Artículos


Fecha Título
jue, 1 ago 2024

Integrated biorefinery of Mucor circinelloides biomass and sugarcane bagasse for application of high-value biopolymers

Abstract The replacement of expensive components in microbial growth media with pretreated lignocellulosic waste component to increase the product spectrum and add [...]

Fuente: Asqueous Extraction Byproducts

jue, 25 jul 2024

Foods, Vol. 13, Pages 2337: Evaluation of the Impact of the Ripening Stage on the Composition and Antioxidant Properties of Fruits from Organically Grown Tomato (Solanum lycopersicum L.) Spanish Varieties

Foods, Vol. 13, Pages 2337: Evaluation of the Impact of the Ripening Stage on the Composition and Antioxidant Properties of Fruits from Organically Grown Tomato (Solanum lycopersicum [...]

Fuente: Foods - Revista científica (MDPI)

mar, 23 jul 2024

Transcription factor binding specificities of the oomycete Phytophthora infestans reflect conserved and divergent evolutionary patterns and predict function

BMC Genomics. 2024 Jul 23;25(1):710. doi: 10.1186/s12864-024-10630-6.ABSTRACTBACKGROUND: Identifying the DNA-binding specificities of transcription factors (TF) is central to understanding [...]

Fuente: PubMed "Tomato process"

dom, 21 jul 2024

Low storage temperature affects quality and volatile compounds in fresh tomatoes

Food Chem. 2024 Jul 17;460(Pt 1):140400. doi: 10.1016/j.foodchem.2024.140400. Online ahead of print.ABSTRACTTo investigate the impact of low temperature on the quality and flavor of [...]

Fuente: PubMed "Tomato process"

sáb, 20 jul 2024

A new method for quantification of tomatine-enriched extracts

J Sci Food Agric. 2024 Jun 21. doi: 10.1002/jsfa.13683. Online ahead of print.ABSTRACTBACKGROUND: Green tomato extracts, an agro-food industry waste, are rich in the glycoalkaloid tomatine, [...]

Fuente: PubMed "Tomato process"

vie, 19 jul 2024

A combination of plant-based compounds and extracts acts nematicidal and induces resistance against Meloidogyne incognita in tomato

Front Plant Sci. 2024 Jul 4;15:1411825. doi: 10.3389/fpls.2024.1411825. eCollection 2024.ABSTRACTConsidering the stricter European regulations for chemical pesticides (e.g. abolishment [...]

Fuente: PubMed "Tomato process"

jue, 18 jul 2024

Dual Guardians of Immunity: FoRab10 and FoRab29 in Frankliniella occidentalis Confer Resistance to Tomato Spotted Wilt Orthotospovirus

J Agric Food Chem. 2024 Jul 18. doi: 10.1021/acs.jafc.4c03412. Online ahead of print.ABSTRACTRab GTPase is critical for autophagy processes and is implicated in insect immunity against [...]

Fuente: PubMed "Tomato process"

jue, 18 jul 2024

Novel tributyl phosphate-based deep eutectic solvent: Application in microwave assisted extraction of carotenoids

Food Chem. 2024 Jul 14;459:140418. doi: 10.1016/j.foodchem.2024.140418. Online ahead of print.ABSTRACTA contribution to the use of deep eutectic solvents (DES) and microwave-assisted [...]

Fuente: PubMed "Tomato process"

mié, 17 jul 2024

Epigenetic insights into an epimutant colorless non-ripening: from fruit ripening to stress responses

Front Plant Sci. 2024 Jul 2;15:1440120. doi: 10.3389/fpls.2024.1440120. eCollection 2024.ABSTRACTThe epigenetic machinery has received extensive attention due to its involvement in plant [...]

Fuente: PubMed "Tomato process"

mié, 17 jul 2024

Ion coordination and chelation in Eu-MOFs matrices: Ultrafast fluorescence visual quantification monitoring of antibiotic residues

Talanta. 2024 Jul 14;278:126549. doi: 10.1016/j.talanta.2024.126549. Online ahead of print.ABSTRACTRapid monitoring of trace antibiotics in the field in real time is essential for environment [...]

Fuente: PubMed "Tomato process"

mié, 17 jul 2024

Ripening and rot: How ripening processes influence disease susceptibility in fleshy fruits

J Integr Plant Biol. 2024 Jul 17. doi: 10.1111/jipb.13739. Online ahead of print.ABSTRACTFleshy fruits become more susceptible to pathogen infection when they ripen; for example, changes [...]

Fuente: PubMed "Tomato process"

mié, 17 jul 2024

Foods, Vol. 13, Pages 2253: Anticancer Potential of Flavonoids: Their Role in Cancer Prevention and Health Benefits

Foods, Vol. 13, Pages 2253: Anticancer Potential of Flavonoids: Their Role in Cancer Prevention and Health Benefits Foods doi: 10.3390/foods13142253 Authors: Yeonhee Pyo Ki Han [...]

Fuente: Foods - Revista científica (MDPI)

lun, 15 jul 2024

Sucrose promotes cone enlargement via the TgNGA1-TgWRKY47-TgEXPA2 module in Torreya grandis

New Phytol. 2024 Jul 15. doi: 10.1111/nph.19972. Online ahead of print.ABSTRACTCone enlargement is a crucial process for seed production and reproduction in gymnosperms. Most of our [...]

Fuente: PubMed "Tomato process"

lun, 15 jul 2024

VlMYB4 and VlCDF3 co-targeted the VlLOG11 promoter to regulate fruit setting in grape (Vitis vinifera L)

Plant Cell Rep. 2024 Jul 15;43(8):194. doi: 10.1007/s00299-024-03279-8.ABSTRACTThe VlLOG11 mediates the cytokinin signaling pathway to regulate grape fruit setting. Fruit set, as an [...]

Fuente: PubMed "Tomato process"

dom, 14 jul 2024

Active Discovery of the Allosteric Inhibitor Targeting Botrytis cinerea Chitinase Based on Neural Relational Inference for Food Preservation

J Agric Food Chem. 2024 Jul 24;72(29):16128-16139. doi: 10.1021/acs.jafc.4c03023. Epub 2024 Jul 9.ABSTRACTCurrently, allosteric inhibitors have emerged as an effective strategy in the [...]

Fuente: PubMed "Tomato process"

dom, 14 jul 2024

Optimization of lactic acid production from apple and tomato pomaces by thermotolerant bacteria

J Environ Manage. 2024 Jul 13;366:121806. doi: 10.1016/j.jenvman.2024.121806. Online ahead of print.ABSTRACTThe production of lactic acid (LA) through biomass fermentation represents [...]

Fuente: PubMed "Tomato process"

sáb, 13 jul 2024

Comparative Study Effect of Different Urea Fertilizers and Tomato Pomace Composts on the Performance and Quality Traits of Processing Tomato (Lycopersicon esculentum Mill.)

Plants (Basel). 2024 Jul 5;13(13):1852. doi: 10.3390/plants13131852.ABSTRACTProcessing tomato (Lycopersicon esculentum Mill.) is regarded amongst the most dominant horticultural crops [...]

Fuente: PubMed "Tomato process"

sáb, 13 jul 2024

Unveiling the Role of SlRNC1 in Chloroplast Development and Global Gene Regulation in Tomato Plants

Int J Mol Sci. 2024 Jun 24;25(13):6898. doi: 10.3390/ijms25136898.ABSTRACTRNC1, a plant-specific gene, is known for its involvement in splicing group II introns within maize chloroplast. [...]

Fuente: PubMed "Tomato process"

dom, 9 ago 2020

Nanocrystals spraying interval for the control of tomato bacterial spot caused by Xanthomonas hortorum pv. gardneri

Santos, Ludyellen Cristina Medeiros; Silva, Anielle Christine Almeida; Tebaldi, Nilvanira Donizete; ABSTRACT Tomato bacterial spot caused by Xanthomonas [...]

Fuente: Revista Ceres

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Efecto del Trickoderma spp. asociado a la fertilización fosfatada en el cultivo de tomate

RESUMEN El fósforo es uno de los elementos que más limitan la producción agrícola debido a su baja disponibilidad en el suelo. Los microorganismos promotores del crecimiento vegetal [...]

Fuente: Idesia (Arica)

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Entomofauna asociada a un cultivo de tomate rastrero bajo diferentes mallas de sombreamento

ABSTRACT: This study aimed to determine the effects of protected and unprotected tomato cultivation on the insect population at the order level. The creeping tomato cv. Lampiao was grown [...]

Fuente: Idesia (Arica)

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Experimental and life cycle assessments of tomato (Solanum lycopersicum) cultivation under controlled environment agriculture

Publication date: December 2024Source: Journal of Agriculture and Food Research, Volume 18Author(s): Farhat Abbas, Awni Al-Otoom, Salem Al-Naemi, Azad Ashraf, Hassan Mahasneh

Fuente: Journal of Agriculture and Food Research