Fecha de publicación: 14/11/2023 Fuente: WIPO "processing tomato" The invention discloses maidenhair jam and a preparation method thereof, and belongs to the technical field of food sauce preparation. The capsicum frutescens fruit sauce is prepared from capsicum frutescens fruit, capsicum frutescens, crisp senna, vegetable oil, white granulated sugar, light soy sauce, oyster sauce, garlic, edible salt and spices. The raw materials of the sauce are mainly caesalpinia hainanensis fruits and Ganghua peppers in Guizhou, are high in nutritional value, low in cost and rich and easy to obtain, and the crispy sauce prepared from pork by a local processing method in Guizhou is added, so that the taste of the sauce is enriched. The whole production process of the tomato sauce is simple, the raw materials and the auxiliary materials are reasonably matched, so that the tomato sauce is endowed with sour, hot, delicious and fragrant taste and extremely has local special flavor of Guizhou, mechanization and automation can be basically realized in the production process and bottled packaging, the industrialization feasibility of the tomato sauce is high, and the problems that the existing tomato sauce is single in taste and single in nutritional value are solved.