Artículos


Fecha Título
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Valorization of pelagic Sargassum into a biostimulant (OJA1) for improved tomato yields and protection against bacterial and fungal phytopathogens

Fuente: Food Bioactives

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Effects of regulated deficit irrigation on antioxidant system and the ascorbate-glutathione cycle in processing tomato under mulch drip irrigation

Sci Rep. 2026 Jul 19. doi: 10.1038/s41598-026-62895-4. Online ahead of print.ABSTRACTWater scarcity is a major constraint on agricultural production in arid and semi-arid regions, particularly in Xinj...

Fuente: PubMed "Tomato process"

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Genome-wide analysis of the pectin acetylesterase (PAE) gene family in tomato and SlPAE16 functional characterization associated with pedicel abscission

BMC Plant Biol. 2026 Jul 18. doi: 10.1186/s12870-026-09547-x. Online ahead of print.ABSTRACTPectin acetylesterase (PAE) regulates pectin acetylation, which affects plant growth, development, and stres...

Fuente: PubMed "Tomato process"

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Genomic characterization, expression and functional analysis of the plant homeodomain (PHD) family in tomato (Solanum lycopersicum L.) under abiotic stresses

Planta. 2026 Jul 17;264(3):58. doi: 10.1007/s00425-026-05070-3.ABSTRACTBased on the comprehensive characterization of the plant homeodomain (PHD) gene family in tomato, SlPHD10 was identified as a key...

Fuente: PubMed "Tomato process"

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A pipeline for cell migration analysis in live-cell imaging data from human iPSC-derived forebrain assembloids

Front Cell Dev Biol. 2026 Jul 1;14:1880548. doi: 10.3389/fcell.2026.1880548. eCollection 2026.ABSTRACTDuring forebrain development, inhibitory interneurons and oligodendrocyte progenitor cells migrate...

Fuente: PubMed "Tomato process"

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Experimental Development of an Enriched Tomato Juice with Bioactive Extracts from Unripe Green Tomatoes

Molecules. 2026 Jun 23;31(13):2210. doi: 10.3390/molecules31132210.ABSTRACTThe growing prevalence of chronic degenerative diseases has increased interest in nutritional strategies based on natural bio...

Fuente: PubMed "Tomato process"

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Host community activity, but not always composition, explains viral biogeography in bulk and rhizosphere soils over a tomato growing season

ISME J. 2026 Jul 15:wrag189. doi: 10.1093/ismejo/wrag189. Online ahead of print.ABSTRACTThe soil microbiome is key to plant health and nutrient acquisition, and viruses likely play important but large...

Fuente: PubMed "Tomato process"

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Tomato (Solanum lycopersicum L.) as a Source of Bioactive Compounds: Functional Properties and Technological Aspects-A Review

Nutrients. 2026 Jun 25;18(13):2084. doi: 10.3390/nu18132084.ABSTRACTTomato (Solanum lycopersicum L.), a member of the Solanaceae family, originates from South America and is currently cultivated world...

Fuente: PubMed "Tomato process"

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Tomato-Derived Lycopene: From Phytochemistry and Extraction Technologies to Bioavailability and Nutraceutical Applications

Molecules. 2026 Jun 25;31(13):2243. doi: 10.3390/molecules31132243.ABSTRACTTomatoes (Solanum lycopersicum L.) are one of the most important dietary sources of carotenoids, especially lycopene, a bioac...

Fuente: PubMed "Tomato process"

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Effects of magnetic field-mediated plasma seed treatment and PPW spray: enhanced growth, nutritional composition and yield of tomatoes

RSC Adv. 2026 Jul 6. doi: 10.1039/d6ra03817d. Online ahead of print.ABSTRACTIn the agricultural industry, non-thermal plasma has fascinated the scientific community due to its potential applications i...

Fuente: PubMed "Tomato process"

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Bridging ecological processes to elevated antibiotic resistance risk in tomato microbiome under fungicide stress

ISME J. 2026 Jul 12:wrag182. doi: 10.1093/ismejo/wrag182. Online ahead of print.ABSTRACTFrom a "One Health" perspective, antibiotic resistance genes (ARGs) harbored by the plant microbiome pose a sign...

Fuente: PubMed "Tomato process"

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Multidimensional characterization of red sour soup with different substrates: integrating sensory, physicochemical, bioactive, and safety attributes

Food Chem X. 2026 Jun 30;37:104153. doi: 10.1016/j.fochx.2026.104153. eCollection 2026 Jul.ABSTRACTRed sour soup (RSS) is a characteristic Chinese fermented food. This study analyzed tomato-based RSS...

Fuente: PubMed "Tomato process"

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Multilayer packaging with CO(2)/O(2)-selective gas regulation and humidity-responsive release of cinnamon essential oil for cherry tomato preservation

Food Chem. 2026 Jul 8;525(Pt 1):150349. doi: 10.1016/j.foodchem.2026.150349. Online ahead of print.ABSTRACTFresh produce preservation remains a major challenge due to nutrient loss and microbial spoil...

Fuente: PubMed "Tomato process"

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Evaluation of the parameters affecting agrobacterium-mediated transformation process to produce cold stress-tolerant tomato by targeting Solanum lycopersicum C-repeat binding factor 2 gene

Physiol Mol Biol Plants. 2026 Jul;32(7):1591-1606. doi: 10.1007/s12298-026-01781-9. Epub 2026 Jun 25.ABSTRACTC-repeat binding factors (CBFs) are a part of the AP2/ERF superfamily of transcription fact...

Fuente: PubMed "Tomato process"

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Linking vector biology, transmission, and genome architecture in southeastern orthotospoviruses

Curr Opin Virol. 2026 Jul 9;76:101565. doi: 10.1016/j.coviro.2026.101565. Online ahead of print.ABSTRACTOrthotospoviruses remain major threats to specialty and row crops in the southeastern United Sta...

Fuente: PubMed "Tomato process"

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Unraveling jasmonic acid-mediated mitigation of 6PPD toxicity in tomato plants using multi-omics approaches

J Hazard Mater. 2026 Jul 9;514:142926. doi: 10.1016/j.jhazmat.2026.142926. Online ahead of print.ABSTRACTThe widespread application of the tire antioxidant N-(1,3-dimethylbutyl)-N'-phenyl-p-phenylened...

Fuente: PubMed "Tomato process"

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Caracterización de fracciones de fibra de distintas materias primas-II

Título: Caracterización de fracciones de fibra de distintas materias primas-II Autor: Jiménez Araujo, Ana; Guillén Bejarano, Rafael; Rodríguez-Arcos, Rocío Resumen: Se analizaron tres muestras de fibr...

Fuente: Digital CSIC

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LOEWE Perfumes amplía su icónica línea Bath Collection Tomato Leaves

El exfoliante corporal y la crema de manos se suman a la familia de una de las fragancias más emblemáticas de la casa: Tomato Leaves, un aroma fresco, verde y estimulante inspirado en el característic...

Fuente: Beauty Proof

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Foods, Vol. 15, Pages 1934: Unlocking Bioactive, Peptide-Rich Extracts from Tomato Seeds Using Enzymatic-Assisted Extraction

Foods, Vol. 15, Pages 1934: Unlocking Bioactive, Peptide-Rich Extracts from Tomato Seeds Using Enzymatic-Assisted Extraction Foods doi: 10.3390/foods15111934 Authors: Giorgia Benati Maura Ferri...

Fuente: Foods - Revista científica (MDPI)

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Polymers, Vol. 18, Pages 1347: Processing-Dependent Incorporation of Food By-Product Extract into Zein-Based Active Packaging Films

Polymers, Vol. 18, Pages 1347: Processing-Dependent Incorporation of Food By-Product Extract into Zein-Based Active Packaging Films Polymers doi: 10.3390/polym18111347 Authors: Chiara Bufalini J...

Fuente: Polymers

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Irrigation water productivity in grape tomato under different matric potential ranges

Freitas, Fabio Tayrone Oliveira De; Silva, Alisson Jadavi Pereira Da; Vellame, Lucas Melo; ABSTRACT The knowledge of critical limits of water potential in the substrat...

Fuente: Revista Ceres

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Management of Meloidogyne incognita in tomato using soil conditioner

Barbosa, Anne Juciely Vieira; Silva, Emilly Emanuele Ribeiro Da; Amaral, Fernanda Letycia; Fernandes, Maria De Fátima Gonçalves; Rocabado, Juan Manu...

Fuente: Revista Ceres

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Análisis de la eficiencia del cultivo de tomate (Solanum lycopersicum L.) en tierras de montaña mediante un análisis estocástico de frontera: evidencia de Gowa, Indonesia

ABSTRACT Tomato farming plays a significant role in Indonesia's agricultural economy, especially in highland areas like Tombolo Pao District. However, the efficiency of production inputs in these regi...

Fuente: Revista Colombiana de Ciencias Hortícolas

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Efecto de la aplicación exógena de giberelina sobre el crecimiento, rendimiento de frutos y calidad de un cultivo de tomate

ABSTRACT: The study was conducted to determine the influence of gibberellic acid (GA3) on the growth, fruit yield, and quality of an indeterminate tomato. Results show that the plant height of tomatoe...

Fuente: Idesia (Arica)

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Environmentally friendly weed control in tomato using amine-grafted silica microparticles for strigolactone adsorption

Publication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Chen Dayan, Hammam Ziadne, Hanan Eizenberg, Yael G. Mishael

Fuente: Journal of Agriculture and Food Research

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Multilayer packaging with CO2/O2-selective gas regulation and humidity-responsive release of cinnamon essential oil for cherry tomato preservation

Publication date: 1 October 2026Source: Food Chemistry, Volume 525, Part 1Author(s): Lin Peng, Jinyu Wang, Lijing Lin, Azadeh Nilghaz, Xueyan Yun, Xiaofang Wan, Shaokai Zhang, Junfei Tian

Fuente: Food Chemistry

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Organic fertilizer enhances cherry tomato yield by promoting soil multi-kingdom microbial interaction and improving nutrient availability

Publication date: August 2026Source: European Journal of Agronomy, Volume 179Author(s): Zhaojie Li, Shuqi Chen, Falei Huang, Yuedong Li, Farooq Shah, Zhen Shi, Li Xiong, Wei Wu

Fuente: European Journal of Agronomy

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Quantitative response and underlying mechanisms of tomato yield to irrigation lower limit and soil salinity

Publication date: 1 August 2026Source: Agricultural Water Management, Volume 333Author(s): Xianbo Zhang, Yahan wang, Xiaoman Qiang, Hao Liu, Taisheng Du

Fuente: Agricultural Water Management

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Rational development of Pt-decorated Se-TiO₂@CNT nanocomposite for light-driven antibacterial activity and growth-promoting effects against tomato

Publication date: July 2026Source: Industrial Crops and Products, Volume 249Author(s): Asif kamal, Xifeng Zhang, Geng Tian, Jiaqi Tan, Yubing Jiao, Binna Lv, Lili Shen, Ying Li, Usman Arshad, Akhtar M...

Fuente: Industrial crops and products