Patentes


Fecha Título
--

A PROCESS FOR PREPARATION OF SELF-EMULSIFYING DRUG DELIVERY SYSTEM FOR CAROTENOIDS

The present invention discloses a process for preparation of marigold extract self-emulsifying drug delivery system for carotenoids using marigold oil blend. The invention is specific to two-step proc...

Fuente: WIPO "tomato"

--

ANTI-FUNGAL VHH ANTIBODIES

The present invention relates to VHH antibodies that bind to at least one fungal species and to compositions containing the same. The VHH antibodies of the current invention bind to at least one funga...

Fuente: WIPO "tomato"

--

CELLS FOR PRODUCTION OF BIOLOGICAL PARTICLES

A bioparticle producer cell expresses a reduced amount of MAF1 mRNA or a HUSH mRNA, MAF1 protein or a HUSH protein, or both and expresses components of bioparticles, e.g., virus-like particles (VLPs),...

Fuente: WIPO "tomato"

--

COMPOSITION AND METHODS FOR REDUCING PLASTICS, PLASTIC-ASSOCIATED CHEMICALS, AND ENVIRONMENTAL TOXINS

The present disclosure relates to compositions, methods, and systems for reducing plastic, plastic-associated chemical, and/or environmental toxin accumulation in animals, including humans, through ad...

Fuente: WIPO "tomato"

--

COMPOSITION HAVING ANTI-BACTERIAL AND ANTI-FUNGAL PROPERTIES

An antimicrobial composition is provided that includes an amount of (a) a food preservative comprising nisin or a polylysine, such as ε-poly-L-lysine, and (b) an antibacterial agent comprising cinnama...

Fuente: WIPO "tomato"

--

COMPOSITIONS AND METHODS TO IMPROVE INTESTINAL INTEGRITY, BODY WEIGHT GAIN, AND/OR MILK PRODUCTION IN LIVESTOCK AND POULTRY

A Bacillus and chlorogenic acid composition and its method of use are provided. The composition and method of use function to improve intestinal integrity, body weight gain, and milk production in liv...

Fuente: WIPO "tomato"

--

COMPOSITIONS COMPRISING NEW FUNGAL SPECIES, AND METHODS OF USE AND MANUFACTURE THEREOF

A composition for treatment of agricultural produce including: a biologically pure culture of fungus Paecilomyces FUNEM and/or a biologically pure culture of fungus Trichoderma funaml; and a delivery...

Fuente: WIPO "tomato"

--

CONCRETE INCORPORATING DUAL-LAYER CAPSULES FOR CHEMICAL AND PHYSICAL INSECT REPELLENCY

This invention is founded upon a cementitious matrix engineered to preclude the ingress of insects and pests into structures, including buildings, storage facilities, and infrastructure. This repellen...

Fuente: WIPO "tomato"

--

DERIVATIVES OF LIGNIN COMPRISING PHENOLIC AND AROMATIC ACIDS AND FORMULATION THEREOF

The disclosure relates to compositions comprising Lignin derivatives having molecular weight in the range of 300 Da to 50 KDa. The disclosure further relates to the use of these compositions for impro...

Fuente: WIPO "tomato"

--

DIETARY COMPOSITIONS FOR PROMOTING AUTOPHAGY IN AN INTERMITTENT FASTING-MIMICKING DIET, METHODS AND KITS

An autophagy-inducing, fasting-mimicking diet (FMD) is provided as multi-day dietary regimens, compositions, foodstuffs, and kits configured to induce autophagy and improve metabolic health while perm...

Fuente: WIPO "tomato"

--

EFFERVESCENT TABLET CONTAINING CALCIUM SILICATE FOR PLANT ENHANCEMENT

An effervescent tablet comprises up to 50 % by weight of calcium silicate particles having an average particle size below 500 µm, effervescent components comprising at least one carbonate salt and at...

Fuente: WIPO "tomato"

--

FRIED FOOD PRODUCTS AND METHODS OF MAKING SAME

A process for preparing a food product comprises providing or receiving food pieces of a food material comprising starch, wherein the food pieces have a first moisture content, par cooking the food pi...

Fuente: WIPO "tomato"

--

HERBICIDAL COMPOSITIONS

The present invention relates to A herbicidal composition comprising (A) a compound of Formula (I) or an agrochemically acceptable derivative e.g salt or ester thereof; and (B) at least one herbicide,...

Fuente: WIPO "tomato"

--

MACHINE-LEARNING ARCHITECTURE FOR HANDLING A DOUBLE-DEPENDENCY PROBLEM

A machine-learning architecture (MLA) can generate a modifier recommendation for a target base object. In some examples, the MLA can include an embedding layer that generates an embedded set of previo...

Fuente: WIPO "tomato"

--

METHOD OF DETECTION OF RNA VIRUSES AND VIROIDS OF PLANTS

It is provided a method of detecting a pathogen in a plant, such HLVd in cannabis plants, comprising the steps of collecting a sample of the plant, contacting the sample with a colorant producing a co...

Fuente: WIPO "tomato"

--

METHODS FOR INDUCING TOLERANCE TO ALLERGENS OR AUTO-ANTIGENS BY TARGETING THETIS CELL-SPECIFIC RECEPTORS

The present disclosure provides methods for inducing tolerance to allergens or auto-antigens in a subject in need thereof comprising administering to the subject an effective amount of a composition c...

Fuente: WIPO "tomato"

--

METHODS FOR PRODUCING FIBROUS MEAT ANALOGS WITH ENHANCED ORGANOLEPTIC PROPERTIES

Methods for producing a fibrous meat or seafood analog is provided. A protein-rich mixture is directionally frozen, forming anisotropic columns of ice that concentrate the proteins into aligned elonga...

Fuente: WIPO "tomato"

--

METHODS FOR STABILIZING AND FORMULATING HALOGENATED ORGANIC COMPOUNDS

The present disclosure features compositions and methods for stabilizing volatile organic compounds, and related uses thereof.

Fuente: WIPO "tomato"

--

NPK FERTILIZER COMPOSITION WITH CALCIUM SILICATE AND METHOD OF PRODUCTION

An NPK fertilizer composition comprises calcium silicate particles having an average particle size below 400 micrometers at an amount up to 20% by weight of the NPK fertilizer composition. The additio...

Fuente: WIPO "tomato"

--

ORAL CARE PRODUCTS COMPRISING A NATURAL COLORANT

An oral care composition comprising a natural colorant. The oral care composition may be free of or substantially free of synthetic colorants.

Fuente: WIPO "tomato"

--

PLASMID AND VIRUS-BASED LINEAGE TRACING OF SINGLE-GENE PERTURBED CLONES AT A SINGLE-CELL RESOLUTION COMPATIBLE WITH IN VIVO RODENT MODELS AND HUMAN CELL LINES AND ORGANOIDS

Described herein are systems and methods to study the emergent transcriptomic heterogeneity in cancer recurrence using a CRISPR/Cas9 modifiable lineage tracing system, mosaic analysis by dual recombin...

Fuente: WIPO "tomato"

--

PROCESS FOR THE PRODUCTION OF BIOETHANOL AND INGREDIENTS RICH IN SOLUBLE FIBRES FROM BY-PRODUCTS OF THE AGRI-FOOD INDUSTRY

The present invention relates to a process that, using as the raw material secondary products from the agri-food industry, such as waste biomass from the processing of food flours, enables complete va...

Fuente: WIPO "tomato"

--

RANDOM STRAND VEGETABLE SNACK PRODUCT

A snack product having a top surface, a bottom surface, and a non-uniform peripheral surface connecting the top and bottom surface wherein at least one of the top surface or the bottom surface has a p...

Fuente: WIPO "tomato"

--

SOLID SOIL ADDITIVE COMPOSITIONS AND METHODS OF USE

Provided herein is a solid soil additive comprising at least the following components: at least one superabsorbent polymer (SAP) with a weight proportion between 33% and 70%; at least one organic carr...

Fuente: WIPO "tomato"

--

USE OF NOVEL GENES FOR THE CONTROL OF PESTS

Compositions and methods for conferring nematicidal activity to bacteria, plants, plant cells, tissues and seeds are provided. Further, methods for killing or controlling a nematode pest population, i...

Fuente: WIPO "tomato"

--

2GEN SYSTEM

Fuente: WIPO "tomato"

--

A BACTERIAL EXTRACTION METHOD FOR THE PRODUCTION OF FERMENTED PLANT EXTRACTS AND COMPOUNDS OBTAINED BY THIS METHOD

Fuente: WIPO "tomato"

--

AGENT FOR SHORTENING GROWTH PERIOD OF PLANT, FORMULATION FOR SHORTENING GROWTH PERIOD, AGENT FOR INDUCING EXPRESSION OF ANTHOGENESIS INDUCING GENE, METHOD FOR SHORTENING GROWTH PERIOD OF PLANT, PLANT, AGENT FOR MAKING GROWTH SPEED OF PLANT UNIFORM, AND METHOD FOR MAKING GROWTH SPEED OF PLANT UNIFORM

Fuente: WIPO "tomato"

--

ANTI-CLOGGING AND ANTI-ADHESIVE MICRO-CAPILLARY NEEDLE WITH ENHANCED TIP VISIBILITY

Fuente: WIPO "tomato"

--

GENERATION AND VALIDATION OF MASKS FOR FARMING IMPLEMENTS OF AUTONOMOUS VEHICLES

Fuente: WIPO "tomato"

--

HERBICIDAL COMPOSITION AND METHOD FOR CONTROLLING UNWANTED PLANTS

Fuente: WIPO "tomato"

--

LEUCONOSTOC FALKENBERGENSE LBMB321010 STRAIN, AND COMPOSITION COMPRISING SAME FOR PREVENTING, ALLEVIATING OR TREATING DEGENERATIVE BRAIN DISEASES

Fuente: WIPO "tomato"

--

LID GROUP FOR AN OPENING DEVICE, OPENING DEVICE FOR A PACKAGE, AND PACKAGE HAVING AN OPENING DEVICE

Fuente: WIPO "tomato"

--

METHOD FOR PREDICTING PROMOTER ACTIVITY AND METHOD FOR MODIFYING PROMOTER BASED ON RESULTS OF PREDICTING PROMOTER ACTIVITY

Fuente: WIPO "tomato"

--

METHODS FOR PROMOTING PLANT HEALTH USING FREE ENZYMES AND MICROORGANISMS THAT OVEREXPRESS ENZYMES

Fuente: WIPO "tomato"

--

RAIL SYSTEM

Fuente: WIPO "tomato"

--

STERILE GAS CONDITIONING APPARATUS, PACKAGING MACHINE FOR FORMING PACKAGES FILLED WITH A POURABLE PRODUCT HAVING A STERILE GAS CONDITIONING APPARATUS AND METHOD FOR CONDITIONING A STERILE GAS

Fuente: WIPO "tomato"

--

TEXTURED PLANT PROTEIN PRODUCT AND METHOD

Fuente: WIPO "tomato"

--

Hemp snuff

In accordance with embodiments of the invention, a snuff is provided. The snuff includes a hemp biomass. The hemp biomass may be combined with water. The snuff includes a binder operable to bind to th...

Fuente: WIPO "tomato"

--

Inbred corn line KW6FD0039

Inbred corn line, designated KW6FD0039, is disclosed. The disclosure relates to the seeds of inbred corn line KW6FD0039, to the plants and plant parts of inbred corn line KW6FD0039 and to methods for...

Fuente: WIPO "tomato"

--

A GLUTEN-FREE DOUGH PRODUCT COMPRISING VEGETABLE FLAKES

The present invention provides a dough product with a crispy outside texture and a fluffy, tender, translucent centre, offering the consumer a French fry experience regarding texture and taste. In par...

Fuente: WIPO "tomato"

--

ADAPTABLE SYSTEM FOR GRANULAR OBJECT HANDLING OR IMAGING

Systems, apparatuses, and methods related to moving granular objects from a receptacle to an imaging system. An apparatus may include a chassis (251) couplable to a receptacle (112), which may include...

Fuente: WIPO "tomato"

--

AGRICULTURAL BACTERIAL SPORES COMPOSITIONS AND USES THEREOF

A composition of spores with a combination of anionic surfactant(s) and non-ionic surfactant(s) and uses thereof are described. The combination of anionic surfactant(s) and non-ionic surfactant(s) red...

Fuente: WIPO "tomato"

--

APPARATUSES FOR DECONTAMINATING A SUBSTRATE AND METHODS OF USE THEREOF

This disclosure relates to polymer-based microneedles loaded with one or more bacteriophages for bacterial decontamination and methods of making and uses thereof. Also disclosed herein are apparatuses...

Fuente: WIPO "tomato"

--

APPARATUSES FOR REACTIVE PROCESSING AND METHODS OF THEIR USE

The present disclosure relates generally to apparatuses for reactive processing of a composition, particularly for producing certain comestible compositions. In some embodiments, the apparatuses are e...

Fuente: WIPO "tomato"

--

AQUEOUS SUSPENSION CONCENTRATE

The present invention relates to an aqueous suspension concentrate comprising a) 10 wt.% to 40 wt.% of one or more solid organic compounds selected from a group consisting of benzoic acid, 2-hydroxybe...

Fuente: WIPO "tomato"

--

COMPOSITIONS COMPRISING ALPHA-1,6-GLUCAN

Disclosed herein are compositions comprising at least one pullulan and alpha-glucan, for example, where the alpha-glucan comprises at least about 50% alpha-1,6 glycosidic linkages. Examples include aq...

Fuente: WIPO "tomato"

--

COMPOSITIONS COMPRISING EPISOME RETENTION DOMAINS AND METHODS OF USING THE SAME

The disclosure relates to Rapid creation of producer cells for protein therapeutics, and durable production of therapeutic proteins or manipulation of cell fates in patients without risk of chromosoma...

Fuente: WIPO "tomato"

--

COMPOSITIONS CONTAINING ISOLATED PLANT-DERIVED AND ADIPOSE STEM CELL-DERIVED EXOSOMES

The present disclosure provides a composition containing a purified population of extracellular vesicles (EVs) isolated from one or more biological samples, wherein the purified population of EVs comp...

Fuente: WIPO "tomato"

--

DEXTEROUS ROBOTIC MANIPULATOR SYSTEMS

A robotic manipulator system that includes a robotic appendage and an actuator grid. The robotic appendage includes a support structure, a series of discs arranged along a longitudinal axis of the sup...

Fuente: WIPO "tomato"

--

DSRNA-CONTAINING COMPOSITIONS FOR USE AS PESTICIDES AND BIOSTIMULANTS

Provided are compositions of bacterial host cells containing RNA molecules for inducing RNA silencing of predetermined genes in a target organism as well as methods of pest control and inhibition of v...

Fuente: WIPO "tomato"

--

EDIBLE COMPOSITIONS AND METHODS FOR THE PRESERVATION OF FRUITS AND VEGETABLES

Edible compositions and related methods are provided for preserving fruits and vegetables by reducing moisture loss and inhibiting microbial spoilage. The compositions comprise a metal ion and a coati...

Fuente: WIPO "tomato"

--

Focus System for User Interfaces, Methods of Focus System Use, and Uses Thereof

A focus system includes a processor configured to execute machine instructions to implement and operate the focus system. The processor provides a focus application for storage and operation on a user...

Fuente: WIPO "tomato"

--

HYBRID TOMATO VARIETY 72-IM6773 RZ

The present invention relates to a Solanum lycopersicum seed designated 72-IM6773 RZ. The present invention also relates to a Solanum lycopersicum plant produced by growing the 72-IM6773 RZ seed. The...

Fuente: WIPO "tomato"

--

METHODS AND COMPOSITIONS FOR INTRACELLULAR DELIVERY OF GENETIC PAYLOADS

Disclosed are useful compositions and methods for enhancing cell transduction efficiency of a nanocarrier comprising a genetic payload that encodes a therapeutic agent. Embodiments of the present disc...

Fuente: WIPO "tomato"

--

METHODS AND COMPOSITIONS FOR MODIFYING ENDOCARP STRUCTURE IN PRUNUS PLANTS

This invention relates to compositions and methods for producing Prunus plants exhibiting a phenotype of reduced endocarp lignification and reduced seediness or a reduced feel of seediness phenotypes...

Fuente: WIPO "tomato"

--

METHODS AND COMPOSITIONS FOR PRODUCING EARLY FLOWERING BLACKBERRY PLANTS

This invention relates to compositions and methods for modifying TFL1 genes in blackberry plants to remove or reduce the dependency on environmental triggers for flowering, optionally producing plants...

Fuente: WIPO "tomato"

--

MODULAR MOBILE GROWTH PLATFORM SYSTEM FOR CONTROLLED ENVIRONMENT AGRICULTURE

A controlled environment agriculture system comprises a plurality of mobile grow structures (102) mounted on a shared rail assembly (104) and configured to form substantially sealed grow zones (110) b...

Fuente: WIPO "tomato"

--

SERRATIA MARCESCENS WF01 FOR DEGRADING PESTICIDES AND USE THEREOF

Serratia marcescens WF01 for degrading pesticides and the use thereof. The Serratia marcescens WF01 is a high-yield prodigiosin strain obtained upon induction with beta-cypermethrin. The strain exhibi...

Fuente: WIPO "tomato"

--

TOMATO PLANTS RESISTANT TO BOTRYTIS

The present invention relates to Solanum lycopersicum plants that display improved resistance to a Botrytis cinerea infection. The invention relates to plants comprising a mutant allele of at least on...

Fuente: WIPO "tomato"

--

TRANSPORTING AND POSITIONING GRANULAR OBJECTS FOR IMAGING

Systems, apparatuses, and methods related to moving granular objects from a receptacle to an imaging system. An apparatus may include a receptacle that includes a well in a first plane and having a fi...

Fuente: WIPO "tomato"

--

Tomato hybrid DRTH1053 and parents thereof

Fuente: WIPO "tomato"

--

Tomato hybrid DRTH5066 and parents thereof

Fuente: WIPO "tomato"

--

UNSATURATED ALDEHYDE COMPOUNDS FOR ENHANCING ALCOHOL PERCEPTION

The present disclosure generally relates to unsaturated aldehyde flavor compounds, such as phenyl butenal, and their use for enhancing the perception of alcohol (ethanol) in food, beverages, and other...

Fuente: WIPO "tomato"

--

USE OF UNSATURATED CARBOXYLIC ACIDS FOR FLAVOR MODIFICATION

The present disclosure generally relates to unsaturated carboxylic compounds such as α,β-unsaturated carboxylic acids and keto-acids and their use to improve the flavor of ingestible compositions that...

Fuente: WIPO "tomato"

--

WAVELENGTH SELECTIVE PHOTOVOLTAICS IMPROVE PHOTOSYNTHETIC PERFORMANCE

The present disclosure relates to a method that includes irradiating a photovoltaic (PV) device with light, where the PV device absorbs a first portion of the light to produce electricity and transmit...

Fuente: WIPO "tomato"

--

ALCOHOLIC BEVERAGE

The purpose of the present invention is to provide an alcoholic beverage in which bitterness caused by leaf alcohol and alcohol is suppressed. The alcoholic beverage comprises 100 ppb to 15000 ppb of...

Fuente: WIPO "tomato"

--

BEVERAGE WITH ENHANCED RICHNESS, METHOD FOR PRODUCING SAME, AND METHOD FOR ENHANCING RICHNESS OF BEVERAGE

A beverage contains dead bacteria of beneficial bacteria and at least one of fruit juice and vegetable juice and has a dead bacteria concentration of the beneficial bacteria of 5 × 108/L or more.

Fuente: WIPO "tomato"

--

GENERATING OR MODIFYING TEXT USING A DIGITAL ASSISTANT AND/OR LANGUAGE MODEL

The present disclosure generally relates to generating and/or modifying text using a digital assistant. This disclosure encompasses a system for requesting information before generating text using mod...

Fuente: WIPO "tomato"

--

ICOS LIGAND VARIANT IMMUNOMODULATORY PROTEINS AND USES THEREOF

Provided herein are immunomodulatory proteins comprising ICOSL variants and nucleic acids encoding such proteins. The immunomodulatory proteins provide therapeutic utility for a variety of immunologic...

Fuente: WIPO "tomato"

--

QUALITY MEASUREMENT SYSTEM FOR FRUIT AND VEGETABLE, METHOD FOR SWITCHING CALIBRATION CURVE, AND COMPUTER PROGRAM

A system according to one aspect of the present disclosure is a quality measurement system including a measurement device for quality of a farm product and a server, in which the server includes a sto...

Fuente: WIPO "tomato"

--

1-HYDROXYPIPERIDINE-2-CARBOXAMIDES AND DERIVATIVES THEREOF FOR INDUCING RESISTANCE IN PLANTS AGAINST BIOTIC OR ABIOTIC STRESS

The present invention relates to a method for inducing resistance in plants against biotic or abiotic stress and comprises treating a plant, a part thereof, the propagation material thereof or the loc...

Fuente: WIPO "tomato"

--

ACIDIC BACTERIAL EXOPOLYSACCHARIDE HAVING IMMUNOPOTENTIATING ACTIVITY

The present invention relates to an exopolysaccharide having a repeating structure comprising a string of repeating units of the following formula (I), wherein in the formula (I), n denotes an integer...

Fuente: WIPO "tomato"

--

ADP-ACTIN-SPECIFIC PROTEIN AND MOTIFS TO REMODEL ACTIN CYTOSKELETON IN LIVING CELLS AND IN VITRO BIOCHEMISTRY

The present invention generally relates to recombinant polypeptides capable of regulating actin remodelling. In particular, the polypeptides disclosed herein are selective for ADP-actin and may modula...

Fuente: WIPO "tomato"

--

AGRICULTURAL COMPOSITIONS

The present disclosure provides methods and compositions to enhance or improve commodity plant products and/or plant survivability and production under abiotic stressors. The disclosure further relate...

Fuente: WIPO "tomato"

--

AGRICULTURAL FORMULATION COMPRISING AT LEAST ONE BACTERIAL STRAIN B. SAFENSIS RGM 2450, AND/OR A BACTERIAL STRAIN B. SIAMENSIS RGM 2529 AND AGRICULTURAL EXCIPIENTS; USE OF THE FORMULATION AND METHOD FOR STIMULATING GROWTH AND/OR INCREASING CROP YIELDS AND/OR PROTECTING CROPS AGAINST DISEASES AND PESTS

The disclosure relates to an agricultural formulation for stimulating growth and/or increasing crop yields and/or protecting crops against diseases and pests, comprising at least one bacterial strain...

Fuente: WIPO "tomato"

--

AGRICULTURE COMPOSITIONS, AND METHODS OF USE

The subject invention provides improved herbicide compositions and methods of using these compositions.

Fuente: WIPO "tomato"

--

AMINO ACID ALTERNATIVE CURING SYSTEM

This invention is in the field of meat processing and contemplates curing compositions and methods of use thereof. The invention also contemplates methods of using the curing compositions in the proce...

Fuente: WIPO "tomato"

--

AN AGRICULTURAL COMPOSITION AND METHOD OF USE THEREOF IN UPREGULATING GENE EXPRESSION

This Application relates to the field of agricultural compositions. This application discloses a composition comprising at least one plant extract, at least one weak acid, an oligosaccharide and an am...

Fuente: WIPO "tomato"

--

BIOLOGICAL COMPOSITION FOR USE AGAINST PLANT FUNGICIDAL INFECTIONS

Fungicidal compositions including citric acid and calcium chloride for preventing the development of fungal infections in crop plants are applied to the crop plants by spraying. The crop plants are gr...

Fuente: WIPO "tomato"

--

BISPECIFIC ANTIBODIES BINDING TO FZD4 AND GPR124 AND/OR RECK

The current disclosure relates to a soluble antibody or antibody fragment, wherein the antibody or antibody fragment is a modulator of Wnt7 signaling pathway, preferably an agonist of the Wnt7 pathway...

Fuente: WIPO "tomato"

--

BISPECIFIC ANTIBODIES BINDING TO GPR124 AND RECK

The current invention relates to a soluble antibody or antibody fragment, wherein the antibody or antibody fragment is a modulator of Wnt7 signaling pathway, and 5 wherein said antibody or antibody fr...

Fuente: WIPO "tomato"

--

Bacillus Strain, Variants Thereof, Fermentation Products and Compositions Thereof for Inhibition of Plant Diseases

The present invention relates to the use of bacteria for inhibition of plant diseases. In particular, the present invention relates to the use of a Bacillus amyloliquefaciens strain and variants there...

Fuente: WIPO "tomato"

--

CATALYZED CARBON DIOXIDE ORGANIC RELEASE SYSTEM FOR PREVENTING SPOILAGE IN POSTHARVEST CROPS AND RELATED METHODS

A moisture-activated carbon dioxide (CO2) release system is disclosed for postharvest preservation of fruits, vegetables, and other fresh plant products. The system comprises a composition including s...

Fuente: WIPO "tomato"

--

CATALYZED SULFUR DIOXIDE RELEASE SYSTEM FOR CONTROLLED FUMIGATION OF POSTHARVEST CROPS AND RELATED METHODS

A moisture-activated sulfur dioxide (SO2) release system is disclosed for postharvest preservation of fruits, vegetables, and other fresh plant products. The system comprises a composition including s...

Fuente: WIPO "tomato"

--

COMPLEMENT FACTOR B ANALOGS, COMPOSITIONS FORMED THEREFROM, AND USES THEREOF

Disclosed herein are polypeptides that include human complement factor B analogs and fusion proteins formed therefrom. The complement factor B analogs typically have one or more mutations at a factor...

Fuente: WIPO "tomato"

--

COMPOSITION AND METHOD OF UNIVERSAL PSEUDOTYPED RETROVIRUSES

Provided herein are retroviral vector systems useful for producing universal pseudotyped retroviruses for cell and gene therapies. The vector systems include an envelope plasmid and a packaging plasmi...

Fuente: WIPO "tomato"

--

COMPOSITION FOR PROVIDING PLANT WITH STRESS RESISTANCE

This invention provides a composition for providing a plant with stress resistance, a method for producing a plant with stress resistance, and a method for providing a plant with stress resistance. Th...

Fuente: WIPO "tomato"

--

COMPOSITION FOR THE TREATEMENT OF SEIZURE OR EPILEPSY

The current invention relates to a pharmaceutical composition comprising a therapeutically active amount of a soluble antibody or antibody fragment, or a nucleic acid encoding for said soluble antibod...

Fuente: WIPO "tomato"

--

COMPOSITION, PEST CONTROL PREPARATION, AND PEST CONTROL METHOD

The present provides a composition comprising Veratridine, Cevadine, and one or more glycol monoalkyl ether-based solvents having 3 to 8 carbon atoms.

Fuente: WIPO "tomato"

--

COMPOSITIONS AND METHODS FOR EPIGENOME EDITING

The present disclosure provides systems, compositions, and methods of use thereof, to regulate the expression of a target gene in a cell (e.g., an endogenous target gene in a cell) comprising one or m...

Fuente: WIPO "tomato"

--

CONTEXTUAL SEMANTIC DERIVATION OF DATA RELATIONSHIPS

Novel methods and systems derive meaning from context to automate processes that currently require significant human judgment and intervention. An autonomous, Event-driven system runs continually over...

Fuente: WIPO "tomato"

--

DELTA OPIOID RECEPTOR ANTAGONISTS REPROGRAM IMMUNOSUPPRESSIVE MICROENVIRONMENT TO BOOST IMMUNOTHERAPY

Disclosed are compositions and methods for mediating immunosuppressive myelopoiesis. Additionally, disclosed herein are combination therapies for treating cancers and methods of using the same.

Fuente: WIPO "tomato"

--

DETERMINING WHETHER SPEECH INPUT IS INTENDED FOR A DIGITAL ASSISTANT

An example process includes: receiving a speech input representing a user utterance; determining, based on a textual representation of the speech input, a first score corresponding to a type of the us...

Fuente: WIPO "tomato"

--

DEVICES FOR ASSESSING INTERACTIONS AND USES THEREOF

Described here are devices and systems that allow for scalable on-chip screening of bioagents, chemicals, or combinatorial cellular libraries and use thereof, as well as methods of molding the devices...

Fuente: WIPO "tomato"

--

DIAZINONE COMPOUNDS FOR THE CONTROL OF INVERTEBRATE PESTS

The invention relates to heterocyclic compounds of formula I [Formula should be inserted here] wherein the variables have the meanings as defined in the specification, to compositions comprising them,...

Fuente: WIPO "tomato"

--

DIHYDROCHALCONES FROM BALANOPHORA HARLANDII

Methods of isolating dihydrochalcone compounds of Formula (I) from Balanophora harlandii are provided herein. Compositions and consumables comprising at least one sweetener and at least one dihydrocha...

Fuente: WIPO "tomato"

--

Derivatives of Bacillus Strains for Inhibition of Plant Disease

The present invention relates to provision of bacteria for growth inhibition of phytopathogens. In particular, the present invention relates to provision of Bacillus amyloliquefaciens derivative strai...

Fuente: WIPO "tomato"

--

ENDORNAVIRAL SATELLITE RNA AMPLIFICATION SYSTEMS FOR PLANTS

Synthetic endornavirus satellite RNA molecules and satellite particles containing the same are disclosed. Synthetic endornavirus satellite RNA molecules which contain internal heterologous TNA virus (...

Fuente: WIPO "tomato"

--

ENGINEERED IGA ANTIBODIES AND METHODS OF USE

Provided herein are engineered antibodies that comprise a modified IgA heavy chain constant region, pharmaceutical compositions, and methods of use. The engineered antibodies described herein comprise...

Fuente: WIPO "tomato"

--

GEL COMPOSITIONS AND THEIR USE IN SEAFOOD ANALOGUE PRODUCTS

The present disclosure relates generally to gel compositions that are useful for simulating the texture of certain commonly consumed shellfish products. In some embodiments, the gel compositions are f...

Fuente: WIPO "tomato"

--

GREEN SAUCE OF PICKLED OLIVES AND METHOD FOR PAIRING SAME

The present invention relates to a food composition in liquid form obtained from olives which have undergone a prior traditional pickling process, characterized in that it comprises between 0.002% and...

Fuente: WIPO "tomato"

--

HERBICIDE COMBINATIONS WITH SAFENER

The present disclosure relates to combinations for the selective control of weeds. More particularly, the present disclosure relates to combination of herbicides, especially clodinafop-propargyl, fluc...

Fuente: WIPO "tomato"

--

HERBICIDE COMPOSITION AND A METHOD FOR BURNDOWN APPLICATION

The present disclosure relates to a herbicidal composition comprising L-glufosinate, salts, esters, or combinations thereof. More particularly, the present herbicidal composition is particularly usefu...

Fuente: WIPO "tomato"

--

HETEROCYCLIC COMPOUNDS FOR COMBATING PHYTOPATHOGENIC FUNGI

The present invention relates to the compounds of formula (I) wherein the variables are defined as given in the description and claims. The invention further relates to their use and composition.

Fuente: WIPO "tomato"

--

HIGH THROUGHPUT SOYBEAN ROOT DISEASE SCREEN

Provided are methods for identifying polynucleotides that increase a plants resistance to a pathogen of interest (e.g., root knot nematode) using hairy-roots generated from leaves comprising providing...

Fuente: WIPO "tomato"

--

HIGH-PRESSURE TEXTURIZATION OF FROZEN FUNGAL BIOMASS AND FOOD PRODUCTION METHODS THEREFROM

The present invention relates to a compressed fungal ingredient dough, comprising fibrous mycelium biomass and a binding agent, wherein said dough is characterized by RNA content of not more than 2.0%...

Fuente: WIPO "tomato"

--

HONEY TRUFFLE SWEETENER (HTS) VARIANTS

Fungal sweet-taste modifying protein variants (designated Honey Truffle Sweetener (HTS) protein variants), and polynucleotides encoding the protein variants are described. Specifically, Myd (HTS) prot...

Fuente: WIPO "tomato"

--

INHT26 TRANSGENIC SOYBEAN

Transgenic INHT26 soybean plants comprising modifications of the DAS44406-6 soybean locus which provide for facile excision of the modified DAS44406-6 transgenic locus or portions thereof as well as m...

Fuente: WIPO "tomato"

--

KIT FOR THE TREATMENT OF SEEDS

The invention concerns a kit for preparing an imbibition medium in a treatment for priming seeds, comprising and configured for a combined application of at least two different agents, said agents bei...

Fuente: WIPO "tomato"

--

LACTIC ACID BACTERIAL STRAIN

The present invention refers to a lactic acid bacterium capable of producing gamma-aminobutyric acid (GABA), and more in particular the strain Levilactobacillus brevis CRAI with enhanced GABA producti...

Fuente: WIPO "tomato"

--

LETTUCE VARIETY NUN 02673 LTL

Lettuce variety NUN 02673 LTL is disclosed, as well as seeds and plants and heads or leaves thereof.

Fuente: WIPO "tomato"

--

LUBRICITY ADDITIVE COMPOSITION

A lubricity additive composition for an industrial lubricant composition is described herein. The industrial lubricant composition may be a metalworking fluid to reduce the heat and friction between a...

Fuente: WIPO "tomato"

--

METHOD FOR THE REMOVAL OF ACETIC ACID FROM N-ACETYL BETA ALANINE AND COMPOSITION THEREOF

A method of removing acetic acid from N-acetyl beta alanine is disclosed. The method comprises micronizing a pre-existing N-acetyl beta alanine product, washing the micronized product with a non-polar...

Fuente: WIPO "tomato"

--

METHOD OF MAKING COMPOSITION INCLUDING DISPERSING ENCAPSULATED CAFFEINE THROUGH BASE COMPOSITION

The method includes adding at least one pH adjusting agent to a base composition to maintain a pH of the base composition within a range between 2 and 5, forming encapsulated caffeine from a caffeine...

Fuente: WIPO "tomato"

--

METHODS AND COMPOSITIONS FOR IMPROVING YIELD CHARACTERISTICS IN PLANTS

This invention relates to compositions and methods for modifying a Plant AT-rich sequence- and Zinc-binding protein 8 (PLATZ8) gene in plants to improve yield traits. The invention further relates to...

Fuente: WIPO "tomato"

--

METHODS FOR INHIBITING OXIDATION OF MOGROSIDE COMPOUNDS

Methods for inhibiting oxidation of one or more mogroside compounds in a soiution are disclosed herein. The methods comprise: the step of adding one or more antioxidants to the soiution; the step of a...

Fuente: WIPO "tomato"

--

MICROBIOCIDAL PYRAZOLE DERIVATIVES

A compound of formula (I) wherein the substituents are as defined in claim 1, and the agrochemically acceptable salts, stereoisomers, enantiomers, tautomers and N-oxides of those compounds, which can...

Fuente: WIPO "tomato"

--

MULTI-LAYERED FOOD PRODUCT AND METHOD FOR FORMING

A multi-layered food product comprises a filling encapsulated by a partially or fully baked dough layer, and wherein the dough layer is optionally partially or fully encapsulated by a partially or ful...

Fuente: WIPO "tomato"

--

Method for Automated Protein Purification

Methods and systems for automated protein purification are disclosed. The disclosed methods and systems utilize a plurality of magnetic bead chemistries and an automated extraction system for the puri...

Fuente: WIPO "tomato"

--

Method for Operating a Semantic System

A method for operating a semantic system having a processor, a memory and a transceiver includes storing in the memory semantic fluxes, a plurality of capabilities semantics, and a first semantic goal...

Fuente: WIPO "tomato"

--

NEW BENZIMIDAZOLE COMPOUNDS FOR COMBATING PHYTOPATHOGENIC FUNGI

The present invention relates to the compounds of formula (I) wherein the variables are defined as given in the description and claims. The invention further relates to their use and composition.

Fuente: WIPO "tomato"

--

NEW SUBSTITUTED PYRIDINE COMPOUNDS FOR COMBATING PHYTOPATHOGENIC FUNGI

The present invention relates to the compounds of formula (I) w wherein the variables are defined as given in the description and claims. The invention further relates to their use and composition.

Fuente: WIPO "tomato"

--

NOVEL ANTI-CD4 ANTIBODIES

The present disclosure provides herein anti-CD4 antibodies or antigen-binding fragments thereof, isolated polynucleotides encoding the same, pharmaceutical compositions comprising the same, and the us...

Fuente: WIPO "tomato"

--

NUCLEIC ACID CONSTRUCTS, PLANTS WITH INCREASED TUBER YIELD, AND METHODS FOR INCREASING TUBER YIELD IN A PLANT

The present invention relates to a nucleic acid construct. The nucleic acid construct includes a nucleic acid molecule configured to silence or reduce the expression of StBEL11 and/or StBEL29 and vari...

Fuente: WIPO "tomato"

--

ORAL COMPOSITIONS

There is disclosed a composition for generating an inhalable product, said composition containing at least one compound selected from salidroside, a source of salidroside, uridine, and uridine monopho...

Fuente: WIPO "tomato"

--

PRODUCTION METHOD FOR STEVIOL GLYCOSIDE-CONTAINING BEVERAGE, AND BEVERAGE

Provided is a novel steviol glycoside-containing beverage having a favorable taste quality, or a production method therefor. The present invention provides a production method for a beverage, comprisi...

Fuente: WIPO "tomato"

--

PYRAZOLONE COMPOUNDS FOR THE CONTROL OF INVERTEBRATE PESTS

The invention relates to heterocyclic compounds of formula (I), wherein the variables have the meanings as defined in the specification, to compositions comprising them, to active compound combination...

Fuente: WIPO "tomato"

--

Plants Having Increased Tolerance to Herbicides

The present invention refers to a method for controlling undesired vegetation at a plant cultivation site, the method comprising the steps of providing, at said site, a plant that comprises at least o...

Fuente: WIPO "tomato"

--

RNA-GUIDED NUCLEASES AND ACTIVE FRAGMENTS AND VARIANTS THEREOF AND METHODS OF USE

Compositions and methods for binding to a target sequence of interest are provided. The compositions find use in cleaving or modifying a target sequence of interest, visualization of a target sequence...

Fuente: WIPO "tomato"

--

SILK-BASED PRODUCTS, FORMULATIONS, AND METHODS OF USE

Described herein is a method of preparing processed silk fibroin which can include providing silk yarn harvested from a silk producer, the silk yarn including silk fibers containing silk fibroin and s...

Fuente: WIPO "tomato"

--

SINGLE-STEP MEATLESS RAW MEATBALL (SINGLE-STEP MEATLESS ÇİĞ KÖFTE) PRODUCTION METHOD

In the method subject to the invention, raw materials including isot pepper, red pepper flakes, black pepper, cumin, sumac, and salt are mixed in the proportions specified in the recipe and subjected...

Fuente: WIPO "tomato"

--

SOLID INSECTICIDAL COMPOSITION FOR CONTROLLING CARTAP DEGRADATION

The present invention provides a method for controlling the degradation of cartap in a solid insecticidal composition of wettable powder (WP) or water dispersible granule (WDG/WG). The method comprise...

Fuente: WIPO "tomato"

--

SOYBEAN VARIETIES '21780846', '21781499', '21782361', AND '21849543'

New soybean varieties designated ‘21780846’, ‘21781499’, ‘21782361’, and ‘21849543’ are described. ‘21780846’, ‘21781499’, ‘21782361’, and ‘21849543’ are soybean varieties exhibiting stability and uni...

Fuente: WIPO "tomato"

--

SOYBEAN VARIETIES 01098227, 01098341, 01107378, 01106144, 01106145, 01106530, 01106132, 01106194, AND 01106217

The disclosure relates to the soybean varieties designated 01106144 and 01106145 as well as tissue cultures of these soybean varieties and the plants regenerated therefrom. Further provided by the dis...

Fuente: WIPO "tomato"

--

SOYBEAN VARIETIES 01107403 AND 01106480

The disclosure relates to the soybean varieties designated 01107403 and 01106480 as well as tissue cultures of these soybean varieties and the plants regenerated therefrom. Further provided by the dis...

Fuente: WIPO "tomato"

--

SULFONAMIDE COMPOUND AND HARMFUL-ARTHROPOD-CONTROLLING COMPOSITION CONTAINING SAME

The present disclosure provides a compound represented by formula (I) wherein Q represents a group represented by formula Q1, etc., R2 a and R2 b are identical to or different from each other, and eac...

Fuente: WIPO "tomato"

--

SYSTEMS AND METHODS FOR DATASET GENERATION FOR IMPROVED DATA MODEL TRAINING AND INFERENCE

In some aspects, the techniques described herein relate to systems and methods for object detection using one or more processors, including: a general object detection model configured to recognize ca...

Fuente: WIPO "tomato"

--

SYSTEMS AND METHODS FOR UPREGULATION OF EXERKINES

Described herein are compositions, systems, and methods for modulating expression of exerkines (e.g., follistatin). Also described herein are systems and methods for improving muscle function or treat...

Fuente: WIPO "tomato"

--

System and Method for Determining Attribution Data for A Training Data Instance Using A Secondary Machine Learning Model

Various implementations relating to a system and method for determining attribution data for a training data instance using a secondary machine learning model are disclosed herein. In one implementati...

Fuente: WIPO "tomato"

--

TARGETED DEAMINASE AND BASE EDITING USING SAME

The present invention relates to a cytosine or adenine deaminase in an isolated form or a variant thereof, a non-toxic full-length cytosine deaminase or a variant thereof, a fusion protein comprising...

Fuente: WIPO "tomato"

--

TARGETED GENOMIC ANALYSIS USING HYBRID CAPTURE TO FILTER AMPLICONS

The present invention provides a method of generating a targeted sequencing library, the method comprising: obtaining a nucleic acid sample; performing a multiplex polymerase chain reaction (PCR) on D...

Fuente: WIPO "tomato"

--

TASTE-MODIFYING COMPOSITIONS AND USES THEREOF

Described herein are taste-modifying compositions and their use for reducing the unpleasant taste of a flavored product. The present disclosure further provides flavored products containing such taste...

Fuente: WIPO "tomato"

--

TEXTURED PLANT PROTEIN PRODUCT WITH HIGH FIBRE CONTENT

The present invention relates to a textured plant protein product rich in dietary fibres, to a method for the preparation thereof and to food products including the textured plant protein product.

Fuente: WIPO "tomato"

--

TRISPECIFIC ANTIBODIES BINDING TO LRP5/6, GRP124 AND RECK AND MODULATING WNT7

The current disclosure relates to a soluble antibody or antibody fragment, wherein the antibody or antibody fragment is a modulator of Wnt7 signaling pathway, preferably an agonist of the Wnt7 pathway...

Fuente: WIPO "tomato"

--

TRISPECIFIC ANTIBODIES BINDING TO LRP6, FZD4 AND GPR124 AND/OR RECK

The current disclosure relates to a soluble antibody or antibody fragment, wherein the antibody or antibody fragment is a modulator of Wnt7 signaling pathway, preferably an agonist of the Wnt7 pathway...

Fuente: WIPO "tomato"

--

User Priorities For Performing Farming Actions

Some embodiments relate to a control system sending for display a first user interface requesting user priority values for treatment metrics. The control system receives, as input from a user interact...

Fuente: WIPO "tomato"

--

Using Artificial Intelligence for Tagging Key Ingredients to Provide Recipe Recommendations

An online system receives a request to add food item(s) to a shopping list. The system retrieves from a recipe database candidate recipe(s) that include at least one food item in the shopping list tag...

Fuente: WIPO "tomato"

--

WHEAT CULTIVARS 01095191, 01095190, 01102424, 01102414, 01102411, 01102403, 01102399, 01102397, 01102395, 01102393, 01102430, AND 01102426

The disclosure relates to the wheat cultivars designated 01095191, 01095190, 01102424, 01102414, 01102411, 01102403, 01102399, 01102397, 01102395, 01102393, 01102430, and 01102426 as well as tissue cu...

Fuente: WIPO "tomato"

--

WNT7 SIGNALING MODULATORS

The current invention relates to a soluble antibody or antibody fragment, wherein the antibody or antibody fragment is a modulator of Wnt7 signaling pathway, preferably an agonist of the Wnt7 pathway,...

Fuente: WIPO "tomato"

--

ALLULOSE AMOUNT INCREASING AGENT

[Problems] To provide a technology for increasing the amount of allulose in raw materials or fructose-containing foods and drinks.[Solution] The present technology provides an allulose amount increasi...

Fuente: WIPO "tomato"

--

COATING COMPOSITION FOR AGRICULTURAL USE, AND COATED SEED

An object of the present invention is to provide an agricultural coating composition having biodegradability and a small amount of dust generation. Disclosed is an agricultural coating composition com...

Fuente: WIPO "tomato"

--

DIAMIDE SUSPENSION CONCENTRATE COMPOSITIONS

Described herein are suspension concentration (SC) formulations comprising a diamide pesticide in high strength. The present formulations show excellent stability and dispersibility in water, as well...

Fuente: WIPO "tomato"

--

DIAZINONE DERIVATIVES FOR THE CONTROL OF INVERTEBRATE PESTS

The invention relates to heterocyclic compounds of formula Iwherein the variables have the meanings as defined in the specification, to compositions comprising them, to active compound combinations co...

Fuente: WIPO "tomato"

--

ELECTRON BEAM EMITTING DEVICE FOR STERILIZING A WEB OF PACKAGING MATERIAL

There is described an electron beam emitting device (11) comprising:- a main housing (12) internally defining an inner compartment (13) and having an exit window (16);- a generation member (14) arrang...

Fuente: WIPO "tomato"

--

FLAVOR GENERATION SYSTEM

A flavor-generating system comprises a flavor-generating article and a heat-not-burn flavor inhaler; the flavor-generating article comprises a flavor source and a cooling segment disposed on a downstr...

Fuente: WIPO "tomato"

--

FLAVOR-GENERATING ARTICLE

A flavor-generating article comprises: a flavor-generating portion; a hollow tube portion disposed on a downstream side of the flavor-generating portion; and a perforation formed penetrating the hollo...

Fuente: WIPO "tomato"

--

INSECT NEUROPEPTIDES 8

The present invention relates to natural or natural-like analogues of insect adipokinetic hormone (AKH) neuropeptide [Pyr]-LTFTSSWGG-[NH2] (SEQ ID NO:2) having activity against insects, for example he...

Fuente: WIPO "tomato"

--

N-SUBSTITUTED OXY-2-AMINOTHIAZOLECARBOXAMIDE COMPOUND OR SALT THEREOF AND AGRICULTURAL AND HORTICULTURAL BACTERICIDE

To provide a novel compound having excellent controlling effects against harmful plant diseases.A N-substituted oxy-2-aminothiazolecarboxamide compound represented by the formula (I) or a salt thereof...

Fuente: WIPO "tomato"

--

NOVEL BACILLUS AMYLOLIQUEFACIENS STRAIN HAVING ACTIVITY OF PROMOTING PLANT RESISTANCE AGAINST COLD STRESS AND USES THEREOF

The present disclosure relates to a novel Bacillus amyloliquefaciens strain, which enhances the stress resistance of plants and promotes the growth of plants. The Bacillus amyloliquefaciens N484 CP02-...

Fuente: WIPO "tomato"

--

NOVEL BACILLUS AMYLOLIQUEFACIENS STRAIN HAVING ACTIVITY OF PROMOTING PLANT RESISTANCE AGAINST DROUGHT STRESS AND USES THEREOF

The present disclosure relates to a novel Bacillus amyloliquefaciens strain that enhances the stress resistance of plants and promotes the growth of plants. The Bacillus amyloliquefaciens N474 CP02-10...

Fuente: WIPO "tomato"

--

PREPARATION METHOD FOR URACIL COMPOUND AND USE OF URACIL COMPOUND

The present invention relates to the field of pesticides, and in particular, to a method for preparing a compound of formula (III). The compound of formula (III) can be used to prepare novel and effic...

Fuente: WIPO "tomato"

--

PROCESSING REQUESTS USING A DIGITAL ASSISTANT AND A REMOTE MODEL

Systems and processes for processing requests using a model via a session are provided. For example, a first request associated with an intent is received. In accordance with a determination that a se...

Fuente: WIPO "tomato"

--

Method and system for household storage management

The present disclosure relates to a method and a system for household storage management, comprising a distributed hardware system consisting of a host and multiple sub-machines. The host creates digi...

Fuente: WIPO "tomato"

--

Mobile-native rendering for thread entries

Disclosed herein are systems, methods, and computer-readable media for rendering thread entries on a mobile device. In some embodiments, a request to generate a thread and a thread identifier are prov...

Fuente: WIPO "tomato"

--

60NEW QUINOLINE COMPOUNDS FOR COMBATING PHYTOPATHOGENIC FUNGI

The present invention relates to the compounds of formula (I) wherein the variables are defined as given in the description and claims. The invention further relates to their use and composition.

Fuente: WIPO "tomato"

--

ADJUVANTS FOR MODULATION OF PLANT GROWTH REGULATORS

The subject invention pertains to adjuvants for plant growth regulators for the use in modulating plant metabolic pathways.

Fuente: WIPO "tomato"

--

AGRICULTURAL COMPOSITION AND METHOD OF USE THEREOF IN UPREGULATING GENE EXPRESSION

This application relates to the field of agricultural compositions. This application discloses a composition comprising at least one plant extract, at least one weak acid, an oligosaccharide and an am...

Fuente: WIPO "tomato"

--

ANTIBODIES SPECIFIC TO NKG2A LACKING NKG2C INTERACTION

Disclosed herein include methods, compositions, and kits suitable for use in detecting NKG2A. Disclosed herein include compositions and kits comprising antibodies capable of specifically binding NKG2A...

Fuente: WIPO "tomato"

--

ARYLTETRAHYDROPYRIDINE COMPOUND AND PESTICIDES

An aryltetrahydropyridine compound or a salt thereof is provided, the aryltetrahydropyridine compound represented by a formula (1): wherein Q represents, for example, Q-1, J represents, for exampl...

Fuente: WIPO "tomato"

--

B. BURGDORFERI PEPTIDOGLYCAN ANTIBODIES AND USES THEREOF

Described herein are compositions, assays, techniques, methods, for treating and/or detecting a Borrelia burgdorferi microorganism, the causative agent of Lyme disease.

Fuente: WIPO "tomato"

--

BEVERAGES COMPRISING SIAMENOSIDE I WITH ENHANCED FLAVOR

Beverages comprising a sweetening amount of rebaudioside M or sucrose and non-sweetening amounts of siamenoside I are provided. The beverages have improved flavor profiles, including more rounded flav...

Fuente: WIPO "tomato"

--

BIOCHARS DERIVED FROM PLUM BIOMASS

The invention relates to a biochar derived from plum biomass. The biochars may also be loaded with one or more nutrients. The invention also relates to methods of maintaining or enhancing the growth o...

Fuente: WIPO "tomato"

--

CAS NUCLEASES AND RELATED METHODS

Provided herein are Cas nucleases (e.g., endonucleases, nickases, etc.) (and functional fragments, functional variants, and domains thereof), nucleic acid molecules encoding the same, and systems comp...

Fuente: WIPO "tomato"

--

CLEANSING POWDER FOR LAMELLAR WASH COMPOSITION

The present invention is directed to a cleansing powder composition. More particularly, the cleansing powder composition comprises a solid ionic surfactant comprising at least one anionic surfactant a...

Fuente: WIPO "tomato"

--

CLOSURE ASSEMBLY FOR A CONTAINER AND CONTAINER HAVING A CLOSURE ASSEMBLY

There is described a closure assembly for a container filled or fillable with a pourable product, the closure assembly comprising: a collar including an outer threaded portion; a lid including inner t...

Fuente: WIPO "tomato"

--

COMPOSITIONS

The present invention relates to a composition comprising components (A) and (B) as active ingredients, wherein component (A) comprises jawsamycin, and component (B) comprises a compound as defined in...

Fuente: WIPO "tomato"

--

COMPOSITIONS COMPRISING EXOSOMES

A cosmetic composition comprising: a) exosomes derived from plants, fungi, or algae; b) an exosome-stabilizing ingredient; and/or c) a cationic ingredient.

Fuente: WIPO "tomato"

--

CRUDE TAHINI WITH EXTENDED SHELF LIFE AND COMPOSITIONS THEREOF

An oily seed product, e.g., a crude tahini including a whole grain crude tahini, or processed olive product, includes a fiber-like particle population having curled structures characterized by a speci...

Fuente: WIPO "tomato"

--

DELIVERY OF POLYNUCLEOTIDES FROM LIPID NANOPARTICLES COMPRISING RNA AND IONIZABLE LIPIDS

Provided herein is a method for delivering an RNA composition to a subject for in vivo production of a protein or a peptide in the subject, comprising administering to the subject an RNA composition c...

Fuente: WIPO "tomato"

--

DEVELOPING A MIXTURE OF HETEROGENEOUS PLANT VARIETIES ESTABLISHED TO MEET A DESIRED TARGET PLANT-BASED INGREDIENT SPECIFICATION

A method for training a machine-learning (ML) model and subsequently applying the ML model to produce a plant-based product having a functional specification with a first threshold value (first trait)...

Fuente: WIPO "tomato"

--

DOUBLE STRANDED RNA METHODS AND COMPOSITIONS FOR DISEASE AND PEST CONTROL

Provided are compositions and methods for controlling a phytopathogenic fungus. The compositions comprise a recombinant RNA molecule for RNA interference-mediated inhibition of a target gene of a phyt...

Fuente: WIPO "tomato"

--

ENGINEERED MUSCLE TARGETING COMPOSITIONS

Described herein are muscle-specific targeting moieties and compositions including the muscle specific targeting motifs. Also described herein are uses of the muscle-specific targeting motifs and comp...

Fuente: WIPO "tomato"

--

ENGINEERED PROTEINS AND METHODS OF USE THEREOF

Described herein are polypeptides and methods of use of such polypeptides. Also described herein are complexes, compositions, and systems including polypeptides of the present invention, each of which...

Fuente: WIPO "tomato"

--

ENHANCED DIAZOTROPHIC MICROORGANISMS FOR USE IN AGRICULTURE

The disclosure relates to genetically modified microorganisms of the genus Paenibacillus, for the improvement of phenotypes of plants, for example nitrogen availability for non-leguminous plants. Incl...

Fuente: WIPO "tomato"

--

ENHANCED PRODUCT AND IMPACT TRACEABILITY

A system for agricultural carbon intensity tracking and certification includes a universal data store configured to store canonical agricultural operation records associated with a plurality of fields...

Fuente: WIPO "tomato"

--

ENPP3-BINDING MOLECULES, CHIMERIC ANTIGEN RECEPTORS FORMED THEREFROM, AND METHODS OF USE THEREOF FOR THE TREATMENT OF CANCER

Antibodies, chimeric antigen receptors (CARs) and other molecules that specifically bind ENPP3 are provided. Host cells, such as immune cells, including the molecules, antibodies, fusion proteins, CAR...

Fuente: WIPO "tomato"

--

FLAVOR-MODIFYING COMPOSITION, USE IN AN INGESTIBLE COMPOSITION COMPRISING CANOLA PROTEIN

The present disclosure relates generally to compositions useful for masking off notes, such as bitterness and astringency, of plant proteins, such as canola protein and protein blends containing canol...

Fuente: WIPO "tomato"

--

FUNGICIDAL TERNARY MIXTURES COMPRISING 5-FLUORO-4-IMINO-3-METHYL-1-(P-TOLYLSULFONYL)PYRIMIDIN-2-ONE

The present invention relates to fungicidal mixtures comprising 5-fluoro-4-imino-3-methyl-1-(p-tolylsulfonyl)pyrimidin-2-one as a compound I) and at least one active compound II and at least one activ...

Fuente: WIPO "tomato"

--

GENETIC MARKERS ASSOCIATED WITH INCREASED FERTILITY IN MAIZE

Compositions and methods to increased fertility of MIR162 plants are provided. Compositions include maize plants comprising fertile QTLs and/or transposable elements. Methods and kits are provided for...

Fuente: WIPO "tomato"

--

HERBICIDAL COMBINATIONS COMPRISING SAFLUFENACIL AND EPYRIFENACIL

The present invention relates to a combination or a composition comprising saflufenacil and epyrifenacil as well as to a method for weed control, which method comprises applying an effective amount of...

Fuente: WIPO "tomato"

--

HETEROCYCLIC COMPOUNDS FOR CONTROLLING INVERTEBRATE PESTS

Disclosed are compounds of Formula 1. including all geometric and stereoisomers, V-oxides. and salts thereof, wherein and R1, R2, R3, R4a, Ra, Rb, Rc, R5, W, A1 A2, A3, A4, A5, T, Z, and R4b are as de...

Fuente: WIPO "tomato"

--

IMPROVED AGRICULTURE COMPOSITIONS, AND METHODS OF USE

The subject invention provides improved herbicide compositions and methods of using these compositions.

Fuente: WIPO "tomato"

--

IMPROVED GLYCAN-DEPENDENT CHIMERIC ANTIGEN RECEPTOR CELLS

Provided are compositions and methods for treating diseases associated with aberrant glycosylation of cell surface molecules and expression of tumor-associated carbohydrate antigens (TACA). Also provi...

Fuente: WIPO "tomato"

--

INCREASED NITROGEN FIXATION USING BACTERIA WITH MODIFIED ELECTRON TRANSPORT GENES

Paenibacillus bacterial strains are engineered to express or overexpress (i) one or more proteins (pyruvate ferredoxin oxidoreductase, flavodoxin, and/or ferredoxin) involved in the electron transport...

Fuente: WIPO "tomato"

--

INFORMATION PROCESSING DEVICE, INFORMATION PROCESSING SYSTEM, INFORMATION PROCESSING METHOD, AND PROGRAM

An information processing device includes: at least one memory; and at least one processor configured to: generate a first prompt; acquire a first output result generated by a model in response to an...

Fuente: WIPO "tomato"

--

LACTAM PESTICIDAL COMPOUNDS

The present invention relates to the compounds of formula (I), and the N-oxides, stereoisomers, tautomers and agriculturally or veterinarily acceptable salts thereof wherein the variables are defined...

Fuente: WIPO "tomato"

--

LIQUID ORAL PRODUCTS

The disclosure provides liquid or gel compositions configured for oral use and products including such compositions, the liquid or gel compositions including an active ingredient according to Formula...

Fuente: WIPO "tomato"

--

MAIZE GENE KRN2 AND USES THEREOF

Provided herein are KRN2 gene controlling kernel row number in plant, molecular markers closely linked to KRN2 and their application in molecular breeding.

Fuente: WIPO "tomato"

--

MATERIALS AND METHODS FOR MODULATING PLANT GROWTH AND RESPONSES TO STRESS

The subject invention pertains to compositions that can be used in methods of treating plants to alter or delay development of a plant tissue, alter or delay response to abiotic stress or infection in...

Fuente: WIPO "tomato"

--

METHOD AND APPARATUS FOR PRECISION HARVESTING OF CROPS WITH CONTROLLED STEM LENGTH

A fruit harvesting system and a method of harvesting fruit are disclosed. The system includes a platform, a robotic arm mounted on the platform, an end effector configured to grasp a fruit and sever a...

Fuente: WIPO "tomato"

--

METHOD AND FORMULATIONS FOR IMPROVING RESISTANCE TO ABIOTIC AND BIOTIC STRESSES IN CROPS

The subject invention pertains to compositions containing histone deacetylase (HDAC) inhibitors that can be used in methods of treating plants to alter, e.g., increase, response to abiotic and/or biot...

Fuente: WIPO "tomato"

--

METHOD FOR CONTROLLING RIPENING OF CLIMACTERIC FRUIT AND CLIMACTERIC FRUIT

There is provided a method for controlling ripening of a climacteric fruit. The method includes applying a liquid composition to at least a part of an exocarp of the climacteric fruit. The liquid comp...

Fuente: WIPO "tomato"

--

METHOD FOR INHIBITING WATER EVAPORATION AND AN APPLICATION OF AN ANTI-EVAPORATION AGENT

The present invention relates to the technical field of agricultural chemistry, in particular to a method for inhibiting water evaporation and an application of an anti-evaporation agent; by applying...

Fuente: WIPO "tomato"

--

METHOD FOR MANUFACTURING A POUCH FOR HOLDING THEREIN A LIQUID

The invention provides a method of manufacturing a pouch for holding therein a liquid, comprising providing a front and back layer, locally bonding them together to create an inner space, forming a po...

Fuente: WIPO "tomato"

--

METHOD FOR PRODUCING HAPLOID AND DOUBLED HAPLOID POTATO PLANTS FROM MALE REPRODUCTIVE TISSUE

The present invention relates to a method for the efficient production of haploid, polyhaploid or doubled haploid embryos, calli, seeds and/or plants of the species Solanum tuberosum from male reprodu...

Fuente: WIPO "tomato"

--

METHOD FOR REDUCING PLANT STRESS, FUNGI, AND MYCOTOXINS

Methods of treating a plant or part thereof, or a growth medium for growing a plant, with a composition comprising an effective amount or rate of Colletotrichum tofieldiae to increase abiotic and/or b...

Fuente: WIPO "tomato"

--

METHOD OF CHARACTERIZING A TARGET RIBONUCLEIC ACID (RNA) COMPRISING FORMING A COMPLEMENTARY POLYNUCLEOTIDE WHICH MOVES THROUGH A TRANSMEMBRANE PORE

The invention relates to a new method of characterising a target ribonucleic acid (RNA) involving forming a complementary polynucleotide. The method uses a transmembrane pore.

Fuente: WIPO "tomato"

--

METHODS AND COMPOSITIONS FOR DIFFERENTIATING PROGRESSIVE CHRONIC KIDNEY DISEASE FROM STABLE CHRONIC KIDNEY DISEASE

The disclosure provides methods and compositions for detection and differentiation of stable CKD and progressive CKD in mammals.

Fuente: WIPO "tomato"

--

METHODS AND COMPOSITIONS FOR REDUCING ANTIBODY VISCOSITY

Provided herein are methods of identifying an antigen binding polypeptide variant (e.g., an antibody variant, an antigen-binding fragment thereof, or a variant of an antibody-based construct) having r...

Fuente: WIPO "tomato"

--

METHODS AND SYSTEMS FOR AUTOMATIC NUTRIMENT TRACKING

The systems, the methods, the computer-readable media, and the techniques disclosed herein may comprise: (A) obtaining permission from a user to access a camera roll comprising a plurality of images t...

Fuente: WIPO "tomato"

--

METHODS AND SYSTEMS FOR CONSTRAINT-BASED SELECTION OF DISCRETE UNITS FROM EXTERNAL DATA SYSTEMS

Methods and systems for constraint-based selection of discrete units from external data systems. Data associated with ingredients of a cooking recipe is obtained. Candidate product records are retriev...

Fuente: WIPO "tomato"

--

METHODS OF ENHANCING POLLEN VIABILITY OF PLANTS

Disclosed is a method for enhancing the pollen viability of plants. In particular, the method of the present invention comprises treating pollen grains of a flowering plant with an effective amount of...

Fuente: WIPO "tomato"

--

METHODS OF IMAGING EXPANDED SAMPLES USING BRIGHTFIELD MICROSCOPY

A method of imaging an expanded cell or tissue sample using brightfield microscopy is provided. The method includes permeating a cell or tissue sample with a gelling solution, polymerizing the gelling...

Fuente: WIPO "tomato"

--

METHODS OF INCREASING PLANT IMMUNITY

The present invention relates to chimeric NLR proteins comprising N-terminal domains from non-flowering plants with unique motifs that can be expressed in flowering plants to improve pathogen resistan...

Fuente: WIPO "tomato"

--

METHODS OF PROTECTING A PLANT FROM FUNGAL PESTS

Phytoprotective compositions comprising one or more polypeptides having proteolytic activity in an agriculturally acceptable carrier, as well as methods of preparing such compositions and methods of u...

Fuente: WIPO "tomato"

--

METHODS OF TREATING ALLERGY USING ANTI-BET V 1 ANTIBODIES

The present disclosure provides methods for treating, preventing, or ameliorating one or more symptoms of birch allergy or allergic disease in a subject by administering to the subject an antibody or...

Fuente: WIPO "tomato"

--

METHODS, COMBINATIONS AND COMPOSITIONS FOR PROTECTING A NON-TARGET PLANT FROM PESTICIDE INJURY

The present disclosure relates to methods, combinations and compositions for plant protection. In particular, the present disclosure relates to method for treating a non-target plant or a part thereof...

Fuente: WIPO "tomato"

--

METHYL CELLULOSE AS A HUMECTANT IN POUCH SUBSTRATES

Methyl cellulose as a humectant in a pouch substrate is provided, the methyl cellulose having a viscosity at 20° C. of about 200 cP to about 10000 cP at 2% w/v concentration, and the methyl cellulose...

Fuente: WIPO "tomato"

--

MICROALGAE EXTRACTS FOR INHIBITING NITRIFICATION AND/OR DENITRIFICATION PROCESSES IN SOIL

The present invention is suitable for use in the agricultural field and relates to the use of eukaryotic microalga extracts for controlling nitrification in soils and reducing nitrogen gas losses in t...

Fuente: WIPO "tomato"

--

MODIFIED CAS9-IID NUCLEASES AND USES THEREOF

Described herein are systems, methods, and compositions capable of targeting nucleic acids. Describe in certain exemplary embodiments herein are a class of small Cas proteins (Type II-D Cas proteins)...

Fuente: WIPO "tomato"

--

MODIFIED EFFECTOR POLYPEPTIDES AND METHODS OF USING THEREOF

Aspects of the present disclosure relate to fusion polypeptides comprising a CRISPR-Cas effector polypeptide and a heterologous polypeptide (e.g., a targeting moiety, an endosomal escape peptide, and/...

Fuente: WIPO "tomato"

--

MODIFIED NUCLEIC ACID MOLECULES AND METHODS OF USE THEREOF

Aspects of the present disclosure relate to fusion polypeptides comprising a CRISPR-Cas effector polypeptide and a heterologous polypeptide (e.g., a targeting moiety, an endosomal escape peptide, and/...

Fuente: WIPO "tomato"

--

MULTI-SPECIFIC POLYPEPTIDE COMPLEXES

The present disclosure provides novel covalent multi-specific antibodies and uses thereof.

Fuente: WIPO "tomato"

--

NEW BICYCLIC COMPOUNDS FOR COMBATTING PHYTOPATHOGENIC FUNGI

The present invention relates to the compounds of formula I 5 A (I) wherein the variables are defined as given in the description and claims. The invention further relates to their use and composition...

Fuente: WIPO "tomato"

--

NEW PYRAZOLOPYRIDINE/IMIDAZOPYRIDINE COMPOUNDS FOR COMBATING PHYTOPATHOGENIC FUNGI

The present invention relates to the compounds of formula (I). wherein the variables are defined as given in the description and claims. The invention further relates to their use and composition.

Fuente: WIPO "tomato"

--

NEW SUBSTITUTED TETRAHYDROBENZOTHIAZEPINE FOR COMBATING PHYTOPATHOGENIC FUNGI

The present invention relates to the compounds of formula (I), wherein the variables are defined as given in the description and claims. The invention further relates to their use and composition.

Fuente: WIPO "tomato"

--

NOVEL LACTIC ACID LACTIPLANTIBACILLUS PLANTARUM SKO-001 BACTERIUM FOR REDUCING BODY FAT, AND USES THEREOF

According to one embodiment of the present disclosure, the present disclosure relates to a novel probiotic strain of Lactiplantibacillus plantarum SKO-001 for reducing body fat and use thereof.

Fuente: WIPO "tomato"

--

NUCLEIC ACID SEQUENCES INVOLVED IN STORAGE OF CUCURBITANE TRITERPENOIDS AND USES THEREOF

Methods for identification and use of cucurbitane triterpenoid facilitator proteins and their genes, their use in modulating activity of the tetracyclic triterpenoid biosynthetic pathway by expression...

Fuente: WIPO "tomato"

--

NUTRITIONAL FORMULATIONS FOR PROMOTING HEALTHY GUT

Disclosed are methods and compositions, including infant formulas, for promoting a healthy gut and/or a strong intestinal barrier. The compositions include chondroitin, for instance in the form of cho...

Fuente: WIPO "tomato"

--

PERSONALIZING AI MODEL WITH PREFERENCE-BASED ACTIVATION STEERING

Disclosure relates to controlling AI responses through preference-based activation steering. A prompt is received and associated with a preference represented as a specific position within a range bet...

Fuente: WIPO "tomato"

--

PLANT GROWTH & EVALUATION SYSTEM

Methods and apparatus for a Precision Agriculture System are disclosed. The system includes a ground sensor (152) that collects data concerning an agricultural field (154). The ground sensor (152) inc...

Fuente: WIPO "tomato"

--

PLANT-BASED SEASONING MIXTURE

A seasoning mixture includes, per 3 g or per 2.5 g (or per level teaspoon) of the seasoning mixture: at least one of salt and pepper; and an extract of dried vegetables, the vegetables comprising at l...

Fuente: WIPO "tomato"

--

PROCESS FOR PREPARING A PLANT-BASED HOT DOG PRODUCT AND PRODUCT THEREOF

A process of preparing a plant-based hot dog product comprises dispersing methylcellulose in liquid plant-based oil to form a methylcellulose/oil liquid dispersion and adding water to the methylcellul...

Fuente: WIPO "tomato"

--

PROCESS FOR PRODUCING MICROPARTICLES

The present invention relates to a process for producing microparticles comprising at least one organic active compound encapsulated by a shell of an organic wall material, which comprises...

Fuente: WIPO "tomato"

--

Pharmaceutical Composition for Subcutaneous Administration

This application concerns pharmaceutical compositions comprising cannabinoids which are suitable for subcutaneous administration in human subjects. Thus, this application concerns pharmaceutical compo...

Fuente: WIPO "tomato"

--

REAL-TIME ACTION-BASED PERSONALIZED CARE SYSTEM ADAPTABLE TO ANY PRESCRIPTION

The present invention relates to a real-time action-based healthcare system adaptable to any prescription, wherein a Lifestyle Medicine (LM) prescription is encoded as a Nutribiometric Script (NBS), a...

Fuente: WIPO "tomato"

--

SHOPPING INFORMATION PROVIDING METHOD AND REFRIGERATOR USING SAME

A shopping information providing method and a refrigerator using the method are provided. The method includes identifying a category of displayed food items on a display stand in front of which a user...

Fuente: WIPO "tomato"

--

SLCNGC18 GENE REGULATING MULTI-VIRUS RESISTANCE AND DROUGHT STRESS TOLERANCE IN PLANTS, AND USE THEREOF

The present invention relates to a SlCNGC18 gene regulating multi-virus resistance and drought stress tolerance in plants, and a use thereof, and, more specifically, to a method for regulating virus r...

Fuente: WIPO "tomato"

--

SOYBEAN VARIETIES '10020853409' AND '10020853412'

New soybean varieties designated ‘10020853409’ and ‘10020853412’ are soybean varieties exhibiting stability and uniformity.

Fuente: WIPO "tomato"

--

SOYBEAN VARIETIES '21799075', '21799939', '21799942', '21799960', AND '21850082'

New soybean varieties designated ‘21799075’, ‘21799939’, ‘21799942’, ‘21799960’, and ‘21850082’ are described. ‘21799075’, ‘21799939’, ‘21799942’, ‘21799960’, and ‘21850082’ are soybean varieties exhi...

Fuente: WIPO "tomato"

--

STRUCTURED HIGH-PROTEIN MEAT ANALOGUE COMPOSITIONS

Structured food compositions, such as meat analogue compositions, which include protein products from microorganisms, such as microorganism-derived protein hydrolysates, are described. Methods of maki...

Fuente: WIPO "tomato"

--

SYSTEM AND METHOD FOR DYNAMIC FORMULATION ACTIVE NATURAL OIL-BASED BIOPESTICIDES

The subject matter discloses system and method for dynamic formulation of biopesticides based on active natural oils. The system personalizes each formulation according to crop type, target pests or f...

Fuente: WIPO "tomato"

--

SYSTEM AND METHOD FOR PRODUCT TRACKING AND AUTONOMOUS ORDER FULFILLMENT

One variation of a method includes, during a first time period: generating a product template for a product type that specifies product-handling parameters the product type; in response to a set of in...

Fuente: WIPO "tomato"

--

SYSTEMS, METHODS, AND COMPOSITIONS FOR TARGETED NUCLEIC ACID EDITING

The present disclosure provides for systems, methods, and compositions for targeting and editing nucleic acids. In particular, the present disclosure provides non-naturally occurring or engineered RNA...

Fuente: WIPO "tomato"

--

USE OF STROBILURIN TYPE COMPOUNDS FOR COMBATING PHYTOPATHOGENIC FUNGI CONTAINING AN AMINO ACID SUBSTITION F129L IN THE MITOCHONDRIAL CYTOCHROME B PROTEIN CONFERRING RESISTANCE TO QO INHIBITORS XVI

The present invention relates to the strobilurin type compounds of formula I and the N-oxides and the salts thereof and their use for combating phytopathogenic fungi containing an amino acid substitut...

Fuente: WIPO "tomato"

--

Vegetable- and/or Fruit-Containing Snack Food Products and Manufacture Thereof

A non-fried fruit- and/or vegetable-containing snack food product comprising a rigid starch matrix comprising potato starch and one or more fruit and/or vegetables; and one or more phytochemicals comp...

Fuente: WIPO "tomato"

--

1-METHYLCYCLOPROPENE TABLETS AND USES THEREOF

Disclosed herein are film-coated tablets including 1-methylcyclopropene for use in, e.g., preserving the freshness of plants.

Fuente: WIPO "tomato"

--

AEROSOL GENERATION DEVICE

An aerosol-generating device comprises: an accommodating portion capable of accommodating at least a portion of an aerosol-generating article containing an aerosol source; an oscillator for emitting e...

Fuente: WIPO "tomato"

--

BICYCLIC HETEROCYCLIC COMPOUND AND FUNGICIDE FOR AGRICULTURAL AND HORTICULTURAL USE CONTAINING SAME AS ACTIVE INGREDIENT

The present invention relates to a compound represented by the following formula (1) or a salt thereof:wherein Het represents the formula (2):and each group in the formula (1) and the formula (2) is d...

Fuente: WIPO "tomato"

--

METHOD FOR PREPARING TRACE PROTEIN-CONTAINING SAMPLE FOR PROTEOME ANALYSIS BY USING LECTIN

The present invention provides a preparation method of a sample for proteome analysis, which enables efficient recovery of trace proteins in a biological sample while removing, as much as possible, hi...

Fuente: WIPO "tomato"

--

OPTIMIZED QBE BASE EDITING SYSTEM AND USE THEREOF

The present invention belongs to the field of genetic engineering. Specifically, the present invention relates to a system for modifying or editing a target nucleotide base, a tool and a method, and m...

Fuente: WIPO "tomato"

--

SMOKELESS ARTICLE, METHOD FOR MAKING A SMOKELESS ARTICLE, AND KIT THEREOF

The present invention relates to a smokeless article for oral consumption comprising a pouch enclosing a content, the content comprising a nicotinic compound, at least one fibrous material, a first fl...

Fuente: WIPO "tomato"

--

SUBSTITUTED FORMYL TERTIARY ALCOHOL DERIVATIVES AND THEIR USE AS HERBICIDALLY ACTIVE SUBSTANCES

The present invention relates to substituted formyl tertiary alcohol derivatives of the general formula (I), salts or N-oxides thereof,where the radicals in the general formula (I) correspond to the d...

Fuente: WIPO "tomato"

--

SYNERGISTIC MIXTURES FOR FUNGAL CONTROL IN CEREALS

A fungicidal composition containing a fungicidally effective amount of the compound of Formula I, (S)-1,1-bis(4-fluorophenyl)propan-2-yl (3-acetoxy-4-methoxypicolinoyl)-L-alaninate, and at least one f...

Fuente: WIPO "tomato"

--

Sorghum hybrid YS9441

A novel sorghum variety designated YS9441 and seed, plants, plant parts and plant cells thereof are produced from a cross of inbred sorghum varieties. Methods for producing a sorghum plant comprise cr...

Fuente: WIPO "tomato"

--

ACTIVIN RECEPTOR TYPE IIB VARIANTS AND USES THEREOF

There are provided polypeptides that include an Activin receptor type IIB (ActRIIB) ectodomain (ECD) variant. In some embodiments, a polypeptide of the disclosure includes an ActRIIB-ECD variant fused...

Fuente: WIPO "tomato"

--

ADAPTOGENIC, HIGH-PROTEIN FOOD PRODUCT AND METHOD OF MAKING SAME

An adaptogenic, high-protein (AHP) food product, such as a sauce, and methods of producing the AHP food product are disclosed herein. The AHP food product is produced by combining, in any order, a col...

Fuente: WIPO "tomato"

--

COMPOSITIONS AND METHODS FOR CONTROLLING COLEOPTERAN INSECTS

Novel pesticidal polypeptides that are active against Coleopteran pests are disclosed. Nucleic acid molecules encoding the novel insecticidal proteins are also provided. The nucleotide sequences encod...

Fuente: WIPO "tomato"

--

FUNGICIDAL COMPOSITIONS

A fungicidal composition comprising a mixture of components (A) and (B), wherein components (A) and (B) are as defined in claim 1, and use of the compositions in agriculture or horticulture for contro...

Fuente: WIPO "tomato"

--

GENETIC DETERMINANTS CONFERRING IMPROVED TOBRFV RESISTANCE

A combination of genetic determinants in seeds and cells provide improved ToBRFV resistance and to different methods and use, wherein a tomato plant is resistant to Tomato Brown Rugose Fruit virus (To...

Fuente: WIPO "tomato"

--

INSPECTION SYSTEM FOR A STRAW APPLICATOR DEVICE CONFIGURED TO APPLY DRINKING STRAWS ONTO PACKAGES CONTAINING A POURABLE PRODUCT AND METHOD FOR INSPECTING SUCH PACKAGES

There is described an inspection system (13) for a straw applicator device (10) configured to apply drinking straws (11) onto respective packages (2) containing a pourable product, the inspection syst...

Fuente: WIPO "tomato"

--

LETTUCE VARIETY FREMONT

The present invention provides novel lettuce cultivar Fremont and plant parts, seed, and tissue culture therefrom. The invention also provides methods for producing a lettuce plant by crossing the let...

Fuente: WIPO "tomato"

--

MAKERS ID DETECTION AND SYSTEM THROUGH SYNTHESIZED MATTER

The compositions and methods described herein relate to authentication using Sid4CID substances—customized stable isotopes, rare earth elements, and precision-engineered compounds—optionally combined...

Fuente: WIPO "tomato"

--

METHODS AND COMPOSITIONS FOR MICROBIAL DELIVERY OF DOUBLE STRANDED RNA

Methods and materials for improved delivery of dsRNA are presented. In particular, methods for controlling an insect pest by stably delivering large quantities of dsRNA to the insect pest are provided...

Fuente: WIPO "tomato"

--

METHODS FOR GENE TRAINING

Specific proteins catalyze specific reactions, transport specific molecules, and form specific cellular structures and changing their presence and relative abundance can be applied, for example to imp...

Fuente: WIPO "tomato"

--

MIXTURE COMBINATIONS FOR CROP PROTECTION

The present invention relates to effective combinations of active compounds comprising, Tau fluvalinate and at least one further active compound, and to methods of controlling pests comprising applyin...

Fuente: WIPO "tomato"

--

NOVEL INSECTICIDAL MIXTURES FOR CONTROLLING AND PROTECTING CROPS

The present invention relates to an agrochemical insecticidal mixture comprising combination of a bioactive agent selected from garlic extract, garlic oil, and the mixture thereof with additional inse...

Fuente: WIPO "tomato"

--

PEEL WITH CONVEYOR ASSEMBLY

A peel for manipulating baked goods such as pizza, comprising a handle. A support panel at or near a leading end of the handle. A pair of elongated rollers is rotatably supported by the support panel,...

Fuente: WIPO "tomato"

--

SALT-ENHANCING COMPOUNDS

Disclosed herein are salt enhancing compounds. The compounds may be used to lower salt levels in food and beverages without comprising flavor profiles.

Fuente: WIPO "tomato"

--

SEEDS COATED WITH A REPELLENT VOLATILE ORGANIC COMPOUND (VOC) MIXTURE

The present invention relates to the coating of seeds for protecting plants against airborne insects, with a mixture of volatile organic compounds (VOCs) repellent for insects. It also relates to the...

Fuente: WIPO "tomato"

--

TRIAZOLE COMPOUND, AND PREPARATION METHOD THEREFOR, HERBICIDAL COMPOSITION AND USE THEREOF

The present invention belongs to the technical field of pesticides, and particularly relates to a triazole compound, and a preparation method therefor, a herbicidal composition and the use thereof. Th...

Fuente: WIPO "tomato"

--

VACCINE COMPOSITIONS

Disclosed herein are nucleic acid vaccine compositions including one or more polynucleotides encoding one or more antigenic polypeptide, formulated within a lipid reconstructed natural messenger packs...

Fuente: WIPO "tomato"

--

PREPARATION METHOD FOR HIGH-STABILITY LYCOPENE OIL RESIN FOR ANTIOXIDANT NUTRITIONAL SUPPORT BY LOW-OXYGEN ENZYMATIC HYDROLYSIS-ETHANOL REPLACEMENT-OIL-PHASE CYCLIC ENRICHMENT EXTRACTION AND PRODUCT THEREOF

The present invention discloses a preparation method for a high-stability lycopene oil resin for antioxidant nutritional support by low-oxygen enzymatic hydrolysis-ethanol replacement-oil-phase cyclic...

Fuente: WIPO "processing tomato"

--

TOMATO PEST AND DISEASE DETECTION AND RECOGNITION METHOD BASED ON DEEP LEARNING

The invention discloses a tomato pest and disease detection method based on deep learning, including a pest and disease detection system platform, a data acquisition unit, a data processing and analys...

Fuente: WIPO "processing tomato"

--

SYSTEM AND METHOD FOR FACILITATING FOOD PREPARATION

An aspect of the present disclosure provides a system for facilitating food preparation The system includes a plurality of indicator modules, each indicator module configured to be associated with a r...

Fuente: WIPO "processing tomato"

--

Hybrid Tomato Variety 'H2587'

Hybrid tomato variety ‘H2587’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

--

Hybrid Tomato Variety 'H2588'

Hybrid tomato variety ‘H2588’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

--

Hybrid Tomato Variety 'H2590'

Hybrid tomato variety ‘H2590’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

--

Hybrid Tomato Variety 'H2636'

Hybrid tomato variety ‘H2636’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

--

Hybrid Tomato Variety 'H2637'

Hybrid tomato variety ‘H2637’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

--

Hybrid Tomato Variety 'H2639'

Hybrid tomato variety ‘H2639’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

--

Hybrid Tomato Variety 'H2640'

Hybrid tomato variety ‘H2640’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

--

Hybrid Tomato Variety 'H2650'

Hybrid tomato variety ‘H2650’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

--

METHOD FOR PRODUCING FULL RIPE TOMATO JUICE AND TOMATO JUICE PRODUCED BY METHOD

The present invention provides a boiled tomato juice and a manufacturing method thereof. The present invention develops a processing method capable of manufacturing high-quality tomato juice while fur...

Fuente: WIPO "processing tomato"

--

COSMETIC INGREDIENTS DERIVED FROM TOMATO CUTIN

Cosmetic ingredient comprising the following components: a. the product of cutin depolymerization, obtained from tomato industrial processing, in particular from tomato peels; b. a short diol or polyo...

Fuente: WIPO "processing tomato"

--

PROCESS FOR RECOVERING ACTIVE PRINCIPLES WITH ADDED BIOLOGICAL VALUE FROM HORTICULTURAL PROCESSING BY-PRODUCTS

The invention relates to a process for recovering bioactive compounds such as essential fatty acids from wastes resulting from horticultural processing. According to the invention, the process...

Fuente: WIPO "processing tomato"

--

Hybrid Tomato Variety 'H2359'

Hybrid tomato variety ‘H2359’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

--

Hybrid Tomato Variety 'H2530'

Hybrid tomato variety ‘H2530’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

--

Hybrid Tomato Variety 'H2531'

Hybrid tomato variety ‘H2531’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

--

Hybrid tomato variety ‘H2481’

Hybrid tomato variety ‘H2481’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

--

Hybrid tomato variety ‘H2515’

Hybrid tomato variety ‘H2515’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

--

Hybrid tomato variety ‘H2516’

Hybrid tomato variety ‘H2516’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

--

TOMATO BEVERAGE MANUFACTURING METHOD WITH INCREASED GABA CONTENT

The present invention relates to a tomato beverage manufacturing method with increased GABA content, wherein a configuration thereof comprises: a first step of inputting a mushroom medium into soil; a...

Fuente: WIPO "processing tomato"

--

METHOD PREPARING SUGAR-FREE TOMATO SAUCE AND SUGAR-FREE TOMATO SAUCE MANUFACTURED BY USING SAME

The present invention relates to a method for manufacturing a sugar-free tomato sauce, which has good flavor and texture and can increase a synergistic effect when applied to other dishes. In the proc...

Fuente: WIPO "processing tomato"

--

TOMATO PASTES PROCESSING MACHINE

Fuente: WIPO "processing tomato"

--

Cherry tomato maturity detection method based on YOLOv8 improved algorithm

The invention discloses a cherry tomato maturity detection method based on a YOLOv8 improved algorithm. Relates to the field of image recognition, in particular to the technical field of maturity dete...

Fuente: WIPO "processing tomato"

--

Fusion detection system for panicle tomato maturity identification and picking point positioning

The invention discloses a fusion detection system for panicle tomato maturity identification and picking point positioning. The fusion detection system comprises a data processing module, a DBS-YOLOv5...

Fuente: WIPO "processing tomato"

--

Automatic tomato picking method and system based on machine vision

The invention discloses an automatic tomato picking method and system based on machine vision. The method comprises the following steps: constructing an automatic tomato picking mobile robot model; th...

Fuente: WIPO "processing tomato"

--

Tomato condiment processing stir-frying device and stir-frying method

The invention relates to the technical field of tomato condiment processing, in particular to a tomato condiment processing stir-frying device which comprises a bottom cabinet, a first alternating cur...

Fuente: WIPO "processing tomato"

--

DEVICE AND METHOD FOR PROCESSING TOMATO

The present invention provides a tomato peeling device that enables even a peeling work of a tomato to be easy by further promoting and activating a separation phenomenon of a tomato skin as well as p...

Fuente: WIPO "processing tomato"

--

INNOVATIVE METHOD FOR EXTRACTING NATURAL, PURE AND STABLE LYCOPENE

The present invention discloses an innovative method for extracting natural lycopene from the peels of tomato by-products obtained from industrial processing. Said method involves a mild solid-liquid...

Fuente: WIPO "processing tomato"

--

Chroma-based lycopene nondestructive testing device and method

The invention discloses a chromaticity-based lycopene nondestructive testing device and method.The chromaticity-based lycopene nondestructive testing device comprises a three-jaw gripper, a chromatici...

Fuente: WIPO "processing tomato"

--

Method for frying cherry tomatoes treated by peeling process

The invention relates to the technical field of food processing, in particular to a method for frying cherry tomatoes treated by a peeling process. The method comprises the following steps: S1, raw ma...

Fuente: WIPO "processing tomato"

--

Tomato leaf disease detection method, device, equipment, storage medium and product

The invention discloses a tomato leaf disease detection method, device and equipment, a storage medium and a product, and relates to the technical field of image processing, and the method comprises t...

Fuente: WIPO "processing tomato"

--

HOT-SMOKED PORK AND BLACK-EYED PEAS OR TURTLE BLACK PEAS AND PREPARATION METHOD THEREOF

This present invention generally relates to meat processing but more specifically to a hot-smoked pork and black-eyed peas or turtle black peas and preparation method thereof comprising of black-eyed...

Fuente: WIPO "processing tomato"

--

Data-visualized tomato yield and growth prediction model and method

The invention relates to the field of agricultural informatization and data analysis, and discloses a data-visualized tomato yield and growth prediction model and method.The method comprises the follo...

Fuente: WIPO "processing tomato"

--

METHOD FOR MANUFACTURING TOMATO SAUCE WITH HIGH DIETARY FIBER CONTENT

Provided is a method for manufacturing a tomato sauce containing root vegetables. The method comprises: a material preparation step of cutting radish, burdock, carrot, and tomato into pieces having a...

Fuente: WIPO "processing tomato"

--

RICE CAKE PRODUCTS USING TOMATOES

The present invention relates to a processing method capable of preventing microbiological secondary contamination of sterilized tomatoes and embedding raw tomatoes in rice cakes by forming an outer c...

Fuente: WIPO "processing tomato"

--

Sour seasoning, preparation method and application of sour seasoning in hotpot condiment

The invention belongs to the technical field of food processing, and particularly discloses a sour seasoning, a preparation method and application of the sour seasoning in hotpot condiment, the sour s...

Fuente: WIPO "processing tomato"

--

Fruit and vegetable dairy product and preparation method thereof

The invention belongs to the technical field of food processing, and relates to a dairy product, in particular to a fruit and vegetable dairy product and a preparation method thereof. According to the...

Fuente: WIPO "processing tomato"

--

Processing method for slowing down color change of tomato hotpot condiment

The invention relates to the technical field of tomato product processing, and discloses a processing method for slowing down color change of tomato hotpot condiment, which is characterized by compris...

Fuente: WIPO "processing tomato"

--

Semi-automatic tomato grafting machine and control system thereof

The invention belongs to the technical field of tomato grafting, particularly relates to a semi-automatic tomato grafting machine and a control system thereof, and aims to solve the problems that an e...

Fuente: WIPO "processing tomato"

--

Drying device for processing dried tomato granules

The invention relates to the technical field of tomato granule processing, and provides a drying device for processing dried tomato granules, which comprises a drying device body, and is characterized...

Fuente: WIPO "processing tomato"

--

Method for reducing content of alpha-tomatine in green tomatoes and improving flavor of green tomatoes through probiotic fermentation

The invention discloses a method for reducing the content of alpha-tomatine in green tomatoes and improving the flavor of the green tomatoes through probiotic fermentation, and belongs to the field of...

Fuente: WIPO "processing tomato"

--

Policy information acquisition and analysis system based on artificial intelligence

The invention relates to the technical field of computers, and discloses an artificial intelligence-based policy information acquisition and analysis system, which comprises a data acquisition module...

Fuente: WIPO "processing tomato"

--

MANUFACTURING METHOD OF CONCENTRATE WITH TOMATOES AS RAW MATERIAL

The present invention, as a material for commercializing new functional foods with enhanced functionality by creating a concentrate that strengthens a specific amino acid component and mixing directly...

Fuente: WIPO "processing tomato"

--

OLIVE OIL DRIED TOMATO MANUFACTURING METHOD

The present invention relates to olive oil pickled and dried tomatoes and a manufacturing method thereof and, more specifically, to olive oil pickled and dried tomatoes manufactured by drying tomatoes...

Fuente: WIPO "processing tomato"

--

Carnosic acid nano-emulsion as well as preparation method and application thereof

The invention discloses application of carnosic acid nano-emulsion as an agricultural bactericide for preventing and treating plant diseases. The plant diseases comprise rhizoctonia solani, colletotri...

Fuente: WIPO "processing tomato"

--

Tomato stamen positioning and orientation identification method in facility production

The invention relates to a tomato stamen positioning and orientation identification method in facility production, which comprises the following steps: S1, taking a tomato stamen picture through a dep...

Fuente: WIPO "processing tomato"

--

Crispy pet food and preparation process thereof

The invention discloses a crispy pet food and a preparation process thereof, and relates to the technical field of pet feeds, the crispy pet food comprises the following raw materials: fresh chicken,...

Fuente: WIPO "processing tomato"

--

Preparation method and application of tomato enzyme

The invention discloses a preparation method and application of a tomato enzyme, which optimizes and improves the preparation process and formula of the tomato enzyme by screening proper fermentation...

Fuente: WIPO "processing tomato"

--

TOMATO PROCESSING METHOD USING VACUUM DEVICE

A method for processing tomatoes is provided. Specifically, the method for processing tomatoes is characterized by including a first step of placing tomatoes inside a vacuum device and creating a firs...

Fuente: WIPO "processing tomato"

--

Tomato sauce seasoning sauce and preparation method thereof

The invention relates to the technical field of food processing, and particularly discloses tomato sauce seasoning sauce and a preparation method thereof. Under the synergistic sweetening effect and t...

Fuente: WIPO "processing tomato"

--

Deep learning-based tomato maturity detection method

The invention discloses a tomato maturity detection method based on deep learning, and is applied to the field of tomato maturity detection in a complex scene. Comprising the following steps: acquirin...

Fuente: WIPO "processing tomato"

--

Multi-task visual perception tomato maturity detection method

The invention discloses a multi-task visual perception tomato maturity detection method which comprises the following steps: constructing an observation model according to position distribution inform...

Fuente: WIPO "processing tomato"

--

PROCESS OF MAKING TOMATO (Solanum lycopersicum) PRUNES

The present utility model relates to food processing, particularly to the process of making tomato prunes through controlled dehydration. The process of making tomato prunes comprises the steps of sel...

Fuente: WIPO "processing tomato"

--

Method for preparing edible mushroom culture medium by utilizing agricultural and sideline product processing waste

The invention discloses a method for preparing an edible mushroom culture medium by utilizing agricultural and sideline product processing waste, and belongs to the technical field of edible mushroom...

Fuente: WIPO "processing tomato"

--

Tomato growth environment cognition evaluation method

The invention relates to a tomato growth environment cognitive evaluation method, which comprises the following steps: making a three-dimensional semantic map generation strategy based on deep learnin...

Fuente: WIPO "processing tomato"

--

Preparation method of black pepper juice

The invention relates to the technical field of black pepper juice processing, in particular to a black pepper juice preparation method which comprises the following preparation steps: preparing beef...

Fuente: WIPO "processing tomato"

--

TOMATO PROCESSING DEVICE AND PROCESSING METHOD

The present invention relates to a tomato processing device and a processing method thereof and, more specifically, to a processing device and a processing method using the device capable of forming v...

Fuente: WIPO "processing tomato"

--

Processing technology of sweet and spicy shrimp balls capable of improving meat quality

The invention relates to the technical field of shrimp ball processing, in particular to a processing technology of sweet, spicy and spicy shrimp balls capable of improving meat quality, which compris...

Fuente: WIPO "processing tomato"

--

Tomato disease root treatment device based on pollution-free treatment of soil

The invention aims to solve the problem of tomato disease treatment, and discloses a tomato disease root treatment device based on soil pollution-free treatment, the tomato disease root treatment devi...

Fuente: WIPO "processing tomato"

--

Sectional type tomato drying method with high lycopene retention rate

The invention provides a sectional type tomato drying method with high lycopene retention rate, and belongs to the technical field of deep processing of agricultural products, and the method comprises...

Fuente: WIPO "processing tomato"

--

Tomato disease diagnosis method based on naive Bayes classifier and sensor data

The invention discloses a tomato disease diagnosis method based on a naive Bayes classifier and sensor data, and the method comprises the steps: obtaining a feature description and a solution correspo...

Fuente: WIPO "processing tomato"

--

Tomato planting decision-making method based on double-branch network and computer device

The invention relates to the field of tomato planting decision making, in particular to a tomato planting decision making method based on a double-branch network and a computer device. The scheme comp...

Fuente: WIPO "processing tomato"

--

System for identifying maturity and harvest suitability of tomatoes

A tomato maturity and harvest suitability identification system belongs to the field of tomato maturity and harvest suitability identification and comprises a tomato image acquisition module, a tomato...

Fuente: WIPO "processing tomato"

--

Working pressure monitoring and pressure data physical interaction system

The invention discloses a working pressure monitoring and pressure data physical interaction system, which comprises the following steps: firstly, acquiring tomato clock configuration information of a...

Fuente: WIPO "processing tomato"

--

A GAMMA-AMINOBUTYRIC ACID TOMATO POWDER

The utility model relates to a gamma-aminobutyric acid-enriched tomato powder, produced through a specified process involving monosodium glutamate treatment. The method includes washing and slicing ma...

Fuente: WIPO "processing tomato"

--

Tomato phenotype parameter measurement method and system based on machine vision

The invention relates to the technical field of image processing, in particular to a tomato phenotype parameter measuring method and system based on machine vision, and the method comprises the steps:...

Fuente: WIPO "processing tomato"

--

Tomato growth analysis method and system based on image recognition

The invention relates to the technical field of image recognition, in particular to a tomato growth analysis method and system based on image recognition, and the system comprises a tomato image acqui...

Fuente: WIPO "processing tomato"

--

Polylactic acid nucleating agent with plasticizing function as well as preparation method and application thereof

The invention discloses a polylactic acid nucleating agent with a plasticizing function as well as a preparation method and application thereof. The nucleating agent comprises tomato peel residues. Th...

Fuente: WIPO "processing tomato"

--

Tomato seed quality detection method based on spectrum technology

The invention relates to the technical field of image processing, in particular to a tomato seed quality detection method based on a spectrum technology, which comprises the following steps: acquiring...

Fuente: WIPO "processing tomato"

--

Tomato segmentation method based on improved YOLOv8 model

The invention discloses a tomato segmentation method based on an improved YOLOv8 model, and the method mainly comprises the steps: searching a tomato segmentation data set with rich categories, carryi...

Fuente: WIPO "processing tomato"

--

Application of tomato SlCOST1 gene in creation of new tomato germplasm

The invention relates to an application of a tomato SlCOST1 gene in creating a new tomato germplasm. According to the invention, the SlCOST1 gene (with a nucleotide sequence shown as SEQ ID NO.1) of t...

Fuente: WIPO "processing tomato"

--

Prediction method and device for greenhouse tomato root length density and storage medium

The invention provides a greenhouse tomato root length density prediction method and device and a storage medium, and relates to the technical field of data processing for the prediction purpose, and...

Fuente: WIPO "processing tomato"

--

Picking strategy planning method of clustered tomato picking robot based on self-adaption 26 neighborhoods

The invention relates to the field of tomato picking, in particular to a clustered tomato picking robot picking strategy planning method based on self-adaption 26 neighborhoods, and aims to overcome t...

Fuente: WIPO "processing tomato"

--

Drying machine for processing tomato planting fertilizer and planting fertilizer drying method

The invention provides a dryer for tomato planting fertilizer processing and a planting fertilizer drying method.The dryer comprises a machine base, a barrel is rotatably installed in the machine base...

Fuente: WIPO "processing tomato"

--

INFORMATION PROCESSING DEVICE, CONTROL METHOD OF INFORMATION PROCESSING DEVICE AND PROGRAM

PROBLEM TO BE SOLVED: To provide a user with information necessary for providing a dish using a cooked product (e.g., a bulk material) satisfying a prescribed nutrition standard.SOLUTION: An informati...

Fuente: WIPO "processing tomato"

--

INFORMATION PROCESSING DEVICE, INFORMATION PROCESSING DEVICE CONTROL METHOD, AND PROGRAM

This information processing device comprises: a storage means (e.g., a cooking database 41) that stores recipes for a plurality of dishes (e.g., chicken curry, tomato curry, and the like) which each i...

Fuente: WIPO "processing tomato"

--

AI-based tomato precise planting technology

The invention belongs to the field of agricultural product planting, and particularly relates to an AI-based tomato precise planting technology which comprises the following steps: S1, screening tomat...

Fuente: WIPO "processing tomato"

--

Tomato fruit vinegar beverage and production method thereof

The invention belongs to the technical field of food production, and provides a tomato fruit vinegar beverage and a production method thereof.The production method comprises the steps that temperature...

Fuente: WIPO "processing tomato"

--

Tomato catalytic infrared combined gradient negative pressure peeling equipment

The invention discloses tomato catalytic infrared combined gradient negative pressure peeling equipment, and relates to the technical field of food processing machinery. The device is composed of a ca...

Fuente: WIPO "processing tomato"

--

METHOD OF MANUFACTURING AND PROCESSING CHICKEN SAUCE ADDED TO MEAT

The present invention relates to a method for manufacturing and processing a barbecue sauce used for chicken. More specifically, the present invention relates to a method for manufacturing and process...

Fuente: WIPO "processing tomato"

--

Cherry tomato maturity identification method and device based on quantitative nuclear magnetic image

The invention belongs to the technical field of artificial intelligence, and relates to a cherry tomato maturity identification method and device based on a quantitative nuclear magnetic image. Accord...

Fuente: WIPO "processing tomato"

--

Hippophae rhamnoides fruit composite fruit juice beverage and preparation process thereof

The invention discloses a hippophae rhamnoides fruit compound fruit juice beverage and a making process thereof, and relates to the technical field of fruit juice beverages, the hippophae rhamnoides f...

Fuente: WIPO "processing tomato"

--

METHOD FOR PRODUCING SEASONING SAUCE FOR MEAT

The source has been used as a part of cooking in households and the food service industry. However, with the advancement of food processing technology, various dressings such as Worcestershire, chili,...

Fuente: WIPO "processing tomato"

--

Novel energy-saving MVR (mechanical vapor recompression) device in tomato sauce production

The invention provides a novel energy-saving MVR device in tomato sauce production, and relates to the technical field of environmental resource energy conservation, the novel energy-saving MVR device...

Fuente: WIPO "processing tomato"

--

Method for detecting disease resistance of tomatoes

The invention relates to the technical field of agriculture, and particularly discloses a tomato disease resistance detection method, which comprises the following steps: collecting basic information...

Fuente: WIPO "processing tomato"

--

Experimental system and method for interaction of Frankliniella occidentalis and tomatoes

The invention discloses an experiment system and method for interaction of Frankliniella occidentalis and tomatoes. The experiment system comprises a Frankliniella occidentalis feeding device. Means f...

Fuente: WIPO "processing tomato"

--

Seedling phenotype monitoring and growth model construction method based on machine vision

The invention provides a seedling phenotype monitoring and growth model construction method based on machine vision, belongs to the technical field of greenhouse cultivation, and aims to realize seedl...

Fuente: WIPO "processing tomato"

--

Plant leaf disease identification method and system based on deep dense residual module

The invention belongs to the technical field of plant disease identification, and discloses a plant leaf disease identification method and system based on a deep dense residual module. A plant leaf im...

Fuente: WIPO "processing tomato"

--

High-vitamin cherry tomato ice cream and preparation method thereof

The invention discloses high-vitamin cherry tomato ice cream and a preparation method thereof, and belongs to the technical field of food processing. In order to effectively reduce the fat content of...

Fuente: WIPO "processing tomato"

--

Hybrid Tomato Variety 'H2247'

Hybrid tomato variety ‘H2247’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

--

Hybrid Tomato Variety 'H2354'

Hybrid tomato variety ‘H2354’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

--

Hybrid Tomato Variety 'H2355'

Hybrid tomato variety ‘H2355’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

--

Hybrid tomato variety ‘H2239’

Hybrid tomato variety ‘H2239’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

--

Hybrid tomato variety ‘H2249’

Hybrid tomato variety ‘H2249’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for the dual use market with both hand and machine harvest and is adaptable...

Fuente: WIPO "processing tomato"

--

Batch cleaning device for tomato processing

The utility model discloses a batch cleaning device for tomato processing, which comprises a fixing frame, the upper end of the fixing frame is movably provided with a plurality of conveying rollers t...

Fuente: WIPO "processing tomato"

--

High-temperature sterilization device for tomato processing

The utility model discloses a high-temperature sterilization device for tomato processing, which comprises a support frame, fixing plates are mounted on two sides of the upper end of the support frame...

Fuente: WIPO "processing tomato"

--

METHOD FOR MANUFACTURING TOMATO WITH IMPROVED SWEETNESS AND TOMATO WITH IMPROVED SWEETNESS MANUFACTURED BY THEREOF

The present invention relates to a method for manufacturing tomato with improved sweetness and tomato with improved sweetness manufactured by thereof and more specifically, an objective is to provide...

Fuente: WIPO "processing tomato"

--

Tomato maturity grading method based on vision and touch fusion

The invention provides a tomato maturity grading method based on vision and touch fusion, which comprises the following steps: acquiring tomato image information, and adopting two color space conversi...

Fuente: WIPO "processing tomato"

--

Tomato sauce processing equipment and method

The invention discloses tomato sauce processing equipment and method, and relates to the technical field of tomato processing.The equipment comprises a juice tank, supporting legs are fixedly connecte...

Fuente: WIPO "processing tomato"

--

Preparation method of spiced tomato bean curd cubes

The invention discloses a preparation method of spiced tomato bean curd cubes, and belongs to the technical field of food preparation, and the preparation method comprises the following steps: 1) grin...

Fuente: WIPO "processing tomato"

--

Tomato sauce processing and crushing device

The utility model discloses a tomato sauce processing and crushing device which comprises a fixed seat, an inclined material shell connected to the fixed seat, a connecting shaft arranged in the mater...

Fuente: WIPO "processing tomato"

--

Compound lactobacillus beverage and preparation method thereof

The invention discloses a compound lactobacillus beverage and a preparation method thereof, and belongs to the technical field of food processing. 10-16 parts of tomato juice, 6-8 parts of fructo-olig...

Fuente: WIPO "processing tomato"

--

Fruit tomato superfine powder solid beverage and preparation method thereof

The invention relates to the technical field of beverage processing, in particular to a fruit tomato superfine powder solid beverage and a preparation method thereof.The preparation method comprises t...

Fuente: WIPO "processing tomato"

--

Tomato primary processing dicing device capable of removing impurities

The tomato primary processing dicing device comprises a support, a discharging port is formed in the top of the support, a pressing assembly is arranged on the upper portion in the support, a scraping...

Fuente: WIPO "processing tomato"

--

Tomato robot capable of picking sheltered parts and control method thereof

The invention discloses a tomato robot capable of picking shielded parts and a control method of the tomato robot. The tomato robot comprises a chassis, walking wheels, an electrical box, a picking me...

Fuente: WIPO "processing tomato"

--

Tomato jam processing and sorting equipment

The utility model discloses tomato jam processing and sorting equipment which comprises a transmission module, Y-shaped guide plates are symmetrically installed on the transmission module, one end of...

Fuente: WIPO "processing tomato"

--

Intelligent tomato disease and insect pest detection method based on image processing

The invention relates to the field of image processing, in particular to a tomato disease and insect pest intelligent detection method based on image processing, which comprises the following steps: a...

Fuente: WIPO "processing tomato"

--

Pollution-free processing production technology of green food

The invention discloses a green food pollution-free processing production technology which comprises the following steps: adopting organic wheat flour and organic tomatoes, then cleaning the organic t...

Fuente: WIPO "processing tomato"

--

Tomato seed by-product extraction method

The invention relates to the technical field of tomato seed by-product production, discloses a tomato seed by-product extraction method, and solves the problems of waste and environmental pollution ca...

Fuente: WIPO "processing tomato"

--

Wood cutting device for furniture manufacturing

The utility model discloses a wood cutting device for furniture manufacturing, and relates to the technical field of furniture manufacturing, the wood cutting device comprises a processing table suppo...

Fuente: WIPO "processing tomato"

--

A COMPOSITION OF READY-TO-COOK OYSTER MUSHROOM MEATLOF (EMBUTIDO)

The present utility model belongs to the field of food processing, and particularly relates to methods of preparing ready-to-cook oyster mushroom meatloaf (embutido). As an effort to minimize post-har...

Fuente: WIPO "processing tomato"

--

Tomato processing device

The utility model relates to the technical field of tomato processing, and discloses a tomato processing device which comprises a driving device, a driving shaft, an assembling seat and a plurality of...

Fuente: WIPO "processing tomato"

--

Fruit cutting and seed taking device for processing tomato breeding

The utility model belongs to the field of tomato seed extraction, and particularly relates to a fruit cutting and seed extraction device for processing tomato breeding. The device comprises an install...

Fuente: WIPO "processing tomato"

--

Plate discharging mechanism for home manufacturing

The utility model discloses a plate blanking mechanism for home manufacturing, which relates to the technical field of plate processing and comprises a collecting box, a collecting tank is arranged on...

Fuente: WIPO "processing tomato"

--

METHOD AND APPARATUS FOR PEELING TOMATO SKIN

The present invention relates to a tomato peeling device that facilitates and activates the separation phenomenon of tomato skin, thereby facilitating the peeling process of tomatoes and maintaining i...

Fuente: WIPO "processing tomato"

--

Application of alternaria alternata XJ-FQ72 in production of tenuazonic acid

The invention discloses an application of Altemaria altemata XJ-FQ72 in producing tenuazonic acid, which is characterized in that the Altemaria altemata XJ-FQ72 is separated from diseased tomatoes pla...

Fuente: WIPO "processing tomato"

--

Efficient ultramicro crushing system

The invention relates to the technical field of food processing crushing equipment, in particular to an efficient ultramicro crushing system which comprises a crushing main body and a crushing cavity...

Fuente: WIPO "processing tomato"

--

Homogenizing equipment for making tomato sauce

The utility model discloses homogenizing equipment for manufacturing tomato sauce, which comprises a bottom plate, four supporting seats fixedly mounted on the upper surface of the bottom plate, a sup...

Fuente: WIPO "processing tomato"

--

Tomato seed processing and screening device

The tomato seed processing and screening device comprises a supporting frame, a feeding bin, a processing machine box and screening nets, the feeding bin is fixedly installed on the left side of the t...

Fuente: WIPO "processing tomato"

--

Tomato skin protein extraction method

The invention relates to the technical field of food production and processing, discloses a tomato skin protein extraction method, and solves the problems that the existing tomato skin protein extract...

Fuente: WIPO "processing tomato"

--

Lactic acid bacteria leavening agent, preparation method thereof and application of lactic acid bacteria leavening agent in improving flavor of chopped

The invention discloses a lactic acid bacteria leavening agent and a preparation method and application thereof in improving the flavor of chopped chilies, the preparation method of the lactic acid ba...

Fuente: WIPO "processing tomato"

--

Composition for improving quality of beef granule sausages and method for processing beef granule sausages

The invention provides a composition for improving the quality of a beef granule sausage and a method for processing the beef granule sausage. The composition of the invention comprises papain, lipase...

Fuente: WIPO "processing tomato"

--

Concentrating and canning mechanism for tomato processing

The utility model discloses a tomato processing concentration canning mechanism which comprises a concentration tank, a heating module arranged at the bottom of the concentration tank, a cover plate a...

Fuente: WIPO "processing tomato"

--

Tomato extract purity detection method and system based on artificial intelligence

The invention relates to the technical field of image processing, in particular to a tomato extract purity detection method and system based on artificial intelligence, and the method comprises the st...

Fuente: WIPO "processing tomato"

--

Tomato sour soup and preparation method thereof

The invention discloses tomato sour soup with total acid as a main index and preparation thereof, which optimizes and improves the preparation process and formula of the tomato sour soup with total ac...

Fuente: WIPO "processing tomato"

--

Method for simultaneously extracting tomato green juice powder and lycopene from tomatoes

The invention relates to the technical field of tomato processing, and discloses a method for simultaneously extracting tomato green juice powder and lycopene from tomatoes, which comprises the follow...

Fuente: WIPO "processing tomato"

--

Planting and transplanting device for processing tomatoes

The utility model discloses a processing tomato planting and transplanting device, and relates to the technical field of agricultural equipment. The two connecting bosses are arranged on the upper sid...

Fuente: WIPO "processing tomato"

--

Tomato effervescent tablet and preparation method thereof

The invention relates to the technical field of effervescent tablet processing, and discloses a tomato effervescent tablet, which comprises a component A and a component B in a mass ratio of (50-80):...

Fuente: WIPO "processing tomato"

--

COMMUNICATION SYSTEM FOR IMPROVING SPEECH

The invention provides a communication system and method including a processor; a computer-readable medium connected to the processor, and a set of instructions on the computer-readable medium. A spee...

Fuente: WIPO "processing tomato"

--

Facility tomato branch wiping method based on branch length and branch wiping point positioning

The invention discloses a protected tomato branch wiping method based on branch length and branch wiping point positioning. The method comprises the steps of obtaining a target recognition model and a...

Fuente: WIPO "processing tomato"

--

Production method for reducing microbial pollution in continuous production process of tomato cans

The invention relates to the technical field of production of food cans, in particular to a production method for reducing microbial contamination in the continuous production process of tomato cans,...

Fuente: WIPO "processing tomato"

--

Tomato sauce processing equipment

The utility model relates to the technical field of tomato sauce processing, and discloses tomato sauce processing equipment which comprises a fixed base, the fixed base comprises a bottom plate, a mo...

Fuente: WIPO "processing tomato"

--

Additive-free natural fruit-flavored yoghourt and preparation method thereof

The invention belongs to the technical field of dairy product processing, and particularly relates to additive-free natural fruity yoghourt and a preparation method thereof. The natural fruity yoghour...

Fuente: WIPO "processing tomato"

--

Named entity identification method fused with location tag and based on ERNIE3.0 and multiple networks

The invention provides a named entity recognition method fusing position tags and based on ERNIE3.0 and multiple networks, and the method mainly comprises the steps: dividing text data in the field of...

Fuente: WIPO "processing tomato"

--

Scraper elevator

The scraper elevator comprises a support, a channel, a discharging port, a power device, a discharging port, a conveying belt and a material plate, the channel is fixedly connected to the upper portio...

Fuente: WIPO "processing tomato"

--

Cutting device for processing outer packages of tomato products

The utility model discloses a cutting device for processing outer packages of tomato products, which relates to the technical field of outer package cutting and comprises a workbench, a cutting unit a...

Fuente: WIPO "processing tomato"

--

Rotary joint for tomato processing device

The utility model discloses a rotary joint for a tomato processing device, which comprises a switch device, and the switch device comprises a ball head, a rotary head, a ball and a slip ring and is us...

Fuente: WIPO "processing tomato"

--

Thermoplastic device for tomato product outer package production

The utility model discloses a thermoplastic device for tomato product outer package production, which relates to the technical field of outer package thermoplastic, and comprises a processing seat, a...

Fuente: WIPO "processing tomato"

--

Tomato leaf scab identification method and system and electronic equipment

The invention discloses a tomato leaf scab identification method and system and electronic equipment, and relates to the technical field of image identification. The method comprises the following ste...

Fuente: WIPO "processing tomato"

--

Tomato product outer package processing and labeling equipment

The utility model discloses tomato product outer package processing and labeling equipment, which relates to the technical field of label pasting equipment and comprises a bearing unit, an adjusting a...

Fuente: WIPO "processing tomato"

--

METHOD FOR OBTAINING CAROTENOID CONCENTRATE FROM TOMATO POMACE

FIELD: food industry. SUBSTANCE: used to obtain carotenoid concentrate from tomato pomace used in food production. A method has been proposed for obtaining a concentrate of carotenoids from tomato pom...

Fuente: WIPO "processing tomato"

--

Mousse product with high nutrition density and preparation method thereof

The invention belongs to the field of food processing, relates to a functional food processing technology, is suitable for people with chewing difficulty and dysphagia, and particularly relates to a m...

Fuente: WIPO "processing tomato"

--

Blending tank device for tomato sauce processing

The invention relates to the technical field of tomato sauce processing, and provides a blending tank device for tomato sauce processing, the blending tank device comprises a blending tank body and a...

Fuente: WIPO "processing tomato"

--

Multi-channel sorting and grading integrated system for tomatoes

The utility model relates to the technical field of tomato processing, and discloses a multi-channel sorting and grading integrated system for tomatoes, which comprises a size grader for sorting out t...

Fuente: WIPO "processing tomato"

--

Soup formula for pickling small intestines

The invention discloses a soup formula for pickling small intestines, and belongs to the technical field of food processing, the soup formula comprises a plurality of main components including water,...

Fuente: WIPO "processing tomato"

--

Tomato leaf disease identification method based on VC-Net and Mueller algorithm

The invention discloses a tomato leaf disease identification method based on VC-Net and a Mueller algorithm. The method comprises the following steps: preprocessing a tomato leaf disease picture; acco...

Fuente: WIPO "processing tomato"

--

Roast fish seasoning composition, roast fish sauce, roast fish seasoning bag and application of roast fish seasoning composition, roast fish sauce and roast fish seasoning bag in roast fish

The invention relates to the technical field of food processing, in particular to a grilled fish seasoning composition, a grilled fish sauce, a grilled fish seasoning bag and application of the grille...

Fuente: WIPO "processing tomato"

--

Tomato product outer package processing device

The utility model discloses a tomato product outer package processing device which comprises a processing table main body and a limiting assembly, an outer packaging box is placed above the processing...

Fuente: WIPO "processing tomato"

--

Canning and sealing machine for tomato sauce production

The invention belongs to the technical field of tomato sauce processing, and discloses a canning and sealing machine for tomato sauce production, which comprises a base and a rotary driving mechanism...

Fuente: WIPO "processing tomato"

--

Preparation method and application of apple pomace bacterial fertilizer capable of preventing diseases and promoting growth

The invention belongs to the field of organic fertilizers, and relates to an apple pomace bacterial fertilizer for preventing diseases and promoting growth as well as a preparation method and applicat...

Fuente: WIPO "processing tomato"

--

Raw material processing device for food processing

The invention relates to the field of food processing, in particular to a raw material processing device for food processing. The technical problem is that the excessively cooked tomatoes become soft...

Fuente: WIPO "processing tomato"

--

Tomato sauce processing device and processing method thereof

The invention discloses a tomato sauce processing device and a processing method thereof, and belongs to the technical field of tomato sauce processing.The tomato sauce processing device comprises a s...

Fuente: WIPO "processing tomato"

--

Potato instant food and heatable brick bed making technology thereof

The present invention discloses a potato instant food, and relates to the technical field of food processing, and the main points of the technical scheme are that the potato instant food comprises a m...

Fuente: WIPO "processing tomato"

--

Preparation method and preparation device of food seasoning sauce

The invention discloses a preparation method and a preparation device of food seasoning sauce, and relates to the field of seasoning processing, and the preparation method comprises the following step...

Fuente: WIPO "processing tomato"

--

Preparation method of tomato fruit and vegetable beverage rich in lycopene

The invention relates to the technical field of fruit and vegetable processing, and discloses a preparation method of a tomato fruit and vegetable beverage rich in lycopene, and the preparation method...

Fuente: WIPO "processing tomato"

--

Method for oil processing of high-content cis-lycopene product by tomato sour soup

The invention belongs to the technical field of functional food ingredient production, and particularly relates to a method for processing a high-content cis-lycopene product from tomato sour soup oil...

Fuente: WIPO "processing tomato"

--

Tomato planting method and tomato fertilizing method

The invention provides a tomato planting method and a tomato fertilizing method. Through combined use of sepiolite, calcium superphosphate, selenium fertilizer and leaf fertilizer, the lead element co...

Fuente: WIPO "processing tomato"

--

Honey tomato juice and preparation method thereof

The invention relates to the technical field of food, and provides honey tomato juice and a preparation method thereof.The honey tomato juice is prepared from tomatoes, honey, purified water, high fru...

Fuente: WIPO "processing tomato"

--

Tomato peel and residue crushing device for carbon material processing

The utility model discloses a tomato pomace crushing device for carbon material processing, which comprises a processing box, the right side of the processing box is fixedly connected with a first mot...

Fuente: WIPO "processing tomato"

--

Concentration evaporation type rectification equipment

The utility model provides concentration evaporation type rectification equipment, which relates to the technical field of tomato sauce processing, and comprises a concentration box body, the outer su...

Fuente: WIPO "processing tomato"

--

METHOD FOR PRODUCTION OF BAKERY PRODUCTS

FIELD: food industry. SUBSTANCE: invention is related in particular to production of bakery products of increased nutritional and biological value, intended for functional nutrition. The method for pr...

Fuente: WIPO "processing tomato"

--

Fresh tomato hotpot condiment and preparation method thereof

The invention provides a preparation method of a fresh tomato hotpot condiment, which comprises the following steps: A) respectively pulping fresh tomatoes and mangoes to obtain pulped tomato pulp and...

Fuente: WIPO "processing tomato"

--

Impurity removing and screening machine for tomato processing

The utility model discloses a tomato processing impurity removal screening machine which comprises a shell, a waste water collecting tank and a screening plate, a water pipe is fixedly installed on th...

Fuente: WIPO "processing tomato"

--

Malabar spinach jam and preparation method thereof

The invention discloses maidenhair jam and a preparation method thereof, and belongs to the technical field of food sauce preparation. The capsicum frutescens fruit sauce is prepared from capsicum fru...

Fuente: WIPO "processing tomato"

--

Tomato sour soup intensified fermentation process capable of rapidly producing lactic acid and special bacteria for tomato sour soup intensified fermentation process

The invention belongs to the technical field of food, and particularly relates to a tomato fortified sour soup fermentation process capable of rapidly producing lactic acid and special bacteria thereo...

Fuente: WIPO "processing tomato"

--

High-temperature sterilization equipment for preserved cherry tomatoes

The high-temperature sterilization equipment comprises an assembly, a high-temperature tank, a sliding supporting plate and a gear ring, the assembly is mounted in the middle of the high-temperature t...

Fuente: WIPO "processing tomato"

--

Preserved cherry tomato raw material processing, soaking and cleaning equipment

The utility model relates to the technical field of cleaning equipment, in particular to cherry tomato preserved fruit raw material processing, soaking and cleaning equipment which comprises a machine...

Fuente: WIPO "processing tomato"

--

Ginseng, turmeric and morinda citrifolia gel candy and processing technology thereof

The invention relates to the technical field of gel candies, and discloses ginseng, turmeric and morinda citrifolia fruit gel candies and a processing technology thereof. Comprising the following raw...

Fuente: WIPO "processing tomato"

--

White tomato vacuum freeze-drying device and freeze-drying method thereof

The invention discloses a white tomato vacuum freeze-drying device, which relates to the technical field of vegetable and fruit processing equipment, and comprises a freeze-drying box, a discharging a...

Fuente: WIPO "processing tomato"

--

Auxiliary peeling device for processing

The auxiliary peeling device for processing comprises a frame, peeling rollers, a lead screw adjusting assembly and a push plate, inclined stop blocks are installed on the inner walls of the two sides...

Fuente: WIPO "processing tomato"

--

Tomato sauce internal air exhaust device

The invention belongs to the technical field of tomato sauce processing, and provides a tomato sauce internal air discharging device which comprises a feeding heating assembly and further comprises a...

Fuente: WIPO "processing tomato"

--

Hybrid Tomato Variety 'H2124'

Hybrid tomato variety ‘H2124’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic conditions of regio...

Fuente: WIPO "processing tomato"

--

Hybrid tomato variety ‘H2123’

Hybrid tomato variety ‘H2123’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

--

Vine fixing device for large-fruit tomato planting

The invention discloses a large-fruit tomato planting vine fixing device which specifically comprises a middle seat, vertical frames are fixedly mounted on the left side and the right side of the top...

Fuente: WIPO "processing tomato"

--

Deep learning-based tomato leaf disease detection method

The invention relates to a tomato leaf disease detection method based on deep learning, and belongs to the technical field of plant disease detection. The method comprises the following steps: S1, col...

Fuente: WIPO "processing tomato"

--

Processing line for preserved cherry tomatoes

The invention relates to the technical field of food processing equipment, in particular to a preserved cherry tomato preserved fruit processing assembly line which comprises a base, a supporting fram...

Fuente: WIPO "processing tomato"

--

Tomato processing and crushing equipment

The utility model discloses tomato processing crushing equipment, including bottom plate, nozzle, water tank, bottom plate top fixed connection is equipped with the pillar, bottom plate top surface fi...

Fuente: WIPO "processing tomato"

--

Membrane-method concentration device for tomato juice

The utility model discloses a tomato juice membrane concentration device which comprises a main body unit, a membrane concentration unit and a membrane concentration unit, the processing unit comprise...

Fuente: WIPO "processing tomato"

--

Tomato lateral branch positioning identification method

The invention belongs to the technical field of agricultural mechanization, and particularly relates to a tomato lateral branch positioning and identifying method which comprises the following steps:...

Fuente: WIPO "processing tomato"

--

Intelligent phenotype analyzer for tomato fruits

The invention provides an automatic, intelligent and high-precision tomato fruit intelligent phenotype analyzer based on deep learning and image processing technologies, which comprises a data acquisi...

Fuente: WIPO "processing tomato"

--

Compound seasoning bag containing fermented chilies and tomatoes and preparation method of compound seasoning bag

The invention relates to the technical field of food processing, in particular to a compound seasoning bag containing fermented chilies and tomatoes and a preparation method thereof.The compound seaso...

Fuente: WIPO "processing tomato"

--

Anti-saccharification and anti-aging composition containing white tomato extract and preparation method of anti-saccharification and anti-aging composition

The invention discloses an anti-saccharification and anti-aging composition containing a white tomato extract and a preparation method of the anti-saccharification and anti-aging composition, and rela...

Fuente: WIPO "processing tomato"

--

Sterilization device for tomato juice production

The utility model discloses a sterilization device for tomato juice production, which comprises a main body unit which comprises a processing box, and a feeding pipe and a rotating unit which are arra...

Fuente: WIPO "processing tomato"

--

Vibrating device for processing

The utility model discloses a processing vibrating device, including frame, turntable subassembly, link subassembly, tomato mashing pool and mashing head, the middle of frame is provided with the rota...

Fuente: WIPO "processing tomato"

--

PROCESSING METHOD OF TOMATO JAM WITH CINNAMOUM (Cinnamomum verum)

Sebuah metode pengolahan selai tomat dengan kayu manis yang terdiri dari buah tomat; gula; garam; dan kayu manis. Proses pengolahan selai tomat dengan kayu manis  yang bagus dan dapat dikonsumsi denga...

Fuente: WIPO "processing tomato"

--

Method for identifying real-time position of inspection robot and evaluating tomato counting yield

The invention provides an inspection robot real-time position identification and tomato counting yield evaluation method, which comprises the following steps: a ridge row coordinate information acquis...

Fuente: WIPO "processing tomato"

--

Concentration device for tomato juice processing

The utility model discloses a concentration device for tomato juice processing, which comprises a main body unit, a plurality of concentration units and a controller, the main body unit comprises a ta...

Fuente: WIPO "processing tomato"

--

Cooling mechanism with good sterilization effect

The utility model discloses a cooling mechanism with good sterilization effect in the tomato sauce processing equipment field, which comprises a first box body, a support plate, a second box body and...

Fuente: WIPO "processing tomato"

--

Graded screening device for tomato seed processing

A grading screening device for tomato seed processing relates to the technical field of seed screening and comprises a hopper, a stirring mechanism is arranged in the hopper, two groups of symmetrical...

Fuente: WIPO "processing tomato"

--

Tomato seed delinting machine

The utility model relates to a tomato seed delinting machine which comprises a machine body capable of being used for delinting treatment of tomato seeds and a discharging assembly, the discharging as...

Fuente: WIPO "processing tomato"

--

METHOD OF PROCESSING TOMATO DODOL WITH COCONUT MILK EXTRACT (Cocos nucifera)

Sebuah metode pengolahan dodol tomat dengan ekstrak santan kelapa yang terdiri dari buah tomat; tepung ketan; tepung beras; santan kental; santan cair; gula; garam. Proses pengolahan dodol tomat denga...

Fuente: WIPO "processing tomato"

--

Tomato sorting and peeling production line

The utility model relates to the technical field of tomato processing equipment, in particular to a tomato sorting and peeling production line which comprises a machine frame, a sorting part and a pee...

Fuente: WIPO "processing tomato"

--

Cherry tomato maturity detection method, device and equipment and storage medium

The invention relates to the field of target detection, in particular to a cherry tomato maturity detection method, device and equipment and a storage medium, and the method comprises the steps: obtai...

Fuente: WIPO "processing tomato"

--

Integrated intelligent agricultural machine for tomato picking, processing, pesticide spraying and irrigation

The utility model relates to the technical field of agricultural equipment, and discloses an integrated tomato picking and processing and pesticide spraying irrigation intelligent agricultural machine...

Fuente: WIPO "processing tomato"

--

Application of mechanical vapor compression system in tomato sauce processing

The invention relates to the technical field of tomato juice evaporation processing, in particular to application of a mechanical vapor compression system in tomato sauce processing, the mechanical va...

Fuente: WIPO "processing tomato"

--

Deep learning-based tomato disease and insect pest real-time detection method and system, computer and storage medium

The invention discloses a tomato disease and insect pest real-time detection method and system based on deep learning, a computer and a storage medium, and relates to the field of deep learning intell...

Fuente: WIPO "processing tomato"

--

Tomato string picking point detection method based on RGB-D information fusion

The invention discloses a tomato string picking point detection method based on RGB-D information fusion. The tomato string picking point detection method has the advantages of being high in recogniti...

Fuente: WIPO "processing tomato"

--

Beating machine facilitating observation of processing condition

The utility model discloses a beater convenient for observing processing condition in the field of tomato sauce processing equipment, which comprises a shell, a support plate and a beating barrel, the...

Fuente: WIPO "processing tomato"

--

Leakage-proof wastewater recycling mechanism

The utility model discloses a leakproof waste water recovery mechanism in the technical field of waste water treatment, which comprises a water storage tank, a water receiving frame and a groove, the...

Fuente: WIPO "processing tomato"

--

Anti-adhesion leather residue cleaning mechanism

The utility model discloses an anti-adhesion peel residue cleaning mechanism in the field of tomato sauce processing equipment, which comprises a first box body, a second box body and a third box body...

Fuente: WIPO "processing tomato"

--

Transportation device for tomato sauce production

The utility model discloses a conveying device for tomato sauce manufacturing in the technical field of tomato sauce processing devices, which comprises a workbench, a channel steel section, a first c...

Fuente: WIPO "processing tomato"

--

Multi-stage vibration screening machine for tomato seed processing and use method of multi-stage vibration screening machine

The invention relates to the technical field of tomato seed processing, in particular to a multi-stage vibration screening machine for tomato seed processing and a using method of the multi-stage vibr...

Fuente: WIPO "processing tomato"

--

Cherry tomato sugar draining plate

The utility model provides a cherry tomato sugar draining plate, which belongs to the technical field of fruit processing and comprises a sugar draining plate. The plurality of fruit juice holes are a...

Fuente: WIPO "processing tomato"

--

Tomato leaf insect pest region segmentation method based on improved Deeplabv3 + model

The invention discloses a tomato leaf pest region segmentation method based on an improved Deeplabv3 + model. The method comprises the following steps: constructing an original data set; performing da...

Fuente: WIPO "processing tomato"

--

METHOD FOR PROCESSING TOMATO POMACE

FIELD: vegetable processing. SUBSTANCE: proposed method for processing tomato pomace involves grinding whole vegetables, separating the liquid mass from solid inclusions of the peel, seeds and pulp, w...

Fuente: WIPO "processing tomato"

--

HERRING CAN USING TOMATO SAUCE AND MANUFACTURING METHOD THEREOF

The present invention relates to a herring can using a tomato sauce and a manufacturing method thereof, and more specifically, to a herring can using a tomato sauce, in which the tomato sauce made by...

Fuente: WIPO "processing tomato"

--

Tomato cleaning equipment for tomato sauce production

The utility model provides tomato cleaning equipment for tomato sauce production, which comprises a conveying belt, clamping plates, a conveying port, a box body, a support frame, an air pump, an air...

Fuente: WIPO "processing tomato"

--

Preparation method of strawberry and tomato composite fruit and vegetable beverage rich in lycopene

The invention discloses a preparation method of a strawberry and tomato composite fruit and vegetable beverage rich in lycopene, and belongs to the technical field of fruit and vegetable processing. T...

Fuente: WIPO "processing tomato"

--

Automatic tomato packaging device

The utility model relates to the field of tomato processing, in particular to an automatic tomato packaging device which comprises a box body, and a plurality of supporting legs are fixedly connected...

Fuente: WIPO "processing tomato"

--

Tomato leaf area measuring method based on binocular stereoscopic vision

The invention relates to a tomato leaf area measuring method based on binocular stereoscopic vision, which comprises the following steps of: performing binocular calibration by utilizing a chessboard...

Fuente: WIPO "processing tomato"

--

PROCESS FOR PRODUCING MUSHROOM COMPOSITE SEASONING PASTE

The present utility model concerns a process for producing a mushroom composite seasoning paste, comprising the steps of processing tomatoes by blanching, peeling, and deseeding; grinding the processe...

Fuente: WIPO "processing tomato"

--

Lycopene extraction device

According to the lycopene extraction device, a supporting structure comprises a horizontal U-shaped frame, the center of the upper end of the U-shaped frame is fixedly connected with a vertical L-shap...

Fuente: WIPO "processing tomato"

--

CBAM attention mechanism tomato detection method based on YOLOv7

The invention discloses a CBAM attention mechanism tomato detection method based on YOLOv7. The CBAM attention mechanism tomato detection method has the advantages of reducing noise, improving recogni...

Fuente: WIPO "processing tomato"

--

AUTOMATIC ONION GRADING MACHINE

In the economic development of India, the agriculture sector has an important role. The gradingaccording to the size and quality of the product are very important for fetching a proper price.The unifo...

Fuente: WIPO "processing tomato"

--

Rose and pine needle oil gel candy and processing technology thereof

The invention discloses rose and pine needle oil gel candies and a processing technology thereof. The biscuit comprises the following raw materials in parts by weight: 10 parts of xylitol, 8 parts of...

Fuente: WIPO "processing tomato"

--

Tomato processing flow feeding system

The utility model relates to the technical field of tomato assembly line processing, in particular to a tomato processing flow feeding system which is characterized in that graded tomatoes are respect...

Fuente: WIPO "processing tomato"

--

Plant and fruit detection algorithm of tomato picking robot

The invention relates to the field of machine vision. The invention aims to provide a plant and fruit detection algorithm of a tomato picking robot, and the algorithm needs to realize collision-free p...

Fuente: WIPO "processing tomato"

--

Tomato juice level detection device with high-temperature compensation function

The tomato juice level detection device with the high-temperature compensation function comprises a box body, a supporting column is fixedly installed on the back face of the box body, a top plate is...

Fuente: WIPO "processing tomato"

--

Processing tomato quality detection method, system, equipment and medium

The invention discloses a processing tomato quality detection method, system and device and a medium, and relates to the field of processing tomato quality detection.The method comprises the steps tha...

Fuente: WIPO "processing tomato"

--

Tomato processing system

The utility model relates to the technical field of tomato processing, and discloses a tomato processing system which comprises a pretreatment unit, a liquid treatment unit and a solid treatment unit,...

Fuente: WIPO "processing tomato"

--

Vanilla tomato red sauce and preparation method thereof

The invention provides vanilla and tomato red sauce and a preparation method thereof, and relates to the technical field of food processing. The invention provides vanilla and tomato red sauce. The va...

Fuente: WIPO "processing tomato"

--

Tomato hotpot condiment with zingiber striolatum diels flavor and preparation method thereof

The invention discloses a zingiber striolatum diels flavor tomato hotpot condiment and a preparation method thereof, and relates to the technical field of food processing. The hotpot condiment compris...

Fuente: WIPO "processing tomato"

--

Fermented chili sauce and processing method thereof

The invention provides fermented chili sauce and a processing method thereof, and relates to the technical field of chili sauce production and processing. The fermented chili sauce comprises the follo...

Fuente: WIPO "processing tomato"

--

Continuous tomato sauce evaporation and concentration equipment

The utility model discloses continuous tomato sauce evaporation and concentration equipment which comprises a concentration box body, the left side of the concentration box body is communicated with a...

Fuente: WIPO "processing tomato"

--

Seasoning tomato sauce and production method thereof

The invention provides seasoning tomato sauce and a production method thereof, and belongs to the technical field of food processing. The invention provides seasoning tomato sauce. The seasoning tomat...

Fuente: WIPO "processing tomato"

--

Lettuce soilless culture monitoring method based on image processing

The invention is suitable for the technical field of soilless culture, and provides a lettuce soilless culture monitoring method based on image processing, and the method comprises the steps: S1, sett...

Fuente: WIPO "processing tomato"

--

Tomato disease detection method, device and equipment and storage medium

The invention relates to the technical field of computer vision detection, and discloses a tomato disease detection method, device and equipment and a storage medium, and the method comprises the step...

Fuente: WIPO "processing tomato"

--

Prediction method for chlorophyll content of tomato seedlings and processing terminal

The invention discloses a method for predicting the chlorophyll content of tomato seedlings and a processing terminal. The method comprises the following steps: acquiring a hyperspectral image and a d...

Fuente: WIPO "processing tomato"

--

Viscosity measuring device for processed tomatoes

The utility model discloses a device for measuring the viscosity of processed tomatoes, which relates to the technical field of viscosity measurement and comprises a supporting plate, two sliding groo...

Fuente: WIPO "processing tomato"

--

PRODUCTION METHOD OF NOODLE

PROBLEM TO BE SOLVED: To provide noodles and the skin of jiao-zi whose external appearances have a color tone of tomato, and which have flavor of tomato when being eaten, and are excellent in mechanic...

Fuente: WIPO "processing tomato"

--

Health-preserving base material for improving deficiency-cold in spleen and stomach

The invention discloses a health-preserving condiment for improving deficiency-cold in spleen and stomach, which is prepared from the following components in parts by weight: 40-50 parts of water, 6-2...

Fuente: WIPO "processing tomato"

--

Tomato unloading and cleaning system

The utility model relates to the technical field of tomato automatic processing equipment, in particular to a tomato discharging and cleaning system which comprises a tomato discharging groove, a chai...

Fuente: WIPO "processing tomato"

--

PROCEDIMIENTO PARA LA OBTENCION DE LICOPENO A PARTIR DE SUBPRODUCTOS DEL TOMATE BASADO EN EL USO DE BIODISOLVENTES SUPRAMOLECULARES

The present invention refers to a procedure for obtaining and enriching lycopene from waste from tomato processing, based on the use of supramolecular biosolvents or bioSUPRAS, and the use of the lyco...

Fuente: WIPO "processing tomato"

--

Application of lycopene in preparation of product for repairing intestinal barrier injury

The invention belongs to the technical field of food nutrition, and particularly relates to application of lycopene in preparation of a product for repairing intestinal barrier injury, and the intesti...

Fuente: WIPO "processing tomato"

--

Tomato processing plant water recycling system

The utility model relates to the technical field of tomato sauce processing, and discloses a tomato processing plant water recycling system which comprises an evaporation device, a recycling device, a...

Fuente: WIPO "processing tomato"

--

PROCESS FOR THE EXTRACTION OF CUTIN FROM TOMATO PROCESSING WASTE

Process for the extraction of cutin from tomato waste comprising the steps of: A. Preparing waste or by-products obtained from tomato processing; B. Soaking the tomato waste in an alkaline solution to...

Fuente: WIPO "processing tomato"

--

Processing tomato hardness measuring device

The utility model discloses a processed tomato hardness measuring device, relates to fruit determination technical field, including support plate and storage frame, the upper surface of support plate...

Fuente: WIPO "processing tomato"

--

Green tomato picking-out device adopting image processing technology

The utility model discloses a green tomato picking-out device adopting an image processing technology, which comprises a base plate, a supporting seat is fixedly arranged at the right end of the top o...

Fuente: WIPO "processing tomato"

--

Tomato cleaning equipment for agricultural product processing

The invention relates to cleaning equipment, in particular to tomato cleaning equipment for agricultural product processing. The technical problem to be solved by the invention is how to design the to...

Fuente: WIPO "processing tomato"

--

Vacuumizing storage mechanism for tomato sauce preparation

The utility model relates to the technical field of tomato sauce processing, and discloses a vacuum-pumping preservation mechanism for tomato sauce making, which comprises a vacuum cap screwing machin...

Fuente: WIPO "processing tomato"

--

Visual inspection automatic sorting device

The invention relates to the technical field of sorting equipment, in particular to a visual inspection automatic sorting device which comprises visual inspection control equipment and a rack used for...

Fuente: WIPO "processing tomato"

--

PROCEDIMIENTO DE OBTENCION DE FIBRAS CELOLOSICAS A PARTIR DE DIVERSOS RESIDUOS AGRICOLAS Y BANDEJA CELULOSICA

Procedure for obtaining cellulosic fibers from various agricultural residues and cellulosic tray. Procedure for obtaining cellulosic fibers from various agricultural residues that comprises the initia...

Fuente: WIPO "processing tomato"

--

Cultivation method of tomato cordyceps sinensis

A cultivation method of tomato cordyceps sinensis comprises the steps that tomato fruits serve as a cultivation container, tomato pulp and auxiliary materials are made into a nutrient medium, cordycep...

Fuente: WIPO "processing tomato"

--

Crushing device for tomato sauce production

The crushing device for tomato sauce production comprises a crushing box and further comprises a pedicle removing mechanism, the pedicle removing mechanism for cutting tomato pedicles is arranged on o...

Fuente: WIPO "processing tomato"

--

COMPOSITION FOR PREPARING A SNACK BAR APPLYING TOMATO FRUIT PROCESSING PRODUCTS

FIELD: foodstuffs. SUBSTANCE: invention relates to the food industry, in particular, to the confectionery manufacture. Composition of a confectionery in the form of a bar based on sunflower seeds and...

Fuente: WIPO "processing tomato"

--

Flavored compound protein spicy strip leisure food and preparation method thereof

The invention discloses a preparation method of flavored compound protein spicy strip leisure food, which comprises the following steps: mixing soybean protein isolate powder and egg white powder, and...

Fuente: WIPO "processing tomato"

--

Hybrid tomato variety ‘H2127’

Hybrid tomato variety ‘H2127’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic conditions of regio...

Fuente: WIPO "processing tomato"

--

Hybrid tomato variety ‘H2128’

Hybrid tomato variety ‘H2128’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to the climactic conditions of regions...

Fuente: WIPO "processing tomato"

--

ANTIOXIDANT JUICE VEGETABLE DRINK

FIELD: canning industry. SUBSTANCE: invention relates to the canning industry and can be used in the production of juice drinks. A juice-containing vegetable drink with antioxidant action is proposed,...

Fuente: WIPO "processing tomato"

--

PROCESSING OF TOMATOES AND PEPPERS FOR THE PREPARATION OF TOMATO AND PEPPER NATURAL JUICE, PASTE, JAM, SYRUP, SPREAD AND CHUTNEY

The present invention relates to the processing of fresh tomatoes and peppers for the manufacture of juice, paste, jam, syrup, spread or chutney, irrespective of plant variety and cultivation (e.g. or...

Fuente: WIPO "processing tomato"

--

Automatic cultivation scheme generation method for greenhouse tomato planting management

The invention relates to the technical field of digital agriculture, in particular to an automatic cultivation scheme generation method for greenhouse tomato planting management. According to the meth...

Fuente: WIPO "processing tomato"

--

Pretreatment equipment for tomato product processing

The invention provides tomato product processing pretreatment equipment which is used for solving the problems that a tomato treatment instrument in the prior art is poor in peel and flesh separation...

Fuente: WIPO "processing tomato"

--

Quick-draining scalding device for peeling tomatoes

The utility model is suitable for the technical field of tomato sauce manufacturing, and provides a tomato peeling scalding device capable of quickly draining water, which comprises a bottom plate, a...

Fuente: WIPO "processing tomato"

--

METHOD FOR PROCESSING OF AGRICULTURAL PRODUCTS

The present invention relates to a method for processing agricultural products. The method for processing agricultural products, according to the present invention, comprises the steps of: transferrin...

Fuente: WIPO "processing tomato"

--

Automatic cleaning device for printed matter packaging

The utility model relates to the technical field of printed matter processing, in particular to an automatic cleaning device for printed matter packaging, which comprises a conveyor, the surface of th...

Fuente: WIPO "processing tomato"

--

METHOD FOR IMPROVING SALINE-ALKALI LAND VIA FUNGUS-VEGETABLE ROTATION

The invention relates to crop planting, in particular to a method for improving saline-alkali land via fungus-vegetable rotation, provides a mode of crop rotation, including “cultivating edible fungi...

Fuente: WIPO "processing tomato"

--

Picking device for cherry tomato planting

The utility model provides a picking device for cherry tomato planting, which comprises a cart, and further comprises a collecting assembly which comprises a collecting box connected to the top end of...

Fuente: WIPO "processing tomato"

--

Tomato seed delinting machine capable of improving germination rate

The utility model relates to the technical field of tomato seed processing, discloses a tomato seed delinting machine capable of improving the germination rate, and solves the problems that in the usi...

Fuente: WIPO "processing tomato"

--

Cherry tomato size screening device for food processing

The utility model relates to a screening device, in particular to a cherry tomato size screening device for food processing. The utility model provides the cherry tomato size screening device for food...

Fuente: WIPO "processing tomato"

--

Mature fruit self-adaptive identification method and system

The embodiment of the invention provides a mature fruit self-adaptive identification method and system, is applied to self-adaptive identification of mature fruits of a harvesting robot in a tomato an...

Fuente: WIPO "processing tomato"

--

Production method of tomato food

The invention relates to a production method of a tomato food, which overcomes the defect in the prior art, namely, the production method of the tomato food provided by the invention does not exist in...

Fuente: WIPO "processing tomato"

--

METHOD FOR PROCESSING HIGH SUGAR CONTENT FOOD USING HIGH VOLTAGE PULSED ELECTRIC FIELD (PEF) AND HIGH SUGAR CONTENT FOOD PROCESSED BY SAME METHOD

The present invention provides a method for processing high sugar content food using a high voltage pulsed electric field (PEF) and high sugar content food processed by the same method, wherein the me...

Fuente: WIPO "processing tomato"

--

Splicing double-layer transport vehicle hopper for processing tomatoes

The utility model relates to agricultural product transportation equipment, in particular to a harvesting and transporting car hopper for processing tomatoes. A processed tomato splicing double-layer...

Fuente: WIPO "processing tomato"

--

Tomato oleoresin separating and filtering device

The utility model relates to the technical field of tomato processing equipment, and discloses a tomato oleoresin separating and filtering device which comprises a collecting barrel and a supporting m...

Fuente: WIPO "processing tomato"

--

Raw material batch cleaning device for tomato sauce processing

The utility model discloses a raw material batch cleaning device for tomato sauce processing, which belongs to the technical field of deep processing of agricultural products and is characterized by c...

Fuente: WIPO "processing tomato"

--

Cleaning device with screening structure for tomato processing

The tomato processing cleaning device with the screening structure comprises a movable plate, a strip-shaped groove is formed in an inner cavity of the movable plate, vertical plates are fixedly insta...

Fuente: WIPO "processing tomato"

--

MANDRONE FOR SMART FARMING

Abstract:India is a developing country, the majority of its population belong to the rural area, and their primary job is agriculture.Even in 2020, the majority of Indian farmers use traditional tools...

Fuente: WIPO "processing tomato"

--

Screening device for tomato processing

The screening device for tomato processing comprises a base, a box body is installed at the top of the base, a first screening plate and a second screening plate are installed on one side of the inner...

Fuente: WIPO "processing tomato"

--

High-frequency and high-efficiency mashing equipment for tomato sauce processing

The utility model discloses high-frequency and high-efficiency mashing equipment for processing tomato sauce, which belongs to the technical field of deep processing of agricultural products and is ch...

Fuente: WIPO "processing tomato"

--

Production process of color-coated sheet for barrel cover of tomato sauce barrel

The invention discloses a production process of a color-coated sheet for a tomato sauce barrel cover. Polymer resin polyester finish paint is adopted as a color-coated coating; according to the proces...

Fuente: WIPO "processing tomato"

--

Tomato soup and processing technology thereof

The invention discloses tomato soup which comprises 50-60 parts of fresh tomatoes, 10-15 parts of tomato sauce, 0.3 part of yeast powder and various seasonings. The fresh tomatoes are treated by using...

Fuente: WIPO "processing tomato"

--

Hybrid tomato variety ‘H2009’

Hybrid tomato variety ‘H2009’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic conditions of regio...

Fuente: WIPO "processing tomato"

--

Hybrid tomato variety ‘H2012’

Hybrid tomato variety ‘H2012’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to the arid climactic conditions of re...

Fuente: WIPO "processing tomato"

--

Hybrid tomato variety ‘H2021’

Hybrid tomato variety ‘H2021’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic conditions of regio...

Fuente: WIPO "processing tomato"

--

Hybrid tomato variety ‘H2022’

Hybrid tomato variety ‘H2022’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic conditions of regio...

Fuente: WIPO "processing tomato"

--

Fruit, vegetable and coarse cereal instant food and processing method thereof

The invention discloses a fruit, vegetable and coarse cereal instant food and a processing method thereof. The apple and tomato powder is prepared from the following components in parts by weight: 30-...

Fuente: WIPO "processing tomato"

--

Sterilization device capable of quickly recycling materials and used for tomato sauce production

The utility model discloses a sterilizing device for tomato sauce production capable of quickly recycling materials, which belongs to the technical field of tomato sauce processing, and is characteriz...

Fuente: WIPO "processing tomato"

--

TOMATO VARIETY NUN 00318 TOP

A new and distinct tomato variety NUN 00318 TOP is disclosed, as well as seeds and plants and fruits thereof. NUN 00318 TOP is a determinate tomato variety of the Brix type with extended field holding...

Fuente: WIPO "processing tomato"

--

Sampling device for printed matter detection

The utility model relates to the technical field of printing processing, in particular to a sampling device for printed matter detection, which comprises a machine body and two taking devices, a lifti...

Fuente: WIPO "processing tomato"

--

TOMATO PROCESSING METHOD

The present invention relates to a tomato processing method including: a first step of placing tomato inside a vacuum apparatus and forming a first vacuum value in the range of 9.3 X 10-5 to 1.07 X 10...

Fuente: WIPO "processing tomato"

--

TOMATO VARIETY NUN 00319 TOP

A new and distinct tomato variety NUN 00319 TOP is disclosed, as well as seeds and plants and fruits thereof. NUN 00319 TOP is a determinate tomato variety of the Brix type with extended field holding...

Fuente: WIPO "processing tomato"

--

Tomato variety NUN 00321 TOP

A new and distinct tomato variety NUN 00321 TOP is disclosed, as well as seeds and plants and fruits thereof. NUN 00321 TOP is a determinate tomato variety of the peeled elongated type for the process...

Fuente: WIPO "processing tomato"

--

Pulping device for tomato processing

The utility model discloses a pulping device for tomato processing, and belongs to the field of tomato pulping. Comprising a crushing barrel, a crushing rotating shaft is arranged in the crushing barr...

Fuente: WIPO "processing tomato"

--

Tomato sauce sandwiched French fries and processing method thereof

The invention discloses tomato sandwich French fries. The tomato sandwich French fries are prepared from the following raw materials in parts by weight: 480-520 parts of potatoes, 70-90 parts of tomat...

Fuente: WIPO "processing tomato"

--

Crushing device for producing tomato sauce

The utility model discloses a crushing device for producing tomato sauce in the technical field of food processing, which comprises a base, a barrel fixedly connected with the upper end of the base, a...

Fuente: WIPO "processing tomato"

--

Fishing device for tomato sauce preparation

The utility model discloses a salvaging device for tomato sauce manufacturing in the technical field of tomato sauce processing, which comprises a cleaning shell and is characterized in that a fixing...

Fuente: WIPO "processing tomato"

--

Hybrid tomato variety ‘H2015’

Hybrid tomato variety ‘H2015’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to the arid climactic conditions of re...

Fuente: WIPO "processing tomato"

--

Water storage tank for tomato sauce processing

The utility model discloses a water storage tank for tomato sauce processing in the field of tomato sauce processing. The water storage tank comprises a bottom plate, the upper end of the bottom plate...

Fuente: WIPO "processing tomato"

--

Hybrid tomato variety ‘H2016’

Hybrid tomato variety ‘H2016’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to the arid climactic conditions of re...

Fuente: WIPO "processing tomato"

--

Illumination adjusting method and system for tomato double-rootstock grafting

The invention provides an illumination adjusting method and system for tomato double-rootstock grafting. The adjusting method comprises the steps that A, growth information of tomato seedlings grafted...

Fuente: WIPO "processing tomato"

--

TOMCROP: A DEEP LEARNING ARCHITECTURE FOR TOMATO LEAF DISEASE DETECTION

The present invention is a system and a method to detect diseases in tomato leaves. The method includes the steps of collecting a dataset of the tomatoes and pre-processing the dataset, using pre-trai...

Fuente: WIPO "processing tomato"

--

Stirring device for tomato sauce processing

The utility model discloses a stirring device for tomato sauce processing, which comprises a case, a stirring barrel arranged at the top of the case, a sealing cover arranged at the top of the stirrin...

Fuente: WIPO "processing tomato"