| Fecha | Título |
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Food Bioactives and Sustainable Plant-Based Nutraceuticals in Metabolic Health and DiseaseFuente: Food Bioactives |
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Sustainable Aquaculture for Food Security: Advances in Nutrition, Fish Physiology, Welfare, and Circular Production SystemsFuente: Food sciences and nutrition |
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One Health Approaches to Sustainable Aquaculture and Food SystemsFuente: Food sciences and nutrition |
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Applied life sciences: Biotechnology for the Development of Novel Food or Feed Functional IngredientsFuente: Food sciences and nutrition |
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Applied Life Sciences: Next-Generation Food Processing: Non-Thermal Technologies for Sustainable Nutrition and Global HealthFuente: Food sciences and nutrition |
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Resilient Food Systems: Underutilized Crops, Improved Agricultural Practices, and Policy Levers for Food SecurityFuente: Food sciences and nutrition |
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4S Food (Safe, Salubrious, Sustainable, and Silver Nutrition) Systems for Healthy LongevityFuente: Food sciences and nutrition |
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Applying Transdisciplinary Experimental Methods to the Regeneration of a Former NunneryIn the fields of architecture and urban planning, research over recent decades has shifted its focus from expansion to the transformation and regeneration of existing urban structures and buildings. I... Fuente: Food sciences and nutrition |
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Innovative Analytical Approaches in Food Bioactives and Natural Product ResearchFuente: Food Bioactives |
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Applied Life Sciences: Enzyme-Assisted Extraction of Bioactive Compounds: Valorization of Waste and Renewable ResourcesFuente: Food Bioactives |
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Food-Derived Extracellular Vesicles: Emerging Bioactive Nanocarriers in Food and HealthFuente: Food Bioactives |
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Immobilizing lignin-based carbonized polymer dots onto layered double hydroxides for high-performance supercapacitors with recyclable Fenton-like reactivityGraphical Abstract Fuente: Materials |
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Sustainable mushroom cultivation: a scoping review on circular bioeconomy practices and food system implicationsFuente: Asqueous Extraction Byproducts |
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Toward sustainable nuclear material management: a review of destructive methods for quantifying difficult-to-measure radionuclides in metallic wasteFuente: Materials |
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Enhancing the Mechanical Performance of Recycled Polyolefins Through Stainless Steel Mesh Reinforcement Processed by Injection MoldingThe innovation presented herein is a hybrid composite consisting of a recycled plastic matrix reinforced by stainless steel mesh, which solves the mechanical problems associated with recycled plastic... Fuente: Journal of applied polymer |
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Innovative Metal‐Modified Resins via 3D Printing of Triply Periodic Minimal Surface StructuresA solvent-free dual-monomer strategy enables the direct 3D printing of nickel-containing TPMS catalyst supports with uniform metal distribution and preserved open-channel architecture. The resulting... Fuente: Journal of applied polymer |
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Hybrid PLA/Thermoplastic Starch Biocomposites Reinforced With Spent Coffee Grounds: Effect of Maleic Anhydride on Interfacial Compatibility, Mechanical Performance, and BiodegradabilityA hybrid PLA/TPS biocomposite reinforced with spent coffee grounds and compatibilized with maleic anhydride shows improved interfacial adhesion, balanced melt processability, and enhanced functional... Fuente: Journal of applied polymer |
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El turismo ante el reto de los residuosAriadna Terrón Ferret. ENT medio ambiente y gestión. Es necesaria una firme voluntad política que traduzca el discurso de la sostenibilidad en normativas que incentiven la prevención, promuevan una c... Fuente: Residuos Profesional |
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Reprograman un hongo para crear tejidos autorreparables, autolimpiables y biodegradablesUn nuevo método de biofabricación aprovecha la red celular activa del hongo Cordyceps militaris para crear textiles vivos capaces de regenerar su superficie, autorrepararse con agua y ofrecer propieda... Fuente: Residuos Profesional |
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Gipuzkoa pone en marcha una planta para inyectar biometano obtenido de residuos en la red de gasLa nueva instalación de upgrading del Complejo Medioambiental permitirá producir gas renovable a partir de la fracción orgánica recogida selectivamente, con una capacidad equivalente al consumo anual... Fuente: Residuos Profesional |
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Asturias impulsa la implantación en la región de Entomonorte, pionera en bioconversión de residuos con insectosUna inversión de 100.000 euros de la Sociedad Regional de Promoción permitirá desarrollar en Laviana una planta preindustrial que transformará biorresiduos en proteínas y fertilizantes de alto valor m... Fuente: Residuos Profesional |
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FER culmina con éxito dos proyectos pioneros para reforzar la prevención de incendios por baterías de litio en plantas de reciclajeFinanciados por la Fundación Estatal para la Prevención de Riesgos Laborales, F.S.P. y el Ministerio de Trabajo y Economía Social, la patronal española del reciclaje ha publicado una serie de material... Fuente: Residuos Profesional |
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Achieving ecological sustainability in vulnerable basins through the synergy governance of ecosystem services and sustainable development goals: a case study of the Aral Sea BasinFuente: Journal of Sustainable Development |
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From waste to worth: a framework for modeling interlinked food catering supply chains for waste reduction strategies using fuzzy–grey numbers, WASPAS, and ISM-MICMACFuente: Journal of Sustainable Development |
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Mulberry Extract‐Incorporated Soluble Soybean Polysaccharide Films for Active and Intelligent Packaging ApplicationsMulberry extract/soluble soybean polysaccharide composite films integrate antioxidant activity and UV-blocking performance, while enabling ammonia-responsive colorimetric changes for visual monitorin... Fuente: Journal of applied polymer |
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TPU‐PAN Hollow Fiber Membranes With High Elasticity Performance Fabricated for Dynamic Air HumidificationAn elasticity-over-strength design concept is introduced for fuel cell humidifier membranes. TPU-PAN hollow fiber membranes exhibit exceptional elongation at break and pressure-responsive water vapor... Fuente: Journal of applied polymer |
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Mechanistic In‐Depth Analysis of Dual‐Mode Abrasive Wear and Paved Road Gravels Induced Low‐Speed Friction of Wear‐Resistant and Fuel‐Efficient Two‐Wheeler Tyre Tread Composites in Dry ConditionsTyre materials experience abrasive wear on paved surfaces with gravel. Research has examined static and dynamic wear, as well as low-speed friction, on various rough surfaces. A traditional rubber ph... Fuente: Journal of applied polymer |
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UV‐Accelerated Aging Behavior of PA66 Fiber Ropes: Molecular Chain Scission Mechanism and Residual Strength Degradation ModelAccelerated UV aging progressively roughens PA66 fiber-rope surfaces, promotes photooxidative chain scission, and weakens tensile and creep-recovery performance. Surface morphology, chemical structur... Fuente: Journal of applied polymer |
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Phenidone‐Functionalized Hyper‐Cross‐Linked Resins: Synthesis, Adsorption Behavior, Mechanistic Insights and Reusability for Salicylic Acid Removal From Aqueous SolutionsA novel phenidone-functionalized hyper-cross-linked polymer was synthesized via nucleophilic substitution and Friedel-Crafts alkylation for salicylic acid adsorption, reaching a q max of 210.1 mg/g a... Fuente: Journal of applied polymer |
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Diseñan un biomaterial para regenerar huesos a partir de restos de poda de uvaInvestigadores de la Universidad de Cádiz ha empleado residuos de una variedad de uva autóctona de Andalucía combinados con un plástico biodegradable de origen renovable para obtener un biocompuesto q... Fuente: Residuos Profesional |
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La Agencia de Residuos de Cataluña publica un modelo de pliego para la contratación de la recogida y gestión de residuos textilesEl documento ofrece a las entidades locales una guía adaptable para diseñar y licitar este servicio conforme a la normativa vigente. La Agencia de Residuos de Cataluña (ARC) ha puesto a disposición de... Fuente: Residuos Profesional |
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Robustez, ¿Próxima etapa clave para la sostenibilidad?Alexandra Farbiarz Mas. Comunicóloga especializada en Biotecnología y Medio Ambiente. La robustez es aquella cualidad que permite a personas, entidades y empresas a mantenerse no de forma rígida, sin... Fuente: Residuos Profesional |
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La Junta de Andalucía licita por 940.000 euros el sellado del vertedero de Lubrín en AlmeríaLa actuación, con un plazo de ejecución de diez meses, contempla la clausura ambiental del depósito de residuos inertes y forma parte de la estrategia autonómica para recuperar emplazamientos degradad... Fuente: Residuos Profesional |
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Envalora garantiza a las empresas el cumplimiento del Reglamento Europeo de Envases y Residuos de Envases (PPWR)Con la entrada en vigor del reglamento el próximo 12 de agosto, el SCRAP acompaña a sus adheridas en las obligaciones de la Responsabilidad Ampliada del Productor así como en los nuevos requisitos par... Fuente: Residuos Profesional |
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Innovative extraction technology and sustainable valorization of industrially-generated longan waste streamGraphical Abstract Fuente: Green Extration Byproduct |
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Optimization, simulation, and techno-economic analysis of keratin extraction from poultry waste using central composite designFuente: Asqueous Extraction Byproducts |
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Orchestrating muscle health and nutritional integrity via companion food systems during incretin-mimetics induced weight lossFuente: Food Bioactives |
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Plant Protein–Polyphenol Interactions in Functional Food Systems: Processing Stability, Digestive Fate, and Antioxidant Performance in Food MatricesGraphical Abstract Fuente: Food Bioactives |
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Synthesis of a Novel Amine‐Based Curing Agent for Epoxy Resins Derived From VanillinThe four-step synthesis of a new bio-based amine hardener is described starting from vanillin as a bio-based compound. The hardener ADBA was utilized to cure DGEBA and the resulting T g,tanδmax was d... Fuente: Journal of applied polymer |
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Ley Europea de Economía Circular, un cambio estructural para los materiales avanzadosLa Comisión Europea prevé presentar en el tercer trimestre de 2026 la futura Ley Europea de Economía Circular (Circular Economy Act, CEA), una iniciativa que busca reorganizar el mercado de materiales... Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales |
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ITENE amplía las posibilidades de la celulosa con nuevos envases para cosmética, alimentos y electrónicaEl proyecto PULPFICTION ha optimizado formulaciones de pulpa de celulosa para aplicaciones de packaging primario y secundario, combinando altas prestaciones funcionales con reciclabilidad. Fuente: Beauty Proof |
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Influence of Infusion Vacuum on the Electrical Insulation of Epoxy/Polyester Fiber CompositesInfusion absolute pressure regulates the microstructure and electrical performance of EP/PET insulating composites. Lower absolute pressure improves resin impregnation, reduces interfacial defects, d... Fuente: Journal of applied polymer |
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Sustainable bioconversion of waste cooking oil to biodiesel using an immobilized Pseudomonas aeruginosa lipaseFuente: Green Extration Byproduct |
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Driving sustainability in Sub-Saharan Africa: the role of FinTech and green financeFuente: Journal of Sustainable Development |
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Fiber quality of liquid packaging board after hydropulpingFuente: Cellulose (Springer) |
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Comparison of Micro/Nanosized SiO2 Reinforcement Impact on Mechanical, Thermal, and Hydrophobicity of Polypropylene Composite Compatibilized With Polypropylene‐Graft‐Maleic Anhydride Copolymer (PP/PP‐g‐MA)In this study, a comparison was made between micro- and nano-sized SiO2 incorporated into the PP/PP-g-MA matrix blend, and their effects on the mechanical, thermal, morphological, and hydrophobic pro... Fuente: Journal of applied polymer |
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Low‐Molecular‐Weight Polyol Amine Modified Polyurethane Adhesive for Interlayer Gap Repair of Ballastless TrackA low-molecular-weight polyol amine modified polyurethane adhesive is fabricated for ballastless track interlayer gap repair. The optimized adhesive presents excellent fluidity, fast curing, high mec... Fuente: Journal of applied polymer |
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Heat‐Resistant Superhydrophobic PC/PLA Fiber Membrane for Efficient Oil–Water SeparationThe impact of PC incorporation on electrospun PLA fibers is illustrated. Varying PC content triggers a morphological transition from smooth fibers to silk-bead structures with increased surface rough... Fuente: Journal of applied polymer |
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Electrospinning HPAN@CuS Nanofibers for Multiple Functional ApplicationsThe HPAN@CuS fiber membrane was prepared by electrospinning technology and in situ sulfidation technology. The photocatalytic and water evaporation performance of the HPAN@CuS fiber membrane was also... Fuente: Journal of applied polymer |
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Designing fiber–gut microbiome interactions with active learningFuente: Citrus Byproducts Extraction |
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Microbial Fuel Cells for Bioelectrochemical Conversion of Food Waste to Energy: A Narrative and Critical ReviewGraphical Abstract Fuente: Agri-Waste and Microbes for Production of Sustainable Nanomaterials |
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Effects of GIAHS conservation on agricultural landscape and ecological sustainability in heritage sites: evidence from the Yuanyang Hani Rice TerracesFuente: Journal of Sustainable Development |
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Effect of sequential alkali–acid treatment on pineapple leaf fiber propertiesGraphical abstract Fuente: Cellulose (Springer) |
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Fund Grube: "Apostamos por una experiencia premium, una cuidada selección de marcas internacionales, espacios comerciales modernos y una atención altamente especializada"Una red de 64 tiendas distribuidas en las principales zonas turísticas de Canarias y un modelo de negocio centrado en la excelencia, la innovación y la experiencia del cliente turístico han hecho a Fu... Fuente: Beauty Proof |
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Fabrication and Mechanical Characterization of Basalt Fiber‐Reinforced Polyphenylene Sulfide Composite Sheets via Wet Dispersion ProcessPapermaking-inspired wet dispersion and hot pressing of basalt fiber/polyphenylene sulfide composite sheets, together with the investigated processing variables and mechanical responses. ABSTRACT Ba... Fuente: Journal of applied polymer |
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Inverse Vulcanized Sulfur Polymer Composites From Poultry‐Industry Products and Lignocellulosic Biomass WasteThis work explores the use of various fillers, including eggshell powder, feather meal, peanut hulls, and sawdust to reinforce a base binder GFS90 (comprised of 90 wt.% sulfur, 5 wt.% chicken fat, an... Fuente: Journal of applied polymer |
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PTFE/CaF2/TiO2 Synergistic Low‐Cost Radiative Cooling Porous Membrane: Wet Non‐Solvent Phase Separation Green Forming and Performance ControlA sustainable DMF–NIPS process produces a hierarchically porous PTFE/CaF2/TiO2–PVDF membrane for passive daytime radiative cooling. The membrane combines high solar reflectance with strong thermal em... Fuente: Journal of applied polymer |
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Enhancing Processing Stability and Adhesion in Sustainable Natural Rubber Composites With Surface‐Modified Recycled Carbon BlackEffect of surface modifiers on the dispersibility of rCB in NR matrix and the self-adhesion of NR/rCB composites. ABSTRACT Recycled carbon black (rCB), obtained from end-of-life tire pyrolysis, is a... Fuente: Journal of applied polymer |
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Preparation and Properties of Alicyclic Epoxy Resin Modified by Polycaprolactone Diol Flexible ChainThe incorporation of flexible polycaprolactone (PCL) long chains is intended to enhance the molecular mobility of the epoxy resin. Compared with neat EEC epoxy resin, the PCL-EEC/EEC resin with 20 wt... Fuente: Journal of applied polymer |
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Particle Size‐Dependent Thermal and Electrical Behavior of h‐BN/Epoxy Composites: From Nano to Micro ScaleFrom nano to micron scale, h-BN particle size dictates the thermal and electrical behavior of epoxy composites. Micron-sized fillers consistently outperform their nanoscale counterparts, delivering m... Fuente: Journal of applied polymer |
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Harnessing AI-RSM to improve the mechanical and optical properties of Kraft pulp during the refining processFuente: Cellulose (Springer) |
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Synthesis and Characterization of High‐Performance Lignin Modified Phenolic FoamLignin-modified phenolic foams (LPFs) with different substitution ratios (10, 15, 20, 25, and 30 wt%) were prepared. The foam from 20 wt% lignin-substituted resin (20LPF) exhibited optimal performanc... Fuente: Journal of applied polymer |
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Influence of Annealing Temperature on the Thermomechanical Properties and Dimensional Stability of FFF‐Printed PET‐CFFollowing extrusion at 265°C, components underwent a 45-min annealing process at temperatures from 145°C to 225°C. The results show that increasing the annealing temperature elevates the onset of the... Fuente: Journal of applied polymer |
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Waterborne Polyurethane/Cellulose‐Reinforced Silica‐Based Aerogels for Efficient Thermal Insulation and Piezoresistive SensingA rigid-flexible composite silica aerogel reinforced by CNF and WPU exhibits low thermal conductivity for thermal insulation, along with a fast piezoresistive response and excellent mechanical proper... Fuente: Journal of applied polymer |
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Controlled-release Food Packaging as Functional Systems: Integrating Mechanisms, Materials, Manufacturing, and Translational BarriersFuente: Citrus Byproducts Extraction |
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Accelerated Crystallization and Morphology Change by Surface‐Induced Nucleation in Polypropylene/Poly(butylene terephthalate) BlendsThe addition of a small amount of poly(butylene terephthalate) (PBT) significantly accelerated the crystallization of polypropylene (PP) in immiscible PP/PBT blends due to the nucleating effect of th... Fuente: Journal of applied polymer |
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Advances in Chitosan Nanoparticles: A Comprehensive Review of Properties, Synthesis, Characterization, Multidisciplinary Applications, and Future PerspectivesThis review highlights the synthesis of chitosan nanoparticles from natural sources, the thorough characterization of them, and use of microscopic and spectroscopic methods. It emphasizes that it has... Fuente: Journal of applied polymer |
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Bioinspired Hierarchical Assembly of Poly(L‐Lactic Acid) Nanofiber Bundles Into Native Tendon Fascicle‐Mimicking Textile Yarns via Conjugate ElectrospinningAn integrated conjugate electrospinning and twisting strategy is developed to fabricate PLLA electrospun nanofiber bundle yarns with a tendon fascicle-mimicking hierarchical architecture. The resulti... Fuente: Journal of applied polymer |
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Carboxylated PPS/BN/Basalt Fiber Composites: High Thermal Conductivity and Low Dielectric Constant for Antenna OscillatorsA CPPS/BF/BN hybrid composite is engineered to form efficient heat-transport networks while suppressing dielectric polarization loss. It delivers markedly improved thermal conductivity together with... Fuente: Journal of applied polymer |
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Electrospun PVDF/PMMA/CNT Composite Nanofiber Membranes With Enhanced Hydrophobicity and Oil–Water Separation PerformanceElectrospun PVDF/PMMA/CNT composite nanofiber membranes are developed for efficient oil–water separation. CNT incorporation regulates fiber structure and enhances hydrophobicity and thermal stability... Fuente: Journal of applied polymer |
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Influence of Storage Time on Functional Bulk Properties of Low‐Pressure Oxygen/Argon Plasma Modified Polypropylene FabricTreatment of polypropylene fabric in oxygen plasma was used to impart the fabric surface with more hydrophilic surface properties. Changes in bulk properties were minimal as the modification mainly a... Fuente: Journal of applied polymer |
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Near‐Infrared‐Responsive Poly(l‐Lactic Acid)/poly(l‐Lactide‐Co‐ε‐Caprolactone) Shape‐Memory Composites Reinforced With Photothermal Hybrid Nanoparticles for 4D PrintingNear-infrared-responsive PLLA/PLCL/CZP composites integrate PLCL-assisted chain mobility with CZP-enabled photothermal conversion. Under 808 nm irradiation, localized heating activates rapid shape re... Fuente: Journal of applied polymer |
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Preparation and Properties of a Non‐Ionic Amphiphilic Self‐Emulsifying Waterborne Epoxy Resin via Phase Inversion MethodThis work prepares nonionic amphiphilic self-emulsifying waterborne epoxy resin using TDI, mPEG, and E44 via two-step synthesis and phase inversion. Optimal parameters afford highly stable emulsions... Fuente: Journal of applied polymer |
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Preparation of PGA/PBST Degradable Composite Fibrous Membranes via Melt Centrifugal Spinning and Research on Process ParametersA “sea-island” structured PGA/PBST composite fibrous membrane is produced via melt centrifugal spinning. By blending with PBST and optimizing the process, this study explores the spinnability of PGA/... Fuente: Journal of applied polymer |
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Production and Validation of Cost‐Effective Compatibilized Polybutylene Adipate Terephthalate (PBAT)—Polybutylene Succinate (PBS) Compounds for Thermoformed TraysPBAT/PBS biodegradable compounds with high amounts of talc are produced via twin screw extrusion. After drying, the pellets are processed into sheets via cast extrusion and then thermoformed into tra... Fuente: Journal of applied polymer |
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Separation of Polyamide 66 From Blends With Wool Through Selective Dissolution: Implications of the Presence of DyesThe study assesses dye impacts on PA66/wool recycling via selective PA66 dissolution in calcium chloride–ethanol–water and water reprecipitation. Acid dyes migrate into solvent, yielding color-free,... Fuente: Journal of applied polymer |
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Sustainable PLA‐Based Green Composite Filaments Filled With Waste Ground Tea Leaves and Their Impact on Mechanical PropertiesPLA/ground tea leaf (GTL) composite filaments were developed using a masterbatch-assisted melt extrusion process for sustainable FDM applications. GTL acted as a bio-waste filler that slightly increa... Fuente: Journal of applied polymer |
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Tailoring the Thermomechanical Properties of Talc‐Reinforced PLA/PBS Blends for Injection Molding ApplicationsThis study demonstrates how the choice of polymer matrix governs the properties of sustainable composites. In talc-reinforced PLA/PBS blends, a PLA-rich matrix yields a stiff, easy-flowing material f... Fuente: Journal of applied polymer |
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Zn(II)‐Coordinated Polyethyleneimine/Polyacrylonitrile Nanofibrous Composite Membrane With Efficient Antimicrobial Activities for Room‐Temperature Strawberry PreservationZn(II)-coordinated PEI/PAN nanofibrous membranes with synergistic antimicrobial activity effectively preserve strawberries at room temperature, offering a green alternative to chemical preservatives... Fuente: Journal of applied polymer |
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La Asamblea General SusChem España 2026 se centrará en el concepto Seguro y Sostenible desde el Diseño como palanca de desarrollo industrialLa transición hacia una industria química más segura, sostenible y competitiva pasa por incorporar la sostenibilidad desde el origen de la innovación. En este contexto, el evento tendrá como temática... Fuente: Plataforma Tecnológica Española de Química Sostenible |
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Investigadores observan por primera vez cómo se desarrolla una reacción química átomo a átomoEl Instituto de Ciencia de Materiales de Madrid (ICMM-CSIC), del Consejo Superior de Investigaciones Científicas (CSIC), lidera una investigación internacional que ha logrado, por primera vez, captar... Fuente: Plataforma Tecnológica Española de Química Sostenible |
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Las empresas cosméticas aceleran su adaptación a las nuevas exigencias sobre envasesLas primeras obligaciones del Reglamento Europeo sobre Envases y Residuos de Envases (PPWR) comenzarán a aplicarse en agosto de 2026. Los expertos advierten de que la preparación de la documentación e... Fuente: Beauty Proof |
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Perfumería Comas: "Nuestro modelo busca combinar conocimiento, selección, servicio y capacidad de evolución para seguir siendo relevantes en un mercado cada vez más exigente"Desde su nacimiento en 1942, Perfumería Comas ha mantenido un modelo de negocio familiar con un concepto de perfumería que conserva su alma e identidad propia, combinando conocimiento, selección y ser... Fuente: Beauty Proof |
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Agro-residue bioactives as functional inputs for sustainable and low-waste food packaging systemsFuente: Citrus Byproducts Extraction |
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Recent advances in lignocellulosic coconut fiber biocomposites and their industrial applicationsFuente: Cellulose (Springer) |
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El futuro se escribe con ciencia, eficacia y sostenibilidadMás allá de los ingredientes, el desarrollo de nuevas materias primas para el sector de perfumería y cosmética está supeditado al ritmo acelerado del mercado. A la velocidad del entorno competitivo ac... Fuente: Beauty Proof |
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Factors influencing circular economy adoption in Pakistan’s construction industryFuente: Journal of Applied Research in Technology & Engineering (JARTE) |
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COPA Cosmetics, nuevo distribuidor oficial de evian® Brumisateur®Con esta incorporación, la compañía refuerza su apuesta por la cosmética selectiva con una de las brumas faciales más icónicas del mercado. Fuente: Beauty Proof |
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Carbon Dots Derived from Food Waste for Environmental Contaminant Sensing: A RreviewGraphical Abstract Fuente: Citrus Byproducts Extraction |
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La Comisión Europea presenta el Chips Act 2.0 y reconoce por primera vez el papel de los materiales avanzados en la legislación europea de semiconductoresEl pasado 3 de junio de 2026, la Comisión Europea ha publicado la nueva propuesta del Reglamento Europeo de Chips (Chips Act 2.0) como parte del nuevo Paquete Europeo de Soberanía Tecnológica, con el... Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales |
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IAM-I se suma a la Declaración Conjunta de EARTO y BusinessEurope por un FP10 más ambiciosoLa iniciativa Innovative Advanced Materials Initiative (IAM-I), que representa la voz del ecosistema europeo de investigación e innovación en materiales avanzados, ha firmado una Declaración Conjunta... Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales |
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Entrevista a Juan Corominas, CEO y fundador de COPA CosmeticsCon más de una década de trayectoria y 15 marcas distribuidas en España, Portugal y Andorra -operando en todas las grandes categorías de producto del sector-, COPA Cosmetics ha logrado convertirse en... Fuente: Beauty Proof |
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Porous and hollow bamboo fiber foams with enhanced hydrophobicity and tailored insulating performanceGraphical Abstract Fuente: Cellulose (Springer) |
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Packaging y time-to-market: cómo reducir riesgos en el lanzamiento de un producto de perfumeríaFlexibilidad, tiempos de respuesta rápidos y volúmenes adaptados se están convirtiendo en factores clave para acelerar el desarrollo de nuevas referencias. En un sector donde la velocidad de innovació... Fuente: Beauty Proof |
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Cosmetics HĒRBERA: dermocosmética orgánica de alto rendimiento formulada desde laboratorio propioCosmetics HĒRBERA es una marca española que une botánica, biotecnología y rigor farmacéutico para demostrar que la cosmética ecológica también puede ser eficaz, sensorial y clínicamente avanzada. Fuente: Beauty Proof |
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Elizabeth Arden lanza Prevage Cremas Antiedad TotalUn ritual día y noche (Tratamiento Día SPF 30 y Tratamiento Noche) para una piel más firme, rellena y luminosa. Fuente: Beauty Proof |
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El perfume como motor estratégico de la marca modernaEn un mercado de la belleza cada vez más saturado y emocional, el perfume ha trascendido su naturaleza líquida para convertirse en el pilar fundamental de la arquitectura de marca. Mixer & Pack, refer... Fuente: Beauty Proof |
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Vytrus Biotech presenta Toleroxyl™, un nuevo activo biotecnológico que ayuda al sistema inmunitario de la piel a generar toleranciaInspirado en las propias señales biológicas de la piel, actúa sobre las células de Langerhans (LC, por sus siglas en inglés), las encargadas de las decisiones inmunitarias de la epidermis, para ayudar... Fuente: Beauty Proof |
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Valorisation of pomegranate peel waste: a novel approach for soluble dietary fibre extractionFuente: Citrus Byproducts Extraction |
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Las asociaciones españolas del sector del medicamento y la cosmética, unidas frente al impacto económico de la normativa europea de aguas residualesTodas ellas comparten el objetivo ambiental de la normativa, pero consideran que "el régimen de responsabilidad ampliada del productor propuesto vulnera el principio de quien contamina paga y resulta... Fuente: Beauty Proof |
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Hair On The Move, la nueva colección capilar de BeterLa gama reúne productos pensados para acompañar la rutina capilar fuera de casa, incluyendo 3 cosméticos, dos cepillos extraflexibles en dos tamaños y una bolsa cosmética disponible en dos colores. Fuente: Beauty Proof |
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Green synthesis, properties and sensing prospectives of banana waste biomass derived nanomaterials: a reviewGraphical abstract Fuente: Citrus Byproducts Extraction |
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Alma Secret renueva la fórmula de Yuzu GlowEste aceite corporal iluminador de tacto seco nutre y realza la piel con un glow natural y, ahora, además, es apto para embarazadas. Fuente: Beauty Proof |
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A multi-ingredient food supplement slows age-dependent decline of mobility and influences gene expression in C. elegansFuente: Broccoli Byproducts Extraction |
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Review: agricultural and food waste-derived materials for photocatalytic and adsorptive applications—progress and emerging innovations for wastewater remediationGraphical abstract Fuente: Agri-Waste and Microbes for Production of Sustainable Nanomaterials |
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MaterialsCommons: lanzamiento de la mayor infraestructura digital europea sobre materiales avanzadosEuropa ha puesto en marcha un nuevo proyecto estratégico financiado por el programa Horizonte Europa para desarrollar la mayor infraestructura digital federada dedicada a la investigación en materiale... Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales |
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Transforming residues to resources: agricultural waste management for value added products, bioenergy, and sustainable economic growthGraphical abstract Fuente: Agri-Waste and Microbes for Production of Sustainable Nanomaterials |
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Convocatoria Eureka Lightweighting Call 2026 para proyectos internacionales en aligeramiento de materialesLa convocatoria internacional Eureka “Lightweighting Call 2026” permanecerá abierta del 6 de mayo al 8 de octubre de 2026 y está dirigida a impulsar proyectos de I+D en cooperación internacional c... Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales |
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Evolución del marco regulador europeo para la evaluación del riesgo de productos fitosanitarios: Un enfoque integrado orientado al uso seguro, la sostenibilidad y la bioeconomíaCharles Richard Glass - UAL Fuente: Tesis Ciencias Agrarias |
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Foods, Vol. 15, Pages 1980: Study on the Functional, Physiological, and Sensory Properties of Coffee Leaf Dark Tea Processed Using the Pile Fermentation Method of Pu-Erh TeaFoods, Vol. 15, Pages 1980: Study on the Functional, Physiological, and Sensory Properties of Coffee Leaf Dark Tea Processed Using the Pile Fermentation Method of Pu-Erh Tea Foods doi: 10.3390/foods1... Fuente: Foods - Revista científica (MDPI) |
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Biomolecules, Vol. 16, Pages 822: Material Properties of Composite Resins Used for Orthodontic Attachments in Clear Aligner Therapy: A Systematic ReviewBiomolecules, Vol. 16, Pages 822: Material Properties of Composite Resins Used for Orthodontic Attachments in Clear Aligner Therapy: A Systematic Review Biomolecules doi: 10.3390/biom16060822 Author... Fuente: Biomolecules - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1959: Technological, Functional, and Sensory Evaluation of Sorghum Extruded Snacks Enriched with Chokeberry PomaceFoods, Vol. 15, Pages 1959: Technological, Functional, and Sensory Evaluation of Sorghum Extruded Snacks Enriched with Chokeberry Pomace Foods doi: 10.3390/foods15111959 Authors: Elizabet Janić Ha... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1961: High-Dietary Fiber Diet Reduces Arsenic Oral Bioavailability and Health Risk from Soils by Regulating Gut Microbiota and Intestinal Barrier FunctionFoods, Vol. 15, Pages 1961: High-Dietary Fiber Diet Reduces Arsenic Oral Bioavailability and Health Risk from Soils by Regulating Gut Microbiota and Intestinal Barrier Function Foods doi: 10.3390/foo... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1962: Proteomic and Metabolomic Analysis Reveals Candidate Biomarkers and Meat Quality Differences in Divergent Climatically Adapted Sheep BreedsFoods, Vol. 15, Pages 1962: Proteomic and Metabolomic Analysis Reveals Candidate Biomarkers and Meat Quality Differences in Divergent Climatically Adapted Sheep Breeds Foods doi: 10.3390/foods1511196... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1964: Effects of Composite Starter Cultures on Microbial Succession, Quality Characteristics and Flavor Profile of Air-Dried MuttonFoods, Vol. 15, Pages 1964: Effects of Composite Starter Cultures on Microbial Succession, Quality Characteristics and Flavor Profile of Air-Dried Mutton Foods doi: 10.3390/foods15111964 Authors:... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1965: A Chlorella pyrenoids Hexapeptide VPIIMH Alleviates Lipid Accumulation and Oxidative Stress in Caenorhabditis elegans: Insight from In Vitro, In Vivo, and Network Parmacology AnalysesFoods, Vol. 15, Pages 1965: A Chlorella pyrenoids Hexapeptide VPIIMH Alleviates Lipid Accumulation and Oxidative Stress in Caenorhabditis elegans: Insight from In Vitro, In Vivo, and Network Parmacolo... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1966: The Nutritional Quality of Broiler Meat Through Dietary Inclusion of Food-Waste–Derived Full-Fat Black Soldier Fly LarvaeFoods, Vol. 15, Pages 1966: The Nutritional Quality of Broiler Meat Through Dietary Inclusion of Food-Waste–Derived Full-Fat Black Soldier Fly Larvae Foods doi: 10.3390/foods15111966 Authors:... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1967: Açaí Seeds for a Greener Future: Transforming Agro-Waste into Industrial ValueFoods, Vol. 15, Pages 1967: Açaí Seeds for a Greener Future: Transforming Agro-Waste into Industrial Value Foods doi: 10.3390/foods15111967 Authors: Karolynne Sousa Gomes Maria Cec... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1968: Manilkara zapota: From Phytochemistry to Therapeutics, and Relevance to Food IndustriesFoods, Vol. 15, Pages 1968: Manilkara zapota: From Phytochemistry to Therapeutics, and Relevance to Food Industries Foods doi: 10.3390/foods15111968 Authors: Ayesha Siddiqa Adnan Amjad Jasenka... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1969: Microbial Diversity of Spontaneously Fermented Camel MilkFoods, Vol. 15, Pages 1969: Microbial Diversity of Spontaneously Fermented Camel Milk Foods doi: 10.3390/foods15111969 Authors: Mudhi A. Abaalkhail Sahar H. S. Mohamed Mohammed S. Aljurbua R... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1973: Fermentation of Youlk, an Australian Native Root Vegetable, Using Defined Lactic Acid Bacterial StrainsFoods, Vol. 15, Pages 1973: Fermentation of Youlk, an Australian Native Root Vegetable, Using Defined Lactic Acid Bacterial Strains Foods doi: 10.3390/foods15111973 Authors: Thilakna Ampemohotti... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1974: A Potential Functional Food-Based Neuroprotective Strategy Using Mulberry Leaf Extract and Trolox Against H2O2-Induced Oxidative Stress in SH-SY5Y CellsFoods, Vol. 15, Pages 1974: A Potential Functional Food-Based Neuroprotective Strategy Using Mulberry Leaf Extract and Trolox Against H2O2-Induced Oxidative Stress in SH-SY5Y Cells Foods doi: 10.3390... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1977: Combined Genome-Wide and Phenotypic Profiling of Lactiplantibacillus plantarum XHQ-007: Genome-Guided Insights into Tyramine Reduction, Safety Characteristics, and Probiotic PotentialFoods, Vol. 15, Pages 1977: Combined Genome-Wide and Phenotypic Profiling of Lactiplantibacillus plantarum XHQ-007: Genome-Guided Insights into Tyramine Reduction, Safety Characteristics, and Probioti... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1251: Duration of Spent Mushroom Substrate Return Affects Microbial Assembly and Nitrogen Metabolism to Promote Functional Stabilization in Rice–Mushroom Crop Rotation SystemsMicroorganisms, Vol. 14, Pages 1251: Duration of Spent Mushroom Substrate Return Affects Microbial Assembly and Nitrogen Metabolism to Promote Functional Stabilization in Rice–Mushroom Crop Rota... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1257: A Hybrid Occupational Risk Assessment of Legionella pneumophila in Hotel Water Systems Associated with TALD CasesMicroorganisms, Vol. 14, Pages 1257: A Hybrid Occupational Risk Assessment of Legionella pneumophila in Hotel Water Systems Associated with TALD Cases Microorganisms doi: 10.3390/microorganisms140612... Fuente: Microorganisms - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1912: FTIR Spectroscopy Coupled with Principal Component Analysis for Rapid Screening of Melamine Adulteration in Brown Rice FlourMolecules, Vol. 31, Pages 1912: FTIR Spectroscopy Coupled with Principal Component Analysis for Rapid Screening of Melamine Adulteration in Brown Rice Flour Molecules doi: 10.3390/molecules31111912... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1915: Antiviral Activity of Polyene Macrolides Against Newcastle Disease Virus: Computational and Experimental InsightsMolecules, Vol. 31, Pages 1915: Antiviral Activity of Polyene Macrolides Against Newcastle Disease Virus: Computational and Experimental Insights Molecules doi: 10.3390/molecules31111915 Authors:... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1916: Application of the Fenton Process for the Removal of Emerging Contaminants in Real Wastewater—A Short ReviewMolecules, Vol. 31, Pages 1916: Application of the Fenton Process for the Removal of Emerging Contaminants in Real Wastewater—A Short Review Molecules doi: 10.3390/molecules31111916 Authors:... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1918: Twenty Years of Dispersive Liquid–Liquid Microextraction: An Umbrella Review of Methodological Quality, Thematic Evolution, and Roadmap for Evidence Integration in Analytical ChemistryMolecules, Vol. 31, Pages 1918: Twenty Years of Dispersive Liquid–Liquid Microextraction: An Umbrella Review of Methodological Quality, Thematic Evolution, and Roadmap for Evidence Integration i... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1922: Suspect Screening of Polymer-Derived Additives in Accessible Water Compartments Nearby Brånåsen Landfill in NorwayMolecules, Vol. 31, Pages 1922: Suspect Screening of Polymer-Derived Additives in Accessible Water Compartments Nearby Brånåsen Landfill in Norway Molecules doi: 10.3390/molecules31111922... Fuente: Molecules - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1381: Advanced Analytical Framework for Pyrolysis Product Characterization and Emission Profiling in Mixed Plastic Waste: Implications for Recycling StrategyPolymers, Vol. 18, Pages 1381: Advanced Analytical Framework for Pyrolysis Product Characterization and Emission Profiling in Mixed Plastic Waste: Implications for Recycling Strategy Polymers doi: 10... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1383: Coconut Shell Aggregate and Coir Fiber in Cement Concrete: A Review of Mechanical Performance, Durability, and Sustainability Under Functional EquivalencyPolymers, Vol. 18, Pages 1383: Coconut Shell Aggregate and Coir Fiber in Cement Concrete: A Review of Mechanical Performance, Durability, and Sustainability Under Functional Equivalency Polymers doi:... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1384: Mechanical Performance of Uncompatibilized Recycled Polypropylene Biocomposites Filled with Corn, Banana, and Barley Agro-Industrial Residue FibersPolymers, Vol. 18, Pages 1384: Mechanical Performance of Uncompatibilized Recycled Polypropylene Biocomposites Filled with Corn, Banana, and Barley Agro-Industrial Residue Fibers Polymers doi: 10.339... Fuente: Polymers |
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Sustainability, Vol. 18, Pages 5583: A Strategic Case Analysis of the U.S. Leather and Hide IndustrySustainability, Vol. 18, Pages 5583: A Strategic Case Analysis of the U.S. Leather and Hide Industry Sustainability doi: 10.3390/su18115583 Authors: Md. Rayhan Sarker Melody L. A. LeHew Yue Va... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5586: Production and Characterization of Pellets from Blends of Residual Biomass of Pinus Wood and Coffee StrawSustainability, Vol. 18, Pages 5586: Production and Characterization of Pellets from Blends of Residual Biomass of Pinus Wood and Coffee Straw Sustainability doi: 10.3390/su18115586 Authors: Shora... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5587: An ESG Memorandum for Europe: Sustainable Investment Governance Between Information Manipulation Governance and EU Regulatory FrameworkSustainability, Vol. 18, Pages 5587: An ESG Memorandum for Europe: Sustainable Investment Governance Between Information Manipulation Governance and EU Regulatory Framework Sustainability doi: 10.339... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5594: Assessing Mangrove Recovery Dynamics and Replacement Cost Estimates for Sustainable Coastal Management Using a Multi-Temporal Remote Sensing and GEP Accounting Framework in Dongzhai Harbor, ChinaSustainability, Vol. 18, Pages 5594: Assessing Mangrove Recovery Dynamics and Replacement Cost Estimates for Sustainable Coastal Management Using a Multi-Temporal Remote Sensing and GEP Accounting Fra... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5595: Adaptive Machine Learning-Based Personalized Sustainability Learning for Improving Student Understanding and Behavioral ChangeSustainability, Vol. 18, Pages 5595: Adaptive Machine Learning-Based Personalized Sustainability Learning for Improving Student Understanding and Behavioral Change Sustainability doi: 10.3390/su18115... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5596: Sustainable Community Resilience: Linking Perceived and Actual Household Disaster PreparednessSustainability, Vol. 18, Pages 5596: Sustainable Community Resilience: Linking Perceived and Actual Household Disaster Preparedness Sustainability doi: 10.3390/su18115596 Authors: Rasa Smaliukiene... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5597: Analysis of Non-Quality Drivers and Their Root Causes in Development-to-Production ProcessesSustainability, Vol. 18, Pages 5597: Analysis of Non-Quality Drivers and Their Root Causes in Development-to-Production Processes Sustainability doi: 10.3390/su18115597 Authors: Amir Gamliel Yon... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5599: Long-Term Assessment of Heavy Metal Removal Efficiency and Ecological Risk of Permeable Brick Pavement Systems with Modified Cushion FillersSustainability, Vol. 18, Pages 5599: Long-Term Assessment of Heavy Metal Removal Efficiency and Ecological Risk of Permeable Brick Pavement Systems with Modified Cushion Fillers Sustainability doi: 1... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5600: Do Radical Ideas Lead to Support for Radical Actions? Exploring the Connection Between Radical Environmentalist Beliefs, Support for Radical Protest Forms and Perceived Governmental EfficacySustainability, Vol. 18, Pages 5600: Do Radical Ideas Lead to Support for Radical Actions? Exploring the Connection Between Radical Environmentalist Beliefs, Support for Radical Protest Forms and Perc... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5601: Sustainable Synthesis of Wood-Derived Biomass Carbon Loaded with Co3O4 Nanoparticles with Excellent Electromagnetic Wave Absorption PerformanceSustainability, Vol. 18, Pages 5601: Sustainable Synthesis of Wood-Derived Biomass Carbon Loaded with Co3O4 Nanoparticles with Excellent Electromagnetic Wave Absorption Performance Sustainability doi... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5602: Industrial Symbiosis Synergies: A Pathway to Sustainable and Future Circular EconomiesSustainability, Vol. 18, Pages 5602: Industrial Symbiosis Synergies: A Pathway to Sustainable and Future Circular Economies Sustainability doi: 10.3390/su18115602 Authors: Llesh Lleshaj Almudena... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5607: Mixed-Methods Analysis of Post-Earthquake Displacement and Residential Mobility After the 2020 Aegean Sea Earthquake: Implications for Urban Sustainability in İzmirSustainability, Vol. 18, Pages 5607: Mixed-Methods Analysis of Post-Earthquake Displacement and Residential Mobility After the 2020 Aegean Sea Earthquake: Implications for Urban Sustainability in ... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5608: Reconfiguring Seed Governance in Japan: A Review of Institutional Transformation from Public Seed Supply to Intellectual Property and Multi-Level GovernanceSustainability, Vol. 18, Pages 5608: Reconfiguring Seed Governance in Japan: A Review of Institutional Transformation from Public Seed Supply to Intellectual Property and Multi-Level Governance Susta... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5610: Econometric Analysis of the Impact of Climate Change on the Performance of Egypt’s Fish Foreign TradeSustainability, Vol. 18, Pages 5610: Econometric Analysis of the Impact of Climate Change on the Performance of Egypt’s Fish Foreign Trade Sustainability doi: 10.3390/su18115610 Authors: Sal... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5612: REpair-, REfurbish- and REmanufacture-Ability Assessment of c-Si PV Modules—Method DevelopmentSustainability, Vol. 18, Pages 5612: REpair-, REfurbish- and REmanufacture-Ability Assessment of c-Si PV Modules—Method Development Sustainability doi: 10.3390/su18115612 Authors: Anna Katha... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5615: Integrating Life Cycle Assessment and TOPSIS for Product-Level Sustainability Evaluation of Automotive VehiclesSustainability, Vol. 18, Pages 5615: Integrating Life Cycle Assessment and TOPSIS for Product-Level Sustainability Evaluation of Automotive Vehicles Sustainability doi: 10.3390/su18115615 Authors:... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5616: The Impact of Artificial Intelligence on Urban Green Total Factor Productivity—Evidence from Chinese CitiesSustainability, Vol. 18, Pages 5616: The Impact of Artificial Intelligence on Urban Green Total Factor Productivity—Evidence from Chinese Cities Sustainability doi: 10.3390/su18115616 Authors:... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5617: An Uncertainty-Informed Life-Cycle Assessment Framework for Additive Manufacturing in Aerospace ApplicationsSustainability, Vol. 18, Pages 5617: An Uncertainty-Informed Life-Cycle Assessment Framework for Additive Manufacturing in Aerospace Applications Sustainability doi: 10.3390/su18115617 Authors: Ce... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5619: Empowering Communities on the Margins: Participatory Design in Environmental EducationSustainability, Vol. 18, Pages 5619: Empowering Communities on the Margins: Participatory Design in Environmental Education Sustainability doi: 10.3390/su18115619 Authors: Alessandro Pollini Gia... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5621: Exploring the Evolution of Permafrost on the Tibetan Plateau (1979–2100) Using the Temperature at the Top of Permafrost (TTOP) Model: Implications for Sustainable DevelopmentSustainability, Vol. 18, Pages 5621: Exploring the Evolution of Permafrost on the Tibetan Plateau (1979–2100) Using the Temperature at the Top of Permafrost (TTOP) Model: Implications for Sustai... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5624: Enhancing Urban Sustainability Through Wetland Ecological Network Structural Connectivity: An Integrated MSPA–MCR–Circuit Theory Framework for Wuhan, ChinaSustainability, Vol. 18, Pages 5624: Enhancing Urban Sustainability Through Wetland Ecological Network Structural Connectivity: An Integrated MSPA–MCR–Circuit Theory Framework for Wuhan, C... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5625: Green Label Adoption Strategy in a Co-Opetitive Tourism Platform Supply ChainsSustainability, Vol. 18, Pages 5625: Green Label Adoption Strategy in a Co-Opetitive Tourism Platform Supply Chains Sustainability doi: 10.3390/su18115625 Authors: Zhuoyuan Song Chunyu Yang Ju... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5627: Spatial and Gender Dynamics of Educational Inequality Across Regions in TürkiyeSustainability, Vol. 18, Pages 5627: Spatial and Gender Dynamics of Educational Inequality Across Regions in Türkiye Sustainability doi: 10.3390/su18115627 Authors: Burcu İmren Güzel This... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5628: Sustainable Valorization of Biogas Slurry Liquid in Leafy Vegetable Farming: Optimizing Nutrient Synergy and Controlling Heavy Metal FluxesSustainability, Vol. 18, Pages 5628: Sustainable Valorization of Biogas Slurry Liquid in Leafy Vegetable Farming: Optimizing Nutrient Synergy and Controlling Heavy Metal Fluxes Sustainability doi: 10... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5629: Adoption of Circular Supply Chain Practices in Chinese Textile Manufacturing: A PLS-SEM Analysis of Drivers and Barriers Under the EU Ecodesign for Sustainable Products RegulationSustainability, Vol. 18, Pages 5629: Adoption of Circular Supply Chain Practices in Chinese Textile Manufacturing: A PLS-SEM Analysis of Drivers and Barriers Under the EU Ecodesign for Sustainable Pro... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5630: Logistics 5.0 in the 5.0 Ecosystem: Bridging Structural Readiness, Functional Capability, and Sustainable System Performance—A Systematic Review and Conceptual FrameworkSustainability, Vol. 18, Pages 5630: Logistics 5.0 in the 5.0 Ecosystem: Bridging Structural Readiness, Functional Capability, and Sustainable System Performance—A Systematic Review and Conceptu... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5632: Repowering Without Removal: Field-Verified Multi-Year Outdoor Storage of Damaged Photovoltaic Modules on Agricultural Land in CzechiaSustainability, Vol. 18, Pages 5632: Repowering Without Removal: Field-Verified Multi-Year Outdoor Storage of Damaged Photovoltaic Modules on Agricultural Land in Czechia Sustainability doi: 10.3390/... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5633: Can Fiscal Support for Productive Service Provision Expand the Scale of Grain Production? Evidence from China’s Pilot Program for Whole-Process Agricultural Production Socialized ServicesSustainability, Vol. 18, Pages 5633: Can Fiscal Support for Productive Service Provision Expand the Scale of Grain Production? Evidence from China’s Pilot Program for Whole-Process Agricultural... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5634: The Impact of ESG Performance on the Financial Resilience of Manufacturing EnterprisesSustainability, Vol. 18, Pages 5634: The Impact of ESG Performance on the Financial Resilience of Manufacturing Enterprises Sustainability doi: 10.3390/su18115634 Authors: Zhanlei Xing Zhongjun... Fuente: Sustainability - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1939: Protein–Polyphenol Interactions in Specialty Oilseeds: Multiscale Mechanisms, Physicochemical Reshaping, and Advanced Food ApplicationsFoods, Vol. 15, Pages 1939: Protein–Polyphenol Interactions in Specialty Oilseeds: Multiscale Mechanisms, Physicochemical Reshaping, and Advanced Food Applications Foods doi: 10.3390/foods15111... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1940: A Novel Chymotrypsin-like Protease from Trichoderma koningii FFT13 with Efficient Milk-Clotting ActivityFoods, Vol. 15, Pages 1940: A Novel Chymotrypsin-like Protease from Trichoderma koningii FFT13 with Efficient Milk-Clotting Activity Foods doi: 10.3390/foods15111940 Authors: Jéssica Alves Nunes... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1941: Machine Learning-Based Prediction of Textural Properties and Nonlinear Regulatory Pattern Analysis of 3D-Printed Dough Containing Konjac GlucomannanFoods, Vol. 15, Pages 1941: Machine Learning-Based Prediction of Textural Properties and Nonlinear Regulatory Pattern Analysis of 3D-Printed Dough Containing Konjac Glucomannan Foods doi: 10.3390/foo... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1945: Fortification of Water Kefir with Gallic Acid: Physicochemical Effects and Antioxidant Capacity in an In Vitro Digestion ModelFoods, Vol. 15, Pages 1945: Fortification of Water Kefir with Gallic Acid: Physicochemical Effects and Antioxidant Capacity in an In Vitro Digestion Model Foods doi: 10.3390/foods15111945 Authors:... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1946: Food and Medicine Homology Substances as Potential Modulators of the Gut–Muscle Axis in Animal Meat Quality: A ReviewFoods, Vol. 15, Pages 1946: Food and Medicine Homology Substances as Potential Modulators of the Gut–Muscle Axis in Animal Meat Quality: A Review Foods doi: 10.3390/foods15111946 Authors: Zi... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1947: Enzymatic Valorization of Whole Blue Crab (Callinectes sapidus) Biomass: Optimization of Proteolysis and Characterization of Protein HydrolysatesFoods, Vol. 15, Pages 1947: Enzymatic Valorization of Whole Blue Crab (Callinectes sapidus) Biomass: Optimization of Proteolysis and Characterization of Protein Hydrolysates Foods doi: 10.3390/foods1... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1948: Evaluating the Effect of Packaging Materials on Extra Virgin Olive Oil Quality Under Simulated Household Use and Storage ConditionsFoods, Vol. 15, Pages 1948: Evaluating the Effect of Packaging Materials on Extra Virgin Olive Oil Quality Under Simulated Household Use and Storage Conditions Foods doi: 10.3390/foods15111948 Autho... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1949: Quantifying the Relationship Between Key Potential Environmental and Nutritional Health Benefits of Plant-Based Meat Alternatives and Their Price Premiums Compared to BeefFoods, Vol. 15, Pages 1949: Quantifying the Relationship Between Key Potential Environmental and Nutritional Health Benefits of Plant-Based Meat Alternatives and Their Price Premiums Compared to Beef... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1951: Development of an Antifungal Edible Coating for Avocado Fruit from Avocado Residues By-Products Through a Circular Economy ApproachFoods, Vol. 15, Pages 1951: Development of an Antifungal Edible Coating for Avocado Fruit from Avocado Residues By-Products Through a Circular Economy Approach Foods doi: 10.3390/foods15111951 Autho... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1953: Exploring Nutritional Properties, Bioactive Compounds, and Potential Applications of Tamarindus indica L.: An Underutilized Food PlantFoods, Vol. 15, Pages 1953: Exploring Nutritional Properties, Bioactive Compounds, and Potential Applications of Tamarindus indica L.: An Underutilized Food Plant Foods doi: 10.3390/foods15111953 Au... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1954: Authenticity Assessment of Five Monofloral Honeys Based on Phytochemical ProfilesFoods, Vol. 15, Pages 1954: Authenticity Assessment of Five Monofloral Honeys Based on Phytochemical Profiles Foods doi: 10.3390/foods15111954 Authors: Yinan Du Xinyue Du Yue Wang Hongcheng... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1955: Green Recovery of Bioactive Compounds from Bergamot (Citrus bergamia) By-Products: Sustainable Extraction, Food Applications, and Health-Promoting PropertiesFoods, Vol. 15, Pages 1955: Green Recovery of Bioactive Compounds from Bergamot (Citrus bergamia) By-Products: Sustainable Extraction, Food Applications, and Health-Promoting Properties Foods doi: 10... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1957: Sprouted Oats as Functional Ingredients: Biochemical Transformations, Nutritional Enhancement, and Health ImplicationsFoods, Vol. 15, Pages 1957: Sprouted Oats as Functional Ingredients: Biochemical Transformations, Nutritional Enhancement, and Health Implications Foods doi: 10.3390/foods15111957 Authors: Mary In... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1244: An Ex Vivo ‘Leaky skin’ Model to Study Early Events Induced by Staphylococcus aureus ProteaseMicroorganisms, Vol. 14, Pages 1244: An Ex Vivo ‘Leaky skin’ Model to Study Early Events Induced by Staphylococcus aureus Protease Microorganisms doi: 10.3390/microorganisms14061244 Auth... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1245: Diatomite-Mediated Humification and Fungal Community Succession During CompostingMicroorganisms, Vol. 14, Pages 1245: Diatomite-Mediated Humification and Fungal Community Succession During Composting Microorganisms doi: 10.3390/microorganisms14061245 Authors: Jun Xie Min Liu... Fuente: Microorganisms - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1885: Construction of Sulfhydryl-Amino UiO-66/PVDF Membranes via Morphology Regulation for the Selective Separation of ArtesunateMolecules, Vol. 31, Pages 1885: Construction of Sulfhydryl-Amino UiO-66/PVDF Membranes via Morphology Regulation for the Selective Separation of Artesunate Molecules doi: 10.3390/molecules31111885 A... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1886: Kombucha Ferments from White and Red Cabbage By-Products as a Sustainable Source of Metabolites with Antioxidant and Anti-Inflammatory ActivityMolecules, Vol. 31, Pages 1886: Kombucha Ferments from White and Red Cabbage By-Products as a Sustainable Source of Metabolites with Antioxidant and Anti-Inflammatory Activity Molecules doi: 10.3390/... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1888: Explainable Artificial Intelligence (xAI) for 5-HT2A Receptor Binding Affinity of New Psychoactive SubstancesMolecules, Vol. 31, Pages 1888: Explainable Artificial Intelligence (xAI) for 5-HT2A Receptor Binding Affinity of New Psychoactive Substances Molecules doi: 10.3390/molecules31111888 Authors: Vere... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1889: Interaction and Flavor Metabolic Function of Microbiota During Fermentation of Pigskin Through Bioaugmentation with Latilactobacillus sakeiMolecules, Vol. 31, Pages 1889: Interaction and Flavor Metabolic Function of Microbiota During Fermentation of Pigskin Through Bioaugmentation with Latilactobacillus sakei Molecules doi: 10.3390/mole... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1890: From Conventional Methods to Innovation: Caffeine and Chlorogenic Acid Extraction and Quantification in the Rise of Smart and Green Techniques—A Systematic ReviewMolecules, Vol. 31, Pages 1890: From Conventional Methods to Innovation: Caffeine and Chlorogenic Acid Extraction and Quantification in the Rise of Smart and Green Techniques—A Systematic Review... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1891: Quadratic Concentration–Response Modeling and Molecular Docking of Mespilodaphne quixos (Lam.) Rohwer Essential Oil Against Candida albicansMolecules, Vol. 31, Pages 1891: Quadratic Concentration–Response Modeling and Molecular Docking of Mespilodaphne quixos (Lam.) Rohwer Essential Oil Against Candida albicans Molecules doi: 10.33... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1895: Boosting the Valorization of Pigmented Corn Cobs Through Solid-State Fermentation with Saccharomyces cerevisiaeMolecules, Vol. 31, Pages 1895: Boosting the Valorization of Pigmented Corn Cobs Through Solid-State Fermentation with Saccharomyces cerevisiae Molecules doi: 10.3390/molecules31111895 Authors: Ma... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1901: Integrated Single-Cell Virtual Knockout and Machine Learning Analyses Reveal a Protective Role of CKAP2 in Gastric CancerMolecules, Vol. 31, Pages 1901: Integrated Single-Cell Virtual Knockout and Machine Learning Analyses Reveal a Protective Role of CKAP2 in Gastric Cancer Molecules doi: 10.3390/molecules31111901 Aut... Fuente: Molecules - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1377: Supercritical Solvent Impregnation of Poly(lactic acid) (PLA)-Based Films: Effect of Poly(3-hydroxybutyrate) (PHB) and Poly(butylene succinate) (PBS) on Loading Capacity, Optical Properties and Release Kinetics of Mango Leaf ExtractPolymers, Vol. 18, Pages 1377: Supercritical Solvent Impregnation of Poly(lactic acid) (PLA)-Based Films: Effect of Poly(3-hydroxybutyrate) (PHB) and Poly(butylene succinate) (PBS) on Loading Capacity... Fuente: Polymers |
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Sustainability, Vol. 18, Pages 5538: Drivers and Barriers for Electric Vehicles in the USA and Brazil: A Comparative AnalysisSustainability, Vol. 18, Pages 5538: Drivers and Barriers for Electric Vehicles in the USA and Brazil: A Comparative Analysis Sustainability doi: 10.3390/su18115538 Authors: Rodinaldo Ferreira dos... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5540: Handprints, Footprints, and Families: How Ownership Shapes Global ImpactSustainability, Vol. 18, Pages 5540: Handprints, Footprints, and Families: How Ownership Shapes Global Impact Sustainability doi: 10.3390/su18115540 Authors: Viviana Fernandez While theory cas... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5543: Ensuring the Sustainability of White Truffle Production Under Climate Stress: A Case Study on Tuber magnatum Picco in San Miniato, ItalySustainability, Vol. 18, Pages 5543: Ensuring the Sustainability of White Truffle Production Under Climate Stress: A Case Study on Tuber magnatum Picco in San Miniato, Italy Sustainability doi: 10.33... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5544: Predicting the Distribution of Taxus baccata L. in Morocco Under Climate Change Using MaxEnt: Implications for Conservation and Sustainable ManagementSustainability, Vol. 18, Pages 5544: Predicting the Distribution of Taxus baccata L. in Morocco Under Climate Change Using MaxEnt: Implications for Conservation and Sustainable Management Sustainabil... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5546: Digital Infrastructure and Green Innovation for Urban Sustainability: Evidence from the Perspective of Innovation StructureSustainability, Vol. 18, Pages 5546: Digital Infrastructure and Green Innovation for Urban Sustainability: Evidence from the Perspective of Innovation Structure Sustainability doi: 10.3390/su18115546... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5547: Industrial Symbiosis as a Carbon-Centered Operational Strategy: Evidence from Thailand’s Eastern Economic CorridorSustainability, Vol. 18, Pages 5547: Industrial Symbiosis as a Carbon-Centered Operational Strategy: Evidence from Thailand’s Eastern Economic Corridor Sustainability doi: 10.3390/su18115547 A... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5550: Low Industrialized Recycled Plastic Connectors for Sustainable Bamboo StructuresSustainability, Vol. 18, Pages 5550: Low Industrialized Recycled Plastic Connectors for Sustainable Bamboo Structures Sustainability doi: 10.3390/su18115550 Authors: Emanuel Jicmon Marco Fabiani... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5552: Quantum-Verified Environmental Sensing: Integrating Atmospheric Data into Sustainable FinanceSustainability, Vol. 18, Pages 5552: Quantum-Verified Environmental Sensing: Integrating Atmospheric Data into Sustainable Finance Sustainability doi: 10.3390/su18115552 Authors: Ahmed Adjal Ven... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5553: Sustainable Urban Planning Strategies: A Systematic Review and Applications for the United Arab EmiratesSustainability, Vol. 18, Pages 5553: Sustainable Urban Planning Strategies: A Systematic Review and Applications for the United Arab Emirates Sustainability doi: 10.3390/su18115553 Authors: Abdelr... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5554: The Carbon Reduction Effects of Urban Green and Low-Carbon Transition Policies: Synergies Derived from Pilot Schemes for Carbon Trading and Green Credit Interest SubsidiesSustainability, Vol. 18, Pages 5554: The Carbon Reduction Effects of Urban Green and Low-Carbon Transition Policies: Synergies Derived from Pilot Schemes for Carbon Trading and Green Credit Interest S... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5555: A Cross-Country Study of Governance and Environmental Sustainability Using Machine LearningSustainability, Vol. 18, Pages 5555: A Cross-Country Study of Governance and Environmental Sustainability Using Machine Learning Sustainability doi: 10.3390/su18115555 Authors: Qiao Meng Xiaopin... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5556: Digital Inclusive Finance and Socially Sustainable Development: Empirical Evidence on Intergenerational Educational Mobility in China’s Ethnic Minority RegionsSustainability, Vol. 18, Pages 5556: Digital Inclusive Finance and Socially Sustainable Development: Empirical Evidence on Intergenerational Educational Mobility in China’s Ethnic Minority Regio... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5558: Adaptive Reuse of 20th-Century Concrete Grain Silos in Romania: Towards Sustainable and Low-Carbon Management of Industrial HeritageSustainability, Vol. 18, Pages 5558: Adaptive Reuse of 20th-Century Concrete Grain Silos in Romania: Towards Sustainable and Low-Carbon Management of Industrial Heritage Sustainability doi: 10.3390/s... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5561: Transition-Sensitive Congestion Dynamics in Heterogeneous Urban Traffic Networks Under Coordinated Reinforcement LearningSustainability, Vol. 18, Pages 5561: Transition-Sensitive Congestion Dynamics in Heterogeneous Urban Traffic Networks Under Coordinated Reinforcement Learning Sustainability doi: 10.3390/su18115561... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5563: Optimizing Highway Accessibility of Tourist Attractions Toward Social Sustainability: Case Study of Shanxi, ChinaSustainability, Vol. 18, Pages 5563: Optimizing Highway Accessibility of Tourist Attractions Toward Social Sustainability: Case Study of Shanxi, China Sustainability doi: 10.3390/su18115563 Authors:... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5567: Soil Extracellular Enzyme Stoichiometry and Microbial Nutrient Constraints: Implications for Grassland Sustainability in the Qilian MountainsSustainability, Vol. 18, Pages 5567: Soil Extracellular Enzyme Stoichiometry and Microbial Nutrient Constraints: Implications for Grassland Sustainability in the Qilian Mountains Sustainability doi:... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5569: Spatio-Temporal Evolution and Correlation Analysis of Water Yield and Carbon Storage in the Qinghai Lake BasinSustainability, Vol. 18, Pages 5569: Spatio-Temporal Evolution and Correlation Analysis of Water Yield and Carbon Storage in the Qinghai Lake Basin Sustainability doi: 10.3390/su18115569 Authors:... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5571: Advancing Sustainable Environments Through Digital Technology and Clean Energy Sources, via the Mediation of Green Finance and the Moderation of Institutional QualitySustainability, Vol. 18, Pages 5571: Advancing Sustainable Environments Through Digital Technology and Clean Energy Sources, via the Mediation of Green Finance and the Moderation of Institutional Qual... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5572: Influence of Environmental Research and Development (R&D) on the Sustainability Performance of Listed Non-Financial Firms on the Frankfurt Stock Exchange, GermanySustainability, Vol. 18, Pages 5572: Influence of Environmental Research and Development (R&D) on the Sustainability Performance of Listed Non-Financial Firms on the Frankfurt Stock Exchange, Germ... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5574: Socio-Emotional Competencies for Educational Sustainability in Diverse Territorial Contexts: Emotional Metaknowledge in Secondary School Students in ChileSustainability, Vol. 18, Pages 5574: Socio-Emotional Competencies for Educational Sustainability in Diverse Territorial Contexts: Emotional Metaknowledge in Secondary School Students in Chile Sustain... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5575: The Sustainable Driving Force of Digital Elements: A Study on the Green Industrial Upgrading of Regional Manufacturing from the Perspective of Innovation EcosystemsSustainability, Vol. 18, Pages 5575: The Sustainable Driving Force of Digital Elements: A Study on the Green Industrial Upgrading of Regional Manufacturing from the Perspective of Innovation Ecosystem... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5577: Ecodesign in the Spanish Toy Industry: Case Studies, Ecodesign Strategies and EvolutionSustainability, Vol. 18, Pages 5577: Ecodesign in the Spanish Toy Industry: Case Studies, Ecodesign Strategies and Evolution Sustainability doi: 10.3390/su18115577 Authors: Raquel Berbegal-Pina... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5578: From Genetic Heritage to Market Value: The Role of Traditional Fruit Varieties in Enogastronomy and Sustainable Rural DevelopmentSustainability, Vol. 18, Pages 5578: From Genetic Heritage to Market Value: The Role of Traditional Fruit Varieties in Enogastronomy and Sustainable Rural Development Sustainability doi: 10.3390/su18... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5579: Implementing the Circular Economy at the Local Level: Institutional Conditions, Inter-Municipal Cooperation and Multilevel Governance in a Metropolitan AreaSustainability, Vol. 18, Pages 5579: Implementing the Circular Economy at the Local Level: Institutional Conditions, Inter-Municipal Cooperation and Multilevel Governance in a Metropolitan Area Susta... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5580: Fe Salts Hinder and Fe Oxides Help: Divergent Mechanisms in Sewage Sludge Anaerobic DigestionSustainability, Vol. 18, Pages 5580: Fe Salts Hinder and Fe Oxides Help: Divergent Mechanisms in Sewage Sludge Anaerobic Digestion Sustainability doi: 10.3390/su18115580 Authors: Yun Bai Yuqing... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5581: Water Pricing and Economic Growth: Empirical Evidence from Water Network Supply Mode in ChinaSustainability, Vol. 18, Pages 5581: Water Pricing and Economic Growth: Empirical Evidence from Water Network Supply Mode in China Sustainability doi: 10.3390/su18115581 Authors: Junyan Gao Lina... Fuente: Sustainability - Revista científica (MDPI) |
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Biomolecules, Vol. 16, Pages 816: Characterization of PR-Cre Activity in the Testis and Its Application Reveals BRG1 Is Dispensable in Adult Leydig CellsBiomolecules, Vol. 16, Pages 816: Characterization of PR-Cre Activity in the Testis and Its Application Reveals BRG1 Is Dispensable in Adult Leydig Cells Biomolecules doi: 10.3390/biom16060816 Autho... Fuente: Biomolecules - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1938: Osmotic Stress Adaptation of Poultry-Associated Salmonella Infantis and Its Implications for Food SafetyFoods, Vol. 15, Pages 1938: Osmotic Stress Adaptation of Poultry-Associated Salmonella Infantis and Its Implications for Food Safety Foods doi: 10.3390/foods15111938 Authors: Gabriel I. Krüger A... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1240: Evolutionary Screening of Lacticaseibacillus rhamnosus MP108 for Freeze–Thaw ToleranceMicroorganisms, Vol. 14, Pages 1240: Evolutionary Screening of Lacticaseibacillus rhamnosus MP108 for Freeze–Thaw Tolerance Microorganisms doi: 10.3390/microorganisms14061240 Authors: Lina P... Fuente: Microorganisms - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1883: Recent Advances in Extended Ocular Drug Delivery for the Ocular SurfaceMolecules, Vol. 31, Pages 1883: Recent Advances in Extended Ocular Drug Delivery for the Ocular Surface Molecules doi: 10.3390/molecules31111883 Authors: Yura Choi Mi-Young Jung Eunsun Han C... Fuente: Molecules - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1366: From Intrinsic Resin Properties to Interlaminar Fracture Toughness of CFRP: Crack-Tip Deformation, Transfer Mechanisms, and Loading-Mode DependencePolymers, Vol. 18, Pages 1366: From Intrinsic Resin Properties to Interlaminar Fracture Toughness of CFRP: Crack-Tip Deformation, Transfer Mechanisms, and Loading-Mode Dependence Polymers doi: 10.339... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1367: Design and Processing of Novel PBS/PVOH Blown Films for Food Packaging: Effect of PVOH Phase Structuring on Morphology and Functional PerformancePolymers, Vol. 18, Pages 1367: Design and Processing of Novel PBS/PVOH Blown Films for Food Packaging: Effect of PVOH Phase Structuring on Morphology and Functional Performance Polymers doi: 10.3390/... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1372: Sustainable and High-Performance Food-Packaging Films from Poly(butylene 2,5-furanoate) and Poly(pentamethylene 2,5-furanoate) BlendsPolymers, Vol. 18, Pages 1372: Sustainable and High-Performance Food-Packaging Films from Poly(butylene 2,5-furanoate) and Poly(pentamethylene 2,5-furanoate) Blends Polymers doi: 10.3390/polym1811137... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1373: Research on Bi-Objective Optimization of Injection Molding Process and Mechanical Anisotropy of Glass Fiber-Reinforced Polypropylene Fan Face Shell Based on RSM and NSGA-IIPolymers, Vol. 18, Pages 1373: Research on Bi-Objective Optimization of Injection Molding Process and Mechanical Anisotropy of Glass Fiber-Reinforced Polypropylene Fan Face Shell Based on RSM and NSGA... Fuente: Polymers |
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Foods, Vol. 15, Pages 1936: Geographical Origin Traceability of Tea (Camellia sinensis): A Comprehensive Review of Analytical Techniques, Chemometric Approaches, and Future PerspectivesFoods, Vol. 15, Pages 1936: Geographical Origin Traceability of Tea (Camellia sinensis): A Comprehensive Review of Analytical Techniques, Chemometric Approaches, and Future Perspectives Foods doi: 10... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1230: Postbiotics as Multifunctional Bioactives: Mechanistic Insights and Translational Applications in Host Physiology and Microbial Ecosystem ModulationMicroorganisms, Vol. 14, Pages 1230: Postbiotics as Multifunctional Bioactives: Mechanistic Insights and Translational Applications in Host Physiology and Microbial Ecosystem Modulation Microorganism... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1233: Construction and Evaluation of High-Efficiency Tannase-Producing StrainsMicroorganisms, Vol. 14, Pages 1233: Construction and Evaluation of High-Efficiency Tannase-Producing Strains Microorganisms doi: 10.3390/microorganisms14061233 Authors: Yuan Gao Chenguang Hu... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1235: Mangrove Microbiomes as Drivers of Ecosystem Recovery and Restoration SuccessMicroorganisms, Vol. 14, Pages 1235: Mangrove Microbiomes as Drivers of Ecosystem Recovery and Restoration Success Microorganisms doi: 10.3390/microorganisms14061235 Authors: Elijah Ige Ohimain... Fuente: Microorganisms - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1363: Electron Beam-Degraded β-Glucans from P. ostreatus Retain Their Structure and Biological ActivityPolymers, Vol. 18, Pages 1363: Electron Beam-Degraded β-Glucans from P. ostreatus Retain Their Structure and Biological Activity Polymers doi: 10.3390/polym18111363 Authors: Zhanna Lyutova... Fuente: Polymers |
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Textiles, Vol. 6, Pages 67: Towards Sustainability in Silk Manufacturing: Environmental Impact Assessment of the Eurasian Value ChainTextiles, Vol. 6, Pages 67: Towards Sustainability in Silk Manufacturing: Environmental Impact Assessment of the Eurasian Value Chain Textiles doi: 10.3390/textiles6020067 Authors: Claudio Capuzzi... Fuente: Textiles (MDPI) |
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Biomolecules, Vol. 16, Pages 802: Synthesis, Biological Evaluation and Structure–Activity Relationship of Juglone Derived Naphthoquinones as Potential Antipsoriatic AgentsBiomolecules, Vol. 16, Pages 802: Synthesis, Biological Evaluation and Structure–Activity Relationship of Juglone Derived Naphthoquinones as Potential Antipsoriatic Agents Biomolecules doi: 10.... Fuente: Biomolecules - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1916: Citric Acid-Esterified Ginger Starch: Preparation, Characterization, and Construction of Pickering High Internal Phase Emulsions Synergistically Stabilized with β-CyclodextrinFoods, Vol. 15, Pages 1916: Citric Acid-Esterified Ginger Starch: Preparation, Characterization, and Construction of Pickering High Internal Phase Emulsions Synergistically Stabilized with β-Cycl... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1919: Linking Soil–Orchard Fruit Quality and Circular Food Innovation Through the Valorization of Dried Cherry Pomace in Dairy-Based Spreadable ProductsFoods, Vol. 15, Pages 1919: Linking Soil–Orchard Fruit Quality and Circular Food Innovation Through the Valorization of Dried Cherry Pomace in Dairy-Based Spreadable Products Foods doi: 10.3390... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1920: Effect of Different Thawing Methods on the Quality and Antioxidant Activity of Frozen Actinidia argutaFoods, Vol. 15, Pages 1920: Effect of Different Thawing Methods on the Quality and Antioxidant Activity of Frozen Actinidia arguta Foods doi: 10.3390/foods15111920 Authors: Lina Chen Meijia Li... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1925: Comparative Evaluation of Germination Methods on the Nutritional and Sensory Profile of CoixFoods, Vol. 15, Pages 1925: Comparative Evaluation of Germination Methods on the Nutritional and Sensory Profile of Coix Foods doi: 10.3390/foods15111925 Authors: Qing Hu Nan Li Hongxiao Liu... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1926: Red Jujube Juice Fermented with Pediococcus pentosaceus and Its Antioxidant Activity in C2C12 CellsFoods, Vol. 15, Pages 1926: Red Jujube Juice Fermented with Pediococcus pentosaceus and Its Antioxidant Activity in C2C12 Cells Foods doi: 10.3390/foods15111926 Authors: Ruoqing Liu Shengchang Z... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1927: Selenium in Agricultural Products: Advances in Detection of Total Content and SpeciationFoods, Vol. 15, Pages 1927: Selenium in Agricultural Products: Advances in Detection of Total Content and Speciation Foods doi: 10.3390/foods15111927 Authors: Yanan Yu Liyuan Zhao Chaohua Tang... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1928: Tailoring Freeze-Drying for Starter Cultures Preservation: A Case Study with Lactiplantibacillus plantarumFoods, Vol. 15, Pages 1928: Tailoring Freeze-Drying for Starter Cultures Preservation: A Case Study with Lactiplantibacillus plantarum Foods doi: 10.3390/foods15111928 Authors: Antoni Miecznikowsk... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1929: Modified Rice Bran Dietary Fiber-Based Pre-Emulsion as a Fat Replacer: Modulating Physicochemical and Sensory Properties of Emulsified Meat GelsFoods, Vol. 15, Pages 1929: Modified Rice Bran Dietary Fiber-Based Pre-Emulsion as a Fat Replacer: Modulating Physicochemical and Sensory Properties of Emulsified Meat Gels Foods doi: 10.3390/foods15... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1931: Brewer’s Spent Grain Flour: Chemical Composition, Functional Properties, and Influence on Gut MicrobiotaFoods, Vol. 15, Pages 1931: Brewer’s Spent Grain Flour: Chemical Composition, Functional Properties, and Influence on Gut Microbiota Foods doi: 10.3390/foods15111931 Authors: Cristina Clavel... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1933: The Influence of SPI 7S and 11S on the Stability of Lonicera caerulea L. Anthocyanins and Interaction Mechanism with C3GFoods, Vol. 15, Pages 1933: The Influence of SPI 7S and 11S on the Stability of Lonicera caerulea L. Anthocyanins and Interaction Mechanism with C3G Foods doi: 10.3390/foods15111933 Authors: Yingy... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1934: Unlocking Bioactive, Peptide-Rich Extracts from Tomato Seeds Using Enzymatic-Assisted ExtractionFoods, Vol. 15, Pages 1934: Unlocking Bioactive, Peptide-Rich Extracts from Tomato Seeds Using Enzymatic-Assisted Extraction Foods doi: 10.3390/foods15111934 Authors: Giorgia Benati Maura Ferri... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1935: Cheese and Its Microbes Under the Light of One Health—A Comprehensive ReviewFoods, Vol. 15, Pages 1935: Cheese and Its Microbes Under the Light of One Health—A Comprehensive Review Foods doi: 10.3390/foods15111935 Authors: Maria de Lurdes Enes Dapkevicius Telma de... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1223: Effects of Dietary Concentrate-to-Roughage Ratio on Rumen Microbiota, Functional Profiles, and Fermentation Characteristics in YakMicroorganisms, Vol. 14, Pages 1223: Effects of Dietary Concentrate-to-Roughage Ratio on Rumen Microbiota, Functional Profiles, and Fermentation Characteristics in Yak Microorganisms doi: 10.3390/mic... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1224: Mycoplasma tracheobuteonis sp. nov., a Novel Respiratory Mycoplasma Species from the Common Buzzard (Buteo buteo)Microorganisms, Vol. 14, Pages 1224: Mycoplasma tracheobuteonis sp. nov., a Novel Respiratory Mycoplasma Species from the Common Buzzard (Buteo buteo) Microorganisms doi: 10.3390/microorganisms140612... Fuente: Microorganisms - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1863: Botanical Origin-Dependent Phytochemical Profiles and Pharmaceutical Properties of Medical-Grade Honeys: Transdermal Delivery and Antibacterial Efficacy in a Wound Fluid ModelMolecules, Vol. 31, Pages 1863: Botanical Origin-Dependent Phytochemical Profiles and Pharmaceutical Properties of Medical-Grade Honeys: Transdermal Delivery and Antibacterial Efficacy in a Wound Flui... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1865: Evaluation of Toxic Elements in Commercial Dried Mushrooms from the Polish Market: Exposure Assessment and Health Risk CharacterizationMolecules, Vol. 31, Pages 1865: Evaluation of Toxic Elements in Commercial Dried Mushrooms from the Polish Market: Exposure Assessment and Health Risk Characterization Molecules doi: 10.3390/molecule... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1867: Unlocking the Aromatic Profile of Wild-Grown Croatian Fennel: A Comparative Study of Essential Oils and HydrolatesMolecules, Vol. 31, Pages 1867: Unlocking the Aromatic Profile of Wild-Grown Croatian Fennel: A Comparative Study of Essential Oils and Hydrolates Molecules doi: 10.3390/molecules31111867 Authors:... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1869: Optimization of Extraction, Chemical Profiling, and Evaluation of Antioxidant and Antibacterial Activities of Cortex Dictamni ExtractMolecules, Vol. 31, Pages 1869: Optimization of Extraction, Chemical Profiling, and Evaluation of Antioxidant and Antibacterial Activities of Cortex Dictamni Extract Molecules doi: 10.3390/molecules3... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1871: Comparative Adsorption of Phenol and p-Chlorophenol on a Chitosan–Cellobiose Dimer in an Aqueous Medium: A DFT Study of Hydrogen Bonding and Noncovalent InteractionsMolecules, Vol. 31, Pages 1871: Comparative Adsorption of Phenol and p-Chlorophenol on a Chitosan–Cellobiose Dimer in an Aqueous Medium: A DFT Study of Hydrogen Bonding and Noncovalent Interacti... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1873: Analysis of Differential Metabolites in Citrus Leaves Infected with Huanglongbing and Screening of Biomarkers for Early DetectionMolecules, Vol. 31, Pages 1873: Analysis of Differential Metabolites in Citrus Leaves Infected with Huanglongbing and Screening of Biomarkers for Early Detection Molecules doi: 10.3390/molecules31111... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1876: A Theoretical Prediction of the Antioxidant and Electronic Properties of Epicatechin, Procyanidin B2, Procyanidin, C1 and Cinnamtannin A2Molecules, Vol. 31, Pages 1876: A Theoretical Prediction of the Antioxidant and Electronic Properties of Epicatechin, Procyanidin B2, Procyanidin, C1 and Cinnamtannin A2 Molecules doi: 10.3390/molecu... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1878: Evaluation of the Efficiency of Biological Treatment in Activated Sludge from a WWTP at Laboratory Scale for the Elimination of Biomicroplastics and Related ProductsMolecules, Vol. 31, Pages 1878: Evaluation of the Efficiency of Biological Treatment in Activated Sludge from a WWTP at Laboratory Scale for the Elimination of Biomicroplastics and Related Products M... Fuente: Molecules - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1346: Low-Loading f-MXene/Fluorosilicone Hybrid Highly Hydrophobic Coatings: Anti-Photoaging Mechanism and Application in Durable Protection of Stone and Brick Cultural HeritagePolymers, Vol. 18, Pages 1346: Low-Loading f-MXene/Fluorosilicone Hybrid Highly Hydrophobic Coatings: Anti-Photoaging Mechanism and Application in Durable Protection of Stone and Brick Cultural Herita... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1347: Processing-Dependent Incorporation of Food By-Product Extract into Zein-Based Active Packaging FilmsPolymers, Vol. 18, Pages 1347: Processing-Dependent Incorporation of Food By-Product Extract into Zein-Based Active Packaging Films Polymers doi: 10.3390/polym18111347 Authors: Chiara Bufalini J... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1348: Mechanical Enhancement and Fracture Mechanisms of SLA Photopolymer Composites Reinforced with Fish Bone AshPolymers, Vol. 18, Pages 1348: Mechanical Enhancement and Fracture Mechanisms of SLA Photopolymer Composites Reinforced with Fish Bone Ash Polymers doi: 10.3390/polym18111348 Authors: Cem Alparsla... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1349: Correction: Khan et al. Estimating Flexural Strength of FRP Reinforced Beam Using Artificial Neural Network and Random Forest Prediction Models. Polymers 2022, 14, 2270Polymers, Vol. 18, Pages 1349: Correction: Khan et al. Estimating Flexural Strength of FRP Reinforced Beam Using Artificial Neural Network and Random Forest Prediction Models. Polymers 2022, 14, 2270... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1350: Development of Poly(lactic acid)/Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Biocomposite Films: Influence of Cellulose Microfiber Source on Structural and Functional PropertiesPolymers, Vol. 18, Pages 1350: Development of Poly(lactic acid)/Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Biocomposite Films: Influence of Cellulose Microfiber Source on Structural and Functional P... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1352: Valorization and Characterization of Agricultural and Forest Biomass Residues Through Colloidal Lignin Particle ProductionPolymers, Vol. 18, Pages 1352: Valorization and Characterization of Agricultural and Forest Biomass Residues Through Colloidal Lignin Particle Production Polymers doi: 10.3390/polym18111352 Authors:... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1353: RETRACTED: Hindi, S.S. Novel Recycling, Defibrillation, and Delignification Methods for Isolating α-Cellulose from Different Lignocellulosic Precursors for the Eco-Friendly Fiber Industry. Polymers 2024, 16, 2430Polymers, Vol. 18, Pages 1353: RETRACTED: Hindi, S.S. Novel Recycling, Defibrillation, and Delignification Methods for Isolating α-Cellulose from Different Lignocellulosic Precursors for the Eco... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1354: Microbial Fuel Cells for Biomass Valorization: Bridging Climate Action and Terrestrial Ecosystem ProtectionPolymers, Vol. 18, Pages 1354: Microbial Fuel Cells for Biomass Valorization: Bridging Climate Action and Terrestrial Ecosystem Protection Polymers doi: 10.3390/polym18111354 Authors: S. Jonathan... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1358: The Effect of Ultraviolet Modification on the Performance of Polyamide Fiber-Reinforced Cement Mortars: Optimization and Characterization Using Response Surface MethodologyPolymers, Vol. 18, Pages 1358: The Effect of Ultraviolet Modification on the Performance of Polyamide Fiber-Reinforced Cement Mortars: Optimization and Characterization Using Response Surface Methodol... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1359: Strong, Biodegradable Lignocellulosic Films as Potential BioplasticsPolymers, Vol. 18, Pages 1359: Strong, Biodegradable Lignocellulosic Films as Potential Bioplastics Polymers doi: 10.3390/polym18111359 Authors: Zhenzhen Zhang Ziyu Duan Juan Wang Jungang Ji... Fuente: Polymers |
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Curso online sobre combustibles sostenibles de aviación (SAF)BIOPLAT – Plataforma Tecnológica y de Innovación Española en Biocircularidad, con la colaboración de CIEMAT y BIOCIRC, organiza la primera edición del curso online “Combustibles sostenibles de avi... Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales |
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Foods, Vol. 15, Pages 1896: Artificial Intelligence-Assisted Optimization of Amanita caesarea Extracts for Bioactive Compounds and Functional Food ApplicationsFoods, Vol. 15, Pages 1896: Artificial Intelligence-Assisted Optimization of Amanita caesarea Extracts for Bioactive Compounds and Functional Food Applications Foods doi: 10.3390/foods15111896 Autho... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1898: Formulation-Driven Rational Architectonic Design of Pomelo (Citrus maxima) Peel-Derived Lignocellulosic Fibre-Enriched Chewable Tablets: Spectroscopic and Morphological Characterization of Structure–Function RelationshipsFoods, Vol. 15, Pages 1898: Formulation-Driven Rational Architectonic Design of Pomelo (Citrus maxima) Peel-Derived Lignocellulosic Fibre-Enriched Chewable Tablets: Spectroscopic and Morphological Cha... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1899: Cooking-Related Skills and Food Sustainability-Related Practices: A Systematic ReviewFoods, Vol. 15, Pages 1899: Cooking-Related Skills and Food Sustainability-Related Practices: A Systematic Review Foods doi: 10.3390/foods15111899 Authors: Daniele Nucci Flavia Pennisi Antonio... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1900: Comparative Extraction of Polyphenolic Co-Pigments and Proteins from Annatto (Bixa orellana L.) Seed By-ProductsFoods, Vol. 15, Pages 1900: Comparative Extraction of Polyphenolic Co-Pigments and Proteins from Annatto (Bixa orellana L.) Seed By-Products Foods doi: 10.3390/foods15111900 Authors: Elsa F. Vieir... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1901: Garlic Polysaccharides Ameliorate AOM/DSS-Induced Colon Tumorigenesis: A Multi-Omics Mechanistic StudyFoods, Vol. 15, Pages 1901: Garlic Polysaccharides Ameliorate AOM/DSS-Induced Colon Tumorigenesis: A Multi-Omics Mechanistic Study Foods doi: 10.3390/foods15111901 Authors: Yongqiu Qi Xiaoming L... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1903: Study on Aroma Formation During the Withering Period of Ningchow Black TeaFoods, Vol. 15, Pages 1903: Study on Aroma Formation During the Withering Period of Ningchow Black Tea Foods doi: 10.3390/foods15111903 Authors: Yingjie Huang Ziyi Li Yumei Ke Juan Tu Feng... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1904: Formation Mechanisms, Molecular Pathways, Mitigation Strategies, and Indoor Safety Risk Analysis of Cooking Oil FumesFoods, Vol. 15, Pages 1904: Formation Mechanisms, Molecular Pathways, Mitigation Strategies, and Indoor Safety Risk Analysis of Cooking Oil Fumes Foods doi: 10.3390/foods15111904 Authors: Zhenkun... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1905: Recent Advances in Cereal Arabinoxylans: A Review of Extraction, Processing and Structure Relationships with Advanced ApplicationsFoods, Vol. 15, Pages 1905: Recent Advances in Cereal Arabinoxylans: A Review of Extraction, Processing and Structure Relationships with Advanced Applications Foods doi: 10.3390/foods15111905 Author... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1906: Bioresource Potential and Safety Evaluations of Thai Zea mays L. Husk Waste ExtractsFoods, Vol. 15, Pages 1906: Bioresource Potential and Safety Evaluations of Thai Zea mays L. Husk Waste Extracts Foods doi: 10.3390/foods15111906 Authors: Mathukorn Sainakham Wantida Chaiyana... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1907: Acanthus mollis Leaf Extract as Potential New Food Ingredient in the Prevention of Aging-Related NeurodegenerationFoods, Vol. 15, Pages 1907: Acanthus mollis Leaf Extract as Potential New Food Ingredient in the Prevention of Aging-Related Neurodegeneration Foods doi: 10.3390/foods15111907 Authors: Valeri... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1909: Innovative Use of Kiwano Cloud Point Extract in Bioactive Nanoemulsion DevelopmentFoods, Vol. 15, Pages 1909: Innovative Use of Kiwano Cloud Point Extract in Bioactive Nanoemulsion Development Foods doi: 10.3390/foods15111909 Authors: Teodora Marić Nenad Ćetković Tamara Erc... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1910: Preparation and Stability Study of Co-Encapsulated Particles of Curcumin or Quercetin with Lactobacillus rhamnosus GGFoods, Vol. 15, Pages 1910: Preparation and Stability Study of Co-Encapsulated Particles of Curcumin or Quercetin with Lactobacillus rhamnosus GG Foods doi: 10.3390/foods15111910 Authors: Xiangyu... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1913: Biocontrol of Mycotoxin-Producing Fungi by Lactic Acid BacteriaFoods, Vol. 15, Pages 1913: Biocontrol of Mycotoxin-Producing Fungi by Lactic Acid Bacteria Foods doi: 10.3390/foods15111913 Authors: Alice N. Mafe Dietrich Büsselberg Fungal contamination a... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1914: Optimization of Reaction Conditions to Control Physicochemical Properties of Octenyl Succinic Anhydride Modified Normal Maize StarchFoods, Vol. 15, Pages 1914: Optimization of Reaction Conditions to Control Physicochemical Properties of Octenyl Succinic Anhydride Modified Normal Maize Starch Foods doi: 10.3390/foods15111914 Auth... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1917: Extraction of Phenolic-Rich Fractions from Borago officinalis By-Products with Antioxidant and Antimicrobial ActivitiesFoods, Vol. 15, Pages 1917: Extraction of Phenolic-Rich Fractions from Borago officinalis By-Products with Antioxidant and Antimicrobial Activities Foods doi: 10.3390/foods15111917 Authors: Eva Te... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1221: Source-Dependent Structuring of Hydrogen-Oxidising Bacterial Community Composition During Enrichment and Isolation from Freshwater EnvironmentsMicroorganisms, Vol. 14, Pages 1221: Source-Dependent Structuring of Hydrogen-Oxidising Bacterial Community Composition During Enrichment and Isolation from Freshwater Environments Microorganisms doi... Fuente: Microorganisms - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1851: Remediation of Cadmium-Contaminated Soil Using Sodium Alginate-Embedded Rectorite and Organoamine-Modified Rectorite MicrospheresMolecules, Vol. 31, Pages 1851: Remediation of Cadmium-Contaminated Soil Using Sodium Alginate-Embedded Rectorite and Organoamine-Modified Rectorite Microspheres Molecules doi: 10.3390/molecules31111... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1854: Phytochemical Composition of Clonally Propagated Artemisia annua L. in Different Geographical Locations and Its Commercial Supplement QualityMolecules, Vol. 31, Pages 1854: Phytochemical Composition of Clonally Propagated Artemisia annua L. in Different Geographical Locations and Its Commercial Supplement Quality Molecules doi: 10.3390/mo... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1856: Dissolution Processes of PFSA Polymers via Mixed Solvents and Their Effects on Structural, Morphological and Electrochemical ActivityMolecules, Vol. 31, Pages 1856: Dissolution Processes of PFSA Polymers via Mixed Solvents and Their Effects on Structural, Morphological and Electrochemical Activity Molecules doi: 10.3390/molecules3... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1860: Biofortification of Sprouts and Microgreens with Trace Elements and CalciumMolecules, Vol. 31, Pages 1860: Biofortification of Sprouts and Microgreens with Trace Elements and Calcium Molecules doi: 10.3390/molecules31111860 Authors: Magdalena Michalczyk A large propo... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1862: Green Roof Substrates for Water Quality Improvement: A Critical Review of Biosorption–Phytoremediation SynergiesMolecules, Vol. 31, Pages 1862: Green Roof Substrates for Water Quality Improvement: A Critical Review of Biosorption–Phytoremediation Synergies Molecules doi: 10.3390/molecules31111862 Author... Fuente: Molecules - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1330: Polysaccharides from the Peel of Hylocereus undatus Promote Wound Healing by Reshaping the Skin Microbiome and Regulating Immune BalancePolymers, Vol. 18, Pages 1330: Polysaccharides from the Peel of Hylocereus undatus Promote Wound Healing by Reshaping the Skin Microbiome and Regulating Immune Balance Polymers doi: 10.3390/polym1811... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1331: Dual-Stage Crosslinking of Gelatin-Alginate Bioink Supplemented with Wharton’s Jelly to Generate 3D Bioprinted Scaffolds for Wound Healing ApplicationPolymers, Vol. 18, Pages 1331: Dual-Stage Crosslinking of Gelatin-Alginate Bioink Supplemented with Wharton’s Jelly to Generate 3D Bioprinted Scaffolds for Wound Healing Application Polymers do... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1337: Structure–Property Relationships in Gamma-Irradiated Films Based on Gelatin/Modified Cassava Starch and Gelatin/Gluten BlendsPolymers, Vol. 18, Pages 1337: Structure–Property Relationships in Gamma-Irradiated Films Based on Gelatin/Modified Cassava Starch and Gelatin/Gluten Blends Polymers doi: 10.3390/polym18111337... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1339: A Novel Sphingan Containing Enriched Guluronic Acid Residues and Its Hydrogel PropertiesPolymers, Vol. 18, Pages 1339: A Novel Sphingan Containing Enriched Guluronic Acid Residues and Its Hydrogel Properties Polymers doi: 10.3390/polym18111339 Authors: Haolin Huang Yuanjun Lu Wei... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1340: Polymers and Chemical Composition of Hardwood and Softwood (Bark, Sapwood, and Heartwood) for Biofuel Production: A Comprehensive ReviewPolymers, Vol. 18, Pages 1340: Polymers and Chemical Composition of Hardwood and Softwood (Bark, Sapwood, and Heartwood) for Biofuel Production: A Comprehensive Review Polymers doi: 10.3390/polym1811... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1341: Co-Valorization of Waste Cooking Oil and Expanded Polystyrene Pyrolysis Fractions as Potential Fuel BlendstocksPolymers, Vol. 18, Pages 1341: Co-Valorization of Waste Cooking Oil and Expanded Polystyrene Pyrolysis Fractions as Potential Fuel Blendstocks Polymers doi: 10.3390/polym18111341 Authors: Arantxa... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1342: Effects of Processing Parameters on the Mechanical, Thermo-Mechanical and Creep-Recovery Properties of Unidirectional Carbon Fiber Reinforced Thermoplastic Polypropylene CompositesPolymers, Vol. 18, Pages 1342: Effects of Processing Parameters on the Mechanical, Thermo-Mechanical and Creep-Recovery Properties of Unidirectional Carbon Fiber Reinforced Thermoplastic Polypropylene... Fuente: Polymers |
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El CSIC lanza la cuarta convocatoria COCREA para impulsar proyectos con empresas y ofrece hasta 40.000 € por iniciativaEl Consejo Superior de Investigaciones Científicas (CSIC), a través de su Vicepresidencia de Innovación y Transferencia, ha abierto la cuarta convocatoria del programa COCREA, una iniciativa orientada... Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales |
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Biomolecules, Vol. 16, Pages 785: Multimodal Anion-Exchange Resins for Chromatographic Separation of Antibody AggregatesBiomolecules, Vol. 16, Pages 785: Multimodal Anion-Exchange Resins for Chromatographic Separation of Antibody Aggregates Biomolecules doi: 10.3390/biom16060785 Authors: Simona Kotuličová Tomáš M... Fuente: Biomolecules - Revista científica (MDPI) |
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Biomolecules, Vol. 16, Pages 787: Extracellular MicroRNAs: A Stable and Diverse Source of Transcriptional ControlBiomolecules, Vol. 16, Pages 787: Extracellular MicroRNAs: A Stable and Diverse Source of Transcriptional Control Biomolecules doi: 10.3390/biom16060787 Authors: Megan I. Mitchell Olivier Loudig... Fuente: Biomolecules - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1885: Analytical Methods for the Characterisation of Aroma Compounds in MilkFoods, Vol. 15, Pages 1885: Analytical Methods for the Characterisation of Aroma Compounds in Milk Foods doi: 10.3390/foods15111885 Authors: Kevin Ghavalas Sonja Kukuljan Yada Nolvachai Sneh... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1890: Prebiotic Potential of Oligosaccharides and Polysaccharides Extracted from Leucaena leucocephala SeedsFoods, Vol. 15, Pages 1890: Prebiotic Potential of Oligosaccharides and Polysaccharides Extracted from Leucaena leucocephala Seeds Foods doi: 10.3390/foods15111890 Authors: Viviane da Silva Sousa... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1892: Dynamics of Agriculture 4.0 Technology Adoption in the Agri-Food System: Insights from an Exploratory Study in Rio Grande do Sul—BrazilFoods, Vol. 15, Pages 1892: Dynamics of Agriculture 4.0 Technology Adoption in the Agri-Food System: Insights from an Exploratory Study in Rio Grande do Sul—Brazil Foods doi: 10.3390/foods15111... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1895: Sustainable Whey-Based Functional Beverages Enriched with Andean Blueberry (Vaccinium floribundum Kunth) and Blueberry (Vaccinium corymbosum L.): Optimization, Antioxidant Properties, and Gastrointestinal BioaccessibilityFoods, Vol. 15, Pages 1895: Sustainable Whey-Based Functional Beverages Enriched with Andean Blueberry (Vaccinium floribundum Kunth) and Blueberry (Vaccinium corymbosum L.): Optimization, Antioxidant... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1207: Genetic Characterization of PRRSV Diversity and Detection of Other Pathogens in Live Virus Inoculation Material Used in Breeding Herd Stabilization ProgramsMicroorganisms, Vol. 14, Pages 1207: Genetic Characterization of PRRSV Diversity and Detection of Other Pathogens in Live Virus Inoculation Material Used in Breeding Herd Stabilization Programs Micro... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1212: Biodiversity of Genetic, Metabolic, and Antibiotic Resistance Profiles of Escherichia coli Strains Recovered from the Baltic Sea RegionMicroorganisms, Vol. 14, Pages 1212: Biodiversity of Genetic, Metabolic, and Antibiotic Resistance Profiles of Escherichia coli Strains Recovered from the Baltic Sea Region Microorganisms doi: 10.339... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1213: Phenotypic and Genomic Characterization of Novel Straboviridae Bacteriophages Targeting Multidrug-Resistant Salmonella enterica subspecies enterica Serovar EnteritidisMicroorganisms, Vol. 14, Pages 1213: Phenotypic and Genomic Characterization of Novel Straboviridae Bacteriophages Targeting Multidrug-Resistant Salmonella enterica subspecies enterica Serovar Enterit... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1218: A Bibliometric Analysis of Global Research Hotspots and Progress on Microbial Extracellular Polymeric Substances in BioremediationMicroorganisms, Vol. 14, Pages 1218: A Bibliometric Analysis of Global Research Hotspots and Progress on Microbial Extracellular Polymeric Substances in Bioremediation Microorganisms doi: 10.3390/mic... Fuente: Microorganisms - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1838: Rethinking PFAS Behavior in Phosphogypsum Stacks: A Hydrochemically Controlled Multiphase PerspectiveMolecules, Vol. 31, Pages 1838: Rethinking PFAS Behavior in Phosphogypsum Stacks: A Hydrochemically Controlled Multiphase Perspective Molecules doi: 10.3390/molecules31111838 Authors: Zhipeng Du... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1843: Effect of Microwave on Protein Conformations and Enzymatic ReactionsMolecules, Vol. 31, Pages 1843: Effect of Microwave on Protein Conformations and Enzymatic Reactions Molecules doi: 10.3390/molecules31111843 Authors: Fumihiro Kayamori Kenji Usui Microwave... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1845: Sustainable Extraction of Bioactive Phenolic Compounds from Cannabis Leaf Powder from Local Strain of Tucumán, Argentina, to Promote a Circular EconomyMolecules, Vol. 31, Pages 1845: Sustainable Extraction of Bioactive Phenolic Compounds from Cannabis Leaf Powder from Local Strain of Tucumán, Argentina, to Promote a Circular Economy Molecule... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1847: Effects of Exogenous Selenium on Accumulations of Selenium, GABA and Antioxidant Activity of Chestnut During GerminationMolecules, Vol. 31, Pages 1847: Effects of Exogenous Selenium on Accumulations of Selenium, GABA and Antioxidant Activity of Chestnut During Germination Molecules doi: 10.3390/molecules31111847 Auth... Fuente: Molecules - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1316: Nano-ZnO-Crosslinked Pectin/CMC Film with Enhanced Hydrophobicity and UV-Blocking for Blueberry PackagingPolymers, Vol. 18, Pages 1316: Nano-ZnO-Crosslinked Pectin/CMC Film with Enhanced Hydrophobicity and UV-Blocking for Blueberry Packaging Polymers doi: 10.3390/polym18111316 Authors: Xu Dong Haij... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1317: Thermosets Based on Covalent Bond Exchange: Mechanisms, Properties, and ReprocessingPolymers, Vol. 18, Pages 1317: Thermosets Based on Covalent Bond Exchange: Mechanisms, Properties, and Reprocessing Polymers doi: 10.3390/polym18111317 Authors: Xiaojuan Shi Daotong Zhuang T... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1318: Tailoring the Properties of Biochar-Filled Composites by Pyrolysis Temperature: A ReviewPolymers, Vol. 18, Pages 1318: Tailoring the Properties of Biochar-Filled Composites by Pyrolysis Temperature: A Review Polymers doi: 10.3390/polym18111318 Authors: Giulia Infurna Nadka Tz. Dint... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1319: Rheological Behavior and Aging Resistance of SBS/Lignin Composite Modified AsphaltPolymers, Vol. 18, Pages 1319: Rheological Behavior and Aging Resistance of SBS/Lignin Composite Modified Asphalt Polymers doi: 10.3390/polym18111319 Authors: Wenliang Wu Longfei Li Mukai Huan... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1322: Mechanical Properties of Carbon Fiber and Polyimide Fiber Hybrid Reinforced Polyimide Resin Matrix Composites at Room and High TemperaturesPolymers, Vol. 18, Pages 1322: Mechanical Properties of Carbon Fiber and Polyimide Fiber Hybrid Reinforced Polyimide Resin Matrix Composites at Room and High Temperatures Polymers doi: 10.3390/polym1... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1323: Surface Microstructure Regulation via Femtosecond Laser for Enhancing Laser Welding Strength of PVC/PA66: Mechanisms and Optimal ParametersPolymers, Vol. 18, Pages 1323: Surface Microstructure Regulation via Femtosecond Laser for Enhancing Laser Welding Strength of PVC/PA66: Mechanisms and Optimal Parameters Polymers doi: 10.3390/polym1... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1327: Biocidal Elastic Films Based on Cod Collagen, Pectin, and PMMA Copolymers: Effectiveness in Healing Burn Surfaces in Small AnimalsPolymers, Vol. 18, Pages 1327: Biocidal Elastic Films Based on Cod Collagen, Pectin, and PMMA Copolymers: Effectiveness in Healing Burn Surfaces in Small Animals Polymers doi: 10.3390/polym18111327... Fuente: Polymers |
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Sustainable smart sensing and AI-driven platforms for real-time detection and monitoring of mycotoxins across the food supply chainGraphical Abstract Fuente: Agri-Waste and Microbes for Production of Sustainable Nanomaterials |
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Foods, Vol. 15, Pages 1881: Research Progress Review on the Activation of Bioactive Substances by Targeted Fermentation of Rice BranFoods, Vol. 15, Pages 1881: Research Progress Review on the Activation of Bioactive Substances by Targeted Fermentation of Rice Bran Foods doi: 10.3390/foods15111881 Authors: Dong Liang Chunxu W... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1882: The Effect of Lactic Acid Bacteria Fermentation on the Anti-Diabetic Activity of Pumpkin PureeFoods, Vol. 15, Pages 1882: The Effect of Lactic Acid Bacteria Fermentation on the Anti-Diabetic Activity of Pumpkin Puree Foods doi: 10.3390/foods15111882 Authors: Aqsa Qayyum Shahid Ahmed June... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1883: Characterization of Novel Lachancea thermotolerans Strains for Application in Table Olive FermentationFoods, Vol. 15, Pages 1883: Characterization of Novel Lachancea thermotolerans Strains for Application in Table Olive Fermentation Foods doi: 10.3390/foods15111883 Authors: Patricia Gil-Flores D... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1195: Antimicrobial Resistance and Biofilm Formation in Coagulase-Negative Staphylococcus and Mammaliicoccus spp. from Poultry Meat in SpainMicroorganisms, Vol. 14, Pages 1195: Antimicrobial Resistance and Biofilm Formation in Coagulase-Negative Staphylococcus and Mammaliicoccus spp. from Poultry Meat in Spain Microorganisms doi: 10.3390... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1202: Enhanced Efficacy of Rhizosphere Microorganisms and Green Compounds: A Dual-Action Strategy Against Bursaphelenchus xylophilus in Pinus massonianaMicroorganisms, Vol. 14, Pages 1202: Enhanced Efficacy of Rhizosphere Microorganisms and Green Compounds: A Dual-Action Strategy Against Bursaphelenchus xylophilus in Pinus massoniana Microorganisms... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1203: Engineering Plant-Associated Microorganisms for Bioremediation and Sustainable AgricultureMicroorganisms, Vol. 14, Pages 1203: Engineering Plant-Associated Microorganisms for Bioremediation and Sustainable Agriculture Microorganisms doi: 10.3390/microorganisms14061203 Authors: Aurora I... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1204: EtG6PI Is Implicated in Host Cell Invasion and Maduramycin Resistance in Eimeria tenellaMicroorganisms, Vol. 14, Pages 1204: EtG6PI Is Implicated in Host Cell Invasion and Maduramycin Resistance in Eimeria tenella Microorganisms doi: 10.3390/microorganisms14061204 Authors: Fanghe Zha... Fuente: Microorganisms - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1826: Development of a Dispersive µSPE Method for the Determination of Pesticide Residues in Water Samples by LC-MS/MSMolecules, Vol. 31, Pages 1826: Development of a Dispersive µSPE Method for the Determination of Pesticide Residues in Water Samples by LC-MS/MS Molecules doi: 10.3390/molecules31111826 Author... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1828: Structural and Functional Changes in Biological Systems of Wastewater Treatment Plants Induced by Bicyclic Non-Steroidal Anti-Inflammatory Drugs—A ReviewMolecules, Vol. 31, Pages 1828: Structural and Functional Changes in Biological Systems of Wastewater Treatment Plants Induced by Bicyclic Non-Steroidal Anti-Inflammatory Drugs—A Review Molecul... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1830: Mechanochemical Preparation of Superabsorbent Materials from Okara and Itaconic AcidMolecules, Vol. 31, Pages 1830: Mechanochemical Preparation of Superabsorbent Materials from Okara and Itaconic Acid Molecules doi: 10.3390/molecules31111830 Authors: Abdul Hafeez Gyanendra Shar... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1832: Third-Component-Regulated Choline Chloride–Monoethanolamine-Based Solvent Systems for Enhanced Valorization of Bamboo Toward Concurrent Bioethanol and Carbon Dot ProductionMolecules, Vol. 31, Pages 1832: Third-Component-Regulated Choline Chloride–Monoethanolamine-Based Solvent Systems for Enhanced Valorization of Bamboo Toward Concurrent Bioethanol and Carbon Dot... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1833: Microwave-Assisted Rapid Extraction of Oleuropein from Olive Leaf By-Product and Processing into Oleuropein@Zeolite Nanohybrids for Antioxidant Food Applications (Fortified Salt and Active Gelatin Films)Molecules, Vol. 31, Pages 1833: Microwave-Assisted Rapid Extraction of Oleuropein from Olive Leaf By-Product and Processing into Oleuropein@Zeolite Nanohybrids for Antioxidant Food Applications (Forti... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1836: Populus nigra Bud Extract as a Standardized Alternative to Propolis: Evidence of Compositional Similarity—Functional Properties of an Oral Spray Containing Populus nigra Bud ExtractMolecules, Vol. 31, Pages 1836: Populus nigra Bud Extract as a Standardized Alternative to Propolis: Evidence of Compositional Similarity—Functional Properties of an Oral Spray Containing Populu... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1837: The Role of Anthocyanins, Curcumin, and Resveratrol in the Prevention and Management of Metabolic Disorders: A Systematic ReviewMolecules, Vol. 31, Pages 1837: The Role of Anthocyanins, Curcumin, and Resveratrol in the Prevention and Management of Metabolic Disorders: A Systematic Review Molecules doi: 10.3390/molecules311118... Fuente: Molecules - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1302: Regenerated Viscose Fibers Enabled by Recycled Cotton Pulps with Different Degrees of Polymerization from Waste TextilesPolymers, Vol. 18, Pages 1302: Regenerated Viscose Fibers Enabled by Recycled Cotton Pulps with Different Degrees of Polymerization from Waste Textiles Polymers doi: 10.3390/polym18111302 Authors:... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1305: Correction: Antoun et al. Isolation and Structural Characterization of Natural Deep Eutectic Solvent Lignin from Brewer’s Spent Grains. Polymers 2024, 16, 2791Polymers, Vol. 18, Pages 1305: Correction: Antoun et al. Isolation and Structural Characterization of Natural Deep Eutectic Solvent Lignin from Brewer’s Spent Grains. Polymers 2024, 16, 2791 Po... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1307: Development and Performance Evaluation of Residue-Reinforced Recycled HDPE and Bio-Based PP Packaging via Blow ExtrusionPolymers, Vol. 18, Pages 1307: Development and Performance Evaluation of Residue-Reinforced Recycled HDPE and Bio-Based PP Packaging via Blow Extrusion Polymers doi: 10.3390/polym18111307 Authors:... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1308: Rheological and Structural Evaluation of Dental Flowable Composites for Optimized Performance in Transparent Aligner SystemsPolymers, Vol. 18, Pages 1308: Rheological and Structural Evaluation of Dental Flowable Composites for Optimized Performance in Transparent Aligner Systems Polymers doi: 10.3390/polym18111308 Author... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1309: Development and Characterization of Thermoplastic Composites Based on Recycled HDPE from Railway Sleepers’ Fastening Bushes and Scraped Fractions from Carbon Fiber Waste UpcyclingPolymers, Vol. 18, Pages 1309: Development and Characterization of Thermoplastic Composites Based on Recycled HDPE from Railway Sleepers’ Fastening Bushes and Scraped Fractions from Carbon Fiber... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1311: Durability of Silicone-Based Waterproofing Membranes in Hempcrete Systems Under Environmental Exposure: Role of Leachate Chemistry and Fiber TreatmentPolymers, Vol. 18, Pages 1311: Durability of Silicone-Based Waterproofing Membranes in Hempcrete Systems Under Environmental Exposure: Role of Leachate Chemistry and Fiber Treatment Polymers doi: 10.... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1312: Evaluation of Biopolyurethane/Barley Straw-Based Engineered Wood CompositesPolymers, Vol. 18, Pages 1312: Evaluation of Biopolyurethane/Barley Straw-Based Engineered Wood Composites Polymers doi: 10.3390/polym18111312 Authors: Sigitas Vėjelis Ugnė Kornelija Aglinskaitė... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1313: Characterization of Lignin-Phenol-Formaldehyde Resins Synthesized with Different Lignin SourcesPolymers, Vol. 18, Pages 1313: Characterization of Lignin-Phenol-Formaldehyde Resins Synthesized with Different Lignin Sources Polymers doi: 10.3390/polym18111313 Authors: Hyeon Ji Im Sa Rang Ch... Fuente: Polymers |
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Microorganisms, Vol. 14, Pages 1189: Cutaneous Mycobacterium chelonae Infection During Ibrutinib Treatment in Chronic Lymphocytic Leukemia: A Case ReportMicroorganisms, Vol. 14, Pages 1189: Cutaneous Mycobacterium chelonae Infection During Ibrutinib Treatment in Chronic Lymphocytic Leukemia: A Case Report Microorganisms doi: 10.3390/microorganisms140... Fuente: Microorganisms - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1292: Development and Research of Anti-Corrosion Polymer Coatings with Microdefect Blocking EffectPolymers, Vol. 18, Pages 1292: Development and Research of Anti-Corrosion Polymer Coatings with Microdefect Blocking Effect Polymers doi: 10.3390/polym18111292 Authors: Svetlana Tyurina Victor D... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1294: Investigation of Temperature-Field Evolution and Microstructural Response in Bituminous Waterproofing Membranes Under Low-Temperature Flexibility Testing ConditionsPolymers, Vol. 18, Pages 1294: Investigation of Temperature-Field Evolution and Microstructural Response in Bituminous Waterproofing Membranes Under Low-Temperature Flexibility Testing Conditions Pol... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1296: Self-Healing in Cellulose-Based Materials: From Fundamentals to Future PerspectivesPolymers, Vol. 18, Pages 1296: Self-Healing in Cellulose-Based Materials: From Fundamentals to Future Perspectives Polymers doi: 10.3390/polym18111296 Authors: Bogdan-Marian Tofanica Elena Ungur... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1297: Synergistic Enhancement of Phenolic Hydroxyl Content in Lignin via Sequential Hydrothermal and Twin-Screw Extrusion Pretreatment Followed by Aqueous Ethanol Organosolv ExtractionPolymers, Vol. 18, Pages 1297: Synergistic Enhancement of Phenolic Hydroxyl Content in Lignin via Sequential Hydrothermal and Twin-Screw Extrusion Pretreatment Followed by Aqueous Ethanol Organosolv E... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1300: From Cellulose to Nanocellulose: Functionalization Strategies and Applications in Biomedicine, Ecology, and EnergyPolymers, Vol. 18, Pages 1300: From Cellulose to Nanocellulose: Functionalization Strategies and Applications in Biomedicine, Ecology, and Energy Polymers doi: 10.3390/polym18111300 Authors: Akmar... Fuente: Polymers |
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Microorganisms, Vol. 14, Pages 1181: Native Bacteria Associated with Mushroom Cultivation Promote Mushroom Growth Through Multiple MechanismsMicroorganisms, Vol. 14, Pages 1181: Native Bacteria Associated with Mushroom Cultivation Promote Mushroom Growth Through Multiple Mechanisms Microorganisms doi: 10.3390/microorganisms14061181 Autho... Fuente: Microorganisms - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1285: Solvent Evaporation-Controlled Stereocomplexation in PLLA/PDLA Films for Sustainable PackagingPolymers, Vol. 18, Pages 1285: Solvent Evaporation-Controlled Stereocomplexation in PLLA/PDLA Films for Sustainable Packaging Polymers doi: 10.3390/polym18111285 Authors: Yottha Srithep Tamilsel... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1288: Boron Nitride-Modified Hemp Nanofiber Reinforced Slag-Based Geopolymer Composites: Mechanical, Microstructural and Fire Resistance PerformancePolymers, Vol. 18, Pages 1288: Boron Nitride-Modified Hemp Nanofiber Reinforced Slag-Based Geopolymer Composites: Mechanical, Microstructural and Fire Resistance Performance Polymers doi: 10.3390/pol... Fuente: Polymers |
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Biomolecules, Vol. 16, Pages 768: Understanding the Aggregation Mechanism of and Developing Stabilization Strategies for Recombinant Fibroblast Growth Factor 2Biomolecules, Vol. 16, Pages 768: Understanding the Aggregation Mechanism of and Developing Stabilization Strategies for Recombinant Fibroblast Growth Factor 2 Biomolecules doi: 10.3390/biom16060768... Fuente: Biomolecules - Revista científica (MDPI) |
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Biomolecules, Vol. 16, Pages 769: Spondin-1 Inhibits Odontoblastic Differentiation of Human Dental Pulp Stem CellsBiomolecules, Vol. 16, Pages 769: Spondin-1 Inhibits Odontoblastic Differentiation of Human Dental Pulp Stem Cells Biomolecules doi: 10.3390/biom16060769 Authors: Bara Mardini Hideki Sugii Kou... Fuente: Biomolecules - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1177: Thermophilic Microbial Inoculant Promotes Lignocellulose Degradation During Green Waste CompostingMicroorganisms, Vol. 14, Pages 1177: Thermophilic Microbial Inoculant Promotes Lignocellulose Degradation During Green Waste Composting Microorganisms doi: 10.3390/microorganisms14061177 Authors:... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1178: Effects of Different Yeast Strains on Fermentation Characteristics, Volatile Flavor Compounds, and Sensory Quality of Xinjiang Ziziphus jujuba ‘Huizao’ WineMicroorganisms, Vol. 14, Pages 1178: Effects of Different Yeast Strains on Fermentation Characteristics, Volatile Flavor Compounds, and Sensory Quality of Xinjiang Ziziphus jujuba ‘Huizao’... Fuente: Microorganisms - Revista científica (MDPI) |
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Biomolecules, Vol. 16, Pages 758: Growth of Escherichia coli in Minimal Media Supplemented with N6-Methylated but Not N6,N6-Dimethylated Purines Is Supported by Adenosine Deaminase AddBiomolecules, Vol. 16, Pages 758: Growth of Escherichia coli in Minimal Media Supplemented with N6-Methylated but Not N6,N6-Dimethylated Purines Is Supported by Adenosine Deaminase Add Biomolecules d... Fuente: Biomolecules - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1168: Bacillus pumilus AD14: A Saline-Alkali-Tolerant Plant Growth-Promoting Bacterium for Enhancing Soybean Tolerance and Ameliorating Saline-Alkali SoilMicroorganisms, Vol. 14, Pages 1168: Bacillus pumilus AD14: A Saline-Alkali-Tolerant Plant Growth-Promoting Bacterium for Enhancing Soybean Tolerance and Ameliorating Saline-Alkali Soil Microorganism... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1172: Microbial Responses and Metabolic Mechanisms During Anaerobic Degradation of N,N-Dimethylformamide by Co-Cultured SludgeMicroorganisms, Vol. 14, Pages 1172: Microbial Responses and Metabolic Mechanisms During Anaerobic Degradation of N,N-Dimethylformamide by Co-Cultured Sludge Microorganisms doi: 10.3390/microorganism... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1173: Estradiol-Induced Modulation of Clindamycin Susceptibility in Mono- and Dual-Species Biofilms of Lactobacillus gasseri and Cutibacterium acnes: An In Vitro Model StudyMicroorganisms, Vol. 14, Pages 1173: Estradiol-Induced Modulation of Clindamycin Susceptibility in Mono- and Dual-Species Biofilms of Lactobacillus gasseri and Cutibacterium acnes: An In Vitro Model S... Fuente: Microorganisms - Revista científica (MDPI) |
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Biomolecules, Vol. 16, Pages 755: Konjac Ceramide Induces Semaphorin 3A Expression via the MAPK/AP-1 Signaling Axis and RORα in Normal Human Epidermal KeratinocytesBiomolecules, Vol. 16, Pages 755: Konjac Ceramide Induces Semaphorin 3A Expression via the MAPK/AP-1 Signaling Axis and RORα in Normal Human Epidermal Keratinocytes Biomolecules doi: 10.3390/bi... Fuente: Biomolecules - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1165: Charting a Sustainable Course: Phaeobacter Inoculation as a Probiotic-Based Strategy for Common Octopus Aquaculture During Early Life StagesMicroorganisms, Vol. 14, Pages 1165: Charting a Sustainable Course: Phaeobacter Inoculation as a Probiotic-Based Strategy for Common Octopus Aquaculture During Early Life Stages Microorganisms doi: 1... Fuente: Microorganisms - Revista científica (MDPI) |
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Biomolecules, Vol. 16, Pages 737: Potential Efficacy of Luteolin in Cutaneous Squamous Cell Carcinoma: A Combined In Vitro and In Vivo StudyBiomolecules, Vol. 16, Pages 737: Potential Efficacy of Luteolin in Cutaneous Squamous Cell Carcinoma: A Combined In Vitro and In Vivo Study Biomolecules doi: 10.3390/biom16050737 Authors: Yuyang... Fuente: Biomolecules - Revista científica (MDPI) |
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Biomolecules, Vol. 16, Pages 738: The Production and Purification of Therapeutic Antibodies: A Comprehensive Analysis of Process- and Product-Related ContaminantsBiomolecules, Vol. 16, Pages 738: The Production and Purification of Therapeutic Antibodies: A Comprehensive Analysis of Process- and Product-Related Contaminants Biomolecules doi: 10.3390/biom160507... Fuente: Biomolecules - Revista científica (MDPI) |
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Rethinking Plant Proteins: Innovations in Nutrition, Processing, and Food DevelopmentFuente: Ultrasounds Extraction Byproducts |
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Textiles, Vol. 6, Pages 59: Towards Standardised Evaluation of Cooling Garments: Validation of a Novel Test ProtocolTextiles, Vol. 6, Pages 59: Towards Standardised Evaluation of Cooling Garments: Validation of a Novel Test Protocol Textiles doi: 10.3390/textiles6020059 Authors: Miriam Martínez-Albert Raquel... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 61: Generation of Primary Microplastics from Textile Industry Departments: An OverviewTextiles, Vol. 6, Pages 61: Generation of Primary Microplastics from Textile Industry Departments: An Overview Textiles doi: 10.3390/textiles6020061 Authors: Azam Ali Jiri Militký Dana Křemená... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 56: Lipase-Assisted Removal of Spin Finishes from Synthetic Fibre TextilesTextiles, Vol. 6, Pages 56: Lipase-Assisted Removal of Spin Finishes from Synthetic Fibre Textiles Textiles doi: 10.3390/textiles6020056 Authors: Luís C. de Sousa Paula Vidal Rebecka Molitor... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 57: National-Scale Quantitative Analysis of PET Microfiber Release from Polyester Fleece Garments During WashingTextiles, Vol. 6, Pages 57: National-Scale Quantitative Analysis of PET Microfiber Release from Polyester Fleece Garments During Washing Textiles doi: 10.3390/textiles6020057 Authors: Yulia A. Fra... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 53: Application of Plant Polyphenols in Multifunctional TextilesTextiles, Vol. 6, Pages 53: Application of Plant Polyphenols in Multifunctional Textiles Textiles doi: 10.3390/textiles6020053 Authors: Xi Liang Yue-Rong Liang This review examines how plant... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 52: Cross-Linked PVA Nanofibers Functionalized with PANI via In Situ Strategies to Develop Electroconductive Interfaces for Brain ApplicationsTextiles, Vol. 6, Pages 52: Cross-Linked PVA Nanofibers Functionalized with PANI via In Situ Strategies to Develop Electroconductive Interfaces for Brain Applications Textiles doi: 10.3390/textiles60... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 50: Indigo: Textile Print Removal Using Aqueous-Based Solutions and Ozone TechnologyTextiles, Vol. 6, Pages 50: Indigo: Textile Print Removal Using Aqueous-Based Solutions and Ozone Technology Textiles doi: 10.3390/textiles6020050 Authors: Catarina Rodrigues Joana M. Gomes Ma... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 49: Enhancing High-Performance Mechanical Properties of Lignin/PVA-Based Fiber: How Purity, Morphology, and Spinnability Play a RoleTextiles, Vol. 6, Pages 49: Enhancing High-Performance Mechanical Properties of Lignin/PVA-Based Fiber: How Purity, Morphology, and Spinnability Play a Role Textiles doi: 10.3390/textiles6020049 Aut... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 46: Metaheuristic Optimized Random Forest Regression with Streamlit Web Application for Predicting Jute Yarn TenacityTextiles, Vol. 6, Pages 46: Metaheuristic Optimized Random Forest Regression with Streamlit Web Application for Predicting Jute Yarn Tenacity Textiles doi: 10.3390/textiles6020046 Authors: Nageshk... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 47: ‘Skin’ Hydration Under Wet FabricsTextiles, Vol. 6, Pages 47: ‘Skin’ Hydration Under Wet Fabrics Textiles doi: 10.3390/textiles6020047 Authors: Sahar Abdolmaleki Raechel Laing Cheryl Anne Wilson The effects of... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 43: The Effect of Tow Stretch Breaking Process Parameters on High-Bulk Acrylic Yarn PropertiesTextiles, Vol. 6, Pages 43: The Effect of Tow Stretch Breaking Process Parameters on High-Bulk Acrylic Yarn Properties Textiles doi: 10.3390/textiles6020043 Authors: Kenan Yildirim Ferhan Gebes... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 42: Thermophysiological and Perceptual Responses to Wearable Cooling Devices During Intermittent Exercise in a Hot EnvironmentTextiles, Vol. 6, Pages 42: Thermophysiological and Perceptual Responses to Wearable Cooling Devices During Intermittent Exercise in a Hot Environment Textiles doi: 10.3390/textiles6020042 Authors:... Fuente: Textiles (MDPI) |
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Valorization of Horticultural Waste into Food and Non-Food Products: Composition, Technologies, and Sustainability PerspectivesFuente: Broccoli Byproducts Extraction |
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Textiles, Vol. 6, Pages 40: X-Ray and Optical Orientation of Modified Cotton FibersTextiles, Vol. 6, Pages 40: X-Ray and Optical Orientation of Modified Cotton Fibers Textiles doi: 10.3390/textiles6020040 Authors: Abdurrahman Ishaq Yunusa Umar The effect of structure on th... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 39: Effect of Material, Number of Yarns, and Loop Length on Pressure, Stretchability, and Thermal Properties of Seamless Knitted Fabrics for Compression TextilesTextiles, Vol. 6, Pages 39: Effect of Material, Number of Yarns, and Loop Length on Pressure, Stretchability, and Thermal Properties of Seamless Knitted Fabrics for Compression Textiles Textiles doi:... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 38: Paediatric Dermatology Insights for Functional Fashion Textile DesignTextiles, Vol. 6, Pages 38: Paediatric Dermatology Insights for Functional Fashion Textile Design Textiles doi: 10.3390/textiles6020038 Authors: Diana Santiago Sofia Moreira Isabel Cabral Pa... Fuente: Textiles (MDPI) |
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Unprecedented valorization of agro-industrial oil cakes waste into graphene oxide nanosheets: A sustainable route for biomedical applicationsGraphical Abstract Fuente: Broccoli Byproducts Extraction |
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Textiles, Vol. 6, Pages 34: Exploring Textile Fibre Characterisation: A Review of Vibrational Spectroscopy and ChemometricsTextiles, Vol. 6, Pages 34: Exploring Textile Fibre Characterisation: A Review of Vibrational Spectroscopy and Chemometrics Textiles doi: 10.3390/textiles6010034 Authors: Diva Santos A. Margarid... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 31: Recycling Polyester/Cotton Blended Textile Wastes by Alcohol-Assisted Alkaline HydrolysisTextiles, Vol. 6, Pages 31: Recycling Polyester/Cotton Blended Textile Wastes by Alcohol-Assisted Alkaline Hydrolysis Textiles doi: 10.3390/textiles6010031 Authors: Scott Martínez-Vila Remedios... Fuente: Textiles (MDPI) |
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Valorizing food waste to wellness: conventional vs. green extraction of food by-productsFuente: Agri-Waste and Microbes for Production of Sustainable Nanomaterials |
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Textiles, Vol. 6, Pages 30: Fibre-to-Fibre Recycling in Textiles: Strategies, Limitations and Industrial PerspectivesTextiles, Vol. 6, Pages 30: Fibre-to-Fibre Recycling in Textiles: Strategies, Limitations and Industrial Perspectives Textiles doi: 10.3390/textiles6010030 Authors: Ana Catarina Silva Mariana P.... Fuente: Textiles (MDPI) |
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Food Processing Waste as a Resource for Sustainable Active Food Packaging Applications: A ReviewPurpose of Review Recent Findings Summary Graphical Abst... Fuente: Broccoli Byproducts Extraction |
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Textiles, Vol. 6, Pages 28: Recent Development on Sorting of Textiles Waste by Fibre Type for Recycling: A Mini ReviewTextiles, Vol. 6, Pages 28: Recent Development on Sorting of Textiles Waste by Fibre Type for Recycling: A Mini Review Textiles doi: 10.3390/textiles6010028 Authors: Megan Robinson Saikat Ghosh... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 27: Circular Valorization of Post-Industrial Textile Waste in Thermal-Insulating Cementitious Ceiling SheetsTextiles, Vol. 6, Pages 27: Circular Valorization of Post-Industrial Textile Waste in Thermal-Insulating Cementitious Ceiling Sheets Textiles doi: 10.3390/textiles6010027 Authors: Kavini Vindya Fe... Fuente: Textiles (MDPI) |
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Transformational leadership and organizational sustainability performance: A systematic literature review of global evidenceFuente: Journal of Applied Research in Technology & Engineering (JARTE) |
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Textiles, Vol. 6, Pages 25: Axial Compressive Behavior of Concrete with the Addition of Discarded Cotton Textile FibersTextiles, Vol. 6, Pages 25: Axial Compressive Behavior of Concrete with the Addition of Discarded Cotton Textile Fibers Textiles doi: 10.3390/textiles6010025 Authors: Cesar Augusto Navarro Rubio... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 24: Preparation and Characterisation of a Halloysite Nanoclay–Anthocyanin Hybrid Under Variable ConditionsTextiles, Vol. 6, Pages 24: Preparation and Characterisation of a Halloysite Nanoclay–Anthocyanin Hybrid Under Variable Conditions Textiles doi: 10.3390/textiles6010024 Authors: Teresa Rutsc... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 22: Knitted Esophageal Stents for Anti-Migration: Structure–Function Relationships Examined with a Biomimetic Swallowing SimulatorTextiles, Vol. 6, Pages 22: Knitted Esophageal Stents for Anti-Migration: Structure–Function Relationships Examined with a Biomimetic Swallowing Simulator Textiles doi: 10.3390/textiles6010022... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 23: WholeGarment® Knitting of Insecticide-Free, Comfortable Clothing with Anti-Mosquito ProtectionTextiles, Vol. 6, Pages 23: WholeGarment® Knitting of Insecticide-Free, Comfortable Clothing with Anti-Mosquito Protection Textiles doi: 10.3390/textiles6010023 Authors: Kun Luan Andre West... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 21: Use of MBR-Treated Municipal Recycled Wastewater for Sustainable Textile DyeingTextiles, Vol. 6, Pages 21: Use of MBR-Treated Municipal Recycled Wastewater for Sustainable Textile Dyeing Textiles doi: 10.3390/textiles6010021 Authors: Jesús Yagüe Martínez Lluís Ripoll Santa... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 18: Evaluating the Potential of Enzymatically Synthesized Flavonoid Oligomers for Simultaneous Dyeing and Functionalization of Fabrics of Different Chemical CompositionsTextiles, Vol. 6, Pages 18: Evaluating the Potential of Enzymatically Synthesized Flavonoid Oligomers for Simultaneous Dyeing and Functionalization of Fabrics of Different Chemical Compositions Texti... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 17: Durability of Wearable Buckle and Snap Magnetic Connectors—Impact of Mating/Unmating Cycles, Mating Force, and Interconnect MethodsTextiles, Vol. 6, Pages 17: Durability of Wearable Buckle and Snap Magnetic Connectors—Impact of Mating/Unmating Cycles, Mating Force, and Interconnect Methods Textiles doi: 10.3390/textiles601... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 15: Advancing Greenhouse Air Filtration: Biodegradable Nanofiber Filters with Sustained Antimicrobial PerformanceTextiles, Vol. 6, Pages 15: Advancing Greenhouse Air Filtration: Biodegradable Nanofiber Filters with Sustained Antimicrobial Performance Textiles doi: 10.3390/textiles6010015 Authors: Amirali Baj... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 14: Respirometry and X-Ray Microtomography for a Comprehensive Assessment of Textile Biodegradation in SoilTextiles, Vol. 6, Pages 14: Respirometry and X-Ray Microtomography for a Comprehensive Assessment of Textile Biodegradation in Soil Textiles doi: 10.3390/textiles6010014 Authors: Ainhoa Sánchez-Ma... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 12: Adsorption Performance of Cu-Impregnated Carbon Derived from Waste Cotton Textiles: Single and Binary Systems with Methylene Blue and Pb(II)Textiles, Vol. 6, Pages 12: Adsorption Performance of Cu-Impregnated Carbon Derived from Waste Cotton Textiles: Single and Binary Systems with Methylene Blue and Pb(II) Textiles doi: 10.3390/textiles... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 11: Research and Evaluation of Acoustic Panels from Clothing Industry WasteTextiles, Vol. 6, Pages 11: Research and Evaluation of Acoustic Panels from Clothing Industry Waste Textiles doi: 10.3390/textiles6010011 Authors: Milda Jucienė Vaida Dobilaitė Kęstutis Miškin... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 9: CFD and Machine Learning Approaches for Predicting Air Permeability in Technical TextilesTextiles, Vol. 6, Pages 9: CFD and Machine Learning Approaches for Predicting Air Permeability in Technical Textiles Textiles doi: 10.3390/textiles6010009 Authors: Eleonora Bianca Ghasem Beigina... Fuente: Textiles (MDPI) |
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Technological advancement in lignin recovery and valorization for sustainable and economic biorefinery developmentsFuente: Agri-Waste and Microbes for Production of Sustainable Nanomaterials |
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Textiles, Vol. 6, Pages 6: Sustainable Shear Wave Elastography Medical Phantoms: Waste-Based Fibrous Structures for Medical ApplicationsTextiles, Vol. 6, Pages 6: Sustainable Shear Wave Elastography Medical Phantoms: Waste-Based Fibrous Structures for Medical Applications Textiles doi: 10.3390/textiles6010006 Authors: Ana Z. Santo... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 4: Comparative Upland Cotton Fiber Length Measurement and the Relation to Fiber MaturityTextiles, Vol. 6, Pages 4: Comparative Upland Cotton Fiber Length Measurement and the Relation to Fiber Maturity Textiles doi: 10.3390/textiles6010004 Authors: Yongliang Liu SeChin Chang Doug... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 5: Spider Silk in Fiber-Optic Sensors: Properties, Applications and ChallengesTextiles, Vol. 6, Pages 5: Spider Silk in Fiber-Optic Sensors: Properties, Applications and Challenges Textiles doi: 10.3390/textiles6010005 Authors: Shuo Liu Dongyan Zhang Spider silk, as a... Fuente: Textiles (MDPI) |
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Amaranthaceae Microgreens: Nutrient-Dense MicrogreensWith the increasing societal shift toward healthy eating and functional foods, the demand for fresh, ready-to-eat, and nutrient-dense microscale vegetables, such as microgreens and sprouted seeds, has... Fuente: Broccoli Byproducts Extraction |
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Application of Pulsed Electric Fields, High-Voltage Electric Discharges, Microwaves, and Ultrasounds for the Valorization of Brewer’s Spent GrainsBrewer’s spent grains (BSG) represent a substantial industrial by-product, ubiquitous due to the widespread production of beer worldwide. Despite its abundant availability and nutrient-rich content, B... Fuente: Ultrasounds Extraction Byproducts |
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High Voltage Electrical Discharges (HVED) and Pulsed Electric Fields (PEF): The Future of the Zero-Waste-ApproachThis chapter presents the most recent advances in the conversion of rapeseed residues into valuable molecules. After a brief description of the lignocellulosic biomass biorefinery concept and its curr... Fuente: Ultrasounds Extraction Byproducts |
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Market Outlook and Role of Research in an Innovative and Sustainable Food Chain of Edible FlowersEdible flowers are those meeting essential requirements such as being non-toxic, and nutritional beneficial. Its popularity is growing as they enhance the flavour and appearance in many culinary appli... Fuente: Broccoli Byproducts Extraction |
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Quantification of Carotenoids in Citrus By-ProductsCarotenoids of citrus by-products are utilized in both food and nonfood industries. Their quantification in citrus by-products depends on sample type (simple or complex), extraction process (solvent,... Fuente: Broccoli Byproducts Extraction |
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Sustainable Hop Extracts for Food and Non-Food ApplicationsRecent advancements in green extraction techniques have led to a paradigm shift in the extraction of bioactive compounds from hops, offering significant benefits in terms of environmental sustainabili... Fuente: Ultrasounds Extraction Byproducts |
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Textiles, Vol. 6, Pages 3: Unlocking Value: Compositional Analysis of Post-Consumer Textile Waste in the Residual Fraction in Catalonia and Its Recycling PotentialTextiles, Vol. 6, Pages 3: Unlocking Value: Compositional Analysis of Post-Consumer Textile Waste in the Residual Fraction in Catalonia and Its Recycling Potential Textiles doi: 10.3390/textiles60100... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 2: Scalable Fabrication of Non-Toxic Polyamide 6 Hybrid Nanofiber Membranes Using CuO for Antimicrobial and Aerosol Filtration ProtectionTextiles, Vol. 6, Pages 2: Scalable Fabrication of Non-Toxic Polyamide 6 Hybrid Nanofiber Membranes Using CuO for Antimicrobial and Aerosol Filtration Protection Textiles doi: 10.3390/textiles6010002... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 1: From Geodiversity to Garments: Methods for Territory-Informed Textile Prints and FashionTextiles, Vol. 6, Pages 1: From Geodiversity to Garments: Methods for Territory-Informed Textile Prints and Fashion Textiles doi: 10.3390/textiles6010001 Authors: Sandra Regina Rech Amanda da Si... Fuente: Textiles (MDPI) |
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A comprehensive review of eco-friendly extraction and chemistry of anthocyanins with preparation and properties of natural deep eutectic solventsGraphical Abstract Fuente: Ultrasounds Extraction Byproducts |
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Textiles, Vol. 5, Pages 70: Cementitious Composites Reinforced with Multidimensional Epoxy-Coated Sisal/PET Braided TextileTextiles, Vol. 5, Pages 70: Cementitious Composites Reinforced with Multidimensional Epoxy-Coated Sisal/PET Braided Textile Textiles doi: 10.3390/textiles5040070 Authors: Lais Kohan Carlos Alexa... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 69: Evaluation of Resting-State Cooling Effectiveness in Wearable Body-Cooling Devices Using Thermophysiological and Psychological ResponsesTextiles, Vol. 5, Pages 69: Evaluation of Resting-State Cooling Effectiveness in Wearable Body-Cooling Devices Using Thermophysiological and Psychological Responses Textiles doi: 10.3390/textiles5040... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 68: Chitosan/Pectin Layer-by-Layer Coatings Enriched with Strawberry Pomace Extract: A Path to Obtaining Sustainable Bio-Colored Healthcare Cotton FabricTextiles, Vol. 5, Pages 68: Chitosan/Pectin Layer-by-Layer Coatings Enriched with Strawberry Pomace Extract: A Path to Obtaining Sustainable Bio-Colored Healthcare Cotton Fabric Textiles doi: 10.3390... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 66: Short-Time Transient Thermal Behaviour in Textile Fabrics—The Dual Phase ApproachTextiles, Vol. 5, Pages 66: Short-Time Transient Thermal Behaviour in Textile Fabrics—The Dual Phase Approach Textiles doi: 10.3390/textiles5040066 Authors: Gilbert De Mey Izabela Ciesiels... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 65: Preparation and Performance Study of Bacterial Nanocellulose YarnsTextiles, Vol. 5, Pages 65: Preparation and Performance Study of Bacterial Nanocellulose Yarns Textiles doi: 10.3390/textiles5040065 Authors: Liangyu Zhang Yuanyuan Zhang Xiaoling Wang Lisha... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 64: Productivity Improvement Model in the Garment Industry: Application of Standardized Work and Poka Yoke with Artificial VisionTextiles, Vol. 5, Pages 64: Productivity Improvement Model in the Garment Industry: Application of Standardized Work and Poka Yoke with Artificial Vision Textiles doi: 10.3390/textiles5040064 Author... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 61: Antimicrobial Textile Finishing Based on Silver NanostructuresTextiles, Vol. 5, Pages 61: Antimicrobial Textile Finishing Based on Silver Nanostructures Textiles doi: 10.3390/textiles5040061 Authors: José Ángel Juárez Torres María Luisa Castellanos Cabrera... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 60: Synergistic Multi-Enzyme Modification of Ramie Fabric: Optimized Process for Alleviating Prickle Sensation and Enhancing ComfortTextiles, Vol. 5, Pages 60: Synergistic Multi-Enzyme Modification of Ramie Fabric: Optimized Process for Alleviating Prickle Sensation and Enhancing Comfort Textiles doi: 10.3390/textiles5040060 Aut... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 58: Anisotropic X-Band Microwave Properties of Amine-Functionalized Carbon Fibers Derived from PolyacrylonitrileTextiles, Vol. 5, Pages 58: Anisotropic X-Band Microwave Properties of Amine-Functionalized Carbon Fibers Derived from Polyacrylonitrile Textiles doi: 10.3390/textiles5040058 Authors: Liudmyla M.... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 57: Valorisation of Recycled Cotton as Reinforcement in Recycled Polypropylene CompositesTextiles, Vol. 5, Pages 57: Valorisation of Recycled Cotton as Reinforcement in Recycled Polypropylene Composites Textiles doi: 10.3390/textiles5040057 Authors: Mariana Ichim Emil Ioan Muresan... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 54: Mini-Jacquard Weft-Knit in Peruvian Pima Cotton as a Print-Free Alternative: CAD Simulation, Prototyping, and Fabric Pattern CharacterizationTextiles, Vol. 5, Pages 54: Mini-Jacquard Weft-Knit in Peruvian Pima Cotton as a Print-Free Alternative: CAD Simulation, Prototyping, and Fabric Pattern Characterization Textiles doi: 10.3390/textile... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 53: Advancing Circular Economy Practices Using AI-Powered Colour Classification of Textile Fabrics: Overview and RoadmapTextiles, Vol. 5, Pages 53: Advancing Circular Economy Practices Using AI-Powered Colour Classification of Textile Fabrics: Overview and Roadmap Textiles doi: 10.3390/textiles5040053 Authors: Rocc... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 52: Nano-Silica-Modified Hydrophobic PDMS Encapsulation on CNT Thermoelectric Fibers for Waterproof Thermoelectric TextilesTextiles, Vol. 5, Pages 52: Nano-Silica-Modified Hydrophobic PDMS Encapsulation on CNT Thermoelectric Fibers for Waterproof Thermoelectric Textiles Textiles doi: 10.3390/textiles5040052 Authors: B... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 49: Digital Twins for a Sustainable Textile Industry: A Critical Analysis of Unexplored Applications and Future DirectionsTextiles, Vol. 5, Pages 49: Digital Twins for a Sustainable Textile Industry: A Critical Analysis of Unexplored Applications and Future Directions Textiles doi: 10.3390/textiles5040049 Authors: Ra... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 48: Fabric Utilization of Women’s Kameez Designs with Different Types of Sleeves in the Apparel IndustryTextiles, Vol. 5, Pages 48: Fabric Utilization of Women’s Kameez Designs with Different Types of Sleeves in the Apparel Industry Textiles doi: 10.3390/textiles5040048 Authors: Tayyab Naveed... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 46: Innovative Wound Healing Utilizing Bioactive Fabrics Functionalized with Tormentillae rhizoma Extract: An In Vivo Study on Wistar Albino RatsTextiles, Vol. 5, Pages 46: Innovative Wound Healing Utilizing Bioactive Fabrics Functionalized with Tormentillae rhizoma Extract: An In Vivo Study on Wistar Albino Rats Textiles doi: 10.3390/textile... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 44: Experimental Analysis of Ultraviolet Radiation Transmission Behavior in Fiber-Reinforced Thermoset Composites During PhotopolymerizationTextiles, Vol. 5, Pages 44: Experimental Analysis of Ultraviolet Radiation Transmission Behavior in Fiber-Reinforced Thermoset Composites During Photopolymerization Textiles doi: 10.3390/textiles5040... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 41: A Brief Review of Mechanical Recycling of Textile WasteTextiles, Vol. 5, Pages 41: A Brief Review of Mechanical Recycling of Textile Waste Textiles doi: 10.3390/textiles5040041 Authors: Md Mayedul Islam Rong Yin Andre West The fast fashion ind... Fuente: Textiles (MDPI) |
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The role of sludge microstructure in enhancing anaerobic digestion: a comprehensive review combining bibliometric and experimental insightsFuente: Journal of Applied Research in Technology & Engineering (JARTE) |
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Trends and sustainability insights in Bio-based PCM composites for thermal energy storage: a bibliometric analysisFuente: Journal of Applied Research in Technology & Engineering (JARTE) |
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The intellectual structure of research on environmental sustainability 4.0 in manufacturing: a bibliometric analysis and future research directionsFuente: Journal of Applied Research in Technology & Engineering (JARTE) |
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Digital twins: cornerstone to circular economy and sustainability goalsGraphical Abstract Fuente: Journal of Applied Research in Technology & Engineering (JARTE) |
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Simplified Two-Stage Method for the Recovery of B-Phycoerythrin from Porphyridium Cruentum and Evaluation as a Natural Food Grade ColourantFuente: Ultrasounds Extraction Byproducts |
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Smart waste management: a systematic review and scientometric analysis of artificial intelligence applicationsFuente: Journal of Applied Research in Technology & Engineering (JARTE) |
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Nace la primera botella de ‘bioPET’ para el sector farmacéuticoUPM Biochemicals, Selenis y Bormioli Pharma han colaborado para producir la primera botella farmacéutica del mundo fabricada parcialmente con PET a base de madera. Esta botella utiliza PET estánda... Fuente: Plataforma Tecnológica Española de Envase y Embalaje |
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La cadena de valor del papel genera un impacto equivalente al 4,3% del PIBLa cadena de valor de bienes y servicios de la celulosa, el papel y el cartón, que abarca desde la extracción de la materia prima hasta la fabricación de todo tipo de productos papeleros genera un val... Fuente: Plataforma Tecnológica Española de Envase y Embalaje |
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Ulma Packaging anuncia la apertura de una oficina en Dubai y presenta innovacionesLa compañía especializada en soluciones de envasado para la industria alimentaria Ulma Packaging ha anunciado la apertura de una nueva oficina comercial en Dubai, para fortalecer su presencia en la qu... Fuente: Plataforma Tecnológica Española de Envase y Embalaje |
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Numerosos profesionales explorarán la Industria 4.0 en el packaging en el próximo evento de Packnet en MadridEn un mundo en constante evolución, PACKNET, la Plataforma Tecnológica Española de Envase y Embalaje, reafirma su compromiso con la innovación en la cadena de valor del packaging. Con el objetivo de e... Fuente: Plataforma Tecnológica Española de Envase y Embalaje |
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El MITERD concede una autorización provisional de actividad a los SCRAPAnte la inminente entrada en vigor del Real Decreto 1055/2022 de Envases y Residuos de Envases, el próximo 1 de enero de 2025, varios Sistemas Colectivos de Responsabilidad Ampliada del Productor (SCR... Fuente: Plataforma Tecnológica Española de Envase y Embalaje |
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DS Smith lanza el primer servicio que permite a las empresas evaluar la reciclabilidad de su packagingDS Smith, líder global en soluciones de packaging sostenible, lanza un pionero servicio para que las empresas evalúen los niveles de reciclabilidad de su packaging. El Servicio de Evaluación de Recicl... Fuente: Plataforma Tecnológica Española de Envase y Embalaje |
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Arranca el proyecto ‘Wood4Plastic’, coordinado por Aitiip Centro TecnológicoEl pasado mes de septiembre arrancó la iniciativa ‘Wood4Plastic’ cuyo objetivo es abordar la necesidad de alternativas sostenibles en la industria de los bioplásticos. El proyecto europeo, que tiene u... Fuente: Plataforma Tecnológica Española de Envase y Embalaje |
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Avances en la creación de envases de base biológica del proyecto ‘Redysign’El proyecto europeo ‘Redysign’ celebró su primer año en Tallin (Estonia), un periodo en el que ha trabajado en el desarrollo de una alternativa reciclable y de base biológica para los envases de produ... Fuente: Plataforma Tecnológica Española de Envase y Embalaje |
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El Plan Estratégico de Ecovidrio incrementa su presupuesto un 49% para el próximo lustroEcovidrio, SCRAP especializado que gestiona sobre el terreno la recogida selectiva y da respuesta a la sostenibilidad de los envases de vidrio desde el origen, ha presentado su nuevo Plan Estratégico... Fuente: Plataforma Tecnológica Española de Envase y Embalaje |
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Goods and Bads of the Endocannabinoid System as a Therapeutic Target: Lessons Learned after 30 YearsMauro Maccarrone, Vincenzo Di Marzo, Jürg Gertsch, Uwe Grether, Allyn C. Howlett, Tian Hua, Alexandros Makriyannis, Daniele Piomelli, Natsuo Ueda and Mario van der Stelt Pharmacological Reviews Sep... Fuente: ICRS |
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Innovating for sustainable textiles: CBE JU’s support to EU’s circular economyFuente: Bio-based Industries Consortium |
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Fighting food waste: BBI JU-funded projects support the EU’s Farm to Fork StrategyFuente: Bio-based Industries Consortium |
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The association of dietary patterns with endocannabinoids levels in overweight and obese womenYagin NL, Hajjarzadeh S, Aliasgharzadeh S, Aliasgari F and Mahdavi R Lipids Health Dis (2020) 19: 161 Link to abstract Background Higher levels of anandamide (AEA) and 2-arachidonoylglycerol... Fuente: ICRS |
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Tackling Europe’s food waste problem – bio-based industries offer innovative solutionsFuente: Bio-based Industries Consortium |
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Revista Española de Salud PúblicaÚltimo número: Volume 98 Nº None - 2024 de 123 números. Perspectivas Salud Materno-Infantil Y Salud Mental Perinatal: Un Ámbito De Mejora En La Sanidad Española... Fuente: Scielo |
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Epidemiologia e Serviços de SaúdeÚltimo número: Volume 34 Nº None - 2025 de 49 números. Parecer do editor Reviewed Article: Bezerra Efs, Haddad Mcf L, Moreira Mar, Gavioli A, Nogueira Ls, Martins Ea... Fuente: Scielo |
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Innovation Deals to promote Circular EconomyFuente: Bio-based Industries Consortium |
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A bibliometric analysis of circular economy research: Trends, themes, and future directionsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Melanie M. Orbeso, Angelo I. Reyes, Robethel DR. Andres Fuente: Environmental and Sustainability Indicators |
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A bio-based route to formaldehyde-free, wet-durable wood bonding: aldehyde-functionalized straw microparticles stabilize networks and interphases in polyacrylamide adhesivesGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01686C, PaperBo Hu, Feifei Gao, Yuan Xu, Ke Zhang, Minmin Qiang, Jikun Xu, Ling Qiu, Heyu ChenA bio-adhesive from aldehyde-functionalized straw and B... Fuente: Green Chemistry |
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A comparative analysis of the physicochemical, nutritional, and secondary metabolite profiles of commonly used species in multi-species swards, and their contributions to animal healthPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Hannah Donnelly, Lubna Ahmed Fuente: Journal of Agriculture and Food Research |
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A comparative study of different color Lanxangia tsao - ko: Analyzing the differences in flavor and anthocyanins and identifying key regulatory genesPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Anqiong Zeng, Dengke Fu, Mingju Qi, Meiquan Yang, Tianmei Yang, Weize Yang, Jinyu Zhang Fuente: Journal of Agriculture and Food Research |
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A comprehensive assessment of urban greenspace accessibility and supply-demand characteristics in BeijingPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Zhengwu Cai, Hua Lan, Zhiyun Ouyang, Baolong Han Fuente: Environmental and Sustainability Indicators |
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A comprehensive review on advancements in microgreen extraction and stabilization for food and functional food applicationsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Nallaswamy Vanitha, Gourikutty Kunjurayan Rajesh, Kizhakkeppurath Kumaran Ajeeshkumar, Manadan Varghese... Fuente: Trends in Food Science & Technology |
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A comprehensive review on nutritional, functional, and clinical perspectives of chia seeds and chia mucilagePublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Muhammad Arham Rauf, Maira Abdul Razzak, Fatima Waheed, Tabana Naz, Maham Fatima, Tanveer Ahmad, Muhamm... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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A corrigendum to “Insight into inflammatory mice fecal fermentation properties and anti-inflammation activity of Porphyra haitanensis polysaccharides” [J. Agric. Food Res. 23 (2025) 102316]Publication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Peilin Chen, Yi Zhong, Shichao Fu, David Mahoudjro Bodjrenou, Jingui Zeng, Yushan Huang, Juanjuan Guo Fuente: Journal of Agriculture and Food Research |
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A dual-framework approach to assessing the sustainability of small hydropower potential sites: A case study of the Citarum Watershed, IndonesiaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Bono Pranoto, Edy Hartulistiyoso, Muhammad Nur Aidi, Dewayany Sutrisno, Dany Poltak Marisi, Har... Fuente: Environmental and Sustainability Indicators |
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A lignin β–β motif as a precursor to low-temperature fused-aromatic formationGreen Chem., 2026, Accepted ManuscriptDOI: 10.1039/D6GC02344D, Communication Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Jiaqi Wa... Fuente: Green Chemistry |
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A low-cost, and simple tool for sampling stormwater surface runoff using a Runoff Collection Unit (RCU)Publication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Felicia Orah Rein Fuente: Environmental and Sustainability Indicators |
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A multi-scenario assessment of ecosystem service trade-offs under population decline and farmland reallocationPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Zhiqiu Xie, Qing Wang, Chika Takatori Fuente: Environmental and Sustainability Indicators |
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A multifunctional wood fiber aerogel that combines lightweight, hydrophobic, and exceptional flame-retardant properties, enabling reliable remote fire detectionPublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Xiangkai Wang, Zhe Wang, Yuqi Zhang, Jianying Zhang, Jiaxing Chen, Qi Zhao, Zhangjing Chen, Ximing Wang Fuente: Industrial crops and products |
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A numerical framework for fiber-reinforced composite modeling based on adaptive meshing and fiber projection approachesPublication date: Available online 30 July 2026Source: Composite StructuresAuthor(s): Keyu Qu, Abel Cherouat, Wajdi Zouari, Mustapha Assarar, Rezak Ayad Fuente: Composite Stuctures |
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A practical decision-support framework for stably increasing the organic loading of anaerobic digestion facilities treating industrial food wastePublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Geun-Yong Ham, Taichi Endou, Kazuei Ishii, Satoru Ochiai, Jumana Al-Mallahi Fuente: Bioresource Technology Reports |
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A review of microplastic presence in birds: Research advances and socioeconomic contextsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Laura-Elena Topală, Roxana Strungaru-Jijie, Alexandru-Mihai Pintilioaie, Dumitru Murariu, Emanu... Fuente: Environmental and Sustainability Indicators |
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A review on plant-based polysaccharide nanomaterial intervention in food industryPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Srimay Pradhan, Suchismita Sahoo, Sk Riyazat Khadim, Sarika Bhura, Atia Arzoo, Senpon Ngomle, Yeng... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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A review: Three-gate framework for strain-level safety assessment of Bacillus cereus in food systemsPublication date: 31 October 2026Source: Food Research International, Volume 242, Part 5Author(s): Ying Lei, Ying Tang, Enting Wei, Ying Liao, Yingjie Song, Baiyi Du, Junlin Sun, Jie Tang, Shufang Wan... Fuente: Food Research International |
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A risk–ecosystem indicator framework for assessing nature-based flood mitigation in abandoned peri-urban river channelsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Chia-Tsun Chen, Kuo-Wei Liao, Guan-Yu Lin, John Thedy Fuente: Environmental and Sustainability Indicators |
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A standardized and ethically grounded framework for using fish survival as an ecological performance indicator of fish-friendly turbines and pumpsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Josh Norman, Chao Huang, Chris Bell, Rosalind M. Wright, Jonathan D. Bolland Fuente: Environmental and Sustainability Indicators |
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A sustainable strategy for saline agriculture: Integrating magnetoelectric brackish water and Bacillus subtilis to enhance water productivity and crop yieldPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Qingyuan Lei, Haokui Yan, Wanghai Tao, Xiaoxu Qu, Mingxiu Li, Yangze Huo, Ming Zheng, Mingjiang Deng,... Fuente: Journal of Agriculture and Food Research |
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A systematic structural characterization of a pectic polysaccharide from Sanhua plum (Prunus salicina L.)Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Xuan Ma, Xianbao Sun, Chao Wang, Weibin Bai, Lihua Song, Yan Wu Fuente: Bioactive Carbohydrates and Dietary Fibre |
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A systems-based integrative framework for biosecurity and disease resilience in global aquaculturePublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Sara Bagheri, Amin Gholamhosseini Fuente: Environmental and Sustainability Indicators |
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A weight-of-evidence system for integrating monitoring and environmental indicators to guide biological conservation and resource management of native taxaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Olivia Rode, Martha Mather, Devon Oliver, Katherine Nelson, Victoria Reed, Trisha Moore, Shelby... Fuente: Environmental and Sustainability Indicators |
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Accurately obtaining effective mechanical parameters of primary bearing layers for pressure vessels considering realistic defectsPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Jikang Zhao, Ning Liu, Peng Wang, Tianming Li, Lei Ge, Xiaolong Jia, Xiaoping Yang Fuente: Composites |
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Achievable thermal conductivity of unidirectional carbon fiber composites limited by fiber breakage–induced thermal resistancePublication date: 18 August 2026Source: Composites Science and Technology, Volume 283Author(s): Sung-Jun Kim, Hyun Woo, Yoonmin Oh, Jaehyung Song, Yong Kim, Taehun Kim, Youngnam Kim, Insub Kwak, Sungk... Fuente: Composites |
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Acoustic indices can be driven by habitat characteristics rather than bird diversityPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): You-Fang Chen, Christos Mammides, Sheng Li, Kevin F.A. Darras, Xiaoli Shen Fuente: Environmental and Sustainability Indicators |
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Addressing sustainability in photopolymerization: comparative LCA study of six synthetic routes of 1-hydroxycyclohexyl phenyl ketone as photoinitiator for copolymer applicationsGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01823H, Paper Open Access   This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Francesco Arfelli, Maria Nerea Riv... Fuente: Green Chemistry |
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Addressing sustainability trade-offs in critical raw material recovery from metallurgical residues: An integrated environmental–economic–strategic frameworkPublication date: June 2026Source: Cleaner Engineering and Technology, Volume 32Author(s): Patricia Córdoba, Laura Mayor, Jose Jorge Espí, Edxon Licon Fuente: Cleaner Engineering and Technology |
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Addressing the Gap Between End Users and the Adaptive Apparel Market: Symbolic and Functional Values of Clothing for Male Wheelchair UsersClothing and Textiles Research Journal, Ahead of Print. The researchers sought to systematically examine the values of clothing for wheelchair users and to analyze the current offerings of adaptive ap... Fuente: Clothing and Textile Research Journal |
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Advancements in oil recovery and waste treatment at Shaybah utilizing hydraulic shock and cavitation technologyPublication date: 1 August 2026Source: Journal of Environmental Management, Volume 414Author(s): Tamim Alburaikan, Osama Bukhari, Adeola A. Akinpelu, Mark Batt-Rawden Fuente: Journal of Environmental Management |
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Advances and challenges in dietary (poly)phenol exposure assessment: a critical review of methods, data sources, and biomarkersPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Yong Li, Jacob Lessard-Lord, Rachel Gibson, Ana Rodriguez-Mateos Fuente: Trends in Food Science & Technology |
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Advances in essential oil co-encapsulation: Synergistic interactions, fabrication strategies, functional properties, and applications in food and biomedicinePublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Hamid Rajabi, Shisanupong Anukanon, Wanli Zhang, Jiaqiang Huang, Marc Pignitter, Pang Bo, Saroat Rawdk... Fuente: Trends in Food Science & Technology |
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Advances in machine learning-driven lignin valorization: from dissolution, characterization, to high-value conversionGreen Chem., 2026, Accepted ManuscriptDOI: 10.1039/D6GC02374F, Tutorial ReviewWeilu Ding, Yongjiang Hu, Yumiao Lu, Ziqi Zhai, Kaixuan Li, Hongyan HeLignin is the most abundant renewable aromatic car... Fuente: Green Chemistry |
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Advances in photocatalytic materials for smart and active food packaging: Mechanisms, applications, and emerging trendsPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Mahsa Shiri, Mohammad Mohammadpourazni, Hakimeh Rezaei Jafarloo, Arkan Mohammed Hassan, Adel Hajian-Ti... Fuente: Trends in Food Science & Technology |
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Advances in the preparation of food microgels and their application in functional foodsPublication date: August 2026Source: Journal of Functional Foods, Volume 143Author(s): Wenxin Wu, Hongliang Guo, Wei Wei, Dongmei Hai, Yue Liu, Ning Liu, Lin Ma Fuente: Journal of Functional Foods |
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Advancing precision nutrition beverages through plant-derived extracellular vesicles nanocarriers: A critical review of engineering strategies and functional mechanismsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Mi Li, Yuanchang Cao, Yunge Zhang, Peng Fei, Yanli Ma, Qisen Xiang, Yujun Jiang, Jian Ju, Cuicui Li Fuente: Trends in Food Science & Technology |
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Aggregation-induced emission photosensitizers for photodynamic food packaging: Antibacterial mechanisms, material innovations, and applicationsPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Wenxin Wang, Shutian Sun, Simin Fan, Qingfeng Yang, Dequan Zhang, Chengli Hou Fuente: Trends in Food Science & Technology |
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Agricultural development and food production in East Africa: The role of water availability, environmental degradation, and institutional qualityPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Abdikafi Hassan Abdi, Abdisalan Aden Mohamed, Amina Omar Mohamud, Omar Mohamed Omar Fuente: Journal of Agriculture and Food Research |
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Aims and Scope & Editorial BoardPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Air renewing conditions promote hepatic hypoxia and lipids oxidation during the development of force-feeding induced hepatic steatosis in male mule ducksPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Eleni Zoi Glaveli, Frederic Lasserre, Valerie Alquier-Bacquie, Jean-Michel Marsan, Henri Houerie, Julie... Fuente: Journal of Agriculture and Food Research |
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Alkylpyrazines in fermented food systems: structure-odor activity relationship, biotic-abiotic coupling mechanisms and regulation strategiesPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Hui Xu, Zhizhi Yang, Jiaqiang Dai, Qunna Yang, Zixin Lu, Saige Wang, Jianyu Huang, Peichao Zhang, Jich... Fuente: Trends in Food Science & Technology |
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Ambient-dried photothermal nanocellulose aerogel for oil-water separation and high-viscosity crude oil recoveryPublication date: 1 October 2026Source: Carbohydrate Polymers, Volume 389Author(s): Mengyao Cao, Jie Sha, Yuxin Chen, Yulei Li, Ziyi Wang, Jingqiao Zhu, Yanglei Xu, Sheng Chen, Feng Xu Fuente: Ccarbohydrates polymers |
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Ameliorative effects and mechanisms of Crataegus pinnatifida leaf extract on high-sugar diet-induced metabolic dysregulation in Drosophila melanogasterPublication date: Available online 30 July 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Xiaobo Fan, Jiayi Li, Musa Abubakar, Jun Liu, Bing Zhang, Yunlan Zhu, Shanshan Zhao Fuente: Journal of Agriculture and Food Research |
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Amino acid-mediated enhancement of cigar tobacco leaves fermentation qualityPublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Fengqing Wang, Dan Ke, Kai Fan, Qi Chen, Ting Zhou, Li Li Fuente: Industrial crops and products |
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An AI-integrated framework for sustainable conflict mitigation and policy innovationPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Apinya Tissamana, Babatunde Oluwaseun Ajayi, Mayowa Emmanuel Bamisaye, Wendell Katerenchuk, Tam... Fuente: Environmental and Sustainability Indicators |
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An Exploration of Parents’ Preference for Young Children's Smart Textile ProductsClothing and Textiles Research Journal, Volume 44, Issue 2, Page 211-227, April 2026. The topic of smart textiles has made substantial progress and garnered great interest. Nevertheless, studies are s... Fuente: Clothing and Textile Research Journal |
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An anisotropic phase-field fracture model for fiber-reinforced composites within an FFT-based computational frameworkPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Menglei Li, Yajun Zou, Haolin Li, Bing Wang, Bing Wang, Javier Segurado Fuente: Composites |
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An injectable PLCL/CaHA microsphere composite gel for enhanced skin regenerationPublication date: November 2026Source: Biomaterials Advances, Volume 188Author(s): Xiaowei Wang, Xiaoli Chen, Ruofan Gao, Sun Yang, Shengjie Jiang, Ying He, Dandan Wang Fuente: Biomaterials advances |
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An integrated experimental and numerical study on X52 dented pipelines repair using composite sleeve reinforcementPublication date: August 2026Source: Composite Structures, Volume 394Author(s): Ali Azzam, Emad El Din El-kashif, Mostafa Shazly Fuente: Composite Stuctures |
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An integrative framework linking substrate composition and physiological trade-offs to black soldier fly larval performance in organic waste valorizationPublication date: 10 September 2026Source: Waste Management, Volume 224Author(s): Hongge Wang, Peiqi Yang, Xiaofei Wu, Zhaohai Bai, Lin Ma, Xuan Wang, Marcel Dicke, Feng Zhu Fuente: Waste Management |
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Anaerobic valorization of tobacco waste into high-value aromas via integrated substrate and biocatalyst co-optimizationPublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Dandan Liu, Hongru Xi, Xiao Yang, Shaoqi Xu, Chenqi Niu, Kuo Huang, Yingjie Feng, Dong Li, Xinxin Ma, Tingting... Fuente: Industrial crops and products |
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Analysis of the mutual influence of sustainability on resilience in a biodistrictPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Elham Kakaei, Cesare Zanasi, Cosimo Rota Fuente: Environmental and Sustainability Indicators |
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Animal-free caseins by precision fermentation: technical challenges and perspectivesPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Laura Iaria, Etske Bijl, Kasper Hettinga, Marc W.T. Werten Fuente: Trends in Food Science & Technology |
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Anti-melanogenic bioactive peptides: Molecular mechanisms, source, preparation, structural optimization and cross-field prospective applicationPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Qun Yu, Haozhe Li, Yanxia Sun, Yawei Yu Fuente: Trends in Food Science & Technology |
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Antimicrobial peptide YAMP1 derived from Lactiplantibacillus plantarum: A Safe Candidate to Combat Toxoplasma gondii InfectionPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Wenhui Guo, Zixuan Wang, Jiashan Qin, Chenchen Feng, Xinlei Yan Fuente: Journal of Agriculture and Food Research |
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Antimicrobial resistance as a potential gateway to cross-protection against food-related stressors in Salmonella entericaPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Raúl Campillo, Ivo García-Penas, Daniel Berdejo, Diego García-Gonzalo, Rafael Pagán Fuente: Journal of Agriculture and Food Research |
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Application and advances of hybridization chain reaction-based aptasensors in food safety detectionPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Mengyue Liu, Shouyi Dou, Mingyang Lv, Shuhua Wei, Yongcun Yan, Xinxin Li, Yemin Guo, Xia Sun, Shicai X... Fuente: Trends in Food Science & Technology |
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Application of 1-Aminocyclopropane-1-Carboxylic Acid (ACC) as an efficient suicidal germination agent for controlling Striga hermonthicaPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Muhammad Jamil, Mohammed Salem, Jian You Wang, Yagiz Alagoz, Da Cao, Mariam Hashim, Abdugaffor Ablazo... Fuente: Journal of Agriculture and Food Research |
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Application of reinforced polyvinylidene fluoride in membrane aerated bioreactors for municipal wastewater treatmentPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Qamar Uz Zaman Khaki, Roumi Bhattacharya, P. Umamaheswara Rao, Sanjay Kumar Mahato, Arya Vijayanandan Fuente: Bioresource Technology Reports |
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Applications of artificial intelligence in toxicity prediction of food-derived functional peptides: Recent advances and future perspectivesPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Xiang Liu, Zhenxia Xu, Yongrou Fang, Xiaoyang Xia, Wenrui Yao, Xu Zhao, Nanjie Jiang, Xia Xiang, Xiao Li... Fuente: Trends in Food Science & Technology |
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Aqueous polymorph and morphology control in ZIFs via 1–methylimidazole for efficient lipase entrapmentGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC02941H, PaperSara Talebi Deylamani, Giuseppe Di Palma, Zsófia Bognár, E. Eja Petersen, Romy Ettlinger, Stig Helveg, Joerg R. JinschekModulator-assist... Fuente: Green Chemistry |
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Arbuscular mycorrhizal fungus improves salt tolerance in walnut and is associated with the candidate gene JrPRMT10Publication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Xu Zheng, Ao Li, Ruining Nie, Xinying Ji, Chengxu Wu, Jiali Tang, Junpei Zhang Fuente: Journal of Agriculture and Food Research |
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Artificial intelligence and digital twins: pathways to climate-resilient, traceable and equitable global food supply chainsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Orlando Borrás-Hidalgo, Fei Ding, Aly El Sheikha Fuente: Trends in Food Science & Technology |
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Artificial intelligence investment, green innovation, trade openness, and sustainable economic growth in China and the United States under Trump tariff 2.0: Evidence from ARDL analysis (2015–2025)Publication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Ngoc Xuan Vu, Thi Thu Trang Nguyen, Huong Giang Luong, Xuan Hoa Pham, Thi Lan Anh Nguyen Fuente: Environmental and Sustainability Indicators |
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Artificial intelligence-driven food labels: Technological convergence, application innovation, and sustainable futurePublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Linlin Zhao, Xingyu Chen, Wenqin Gu, Huinan Jiang, Bimal Chitrakar, Xiangren Meng Fuente: Trends in Food Science & Technology |
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Aspartame exposure impairs bone formation in zebrafish larvae through ferroptosis-associated redox dysregulation, accompanied by an NRF2-related antioxidant responsePublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Chang-Yu Yan, Xiao-Yuan Gu, Jiang-Hao Mao, Ao-Yu Mei, Jie Sun, Hiroshi Kurihara, Yi-Fang Li, Rong-Rong... Fuente: Journal of Agriculture and Food Research |
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Assessing Japan's energy–environment nexus: Impacts of electricity use, fossil fuels, population dynamics and renewable energy transitionPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Vu Ngoc Xuan, Nguyen Thi Phuong Thu, Thi Lan Anh Nguyen, Huong Giang Luong Fuente: Environmental and Sustainability Indicators |
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Assessing and bridging national yield and water productivity gaps in redgram (Cajanus cajan L.) through APSIM simulation across diverse ecologies of IndiaPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): P.G. Dodewar, P.S. Brahmanand, Subash N. Pillai, S.K. Srivastava, R.S. Bana, V.K. Prajapati, Bharadwa... Fuente: Journal of Agriculture and Food Research |
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Assessing circular economy strategies for wheat straw pyrolysis valorization in Chilean agriculturePublication date: 10 September 2026Source: Waste Management, Volume 224Author(s): Sebastián Larrere-Cid, Cristina Segura, Juan P. Parra-Orellana, Guido Sonnemann, Luis E. Arteaga-Pérez, Yannay Casas-L... Fuente: Waste Management |
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Assessing sustainability performances of wine growers: an integrated multi-criteria frameworkPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Leonardo Agnusdei, Paola De Bernardi, Giulio Paolo Agnusdei, Pier Paolo Miglietta Fuente: Environmental and Sustainability Indicators |
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Assessment of heavy metal concentrations and pollution indices using geographically weighted regression: A case study in a Hyrcanian forest, Northern IranPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Hamid Khodamoradi, Abdulvahed Khaledi Darvishan, Vahid Moosavi, Michael Maerker Fuente: Environmental and Sustainability Indicators |
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Assessment of local sustainability at village level in Kulon Progo Regency, Yogyakarta Province, IndonesiaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Siti Khoeriyah, Ernan Rustiadi, Andrea Emma Pravitasari, Sofyan Sjaf Fuente: Environmental and Sustainability Indicators |
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Assessment of safety and probiotic properties of Exiguobacterium indicum SP-PA-08, and application in single-stage bioconversion of chicken feather waste into functional feed additivePublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Wasana Suyotha, Saranya Yeemamad, Karnjapan Janthawornpong, Benjamas Cheirsilp Fuente: Bioresource Technology Reports |
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Assessment of tea processing waste torrefaction in a continuous pilot-scale auger reactor: Impact of severity on biofuel characteristicsPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): N.K. Priyak, P. Arun Fuente: Bioresource Technology Reports |
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Asymmetric climate drivers and residual anomalies of ecosystem resilience across the Niger River BasinPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Chukwuka Ogbue, Xinwen Xu, Yongdong Wang, Emeka Igboeli, Ibrahim Yahaya, Yeneayehu Fenetahun Fuente: Environmental and Sustainability Indicators |
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Authentication of flours using chromatographic and spectroscopic techniques: A comprehensive reviewPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Josep Pages-Rebull, Banu Ozen, Figen Tokatli, Clara Pérez-Ràfols, Núria Serrano, José Manuel Díaz-Cruz Fuente: Trends in Food Science & Technology |
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Avian responses to newly established small-scale photovoltaic installations in intensively managed farmlandPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Piotr Zduniak, Adrian Surmacki, Marcin Bocheński Fuente: Environmental and Sustainability Indicators |
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Balancing indigenous knowledge, science, and nonfarm diversification for climate adaptation and food security: A gender-based analysis in rural CameroonPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Boris D. Soh Wenda, Hamza M. Njoya, Saubaber G. Longang, Arshad Muhamad, Ernest L. Molua, Stefan Sieb... Fuente: Journal of Agriculture and Food Research |
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Band gap characteristics of carbon fiber composite helicopter tail drive shafts based on two-component periodic structuresPublication date: August 2026Source: Composite Structures, Volume 393Author(s): Xu Xia, Jinguang Zhang, Jikun Lu, Guowu Zhang, Huiyang Nie, Kai Fu, Xianglong Wen Fuente: Composite Stuctures |
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Bee product–based biomaterials: From advanced synthesis strategies to food and health applicationsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Qing Li, Keke Zhao, Zhongzhi Mo, Kaiwen Jiang, Cuiping Zhang, Fuliang Hu, Xiangchun Zhang, Xiasen Jiang Fuente: Trends in Food Science & Technology |
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Beescape and BeeSpatial: Making multi-scale environmental indicators of bee habitat accessible across audiencesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Kevin Li, Heather Grab, Mark A. Buckner, Lily Houtman, Melanie Kammerer, Dave McLaughlin, Anaís... Fuente: Environmental and Sustainability Indicators |
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Behavioral drivers of vertical agriculture adoption among greenhouse farmers under climate and water stress in IranPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Ali Akbar Barati, Khodayar Naderi Mahabadi, Ali Asadi Fuente: Journal of Agriculture and Food Research |
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Bench-scale evaluation of synthetic and ento-derived nutrient sources for sustainable microalgal cultivation using plant food and cricket frassPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Amin Kalbasi, Jamshid Behin, Amarjeet Bassi Fuente: Bioresource Technology Reports |
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Berberine as a multifunctional additive in biopolymer-based food packaging films and coatings: A reviewPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Xiangxin Li, Junyan Guo, Wanli Zhang, Fatemeh Bagri, Asli Can Karaca, Saroat Rawdkuen, Wenli Tian Fuente: Trends in Food Science & Technology |
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Beyond cinnamaldehyde: a data-driven structural reassessment of the neuroprotective phytochemicals of cinnamon (Cinnamomum cassia Presl)Publication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Gyo-Ha Hwang, Tae Gyu Nam, Dae-Ok Kim Fuente: Trends in Food Science & Technology |
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Beyond compliance: A cross-case analysis of MNCs’ decarbonisation strategies in smallholder cocoa, coffee, and palm oil systemsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Ron Cörvers, Sidi Amar, Ama Asante, Éloïse Jammes, Tom Rost Fuente: Environmental and Sustainability Indicators |
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Beyond conventional sensing: Simultaneous synergy of artificial intelligence and nanomaterial enhanced electrochemical sensing for next generation monitoring of food quality and safety: A reviewPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Muhammad Waseem, Muhammad Ammar Khan, Md Mehedi Hassan, Yilei Huang, Xiuqi Xia, Xiaomei Chen Fuente: Trends in Food Science & Technology |
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Beyond formal irrigation schemes: Economic efficiency of irrigation water use in reclaimed tin-mining ponds in NigeriaPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): L.J.S. Baiyegunhi, M.O. Akinola Fuente: Journal of Agriculture and Food Research |
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Beyond the boundaries: Assessing the ecological spillover effects of Hainan's national park collaborative zone through a multi-scale spatial lensPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Ziqi Zheng, Hui Fu, Guang Fu, Xiushen Sheng Fuente: Environmental and Sustainability Indicators |
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Beyond the efficiency dividend: The non-linear nexus of renewables and energy intensity in emerging economiesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): R.L. Manogna, Peeyush Kumar Jha, Arya Rajhans Fuente: Environmental and Sustainability Indicators |
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Beyond traditional barriers: A socio-institutional and ethical extension of Innovation Resistance Theory in smart agritourism adoptionPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Masoumeh Thaghibaygi, Amirhossein Alibaygi Fuente: Environmental and Sustainability Indicators |
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Bidirectional multiscale framework for performance prediction and failure behavior analysis in carbon fiber filament-wound composite casesPublication date: August 2026Source: Composite Structures, Volume 393Author(s): Guangjie Kou, Kuncheng He, Zhibin Zhao, Hui Cai, Ming Shi, Dong Li, Wei Zhang, Zhengwei Yang Fuente: Composite Stuctures |
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Binderless bamboo sawdust panels reinforced with bamboo fiber bundles: Effects of hot-pressing temperature, pressure and reinforcement architecturePublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Pradeep Kumar Kushwaha Fuente: Industrial crops and products |
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Bio-carriers enhance methane production in two-phase anaerobic digestion of low carbon-to-nitrogen ratio food waste solid residuesPublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Junwei He, Jing He, Lejun Wang, Jiaying Zhou, Wenhuan Li, Liangyan He, Guanjie Chen, Jinyu Liao, Yinfeng Zhong Fuente: Bioresource Technology |
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Bioactive chitosan scaffolds reinforced with Zn–Fe-containing biphasic calcium phosphate: Nanocomposite for potential bone repair and antibacterial applicationsPublication date: 1 October 2026Source: Carbohydrate Polymers, Volume 389Author(s): Debsmita Seal, Rushikesh Fopase, Lalit M. Pandey Fuente: Ccarbohydrates polymers |
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Biodegradable bilayer active packaging with unidirectional release: PLA/ZnO/MgO outer layer and gelatin electrospun mat incorporating eugenol-thymol for cucumber preservationPublication date: 31 October 2026Source: Food Research International, Volume 242, Part 4Author(s): Yunge Zhang, Mi Li, Yuanchang Cao, Jian Ju, Qingmin Chen, Yanli Ma, Cuicui Li Fuente: Food Research International |
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Biodegradable nano-dental-chip of nutraceuticals as a local drug delivery system for periodontal pocketsPublication date: November 2026Source: Biomaterials Advances, Volume 188Author(s): Rabia Ashfaq, Anita Kovács, Szilvia Berkó, Gábor Katona, Rita Ambrus, Tamás F. Polgár, Mária Szécsényi, Katalin Buriá... Fuente: Biomaterials advances |
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Biofilms as integrative indicators of global change in freshwatersPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Sergi Sabater, Neus Besolí-Mestres, Francesc Oliva, Javier Ortiz-Rivero, Anna Freixa Fuente: Environmental and Sustainability Indicators |
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Bioinspired selective cell lumen densification for high-loading transparent cellulosic fiber composites with controlled light scatteringPublication date: 1 October 2026Source: Carbohydrate Polymers, Volume 389Author(s): Yue Li, Jiawei Fu, Min Wang, Qiliang Fu, Liping Cai, Changlei Xia, Quanliang Wang Fuente: Ccarbohydrates polymers |
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Biological carbon dioxide upgrading in waste matrices: gas–liquid configuration and operational control in sequential-batch biomethanationPublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Daniel Oluwagbotemi Fasheun, Gabriel dos Santos Silva, Mariana de Oliveira Faber, Ayla Sant’Ana da Silva, Denise Mar... Fuente: Bioresource Technology |
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Biomass enhancement of Brassica rapa var. parachinensis using food waste digestate-based biofertilizer as sustainable alternatives to commercial fertilizersPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Pooja Sharma, Wu Silang, Sheetal Kishor Parakh, Yen Wah Tong Fuente: Bioresource Technology Reports |
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Biomass-based multifunctional hydrogel fabricated using lignin–Li+ self-catalytic system with high mechanical strength and ionic conductivity for flexible sensorPublication date: 1 October 2026Source: Carbohydrate Polymers, Volume 389Author(s): Chaofan He, Ze Kang, Kai Kang, Jiayue Huo, Rui Zhao, Yong Guo, Jie Wei, Yuxia Chen, Chao Ma Fuente: Ccarbohydrates polymers |
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Biomimetic SilMA patches with smart suction and macrophage immunoregulation for cascading skin regenerationPublication date: December 2026Source: Biomaterials Advances, Volume 189Author(s): Haoran Li, Yunyang Zhang, Hongxia Dai, Yunjiu Ren, Shuo Chen, Hongbo Pan, Shuchang Han, Jie Shen, Juming Yao, Wenxing... Fuente: Biomaterials advances |
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Bionutri AR1® as a fermentation-derived multicomponent food matrix: Glucan structure, extracellular immune responses, and current mechanistic gapsPublication date: September 2026Source: Journal of Functional Foods, Volume 144Author(s): Thalia Fernandes de Melo Pimentel, Antônio Vinícius Vieira Araújo, Mayza Maroto do Monte, Bianca Lima dos Sant... Fuente: Journal of Functional Foods |
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Bioproduction potential from industrial and municipal waste streams through open-culture biotechnologyPublication date: 1 August 2026Source: Journal of Environmental Management, Volume 414Author(s): Ivonne Servin-Balderas, Koen Wetser, Bert Hamelers, Cees J.N. Buisman, Carlos A. Contreras-Dávila Fuente: Journal of Environmental Management |
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Bischofia javanica as a functional food source: Integrated DNA barcoding and metabolomics reveal multi-target regulation of anti-allergic, anti-inflammatory, and osteogenic activitiesPublication date: September 2026Source: Journal of Functional Foods, Volume 144Author(s): Thiyagarajan Raviraj, Keerthana Shanmuganathan, Wen-Chi Wei, Shang-Ting Tsai, Fang-Rong Chang, Bing-Hung Chen,... Fuente: Journal of Functional Foods |
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Black Soldier Fly in a biorefinery approach: Converting vegetable waste into protein-rich larvae and nutrient-rich frassPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Sujata Phurailatpam, Shivang Srivastava, Meena Khwairakpam Fuente: Bioresource Technology Reports |
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Boosting domestic wastewater treatment with quorum signal-augmented heterotrophic nitrification-aerobic denitrification bacterial-algal aerobic granular sludgePublication date: October 2026Source: Journal of Environmental Sciences, Volume 168Author(s): Qian Zhang, Bixiang Nie, Chenxi Yang, Fu Wei, Lin Deng, Zheng Chen, Siyu Hua Fuente: Journal of Evironmental Sciences |
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Bridging atomistic simulations and experiments: A potential-energy-landscape-based analytical model for the strain-rate-dependent mechanical behaviour of epoxy resinsPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Tianshu Wang, Aamir Dean, Betim Bahtiri, Sven Scheffler, Raimund Rolfes Fuente: Composites |
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Bridging finance and ecology: Decoding the influence of banking development, financial globalization, and clean energy usage on environmental sustainability in the SAARC regionPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Mohammad Ridwan, Afsana Akther, Miguel Angel Esquivias, Shewly Bala, Muhtasib Sarker Tahsin Fuente: Environmental and Sustainability Indicators |
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Bridging health and sustainability: Dynamic interactions between SDG 3 and SDG 12 in high-income economiesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Dervis Kirikkaleli, Seyed Alireza Athari, Victoria Olushola Olanrewaju, Babatunde Sunday Eweade Fuente: Environmental and Sustainability Indicators |
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Bridging interfacial barriers: Integrated design of adhesives for intervertebral disc repairPublication date: December 2026Source: Biomaterials Advances, Volume 189Author(s): Rong Yang, Chunyan Cui, Wenguang Liu Fuente: Biomaterials advances |
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Building consensus on demand-led legume breeding in Europe: Evidence from a Delphi expert studyPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Lars Wernze, Michaela Schmitz, Marcus Mergenthaler Fuente: Journal of Agriculture and Food Research |
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Business model innovation as a driver of sustainability and resilience in MSMEs: A systematic review and research agendaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): A. Pragati Priya, Merlin Mathew Fuente: Environmental and Sustainability Indicators |
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CMIP6-based temperature and precipitation projections under SSP scenarios in the data-scarce Oti River Basin, West Africa: Bias correction, future trends, and its implications for water resources and agriculturePublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Isaac Bainin, Amos T. Kabo-Bah, Ebenezer Kwadwo Siabi, Naomi Kumi Fuente: Environmental and Sustainability Indicators |
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CNT-BN hybrid reinforcement in silicone rubber nanocomposites for enhanced mechanical, electromechanical, and water-immersion stabilityPublication date: 18 August 2026Source: Composites Science and Technology, Volume 283Author(s): Siraj Azam, Vineet Kumar, M. Mohamed Souby, Abdullah Almohammedi, Ameer Azam, Sang-Shin Park Fuente: Composites |
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Canopy management combined with ethylene application enhances acidity and phenolic accumulation of Marselan grapes in NingxiaPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Li Chen, Yueyuan Li, Shuiyan Pan, Weijie Gu, Wanping Li, Keqin Chen, Yulin Fang, Kekun Zhang Fuente: Journal of Agriculture and Food Research |
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Carbohydrate pulp in lignin-first biorefineries: properties and applications: a perspective reviewGreen Chem., 2026, 28,10409-10433DOI: 10.1039/D6GC01335J, Perspective Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Khaled W. Al-Sh... Fuente: Green Chemistry |
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Carbon dots derived from polyurethane waste for photocatalytic dye removalMater. Adv., 2026, Advance ArticleDOI: 10.1039/D6MA00579A, Paper Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Tomaz Alves dos Sant... Fuente: Material advances |
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Carbon emission changes and driving mechanisms of agricultural land conversion across China's nine agricultural regions since 1980Publication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Caiyu Song, Zemeng Fan, Jing Li Fuente: Environmental and Sustainability Indicators |
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Carbon fiber-reinforced composite sandwich metastructure for integrated high load-bearing and vibration reductionPublication date: August 2026Source: Composite Structures, Volume 393Author(s): Qiangbin Li, Xiyue An, Hao Feng, Guoqing Sun, Zihao Long, Hualin Fan Fuente: Composite Stuctures |
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Case study: Sustainability assessment of viable techniques toward municipal organic solid waste upcycling and carbon reductionPublication date: 10 September 2026Source: Waste Management, Volume 224Author(s): Runhao Zhang, Xueqi Zhang, Die Wang, Chenhao Ma, Bo Bian Fuente: Waste Management |
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Caught in the net: A quaternized wood fiber/chitin nanofibril hydrogel trap for polystyrene nanoplasticsPublication date: Available online 30 July 2026Source: Carbohydrate PolymersAuthor(s): Seungoh Jung, Jungkyu Kim, Junsik Bang, Sangwoo Park, In-Gyu Choi, Bonwook Koo, Hyo Won Kwak Fuente: Ccarbohydrates polymers |
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Cellulose based microcapsules with binary phase change core for dual-functional thermal buffering and responsive antimicrobial food packagingPublication date: 1 October 2026Source: Carbohydrate Polymers, Volume 389Author(s): Liying Yang, Long Chen, Jinming Chen, Douxin Xiao, Alideertu Dong Fuente: Ccarbohydrates polymers |
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Cellulose nanofiber-based dual-modal biosensor and machine learning-assisted electrochemical detection of paraoxon in foodPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 377Author(s): Benjawan Somchob, Phongsaphak Phongnyam, Sarute Ummartyotin, Chatchai Buekban, Chusak Tha... Fuente: International Journal of Biological Macromolecules |
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Characterization of an α-mannan from Pichia ethanolica and its potential applications in cosmeticsPublication date: September 2026Source: International Journal of Biological Macromolecules, Volume 376Author(s): Yaping Sun, Yong Chen, Yunyu Liao, Zhongya Zhou, Yihang Qi, Yi Zhang, Chenhui Shen, Fu-... Fuente: International Journal of Biological Macromolecules |
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Chemical environment of an acidic Hibiscus sabdariffa beverage and its role in early amylolytic interactions in a starch-based food systemPublication date: 31 October 2026Source: Food Research International, Volume 242, Part 4Author(s): Sofia Guadalupe Chairez-Huerta, José P. Tejeda-Miramontes, Alicia Paulina Cárdenas-Castro, Edgar J. M... Fuente: Food Research International |
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Chemical recycling of PET waste into functional Cu-MOF materials for electrochemical monitoringPublication date: 1 August 2026Source: Journal of Environmental Management, Volume 414Author(s): Gabriel Fernandes Souza dos Santos, José Guilherme Aquino Rodrigues, Sidnei de Barros Gomes Junior, Tár... Fuente: Journal of Environmental Management |
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Chemically modified nitrogen-enriched eucalyptus biochar improves nitrogen availability and wheat productivity in low-fertility sandy soilPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Hend A. Mohamed, Zed Rengel, Kadambot H.M. Siddique, Ali A. El-Keblawy, Saif Alharbi, Atef Abo-Ogiala,... Fuente: Journal of Agriculture and Food Research |
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Chemically stable inorganic freeze damage indicators of sugarcane (Saccharum spp. hybrids)Publication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Minori Uchimiya, James Todd, Collins Kimbeng Fuente: Journal of Agriculture and Food Research |
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Chicken meat protein hydrolysate as a functional food ingredient: Antioxidant and dual-targeting neuroprotection against Alzheimer's disease via anti-amyloidogenic and anti-inflammatory pathwaysPublication date: August 2026Source: Journal of Functional Foods, Volume 143Author(s): Papungkorn Sangsawad, Jirawat Yongsawatdigul, Supreeya Panlamjeak, Phanthipha Laosam, Mahmoud Rouabhia, Kitipong... Fuente: Journal of Functional Foods |
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Chloroplast mini-barcodes enable the high-resolution melting authentication of Asparagi radix and its closely related speciesPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Xin Liu, Yaoyao Diao, Baoqin Yan, Le Yu, Yujia Wang, Hui Wang, Yan Wang, Nan Zhang, Deng Zhang Fuente: Journal of Agriculture and Food Research |
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Circular insulation material: characterisation and bio-solubility of waste mineral wool for blown-in insulation applicationsPublication date: June 2026Source: Cleaner Engineering and Technology, Volume 32Author(s): S. Tumkur Karnick, N. Lushnikova, F. Gauvin, H.J.H. Brouwers Fuente: Cleaner Engineering and Technology |
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Classification of fruit defects using convolutional neural networks and multispectral imagingPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Boris X. Vintimilla, Luis E. Chuquimarca, George S. Yaguana, Eliana L. Auria Fuente: Journal of Agriculture and Food Research |
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Clicking the sustainability: Nobel-awarded copper catalysed azide-alkyne cycloadditions (CuAAC) through Life Cycle Assessments analysisGreen Chem., 2026, 28,10459-10471DOI: 10.1039/D6GC01508E, Paper Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Filippo Campana, Dani... Fuente: Green Chemistry |
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Climate and land-use change reshape shorebird habitat networks in China's greater bay area: Trends from scenario-based projectionsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Geng Huang, Wenjia Hu, Jianguo Du, Yunzhe Huang, Yifei Jia, Yuyu Wang Fuente: Environmental and Sustainability Indicators |
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Climate change adaptation at multi-levels: Bayesian belief networks approach links with policy implication for the Vietnamese uplandsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Nguyen An Thinh, Bui Thi Minh Anh Fuente: Environmental and Sustainability Indicators |
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Climate driven cold extremes as sustainability indicators of ecosystem resilience loss in temperate regionsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Chandramohan Karuppiah Fuente: Environmental and Sustainability Indicators |
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Climate thresholds and yield elasticity of durian, mangosteen, and coffee under hydroclimatic variability in ThailandPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Kutubuddin Ansari, Emine Tanır Kayıkçı, Punyawi Jamjareegulgarn Fuente: Journal of Agriculture and Food Research |
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Closing the loop on silicone elastomers: life cycle evaluation of virgin materials and recycling processesGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01680D, Paper Open Access   This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Malte Kunz, Shamna Salahudeen, Est... Fuente: Green Chemistry |
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Closing the loop to minimize the generation of liquid waste: recycling phosphorus species from solid residue to activate with H3PO4 for next-round activating biomassGreen Chem., 2026, 28,10168-10186DOI: 10.1039/D5GC06796K, PaperMengjiao Fan, Maowen Qi, Yuxu Liu, Xiantao Meng, Yuchen Jiang, Baihong Li, Wenjian Liu, Shu Zhang, Yi Wang, Xun HuActivation of poplar wi... Fuente: Green Chemistry |
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Coconut fiber-derived porous carbon with ZnO-assisted density-porosity optimization for enhanced gravimetric and volumetric supercapacitor propertiesPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Erman Taer, Nursyafni, Yohana Monica Br. Manik, Apriwandi, Ahmad Fudholi, Arisman Adnan, Awaludin Martin, Ri... Fuente: Bioresource Technology Reports |
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Coffee diterpenes beyond cholesterol: beverage matrix, intestinal carbohydrate handling, and downstream signalingPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Xue Tian, Enxue Song, Xilian Li, Wenlan Fu, Haiwei He, Zhiyuan Gao, Biao Gao Fuente: Trends in Food Science & Technology |
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Collecting holistic evidence on agroecology performance to accelerate sustainable food system transitionsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Sarah K. Jones, Andrea Cecilia Sánchez, Chris Dickens, Matthias S. Geck, Chaturangi Wickramarat... Fuente: Environmental and Sustainability Indicators |
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Colloidal self-assembly during lipid digestion: physicochemical mechanisms, hydrocolloid modulation, nanostructures, and implications for bioaccessibilityPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Rômulo Alves Morais, Prashant Anil Pawase, Amanda Felippe Reitenbach, Hermanny Matos Silva Sousa, Luana... Fuente: Trends in Food Science & Technology |
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Colloidal stability of nanocellulose hydrogels in physiological and cell culture environmentsPublication date: 1 October 2026Source: Carbohydrate Polymers, Volume 389Author(s): Roberta Teixeira Polez, Juan José Valle-Delgado, Monika Österberg Fuente: Ccarbohydrates polymers |
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Combining water and biorenewable solvents for sustainable anodic reactionsGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC02577C, Paper Open Access   This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Nikola Petrović, Alberto Bonino, A... Fuente: Green Chemistry |
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Communities’ perception towards carnivore conservation in the human-modified Woze-Degena landscape of southern EthiopiaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Abraham Tolcha, Simon Shibru, Serekebirhan Takele, Berhanu Gebo Fuente: Environmental and Sustainability Indicators |
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Comparative pilot-scale hydrodynamic cavitation-assisted methanol- and ethanol-based biodiesel production from waste cooking oil: Process performance and techno-economic analysisPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Nirav Prajapati, Surendra Singh Kachhwaha, Pravin Kodgire, Rakesh Kumar Vij, Jeffrey S. Cross Fuente: Bioresource Technology Reports |
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Comparative study of photophysical properties and cytotoxicity effects of tautomeric azo dyes used as food colorantsPublication date: 15 September 2026Source: Journal of Molecular Liquids, Volume 458Author(s): Bita Taheri, Mohammad Sadegh Zakerhamidi, Roshanak Kian, Amir Amiri-Sadeghan, Maryam Shirforoush Sattari Fuente: Journal of Molecular Liquids |
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Comparative sustainability assessment of pistachio production: A case study of California (USA) and Castilla-La Mancha (Spain)Publication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Gabriel Arbonès, Lucia De Stefano, Louise Ferguson, Elias Marvinney, Esaú Martínez-Burgos, Albe... Fuente: Environmental and Sustainability Indicators |
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Constitutive behaviour, failure mechanisms, and life cycle assessment of internally cured fiber-reinforced high-strength concretePublication date: August 2026Source: Cleaner Engineering and Technology, Volume 33Author(s): Kastro Kiran V, Dhanya Sathyan, Sanjay Kumar Shukla Fuente: Cleaner Engineering and Technology |
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Construction of lignin humic-like biochar composites for intensifying thermophilic biohydrogen production from lignocellulosic residuesPublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Qinghao Zhao, Xing Yan, Ming-Jun Zhu Fuente: Bioresource Technology |
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Consumer resistance and behavioral responses to front-of-pack nutrition labels: a systematic review through cognitive dissonance and psychological reactance frameworksPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Carolina S. Portel, Júlia B. Sousa, Carolina P.C. Martins, Mônica M. Pagani, Eliane T. Mársico, Mônica... Fuente: Trends in Food Science & Technology |
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Controlling lignin nanoparticle morphology and properties via tailoring molecular weight and interunit linkage from biorefinery residuesPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 377Author(s): Qi Xin, Limei Xu, Changdong Liu, Xukai Jiang, Lushan Wang, Jian Zhao, Xianqin Lu Fuente: International Journal of Biological Macromolecules |
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Corrigendum to “Adipose stem cells-derived microvesicles and chicken egg-derived exosomes attenuate cardiac ischemia/reperfusion injury through AKT/ERK/Nrf2/HO-1 axis to inhibit apoptosis and inflammation and restore autophagy” [Life Sci. 395 (2026) 124364]Publication date: Available online 3 July 2026Source: Life SciencesAuthor(s): Chi-Ming Huang, Yu-Hsuan Cheng, Yi-Hua Lin, Chiang-Ting Chien Fuente: Life Sciences |
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Corrigendum to “Blooming aroma secrets: Metabolite-gene correlations boost terpenoid accumulation in Kushui rose petals” [J. Agricult. Food Res. (2026) 103068]Publication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Xuan Liu, Kai Wang, Changxia Chen, Faisal Eudes Sam, Jixin Li, Lidan Feng, Jianfeng Wang, Yumei Jiang Fuente: Journal of Agriculture and Food Research |
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Corrigendum to “Detection and classification of honeybee castes using thermal imaging and deep learning” [28 (2026) 102828]Publication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Alireza Derakhshi, Hekmat Rabbani, Rashid Gholami, Saeid Farokhzad, Saeid Jalali Honarmand Fuente: Journal of Agriculture and Food Research |
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Corrigendum to “Inorganic N-P nutrients, biochar and vermicompost levels on sustainability yield index and economic profitability of maize (Zea mays L.) in Northwestern Ethiopia” [J. Agric. Food Res. 23 (2025) 102287 1-18]Publication date: Available online 24 July 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Habtamu Tadele, Tesfaye Feyisa, Lewoye Tsegaye, Sintayehu Musie Fuente: Journal of Agriculture and Food Research |
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Corrigendum to “Optimization of banana leaves extract as a corrosion inhibitor on mild steel in 0.1M HCl” [J. Mol. Liquid 457 (2026) 129731]Publication date: Available online 25 June 2026Source: Journal of Molecular LiquidsAuthor(s): Olamide Olawale, John Busayo Adeoye, Jeffery Oselumese Jonah Fuente: Journal of Molecular Liquids |
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Corrigendum to “Oral supplementation of vegan collagen biomimetic has beneficial effects on human skin physiology: A double-blind, placebo-controlled study” [J. Funct. Foods 112 (2024) 105955]Publication date: August 2026Source: Journal of Functional Foods, Volume 143Author(s): Yung-Kai Lin, Chia-Hua Liang, Yung-Hsiang Lin, Tai-Wen Lin, Josué Jiménez Vázquez, Anthony van Campen, Chi-Fu Chi... Fuente: Journal of Functional Foods |
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Corrigendum to “Sargassum polycystum as natural source of antioxidant and antidiabetic compounds: a solvent-driven metabolomic profiling study” [J. Agric. Food Res. 25 (2026) 102549]Publication date: Available online 22 July 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Fahrul Nurkolis, Fiona Nishani, Patricia Daliu, Yaumi Nur Aziziy, Solihatun Amidan Amatul Aziz... Fuente: Journal of Agriculture and Food Research |
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Corrigendum to “Structure tensor-based analysis method for quantitative assessment of fibre waviness in fibre-steered laminates manufactured by continuous tow shearing” [Compos. Sci. Technol. (2025) Vol. 270: 111270]Publication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Charles P. Macleod, Bohao Zhang, Jonathan Cooper, Byung Chul Kim Fuente: Composites |
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County-level farm share of the food dollar for fresh fruits, vegetables, and nuts for the contiguous U.S.: Spatial variation and implications for local food systemsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Nicholas R. Magliocca, Sydney Turpin Fuente: Environmental and Sustainability Indicators |
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Cross-organ dissemination of foodborne antibiotic resistance genes mediated by fermentation: A reviewPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Wenhan Zhao, Tingting Si, Xiu Fan, Jiaqing Zheng, Rongrong Mao, Siqi Cai, Fengxiang Li Fuente: Trends in Food Science & Technology |
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DES formulation for recycling synthetic fibre textile waste containing elastanePublication date: 10 September 2026Source: Waste Management, Volume 224Author(s): Nika Depope, Al Depope, Vasiliki-Maria Archodoulaki, Alicja Dabrowska, Bernhard Lendl, Andreas Mautner, Wolfgang Ipsmi... Fuente: Waste Management |
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Damage analysis of panel sandwich reinforced with different fiber type under high-velocity projectile impactPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Michał Rogala, Jakub Gajewski, David Valis, Katarzyna Gawdzińska, Roman Vitek, Dariusz Głuchowski Fuente: Composites |
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Damage evolution and localization in carbon fiber 3D woven composites under repeated low-velocity impact via electrical resistance tomographyPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Gen Li, Shuwei Huang, Frew Asamnewu Fikru, Hangyu Zhong, Baozhong Sun, Bohong Gu Fuente: Composites |
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Deciphering eggplant yield prediction in West Bengal by an explainable AI-based stacking ensemble frameworkPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Subhrajyoti Sengupta, Ayan Sarkar, Abhishek Paul, Manas Kumar Pandit, Arup Chattopadhyay, Kiranmoy Pa... Fuente: Journal of Agriculture and Food Research |
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Deciphering flood vulnerability of Himalayan river basin using explainable machine learning and multivariate probabilistic analysisPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Soumya Kundu, Somil Swarnkar, Rajiv Sinha, Divyesh Varade, Anubhuti Singh Fuente: Environmental and Sustainability Indicators |
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Deconstruction of the lignin-carbohydrate complex in rice straw via wash-free, high-solids alkaline mechanochemical pretreatment for concentrated sugar and lactic acid production without detoxificationPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Hongpeng Cao, Dumengfei Chen, Guanzhou Qiu, Li Shen, Zhu Chen, Hongbo Zhao Fuente: Bioresource Technology Reports |
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Decoupling nitrous oxide emissions from carbon footprint in full-scale completely autotrophic nitrogen removal over nitrite process: key drivers and sustainability assessmentPublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Songqing Huang, Pengchao Gu, Xiuhong Liu, Xiaoyu Han, Xinyue Cao, Yufan Dong, Jikai Lyu, Chenduo Huang, Qing Yang Fuente: Bioresource Technology |
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Deep eutectic solvents regulate lignin properties: in situ synthesis of low-curing-temperature phenolic resinGreen Chem., 2026, 28,10096-10105DOI: 10.1039/D6GC01831A, PaperSimiao Huang, Ying Tang, Xiaoyu Li, Yu Zhang, Ying Zhou, Hailan Lian, Meiling ChenLignin-based phenolic resins (LPF) are promising bio-ba... Fuente: Green Chemistry |
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Deep neural network frameworks (DNNFs) for enhanced non-destructive spectroscopic quantification in foods: From hybrid pipelines to end-to-end modellingPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Yuchen Ban, Yuqiao Ren, Wenrui Dong, Da-Wen Sun, Brijesh K. Tiwari Fuente: Trends in Food Science & Technology |
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Delivery systems derived from egg yolk components: Carrier types, enhancement methods, and applicationsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Shuze Ren, Rui Cui, Akihiro Handa, Kazuhiro Isobe, Xi Huang Fuente: Trends in Food Science & Technology |
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Design and optimization of ultra-thick carbon fiber composite cylindrical shell under high hydrostatic pressurePublication date: August 2026Source: Composite Structures, Volume 393Author(s): Yu-Yin Wei, Jin-Shui Yang, Jia-Dong Zeng, Xiao-Jian Chen, Jing-Gao, Ming Li, Lin-Zhi Wu Fuente: Composite Stuctures |
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Destination management organization (DMO) readiness and tourism life cycle stages: A mixed-method institutional analysis of Lake Toba, IndonesiaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Victor Lumbanraja, Februati Trimurni, Herlina Juni Risma Saragih, Fritz Hotman Syahmahita Daman... Fuente: Environmental and Sustainability Indicators |
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Determinants of agricultural productivity in Morocco: An empirical analysis of climatic, technological, and socioeconomic factorsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Salwa Bajja, Gabriel Mordzifa Sackitey, Eslam A. Hassanein, Rehab R. Esily, Dalia M. Ibrahiem Fuente: Environmental and Sustainability Indicators |
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Developing a Composite Resilience Capacity Index (CRCI) for multi-scale strategic environmental assessment of linear infrastructurePublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Atefeh Mir, Naghmeh Mobarghaee Dinan, Romina Sayahnia Fuente: Environmental and Sustainability Indicators |
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Development of a Machine Learning technique for the detection of late blight in potato leavesPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Joselyn Sanchez-Sanchez, Cesar Minguillo-Rubio, Juan Arcila-Diaz Fuente: Journal of Agriculture and Food Research |
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Development of a trait-based resilience indicator: a case study of Aristolochia contorta under drought and elevated CO2 conditionsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Si-Hyun Park, Jae Geun Kim Fuente: Environmental and Sustainability Indicators |
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Development of chitosan coatings incorporated with chlorogenic acid and hexanal for postharvest preservation of wax applePublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Xinwei Qiu, Xiaoyu Luo Fuente: Journal of Agriculture and Food Research |
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Development of degradable epoxy-acid thermosetting polymers and recyclable composites by dual-functional liquid hardeners derived from solid carboxylic acidsGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01638C, Paper Open Access   This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Nate D. Gangelhoff, Chen WangWe de... Fuente: Green Chemistry |
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Development of pretreatment methods for corn agricultural waste and mitigation of its inhibitory compoundsPublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): GuoGuang Wei, YuanJie Lu, Rui Li, XingJian Zhang, PanLu Lan, QingSheng Qi, PeiYong Qin, ZhanYing Liu Fuente: Industrial crops and products |
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Dextran from Leuconostoc mesenteroides as a radioprotective agentPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Darshini Shivamogga Mohan, Murali Badanthadka, Vishakh Radhakrishna Kedilaya, Ramadas Nayak, Karunakara... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Dielectric constant-based optimization for sustainable extraction of centellosides from Centella asiatica using bio-based solventsPublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Pattarabhorn Pakaweerachat, Teerin Chysirichote Fuente: Industrial crops and products |
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Dietary Gamma-aminobutyric acid (GABA) in glucose and lipids metabolism: A review of biosynthesis, mechanisms, and functional food applicationsPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Cong Chen, Sijie Zhang, Wen Deng, Ting Li, Xinxia Zhang, Cangliang Shen, Li Wang Fuente: Trends in Food Science & Technology |
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Dietary lignocellulose and probiotic enhance immune response, intestinal morphometry, and gene expression in weaned pigletsPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): J.M.S. Almeida, L.A.F. Pascoal, J.L.S. Almeida, W.A. Silva, J.A.L. Barbosa, P.H. Watanabe, R.R. Guerra,... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Dietary microRNAs from dairy products and their potential relevance to breast cancer: A systematic reviewPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Manuela Cassotta, Yasmany Armas Diaz, Danila Cianciosi, Ge Chen, Zexiu Qi, Bei Yang, Qingwei Cao, Haixia... Fuente: Trends in Food Science & Technology |
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Digital finance and the potential for regional coordinated carbon reduction: Evidence from a network perspective in ChinaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Lianlong Zhang, Xiaopeng Sun, Kaixuan Zhuang Fuente: Environmental and Sustainability Indicators |
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Discrete-orientation-guided continuous fiber path planning for enhanced buckling performance in 3D-printed open-hole composite laminatesPublication date: August 2026Source: Composite Structures, Volume 393Author(s): Siyuan Wu, Rui Zou, Shuai Zhang, Binqi Chen, Yao Yan Fuente: Composite Stuctures |
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Distinct anti-hyperuricemia mechanisms of polysaccharide-rich and non-polysaccharide fractions from Lentinula edodes water extractPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Xinyi Xiong, Peng Liu, Liping Liu, Jie Feng, Jie Geng, Jinyan Wang, Jingsong Zhang, Yanfang Liu Fuente: Journal of Agriculture and Food Research |
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Distribution of per and polyfluoroalkyl substances (PFAS) and metals in United States municipal solid waste incineration fly ashPublication date: 10 September 2026Source: Waste Management, Volume 224Author(s): Sophia M. Brecko, Ashley M. Lin, Kate D. Weiksnar, John A. Bowden, Timothy G. Townsend Fuente: Waste Management |
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Diversity and ethnobotanical value of Syrian Apiaceae: Integrating taxonomic insights with food, medicinal, and agrobiodiversity perspectivesPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Aline Batch, Nizar Issa, Khaled Mawardi, Abdel Aleem Bello Fuente: Journal of Agriculture and Food Research |
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Do climate-smart agriculture practices improve household welfare? Evidence from central highlands of EthiopiaPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Beifa Fana Megersa, Aemro Tazeze Terefe, Beyan Ahmed Fuente: Journal of Agriculture and Food Research |
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Do financial development and energy structure matter for environmental sustainability? Asymmetric evidence from BRICS countriesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Thi Lan Anh Nguyen Fuente: Environmental and Sustainability Indicators |
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Does vermicomposting of pulp and paper mill sludge using Eisenia fetida remain an efficient and environmentally viable alternative under a boreal climate?Publication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Dasinaa Subramaniam, Manokararajah Krishnapillai, Lakshman Galagedara Fuente: Bioresource Technology Reports |
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Donepezil nanocrystals-incorporated carboxymethyl cellulose nanopaste for high-payload transdermal delivery with improved skin compatibilityPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 377Author(s): In Gyu Yang, Jae Yoon Heo, Jin Hyuk Myung, Min Young Jeong, Jun Soo Park, Da Eun Kim, Su... Fuente: International Journal of Biological Macromolecules |
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Dose-dependent effects of dietary Atractylodes macrocephala polysaccharide on growth, antioxidant capacity, apoptosis and intestinal health in largemouth bass (Micropterus salmoides)Publication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Liyun Wu, Bo Dong, Chaoyue Li, Qiaozhen Chen, Yu Wang, Haokun Liu, Zhimin Zhang, Dong Han, Shouqi Xie,... Fuente: Journal of Agriculture and Food Research |
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Drug and cell-eluting nanofibrous membranes for local anesthesia and skin wound healingPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 377Author(s): Xueling Zu, Qinglun Gao, Zhiqin Zeng, Saman Jalili Fuente: International Journal of Biological Macromolecules |
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Drying process distinctly modulates the chemical composition, structural & functional properties and molecular morphology of wheat bran arabinoxylanPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Meng Xiao, Xing Jia, Siyu Tian, Dima Atehli, Huanhuan Liu, Qiaomei Zhu, Yuanlin Sun, H. Douglas Goff, Q... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Dual hydrogen-buffer and interfacial spillover effects boosting bimetallic catalysts for mild-condition guaiacol hydrodeoxygenationGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC02407F, Paper Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Reem Shomal, Ying Zh... Fuente: Green Chemistry |
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Dynamic changes in structural features and immunomodulatory activities of Dendrobium officinale polysaccharide during fecal fermentationPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Zhenou Sun, Yuyuan Zhou, Xuan Ma, Yue Wang, Ji Kang, Huali Wang Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Early-warning detection of Flavobacterium psychrophilum spillover from fish farms using environmental DNAPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Louise James, Benjamin Overland, Tamsyn M. Uren Webster, Arun M. Shankregowda, Gethin Thomas, S... Fuente: Environmental and Sustainability Indicators |
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Eco-efficient fractionation of bamboo using a pyruvic acid-based deep eutectic solvent: a waste-minimized strategy for comprehensive valorizationGreen Chem., 2026, 28,10213-10226DOI: 10.1039/D6GC00388E, PaperFan Zhang, Jianbo Huang, Zeqi Wu, Zhenhua Su, Jun Xie, Chuanfu Liu, Wu LanA waste-minimized DES biorefinery enables selective bamboo frac... Fuente: Green Chemistry |
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Eco-friendly polysaccharides from lactic acid bacteria: Structural features, technological applications, and bioindustrial potentialPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Reda Derdak, Souraya Sakoui, Fatimazahra Jouga, Fatima Mourabiti, Boutaina Addoum, Abdelaziz Soukri, Bo... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Ecological impacts of springshed management on soil health and environmental sustainability in Himalayan mountain ecosystemsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Ninchhen Dolma Tamang, Rajesh Joshi, Sohel Firdos Fuente: Environmental and Sustainability Indicators |
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Economic and environmental efficiency of countries in Africa: A spatial stochastic frontier analysisPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Elias Mekonnen Shibeshi, Zerayehu Sime Eshete, Kefyalew Endale Adane Fuente: Environmental and Sustainability Indicators |
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Ecosystem monitoring in industrially affected wetlands: An indicator-based framework for the assessment of refinery waste impactsPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Smita Paul, Jayeeta Hazarika, Palakshi Bordoloi, Ratul Saikia, Sachin Rameshrao Geed Fuente: Bioresource Technology Reports |
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Ecosystem service provisioning in the Grand Est, FrancePublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): David W. Shanafelt Fuente: Environmental and Sustainability Indicators |
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Ecosystem service trade-offs in extensive and integrated live-stock systems of the Brazilian Pampa biomePublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): João Garibaldi Almeida Viana, Fernanda Novo da Silva, Letícia Paludo Vargas, Carine Dalla Valle... Fuente: Environmental and Sustainability Indicators |
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Edible flower powders of three Cucurbita species: Insights into metabolomic profiling and phytonutritional propertiesPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Mogwale Janet Ramputla, Yusuf Olamide Kewuyemi, Semakaleng Mpai, Dharini Sivakumar Fuente: Journal of Agriculture and Food Research |
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Effect of different techniques on pumpkin seed hull (PSH) dietary fiber extraction: Yield, monosaccharide composition, structural, functional, and physiological propertiesPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Rishabh Thakur, H.K. Sharma Fuente: Bioresource Technology Reports |
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Effect of sugarcane bagasse xylooligosaccharides on nutrient utilization, growth performance, and rumen attributes in pre-ruminant crossbred calvesPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Narayana Rathode, L.C. Chaudhary, Payal Agarwal, Anju Kala Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Effects of Euryale ferox dietary fiber on the rheological, thermal, and digestive properties of its starchPublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Qinghua Yue, Xunda Wang, Meng Yuan, Jiangtao Lin Fuente: Industrial crops and products |
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Effects of In ovo taurine administration on hatchability, growth performance, hepatic gene expression, plasma metabolites, and antioxidant status in broiler chickensPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Vaishali Gupta, Yun-Ji Hwang, Meg Aui Delmonte, Chris Major Ncho, Yang-Ho Choi Fuente: Journal of Agriculture and Food Research |
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Effects of acid pre-treatment of waste activated sludge on the biochemical methane potential of co-digestion with sugarcane vinassePublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Felipe Grippi Gentil, Melissa L.E. Gutarra, Isabelli D. Bassin Fuente: Bioresource Technology Reports |
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Effects of irrigation regimes on starch structure and physicochemical properties of water-saving and drought-resistance ricePublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Yang Wang, Danping Hou, Kun Liu, Li Ma, Juncai Li, Dahu Chen, Jinsong Tan, Qingyu Bi, Shi Zhang, LiuQ... Fuente: Journal of Agriculture and Food Research |
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Effects of polysaccharide charge characteristics and molecular architectures on the gel properties and in vitro digestibility of heat-induced sesame protein gelsPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): You-Ke Wang, Fei-Yang Wu, Yu-Chen Ji, Ren-Hang Diao, Hua-Min Liu, Yuan-Qing Luo Fuente: Journal of Agriculture and Food Research |
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Effects of water, nitrogen, and potassium deficit management under drip irrigation on late-maturing citrus production in seasonally arid regions of Southwest ChinaPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Bin Zhu, Yuxuan Zha, Zongjun Wu, Zhihui Wang, Shunsheng Zheng, Shouzheng Jiang, Lu Zhao, Guoyu Zhu, B... Fuente: Journal of Agriculture and Food Research |
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Efficient extraction of mulberry leaf flavonoids using a deep eutectic solvent and anti-cancer activityPublication date: Available online 30 July 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Yan Guo, Xin Hu, Zhiqiang Yuan, Zepeng Zhang, Junjie He, Man Xu, Jinjin Luo, Xiaoxue Ke, Liqun... Fuente: Journal of Agriculture and Food Research |
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Efficient sludge reduction and phosphorus recovery in innovative coupled sequencing batch and worm reactor Process: Performance, mass balance and metagenomic mechanismsPublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Jingjing Zhang, Lipin Li, Xuanhe Yang, Siqi Chen, Zhe Li, Rui Li, Chunlei Wang, Yu Tian Fuente: Bioresource Technology |
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Elastomeric Fiber Optic-Embedded Gait Monitoring InsoleClothing and Textiles Research Journal, Ahead of Print. With the increasing demand for daily gait monitoring devices, this study presents an intelligent insole equipped with an array of elastomeric op... Fuente: Clothing and Textile Research Journal |
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Electrochemical sensors for shellfish contaminants: from proof-of-concept to analytical relevancePublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Mattia Carbone, Giulia Selvolini, Giovanna Marrazza Fuente: Trends in Food Science & Technology |
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Electrospun graphene oxides reinforced polylactic acid /polycaprolactone shape memory membranes for antibacterial tracheal stentsPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Xing He, Yi Gong, Weiyi He, Bo Su, Guifang Wang, Chengshui Chen Fuente: Composites |
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Emerging advanced technologies: Modulation of sensory properties in milk and whey systems – A reviewPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Waris Aziz, Khawaja Muhammad Ali Tayyab, Tahir Mahmood Qureshi, Cuihua Chang, Luping Gu, Yujie Su, Yanju... Fuente: Trends in Food Science & Technology |
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Emerging mycotoxins in food matrices: Recent progress in combined toxicological effects and biosensor developmentPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Tingting Zhang, Jun Xu, Xiaoying Wang Fuente: Trends in Food Science & Technology |
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Emerging processes, machine learning and applications in composite additive manufacturingMater. Adv., 2026, Advance ArticleDOI: 10.1039/D6MA00219F, Review Article Open Access   This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Md Zillur Rahman, H K Mah... Fuente: Material advances |
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Emerging trends in nanobubble technology for food engineering: Mechanistic insights, critical bottlenecks, and future perspectivesPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Jiangyu Zhu, Shuyun Xu, Zhengfei Yang, Yongqi Yin Fuente: Trends in Food Science & Technology |
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Encapsulation of Araucaria angustifolia bract phenolic extract using microwave-modified pinhão starch: physicochemical characterization, gastrointestinal release, and in vitro bioaccessibilityPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Mariane Santos Dorneles, Eduarda Silva de Azevedo, Caciano Pelayo Zapata Noreña Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Endogenous proteases in the quality deterioration of fish products: From structural insights to texture modulationPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Jialong Wu, Yongjie Zhou, Minjie Cao, Juan You, Yan Zhang, Hui Hong, Yongkang Luo, Ning Ding, Yuqing T... Fuente: Trends in Food Science & Technology |
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Engineered CuO–GO reinforced PVA/CS electrospun nanofibers with enhanced physicochemical, hemocompatible, and wound healing performanceMater. Adv., 2026, Advance ArticleDOI: 10.1039/D5MA01301A, Paper Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Raymond Shikuku, Moh... Fuente: Material advances |
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Engineering Trichoderma reesei into a programmable eukaryotic chassis for efficient production of raw materials in the food industryPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Chuanjun Hu, Wei Shen, Yuanyuan Xia, Li Zhou, Haiquan Yang, Xianzhong Chen Fuente: Trends in Food Science & Technology |
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Engineering food systems for microbiome stability and metabolic health in deep-space missionsPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Heqi Gao, Yishu Yin, Guanjun Ye, Yuechuhan Peng, Zhongqing Ding, Yingchun Zhang, Weihong Lu Fuente: Trends in Food Science & Technology |
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Engineering intelligent multimodal platforms for foodborne pathogen detection: progress in amplification and nanomaterial integrationPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Huiru Huang, Zhen Wu, Daodong Pan, Ying Wang, Jinxuan Cao, Tianxi Yang, Yan Zhang, Hangzhen Lan Fuente: Trends in Food Science & Technology |
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Engineering protective carriers for phage delivery: Applications in functional foods and food packagingPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Xiangting Zhu, Xiaoli Li, Jingai Zhang, Haiqi Long, Guiyao Huang, Shilei Zhang, Lei Liu Fuente: Trends in Food Science & Technology |
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Engineering sustainable food packaging with dextran and β-glucans: Mechanisms, performance, and prospectsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Wei Cui, Xiangyang Li, P. Ananthi, Wanli Zhang, Łukasz Łopusiewicz, Gulden Goksen, Mansuri M. Tosif, Dan... Fuente: Trends in Food Science & Technology |
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Enhanced and accelerated self-healing performance of carbon fiber/epoxy composites with dual dynamic covalent bonds and graphene via near infrared responsePublication date: 18 August 2026Source: Composites Science and Technology, Volume 283Author(s): Yuchen Qu, Peiwen Yang, Siyun Liang, Yanqing Jiang, Gang Li, Xiaoping Yang Fuente: Composites |
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Enhanced transverse and longitudinal compressive strength of micro-/nano- aramid pulp interleaved unidirectional CF/PEEK composite laminatesPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Mingxin Ye, Yabin Deng, Yiwen Wang, Yunsen Hu, Xiaozhi Hu Fuente: Composites |
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Enhancement of Sensory Quality of Yunnan Catimor Coffee Beans by Anaerobic Fermentation: An Integrated Analysis of Microbial Diversity, Sequencing, Metabolomics, and Volatile ProfilingPublication date: Available online 16 July 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Ying Xiao, Bin Sun, Siyuan Yu, Feng Jiang, Lin Yu, Xiaocong He, Shiyu Chen, Meina Zhao, Lei Su... Fuente: Journal of Agriculture and Food Research |
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Enhancing in-situ primary sludge fermentation by limited sludge recirculation and solids retention time regulation in a full-scale wastewater treatment plantPublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Jiaxiang Nie, Ji Zhao, Yang Li, Jimiao Wang, Yong Qu, Yan Zhang, Yanling Qiu, Juan Feng, Xiaoxia Wang Fuente: Bioresource Technology |
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Enhancing interfacial adhesion and mechanical properties in quartz fiber composites via sydnone-modified phthalonitrile resinsPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Fengguang Jiang, Yanping Yang, Hanyu Zhang, Yongcheng Zhang, Hongwei Xia, Song Zhang, Min Liu, Jun Qi... Fuente: Composites |
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Environmental efficiency of economic growth in India: Evidence from the Green-Brown GDP gapPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Shubham Payasi, Pritee Sharma, Kalandi Charan Pradhan Fuente: Environmental and Sustainability Indicators |
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Environmental sustainability indicators in OECD countries: The roles of innovation, energy structure, FDI, and economic growth (1990–2024)Publication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Bich Ngoc Nguyen, Nguyen Thi Phuong Thu, Thi Lan Anh Nguyen, Huong Giang Luong Fuente: Environmental and Sustainability Indicators |
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Environmentally friendly weed control in tomato using amine-grafted silica microparticles for strigolactone adsorptionPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Chen Dayan, Hammam Ziadne, Hanan Eizenberg, Yael G. Mishael Fuente: Journal of Agriculture and Food Research |
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Epoxy–glass fibre composite splash ring suppresses metal-derived lubricant contamination in splash lubrication systemsMater. Adv., 2026, 7,6359-6378DOI: 10.1039/D6MA00365F, Paper Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.M. Essam El-Rafey, Abbas... Fuente: Material advances |
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Estimation of crossbreeding parameters for egg production and egg quality traits of Lohmann Brown and Potchefstroom Koekoek chicken breedsPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Kwena Mokoena, Vusi Mbazima, Louis Tyasi Fuente: Journal of Agriculture and Food Research |
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Ethylene production from shale gas using a dielectric barrier discharge plasma reactor: an integrative circular economy perspectiveGreen Chem., 2026, Advance ArticleDOI: 10.1039/D5GC07016C, PaperSeojin Shin, Kyeongjun Seo, Seung-Jun Baek, Kyoung-Su Ha, Wangyun WonElectrifying energy-intensive chemical manufacturing is a key strat... Fuente: Green Chemistry |
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Evaluating differences in post-restoration value of coal mining areas with integrated public satisfactionPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Jiakun Teng, Xue Zhang, Ran Wang, Yahua Wang, Hui Yang, Bin Zhu, Yuqing Gu, Yuan Yuan, Yingying... Fuente: Environmental and Sustainability Indicators |
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Evaluation of medical waste incineration ash as a supplementary cementitious material in concretePublication date: June 2026Source: Cleaner Engineering and Technology, Volume 32Author(s): Fahima Akter, Md Sha Jalal, Md. Moinul Islam Fuente: Cleaner Engineering and Technology |
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Evaluation of the Relative Ordered Structure of Polysaccharide: a case study on polysaccharide characterization from Gymnadenia conopseaPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Junqiao Wang, Chengxi Feng, Hui Yan, Zhe Wang, Yajie Wang, Junyi Yin, Shaoping Nie Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Evolution and future trends of water erosion risk in the Chishui river watershed, a karst region of southwestern China: Perspective from a newly water erosion indicatorsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Chong Wei, Hongwei Bi, Kang Zhang, Zhigang Xie, Huijuan Bo, Duohai Zhao, Yulong Zhang, Jianfeng... Fuente: Environmental and Sustainability Indicators |
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Experimental and simulation study of resin infiltration in carbon fiber rovingsPublication date: August 2026Source: Composite Structures, Volume 393Author(s): D. Burr, R. Reichenbächer, C. Scheffler, K. Steiner, G.K. Auernhammer Fuente: Composite Stuctures |
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Extracellular DNA (eDNA) in food systems: The functions of eDNA in food quality, safety, and engineeringPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Yeon Ho Kim, Hye Kim, Md Ariful Haque, Md Abdur Razzak, Min Ji Jang, Sehyeon Song, Yoon Hyuk Chang, Seoc... Fuente: Trends in Food Science & Technology |
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Fabrication of ammonium dinitramide/Si energetic coparticles from silicon waste with enhanced combustion heat and ignition performanceGreen Chem., 2026, 28,10557-10569DOI: 10.1039/D6GC02747D, PaperChenxi Qu, Qian Liu, Jianhua Bu, Kewei Ding, Songsong Guo, Na Li, Hexin Liu, Hansheng Li, Jian LvTo address silicon waste in the silicon... Fuente: Green Chemistry |
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Fabrication of lignin-derived microspheres via catalytic depolymerization for high-efficiency rubidium adsorptionPublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Wei Zhao, Xinli Tang, Qiang Shi, Hongfeng Yu, Xiaoliang Ren, Dayong Zheng, Jianqiang Xie, Jiankui Sun Fuente: Industrial crops and products |
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Facilitated Cr(VI) removal in waste water by microbial fuel cell through promoting electron transfer: Effect of electro catalystPublication date: 1 August 2026Source: Journal of Environmental Management, Volume 414Author(s): Qiannan Li, Qing Wu, Ruiyi Liu, Yongjie Zhang, Sen Peng Fuente: Journal of Environmental Management |
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Facilitating the commercialization of germinated foods: Integrated process and optimization for whole grain germinationPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Minyue Sun, Qianqian Yu, Wanda Xu, Yajuan Wang, Yanqin Zhao, Xiaobo Xi, Anqi Li, Yanlong Han, Xiangyi Me... Fuente: Trends in Food Science & Technology |
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Farmer vs. industrial practices: impact of varieties and process on the protein solubility and digestibility of soft wheat productsPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Marie-Françoise Samson, Valentin Avit, Elodie Canaguier, Anaïs Boury-Esnault, Ewen Menguy, Xinmei Li, B... Fuente: Journal of Agriculture and Food Research |
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Fe-functionalized sewage sludge biochar coupled with H2O2 for efficient antibiotic removal and potential pathogen reduction in wastewaterPublication date: 1 August 2026Source: Journal of Environmental Management, Volume 414Author(s): Antonio Faggiano, Raffaella Sabatino, Oriana Motta, Francesco Di Nezio, Giulia Borgomaneiro, Antonio Pr... Fuente: Journal of Environmental Management |
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Feasibility of metabolite-mediated bioleaching on composite-mineral waste from FRP strengthening: experimental insights under realistic debondingPublication date: 1 August 2026Source: Journal of Environmental Management, Volume 414Author(s): Francesco Bianco, Giuseppe Di Sotto, Ernesto Grande, Maura Imbimbo, Marco Race, Valentina Tomei, Mehmet... Fuente: Journal of Environmental Management |
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Fermentation-derived bioactive peptides from lactic acid bacteria: Computational biology prediction in functional properties, structure-activity relationshipsPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Shuolei Zheng, Xinru Qi, Chuanhu Han, Liu Yang, Xiang Zhou, Huizhen Li, Bailiang Li, Yuhui Li, Tao Zha... Fuente: Trends in Food Science & Technology |
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Fermentation-induced enrichment of phenolics and volatile compounds modulates phytochemical composition and antioxidant activities of Dorstenia convexa root and Monodora myristica seedPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Pengren Zou, Honória S. Chipaca-Domingos, Emilio Rosales, Ángeles Sanromán, Hui Cao, Paz Otero, Jesus S... Fuente: Journal of Agriculture and Food Research |
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Fermented food-derived antimicrobial peptides: Indonesian traditional fermented foods as an evidence base for the stability–potency paradoxPublication date: August 2026Source: Journal of Functional Foods, Volume 143Author(s): Sri Agung Fitri Kusuma, Melisa Intan Barliana, Vesara Ardhe Gatera, Muhammad Fadhlillah, Retno Rubianti, Yaya Ruk... Fuente: Journal of Functional Foods |
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Fish cutting waste as a resource: sustainable feed alternative for coastal aquaculture practicesPublication date: 1 August 2026Source: Journal of Environmental Management, Volume 414Author(s): Suresh Babu Padinhate Purayil, Mini Kalapurakkal Gopalan, Shelton Padua, Sanal Ebeneezar, Tanveer Hussa... Fuente: Journal of Environmental Management |
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Flexible bamboo fiber-supported Ti3C2Tx-NH2/NiCoxS electrodes with solar-thermal enhanced capacitance performancePublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Jingyi Liu, Delin Sun, Zhangheng Wang, Xianchun Yu, Xiaofeng Hao, Weihua Zou, Jiyuan Zheng, Jiayang Chen, Junwen Shi... Fuente: Bioresource Technology |
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Fluorescence-based non-destructive analysis of cellulose and lignin in individual softwood fibers and bulk suspensions enabled by Carbotrace 680Publication date: 1 October 2026Source: Carbohydrate Polymers, Volume 389Author(s): Hugo Hammar, Alina E.M. Schmidt, Ulrica Edlund, K. Peter R. Nilsson, Agneta Richter-Dahlfors Fuente: Ccarbohydrates polymers |
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Food quality aspects of African indigenous vegetables produced using bag gardens: a rural–urban comparative studyPublication date: Available online 29 July 2026Source: Journal of Agriculture and Food ResearchAuthor(s): James S. Chacha, Nadja Förster, Susanne Huyskens-Keil, Christian Ulrichs, Constance Rybak Fuente: Journal of Agriculture and Food Research |
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Food-based multisensory stimulation as a potential innovative approach for brain health and diseasePublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Domenico Nuzzo, Stefano Predieri, Alessandro Tonacci, Lucia Billeci, Antonella Girgenti, Gennaro Tartari... Fuente: Trends in Food Science & Technology |
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Food-derived arginine-containing peptides: Sources, production strategies, structure-activity relationships, and functional applicationsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Mingjie Zhou, Shuguang Wang, Jingjing Qian, Jucai Xu, Zhipeng Yu, Lin Zheng, Mouming Zhao Fuente: Trends in Food Science & Technology |
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Forest residue harvest optimization: spanning the bridge between plant biology and biorefinery performanceGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01047D, Paper Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Alison J. Shapiro, R... Fuente: Green Chemistry |
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From advanced food microbiology to regulatory decision-making: Translating omics and NGS findings into useable regulatory signalsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Foteini F. Parlapani, Stephen O'Rourke, Ioannis S. Boziaris Fuente: Trends in Food Science & Technology |
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From agricultural and plastic waste to sustainable composites production: Valorization of spent mushroom substrate and recycled expanded polystyrenePublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Piyaporn Kampeerapappun, Narongchai O-Charoen, Natee Srisawat, Ektinai Jansri Fuente: Industrial crops and products |
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From food to biomaterial: A comprehensive review of polysaccharides from Brasenia schreberi and the lubricity of its mucilagePublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Jiaye Li, Wenjing Hu, Caijiao Li, Haixue Kuang, Meng Wang Fuente: Trends in Food Science & Technology |
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From indicators to active monitoring: Artificial intelligence-driven decision-making for smartphone-integrated intelligent packagingPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Mohammad Ekrami, Negar Roshani-Dehlaghi, Ali Ekrami, Sara Gashtasbi, Zahra Emam-Djomeh Fuente: Trends in Food Science & Technology |
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From model to practice: Reducing energy consumption during the reproduction of black soldier flies (Hermetia illucens)Publication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Patrick Klüber, Alexander Kobelski, Niklas Hetz, Stefan Streif Fuente: Journal of Agriculture and Food Research |
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From paper plans to greener lands: operationalizing green infrastructure in strategic environmental assessmentPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Daniel Jato-Espino, María-Ángeles Rodríguez-Sánchez, Francisco Requena-Crespo, Andreea Nita Fuente: Environmental and Sustainability Indicators |
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From resource curse to green recovery: Evidence on long-run sustainability and industry in the United StatesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Mohammad Fakhrul Islam, Mohtasim Wasif, Arafat Hossain, Md Sohanur Rahman Sourav, Mohammad Saiy... Fuente: Environmental and Sustainability Indicators |
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From scrap and waste to sustainable uniform and graded magnesium composites: a science of valorizing waste-derived feedstocksPublication date: Available online 28 July 2026Source: Progress in Materials ScienceAuthor(s): Reham Fathi, Bassiouny Saleh, Minghe Chen, Ling Yuanzhi, Bao Sijie, Lu Wenzhuang Fuente: ScienceDirect Publication: Progress in Materials Science |
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From spice to functional ingredient: Linking flavor and bioactivity of Cumin (Cuminum cyminum L.) with processing and matrix effectsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Haoyu Xiong, Na Zhang, Reham Kh Abdelmotaleb, Soottawat Benjakul, Yu Fu Fuente: Trends in Food Science & Technology |
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From sugar to superfund: Tracing contamination legacies from agricultural land use in HawaiʻiPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Lauryn Hansen, Dingyi Liu, Mia Comeros, D.Nākoa Farrant, Maya Walton, Austin Allen, Lucie Schra... Fuente: Environmental and Sustainability Indicators |
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From waste to resource: Production and characterisation of protein-enriched extracts from Gelidium corneum residuePublication date: 31 October 2026Source: Food Research International, Volume 242, Part 4Author(s): Irene Molina-Gilarranz, Vera Cebrián-Lloret, Yubexi Correa, Vanesa Sanz, Patricia López-Sánchez, Ampa... Fuente: Food Research International |
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From waste to value: valorising biorefinery waste as a sustainable crosslinker for nanoparticle synthesisPublication date: 10 September 2026Source: Waste Management, Volume 224Author(s): Maria Consiglia Esposito, Davide Savy, Silvana Cangemi, Maria Antonietta Rao Fuente: Waste Management |
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From waste to water-absorbing treasure: Ball-milling-enabled citric acid activation of coal gasification fine slag for superabsorbent compositesPublication date: 18 August 2026Source: European Polymer Journal, Volume 255Author(s): Yali Yu, Aiqin Wang, Yongfeng Zhu, Bin Mu, Yan Liu, Xicun Wang Fuente: European Polymer Journal |
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Fully bio-based wood adhesives from lignin and zein proteinGreen Chem., 2026, Accepted ManuscriptDOI: 10.1039/D6GC02129H, Paper Open Access   This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Ruslan Gryaznov, Fengyang Wan... Fuente: Green Chemistry |
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Functional properties, health benefits, and biotechnological applications of the oyster mushroom (Pleurotus ostreatus): A comprehensive reviewPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Koushiki Mukherjee, Sandeep Kumar Panda, Ishita Samanta, Luna Goswami, Pooja Jha Maity, Shalini Kaushik... Fuente: Journal of Agriculture and Food Research |
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Gellan gum as a versatile biopolymer: A 20-year bibliometric review with emerging insights into probiotic deliveryPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Zaleha Mahmod, Muhammad Faiz Zulkifli, Wan Iryani Wan Ismail, Mohd Ariff Sharifudin, Mohd Hafiz Bi... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Gellan gum-based biocomposites for agriculture and food applicationsPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Punniamoorthy Thiviya, Ashoka Gamage, Anuradhi Liyanapathiranage, Terrence Madhujith, Sudhagar Mani, Ot... Fuente: Journal of Agriculture and Food Research |
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Gender, culture, and power: a cultural theory perspective on green economic policyPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Vellayati Hajad, Ikhsan Ikhsan, Hajar Ashwad, Herizal Herizal Fuente: Environmental and Sustainability Indicators |
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Genome-scale analysis of maize ALA genes identifies ZmALA9 as a regulator of saline-alkali tolerance during germinationPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Ruilai Liu, Xinrui Gao, Xin Li, Jiayue Zhang, Chunxiang Li, Lin Zhang Fuente: Journal of Agriculture and Food Research |
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Genome-wide identification, bioinformatics characterization, and expression profiling of the GLYI gene family in maize (Zea mays L.)Publication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Liangliang Bao, Yan Xu, Meiling Wang, Yongfeng Song, Hexuan Liu, Yuyang Zhou, Yujia Zhang, Yu Zhou, Lin... Fuente: Journal of Agriculture and Food Research |
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Geopolitical risk dislodging ESG agenda: Evidence from BRICS and advanced economiesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Sunaina Kanojia, Deepti Singh, Jyoti Paul, Nidhi Kapoor, Poonam Sethi Fuente: Environmental and Sustainability Indicators |
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Ginseng for fatigue resilience: A systems framework linking pathological cycles, structure-activity relationships and processing designPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Zhiyi Ai, Guangquan Ren, Xiaoxue Zhao, Lina Wang, Yang Lu, Xia Li, Bo Nan, Yu Sun, Hongtong Yan, Yu Wa... Fuente: Trends in Food Science & Technology |
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Glass transition in plant-based powders: Linking matrix complexity to functional stabilityPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Laura Gailly, Claire Gaiani, Régis Badin, Jennifer Burgain Fuente: Trends in Food Science & Technology |
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Green initiator-free hydrogel electrolytes with lignin-assisted ionic networks for high-performance flexible supercapacitors at subzero temperaturesGreen Chem., 2026, 28,10483-10495DOI: 10.1039/D6GC00454G, PaperMeng Li, Shao-Fei Sun, Fuyuan Lu, Wei He, Jieping Jia, Dan Sun, Runcang SunAn anti-freezing hydrogel electrolyte without initiators or ch... Fuente: Green Chemistry |
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Green innovation and the CO2 emissions gap: New evidence from OECD economiesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Trang Thi Thuy Nguyen, Binh Thai Pham Fuente: Environmental and Sustainability Indicators |
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Green-manufacturing nano-coir pith: a ligno-cellulose waste for fertilizer coating and crop productionPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 377Author(s): Kanchan Swami, Mona Nagargade, Ankita Dadhich, Prem Kumar, Parul Sharma, Deepa Singh, Dev... Fuente: International Journal of Biological Macromolecules |
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H2O2–O3 synergistic oxidation of lignin generates bio‑based ligands for sustainable Al–Zr chrome-free tanningPublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Ningqiang You, Qijun Li, Yue Yu, Bi Shi, Ya-nan Wang Fuente: Industrial crops and products |
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Halogen- and phosphorus-free intrinsically flame-retardant biobased thermosetting resins: Synthesis and performancePublication date: 16 September 2026Source: European Polymer Journal, Volume 256Author(s): Yanjie Zhu, Zijian Wang, Yuan Zhang, Xiaori Cong, Pengfei Ni, Kan Zhang Fuente: European Polymer Journal |
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Harmonizing environmental KPIs in maritime ports: A framework for core indicator selection and reportingPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Seyedeh Azadeh Alavi-Borazjani, Muhammad Noman Shafique, Fátima Lopes Alves, José Moreira Fuente: Environmental and Sustainability Indicators |
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Harnessing artificial intelligence to engineer phage-derived enzymes for next-generation food safetyPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Feng Zhang, Jiaxu Gao, Shiyu Ma, Shi Wu, Xiaodong Pei, Xu Yang, Zhiping Zhang, Lili Song, Tao Wei, Mou... Fuente: Trends in Food Science & Technology |
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Harnessing energy from waste: Engine performance and emission behaviour of pyrolysis oilPublication date: 1 August 2026Source: Journal of Environmental Management, Volume 414Author(s): Md Nurun Nabi, Adib Bin Rashid, Suman Das, Roksana Yasmin Fuente: Journal of Environmental Management |
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Health bill beneath the plastic feast: A phthalate contamination alert from takeout food containersPublication date: October 2026Source: Journal of Environmental Sciences, Volume 168Author(s): Hao-Yang Shen, Chong-Jing Gao, Ying Zhang, Zi-Chao Wu, Ying Guo Fuente: Journal of Evironmental Sciences |
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Heat-induced expression of BnMYB6 represses lignin biosynthesisPublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Wenjing Shi, Aifu Zhao, Yang Yi, Bowei Huang, Shan Fu, Liang Chen, Pingan Guo Fuente: Industrial crops and products |
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Hierarchical curing regulation and interpenetrating network construction of BT resin via multi-component additives: Synergistic enhancement of dielectric properties and dimensional stability for high-frequency packagingPublication date: 18 August 2026Source: Composites Science and Technology, Volume 283Author(s): Linyan Zhu, Wenguang Zhang, Jiaming Wang, Yabin Zhang, Runze Liu, Yuming Lu, Lishuai Zong, Jinyan Wang,... Fuente: Composites |
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Hierarchical metal-organic frameworks and biomass-derived nanocellulose as dual enzyme carriers: Construction of a modular, tunable enzyme-membrane reactor for the efficient degradation of phenolPublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Guiru Chen, Hongyu Wang, Ran Song, Fei Wang, Yuting Ren, Chunlin Huang, Xuyue Dou, Jiandu Lei, Luying Wang Fuente: Bioresource Technology |
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High-fidelity modeling of yarn nesting in plain-woven composites using virtual fiber and voxel methodsPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Jindi Zhou, Kai Huang, Zhongyu Wang, Xiaojian Han, Hongsen Liu, Licheng Guo Fuente: Composites |
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High-performance boron nitride-plant fiber thermally conductive composites for enhancing thermal conversion of heated tobacco product substratesPublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Chunping Wang, Qi Zhang, Yan Lu, Tong Liu, Le Wang, Yuhan Li, Siyu Zhao, Bin Li, Lili Fu, Yangbing Wen Fuente: Industrial crops and products |
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High-resolution GIS-based mapping of groundwater potential recharge in Sicily (Italy) using multi-criteria analysis: Implications for water resource management and climate adaptationPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Iolanda Borzì, Crisostomo Navarra, Francesco Gregorio, Giovanni Randazzo, Stefania Lanza Fuente: Environmental and Sustainability Indicators |
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High-resolution dynamic material flow analysis to elucidate plastic flows in waste management systemsPublication date: 10 September 2026Source: Waste Management, Volume 224Author(s): Yiwen Zhang, Zhanyun Wang, Masahiro Oguchi, Haruhisa Yamamoto, Bernd Nowack Fuente: Waste Management |
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High-resolution peptidomics uncovers 14–3-3ζ-targeting antiplatelet peptides from heat-processed edible earthworm for cardiovascular functional foodPublication date: August 2026Source: Journal of Functional Foods, Volume 143Author(s): Xinrong Xie, Yang Xiao, Yimeng Chen, Zheng Xu, Jihua Liu, Boyang Yu, Xiufeng Liu Fuente: Journal of Functional Foods |
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Highly dispersed Mo2C/AC for gas-phase catalytic direct deoxygenation during lignin pyrolysisGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01475E, PaperJiajun Yu, Wujin Xu, Mingxun Zeng, Kai Wu, Wei Jin, Leilei Dai, Shurong Wang, Huiyan ZhangSelf-templated in situ carburization synthesis... Fuente: Green Chemistry |
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Histamine accumulation in cheese: genetic determinants, biofilm interactions, and control strategies targeting Lentilactobacillus parabuchneriPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Livia Balaguer, Natalia Merino, Laura Espina, Diego García-Gonzalo, Rafael Pagán, Daniel Berdejo Fuente: Trends in Food Science & Technology |
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Hollow nickel ferrite nanofibers templated using waste expanded polystyrene as electrocatalysts of the hydrogen evolution reactionMater. Adv., 2026, Advance ArticleDOI: 10.1039/D6MA00599C, Paper Open Access   This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Rabiya J. Awan, Zeliha Ertekin, Se... Fuente: Material advances |
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How food supply chains respond to heterogeneous disruptions: A systematic review of resilience strategies and dynamic capability configurationsPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Tiloux Soundja, Karima Afif Fuente: Trends in Food Science & Technology |
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Huajuhong (Citri grandis Exocarpium): Phytochemistry, bioactivities, functional food development, and artificial intelligence-driven strategiesPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Junli Liu, Deyong Zeng, Bichun Hu, Weiping Wang, Shuaimin Hu, Huining Li, Xinyan Zhao, Haitian Zhao, C... Fuente: Trends in Food Science & Technology |
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Human breast milk as an early-life functional food: Metabolomic perspectives on growth and stuntingPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Megah Stefani, Reggie Surya, Nindy Sabrina, Wardina Humayrah, Happy Kurnia Permatasari, Nurpudji Astu... Fuente: Journal of Agriculture and Food Research |
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Human stem cell-derived hepatic cells recapitulate polygenic risk in MASLD development and highlight CD36 as a key mediatorPublication date: 1 October 2026Source: Life Sciences, Volume 402Author(s): Alexandra Gatzios, Marth Stinckens, Anouk Verhoeven, Matthias Rombaut, Dinja De Win, Anja Heymans, Arne Loosen, Freddy Van G... Fuente: Life Sciences |
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Human sweet, umami and bitter taste receptors: From decoders of taste perception to sentinels of systemic metabolism and healthPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Yuxiang Gu, Yixuan Cui, Kangli Guo, Guoping Zhao, Xing Li, Weixi Yang, Yanbo Wang Fuente: Trends in Food Science & Technology |
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Hybrid Attention Transformer enabled intelligent recycling-oriented sorting of multi-type beverage containers under degraded waste conditions for circular economy systemsPublication date: August 2026Source: Cleaner Engineering and Technology, Volume 33Author(s): Natrayan Lakshmaiya Fuente: Cleaner Engineering and Technology |
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Hybrid nanostructured composite of nanocellulose and cationic starch from low-value plant biomass for local delivery of oncocalyxone A: biocompatibility, antitumor activity, and release kineticsPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 377Author(s): Francisco Alessandro Marinho Rodrigues, Francisco Marlon Fontenele Lemos, Denise Ramos Mo... Fuente: International Journal of Biological Macromolecules |
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Hydrogel-based bionic sensors for food flavor detection: Recent advances and future trendsPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Yuanyuan Luo, Jing Liu, Guangxian Wang, Mengjie Qin, Qiqi Shi, Xiaoxiao Feng, Feng Hong, Xueli Luo, Yi... Fuente: Trends in Food Science & Technology |
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Hydrophobic nanocellulose/graphene aerogels via synergistic structural regulation and surface functionalization for high-performance piezoresistive sensingPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 377Author(s): Wenji Li, Li Yang, Jiahui Wang, Quanling Yang, Chuanxi Xiong, Zhuqun Shi Fuente: International Journal of Biological Macromolecules |
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Identification of hyaluronidase inhibitory peptides from the hydrolysates of royal jelly proteins for skin anti-aging applicationsPublication date: August 2026Source: Journal of Functional Foods, Volume 143Author(s): Chun-Hong Ye, Xue Ding, Yu-Fei Wang, Shuo-Yan Tan, Chang-Yu Yan, Ya-Jing Han, Shi-Sheng Chen, Jing Wang, Wan-Yang... Fuente: Journal of Functional Foods |
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Image-based quantitative root phenotyping enables reliable origin classification of wild-simulated ginsengPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Do-Sin Lee, Yeong-Bae Yun, Jun-Seo Yi, Dong-Young Kim, Sung-Hwan Jo, Yurry Um Fuente: Journal of Agriculture and Food Research |
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Immune regulatory functions and underlying mechanisms of porcine skin collagen peptides prepared by ultrasoundPublication date: September 2026Source: Journal of Functional Foods, Volume 144Author(s): Yiqiu Yan, Yutong Zhang, Zihan Zhu, Ming Ju, Ziyi Yang, Lujuan Xing, Changbo Tang, Wangang Zhang Fuente: Journal of Functional Foods |
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Immunomodulatory potential of okara peptides: Matrix limitation, preparation strategy, structure-activity, and action mechanismsPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Bin Liu, Shengyu Zhang, Jiayi Guo, Xue Chen, Biao Yang, Hongling Fu, Bo Lyu, Wendan Jing, Hansong Yu Fuente: Trends in Food Science & Technology |
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Impact of a fermented quinoa-lentil bread on gut microbiota: An in vitro dynamic colonic fermentation study with two opposing enterotypesPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Elena Gomez-Gomez, Andrea Asensio-Grau, Jorge García-Hernández, Ana Heredia, Joaquim Calvo-Lerma, Ana A... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Impact of cellulose nanofibrils in biopolymer based-oleogels designed for curcumin encapsulation and 3D-printed food applicationsPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 377Author(s): So Ri Lee, Piyanan Chuesiang, Se Ra Bang, Jun Tae Kim, Gye Hwa Shin Fuente: International Journal of Biological Macromolecules |
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Impact of clove and thyme essential oils, and their main components, eugenol and thymol, on elderly gut microbiota in an artificial colon modelPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): María Ruiz-Rico, Huimin Ye, Paul W. O'Toole Fuente: Journal of Agriculture and Food Research |
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Impact of contract farming on the food security outcomes of cassava-producing households in Osun statePublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Temitope O. Ojo, Ayodeji D. Kehinde, Akeem A. Tijani, Oluwatunmise M. Kolawole Fuente: Journal of Agriculture and Food Research |
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Impact of high hydrostatic pressure and fermentation on the particle size, composition, functional structure, and antinutritional factors of rice bran and soybean hullsPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Ali Musarrat, Nauman Rasool, Majid Hussain, Hafiz Suleria Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Impact of natural disasters on Indian stock market indices and its aggregatesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): G. Surya, M. Santhosh Kumar, N. Venkatesa Palanichamy Fuente: Environmental and Sustainability Indicators |
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Impact of tannic acid on starch structure, properties, and applications: Comprehensive reviewPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Feng Jiang, Mengyuan Qin, Yan Hong, Lingjin Li, Li Cheng, Zhengbiao Gu Fuente: Trends in Food Science & Technology |
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Impact of waste segregation on leachate characteristics in semi-aerobic landfills: a pilot-scale evaluation for sustainable waste managementPublication date: 10 September 2026Source: Waste Management, Volume 224Author(s): Bianca Reyes, Norvin Requena, Luis F. Díaz, Valdir Schalch Fuente: Waste Management |
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Impacts of the COVID-19 pandemic on the infrastructure, socio-economic conditions, and mental health of waste pickers associated with recycling cooperativesPublication date: June 2026Source: Cleaner Engineering and Technology, Volume 32Author(s): Fernanda Barbeiro Maia, Fernando Luiz de Campos Carvalho, Fabiana Alves Fiore Fuente: Cleaner Engineering and Technology |
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In situ 3D visualization and quantitative analysis of damage evolution in carbon fiber-reinforced plastic laminates under static flexural loading using synchrotron X-ray microtomographyPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Hideki Tsuruta, Yusuke Kawashima, Yusuke Marushima, Masahiro Tsuboi, Daichi Haruyama, Yohei Sakakibar... Fuente: Composites |
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In situ sludge reduction induced by graphene oxide: Mechanistic insights into metabolic uncoupling, maintenance energy and cryptic growthPublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Yaodong Wu, Yiqi Sun, Rui Yu, Yanan Cui, Fan Yang, Jun Li, Zehao Zhang Fuente: Bioresource Technology |
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Incorporation of water treatment plant sludge into expanded lightweight aggregates: waste valorization to promote the circular economyPublication date: Available online 25 July 2026Source: Cleaner Engineering and TechnologyAuthor(s): Rafael Ávila Matos Cardoso, Amanda Maria Dantas de Jesus, Alessandro Sanches Pereira, Ayodeji Jabar... Fuente: Cleaner Engineering and Technology |
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Indian lychee honey mitigates hepatic lipotoxicity via FAM134B-mediated reticulo-mito-phagy in MASLDPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Chandrachur Ghosh, Tathagata Kundu, Tiyasa Pathak, Somsuvra Chatterjee, Prabhat Kumar, Debabrata Sircar... Fuente: Journal of Agriculture and Food Research |
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Industrial waste management and climate externalities: Implications for corporate financingPublication date: 1 August 2026Source: Journal of Environmental Management, Volume 414Author(s): Marwa Elnahass, Mustabsar Awais, Ali Uyar, Cemil Kuzey, Abdullah S. Karaman Fuente: Journal of Environmental Management |
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Influence of storage capacity on energy consumption and cost during refrigerated soybean storage in metal silos: A case study in Western Paraná State, BrazilPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): João Pedro Jordan, Divair Christ, Rodrigo Aparecido Jordan, Rodrigo Couto Santos, Fabrício Correia de O... Fuente: Journal of Agriculture and Food Research |
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Integrated Rhodopseudomonas faecalis PA2-biochar platform for simultaneous wastewater treatment and multi-product recovery from sugar industry wastePublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Chantima Chuanchumkan, Chewapat Saejung Fuente: Industrial crops and products |
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Integrating gene regulatory networks to improve the interpretability of soybean plant height and flowering timePublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Ruixin Zhang, Xiaoyue Zhu, Yongguo Xue, Xiaofei Tang, Yubo Yao, Dan Cao, Wenjin He, Changhong Guo, Xinl... Fuente: Journal of Agriculture and Food Research |
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Integrating hemp cake in organic layer diets: a comprehensive assessment of egg quality, hen behavior, production costs, and life cycle impactPublication date: Available online 22 July 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Felicia Masucci, Grazia Scalera, Francesco Serrapica, Ada Braghieri, Emilio Sabia, Amelia Mari... Fuente: Journal of Agriculture and Food Research |
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Integrating ionic liquids and artificial intelligence for circular agri-food waste valorizationPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Yuying Zeng, Shiyu Zheng, Yuanqi Chen, Yuqing You, Peirong Yu, Chunyu Li, Jiawei Chen, Qijun Wu, Lihui... Fuente: Trends in Food Science & Technology |
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Inter- to intra-laminar crack bifurcation in aerospace-grade carbon fiber reinforced polymer composites due to aligned carbon nanotube reinforcementPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Christopher J. Kwon, Carina Xiaochen Li, Riza Kaan Gonuleri, Batuhan Alicioglu, Nielsen Euvrard, Tali... Fuente: Composites |
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Interactions of food proteins with sulfur-containing flavor compounds: Molecular mechanism, processing effect and aroma releasePublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Haobo Jin, Yilin Zhang, Adil M. Abker, Yueyue Liu, Zuobing Xiao, Zhaogai Wang Fuente: Trends in Food Science & Technology |
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Interfacial engineered protein–polysaccharide–polyphenol complex high internal phase emulsions: From stabilization mechanisms to intelligent applicationsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Haiping Liang, Chuanlong Yu, Lingli Chen, Zhuangpeng Wang, Leiyan Wu, Suyun Lin, Xinyi Mao, Jia Liu, Hui... Fuente: Trends in Food Science & Technology |
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Interfacial engineering via optimized co-deposited polyethyleneimine-polydopamine structure toward gaining carbon fiber composites with high interfacial strength and toughnessPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Qing Wu, Dan Jin, Chenlu Hu, Yidi Zhang, Heyi Wang, Jianfeng Zhu Fuente: Composites |
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Interfacial knotting and winding reinforcement for joining homogeneous and heterogeneous 3D continuous fiber latticesPublication date: August 2026Source: Composite Structures, Volume 394Author(s): Jun Young Choi, Subin Yi, Seonghun Hyeon, Sung-Hoon Ahn Fuente: Composite Stuctures |
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Introduces programmable essential oil delivery architectures for adaptive food systemsPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Mohammad Nazrul Islam Bhuiyan, Md Saidur Rahman, Md Mahfuzur Rahman Fuente: Trends in Food Science & Technology |
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Investigating the influence of tannic acid-induced astringency perception on brain responses via scalp electroencephalogramPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Yi Wei, Wei Shi, Xiaoyan Wang, Xiangyu Sun, Shui Jiang, Jingya Ai, Yuan Liu Fuente: Journal of Agriculture and Food Research |
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Investigating the influence of volatile fatty acids and buffering capacity on anaerobic digestion of food waste in lab-scale mesophilic reactorsPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Mingjie Yi, Edgar Blanco, Luiza Campos, Aiduan Borrion Fuente: Bioresource Technology Reports |
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Investigation of binder removal, FTIR-based structural analysis, and reuse within the scope of the circular economy for rubber-based waste briquettes containing different types of binders using the alkali-oxidative recovery processPublication date: June 2026Source: Cleaner Engineering and Technology, Volume 32Author(s): Sibel Topuz, Şeyda Taşar Fuente: Cleaner Engineering and Technology |
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Investigation on physical modifications enhance the functional and glycaemic modulation potential of finger millet soluble dietary fiberPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Kotinadham Sai Lahari, Sai Babu, Chagam Koteswara Reddy, Tapasya Kumari Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Knowledge transfer processes in the context of Forest Management in Central Africa: Hybrid bottom-up and top-down governance strategies for sustainabilityPublication date: September 2026Source: Forest Policy and Economics, Volume 190Author(s): Maria Enow Ayuk, Michael Böcher, Aristide Yemmafouo, Justin Kamga, Richard Sufo-Kankeu Fuente: Forest Policy and Economics |
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LC-MS/MS profile of free and bound (poly)phenols and antioxidants in five temperate grassland foragesPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Sarah E. Kearney, Nigel P. Brunton, Raquel Cama-Moncunill, Frank J. Monahan, Peter G. Dunne, Dilip K. R... Fuente: Journal of Agriculture and Food Research |
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Lab- and pilot-scale biochar production from cotton gin wastePublication date: June 2026Source: Cleaner Engineering and Technology, Volume 32Author(s): David Takal, Nathan Howell, Joshua Partheepan, Sanjoy Bhattacharia, Jacek A. Koziel, Catherine E. Brewer, Cra... Fuente: Cleaner Engineering and Technology |
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Lactate metabolism in meat: from postmortem changes to emerging regulatory mechanismsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Xiangfei Liu, Chengli Hou, Xin Li, Dequan Zhang Fuente: Trends in Food Science & Technology |
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Landscape characteristics modulate thermal extremes at the regional scale in GermanyPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Anisha Aryal, Masahiro Ryo Fuente: Environmental and Sustainability Indicators |
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Levels of biotoxins, heavy metals, and cytotoxicity of underutilized seafood by-products from the Atlantic Coast of Southwest EuropePublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Celia Costas, Paz Otero, Carla Cameselle, Verónica Rey, Weronika Orzechowska, Łukasz Woźniak, Jesus S... Fuente: Journal of Agriculture and Food Research |
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Lignin-derived high-performance Fe–N–C nanotube catalysts for oxygen reduction and direct lignin fuel cellsPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 377Author(s): Shaomin Zhou, Lulu Zhan, Quanxiong Lu, Xianliang Song, Yulong Wu Fuente: International Journal of Biological Macromolecules |
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Limited diffusion aggregation for obtaining gradient structuresPublication date: 15 September 2026Source: Journal of Molecular Liquids, Volume 458Author(s): Leonid I. Gudzerov, Irina P. Vlasova, Darya K. Bulatkina, Nikolai V. Gromov, Ekaterina V. Skorb, Sviatlana... Fuente: Journal of Molecular Liquids |
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Lineage-aware comparative genomics shows no consistent reservoir-specific plasmidome in low-moisture food associated Salmonella EnteritidisPublication date: 31 October 2026Source: Food Research International, Volume 242, Part 4Author(s): Kinley Tenzin, Suhan Bheemaiah Balyatanda, Shivaprasad Doddabematti Prakash, Kaliramesh Siliveru, Tho... Fuente: Food Research International |
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Linking effectiveness evaluation to landscape optimization: An integrated multi-scale framework for China's ecological conservation redlinePublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Luying Wang, Qing Wang, Lingyi He, Ziquan Qin, Xiaoma Li, Dexin Gan, Yuanyuan Chen, Bo Jiang Fuente: Environmental and Sustainability Indicators |
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Livestock production efficiency, technological heterogeneity, and total factor productivity dynamics in the world's top 50 livestock-producing countriesPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Wasi Ul Hassan Shah, Gang Hao, Rizwana Yasmeen, Jie Wu, Shuangye Cai, Xiaowei Xu Fuente: Journal of Agriculture and Food Research |
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Long-term adaptation of dark fermentation from food waste to saline marine organic matterPublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Anga Hackula, Jenna Porter, Cheng Li, Stephanie Lansing Fuente: Bioresource Technology |
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Long-term performance, granulation mechanism and microbial response of aerobic granular sludge for treating ultra-high concentration oxytetracycline-containing wastewaterPublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Ning Ai, Yuejun Jia, Xin Wei, Dong Ou, Qining Wang, Wei Zhou Fuente: Bioresource Technology |
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Low-GI traditional rice germplasms as functional foods: Scaling traditional knowledge for global metabolic disorder managementPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Priya Dharshini Veeraragavan, Sathya Albert Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Low-cost fat recovery from industrial ice cream waste: Separation mechanisms, process modeling, and techno-economic feasibilityPublication date: August 2026Source: Cleaner Engineering and Technology, Volume 33Author(s): Fuad Ale-Enriquez, Farhad Zaker Hosseiny, Zhe Xu, Rui Shi, Brian Perry, Robert F. Roberts, Yi Zhang Fuente: Cleaner Engineering and Technology |
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Low-temperature liquid-phase citric-acid-assisted fabrication of poly(vinyl alcohol) nanocomposite films reinforced with rice husk-derived nanoparticlesPublication date: 18 August 2026Source: European Polymer Journal, Volume 255Author(s): Mohamed Shaik, Cheng Yan, Steven Pratt, Zhanying Zhang Fuente: European Polymer Journal |
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MXene reinforced CMC-P(AA-co-AM)/PANI hydrogel for high-performance all-in-one supercapacitors and flexible sensorsPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Zuwu Tang, Hongying Wanyan, Zhenzeng Wu, Xiaodong (Alice) Wang, Ajoy Kanti Mondal, Hai Huang, Hui Wu Fuente: Composites |
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Machine Learning-Based Prediction of Germination Index and Compost Maturity Assessment in Accelerated Garden Waste CompostingPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Dayanand Sharma, Hrishikesh Shivam, Saurabh Kumar, Divesh Ranjan Kumar, Warit Wipulanusat, S. Shankara Naray... Fuente: Bioresource Technology Reports |
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Machine learning-assisted spectroscopic approaches for pesticide residue detection in food matricesPublication date: 31 October 2026Source: Food Research International, Volume 242, Part 5Author(s): Bonaventure Chidi Ezenwanne, Charles Obinwanne Okoye, Stanley Ebhohimhen Abhadiomhen, Emmanuel Chigoz... Fuente: Food Research International |
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Magnetic nanomaterials-enabled enrichment of foodborne pathogens: A critical step toward rapid detectionPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Yongzhen Dong, Yiping Chen Fuente: Trends in Food Science & Technology |
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Mapping the economic sustainability indicators for European livestock systems and their alignment with policy objectives: A systematic reviewPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Santiago Esteban De Ponti, Lorraine Balaine, Ryan McGuire, Cathal Buckley Fuente: Environmental and Sustainability Indicators |
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Mapping the growth and trends of plant adaptogens in food: A comprehensive analysis of literature and market insightsPublication date: Available online 29 July 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Carla N. Molina, Fatma Boukid, Jordi Mañes, Martin G. Scanlon Fuente: Journal of Agriculture and Food Research |
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Mechanical response of carbon fiber pyramid-honeycomb under combined shear-compression loadsPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Ruochen Wang, Guocai Yu, Shubin Tian, Longchao Li, Yang Jin, Lijia Feng, Linzhi Wu Fuente: Composites |
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Mechanism driving efficient organic acid synthesis by agricultural waste epiphytic microbiota in anaerobic co-fermentationPublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Chunsheng Song, Yongtao Cheng, Yang Su, Chongpeng Bi, Jing Leng, Qingwei Meng, Anshan Shan Fuente: Industrial crops and products |
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Mechanism of synergistic hydrogen production from agricultural and plastics waste co-gasification: A ReaxFF molecular dynamics studyPublication date: 10 September 2026Source: Waste Management, Volume 224Author(s): Qifu Luo, Xueqin Hai, Yonghui Bai, Linmin Zhang, Weiguang Su, Jiaofei Wang, Xudong Song, Peng Lv, Guangsuo Yu Fuente: Waste Management |
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Media matters: Rich media (video) vs. infographics on consumer valuation of cheese attributesPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Pralhad Bajgain, Alicia Rihn, Liz Eckemkamp, Charles Martinez Fuente: Journal of Agriculture and Food Research |
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Meta-analysis of konjac glucomannan derivatives: Linking polymer modification to gut microbiome diversity and SCFAs production via in vitro human fecal fermentation modelsPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Lidong Xia, Xinyang Xiong, Alireza Asem, Zhongming Li, Wen Ma Fuente: Journal of Agriculture and Food Research |
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Metabolism-driven and high-efficiency mining of ethanol-tolerant microorganisms from pit mud microbiota using Raman-activated cell sortingPublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Teng Xu, Qing Sun, Gongchao Jing, Yongming Duan, Xiaohang Wang, Xinyun Yi, Changle Wu, Huizi Zhu, Bo Ma, Jian Xu, Xi... Fuente: Bioresource Technology |
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Metabolome aided genome wide association analysis identifies genetic loci linked to grain nutritional traits in pearl milletPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Navinraj Shanmugam, Ajay Prasanth Ramalingam, Williams Mohanavel, P.V. Vara Prasad, Terry Felderhoff, R... Fuente: Journal of Agriculture and Food Research |
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Methane production from caproic acid fermentation residuals of food waste in anerobic dynamic membrane bioreactor: A promising route for organic waste valorizationPublication date: 1 August 2026Source: Journal of Environmental Management, Volume 414Author(s): Yunhui Pu, Jingyun Chen, Dan Xu, Yang Luo, Bujiamu Ayi, Yang Li, Yuting Kuang, Qingyuan Wang, Jialing T... Fuente: Journal of Environmental Management |
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Microalgal CO2 sequestration for circular economy: Exploring AI-based urban emission mapping, strain selection, and cultivation optimizationPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Elakkiya Anbu, Greeshma Odukkathil Fuente: Bioresource Technology Reports |
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Microbial Dynamics and Potential Food Safety Challenges in MicrogreensPublication date: Available online 21 July 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Shiva Dubey, Niamh Harbourne, Aisling Reilly, Caroline Elliott-Kingston, Daniel Hurley Fuente: Journal of Agriculture and Food Research |
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Microbial community shifts associated with magnetite nanoparticle dosage and substrate conditions in anaerobic co-digestion of chicken manure and wheat strawPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Yuanhang Zhan, Bin Zuo, Xiaoxia Cao, Yiting Xiao, Jun Zhu Fuente: Bioresource Technology Reports |
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Microbial steering in psychrophilic fermentation of food waste: Bioaugmentation as a tool for butyric acid enrichmentPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Reema Kumar, Bikash Ranjan Tiwari, Guneet Kaur, Satinder Kaur Brar Fuente: Bioresource Technology Reports |
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Microcracking and leakage behaviors of carbon fiber reinforced epoxy composites under cryogenic conditionsPublication date: Available online 29 July 2026Source: Composite StructuresAuthor(s): Shi-Yang Xu, Fang-Liang Guo, De-Yi Qu, Jie Hao, Yu-Tong Fu, Zhe-Ling Li, Yuan-Qing Li, Shao-Yun Fu Fuente: Composite Stuctures |
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Microencapsulation of Saccharomyces boulardii: Materials, gastrointestinal protection, functional food applications, and translational challengesPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Mehdi Ahmadi, Ramin Shahbahrami, Fatemeh Khajeh, Maedeh Jabarzadeh Marand, Sara Bazzaz, Vahid Mofid, Sey... Fuente: Trends in Food Science & Technology |
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Microplastics and nanoplastics in soil–plant systems: mechanistic evidence, agronomic relevance, and limits of inferencePublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Anthony Apolinario Cortez-Lázaro, Pedro James Vàsquez Medina, Jeremy Israel Chavez-Castillo, Fredesvind... Fuente: Journal of Agriculture and Food Research |
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Microscopy that still matters: The regulatory utility of the Howard Mold Count (HMC) for food decompositionPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Monica Pava-Ripoll, Tim Jackson, Solomon Gebru, Amy Miller, Alexander Pane, Heather Hawk Fuente: Trends in Food Science & Technology |
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Microstructure-failure interactions in continuous carbon- and glass-fibre reinforced nylon 3D-printed composites under compressionPublication date: Available online 29 July 2026Source: Composites Science and TechnologyAuthor(s): Yuxuan Guo, Md Kabir, Federica Mancini, Philip J. Withers, José Humberto S. Almeida Fuente: Composites |
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Microwave-mediated modulation of starch-based food systems: From molecular interactions to tailored functionalityPublication date: Available online 30 July 2026Source: Carbohydrate PolymersAuthor(s): Jiayun Tao, Yao Hu, David Julian McClements, Jiayue Guo, Siyuan Liu, Pengjie Wang, Fazheng Ren, Yan Zhang, Hao Xu Fuente: Ccarbohydrates polymers |
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Milk protein-based amyloid fibrils and electrospun fibers for food applications: A critical roadmap from synergistic fabrication to data-driven designPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Chaoting Wen, Xinyu Qiu, Xingyuan Gao, Jixian Zhang, Guoyan Liu, Xin Xu Fuente: Trends in Food Science & Technology |
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Minimizing textile waste through virtual prototyping: A digital color and texture simulation framework for chenille fabricsPublication date: August 2026Source: Cleaner Engineering and Technology, Volume 33Author(s): Peng Cui, Cuiting Liu, Shulan Jin, Qunhao Liu, Jun Luo, Yuan Xue Fuente: Cleaner Engineering and Technology |
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Mitigation of steel corrosion in waste-to-energy from poultry litter by modifying ash chemistryPublication date: 10 September 2026Source: Waste Management, Volume 224Author(s): Izabella Maj, Kamil Niesporek, Krzysztof Matus, Piotr Płaza, Francesco Miccio, Jörg Maier Fuente: Waste Management |
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Model-derived nonlinear responses of ecosystem services to climate extremes in a typical subtropical lake basinPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Ping Ouyang, Mingjin Zhan, Xiaoling Yang, Baohua Dong, Guangzong Li Fuente: Environmental and Sustainability Indicators |
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Modeling antagonistic behavior in anaerobic co-digestion: An interaction-based approach applied to hedge pruning residues and fruit and vegetable wastePublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Ana Belén Muñoz-Cabello, Brahim Arhoun, Cesar Gomez-Lahoz, Carlos Vereda-Alonso Fuente: Bioresource Technology Reports |
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Modulating phenolic–lignocellulosic synergy in rapeseed hull food waste for enhanced and sustainable Cr(VI) remediationPublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Tingting Liu, Zhang Wang Fuente: Industrial crops and products |
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Molecular docking and GC-MS profiling of seaweed bioactive components: Unraveling antibacterial and antibiofilm activity in carbohydrate-rich extractsPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Eman A. Alwaleed, Aya A. Alrashedi, Asmaa S. Abdelgeliel Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Molecular flexibility of plant proteins: Multi-scale characterization, regulatory strategies, and functional implicationsPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Ziteng Lian, Sai Yang, Yaqi Tang, Xiaowen Pi, Huan Wang, Xiaohong Tong, Lianzhou Jiang Fuente: Trends in Food Science & Technology |
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Molten salt hydrates: innovative and versatile solvent systems for lignocellulosic biomass processing and valorizationGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01266C, Critical ReviewJiansong Chen, Haishun Du, Ning Li, Zhiqiang Pang, Ningning Tan, Xiaohui Yang, Chang Geun Yoo, Xiaoxue Zhang, Xuejun PanThis r... Fuente: Green Chemistry |
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Multi-criteria decision analysis of decentralized wastewater technologiesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Kevin Cardozo, Manel Garrido-Baserba, Manel Poch, Pol V. Lamolla, María Molinos-Senante Fuente: Environmental and Sustainability Indicators |
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Multi-dimensional assessment of soil conservation ecosystem services and spatiotemporal mechanism analysis in the Beijing–Tianjin–Hebei regionPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Guiming Wu, Donghui Shi Fuente: Environmental and Sustainability Indicators |
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Multi-objective optimization of a sustainable red gold (saffron) supply chain network: Addressing uncertainty and environmental-social trade-offsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Davood Shishebori, Abolghasem Yousefi-Babadi, Negin Rezazadeh Fuente: Environmental and Sustainability Indicators |
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Multi-scale optimization design of topology and fiber orientation with path planning method for additive manufactured continuous fiber-reinforced polymer structuresPublication date: Available online 24 July 2026Source: Composites Science and TechnologyAuthor(s): Yongjia Dong, Weiwei Wang, Chongyu Zhao, Yaodong Li, Hongling Ye Fuente: Composites |
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Multidimensional engineering of Komagataella phaffii for efficient synthesis of retinalGreen Chem., 2026, 28,10580-10595DOI: 10.1039/D6GC01294A, PaperJingnan Wang, Wenqi Ma, Yuxuan Xin, Jiayi Cui, Feng Guo, Yujia Jiang, Wankui Jiang, Fengxue Xin, Wenming Zhang, Min JiangRetinal is a fun... Fuente: Green Chemistry |
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Multifunctional carboxymethyl cellulose/soybean extract composite with rambutan peel polyphenols for exceptional UV-protective biodegradable packagingPublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Kanpicha Sirijaroensombat, Teeranan Nongnual, Supranee Kaewpirom Fuente: Industrial crops and products |
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Multifunctional co-delivery systems based on food-derived bioactive proteins/peptides: interfacial assembly, controlled release mechanism and gut health applicationsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Yufan Dong, Ruo Wang, Xu Chen, Ling Jia, Yiyi Lv, Shuaida Wang, Xixi Cai, Shaoyun Wang Fuente: Trends in Food Science & Technology |
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Multifunctional electrospun nanofibers functionalized by anthocyanins: Integrated intelligent sensing and food preservation for smart packagingPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Jie Shi, Sihuan Wu, Xingyan Chen, Yingqi Zou, Junjie Tang, Jie Pang, Chunhua Wu Fuente: Trends in Food Science & Technology |
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Multilayered antimicrobial films of pectin and gellan gum incorporating eucalyptus oil inclusion complexes for food packagingPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 377Author(s): Ashutosh Baral, Sk Habibullah, Deblu Sahu, Monoja K. Majhi, Sai Sateesh Sagiri, Biswaranj... Fuente: International Journal of Biological Macromolecules |
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Naphthols improve lignin separation and induce photoluminescent structural changes during glycolic acid/pentanol biphasic pretreatment of poplarGreen Chem., 2026, 28,10276-10294DOI: 10.1039/D6GC02097F, PaperHong Liao, Wenjun Ying, Junjun Zhu, Huayou Chen, Junhua ZhangIn a glycolic acid/pentanol biphasic system, naphthol additives enriched in... Fuente: Green Chemistry |
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Naringenin: From sustainable biosynthesis to gut microbiota-mediated bioactivation and systemic health outcomesPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Shutong Liu, Tian Gong, Chenxu Zhao, Chaoqun Zhang, Yanhui Han, Hang Xiao, Yonghong Meng Fuente: Trends in Food Science & Technology |
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Natural capital valuation and economic growth: The roles of resource type, sectoral integration, and policy contextPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Fernando García-Ávila, Karla García-Naula, Angélica Lozano-Avilés, Aracely Areválo-Patiño, Rodr... Fuente: Environmental and Sustainability Indicators |
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Natural deep eutectic solvent-extracted propolis bioactives and ZIF-L integrated PVA films for active packaging and oyster preservationPublication date: 31 October 2026Source: Food Research International, Volume 242, Part 4Author(s): Tian Du, Qing-Ping Zheng, Ye-Ting Wang, Meng Li, Yan-Zhen Zheng Fuente: Food Research International |
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Natural food protein nanofibrils: Formation, structural functionality, biosafety, and emerging applications in human healthPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Xinrui Chen, Jiangtao Zhou Fuente: Trends in Food Science & Technology |
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Neofabraea spp. causing Bull's Eye Rot in apple: a systematic literature review of epidemiology and control strategiesPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): A. Francavilla, A. Di Francesco, P. Battilani, M. Camardo Leggieri Fuente: Journal of Agriculture and Food Research |
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New-style tea beverages: Integrating tea chemistry, matrix engineering, and intelligent systems toward consistent quality and scalabilityPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Yang Wu, Tingting Deng, Xinyu You, Chengcong Chen, Yaoyu Chen, Xiaoyu Hu, Shan Jin, Xiaomin Yu, Zhongh... Fuente: Trends in Food Science & Technology |
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Nitrite reductases: From structure–function relationships to biocatalytic nitrite depletion and detectionPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Lin Yuan, Fang Wang, Han Zhang, Shu-Yu Ding, Zhong-Hua Yang Fuente: Trends in Food Science & Technology |
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Nonlinear modeling and active vibration control of laminated composite beams with partially distributed macro fiber composites under arbitrary boundary conditionsPublication date: August 2026Source: Composite Structures, Volume 393Author(s): Zhipeng Lyu, Chaofeng Li, Tichang Jia, Jianing He, Fang Xu Fuente: Composite Stuctures |
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Novel electrochemical sensor for histamine: enhancing food safety with polydopamine-modified crystalline NCU-1 zincophosphate materialPublication date: 31 October 2026Source: Food Research International, Volume 242, Part 5Author(s): Asit Kumar Panda, Yu-Chung Chang, Murugan Thiruppathi, Chun-Ru Hsu, Ching-Ping Lu, Yu-Ru Huang, Ja-an... Fuente: Food Research International |
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Novel food-grade water-in-water Pickering emulsions for encapsulation and delivery of hydrophilic bioactivesPublication date: 31 October 2026Source: Food Research International, Volume 242, Part 5Author(s): Pengrui Wu, Xindi Wei, Chunling Nie, Zhihong Song, Zhonghui Shen, Yijun Liu, Yujia Dang, Yingtian Qu,... Fuente: Food Research International |
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Novel insight into the chemo-rheological properties of Ethanol lignin: A mini-reviewPublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Wanting Zhu, Jing Li, Xiaogang Liu, Xin Tong, Jing Li Fuente: Industrial crops and products |
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Numerical failure mechanism analysis on integrated braided bolted joints of three-dimensional braided carbon fiber reinforced polymer compositesPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Bo Li, Shuwei Huang, Jingjing Chen, Bohong Gu, Jingxin Wu, Shanguang Shi, Baozhong Sun, Lei Zhang Fuente: Composites |
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Nutraceutical potential of low methylated pectin derived from pectin rich agrowastePublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Rajesh Kumar, Jagan Mohan Rao Tingirikari Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Nutritional and bioactive properties of Pereskia aculeata Miller: Potential in nutrigenomics and functional food developmentPublication date: September 2026Source: Journal of Functional Foods, Volume 144Author(s): Nayef Mikhael Gracie Chamma, Juliane Rezende Mercer, Maria Lucia Masson Fuente: Journal of Functional Foods |
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Ocean-derived heparinoid from gladius of Doryteuthis singhalensis: A novel multifunctional agent targeting coagulation, infection, and oxidative stressPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Jovitha Philip, Yagniyasree Manogaran, Pasiyappazham Ramasamy Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Oleo-furan and branched surfactants made from recycled and renewable feedstocksGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC03112A, Paper Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Darien K. Nguyen, Te... Fuente: Green Chemistry |
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On the compatibility of lignin derivatives in polylactic acid composites and their 3D printabilityPublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Marie Alopaeus, Valter Georgs, Oskar Backman, Julia Chrzastowska, Patrik C. Eklund, Andrey Pranovich, Chunlin X... Fuente: Industrial crops and products |
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Optimal microbial inoculant dosage decouples antibiotic removal from resistance gene attenuation during sludge compostingPublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Dengmiao Cheng, Lizhu Yuan, Jie Chen, Qiuxiang Xu, Hui Lin, Zhen Yu Fuente: Bioresource Technology |
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Optimizing nitrogen and straw management for sustainable maize production: Insights into physicochemical property improvement and potassium surplus from a 14-year experimentPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Hongxing Li, Chuanghui Li, Shengjie Qiu, Lulu Zheng, Fei Gao, Lei Wang, Bin Zhao, Peng Liu, Baizhao Ren... Fuente: Journal of Agriculture and Food Research |
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Pea protein and pea-derived bioactive peptides in healthy ageing: Evidence for sarcopenia prevention, metabolic health, and personalized nutrition in older adultsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Jiajing Zhou, Huiru Shi, Di Sun, Yueli Meng, Qian Yang, Haiying Cai, Fengqin Feng, Yadan Zheng, Minjie Z... Fuente: Trends in Food Science & Technology |
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Pectic polysaccharides from Açaí (Euterpe oleracea) show antitumoral effects on melanoma cell linePublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Suelen Cristina Soares Baal, Amanda Plaça Bialli, Rafaella Fernanda Angeli, Luiz Claudio Fernandes, Kat... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Per- and Polyfluoroalkyl Substances (PFAS) in Raw Milk from Milk Vending Machines in SwitzerlandPublication date: Available online 28 July 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Thomas Paravicini, Corinna Kürbis, Anne Jahnke, Anja Lueth, Roger Stephan Fuente: Journal of Agriculture and Food Research |
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Performance optimization of post-consumer polypropylene recyclates by balancing sorting depth and modificationPublication date: August 2026Source: Cleaner Engineering and Technology, Volume 33Author(s): Moritz Mager, Martin Berschl, Hannah Zeilinger, Joerg Fischer Fuente: Cleaner Engineering and Technology |
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Phage-functionalized interfaces: An interfacial framework for ensuring food safety linking structure, transport, and durabilityPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Masoud Aman Mohammadi, Behrouz Tajdar-Oranj, Elham Assadpour, Yutao Wang, Seid Mahid Jafari Fuente: Trends in Food Science & Technology |
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Pharmacokinetics and metabolites of antimicrobials used in poultry: current knowledge, research gaps, and future research avenuesPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Wassel Zekri, Marie-Lou Gaucher, Maud de Lagarde, Mohamed Rhouma Fuente: Journal of Agriculture and Food Research |
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Photo-crosslinking: An emerging strategy for improving the performance of biopolymer-based food packagingPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Hankai Zhang, Heyujia Zhang, Yuhe Dong, Xi Yu, Ying Xiao, Weizheng Sun, Chun Feng, Xiaoyu Huang, Tian... Fuente: Trends in Food Science & Technology |
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Photo-oxidative degradation of waste expanded polystyrene using a pool disinfectant: TCCA as a low-cost photo-HAT reagentPublication date: 18 August 2026Source: European Polymer Journal, Volume 255Author(s): Yusra Bahar Cakir, Hafsa Senanur Kocabiyik, Hande Gunduz, Kerem Kaya, Baris Kiskan Fuente: European Polymer Journal |
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Physicochemical, thermomechanical stability and biodegradability analysis of avocado seed starch-glycerol-bagasse cellulose-based composite for food packaging bioplasticsPublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Lidya Hailu, Belete Yilma, Masood Khan, Belay Tafa, Ramesh Duraisamy Fuente: Industrial crops and products |
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Pilot-scale catalytic pyrolysis of waste tires for pyrolysis oil: Product yields, sulfur reduction, and life cycle assessmentPublication date: June 2026Source: Cleaner Engineering and Technology, Volume 32Author(s): Iva Janakova, Jana Kodymova, Petra Malikova, Silvie Drabinova, Martin Cech, David Hrecin Fuente: Cleaner Engineering and Technology |
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Pilot-scale extraction of Norway spruce bark polyphenols with purification for tannin-enriched fractionsPublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Petri Kilpeläinen, Paula Jylhä, Jarkko Hellström, Eelis Halmemies, Jenni Tienaho, Risto Korpinen, Hanna Brännst... Fuente: Industrial crops and products |
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Plant-based fermented products: From traditional fermentation to controlled Bioprocessing—Mechanisms, functional effects and applicationsPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Yitong Yang, Longjiao Zhu, Jie Li, Linran Liu, Yuan Su, Chongbin Lei, Meng Xu, Qiuwei Xu, Xiangyang Li... Fuente: Trends in Food Science & Technology |
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Plant-based oleogels: Formation, oxidative stability, digestion, and applications in bakery productsPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Muxin Zhao, Matteo Grossi, Jiajia Rao, Bingcan Chen Fuente: Trends in Food Science & Technology |
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Poly(amide acid)-mediated glass fiber fabric/Pb(Zr,Ti)O3 piezoelectric composites with high flexibility and sensitivityPublication date: 18 August 2026Source: Composites Science and Technology, Volume 283Author(s): Yanyun Ju, Qimeng Zhang, Tingqiang Lin, Rui Feng, Zehong Wang, Bowei Liu, Ling Zhou, Lijie Dong Fuente: Composites |
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Polyarylsulfones in biomedical engineering: Properties, applications, and sustainabilityPublication date: 18 August 2026Source: European Polymer Journal, Volume 255Author(s): Yun-Ru Huang, Shinn-Jyh Ding Fuente: European Polymer Journal |
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Polydopamine-coated cellulose nanofibers reinforced multifunctional conductive hydrogels for flexible strain sensorsPublication date: 1 October 2026Source: Carbohydrate Polymers, Volume 389Author(s): Yushan Zou, Lishi Wei, An Yang, Shanshan Song, Saira Sharafat, Xueting Dong, Yongming Song Fuente: Ccarbohydrates polymers |
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Polysaccharide-based astaxanthin carriers: targeting strategies, carrier types, and potential for precision nutritionPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Yannan Chen, Jiayi Song, Yingxuan Song, Yongmei Carol Zhang, Yuxiao Wang, Yukun Song, Dapeng Li, Mingqia... Fuente: Trends in Food Science & Technology |
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Postharvest losses in mango supply chains: an analysis of practices, technologies, and multi-level actors’ rolesPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Rendayu Jonda Neisyafitri, Ayse Selcen Semercioz-Oduncuoglu, Pieternel A. Luning Fuente: Journal of Agriculture and Food Research |
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Prebiotic potential and emerging applications of plant exudate gum polysaccharidesPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Halile Fidèle Paraiso, Balarabe B. Ismail, Zihao Yin, Issaka Youssao Abdou Karim, Shiguo Chen Fuente: Trends in Food Science & Technology |
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Prebiotic, antioxidant, and immunomodulatory properties of wheat straw-derived xylooligosaccharidesPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Natalia-María Nogueira-Prieto, Andrea Rodríguez-Sanz, Manuel Becerra-Fernández, María-Isabel Gonzá... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Preparation and application of microwave radiation-modified lignin-grafted polyaspartic acid hydrogelsPublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Qingyi Gou, Wenyu Xiang, Xiumin Li, Yixin Zheng, Yali Huo, CuiPing Yang, Ping Ouyang, Di Cai, Jianbo Zhao Fuente: Industrial crops and products |
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Pressure-triggered cross-linking enables soybean meal adhesives with extended pot life and enhanced wet bonding performancePublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Ke Jiang, Xinhao Zhang, Nan Lin, Wenrui Zhou, Hui Xiao, Dongbin Fan, Shaobo Zhang, Fuxiang Chu Fuente: Industrial crops and products |
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Pro-environmental sustainability and resilience pathways: Linkage between food insecurity and climate migration intention in smallholder systemsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Razieh Kalantari, Mohammad Reza Pakravan-Charvadeh, Mehdi Rahimian Fuente: Environmental and Sustainability Indicators |
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Probing the impact of green tea polyphenols on lysozyme: Insights from spectroscopic and computational studiesPublication date: Available online 4 December 2025Source: Journal of Molecular LiquidsAuthor(s): Mahshid Mirbagheri, Behzad Shareghi, Mohammad Gholizadeh, Sadegh Farhadian Fuente: Journal of Molecular Liquids |
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Process optimization of Bacillus velezensis–mediated biological pretreatment for enhanced anaerobic co-digestion of petroleum refinery sludge with lignocellulosic biomassPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Shinjini Paul Choudhury, Pranav Gautam, Izharul Haq, Ajay S. Kalamdhad Fuente: Bioresource Technology Reports |
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Process optimization of continuous dark fermentative hydrogen production from food waste: effects of organic loading rate and feed disturbance strategiesPublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Yangqing Hu, Shengrong Xue, Jun Dong, Guojun Lv, Fei Wang Fuente: Bioresource Technology |
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Production, purification, and structural characterization of lipase from Meyerozyma sp. grown on waste-derived substratesPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Preetanshika Tracy, Harshi Saxena, Prerna Negi, Patel Pratima Ashok, Diptarka Dasgupta, Krishna Mohan Poluri... Fuente: Bioresource Technology Reports |
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Progress in Spirulina-based protein recovery: Extraction technologies, application potential in food and nutraceuticals, and sustainabilityPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Udangshree Borah, Prangan Duarah, Mihir Kumar Purkait Fuente: Bioresource Technology Reports |
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Progressive damage analysis and comparative study of mechanical properties of 2D plain woven composites with hybrid fiber materialsPublication date: August 2026Source: Composite Structures, Volume 393Author(s): Tiantong Lv, Yangyang Xu, Xihai Zhang, Dong Zhu, Jinshui Yang, Dengfeng Wang Fuente: Composite Stuctures |
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Properties and molecular dynamics simulation of natural rubber composites reinforced with boron nitride modified by a multi-arm silane modifierPublication date: 16 September 2026Source: European Polymer Journal, Volume 256Author(s): Tengyun Zou, Linquan Wang, Rong Li, Yinxing Zhang, Ran Fu, Long Zheng, Ziwei Li, Shaorong Lu Fuente: European Polymer Journal |
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Prospective environmental and economic assessment of municipal solid waste incineration bottom ash valorizationPublication date: 10 September 2026Source: Waste Management, Volume 224Author(s): Leon Zacharopoulos, Jutta Geldermann Fuente: Waste Management |
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Protein-polysaccharide complex microencapsulation of pomegranate peel polyphenols: Impact on stability and in vitro gastrointestinal bioaccessibilityPublication date: Available online 30 July 2026Source: Bioactive Carbohydrates and Dietary FibreAuthor(s): Avleen Kaur, Piyush Kashyap, Abhishek Thakur Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Psychological and experiential determinants of pre-flood protective behaviors in rural IranPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Esmaiel Askari, Moslem Savari, Marzieh Rezaei Fuente: Environmental and Sustainability Indicators |
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QSAR modeling and machine learning for antifungal peptide discovery in crop protection: Translational challenges and future perspectivesPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Riccardo Zanni, Maria Galvez-Llompart, Ignacio Bueso-Bordils, Alejandro Perez-Garcia, Dolores Fernand... Fuente: Journal of Agriculture and Food Research |
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Quality evaluation and technological advances in aquatic products: Evolution from traditional detection to intelligent monitoringPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Hao Cheng, Inho Yang, Jing Xie Fuente: Trends in Food Science & Technology |
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Quantifying circularity and sustainability in EU agricultural systems: Development and application of a composite indexPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Jan Drofenik, Zorka Novak Pintarič Fuente: Environmental and Sustainability Indicators |
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Rapid on-site low-cost detection of Aeromonas hydrophila in fish via direct sample loading on a molecularly imprinted polymer electrodePublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Shan Wang, XuanQi Chen, Caoyuan Ma, Xun He, Peng Jia, Jiahui Fu, Jingjing Li, Li Wang, Xiaobing Wei, Xi... Fuente: Journal of Agriculture and Food Research |
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Rational design of oil crop-derived protein nanofibrils: An AI-driven solution for process control and functional predictionPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Chaoting Wen, Jieyu Wang, Guoyan Liu, Jixian Zhang, Lingjun Tong, Xin Xu Fuente: Trends in Food Science & Technology |
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Real-time sludge volume index estimation via microscopic image-based deep learningPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Hewen Li, Aijie Wang Fuente: Bioresource Technology Reports |
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Rebound risk of Sb/Pb after apparent removal in anaerobic granular sludge: Multi-level observational evidence under Pb(II)-oxyanion co-stressPublication date: Available online 27 July 2026Source: Journal of Environmental SciencesAuthor(s): Xiaolian Hu, Xifeng Wang, Junpeng Luo, Qiheng Cao, Renjian Deng Fuente: Journal of Evironmental Sciences |
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Recent advances in hydrogen-rich water (HRW): Preparation technologies, functional properties, and applications in the food industryPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Wangli Dai, Xuxia Zhou, Yuting Ding, Saiqi Gu Fuente: Trends in Food Science & Technology |
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Recent advances on MXene nanomaterials-based biosensing technologies and portable analytical devices for detection of food hazard factorsPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Haofang Liu, Ling Li, Biru Han, Yina Zhao, Manyan Qiu, Qianyu Zhao, Bo Qu, Xianlong Zhang, Yujun Jiang Fuente: Trends in Food Science & Technology |
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Recycling sludge carbon sources via different iron-based activated PDS into denitrification systems for nitrogen removal: focusing on efficacy, community structure and molecular mechanismPublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Zhiying Lv, Hong You, Haoran Leng, Hao Sheng, Weirun Li, Feng Liu, Zhipeng Li, Jing Zhu, Guoyu Zhang Fuente: Bioresource Technology |
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Regenerated cellulose fibers functionalized with lignin-derived boron-containing phenolic networks for durable flame retardancy and UV protectionPublication date: 1 October 2026Source: Carbohydrate Polymers, Volume 389Author(s): Wei Tan, Jieyun Zhao, Lei Tan, Yin Tian, Guixiang Song, Ying Chang, Lu Bai, Ping Li, Yuanlin Ren, Xiaohui Liu Fuente: Ccarbohydrates polymers |
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Regulatory roles and molecular mechanisms of the active ingredients in natural pungent spices in inflammatory bowel disease: A reviewPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Ying Zhou, Guihong Qi, Mengmeng Yuan, Hui Xi, Yingjie Fu, Yufeng Luo, Donghao Zhang, Peng Li, Huijun G... Fuente: Trends in Food Science & Technology |
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Remote sensing-based assessment of land use/land cover changes and climate variability in Akkulam Lake, Kerala, IndiaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Ganga Krishnan, Radhakrishnan Shanthi Priya, Ramalingam Senthil Fuente: Environmental and Sustainability Indicators |
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Remote sensing-based hybrid modeling of sediment sampling suitability for sustainable geochronological reconstruction in the Karakum and Kyzylkum sandy deserts, Central AsiaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Seifu Woldemichael Busho, Leah Orlovsky, Shimrit Maman, Dan G. Blumberg Fuente: Environmental and Sustainability Indicators |
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Research progress in technological pathways and accounting methods for carbon sequestration and sink enhancement in mine ecological restorationPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Xie Yunhu, Jiang Yuwei, Wang Xuecongyi, Gao Liang, Gao Jian, Li Zhanhong Fuente: Environmental and Sustainability Indicators |
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Research progress on the functions of NUCLEAR FACTOR-Y family in legumesPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Liyu Chen, Chunmei Liao, Jin Wei, Baohui Liu, Fanjiang Kong, Lin Yue, Hui Yang Fuente: Journal of Agriculture and Food Research |
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Reshaping myofibrillar proteins of meats and meat products with pulsed electric field: Structure, function, and application mechanismsPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Han Peng, Ying Wang, Jiamin Shen, Changyu Zhou, Jinxuan Cao, Daodong Pan, Hao Zhang, Qiang Xia Fuente: Trends in Food Science & Technology |
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Resource utilization of municipal solid waste incineration bottom ash: Engineering performance and life cycle sustainability assessment of low-carbon ecological mortarPublication date: 10 September 2026Source: Waste Management, Volume 224Author(s): Yanpeng Gu, Hongyan Chu, Danqian Wang Fuente: Waste Management |
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Rethinking spent mushroom substrate: from lignocellulosic waste to soil–microbiome bioresource for circular agriculturePublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Rizwan Khan, Jianou Gao, Yousif Abdelrahman Yousif Abdellah, Dong Liu, Fuqiang Yu Fuente: Bioresource Technology |
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Revealing the interaction mechanisms of characteristic aroma compounds in apples (Malus × domestica) by S-curve modeling, molecular docking, and molecular dynamics simulationPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Ning Ma, Jiancai Zhu, Heng Wang, Bingjian Shen, Michael C. Qian, Zuobing Xiao Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Review of fruit sourness: Formation mechanisms, characterization and regulation approaches, and potential applications of artificial intelligence technologiesPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Guanlin Qian, Yafei Wang, Miao Yan, Naizhu Liu, Zhenshan Hou, Huanyu Wang, Song Pan, Yitong Qiao, Yifei... Fuente: Trends in Food Science & Technology |
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Risk factors and control strategies for biogenic amine formation in kimchi: A narrative reviewPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Jong Hyoung Hong, Young Hun Jin, Jae-Hyung Mah Fuente: Trends in Food Science & Technology |
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Robust and self-healing flexible transparent electrodes based on nanocellulose-mediated dual-dynamic networks with capillary-driven junction weldingPublication date: 1 October 2026Source: Carbohydrate Polymers, Volume 389Author(s): Bingyang Liu, Pengfei Li, Jinsong Zeng, Yan Zhang, Fei Li, Yujie Shi, Gensheng Xiao, Tieqing Su Fuente: Ccarbohydrates polymers |
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Robust and sustainable synthesis of Al-based MOFs form waste aluminiumMater. Adv., 2026, 7,5970-5973DOI: 10.1039/D6MA00295A, Communication Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Mason C. Lawrenc... Fuente: Material advances |
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Robustness and sensitivity in subnational sustainability assessment: A multi-weighted SDG diagnostic frameworkPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Soukaina Tayi, Hicham Bahi, Rachida El-Bouayady Fuente: Environmental and Sustainability Indicators |
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SLFN11 binds DDX1 to counteract human mesenchymal stem/stromal cell senescence through inhibition of mTOR/eIF4E signaling pathway activationPublication date: 1 October 2026Source: Life Sciences, Volume 402Author(s): Xin-Xin Zhu, Yi Luo, Jin-Yan Xu, Xu Yang, Yong-Sheng Liu, Jian-Hui Xiao Fuente: Life Sciences |
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Sailing the stormy seas of sustainability: flow vs. batch in API synthesisGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01852A, Critical Review Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Francesco... Fuente: Green Chemistry |
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Scaling the blue gold: process challenges and scale-up constraints in fish skin-derived collagen bioproductsPublication date: 30 September 2026Source: Waste Management, Volume 225Author(s): Abolfazl Keshmirshekan, Bárbara M.C. Vaz, João A.P. Coutinho, Sónia P.M. Ventura Fuente: Waste Management |
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Scenario-based foresight as a framework for anticipating vulnerabilities in freshwater ecosystem servicesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Sanaz Vahidimanesh, Ali Haghizadeh, Mahdi Solemani-Motlagh, Payam Amouzegari Fuente: Environmental and Sustainability Indicators |
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Schaftoside as a multifunctional food ingredient: Resources, bioactivities, disposition and applications enabled by synthetic biology and precision deliveryPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Dingding Shi, Jinrong Wei, Zhiqiang Wang, Sidra Charagh, Ying Wang, Shaohua Zeng Fuente: Trends in Food Science & Technology |
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Seasonal Dynamics of Quality Traits in ‘Lamb Hass’ Avocado Under Mediterranean ConditionsPublication date: Available online 29 July 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Paloma Quintanilla, Nariane Q. Vilhena, Almudena Bermejo, Rebeca Gil, Alejandra Salvador Fuente: Journal of Agriculture and Food Research |
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Seaweed innovation and value-added processes within the Asia-Pacific: A scoping reviewPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Saskia De Klerk, Mikaela Young, Jimaima Lako Fuente: Journal of Agriculture and Food Research |
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Securing agricultural IoT at scale: A review of lifecycle controls, patchability, and EU regulatory pressuresPublication date: Available online 23 July 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Valentin-Alexandru Vlădută, Emil Marian Pasca, Oliviu Matei Fuente: Journal of Agriculture and Food Research |
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Selective formulation of maltodextrin and fructooligosaccharide enhanced the physicochemical and functional characteristics of spray-dried synbiotic powderPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Sachin Kumar, Bharat Bhushan, Sourabh Kumar, Abhishek Chandra, Santanu Malakar, Prabhat K. Nema Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Selenium nanoparticles enhance secondary metabolite accumulation, antioxidant defense, and antimicrobial activity in Echium italicum: a study supported by molecular docking analysisPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Behnam Gheisary, Sanaz Ashrafi-Saeidlou, Mohammad Fattahi Fuente: Journal of Agriculture and Food Research |
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Sensory aspects of olive pomace polyphenols – linking phenolic composition to bitternessPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Yue Ling Wong, Samy Boulos, Martin Popp, Annette Bongartz, Laura Nyström Fuente: Journal of Agriculture and Food Research |
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Short-term transport of soluble ions from sludge-based biochar in soil under environmental stress: effects of placement modePublication date: 15 August 2026Source: Journal of Environmental Management, Volume 415Author(s): Zhichao Xu, RuRu Yu, Run Zhou, Guoren Xu Fuente: Journal of Environmental Management |
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Simulated phenolic mixtures from lignin oxidative depolymerization toward bio-based epoxy vitrimersPublication date: 18 August 2026Source: European Polymer Journal, Volume 255Author(s): Xiang Zhen, Jiaxin Li, Hao Zhou, Xuelu Cui, Zhongbin Xu, Jianxun Dong, Lixia Li, Xiaobing Wang Fuente: European Polymer Journal |
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Site and soil drivers of growth and ginsenoside accumulation in forest-grown ginsengPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Yingxu Gao, Gang Chen, Yishan Cheng, Yue Zhang, Yijia Wang, Xia Liang, Pedro García-Caparros, Zhifu Guo Fuente: Journal of Agriculture and Food Research |
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Social Life Cycle Assessment of an organic soil improver recovery production system from slaughterhouse wastePublication date: 10 September 2026Source: Waste Management, Volume 224Author(s): Anna Piras, Enrico Vagnoni, Stefania Solinas, Pierpaolo Duce, Costantino Sirca, Marianna Garfí Fuente: Waste Management |
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Sodium alginate-based aerogels as multifunctional food platforms: fabrication strategies, functional regulation, and advanced applicationsPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Ke Zhang, Zhihua Li, Zhou Qin, Sulafa B.H. Hashim, Xiaowei Huang, Jiyong Shi, Xiaobo Zou Fuente: Trends in Food Science & Technology |
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Soil Health and Well-Being: Developing a reliable and valid psychometric scale to measure intangible benefits and social outcomes of agroecosystem managementPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Claire N. Friedrichsen, Courtney Hammond Wagner, Hannah Peplinski, Will D. Jones Fuente: Environmental and Sustainability Indicators |
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Solvent-free all-bio-based underwater adhesives featuring degradability and closed-loop recyclingGreen Chem., 2026, 28,10604-10615DOI: 10.1039/D6GC02352E, PaperYaya Sun, Yujiao Bi, Xuming Liu, Xiuyan Ren, Qin Zhang, Xin LiuBio-based adhesives show promise in biomedicine and electronics, yet devel... Fuente: Green Chemistry |
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Spatial decoupling of biodiversity and ecosystem services: a non-compensatory zoning framework for the proposed Iblei National Park (Sicily, Italy)Publication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Laura Giuffrida, Marika Cerro, Maria De Salvo, Giovanni Signorello Fuente: Environmental and Sustainability Indicators |
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Star Anise (Illicium verum) improves gastrointestinal function in rodent models: A comprehensive evaluation for its application as a functional foodPublication date: August 2026Source: Journal of Functional Foods, Volume 143Author(s): Guifang Deng, Zhenyu Niu, Fan Xiao, Xingwen Huang, Yali Lin, Xiaonan Zhou, Yan Dong, Qun Du, Yanwu Li, Jiazhong C... Fuente: Journal of Functional Foods |
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State-of-the-art lignin depolymerization and its routes to microbial valorizationPublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Shuang-Yan Zhang, Zi-Jing He, Chen Wang, Ni Zhang, Xia Li, Arthur J. Ragauskas, Bing-Zhi Li, Zhi-Hua Liu Fuente: Bioresource Technology |
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Stomata: plant pores connecting preharvest conditions to postharvest qualityPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Shafieh Salehinia, Sasan Aliniaeifard, Philip Wiredu Addo, Sarah MacPherson, Kam Hammad, Mark Lefsrud Fuente: Journal of Agriculture and Food Research |
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Stress-oriented path planning for 3D printing of continuous carbon fiber composites under combined tensile-compressive stress statesPublication date: August 2026Source: Composite Structures, Volume 394Author(s): Zhijie Li, Ben Deng, Fangyu Peng, Aodi Yan, Jiale Yi, Jinguo Shen, Xiangyang Du Fuente: Composite Stuctures |
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Structural behavior of FRP-reinforced SHCC I-members without shear reinforcement under transverse loadingPublication date: Available online 18 July 2026Source: Composite StructuresAuthor(s): Daniely Camargos Lucarelli, José Tavares Araruna Júnior, Daniel Carlos Taissum Cardoso Fuente: Composite Stuctures |
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Structural biases in global land degradation research: Climatic, indicator, and methodological selectivityPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Meron Lakew Tefera, Giovanna Seddaiu, Rodolphe Aziz, Hassan Awada Fuente: Environmental and Sustainability Indicators |
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Structural characteristics of Acanthopanax Senticosus polysaccharides and their improvement of cognitive impairment in micePublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Yue Jiang, Siqi Liu, Xing Liu, Weiwei Tang, Baohe Sun, Yanyan Wang, Xiaoliang Li, Hong Zhao Fuente: Journal of Agriculture and Food Research |
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Structure-property relationships in bio-based polybenzoxazines: a comparative study of lignin-derived and flavonoid-based polymersPublication date: 16 September 2026Source: European Polymer Journal, Volume 256Author(s): Elizabeth Alvarez Perez, Alice Mija Fuente: European Polymer Journal |
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Study of quantitative and qualitative changes in the composition of polysaccharides of Fomitopsis betulina at different stages of maturity of mushroom fruiting bodiesPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Lidiia Panchak, Semen Khomyak, Ivan Korabel, Alina Zyn, Olga R. Vrubel, Alexandru Rotaru, Volodymyr Ant... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Sulfated dialogues: How brown algae polysaccharides orchestrate gut-host crosstalk through structure-encoded signalsPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Jing Xu, Yanjing Liu, Sitong Che, Mengqian Ma, Wanyu Tang, Peng Zhang, Yuanqiang Guo Fuente: Trends in Food Science & Technology |
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Supramolecular co-assembly of cellulose acetate networks via interfacial hydrogen-bonding engineering for super-strong, high-barrier and multi-emissive intelligent packagingPublication date: 15 October 2026Source: Carbohydrate Polymers, Volume 390Author(s): Haq Nawaz, Yuhan Wang, Zongqing Sheng, Irfan Shabbir, Aiyong He, Zhen Wu, Xu Ning, Jiaxing Xu, Sheng Chen Fuente: Ccarbohydrates polymers |
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Supramolecular reconstruction of rice straw lignocellulosic microfibrils into high-performance food packaging filmsPublication date: 15 October 2026Source: Carbohydrate Polymers, Volume 390Author(s): Haibo Huang, Zhen Zhang, Runhan Zhao, Yan Qing, Zhuozheng Yu, Yao Zhang, Zhanjiang Yu, Ming Li, Guangsheng Zeng, Zh... Fuente: Ccarbohydrates polymers |
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Surface-enhanced Raman scattering for food-derived volatile markers: From gas sampling and capture interfaces to food quality and safety monitoringPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Shuaishuai Wei, Mengying Ren, Wenbo Gao, Xue Cheng, Ali Raza, Yuxing Yan, Zhouping Wang Fuente: Trends in Food Science & Technology |
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Sustainability assessment: Global-local indicators for forest management in protected areasPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Rocío Melina Garcia, Sarah Lilian Burns, Mariano Martín Amoroso, Juan Francisco Goya Fuente: Environmental and Sustainability Indicators |
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Sustainability evaluation of complex systems (Part 2): application of a new assessment tool on dairy and beef farmsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): D. Biagini, R. Senatore, T. Verduna Fuente: Environmental and Sustainability Indicators |
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Sustainable food packaging films from Sargassum wightii: Fucoidan-based nanocomposite films reinforced with cellulose nanocrystalsPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Janani Muthukumar, Ramalingam Chidambaram, Nisha Arunachalam, Sanjusree Kumar, R. Ganesamoorthy Fuente: Bioresource Technology Reports |
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Sustainable paving blocks by the combination of plastic waste and sandPublication date: June 2026Source: Cleaner Engineering and Technology, Volume 32Author(s): Anuwat Srisuwan, Jiratchaya Ayawanna, Nattapol Laorodphan, Salisa Chaiyaput Fuente: Cleaner Engineering and Technology |
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Sustainable phenolic compounds extraction from vegetable oil processing waste by using cooperative synergistic formulationPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Norela Jusoh, Norasikin Othman, Izzat Naim Shamsul Kahar, Shuhada A. Idrus-Saidi, Muhammad Abbas Ahmad Zaini... Fuente: Bioresource Technology Reports |
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Sustainable production of xylo-oligosaccharides from brewer's spent grain: Structural, functional, and cytotoxicity evaluationPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Ana Gabriela da Silva Anthero, Marina de Lima Tresmondi, Marcos Fellipe da Silva, Leticia Ester do... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Sustainable valorization of hemp fibers: Influence of waste-amended cultivation on cellulose crystallinity and biopolymer synthesisPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Gulizar Kurtoglu Akkaya, İsmail Tosun, İbrahim Erdal Fuente: Bioresource Technology Reports |
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Synergistic dual-dynamic networks combining Diels-Alder and hydrogen bonds enable a high-performance and efficient self-healing interface in carbon fiber/bismaleimide compositesPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Pengyu Liu, Yi Wang, Haichao Cui, Lei Xiong Fuente: Composites |
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Synergistic effects of ammonium polyphosphate/nano-SiO2 aerogel on the properties of waste polypropylene/bamboo fiber compositesPublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Yongqi Shi, Chenyang Li, Lili Yu, Binqing Sun, Hui Li Fuente: Industrial crops and products |
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Synergistic effects of chitosan dispersions in food-grade acidulants on the physicochemical properties of cereal flour-based composite batterPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Marimuthu Manivannan, K.A. Martin Xavier, Soibam Ngasotter, Kasturi Chattopadhyay, Porayil Layana, Amja... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Synergistic microbubble ozonation and CaO2 activation for refinery sludge valorization: Organic carbon liberation and petroleum hydrocarbon degradationPublication date: 1 August 2026Source: Journal of Environmental Management, Volume 414Author(s): Di Shu, Ziyang Lou, Kaiyan Yang, Zhiyi Sun, Hui Wang, Zhaowen Cheng, Pin Zhou, Shuping Zhang, Nanwen Zh... Fuente: Journal of Environmental Management |
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Synergistic multi-scale reinforcement of recycled aggregate concrete with basalt fibers and calcium carbonate whiskers: From micro-filling to macro-bridgingPublication date: June 2026Source: Cleaner Engineering and Technology, Volume 32Author(s): Kai Li, Kamtornkiat Musiket, Boonchai Phungpaingam, Supasit Pongsivasathit Fuente: Cleaner Engineering and Technology |
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Synergistic properties of deep-cryogenic-treated high-entropy alloys and basalt fiber-reinforced ultra-high performance cementitious compositesPublication date: August 2026Source: Composite Structures, Volume 394Author(s): Yuhang Ren, Hongguang Wang, Jize Mao, Yunpeng Tian, Muhammad Abid Fuente: Composite Stuctures |
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Synergistic reinforcement of biobased degradable polyester elastomer by HCNCs@SiO2 hybrid fillers through improved dispersion and hydrogen-bonded interfacial interactionsPublication date: 18 August 2026Source: European Polymer Journal, Volume 255Author(s): Yue Xing, Xiao Zhang, Jun Leng, Hailan Kang, Long Li Fuente: European Polymer Journal |
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Synergistically optimized gold nanotriangle monolayer array for universal surface-enhanced Raman spectroscopy detection of chemically diverse analytes in food matricesPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Ze-Bo Zheng, Xiao-Hui Sun, Lei Ma, Gulisitan Abudula, Na Jiang, Fan-Li Zhang, Sheng-Hong Liu Fuente: Journal of Agriculture and Food Research |
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System-dependent methane mitigation from forage quality: A three-level meta-analysis of trade-offs between emissions, digestibility, and productivity in ruminant systemsPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Ibrahim Osman, Hou Xiangyang Fuente: Journal of Agriculture and Food Research |
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Tackling food sample matrix effects for precise food safety detection: Novel strategies and application progressPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Qiyue Wu, Zhuowen Deng, Nuo Duan, Zhouping Wang, Shijia Wu Fuente: Trends in Food Science & Technology |
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Tailoring the rheological behavior and mechanical properties of cellulose foams: The role of fiber length in foam-forming processesPublication date: 1 October 2026Source: Carbohydrate Polymers, Volume 389Author(s): Loïc Gourmelen, Lucie Laporte, Thi Khanh Ly Nguyen, Daniel Aguilera-Bulla, Anne-Laurence Dupont, Bertrand Lavédrine,... Fuente: Ccarbohydrates polymers |
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Tailoring the type of monomer yield via chemical modification of rice straw–derived ligninPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Ankumoni Saikia, Koushik Dutta, Binoy Kumar Saikia, Biswajit Saha, Ajit Singh Fuente: Bioresource Technology Reports |
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Taste peptides: A critical review on taste perception mechanisms, AI-driven screening, and multidimensional evaluation technologiesPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Benxiu Xiao, Yue Chen, Siqi Yang, Shaoxiao Zeng, Baodong Zheng, Haoran Chen Fuente: Trends in Food Science & Technology |
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Tb3+/Eu3+ ratiometric fluorescent probes for food safety monitoring: from mechanistic design to portable detection platformsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Jing Cao, Mengmeng Chen, Miao Wang, Ying Han, Shiyao Fu, Yongxin She, Xin Yang, Jing Wang Fuente: Trends in Food Science & Technology |
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Temperature-responsive Rehmannia polysaccharides hydrogel loaded with bone marrow mesenchymal stem cells for bone defect repairPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 377Author(s): Bin Huang, Jialing Liu, Jin Cheng, Yanjun Yang, Xin Tian, Jian Li, Xiaobin Jia, Bing Yang... Fuente: International Journal of Biological Macromolecules |
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The Contribution of adopting transformational farming practices on smallholder food security: The Case of Central EthiopiaPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Chala Hailu, Gabriele Canali, Vincenzo Tabaglio Fuente: Journal of Agriculture and Food Research |
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The carbon fiber/resin interfacial shear strength assessment by the off-axial tensile tests of fiber tow compositesPublication date: 18 August 2026Source: Composites Science and Technology, Volume 283Author(s): Long Chen, Guocheng Qi, Jingshu Wu, Yukun Zhao, Boya Zhang, Bin Yao, Long Li Fuente: Composites |
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The characteristics distinguishing CSA adoption in Iran: The case of Sistan and Baluchistan provincePublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Hamid Karimi, Pouria Ataei Fuente: Environmental and Sustainability Indicators |
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The circularity skills trilemma: Sweet spotting the combination of skills for sustainabilityPublication date: 15 August 2026Source: Journal of Environmental Management, Volume 415Author(s): Cristian Gangaliuc, Dolores Modic, Femi Olan Fuente: Journal of Environmental Management |
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The collaborative formation of cheese flavour and texture: driving factors, multi-omics integration and precision regulation strategiesPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Jiaqi Tian, Chao Wang, Xinyu Hu, Minmin Shan, Mati Ullah Khan, Zhiwei Chen Fuente: Trends in Food Science & Technology |
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The combination of a complex non-microbial biostimulant and an arbuscular mycorrhizal fungi increases yield under salt stress in lettuce and tomato by enhancing energy metabolismPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Patricia Benito, Marina Celdrán, Javier Bellón, Vicente Arbona, Miguel González-Guzmán, Rosa Porcel,... Fuente: Journal of Agriculture and Food Research |
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The effect of microbial entrapment method on sulfate reduction and sludge production rates of sulfate-reducing bacteria at different COD/SO42− ratiosPublication date: 1 August 2026Source: Journal of Environmental Management, Volume 414Author(s): Xinting Yin, Nicholas Gurieff, Adrian Oehmen Fuente: Journal of Environmental Management |
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The effect of transparent agri-photovoltaics and multifunctional netting system on raspberry yield and qualityPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Egli C. Georgiadou, Nicolas Valanides, Eleni D. Myrtsi, Maria Parcharidou, Anna Maria Taliadorou, Andre... Fuente: Journal of Agriculture and Food Research |
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The evolution of food-derived extracellular vesicles: From endogenous dietary components to intelligent food-grade delivery systemsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Chao Zhang, Minzhi Zhou, Qingli Mao, Yong Wu, Xuanyi Meng, Shuangyan Zheng, Xin Li, Hongbing Chen Fuente: Trends in Food Science & Technology |
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The exclusion paradox: why food system reform requires conditional engagement with industry in policy deliberation for healthy and sustainable dietsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Jimmy Chun Yu Louie Fuente: Trends in Food Science & Technology |
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The generation of brown and white adipose organoids from induced pluripotent stem cells through differentiation into a neuromesodermal stagePublication date: 15 September 2026Source: Life Sciences, Volume 401Author(s): Ezgi Bulut-Okumuş, Özüm Begüm Böke, Selinay Şenkal-Turhan, Hazar Eren Soydan, Engin Sümer, Özlem Beydilli, Ayşegül Doğan Fuente: Life Sciences |
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The impact of land use and land cover change on ecosystem service values in the Ruvu Basin, TanzaniaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Christossy Lalika Fuente: Environmental and Sustainability Indicators |
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The mcr-1 plasmid carrying ecaR promotes virulence-associated phenotypes in Escherichia coli beyond colistin resistance: Implications for poultry-associated food safetyPublication date: 31 October 2026Source: Food Research International, Volume 242, Part 4Author(s): Eunbyeol Ahn, Jinshil Kim, Hojun Shin, Sangryeol Ryu, Byeonghwa Jeon Fuente: Food Research International |
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The medicine and food homologous plant Ligustri Lucidi fructus attenuates joint capsule fibrosis in post-traumatic joint contracture through machine learning guided transcriptomic and in vivo validationsPublication date: September 2026Source: Journal of Functional Foods, Volume 144Author(s): Xian-Liang Rao, Jing Liu, Xiu-Li Kan, Chen Chen, Ping-Bo Chen, Chen-Xu Zhou, Bin-Bin Zhang, Jin-Niu Zhang, Xue... Fuente: Journal of Functional Foods |
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The physicochemical properties, and post-fermentation prebiotic properties of the type 3 resistant starch from Canna edulis modified with salvianolic acid BPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Rongting Min, Aji Li, Houxier Li, Li Yang, Nan Zhang, Jiahui Wu, Xiang Wang, Lei Li, Maochun Xiao, Shiy... Fuente: Journal of Agriculture and Food Research |
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The role of innovations in the environmental Kuznets curve framework and environmental sustainability: A systematic reviewPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Haider Mahmood, Syed Abdul Rehman Khan, Gowhar Meraj, Suraj Kumar Singh Fuente: Environmental and Sustainability Indicators |
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The supramolecular dynamic hydrogel functionalized with rhein for the treatment of osteoarthritis through mechanical reinforcement, anti-inflammatory modulation, and pH responsivenessPublication date: November 2026Source: Biomaterials Advances, Volume 188Author(s): Siyuan Gao, Zhichen Liu, Wenying Wei, Zhenliang Zhang, Liting Zeng, Wenbin Liu, Honglian Dai Fuente: Biomaterials advances |
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Thermal processing modulates the structure, texture, and in vitro protein digestion behavior of encapsulated egg white noodlesPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Penpitcha Kerdjaiboon, Waralee Joymak, Sathaporn Ngamukote, Sirichai Adisakwattana, Tanyawan Suantawe... Fuente: Journal of Agriculture and Food Research |
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Thermo-economic optimization of retrofitting an existing waste water treatment plant with adding digester and gas engine CHP equipmentPublication date: June 2026Source: Cleaner Engineering and Technology, Volume 32Author(s): Sepehr Sanaye, Daryoosh Borzuei Fuente: Cleaner Engineering and Technology |
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Ti3SiC2 modified carbon fiber/phenolic aerogel composite with low density, high strength and excellent thermal protection performancePublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Zhixiong Huang, Hongwei Yang, Wanglin Ying, Zongyi Deng Fuente: Composites |
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Time-resolved near-infrared spectroscopy for controlled lignin esterification and scale-up in reactive extrusionPublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Elijah Mark Garcia, Friedrich Fink, Nikita Gugin, Paula Nousiainen, Jana Falkenhagen, Franziska Emmerling, Monika Ös... Fuente: Bioresource Technology |
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Tissue-specific differences in ECM organization and collagen extractability under estrogen deficiency: A comparative study of skin and tendonPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 377Author(s): Šárka Rýglová, Tomáš Suchý, Miloň Hříbal, Martin Braun, Pavel Klein, Eva Šebová, Lucie Vi... Fuente: International Journal of Biological Macromolecules |
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Toward equitable energy futures: The influence of digital government and financial development on clean energy justicePublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Martin Spraggon, Muhammad Hafeez, Sana Ullah, Chanyanan Somthawinpongsai, Zurul Aisya Osman, Si... Fuente: Environmental and Sustainability Indicators |
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Toward future-ready food packaging: From passive protection to intelligent, self-healing, and data-enabled systemsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Fanze Meng, Xirui Yan, Jiao Zeng, Amna Bibi, Xinrui Mao, Laras Putri Wigati, Tran Thi Van, Ata Aditya Wa... Fuente: Trends in Food Science & Technology |
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Towards agricultural sustainability case study: The differentiated landscapes approach in Brazilian soyPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Renato de Aragão Ribeiro Rodrigues, Amanda Longhi Cordeiro, Ana Carolina Barbosa do Canto, Rebe... Fuente: Environmental and Sustainability Indicators |
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Towards environmental sustainability: The contribution of political globalization, private investment, and green growth in global economiesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Francis Gaudreault, Muhammad Hafeez, Faisal Alnori, Chanyanan Somthawinpongsai, Zurul Aisya Osm... Fuente: Environmental and Sustainability Indicators |
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Trade-offs and synergies of integrated nitrogen–sulfur management for sustainable Indian mustard: yield, profitability, and soil resilience under semi-arid conditionsPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Sandeep Kumar, Sanjay Singh Rathore, Kapila Shekhawat, Vinod Kumar Sharma, Rajiv Kumar Singh, Vijay S... Fuente: Journal of Agriculture and Food Research |
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Transformer-based modeling of maize yield and biomass using integrated agronomic and management traitsPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Muhammad Aqil, Muhammad Azrai, Nining Nurini Andayani, Suwardi, Bunyamin Zainuddin, Herawati, Andi Ir... Fuente: Journal of Agriculture and Food Research |
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Transforming supermarket food waste to resource: A sustainability assessment of biochar conversion using carbon footprint and life cycle cost analysesPublication date: June 2026Source: Cleaner Engineering and Technology, Volume 32Author(s): Pornpawit Karpkerd, Suneerat Fukuda, Trairat Muangthong-on Fuente: Cleaner Engineering and Technology |
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Trends of climate change and pastoralists’ adaptive perceptions: Evidence from Dubluk district, Borena Zone, southern EthiopiaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Jatani Garbole, Duba Guyo Wario, Machi Dida Boru, Dessalegn Obsi Gemeda Fuente: Environmental and Sustainability Indicators |
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Turning oxygen vacancies in Zn-doped CeO2-x/HZSM-5 for hydrothermal oxidation of ligninPublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Rundong Li, Bohan Jiang, Jian Wang, Tianhua Yang, Yanlong Li, Bingshuo Li Fuente: Bioresource Technology |
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Two decades of Iranian diets: Assessing health and environmental sustainability through water, land, GHG, and ecological footprint indicatorsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Parsa Matini, Mohammad Javad Emami-Skardi, Motahareh Saadatpour Fuente: Environmental and Sustainability Indicators |
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U.S. swine producers’ preferences and willingness to pay for precision livestock farming technologies: A case study on reducing piglet crushing by sowsPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): B.E. Akinyemi, J.M. Siegford, S.P. Turner, F. Akaichi Fuente: Journal of Agriculture and Food Research |
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Ultralight, multifunctional and recyclable bacterial cellulose/coir fiber composite foam for oil-water separation and thermal insulationPublication date: 1 October 2026Source: Carbohydrate Polymers, Volume 389Author(s): Ting Teng, Yitong Zhao, Haolin Yang, Yuan Gao, Xinghai Zhou, Gang Wang, Peirong Guo, Huimin Zhang Fuente: Ccarbohydrates polymers |
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Ultrasound-assisted encapsulation of grape stem phenolic extracts into soft nanovesicles for enhanced dermocosmetic functionalityPublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Silvia Rodrigo-Gallego, Francisco Javier Leyva-Jiménez, Ines Castangia, Francisca Rodrigues, Maria Manconi, Mar... Fuente: Industrial crops and products |
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Uncovering the neuroprotective mechanisms of the food–medicine homologous Zhengchan Formula in APP/PS1 mice: Mitophagy–mediated inhibition of NLRP3 inflammasome activationPublication date: August 2026Source: Journal of Functional Foods, Volume 143Author(s): Huimin Huo, Haiying Bao, Hongwei Li Fuente: Journal of Functional Foods |
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Under morphological spatial clustering: How can green space landscape structures be enhanced to improve thermal comfort in neighborhoods?Publication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Luyun Liu, Yao Wei, Yijia Yu, Xiaojia Chen, Xuejian Tong, Xinyuan Zhang Fuente: Environmental and Sustainability Indicators |
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Understanding the students’ pro-environmental behavior in Azna County: application of the theory of interpersonal behaviorPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Hadi Sepahvand, Saeed Gholamrezai, Fatemeh Rahimi, Rezvan Ghanbari Movahed Fuente: Environmental and Sustainability Indicators |
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Unlocking online-platform recycling: Determinants of intentions for information-sensitive waste electrical and electronic equipmentPublication date: June 2026Source: Cleaner Engineering and Technology, Volume 32Author(s): Fang Wang, Jiamin Li, Yang Liu, Yujuan Zheng, Yanni Wang Fuente: Cleaner Engineering and Technology |
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Unlocking phenolic bioactive compounds from olive leaves through lactic acid fermentationPublication date: 31 October 2026Source: Food Research International, Volume 242, Part 4Author(s): María del Carmen Razola-Díaz, Beatriz Martín-García, Soumi De Montijo-Prieto, María José Aznar-Ramos,... Fuente: Food Research International |
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Unlocking the dermocosmetic potential of winery by-products with liposomal delivery as a key enabler to enhance functional efficacyPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Silvia Rodrigo-Gallego, María del Carmen Villegas-Aguilar, Francisco Javier Leyva-Jiménez, M. Elena Alañ... Fuente: Trends in Food Science & Technology |
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Unravelling the microstructural organization of recycled thermoplastic composites made from unidirectional carbon fibre tapes through novel descriptorsPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Diwakar Singh, Ahmad Shakeel, Clemens Dransfeld Fuente: Composites |
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Unveiling spatiotemporal dynamics and nonlinear response patterns of the urban heat island: insights from interpretable machine learningPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Fengqi Cui, Rafiq Hamdi, Haiping Tang, Tao Yang, Lei Yao, Fangjia Zhang, Chang Liu Fuente: Environmental and Sustainability Indicators |
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Upcycling marble waste into construction materials and heavy metal adsorbents via hot-pressed geopolymerization techniquePublication date: 1 August 2026Source: Journal of Environmental Management, Volume 414Author(s): Nurullah Öksüzer, Emin Uslu, H. Süleyman Gökçe Fuente: Journal of Environmental Management |
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Upcycling of Olive Waste Streams into High-Performance Biobased Epoxy ResinsGreen Chem., 2026, Accepted ManuscriptDOI: 10.1039/D6GC02999J, PaperAbdelali Elasri, Mohcen Chahid, Florent Allais, Sami Fadlallah, Youssef HabibiOlive mill wastewater (OMW), generated in vast quanti... Fuente: Green Chemistry |
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Upcycling of PET waste into natural acid-derived novel polyester vitrimers for conductive supercapacitor electrodesPublication date: 18 August 2026Source: European Polymer Journal, Volume 255Author(s): Beom-Su Park, Soo-Hyeon Shin, Seong-Hun Lee, Van-Phu Vu, Soo-Hyoung Lee Fuente: European Polymer Journal |
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Upcycling sorghum lees residue into high-performance green corrosion inhibitors: An integrated computational and experimental studyPublication date: August 2026Source: Industrial Crops and Products, Volume 250Author(s): Chongnan Guo, Pengfei Du, Ping Zhu, Zijun Bai, Junyi Han, Xianghong Li, Juan Xu Fuente: Industrial crops and products |
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Upcycling waste sericin into Fe3O4-anchored N-doped biochar for efficient peroxymonosulfate activation toward azo dye degradationPublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Licong Xu, Cunxu Gong, Minghua Wu, Deyou Yu Fuente: Bioresource Technology |
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Upgrading agricultural waste-derived biochemical fulvic acid: fungal co-culture-mediated structural remodeling and enhanced plant biostimulant potentialPublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Zunjie Xi, Hongtu Li, Huayu Zhong, Jiaying Huo, Xiaoling Mu, Xingjiang Li Fuente: Bioresource Technology |
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Urban climate stress assessment integrating spectral indices, Random Forest-based land use and land cover dynamics, and urban flood inundation using Google Earth EnginePublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Laxmi Gupta, Jagabandhu Dixit Fuente: Environmental and Sustainability Indicators |
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Urban development trajectories and carbon emissions in ChinaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Zhenshan Yang, Xu Shang Fuente: Environmental and Sustainability Indicators |
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Urban forest therapy: Linking human health, microbial diversity, and pollinator servicesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Tatjana Ivaskiene, Greta Kaspute, Diana Mieliauskaite, Urte Prentice Fuente: Environmental and Sustainability Indicators |
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Using conformal prediction to quantify uncertainty in machine learning models for monitoring animal communitiesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Christos Mammides, Guohualing Huang, Rachakonda Sreekar, Christina Ieronymidou, Harris Papadopo... Fuente: Environmental and Sustainability Indicators |
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Utilising spectroscopy to reflect desirable attributes of agricultural products through insights into soil propertiesPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Daniel J. Irving, Alex B. McBratney Fuente: Journal of Agriculture and Food Research |
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Utilization of an oleaginous yeast for degradation of microplastics in cosmetic industry wastewater: An approach to waste management and biodiesel productionPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Fatemeh Alidoosti, Minoo Giyahchi, Mojtaba Maleki Rad, Hamid Moghimi Fuente: Bioresource Technology Reports |
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Utilization of wounded sweet potato as a functional ingredient to enhance the total phenolic content and nutritional quality of steamed breadPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Ruping Zhao, Qingyuan Chang, Xiaoying Yang, Maorun Fu, Cong Han Fuente: Journal of Agriculture and Food Research |
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Valorization of jackfruit rags (Artocarpus heterophyllus Lam.) into pectic polysaccharides for improving polyvinyl alcohol-based coatings in strawberry preservationPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Nhi Ngoc Diem Le, Nguyen Ngoc Thanh Tien, Nhi Thi Yen Tran, Linh Tran Khanh Vu, Ngoc Lieu Le Fuente: Journal of Agriculture and Food Research |
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Valorization of kodo millet for gluten-free muffin: Physicochemical characteristics, textural profile, and storage stabilityPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Kavita Thakur, Devina Vaidya, Manisha Kaushal, Faruk Ansari Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Valorization of organic solid waste through HTC-AD coupling: revisiting the applicability of hydrochar in ADPublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Huihui Chen, Jiang Shao, Jie Wu, Zhijian Shi, Yun Bai, Xinyu Xie, Xiaolei Zhang, Qiang Liu Fuente: Bioresource Technology |
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Valorization of seafood waste into chitosan for sustainable wastewater treatment: Extraction, functionalization, and process applicationsPublication date: December 2026Source: Bioresource Technology, Volume 461Author(s): Najd A. Alhussain, Mohammed Altahir Suliman, Mazen K. Nazal, Nadeem Baig Fuente: Bioresource Technology |
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Variation Trends of Phenolic Compounds in Wine Grapes from Four Sub-Regions of Ningxia Using Rapid UV-Vis SpectrometryPublication date: Available online 29 July 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Zijian Shen, Yanpeng Yang, Ang Zhang, Songlei Wang, Wen Ma, Gang Jin Fuente: Journal of Agriculture and Food Research |
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Viable lactic acid bacteria across the production-food-gut continuum: Multi-stress adaptation and robustness engineeringPublication date: September 2026Source: Trends in Food Science & Technology, Volume 175Author(s): Jing Cui, Jiahui Li, Meijuan Ran, Qi Chen, Jiehong Fang, Jiankang Jiang, Qing Cao, Ping Li, Han Jiang,... Fuente: Trends in Food Science & Technology |
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Waste sorting and end-of-pipe emission reductions in the waste-to-energy sectorPublication date: 10 September 2026Source: Waste Management, Volume 224Author(s): Yuqi Wang, Jing Liang, Pengfei Liu, Xu Peng, Shulei Cheng Fuente: Waste Management |
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Wastewater treatment plant operation optimization towards energy efficiency and reduced effluent loading based on optimized data-driven modelsPublication date: June 2026Source: Cleaner Engineering and Technology, Volume 32Author(s): Norbert Botond Mihaly, Elisabeta Cristina Timis, Nicolae Cebotaru, Marius Adrian Brehar, Vasile Mircea Criste... Fuente: Cleaner Engineering and Technology |
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Water chestnut starch as an emerging matrix for probiotic microencapsulation: A review of its extraction, structural modifications and encapsulation applicationsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Harsh Dave, Saniyah Ahmad, Saptadip Miatur, Ronit Mandal Fuente: Trends in Food Science & Technology |
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Waterborne polyurethane adhesives based on synergistic dynamic disulfide and hydrogen bonds: enhanced bonding strength and self-healing adhesion mechanismPublication date: 18 August 2026Source: European Polymer Journal, Volume 255Author(s): Tianyu Zhao, Daiyong Ye Fuente: European Polymer Journal |
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Watershed controls on beach and dune volumetric change in sandy coastal systems: implications for geomorphic indicators of sediment connectivityPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Yasutaka Nakata, Haruto Kitano Fuente: Environmental and Sustainability Indicators |
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Welding reinforcement of steel/CFRP joint by the use of oscillating laser with porous grid sandwichPublication date: Available online 29 July 2026Source: Composite StructuresAuthor(s): Zhaoguo He, Dianwu Zhou, Mengying Ye, Xinyu Wang, Rui Zhang, qiao Deng, Jinshui Liu Fuente: Composite Stuctures |
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Wet-grinding carbonation of concrete slurry waste under low-concentration CO2 for preparing low-carbon foam concretePublication date: 1 August 2026Source: Journal of Environmental Management, Volume 414Author(s): Jin Yang, Hao Zheng, Maogao Li, Ying Su, Ting Li, Bohumír Strnadel, Tesfaye Alemu Mohammed, Xingyang He Fuente: Journal of Environmental Management |
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Wheat variety dominates Nong-flavor Daqu functionality over compression parameters: A quantitative framework linking crop traits to fermentation starter qualityPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Hongshen Wan, Yanling Jin, Shu Bao, Jing Zhang, Yuling Zhang, Yue Lu, Pan Ma, Yifan Heyang, Peixun Li... Fuente: Journal of Agriculture and Food Research |
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Wild Polygonatum cirrhifolium polysaccharides from Xizang reshape cecal microbiota and elevate hepatic energy metabolism in Snowy White ChickensPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Lijun Xu, Yang Luo, Ping Deng, Tajie Sangzhu, Pentok Myima, Dunzhu Ciren, Qingjia Ren, Manjun Yang Fuente: Bioactive Carbohydrates and Dietary Fibre |
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‘Hey Alexa, Let's Shop’: A Study of Voice-Activated Assistants ExperiencesClothing and Textiles Research Journal, Ahead of Print. As the market of voice-activated assistants (VAAs) is rapidly expanding, these voice-based interfaces, as easy and intuitive conversational agen... Fuente: Clothing and Textile Research Journal |