Patentes


Fecha Título
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60NEW QUINOLINE COMPOUNDS FOR COMBATING PHYTOPATHOGENIC FUNGI

The present invention relates to the compounds of formula (I) wherein the variables are defined as given in the description and claims. The invention further relates to their use and composition.

Fuente: WIPO "tomato"

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ADJUVANTS FOR MODULATION OF PLANT GROWTH REGULATORS

The subject invention pertains to adjuvants for plant growth regulators for the use in modulating plant metabolic pathways.

Fuente: WIPO "tomato"

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AGRICULTURAL COMPOSITION AND METHOD OF USE THEREOF IN UPREGULATING GENE EXPRESSION

This application relates to the field of agricultural compositions. This application discloses a composition comprising at least one plant extract, at least one weak acid, an oligosaccharide and an am...

Fuente: WIPO "tomato"

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ANTIBODIES SPECIFIC TO NKG2A LACKING NKG2C INTERACTION

Disclosed herein include methods, compositions, and kits suitable for use in detecting NKG2A. Disclosed herein include compositions and kits comprising antibodies capable of specifically binding NKG2A...

Fuente: WIPO "tomato"

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ARYLTETRAHYDROPYRIDINE COMPOUND AND PESTICIDES

An aryltetrahydropyridine compound or a salt thereof is provided, the aryltetrahydropyridine compound represented by a formula (1): wherein Q represents, for example, Q-1, J represents, for exampl...

Fuente: WIPO "tomato"

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B. BURGDORFERI PEPTIDOGLYCAN ANTIBODIES AND USES THEREOF

Described herein are compositions, assays, techniques, methods, for treating and/or detecting a Borrelia burgdorferi microorganism, the causative agent of Lyme disease.

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BEVERAGES COMPRISING SIAMENOSIDE I WITH ENHANCED FLAVOR

Beverages comprising a sweetening amount of rebaudioside M or sucrose and non-sweetening amounts of siamenoside I are provided. The beverages have improved flavor profiles, including more rounded flav...

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BIOCHARS DERIVED FROM PLUM BIOMASS

The invention relates to a biochar derived from plum biomass. The biochars may also be loaded with one or more nutrients. The invention also relates to methods of maintaining or enhancing the growth o...

Fuente: WIPO "tomato"

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CAS NUCLEASES AND RELATED METHODS

Provided herein are Cas nucleases (e.g., endonucleases, nickases, etc.) (and functional fragments, functional variants, and domains thereof), nucleic acid molecules encoding the same, and systems comp...

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CLEANSING POWDER FOR LAMELLAR WASH COMPOSITION

The present invention is directed to a cleansing powder composition. More particularly, the cleansing powder composition comprises a solid ionic surfactant comprising at least one anionic surfactant a...

Fuente: WIPO "tomato"

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CLOSURE ASSEMBLY FOR A CONTAINER AND CONTAINER HAVING A CLOSURE ASSEMBLY

There is described a closure assembly for a container filled or fillable with a pourable product, the closure assembly comprising: a collar including an outer threaded portion; a lid including inner t...

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COMPOSITIONS

The present invention relates to a composition comprising components (A) and (B) as active ingredients, wherein component (A) comprises jawsamycin, and component (B) comprises a compound as defined in...

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COMPOSITIONS COMPRISING EXOSOMES

A cosmetic composition comprising: a) exosomes derived from plants, fungi, or algae; b) an exosome-stabilizing ingredient; and/or c) a cationic ingredient.

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CRUDE TAHINI WITH EXTENDED SHELF LIFE AND COMPOSITIONS THEREOF

An oily seed product, e.g., a crude tahini including a whole grain crude tahini, or processed olive product, includes a fiber-like particle population having curled structures characterized by a speci...

Fuente: WIPO "tomato"

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DELIVERY OF POLYNUCLEOTIDES FROM LIPID NANOPARTICLES COMPRISING RNA AND IONIZABLE LIPIDS

Provided herein is a method for delivering an RNA composition to a subject for in vivo production of a protein or a peptide in the subject, comprising administering to the subject an RNA composition c...

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DEVELOPING A MIXTURE OF HETEROGENEOUS PLANT VARIETIES ESTABLISHED TO MEET A DESIRED TARGET PLANT-BASED INGREDIENT SPECIFICATION

A method for training a machine-learning (ML) model and subsequently applying the ML model to produce a plant-based product having a functional specification with a first threshold value (first trait)...

Fuente: WIPO "tomato"

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DOUBLE STRANDED RNA METHODS AND COMPOSITIONS FOR DISEASE AND PEST CONTROL

Provided are compositions and methods for controlling a phytopathogenic fungus. The compositions comprise a recombinant RNA molecule for RNA interference-mediated inhibition of a target gene of a phyt...

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ENGINEERED MUSCLE TARGETING COMPOSITIONS

Described herein are muscle-specific targeting moieties and compositions including the muscle specific targeting motifs. Also described herein are uses of the muscle-specific targeting motifs and comp...

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ENGINEERED PROTEINS AND METHODS OF USE THEREOF

Described herein are polypeptides and methods of use of such polypeptides. Also described herein are complexes, compositions, and systems including polypeptides of the present invention, each of which...

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ENHANCED DIAZOTROPHIC MICROORGANISMS FOR USE IN AGRICULTURE

The disclosure relates to genetically modified microorganisms of the genus Paenibacillus, for the improvement of phenotypes of plants, for example nitrogen availability for non-leguminous plants. Incl...

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ENHANCED PRODUCT AND IMPACT TRACEABILITY

A system for agricultural carbon intensity tracking and certification includes a universal data store configured to store canonical agricultural operation records associated with a plurality of fields...

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ENPP3-BINDING MOLECULES, CHIMERIC ANTIGEN RECEPTORS FORMED THEREFROM, AND METHODS OF USE THEREOF FOR THE TREATMENT OF CANCER

Antibodies, chimeric antigen receptors (CARs) and other molecules that specifically bind ENPP3 are provided. Host cells, such as immune cells, including the molecules, antibodies, fusion proteins, CAR...

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FLAVOR-MODIFYING COMPOSITION, USE IN AN INGESTIBLE COMPOSITION COMPRISING CANOLA PROTEIN

The present disclosure relates generally to compositions useful for masking off notes, such as bitterness and astringency, of plant proteins, such as canola protein and protein blends containing canol...

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FUNGICIDAL TERNARY MIXTURES COMPRISING 5-FLUORO-4-IMINO-3-METHYL-1-(P-TOLYLSULFONYL)PYRIMIDIN-2-ONE

The present invention relates to fungicidal mixtures comprising 5-fluoro-4-imino-3-methyl-1-(p- tolylsulfonyl)pyrimidin-2-one as a compound I) and at least one active compounds II and at least one act...

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GENETIC MARKERS ASSOCIATED WITH INCREASED FERTILITY IN MAIZE

Compositions and methods to increased fertility of MIR162 plants are provided. Compositions include maize plants comprising fertile QTLs and/or transposable elements. Methods and kits are provided for...

Fuente: WIPO "tomato"

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HERBICIDAL COMBINATIONS COMPRISING SAFLUFENACIL AND EPYRIFENACIL

The present invention relates to a combination or a composition comprising saflufenacil and epyrifenacil as well as to a method for weed control, which method comprises applying an effective amount of...

Fuente: WIPO "tomato"

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HETEROCYCLIC COMPOUNDS FOR CONTROLLING INVERTEBRATE PESTS

Disclosed are compounds of Formula 1. including all geometric and stereoisomers, V-oxides. and salts thereof, wherein and R1, R2, R3, R4a, Ra, Rb, Rc, R5, W, A1 A2, A3, A4, A5, T, Z, and R4b are as de...

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IMPROVED AGRICULTURE COMPOSITIONS, AND METHODS OF USE

The subject invention provides improved herbicide compositions and methods of using these compositions.

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IMPROVED GLYCAN-DEPENDENT CHIMERIC ANTIGEN RECEPTOR CELLS

Provided are compositions and methods for treating diseases associated with aberrant glycosylation of cell surface molecules and expression of tumor-associated carbohydrate antigens (TACA). Also provi...

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INCREASED NITROGEN FIXATION USING BACTERIA WITH MODIFIED ELECTRON TRANSPORT GENES

Paenibacillus bacterial strains are engineered to express or overexpress (i) one or more proteins (pyruvate ferredoxin oxidoreductase, flavodoxin, and/or ferredoxin) involved in the electron transport...

Fuente: WIPO "tomato"

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INFORMATION PROCESSING DEVICE, INFORMATION PROCESSING SYSTEM, INFORMATION PROCESSING METHOD, AND PROGRAM

An information processing device includes: at least one memory; and at least one processor configured to: generate a first prompt; acquire a first output result generated by a model in response to an...

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LACTAM PESTICIDAL COMPOUNDS

The present invention relates to the compounds of formula (I), and the N-oxides, stereoisomers, tautomers and agriculturally or veterinarily acceptable salts thereof wherein the variables are defined...

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LIQUID ORAL PRODUCTS

The disclosure provides liquid or gel compositions configured for oral use and products including such compositions, the liquid or gel compositions including an active ingredient according to Formula...

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MAIZE GENE KRN2 AND USES THEREOF

Provided herein are KRN2 gene controlling kernel row number in plant, molecular markers closely linked to KRN2 and their application in molecular breeding.

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MATERIALS AND METHODS FOR MODULATING PLANT GROWTH AND RESPONSES TO STRESS

The subject invention pertains to compositions that can be used in methods of treating plants to alter or delay development of a plant tissue, alter or delay response to abiotic stress or infection in...

Fuente: WIPO "tomato"

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METHOD AND APPARATUS FOR PRECISION HARVESTING OF CROPS WITH CONTROLLED STEM LENGTH

A fruit harvesting system and a method of harvesting fruit are disclosed. The system includes a platform, a robotic arm mounted on the platform, an end effector configured to grasp a fruit and sever a...

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METHOD AND FORMULATIONS FOR IMPROVING RESISTANCE TO ABIOTIC AND BIOTIC STRESSES IN CROPS

The subject invention pertains to compositions containing histone deacetylase (HDAC) inhibitors that can be used in methods of treating plants to alter, e.g., increase, response to abiotic and/or biot...

Fuente: WIPO "tomato"

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METHOD FOR CONTROLLING RIPENING OF CLIMACTERIC FRUIT AND CLIMACTERIC FRUIT

There is provided a method for controlling ripening of a climacteric fruit. The method includes applying a liquid composition to at least a part of an exocarp of the climacteric fruit. The liquid comp...

Fuente: WIPO "tomato"

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METHOD FOR INHIBITING WATER EVAPORATION AND AN APPLICATION OF AN ANTI-EVAPORATION AGENT

The present invention relates to the technical field of agricultural chemistry, in particular to a method for inhibiting water evaporation and an application of an anti-evaporation agent; by applying...

Fuente: WIPO "tomato"

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METHOD FOR MANUFACTURING A POUCH FOR HOLDING THEREIN A LIQUID

The invention provides a method of manufacturing a pouch for holding therein a liquid, comprising providing a front and back layer, locally bonding them together to create an inner space, forming a po...

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METHOD FOR PRODUCING HAPLOID AND DOUBLED HAPLOID POTATO PLANTS FROM MALE REPRODUCTIVE TISSUE

The present invention relates to a method for the efficient production of haploid, polyhaploid or doubled haploid embryos, calli, seeds and/or plants of the species Solanum tuberosum from male reprodu...

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METHOD FOR REDUCING PLANT STRESS, FUNGI, AND MYCOTOXINS

Methods of treating a plant or part thereof, or a growth medium for growing a plant, with a composition comprising an effective amount or rate of Colletotrichum tofieldiae to increase abiotic and/or b...

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METHOD OF CHARACTERIZING A TARGET RIBONUCLEIC ACID (RNA) COMPRISING FORMING A COMPLEMENTARY POLYNUCLEOTIDE WHICH MOVES THROUGH A TRANSMEMBRANE PORE

The invention relates to a new method of characterising a target ribonucleic acid (RNA) involving forming a complementary polynucleotide. The method uses a transmembrane pore.

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METHODS AND COMPOSITIONS FOR DIFFERENTIATING PROGRESSIVE CHRONIC KIDNEY DISEASE FROM STABLE CHRONIC KIDNEY DISEASE

The disclosure provides methods and compositions for detection and differentiation of stable CKD and progressive CKD in mammals.

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METHODS AND COMPOSITIONS FOR REDUCING ANTIBODY VISCOSITY

Provided herein are methods of identifying an antigen binding polypeptide variant (e.g., an antibody variant, an antigen-binding fragment thereof, or a variant of an antibody-based construct) having r...

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METHODS AND SYSTEMS FOR AUTOMATIC NUTRIMENT TRACKING

The systems, the methods, the computer-readable media, and the techniques disclosed herein may comprise: (A) obtaining permission from a user to access a camera roll comprising a plurality of images t...

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METHODS AND SYSTEMS FOR CONSTRAINT-BASED SELECTION OF DISCRETE UNITS FROM EXTERNAL DATA SYSTEMS

Methods and systems for constraint-based selection of discrete units from external data systems. Data associated with ingredients of a cooking recipe is obtained. Candidate product records are retriev...

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METHODS OF ENHANCING POLLEN VIABILITY OF PLANTS

Disclosed is a method for enhancing the pollen viability of plants. In particular, the method of the present invention comprises treating pollen grains of a flowering plant with an effective amount of...

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METHODS OF IMAGING EXPANDED SAMPLES USING BRIGHTFIELD MICROSCOPY

A method of imaging an expanded cell or tissue sample using brightfield microscopy is provided. The method includes permeating a cell or tissue sample with a gelling solution, polymerizing the gelling...

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METHODS OF INCREASING PLANT IMMUNITY

The present invention relates to chimeric NLR proteins comprising N-terminal domains from non-flowering plants with unique motifs that can be expressed in flowering plants to improve pathogen resistan...

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METHODS OF PROTECTING A PLANT FROM FUNGAL PESTS

Phytoprotective compositions comprising one or more polypeptides having proteolytic activity in an agriculturally acceptable carrier, as well as methods of preparing such compositions and methods of u...

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METHODS OF TREATING ALLERGY USING ANTI-BET V 1 ANTIBODIES

The present disclosure provides methods for treating, preventing, or ameliorating one or more symptoms of birch allergy or allergic disease in a subject by administering to the subject an antibody or...

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METHODS, COMBINATIONS AND COMPOSITIONS FOR PROTECTING A NON-TARGET PLANT FROM PESTICIDE INJURY

The present disclosure relates to methods, combinations and compositions for plant protection. In particular, the present disclosure relates to method for treating a non-target plant or a part thereof...

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METHYL CELLULOSE AS A HUMECTANT IN POUCH SUBSTRATES

Methyl cellulose as a humectant in a pouch substrate is provided, the methyl cellulose having a viscosity at 20° C. of about 200 cP to about 10000 cP at 2% w/v concentration, and the methyl cellulose...

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MICROALGAE EXTRACTS FOR INHIBITING NITRIFICATION AND/OR DENITRIFICATION PROCESSES IN SOIL

The present invention is suitable for use in the agricultural field and relates to the use of eukaryotic microalga extracts for controlling nitrification in soils and reducing nitrogen gas losses in t...

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MODIFIED CAS9-IID NUCLEASES AND USES THEREOF

Described herein are systems, methods, and compositions capable of targeting nucleic acids. Describe in certain exemplary embodiments herein are a class of small Cas proteins (Type II-D Cas proteins)...

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MODIFIED EFFECTOR POLYPEPTIDES AND METHODS OF USING THEREOF

Aspects of the present disclosure relate to fusion polypeptides comprising a CRISPR-Cas effector polypeptide and a heterologous polypeptide (e.g., a targeting moiety, an endosomal escape peptide, and/...

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MODIFIED NUCLEIC ACID MOLECULES AND METHODS OF USE THEREOF

Aspects of the present disclosure relate to fusion polypeptides comprising a CRISPR-Cas effector polypeptide and a heterologous polypeptide (e.g., a targeting moiety, an endosomal escape peptide, and/...

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MULTI-SPECIFIC POLYPEPTIDE COMPLEXES

The present disclosure provides novel covalent multi-specific antibodies and uses thereof.

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NEW BICYCLIC COMPOUNDS FOR COMBATTING PHYTOPATHOGENIC FUNGI

The present invention relates to the compounds of formula I 5 A (I) wherein the variables are defined as given in the description and claims. The invention further relates to their use and composition...

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NEW PYRAZOLOPYRIDINE/IMIDAZOPYRIDINE COMPOUNDS FOR COMBATING PHYTOPATHOGENIC FUNGI

The present invention relates to the compounds of formula (I). wherein the variables are defined as given in the description and claims. The invention further relates to their use and composition.

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NEW SUBSTITUTED TETRAHYDROBENZOTHIAZEPINE FOR COMBATING PHYTOPATHOGENIC FUNGI

The present invention relates to the compounds of formula (I), wherein the variables are defined as given in the description and claims. The invention further relates to their use and composition.

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NOVEL LACTIC ACID LACTIPLANTIBACILLUS PLANTARUM SKO-001 BACTERIUM FOR REDUCING BODY FAT, AND USES THEREOF

According to one embodiment of the present disclosure, the present disclosure relates to a novel probiotic strain of Lactiplantibacillus plantarum SKO-001 for reducing body fat and use thereof.

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NUCLEIC ACID SEQUENCES INVOLVED IN STORAGE OF CUCURBITANE TRITERPENOIDS AND USES THEREOF

Methods for identification and use of cucurbitane triterpenoid facilitator proteins and their genes, their use in modulating activity of the tetracyclic triterpenoid biosynthetic pathway by expression...

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NUTRITIONAL FORMULATIONS FOR PROMOTING HEALTHY GUT

Disclosed are methods and compositions, including infant formulas, for promoting a healthy gut and/or a strong intestinal barrier. The compositions include chondroitin, for instance in the form of cho...

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PERSONALIZING AI MODEL WITH PREFERENCE-BASED ACTIVATION STEERING

Disclosure relates to controlling AI responses through preference-based activation steering. A prompt is received and associated with a preference represented as a specific position within a range bet...

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PLANT GROWTH & EVALUATION SYSTEM

Methods and apparatus for a Precision Agriculture System are disclosed. The system includes a ground sensor (152) that collects data concerning an agricultural field (154). The ground sensor (152) inc...

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PLANT-BASED SEASONING MIXTURE

A seasoning mixture includes, per 3 g or per 2.5 g (or per level teaspoon) of the seasoning mixture: at least one of salt and pepper; and an extract of dried vegetables, the vegetables comprising at l...

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PROCESS FOR PREPARING A PLANT-BASED HOT DOG PRODUCT AND PRODUCT THEREOF

A process of preparing a plant-based hot dog product comprises dispersing methylcellulose in liquid plant-based oil to form a methylcellulose/oil liquid dispersion and adding water to the methylcellul...

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PROCESS FOR PRODUCING MICROPARTICLES

The present invention relates to a process for producing microparticles comprising at least one organic active compound encapsulated by a shell of an organic wall material, which comprises...

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Pharmaceutical Composition for Subcutaneous Administration

This application concerns pharmaceutical compositions comprising cannabinoids which are suitable for subcutaneous administration in human subjects. Thus, this application concerns pharmaceutical compo...

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REAL-TIME ACTION-BASED PERSONALIZED CARE SYSTEM ADAPTABLE TO ANY PRESCRIPTION

The present invention relates to a real-time action-based healthcare system adaptable to any prescription, wherein a Lifestyle Medicine (LM) prescription is encoded as a Nutribiometric Script (NBS), a...

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SHOPPING INFORMATION PROVIDING METHOD AND REFRIGERATOR USING SAME

A shopping information providing method and a refrigerator using the method are provided. The method includes identifying a category of displayed food items on a display stand in front of which a user...

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SLCNGC18 GENE REGULATING MULTI-VIRUS RESISTANCE AND DROUGHT STRESS TOLERANCE IN PLANTS, AND USE THEREOF

The present invention relates to a SlCNGC18 gene regulating multi-virus resistance and drought stress tolerance in plants, and a use thereof, and, more specifically, to a method for regulating virus r...

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SOYBEAN VARIETIES '10020853409' AND '10020853412'

New soybean varieties designated ‘10020853409’ and ‘10020853412’ are soybean varieties exhibiting stability and uniformity.

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SOYBEAN VARIETIES '21799075', '21799939', '21799942', '21799960', AND '21850082'

New soybean varieties designated ‘21799075’, ‘21799939’, ‘21799942’, ‘21799960’, and ‘21850082’ are described. ‘21799075’, ‘21799939’, ‘21799942’, ‘21799960’, and ‘21850082’ are soybean varieties exhi...

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STRUCTURED HIGH-PROTEIN MEAT ANALOGUE COMPOSITIONS

Structured food compositions, such as meat analogue compositions, which include protein products from microorganisms, such as microorganism-derived protein hydrolysates, are described. Methods of maki...

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SYSTEM AND METHOD FOR DYNAMIC FORMULATION ACTIVE NATURAL OIL-BASED BIOPESTICIDES

The subject matter discloses system and method for dynamic formulation of biopesticides based on active natural oils. The system personalizes each formulation according to crop type, target pests or f...

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SYSTEM AND METHOD FOR PRODUCT TRACKING AND AUTONOMOUS ORDER FULFILLMENT

One variation of a method includes, during a first time period: generating a product template for a product type that specifies product-handling parameters the product type; in response to a set of in...

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SYSTEMS, METHODS, AND COMPOSITIONS FOR TARGETED NUCLEIC ACID EDITING

The present disclosure provides for systems, methods, and compositions for targeting and editing nucleic acids. In particular, the present disclosure provides non-naturally occurring or engineered RNA...

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USE OF STROBILURIN TYPE COMPOUNDS FOR COMBATING PHYTOPATHOGENIC FUNGI CONTAINING AN AMINO ACID SUBSTITION F129L IN THE MITOCHONDRIAL CYTOCHROME B PROTEIN CONFERRING RESISTANCE TO QO INHIBITORS XVI

The present invention relates to the strobilurin type compounds of formula I and the N-oxides and the salts thereof and their use for combating phytopathogenic fungi containing an amino acid substitut...

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Vegetable- and/or Fruit-Containing Snack Food Products and Manufacture Thereof

A non-fried fruit- and/or vegetable-containing snack food product comprising a rigid starch matrix comprising potato starch and one or more fruit and/or vegetables; and one or more phytochemicals comp...

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1-METHYLCYCLOPROPENE TABLETS AND USES THEREOF

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AEROSOL GENERATION DEVICE

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BICYCLIC HETEROCYCLIC COMPOUND AND FUNGICIDE FOR AGRICULTURAL AND HORTICULTURAL USE CONTAINING SAME AS ACTIVE INGREDIENT

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METHOD FOR PREPARING TRACE PROTEIN-CONTAINING SAMPLE FOR PROTEOME ANALYSIS BY USING LECTIN

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OPTIMIZED QBE BASE EDITING SYSTEM AND USE THEREOF

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SMOKELESS ARTICLE, METHOD FOR MAKING A SMOKELESS ARTICLE, AND KIT THEREOF

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SUBSTITUTED FORMYL TERTIARY ALCOHOL DERIVATIVES AND THEIR USE AS HERBICIDALLY ACTIVE SUBSTANCES

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SYNERGISTIC MIXTURES FOR FUNGAL CONTROL IN CEREALS

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3-SUBSTITUTED PHENYLAMIDINIUM SALTS AS FUNGICIDES

The present invention discloses a method for controlling or preventing phytopathogenic fungi in agricultural crops and/or horticultural crops by using 3-substituted phenylamidinium salts of general fo...

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A COMPUTER-IMPLEMENTED METHOD OF GENERATING AT LEAST ONE DATASET ASSOCIATED WITH OBJECTS OF AT LEAST ONE IMAGE OF A REAL ENVIRONMENT FOR ANNOTATING AT LEAST ONE IMAGE FRAME FOR TRAINING A MACHINE LEARNING MODEL

The invention relates to computer-implemented methods of generating at least one dataset associated with one or more objects of at least one image of a scene of a real environment, in particular egoce...

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A HYDROPONIC CULTIVATION DEVICE AND A SYSTEM THEREOF

The present invention relates to a hydroponic cultivation device (1000) and system (2000) thereof that include a container (100) for growing one or more hydroponic plants, one or more integrated modul...

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ACTIVIN RECEPTOR TYPE IIB VARIANTS AND USES THEREOF

There are provided polypeptides that include an Activin receptor type IIB (ActRIIB) ectodomain (ECD) variant. In some embodiments, a polypeptide of the disclosure includes an ActRIIB-ECD variant fused...

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ADAPTOGENIC, HIGH-PROTEIN FOOD PRODUCT AND METHOD OF MAKING SAME

An adaptogenic, high-protein (AHP) food product, such as a sauce, and methods of producing the AHP food product are disclosed herein. The AHP food product is produced by combining, in any order, a col...

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ANTIMICROBIAL NATURAL COMPOSITIONS CONTAINING CINNAMON

The present disclosure concerns compositions having antimicrobial activity, preferably providing synergistic antimicrobial activity against various microorganisms. The compositions are based on combin...

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BACTERIAL STRAIN BELONGING TO BACILLUS GENUS, AND MICROBIOLOGICAL CONTROL AGENT USING SAID BACTERIAL STRAIN

A soil-borne plant disease control agent that can be safely used as a biopesticide. The active component of the control agent includes viable bacteria of novel strains of Bacillus and Fictibacillus, o...

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BARRIER-COATED FIBROUS CELLULOSE SUBSTRATE AND LAMINATED PACKAGING MATERIAL

The present invention relates to a barrier-coated cellulose-based fibrous substrate and to a method of manufacturing such barrier-coated cellulose-based fibrous substrates, by dispersion coating of a...

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BICYCLIC COMPOUNDS FOR THE CONTROL OF INVERTEBRATE PESTS

The invention relates to compounds of formula (I) wherein the variables have the meanings as defined in the specification, to compositions comprising them, to active compound combinations comprising t...

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BICYCLIC HETEROAROMATIC COMPOUNDS FOR THE CONTROL OF INVERTEBRATE PESTS

The invention relates to heterocyclic compounds of formula (I) wherein the variables have the meanings as defined in the specification, to compositions comprising them, to active compound combinations...

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CARBONATE INHIBITING COMPOSITION

A composition includes: an adjunct ingredient chosen from a surfactant, a builder, a corrosion inhibitor, a chelating agent, and combinations thereof; and a carbonate inhibi...

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CARBOXAMIDE COMPOUNDS CONTAINING A FUSED BICYCLIC HETEROCYCLIC RING

The present invention relates to a compound of formula (I), Formula (I) wherein ring B, ring C, D, Rx, R1a, R2, R3, R4, R10, R11 and R13 are as defined in the detailed description. The present inventi...

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COLLAGEN PRODUCTION METHOD

The present disclosure relates to a method for producing a plant or an isolated plant cell that produces collagen, a nucleic acid construct for use in the method, and a method for producing a collagen...

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COMPOSITION COMPRISING CERAMIDE TYPE COMPOUND

The present invention relates to a composition comprising: (a) at least one ceramide type compound; and (b) at least one glycolipid, wherein the amount of (c) oil in the composition is less than 5% by...

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COMPOSITION COMPRISING O-ACYL PRODUCT DERIVED FROM GLUCOSE

The present invention relates to a composition comprising: (a) at least one ceramide type compound; (b) at least one O-acyl product derived from glucose which may be obtained by partial or total ester...

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COMPOSITIONS AND METHODS FOR CONTROLLING COLEOPTERAN INSECTS

Novel pesticidal polypeptides that are active against Coleopteran pests are disclosed. Nucleic acid molecules encoding the novel insecticidal proteins are also provided. The nucleotide sequences encod...

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COMPOSITIONS AND METHODS FOR CONTROLLING PLANT PATHOGENS

A strain of Bacillus haynesii (B. haynesii NRRL B-41327) has been discovered to have a surprisingly high level of antifungal activity. In vitro fungicidal experiments show that when grown in the prese...

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COMPOSITIONS AND METHODS FOR PROPAGATING INSULIN- PRODUCING ISLET CELLS AND THERAPEUTIC USES THEREOF CROSS REFERENCE TO RELATED APPLICATIONS

Disclosed herein are compositions and methods to differentiate pancreatic cells into functional insulin-producing CD133/Ki-67-positive activated islet proliferating cells (AIPCs) derived from isolated...

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COMPOSITIONS COMPRISING PEPTIDE AND ANTIOXIDANT COMPLEX

A composition comprising at least one peptide and an antioxidant complex. The at least one peptide is selected from a first tetrapeptide and a second peptide. The antioxidant complex comprises at leas...

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COMPOSITIONS FOR CONTROLLING PLANT PATHOGENS

Provided herein are compositions and methods for preventing, treating, and controlling plant pathogens and/or for increasing plant yield and plant health. The compositions include antifungal compounds...

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COMPOSITIONS FOR REDUCING OFF NOTES AND USES THEREOF

The present disclosure generally provides flavor-modifying compositions that reduce certain off notes, such as astringent or bitter tastes, from vitamin or mineral compounds. In some aspects, the disc...

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COMPUTER-ASSISTED TROUBLESHOOTING OF PACKAGING LINES USING LARGE LANGUAGE MODELS

Disclosed is a method for computer-assisted troubleshooting of a packaging line configured to produce packages. In one embodiment, the method comprises the following steps: receiving, via an input dev...

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CRISPR-CAS BASED SYSTEMS AND METHODS FOR GENE EDITING

This disclosure provides a novel Clustered Regularly Interspersed Short Palindromic Repeats (CRISPR)-associated (Cas)-based method and system for gene editing. The method and system as disclosed utili...

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CRISPR/CAS12F ENZYME AND SYSTEM

A Cas effector protein, a fusion protein with the Cas effector protein, and a nucleic acid molecule encoding the same are provided. Also provided are a compound and a composition for nucleic acid edit...

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Compositions and Methods for Agri-Inputs and Uses Thereof

Disclosed herein are compositions comprising chitosan and at least 1% (w/v) nitrogen. In certain cases, at least 50% of the nitrogen is in chemical form of amine and/or nitrate and/or ammonia. Also di...

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DEVICE FOR DETECTING FLUORESCENCE IMAGES

The invention relates to a device (1) for generating and/or displaying fluorescence images, in particular fluorescence images used in ophthalmology and for diagnosing eyes, comprising a radiation devi...

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DEVICE FOR PRODUCING ASSEMBLED PRODUCTS

A device for producing assembled products (10) is provided herein. Such devices can include a transport means (1) and multiple storage containers (5) for ingredient types, each having a separating and...

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EDIBLE PLANT CELL CULTURE BIOMASS BASED ON FRUIT ENDOCARP AND/OR SEED EXPLANTS AND METHODS OF ITS PREPARATION

A method of processing plant cell cultures based on fruit explants is described, comprising the steps of: a) inducing callus from an explant of a fruit selected from drupes, nuts, legumes or berries o...

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ENGINEERED TYPE V CAS POLYNUCLEOTIDES WITH REDUCED IMMUNOGENICITY AND USES THEREOF

Engineered Type V Cas polypeptides with reduced immunogenicity, CRISPR-Cas systems thereof, compositions thereof, delivery systems thereof, and methods of use thereof for modifying target polynucleoti...

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ENHANCING TRANSGENIC CASEIN ACCUMULATION IN SOYBEAN USING PROTEASE INHIBITOR CO-EXPRESSION

The invention provides a method to increase the yield of recombinant milk casein proteins in transgenic soybean by co-expressing those caseins together with a combination of protease inhibitors — spec...

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FLAVOR-ENHANCING COMPOUNDS

Disclosed herein are salt enhancing compounds, including hydrioxydienoic acids, specifically 9,12,13- trihydroxyoctadeca-10(E),15(Z)-dienoic acid and it derivatives. The compounds may be used to lower...

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FOOD PROCESSING OXIDATION TREATMENT FORMULATIONS AND METHODS

A method for oxidation of substrates uses peracid salt compositions prepared from acyl donor, hydrogen peroxide and alkali metal hydroxide under controlled conditions to provide nonequilibrium composi...

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FUCOSYLATED MAMMALIAN MILK OLIGOSACCHARIDE FOR USE IN THE PREVENTION OR TREATMENT OF PNEUMONIA

The present invention relates to a fucosylated mammalian milk oligosaccharide (MMO) for use in a method for preventing and/or treating pneumonia in a farmed animal or a domesticated animal.

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FUNGICIDAL COMBINATION OF FLUXAPYROXAD, SULPHUR, AND AN ADDITIONAL FUNGICIDE

The present invention relates to a synergistic ternary fungicidal composition comprising fluxapyroxad, sulphur, and at least one additional fungicide, together with one or more agrochemical additives,...

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FUNGICIDAL COMPOSITION AND METHOD OF PREPARATION THEREOF

The present disclosure relates to a stable formulation comprising at least a fungicide having low melting point, at least one additional fungicide and at least one emusifier. Further, the present disc...

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FUNGUS CULTIVATION USING ALGAL BIOMASS AS SUBSTRATES AND METHODS OF USE THEREOF

The present invention relates to cultivating fungus and to materials and/or methods for producing, growing, and/or cultivating fungus.

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GENETIC DETERMINANTS CONFERRING IMPROVED TOBRFV RESISTANCE

A combination of genetic determinants in seeds and cells provide improved ToBRFV resistance and to different methods and use, wherein a tomato plant is resistant to Tomato Brown Rugose Fruit virus (To...

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GENETIC MARKERS FOR POWDERY MILDEW RESISTANCE IN CANNABIS AND RELATED METHODS

Genetic markers for powdery mildew resistance in Cannabis are provided. In some embodiments, the genetic markers may be on chromosome 9 of the Cannabis genome. In some embodiments, the genetic markers...

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HERBICIDAL COMBINATION

The present invention relates to combinations of herbicides for controlling harmful undesirable plants. The present invention more specifically relates to a synergistic combination of herbicides, comp...

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HIGH-FIBER, HIGH-PROTEIN FOOD PRODUCT AND METHOD OF MAKING SAME

A high-fiber, high-protein (HFHP) food product, such as a sauce, and methods of producing the HFHP food product are disclosed herein. The HFHP food product is produced by combining, in any order, a co...

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HYDROLYZED PROTEIN-FORTIFIED FOOD PRODUCT AND METHOD OF MAKING SAME

A high protein food product, such as a high protein sauce, including hydrolyzed proteins and methods of producing the high protein food product are disclosed herein. The high protein food product is p...

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IDENTIFYING ANTIBODY VIRUS-NEUTRALIZATION STATUS

In certain aspects, the invention provides methods and compositions for use in identifying a neutralizing status of a candidate antiviral agent. The invention also provides methods of determining one...

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IMPROVEMENTS IN OR RELATING TO ORGANIC COMPOUNDS

It is described a compound according to formula (I) wherein either R1 is methyl or ethyl, and wherein R2 and R3 are independently selected from the group consisting of 2-...

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INSECTICIDAL PROTEINS COMPOSITIONS AND METHODS OF USE

Disclosed herein are transformed plants, plant tissues, plant parts, plant cells, and plant seeds comprising a recombinant nucleic acid molecule encoding at least one polypeptide having pesticidal act...

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ITEM CHARACTER AI-MODEL SELECTION AND DESCRIPTION GENERATION

A method includes receiving, by a computer comprising one or more machine learning models, a plurality of input data elements relating to a food item offered by a service provider. The computer, in re...

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LETTUCE VARIETY FREMONT

The present invention provides novel lettuce cultivar Fremont and plant parts, seed, and tissue culture therefrom. The invention also provides methods for producing a lettuce plant by crossing the let...

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Lettuce Variety Iceman

One embodiment relates to seed and plants of lettuce variety Iceman. Another embodiment relates to the plants, seeds and tissue cultures of lettuce variety Iceman, and to methods for producing a lettu...

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MAKERS ID DETECTION AND SYSTEM THROUGH SYNTHESIZED MATTER

The compositions and methods described herein relate to authentication using Sid4CID substances—customized stable isotopes, rare earth elements, and precision-engineered compounds—optionally combined...

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METHOD

The invention relates to a novel method of producing hetero-oligomeric pores. The invention also relates to hetero-oligomeric pores produced using the method and polynucleotide characterisation using...

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METHOD AND SYSTEM FOR STIMULATED PHOTOSYNTHESIS IN PLANTS

The present disclosure relates to a method and system for enhancing photosynthesis in plants using controlled irradiation with green and mid-wavelength infrared light. The invention improves photosynt...

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METHODS AND COMPOSITIONS FOR MICROBIAL DELIVERY OF DOUBLE STRANDED RNA

Methods and materials for improved delivery of dsRNA are presented. In particular, methods for controlling an insect pest by stably delivering large quantities of dsRNA to the insect pest are provided...

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METHODS AND COMPOSITIONS FOR TOMATO BROWN RUGOSE FRUIT VIRUS RESISTANCE IN TOMATO

Tomato (Solanum lycopersicum) plants exhibiting resistance to resistance-breaking isolates of Tomato Brown Rugose Fruit Virus (ToBRFV) are provided, together with methods of producing, identifying, or...

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METHODS AND DEVICES FOR THE RAPID SEPARATION AND DETECTION OF MICROBIAL CELLS

Methods are provided for the rapid detection of microbial cells. In some embodiments, microbial cells are obtained from a sample and inoculated onto a solid growth medium, incubated and monitored to d...

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METHODS AND SYSTEMS FOR CONTINUOUS BIOMASS PROCESSING

A cyclone reactor for biomass or fossil-based carbon feedstock processing is disclosed. The disclosed technology provides conversion of biomass or fossil-based carbon feedstock into valuable compounds...

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METHODS FOR GENE TRAINING

Specific proteins catalyze specific reactions, transport specific molecules, and form specific cellular structures and changing their presence and relative abundance can be applied, for example to imp...

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METHODS OF ENHANCING STEM CELL PRODUCTION

A bioenergy generator to increase the life force of a biological system is provided. The bioenergy generator includes fine pieces of natural stone, fine pieces of natural sand, fine pieces of metal, w...

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METHODS OF PREVENTING ON-TARGET GENOTOXICITY INDUCED BY NUCLEASES

The CRISPR-Cas9 system has revolutionized our ability to precisely modify the genome and has impelled gene editing into clinical applications. Comprehensive analysis of gene editing products at the ta...

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METHODS OF TREATING INFLAMMATORY DISEASES

This invention generally relates to methods for the treatment of IL-23 related diseases, in particular inflammatory diseases, such as psoriasis or psoriatic arthritis, utilizing anti-IL-23A antibodies...

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MIXTURE COMBINATIONS FOR CROP PROTECTION

The present invention relates to effective combinations of active compounds comprising, Tau fluvalinate and at least one further active compound, and to methods of controlling pests comprising applyin...

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MODIFIED PLANT AND METHODS OF PRODUCING AND USING THE SAME TO IMPROVE AGRONOMIC TRAITS

Modified plants and a method of using the same to improve one or more agronomic traits are provided, wherein the modified plant or a plant part thereof comprises an endogenous or exogenous nucleic aci...

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Methods And Systems For Use In Resource Allocation In Growing Facilities

Example systems and methods are disclosed for allocating resources in a growing facility. On example computer-implemented method includes, in response to an instruction, accessing data representative...

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NOVEL BASE EDITORS AND USES THEREOF

Provided in the disclosure are novel base editors and uses thereof.

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NOVEL INSECTICIDAL MIXTURES FOR CONTROLLING AND PROTECTING CROPS

The present invention relates to an agrochemical insecticidal mixture comprising combination of a bioactive agent selected from garlic extract, garlic oil, and the mixture thereof with additional inse...

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NOVEL REGULATORY CASSETTES FOR SPECIFIC EXPRESSION OF GENES IN MUSCLE STEM CELLS

The technology disclosed herein relates to regulatory expression constructs (RC) to drive transgene expression in muscle stem cells (MuSCs). Herein, the MuSC-RC can be used for targeted transgene expr...

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NOVEL RESISTANCE GENES ASSOCIATED WITH DISEASE RESISTANCE IN SOYBEANS

Methods and compositions for identifying, selecting and/or producing a pathogen resistant plant, plant cell or seed (e.g., a legume or soybean plant, plant cell or seed) are provided. Polynucleotides...

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NOVEL TYPE VI CRISPR ORTHOLOGS AND SYSTEMS

The invention provides for systems, methods, and compositions for targeting nucleic acids. In particular, the invention provides non-naturally occurring or engineered RNA-targeting systems comprising...

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PACKAGING BLANK FOR FORMING A PACKAGE AND PACKAGE FORMED FROM A PACKAGING BLANK

A packaging blank has two longitudinal boundary edges, two transversal boundary edges and a top crease pattern. The top crease pattern comprises a first transversal crease line and a second transversa...

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PEEL WITH CONVEYOR ASSEMBLY

A peel for manipulating baked goods such as pizza, comprising a handle. A support panel at or near a leading end of the handle. A pair of elongated rollers is rotatably supported by the support panel,...

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PESTICIDAL MIXTURES AND APPLICATIONS OF PROHYDROJASMON AND DIMPROPYRIDAZ

The invention relates to a pesticidal mixture of a) dimpropyridaz and b) prohydrojasmon; to a method for preparing the pesticidal mixture; a method for protecting growing plants or plant propagation m...

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PROBIOTIC-FORTIFIED, HIGH-PROTEIN FOOD PRODUCT AND METHOD OF MAKING SAME

A probiotic-fortified high-protein (PFHP) food product, such as a sauce, and methods of producing the PFHP food product are disclosed herein. The PFHP food product is produced by combining, in any ord...

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PROCESS FOR UPGRADING CARBON-CONTAINING WASTE MATERIAL

The present provides a process for upgrading carbonaceous waste material for producing one or more humic substances and extracting one or more inorganic components, which process comprises: mixing a f...

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PRODUCTION METHOD

The invention relates, inter alia, to methods of preparing a garlic oil, garlic oils produced using the method, pharmaceutical compositions comprising the garlic oil and uses of the garlic oil in the...

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RIBOZYME SEQUENCES FOR PROCESSING RNA

DNA molecules containing ribozymes which provide for product RNAs with defined 3′ termini are provided along with cells containing the DNA molecules and associated methods.

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SALT-ENHANCING COMPOUNDS

Disclosed herein are salt enhancing compounds. The compounds may be used to lower salt levels in food and beverages without comprising flavor profiles.

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SEED COATING BINDER

The present invention relates to binder for film and seed coating compositions. Said binder being an alkyd resin selected from those formed from C2 to C16 diacids, C6 to C30 fatty acids, and C3 to C8...

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SEEDS COATED WITH A REPELLENT VOLATILE ORGANIC COMPOUND (VOC) MIXTURE

The present invention relates to the coating of seeds for protecting plants against airborne insects, with a mixture of volatile organic compounds (VOCs) repellent for insects. It also relates to the...

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SEPARATION DEVICE FOR SEPARATED DISPENSING OF A SLICED FOOD PRODUCT

A separation device (100) and system for separated dispensing of sliced food product (10) is provided. Such devices can include a carrier unit (1) having multiple tiers (11) and a receiving container...

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SOYBEAN VARIETY 01109010

The disclosure relates to the soybean varieties designated 01106521, 01098756, 01106412, 01098760, 01106415, 01106416, 01094787, 01106539, 01106540, 01106400, 01106401, 01106406, 01106407, 01106512, 0...

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SOYBEAN WITH REDUCED LEAF AREA INDEX

The present disclosure relates to soybean (Glycine max) plants and populations thereof with a reduced leaf area index including a mutated Gm-JAGGED1 (JAG1) allele. Plants of the present disclosure hav...

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SPECTROSCOPIC BASED CONTAMINANT DETECTION SYSTEM

A portable system including a detection unit and a controller is disclosed. The detection unit may illuminate a substrate for light spectroscopy, and capture light reflected by the substrate responsiv...

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SYNERGISTIC INSECTICIDAL COMPOSITION

The present invention particularly relates to an insecticidal composition comprising Tetraniliprole, lambda cyhalothrin, vegetable oil along with at least one agriculturally acceptable excipient. In p...

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TOMATO HYBRID BAMBORANGE AND PARENT LINE L10TEN014

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TOMATO PLANT HAVING ENHANCED RESISTANCE TO BACTERIAL WILT

The present invention relates to tomato plants with enhanced resistance to bacterial wilt at elevated temperatures. Further disclosed are methods for making and identifying such plants. Genetic marker...

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TRIAZOLE COMPOUND, AND PREPARATION METHOD THEREFOR, HERBICIDAL COMPOSITION AND USE THEREOF

The present invention belongs to the technical field of pesticides, and particularly relates to a triazole compound, and a preparation method therefor, a herbicidal composition and the use thereof. Th...

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VACCINE COMPOSITIONS

Disclosed herein are nucleic acid vaccine compositions including one or more polynucleotides encoding one or more antigenic polypeptide, formulated within a lipid reconstructed natural messenger packs...

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BIFIDOBACTERIUM LONGUM TRANSITIONAL MICROORGANISM

The present invention relates to a Bifidobacterium longum transitional microorganism strain deposited with CNCM under number CNCM I-5942 or a B. Longum transitional strain having an identifying charac...

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BLANK CONFIGURED TO BE FOLDED INTO A PACKAGE FOR HOLDING A FOOD PRODUCT

A blank (10) configured to be folded into a package (200) for holding a food product, the blank (10) being made of a multilayer packaging material (12) comprising a layer of fibrous material (14), the...

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Chimeric protein

A chimeric protein comprising an amino acid sequence for an icosahedral virus capsid protein and a heterologous peptide. The heterologous peptide is operably linked at a position which is (i) located...

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DETECTING VISUAL ATTENTION DURING USER SPEECH

An example process includes: concurrently receiving an audio stream and a video stream; determining, based on a first portion of the audio stream received within a predetermined duration before a curr...

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INSPECTION SYSTEM FOR A STRAW APPLICATOR DEVICE CONFIGURED TO APPLY DRINKING STRAWS ONTO PACKAGES CONTAINING A POURABLE PRODUCT AND METHOD FOR INSPECTING SUCH PACKAGES

There is described an inspection system (13) for a straw applicator device (10) configured to apply drinking straws (11) onto respective packages (2) containing a pourable product, the inspection syst...

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METHOD FOR INDUCING HIGH-TEMPERATURE STRESS TOLERANCE IN PLANTS

An object of the present invention is to provide a technique for inducing heat stress tolerance in plants. In the present invention, heat stress tolerance in plants is induced by using the combination...

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MULTIPLEX EDITING WITH CAS ENZYMES

Described herein are methods, compositions, and systems for multiplex editing using Cas enzymes or editing of T-cells or related cells using Cas enzymes.

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NEW COMPOSITIONS FOR ORAL USE

Compositions for use in the oral or nasal cavity are disclosed. The compositions comprise a biologically active agent, a matrix forming agent comprising β-glucan and a filling agent. The compositions...

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PACKAGING BLANK FOR FORMING A PACKAGE, PACKAGE FORMED FROM A PACKAGING BLANK AND PACKAGE FOR A POURABLE PRODUCT

There is described a packaging blank (2) for forming a package (1) filled with a pourable product, the packaging blank (2) comprising a top crease pattern (44), a bottom crease pattern (45) and an int...

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SAVORINESS AND/OR SALTINESS ENHANCER, AND FOOD OR BEVERAGE PRODUCT CONTAINING SAME

Provided is a umami and/or saltiness enhancer capable of enhancing umami and/or saltiness of a food or beverage product. In addition, provided is a food or beverage product, such as a food, beverage,...

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USE OF SOLANESOL IN PREPARATION OF DRUG FOR PREVENTING AND/OR TREATING DERMATITIS

The present invention relates to the use of solanesol in the preparation of a drug for preventing and/or treating dermatitis. The drug of the present invention may be an oral preparation or a topical...

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A CAP ARRANGEMENT AND A FOOD PACKAGE COMPRISING THE CAP ARRANGEMENT

A cap arrangement (100) configured to close a neck (11) for a food package (10) containing a liquid or semi-liquid food product is disclosed. The cap arrangement (100) comprising a cap (110) having a...

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A SYSTEM FOR DETERMINING AN INTEGRITY OF TUBE-FEED PACKAGING

A system for formation of tube-feed packaging, the system comprising: a tube feed machine for execution of a formation process, in which a tube of packaging material is fed along a filling pipe of the...

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A method for producing a fiber based article

There is provided a method for producing a moulded fiber based article. There is also provided a moulded fiber based article.

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ALUMINUM ION SENSOR AND METHOD TO DETECT ALUMINUM ION CONCENTRATION

A screen-printed sensor for detecting aluminum ions in food and biological samples is provided. The sensor includes an aluminum ion-selective membrane containing quercetin as an aluminum ionophore and...

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AMPHIPHILIC GLUCAN ESTER DERIVATIVES

Compositions are disclosed herein comprising an ester derivative of a glucan, wherein the glucan has a degree of substitution (DoS) up to about 3.0 with at least two organic groups that are individual...

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ANTI-ALLERGEN ANTIBODIES AND USES THEREOF

The present invention provides antibodies binding to birch pollen allergens, in particular to Bet v 1 allergens, and also binding to Bet v 1 homologous allergens. The present invention also provides c...

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ANTIMICROBIAL DEFENSIN PEPTIDE FOLDING VARIANTS

Provided are compositions and methods employing Defensin peptides and proteins, including folding variants of antimicrobial Defensin peptides and proteins (DEF_PFV) that exhibit favorable antifungal p...

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ANTIMICROBIAL NODULE-SPECIFIC CYSTEINE-RICH PEPTIDE FOLDING VARIANTS

Provided are compositions and methods employing antimicrobial nodule-specific cysteine-rich (NCR) peptides and variants thereof, including NCR peptide folding variants (NCR_PFV) including folding vari...

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APPLICATION OF BORAGE EXTRACT IN PROMOTING PLANT GROWTH AND/OR REGULATING PLANT STRESS RESISTANCE

The present disclosure belongs to the technical field of agriculture, and specifically relates to an application of a borage extract in promoting plant growth and/or regulating plant stress resistance...

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ARTIFICIAL MARTELLIVIRALES SATELLITE RNAs

Synthetic Martellivirales satellite RNA molecules and satellite particles containing the same are disclosed. Synthetic Martellivirales satellite RNA molecules which contain internal heterologous RNA v...

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ARTIFICIAL SECOVIRIDAE SATELLITE RNAs

Synthetic Secoviridae satellite RNA molecules and satellite particles containing the same are disclosed. Synthetic Secoviridae satellite RNA molecules which contain internal heterologous RNA virus (HR...

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ARTIFICIAL SOLEMOVIRIDAE SATELLITE RNAs

Synthetic Solemoviridae satellite RNA molecules and satellite particles containing the same are disclosed. Synthetic Solemoviridae satellite RNA molecules which contain internal heterologous RNA virus...

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ARTIFICIAL TOMBUSVIRIDAE SATELLITE RNAs

Synthetic Tombusviridae satellite RNA molecules and satellite particles containing the same are disclosed. Synthetic Tombusviridae satellite RNA molecules which contain internal heterologous RNA virus...

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ARTIFICIAL TYMOVIRALES SATELLITE RNAs

Synthetic Tymovirales satellite RNA molecules and satellite particles containing the same are disclosed. Synthetic Tymovirales satellite RNA molecules which contain internal heterologous RNA virus (HR...

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BETA-HYDROXYBUTYRATE FOR THE DIETARY MANAGEMENT OF DEPRESSION

Methods for the dietary management of depression in a subject in need thereof include administering a composition including a therapeutically effective amount of β-hydroxybutyrate (βHB), salt thereof,...

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BEVERAGE CREATOR DEVICE AND METHOD

This disclosure relates to a beverage creator device and method thereof. The beverage creator device may include a plurality of compartments. Further, each compartment may include a container configur...

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BIOPLASTICS AND METHOD OF FORMATION

An algae-derived bioplastic formulation is disclosed in the form of a viscous, processable dope suitable for extrusion, spinning, casting, coating, or molding, with at least 50 wt. % of non-water soli...

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Beverage Compositions Including Aragonite

Beverage and food compositions and methods of preparing the same are provided herein. The beverage compositions can include calcium supplied from a calcium carbonate source including aragonite and a l...

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CHIMERIC POLYPEPTIDE SYSTEMS AND METHODS OF GENE REGULATION

Certain aspects of the present disclosure provides systems, compositions, and methods for regulating expression or activity of a target protein in a cell. In some cases, the present disclosure provide...

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COMPOSITION

The present invention provides a solid cosmetic product comprising (i) a carbon dioxide effervescent component which effervesces on contact with water; and (ii) a fragrance, wherein the solid cosmetic...

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COMPOSITION COMPRISING PHTHALIMIDE FUNGICIDE AND CO-FUNGICIDE

The present invention relates to a composition comprising (1) an amount of phthalimide fungicide, (2) an amount of at least one co-fungicide, (3) water and (4) an amount of carboxamide solvent of the...

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COMPOSITION FOR GROWTH MEDIA AND/OR CROP SOLUTIONS AND/OR PLANTS

The present invention relates to a composition for growth media and/or crop solutions and/or plants comprising the combination of: —a carboxylic acid, —a polysaccharide, —calcium, and —a microalgae. T...

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CONTEXTUAL CAMERA LAUNCHING

In aspects of contextual invocation of a camera in a service mode, a mobile device determines a context associated with the mobile device. The mobile device receives user input to launch a camera func...

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CONVEYING DEVICE FOR A WEB OF PACKAGING MATERIAL AND PACKAGING MACHINE FOR PRODUCING SEALED PACKAGES PROVIDED WITH SAID CONVEYING DEVICE

A conveying device for a web of packaging material fed along a conveying path, in particular for a packaging machine for producing sealed packages, includes a number of electroadhesive elements having...

Fuente: WIPO "tomato"

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CRYSTAL FORMS OF ACEQUINOCYL, AND THEIR PREPARATION METHODS AND APPLICATIONS

Embodiments of the present disclosure provide a crystal form of acequinocyl represented by formula (I), and its preparation method and application. Formula (I) is An X-ray powder diffraction patte...

Fuente: WIPO "tomato"

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CUTIN COMPOSITIONS FOR TREATMENT OF PLANT DISEASE

The invention relates to a composition comprising isolated cutin polymer and/or cutin oligomers for use in prevention or treatment of plant disease, and to a method for prevention or treatment of plan...

Fuente: WIPO "tomato"

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CYCLIZED BIOACTIVE PEPTIDES FOR CONTROLLING INSECTS

Disclosed are synthetic cyclized peptides developed from the western flower thrips (WFT) (Frankliniella occidentalis). The cyclized peptides disclosed can be used to repel, control, or deter Franklini...

Fuente: WIPO "tomato"

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DIAZINONE COMPOUNDS FOR THE CONTROL OF INVERTEBRATE PESTS

The invention relates to compounds of formula I wherein the variables have the meanings as defined in the specification, to compositions comprising them, to active compound combinations comprising the...

Fuente: WIPO "tomato"

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EFFICIENT, SCALABLE PRODUCTION OF HUMAN RETINAL PROGENITORS IN VITRO

Provided herein are efficient, scalable methods for in vitro production of human retinal progenitor cells. In addition, provided herein are methods for isolating pure populations of in vitro produced...

Fuente: WIPO "tomato"

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ENDOPHYTE COMPOSITIONS AND METHODS FOR IMPROVED PLANT HEALTH

This invention relates to compositions and methods for improving plant health, wherein a plant is heterologously disposed to one or more endophytes, or derived from a plant element heterologously disp...

Fuente: WIPO "tomato"

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ENERGY OPTIMIZATION APPARATUS

An integrated energy management and optimization system for a controlled environment agriculture (CEA) facility includes at least one combined heat and power (CHP) unit and auxiliary technologies such...

Fuente: WIPO "tomato"

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EVOLVED ADENINE DEAMINASES AND RNA-GUIDED NUCLEASE FUSION PROTEINS WITH INTERNAL INSERTION SITES AND METHODS OF USE

Compositions and methods comprising deaminases for targeted editing of nucleic acids are provided. Also provided are compositions and methods for localizing a heterologous polypeptide to a target DNA...

Fuente: WIPO "tomato"

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FERMENTED SEASONING

A fermented seasoning contains 2-(methylthio)ethanol in an amount of 3 mg/L or more and 100 mg/L or less. In addition, a method for producing a fermented seasoning containing 2-(methylthio)ethanol in...

Fuente: WIPO "tomato"

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FLAVORED FOOD AND BEVERAGE PRODUCTS

A method of enhancing the sweetness of sweetener in a beverage or food product comprising adding Hesperetin Dihydrochalcone to the product in an amount of 2 ppm to 50 ppm by weight of the total weight...

Fuente: WIPO "tomato"

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FOOD PRODUCT

A food product includes a plurality of meatballs and separators made of sauce located in an outer casing. Each of the separators is located between adjacent meatballs and with each separator having co...

Fuente: WIPO "tomato"

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FRUIT WITH INCREASED FRUIT SIZE, ANTIOXIDANTS, AND RESISTANCE TO BLOSSOM END ROT

The present disclosure is directed to methods and compositions for increasing resistance to blossom end rot in fruit, increasing fruit size, and increasing antioxidant content in fruits. Embodiments o...

Fuente: WIPO "tomato"

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FUCOSYLATED MAMMALIAN MILK OLIGOSACCHARIDE FOR USE IN THE PREVENTION OR TREATMENT OF SHIPPING FEVER

A fucosylated mammalian milk oligosaccharide (MMO) for use in a method for preventing and/or treating shipping fever in an animal, more specifically in a farmed animal or a domesticated animal. More s...

Fuente: WIPO "tomato"

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FUNGICIDAL COMPOSITIONS

The current invention relates to a fungicidal composition comprising components (A) and (B), wherein components (A) and (B) are as defined in claim 1, and use of the compositions in agriculture or hor...

Fuente: WIPO "tomato"

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GENETICALLY MODIFIED PROBIOTICS FOR ORAL DELIVERY OF RENIN-ANGIOTENSIN RELATED THERAPEUTIC PROTEINS AND PEPTIDES

Provided herein are probiotic compositions that enable efficient, cost-effective and patient friendly oral therapeutics for treating diverse pathological conditions that involve the renin-angiotensin...

Fuente: WIPO "tomato"

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HERBICIDE RESISTANT PLANTS

The invention relates to modified Protoporphyrinogen Oxidase (PPO) enzymes or functional fragment thereof that have increased resistance to PPO inhibiting compounds, plants or parts thereof including...

Fuente: WIPO "tomato"

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HYBRID TOMATO VARIETIES 'E15C.42958', 'E15C.43442', 'E15C.43445', AND 'E15C.43447'

Hybrid tomato varieties designated ‘E15C.42958’, ‘E15C.43442’, ‘E15C.43445’, and ‘E15C.43447’ are disclosed. The disclosure provides, e.g., seeds or plants thereof, as well as to methods for producing...

Fuente: WIPO "tomato"

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HYDROGEL POLYMER-BASED FORMULATION AND PREPARATION FOR PLANTS WITH FERTILISERS AND BIOSTIMULATORS FOR PLANTS, AND PROCEDURES FOR THEIR MANUFACTURE

The hydrogel polymer plant formulation with fertilisers and biostimulators for plants contains (a) a formulation carrier, which is a super water-absorbent polymer potassium polyacrylate or a biodegrad...

Fuente: WIPO "tomato"

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IMIDAZO BICYCLIC DERIVATIVES

The current invention relates to compounds of the formula (I) wherein the substituents are as defined in claim 1, to processes and methods for preparing compounds of formula (I), to agrochemical compo...

Fuente: WIPO "tomato"

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IMIDAZO[1,2-A]PYRIDINE DERIVATIVE

The current invention relates to compounds of the formula (I), wherein the substituents are as defined in claim 1, to processes and methods for preparing compounds of formula (I), to agrochemical comp...

Fuente: WIPO "tomato"

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INCREASING CARBON STORAGE CAPACITY AND POLLUTANT REMEDIATION IN SOILS USING APPLIED HYDROGEL METHODS

A hydrogel comprising a non-biological C-capturing substance and a microbial consortium, and methods for using the hydrogel for carbon sequestration in a soil, for enhancing plant growth, plant produc...

Fuente: WIPO "tomato"

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INFLUENCE OF RdDM PATHWAY VARIANTS ON MSH1 GRAFT OUTCOMES

The present invention provides methods for obtaining plants that exhibit useful traits by suppressing MSH1 and DRM2 gene expression in plant rootstocks and grafting the rootstocks to scions. Methods f...

Fuente: WIPO "tomato"

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INGESTIBLE FORMULATIONS COMPRISING METHYLLIBERINE AND ONE OR MORE SUGARS AND THEIR USE TO TREAT THE ADVERSE EFFECTS OF ALCOHOL CONSUMPTION

Ingestible formulations that include one or more sugars, such as fructose, and methylliberine. The ingestible formulations may additionally include dihydromyricetin (DHM) and/or Huperzine A. The inges...

Fuente: WIPO "tomato"

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Increasing gene editing and site-directed integration events utilizing meiotic and germline promoters

AABBSSTTRRAACCTT This disclosure provides methods and compositions for increasing genome editing and sitedirected integration events utilizing guided endonucleases and meiotic cell-preferred, egg cell...

Fuente: WIPO "tomato"

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LETTUCE PLANT WITH RESISTANCE TO NEW ISOLATES OF FUSARIUM OXYSPORUM F. SP. LACTUCAE

The present invention relates to lettuce plants comprising a genomic fragment that provides resistance to new isolates of Fusarium oxysporum f. sp. lactucae. The present invention further relates to m...

Fuente: WIPO "tomato"

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LETTUCE VARIETY NUN 09215 LTL

A new and distinct lettuce variety NUN 09215 LTL is disclosed, as well as seeds and plants and heads or leaves thereof.

Fuente: WIPO "tomato"

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Laminated Film Materials and Processes for Manufacturing Thereof and Uses Thereof

Provided herein are laminated films with active agents, such as volatile anti-microbial agents, suitable for use as food packaging materials. Also provided herein are bags made from such laminated fil...

Fuente: WIPO "tomato"

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METHOD FOR CULTIVATING HUANGLONGBING-RESISTANT PLANTS AND APPLICATION THEREOF

The present disclosure discloses a citrus genus gene fragment related to Huanglongbing resistance of plants and application thereof. The gene promoter fragment has a nucleotide sequence as shown in SE...

Fuente: WIPO "tomato"

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METHOD FOR PRODUCING A COLLAGEN AND SILK POLYPEPTIDE COMPOSITE STRUCTURE

The present invention relates to a method for producing a collagen and silk polypeptide composite structure. In addition, the present invention relates to a collagen and silk polypeptide composite str...

Fuente: WIPO "tomato"

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METHOD TO REDUCE FEED CONVERSION RATIO IN A FARMED ANIMAL

The present disclosure relates to a method to reduce the feed conversion ratio (FCR) of a farm animal, wherein the method comprises the step of administering (i) a fucosylated mammalian milk oligosacc...

Fuente: WIPO "tomato"

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METHODS AND COMPOSITIONS FOR TOMATO BROWN RUGOSE FRUIT VIRUS RESISTANCE IN TOMATO

Tomato (Solanum lycopersicum) plants exhibiting resistance to resistance-breaking isolates of Tomato Brown Rugose Fruit Virus (ToBRFV) are provided, together with methods of producing, identifying, or...

Fuente: WIPO "tomato"

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METHODS AND SYSTEMS FOR PERSONALIZED CONTENT DESCRIPTIONS BASED ON VISUAL IMPAIRMENT

Systems and methods are described herein for adapting content descriptions to specific types of visual impairments, such as colorblindness and contrast insensitivity. The disclosed techniques may gene...

Fuente: WIPO "tomato"

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METHODS OF CONTROLLING OR PREVENTING INFESTATION OF PLANTS BY THE PHYTOPATHOGENIC MICROORGANISM CORYNESPORA CASSIICOLA

The present invention relates to methods for controlling or preventing infestation of a plant by the phytopathogenic microorganism Corynespora cassiicola, comprising applying to the phytopathogen, to...

Fuente: WIPO "tomato"

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METHODS OF IMPROVING DISEASE RESISTANCE IN PLANTS

The invention relates to method of improving disease resistance, an in particular fungal and oomycete disease resistance, in plants. Also described are genetically altered plants characterised by the...

Fuente: WIPO "tomato"

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MICROENCAPSULATED PHEROMONE FORMULATIONS

Described herein are compositions including microencapsulated pheromones. Also described herein are methods of making compositions including microencapsulated pheromones. Also described herein are met...

Fuente: WIPO "tomato"

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MID-CYCLE PREDICTIONS USING MACHINE LEARNING

Implementations are disclosed for training and/or applying a single machine learning model to generate mid-cycle inferences based on variable length time series inputs. In some implementations, a time...

Fuente: WIPO "tomato"

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MODIFIED TOMATO PLANTS

The invention is based on an increased expression of heat stress transcription factor B2a (HSFB2a) protein in plants to reduce cleistogamy and thereby increase plant function such as seed or fruit pro...

Fuente: WIPO "tomato"

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MULTIVITAMIN FORMULATION

A powdered beverage composition formulated as a balanced combination of vitamins, minerals, fruits, vegetables, and other nutritional components configured to deliver high volumes of nutrients without...

Fuente: WIPO "tomato"

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Method for Operating a Semantic System

A method for operating a semantic system having a processor and a memory includes storing in the memory a semantic goal and a plurality of endpoints, and causing a processor to determine one or more e...

Fuente: WIPO "tomato"

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Methods And Systems For Use In Scheduling Products In Growing Facilities

Example systems and methods are disclosed for determining a facility schedule for a growing facility. One example computer-implemented method includes, in response to an instruction, accessing, by a c...

Fuente: WIPO "tomato"

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NANNOCHLOROPSIS-PRODUCING VIRUSES AND METHODS AND COMPOSITIONS FOR MAKING THE SAME

The present disclosure relates in part to Nannochloropsis microalgae that produce recombinant viruses. Expression cassettes, transgenes and methods for producing recombinant viruses in the Nannochloro...

Fuente: WIPO "tomato"

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OPENING DEVICE FOR A PACKAGE AND PACKAGE HAVING AN OPENING DEVICE

An opening device for a package filled with a pourable product includes at least a collar having a pouring outlet and a lid configured to selectively close and open the pouring outlet and being contro...

Fuente: WIPO "tomato"

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OPENING DEVICE FOR A PACKAGE, MOLD FOR MOLDING AN OPENING DEVICE AND PACKAGE HAVING AN OPENING DEVICE

An opening device for a package having a designated pour opening and being filled with a pourable includes a collar having a central axis and a pouring outlet, a lid connected to the collar and angula...

Fuente: WIPO "tomato"

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OPENING DEVICE FOR A PACKAGING FOR POURABLE PRODUCTS, PACKAGE THEREWITH AND METHODS FOR EVALUATING IF AN OPENING DEVICE HAS ALREADY BEEN OPENED AT LEAST ONCE

There is described an opening device configured to be applied to a packaging for pourable products, the opening device comprises: a pouring spout defining a pouring opening through which to pour, in u...

Fuente: WIPO "tomato"

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ORTHO-PHTHALALDEHYDE-FUNCTIONALIZED ULTRAVIOLETABSORBERS AND VISIBLE CHROMOPHORES FOR SEMI-PERMANENT TOPICAL APPLICATIONS

Ortho-phthaldehyde is introduced as a versatile moiety to imbue ultraviolet-absorbing or visible chromophore compounds bearing this moiety with the capability to remain locally retained in the epiderm...

Fuente: WIPO "tomato"

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PARTITIVIRAL SATELLITE RNA AMPLIFICATION SYSTEMS FOR PLANTS

Synthetic partitivirus satellite RNA molecules and satellite particles containing the same are disclosed. Synthetic partitivirus satellite RNA molecules which contain internal heterologous TNA virus (...

Fuente: WIPO "tomato"

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PLANT GROWTH REGULATOR, PLANT GROWTH ACCELERATION METHOD, OR PLANT GROWTH-REGULATING PRODUCT

A plant growth regulator of the present disclosure includes: a compound represented by Formula (I) below or its tautomer, or an agrochemically acceptable salt thereof; and at least one component selec...

Fuente: WIPO "tomato"

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PLANTS PRODUCING PROTEINS FOR PEST CONTROL

The present invention relates to a transgenic plant or a progeny thereof which expresses or which is capable of expressing pleurotolysin A2 (PlyA2) and pleurotolysin B (PlyB), wherein said PlyB is exp...

Fuente: WIPO "tomato"

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PREDICTING DETERIORATION OF ENTITIES USING MACHINE LEARNING

An aspect of the present disclosure provides for prediction of deterioration of entities. In an embodiment, one or more images of an entity are received, environmental conditions in the vicinity of th...

Fuente: WIPO "tomato"

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PREDICTIVE MODEL WITH MULTI-MODAL INPUT

The present disclosure involves methods, apparatus, and systems for predicting experiment results in a multi-variable environment. This can include: identifying an experiment to perform in a multi-var...

Fuente: WIPO "tomato"

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PYRAZOLO[1,5-A]PYRIDINE DERIVATIVES

The current invention relates to compounds of the formula (I) wherein the substituents are as defined in claim 1, to processes and methods for preparing compounds of formula (I), to agrochemical compo...

Fuente: WIPO "tomato"

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REVERSIBLE SURFACTANT AND MULTIFUNCTIONAL DRUG DELIVERY SYSTEMS BASED THEREON

The invention includes reversible surfactant and emulsions containing same.

Fuente: WIPO "tomato"

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SEED DISINFECTANT AGENT AND METHOD

The present invention refers to a disinfectant composition for controlling and inactivating phytopathogenic pathogens for use on seeds and/or plants and in the area around seeds and/or plants, and met...

Fuente: WIPO "tomato"

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SOY SAUCE AND SOY SAUCE-LIKE SEASONING WITH EXCELLENT AROMA, METHOD FOR SUPPRESSING HEAT-DETERIORATED SMELL, CONTAINER-PACKED COMPOSITION WITH SUPPRESSED HEAT-DETERIORATED SMELL AND COMPOSITION FOR SUPPRESSING HEAT-DETERIORATED SMELL

An object of the invention is to provide a seasoning which has a flavor inherent in a soy sauce and which can still have a fruity aroma that is hardly felt with conventional soy sauces even after past...

Fuente: WIPO "tomato"

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SOYBEAN CULTIVAR 24220850

A soybean cultivar designated 24220850 is disclosed. The invention relates to the seeds of soybean cultivar 24220850, to the plants of soybean cultivar 24220850, to the plant parts of soybean cultivar...

Fuente: WIPO "tomato"

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SPLICING DEVICE FOR A STRIP APPLICATION APPARATUS, STRIP APPLICATION APPARATUS HAVING A SPLICING DEVICE, PACKAGING MACHINE HAVING A STRIP APPLICATION APPARATUS AND METHOD FOR SPLICING A SEALING STRIP

There is described a splicing device (20) for a strip application apparatus (7) configured to splice a new sealing strip (21) onto a sealing strip (8) in use, each one of the new sealing strip (21) an...

Fuente: WIPO "tomato"

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SPONGY ADSORBENT PRODUCTS INCLUDING OXIDIZED CELLULOSE NANOFIBERS FOR SOLUTE SEPARATION

A spongy product includes a three-dimensional scaffold that includes charged cellulose fibrils and that is configured to adsorb, absorb, ion-exchange, or remove a solute from a liquid medium, when the...

Fuente: WIPO "tomato"

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STEVIOL GLYCOSIDE SOLUBILITY ENHANCERS

A steviol glycoside solubility enhancer may include a monocaffeoylquinic (MCQ) component that includes at least one compound selected from the group consisting of chlorogenic acid, neochlorogenic acid...

Fuente: WIPO "tomato"

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SURFACE-REACTED MAGNESIUM CARBONATE AS CARRIER MATERIAL FOR THE RELEASE OF ONE OR MORE ACTIVE AGENT(S) IN A HOME CARE FORMULATION

The present invention relates to a surface-reacted magnesium carbonate, a delivery system for the release of one or more active agent(s) in a home care formulation comprising the surface-reacted magne...

Fuente: WIPO "tomato"

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SUSPENSION CONCENTRATE OR SUSPOEMULSION FORMULATIONS COMPRISING SULFUR AND SELECTED TERPENES

The present invention relates to suspension concentrate or suspoemulsion formulations comprising sulfur, selected terpenes, polyalkoxylated arylalkylphenols, sulphosuccinates, and alkyl naphthalene su...

Fuente: WIPO "tomato"

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Soil Conditioning Composition Comprising Micronized Mineral and Biological Components for Enhancing Water Retention and Soil Function

A soil-conditioning composition is disclosed comprising micronized smectite clay and zeolite fractions, each having a median particle size (D50) between 1 μm and 50 μm, and viable arbuscular mycorrhiz...

Fuente: WIPO "tomato"

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TOMATO PLANT THAT IS RESISTANT TO TOBAMOVIRUS AT ELEVATED TEMPERATURE

The present invention relates to a plant of the S. lycopersicum species that is resistant to Tobamovirus at temperatures of at least 28° C., wherein the plant comprises a TBRFV resistance gene and fur...

Fuente: WIPO "tomato"

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TRAY FOR FOOD PRODUCTS

A tray for holding one or more food products, the tray includes a plurality of panels extending at least partially around an interior of the tray, the plurality of panels include a bottom panel and a...

Fuente: WIPO "tomato"

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UNSUBSTITUTED MODIFIED STARCH AND METHODS FOR MAKING THE SAME

An unsubstituted, crosslinked starch has a hot paste viscosity in a range of 100 cP to 1500 cP at pH 3 and 5.5 wt-% solids, a retrogradation enthalpy of 2.3 J/g or less at 1 week and 7 J/g or less at...

Fuente: WIPO "tomato"

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PREPARATION METHOD FOR HIGH-STABILITY LYCOPENE OIL RESIN FOR ANTIOXIDANT NUTRITIONAL SUPPORT BY LOW-OXYGEN ENZYMATIC HYDROLYSIS-ETHANOL REPLACEMENT-OIL-PHASE CYCLIC ENRICHMENT EXTRACTION AND PRODUCT THEREOF

The present invention discloses a preparation method for a high-stability lycopene oil resin for antioxidant nutritional support by low-oxygen enzymatic hydrolysis-ethanol replacement-oil-phase cyclic...

Fuente: WIPO "processing tomato"

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TOMATO PEST AND DISEASE DETECTION AND RECOGNITION METHOD BASED ON DEEP LEARNING

The invention discloses a tomato pest and disease detection method based on deep learning, including a pest and disease detection system platform, a data acquisition unit, a data processing and analys...

Fuente: WIPO "processing tomato"

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SYSTEM AND METHOD FOR FACILITATING FOOD PREPARATION

An aspect of the present disclosure provides a system for facilitating food preparation The system includes a plurality of indicator modules, each indicator module configured to be associated with a r...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2587'

Hybrid tomato variety ‘H2587’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2588'

Hybrid tomato variety ‘H2588’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2590'

Hybrid tomato variety ‘H2590’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2636'

Hybrid tomato variety ‘H2636’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2637'

Hybrid tomato variety ‘H2637’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2639'

Hybrid tomato variety ‘H2639’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2640'

Hybrid tomato variety ‘H2640’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2650'

Hybrid tomato variety ‘H2650’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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COSMETIC INGREDIENTS DERIVED FROM TOMATO CUTIN

Cosmetic ingredient comprising the following components: a. the product of cutin depolymerization, obtained from tomato industrial processing, in particular from tomato peels; b. a short diol or polyo...

Fuente: WIPO "processing tomato"

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PROCESS FOR RECOVERING ACTIVE PRINCIPLES WITH ADDED BIOLOGICAL VALUE FROM HORTICULTURAL PROCESSING BY-PRODUCTS

The invention relates to a process for recovering bioactive compounds such as essential fatty acids from wastes resulting from horticultural processing. According to the invention, the process...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2359'

Hybrid tomato variety ‘H2359’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2530'

Hybrid tomato variety ‘H2530’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2531'

Hybrid tomato variety ‘H2531’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2481’

Hybrid tomato variety ‘H2481’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2515’

Hybrid tomato variety ‘H2515’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2516’

Hybrid tomato variety ‘H2516’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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TOMATO BEVERAGE MANUFACTURING METHOD WITH INCREASED GABA CONTENT

The present invention relates to a tomato beverage manufacturing method with increased GABA content, wherein a configuration thereof comprises: a first step of inputting a mushroom medium into soil; a...

Fuente: WIPO "processing tomato"

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METHOD PREPARING SUGAR-FREE TOMATO SAUCE AND SUGAR-FREE TOMATO SAUCE MANUFACTURED BY USING SAME

The present invention relates to a method for manufacturing a sugar-free tomato sauce, which has good flavor and texture and can increase a synergistic effect when applied to other dishes. In the proc...

Fuente: WIPO "processing tomato"

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TOMATO PASTES PROCESSING MACHINE

Fuente: WIPO "processing tomato"

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Cherry tomato maturity detection method based on YOLOv8 improved algorithm

The invention discloses a cherry tomato maturity detection method based on a YOLOv8 improved algorithm. Relates to the field of image recognition, in particular to the technical field of maturity dete...

Fuente: WIPO "processing tomato"

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Fusion detection system for panicle tomato maturity identification and picking point positioning

The invention discloses a fusion detection system for panicle tomato maturity identification and picking point positioning. The fusion detection system comprises a data processing module, a DBS-YOLOv5...

Fuente: WIPO "processing tomato"

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Automatic tomato picking method and system based on machine vision

The invention discloses an automatic tomato picking method and system based on machine vision. The method comprises the following steps: constructing an automatic tomato picking mobile robot model; th...

Fuente: WIPO "processing tomato"

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Tomato condiment processing stir-frying device and stir-frying method

The invention relates to the technical field of tomato condiment processing, in particular to a tomato condiment processing stir-frying device which comprises a bottom cabinet, a first alternating cur...

Fuente: WIPO "processing tomato"

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DEVICE AND METHOD FOR PROCESSING TOMATO

The present invention provides a tomato peeling device that enables even a peeling work of a tomato to be easy by further promoting and activating a separation phenomenon of a tomato skin as well as p...

Fuente: WIPO "processing tomato"

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INNOVATIVE METHOD FOR EXTRACTING NATURAL, PURE AND STABLE LYCOPENE

The present invention discloses an innovative method for extracting natural lycopene from the peels of tomato by-products obtained from industrial processing. Said method involves a mild solid-liquid...

Fuente: WIPO "processing tomato"

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Chroma-based lycopene nondestructive testing device and method

The invention discloses a chromaticity-based lycopene nondestructive testing device and method.The chromaticity-based lycopene nondestructive testing device comprises a three-jaw gripper, a chromatici...

Fuente: WIPO "processing tomato"

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Method for frying cherry tomatoes treated by peeling process

The invention relates to the technical field of food processing, in particular to a method for frying cherry tomatoes treated by a peeling process. The method comprises the following steps: S1, raw ma...

Fuente: WIPO "processing tomato"

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Tomato leaf disease detection method, device, equipment, storage medium and product

The invention discloses a tomato leaf disease detection method, device and equipment, a storage medium and a product, and relates to the technical field of image processing, and the method comprises t...

Fuente: WIPO "processing tomato"

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HOT-SMOKED PORK AND BLACK-EYED PEAS OR TURTLE BLACK PEAS AND PREPARATION METHOD THEREOF

This present invention generally relates to meat processing but more specifically to a hot-smoked pork and black-eyed peas or turtle black peas and preparation method thereof comprising of black-eyed...

Fuente: WIPO "processing tomato"

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Data-visualized tomato yield and growth prediction model and method

The invention relates to the field of agricultural informatization and data analysis, and discloses a data-visualized tomato yield and growth prediction model and method.The method comprises the follo...

Fuente: WIPO "processing tomato"

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METHOD FOR MANUFACTURING TOMATO SAUCE WITH HIGH DIETARY FIBER CONTENT

Provided is a method for manufacturing a tomato sauce containing root vegetables. The method comprises: a material preparation step of cutting radish, burdock, carrot, and tomato into pieces having a...

Fuente: WIPO "processing tomato"

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RICE CAKE PRODUCTS USING TOMATOES

The present invention relates to a processing method capable of preventing microbiological secondary contamination of sterilized tomatoes and embedding raw tomatoes in rice cakes by forming an outer c...

Fuente: WIPO "processing tomato"

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Sour seasoning, preparation method and application of sour seasoning in hotpot condiment

The invention belongs to the technical field of food processing, and particularly discloses a sour seasoning, a preparation method and application of the sour seasoning in hotpot condiment, the sour s...

Fuente: WIPO "processing tomato"

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Fruit and vegetable dairy product and preparation method thereof

The invention belongs to the technical field of food processing, and relates to a dairy product, in particular to a fruit and vegetable dairy product and a preparation method thereof. According to the...

Fuente: WIPO "processing tomato"

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Processing method for slowing down color change of tomato hotpot condiment

The invention relates to the technical field of tomato product processing, and discloses a processing method for slowing down color change of tomato hotpot condiment, which is characterized by compris...

Fuente: WIPO "processing tomato"

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Semi-automatic tomato grafting machine and control system thereof

The invention belongs to the technical field of tomato grafting, particularly relates to a semi-automatic tomato grafting machine and a control system thereof, and aims to solve the problems that an e...

Fuente: WIPO "processing tomato"

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Drying device for processing dried tomato granules

The invention relates to the technical field of tomato granule processing, and provides a drying device for processing dried tomato granules, which comprises a drying device body, and is characterized...

Fuente: WIPO "processing tomato"

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Method for reducing content of alpha-tomatine in green tomatoes and improving flavor of green tomatoes through probiotic fermentation

The invention discloses a method for reducing the content of alpha-tomatine in green tomatoes and improving the flavor of the green tomatoes through probiotic fermentation, and belongs to the field of...

Fuente: WIPO "processing tomato"

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Policy information acquisition and analysis system based on artificial intelligence

The invention relates to the technical field of computers, and discloses an artificial intelligence-based policy information acquisition and analysis system, which comprises a data acquisition module...

Fuente: WIPO "processing tomato"

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MANUFACTURING METHOD OF CONCENTRATE WITH TOMATOES AS RAW MATERIAL

The present invention, as a material for commercializing new functional foods with enhanced functionality by creating a concentrate that strengthens a specific amino acid component and mixing directly...

Fuente: WIPO "processing tomato"

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OLIVE OIL DRIED TOMATO MANUFACTURING METHOD

The present invention relates to olive oil pickled and dried tomatoes and a manufacturing method thereof and, more specifically, to olive oil pickled and dried tomatoes manufactured by drying tomatoes...

Fuente: WIPO "processing tomato"

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Carnosic acid nano-emulsion as well as preparation method and application thereof

The invention discloses application of carnosic acid nano-emulsion as an agricultural bactericide for preventing and treating plant diseases. The plant diseases comprise rhizoctonia solani, colletotri...

Fuente: WIPO "processing tomato"

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Tomato stamen positioning and orientation identification method in facility production

The invention relates to a tomato stamen positioning and orientation identification method in facility production, which comprises the following steps: S1, taking a tomato stamen picture through a dep...

Fuente: WIPO "processing tomato"

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Crispy pet food and preparation process thereof

The invention discloses a crispy pet food and a preparation process thereof, and relates to the technical field of pet feeds, the crispy pet food comprises the following raw materials: fresh chicken,...

Fuente: WIPO "processing tomato"

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Preparation method and application of tomato enzyme

The invention discloses a preparation method and application of a tomato enzyme, which optimizes and improves the preparation process and formula of the tomato enzyme by screening proper fermentation...

Fuente: WIPO "processing tomato"

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TOMATO PROCESSING METHOD USING VACUUM DEVICE

A method for processing tomatoes is provided. Specifically, the method for processing tomatoes is characterized by including a first step of placing tomatoes inside a vacuum device and creating a firs...

Fuente: WIPO "processing tomato"

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Tomato sauce seasoning sauce and preparation method thereof

The invention relates to the technical field of food processing, and particularly discloses tomato sauce seasoning sauce and a preparation method thereof. Under the synergistic sweetening effect and t...

Fuente: WIPO "processing tomato"

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Deep learning-based tomato maturity detection method

The invention discloses a tomato maturity detection method based on deep learning, and is applied to the field of tomato maturity detection in a complex scene. Comprising the following steps: acquirin...

Fuente: WIPO "processing tomato"

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Multi-task visual perception tomato maturity detection method

The invention discloses a multi-task visual perception tomato maturity detection method which comprises the following steps: constructing an observation model according to position distribution inform...

Fuente: WIPO "processing tomato"

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PROCESS OF MAKING TOMATO (Solanum lycopersicum) PRUNES

The present utility model relates to food processing, particularly to the process of making tomato prunes through controlled dehydration. The process of making tomato prunes comprises the steps of sel...

Fuente: WIPO "processing tomato"

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Method for preparing edible mushroom culture medium by utilizing agricultural and sideline product processing waste

The invention discloses a method for preparing an edible mushroom culture medium by utilizing agricultural and sideline product processing waste, and belongs to the technical field of edible mushroom...

Fuente: WIPO "processing tomato"

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Tomato growth environment cognition evaluation method

The invention relates to a tomato growth environment cognitive evaluation method, which comprises the following steps: making a three-dimensional semantic map generation strategy based on deep learnin...

Fuente: WIPO "processing tomato"

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Preparation method of black pepper juice

The invention relates to the technical field of black pepper juice processing, in particular to a black pepper juice preparation method which comprises the following preparation steps: preparing beef...

Fuente: WIPO "processing tomato"

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TOMATO PROCESSING DEVICE AND PROCESSING METHOD

The present invention relates to a tomato processing device and a processing method thereof and, more specifically, to a processing device and a processing method using the device capable of forming v...

Fuente: WIPO "processing tomato"

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Processing technology of sweet and spicy shrimp balls capable of improving meat quality

The invention relates to the technical field of shrimp ball processing, in particular to a processing technology of sweet, spicy and spicy shrimp balls capable of improving meat quality, which compris...

Fuente: WIPO "processing tomato"

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Tomato disease root treatment device based on pollution-free treatment of soil

The invention aims to solve the problem of tomato disease treatment, and discloses a tomato disease root treatment device based on soil pollution-free treatment, the tomato disease root treatment devi...

Fuente: WIPO "processing tomato"

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Sectional type tomato drying method with high lycopene retention rate

The invention provides a sectional type tomato drying method with high lycopene retention rate, and belongs to the technical field of deep processing of agricultural products, and the method comprises...

Fuente: WIPO "processing tomato"

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Tomato disease diagnosis method based on naive Bayes classifier and sensor data

The invention discloses a tomato disease diagnosis method based on a naive Bayes classifier and sensor data, and the method comprises the steps: obtaining a feature description and a solution correspo...

Fuente: WIPO "processing tomato"

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Tomato planting decision-making method based on double-branch network and computer device

The invention relates to the field of tomato planting decision making, in particular to a tomato planting decision making method based on a double-branch network and a computer device. The scheme comp...

Fuente: WIPO "processing tomato"

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System for identifying maturity and harvest suitability of tomatoes

A tomato maturity and harvest suitability identification system belongs to the field of tomato maturity and harvest suitability identification and comprises a tomato image acquisition module, a tomato...

Fuente: WIPO "processing tomato"

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Working pressure monitoring and pressure data physical interaction system

The invention discloses a working pressure monitoring and pressure data physical interaction system, which comprises the following steps: firstly, acquiring tomato clock configuration information of a...

Fuente: WIPO "processing tomato"

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A GAMMA-AMINOBUTYRIC ACID TOMATO POWDER

The utility model relates to a gamma-aminobutyric acid-enriched tomato powder, produced through a specified process involving monosodium glutamate treatment. The method includes washing and slicing ma...

Fuente: WIPO "processing tomato"

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Tomato phenotype parameter measurement method and system based on machine vision

The invention relates to the technical field of image processing, in particular to a tomato phenotype parameter measuring method and system based on machine vision, and the method comprises the steps:...

Fuente: WIPO "processing tomato"

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Tomato growth analysis method and system based on image recognition

The invention relates to the technical field of image recognition, in particular to a tomato growth analysis method and system based on image recognition, and the system comprises a tomato image acqui...

Fuente: WIPO "processing tomato"

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Polylactic acid nucleating agent with plasticizing function as well as preparation method and application thereof

The invention discloses a polylactic acid nucleating agent with a plasticizing function as well as a preparation method and application thereof. The nucleating agent comprises tomato peel residues. Th...

Fuente: WIPO "processing tomato"

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Tomato seed quality detection method based on spectrum technology

The invention relates to the technical field of image processing, in particular to a tomato seed quality detection method based on a spectrum technology, which comprises the following steps: acquiring...

Fuente: WIPO "processing tomato"

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Tomato segmentation method based on improved YOLOv8 model

The invention discloses a tomato segmentation method based on an improved YOLOv8 model, and the method mainly comprises the steps: searching a tomato segmentation data set with rich categories, carryi...

Fuente: WIPO "processing tomato"

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Application of tomato SlCOST1 gene in creation of new tomato germplasm

The invention relates to an application of a tomato SlCOST1 gene in creating a new tomato germplasm. According to the invention, the SlCOST1 gene (with a nucleotide sequence shown as SEQ ID NO.1) of t...

Fuente: WIPO "processing tomato"

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Prediction method and device for greenhouse tomato root length density and storage medium

The invention provides a greenhouse tomato root length density prediction method and device and a storage medium, and relates to the technical field of data processing for the prediction purpose, and...

Fuente: WIPO "processing tomato"

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Picking strategy planning method of clustered tomato picking robot based on self-adaption 26 neighborhoods

The invention relates to the field of tomato picking, in particular to a clustered tomato picking robot picking strategy planning method based on self-adaption 26 neighborhoods, and aims to overcome t...

Fuente: WIPO "processing tomato"

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Drying machine for processing tomato planting fertilizer and planting fertilizer drying method

The invention provides a dryer for tomato planting fertilizer processing and a planting fertilizer drying method.The dryer comprises a machine base, a barrel is rotatably installed in the machine base...

Fuente: WIPO "processing tomato"

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INFORMATION PROCESSING DEVICE, CONTROL METHOD OF INFORMATION PROCESSING DEVICE AND PROGRAM

PROBLEM TO BE SOLVED: To provide a user with information necessary for providing a dish using a cooked product (e.g., a bulk material) satisfying a prescribed nutrition standard.SOLUTION: An informati...

Fuente: WIPO "processing tomato"

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INFORMATION PROCESSING DEVICE, INFORMATION PROCESSING DEVICE CONTROL METHOD, AND PROGRAM

This information processing device comprises: a storage means (e.g., a cooking database 41) that stores recipes for a plurality of dishes (e.g., chicken curry, tomato curry, and the like) which each i...

Fuente: WIPO "processing tomato"

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AI-based tomato precise planting technology

The invention belongs to the field of agricultural product planting, and particularly relates to an AI-based tomato precise planting technology which comprises the following steps: S1, screening tomat...

Fuente: WIPO "processing tomato"

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Tomato fruit vinegar beverage and production method thereof

The invention belongs to the technical field of food production, and provides a tomato fruit vinegar beverage and a production method thereof.The production method comprises the steps that temperature...

Fuente: WIPO "processing tomato"

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Tomato catalytic infrared combined gradient negative pressure peeling equipment

The invention discloses tomato catalytic infrared combined gradient negative pressure peeling equipment, and relates to the technical field of food processing machinery. The device is composed of a ca...

Fuente: WIPO "processing tomato"

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METHOD OF MANUFACTURING AND PROCESSING CHICKEN SAUCE ADDED TO MEAT

The present invention relates to a method for manufacturing and processing a barbecue sauce used for chicken. More specifically, the present invention relates to a method for manufacturing and process...

Fuente: WIPO "processing tomato"

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Cherry tomato maturity identification method and device based on quantitative nuclear magnetic image

The invention belongs to the technical field of artificial intelligence, and relates to a cherry tomato maturity identification method and device based on a quantitative nuclear magnetic image. Accord...

Fuente: WIPO "processing tomato"

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Hippophae rhamnoides fruit composite fruit juice beverage and preparation process thereof

The invention discloses a hippophae rhamnoides fruit compound fruit juice beverage and a making process thereof, and relates to the technical field of fruit juice beverages, the hippophae rhamnoides f...

Fuente: WIPO "processing tomato"

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METHOD FOR PRODUCING SEASONING SAUCE FOR MEAT

The source has been used as a part of cooking in households and the food service industry. However, with the advancement of food processing technology, various dressings such as Worcestershire, chili,...

Fuente: WIPO "processing tomato"

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Novel energy-saving MVR (mechanical vapor recompression) device in tomato sauce production

The invention provides a novel energy-saving MVR device in tomato sauce production, and relates to the technical field of environmental resource energy conservation, the novel energy-saving MVR device...

Fuente: WIPO "processing tomato"

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Method for detecting disease resistance of tomatoes

The invention relates to the technical field of agriculture, and particularly discloses a tomato disease resistance detection method, which comprises the following steps: collecting basic information...

Fuente: WIPO "processing tomato"

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Experimental system and method for interaction of Frankliniella occidentalis and tomatoes

The invention discloses an experiment system and method for interaction of Frankliniella occidentalis and tomatoes. The experiment system comprises a Frankliniella occidentalis feeding device. Means f...

Fuente: WIPO "processing tomato"

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Seedling phenotype monitoring and growth model construction method based on machine vision

The invention provides a seedling phenotype monitoring and growth model construction method based on machine vision, belongs to the technical field of greenhouse cultivation, and aims to realize seedl...

Fuente: WIPO "processing tomato"

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Plant leaf disease identification method and system based on deep dense residual module

The invention belongs to the technical field of plant disease identification, and discloses a plant leaf disease identification method and system based on a deep dense residual module. A plant leaf im...

Fuente: WIPO "processing tomato"

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High-vitamin cherry tomato ice cream and preparation method thereof

The invention discloses high-vitamin cherry tomato ice cream and a preparation method thereof, and belongs to the technical field of food processing. In order to effectively reduce the fat content of...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2247'

Hybrid tomato variety ‘H2247’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2354'

Hybrid tomato variety ‘H2354’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2355'

Hybrid tomato variety ‘H2355’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to hot and dry climactic regions such...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2239’

Hybrid tomato variety ‘H2239’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2249’

Hybrid tomato variety ‘H2249’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for the dual use market with both hand and machine harvest and is adaptable...

Fuente: WIPO "processing tomato"

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Batch cleaning device for tomato processing

The utility model discloses a batch cleaning device for tomato processing, which comprises a fixing frame, the upper end of the fixing frame is movably provided with a plurality of conveying rollers t...

Fuente: WIPO "processing tomato"

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High-temperature sterilization device for tomato processing

The utility model discloses a high-temperature sterilization device for tomato processing, which comprises a support frame, fixing plates are mounted on two sides of the upper end of the support frame...

Fuente: WIPO "processing tomato"

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METHOD FOR MANUFACTURING TOMATO WITH IMPROVED SWEETNESS AND TOMATO WITH IMPROVED SWEETNESS MANUFACTURED BY THEREOF

The present invention relates to a method for manufacturing tomato with improved sweetness and tomato with improved sweetness manufactured by thereof and more specifically, an objective is to provide...

Fuente: WIPO "processing tomato"

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Tomato maturity grading method based on vision and touch fusion

The invention provides a tomato maturity grading method based on vision and touch fusion, which comprises the following steps: acquiring tomato image information, and adopting two color space conversi...

Fuente: WIPO "processing tomato"

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Tomato sauce processing equipment and method

The invention discloses tomato sauce processing equipment and method, and relates to the technical field of tomato processing.The equipment comprises a juice tank, supporting legs are fixedly connecte...

Fuente: WIPO "processing tomato"

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Preparation method of spiced tomato bean curd cubes

The invention discloses a preparation method of spiced tomato bean curd cubes, and belongs to the technical field of food preparation, and the preparation method comprises the following steps: 1) grin...

Fuente: WIPO "processing tomato"

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Tomato sauce processing and crushing device

The utility model discloses a tomato sauce processing and crushing device which comprises a fixed seat, an inclined material shell connected to the fixed seat, a connecting shaft arranged in the mater...

Fuente: WIPO "processing tomato"

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Compound lactobacillus beverage and preparation method thereof

The invention discloses a compound lactobacillus beverage and a preparation method thereof, and belongs to the technical field of food processing. 10-16 parts of tomato juice, 6-8 parts of fructo-olig...

Fuente: WIPO "processing tomato"

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Fruit tomato superfine powder solid beverage and preparation method thereof

The invention relates to the technical field of beverage processing, in particular to a fruit tomato superfine powder solid beverage and a preparation method thereof.The preparation method comprises t...

Fuente: WIPO "processing tomato"

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Tomato primary processing dicing device capable of removing impurities

The tomato primary processing dicing device comprises a support, a discharging port is formed in the top of the support, a pressing assembly is arranged on the upper portion in the support, a scraping...

Fuente: WIPO "processing tomato"

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Tomato robot capable of picking sheltered parts and control method thereof

The invention discloses a tomato robot capable of picking shielded parts and a control method of the tomato robot. The tomato robot comprises a chassis, walking wheels, an electrical box, a picking me...

Fuente: WIPO "processing tomato"

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Tomato jam processing and sorting equipment

The utility model discloses tomato jam processing and sorting equipment which comprises a transmission module, Y-shaped guide plates are symmetrically installed on the transmission module, one end of...

Fuente: WIPO "processing tomato"

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Intelligent tomato disease and insect pest detection method based on image processing

The invention relates to the field of image processing, in particular to a tomato disease and insect pest intelligent detection method based on image processing, which comprises the following steps: a...

Fuente: WIPO "processing tomato"

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Pollution-free processing production technology of green food

The invention discloses a green food pollution-free processing production technology which comprises the following steps: adopting organic wheat flour and organic tomatoes, then cleaning the organic t...

Fuente: WIPO "processing tomato"

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Tomato seed by-product extraction method

The invention relates to the technical field of tomato seed by-product production, discloses a tomato seed by-product extraction method, and solves the problems of waste and environmental pollution ca...

Fuente: WIPO "processing tomato"

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Wood cutting device for furniture manufacturing

The utility model discloses a wood cutting device for furniture manufacturing, and relates to the technical field of furniture manufacturing, the wood cutting device comprises a processing table suppo...

Fuente: WIPO "processing tomato"

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A COMPOSITION OF READY-TO-COOK OYSTER MUSHROOM MEATLOF (EMBUTIDO)

The present utility model belongs to the field of food processing, and particularly relates to methods of preparing ready-to-cook oyster mushroom meatloaf (embutido). As an effort to minimize post-har...

Fuente: WIPO "processing tomato"

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Tomato processing device

The utility model relates to the technical field of tomato processing, and discloses a tomato processing device which comprises a driving device, a driving shaft, an assembling seat and a plurality of...

Fuente: WIPO "processing tomato"

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Fruit cutting and seed taking device for processing tomato breeding

The utility model belongs to the field of tomato seed extraction, and particularly relates to a fruit cutting and seed extraction device for processing tomato breeding. The device comprises an install...

Fuente: WIPO "processing tomato"

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Plate discharging mechanism for home manufacturing

The utility model discloses a plate blanking mechanism for home manufacturing, which relates to the technical field of plate processing and comprises a collecting box, a collecting tank is arranged on...

Fuente: WIPO "processing tomato"

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METHOD AND APPARATUS FOR PEELING TOMATO SKIN

The present invention relates to a tomato peeling device that facilitates and activates the separation phenomenon of tomato skin, thereby facilitating the peeling process of tomatoes and maintaining i...

Fuente: WIPO "processing tomato"

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Application of alternaria alternata XJ-FQ72 in production of tenuazonic acid

The invention discloses an application of Altemaria altemata XJ-FQ72 in producing tenuazonic acid, which is characterized in that the Altemaria altemata XJ-FQ72 is separated from diseased tomatoes pla...

Fuente: WIPO "processing tomato"

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Efficient ultramicro crushing system

The invention relates to the technical field of food processing crushing equipment, in particular to an efficient ultramicro crushing system which comprises a crushing main body and a crushing cavity...

Fuente: WIPO "processing tomato"

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Homogenizing equipment for making tomato sauce

The utility model discloses homogenizing equipment for manufacturing tomato sauce, which comprises a bottom plate, four supporting seats fixedly mounted on the upper surface of the bottom plate, a sup...

Fuente: WIPO "processing tomato"

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Tomato seed processing and screening device

The tomato seed processing and screening device comprises a supporting frame, a feeding bin, a processing machine box and screening nets, the feeding bin is fixedly installed on the left side of the t...

Fuente: WIPO "processing tomato"

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Tomato skin protein extraction method

The invention relates to the technical field of food production and processing, discloses a tomato skin protein extraction method, and solves the problems that the existing tomato skin protein extract...

Fuente: WIPO "processing tomato"

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Lactic acid bacteria leavening agent, preparation method thereof and application of lactic acid bacteria leavening agent in improving flavor of chopped

The invention discloses a lactic acid bacteria leavening agent and a preparation method and application thereof in improving the flavor of chopped chilies, the preparation method of the lactic acid ba...

Fuente: WIPO "processing tomato"

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Composition for improving quality of beef granule sausages and method for processing beef granule sausages

The invention provides a composition for improving the quality of a beef granule sausage and a method for processing the beef granule sausage. The composition of the invention comprises papain, lipase...

Fuente: WIPO "processing tomato"

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Concentrating and canning mechanism for tomato processing

The utility model discloses a tomato processing concentration canning mechanism which comprises a concentration tank, a heating module arranged at the bottom of the concentration tank, a cover plate a...

Fuente: WIPO "processing tomato"

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Tomato extract purity detection method and system based on artificial intelligence

The invention relates to the technical field of image processing, in particular to a tomato extract purity detection method and system based on artificial intelligence, and the method comprises the st...

Fuente: WIPO "processing tomato"

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Tomato sour soup and preparation method thereof

The invention discloses tomato sour soup with total acid as a main index and preparation thereof, which optimizes and improves the preparation process and formula of the tomato sour soup with total ac...

Fuente: WIPO "processing tomato"

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Method for simultaneously extracting tomato green juice powder and lycopene from tomatoes

The invention relates to the technical field of tomato processing, and discloses a method for simultaneously extracting tomato green juice powder and lycopene from tomatoes, which comprises the follow...

Fuente: WIPO "processing tomato"

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Planting and transplanting device for processing tomatoes

The utility model discloses a processing tomato planting and transplanting device, and relates to the technical field of agricultural equipment. The two connecting bosses are arranged on the upper sid...

Fuente: WIPO "processing tomato"

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Tomato effervescent tablet and preparation method thereof

The invention relates to the technical field of effervescent tablet processing, and discloses a tomato effervescent tablet, which comprises a component A and a component B in a mass ratio of (50-80):...

Fuente: WIPO "processing tomato"

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COMMUNICATION SYSTEM FOR IMPROVING SPEECH

The invention provides a communication system and method including a processor; a computer-readable medium connected to the processor, and a set of instructions on the computer-readable medium. A spee...

Fuente: WIPO "processing tomato"

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Facility tomato branch wiping method based on branch length and branch wiping point positioning

The invention discloses a protected tomato branch wiping method based on branch length and branch wiping point positioning. The method comprises the steps of obtaining a target recognition model and a...

Fuente: WIPO "processing tomato"

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Production method for reducing microbial pollution in continuous production process of tomato cans

The invention relates to the technical field of production of food cans, in particular to a production method for reducing microbial contamination in the continuous production process of tomato cans,...

Fuente: WIPO "processing tomato"

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Tomato sauce processing equipment

The utility model relates to the technical field of tomato sauce processing, and discloses tomato sauce processing equipment which comprises a fixed base, the fixed base comprises a bottom plate, a mo...

Fuente: WIPO "processing tomato"

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Additive-free natural fruit-flavored yoghourt and preparation method thereof

The invention belongs to the technical field of dairy product processing, and particularly relates to additive-free natural fruity yoghourt and a preparation method thereof. The natural fruity yoghour...

Fuente: WIPO "processing tomato"

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Named entity identification method fused with location tag and based on ERNIE3.0 and multiple networks

The invention provides a named entity recognition method fusing position tags and based on ERNIE3.0 and multiple networks, and the method mainly comprises the steps: dividing text data in the field of...

Fuente: WIPO "processing tomato"

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Scraper elevator

The scraper elevator comprises a support, a channel, a discharging port, a power device, a discharging port, a conveying belt and a material plate, the channel is fixedly connected to the upper portio...

Fuente: WIPO "processing tomato"

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Cutting device for processing outer packages of tomato products

The utility model discloses a cutting device for processing outer packages of tomato products, which relates to the technical field of outer package cutting and comprises a workbench, a cutting unit a...

Fuente: WIPO "processing tomato"

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Rotary joint for tomato processing device

The utility model discloses a rotary joint for a tomato processing device, which comprises a switch device, and the switch device comprises a ball head, a rotary head, a ball and a slip ring and is us...

Fuente: WIPO "processing tomato"

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Thermoplastic device for tomato product outer package production

The utility model discloses a thermoplastic device for tomato product outer package production, which relates to the technical field of outer package thermoplastic, and comprises a processing seat, a...

Fuente: WIPO "processing tomato"

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Tomato leaf scab identification method and system and electronic equipment

The invention discloses a tomato leaf scab identification method and system and electronic equipment, and relates to the technical field of image identification. The method comprises the following ste...

Fuente: WIPO "processing tomato"

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Tomato product outer package processing and labeling equipment

The utility model discloses tomato product outer package processing and labeling equipment, which relates to the technical field of label pasting equipment and comprises a bearing unit, an adjusting a...

Fuente: WIPO "processing tomato"

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METHOD FOR OBTAINING CAROTENOID CONCENTRATE FROM TOMATO POMACE

FIELD: food industry. SUBSTANCE: used to obtain carotenoid concentrate from tomato pomace used in food production. A method has been proposed for obtaining a concentrate of carotenoids from tomato pom...

Fuente: WIPO "processing tomato"

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Mousse product with high nutrition density and preparation method thereof

The invention belongs to the field of food processing, relates to a functional food processing technology, is suitable for people with chewing difficulty and dysphagia, and particularly relates to a m...

Fuente: WIPO "processing tomato"

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Blending tank device for tomato sauce processing

The invention relates to the technical field of tomato sauce processing, and provides a blending tank device for tomato sauce processing, the blending tank device comprises a blending tank body and a...

Fuente: WIPO "processing tomato"

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Multi-channel sorting and grading integrated system for tomatoes

The utility model relates to the technical field of tomato processing, and discloses a multi-channel sorting and grading integrated system for tomatoes, which comprises a size grader for sorting out t...

Fuente: WIPO "processing tomato"

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Soup formula for pickling small intestines

The invention discloses a soup formula for pickling small intestines, and belongs to the technical field of food processing, the soup formula comprises a plurality of main components including water,...

Fuente: WIPO "processing tomato"

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Tomato leaf disease identification method based on VC-Net and Mueller algorithm

The invention discloses a tomato leaf disease identification method based on VC-Net and a Mueller algorithm. The method comprises the following steps: preprocessing a tomato leaf disease picture; acco...

Fuente: WIPO "processing tomato"

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Roast fish seasoning composition, roast fish sauce, roast fish seasoning bag and application of roast fish seasoning composition, roast fish sauce and roast fish seasoning bag in roast fish

The invention relates to the technical field of food processing, in particular to a grilled fish seasoning composition, a grilled fish sauce, a grilled fish seasoning bag and application of the grille...

Fuente: WIPO "processing tomato"

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Tomato product outer package processing device

The utility model discloses a tomato product outer package processing device which comprises a processing table main body and a limiting assembly, an outer packaging box is placed above the processing...

Fuente: WIPO "processing tomato"

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Canning and sealing machine for tomato sauce production

The invention belongs to the technical field of tomato sauce processing, and discloses a canning and sealing machine for tomato sauce production, which comprises a base and a rotary driving mechanism...

Fuente: WIPO "processing tomato"

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Preparation method and application of apple pomace bacterial fertilizer capable of preventing diseases and promoting growth

The invention belongs to the field of organic fertilizers, and relates to an apple pomace bacterial fertilizer for preventing diseases and promoting growth as well as a preparation method and applicat...

Fuente: WIPO "processing tomato"

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Raw material processing device for food processing

The invention relates to the field of food processing, in particular to a raw material processing device for food processing. The technical problem is that the excessively cooked tomatoes become soft...

Fuente: WIPO "processing tomato"

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Tomato sauce processing device and processing method thereof

The invention discloses a tomato sauce processing device and a processing method thereof, and belongs to the technical field of tomato sauce processing.The tomato sauce processing device comprises a s...

Fuente: WIPO "processing tomato"

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Potato instant food and heatable brick bed making technology thereof

The present invention discloses a potato instant food, and relates to the technical field of food processing, and the main points of the technical scheme are that the potato instant food comprises a m...

Fuente: WIPO "processing tomato"

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Preparation method and preparation device of food seasoning sauce

The invention discloses a preparation method and a preparation device of food seasoning sauce, and relates to the field of seasoning processing, and the preparation method comprises the following step...

Fuente: WIPO "processing tomato"

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Preparation method of tomato fruit and vegetable beverage rich in lycopene

The invention relates to the technical field of fruit and vegetable processing, and discloses a preparation method of a tomato fruit and vegetable beverage rich in lycopene, and the preparation method...

Fuente: WIPO "processing tomato"

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Method for oil processing of high-content cis-lycopene product by tomato sour soup

The invention belongs to the technical field of functional food ingredient production, and particularly relates to a method for processing a high-content cis-lycopene product from tomato sour soup oil...

Fuente: WIPO "processing tomato"

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Tomato planting method and tomato fertilizing method

The invention provides a tomato planting method and a tomato fertilizing method. Through combined use of sepiolite, calcium superphosphate, selenium fertilizer and leaf fertilizer, the lead element co...

Fuente: WIPO "processing tomato"

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Honey tomato juice and preparation method thereof

The invention relates to the technical field of food, and provides honey tomato juice and a preparation method thereof.The honey tomato juice is prepared from tomatoes, honey, purified water, high fru...

Fuente: WIPO "processing tomato"

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Tomato peel and residue crushing device for carbon material processing

The utility model discloses a tomato pomace crushing device for carbon material processing, which comprises a processing box, the right side of the processing box is fixedly connected with a first mot...

Fuente: WIPO "processing tomato"

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Concentration evaporation type rectification equipment

The utility model provides concentration evaporation type rectification equipment, which relates to the technical field of tomato sauce processing, and comprises a concentration box body, the outer su...

Fuente: WIPO "processing tomato"

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METHOD FOR PRODUCTION OF BAKERY PRODUCTS

FIELD: food industry. SUBSTANCE: invention is related in particular to production of bakery products of increased nutritional and biological value, intended for functional nutrition. The method for pr...

Fuente: WIPO "processing tomato"

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Fresh tomato hotpot condiment and preparation method thereof

The invention provides a preparation method of a fresh tomato hotpot condiment, which comprises the following steps: A) respectively pulping fresh tomatoes and mangoes to obtain pulped tomato pulp and...

Fuente: WIPO "processing tomato"

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Impurity removing and screening machine for tomato processing

The utility model discloses a tomato processing impurity removal screening machine which comprises a shell, a waste water collecting tank and a screening plate, a water pipe is fixedly installed on th...

Fuente: WIPO "processing tomato"

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Malabar spinach jam and preparation method thereof

The invention discloses maidenhair jam and a preparation method thereof, and belongs to the technical field of food sauce preparation. The capsicum frutescens fruit sauce is prepared from capsicum fru...

Fuente: WIPO "processing tomato"

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Tomato sour soup intensified fermentation process capable of rapidly producing lactic acid and special bacteria for tomato sour soup intensified fermentation process

The invention belongs to the technical field of food, and particularly relates to a tomato fortified sour soup fermentation process capable of rapidly producing lactic acid and special bacteria thereo...

Fuente: WIPO "processing tomato"

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High-temperature sterilization equipment for preserved cherry tomatoes

The high-temperature sterilization equipment comprises an assembly, a high-temperature tank, a sliding supporting plate and a gear ring, the assembly is mounted in the middle of the high-temperature t...

Fuente: WIPO "processing tomato"

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Preserved cherry tomato raw material processing, soaking and cleaning equipment

The utility model relates to the technical field of cleaning equipment, in particular to cherry tomato preserved fruit raw material processing, soaking and cleaning equipment which comprises a machine...

Fuente: WIPO "processing tomato"

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Ginseng, turmeric and morinda citrifolia gel candy and processing technology thereof

The invention relates to the technical field of gel candies, and discloses ginseng, turmeric and morinda citrifolia fruit gel candies and a processing technology thereof. Comprising the following raw...

Fuente: WIPO "processing tomato"

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White tomato vacuum freeze-drying device and freeze-drying method thereof

The invention discloses a white tomato vacuum freeze-drying device, which relates to the technical field of vegetable and fruit processing equipment, and comprises a freeze-drying box, a discharging a...

Fuente: WIPO "processing tomato"

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Auxiliary peeling device for processing

The auxiliary peeling device for processing comprises a frame, peeling rollers, a lead screw adjusting assembly and a push plate, inclined stop blocks are installed on the inner walls of the two sides...

Fuente: WIPO "processing tomato"

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Tomato sauce internal air exhaust device

The invention belongs to the technical field of tomato sauce processing, and provides a tomato sauce internal air discharging device which comprises a feeding heating assembly and further comprises a...

Fuente: WIPO "processing tomato"

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Hybrid Tomato Variety 'H2124'

Hybrid tomato variety ‘H2124’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic conditions of regio...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2123’

Hybrid tomato variety ‘H2123’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic regions such as the...

Fuente: WIPO "processing tomato"

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Vine fixing device for large-fruit tomato planting

The invention discloses a large-fruit tomato planting vine fixing device which specifically comprises a middle seat, vertical frames are fixedly mounted on the left side and the right side of the top...

Fuente: WIPO "processing tomato"

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Deep learning-based tomato leaf disease detection method

The invention relates to a tomato leaf disease detection method based on deep learning, and belongs to the technical field of plant disease detection. The method comprises the following steps: S1, col...

Fuente: WIPO "processing tomato"

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Processing line for preserved cherry tomatoes

The invention relates to the technical field of food processing equipment, in particular to a preserved cherry tomato preserved fruit processing assembly line which comprises a base, a supporting fram...

Fuente: WIPO "processing tomato"

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Tomato processing and crushing equipment

The utility model discloses tomato processing crushing equipment, including bottom plate, nozzle, water tank, bottom plate top fixed connection is equipped with the pillar, bottom plate top surface fi...

Fuente: WIPO "processing tomato"

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Membrane-method concentration device for tomato juice

The utility model discloses a tomato juice membrane concentration device which comprises a main body unit, a membrane concentration unit and a membrane concentration unit, the processing unit comprise...

Fuente: WIPO "processing tomato"

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Tomato lateral branch positioning identification method

The invention belongs to the technical field of agricultural mechanization, and particularly relates to a tomato lateral branch positioning and identifying method which comprises the following steps:...

Fuente: WIPO "processing tomato"

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Intelligent phenotype analyzer for tomato fruits

The invention provides an automatic, intelligent and high-precision tomato fruit intelligent phenotype analyzer based on deep learning and image processing technologies, which comprises a data acquisi...

Fuente: WIPO "processing tomato"

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Compound seasoning bag containing fermented chilies and tomatoes and preparation method of compound seasoning bag

The invention relates to the technical field of food processing, in particular to a compound seasoning bag containing fermented chilies and tomatoes and a preparation method thereof.The compound seaso...

Fuente: WIPO "processing tomato"

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Anti-saccharification and anti-aging composition containing white tomato extract and preparation method of anti-saccharification and anti-aging composition

The invention discloses an anti-saccharification and anti-aging composition containing a white tomato extract and a preparation method of the anti-saccharification and anti-aging composition, and rela...

Fuente: WIPO "processing tomato"

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Sterilization device for tomato juice production

The utility model discloses a sterilization device for tomato juice production, which comprises a main body unit which comprises a processing box, and a feeding pipe and a rotating unit which are arra...

Fuente: WIPO "processing tomato"

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Vibrating device for processing

The utility model discloses a processing vibrating device, including frame, turntable subassembly, link subassembly, tomato mashing pool and mashing head, the middle of frame is provided with the rota...

Fuente: WIPO "processing tomato"

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PROCESSING METHOD OF TOMATO JAM WITH CINNAMOUM (Cinnamomum verum)

Sebuah metode pengolahan selai tomat dengan kayu manis yang terdiri dari buah tomat; gula; garam; dan kayu manis. Proses pengolahan selai tomat dengan kayu manis  yang bagus dan dapat dikonsumsi denga...

Fuente: WIPO "processing tomato"

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Method for identifying real-time position of inspection robot and evaluating tomato counting yield

The invention provides an inspection robot real-time position identification and tomato counting yield evaluation method, which comprises the following steps: a ridge row coordinate information acquis...

Fuente: WIPO "processing tomato"

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Concentration device for tomato juice processing

The utility model discloses a concentration device for tomato juice processing, which comprises a main body unit, a plurality of concentration units and a controller, the main body unit comprises a ta...

Fuente: WIPO "processing tomato"

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Cooling mechanism with good sterilization effect

The utility model discloses a cooling mechanism with good sterilization effect in the tomato sauce processing equipment field, which comprises a first box body, a support plate, a second box body and...

Fuente: WIPO "processing tomato"

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Graded screening device for tomato seed processing

A grading screening device for tomato seed processing relates to the technical field of seed screening and comprises a hopper, a stirring mechanism is arranged in the hopper, two groups of symmetrical...

Fuente: WIPO "processing tomato"

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Tomato seed delinting machine

The utility model relates to a tomato seed delinting machine which comprises a machine body capable of being used for delinting treatment of tomato seeds and a discharging assembly, the discharging as...

Fuente: WIPO "processing tomato"

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METHOD OF PROCESSING TOMATO DODOL WITH COCONUT MILK EXTRACT (Cocos nucifera)

Sebuah metode pengolahan dodol tomat dengan ekstrak santan kelapa yang terdiri dari buah tomat; tepung ketan; tepung beras; santan kental; santan cair; gula; garam. Proses pengolahan dodol tomat denga...

Fuente: WIPO "processing tomato"

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Tomato sorting and peeling production line

The utility model relates to the technical field of tomato processing equipment, in particular to a tomato sorting and peeling production line which comprises a machine frame, a sorting part and a pee...

Fuente: WIPO "processing tomato"

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Cherry tomato maturity detection method, device and equipment and storage medium

The invention relates to the field of target detection, in particular to a cherry tomato maturity detection method, device and equipment and a storage medium, and the method comprises the steps: obtai...

Fuente: WIPO "processing tomato"

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Integrated intelligent agricultural machine for tomato picking, processing, pesticide spraying and irrigation

The utility model relates to the technical field of agricultural equipment, and discloses an integrated tomato picking and processing and pesticide spraying irrigation intelligent agricultural machine...

Fuente: WIPO "processing tomato"

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Application of mechanical vapor compression system in tomato sauce processing

The invention relates to the technical field of tomato juice evaporation processing, in particular to application of a mechanical vapor compression system in tomato sauce processing, the mechanical va...

Fuente: WIPO "processing tomato"

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Deep learning-based tomato disease and insect pest real-time detection method and system, computer and storage medium

The invention discloses a tomato disease and insect pest real-time detection method and system based on deep learning, a computer and a storage medium, and relates to the field of deep learning intell...

Fuente: WIPO "processing tomato"

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Tomato string picking point detection method based on RGB-D information fusion

The invention discloses a tomato string picking point detection method based on RGB-D information fusion. The tomato string picking point detection method has the advantages of being high in recogniti...

Fuente: WIPO "processing tomato"

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Beating machine facilitating observation of processing condition

The utility model discloses a beater convenient for observing processing condition in the field of tomato sauce processing equipment, which comprises a shell, a support plate and a beating barrel, the...

Fuente: WIPO "processing tomato"

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Leakage-proof wastewater recycling mechanism

The utility model discloses a leakproof waste water recovery mechanism in the technical field of waste water treatment, which comprises a water storage tank, a water receiving frame and a groove, the...

Fuente: WIPO "processing tomato"

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Anti-adhesion leather residue cleaning mechanism

The utility model discloses an anti-adhesion peel residue cleaning mechanism in the field of tomato sauce processing equipment, which comprises a first box body, a second box body and a third box body...

Fuente: WIPO "processing tomato"

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Transportation device for tomato sauce production

The utility model discloses a conveying device for tomato sauce manufacturing in the technical field of tomato sauce processing devices, which comprises a workbench, a channel steel section, a first c...

Fuente: WIPO "processing tomato"

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Multi-stage vibration screening machine for tomato seed processing and use method of multi-stage vibration screening machine

The invention relates to the technical field of tomato seed processing, in particular to a multi-stage vibration screening machine for tomato seed processing and a using method of the multi-stage vibr...

Fuente: WIPO "processing tomato"

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Cherry tomato sugar draining plate

The utility model provides a cherry tomato sugar draining plate, which belongs to the technical field of fruit processing and comprises a sugar draining plate. The plurality of fruit juice holes are a...

Fuente: WIPO "processing tomato"

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Tomato leaf insect pest region segmentation method based on improved Deeplabv3 + model

The invention discloses a tomato leaf pest region segmentation method based on an improved Deeplabv3 + model. The method comprises the following steps: constructing an original data set; performing da...

Fuente: WIPO "processing tomato"

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METHOD FOR PROCESSING TOMATO POMACE

FIELD: vegetable processing. SUBSTANCE: proposed method for processing tomato pomace involves grinding whole vegetables, separating the liquid mass from solid inclusions of the peel, seeds and pulp, w...

Fuente: WIPO "processing tomato"

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HERRING CAN USING TOMATO SAUCE AND MANUFACTURING METHOD THEREOF

The present invention relates to a herring can using a tomato sauce and a manufacturing method thereof, and more specifically, to a herring can using a tomato sauce, in which the tomato sauce made by...

Fuente: WIPO "processing tomato"

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Tomato cleaning equipment for tomato sauce production

The utility model provides tomato cleaning equipment for tomato sauce production, which comprises a conveying belt, clamping plates, a conveying port, a box body, a support frame, an air pump, an air...

Fuente: WIPO "processing tomato"

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Preparation method of strawberry and tomato composite fruit and vegetable beverage rich in lycopene

The invention discloses a preparation method of a strawberry and tomato composite fruit and vegetable beverage rich in lycopene, and belongs to the technical field of fruit and vegetable processing. T...

Fuente: WIPO "processing tomato"

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Automatic tomato packaging device

The utility model relates to the field of tomato processing, in particular to an automatic tomato packaging device which comprises a box body, and a plurality of supporting legs are fixedly connected...

Fuente: WIPO "processing tomato"

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Tomato leaf area measuring method based on binocular stereoscopic vision

The invention relates to a tomato leaf area measuring method based on binocular stereoscopic vision, which comprises the following steps of: performing binocular calibration by utilizing a chessboard...

Fuente: WIPO "processing tomato"

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PROCESS FOR PRODUCING MUSHROOM COMPOSITE SEASONING PASTE

The present utility model concerns a process for producing a mushroom composite seasoning paste, comprising the steps of processing tomatoes by blanching, peeling, and deseeding; grinding the processe...

Fuente: WIPO "processing tomato"

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Lycopene extraction device

According to the lycopene extraction device, a supporting structure comprises a horizontal U-shaped frame, the center of the upper end of the U-shaped frame is fixedly connected with a vertical L-shap...

Fuente: WIPO "processing tomato"

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CBAM attention mechanism tomato detection method based on YOLOv7

The invention discloses a CBAM attention mechanism tomato detection method based on YOLOv7. The CBAM attention mechanism tomato detection method has the advantages of reducing noise, improving recogni...

Fuente: WIPO "processing tomato"

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AUTOMATIC ONION GRADING MACHINE

In the economic development of India, the agriculture sector has an important role. The gradingaccording to the size and quality of the product are very important for fetching a proper price.The unifo...

Fuente: WIPO "processing tomato"

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Rose and pine needle oil gel candy and processing technology thereof

The invention discloses rose and pine needle oil gel candies and a processing technology thereof. The biscuit comprises the following raw materials in parts by weight: 10 parts of xylitol, 8 parts of...

Fuente: WIPO "processing tomato"

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Tomato processing flow feeding system

The utility model relates to the technical field of tomato assembly line processing, in particular to a tomato processing flow feeding system which is characterized in that graded tomatoes are respect...

Fuente: WIPO "processing tomato"

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Plant and fruit detection algorithm of tomato picking robot

The invention relates to the field of machine vision. The invention aims to provide a plant and fruit detection algorithm of a tomato picking robot, and the algorithm needs to realize collision-free p...

Fuente: WIPO "processing tomato"

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Tomato juice level detection device with high-temperature compensation function

The tomato juice level detection device with the high-temperature compensation function comprises a box body, a supporting column is fixedly installed on the back face of the box body, a top plate is...

Fuente: WIPO "processing tomato"

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Processing tomato quality detection method, system, equipment and medium

The invention discloses a processing tomato quality detection method, system and device and a medium, and relates to the field of processing tomato quality detection.The method comprises the steps tha...

Fuente: WIPO "processing tomato"

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Tomato processing system

The utility model relates to the technical field of tomato processing, and discloses a tomato processing system which comprises a pretreatment unit, a liquid treatment unit and a solid treatment unit,...

Fuente: WIPO "processing tomato"

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Vanilla tomato red sauce and preparation method thereof

The invention provides vanilla and tomato red sauce and a preparation method thereof, and relates to the technical field of food processing. The invention provides vanilla and tomato red sauce. The va...

Fuente: WIPO "processing tomato"

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Tomato hotpot condiment with zingiber striolatum diels flavor and preparation method thereof

The invention discloses a zingiber striolatum diels flavor tomato hotpot condiment and a preparation method thereof, and relates to the technical field of food processing. The hotpot condiment compris...

Fuente: WIPO "processing tomato"

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Fermented chili sauce and processing method thereof

The invention provides fermented chili sauce and a processing method thereof, and relates to the technical field of chili sauce production and processing. The fermented chili sauce comprises the follo...

Fuente: WIPO "processing tomato"

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Continuous tomato sauce evaporation and concentration equipment

The utility model discloses continuous tomato sauce evaporation and concentration equipment which comprises a concentration box body, the left side of the concentration box body is communicated with a...

Fuente: WIPO "processing tomato"

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Seasoning tomato sauce and production method thereof

The invention provides seasoning tomato sauce and a production method thereof, and belongs to the technical field of food processing. The invention provides seasoning tomato sauce. The seasoning tomat...

Fuente: WIPO "processing tomato"

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Lettuce soilless culture monitoring method based on image processing

The invention is suitable for the technical field of soilless culture, and provides a lettuce soilless culture monitoring method based on image processing, and the method comprises the steps: S1, sett...

Fuente: WIPO "processing tomato"

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Tomato disease detection method, device and equipment and storage medium

The invention relates to the technical field of computer vision detection, and discloses a tomato disease detection method, device and equipment and a storage medium, and the method comprises the step...

Fuente: WIPO "processing tomato"

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Prediction method for chlorophyll content of tomato seedlings and processing terminal

The invention discloses a method for predicting the chlorophyll content of tomato seedlings and a processing terminal. The method comprises the following steps: acquiring a hyperspectral image and a d...

Fuente: WIPO "processing tomato"

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Viscosity measuring device for processed tomatoes

The utility model discloses a device for measuring the viscosity of processed tomatoes, which relates to the technical field of viscosity measurement and comprises a supporting plate, two sliding groo...

Fuente: WIPO "processing tomato"

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PRODUCTION METHOD OF NOODLE

PROBLEM TO BE SOLVED: To provide noodles and the skin of jiao-zi whose external appearances have a color tone of tomato, and which have flavor of tomato when being eaten, and are excellent in mechanic...

Fuente: WIPO "processing tomato"

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Health-preserving base material for improving deficiency-cold in spleen and stomach

The invention discloses a health-preserving condiment for improving deficiency-cold in spleen and stomach, which is prepared from the following components in parts by weight: 40-50 parts of water, 6-2...

Fuente: WIPO "processing tomato"

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Tomato unloading and cleaning system

The utility model relates to the technical field of tomato automatic processing equipment, in particular to a tomato discharging and cleaning system which comprises a tomato discharging groove, a chai...

Fuente: WIPO "processing tomato"

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PROCEDIMIENTO PARA LA OBTENCION DE LICOPENO A PARTIR DE SUBPRODUCTOS DEL TOMATE BASADO EN EL USO DE BIODISOLVENTES SUPRAMOLECULARES

The present invention refers to a procedure for obtaining and enriching lycopene from waste from tomato processing, based on the use of supramolecular biosolvents or bioSUPRAS, and the use of the lyco...

Fuente: WIPO "processing tomato"

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Application of lycopene in preparation of product for repairing intestinal barrier injury

The invention belongs to the technical field of food nutrition, and particularly relates to application of lycopene in preparation of a product for repairing intestinal barrier injury, and the intesti...

Fuente: WIPO "processing tomato"

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Tomato processing plant water recycling system

The utility model relates to the technical field of tomato sauce processing, and discloses a tomato processing plant water recycling system which comprises an evaporation device, a recycling device, a...

Fuente: WIPO "processing tomato"

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PROCESS FOR THE EXTRACTION OF CUTIN FROM TOMATO PROCESSING WASTE

Process for the extraction of cutin from tomato waste comprising the steps of: A. Preparing waste or by-products obtained from tomato processing; B. Soaking the tomato waste in an alkaline solution to...

Fuente: WIPO "processing tomato"

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Processing tomato hardness measuring device

The utility model discloses a processed tomato hardness measuring device, relates to fruit determination technical field, including support plate and storage frame, the upper surface of support plate...

Fuente: WIPO "processing tomato"

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Green tomato picking-out device adopting image processing technology

The utility model discloses a green tomato picking-out device adopting an image processing technology, which comprises a base plate, a supporting seat is fixedly arranged at the right end of the top o...

Fuente: WIPO "processing tomato"

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Tomato cleaning equipment for agricultural product processing

The invention relates to cleaning equipment, in particular to tomato cleaning equipment for agricultural product processing. The technical problem to be solved by the invention is how to design the to...

Fuente: WIPO "processing tomato"

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Vacuumizing storage mechanism for tomato sauce preparation

The utility model relates to the technical field of tomato sauce processing, and discloses a vacuum-pumping preservation mechanism for tomato sauce making, which comprises a vacuum cap screwing machin...

Fuente: WIPO "processing tomato"

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Visual inspection automatic sorting device

The invention relates to the technical field of sorting equipment, in particular to a visual inspection automatic sorting device which comprises visual inspection control equipment and a rack used for...

Fuente: WIPO "processing tomato"

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PROCEDIMIENTO DE OBTENCION DE FIBRAS CELOLOSICAS A PARTIR DE DIVERSOS RESIDUOS AGRICOLAS Y BANDEJA CELULOSICA

Procedure for obtaining cellulosic fibers from various agricultural residues and cellulosic tray. Procedure for obtaining cellulosic fibers from various agricultural residues that comprises the initia...

Fuente: WIPO "processing tomato"

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Cultivation method of tomato cordyceps sinensis

A cultivation method of tomato cordyceps sinensis comprises the steps that tomato fruits serve as a cultivation container, tomato pulp and auxiliary materials are made into a nutrient medium, cordycep...

Fuente: WIPO "processing tomato"

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Crushing device for tomato sauce production

The crushing device for tomato sauce production comprises a crushing box and further comprises a pedicle removing mechanism, the pedicle removing mechanism for cutting tomato pedicles is arranged on o...

Fuente: WIPO "processing tomato"

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COMPOSITION FOR PREPARING A SNACK BAR APPLYING TOMATO FRUIT PROCESSING PRODUCTS

FIELD: foodstuffs. SUBSTANCE: invention relates to the food industry, in particular, to the confectionery manufacture. Composition of a confectionery in the form of a bar based on sunflower seeds and...

Fuente: WIPO "processing tomato"

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Flavored compound protein spicy strip leisure food and preparation method thereof

The invention discloses a preparation method of flavored compound protein spicy strip leisure food, which comprises the following steps: mixing soybean protein isolate powder and egg white powder, and...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2127’

Hybrid tomato variety ‘H2127’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic conditions of regio...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2128’

Hybrid tomato variety ‘H2128’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to the climactic conditions of regions...

Fuente: WIPO "processing tomato"

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ANTIOXIDANT JUICE VEGETABLE DRINK

FIELD: canning industry. SUBSTANCE: invention relates to the canning industry and can be used in the production of juice drinks. A juice-containing vegetable drink with antioxidant action is proposed,...

Fuente: WIPO "processing tomato"

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PROCESSING OF TOMATOES AND PEPPERS FOR THE PREPARATION OF TOMATO AND PEPPER NATURAL JUICE, PASTE, JAM, SYRUP, SPREAD AND CHUTNEY

The present invention relates to the processing of fresh tomatoes and peppers for the manufacture of juice, paste, jam, syrup, spread or chutney, irrespective of plant variety and cultivation (e.g. or...

Fuente: WIPO "processing tomato"

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Automatic cultivation scheme generation method for greenhouse tomato planting management

The invention relates to the technical field of digital agriculture, in particular to an automatic cultivation scheme generation method for greenhouse tomato planting management. According to the meth...

Fuente: WIPO "processing tomato"

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Pretreatment equipment for tomato product processing

The invention provides tomato product processing pretreatment equipment which is used for solving the problems that a tomato treatment instrument in the prior art is poor in peel and flesh separation...

Fuente: WIPO "processing tomato"

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Quick-draining scalding device for peeling tomatoes

The utility model is suitable for the technical field of tomato sauce manufacturing, and provides a tomato peeling scalding device capable of quickly draining water, which comprises a bottom plate, a...

Fuente: WIPO "processing tomato"

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METHOD FOR PROCESSING OF AGRICULTURAL PRODUCTS

The present invention relates to a method for processing agricultural products. The method for processing agricultural products, according to the present invention, comprises the steps of: transferrin...

Fuente: WIPO "processing tomato"

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Automatic cleaning device for printed matter packaging

The utility model relates to the technical field of printed matter processing, in particular to an automatic cleaning device for printed matter packaging, which comprises a conveyor, the surface of th...

Fuente: WIPO "processing tomato"

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METHOD FOR IMPROVING SALINE-ALKALI LAND VIA FUNGUS-VEGETABLE ROTATION

The invention relates to crop planting, in particular to a method for improving saline-alkali land via fungus-vegetable rotation, provides a mode of crop rotation, including “cultivating edible fungi...

Fuente: WIPO "processing tomato"

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Picking device for cherry tomato planting

The utility model provides a picking device for cherry tomato planting, which comprises a cart, and further comprises a collecting assembly which comprises a collecting box connected to the top end of...

Fuente: WIPO "processing tomato"

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Tomato seed delinting machine capable of improving germination rate

The utility model relates to the technical field of tomato seed processing, discloses a tomato seed delinting machine capable of improving the germination rate, and solves the problems that in the usi...

Fuente: WIPO "processing tomato"

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Cherry tomato size screening device for food processing

The utility model relates to a screening device, in particular to a cherry tomato size screening device for food processing. The utility model provides the cherry tomato size screening device for food...

Fuente: WIPO "processing tomato"

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Mature fruit self-adaptive identification method and system

The embodiment of the invention provides a mature fruit self-adaptive identification method and system, is applied to self-adaptive identification of mature fruits of a harvesting robot in a tomato an...

Fuente: WIPO "processing tomato"

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Production method of tomato food

The invention relates to a production method of a tomato food, which overcomes the defect in the prior art, namely, the production method of the tomato food provided by the invention does not exist in...

Fuente: WIPO "processing tomato"

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METHOD FOR PROCESSING HIGH SUGAR CONTENT FOOD USING HIGH VOLTAGE PULSED ELECTRIC FIELD (PEF) AND HIGH SUGAR CONTENT FOOD PROCESSED BY SAME METHOD

The present invention provides a method for processing high sugar content food using a high voltage pulsed electric field (PEF) and high sugar content food processed by the same method, wherein the me...

Fuente: WIPO "processing tomato"

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Splicing double-layer transport vehicle hopper for processing tomatoes

The utility model relates to agricultural product transportation equipment, in particular to a harvesting and transporting car hopper for processing tomatoes. A processed tomato splicing double-layer...

Fuente: WIPO "processing tomato"

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Tomato oleoresin separating and filtering device

The utility model relates to the technical field of tomato processing equipment, and discloses a tomato oleoresin separating and filtering device which comprises a collecting barrel and a supporting m...

Fuente: WIPO "processing tomato"

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Raw material batch cleaning device for tomato sauce processing

The utility model discloses a raw material batch cleaning device for tomato sauce processing, which belongs to the technical field of deep processing of agricultural products and is characterized by c...

Fuente: WIPO "processing tomato"

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Cleaning device with screening structure for tomato processing

The tomato processing cleaning device with the screening structure comprises a movable plate, a strip-shaped groove is formed in an inner cavity of the movable plate, vertical plates are fixedly insta...

Fuente: WIPO "processing tomato"

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MANDRONE FOR SMART FARMING

Abstract:India is a developing country, the majority of its population belong to the rural area, and their primary job is agriculture.Even in 2020, the majority of Indian farmers use traditional tools...

Fuente: WIPO "processing tomato"

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Screening device for tomato processing

The screening device for tomato processing comprises a base, a box body is installed at the top of the base, a first screening plate and a second screening plate are installed on one side of the inner...

Fuente: WIPO "processing tomato"

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High-frequency and high-efficiency mashing equipment for tomato sauce processing

The utility model discloses high-frequency and high-efficiency mashing equipment for processing tomato sauce, which belongs to the technical field of deep processing of agricultural products and is ch...

Fuente: WIPO "processing tomato"

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Production process of color-coated sheet for barrel cover of tomato sauce barrel

The invention discloses a production process of a color-coated sheet for a tomato sauce barrel cover. Polymer resin polyester finish paint is adopted as a color-coated coating; according to the proces...

Fuente: WIPO "processing tomato"

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Tomato soup and processing technology thereof

The invention discloses tomato soup which comprises 50-60 parts of fresh tomatoes, 10-15 parts of tomato sauce, 0.3 part of yeast powder and various seasonings. The fresh tomatoes are treated by using...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2009’

Hybrid tomato variety ‘H2009’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic conditions of regio...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2012’

Hybrid tomato variety ‘H2012’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to the arid climactic conditions of re...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2021’

Hybrid tomato variety ‘H2021’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic conditions of regio...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2022’

Hybrid tomato variety ‘H2022’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to humid climactic conditions of regio...

Fuente: WIPO "processing tomato"

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Fruit, vegetable and coarse cereal instant food and processing method thereof

The invention discloses a fruit, vegetable and coarse cereal instant food and a processing method thereof. The apple and tomato powder is prepared from the following components in parts by weight: 30-...

Fuente: WIPO "processing tomato"

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Sterilization device capable of quickly recycling materials and used for tomato sauce production

The utility model discloses a sterilizing device for tomato sauce production capable of quickly recycling materials, which belongs to the technical field of tomato sauce processing, and is characteriz...

Fuente: WIPO "processing tomato"

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TOMATO VARIETY NUN 00318 TOP

A new and distinct tomato variety NUN 00318 TOP is disclosed, as well as seeds and plants and fruits thereof. NUN 00318 TOP is a determinate tomato variety of the Brix type with extended field holding...

Fuente: WIPO "processing tomato"

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Sampling device for printed matter detection

The utility model relates to the technical field of printing processing, in particular to a sampling device for printed matter detection, which comprises a machine body and two taking devices, a lifti...

Fuente: WIPO "processing tomato"

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TOMATO PROCESSING METHOD

The present invention relates to a tomato processing method including: a first step of placing tomato inside a vacuum apparatus and forming a first vacuum value in the range of 9.3 X 10-5 to 1.07 X 10...

Fuente: WIPO "processing tomato"

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TOMATO VARIETY NUN 00319 TOP

A new and distinct tomato variety NUN 00319 TOP is disclosed, as well as seeds and plants and fruits thereof. NUN 00319 TOP is a determinate tomato variety of the Brix type with extended field holding...

Fuente: WIPO "processing tomato"

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Tomato variety NUN 00321 TOP

A new and distinct tomato variety NUN 00321 TOP is disclosed, as well as seeds and plants and fruits thereof. NUN 00321 TOP is a determinate tomato variety of the peeled elongated type for the process...

Fuente: WIPO "processing tomato"

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Pulping device for tomato processing

The utility model discloses a pulping device for tomato processing, and belongs to the field of tomato pulping. Comprising a crushing barrel, a crushing rotating shaft is arranged in the crushing barr...

Fuente: WIPO "processing tomato"

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Tomato sauce sandwiched French fries and processing method thereof

The invention discloses tomato sandwich French fries. The tomato sandwich French fries are prepared from the following raw materials in parts by weight: 480-520 parts of potatoes, 70-90 parts of tomat...

Fuente: WIPO "processing tomato"

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Crushing device for producing tomato sauce

The utility model discloses a crushing device for producing tomato sauce in the technical field of food processing, which comprises a base, a barrel fixedly connected with the upper end of the base, a...

Fuente: WIPO "processing tomato"

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Fishing device for tomato sauce preparation

The utility model discloses a salvaging device for tomato sauce manufacturing in the technical field of tomato sauce processing, which comprises a cleaning shell and is characterized in that a fixing...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2015’

Hybrid tomato variety ‘H2015’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to the arid climactic conditions of re...

Fuente: WIPO "processing tomato"

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Water storage tank for tomato sauce processing

The utility model discloses a water storage tank for tomato sauce processing in the field of tomato sauce processing. The water storage tank comprises a bottom plate, the upper end of the bottom plate...

Fuente: WIPO "processing tomato"

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Hybrid tomato variety ‘H2016’

Hybrid tomato variety ‘H2016’ is described. The tomato variety is a ground-culture hybrid processing tomato variety suitable for machine harvest and is adaptable to the arid climactic conditions of re...

Fuente: WIPO "processing tomato"

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Illumination adjusting method and system for tomato double-rootstock grafting

The invention provides an illumination adjusting method and system for tomato double-rootstock grafting. The adjusting method comprises the steps that A, growth information of tomato seedlings grafted...

Fuente: WIPO "processing tomato"

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TOMCROP: A DEEP LEARNING ARCHITECTURE FOR TOMATO LEAF DISEASE DETECTION

The present invention is a system and a method to detect diseases in tomato leaves. The method includes the steps of collecting a dataset of the tomatoes and pre-processing the dataset, using pre-trai...

Fuente: WIPO "processing tomato"

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Stirring device for tomato sauce processing

The utility model discloses a stirring device for tomato sauce processing, which comprises a case, a stirring barrel arranged at the top of the case, a sealing cover arranged at the top of the stirrin...

Fuente: WIPO "processing tomato"

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Tomato processing feeding and conveying elevator

The tomato processing feeding and conveying elevator comprises a first lifting box and a second lifting box, sliding grooves are formed in the opposite sides of the first lifting box and the second li...

Fuente: WIPO "processing tomato"