Fuente: WIPO "processing tomato" The present invention relates to a method for manufacturing and processing a barbecue sauce used for chicken. More specifically, the present invention relates to a method for manufacturing and processing a chicken sauce, wherein tomato paste is roasted in oil, vegetables including onions are roasted, and chicken stocks are finely cut are added with various sauce ingredients such as tomato ketchup and wooster sauce and boiled, or butter and flour are additionally roasted in oil and boiled, and seasoning is seasoned with salt and pepper, so that seasoning can be seasoned according to the menu of chicken and the taste of chicken or can be ingested by dipping. COPYRIGHT MOIP 2025