Patentes


Fecha Título
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A BREAD CUTTER

The present invention relates to a bread cutter comprising: a frame having a bottom opening; one or more blade and a plunger The plunger is arranged to depress the blade(s) from a first elevated posit...

Fuente: WIPO "tomato"

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AN AQUEOUS BIOCIDAL COMPOSITION

The present disclosure relates to an aqueous biocidal composition and its non-therapeutic use for controlling and/or killing a pest present at a locus. The aqueous biocidal composition is applied to a...

Fuente: WIPO "tomato"

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BIO-COMPOSITION FOR ENHANCING NUTRIENT USE EFFICIENCY IN PLANTS

The present invention discloses composition and formulations to enhance nutrient use efficiency in plants. The composition is designed to enhance nutrient uptake, optimize fertilizer utilization. It c...

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COMPOSITION COMPRISING AN ISOLATED POLYPEPTIDE, GLYCEROL AND 1,3 PROPANEDIOL

The invention relates to a composition comprising a certain polypeptide, glycerol and 1,3- propanediol, a process for producing a cosmetic or pharmaceutical formulation while using said composition an...

Fuente: WIPO "tomato"

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COMPOSITION COMPRISING POLYGLYCEROL PARTIAL ESTER AND POLY(HYDROXYCARBOXYLIC) ACID

The invention relates to a composition comprising a specific polyglycerol partial ester and a poly(hydroxycarboxylic) acid in a specific weight ratio, to a formulation comprising said composition and...

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COMPOSITIONS AND METHODS FOR HEXAMERIC ANTIBODIES

The disclosure relates generally to the field of sepsis. The disclosure also relates to anti- PAL antibodies, and to methods of using these anti-PAL antibodies to treat sepsis or septic shock. Methods...

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FOLDING APPARATUS FOR FORMING FINALIZED PACKAGES FROM SEMI-FINALIZED PACKS AND PACKAGING MACHINE HAVING A FOLDING APPARATUS

There is described a folding apparatus (16) for forming finalized packages (2) from semi-finalized packs (5) filled with a pourable product. The folding apparatus (16) comprises a manipulation assembl...

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FORMULATION FOR PLANT YIELD ENHANCEMENT AND MAXIMIZING POST-HARVEST SHELF LIFE

The present invention introduces a novel non-hormonal formulation for plant yield enhancement and maximizing post-harvest shelf life, consisting of Pyrogenic acid/acetic acid or nitric oxide (NO) dono...

Fuente: WIPO "tomato"

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FUNGICIDAL COMBINATIONS AND METHOD FOR CONTROLLING PHYTOPATHOGENIC FUNGI

The present disclosure relates to fungicidal combinations comprising at least one pyrazole carboxamide fungicide and at least one triazole fungicide. Further, the present disclosure also relates to a...

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FUNGICIDAL COMPOSITIONS COMPRISING CARBAMATE COMPOUNDS

The present invention relates to fungicidal compositions comprising at least one compound selected from the group consisting (1-1) methyl N-[5-[6-[(4-fluoro-3-methoxy-phenyl)-methyl-carbamoyl]imidazo[...

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FUNGICIDAL COMPOSITIONS COMPRISING MULTISITES

-oxide, or an agriculturally useful salt thereof, selected from the group consisting of_(lI-1) captan, (II-2) copper, (II-3) copper acetate, (II-4) copper hydroxide, (II-5) copper oxychloride, (II-6)...

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FUNGICIDAL TERNARY MIXTURES COMPRISING MULTISITES

Fungicidal ternary mixtrues comprising multisites The present invention relates to fungicidal compositions comprising at least one compound 5 selected from the group consisting (I-1) methyl N-[5-[6-[(...

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GROWTH SUBSTRATE UNIT FOR CROPS

The invention regards a growth substrate unit comprising mineral wool, the unit having a planar top surface comprising one or more seed hole openings, each seed hole defining a closed channel extendin...

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HERBICIDE COMPOSITIONS COMPRISING A NICOTINAMIDE COMPOUND AND A FURTHER HERBICIDAL COMPOUND FOR EFFECTIVE WEED CONTROL

The present invention relates to herbicidal compositions comprising an herbicidal nicotinamide compound of formula (I) and further herbicidal compounds and their use for effective weed control in cere...

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METHOD AND SYSTEM FOR MONITORING THE STATUS OF A JAW SYSTEM IN A PACKAGING MACHINE, PACKAGING MACHINE AND COMPUTER PROGRAM PRODUCT THEREOF

) to determine one or more indicators (I) indicative of the occurrence of possible anomalies in the operation of the jaw system (8) of the packaging machine (1); and adjusting (S202) the operation of...

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METHOD FOR INCREASING HEAT-STRESS-TOLERANCE OF POLLEN GRAINS

The present invention relates to a method for increasing heat-stress-tolerance of pollen grains of a plant, a method for producing heat-stress-tolerant pollen grains and a heat-stress-tolerant pollen...

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NOVEL APPROACHES FOR KEY TUTA ABSOLUTA PHEROMONE COMPONENTS

The present invention is related to a simple process of preparing the sex pheromones, (3E, 8Z, 11Z)-tetradeca-3,8,11-trienyl acetate (Compound A) and (3E,8Z)-tetradeca-3,8-dienyl acetate (compound B)...

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NOVEL DITHIOCARBAMATE COMPOUNDS, PROCESS AND USE THEREOF

The present invention relates to novel dithiocarbamate compounds. More particularly the present invention relates to new dithiocarbamate-metal complexes and process for preparation thereof. The presen...

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PESTICIDE COMPOSITIONS

The present invention provides a composition comprising at least one pesticide in the form of a particulate matter having D90 between about 2-5 micron, at least one additive, and a carrier.

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PLANT BIO STIMULANT FORMULATION FOR ENHANCING PLANT GROWTH AND MANAGING ABIOTIC STRESS

) extracts, obtained using a cold percolation process using solvents like water-ethanol that preserves polyphenols, flavonoids, tannins, antioxidants, and other secondary metabolites. These bioactive...

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SOYBEAN SNAP14 GENE AND USE THEREOF TO CONFER RESISTANCE TO SOYBEAN CYST NEMATODE

The disclosure relates to α-SNAP genes associated with increased resistance of plants to nematodes, particularly resistance of soybean plants to soybean cyst nematode. Also disclosed are plants compri...

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SPLIT RIBOZYME BIOSENSOR SYSTEMS

The present disclosure is directed to a split ribozyme biosensor system. Additionally, a genetically modified plant, plant tissue, or plant cell comprising the split ribozyme biosensor system is descr...

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SYSTEMS AND METHODS FOR DETERMINING SOLAR-INDUCED FLUORESCENCE IN TRANSGENIC PLANTS

Aspects of the present disclosure generally relate to systems, methods, and computer readable media for determining a solar-induced fluorescence (SIF) signal of a transgenic plant. Some embodiments ma...

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TOMATO PLANT RESISTANT TO LEAF MOLD AND POWDERY MILDEW

The purpose of the present invention is to provide a tomato plant that is resistant to leaf mold and powdery mildew. One aspect of the present invention relates to a tomato plant that is resistant to...

Fuente: WIPO "tomato"

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A GENETICALLY MODIFIED PLANT, PLANT PART, OR PLANT CELL REDUCED FOR DOPAMINE PRODUCTION WITHOUT AN ACCUMULATION OF TYRAMINE

The present invention provides for a genetically modified plant, plant part, or plant cell comprising inhibition or reduced expression or knockouts of (a) one or more endogenous polyphenol oxidases (P...

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A HERBICIDAL COMBINATION

The present disclosure relates to a herbicidal combination comprising a carbamate herbicide and a N-phenylimide herbicide.

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A METHOD OF TREATING SEEDS AND SEEDS PRODUCED THEREBY

Methods of treating seeds to promote plant growth from the seeds and to induce tolerance to stress conditions including exposing seeds to an aqueous composition comprising a compound containing an NO-...

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A MULTILAYER SHEET OF PACKAGING MATERIAL FOR PRODUCING A SEALED A PACKAGE

A multilayer sheet of packaging material for producing a sealed package of a pourable food product comprises: at least one base layer for imparting stiffness; a plurality of lamination layers applied...

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A NOVEL MARKER FOR CARDIOMYOCYTES DEDIFFERENTIATION

The present invention relates to the Asparagine Synthetase (Asns) gene and the role it plays in cardiomyocyte dedifferentiation and cardiac regeneration. More particularly, the invention is directed t...

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A PROCESS FOR PREPARING FRUCTO-OLIGOSACCHARIDES WITH A HIGH DEGREE OF POLYMERIZATION

A process for preparing fructo-oligosaccharides with a high degree of polymerization is disclosed. The process comprises treating a substrate comprising fructo-oligosaccharides with a low degree of po...

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ACETIC ACID BACTERIA-CONTAINING BEVERAGE AND METHOD OF PRODUCING THE SAME

[Problem to be solved] An object of the present invention is to provide an acetic acid bacteria-containing beverage which has a fruit flavor that lasts in the mouth despite having a low viscosity. [So...

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AGROCHEMICAL FORMULATIONS

Seed treatment formulations comprising sedaxane, picarbutrazox and oleic acid.

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AN ANTI-HER2 SCFV-SECRETING ARMOURED CAR T CELL

The present invention provides recombinant cells, such as recombinant T cells. The recombinant cells comprise a chimeric antigen receptor (CAR), for example a CAR specifically binding to HER2, and a n...

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ANTIMICROBIAL COMPOSITIONS

The disclosure generally concerns antimicrobial compositions, specifically the disclosure concerns combinations that have antimicrobial synergistic activity against various microorganisms, more specif...

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ANTISENSE MOLECULES AND THEIR USES FOR THE TREATMENT OF CORONAVIRUS INFECTION, IN PARTICULAR THE TREATMENT OF COVID-19 RELATED TO SARS-COV-2 INFECTION

The present invention relates to a new antisense oligonucleotide, a pharmaceutical composition comprising it and their use for preventing or treating infection by coronavirus, especially by SARS-CoV-2...

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AQUEOUS BIOCIDAL COMPOSITION

The present disclosure relates to an aqueous biocidal composition and its non-therapeutic use for controlling and/or killing a pest present at a locus. The aqueous biocidal composition is applied to a...

Fuente: WIPO "tomato"

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Automated Robotic System and Method for Preparation of Food Items

An automated food preparation system and method are disclosed. The system and method enable non-sequential processing of unique food orders on a plurality of trays, each identified by a unique identif...

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BETALAIN COMPOSITIONS

The present invention is related to a dye composition comprising components A) and B), wherein A) is one or more dyes comprising a Betalain, specially a betanin and B) comprises one or more of citric...

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CARROT JUICING RESIDUE-CONTAINING SEASONING LIQUID

Provided is a seasoning liquid containing carrot juicing residue. A residue portion remaining after obtaining carrot juice by juicing the edible part of carrot roots can be used as the carrot juicing...

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CHEMOMETRIC MODEL SELECTION BY IMAGE ANALYSIS

Disclosed herein is a method of obtaining chemical composition information of at least one sample by spectroscopic measurement. The method includes the following steps: i. acquiring spectroscopic data...

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CLDN6/9 ANTIBODIES AND CONJUGATES AND USES THEREOF

The present disclosure provides anti-CLDN6/9 antibodies or antigen-binding fragments thereof, isolated polynucleotides encoding the same, pharmaceutical compositions comprising the same and the uses t...

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COATED SEEDS AND METHODS TO IMPROVE CROPS

The invention provides coated seeds, kits comprising coated seeds, and methods for increasing growth, increasing harvest yield, or increasing root length in a plant that grows from a seed by coating t...

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COIR-BASED GROWING SUBSTRATE LINER AND PACKING METHOD

One embodiment includes a coir substrate assembly that includes a compressed coir plank. A non-woven fabric (NWF) mesh liner is wrapped around at least a bottom and partial side portions of the coir p...

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COMPOSITIONS AND METHODS FOR INFUSION OF NUTS, SEEDS, LEGUMES, GRAINS AND COFFEE HUSKS

The present disclosure is directed to infused nut, seed, legume, grain or coffee husk compositions and methods of making the same. For example, the present disclosure is directed to methods of fortify...

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COMPOUNDS, THEIR COMPOSITION AND THEIR USE AS NEMATICIDES

The present invention provides a compound of formula (I) or agrochemically acceptable salt, stereoisomer, enantiomer, tautomer, or N-oxide thereof and their agriculture composition and their use f...

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CRISPR-CAS3 FOR MAKING GENOMIC DELETIONS AND INDUCING RECOMBINATION

The present disclosure provides methods and compositions for generating deletions, inducing recombination, and for modulating gene expression in cells using type I CRISPR-Cas systems.

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CROP NUTRITION COMPOSITION COMPRISING MAGNESIUM AND IRON

The present invention relates to a water dispersible granular composition comprising a homogeneous mixture of one or more of water insoluble Magnesium salt, complex or derivatives thereof in the range...

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CUCUMBER VARIETIES NAMED 'HRZ-CS-24-0001H', 'HRZ-CS-24-0003L', AND 'HRZ-CS-24-0004L'

The disclosure relates plants, plant parts, and plant cells of hybrid cucumber plant designated ‘HRZ-CS-24-0001H’, inbred cucumber plant designated ‘HRZ-CS-24-0003L’, and inbred cucumber plant designa...

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DETECTING ITEMS IN A SHOPPING CART BASED ON LOCATION OF SHOPPING CART

An automated checkout system accesses an image of an item inside a shopping cart and a location of the shopping cart within a store. The automated checkout system identifies a set of candidate items l...

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DEVICE, SYSTEMS, AND METHODS FOR ENHANCED IONIZED HYDROGEN PEROXIDE DECONTAMINATION

The Applicant has improved the efficacy of breaking the double bond of its cleaning solution by redesigning the following aspects. Lowering the electrode posts in the applicator and changing the arc's...

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DISEASE RESISTANT MELON PLANTS

The present invention relates to novel melon plants displaying an increased resistance to Fusarium oxysporum f.sp. melonis race 1,2 infection. The present invention also relates to seeds and parts of...

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DOWNY MILDEW RESISTANT PLANTS HAVING ENHANCED ROOT HAIR FORMATION

The present invention relates to a plant that is resistant to downy mildew having enhanced root hair formation and to a combination of genes comprised of a mutated root hair gene and a mutant DMR6 gen...

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EMULSIONS FOR NICOTINE ENCAPSULATION

The disclosure provides a composition configured for oral use, the composition including an emulsion including a nicotine component, a lipid component, an emulsifying agent, and water; and a filler, w...

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ENGINEERING OF piRNA GENERATING SYNTHETIC RNAs FOR GREATER STABILITY AND SUBCELLULAR TARGETING

The present disclosure relates to synthetic RNAs comprising a piRNA sequence and a target sequence for a target gene of interest, vectors comprising the synthetic RNA, and genetically modified cells c...

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ENHANCED DIAZOTROPHIC MICROORGANISMS FOR USE IN AGRICULTURE

The disclosure relates to genetically modified microorganisms, for the improvement of phenotypes of plants, for example nitrogen availability for leguminous plants. Included are novel strains of the m...

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EXPRESSION MODULATING ELEMENTS AND USE THEREOF

The disclosure relates to gene expression modulation elements from plants and their use in modulating the expression of one or more heterologous nucleic acid fragments in plants. The disclosure furthe...

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FLAVORED OR SWEETENED MILK COMPOSITIONS

Described herein are flavored milk products. In one embodiment the flavored milk comprises one or more juices, extracts, or purees from one or more fruits or vegetables. In another aspect, the flavore...

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FLUID COMPOSITIONS FOR FLUID BALANCE

Fluid balance concentrates that include glycerol, a clouding agent, and water are described together with ready-to-drink fluid compositions that include the fluid balance concentrate. Other ready-to-d...

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FOOD SEASONING DELIVERY DEVICE AND METHOD

A food seasoning device is disclosed. The food seasoning device includes a rod, a handle coupled to the rod, and a tube configured to accommodate and guide the movement of the rod through a hollow cen...

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FRAGRANCE AND FLAVOR COMPOSITIONS COMPRISING ADAMANTANE DERIVATIVES

The present application relates to 2-ethyl-2-adamantanol and related compounds, methods of making them, and methods of using them as flavor and fragrance ingredients in food, cosmetic, pharmaceutical,...

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GDF11 BIOMARKERS, METHODS, AND COMPOSITIONS FOR TREATING STROKE

The disclosure relates to methods of treating stroke, dosing regimens of GDF11, and post-stroke treatment with GDF11.

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GROWTH STATE ESTIMATION APPARATUS, PLANT MANAGEMENT SYSTEM, GROWTH STATE ESTIMATION METHOD, PLANT MANAGEMENT METHOD, AND PROGRAM

A growth state estimation apparatus comprises a concentration acquisition unit which acquires a carbon dioxide concentration at a first time point in a plant factory and a carbon dioxide concentration...

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HERBICIDAL COMPOSITIONS

The present invention relates to a herbicidal composition comprising (A) a herbicidally effective amount of a compound of Formula (I) or an agrochemically acceptable ester or salt thereof; and (B) glu...

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HIGH-TEMPERATURE TOLERANCE INDUCER AND METHOD FOR INDUCING HIGH-TEMPERATURE TOLERANCE IN PLANTS

This high-temperature tolerance inducer for plants contains a carrier having an active ingredient containing at least one compound having a boiling point or sublimation point of 200° C. or lower and a...

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HYBRID SQUASH PLANT NAMED HMC24915

A novel hybrid squash plant, designated HMC24915 is disclosed. The disclosure relates to the seeds of hybrid squash designated HMC24915, to the plants and plant parts of hybrid squash designated HMC24...

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HYBRID SQUASH PLANT NAMED HMC24939

A novel hybrid squash plant, designated HMC24939 is disclosed. The disclosure relates to the seeds of hybrid squash designated HMC24939, to the plants and plant parts of hybrid squash designated HMC24...

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IMMUNOGLOBULIN SINGLE VARIABLE DOMAINS TARGETING CD19

The present technology provides polypeptides that specifically bind to human CD19. The present technology also provides nucleic acids, vectors and compositions.

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INDOOR INTERCROPPING SYSTEMS, MODULES AND METHODS THEREOF

An artificially illuminated indoor system for intercropping at least one first crop and at least one second crop comprises an inner volume, enclosed by means of two or more opposite wall portions defi...

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INFORMATION PROCESSING APPARATUS, INFORMATION PROCESSING METHOD, PROGRAM, IMAGE PROCESSING DEVICE, AND IMAGE PROCESSING METHOD

A time required for deriving a spectral sensitivity correction coefficient of a spectral sensor is reduced, and a processing load is reduced. An information processing apparatus according to the prese...

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INGESTIBLE NUTRITIVE GUMMY COMPOSITIONS AND METHODS THEREOF

A nutritive gummy composition may comprise an alkaline dietary nutrient, a gelling agent, and a soluble fiber syrup. A nutritive gummy composition may comprise an alkaline dietary nutrient, a gelling...

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KINETIN COMPOSITIONS AND USES THEREOF

The present invention is directed to an agricultural composition comprising kinetin or salts, derivatives or conjugates thereof and an acid selected from the group consisting of hydrochloric acid, cit...

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LACTUCA SATIVA VARIETY DAISY

A novel romaine lettuce variety designated DAISY is disclosed. The variety is characterized by a glossy medium green color, heavier plant weight, tall height, medium cupping, high tolerance to tipburn...

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LIQUID ORAL PRODUCTS

The disclosure provides liquid or gel compositions configured for oral use and products including such compositions, the liquid or gel compositions including an active ingredient according to Formula...

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METHOD FOR PRODUCING AND SCREENING MONOCLONAL PLANT CALLI AND SUSPENSION CELL LINES

The present invention relates to a method for producing monoclonal plant calli and/or monoclonal plant suspension cell lines and/or monoclonal plant embryos, wherein the method comprises culturing pro...

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METHOD OF TARGET MOLECULE CHARACTERISATION USING A MOLECULAR PORE

The invention relates to a new method of determining the presence, absence or one or more characteristics of multiple analytes. The invention concerns coupling a first analyte to a membrane containing...

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METHODS AND COMPOSITIONS FOR ENHANCED EXPRESSION OF EXOGENOUS CASEINS IN TRANSGENIC PLANTS

The present disclosure provides methods and plants by genetically modifying plants to enhance their nutritional quality. In some aspects, the present disclosure provides methods for reducing activity...

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METHODS AND FORMULATIONS PROMOTING TISSUE/ORGAN REGENERATION, LONGEVITY AND HEALTHSPAN

A method includes a step of identifying a subject in need of diet modification; and administering a first diet to the subject for a first time period. The first diet provides 4.5 to 7 kilocalories per...

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METHODS AND SYSTEMS FOR ISOLATING ANALYTES

An optical device includes a first optical resonator and a second optical resonator optically coupled to the first optical resonator. A first heater is thermally coupled to the first optical resonator...

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MODIFIED PROMOTER OF A PARTHENOGENESIS GENE

The invention provides a method to produce a mutant gene, wherein said gen comprises a modified promoter and wherein said gene is capable of inducing the parthenogenesis phenotype to a plant. The inve...

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Manual Tip Setters And Tip Setting Systems For Installing Injection Tools To Plant Parts

Provided are manual tip setters and manual tip setter systems comprising a manual tip setter. Manual tip setters comprise a stationary body comprising a proximal end and a distal end, a hook comprisin...

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NEMATICIDAL COMPOUNDS, THEIR COMPOSITION AND USE THEREOF

The present invention provides a compound of formula (I) or salt thereof or N-oxide thereof, and their agriculture composition and their use for treating or controlling the parasitic nematode or t...

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NEW SUBSTITUTED QUINOLINE COMPOUNDS FOR COMBATITNG PHYTOPATHOGENIC FUNGI

The present invention relates to the compounds of formula I wherein the variables arm defined as given in the description and claims. The invention further relates to their use and composition.

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NON-TOBACCO ORAL NICOTINE POUCH COMPOSITION

A non-tobacco oral nicotine pouch composition is provided, including: water in an amount of at least 15% by weight of the pouch composition; and nicotine, the pouch composition being free of humectant...

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NOVEL BEAUVERIA BASSIANA 331R STRAIN WITH INSECTICIDAL AND BACTERICIDAL ACTIVITY AND USE THEREOF

The present disclosure relates to a novel Beauveria bassiana 331R strain with insecticidal and bactericidal activity and use thereof and, in particular, to a novel Beauveria bassiana strain 331R (Acce...

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NOVEL POROUS CARBONACEOUS MATERIAL, PROCESS FOR THE PREPARATION THEREOF, AND USES THEREOF

The present invention relates to a carbonaceous polymeric material also referred to as porous carbonaceous material complexed with at least one metal ion, preferably a metal cation, a composition comp...

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PERSONALIZED PRIVACY PRESERVING LARGE LANGUAGE MODEL (LLM)

An apparatus may receive a query from a wireless transmit/receive unit (WTRU). The apparatus may identify at least one contextual data embedding vector that is relevant to at least one portion of an e...

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PESTICIDAL ENZYMES FOR USE ON NEMATODES, INSECTS, AND MOLLUSKS

Isolated enzymes exhibiting insecticidal, nematicidal, or pesticidal activity, and recombinant microorganisms expressing said enzymes are provided as well as methods of using the same to protect a pla...

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PLANT RESISTANCE INDUCERS

The present invention relates a compound of formula (Ia), (Ib), (Ie), or (If), as defined in the appended claims and description. The present invention also relates to the use of a compound of formula...

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PLANT TETHER

A system comprises a hanging strap, the hanging strap further comprising a plurality of layers and at least one slot formed in a body of the hanging strap and a field compostable soil sealing barrier...

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PLANTS RESILIENT TO ENVIRONMENTAL STRESSES

Plants, seeds, or parts thereof with increased or enhanced tolerance or resilience to abiotic or environmental stresses via stably integrated tardigrade CAHS transgenes conferring such resilience. CAH...

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POLYBIOSENSING AND IMAGING PLATFORM SYSTEM, METHOD AND DEVICE

A polybiosensing-imaging system, method and device for continuous monitoring of multiple simultaneous parameters and functions of a living cell or cell clusters as contained in a well and/or controlle...

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POUCH FOR ORAL USE, METHOD FOR PRODUCING A DRY SUBSTRATE, AND USE OF A COMPOSITION COMPRISING GLYCEROL FOR REDUCING DUST FORMATION OF A DRY SUBSTRATE

A pouch for oral use formed of a moisture-permeable material and including a dry substrate is provided, the dry substrate having a water content of not more than about 12 wt % and including one or mor...

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PROCESS AND EQUIPMENT FOR EFFECTING LYSIS OF CELLS

A process for effecting lysis of cells of plants material or parts thereof; the process incorporating the steps of: obtaining the plant material at a target particle size; combining the plant material...

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PROTECTIVE MATERIAL FOR MITIGATING HEAT STRESS IN PLANTS VIA PASSIVE COOLING AND METHOD OF MANUFACTURE THEREOF

A protective material comprising a hybrid composite derived from a suspension, including an organic polymer matrix formed upon drying and an inorganic filler system embedded therein. The organic cons...

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Plant-Based Compositions And Methods For Modulation of Inflammatory Response Post Viral Infection

A polyphenol-rich composition is orally administered to alleviate a sign or symptom of a post-viral syndrome, and preferably post-COVID syndrome. Most typically, the composition comprises at least 50...

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SHAVING ASSEMBLY HAVING A RETENTION MEMBER

This invention relates to a shaving assembly or hair removal device is disclosed. The shaving assembly has one or more cutting edges and one or more receiving volumes. At least one of the one or more...

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SOYBEAN CULTIVAR 23020503

A soybean cultivar designated 23020503 is disclosed. The invention relates to the seeds of soybean cultivar 23020503, to the plants of soybean cultivar 23020503, to the plant parts of soybean cultivar...

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SOYBEAN CULTIVAR 26460101

A soybean cultivar designated 26460101 is disclosed. The invention relates to the seeds of soybean cultivar 26460101, to the plants of soybean cultivar 26460101, to the plant parts of soybean cultivar...

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SYSTEMS AND METHODS FOR ELECTRO-FERMENTATION

The present disclosure provides an electro-fermentation bioreactor containing a culture of Clostridium species, which optimizes metabolic pathways to enhance carbon fuel production, demonstrating a su...

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Systems and Methods for Executing Voice Commands to Reduce Carbon Footprint

Embodiments herein relate to a voice assistant system and method for executing one or more voice commands with reduced carbon footprint. The voice assistant system and method configured for determinin...

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TASTE-ENHANCING COMPOSITION, METHOD FOR PRODUCING SAME, FOOD PRODUCT, AND METHOD FOR ENHANCING TASTE OF FOOD PRODUCT

The present invention provides a flavor-enhancing composition capable of enhancing a flavor of a food product when blended with the aforesaid food product, and a method for producing the same, and a f...

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TERNARY PESTICIDAL COMPOSITION COMPRISING TRIFLOXYSTROBIN, CHLOROTHALONIL AND IMIDACLOPRID

The present invention relates to stable synergistic pesticidal composition for synergistic and effective control of various pests including but not limited to insect-pest, fungal pathogens, etc. The p...

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THERMORESPONSIVE GEL COMPOSITION AND USES THEREOF

The present disclosure relates generally to gel compositions that deform or melt under certain thermal conditions. Such compositions can be used in a variety of ways but are particularly useful as a m...

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TOMATO VARIETY NUN 09420 TOF

A tomato variety NUN 09420 TOF is disclosed, as well as seeds and plants and fruits thereof.

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TRANSCRIBING PHOTOGRAPHIC IMAGES

A method can include obtaining an image of structured text. Transcription text can be generated based on the image using a transcription model. A set of features can be determined based on the image....

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TYPE V CRISPR/Cas-BASED METHODS, COMPOSITIONS AND KITS FOR DETECTION OF TARGET NUCLEIC ACID MOLECULES

The present disclosure relates to molecular diagnostics and provides methods, compositions, and kits for detecting and/or quantifying target nucleic acid molecules in biological samples using a type V...

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Tailoring the Secretion of Biological Factors

Methods of externally reprogramming how cells behave and which biological factors are secreted from cells, such as by introducing an external (controllable) stimuli for obtaining a desired outcome for...

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Treatment Plan Tailoring Based on Plant Growth Assessment

A farming machine is configured to autonomously operate in a field to accomplish a farming objective. While doing so, the farming machine may capture image data that is processed to assess plant grow...

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UROLITHIN FORMULATIONS

The invention relates to formulations of urolithins comprising urolithins and pectin and such formulations of urolithins and pectin, further comprising glycerol. The invention further comprises formul...

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Vegetable Containing Snack Product

A vegetable snack product includes a base starch, corn flour, whole vegetable flour other than potato and corn, vegetable powder other than potato and corn. The vegetable snack product provides at lea...

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A POUCHED NICOTINE PRODUCT FOR ORAL USE COMPRISING A PH STABILIZING AGENT

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ACCELERATED TASK PERFORMANCE

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BIARYL COMPOUND AND METHOD FOR CONTROLLING PLANT DISEASE

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BIARYL COMPOUND AND METHOD FOR CONTROLLING PLANT DISEASES

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CONTAINER HAVING A CLOSURE ASSEMBLY

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FLUID TREATMENT APPARATUS WITH PULSED ELECTRIC FIELDS

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GREENHOUSE ENVIRONMENT COORDINATED REGULATION AND CONTROL METHOD AND SYSTEM, AND ELECTRONIC DEVICE

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METHOD FOR JOURNAL GENERATION AND ELECTRONIC DEVICE THEREFOR

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METHOD FOR PRODUCING PLANT HAVING CONTROLLED STOMATAL DENSITY AND USE THEREOF

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METHODS OF DECREASING DYSBIOSIS AND RESTORING A MICROBIOME

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PROBIOTIC COMPOSITIONS FOR THE TREATMENT OF ROSACEA

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SOLID ROUX AND METHOD FOR PRODUCING SAME

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Machine learning based automated electronic document processing system

Aspects of the present disclosure relate to automated document processing systems. In particular, embodiments disclosed herein provide an architecture for seamlessly integrating code representations o...

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PLANT AND METHOD FOR CONCENTRATING TOMATO JUICE

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1-MONOGLYCERIDE OF C12 FATTY ACID FOR THE TREATMENT OR PREVENTION OF INFECTIOUS PLANT DISEASES

The invention refers to the use of 2,3-dihydroxypropyl dodecanoate for the treatment and/or prevention of a plant infectious disease or condition caused by a gram-negative bacteria selected from the g...

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A MOVABLE MEMBER FOR A SYSTEM FOR SUPPORTING PRODUCTION OF PACKAGES, CORRESPONDING SYSTEM, FILLING MACHINE AND METHOD

A movable member for a system for supporting production of packages from a tube of packaging material filled with pourable product is cyclically movable along a closed-loop path. The movable member co...

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A Mixture Of Probiotic Bacterial Strains To Improve The Digestibility Of Food Components

The present invention relates to a nutritional composition containing selected probiotic bacteria which are lactic acid bacteria which survive in the gastrointestinal environment and are suitable to i...

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A NICOTINE POUCH COMPOSITION

A nicotine pouch composition is disclosed, the composition comprising nicotine, water-insoluble fibers, and a particulate inert filler, wherein the pouch composition comprises said inert filler in an...

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ABC TRANSPORTER EXPRESSION PROMOTING AGENT, CHOLESTEROL EXCRETION PROMOTING AGENT, INFLAMMATORY CYTOKINE PRODUCTION INHIBITING AGENT, ANTI-INFLAMMATORY AGENT, AND ARTERIOSCLEROSIS PREVENTING AGENT

An object of the present invention is to provide an ABC transporter expression promoting agent, a cholesterol excretion promoting agent, an inflammatory cytokine production inhibiting agent, an anti-i...

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ACTIVE COMPOUND COMBINATIONS COMPRISING A CARBOXAMIDE DERIVATIVE AND A FUNGICIDAL COMPOUND

The present invention relates to active compound combinations, in particular within a fungicide composition, which comprises (A) a N-cyclopropyl-N-[substituted-benzyl]-3-(ditluoromethyl)-5-fluoro-1-me...

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AGENT FOR IMPROVING THE SENSORY ATTRIBUTES OF CULINARY BOTANICALS

One of the objectives is to provide a means for enhancing the sensory attributes of culinary botanicals. The present invention attains the object by providing an agent for enhancing a sensory attribut...

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BACTERIOPHAGES FOR THE CONTROL OF BACTERIAL SPOT AND BACTERIAL SPECK DISEASE

Agricultural compositions are disclosed which comprise at least one isolated bacteriophage capable of infecting a plant pathogen of the genus Xanthomonas and, optionally, at least one isolated bacteri...

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BIOLOGICAL DEGRADATION OF LOW-RANK COALS

Methods and processes for producing aerobic digestion products, such as organic acids, from a low-rank coal substrate are provided. Also provided are multistage bioreactor systems for carrying out the...

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BOYSENBERRY, APPLE, AND BLACKCURRANT COMPOSITIONS AND METHODS OF PREPARATION AND USE THEREFOR

The present disclosure encompasses compositions prepared from Boysenberry and apple, as well as compositions prepared from Boysenberry, apple and blackcurrant. Also encompassed are methods of preparin...

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CARDIAC DILATATION FUNCTION IMPROVING AGENT, AND METHOD FOR SCREENING FOR CARDIAC DILATATION FUNCTION IMPROVING AGENT

The cardiac diastolic function-improving agent according to an embodiment of the present invention comprises a polynucleotide encoding a reprogramming factor polypeptide Gata4.

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COMBINATION OF BACTERIAL BIOLOGICAL CONTROL AGENT AND FATTY ACIDS

The present invention relates to a composition comprising a) at least one biological control agent which is a fungicidally active bacterium and/or a fungicidally active metabolite produced by the resp...

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COMPOSITIONS AND METHODS FOR OBTAINING HUMAN INTESTINAL TISSUE AND RELATED USES THEREOF

The invention disclosed herein generally relates to methods and systems for converting stem cells into specific tissue(s) or organ(s) through directed differentiation. In particular, the invention dis...

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COMPOSITIONS AND METHODS FOR PRODUCING HETEROLOGOUS GLOBINS IN FILAMENTOUS FUNGAL CELLS

The present disclosure is generally related to methods and compositions for producing heterologous globin proteins of interest in recombinant filamentous fungal cells. Certain embodiments are therefor...

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COMPOSITIONS AND METHODS FOR TARGETING THE DYSTROPHIN GENE

Described herein are methods, compositions, and systems for targeting the dystrophin gene.

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COMPOSITIONS AND METHODS OF CONTROLLING PESTS

Described herein are compositions and methods to be used in controlling pests, such as arthropods, nematodes, helminths, insect pests, internal parasites, and external parasites. Such compositions mak...

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COMPOUNDS AND FORMULATIONS FOR PROTECTIVE COATINGS

The present disclosure relates to protective coatings e.g., on agricultural products, that can include a glycerophospholipid bilayer structure formed on the surface of the agricultural product.

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COTTON VARIETIES 23R9918B3TXF, 23R9822B3TXF, 23R8041B3XF, 23R8011B3XF, 23R8029B3XF, 23R9915B3TXF, 23R9128B3TXF, 23R9143B3TXF, 23R9251B3TXF, 23R9644B3TXF, 23R9925B3TXF, 22R2140B3TXF, 23R9122B3TXF, 23R9124B3TXF, 23R9845B3TXF, 23R9932B3TXF, 23R9157B3TXF, 23R9743B3TXF, AND 23R9841B3TXF

The disclosure relates to seeds, plants, plant parts, lint, and derivatives of the novel cotton varieties designated 23R9918B3TXF, 23R9822B3TXF, 23R8041B3XF, 23R8011B3XF, 23R8029B3XF, 23R9915B3TXF, 23...

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COTTON VARIETY 11PEQP59

The disclosure relates to a cotton variety, designated 11PEQP59, the plants and seeds of the cotton variety 11PEQP59, methods for producing a cotton plant, either varietal or hybrid, produced by cross...

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COTTON VARIETY 11PGKW17

The disclosure relates to a cotton variety, designated 11PGKW17, the plants and seeds of the cotton variety 11PGKW17, methods for producing a cotton plant, either varietal or hybrid, produced by cross...

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COTTON VARIETY 11PLLV25

The disclosure relates to a cotton variety, designated 11PLLV25, the plants and seeds of the cotton variety 11PLLV25, methods for producing a cotton plant, either varietal or hybrid, produced by cross...

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COTTON VARIETY 11PPGU22

The disclosure relates to a cotton variety, designated 11PPGU22, the plants and seeds of the cotton variety 11PPGU22, methods for producing a cotton plant, either varietal or hybrid, produced by cross...

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COTTON VARIETY 11PPMY02

The disclosure relates to a cotton variety, designated 11PPMY02, the plants and seeds of the cotton variety 11PPMY02, methods for producing a cotton plant, either varietal or hybrid, produced by cross...

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COTTON VARIETY 11PVFN79

The disclosure relates to a cotton variety, designated 11PVFN79, the plants and seeds of the cotton variety 11PVFN79, methods for producing a cotton plant, either varietal or hybrid, produced by cross...

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COTTON VARIETY 11PVHB60

The disclosure relates to a cotton variety, designated 11PVHB60, the plants and seeds of the cotton variety 11PVHB60, methods for producing a cotton plant, either varietal or hybrid, produced by cross...

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CROP NUTRITION COMPOSITION COMPRISING MAGNESIUM AND ZINC

The present invention relates to a crop nutrition composition in the form of water dispersible granules comprising a homogeneous mixture of one or more of water insoluble Magnesium salt, complex or de...

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CUCUMBER PLANTS WITH SMALL FRUIT AND INCREASED NUMBER OF FRUIT

The disclosure relates to a distinctive phenotype in cucumber (Cucumis sativus) characterized by small prime fruit and a greater number of fruit. Polymorphisms associated with the quantitative traits...

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Compounds for Increasing Frost Tolerance in Plants

The present invention provides novel agrochemicals and formulations thereof and the use of these agrochemical formulations for providing abiotic stress tolerance, such as cold and frost tolerance, in...

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DETECTING, REWRITING, CAPTIONING, AND HYPERLINKING PRODUCT-CAPABLE SUBSTRINGS IN WEB PAGES

Disclosed are various embodiments for detecting, rewriting, captioning, and hyperlinking product-capable substrings with affiliate links in web pages. Various embodiments of the present disclosure can...

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DIAZINONE DERIVATIVES FOR THE CONTROL OF INVERTEBRATE PESTS

The invention relates to heterocyclic compounds of formula (I) wherein the variables have the meanings as defined in the specification, to compositions comprising them, to active compound combinations...

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DWARF PLANT VARIETIES THROUGH MUTATION OF ETTIN GENE UPSTREAM OPEN READING FRAMES

Crop and other plants with increasing the expression of the transcription factor ETTIN are disclosed. The expression of ETTIN in a plant is increased by reducing the transcription of an Upstream OPEN...

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EDIBLE MIXOTROPHIC-BORNE PROTEINIC FOOD PRODUCTS AND METHODS THEREOF

The present invention discloses production means, process methods, and edible mixotrophic-borne proteinic product utilizable as an ingredient, beverage or food product, produced in a closed photobiore...

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FLAVOR-ENHANCING COMPOSITION, MANUFACTURING METHOD THEREFOR, AND METHOD FOR ENHANCING FLAVOR OF FOOD PRODUCT

The present invention provides a flavor enhancing composition that can enhance a flavor of a food product when blended with the aforesaid food product, a method for producing the same, and a method fo...

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FOODSTUFF COMPRISING INULOSUCRASE

Provided herein is a food composition or foodstuff comprising sucrose and an inulosucrase. Also provided are related methods, and uses.

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FUNGICIDAL COMPOSITIONS

A composition suitable for control of diseases caused by phytopathogens comprising (A) a compound of formula I (I) wherein R1 is halogen, C1-C6 alkyl or C3-C6 cycloalkyl, and R2 and R3 are independent...

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GENOME EDITED MICROBES FOR IMPROVED FUNGICIDAL AND BACTERICIDAL ACTIVITY

The present disclosure relates to methods and compositions of genetically engineered microbes, for improved control of pathogens, such as bacteria and/or fungi, with application in various fields, suc...

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HARVESTING, TRANSMISSION, SPECTRAL MODIFICATION AND DELIVERY OF SUNLIGHT TO SHADED AREAS OF PLANTS

A light harvester or collector collects solar radiation from an unshaded location adjacent a growing plant. The light harvester can be either imaging (e.g., parabolic reflectors) or non-imaging (e.g.,...

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HERBICIDAL COMPOSITION AND METHOD OF PREPARATION THEROF

The present disclosure discloses a herbicidal composition. More specifically, the present disclosure discloses a herbicidal emulsifiable concentrate composition comprising metolachlor or S-metolachlor...

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HERBICIDE RESISTANT PLANTS

The present invention relates to plants and pans thereof that have been modified to comprise a BioA and/or BIO3-BIO1 (BioDA) enzyme which confers at least partial resistance to compounds which inhibit...

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HETEROCYCLIC COMPOUNDS FOR COMBATING INVERTEBRATE PESTS

The invention relates to heterocyclic compounds of formula I [Formula should be inserted here] wherein the variables have the meanings as defined in the specification, to compositions comprising them,...

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LIQUID DISPERSION PREPARATION PROCESSES

Some aspects of the disclosure relate to processes for preparing liquid dispersions, which may comprise directing a pre-dispersion with a liquid and an oily phase through one or more filtration elemen...

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LIQUID OR SEMI-SOLID FAT FORMULATIONS

A fat formulation can include triglycerides that include saturated fatty acids with carbon chain lengths between 4 and 24 carbon atoms long, wherein the fat formulation is a liquid or semi-solid at a...

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Lipase Variants and Polynucleotides Encoding Same

The present invention relates to a variant of a parent lipase, wherein said variant has at least 60% but less than 100% sequence identity with SEQ ID NO: 2; has lipase activity; has substitutions corr...

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METHOD AND SYSTEM FOR ANALYZING QUALITY OF A FOOD ITEM

A method and system of analyzing a food item comprise receiving, from a user device, sensor data relating to the food item including image data and measurement data including odor data, determining a...

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METHOD AND SYSTEM FOR DETERMINING OUTCOME FOR ELECTRONIC TRANSACTION

Method, system and computer-readable medium are disclosed for determining an outcome for an electronic transaction over a computer network. An initial proposition is communicated to a user via an init...

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METHOD FOR IMPROVING EATING QUALITY OF FOOD

Eating quality of foods is improved by blending γ-glutamyl-2-aminobutyric acid (γ-Glu-Abu) and lysine.

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METHOD FOR INCREASING SOYBEAN SEED SIZE

A method for increasing a soybean seed size is provided. In the method, microRNA396 (miR396) in soybean is edited with Cas12i and gRNA to produce soybean with an improved seed size and yield. The muta...

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METHOD FOR PRODUCING EXTRACT OF BIOLOGICAL TISSUE, AND APPARATUS AND METHOD FOR PROCESSING BIOLOGICAL TISSUE

An object is to provide a method for producing an extract of a biological tissue and an apparatus for processing a biological tissue, with improved extraction efficiency. Provided are a method for pro...

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METHOD FOR SELECTIVELY INDUCING ANTIGEN-SPECIFIC INDUCTIVE REGULATORY T CELLS

The present disclosure provides a method for selectively inducing antigen-specific inductive regulatory T cells from cells derived from a subject. Specifically, in one embodiment, the present disclosu...

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METHOD OF DETECTING MICROORGANISMS

The present invention provides a method of detecting microorganisms in a substance. The method includes the steps of providing a fluid sample of a substance containing particles, taking measurements o...

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METHODS AND COMPOSITIONS FOR ALTERING METABOLITES IN HOP PLANTS

The disclosure relates to methods and compositions for altering the production of one or more plant metabolites comprising applying an effective amount of at least one elicitor, wherein the elicitor i...

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METHODS AND COMPOSITIONS FOR TREATING ALPHA-1 ANTITRYPSIN DEFICIENCY

Compositions and methods for editing deleterious mutations associated with Alpha-1 Antitrypsin Deficiency (A1AD). In particular embodiments, the invention provides methods for treating A1AD using a mo...

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METHODS TO TREAT GENE MUTATION AND MUSCULAR DEGENERATIVE DISEASE

A bioenergy generator to increase the life force of a biological system is provided. The bioenergy generator includes fine pieces of natural stone, fine pieces of natural sand, fine pieces of metal, w...

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METHODS TO TREAT PARKINSON'S DISEASE

A bioenergy generator to increase the life force of a biological system is provided. The bioenergy generator includes fine pieces of natural stone, fine pieces of natural sand, fine pieces of metal, w...

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MODIFIED CROP PLANTS

The present disclosure generally relates to modified Pooideae cereal grass plants that are modified to overexpress a nicotianamine synthase (NAS) protein or a functional variant thereof, wherein the N...

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MODIFIED TOBACCO PLANTS WITH ALTERED TRICHOME CHARACTERISTICS AND RELATED METHODS

The present disclosure provides compositions and methods related to improving trichome characteristics in tobacco plants. Plants comprising non-natural mutations in genes involved in trichome growth a...

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MODULAR MOBILE TREATMENT AND PRECOOLING APPARATUS, METHODS, AND SYSTEMS

An improved system and method for treating, precooling, handling, and packaging perishable products uses a mobile container enhanced with increased capacity refrigeration and air flow to recirculate f...

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MULTI-MODAL DIGITAL ASSISTANT

Systems and processes for a multi-modal digital assistant are provided. This disclosure is directed towards adjusting magnification of user interfaces based on detected proximity of the user. This dis...

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MULTIVITAMIN FORMULATION

A powdered beverage composition formulated as a balanced combination of vitamins, minerals, fruits, vegetables, and other nutritional components configured to deliver high volumes of nutrients without...

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NATURAL LIPID PARTICLE FORMULATIONS FOR AGRICULTURAL APPLICATIONS

Disclosed herein are compositions including a plurality of nature-derived lipid particles comprising phospholipids, non-polar lipids and surface modifiers, and further comprising bioactives, for use i...

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NOVEL HYDRAZIDE COMPOUNDS FOR COMBATING PHYTOPATHOGENIC FUNGI

The present invention relates to a compound of formula (I), or salts, stereoisomers, isomers, diastereomers, polymorphs, metal complexes or N-oxides thereof, 5 wherein, the variables Q1, A1, A2, A3, R...

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NOVEL INSECT INHIBITORY PROTEINS

Insecticidal proteins exhibiting toxic activity against Coleopteran and Lepidopteran pest species are disclosed, and include, but are not limited to, TIC3668, TIC3669, TIC3670, TIC4076, TIC4078, TIC42...

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ORAL PRODUCT

The present disclosure relates to an oral product, a process for producing the oral product, as well as to uses of said oral product. The oral product is solid and in chewable form comprising a combin...

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PEPTIDE IN COMBINATION WITH FUNGICIDE COMPOSITIONS FOR FUNGAL CONTROL AND RELATED METHODS

The disclosure provides antifungal compositions comprising conidial germination-inhibiting (CGI) factors, CGI factor precursors, CGI factor fragments, and CGI factor motifs and fungicides. In addition...

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PERSONALIZED ADVERTISING CONTENT DISPLAY BASED ON TIMING PARAMETER

Example implementations relate to providing advertising content. A transaction event associated with a user is detected. A timing parameter is determined based on transaction data associated with the...

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PERSONALIZED PRIVACY PRESERVING LLM

An apparatus may receive a query from a wireless transmit/receive unit (WTRU). The apparatus may identify at least one contextual data embedding vector that is relevant to at least one portion of an e...

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PESTICIDALLY ACTIVE HETEROCYCLIC DERIVATIVES WITH SULFUR CONTAINING SUBSTITUENTS

Compounds of the formula (I), wherein the substituents are as defined in claim 1. Furthermore, the present invention relates to agrochemical compositions which comprise compounds of formula (I), to pr...

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PROCESS FOR PASTEURIZING A FOOD PRODUCT, PASTEURIZED FOOD PRODUCT AND POWDER OR FLOUR THEREOF

A process for pasteurizing a product having an initial load of at least one pathogenic agent. Said process comprises contacting an aqueous solution comprising peracetic acid and hydrogen peroxide with...

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PROTEIN DEVICES AND COMPOSITIONS FOR SUBLINGUAL ABSORPTION AND INGESTION

Disclosed herein are DNA constructs and biological devices comprising S. cerevisiae cells and extracts and lysates produced therefrom, wherein the DNA constructs encode genes for complete proteins inc...

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PURIFIED SOLID FORM OF 5-FLUORO-4-IMINO-3-METHYL-1-TOSYL-3,4-DIHYDROPYRIMIDIN-2-ONE

The present invention provides a pure solid comprising flumetyl sulforim, wherein the solid comprises 4% or less by weight of compound(s) different than flumetyl sulforim (impurities) and having the c...

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SIAMENOSIDE I SWEETENED BEVERAGES WITH MOGROSIDE BLENDS

Diet beverages sweetened with a mogroside blend sweetener comprising siamenoside I with improved sensory attributes are described. Isomogroside V, 11-oxomogroside V, mogroside III, mogroside IIE, mogr...

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SOFT SURFACE CLEANING COMPOSITIONS

Soft surface cleaning compositions are disclosed that clean oxidizable stains without the use of peroxide or bleaching ingredients. The compositions utilize surfactants, solvents, and polymers to clea...

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SOYBEAN CULTIVAR 14430202

A soybean cultivar designated 14430202 is disclosed. The invention relates to the seeds of soybean cultivar 14430202, to the plants of soybean cultivar 14430202, to the plant parts of soybean cultivar...

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STABLE SYNERGISTIC PESTICIDAL COMPOSITION AND PROCESS THEREOF

The present invention relates to stable synergistic pesticidal composition for synergistic and effective control of various insect, pests, fungal and pesticidal diseases which can harm crops. Further,...

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SUBSTITUTED PYRROLIDONE COMPOUND, PREPARATION METHOD THEREFOR, COMPOSITION AND APPLICATION THEREOF

Disclosed is a substituted pyrrolidone compound, a preparation method therefor, and a composition and an application thereof. The substituted pyrrolidone compound is shown in the general formula I....

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SYSTEM FOR TESTING THE VIABILITY FOR GENE BANK CONSERVATION OF PLANT GENETIC RESOURCES AND/OR FOR THE IDENTIFICATION AND SEPARATION OF VARIETIES/GROUPS OF VARIETIES, THE RELATED METHOD AND USE THEREOF

A system and methods for non-destructive identification and separation of viability for gene bank conservation and/or varieties/variety groups of plant genetic resources, the system including at least...

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SYSTEMS AND METHODS FOR FOOD AND BEVERAGE RECOGNITION AND PROCESSING

Systems and method for food and beverage recognition and processing. A method for food and beverage recognition and processing includes receiving menu information. The method includes receiving inform...

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SYSTEMS AND METHODS FOR ITEM IDENTIFICATION

Systems, apparatuses, and methods are provided herein useful to identify items at checkout stations. In some embodiments, a checkout station includes an item staging area, an optical scanner, a displa...

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TARGETED MODIFICATION OF MAIZE ROOTS TO ENHANCE ABIOTIC STRESS TOLERANCE

The present invention relates to crop breeding. More particularly, the present invention relates to targeted modification of root to enhance abiotic stress tolerance in maize. In one aspect, the inven...

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TRAY FOR FOOD PRODUCTS

A tray for holding at least one food product includes a plurality of panels extending at least partially around an interior of the tray, the plurality of panels comprising a bottom panel, a front pane...

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USE OF FORMULATIONS OF CURCUMINOIDS AS AN ADDITIVE TO A FERMENTED DAIRY PRODUCT, METHOD OF EXTENDING THE SHELF LIFE OF THE FERMENTED DAIRY PRODUCT AND THE PRODUCT OBTAINED BY THIS METHOD

The object of the invention is the use of formulations of curcuminoids as a technological additive extending the shelf life of fermented dairy products, as agent with antimicrobial activity against pa...

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Using Artificial Intelligence/Machine Learning for Remote Monitoring and Assisting of Individuals Under Care, and Systems and Methods Therefor

Systems and methods for remote monitoring and assisting of individuals under care by a caregiver, using artificial intelligence/machine learning, include a HIPAA-compliant computer system having an ev...

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VEGAN CHEESE

The invention relates to a dry blend for use in manufacturing vegan cheese, a vegan cheese made therefrom, and a method of producing the same. The invention further provides for the use of the dry ble...

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AFLATOXIN PRODUCTION-INHIBITING BACTERIUM, AFLATOXIN PRODUCTION INHIBITOR PRODUCED BY AFLATOXIN PRODUCTION-INHIBITING BACTERIUM AND METHOD FOR PRODUCING SAME, AND METHOD FOR CONTROLLING AFLATOXIN CONTAMINATION USING SAID BACTERIUM OR SAID INHIBITOR

Provided are a novel strain of an aflatoxin production inhibiting bacterium which is a novel microorganism having a high aflatoxin production inhibiting activity; a method for efficiently producing an...

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CARBONATE INHIBITING COMPOSITION

A composition includes:an adjunct ingredient chosen from a surfactant, a builder, a corrosion inhibitor, a chelating agent, and combinations thereof; anda carbonate inhibiting oligomer component compr...

Fuente: WIPO "tomato"

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GENE THERAPY FOR THE REGENERATION OF CHONDROCYTES OR CARTILAGE TYPE CELLS

Embodiments of the invention concern the regeneration of chondrocytes and cartilage-type cells. In certain embodiments, one or more genes are employed for the regeneration of chondrocytes and caliilag...

Fuente: WIPO "tomato"

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HERBICIDAL ACTIVE THIADIAZOL COMPOUNDS

The present invention relates to novel herbicidally active thiadiazol compounds and in particular chlorinated thiadiazol compounds according to Formula I, methods for producing these compounds, as wel...

Fuente: WIPO "tomato"

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METHOD FOR MONITORING THE QUANTITY OF PACKAGING MATERIAL IN A BUFFER DEVICE OF A PACKAGING MACHINE FOR PRODUCING SEALED PACKAGES CONTAINING A POURABLE PRODUCT AND PACKAGING MACHINE

There is described a method for monitoring the quantity of packaging material accumulating in a buffer device (10) of a packaging material processing unit, the method comprises the steps of:- detectin...

Fuente: WIPO "tomato"

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METHODS FOR DEPLOYING BIOSENTINELS TO AGRICULTURAL FIELDS AND MONITORING BIOTIC AND ABIOTIC STRESSES IN CROPS REMOTELY

One variation of a method for interpreting pressures in plants includes: accessing a first image of a first set of sentinel plants in a field; accessing a second image of a second set of sentinel plan...

Fuente: WIPO "tomato"

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NUCLEIC ACID VACCINES

The invention relates to compositions and methods for the preparation, manufacture and therapeutic use ribonucleic acid vaccines (NAVs) comprising polynucleotide molecules encoding one or more antigen...

Fuente: WIPO "tomato"

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OLEAGINUS YEAST AND PRODUCTION OF MICROBIAL OILS

The present invention relates to a strain of Rhodosporidium toruloides and a method for producing microbial oils. The method utilizes organic waste, preferably lignocellulosic sugars derived from almo...

Fuente: WIPO "tomato"

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PEPTIDES FOR TREATING CARDIAC DISEASES

The present invention relates to peptides with 11-12 amino acids for use thereof as a medicine in cardiac diseases, especially ventricular arrhythmias in patients with cardiac hypertrophy, cardiac ins...

Fuente: WIPO "tomato"

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PLANT DISEASE CONTROL METHOD

The present invention provides an excellent control method against plant diseases. A compound represented by formula (I)[wherein:n represents 1 or 2;R1 represents a C3-C10 alicyclic hydrocarbon group...

Fuente: WIPO "tomato"

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PROCESS OF FORMING DISPOSABLE FOOD CONTAINERS MADE OF ALUMINUM WITH APPLICATION OF AN ANTI-CORROSIVE TREATMENT AND PRODUCT THUS OBTAINED

Process of forming disposable food containers made of aluminum with application of an anticorrosive treatment, comprising the steps of:(A) chemical degreasing with solution of low alkaline surfactant...

Fuente: WIPO "tomato"

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SOLID STATE FORMS OF CYANTRANILIPROLE

Solid state forms of Cyantraniliprole, processes for preparation and agrochemical compositions thereof.

Fuente: WIPO "tomato"

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STEAM SUPPLY SYSTEM

A steam supply system comprises a steam source (10) for producing a supply of steam and a steam accumulator (30) for supplying accumulator steam to a steam load. The accumulator (30) is connected to s...

Fuente: WIPO "tomato"

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Mobile-native rendering for workspace application blocks

Disclosed herein are systems, methods, and computer-readable media for rendering workspace application blocks on a mobile device. In some embodiments, a prompt is received from a user and provided as...

Fuente: WIPO "tomato"

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A BIO-PRESERVATION STICKER, METHODS OF PRODUCING THE SAME AND USES THEREOF

A sticker comprising at least one adhesive component comprising a carrier composition holding a nutrient composition; wherein said carrier composition comprises a food grade binder and said nutrient c...

Fuente: WIPO "tomato"

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A VIBRANT AND STABLE BLUE COLORANT AND METHODS OF MAKING AND USE THEREOF

Disclosed herein are colorant compositions and methods of making and use thereof. For example, disclosed herein are vibrant and stable blue colorants. For example, disclosed herein are colorant compos...

Fuente: WIPO "tomato"

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AEROSOL GENERATING SHEET

A method for producing an aerosol-generating sheet containing a tobacco extract E and other ingredient(s) B, said method comprising: (1) a step of preparing a mixture that contains...

Fuente: WIPO "tomato"

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ALKALOID-CONTAINING COMPOSITIONS AND USES THEREOF

The present invention provides compositions comprising loline alkaloids including pesticidal compositions, methods of producing the compositions and uses of the compositions including uses as control...

Fuente: WIPO "tomato"

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AN HERBICIDAL COMBINATION, COMPOSITION AND METHOD OF CONTROLLING WEEDS USING THE SAME

The present invention relates to a herbicidal combination comprising L-glufosinate, salts, esters, or combinations thereof, and at least one additional triazinone herbicide, especially metribuzin, ame...

Fuente: WIPO "tomato"

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ANTIMICROBIAL POLYPEPTIDES FROM PLANT ARGONAUTE PROTEINS

This disclosure provides small antimicrobial polypeptides and methods of treating or preventing infection with a bacterial or fungal pathogen using such polypeptides.

Fuente: WIPO "tomato"

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AUTOMATED FOOD ARTICLE MAKING SYSTEM AND METHOD

An automated pizza making system and method for rapidly and efficiently preparing a pizza utilizing computer controlled components. The system includes a platform moving assembly for moving and rotati...

Fuente: WIPO "tomato"

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AUTOMATIC DISHWASHING COMPOSITION

The present invention provides an automatic dishwashing composition comprising: a) 0.1 to 25 wt% carboxyalkyl tamarind having a carboxyalkyl degree of substitution DSCA of from 0.01 to 0.390, b) 0.001...

Fuente: WIPO "tomato"

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BACILLUS VELEZENSIS COMPOSITIONS AND METHODS THEREOF

The present invention generally relates to strains of Bacillus velezensis bacteria beneficial to plants, and compositions and inoculums comprising the same. The invention is also directed to plant see...

Fuente: WIPO "tomato"

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BASE EDITOR AND THE USE THEREOF

The present disclosure discloses a base editor and the use thereof. The present disclosure provides a nucleic acid base editor, specifically a base editor which is not based on CRISPR technology. The...

Fuente: WIPO "tomato"

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COMPOSITIONS AND METHODS FOR PROVIDING PLANTS WITH TOLERANCE TO DROUGHT CONDITIONS

Compositions of Pseudomonas argentinensis strain SA190 (hereinafter, SA190), alone or in combination with Enterobacter sp. SA187 are provided. The compositions can be used to provide seeds or plants w...

Fuente: WIPO "tomato"

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Compositions and Methods for Improving Quality of Life in Patients with Autism Spectrum Disorder

The present invention provides compositions and methods for treating a subject diagnosed with ASD. In preferred embodiments, the subject compositions comprise tellimagrandin II, glycyrrhizin, monolaur...

Fuente: WIPO "tomato"

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DISINFECTANT COMPOSITIONS COMPRISING NATURAL ACIDS AND TERPENE ALCOHOLS

The present invention pertains to new disinfectant compositions comprising (i) an ecocertified acid selected from lactic acid, citric acid, propionic acid, tartaric acid, acetic acid, ascorbic acid an...

Fuente: WIPO "tomato"

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ELECTRON BEAM EMITTING DEVICE FOR STERILIZING A WEB OF PACKAGING MATERIAL

There is described an electron beam emitting device (11) configured to sterilize a packaging material (4) for the production of packages (2) containing a pourable product, the emitting device (11) com...

Fuente: WIPO "tomato"

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ENGINEERED PHLOEM MOBILITY ELEMENTS

The present disclosure provides methods and compositions for transporting a cargo RNA to the meristem of a plant. More specifically, the present disclosure provides engineered phloem mobility elements...

Fuente: WIPO "tomato"

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FLAVOR STICK, HEAT-NOT-BURN-TYPE FLAVOR INHALATION PRODUCT, AND METHOD FOR PRODUCING FLAVOR ROD

A flavor stick comprising a flavor rod to be inserted into a heating chamber of a flavor inhalation device and heated by an induction coil arranged on a side peripheral portion of the heating chamber,...

Fuente: WIPO "tomato"

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FUNCTIONAL GENOMICS USING CRISPR-CAS SYSTEMS, COMPOSITIONS, METHODS, KNOCK OUT LIBRARIES AND APPLICATIONS THEREOF

The present invention generally relates to compositions, methods applications and screens used in functional genomics that focus on gene function in a cell and that may use vector systems and other as...

Fuente: WIPO "tomato"

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FUNGICIDAL COMPOSITION IN MICROEMULSION FORM

Fungicidal microemulsion composition combines a triazolinthione or triazole fungicide at 2.5-9% w/v with a methoxyacrylate strobilurin at 3.5-10% w/v, along with surfactant emulsifiers and co-solvents...

Fuente: WIPO "tomato"

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FUNGICIDALLY ACTIVE BENZIMIDAZOLE DERIVATIVES

The current invention relates to compounds of the formula (I) wherein the substituents are as defined in claim 1, to processes and methods for preparing compounds of formula (I), to agrochemical compo...

Fuente: WIPO "tomato"

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GENOME EDITING USING CAS9 NICKASES

The invention provides for delivery, engineering and optimization of systems, methods, and compositions for manipulation of sequences and/or activities of target sequences. Provided are vectors and ve...

Fuente: WIPO "tomato"

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HARD CAPSULE COMPRISING SHELL CONTAINING LIGHT-SHIELDING AGENT, HARD CAPSULE PREPARATION SOLUTION, AND HARD CAPSULE PREPARATION METHOD

An object of the present invention is to provide a hard capsule shell using calcium carbonate and having higher light-shielding ability. A hard capsule comprising a shell containing a cellulose compou...

Fuente: WIPO "tomato"

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HERBICIDAL COMPOSITIONS OF SAFLUFENACIL AND METRIBUZIN

The present invention relates to a novel synergistic herbicidal composition comprising Saflufenacil as a first active ingredient, a Metribuzin as a second active ingredient and one or more agronomical...

Fuente: WIPO "tomato"

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HOST CELLS WITH PAT1 KNOCKOUT FOR INCREASED SPECIFIC PROTEIN PRODUCTIVITY

A eukaryotic host cell which is engineered to introduce a recombinant expression cassette expressing a gene of interest (GOI) to produce a protein of interest (POI), and by a genetic modification to c...

Fuente: WIPO "tomato"

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HYBRID PEPPERS ‘E20S.0658’ AND ‘E20S.0655’

Hybrid peppers designated ‘E20S.0658’ and ‘E20S.0655’ are disclosed. The disclosure includes seeds of hybrid peppers ‘E20S.0658’ and ‘E20S.0655’; plants of hybrid peppers ‘E20S.0658’ and ‘E20S.0655’;...

Fuente: WIPO "tomato"

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HYBRID TOMATO VARIETIES 'E15B.43158' AND 'E15B.51382'

Hybrid tomato varieties designated ‘E15B.43158’ and ‘E15B.51382’ are disclosed. The disclosure relates to the seeds, plants, and to methods for producing other tomato lines, cultivars, or hybrids deri...

Fuente: WIPO "tomato"

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INSECT CONTROL NANOBODIES AND USES THEREOF

Insect control nanobodies are provided. Accordingly there is provided a nanobody which specifically binds to an insect polypeptide selected from the group consisting of: a polypeptide comprising a chi...

Fuente: WIPO "tomato"

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INSECTICIDAL PROTEINS COMPOSITIONS AND METHODS OF USE

Disclosed herein are transformed plants, plant tissues, plant parts, plant cells, and plant seeds comprising a recombinant nucleic acid molecule encoding at least one polypeptide having pesticidal act...

Fuente: WIPO "tomato"

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LISTERIA SPECIFIC BACTERIOPHAGE COMPOSITION

The invention relates to a composition comprising a bacteriophage or comprising a combination of bacteriophages for preventing, treating or controlling contamination with, and/or growth of, Listeria s...

Fuente: WIPO "tomato"

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LONG-HORIZON EMBODIED TASK PLANNING VIA GRAPH-INFORMED ACTION GENERATION

A method for long-horizon task planning in an embodied agent environment parses a current observation using a scene parser to generate a scene graph processed by a Graph Neural Network embedder to pro...

Fuente: WIPO "tomato"

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METHOD AND SYSTEM FOR PROVIDING AUTOMATED PERSONALIZED AND DYNAMIC CONTENT TAGS TO A USER

A method and system for providing automated personalized and dynamic content tags to a user for watching a media content is disclosed The system (100) comprises a processing unit (102) to extract info...

Fuente: WIPO "tomato"

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METHODS AND COMPOSITIONS FOR CONTROLLING WEEDS IN WHEAT CROPS

Methods for controlling undesirable vegetative growth in cereal (e.g., wheat, barley, rye) crops are provided. The methods generally involve applying an effective amount of S- Ethyl dipropylthiocarbam...

Fuente: WIPO "tomato"

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METHODS AND COMPOSITIONS FOR PRODUCTION AND PURIFICATION OF PEPTIDES

Provided herein are methods of producing peptides from inclusion bodies by linking two or more oligopeptides to an insoluble carrier polypeptide like onconase or TAF12, wherein the oligopeptides are r...

Fuente: WIPO "tomato"

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METHODS AND COMPOSITIONS FOR REMOVING PFAS

The present disclosure provides PF AS remediation compositions for the remediation of PF As, PCBs, and other organo-halides, and methods of using the PF AS remediation compositions to remediate PF As,...

Fuente: WIPO "tomato"

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METHODS FOR BARCODING CAPSULES AND USES THEREOF

Methods of barcoding particles using treatment-specific barcodes include dividing a plurality of particles into two or more subsets of particles, providing a subset-specific treatment to each of the s...

Fuente: WIPO "tomato"

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METHODS OF PRODUCING HIGH LEVELS OF BETALAIN PIGMENTS AND L-DOPA IN PLANT TISSUES

The present invention provides constructs for introducing the betalain biosynthetic pathway and producing high levels of betalain pigments in plants. The constructs may comprise one or more polynucleo...

Fuente: WIPO "tomato"

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MICROBIAL INOCULANT COMPOSITION COMPRISING NITROGEN FIXING, PHOSPHORUS SOLUBILIZING, AND POTASSIUM SOLUBILIZING BACTERIA

A composition for a non-leguminous plant comprising a microbial inoculant comprising at least one or more live nitrogen fixing bacteria, Methylobacterium aminovorans and/or Methylobacterium radiotoler...

Fuente: WIPO "tomato"

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Method and System to Determine Objective Function Scores Using One or More Neural Networks

A method, comprises: determining, by one or more computer processing units, a plurality of combinations based on a plurality of ingredients; training a neural network to determine a plurality of optim...

Fuente: WIPO "tomato"

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OPENING DEVICE FOR A PACKAGE AND PACKAGE HAVING AN OPENING DEVICE

An opening device for a package comprises a collar having a central axis and delimiting a flow channel extending between an inlet opening of the collar configured to allow entry of the pourable produc...

Fuente: WIPO "tomato"

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PLANT EXTRACTS WITH HERBICIDAL ACTIVITY

Plant extracts enriched with Rhein and/or a glycosylated derivative thereof, which exhibit at least a herbicidal activity, processes of preparing same, and uses thereof, are provided.

Fuente: WIPO "tomato"

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PRODUCT FOR ORAL ADMINISTRATION OF NUTRACEUTICALS AND PHARMACEUTICALS, AND THE PREPARATION THEREOF

The present disclosure teaches a product for oral administration of nutraceuticals or pharmaceuticals, and a method for preparing the product. The product includes a frozen mixture of health-enhancing...

Fuente: WIPO "tomato"

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RED PLANTS

The present disclosure provides technologies for engineering of pigments (e.g., betalain) in organisms to exhibit one or more colors and/or patterns (e.g., one or more non-natural colors and/or patter...

Fuente: WIPO "tomato"

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ROOT-KNOT NEMATODE RESISTANCE CONFERRING GENE

A nucleic acid encoding an MeR1 protein, which confers resistance to root-knot nematode when present in a Solanaceae plant is provided. Said nucleic acid has a nucleotide sequence that may comprise a...

Fuente: WIPO "tomato"

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SERRATIA ANTICANCER POLYSACCHARIDE COMPOSITIONS AND METHODS

In one aspect, the disclosure relates to compounds derived from Serratia anticancer polysaccharide (PS1), methods of making the same, pharmaceutical compositions comprising the same, and methods of tr...

Fuente: WIPO "tomato"

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SHIPMENT MONITORING WITH ASSET-AFFIXED TRACKING DEVICES, GATEWAY COMMUNICATION, AND REMOTE SERVER AGGREGATION

A shipment monitoring system includes a plurality of asset-affixed tracking devices, at least one gateway, and a remote server. Tracking devices store distinct identifiers and include a wireless commu...

Fuente: WIPO "tomato"

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SMOKELESS ARTICLE

A smokeless article (10) for oral delivery, the article comprising a pouch (12), wherein the pouch encloses a pouch content (14). A method of preparation of a smokeless article (10) and a kit comprisi...

Fuente: WIPO "tomato"

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STABLE SYNERGISTIC PESTICIDAL COMPOSITION AND PROCESS OF PREPARATION THEREOF

The present invention relates to stable synergistic pesticidal composition and process for synergistic and effective control of various insect and pest diseases.

Fuente: WIPO "tomato"

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SWELLABLE COMPOSITE, PRECURSOR COMPOSITION, AND USES OF SAME

Described herein is a swellable composite for enhancing seed germination, comprising cellulose nanofibres (CNFs) and/or cellulose microfibres (CMFs), a water soluble polysaccharide, and optionally an...

Fuente: WIPO "tomato"

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TRAINING CORD

Training cord, wherein the training cord is biodegradable and contains cellulosic yarns, characterized in that the cellulosic yarns are multifilament yarns which are locally intermingled with one anot...

Fuente: WIPO "tomato"

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VIRAL OPEN READING FRAMES, USES THEREOF, AND METHODS OF DETECTING THE SAME

Described in certain example embodiments herein are compositions, such as immunogenic compositions that can contain or more viral polynucleotides and/or polypeptides. In some embodiments, the one or m...

Fuente: WIPO "tomato"

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WATER-SOLUBLE CAPSAICIN METAL COMPLEXES AND METHOD OF PREPARATION THEREOF

A metal-capsaicinoid complex that renders the capsaicinoid water-soluble is disclosed along with related compositions. Methods of producing the metal-capsaicinoid complex are also disclosed.

Fuente: WIPO "tomato"

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WETTING SYSTEM FOR AGROCHEMICAL SUSPENSION CONCENTRATES COMPOSITIONS

The present invention relates to novel suspension concentrate compositions comprising at least one ketoenol insecticide, at least one mitochondrial complex I electron transport inhibitor insecticide a...

Fuente: WIPO "tomato"

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TOMATO PEST AND DISEASE DETECTION AND RECOGNITION METHOD BASED ON DEEP LEARNING

The invention discloses a tomato pest and disease detection method based on deep learning, including a pest and disease detection system platform, a data acquisition unit, a data processing and analys...

Fuente: WIPO "processing tomato"

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SYSTEM AND METHOD FOR FACILITATING FOOD PREPARATION

An aspect of the present disclosure provides a system for facilitating food preparation The system includes a plurality of indicator modules, each indicator module configured to be associated with a r...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2587'

Hybrid tomato variety ‘H2587’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2588'

Hybrid tomato variety ‘H2588’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2590'

Hybrid tomato variety ‘H2590’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2636'

Hybrid tomato variety ‘H2636’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2637'

Hybrid tomato variety ‘H2637’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2639'

Hybrid tomato variety ‘H2639’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2640'

Hybrid tomato variety ‘H2640’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2650'

Hybrid tomato variety ‘H2650’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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COSMETIC INGREDIENTS DERIVED FROM TOMATO CUTIN

Cosmetic ingredient comprising the following components: a. the product of cutin depolymerization, obtained from tomato industrial processing, in particular from tomato peels; b. a short diol or polyo...

Fuente: WIPO "processing tomato"

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PROCESS FOR RECOVERING ACTIVE PRINCIPLES WITH ADDED BIOLOGICAL VALUE FROM HORTICULTURAL PROCESSING BY-PRODUCTS

The invention relates to a process for recovering bioactive compounds such as essential fatty acids from wastes resulting from horticultural processing. According to the invention, the process...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2359'

Hybrid tomato variety ‘H2359’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2481'

Hybrid tomato variety ‘H2481’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2515'

Hybrid tomato variety ‘H2515’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2530'

Hybrid tomato variety ‘H2530’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2531'

Hybrid tomato variety ‘H2531’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2516’

Hybrid tomato variety ‘H2516’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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TOMATO BEVERAGE MANUFACTURING METHOD WITH INCREASED GABA CONTENT

The present invention relates to a tomato beverage manufacturing method with increased GABA content, wherein a configuration thereof comprises: a first step of inputting a mushroom medium into soil; a...

Fuente: WIPO "processing tomato"

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METHOD PREPARING SUGAR-FREE TOMATO SAUCE AND SUGAR-FREE TOMATO SAUCE MANUFACTURED BY USING SAME

The present invention relates to a method for manufacturing a sugar-free tomato sauce, which has good flavor and texture and can increase a synergistic effect when applied to other dishes. In the proc...

Fuente: WIPO "processing tomato"

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TOMATO PASTES PROCESSING MACHINE

Fuente: WIPO "processing tomato"

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Cherry tomato maturity detection method based on YOLOv8 improved algorithm

The invention discloses a cherry tomato maturity detection method based on a YOLOv8 improved algorithm. Relates to the field of image recognition, in particular to the technical field of maturity dete...

Fuente: WIPO "processing tomato"

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Fusion detection system for panicle tomato maturity identification and picking point positioning

The invention discloses a fusion detection system for panicle tomato maturity identification and picking point positioning. The fusion detection system comprises a data processing module, a DBS-YOLOv5...

Fuente: WIPO "processing tomato"

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Automatic tomato picking method and system based on machine vision

The invention discloses an automatic tomato picking method and system based on machine vision. The method comprises the following steps: constructing an automatic tomato picking mobile robot model; th...

Fuente: WIPO "processing tomato"

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Tomato condiment processing stir-frying device and stir-frying method

The invention relates to the technical field of tomato condiment processing, in particular to a tomato condiment processing stir-frying device which comprises a bottom cabinet, a first alternating cur...

Fuente: WIPO "processing tomato"

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DEVICE AND METHOD FOR PROCESSING TOMATO

The present invention provides a tomato peeling device that enables even a peeling work of a tomato to be easy by further promoting and activating a separation phenomenon of a tomato skin as well as p...

Fuente: WIPO "processing tomato"

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INNOVATIVE METHOD FOR EXTRACTING NATURAL, PURE AND STABLE LYCOPENE

The present invention discloses an innovative method for extracting natural lycopene from the peels of tomato by-products obtained from industrial processing. Said method involves a mild solid-liquid...

Fuente: WIPO "processing tomato"

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Chroma-based lycopene nondestructive testing device and method

The invention discloses a chromaticity-based lycopene nondestructive testing device and method.The chromaticity-based lycopene nondestructive testing device comprises a three-jaw gripper, a chromatici...

Fuente: WIPO "processing tomato"

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Method for frying cherry tomatoes treated by peeling process

The invention relates to the technical field of food processing, in particular to a method for frying cherry tomatoes treated by a peeling process. The method comprises the following steps: S1, raw ma...

Fuente: WIPO "processing tomato"

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Tomato leaf disease detection method, device, equipment, storage medium and product

The invention discloses a tomato leaf disease detection method, device and equipment, a storage medium and a product, and relates to the technical field of image processing, and the method comprises t...

Fuente: WIPO "processing tomato"

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HOT-SMOKED PORK AND BLACK-EYED PEAS OR TURTLE BLACK PEAS AND PREPARATION METHOD THEREOF

This present invention generally relates to meat processing but more specifically to a hot-smoked pork and black-eyed peas or turtle black peas and preparation method thereof comprising of black-eyed...

Fuente: WIPO "processing tomato"

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Data-visualized tomato yield and growth prediction model and method

The invention relates to the field of agricultural informatization and data analysis, and discloses a data-visualized tomato yield and growth prediction model and method.The method comprises the follo...

Fuente: WIPO "processing tomato"

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METHOD FOR MANUFACTURING TOMATO SAUCE WITH HIGH DIETARY FIBER CONTENT

Provided is a method for manufacturing a tomato sauce containing root vegetables. The method comprises: a material preparation step of cutting radish, burdock, carrot, and tomato into pieces having a...

Fuente: WIPO "processing tomato"

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RICE CAKE PRODUCTS USING TOMATOES

The present invention relates to a processing method capable of preventing microbiological secondary contamination of sterilized tomatoes and embedding raw tomatoes in rice cakes by forming an outer c...

Fuente: WIPO "processing tomato"

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Sour seasoning, preparation method and application of sour seasoning in hotpot condiment

The invention belongs to the technical field of food processing, and particularly discloses a sour seasoning, a preparation method and application of the sour seasoning in hotpot condiment, the sour s...

Fuente: WIPO "processing tomato"

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Fruit and vegetable dairy product and preparation method thereof

The invention belongs to the technical field of food processing, and relates to a dairy product, in particular to a fruit and vegetable dairy product and a preparation method thereof. According to the...

Fuente: WIPO "processing tomato"

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Processing method for slowing down color change of tomato hotpot condiment

The invention relates to the technical field of tomato product processing, and discloses a processing method for slowing down color change of tomato hotpot condiment, which is characterized by compris...

Fuente: WIPO "processing tomato"

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Semi-automatic tomato grafting machine and control system thereof

The invention belongs to the technical field of tomato grafting, particularly relates to a semi-automatic tomato grafting machine and a control system thereof, and aims to solve the problems that an e...

Fuente: WIPO "processing tomato"

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Drying device for processing dried tomato granules

The invention relates to the technical field of tomato granule processing, and provides a drying device for processing dried tomato granules, which comprises a drying device body, and is characterized...

Fuente: WIPO "processing tomato"

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Method for reducing content of alpha-tomatine in green tomatoes and improving flavor of green tomatoes through probiotic fermentation

The invention discloses a method for reducing the content of alpha-tomatine in green tomatoes and improving the flavor of the green tomatoes through probiotic fermentation, and belongs to the field of...

Fuente: WIPO "processing tomato"

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Policy information acquisition and analysis system based on artificial intelligence

The invention relates to the technical field of computers, and discloses an artificial intelligence-based policy information acquisition and analysis system, which comprises a data acquisition module...

Fuente: WIPO "processing tomato"

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MANUFACTURING METHOD OF CONCENTRATE WITH TOMATOES AS RAW MATERIAL

The present invention, as a material for commercializing new functional foods with enhanced functionality by creating a concentrate that strengthens a specific amino acid component and mixing directly...

Fuente: WIPO "processing tomato"

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OLIVE OIL DRIED TOMATO MANUFACTURING METHOD

The present invention relates to olive oil pickled and dried tomatoes and a manufacturing method thereof and, more specifically, to olive oil pickled and dried tomatoes manufactured by drying tomatoes...

Fuente: WIPO "processing tomato"

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Carnosic acid nano-emulsion as well as preparation method and application thereof

The invention discloses application of carnosic acid nano-emulsion as an agricultural bactericide for preventing and treating plant diseases. The plant diseases comprise rhizoctonia solani, colletotri...

Fuente: WIPO "processing tomato"

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Tomato stamen positioning and orientation identification method in facility production

The invention relates to a tomato stamen positioning and orientation identification method in facility production, which comprises the following steps: S1, taking a tomato stamen picture through a dep...

Fuente: WIPO "processing tomato"

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Crispy pet food and preparation process thereof

The invention discloses a crispy pet food and a preparation process thereof, and relates to the technical field of pet feeds, the crispy pet food comprises the following raw materials: fresh chicken,...

Fuente: WIPO "processing tomato"

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Preparation method and application of tomato enzyme

The invention discloses a preparation method and application of a tomato enzyme, which optimizes and improves the preparation process and formula of the tomato enzyme by screening proper fermentation...

Fuente: WIPO "processing tomato"

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TOMATO PROCESSING METHOD USING VACUUM DEVICE

A method for processing tomatoes is provided. Specifically, the method for processing tomatoes is characterized by including a first step of placing tomatoes inside a vacuum device and creating a firs...

Fuente: WIPO "processing tomato"

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Tomato sauce seasoning sauce and preparation method thereof

The invention relates to the technical field of food processing, and particularly discloses tomato sauce seasoning sauce and a preparation method thereof. Under the synergistic sweetening effect and t...

Fuente: WIPO "processing tomato"

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Deep learning-based tomato maturity detection method

The invention discloses a tomato maturity detection method based on deep learning, and is applied to the field of tomato maturity detection in a complex scene. Comprising the following steps: acquirin...

Fuente: WIPO "processing tomato"

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Multi-task visual perception tomato maturity detection method

The invention discloses a multi-task visual perception tomato maturity detection method which comprises the following steps: constructing an observation model according to position distribution inform...

Fuente: WIPO "processing tomato"

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PROCESS OF MAKING TOMATO (Solanum lycopersicum) PRUNES

The present utility model relates to food processing, particularly to the process of making tomato prunes through controlled dehydration. The process of making tomato prunes comprises the steps of sel...

Fuente: WIPO "processing tomato"

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Method for preparing edible mushroom culture medium by utilizing agricultural and sideline product processing waste

The invention discloses a method for preparing an edible mushroom culture medium by utilizing agricultural and sideline product processing waste, and belongs to the technical field of edible mushroom...

Fuente: WIPO "processing tomato"

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Tomato growth environment cognition evaluation method

The invention relates to a tomato growth environment cognitive evaluation method, which comprises the following steps: making a three-dimensional semantic map generation strategy based on deep learnin...

Fuente: WIPO "processing tomato"

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Preparation method of black pepper juice

The invention relates to the technical field of black pepper juice processing, in particular to a black pepper juice preparation method which comprises the following preparation steps: preparing beef...

Fuente: WIPO "processing tomato"

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TOMATO PROCESSING DEVICE AND PROCESSING METHOD

The present invention relates to a tomato processing device and a processing method thereof and, more specifically, to a processing device and a processing method using the device capable of forming v...

Fuente: WIPO "processing tomato"

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Processing technology of sweet and spicy shrimp balls capable of improving meat quality

The invention relates to the technical field of shrimp ball processing, in particular to a processing technology of sweet, spicy and spicy shrimp balls capable of improving meat quality, which compris...

Fuente: WIPO "processing tomato"

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Tomato disease root treatment device based on pollution-free treatment of soil

The invention aims to solve the problem of tomato disease treatment, and discloses a tomato disease root treatment device based on soil pollution-free treatment, the tomato disease root treatment devi...

Fuente: WIPO "processing tomato"

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Sectional type tomato drying method with high lycopene retention rate

The invention provides a sectional type tomato drying method with high lycopene retention rate, and belongs to the technical field of deep processing of agricultural products, and the method comprises...

Fuente: WIPO "processing tomato"

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Tomato disease diagnosis method based on naive Bayes classifier and sensor data

The invention discloses a tomato disease diagnosis method based on a naive Bayes classifier and sensor data, and the method comprises the steps: obtaining a feature description and a solution correspo...

Fuente: WIPO "processing tomato"

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Tomato planting decision-making method based on double-branch network and computer device

The invention relates to the field of tomato planting decision making, in particular to a tomato planting decision making method based on a double-branch network and a computer device. The scheme comp...

Fuente: WIPO "processing tomato"

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System for identifying maturity and harvest suitability of tomatoes

A tomato maturity and harvest suitability identification system belongs to the field of tomato maturity and harvest suitability identification and comprises a tomato image acquisition module, a tomato...

Fuente: WIPO "processing tomato"

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Working pressure monitoring and pressure data physical interaction system

The invention discloses a working pressure monitoring and pressure data physical interaction system, which comprises the following steps: firstly, acquiring tomato clock configuration information of a...

Fuente: WIPO "processing tomato"

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A GAMMA-AMINOBUTYRIC ACID TOMATO POWDER

The utility model relates to a gamma-aminobutyric acid-enriched tomato powder, produced through a specified process involving monosodium glutamate treatment. The method includes washing and slicing ma...

Fuente: WIPO "processing tomato"

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Tomato phenotype parameter measurement method and system based on machine vision

The invention relates to the technical field of image processing, in particular to a tomato phenotype parameter measuring method and system based on machine vision, and the method comprises the steps:...

Fuente: WIPO "processing tomato"

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Tomato growth analysis method and system based on image recognition

The invention relates to the technical field of image recognition, in particular to a tomato growth analysis method and system based on image recognition, and the system comprises a tomato image acqui...

Fuente: WIPO "processing tomato"

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Polylactic acid nucleating agent with plasticizing function as well as preparation method and application thereof

The invention discloses a polylactic acid nucleating agent with a plasticizing function as well as a preparation method and application thereof. The nucleating agent comprises tomato peel residues. Th...

Fuente: WIPO "processing tomato"

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Tomato seed quality detection method based on spectrum technology

The invention relates to the technical field of image processing, in particular to a tomato seed quality detection method based on a spectrum technology, which comprises the following steps: acquiring...

Fuente: WIPO "processing tomato"

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Tomato segmentation method based on improved YOLOv8 model

The invention discloses a tomato segmentation method based on an improved YOLOv8 model, and the method mainly comprises the steps: searching a tomato segmentation data set with rich categories, carryi...

Fuente: WIPO "processing tomato"

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Application of tomato SlCOST1 gene in creation of new tomato germplasm

The invention relates to an application of a tomato SlCOST1 gene in creating a new tomato germplasm. According to the invention, the SlCOST1 gene (with a nucleotide sequence shown as SEQ ID NO.1) of t...

Fuente: WIPO "processing tomato"

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Prediction method and device for greenhouse tomato root length density and storage medium

The invention provides a greenhouse tomato root length density prediction method and device and a storage medium, and relates to the technical field of data processing for the prediction purpose, and...

Fuente: WIPO "processing tomato"

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Picking strategy planning method of clustered tomato picking robot based on self-adaption 26 neighborhoods

The invention relates to the field of tomato picking, in particular to a clustered tomato picking robot picking strategy planning method based on self-adaption 26 neighborhoods, and aims to overcome t...

Fuente: WIPO "processing tomato"

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Drying machine for processing tomato planting fertilizer and planting fertilizer drying method

The invention provides a dryer for tomato planting fertilizer processing and a planting fertilizer drying method.The dryer comprises a machine base, a barrel is rotatably installed in the machine base...

Fuente: WIPO "processing tomato"

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INFORMATION PROCESSING DEVICE, CONTROL METHOD OF INFORMATION PROCESSING DEVICE AND PROGRAM

PROBLEM TO BE SOLVED: To provide a user with information necessary for providing a dish using a cooked product (e.g., a bulk material) satisfying a prescribed nutrition standard.SOLUTION: An informati...

Fuente: WIPO "processing tomato"

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INFORMATION PROCESSING DEVICE, INFORMATION PROCESSING DEVICE CONTROL METHOD, AND PROGRAM

This information processing device comprises: a storage means (e.g., a cooking database 41) that stores recipes for a plurality of dishes (e.g., chicken curry, tomato curry, and the like) which each i...

Fuente: WIPO "processing tomato"

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AI-based tomato precise planting technology

The invention belongs to the field of agricultural product planting, and particularly relates to an AI-based tomato precise planting technology which comprises the following steps: S1, screening tomat...

Fuente: WIPO "processing tomato"

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Tomato fruit vinegar beverage and production method thereof

The invention belongs to the technical field of food production, and provides a tomato fruit vinegar beverage and a production method thereof.The production method comprises the steps that temperature...

Fuente: WIPO "processing tomato"

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Tomato catalytic infrared combined gradient negative pressure peeling equipment

The invention discloses tomato catalytic infrared combined gradient negative pressure peeling equipment, and relates to the technical field of food processing machinery. The device is composed of a ca...

Fuente: WIPO "processing tomato"

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METHOD OF MANUFACTURING AND PROCESSING CHICKEN SAUCE ADDED TO MEAT

The present invention relates to a method for manufacturing and processing a barbecue sauce used for chicken. More specifically, the present invention relates to a method for manufacturing and process...

Fuente: WIPO "processing tomato"

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Cherry tomato maturity identification method and device based on quantitative nuclear magnetic image

The invention belongs to the technical field of artificial intelligence, and relates to a cherry tomato maturity identification method and device based on a quantitative nuclear magnetic image. Accord...

Fuente: WIPO "processing tomato"

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Hippophae rhamnoides fruit composite fruit juice beverage and preparation process thereof

The invention discloses a hippophae rhamnoides fruit compound fruit juice beverage and a making process thereof, and relates to the technical field of fruit juice beverages, the hippophae rhamnoides f...

Fuente: WIPO "processing tomato"

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METHOD FOR PRODUCING SEASONING SAUCE FOR MEAT

The source has been used as a part of cooking in households and the food service industry. However, with the advancement of food processing technology, various dressings such as Worcestershire, chili,...

Fuente: WIPO "processing tomato"

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Novel energy-saving MVR (mechanical vapor recompression) device in tomato sauce production

The invention provides a novel energy-saving MVR device in tomato sauce production, and relates to the technical field of environmental resource energy conservation, the novel energy-saving MVR device...

Fuente: WIPO "processing tomato"

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Method for detecting disease resistance of tomatoes

The invention relates to the technical field of agriculture, and particularly discloses a tomato disease resistance detection method, which comprises the following steps: collecting basic information...

Fuente: WIPO "processing tomato"

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Experimental system and method for interaction of Frankliniella occidentalis and tomatoes

The invention discloses an experiment system and method for interaction of Frankliniella occidentalis and tomatoes. The experiment system comprises a Frankliniella occidentalis feeding device. Means f...

Fuente: WIPO "processing tomato"

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Seedling phenotype monitoring and growth model construction method based on machine vision

The invention provides a seedling phenotype monitoring and growth model construction method based on machine vision, belongs to the technical field of greenhouse cultivation, and aims to realize seedl...

Fuente: WIPO "processing tomato"

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Plant leaf disease identification method and system based on deep dense residual module

The invention belongs to the technical field of plant disease identification, and discloses a plant leaf disease identification method and system based on a deep dense residual module. A plant leaf im...

Fuente: WIPO "processing tomato"

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High-vitamin cherry tomato ice cream and preparation method thereof

The invention discloses high-vitamin cherry tomato ice cream and a preparation method thereof, and belongs to the technical field of food processing. In order to effectively reduce the fat content of...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2247'

Hybrid tomato variety ‘H2247’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2354'

Hybrid tomato variety ‘H2354’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2355'

Hybrid tomato variety ‘H2355’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2239’

Hybrid tomato variety ‘H2239’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2249’

Hybrid tomato variety ‘H2249’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for the dual use market with both hand and machine harvest and is adaptable...

Fuente: WIPO "processing tomato"

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Batch cleaning device for tomato processing

The utility model discloses a batch cleaning device for tomato processing, which comprises a fixing frame, the upper end of the fixing frame is movably provided with a plurality of conveying rollers t...

Fuente: WIPO "processing tomato"

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High-temperature sterilization device for tomato processing

The utility model discloses a high-temperature sterilization device for tomato processing, which comprises a support frame, fixing plates are mounted on two sides of the upper end of the support frame...

Fuente: WIPO "processing tomato"

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METHOD FOR MANUFACTURING TOMATO WITH IMPROVED SWEETNESS AND TOMATO WITH IMPROVED SWEETNESS MANUFACTURED BY THEREOF

The present invention relates to a method for manufacturing tomato with improved sweetness and tomato with improved sweetness manufactured by thereof and more specifically, an objective is to provide...

Fuente: WIPO "processing tomato"

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Tomato maturity grading method based on vision and touch fusion

The invention provides a tomato maturity grading method based on vision and touch fusion, which comprises the following steps: acquiring tomato image information, and adopting two color space conversi...

Fuente: WIPO "processing tomato"

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Tomato sauce processing equipment and method

The invention discloses tomato sauce processing equipment and method, and relates to the technical field of tomato processing.The equipment comprises a juice tank, supporting legs are fixedly connecte...

Fuente: WIPO "processing tomato"

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Preparation method of spiced tomato bean curd cubes

The invention discloses a preparation method of spiced tomato bean curd cubes, and belongs to the technical field of food preparation, and the preparation method comprises the following steps: 1) grin...

Fuente: WIPO "processing tomato"

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Tomato sauce processing and crushing device

The utility model discloses a tomato sauce processing and crushing device which comprises a fixed seat, an inclined material shell connected to the fixed seat, a connecting shaft arranged in the mater...

Fuente: WIPO "processing tomato"

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Compound lactobacillus beverage and preparation method thereof

The invention discloses a compound lactobacillus beverage and a preparation method thereof, and belongs to the technical field of food processing. 10-16 parts of tomato juice, 6-8 parts of fructo-olig...

Fuente: WIPO "processing tomato"

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Fruit tomato superfine powder solid beverage and preparation method thereof

The invention relates to the technical field of beverage processing, in particular to a fruit tomato superfine powder solid beverage and a preparation method thereof.The preparation method comprises t...

Fuente: WIPO "processing tomato"

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Tomato primary processing dicing device capable of removing impurities

The tomato primary processing dicing device comprises a support, a discharging port is formed in the top of the support, a pressing assembly is arranged on the upper portion in the support, a scraping...

Fuente: WIPO "processing tomato"

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Tomato robot capable of picking sheltered parts and control method thereof

The invention discloses a tomato robot capable of picking shielded parts and a control method of the tomato robot. The tomato robot comprises a chassis, walking wheels, an electrical box, a picking me...

Fuente: WIPO "processing tomato"

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Tomato jam processing and sorting equipment

The utility model discloses tomato jam processing and sorting equipment which comprises a transmission module, Y-shaped guide plates are symmetrically installed on the transmission module, one end of...

Fuente: WIPO "processing tomato"

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Intelligent tomato disease and insect pest detection method based on image processing

The invention relates to the field of image processing, in particular to a tomato disease and insect pest intelligent detection method based on image processing, which comprises the following steps: a...

Fuente: WIPO "processing tomato"

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Pollution-free processing production technology of green food

The invention discloses a green food pollution-free processing production technology which comprises the following steps: adopting organic wheat flour and organic tomatoes, then cleaning the organic t...

Fuente: WIPO "processing tomato"

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Tomato seed by-product extraction method

The invention relates to the technical field of tomato seed by-product production, discloses a tomato seed by-product extraction method, and solves the problems of waste and environmental pollution ca...

Fuente: WIPO "processing tomato"

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Wood cutting device for furniture manufacturing

The utility model discloses a wood cutting device for furniture manufacturing, and relates to the technical field of furniture manufacturing, the wood cutting device comprises a processing table suppo...

Fuente: WIPO "processing tomato"

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A COMPOSITION OF READY-TO-COOK OYSTER MUSHROOM MEATLOF (EMBUTIDO)

The present utility model belongs to the field of food processing, and particularly relates to methods of preparing ready-to-cook oyster mushroom meatloaf (embutido). As an effort to minimize post-har...

Fuente: WIPO "processing tomato"

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Tomato processing device

The utility model relates to the technical field of tomato processing, and discloses a tomato processing device which comprises a driving device, a driving shaft, an assembling seat and a plurality of...

Fuente: WIPO "processing tomato"

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Fruit cutting and seed taking device for processing tomato breeding

The utility model belongs to the field of tomato seed extraction, and particularly relates to a fruit cutting and seed extraction device for processing tomato breeding. The device comprises an install...

Fuente: WIPO "processing tomato"

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Plate discharging mechanism for home manufacturing

The utility model discloses a plate blanking mechanism for home manufacturing, which relates to the technical field of plate processing and comprises a collecting box, a collecting tank is arranged on...

Fuente: WIPO "processing tomato"

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METHOD AND APPARATUS FOR PEELING TOMATO SKIN

The present invention relates to a tomato peeling device that facilitates and activates the separation phenomenon of tomato skin, thereby facilitating the peeling process of tomatoes and maintaining i...

Fuente: WIPO "processing tomato"

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Application of alternaria alternata XJ-FQ72 in production of tenuazonic acid

The invention discloses an application of Altemaria altemata XJ-FQ72 in producing tenuazonic acid, which is characterized in that the Altemaria altemata XJ-FQ72 is separated from diseased tomatoes pla...

Fuente: WIPO "processing tomato"

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Efficient ultramicro crushing system

The invention relates to the technical field of food processing crushing equipment, in particular to an efficient ultramicro crushing system which comprises a crushing main body and a crushing cavity...

Fuente: WIPO "processing tomato"

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Homogenizing equipment for making tomato sauce

The utility model discloses homogenizing equipment for manufacturing tomato sauce, which comprises a bottom plate, four supporting seats fixedly mounted on the upper surface of the bottom plate, a sup...

Fuente: WIPO "processing tomato"

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Tomato seed processing and screening device

The tomato seed processing and screening device comprises a supporting frame, a feeding bin, a processing machine box and screening nets, the feeding bin is fixedly installed on the left side of the t...

Fuente: WIPO "processing tomato"

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Tomato skin protein extraction method

The invention relates to the technical field of food production and processing, discloses a tomato skin protein extraction method, and solves the problems that the existing tomato skin protein extract...

Fuente: WIPO "processing tomato"

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Lactic acid bacteria leavening agent, preparation method thereof and application of lactic acid bacteria leavening agent in improving flavor of chopped

The invention discloses a lactic acid bacteria leavening agent and a preparation method and application thereof in improving the flavor of chopped chilies, the preparation method of the lactic acid ba...

Fuente: WIPO "processing tomato"

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Composition for improving quality of beef granule sausages and method for processing beef granule sausages

The invention provides a composition for improving the quality of a beef granule sausage and a method for processing the beef granule sausage. The composition of the invention comprises papain, lipase...

Fuente: WIPO "processing tomato"

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Concentrating and canning mechanism for tomato processing

The utility model discloses a tomato processing concentration canning mechanism which comprises a concentration tank, a heating module arranged at the bottom of the concentration tank, a cover plate a...

Fuente: WIPO "processing tomato"

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Tomato extract purity detection method and system based on artificial intelligence

The invention relates to the technical field of image processing, in particular to a tomato extract purity detection method and system based on artificial intelligence, and the method comprises the st...

Fuente: WIPO "processing tomato"

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Tomato sour soup and preparation method thereof

The invention discloses tomato sour soup with total acid as a main index and preparation thereof, which optimizes and improves the preparation process and formula of the tomato sour soup with total ac...

Fuente: WIPO "processing tomato"

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Method for simultaneously extracting tomato green juice powder and lycopene from tomatoes

The invention relates to the technical field of tomato processing, and discloses a method for simultaneously extracting tomato green juice powder and lycopene from tomatoes, which comprises the follow...

Fuente: WIPO "processing tomato"

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Planting and transplanting device for processing tomatoes

The utility model discloses a processing tomato planting and transplanting device, and relates to the technical field of agricultural equipment. The two connecting bosses are arranged on the upper sid...

Fuente: WIPO "processing tomato"

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Tomato effervescent tablet and preparation method thereof

The invention relates to the technical field of effervescent tablet processing, and discloses a tomato effervescent tablet, which comprises a component A and a component B in a mass ratio of (50-80):...

Fuente: WIPO "processing tomato"

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COMMUNICATION SYSTEM FOR IMPROVING SPEECH

The invention provides a communication system and method including a processor; a computer-readable medium connected to the processor, and a set of instructions on the computer-readable medium. A spee...

Fuente: WIPO "processing tomato"

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Facility tomato branch wiping method based on branch length and branch wiping point positioning

The invention discloses a protected tomato branch wiping method based on branch length and branch wiping point positioning. The method comprises the steps of obtaining a target recognition model and a...

Fuente: WIPO "processing tomato"

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Production method for reducing microbial pollution in continuous production process of tomato cans

The invention relates to the technical field of production of food cans, in particular to a production method for reducing microbial contamination in the continuous production process of tomato cans,...

Fuente: WIPO "processing tomato"

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Tomato sauce processing equipment

The utility model relates to the technical field of tomato sauce processing, and discloses tomato sauce processing equipment which comprises a fixed base, the fixed base comprises a bottom plate, a mo...

Fuente: WIPO "processing tomato"

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Additive-free natural fruit-flavored yoghourt and preparation method thereof

The invention belongs to the technical field of dairy product processing, and particularly relates to additive-free natural fruity yoghourt and a preparation method thereof. The natural fruity yoghour...

Fuente: WIPO "processing tomato"

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Named entity identification method fused with location tag and based on ERNIE3.0 and multiple networks

The invention provides a named entity recognition method fusing position tags and based on ERNIE3.0 and multiple networks, and the method mainly comprises the steps: dividing text data in the field of...

Fuente: WIPO "processing tomato"

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Scraper elevator

The scraper elevator comprises a support, a channel, a discharging port, a power device, a discharging port, a conveying belt and a material plate, the channel is fixedly connected to the upper portio...

Fuente: WIPO "processing tomato"

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Cutting device for processing outer packages of tomato products

The utility model discloses a cutting device for processing outer packages of tomato products, which relates to the technical field of outer package cutting and comprises a workbench, a cutting unit a...

Fuente: WIPO "processing tomato"

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Rotary joint for tomato processing device

The utility model discloses a rotary joint for a tomato processing device, which comprises a switch device, and the switch device comprises a ball head, a rotary head, a ball and a slip ring and is us...

Fuente: WIPO "processing tomato"

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Thermoplastic device for tomato product outer package production

The utility model discloses a thermoplastic device for tomato product outer package production, which relates to the technical field of outer package thermoplastic, and comprises a processing seat, a...

Fuente: WIPO "processing tomato"

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Tomato leaf scab identification method and system and electronic equipment

The invention discloses a tomato leaf scab identification method and system and electronic equipment, and relates to the technical field of image identification. The method comprises the following ste...

Fuente: WIPO "processing tomato"

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Tomato product outer package processing and labeling equipment

The utility model discloses tomato product outer package processing and labeling equipment, which relates to the technical field of label pasting equipment and comprises a bearing unit, an adjusting a...

Fuente: WIPO "processing tomato"

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METHOD FOR OBTAINING CAROTENOID CONCENTRATE FROM TOMATO POMACE

FIELD: food industry. SUBSTANCE: used to obtain carotenoid concentrate from tomato pomace used in food production. A method has been proposed for obtaining a concentrate of carotenoids from tomato pom...

Fuente: WIPO "processing tomato"

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Mousse product with high nutrition density and preparation method thereof

The invention belongs to the field of food processing, relates to a functional food processing technology, is suitable for people with chewing difficulty and dysphagia, and particularly relates to a m...

Fuente: WIPO "processing tomato"

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Blending tank device for tomato sauce processing

The invention relates to the technical field of tomato sauce processing, and provides a blending tank device for tomato sauce processing, the blending tank device comprises a blending tank body and a...

Fuente: WIPO "processing tomato"

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Multi-channel sorting and grading integrated system for tomatoes

The utility model relates to the technical field of tomato processing, and discloses a multi-channel sorting and grading integrated system for tomatoes, which comprises a size grader for sorting out t...

Fuente: WIPO "processing tomato"

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Soup formula for pickling small intestines

The invention discloses a soup formula for pickling small intestines, and belongs to the technical field of food processing, the soup formula comprises a plurality of main components including water,...

Fuente: WIPO "processing tomato"

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Tomato leaf disease identification method based on VC-Net and Mueller algorithm

The invention discloses a tomato leaf disease identification method based on VC-Net and a Mueller algorithm. The method comprises the following steps: preprocessing a tomato leaf disease picture; acco...

Fuente: WIPO "processing tomato"

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Roast fish seasoning composition, roast fish sauce, roast fish seasoning bag and application of roast fish seasoning composition, roast fish sauce and roast fish seasoning bag in roast fish

The invention relates to the technical field of food processing, in particular to a grilled fish seasoning composition, a grilled fish sauce, a grilled fish seasoning bag and application of the grille...

Fuente: WIPO "processing tomato"

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Tomato product outer package processing device

The utility model discloses a tomato product outer package processing device which comprises a processing table main body and a limiting assembly, an outer packaging box is placed above the processing...

Fuente: WIPO "processing tomato"

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Canning and sealing machine for tomato sauce production

The invention belongs to the technical field of tomato sauce processing, and discloses a canning and sealing machine for tomato sauce production, which comprises a base and a rotary driving mechanism...

Fuente: WIPO "processing tomato"

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Preparation method and application of apple pomace bacterial fertilizer capable of preventing diseases and promoting growth

The invention belongs to the field of organic fertilizers, and relates to an apple pomace bacterial fertilizer for preventing diseases and promoting growth as well as a preparation method and applicat...

Fuente: WIPO "processing tomato"

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Raw material processing device for food processing

The invention relates to the field of food processing, in particular to a raw material processing device for food processing. The technical problem is that the excessively cooked tomatoes become soft...

Fuente: WIPO "processing tomato"

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Tomato sauce processing device and processing method thereof

The invention discloses a tomato sauce processing device and a processing method thereof, and belongs to the technical field of tomato sauce processing.The tomato sauce processing device comprises a s...

Fuente: WIPO "processing tomato"

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Potato instant food and heatable brick bed making technology thereof

The present invention discloses a potato instant food, and relates to the technical field of food processing, and the main points of the technical scheme are that the potato instant food comprises a m...

Fuente: WIPO "processing tomato"

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Preparation method and preparation device of food seasoning sauce

The invention discloses a preparation method and a preparation device of food seasoning sauce, and relates to the field of seasoning processing, and the preparation method comprises the following step...

Fuente: WIPO "processing tomato"

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Preparation method of tomato fruit and vegetable beverage rich in lycopene

The invention relates to the technical field of fruit and vegetable processing, and discloses a preparation method of a tomato fruit and vegetable beverage rich in lycopene, and the preparation method...

Fuente: WIPO "processing tomato"

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Method for oil processing of high-content cis-lycopene product by tomato sour soup

The invention belongs to the technical field of functional food ingredient production, and particularly relates to a method for processing a high-content cis-lycopene product from tomato sour soup oil...

Fuente: WIPO "processing tomato"

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Tomato planting method and tomato fertilizing method

The invention provides a tomato planting method and a tomato fertilizing method. Through combined use of sepiolite, calcium superphosphate, selenium fertilizer and leaf fertilizer, the lead element co...

Fuente: WIPO "processing tomato"

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Honey tomato juice and preparation method thereof

The invention relates to the technical field of food, and provides honey tomato juice and a preparation method thereof.The honey tomato juice is prepared from tomatoes, honey, purified water, high fru...

Fuente: WIPO "processing tomato"

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Tomato peel and residue crushing device for carbon material processing

The utility model discloses a tomato pomace crushing device for carbon material processing, which comprises a processing box, the right side of the processing box is fixedly connected with a first mot...

Fuente: WIPO "processing tomato"

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Concentration evaporation type rectification equipment

The utility model provides concentration evaporation type rectification equipment, which relates to the technical field of tomato sauce processing, and comprises a concentration box body, the outer su...

Fuente: WIPO "processing tomato"

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METHOD FOR PRODUCTION OF BAKERY PRODUCTS

FIELD: food industry. SUBSTANCE: invention is related in particular to production of bakery products of increased nutritional and biological value, intended for functional nutrition. The method for pr...

Fuente: WIPO "processing tomato"

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Fresh tomato hotpot condiment and preparation method thereof

The invention provides a preparation method of a fresh tomato hotpot condiment, which comprises the following steps: A) respectively pulping fresh tomatoes and mangoes to obtain pulped tomato pulp and...

Fuente: WIPO "processing tomato"

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Impurity removing and screening machine for tomato processing

The utility model discloses a tomato processing impurity removal screening machine which comprises a shell, a waste water collecting tank and a screening plate, a water pipe is fixedly installed on th...

Fuente: WIPO "processing tomato"

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Malabar spinach jam and preparation method thereof

The invention discloses maidenhair jam and a preparation method thereof, and belongs to the technical field of food sauce preparation. The capsicum frutescens fruit sauce is prepared from capsicum fru...

Fuente: WIPO "processing tomato"

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Tomato sour soup intensified fermentation process capable of rapidly producing lactic acid and special bacteria for tomato sour soup intensified fermentation process

The invention belongs to the technical field of food, and particularly relates to a tomato fortified sour soup fermentation process capable of rapidly producing lactic acid and special bacteria thereo...

Fuente: WIPO "processing tomato"

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High-temperature sterilization equipment for preserved cherry tomatoes

The high-temperature sterilization equipment comprises an assembly, a high-temperature tank, a sliding supporting plate and a gear ring, the assembly is mounted in the middle of the high-temperature t...

Fuente: WIPO "processing tomato"

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Preserved cherry tomato raw material processing, soaking and cleaning equipment

The utility model relates to the technical field of cleaning equipment, in particular to cherry tomato preserved fruit raw material processing, soaking and cleaning equipment which comprises a machine...

Fuente: WIPO "processing tomato"

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Ginseng, turmeric and morinda citrifolia gel candy and processing technology thereof

The invention relates to the technical field of gel candies, and discloses ginseng, turmeric and morinda citrifolia fruit gel candies and a processing technology thereof. Comprising the following raw...

Fuente: WIPO "processing tomato"

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White tomato vacuum freeze-drying device and freeze-drying method thereof

The invention discloses a white tomato vacuum freeze-drying device, which relates to the technical field of vegetable and fruit processing equipment, and comprises a freeze-drying box, a discharging a...

Fuente: WIPO "processing tomato"

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Auxiliary peeling device for processing

The auxiliary peeling device for processing comprises a frame, peeling rollers, a lead screw adjusting assembly and a push plate, inclined stop blocks are installed on the inner walls of the two sides...

Fuente: WIPO "processing tomato"

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Tomato sauce internal air exhaust device

The invention belongs to the technical field of tomato sauce processing, and provides a tomato sauce internal air discharging device which comprises a feeding heating assembly and further comprises a...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2124'

Hybrid tomato variety ‘H2124’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic conditions of regio...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2123’

Hybrid tomato variety ‘H2123’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

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Vine fixing device for large-fruit tomato planting

The invention discloses a large-fruit tomato planting vine fixing device which specifically comprises a middle seat, vertical frames are fixedly mounted on the left side and the right side of the top...

Fuente: WIPO "processing tomato"

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Deep learning-based tomato leaf disease detection method

The invention relates to a tomato leaf disease detection method based on deep learning, and belongs to the technical field of plant disease detection. The method comprises the following steps: S1, col...

Fuente: WIPO "processing tomato"

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Processing line for preserved cherry tomatoes

The invention relates to the technical field of food processing equipment, in particular to a preserved cherry tomato preserved fruit processing assembly line which comprises a base, a supporting fram...

Fuente: WIPO "processing tomato"

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Tomato processing and crushing equipment

The utility model discloses tomato processing crushing equipment, including bottom plate, nozzle, water tank, bottom plate top fixed connection is equipped with the pillar, bottom plate top surface fi...

Fuente: WIPO "processing tomato"

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Membrane-method concentration device for tomato juice

The utility model discloses a tomato juice membrane concentration device which comprises a main body unit, a membrane concentration unit and a membrane concentration unit, the processing unit comprise...

Fuente: WIPO "processing tomato"

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Tomato lateral branch positioning identification method

The invention belongs to the technical field of agricultural mechanization, and particularly relates to a tomato lateral branch positioning and identifying method which comprises the following steps:...

Fuente: WIPO "processing tomato"

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Intelligent phenotype analyzer for tomato fruits

The invention provides an automatic, intelligent and high-precision tomato fruit intelligent phenotype analyzer based on deep learning and image processing technologies, which comprises a data acquisi...

Fuente: WIPO "processing tomato"

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Compound seasoning bag containing fermented chilies and tomatoes and preparation method of compound seasoning bag

The invention relates to the technical field of food processing, in particular to a compound seasoning bag containing fermented chilies and tomatoes and a preparation method thereof.The compound seaso...

Fuente: WIPO "processing tomato"

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Anti-saccharification and anti-aging composition containing white tomato extract and preparation method of anti-saccharification and anti-aging composition

The invention discloses an anti-saccharification and anti-aging composition containing a white tomato extract and a preparation method of the anti-saccharification and anti-aging composition, and rela...

Fuente: WIPO "processing tomato"

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Sterilization device for tomato juice production

The utility model discloses a sterilization device for tomato juice production, which comprises a main body unit which comprises a processing box, and a feeding pipe and a rotating unit which are arra...

Fuente: WIPO "processing tomato"

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Vibrating device for processing

The utility model discloses a processing vibrating device, including frame, turntable subassembly, link subassembly, tomato mashing pool and mashing head, the middle of frame is provided with the rota...

Fuente: WIPO "processing tomato"

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PROCESSING METHOD OF TOMATO JAM WITH CINNAMOUM (Cinnamomum verum)

Sebuah metode pengolahan selai tomat dengan kayu manis yang terdiri dari buah tomat; gula; garam; dan kayu manis. Proses pengolahan selai tomat dengan kayu manis  yang bagus dan dapat dikonsumsi denga...

Fuente: WIPO "processing tomato"

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Method for identifying real-time position of inspection robot and evaluating tomato counting yield

The invention provides an inspection robot real-time position identification and tomato counting yield evaluation method, which comprises the following steps: a ridge row coordinate information acquis...

Fuente: WIPO "processing tomato"

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Concentration device for tomato juice processing

The utility model discloses a concentration device for tomato juice processing, which comprises a main body unit, a plurality of concentration units and a controller, the main body unit comprises a ta...

Fuente: WIPO "processing tomato"

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Cooling mechanism with good sterilization effect

The utility model discloses a cooling mechanism with good sterilization effect in the tomato sauce processing equipment field, which comprises a first box body, a support plate, a second box body and...

Fuente: WIPO "processing tomato"

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Graded screening device for tomato seed processing

A grading screening device for tomato seed processing relates to the technical field of seed screening and comprises a hopper, a stirring mechanism is arranged in the hopper, two groups of symmetrical...

Fuente: WIPO "processing tomato"

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Tomato seed delinting machine

The utility model relates to a tomato seed delinting machine which comprises a machine body capable of being used for delinting treatment of tomato seeds and a discharging assembly, the discharging as...

Fuente: WIPO "processing tomato"

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METHOD OF PROCESSING TOMATO DODOL WITH COCONUT MILK EXTRACT (Cocos nucifera)

Sebuah metode pengolahan dodol tomat dengan ekstrak santan kelapa yang terdiri dari buah tomat; tepung ketan; tepung beras; santan kental; santan cair; gula; garam. Proses pengolahan dodol tomat denga...

Fuente: WIPO "processing tomato"

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Tomato sorting and peeling production line

The utility model relates to the technical field of tomato processing equipment, in particular to a tomato sorting and peeling production line which comprises a machine frame, a sorting part and a pee...

Fuente: WIPO "processing tomato"

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Cherry tomato maturity detection method, device and equipment and storage medium

The invention relates to the field of target detection, in particular to a cherry tomato maturity detection method, device and equipment and a storage medium, and the method comprises the steps: obtai...

Fuente: WIPO "processing tomato"

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Integrated intelligent agricultural machine for tomato picking, processing, pesticide spraying and irrigation

The utility model relates to the technical field of agricultural equipment, and discloses an integrated tomato picking and processing and pesticide spraying irrigation intelligent agricultural machine...

Fuente: WIPO "processing tomato"

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Application of mechanical vapor compression system in tomato sauce processing

The invention relates to the technical field of tomato juice evaporation processing, in particular to application of a mechanical vapor compression system in tomato sauce processing, the mechanical va...

Fuente: WIPO "processing tomato"

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Deep learning-based tomato disease and insect pest real-time detection method and system, computer and storage medium

The invention discloses a tomato disease and insect pest real-time detection method and system based on deep learning, a computer and a storage medium, and relates to the field of deep learning intell...

Fuente: WIPO "processing tomato"

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Tomato string picking point detection method based on RGB-D information fusion

The invention discloses a tomato string picking point detection method based on RGB-D information fusion. The tomato string picking point detection method has the advantages of being high in recogniti...

Fuente: WIPO "processing tomato"

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Beating machine facilitating observation of processing condition

The utility model discloses a beater convenient for observing processing condition in the field of tomato sauce processing equipment, which comprises a shell, a support plate and a beating barrel, the...

Fuente: WIPO "processing tomato"

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Leakage-proof wastewater recycling mechanism

The utility model discloses a leakproof waste water recovery mechanism in the technical field of waste water treatment, which comprises a water storage tank, a water receiving frame and a groove, the...

Fuente: WIPO "processing tomato"

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Anti-adhesion leather residue cleaning mechanism

The utility model discloses an anti-adhesion peel residue cleaning mechanism in the field of tomato sauce processing equipment, which comprises a first box body, a second box body and a third box body...

Fuente: WIPO "processing tomato"

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Transportation device for tomato sauce production

The utility model discloses a conveying device for tomato sauce manufacturing in the technical field of tomato sauce processing devices, which comprises a workbench, a channel steel section, a first c...

Fuente: WIPO "processing tomato"

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Multi-stage vibration screening machine for tomato seed processing and use method of multi-stage vibration screening machine

The invention relates to the technical field of tomato seed processing, in particular to a multi-stage vibration screening machine for tomato seed processing and a using method of the multi-stage vibr...

Fuente: WIPO "processing tomato"

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Cherry tomato sugar draining plate

The utility model provides a cherry tomato sugar draining plate, which belongs to the technical field of fruit processing and comprises a sugar draining plate. The plurality of fruit juice holes are a...

Fuente: WIPO "processing tomato"

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Tomato leaf insect pest region segmentation method based on improved Deeplabv3 + model

The invention discloses a tomato leaf pest region segmentation method based on an improved Deeplabv3 + model. The method comprises the following steps: constructing an original data set; performing da...

Fuente: WIPO "processing tomato"

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METHOD FOR PROCESSING TOMATO POMACE

FIELD: vegetable processing. SUBSTANCE: proposed method for processing tomato pomace involves grinding whole vegetables, separating the liquid mass from solid inclusions of the peel, seeds and pulp, w...

Fuente: WIPO "processing tomato"

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HERRING CAN USING TOMATO SAUCE AND MANUFACTURING METHOD THEREOF

The present invention relates to a herring can using a tomato sauce and a manufacturing method thereof, and more specifically, to a herring can using a tomato sauce, in which the tomato sauce made by...

Fuente: WIPO "processing tomato"

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Tomato cleaning equipment for tomato sauce production

The utility model provides tomato cleaning equipment for tomato sauce production, which comprises a conveying belt, clamping plates, a conveying port, a box body, a support frame, an air pump, an air...

Fuente: WIPO "processing tomato"

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Preparation method of strawberry and tomato composite fruit and vegetable beverage rich in lycopene

The invention discloses a preparation method of a strawberry and tomato composite fruit and vegetable beverage rich in lycopene, and belongs to the technical field of fruit and vegetable processing. T...

Fuente: WIPO "processing tomato"

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Automatic tomato packaging device

The utility model relates to the field of tomato processing, in particular to an automatic tomato packaging device which comprises a box body, and a plurality of supporting legs are fixedly connected...

Fuente: WIPO "processing tomato"

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Tomato leaf area measuring method based on binocular stereoscopic vision

The invention relates to a tomato leaf area measuring method based on binocular stereoscopic vision, which comprises the following steps of: performing binocular calibration by utilizing a chessboard...

Fuente: WIPO "processing tomato"

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PROCESS FOR PRODUCING MUSHROOM COMPOSITE SEASONING PASTE

The present utility model concerns a process for producing a mushroom composite seasoning paste, comprising the steps of processing tomatoes by blanching, peeling, and deseeding; grinding the processe...

Fuente: WIPO "processing tomato"

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Lycopene extraction device

According to the lycopene extraction device, a supporting structure comprises a horizontal U-shaped frame, the center of the upper end of the U-shaped frame is fixedly connected with a vertical L-shap...

Fuente: WIPO "processing tomato"

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CBAM attention mechanism tomato detection method based on YOLOv7

The invention discloses a CBAM attention mechanism tomato detection method based on YOLOv7. The CBAM attention mechanism tomato detection method has the advantages of reducing noise, improving recogni...

Fuente: WIPO "processing tomato"

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AUTOMATIC ONION GRADING MACHINE

In the economic development of India, the agriculture sector has an important role. The gradingaccording to the size and quality of the product are very important for fetching a proper price.The unifo...

Fuente: WIPO "processing tomato"

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Rose and pine needle oil gel candy and processing technology thereof

The invention discloses rose and pine needle oil gel candies and a processing technology thereof. The biscuit comprises the following raw materials in parts by weight: 10 parts of xylitol, 8 parts of...

Fuente: WIPO "processing tomato"

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Tomato processing flow feeding system

The utility model relates to the technical field of tomato assembly line processing, in particular to a tomato processing flow feeding system which is characterized in that graded tomatoes are respect...

Fuente: WIPO "processing tomato"

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Plant and fruit detection algorithm of tomato picking robot

The invention relates to the field of machine vision. The invention aims to provide a plant and fruit detection algorithm of a tomato picking robot, and the algorithm needs to realize collision-free p...

Fuente: WIPO "processing tomato"

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Tomato juice level detection device with high-temperature compensation function

The tomato juice level detection device with the high-temperature compensation function comprises a box body, a supporting column is fixedly installed on the back face of the box body, a top plate is...

Fuente: WIPO "processing tomato"

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Processing tomato quality detection method, system, equipment and medium

The invention discloses a processing tomato quality detection method, system and device and a medium, and relates to the field of processing tomato quality detection.The method comprises the steps tha...

Fuente: WIPO "processing tomato"

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Tomato processing system

The utility model relates to the technical field of tomato processing, and discloses a tomato processing system which comprises a pretreatment unit, a liquid treatment unit and a solid treatment unit,...

Fuente: WIPO "processing tomato"

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Vanilla tomato red sauce and preparation method thereof

The invention provides vanilla and tomato red sauce and a preparation method thereof, and relates to the technical field of food processing. The invention provides vanilla and tomato red sauce. The va...

Fuente: WIPO "processing tomato"

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Tomato hotpot condiment with zingiber striolatum diels flavor and preparation method thereof

The invention discloses a zingiber striolatum diels flavor tomato hotpot condiment and a preparation method thereof, and relates to the technical field of food processing. The hotpot condiment compris...

Fuente: WIPO "processing tomato"

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Fermented chili sauce and processing method thereof

The invention provides fermented chili sauce and a processing method thereof, and relates to the technical field of chili sauce production and processing. The fermented chili sauce comprises the follo...

Fuente: WIPO "processing tomato"

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Continuous tomato sauce evaporation and concentration equipment

The utility model discloses continuous tomato sauce evaporation and concentration equipment which comprises a concentration box body, the left side of the concentration box body is communicated with a...

Fuente: WIPO "processing tomato"

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Seasoning tomato sauce and production method thereof

The invention provides seasoning tomato sauce and a production method thereof, and belongs to the technical field of food processing. The invention provides seasoning tomato sauce. The seasoning tomat...

Fuente: WIPO "processing tomato"

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Lettuce soilless culture monitoring method based on image processing

The invention is suitable for the technical field of soilless culture, and provides a lettuce soilless culture monitoring method based on image processing, and the method comprises the steps: S1, sett...

Fuente: WIPO "processing tomato"

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Tomato disease detection method, device and equipment and storage medium

The invention relates to the technical field of computer vision detection, and discloses a tomato disease detection method, device and equipment and a storage medium, and the method comprises the step...

Fuente: WIPO "processing tomato"

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Prediction method for chlorophyll content of tomato seedlings and processing terminal

The invention discloses a method for predicting the chlorophyll content of tomato seedlings and a processing terminal. The method comprises the following steps: acquiring a hyperspectral image and a d...

Fuente: WIPO "processing tomato"

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Viscosity measuring device for processed tomatoes

The utility model discloses a device for measuring the viscosity of processed tomatoes, which relates to the technical field of viscosity measurement and comprises a supporting plate, two sliding groo...

Fuente: WIPO "processing tomato"

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PRODUCTION METHOD OF NOODLE

PROBLEM TO BE SOLVED: To provide noodles and the skin of jiao-zi whose external appearances have a color tone of tomato, and which have flavor of tomato when being eaten, and are excellent in mechanic...

Fuente: WIPO "processing tomato"

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Health-preserving base material for improving deficiency-cold in spleen and stomach

The invention discloses a health-preserving condiment for improving deficiency-cold in spleen and stomach, which is prepared from the following components in parts by weight: 40-50 parts of water, 6-2...

Fuente: WIPO "processing tomato"

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Tomato unloading and cleaning system

The utility model relates to the technical field of tomato automatic processing equipment, in particular to a tomato discharging and cleaning system which comprises a tomato discharging groove, a chai...

Fuente: WIPO "processing tomato"

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PROCEDIMIENTO PARA LA OBTENCION DE LICOPENO A PARTIR DE SUBPRODUCTOS DEL TOMATE BASADO EN EL USO DE BIODISOLVENTES SUPRAMOLECULARES

The present invention refers to a procedure for obtaining and enriching lycopene from waste from tomato processing, based on the use of supramolecular biosolvents or bioSUPRAS, and the use of the lyco...

Fuente: WIPO "processing tomato"

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Application of lycopene in preparation of product for repairing intestinal barrier injury

The invention belongs to the technical field of food nutrition, and particularly relates to application of lycopene in preparation of a product for repairing intestinal barrier injury, and the intesti...

Fuente: WIPO "processing tomato"

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Tomato processing plant water recycling system

The utility model relates to the technical field of tomato sauce processing, and discloses a tomato processing plant water recycling system which comprises an evaporation device, a recycling device, a...

Fuente: WIPO "processing tomato"

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PROCESS FOR THE EXTRACTION OF CUTIN FROM TOMATO PROCESSING WASTE

Process for the extraction of cutin from tomato waste comprising the steps of: A. Preparing waste or by-products obtained from tomato processing; B. Soaking the tomato waste in an alkaline solution to...

Fuente: WIPO "processing tomato"

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Processing tomato hardness measuring device

The utility model discloses a processed tomato hardness measuring device, relates to fruit determination technical field, including support plate and storage frame, the upper surface of support plate...

Fuente: WIPO "processing tomato"

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Green tomato picking-out device adopting image processing technology

The utility model discloses a green tomato picking-out device adopting an image processing technology, which comprises a base plate, a supporting seat is fixedly arranged at the right end of the top o...

Fuente: WIPO "processing tomato"

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Tomato cleaning equipment for agricultural product processing

The invention relates to cleaning equipment, in particular to tomato cleaning equipment for agricultural product processing. The technical problem to be solved by the invention is how to design the to...

Fuente: WIPO "processing tomato"

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Vacuumizing storage mechanism for tomato sauce preparation

The utility model relates to the technical field of tomato sauce processing, and discloses a vacuum-pumping preservation mechanism for tomato sauce making, which comprises a vacuum cap screwing machin...

Fuente: WIPO "processing tomato"

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Visual inspection automatic sorting device

The invention relates to the technical field of sorting equipment, in particular to a visual inspection automatic sorting device which comprises visual inspection control equipment and a rack used for...

Fuente: WIPO "processing tomato"

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PROCEDIMIENTO DE OBTENCION DE FIBRAS CELOLOSICAS A PARTIR DE DIVERSOS RESIDUOS AGRICOLAS Y BANDEJA CELULOSICA

Procedure for obtaining cellulosic fibers from various agricultural residues and cellulosic tray. Procedure for obtaining cellulosic fibers from various agricultural residues that comprises the initia...

Fuente: WIPO "processing tomato"

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Cultivation method of tomato cordyceps sinensis

A cultivation method of tomato cordyceps sinensis comprises the steps that tomato fruits serve as a cultivation container, tomato pulp and auxiliary materials are made into a nutrient medium, cordycep...

Fuente: WIPO "processing tomato"

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Crushing device for tomato sauce production

The crushing device for tomato sauce production comprises a crushing box and further comprises a pedicle removing mechanism, the pedicle removing mechanism for cutting tomato pedicles is arranged on o...

Fuente: WIPO "processing tomato"

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COMPOSITION FOR PREPARING A SNACK BAR APPLYING TOMATO FRUIT PROCESSING PRODUCTS

FIELD: foodstuffs. SUBSTANCE: invention relates to the food industry, in particular, to the confectionery manufacture. Composition of a confectionery in the form of a bar based on sunflower seeds and...

Fuente: WIPO "processing tomato"

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Flavored compound protein spicy strip leisure food and preparation method thereof

The invention discloses a preparation method of flavored compound protein spicy strip leisure food, which comprises the following steps: mixing soybean protein isolate powder and egg white powder, and...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2127’

Hybrid tomato variety ‘H2127’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic conditions of regio...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2128’

Hybrid tomato variety ‘H2128’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to the climactic conditions of regions...

Fuente: WIPO "processing tomato"

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ANTIOXIDANT JUICE VEGETABLE DRINK

FIELD: canning industry. SUBSTANCE: invention relates to the canning industry and can be used in the production of juice drinks. A juice-containing vegetable drink with antioxidant action is proposed,...

Fuente: WIPO "processing tomato"

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PROCESSING OF TOMATOES AND PEPPERS FOR THE PREPARATION OF TOMATO AND PEPPER NATURAL JUICE, PASTE, JAM, SYRUP, SPREAD AND CHUTNEY

The present invention relates to the processing of fresh tomatoes and peppers for the manufacture of juice, paste, jam, syrup, spread or chutney, irrespective of plant variety and cultivation (e.g. or...

Fuente: WIPO "processing tomato"

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Automatic cultivation scheme generation method for greenhouse tomato planting management

The invention relates to the technical field of digital agriculture, in particular to an automatic cultivation scheme generation method for greenhouse tomato planting management. According to the meth...

Fuente: WIPO "processing tomato"

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Pretreatment equipment for tomato product processing

The invention provides tomato product processing pretreatment equipment which is used for solving the problems that a tomato treatment instrument in the prior art is poor in peel and flesh separation...

Fuente: WIPO "processing tomato"

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Quick-draining scalding device for peeling tomatoes

The utility model is suitable for the technical field of tomato sauce manufacturing, and provides a tomato peeling scalding device capable of quickly draining water, which comprises a bottom plate, a...

Fuente: WIPO "processing tomato"

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METHOD FOR PROCESSING OF AGRICULTURAL PRODUCTS

The present invention relates to a method for processing agricultural products. The method for processing agricultural products, according to the present invention, comprises the steps of: transferrin...

Fuente: WIPO "processing tomato"

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Automatic cleaning device for printed matter packaging

The utility model relates to the technical field of printed matter processing, in particular to an automatic cleaning device for printed matter packaging, which comprises a conveyor, the surface of th...

Fuente: WIPO "processing tomato"

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METHOD FOR IMPROVING SALINE-ALKALI LAND VIA FUNGUS-VEGETABLE ROTATION

The invention relates to crop planting, in particular to a method for improving saline-alkali land via fungus-vegetable rotation, provides a mode of crop rotation, including “cultivating edible fungi...

Fuente: WIPO "processing tomato"

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Picking device for cherry tomato planting

The utility model provides a picking device for cherry tomato planting, which comprises a cart, and further comprises a collecting assembly which comprises a collecting box connected to the top end of...

Fuente: WIPO "processing tomato"

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Tomato seed delinting machine capable of improving germination rate

The utility model relates to the technical field of tomato seed processing, discloses a tomato seed delinting machine capable of improving the germination rate, and solves the problems that in the usi...

Fuente: WIPO "processing tomato"

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Cherry tomato size screening device for food processing

The utility model relates to a screening device, in particular to a cherry tomato size screening device for food processing. The utility model provides the cherry tomato size screening device for food...

Fuente: WIPO "processing tomato"

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Mature fruit self-adaptive identification method and system

The embodiment of the invention provides a mature fruit self-adaptive identification method and system, is applied to self-adaptive identification of mature fruits of a harvesting robot in a tomato an...

Fuente: WIPO "processing tomato"

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Production method of tomato food

The invention relates to a production method of a tomato food, which overcomes the defect in the prior art, namely, the production method of the tomato food provided by the invention does not exist in...

Fuente: WIPO "processing tomato"

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METHOD FOR PROCESSING HIGH SUGAR CONTENT FOOD USING HIGH VOLTAGE PULSED ELECTRIC FIELD (PEF) AND HIGH SUGAR CONTENT FOOD PROCESSED BY SAME METHOD

The present invention provides a method for processing high sugar content food using a high voltage pulsed electric field (PEF) and high sugar content food processed by the same method, wherein the me...

Fuente: WIPO "processing tomato"

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Splicing double-layer transport vehicle hopper for processing tomatoes

The utility model relates to agricultural product transportation equipment, in particular to a harvesting and transporting car hopper for processing tomatoes. A processed tomato splicing double-layer...

Fuente: WIPO "processing tomato"

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Tomato oleoresin separating and filtering device

The utility model relates to the technical field of tomato processing equipment, and discloses a tomato oleoresin separating and filtering device which comprises a collecting barrel and a supporting m...

Fuente: WIPO "processing tomato"

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Raw material batch cleaning device for tomato sauce processing

The utility model discloses a raw material batch cleaning device for tomato sauce processing, which belongs to the technical field of deep processing of agricultural products and is characterized by c...

Fuente: WIPO "processing tomato"

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Cleaning device with screening structure for tomato processing

The tomato processing cleaning device with the screening structure comprises a movable plate, a strip-shaped groove is formed in an inner cavity of the movable plate, vertical plates are fixedly insta...

Fuente: WIPO "processing tomato"

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MANDRONE FOR SMART FARMING

Abstract:India is a developing country, the majority of its population belong to the rural area, and their primary job is agriculture.Even in 2020, the majority of Indian farmers use traditional tools...

Fuente: WIPO "processing tomato"

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Screening device for tomato processing

The screening device for tomato processing comprises a base, a box body is installed at the top of the base, a first screening plate and a second screening plate are installed on one side of the inner...

Fuente: WIPO "processing tomato"

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High-frequency and high-efficiency mashing equipment for tomato sauce processing

The utility model discloses high-frequency and high-efficiency mashing equipment for processing tomato sauce, which belongs to the technical field of deep processing of agricultural products and is ch...

Fuente: WIPO "processing tomato"

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Production process of color-coated sheet for barrel cover of tomato sauce barrel

The invention discloses a production process of a color-coated sheet for a tomato sauce barrel cover. Polymer resin polyester finish paint is adopted as a color-coated coating; according to the proces...

Fuente: WIPO "processing tomato"

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Tomato soup and processing technology thereof

The invention discloses tomato soup which comprises 50-60 parts of fresh tomatoes, 10-15 parts of tomato sauce, 0.3 part of yeast powder and various seasonings. The fresh tomatoes are treated by using...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2009’

Hybrid tomato variety ‘H2009’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic conditions of regio...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2012’

Hybrid tomato variety ‘H2012’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to the arid climactic conditions of re...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2021’

Hybrid tomato variety ‘H2021’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic conditions of regio...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2022’

Hybrid tomato variety ‘H2022’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic conditions of regio...

Fuente: WIPO "processing tomato"

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Fruit, vegetable and coarse cereal instant food and processing method thereof

The invention discloses a fruit, vegetable and coarse cereal instant food and a processing method thereof. The apple and tomato powder is prepared from the following components in parts by weight: 30-...

Fuente: WIPO "processing tomato"

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Sterilization device capable of quickly recycling materials and used for tomato sauce production

The utility model discloses a sterilizing device for tomato sauce production capable of quickly recycling materials, which belongs to the technical field of tomato sauce processing, and is characteriz...

Fuente: WIPO "processing tomato"

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TOMATO VARIETY NUN 00318 TOP

A new and distinct tomato variety NUN 00318 TOP is disclosed, as well as seeds and plants and fruits thereof. NUN 00318 TOP is a determinate tomato variety of the Brix type with extended field holding...

Fuente: WIPO "processing tomato"

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Sampling device for printed matter detection

The utility model relates to the technical field of printing processing, in particular to a sampling device for printed matter detection, which comprises a machine body and two taking devices, a lifti...

Fuente: WIPO "processing tomato"

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TOMATO PROCESSING METHOD

The present invention relates to a tomato processing method including: a first step of placing tomato inside a vacuum apparatus and forming a first vacuum value in the range of 9.3 X 10-5 to 1.07 X 10...

Fuente: WIPO "processing tomato"

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TOMATO VARIETY NUN 00319 TOP

A new and distinct tomato variety NUN 00319 TOP is disclosed, as well as seeds and plants and fruits thereof. NUN 00319 TOP is a determinate tomato variety of the Brix type with extended field holding...

Fuente: WIPO "processing tomato"

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Tomato variety NUN 00321 TOP

A new and distinct tomato variety NUN 00321 TOP is disclosed, as well as seeds and plants and fruits thereof. NUN 00321 TOP is a determinate tomato variety of the peeled elongated type for the process...

Fuente: WIPO "processing tomato"

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Pulping device for tomato processing

The utility model discloses a pulping device for tomato processing, and belongs to the field of tomato pulping. Comprising a crushing barrel, a crushing rotating shaft is arranged in the crushing barr...

Fuente: WIPO "processing tomato"

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Tomato sauce sandwiched French fries and processing method thereof

The invention discloses tomato sandwich French fries. The tomato sandwich French fries are prepared from the following raw materials in parts by weight: 480-520 parts of potatoes, 70-90 parts of tomat...

Fuente: WIPO "processing tomato"

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Crushing device for producing tomato sauce

The utility model discloses a crushing device for producing tomato sauce in the technical field of food processing, which comprises a base, a barrel fixedly connected with the upper end of the base, a...

Fuente: WIPO "processing tomato"

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Fishing device for tomato sauce preparation

The utility model discloses a salvaging device for tomato sauce manufacturing in the technical field of tomato sauce processing, which comprises a cleaning shell and is characterized in that a fixing...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2015’

Hybrid tomato variety ‘H2015’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to the arid climactic conditions of re...

Fuente: WIPO "processing tomato"

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Water storage tank for tomato sauce processing

The utility model discloses a water storage tank for tomato sauce processing in the field of tomato sauce processing. The water storage tank comprises a bottom plate, the upper end of the bottom plate...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2016’

Hybrid tomato variety ‘H2016’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to the arid climactic conditions of re...

Fuente: WIPO "processing tomato"

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Illumination adjusting method and system for tomato double-rootstock grafting

The invention provides an illumination adjusting method and system for tomato double-rootstock grafting. The adjusting method comprises the steps that A, growth information of tomato seedlings grafted...

Fuente: WIPO "processing tomato"

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TOMCROP: A DEEP LEARNING ARCHITECTURE FOR TOMATO LEAF DISEASE DETECTION

The present invention is a system and a method to detect diseases in tomato leaves. The method includes the steps of collecting a dataset of the tomatoes and pre-processing the dataset, using pre-trai...

Fuente: WIPO "processing tomato"

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Stirring device for tomato sauce processing

The utility model discloses a stirring device for tomato sauce processing, which comprises a case, a stirring barrel arranged at the top of the case, a sealing cover arranged at the top of the stirrin...

Fuente: WIPO "processing tomato"

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Tomato processing feeding and conveying elevator

The tomato processing feeding and conveying elevator comprises a first lifting box and a second lifting box, sliding grooves are formed in the opposite sides of the first lifting box and the second li...

Fuente: WIPO "processing tomato"

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PLANT LEAF DISEASE DETECTION USING MACHINE LEARNING

Agriculture ensures that all human beings have enough to eat, even in the face of fast growth in the population. It is recommended that plant diseases be predicted at an early stage in agriculture bec...

Fuente: WIPO "processing tomato"