Application of experimental design as a statistical approach to recover bioactive peptides from different food sources

Abstract Bioactive peptides (BAPs) derived from samples of animals and plants have been widely recommended and consumed for their beneficial properties to human health [...]

Fuente: Food Bioactives

Beyond the classroom: Influence of a sustainability intervention on university students’ environmental knowledge and behaviors

Abstract On college campuses, environmental science education largely takes place in classrooms, thereby limiting impact on the full student body. By implementing [...]

Fuente: Food sciences and nutrition

Bioactive carbohydrate polymers from marine sources as potent nutraceuticals in modulating obesity: a review

Abstract The majority of bioactive polysaccharides are present in some marine creatures. These polysaccharides are considered as promising anti-obesity agents, their [...]

Fuente: Food Bioactives

Bioactive compounds, nanoparticles synthesis, health benefits and potential utilization of edible flowers for the development of functional dairy products: a review

Abstract The food sector faces difficulty meeting the expectations for high-quality food items with safe and clean perceptions in light of customers’ increased [...]

Fuente: Food Bioactives

Cassava pomace-based biodegradable packaging materials: a review

Abstract Starch-based biodegradable packaging materials are gaining popularity as an alternative to the adverse environmental effects caused by conventional packaging [...]

Fuente: Green Extration Byproduct

Characterizing the association between child malnutrition and protected areas in sub-Saharan Africa using unsupervised clustering

Abstract Food security, a crucial concern, intersects with land conservation, particularly in the context of growing global populations. On the one hand, ensuring [...]

Fuente: Food sciences and nutrition

Electrochemically recycling degraded superalloy and valorizing CO2 in the affordable borate-modified molten electrolyte

Abstract Integrating electrochemical reduction of CO2 and electrochemical oxidation to recycle degraded superalloys is a promising solution to ease resource scarcity [...]

Fuente: Materials

Emerging technologies for the extraction of bioactives from mushroom waste

Abstract Extraction of bioactive compounds for application in nutraceuticals is gaining popularity. For this, there is a search for low-cost substrates that would [...]

Fuente: Food Bioactives

Fruits, seeds and leaves of guabijuzeiro (Myrcianthes pungens (O. Berg) D. Legrand): characteristics, uses and health benefits

Abstract Native fruit trees have potential for use in the food and pharmaceutical industries, which is widely used in folk medicine. Guabiju, known as guabijuzeiro [...]

Fuente: Food Bioactives

Investigation of volatile profiles and odor-active compounds in Osmanthus fragrans var. aurantiacus separated by different polarities using GC/MS, GC-olfactometry and electronic-nose system

Abstract This research investigated volatiles and odor active compounds in Osmanthus fragrans var. aurantiacus. Heterocyclics were mainly extracted from hexane and [...]

Fuente: Food Bioactives

Journal of Food Science and Technology

Fuente: Food sciences and nutrition

Microgreens and novel non-thermal seed germination techniques for sustainable food systems: a review

Abstract There are a number of cutting-edge techniques implemented in the germination process, including high pressure processing, ultrasonic, ultraviolet, light, [...]

Fuente: Food Bioactives

Optimizing biodiesel production from waste with computational chemistry, machine learning and policy insights: a review

Abstract The excessive reliance on fossil fuels has resulted in an energy crisis, environmental pollution, and health problems, calling for alternative fuels such [...]

Fuente: Green Extration Byproduct

Perceptions and strategies of adaptation of Moroccan farmers to climate change—case of Khemisset province

Abstract Climate change has emerged as one of our most pressing global challenges, with far-reaching implications for various sectors, including agriculture. The [...]

Fuente: Food sciences and nutrition

Preventing Stunting in South African Children Under 5: Evaluating the Combined Impacts of Maternal Characteristics and Low Socioeconomic Conditions

Abstract More than 140 million children under five suffered from stunting in 2020. This highlights the ongoing challenge of addressing childhood malnutrition globally. [...]

Fuente: Food sciences and nutrition

Recent advancements in development and application of microbial cellulose in food and non-food systems

Abstract Microbial cellulose is a fermented form of very pure cellulose with a fibrous structure. The media rich in glucose or other carbon sources are fermented [...]

Fuente: Food sciences and nutrition

Textile dyeing using natural mordants and dyes: a review

Abstract The rising pollution by synthetic dyes from the textile industry is a serious health problem calling for safer chemicals and textile production methods. [...]

Fuente: Food Bioactives

Analyzing the Effects of Culture Media Additives on Oxalic Acid Bioproduction for Use in Metal Bioleaching

Abstract Oxalic acid, widely used in industries like metallurgy, was produced using A. niger in this study. Different culture media additives, [...]

Fuente: Green Extration Byproduct

Catalytic conversion of glucose and its biopolymers into renewable compounds by inducing C–C bond scission and formation

Abstract Transportation fuels and chemicals can be produced renewably by selectively altering the carbon skeleton of biomass-derived glucose. The predominantly catalytic [...]

Fuente: Asqueous Extraction Byproducts

Concomitant production of multifunctional metabolites on biodiesel-derived crude glycerol by the oleaginous yeast Rhodotorula babjevae Y-SL7

Abstract Yeasts have received significant attention in recent years as major sources of value-added metabolites endowed with various natural biological activities. [...]

Fuente: Asqueous Extraction Byproducts

Edible insect-processing techniques: a strategy to develop nutritional food products and novelty food analogs

Abstract Edible insects have been part of the eating habits of several cultures over the years. They are recognized as a promising nutritional and sustainable alternative [...]

Fuente: Asqueous Extraction Byproducts

In situ biosynthesis of palladium nanoparticles on banana leaves extract-coated graphitic carbon nitride: An efficient and reusable heterogeneous catalyst for organic transformations and antimicrobial agent

Abstract In the present work, palladium nanoparticles embedded on banana leaves extract-modified graphitic carbon nitride [PdNPs@g-C3N4-BLE] was biogenically synthesized [...]

Fuente: Asqueous Extraction Byproducts

Mechanisms, Capabilities, Limitations, and Economic Stability Outlook for Extracting Phenolics from Agro-byproducts Using Emerging Thermal Extraction Technologies and Their Combinative Effects

Abstract The agro-food industries produce substantial waste that has an adverse effect on the ecosystem. Nevertheless, these byproducts have abundant polyphenols [...]

Fuente: Citrus Byproducts Extraction

Revealing the differences in volatile flavor compounds between traditional and modern industrial soy sauce from China and Japan through GC × GC-TOF–MS, chemometrics and sensory analysis

Abstract Soy sauce, being a conventional condiment known for its rich flavor, has the ability to enhance the flavor of food and satisfy people's pursuits for [...]

Fuente: Green Extration Byproduct

Científicos desarrollan un modelo para medir las emisiones de plásticos contaminantes

El método creado por investigadores de la Universidad de Toronto está inspirado en las directrices para elaborar inventarios de emisiones de gases de efecto invernadero y analiza [...]

Fuente: Residuos Profesional

El Parlamento Europeo aprueba la directiva sobre el derecho a reparar

La nueva normativa establece obligaciones para los fabricantes con el objetivo de reducir el derroche de recursos e impulsar el sector de la reparación haciéndola más fácil y económica. [...]

Fuente: Residuos Profesional

El proyecto LIFE Biogasnet desarrolla una nueva tecnología de purificación de biogás

La innovación tiene como objetivo la desulfuración del biogás producido en plantas de tratamiento de residuos sólidos urbanos y depuradoras de aguas residuales. El proyecto europeo [...]

Fuente: Residuos Profesional

La UPV acoge una jornada sobre economía circular en la gestión de residuos urbanos

Expertos en la materia analizarán el próximo 29 de abril la legislación ambiental y las últimas novedades en la gestión de residuos municipales. Bajo el título ‘Fomento de la [...]

Fuente: Residuos Profesional

Community leadership with compassionate humanism: enhanced community sustainability through resilience

Abstract Community leaders, with compassionate humanism, seem to be effective in driving the community towards resilience and sustainability. This study examines the [...]

Fuente: Journal of Sustainable Development

Environment, Development and Sustainability

Fuente: Journal of Sustainable Development

Foods, Vol. 13, Pages 1299: Pragmatic Carbohydrate Quality Metrics in Relation to Glycemic Index, Glycemic Load, and Front-of-Pack Warning Labels in Grain Foods

Foods, Vol. 13, Pages 1299: Pragmatic Carbohydrate Quality Metrics in Relation to Glycemic Index, Glycemic Load, and Front-of-Pack Warning Labels in Grain Foods Foods doi: 10.3390/foods13091299 A [...]

Fuente: Foods - Revista científica (MDPI)

How does green investment, financial inclusion, and digitalization drive environmental sustainability in China? A perspective based on quantile-on-quantile regression and wavelet coherence analysis

Abstract This research delves into the potential for promoting environmental sustainability in China through an in-depth analysis of the interplay between green investment, [...]

Fuente: Journal of Sustainable Development

Sustainability, Vol. 16, Pages 3532: Human Consumption of Non-Native Species in a Circular Economy: Determination of Persistent Organic Pollutants in the Invasive Signal Crayfish from a Baltic Coastal River and Its Assessment for Consumption

Sustainability, Vol. 16, Pages 3532: Human Consumption of Non-Native Species in a Circular Economy: Determination of Persistent Organic Pollutants in the Invasive Signal Crayfish from [...]

Fuente: Sustainability - Revista científica (MDPI)

Synthesis, Characterization, and the Study of Thermal Behavior and Catalytic Activity of a Halogen-free Dicationic Ionic Liquid

Abstract 4,4ʹ-Trimethylenedipiperidin-N,Nʹ-diium diacetate was obtained as a cream-like liquid with a pale yellow color. Its ionic structure was demonstrated by different [...]

Fuente: Asqueous Extraction Byproducts

Advancing Sustainable Lignin Valorisation: Utilizing Z-Scheme Photocatalysts for Efficient Hydrogenolysis of Lignin's β-O-4, α-O-4, and 4-O-5 Linkages under Ambient Conditions

Green Chem., 2024, Accepted ManuscriptDOI: 10.1039/D4GC00898G, PaperRajat Ghalta, Rajendra SrivastavaLignin, a crucial component of lignocellulosic biomass, holds immense promise for [...]

Fuente: Green Chemistry

Ecovidrio se sube al Cloud e impulsa la eficiencia y la innovación de la entidad

Ecovidrio ha finalizado la migración de toda su infraestructura, datos y aplicaciones a la nube de Microsoft, en el marco de su Plan Estratégico de Transformación Digital. Este [...]

Fuente: Plataforma Tecnológica Española de Envase y Embalaje

Preparation, structure, and properties of biodegradable core‐sheath composite fibers derived from poly (butylene adipate‐co‐terephthalate) and polylactic acid

The influence of viscosity ratio and composite ratio on the spinnability of PBAT/PLA sheath-core fibers. Abstract The non-biodegradability of Ethylene-Propylene Side-by-Side (ES) [...]

Fuente: Journal of applied polymer

3D printing of cyanate ester resins with interpenetration networks for enhanced thermal and mechanical properties

Visual Overview of the Material Preparation, Manufacturing Process, High-Temperature Testing, with Results. Abstract Cyanate ester (PT-30) resin possesses exceptional thermal and [...]

Fuente: Journal of applied polymer

Antibacterial and cytotoxic performance of methenamine‐based poly(lactic acid)/poly(ethylene glycol) (PLA/PEG) composite films

Antimicrobial Activity Results against E. coli: Methenamine-based PLA/PEG Composite Films. Abstract In this study, antimicrobial plasticized poly(lactic acid) (PLA) films by incorporating [...]

Fuente: Journal of applied polymer

Application of plasma‐activated silanized cellulose nanofibers in natural rubber composites

Abstract Cellulose nanofiber (CNF) is an advanced bio-nanomaterial. However, the hydroxyl groups on the surface of CNFs are highly polar, leading to its weak interfacial compatibility [...]

Fuente: Journal of applied polymer

Construction of a hybrid flame retardant based on mesoporous silica for enhancing fire safety, smoke suppression, and mechanical properties of epoxy resins

The SBA-15 based hybrid flame retardant (SNAZD) was successfully prepared by introducing Zn-ATMP and DOPO in pore channels or on the surface of SBA-15, and SNAZD was characterized using [...]

Fuente: Journal of applied polymer

Correction to “Study of the impact of epoxidized plant oil phospholipids and hydroxyl radicals on crosslinked epoxy resins”

Journal of Applied Polymer Science, Volume 141, Issue 21, June 5, 2024.

Fuente: Journal of applied polymer

Fabrication of high‐performance acrylate grouting materials from tailor made magnesium acrylate solutions

This work highlighted fabrication and performance of highly elastic acrylate grouting materials from tailor made magnesium acrylate solutions. The optimized AG material presents low [...]

Fuente: Journal of applied polymer

Novel polyurethane foam with low released heat for application in bone binder

Phase transition materials induced temperature drop. Abstract Because of the significant advantages of bone adhesives compared with traditional mechanical fixation, many scholars [...]

Fuente: Journal of applied polymer

Novel protective coating based on the prepared Cu (II) and Co (II)‐containing linoleic poly(esteramide) as new anticorrosive and antimicrobial binders for industrial applications

Preparation of Cu (II) and Co (II) containing Linoleic poly(ester amide) as New Anticorrosive and Antimicrobial Binders for Industrial Applications. Abstract This article focused [...]

Fuente: Journal of applied polymer

Predicting the tensile and compressive modulus of electrospun fiber mat‐reinforced hydrogels using the Halpin–Tsai equations

The potential for utilization of the Halpin–Tsai equations to predict the mechanical properties of electrospun fiber-reinforced hydrogels was investigated by comparing predicted values [...]

Fuente: Journal of applied polymer

Preparation of a novel bio‐based aerogel with excellent hydrophobic flame‐retardancy and high thermal insulation performance

SA/PA Mn+ aerogels with high flame retardancy were successfully prepared. SA/PA Mn+ aerogels have excellent thermal insulation and good mechanical properties. Hydrophobic modification [...]

Fuente: Journal of applied polymer

Production and properties of electrically conductive polymer composites reinforced with cotton threads

Electrically conductive polymer composites reinforced with cotton threads Abstract The problem of strength loss in electrically conductive composites made with dispersed fillers in [...]

Fuente: Journal of applied polymer

Strategies for the fast optimization of the glass transition temperature of sustainable epoxy resin systems via machine learning

Overview of the optimization and modeling process. Abstract Aligned with the prevailing sustainability paradigm, the imperative adoption of bio-based substitutes for constituents [...]

Fuente: Journal of applied polymer

Study on the synergistic effect of additives on the processing performance of UHMWPE/HDPE blends

The study indicates that 1 wt% polyethylene glycol (PEG) plays an internal lubrication role during the melt processing of ultrahigh-molecular-weight polyethylene (UHMWPE)/high-density [...]

Fuente: Journal of applied polymer

El 5 de septiembre la humanidad habrá generado más residuos plásticos de los que puede gestionar

Coincidiendo con la cuarta sesión de negociaciones del Tratado Mundial sobre los Plásticos, un estudio ha estimado la fecha en la que el planeta alcanzará el Día de Sobrecapacidad [...]

Fuente: Residuos Profesional

La UE pide la prohibición global de los plásticos más problemáticos

La Unión Europea reclama un planteamiento global del ciclo de vida de los plásticos, con prohibiciones de determinados productos y un mejor diseño de los mismos. Dado que la comunidad [...]

Fuente: Residuos Profesional

Dos proyectos vascos, finalistas en los Premios Europeos de Prevención de Residuos

Las iniciativas puestas en marcha por el Ayuntamiento de Vitoria-Gasteiz y la Fundación Alboan han sido seleccionadas en las categorías de Administración y Asociaciones, respectivamente. [...]

Fuente: Residuos Profesional

Ecolec gestionó 111.864 toneladas de residuos electrónicos en 2023

La Fundación es el primer SCRAP que suma siete años consecutivos superando las 100.000 toneladas de RAEE recogidas. Fundación Ecolec, organización sin ánimo de lucro que centra [...]

Fuente: Residuos Profesional

Ecovidrio se sube al Cloud para impulsar la eficiencia y la innovación

Pionera en el uso de la analítica de datos y la inteligencia artificial en el sector de la gestión de residuos, Ecovidrio incrementa sus capacidades tecnológicas para la puesta en [...]

Fuente: Residuos Profesional

A comprehensive comparison between synthetic and bio-based wet-strength additives for paper manufacturing

Abstract Wet-strength additives are vital in maintaining the structural integrity of paper and paper-based products in wet conditions. Most wet-strength additives are [...]

Fuente: Cellulose (Springer)

Biomolecules, Vol. 14, Pages 509: Knockdown H19 Accelerated iPSCs Reprogramming through Epigenetic Modifications and Mesenchymal-to-Epithelial Transition

Biomolecules, Vol. 14, Pages 509: Knockdown H19 Accelerated iPSCs Reprogramming through Epigenetic Modifications and Mesenchymal-to-Epithelial Transition Biomolecules doi: 10.3390/biom14050509 Au [...]

Fuente: Biomolecules - Revista científica (MDPI)

Exploring livelihood dependency on provisioning ecosystem services in a protected tropical forest area of eastern India: keys to sustainable forest management

Abstract The tropical dry deciduous forest in eastern India is well-known for its numerous ecosystem services (ES), which contribute to the regional and national economies. [...]

Fuente: Journal of Sustainable Development

Foods, Vol. 13, Pages 1284: Effect of Ball-Milling Treatment Combined with Glycosylation on the Structure and Functional Properties of Litopenaeus vannamei Protein

Foods, Vol. 13, Pages 1284: Effect of Ball-Milling Treatment Combined with Glycosylation on the Structure and Functional Properties of Litopenaeus vannamei Protein Foods doi: 10.3390/foods13091284 [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1285: Bacterial Metabarcoding of Raw Palm Sap Samples from Bangladesh with Nanopore Sequencing

Foods, Vol. 13, Pages 1285: Bacterial Metabarcoding of Raw Palm Sap Samples from Bangladesh with Nanopore Sequencing Foods doi: 10.3390/foods13091285 Authors: Ágota Ábrahám Md. [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1286: Dynamic In Vitro Gastric Digestion Behaviour of Commercial Infant Formulae Made with Cow, Goat and Sheep Milk

Foods, Vol. 13, Pages 1286: Dynamic In Vitro Gastric Digestion Behaviour of Commercial Infant Formulae Made with Cow, Goat and Sheep Milk Foods doi: 10.3390/foods13091286 Authors: Xuan [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1294: A Characterization of Biological Activities and Bioactive Phenolics from the Non-Volatile Fraction of the Edible and Medicinal Halophyte Sea Fennel (Crithmum maritimum L.)

Foods, Vol. 13, Pages 1294: A Characterization of Biological Activities and Bioactive Phenolics from the Non-Volatile Fraction of the Edible and Medicinal Halophyte Sea Fennel (Crithmum [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1296: Screening of a Saccharomyces cerevisiae Strain with High 3-Methylthio-1-Propanol Yield and Optimization of Its Fermentation Conditions

Foods, Vol. 13, Pages 1296: Screening of a Saccharomyces cerevisiae Strain with High 3-Methylthio-1-Propanol Yield and Optimization of Its Fermentation Conditions Foods doi: 10.3390/foods13091296 [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1297: Alginate Cryogels as a Template for the Preparation of Edible Oleogels

Foods, Vol. 13, Pages 1297: Alginate Cryogels as a Template for the Preparation of Edible Oleogels Foods doi: 10.3390/foods13091297 Authors: Sladjana Meseldzija Jovana Ruzic Jelena [...]

Fuente: Foods - Revista científica (MDPI)

Investigating foliar application of bulk and nanoparticles titanium dioxide on fennel productivity to mitigate the negative effects of saline irrigation water

Abstract Background Fennel essential oils are fragrance compounds used in food and pharmaceutical sectors. One of the [...]

Fuente: Asqueous Extraction Byproducts

Microorganisms, Vol. 12, Pages 842: Tackling the Antimicrobial Resistance “Pandemic” with Machine Learning Tools: A Summary of Available Evidence

Microorganisms, Vol. 12, Pages 842: Tackling the Antimicrobial Resistance “Pandemic” with Machine Learning Tools: A Summary of Available Evidence Microorganisms doi: 10.3390/microorgan [...]

Fuente: Microorganisms - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 845: Comparative Genomics Reveals Genetic Diversity and Variation in Metabolic Traits in Fructilactobacillus sanfranciscensis Strains

Microorganisms, Vol. 12, Pages 845: Comparative Genomics Reveals Genetic Diversity and Variation in Metabolic Traits in Fructilactobacillus sanfranciscensis Strains Microorganisms doi: [...]

Fuente: Microorganisms - Revista científica (MDPI)

Molecules, Vol. 29, Pages 1908: Volatile Fatty Acids Effective as Antibacterial Agents against Three Enteric Bacteria during Mesophilic Anaerobic Incubation

Molecules, Vol. 29, Pages 1908: Volatile Fatty Acids Effective as Antibacterial Agents against Three Enteric Bacteria during Mesophilic Anaerobic Incubation Molecules doi: 10.3390/molecules2909190 [...]

Fuente: Molecules - Revista científica (MDPI)

Molecules, Vol. 29, Pages 1914: Isolation and Structure Analysis of Chitin Obtained from Different Developmental Stages of the Mulberry Silkworm (Bombyx mori)

Molecules, Vol. 29, Pages 1914: Isolation and Structure Analysis of Chitin Obtained from Different Developmental Stages of the Mulberry Silkworm (Bombyx mori) Molecules doi: 10.3390/molecules29091 [...]

Fuente: Molecules - Revista científica (MDPI)

Molecules, Vol. 29, Pages 1916: Terroir Dynamics: Impact of Vineyard and Canopy Treatment with Chitosan on Anthocyanins, Phenolics, and Volatile and Sensory Profiles of Pinot Noir Wines from South Tyrol

Molecules, Vol. 29, Pages 1916: Terroir Dynamics: Impact of Vineyard and Canopy Treatment with Chitosan on Anthocyanins, Phenolics, and Volatile and Sensory Profiles of Pinot Noir Wines [...]

Fuente: Molecules - Revista científica (MDPI)

Molecules, Vol. 29, Pages 1921: The Effect of α-Arbutin on UVB-Induced Damage and Its Underlying Mechanism

Molecules, Vol. 29, Pages 1921: The Effect of α-Arbutin on UVB-Induced Damage and Its Underlying Mechanism Molecules doi: 10.3390/molecules29091921 Authors: Peng Shu Yuan [...]

Fuente: Molecules - Revista científica (MDPI)

Nanocellulose-based optical and radio frequency transparent barrier coating for food packaging

Abstract   The escalating environmental challenges posed by petroleum-derived plastics have underscored the urgent need for sustainable and biodegradable alternatives, [...]

Fuente: Cellulose (Springer)

Polymers, Vol. 16, Pages 1178: Optimised Degradation of Lignocelluloses by Edible Filamentous Fungi for the Efficient Biorefinery of Sugar Beet Pulp

Polymers, Vol. 16, Pages 1178: Optimised Degradation of Lignocelluloses by Edible Filamentous Fungi for the Efficient Biorefinery of Sugar Beet Pulp Polymers doi: 10.3390/polym16091178 Authors: [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1182: Pharmaceutical Applications of Biomass Polymers: Review of Current Research and Perspectives

Polymers, Vol. 16, Pages 1182: Pharmaceutical Applications of Biomass Polymers: Review of Current Research and Perspectives Polymers doi: 10.3390/polym16091182 Authors: Cornelia [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1183: Cellulose Nitrates-Blended Composites from Bacterial and Plant-Based Celluloses

Polymers, Vol. 16, Pages 1183: Cellulose Nitrates-Blended Composites from Bacterial and Plant-Based Celluloses Polymers doi: 10.3390/polym16091183 Authors: Yulia A. Gismatulina Vera [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1185: Non-Coagulant Spinning of High-Strength Fibers from Homоpolymer Polyacrylonitrile Synthesized via Anionic Polymerisation

Polymers, Vol. 16, Pages 1185: Non-Coagulant Spinning of High-Strength Fibers from Homоpolymer Polyacrylonitrile Synthesized via Anionic Polymerisation Polymers doi: 10.3390/polym16091185 A [...]

Fuente: Polymers

Production of Mycelium-Based Papers from Carrot Pomace and Their Potential Applications for Dye Removal

Abstract The Current study aimed at valorizing carrot pomace (CP), an abundant waste from the juice industry. A water-soluble fraction of CP was separated from solid [...]

Fuente: Asqueous Extraction Byproducts

Recent advances in structural color materials based on flexible cellulose nanocrystals

Abstract Cellulose nanocrystals (CNCs) are nanoscale renewable resources derived from lignocellulosic materials. They are known for their good optical permeability [...]

Fuente: Cellulose (Springer)

Sustainability assessment of orange peel waste valorization pathways from juice industries

Abstract A wide variety of products such as high value-added bioactive materials, biofuels, biochemicals and bioplastics can be obtained by the valorization of waste [...]

Fuente: Citrus Byproducts Extraction

Sustainability, Vol. 16, Pages 3513: The Effectiveness of Educational Interventions in Improving Waste Management Knowledge, Attitudes, and Practices among Healthcare Workers: A Systematic Review and Meta-Analysis

Sustainability, Vol. 16, Pages 3513: The Effectiveness of Educational Interventions in Improving Waste Management Knowledge, Attitudes, and Practices among Healthcare Workers: A Systematic [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3514: Enhancing Sustainable Construction: Optimization Tool for Glulam Roof Structures According to Eurocode 5

Sustainability, Vol. 16, Pages 3514: Enhancing Sustainable Construction: Optimization Tool for Glulam Roof Structures According to Eurocode 5 Sustainability doi: 10.3390/su16093514 Authors: Mar [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3516: Fostering Design for Sustainability through the Adoption of Computer-Aided Engineering Tools in the Development of Energy-Related Products

Sustainability, Vol. 16, Pages 3516: Fostering Design for Sustainability through the Adoption of Computer-Aided Engineering Tools in the Development of Energy-Related Products Sustainability [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3517: Progress and Prospects of Non-Grain Production of Cultivated Land in China

Sustainability, Vol. 16, Pages 3517: Progress and Prospects of Non-Grain Production of Cultivated Land in China Sustainability doi: 10.3390/su16093517 Authors: Haizhen Su Fenggui [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3519: Determining Sustainable Food Choice Motives: Validity and Reliability of the Sustainable Food Choice Questionnaire (SUS-FCQ) in Turkish Adults

Sustainability, Vol. 16, Pages 3519: Determining Sustainable Food Choice Motives: Validity and Reliability of the Sustainable Food Choice Questionnaire (SUS-FCQ) in Turkish Adults Sustainability [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3523: Influence of Regional Temperature Anomalies on Strawberry Yield: A Study Using Multivariate Copula Analysis

Sustainability, Vol. 16, Pages 3523: Influence of Regional Temperature Anomalies on Strawberry Yield: A Study Using Multivariate Copula Analysis Sustainability doi: 10.3390/su16093523 Authors: [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3524: The Complicated Relationship between Innovation and Sustainability: Opportunities, Threats, Challenges, and Trends

Sustainability, Vol. 16, Pages 3524: The Complicated Relationship between Innovation and Sustainability: Opportunities, Threats, Challenges, and Trends Sustainability doi: 10.3390/su16093524 Auth [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3525: Numerical Simulation of the Dovetail Tee and Hydraulic Optimization of the Height Difference for Pipeline in a Liquefied Natural Gas Filling Station

Sustainability, Vol. 16, Pages 3525: Numerical Simulation of the Dovetail Tee and Hydraulic Optimization of the Height Difference for Pipeline in a Liquefied Natural Gas Filling Station Sustainabi [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3528: Uncertainty Estimation in the Modeling of a Flood Wave Caused by a Dam Failure in a Hydropower System with Pumped Hydro Energy Storage

Sustainability, Vol. 16, Pages 3528: Uncertainty Estimation in the Modeling of a Flood Wave Caused by a Dam Failure in a Hydropower System with Pumped Hydro Energy Storage Sustainability [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3531: Waste-to-Energy Generation: Complex World Project Analysis

Sustainability, Vol. 16, Pages 3531: Waste-to-Energy Generation: Complex World Project Analysis Sustainability doi: 10.3390/su16093531 Authors: Vukovic Makogon Sustainable [...]

Fuente: Sustainability - Revista científica (MDPI)

Fuel from Waste: Electrosynthesizing Ammonia Directly from Agricultural Digestate through Ligand Isomerization

Green Chem., 2024, Accepted ManuscriptDOI: 10.1039/D4GC00740A, PaperRahul Mahadeo Mendhe, Ritwik Mondal, Alagar Raja, Akshay Haridas, Harish M. N. K., Vinod Prabhakaran, Ravikumar Thimmappa, [...]

Fuente: Green Chemistry

Explorando materiales para la producción y uso del hidrógeno: impulsando la transición verde con MATERPLAT

La investigación, desarrollo y ensayo de materiales para la producción y el uso del hidrógeno es uno de los temas más debatidos e importantes en relación con la transición energética [...]

Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales

DS SMITH presenta el primer ‘Customer Innovation Hub’ en España

DS Smith Packaging Iberia ha escogido la ciudad de Madrid para instalar su primer Customer Innovation Hub en España. La compañía, presente en 130 mercados, abrió el primer centro [...]

Fuente: Plataforma Tecnológica Española de Envase y Embalaje

Ulé presenta el serum Le C-Bright

Se trata de un tratamiento específico para potenciar la luminosidad de la piel.

Fuente: Beauty Proof

Mañana comienza la cuarta ronda de negociaciones para un tratado mundial sobre los plásticos

Delegados de 174 países se reunirán desde mañana y hasta el próximo lunes en Otawa para avanzar en la redacción del borrador de un instrumento mundial jurídicamente vinculante [...]

Fuente: Residuos Profesional

Cellulose/ZnO nanoparticles (CNC/ZnO NPs): synthesis, characterization, and evaluation of their antibacterial and antifungal activities

Abstract This study aims to repurpose plant waste, specifically pea husks, to synthesize cellulose/zinc oxide nanoparticles (CNC/ZnO NPs) using two environmentally [...]

Fuente: Cellulose (Springer)

Foods, Vol. 13, Pages 1280: A Facile Determination of Herbicide Residues and Its Application in On-Site Analysis

Foods, Vol. 13, Pages 1280: A Facile Determination of Herbicide Residues and Its Application in On-Site Analysis Foods doi: 10.3390/foods13081280 Authors: Yifei Sun Yan Tang Zetao [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1281: A Longitudinal Analysis of the Impact of Digital Technologies on Sustainable Food Production and Consumption in the European Union

Foods, Vol. 13, Pages 1281: A Longitudinal Analysis of the Impact of Digital Technologies on Sustainable Food Production and Consumption in the European Union Foods doi: 10.3390/foods13081281 Aut [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1282: Development of Germinated-Brown-Rice-Based Novel Functional Beverage Enriched with γ-Aminobutyric Acid: Nutritional and Bio-Functional Characterization

Foods, Vol. 13, Pages 1282: Development of Germinated-Brown-Rice-Based Novel Functional Beverage Enriched with γ-Aminobutyric Acid: Nutritional and Bio-Functional Characterization Foods [...]

Fuente: Foods - Revista científica (MDPI)

Green Synthesis of Zinc Oxide Nanoparticles Using Aloe vera Leaf Extract and Evaluation of the Antimicrobial and Antioxidant Properties of the ZnO/Regenerated Cellulose Film

Abstract The utilization of plant extracts in the synthesis of zinc oxide nanoparticles is recognized as one of the most environmentally friendly approaches. This study [...]

Fuente: Cellulose (Springer)

Greenwashing and stakeholder theory in China: an empirical evidence of corporate social responsibility and firms performance

Abstract Previous research on the relationship between Corporate Social Responsibility (CSR) and corporate sustainability remains ambiguous, with limited exploration [...]

Fuente: Journal of Sustainable Development

Microorganisms, Vol. 12, Pages 839: Cell-Free Culture Supernatant of Lactobacillus acidophilus AG01 and Bifidobacterium animalis subsp. lactis AG02 Reduces the Pathogenicity of NetB-Positive Clostridium perfringens in a Chicken Intestinal Epithelial Cell Line

Microorganisms, Vol. 12, Pages 839: Cell-Free Culture Supernatant of Lactobacillus acidophilus AG01 and Bifidobacterium animalis subsp. lactis AG02 Reduces the Pathogenicity of NetB-Positive [...]

Fuente: Microorganisms - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 841: A Comparative Transcriptome Analysis Unveils the Mechanisms of Response in Feather Degradation by Pseudomonas aeruginosa Gxun-7

Microorganisms, Vol. 12, Pages 841: A Comparative Transcriptome Analysis Unveils the Mechanisms of Response in Feather Degradation by Pseudomonas aeruginosa Gxun-7 Microorganisms doi: [...]

Fuente: Microorganisms - Revista científica (MDPI)

Molecules, Vol. 29, Pages 1897: Beneficial Effects of Dietary Fiber in Young Barley Leaf on Gut Microbiota and Immunity in Mice

Molecules, Vol. 29, Pages 1897: Beneficial Effects of Dietary Fiber in Young Barley Leaf on Gut Microbiota and Immunity in Mice Molecules doi: 10.3390/molecules29081897 Authors: Seita [...]

Fuente: Molecules - Revista científica (MDPI)

Polymers, Vol. 16, Pages 1173: Ag-MWCNT Composites for Improving the Electrical and Thermal Properties of Electronic Paste

Polymers, Vol. 16, Pages 1173: Ag-MWCNT Composites for Improving the Electrical and Thermal Properties of Electronic Paste Polymers doi: 10.3390/polym16081173 Authors: Yunkai Wang Danlei [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1176: Pseudo-Eutectic of Isodimorphism to Design Biaxially-Oriented Bio-Based PA56/512 with High Strength, Toughness and Barrier Performances

Polymers, Vol. 16, Pages 1176: Pseudo-Eutectic of Isodimorphism to Design Biaxially-Oriented Bio-Based PA56/512 with High Strength, Toughness and Barrier Performances Polymers doi: [...]

Fuente: Polymers

Probiotic yoghurt-like fermented milk product enriched with Lactobacillus desidiosus and Lactobacillus fermentum: proximate composition, physicochemical, microbiological, and sensory evaluation during refrigerated storage

Abstract The combination of multiple strains and multiple species in lactic acid bacteria-based fermented milk offers the potential for nutritional and sensory attributes, [...]

Fuente: Citrus Byproducts Extraction

Sustainability, Vol. 16, Pages 3476: Impacts of Technological Innovation on Product and Service Quality and Sustainable Financial, Environmental and Social Results in the Aeronautics Sector: A Brazilian Case Study

Sustainability, Vol. 16, Pages 3476: Impacts of Technological Innovation on Product and Service Quality and Sustainable Financial, Environmental and Social Results in the Aeronautics [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3478: The Western Greece Soil Information System (WΕSIS)—A Soil Health Design Supported by the Internet of Things, Soil Databases, and Artificial Intelligence Technologies in Western Greece

Sustainability, Vol. 16, Pages 3478: The Western Greece Soil Information System (WΕSIS)—A Soil Health Design Supported by the Internet of Things, Soil Databases, and Artificial [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3480: Can the Circular Economy Demonstration Policy Enhance the Green Innovation Level? A Quasi-Natural Experiment from China

Sustainability, Vol. 16, Pages 3480: Can the Circular Economy Demonstration Policy Enhance the Green Innovation Level? A Quasi-Natural Experiment from China Sustainability doi: 10.3390/su16083480 [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3481: Preliminary Tests of Tomato Plant Protection Method with Ozone Gas Fumigation Supported with Hydrogen Peroxide Solution and Its Effect on Some Fruit Parameters

Sustainability, Vol. 16, Pages 3481: Preliminary Tests of Tomato Plant Protection Method with Ozone Gas Fumigation Supported with Hydrogen Peroxide Solution and Its Effect on Some Fruit [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3482: Spatial Interaction of Local Government Debt: Evidence from China

Sustainability, Vol. 16, Pages 3482: Spatial Interaction of Local Government Debt: Evidence from China Sustainability doi: 10.3390/su16083482 Authors: Ning Han Huiyan Guo Weitao [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3486: Towards Advancing Translators’ Guidance for Organisations Tackling Innovation Challenges in Manufacturing within an Industry 5.0 Context

Sustainability, Vol. 16, Pages 3486: Towards Advancing Translators’ Guidance for Organisations Tackling Innovation Challenges in Manufacturing within an Industry 5.0 Context Sustainability [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3487: Quantifying the Sustainability of Football (Soccer) Pitches: A Comparison of Artificial and Natural Turf Pitches with a Focus on Microplastics and Their Environmental Impacts

Sustainability, Vol. 16, Pages 3487: Quantifying the Sustainability of Football (Soccer) Pitches: A Comparison of Artificial and Natural Turf Pitches with a Focus on Microplastics and [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3488: Ethics of Manufacturing and Supplying Bottled Water: A Systematic Review

Sustainability, Vol. 16, Pages 3488: Ethics of Manufacturing and Supplying Bottled Water: A Systematic Review Sustainability doi: 10.3390/su16083488 Authors: Jorge Alejandro Silva Bottled [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3489: Experimental and Analytical Study on Recycled Aggregate RC Columns: Short and Slender Loaded Axially and Eccentrically

Sustainability, Vol. 16, Pages 3489: Experimental and Analytical Study on Recycled Aggregate RC Columns: Short and Slender Loaded Axially and Eccentrically Sustainability doi: 10.3390/su16083489 [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3490: A Case Study in Natural Fibre Material (Luffa Sponge) Development Using E2-Material-Driven Design

Sustainability, Vol. 16, Pages 3490: A Case Study in Natural Fibre Material (Luffa Sponge) Development Using E2-Material-Driven Design Sustainability doi: 10.3390/su16083490 Authors: Chao [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3491: Research on the Spatiotemporal Characteristics of the Coupling Coordination Relationship of the Energy–Food–Water System in the Xinjiang Subregion

Sustainability, Vol. 16, Pages 3491: Research on the Spatiotemporal Characteristics of the Coupling Coordination Relationship of the Energy–Food–Water System in the Xinjiang [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3493: Deformation Mechanism of Underlying Sandy Soil Induced by Subway Traffic Vibrations

Sustainability, Vol. 16, Pages 3493: Deformation Mechanism of Underlying Sandy Soil Induced by Subway Traffic Vibrations Sustainability doi: 10.3390/su16083493 Authors: Jinbo Sun Dingding [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3494: Carbonation of Recycled Concrete Aggregates for New Concrete and Concrete Fines to Make Cement-Free Hollow Blocks

Sustainability, Vol. 16, Pages 3494: Carbonation of Recycled Concrete Aggregates for New Concrete and Concrete Fines to Make Cement-Free Hollow Blocks Sustainability doi: 10.3390/su16083494 Autho [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3496: Can Civilized City Construction Promote Enterprise Green Innovation?

Sustainability, Vol. 16, Pages 3496: Can Civilized City Construction Promote Enterprise Green Innovation? Sustainability doi: 10.3390/su16083496 Authors: Xuwei Tang Qi Zhang Chunxin [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3497: Personality-Traits Taxonomy and Operational and Environmental Performance: A Cross-Sectional Analysis of Small and Medium Scale Manufacturing Enterprises

Sustainability, Vol. 16, Pages 3497: Personality-Traits Taxonomy and Operational and Environmental Performance: A Cross-Sectional Analysis of Small and Medium Scale Manufacturing Enterprises Susta [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3502: Evaluating the Contribution of Lean Construction to Achieving Sustainable Development Goals

Sustainability, Vol. 16, Pages 3502: Evaluating the Contribution of Lean Construction to Achieving Sustainable Development Goals Sustainability doi: 10.3390/su16083502 Authors: Sada [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3505: Green Horizons: Navigating the Future of Agriculture through Sustainable Practices

Sustainability, Vol. 16, Pages 3505: Green Horizons: Navigating the Future of Agriculture through Sustainable Practices Sustainability doi: 10.3390/su16083505 Authors: Dicle Dönmez Musab [...]

Fuente: Sustainability - Revista científica (MDPI)

Biomolecules, Vol. 14, Pages 503: Recent Findings on Therapeutic Cancer Vaccines: An Updated Review

Biomolecules, Vol. 14, Pages 503: Recent Findings on Therapeutic Cancer Vaccines: An Updated Review Biomolecules doi: 10.3390/biom14040503 Authors: Sara Sheikhlary David Humberto [...]

Fuente: Biomolecules - Revista científica (MDPI)

Foods, Vol. 13, Pages 1267: Contributions of Common Foods to Resveratrol Intake in the Chinese Diet

Foods, Vol. 13, Pages 1267: Contributions of Common Foods to Resveratrol Intake in the Chinese Diet Foods doi: 10.3390/foods13081267 Authors: Yichi Xu Mengxue Fang Xue Li Du [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1268: Ailanthus altissima Seed Oil—A Valuable Source of Lipid-Soluble Components with DNA Protective and Antiproliferative Activities

Foods, Vol. 13, Pages 1268: Ailanthus altissima Seed Oil—A Valuable Source of Lipid-Soluble Components with DNA Protective and Antiproliferative Activities Foods doi: 10.3390/foods13081268 [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1269: Dietary Factors and Risk of Gout: A Two-Sample Mendelian Randomization Study

Foods, Vol. 13, Pages 1269: Dietary Factors and Risk of Gout: A Two-Sample Mendelian Randomization Study Foods doi: 10.3390/foods13081269 Authors: Guosen Ou Jialin Wu Shiqi Wang Yawen [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1270: Exploring the Influence of Origin, Harvest Time, and Cultivation Method on Antioxidant Capacity and Bioactive Compounds of Matcha Teas

Foods, Vol. 13, Pages 1270: Exploring the Influence of Origin, Harvest Time, and Cultivation Method on Antioxidant Capacity and Bioactive Compounds of Matcha Teas Foods doi: 10.3390/foods13081270 [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1271: The Preparation and Characterization of Quinoa Protein Gels and Application in Eggless Bread

Foods, Vol. 13, Pages 1271: The Preparation and Characterization of Quinoa Protein Gels and Application in Eggless Bread Foods doi: 10.3390/foods13081271 Authors: Qianqian Xu Xinxia [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1274: Widely Targeted Metabolomics and Network Pharmacology Reveal the Nutritional Potential of Yellowhorn (Xanthoceras sorbifolium Bunge) Leaves and Flowers

Foods, Vol. 13, Pages 1274: Widely Targeted Metabolomics and Network Pharmacology Reveal the Nutritional Potential of Yellowhorn (Xanthoceras sorbifolium Bunge) Leaves and Flowers Foods [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1276: Effects of Ultrasonic Treatment on Physical Stability of Lily Juice: Rheological Behavior, Particle Size, and Microstructure

Foods, Vol. 13, Pages 1276: Effects of Ultrasonic Treatment on Physical Stability of Lily Juice: Rheological Behavior, Particle Size, and Microstructure Foods doi: 10.3390/foods13081276 Authors: [...]

Fuente: Foods - Revista científica (MDPI)

Molecules, Vol. 29, Pages 1891: Effects of Red Sorghum-Derived Deoxyanthocyanidins and Their O-β-D-Glucosides on E-Cadherin Promoter Activity in PC-3 Prostate Cancer Cells

Molecules, Vol. 29, Pages 1891: Effects of Red Sorghum-Derived Deoxyanthocyanidins and Their O-β-D-Glucosides on E-Cadherin Promoter Activity in PC-3 Prostate Cancer Cells Molecules [...]

Fuente: Molecules - Revista científica (MDPI)

Polymers, Vol. 16, Pages 1167: In Situ Reduction of Silver Nanoparticles/Urushiol-Based Polybenzoxazine Composite Coatings with Enhanced Antimicrobial and Antifouling Performances

Polymers, Vol. 16, Pages 1167: In Situ Reduction of Silver Nanoparticles/Urushiol-Based Polybenzoxazine Composite Coatings with Enhanced Antimicrobial and Antifouling Performances Polymers [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1168: Effect of Graphene Oxide Surface Deposition Process on Synthetic Macrofibers and Its Results on the Microstructure of Fiber-Reinforced Concrete

Polymers, Vol. 16, Pages 1168: Effect of Graphene Oxide Surface Deposition Process on Synthetic Macrofibers and Its Results on the Microstructure of Fiber-Reinforced Concrete Polymers [...]

Fuente: Polymers

Sustainability, Vol. 16, Pages 3465: The Challenge of Integrating Seismic and Energy Retrofitting of Buildings: An Opportunity for Sustainable Materials?

Sustainability, Vol. 16, Pages 3465: The Challenge of Integrating Seismic and Energy Retrofitting of Buildings: An Opportunity for Sustainable Materials? Sustainability doi: 10.3390/su16083465 Au [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3468: Organiblò: Engaging People in “Circular” Organizations and Enabling Social Sustainability

Sustainability, Vol. 16, Pages 3468: Organiblò: Engaging People in “Circular” Organizations and Enabling Social Sustainability Sustainability doi: 10.3390/su16083468 Authors: [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3469: A Biodiversity Monitoring Case Study in Viticulture: Manual and Digitalized Collaborative Methodology to Pursue the European Commission’s Sustainable Challenges

Sustainability, Vol. 16, Pages 3469: A Biodiversity Monitoring Case Study in Viticulture: Manual and Digitalized Collaborative Methodology to Pursue the European Commission’s Sustainable [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3470: How Could Digital Transformation Help Medium-Sized Enterprises Access Thailand’s New Capital Market Financing (LiVEx) to Support Sustainable Growth in the Digital Economy Era?

Sustainability, Vol. 16, Pages 3470: How Could Digital Transformation Help Medium-Sized Enterprises Access Thailand’s New Capital Market Financing (LiVEx) to Support Sustainable [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3471: Mapping and Characterizing Eelgrass Meadows Using UAV Imagery in Placentia Bay and Trinity Bay, Newfoundland and Labrador, Canada

Sustainability, Vol. 16, Pages 3471: Mapping and Characterizing Eelgrass Meadows Using UAV Imagery in Placentia Bay and Trinity Bay, Newfoundland and Labrador, Canada Sustainability [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3472: By-Product Valorization as a Means for the Brewing Industry to Move toward a Circular Bioeconomy

Sustainability, Vol. 16, Pages 3472: By-Product Valorization as a Means for the Brewing Industry to Move toward a Circular Bioeconomy Sustainability doi: 10.3390/su16083472 Authors: Paul-Loup [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3475: Experimental Study on the Effect of Soil Reinforcement and Slip Resistance on Shallow Slopes by Herbaceous Plant Root System

Sustainability, Vol. 16, Pages 3475: Experimental Study on the Effect of Soil Reinforcement and Slip Resistance on Shallow Slopes by Herbaceous Plant Root System Sustainability doi: [...]

Fuente: Sustainability - Revista científica (MDPI)

Bionic lotus‐leaf‐structured fluorine‐free polyurethane by combining electrospinning and electro‐spraying for waterproof and breathable textiles

This graphical abstract illustrates the experimental setup, highlights the main results, and provides a schematic representation of the experimental procedures. This concise visualization [...]

Fuente: Journal of applied polymer

Temperature dependency of electric field treatment for improvement of effective thermal conductivity of functional carbon/silicone rubber composite sheets

Temperature dependencies of rheological properties of precursors and thermal conductivities of composite sheets. Abstract Relationship between the temperature of the electric field [...]

Fuente: Journal of applied polymer

Facile fabrication of stain‐resistant poly(lactic acid)/silicone powder fibers: Comprehensive structure characterization and performance evaluation

Hydrophobized Poly(lactic acid) fiber through the incorporation of silicone powder. Abstract Due to their eco-friendly and functional attributes, the development of stain-resistant [...]

Fuente: Journal of applied polymer

Improving microinjection processability of biodegradable elastomer poly(l‐lactide‐co‐ε‐caprolactone) by blending with polycaprolactone and plasticizing with polyethylene glycol

PLCL is reinforced by PCL and plasticized by PEG to realize microinjection molding. Abstract Poly(l-lactide-co-ε-caprolactone) (PLCL) is a biodegradable elastomer, but its applications [...]

Fuente: Journal of applied polymer

Experimental study of the long-term impact of asbestos prohibition mandate in tunnels, subway, and urban environments in Tehran

Abstract Airborne asbestos has been a concerning pollutant in many high-traffic and industrial megacities such as Tehran. In 2011, the Department of Environment in [...]

Fuente: Journal of Sustainable Development

Flavone-rich Passiflora edulis fruit shells as urease inhibitors for sustainable agricultural solutions

Abstract Qualitative and quantitative methods were used to demonstrate how plant development stages impact flavonoid C-glycoside and tannin accumulation in Passiflora [...]

Fuente: Citrus Byproducts Extraction

Foods, Vol. 13, Pages 1261: Chemical Compositions and Characteristics of Biocalcium from Pre-Cooked Tuna Bone as Influenced by Sodium Chloride Pretreatment and Defatting by Asian Seabass Lipase

Foods, Vol. 13, Pages 1261: Chemical Compositions and Characteristics of Biocalcium from Pre-Cooked Tuna Bone as Influenced by Sodium Chloride Pretreatment and Defatting by Asian Seabass [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1262: Lost Food and Associated Phosphorus Footprint: Evidence from China

Foods, Vol. 13, Pages 1262: Lost Food and Associated Phosphorus Footprint: Evidence from China Foods doi: 10.3390/foods13081262 Authors: Dengyun Gao Xing Li Junkai Ma Long [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1265: Ultrasonic-Assisted Extraction of Dictyophora rubrovolvata Volva Proteins: Process Optimization, Structural Characterization, Intermolecular Forces, and Functional Properties

Foods, Vol. 13, Pages 1265: Ultrasonic-Assisted Extraction of Dictyophora rubrovolvata Volva Proteins: Process Optimization, Structural Characterization, Intermolecular Forces, and Functional [...]

Fuente: Foods - Revista científica (MDPI)

Greenhouse gas emission mitigation from rice through efficient use of industrial and value-added agricultural wastes: a review

Abstract Globally, enormous amounts of agricultural wastes, primarily rice straw (731 million tons), and industrial wastes (basic slag, phosphogypsum, and fly ash from [...]

Fuente: Journal of Sustainable Development

Microorganisms, Vol. 12, Pages 832: Priestia megaterium ASC-1 Isolated from Pickled Cabbage Ameliorates Hyperuricemia by Degrading Uric Acid in Rats

Microorganisms, Vol. 12, Pages 832: Priestia megaterium ASC-1 Isolated from Pickled Cabbage Ameliorates Hyperuricemia by Degrading Uric Acid in Rats Microorganisms doi: 10.3390/microorganisms12040 [...]

Fuente: Microorganisms - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 834: Unveiling Antibacterial Potential and Physiological Characteristics of Thermophilic Bacteria Isolated from a Hot Spring in Iran

Microorganisms, Vol. 12, Pages 834: Unveiling Antibacterial Potential and Physiological Characteristics of Thermophilic Bacteria Isolated from a Hot Spring in Iran Microorganisms doi: [...]

Fuente: Microorganisms - Revista científica (MDPI)

Molecules, Vol. 29, Pages 1878: Cell-Free Synthesis: Expediting Biomanufacturing of Chemical and Biological Molecules

Molecules, Vol. 29, Pages 1878: Cell-Free Synthesis: Expediting Biomanufacturing of Chemical and Biological Molecules Molecules doi: 10.3390/molecules29081878 Authors: So-Jeong Lee Dong-Myung [...]

Fuente: Molecules - Revista científica (MDPI)

Molecules, Vol. 29, Pages 1880: Structural and Rheological Characterization of Vegetable Crispbread Enriched with Legume Purée

Molecules, Vol. 29, Pages 1880: Structural and Rheological Characterization of Vegetable Crispbread Enriched with Legume Purée Molecules doi: 10.3390/molecules29081880 Authors: Karolina [...]

Fuente: Molecules - Revista científica (MDPI)

Molecules, Vol. 29, Pages 1885: Design of Na3MnZr(PO4)3/Carbon Nanofiber Free-Standing Cathodes for Sodium-Ion Batteries with Enhanced Electrochemical Performances through Different Electrospinning Approaches

Molecules, Vol. 29, Pages 1885: Design of Na3MnZr(PO4)3/Carbon Nanofiber Free-Standing Cathodes for Sodium-Ion Batteries with Enhanced Electrochemical Performances through Different [...]

Fuente: Molecules - Revista científica (MDPI)

Polymers, Vol. 16, Pages 1157: Advances in the Production of Sustainable Bacterial Nanocellulose from Banana Leaves

Polymers, Vol. 16, Pages 1157: Advances in the Production of Sustainable Bacterial Nanocellulose from Banana Leaves Polymers doi: 10.3390/polym16081157 Authors: David Dáger-López Óscar [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1159: Natural and Synthetic Polymers for Biomedical and Environmental Applications

Polymers, Vol. 16, Pages 1159: Natural and Synthetic Polymers for Biomedical and Environmental Applications Polymers doi: 10.3390/polym16081159 Authors: Galina Satchanska Slavena [...]

Fuente: Polymers

Properties of fiber cement reinforced with cellulose pulp modified by plasma treatment with sulfur hexafluoride (SF6)

Abstract Cellulose pulps in cementitious matrix have been investigated because of their high tensile strength, which improves the mechanical properties of the composites. [...]

Fuente: Cellulose (Springer)

Sustainability, Vol. 16, Pages 3448: Obtaining Sustainable Electrical Energy from Pepper Waste

Sustainability, Vol. 16, Pages 3448: Obtaining Sustainable Electrical Energy from Pepper Waste Sustainability doi: 10.3390/su16083448 Authors: Rojas-Flores Segundo De La Cruz-Noriega [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3449: Suburban Sustainability in Budapest Agglomeration—The Case of Törökbálint

Sustainability, Vol. 16, Pages 3449: Suburban Sustainability in Budapest Agglomeration—The Case of Törökbálint Sustainability doi: 10.3390/su16083449 Authors: János [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3451: Is It Worth Buying a Second-Hand Shell Jacket? An Evaluation of Shell Jackets’ Functionality and Price over Time

Sustainability, Vol. 16, Pages 3451: Is It Worth Buying a Second-Hand Shell Jacket? An Evaluation of Shell Jackets’ Functionality and Price over Time Sustainability doi: 10.3390/su16083451 [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3452: Vision-Based Reinforcement Learning Approach to Optimize Bucket Elevator Process for Solid Waste Utilization

Sustainability, Vol. 16, Pages 3452: Vision-Based Reinforcement Learning Approach to Optimize Bucket Elevator Process for Solid Waste Utilization Sustainability doi: 10.3390/su16083452 Authors: [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3454: Does the Water Rights Trading Policy Improve Water-Use Efficiency? An Environmental Policy Evaluation from China

Sustainability, Vol. 16, Pages 3454: Does the Water Rights Trading Policy Improve Water-Use Efficiency? An Environmental Policy Evaluation from China Sustainability doi: 10.3390/su16083454 Author [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3456: Sustainable Development of Chinese Family Businesses: Exploring the Role of Succession Planning in Maintaining Organizational Sustainability from the Perspective of Socioemotional Wealth

Sustainability, Vol. 16, Pages 3456: Sustainable Development of Chinese Family Businesses: Exploring the Role of Succession Planning in Maintaining Organizational Sustainability from [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3459: Digital and Green Behaviour: An Exploratory Study on Italian Consumers

Sustainability, Vol. 16, Pages 3459: Digital and Green Behaviour: An Exploratory Study on Italian Consumers Sustainability doi: 10.3390/su16083459 Authors: Nadia Palmieri Flavio [...]

Fuente: Sustainability - Revista científica (MDPI)

The impact of smart city construction on urban energy efficiency: evidence from China

Abstract Smart city construction (SCC) has emerged as an innovative approach to address the challenges of urbanization by reconciling economic development and energy [...]

Fuente: Journal of Sustainable Development

Packnet destaca la Inteligencia Artificial como vector de cambio en la gestión y el reciclado eficiente de residuos en su último webinario

El pasado 18 de abril Packnet organizó un webinario orientado a «La Inteligencia Artificial como vector de cambio en la gestión y el reciclado eficiente de residuos».  Este evento [...]

Fuente: Plataforma Tecnológica Española de Envase y Embalaje

Foods, Vol. 13, Pages 1245: Comparison of Non-Covalent and Covalent Interactions between Lactoferrin and Chlorogenic Acid

Foods, Vol. 13, Pages 1245: Comparison of Non-Covalent and Covalent Interactions between Lactoferrin and Chlorogenic Acid Foods doi: 10.3390/foods13081245 Authors: Zekun Li Majida [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1246: Enhancing Stability and Antioxidant Activity of Resveratrol-Loaded Emulsions by Ovalbumin–Dextran Conjugates

Foods, Vol. 13, Pages 1246: Enhancing Stability and Antioxidant Activity of Resveratrol-Loaded Emulsions by Ovalbumin–Dextran Conjugates Foods doi: 10.3390/foods13081246 Authors: Wen [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1250: Development, Validation, and Application of High-Performance Liquid Chromatography with Diode-Array Detection Method for Simultaneous Determination of Ginkgolic Acids and Ginkgols in Ginkgo biloba

Foods, Vol. 13, Pages 1250: Development, Validation, and Application of High-Performance Liquid Chromatography with Diode-Array Detection Method for Simultaneous Determination of Ginkgolic [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1251: Preparation of Resistant Starch Types III + V with Moderate Amylopullulanase and Its Effects on Bread Properties

Foods, Vol. 13, Pages 1251: Preparation of Resistant Starch Types III + V with Moderate Amylopullulanase and Its Effects on Bread Properties Foods doi: 10.3390/foods13081251 Authors: Jianglong [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1254: The Bioaccessibility and Bioavailability of Pentachlorophenol in Five Animal-Derived Foods Measured by Simulated Gastrointestinal Digestion

Foods, Vol. 13, Pages 1254: The Bioaccessibility and Bioavailability of Pentachlorophenol in Five Animal-Derived Foods Measured by Simulated Gastrointestinal Digestion Foods doi: 10.3390/foods1308 [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1255: Optimization of Ultrasound-Assisted Extraction of Verbascum sinaiticum Leaves: Maximal Phenolic Yield and Antioxidant Capacity

Foods, Vol. 13, Pages 1255: Optimization of Ultrasound-Assisted Extraction of Verbascum sinaiticum Leaves: Maximal Phenolic Yield and Antioxidant Capacity Foods doi: 10.3390/foods13081255 Authors [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1257: Volatile Profiling of Spirulina Food Supplements

Foods, Vol. 13, Pages 1257: Volatile Profiling of Spirulina Food Supplements Foods doi: 10.3390/foods13081257 Authors: Aikaterina Paraskevopoulou Triantafyllos Kaloudis Anastasia [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1258: Exploring the Role and Functionality of Ingredients in Plant-Based Meat Analogue Burgers: A Comprehensive Review

Foods, Vol. 13, Pages 1258: Exploring the Role and Functionality of Ingredients in Plant-Based Meat Analogue Burgers: A Comprehensive Review Foods doi: 10.3390/foods13081258 Authors: Gil [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1259: Precision Food Composition Data as a Tool to Decipher the Riddle of Ultra-Processed Foods and Nutritional Quality

Foods, Vol. 13, Pages 1259: Precision Food Composition Data as a Tool to Decipher the Riddle of Ultra-Processed Foods and Nutritional Quality Foods doi: 10.3390/foods13081259 Authors: Antonis [...]

Fuente: Foods - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 823: Comparative Analysis of Bisexual and Parthenogenetic Populations in Haemaphysalis Longicornis

Microorganisms, Vol. 12, Pages 823: Comparative Analysis of Bisexual and Parthenogenetic Populations in Haemaphysalis Longicornis Microorganisms doi: 10.3390/microorganisms12040823 Authors: Cha [...]

Fuente: Microorganisms - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 824: Whole-Genome Sequencing and Phenotypic Analysis of Streptococcus equi subsp. zooepidemicus Sequence Type 147 Isolated from China

Microorganisms, Vol. 12, Pages 824: Whole-Genome Sequencing and Phenotypic Analysis of Streptococcus equi subsp. zooepidemicus Sequence Type 147 Isolated from China Microorganisms doi: [...]

Fuente: Microorganisms - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 825: Evaluation of the Effects of Food Safety Training on the Microbiological Load Present in Equipment, Surfaces, Utensils, and Food Manipulator’s Hands in Restaurants

Microorganisms, Vol. 12, Pages 825: Evaluation of the Effects of Food Safety Training on the Microbiological Load Present in Equipment, Surfaces, Utensils, and Food Manipulator’s [...]

Fuente: Microorganisms - Revista científica (MDPI)

Molecules, Vol. 29, Pages 1860: Dissipation and Safety Analysis of Dimethomorph Application in Lychee by High-Performance Liquid Chromatography–Tandem Mass Spectrometry with QuEChERS

Molecules, Vol. 29, Pages 1860: Dissipation and Safety Analysis of Dimethomorph Application in Lychee by High-Performance Liquid Chromatography–Tandem Mass Spectrometry with QuEChERS Molecul [...]

Fuente: Molecules - Revista científica (MDPI)

Molecules, Vol. 29, Pages 1864: The Antioxidant, Anti-Inflammatory and Moisturizing Effects of Camellia oleifera Oil and Its Potential Applications

Molecules, Vol. 29, Pages 1864: The Antioxidant, Anti-Inflammatory and Moisturizing Effects of Camellia oleifera Oil and Its Potential Applications Molecules doi: 10.3390/molecules29081864 Author [...]

Fuente: Molecules - Revista científica (MDPI)

Molecules, Vol. 29, Pages 1873: A Comprehensive Review of In Situ Measurement Techniques for Evaluating the Electro-Chemo-Mechanical Behaviors of Battery Electrodes

Molecules, Vol. 29, Pages 1873: A Comprehensive Review of In Situ Measurement Techniques for Evaluating the Electro-Chemo-Mechanical Behaviors of Battery Electrodes Molecules doi: 10.3390/molecule [...]

Fuente: Molecules - Revista científica (MDPI)

Polymers, Vol. 16, Pages 1144: Ultrarobust Actuator Comprising High-Strength Carbon Fibers and Commercially Available Polycarbonate with Multi-Stimulus Responses and Programmable Deformation

Polymers, Vol. 16, Pages 1144: Ultrarobust Actuator Comprising High-Strength Carbon Fibers and Commercially Available Polycarbonate with Multi-Stimulus Responses and Programmable Deformation Polym [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1146: Exploring the Effects of Nano-CaCO3 on the Core–Shell Structure and Properties of HDPE/POE/Nano-CaCO3 Ternary Nanocomposites

Polymers, Vol. 16, Pages 1146: Exploring the Effects of Nano-CaCO3 on the Core–Shell Structure and Properties of HDPE/POE/Nano-CaCO3 Ternary Nanocomposites Polymers doi: 10.3390/polym1608114 [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1147: Characterization of Biodegradable Polymers for Porous Structure: Further Steps toward Sustainable Plastics

Polymers, Vol. 16, Pages 1147: Characterization of Biodegradable Polymers for Porous Structure: Further Steps toward Sustainable Plastics Polymers doi: 10.3390/polym16081147 Authors: Guilherme [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1148: Enhancing Mechanical and Thermal Properties of 3D-Printed Samples Using Mica-Epoxy Acrylate Resin Composites—Via Digital Light Processing (DLP)

Polymers, Vol. 16, Pages 1148: Enhancing Mechanical and Thermal Properties of 3D-Printed Samples Using Mica-Epoxy Acrylate Resin Composites—Via Digital Light Processing (DLP) Polymers [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1149: Cure Kinetics and Thermal Decomposition Behavior of Novel Phenylacetylene-Capped Polyimide Resins

Polymers, Vol. 16, Pages 1149: Cure Kinetics and Thermal Decomposition Behavior of Novel Phenylacetylene-Capped Polyimide Resins Polymers doi: 10.3390/polym16081149 Authors: Xuhai [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1151: Evaluation of the Effectiveness of Geogrids Manufactured from Recycled Plastics for Slope Stabilization—A Case Study

Polymers, Vol. 16, Pages 1151: Evaluation of the Effectiveness of Geogrids Manufactured from Recycled Plastics for Slope Stabilization—A Case Study Polymers doi: 10.3390/polym16081151 Autho [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1153: Advancing the Characterization of Recycled Polyolefin Blends with a Combined Experimental and Numerical Approach to Thermomechanical Behavior

Polymers, Vol. 16, Pages 1153: Advancing the Characterization of Recycled Polyolefin Blends with a Combined Experimental and Numerical Approach to Thermomechanical Behavior Polymers [...]

Fuente: Polymers

Sugarcane trash-derived nanocrystalline cellulose: a sustainable approach with mild chemical pretreatment and comprehensive characterisation

Abstract   Cellulose-rich sugarcane trash (SCT) biomass, an important agricultural residue generated in large quantities every year, was used as a potential feedstock [...]

Fuente: Cellulose (Springer)

Sustainability, Vol. 16, Pages 3433: Sustainable Suppliers-to-Consumers’ Sales Mode Selection for Perishable Goods Considering the Blockchain-Based Tracking System

Sustainability, Vol. 16, Pages 3433: Sustainable Suppliers-to-Consumers’ Sales Mode Selection for Perishable Goods Considering the Blockchain-Based Tracking System Sustainability [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3435: Coexistence of Tourism in Urban Planning: Active Living, Social Sustainability, and Inclusivity

Sustainability, Vol. 16, Pages 3435: Coexistence of Tourism in Urban Planning: Active Living, Social Sustainability, and Inclusivity Sustainability doi: 10.3390/su16083435 Authors: Sotiroula [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3442: Matchmaking in Off-Grid Energy System Planning: A Novel Approach for Integrating Residential Electricity Demands and Productive Use of Electricity

Sustainability, Vol. 16, Pages 3442: Matchmaking in Off-Grid Energy System Planning: A Novel Approach for Integrating Residential Electricity Demands and Productive Use of Electricity Sustainabili [...]

Fuente: Sustainability - Revista científica (MDPI)

Sustainability, Vol. 16, Pages 3443: Corporate Sustainability Reporting and Stakeholders’ Interests: Evidence from China

Sustainability, Vol. 16, Pages 3443: Corporate Sustainability Reporting and Stakeholders’ Interests: Evidence from China Sustainability doi: 10.3390/su16083443 Authors: Lu [...]

Fuente: Sustainability - Revista científica (MDPI)

Val Díez, elegida por unanimidad vicepresidenta del Comité permanente de Confianza, Influencia y Reputación en Cosmetics Europe

Este grupo (comité STAR) de Cosmetics Europe, la asociación que representa a la industria de la cosmética y el cuidado personal en Europa, lidera la labor de interlocución política [...]

Fuente: Beauty Proof

La Unión Europea prohíbe el retinol en concentración superior al 0,3% en productos cosméticos

Estos cambios entrarán en vigor a partir del 1 de mayo de 2025 de manera que la industria cosmética tenga tiempo suficiente para ajustarse a estas nuevas regulaciones.

Fuente: Beauty Proof

La Fundación Stanpa lleva su programa “Ponte Guapa, Te Sentirás Mejor” a pacientes del Hospital do Salnés en Pontevedra

Más de 60 hospitales públicos de toda España acogen esta iniciativa destinada a las personas con cáncer para enseñarles a cuidar su piel, a protegerse del sol y a maquillarse durante [...]

Fuente: Beauty Proof

Clarins presenta un viaje astral con su colección de maquillaje para este verano

Su nueva colección “Cosmic Summer”, que permitirá a la consumidora expresar su verdadera energía a través de ediciones limitadas, un universo en el que las estrellas guían la [...]

Fuente: Beauty Proof

A novel hydroxyl‐rich polyvinyl alcohol hot‐melt adhesive with excellent ultra‐low temperature adhesion and reusability

A novel hydrolyzed EVA (EVOH) with rich hydroxyl groups possesses outstanding bonding performance, environmental adaptability and reusability under ultra-low temperature and other harsh [...]

Fuente: Journal of applied polymer

Biomolecules, Vol. 14, Pages 489: Thrombopoietin, the Primary Regulator of Platelet Production: From Mythos to Logos, a Thirty-Year Journey

Biomolecules, Vol. 14, Pages 489: Thrombopoietin, the Primary Regulator of Platelet Production: From Mythos to Logos, a Thirty-Year Journey Biomolecules doi: 10.3390/biom14040489 Authors: Kenne [...]

Fuente: Biomolecules - Revista científica (MDPI)

Foods, Vol. 13, Pages 1237: A Healthy Brazil Nut Beverage with Opuntia stricta var. dillenii Green Extract: Beverage Stability and Changes in Bioactives and Antioxidant Activity during Cold Storage

Foods, Vol. 13, Pages 1237: A Healthy Brazil Nut Beverage with Opuntia stricta var. dillenii Green Extract: Beverage Stability and Changes in Bioactives and Antioxidant Activity during [...]

Fuente: Foods - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 817: Genomic Characterization of Listeria monocytogenes and Other Listeria Species Isolated from Sea Turtles

Microorganisms, Vol. 12, Pages 817: Genomic Characterization of Listeria monocytogenes and Other Listeria Species Isolated from Sea Turtles Microorganisms doi: 10.3390/microorganisms12040817 [...]

Fuente: Microorganisms - Revista científica (MDPI)

Molecules, Vol. 29, Pages 1843: Anti-Tumor Effects and Toxicity Reduction Mechanisms of Prunella vulgaris: A Comprehensive Review

Molecules, Vol. 29, Pages 1843: Anti-Tumor Effects and Toxicity Reduction Mechanisms of Prunella vulgaris: A Comprehensive Review Molecules doi: 10.3390/molecules29081843 Authors: Na [...]

Fuente: Molecules - Revista científica (MDPI)

Molecules, Vol. 29, Pages 1852: MOF-Derived CeO2 Nanorod as a Separator Coating Enabling Enhanced Performance for Lithium–Sulfur Batteries

Molecules, Vol. 29, Pages 1852: MOF-Derived CeO2 Nanorod as a Separator Coating Enabling Enhanced Performance for Lithium–Sulfur Batteries Molecules doi: 10.3390/molecules29081852 Authors: [...]

Fuente: Molecules - Revista científica (MDPI)

Polymers, Vol. 16, Pages 1135: Developing Eco-Friendly 3D-Printing Composite Filament: Utilizing Palm Midrib to Reinforce High-Density Polyethylene Matrix in Design Applications

Polymers, Vol. 16, Pages 1135: Developing Eco-Friendly 3D-Printing Composite Filament: Utilizing Palm Midrib to Reinforce High-Density Polyethylene Matrix in Design Applications Polymers [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1142: OH End-Capped Silicone as an Effective Nucleating Agent for Polylactide—A Robotizing Method for Evaluating the Mechanical Characteristics of PLA/Silicone Blends

Polymers, Vol. 16, Pages 1142: OH End-Capped Silicone as an Effective Nucleating Agent for Polylactide—A Robotizing Method for Evaluating the Mechanical Characteristics of PLA/Silicone [...]

Fuente: Polymers

Response surface optimization, kinetic modeling, and thermodynamic study for ultrasound-assisted extraction of dietary fiber from mango peels and its structural characterization

Abstract Mango peels, a major mango byproduct, are considered to possess high polysaccharide content, such as dietary fiber. In the present study, RSM was used to obtain [...]

Fuente: Citrus Byproducts Extraction

Integrating climate policies in the sustainability analysis of green chemicals

Green Chem., 2024, Accepted ManuscriptDOI: 10.1039/D4GC00392F, Paper Open Access   This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Abhinandan Nabera, [...]

Fuente: Green Chemistry

600 millones de envases de medicamentos se volvieron más sostenibles en el período 2021-2023

Durante el trienio 2021-2023, las compañías farmacéuticas adoptaron 749 medidas de ecodiseño que han permitido, entre otros logros medioambientales, ahorrar 2.800 toneladas de materias [...]

Fuente: Plataforma Tecnológica Española de Envase y Embalaje

Artificial neural networks for the accurate prediction of the thickness of fiber membranes prepared by airflow‐assisted electrostatic spinning

By combining artificial intelligence with electrospinning technology, it is possible to effectively improve the uniformity of fiber membranes and achieve accurate thickness predictions. Abstract [...]

Fuente: Journal of applied polymer

Preparation and properties of pale‐colored and optically transparent fluoro‐containing polyimide films with low solar absorptivity and enhanced high‐temperature dimensional stability for potential applications in space environments

Fluoro-containing polyimide film with improved thermal stability and low solar absorptivity Abstract Two organo-soluble polyimide (PI) resins were prepared from a tricyclic fluoro-containing [...]

Fuente: Journal of applied polymer

Sulfur and peroxide curing of NBR based rubber compounds filled with kraft lignin and calcium lignosulfonate

Properties of biopolymers filled rubber compounds cured with sulfur and peroxide curing systems. Abstract Rubber compounds based on acrylonitrile-butadiene rubber were filled with [...]

Fuente: Journal of applied polymer

Comparison of the Tensile Strength of Single Natural Fibers

Abstract There is a great interest in replacing synthetics with natural materials to minimize global climate change and environmental pollution. This study presents [...]

Fuente: Cellulose (Springer)

Foods, Vol. 13, Pages 1217: Resveratrol Alleviates Zearalenone-Induced Intestinal Dysfunction in Mice through the NF-κB/Nrf2/HO-1 Signalling Pathway

Foods, Vol. 13, Pages 1217: Resveratrol Alleviates Zearalenone-Induced Intestinal Dysfunction in Mice through the NF-κB/Nrf2/HO-1 Signalling Pathway Foods doi: 10.3390/foods13081217 Authors [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1220: Lyophilized Avocado Paste Improves Corn Chips’ Nutritional Properties and Sensory Acceptability

Foods, Vol. 13, Pages 1220: Lyophilized Avocado Paste Improves Corn Chips’ Nutritional Properties and Sensory Acceptability Foods doi: 10.3390/foods13081220 Authors: B. Shain [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1221: Polyphenols and Health Benefits: Volume I

Foods, Vol. 13, Pages 1221: Polyphenols and Health Benefits: Volume I Foods doi: 10.3390/foods13081221 Authors: Joyce Trujillo Victoria Ramírez Natural polyphenols are functional [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1223: Research Progress on New Functions of Animal and Plant Proteins

Foods, Vol. 13, Pages 1223: Research Progress on New Functions of Animal and Plant Proteins Foods doi: 10.3390/foods13081223 Authors: Hao Duan Gaigai Liu Duo Feng Zhuoye Wang Wenjie [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1224: A Holistic Approach for Ethics and Sustainability in the Food Chain: The Gateway to Oral and Systemic Health

Foods, Vol. 13, Pages 1224: A Holistic Approach for Ethics and Sustainability in the Food Chain: The Gateway to Oral and Systemic Health Foods doi: 10.3390/foods13081224 Authors: Theodoros [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1225: Plant-Based Emulsions as Dairy Cream Alternatives: Comparison of Viscoelastic Properties and Colloidal Stability of Various Model Products

Foods, Vol. 13, Pages 1225: Plant-Based Emulsions as Dairy Cream Alternatives: Comparison of Viscoelastic Properties and Colloidal Stability of Various Model Products Foods doi: 10.3390/foods13081 [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1226: Unveiling Digital Transformation: A Catalyst for Enhancing Food Security and Achieving Sustainable Development Goals at the European Union Level

Foods, Vol. 13, Pages 1226: Unveiling Digital Transformation: A Catalyst for Enhancing Food Security and Achieving Sustainable Development Goals at the European Union Level Foods doi: [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1227: Dietary Sources, Stabilization, Health Benefits, and Industrial Application of Anthocyanins—A Review

Foods, Vol. 13, Pages 1227: Dietary Sources, Stabilization, Health Benefits, and Industrial Application of Anthocyanins—A Review Foods doi: 10.3390/foods13081227 Authors: Ramesh [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1228: A Critical Review on Immobilized Sucrose Isomerase and Cells for Producing Isomaltulose

Foods, Vol. 13, Pages 1228: A Critical Review on Immobilized Sucrose Isomerase and Cells for Producing Isomaltulose Foods doi: 10.3390/foods13081228 Authors: Wenjie Jing Feihong [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1230: Sustainable Valorization of Coffee Silverskin: Extraction of Phenolic Compounds and Proteins for Enzymatic Production of Bioactive Peptides

Foods, Vol. 13, Pages 1230: Sustainable Valorization of Coffee Silverskin: Extraction of Phenolic Compounds and Proteins for Enzymatic Production of Bioactive Peptides Foods doi: 10.3390/foods1308 [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1232: Comprehensive Review of EGCG Modification: Esterification Methods and Their Impacts on Biological Activities

Foods, Vol. 13, Pages 1232: Comprehensive Review of EGCG Modification: Esterification Methods and Their Impacts on Biological Activities Foods doi: 10.3390/foods13081232 Authors: Yingjun [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1233: Effects of Grinding Methods of Tartary Buckwheat Leaf Powder on the Characteristics and Micromorphology of Wheat Dough

Foods, Vol. 13, Pages 1233: Effects of Grinding Methods of Tartary Buckwheat Leaf Powder on the Characteristics and Micromorphology of Wheat Dough Foods doi: 10.3390/foods13081233 Authors: Yuxi [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1235: The EU Interreg Project “ADRINET”: Assessment of Well-Known and Emerging Pollutants in Seafood and Their Potential Effects for Food Safety

Foods, Vol. 13, Pages 1235: The EU Interreg Project “ADRINET”: Assessment of Well-Known and Emerging Pollutants in Seafood and Their Potential Effects for Food Safety Foods [...]

Fuente: Foods - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 808: Women Skin Microbiota Modifications during Pregnancy

Microorganisms, Vol. 12, Pages 808: Women Skin Microbiota Modifications during Pregnancy Microorganisms doi: 10.3390/microorganisms12040808 Authors: Giulia Radocchia Francesca [...]

Fuente: Microorganisms - Revista científica (MDPI)

Molecules, Vol. 29, Pages 1832: 26SCS-Loaded SilMA/Col Composite Sponge with Well-Arranged Layers Promotes Angiogenesis-Based Diabetic Wound Repair by Mediating Macrophage Inflammatory Response

Molecules, Vol. 29, Pages 1832: 26SCS-Loaded SilMA/Col Composite Sponge with Well-Arranged Layers Promotes Angiogenesis-Based Diabetic Wound Repair by Mediating Macrophage Inflammatory [...]

Fuente: Molecules - Revista científica (MDPI)

Polymers, Vol. 16, Pages 1117: Characterization of Waste Nicotiana rustica L. (Tobacco) Fiber Having a Potential in Textile and Composite Applications

Polymers, Vol. 16, Pages 1117: Characterization of Waste Nicotiana rustica L. (Tobacco) Fiber Having a Potential in Textile and Composite Applications Polymers doi: 10.3390/polym16081117 Aut [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1118: Mimicking the Physicochemical Properties of the Cornea: A Low-Cost Approximation Using Highly Available Biopolymers

Polymers, Vol. 16, Pages 1118: Mimicking the Physicochemical Properties of the Cornea: A Low-Cost Approximation Using Highly Available Biopolymers Polymers doi: 10.3390/polym16081118 Authors: J [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1123: Effect of Amino Silicone Oil-Phosphorylation Hybrid Modification on the Properties of Microcellulose Fibers

Polymers, Vol. 16, Pages 1123: Effect of Amino Silicone Oil-Phosphorylation Hybrid Modification on the Properties of Microcellulose Fibers Polymers doi: 10.3390/polym16081123 Authors: Quan [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1124: Evaluation of Chemical and Biological Properties of Biodegradable Composites Based on Poly(3-hydroxybutyrate) and Chitosan

Polymers, Vol. 16, Pages 1124: Evaluation of Chemical and Biological Properties of Biodegradable Composites Based on Poly(3-hydroxybutyrate) and Chitosan Polymers doi: 10.3390/polym16081124 Autho [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1125: A Novel In Situ Sol-Gel Synthesis Method for PDMS Composites Reinforced with Silica Nanoparticles

Polymers, Vol. 16, Pages 1125: A Novel In Situ Sol-Gel Synthesis Method for PDMS Composites Reinforced with Silica Nanoparticles Polymers doi: 10.3390/polym16081125 Authors: Aldo [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1126: Searching for the Achilles’ Heel of Urethane Linkage—An Energetic Perspective

Polymers, Vol. 16, Pages 1126: Searching for the Achilles’ Heel of Urethane Linkage—An Energetic Perspective Polymers doi: 10.3390/polym16081126 Authors: Tamás Horváth Karina [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1127: Impact of Copolymer Architecture on Demicellization and Cargo Release via Head-to-Tail Depolymerization of Hydrophobic Blocks or Branches

Polymers, Vol. 16, Pages 1127: Impact of Copolymer Architecture on Demicellization and Cargo Release via Head-to-Tail Depolymerization of Hydrophobic Blocks or Branches Polymers doi: [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1129: Recycled Polypropylene/Strontium Ferrite Polymer Composite Materials with Electromagnetic Shielding Properties

Polymers, Vol. 16, Pages 1129: Recycled Polypropylene/Strontium Ferrite Polymer Composite Materials with Electromagnetic Shielding Properties Polymers doi: 10.3390/polym16081129 Authors: Alina [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1130: Νovel Polylactic Acid/Tetraethyl Citrate Self-Healable Active Packaging Films Applied to Pork Fillets’ Shelf-Life Extension

Polymers, Vol. 16, Pages 1130: Νovel Polylactic Acid/Tetraethyl Citrate Self-Healable Active Packaging Films Applied to Pork Fillets’ Shelf-Life Extension Polymers doi: 10.3390/polym16081 [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1131: Preparation of a Lignin-Based Cationic Flocculant and Its Application in Kaolin Suspension Treatment

Polymers, Vol. 16, Pages 1131: Preparation of a Lignin-Based Cationic Flocculant and Its Application in Kaolin Suspension Treatment Polymers doi: 10.3390/polym16081131 Authors: Yan [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1132: Permeable Properties of Hygienic Nonwovens Bonded Using Mechanical, Chemical, and Thermal Techniques

Polymers, Vol. 16, Pages 1132: Permeable Properties of Hygienic Nonwovens Bonded Using Mechanical, Chemical, and Thermal Techniques Polymers doi: 10.3390/polym16081132 Authors: Dunja [...]

Fuente: Polymers

Boric acid-crosslinked poly(vinyl alcohol): biodegradable, biocompatible, robust, and high-barrier paper coating

Green Chem., 2024, Accepted ManuscriptDOI: 10.1039/D4GC00618F, Paper Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Shinhyeong [...]

Fuente: Green Chemistry

One-Pot Biocatalytic Upgrading Lignin-Derived Phenol and Catechol to Hydroxytyrosol

Green Chem., 2024, Accepted ManuscriptDOI: 10.1039/D4GC01137F, PaperRui-Yan Zhao, Shuangping Huang, Lili Gao, Jiandong ZhangUpgrading lignin-derived monomeric products presents a compelling [...]

Fuente: Green Chemistry

Piezoresistive pressure sensor based on conductive MWCNTs@PANI fiber network for motion sensing and human–machine interface

Preparation process diagram of MWCNTs/PANI@MWCNTs/PAN fiber. Abstract Wearable smart sensors have broad prospects in medical health and physical exercise. In this study, the core–shell [...]

Fuente: Journal of applied polymer

Packnet organizará una Mesa Redonda en HISPACK 2024

Packnet estará presente en la próxima edición de HISPACK 2024, evento que reúne a todo el ecosistema del envase, el proceso y la logística y que tendrá lugar del 7 al 10 de mayo [...]

Fuente: Plataforma Tecnológica Española de Envase y Embalaje

Lo último en activos e ingredientes para cosmética, en in-cosmetics Global 2024

La feria tiene lugar entre los días 16 y 18 de abril en Paris Expo Porte de Versailles en París (Francia).

Fuente: Beauty Proof

Biobased and biodegradable imine vitrimers from epoxidized soybean oil as packaging

The synthesis of a fully biobased crosslinker based on vanillin and Priamine, enabled the synthesis of biobased and biodegradable vitrimers that are suitable for food packaging. Abstract A [...]

Fuente: Journal of applied polymer

A preliminary study on 3D printing feedstock derived from cellulose recovered from cigarette butts

Abstract In this work, we describe the recovery of cellulose acetate (r-CA) polymer from waste cigarette butts (CBs) and their subsequent conversion into feedstock [...]

Fuente: Cellulose (Springer)

Biomolecules, Vol. 14, Pages 482: Novel Organic–Inorganic Nanocomposite Hybrids Based on Bioactive Glass Nanoparticles and Their Enhanced Osteoinductive Properties

Biomolecules, Vol. 14, Pages 482: Novel Organic–Inorganic Nanocomposite Hybrids Based on Bioactive Glass Nanoparticles and Their Enhanced Osteoinductive Properties Biomolecules [...]

Fuente: Biomolecules - Revista científica (MDPI)

Biomolecules, Vol. 14, Pages 486: Application of Cas12j for Streptomyces Editing

Biomolecules, Vol. 14, Pages 486: Application of Cas12j for Streptomyces Editing Biomolecules doi: 10.3390/biom14040486 Authors: Lee Ling Tan Elena Heng Chung Yan Leong Veronica [...]

Fuente: Biomolecules - Revista científica (MDPI)

Comparison of Pickering emulsion stabilized by nanocellulose-protein composite particles through adsorption and grafting

Abstract As a biological material, cellulose with a low carbon footprint is better for preparing emulsions than traditional surfactant emulsions. However, the high [...]

Fuente: Cellulose (Springer)

Design and fabrication of bilayer polylactic acid @ secondary alkyl sulfonate/cellulose fabrics with asymmetric wettability for the electronic device packaging

Abstract Polylactic acid (PLA) fabric is a plant-based fibrous functional material that is considered promising for application in electronic device packaging due to [...]

Fuente: Cellulose (Springer)

Enhancing olive oil quality through an advanced enrichment process utilizing ripe and fallen fruits

Abstract Enriched olive oil combines olive oil with plants for enhanced flavor and potential health benefits, offering a versatile culinary ingredient. This process [...]

Fuente: Ultrasounds Extraction Byproducts

Foods, Vol. 13, Pages 1206: Transglutaminase-Cross-Linked Tofu Suppressed Soybean-Induced Allergic Reactions by Enhancing Intestinal Mucosa Immune Tolerance

Foods, Vol. 13, Pages 1206: Transglutaminase-Cross-Linked Tofu Suppressed Soybean-Induced Allergic Reactions by Enhancing Intestinal Mucosa Immune Tolerance Foods doi: 10.3390/foods13081206 Autho [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1211: Comprehensive Assessment of Polysaccharides Extracted from Squash by Subcritical Water under Different Conditions

Foods, Vol. 13, Pages 1211: Comprehensive Assessment of Polysaccharides Extracted from Squash by Subcritical Water under Different Conditions Foods doi: 10.3390/foods13081211 Authors: Yu [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1212: Fermentation of Orange Peels by Lactic Acid Bacteria: Impact on Phenolic Composition and Antioxidant Activity

Foods, Vol. 13, Pages 1212: Fermentation of Orange Peels by Lactic Acid Bacteria: Impact on Phenolic Composition and Antioxidant Activity Foods doi: 10.3390/foods13081212 Authors: María [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1213: Comparison of Structural and Physicochemical Characteristics of Skin Collagen from Chum Salmon (Cold-Water Fish) and Nile Tilapia (Warm-Water Fish)

Foods, Vol. 13, Pages 1213: Comparison of Structural and Physicochemical Characteristics of Skin Collagen from Chum Salmon (Cold-Water Fish) and Nile Tilapia (Warm-Water Fish) Foods [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1216: Alcalase-Based Chickpea (Cicer arietinum L.) Protein Hydrolysates Efficiently Reduce Systolic Blood Pressure in Spontaneously Hypertensive Rats

Foods, Vol. 13, Pages 1216: Alcalase-Based Chickpea (Cicer arietinum L.) Protein Hydrolysates Efficiently Reduce Systolic Blood Pressure in Spontaneously Hypertensive Rats Foods doi: [...]

Fuente: Foods - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 803: Expanding the CRISPR Toolbox for Engineering Lycopene Biosynthesis in Corynebacterium glutamicum

Microorganisms, Vol. 12, Pages 803: Expanding the CRISPR Toolbox for Engineering Lycopene Biosynthesis in Corynebacterium glutamicum Microorganisms doi: 10.3390/microorganisms12040803 Authors: [...]

Fuente: Microorganisms - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 804: Sports-Related Gastrointestinal Disorders: From the Microbiota to the Possible Role of Nutraceuticals, a Narrative Analysis

Microorganisms, Vol. 12, Pages 804: Sports-Related Gastrointestinal Disorders: From the Microbiota to the Possible Role of Nutraceuticals, a Narrative Analysis Microorganisms doi: 10.3390/microorg [...]

Fuente: Microorganisms - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 805: In Silico Molecular Analysis of Carbapenemase-Negative Carbapenem-Resistant Pseudomonas aeruginosa Strains in Greece

Microorganisms, Vol. 12, Pages 805: In Silico Molecular Analysis of Carbapenemase-Negative Carbapenem-Resistant Pseudomonas aeruginosa Strains in Greece Microorganisms doi: 10.3390/microorganisms1 [...]

Fuente: Microorganisms - Revista científica (MDPI)

Nanocellulose-based composite beads as the amphoteric adsorbent for effective adsorption of cationic and anionic dyes

Abstract Treating water pollution, especially dye-contaminated wastewater, in an economical and efficient manner remains a challenge as the surface charge diversity [...]

Fuente: Cellulose (Springer)

Polymers, Vol. 16, Pages 1103: A Review of Weathering Studies in Plastics and Biocomposites—Effects on Mechanical Properties and Emissions of Volatile Organic Compounds (VOCs)

Polymers, Vol. 16, Pages 1103: A Review of Weathering Studies in Plastics and Biocomposites—Effects on Mechanical Properties and Emissions of Volatile Organic Compounds (VOCs) Polymers [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1104: Evaluation of the Viability of 3D Printing in Recycling Polymers

Polymers, Vol. 16, Pages 1104: Evaluation of the Viability of 3D Printing in Recycling Polymers Polymers doi: 10.3390/polym16081104 Authors: Chrysanthos Maraveas Ioannis Vasileios [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1106: Mechanical Properties and Performance of 3D-Printed Acrylonitrile Butadiene Styrene Reinforced with Carbon, Glass and Basalt Short Fibers

Polymers, Vol. 16, Pages 1106: Mechanical Properties and Performance of 3D-Printed Acrylonitrile Butadiene Styrene Reinforced with Carbon, Glass and Basalt Short Fibers Polymers doi: [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1108: Novel Biocomposite of Starch and Flax Fiber Modified with Tannic Acid with Biocidal Properties

Polymers, Vol. 16, Pages 1108: Novel Biocomposite of Starch and Flax Fiber Modified with Tannic Acid with Biocidal Properties Polymers doi: 10.3390/polym16081108 Authors: Magdalena [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1109: Interlaminar Shear Strength Change and Storage Life Prediction of Carbon Fiber/Epoxy Composites with Hygrothermal Accelerated Aging

Polymers, Vol. 16, Pages 1109: Interlaminar Shear Strength Change and Storage Life Prediction of Carbon Fiber/Epoxy Composites with Hygrothermal Accelerated Aging Polymers doi: 10.3390/polym160811 [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1110: Effect of Carbon Nanofiber Distribution on Mechanical Properties of Injection-Molded Aramid-Fiber-Reinforced Polypropylene

Polymers, Vol. 16, Pages 1110: Effect of Carbon Nanofiber Distribution on Mechanical Properties of Injection-Molded Aramid-Fiber-Reinforced Polypropylene Polymers doi: 10.3390/polym16081110 Autho [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1111: Influences of Polyphenols on the Properties of Crosslinked Acellular Fish Swim Bladders: Experiments and Molecular Dynamic Simulations

Polymers, Vol. 16, Pages 1111: Influences of Polyphenols on the Properties of Crosslinked Acellular Fish Swim Bladders: Experiments and Molecular Dynamic Simulations Polymers doi: 10.3390/polym160 [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1112: Ethylene Vinyl Alcohol Copolymer Nanofibrous Cation Exchange Chromatographic Membranes with a Gradient Porous Structure for Lysozyme Separation

Polymers, Vol. 16, Pages 1112: Ethylene Vinyl Alcohol Copolymer Nanofibrous Cation Exchange Chromatographic Membranes with a Gradient Porous Structure for Lysozyme Separation Polymers [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1113: Applying the Taguchi Method to Improve Key Parameters of Extrusion Vacuum-Forming Quality

Polymers, Vol. 16, Pages 1113: Applying the Taguchi Method to Improve Key Parameters of Extrusion Vacuum-Forming Quality Polymers doi: 10.3390/polym16081113 Authors: Dyi-Cheng Chen Der-Fa [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1115: Preparation of Activated Carbon-Reinforced Composite Beads Based on MnO2/MCM-41@Fe3O4 and Calcium Alginate for Efficient Removal of Tetracycline in Aqueous Solutions

Polymers, Vol. 16, Pages 1115: Preparation of Activated Carbon-Reinforced Composite Beads Based on MnO2/MCM-41@Fe3O4 and Calcium Alginate for Efficient Removal of Tetracycline in Aqueous [...]

Fuente: Polymers

A heterostructure nanofiber film with an enhanced internal electrical field and surface plasmon resonance for efficient microbial removal

Mater. Adv., 2024, Advance ArticleDOI: 10.1039/D4MA00026A, Paper Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Wanting [...]

Fuente: Material advances

Global environmental and toxicological data of emerging plasticizers: current knowledge, regrettable substitution dilemma, green solution and future perspectives

Green Chem., 2024, Advance ArticleDOI: 10.1039/D3GC03428C, Critical ReviewAbdul Qadeer, Muhammad Anis, Genoa R. Warner, Courtney Potts, Georgios Giovanoulis, Samia Nasr, Denisse Archundia, [...]

Fuente: Green Chemistry

FER e Implica firman un convenio de colaboración para la gestión de los envases industriales y comerciales

La Federación Española de la Recuperación y el Reciclado (FER) e Implica han firmado un convenio de colaboración para dar cumplimiento a lo estipulado en el Real Decreto 1055/2022 [...]

Fuente: Plataforma Tecnológica Española de Envase y Embalaje

Polyurethane‐based cross‐linked nano spheres and their application in toughening epoxy resin

PU nano spheres for toughening epoxy resin. Abstract Toughening thermo-setting resins with both high impact strength and tensile strength is a challenging issue. In this study, a [...]

Fuente: Journal of applied polymer

Synthesis and properties of bio‐based environmental plasticizer derived from oleic acid for poly (vinyl chloride)

Biomass Plasticizers for PVC: Synthesis & Performance. Abstract Using the abundant and cost-effective oleic acid and isosorbide with excellent properties as raw materials, the plasticizers [...]

Fuente: Journal of applied polymer

Biogas purification by CO2 removal using facilitated transport mechanism of cellulose nanocrystals/polyvinyl alcohol layered hollow fiber membranes

Biogas purification using CNC/PVA facilitated transport mechanism. Abstract Biogas can be a viable solution for replacing the conventional fuel for reducing pollution. However, the [...]

Fuente: Journal of applied polymer

Foods, Vol. 13, Pages 1200: Development of a Measurement System Using Infrared Spectroscopy-Attenuated Total Reflectance, Principal Component Analysis and Artificial Intelligence for the Safe Quantification of the Nucleating Agent Sorbitol in Food Packaging

Foods, Vol. 13, Pages 1200: Development of a Measurement System Using Infrared Spectroscopy-Attenuated Total Reflectance, Principal Component Analysis and Artificial Intelligence for [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1201: Co-regulation of Thermosensor Pathogenic Factors by C-di-GMP-Related Two-Component Systems and a cAMP Receptor-like Protein (Clp) in Stenotrophomonas maltophilia

Foods, Vol. 13, Pages 1201: Co-regulation of Thermosensor Pathogenic Factors by C-di-GMP-Related Two-Component Systems and a cAMP Receptor-like Protein (Clp) in Stenotrophomonas maltophilia Foods [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1202: Price Forecasting of Marine Fish Based on Weight Allocation Intelligent Combinatorial Modelling

Foods, Vol. 13, Pages 1202: Price Forecasting of Marine Fish Based on Weight Allocation Intelligent Combinatorial Modelling Foods doi: 10.3390/foods13081202 Authors: Daqing Wu Binfeng [...]

Fuente: Foods - Revista científica (MDPI)

Foods, Vol. 13, Pages 1203: Assessing Amylose Content with Iodine and Con A Methods, In Vivo Digestion Profile, and Thermal Properties of Amylosucrase-Treated Waxy Corn Starch

Foods, Vol. 13, Pages 1203: Assessing Amylose Content with Iodine and Con A Methods, In Vivo Digestion Profile, and Thermal Properties of Amylosucrase-Treated Waxy Corn Starch Foods [...]

Fuente: Foods - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 795: Isolation and Identification of Chicken-Derived Lactic Acid Bacteria: In Vitro Probiotic Properties and Antagonistic Effects against Salmonella pullorum, Staphylococcus aureus, and Escherichia coli

Microorganisms, Vol. 12, Pages 795: Isolation and Identification of Chicken-Derived Lactic Acid Bacteria: In Vitro Probiotic Properties and Antagonistic Effects against Salmonella pullorum, [...]

Fuente: Microorganisms - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 799: Pannonibacter anstelovis sp. nov. Isolated from Two Cases of Bloodstream Infections in Paediatric Patients

Microorganisms, Vol. 12, Pages 799: Pannonibacter anstelovis sp. nov. Isolated from Two Cases of Bloodstream Infections in Paediatric Patients Microorganisms doi: 10.3390/microorganisms12040799 A [...]

Fuente: Microorganisms - Revista científica (MDPI)

Polymers, Vol. 16, Pages 1096: Enhancing Fatigue Performance of Coal Gangue Concrete (CGC) through Polypropylene Fiber Modification: Experimental Evaluation

Polymers, Vol. 16, Pages 1096: Enhancing Fatigue Performance of Coal Gangue Concrete (CGC) through Polypropylene Fiber Modification: Experimental Evaluation Polymers doi: 10.3390/polym16081096 Au [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1097: Comparative Analysis of Physicochemical and Functional Properties of Pectin from Extracted Dragon Fruit Waste by Different Techniques

Polymers, Vol. 16, Pages 1097: Comparative Analysis of Physicochemical and Functional Properties of Pectin from Extracted Dragon Fruit Waste by Different Techniques Polymers doi: 10.3390/polym1608 [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1099: Metal-Assisted Injection Spinning of Ultra Strong Fibers from Megamolecular LC Polysaccharides

Polymers, Vol. 16, Pages 1099: Metal-Assisted Injection Spinning of Ultra Strong Fibers from Megamolecular LC Polysaccharides Polymers doi: 10.3390/polym16081099 Authors: Mohammad [...]

Fuente: Polymers

Biomolecules, Vol. 14, Pages 478: Metabolic Syndrome and Biotherapeutic Activity of Dairy (Cow and Buffalo) Milk Proteins and Peptides: Fast Food-Induced Obesity Perspective—A Narrative Review

Biomolecules, Vol. 14, Pages 478: Metabolic Syndrome and Biotherapeutic Activity of Dairy (Cow and Buffalo) Milk Proteins and Peptides: Fast Food-Induced Obesity Perspective—A [...]

Fuente: Biomolecules - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 792: Comparative Effect of Seed Coating and Biopriming of Bacillus aryabhattai Z-48 on Seedling Growth, Growth Promotion, and Suppression of Fusarium Wilt Disease of Tomato Plants

Microorganisms, Vol. 12, Pages 792: Comparative Effect of Seed Coating and Biopriming of Bacillus aryabhattai Z-48 on Seedling Growth, Growth Promotion, and Suppression of Fusarium Wilt [...]

Fuente: Microorganisms - Revista científica (MDPI)

Polymers, Vol. 16, Pages 1092: Analysis on Isotropic and Anisotropic Samples of Polypropylene/Polyethyleneterephthalate Blend/Graphene Nanoplatelets Nanocomposites: Effects of a Rubbery Compatibilizer

Polymers, Vol. 16, Pages 1092: Analysis on Isotropic and Anisotropic Samples of Polypropylene/Polyethyleneterephthalate Blend/Graphene Nanoplatelets Nanocomposites: Effects of a Rubbery [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1094: A Comparative Study of Micromechanical Analysis Models for Determining the Effective Properties of Out-of-Autoclave Carbon Fiber–Epoxy Composites

Polymers, Vol. 16, Pages 1094: A Comparative Study of Micromechanical Analysis Models for Determining the Effective Properties of Out-of-Autoclave Carbon Fiber–Epoxy Composites Polymers [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1095: Nanocellulose Grades with Different Morphologies and Surface Modification as Additives for Waterborne Epoxy Coatings

Polymers, Vol. 16, Pages 1095: Nanocellulose Grades with Different Morphologies and Surface Modification as Additives for Waterborne Epoxy Coatings Polymers doi: 10.3390/polym16081095 Authors: [...]

Fuente: Polymers

Highly dispersed biochar as a sustainable filler for enhancing mechanical performance and biodegradation of polybutylene succinate

Manufacturing process and microstructure/properties of biochar-reinforced polybutylene succinate. Abstract Sustainability has become increasingly important as environmental issues [...]

Fuente: Journal of applied polymer

Microorganisms, Vol. 12, Pages 791: Ecological Trait-Based Digital Categorization of Microbial Genomes for Denitrification Potential

Microorganisms, Vol. 12, Pages 791: Ecological Trait-Based Digital Categorization of Microbial Genomes for Denitrification Potential Microorganisms doi: 10.3390/microorganisms12040791 Authors: [...]

Fuente: Microorganisms - Revista científica (MDPI)

Polymers, Vol. 16, Pages 1089: Mechanical Behaviour of As-Manufactured and Repaired Aligned Discontinuous Basalt Fibre-Reinforced Vitrimer Composites

Polymers, Vol. 16, Pages 1089: Mechanical Behaviour of As-Manufactured and Repaired Aligned Discontinuous Basalt Fibre-Reinforced Vitrimer Composites Polymers doi: 10.3390/polym16081089 Authors: [...]

Fuente: Polymers

Polymers, Vol. 16, Pages 1091: Investigation of Additive-Manufactured Carbon Fiber-Reinforced Polyethylene Terephthalate Honeycomb for Application as Non-Pneumatic Tire Support Structure

Polymers, Vol. 16, Pages 1091: Investigation of Additive-Manufactured Carbon Fiber-Reinforced Polyethylene Terephthalate Honeycomb for Application as Non-Pneumatic Tire Support Structure Polymers [...]

Fuente: Polymers

A stretchable flexible strain sensor with high sensitivity and fast response fabricated by embedded 3D printing of the hybrid polydimethylsiloxane/conductive carbon paste composites

We report a flexible strain sensor fabrication method, which utilizes polydimethylsiloxane (PDMS)/conductive carbon paste composite as the ink and deposits the ink in PDMS without a [...]

Fuente: Journal of applied polymer

Modification of hydrogenated nitrile rubber with N,N′‐bismaleimide‐4,4′‐diphenylmethane to improve its resistance to heat aging and reduce its compression set

Improvement of the heat aging and compression permanent deformation resistance of HNBR by N,N′-bismaleimide-4,4′-diphenylmethane. Abstract This paper delves to improve the upper-limit [...]

Fuente: Journal of applied polymer

Successful preparation of a biopolymeric nanocarrier enables controlled release of antinociceptive monoterpene for local pain management after transdermal barrier permeation

General scheme illustrating nanocarrier penetration through the transdermal barrier for the treatment local pain. Abstract Developing effective and targeted drug delivery systems [...]

Fuente: Journal of applied polymer

Preparation of polypropylene nanofibers reinforced multifunctional epoxy composite concrete with ultraviolet‐driven afterglow emission

Preparation of photoluminescent transparent electrospun polypropylene nanofiber-reinforced epoxy concrete toward afterglow emission, hydrophobicity, photostability, and ultraviolet [...]

Fuente: Journal of applied polymer

Aitiip recoge en China el premio QIA Internacional por sus innovaciones en tecnologías de reciclaje químico-enzimático y materiales biobasados

Aitiip Centro Tecnológico ha sido seleccionado como ganador de los Quality Innovation Award 2023  por sus líneas de investigación en materiales biobasados y tecnologías de reciclaje químic [...]

Fuente: Plataforma Tecnológica Española de Envase y Embalaje

Arranca la Cátedra Hinojosa, alianza de presente y de futuro entre la Universitat Politècnica de València e Hinojosa

Ayer, en el Rectorado de la Universitat Politècnica de València se produjo el acto de firma de la “Cátedra Hinojosa”, una iniciativa diseñada para impulsar a largo plazo una [...]

Fuente: Plataforma Tecnológica Española de Envase y Embalaje

Towards food web engineering. A study of genetic variability and experimental evolution with the predatory mite Amblyseius swirskii.

Diego Serrano Carnero - UMA

Fuente: Tesis Ciencias Agrarias

Factors affecting the production cost of green hydrogen and its challenge for sustainable development

Abstract The green hydrogen economy is the answer to making zero carbon emissions in multiple sectors including, transportation, shipping, energy market, carbon credit, [...]

Fuente: Journal of Applied Research in Technology & Engineering (JARTE)

Microorganisms, Vol. 12, Pages 786: New Insights into the Production of Assyrtiko Wines from the Volcanic Terroir of Santorini Island Using Lachancea thermotolerans

Microorganisms, Vol. 12, Pages 786: New Insights into the Production of Assyrtiko Wines from the Volcanic Terroir of Santorini Island Using Lachancea thermotolerans Microorganisms [...]

Fuente: Microorganisms - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 788: Non-Microbiological Mycobacterial Detection Techniques for Quality Control of Biological Products: A Comprehensive Review

Microorganisms, Vol. 12, Pages 788: Non-Microbiological Mycobacterial Detection Techniques for Quality Control of Biological Products: A Comprehensive Review Microorganisms doi: 10.3390/microorgan [...]

Fuente: Microorganisms - Revista científica (MDPI)

Polymers, Vol. 16, Pages 1086: Cassia Seed Gum Films Incorporated with Partridge Tea Extract as an Edible Antioxidant Food Packaging Film for Preservation of Chicken Jerky

Polymers, Vol. 16, Pages 1086: Cassia Seed Gum Films Incorporated with Partridge Tea Extract as an Edible Antioxidant Food Packaging Film for Preservation of Chicken Jerky Polymers [...]

Fuente: Polymers

Textiles, Vol. 4, Pages 165-182: Hemp: From Field to Fiber—A Review

Textiles, Vol. 4, Pages 165-182: Hemp: From Field to Fiber—A Review Textiles doi: 10.3390/textiles4020011 Authors: João Mariz Catarina Guise Teresa Luísa Silva Lúcia [...]

Fuente: Textiles (MDPI)

The sustainability challenges of fresh food supply chains: an integrative framework

Abstract Fresh food supply chains (FFSC) are pivotal in food and agricultural systems, with effective management crucial for addressing hunger and poverty globally [...]

Fuente: Journal of Applied Research in Technology & Engineering (JARTE)

Ultrasonically Prepared Biopolymeric Multifunctional Nanocarriers for Encapsulating Dietary Oils: Recent Developments and Food Applications

Abstract Dietary oils (DOs) from various sources are known to be beneficial functional bioactives in medicinal applications. However, DOs are highly susceptible to [...]

Fuente: Citrus Byproducts Extraction

Sustainable valorization of cherry (Prunus avium L.) pomace waste via the combined use of (NA)DESs and bio-ILs

Green Chem., 2024, Advance ArticleDOI: 10.1039/D4GC00526K, PaperAngelica Mero, Andrea Mezzetta, Marinella De Leo, Alessandra Braca, Lorenzo GuazzelliEcological transition towards the [...]

Fuente: Green Chemistry

Tosca transforma la eficiencia de la cadena de suministro de Bravo en la República Dominicana

La colaboración de Tosca con la cadena de supermercados Bravo en la República Dominicana es un ejemplo de asociación fructífera, que crea soluciones sostenibles e innovadoras adaptadas [...]

Fuente: Plataforma Tecnológica Española de Envase y Embalaje

Biomolecules, Vol. 14, Pages 469: Small Spleen Peptides (SSPs) Shape Dendritic Cell Differentiation through Modulation of Extracellular ATP Synthesis Profile

Biomolecules, Vol. 14, Pages 469: Small Spleen Peptides (SSPs) Shape Dendritic Cell Differentiation through Modulation of Extracellular ATP Synthesis Profile Biomolecules doi: 10.3390/biom14040469 [...]

Fuente: Biomolecules - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 770: Impact of MSMEG5257 Deletion on Mycolicibacterium smegmatis Growth

Microorganisms, Vol. 12, Pages 770: Impact of MSMEG5257 Deletion on Mycolicibacterium smegmatis Growth Microorganisms doi: 10.3390/microorganisms12040770 Authors: Ping He Bing [...]

Fuente: Microorganisms - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 771: A New Bacillus velezensis Strain CML532 Improves Chicken Growth Performance and Reduces Intestinal Clostridium perfringens Colonization

Microorganisms, Vol. 12, Pages 771: A New Bacillus velezensis Strain CML532 Improves Chicken Growth Performance and Reduces Intestinal Clostridium perfringens Colonization Microorganisms [...]

Fuente: Microorganisms - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 776: The Probiotic Properties and Safety of Limosilactobacillus mucosae NK41 and Bifidobacterium longum NK46

Microorganisms, Vol. 12, Pages 776: The Probiotic Properties and Safety of Limosilactobacillus mucosae NK41 and Bifidobacterium longum NK46 Microorganisms doi: 10.3390/microorganisms1204 [...]

Fuente: Microorganisms - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 778: The Antimicrobial and Antibiofilm Abilities of Fish Oil Derived Polyunsaturated Fatty Acids and Manuka Honey

Microorganisms, Vol. 12, Pages 778: The Antimicrobial and Antibiofilm Abilities of Fish Oil Derived Polyunsaturated Fatty Acids and Manuka Honey Microorganisms doi: 10.3390/microorganisms12040778 [...]

Fuente: Microorganisms - Revista científica (MDPI)

Recent Insights into E-tongue Interventions in Food Processing Applications: An Updated Review

Abstract Purpose of Review E-tongue, also known as electronic tongue, is an emerging analytical tool that can mimic the human [...]

Fuente: Ultrasounds Extraction Byproducts

The role of energy management in transition towards green cities: a review

Abstract The concept of green cities has been getting sustained focus for some time, intending to transform dispersed cities into environmentally, ecologically, and [...]

Fuente: Journal of Applied Research in Technology & Engineering (JARTE)

Preparation of agar‐silica nanofilms through melt mixing: Extending beef shelf life through biodegradable packaging

Agar, a highly promising bioplastic raw material, was subjected to melt mixing with silica nanoparticles in order to improve its characteristics and inhibit bacterial growth. The film [...]

Fuente: Journal of applied polymer

Piel saludable y luminosa desde un enfoque holístico

Promover la salud general y el bienestar de la piel, abordar problemas específicos y, sobre todo, ofrecer un enfoque preventivo y de atención integral de la piel para un aspecto saludable. [...]

Fuente: Beauty Proof

Effects of different drying processes on the flavonoids characteristics of Guanxi honey pomelo (Citrus grandis (L.) Osbeck) peel by HPLC-Q-TOF-MS analysis

Abstract Citrus peels are rich in flavonoids, and some valuable flavonoids with health benefits, such as polymethoxyflavones (PMFs), are found almost exclusively in [...]

Fuente: Citrus Byproducts Extraction

Microorganisms, Vol. 12, Pages 762: Prevalence and Genotyping of Water- and Food-Borne Parasitic Protozoans (Giardia duodenalis and Cryptosporidium spp.) in Hospitalized Patients from Northwestern Romania

Microorganisms, Vol. 12, Pages 762: Prevalence and Genotyping of Water- and Food-Borne Parasitic Protozoans (Giardia duodenalis and Cryptosporidium spp.) in Hospitalized Patients from [...]

Fuente: Microorganisms - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 763: The Research of Antagonistic Endophytic Bacterium Bacillus velezensis CSUFT-BV4 for Growth Promotion and Induction of Resistance to Anthracnose in Camellia oleifera

Microorganisms, Vol. 12, Pages 763: The Research of Antagonistic Endophytic Bacterium Bacillus velezensis CSUFT-BV4 for Growth Promotion and Induction of Resistance to Anthracnose in [...]

Fuente: Microorganisms - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 764: Age-Dependent Differences in Postprandial Bile-Acid Metabolism and the Role of the Gut Microbiome

Microorganisms, Vol. 12, Pages 764: Age-Dependent Differences in Postprandial Bile-Acid Metabolism and the Role of the Gut Microbiome Microorganisms doi: 10.3390/microorganisms12040764 Authors: [...]

Fuente: Microorganisms - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 767: Prevalence, Molecular Detection, and Antimicrobial Resistance of Salmonella Isolates from Poultry Farms across Central Ethiopia: A Cross-Sectional Study in Urban and Peri-Urban Areas

Microorganisms, Vol. 12, Pages 767: Prevalence, Molecular Detection, and Antimicrobial Resistance of Salmonella Isolates from Poultry Farms across Central Ethiopia: A Cross-Sectional [...]

Fuente: Microorganisms - Revista científica (MDPI)

Biomolecules, Vol. 14, Pages 459: Applications of Exosomal miRNAs from Mesenchymal Stem Cells as Skin Boosters

Biomolecules, Vol. 14, Pages 459: Applications of Exosomal miRNAs from Mesenchymal Stem Cells as Skin Boosters Biomolecules doi: 10.3390/biom14040459 Authors: Jinmei Zheng Beibei [...]

Fuente: Biomolecules - Revista científica (MDPI)

Food chain microplastics contamination and impact on human health: a review

Abstract Microplastics have been recently detected in many environmental media and living organisms, yet their transfer and toxicity to humans are poorly known. Here, [...]

Fuente: Broccoli Byproducts Extraction

Investigating a hybrid approach for harvesting nanofibrillated cellulose from agricultural byproducts: sugarcane bagasse and pineapple crown leaves

Abstract Sugarcane bagasse (SCB) and pineapple crown leaves (PCL) as low-cost waste biomass generated from the industries were subjected to chemo-mechanical modification [...]

Fuente: Ultrasounds Extraction Byproducts

Microorganisms, Vol. 12, Pages 756: Diversity Analysis of Intestinal Bifidobacteria in the Hohhot Population

Microorganisms, Vol. 12, Pages 756: Diversity Analysis of Intestinal Bifidobacteria in the Hohhot Population Microorganisms doi: 10.3390/microorganisms12040756 Authors: Shuying Yang Su [...]

Fuente: Microorganisms - Revista científica (MDPI)

Counter-current chromatography for lignin monomer–monomer and monomer–oligomer separations from reductive catalytic fractionation oil

Green Chem., 2024, Advance ArticleDOI: 10.1039/D4GC00765D, Paper Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Hoon [...]

Fuente: Green Chemistry

Biomolecules, Vol. 14, Pages 449: Biosynthesis of C4–C8 3-Hydroxycarboxylic Acids from Glucose through the Inverted Fatty Acid β-Oxidation by Metabolically Engineered Escherichia coli

Biomolecules, Vol. 14, Pages 449: Biosynthesis of C4–C8 3-Hydroxycarboxylic Acids from Glucose through the Inverted Fatty Acid β-Oxidation by Metabolically Engineered Escherichia [...]

Fuente: Biomolecules - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 746: Analysis of Leaf and Soil Nutrients, Microorganisms and Metabolome in the Growth Period of Idesia polycarpa Maxim

Microorganisms, Vol. 12, Pages 746: Analysis of Leaf and Soil Nutrients, Microorganisms and Metabolome in the Growth Period of Idesia polycarpa Maxim Microorganisms doi: 10.3390/microorganisms1204 [...]

Fuente: Microorganisms - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 748: Pathological Responses in Asian House Shrews (Suncus murinus) to the Naturally Acquired Orientia tsutsugamushi Infection

Microorganisms, Vol. 12, Pages 748: Pathological Responses in Asian House Shrews (Suncus murinus) to the Naturally Acquired Orientia tsutsugamushi Infection Microorganisms doi: 10.3390/microorgani [...]

Fuente: Microorganisms - Revista científica (MDPI)

Microorganisms, Vol. 12, Pages 749: Characterization and Assessment of Native Lactic Acid Bacteria from Broiler Intestines for Potential Probiotic Properties

Microorganisms, Vol. 12, Pages 749: Characterization and Assessment of Native Lactic Acid Bacteria from Broiler Intestines for Potential Probiotic Properties Microorganisms doi: 10.3390/microorgan [...]

Fuente: Microorganisms - Revista científica (MDPI)

ITENE, a la vanguardia en la creación de soluciones para recubrimientos libres de PFAS

Dentro del proyecto BIO-SUSHY, ITENE busca garantizar la seguridad de estos innovadores materiales que se utilizarán en la industria textil, envasado de alimentos y cosméticos, y facilitar [...]

Fuente: Beauty Proof

Waste iron-based disposable chemical warmer derived electrocatalyst for water splitting

Green Chem., 2024, Advance ArticleDOI: 10.1039/D4GC00008K, PaperKeyru Serbara Bejigo, Raaju Sundhar Arul Saravanan, Kousik Bhunia, Sang-Jae KimThe waste chemical heat pack was recycled [...]

Fuente: Green Chemistry

Biomolecules, Vol. 14, Pages 430: Whole-Cell Display of Phospholipase D in Escherichia coli for High-Efficiency Extracellular Phosphatidylserine Production

Biomolecules, Vol. 14, Pages 430: Whole-Cell Display of Phospholipase D in Escherichia coli for High-Efficiency Extracellular Phosphatidylserine Production Biomolecules doi: 10.3390/biom14040430 [...]

Fuente: Biomolecules - Revista científica (MDPI)

Biomolecules, Vol. 14, Pages 433: Motilin, a Novel Orexigenic Factor, Involved in Feeding Regulation in Yangtze Sturgeon (Acipenser dabryanus)

Biomolecules, Vol. 14, Pages 433: Motilin, a Novel Orexigenic Factor, Involved in Feeding Regulation in Yangtze Sturgeon (Acipenser dabryanus) Biomolecules doi: 10.3390/biom14040433 Authors: Ni [...]

Fuente: Biomolecules - Revista científica (MDPI)

Sustainable and modern bio-based technologies: new approachs to food safety and security

Abstract Two major challenges in the modern world are ensuring food security and using sustainability in limited areas, in the face of climate change and population [...]

Fuente: Journal of Applied Research in Technology & Engineering (JARTE)

Ultrasound Technology for Enhancing Drying Efficiency and Quality of Fruits and Vegetables: A Review

Abstract Drying is a common technique to improve the shelf life of food products. Hot air drying and vacuum drying like conventional drying techniques have low drying [...]

Fuente: Broccoli Byproducts Extraction

Lignin-derivable, thermoplastic, non-isocyanate polyurethanes with increased hydrogen-bonding content and toughness vs. petroleum-derived analogues

Mater. Adv., 2024, Advance ArticleDOI: 10.1039/D4MA00039K, Paper Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Jignesh [...]

Fuente: Material advances

Hispack incrementa su oferta internacional con empresas de 28 países

Este año más de 250 firmas extranjeras forman parte de la amplia oferta expositiva de la feria que reunirá a empresas internacionales de la industria del packaging, proceso y la logística [...]

Fuente: Beauty Proof

A review on the impact of physical, chemical, and novel treatments on the quality and microbial safety of fruits and vegetables

Abstract The sudden outbreak of the COVID-19 pandemic made people around the world more concerned about health and food safety. As a part of healthy diets, consumption [...]

Fuente: Broccoli Byproducts Extraction

Blockchain-smart contracts for sustainable project performance: bibliometric and content analyses

Abstract Blockchain-smart contracts have emerged as a new value proposition in improving certain aspects of sustainability in projects. However, there is little knowledge [...]

Fuente: Journal of Applied Research in Technology & Engineering (JARTE)

Carbon footprint of higher education institutions

Abstract Higher education institutions (HEIs) play a fundamental role in sustainability, promoters of innovation, science, and technology. Therefore, every day more [...]

Fuente: Journal of Applied Research in Technology & Engineering (JARTE)

Extraction and recycling technologies of cobalt from primary and secondary resources: A comprehensive review

Abstract Cobalt has excellent electrochemical, magnetic, and heat properties. As a strategic resource, it has been applied in many high-tech products. However, the [...]

Fuente: Ultrasounds Extraction Byproducts

Mango Peel Phenolics Increase the Storage Stability and Cellular Antioxidant Activity of Carotenoid-Loaded Emulsions

Abstract Purpose To encapsulate β-carotene in oil-in-water emulsions added with mango peel phenolics (MPP), thereby [...]

Fuente: Ultrasounds Extraction Byproducts

Optimizing green supply chain for perishable products considering nano-silver packaging under uncertain demand

Abstract Traditional supply chain designer has not considered environmental factors during designing a food supply chain. However, the protection of the environment [...]

Fuente: Journal of Applied Research in Technology & Engineering (JARTE)

Plant Synthesized Iron Oxide Nanoparticles for Removal of Emerging Contaminant

Abstract Iron oxide nanoparticles (IONPs) are particles of iron oxide with diameters ranging from 1 to 100 nm that have application in various field, they could [...]

Fuente: Citrus Byproducts Extraction

Relief morphology and sediment management of the Upper Jiadhal River Basin, Arunachal Pradesh and Assam, North-East India

Abstract An environmental geographical study involves the relief aspects of the geographical unit. Relief analysis of a geographical unit includes relative relief, [...]

Fuente: Journal of Applied Research in Technology & Engineering (JARTE)

Synthesis of green nanoparticles for energy, biomedical, environmental, agricultural, and food applications: A review

Abstract Nanomaterials have been rapidly developed during the last decades, yet many nanoparticles synthesized by classical methods are toxic and their synthesis [...]

Fuente: Citrus Byproducts Extraction

Biomolecules, Vol. 14, Pages 419: Microbiota Metabolite Profiles and Dietary Intake in Older Individuals with Insomnia of Short vs. Normal Sleep Duration

Biomolecules, Vol. 14, Pages 419: Microbiota Metabolite Profiles and Dietary Intake in Older Individuals with Insomnia of Short vs. Normal Sleep Duration Biomolecules doi: 10.3390/biom14040419 Au [...]

Fuente: Biomolecules - Revista científica (MDPI)

Biomolecules, Vol. 14, Pages 414: Integrated Proteomics and Metabolomics of Safflower Petal Wilting and Seed Development

Biomolecules, Vol. 14, Pages 414: Integrated Proteomics and Metabolomics of Safflower Petal Wilting and Seed Development Biomolecules doi: 10.3390/biom14040414 Authors: Delphine [...]

Fuente: Biomolecules - Revista científica (MDPI)

Biomolecules, Vol. 14, Pages 415: Restoring Mitochondrial Function and Muscle Satellite Cell Signaling: Remedies against Age-Related Sarcopenia

Biomolecules, Vol. 14, Pages 415: Restoring Mitochondrial Function and Muscle Satellite Cell Signaling: Remedies against Age-Related Sarcopenia Biomolecules doi: 10.3390/biom14040415 Authors: E [...]

Fuente: Biomolecules - Revista científica (MDPI)

A comprehensive report on valorization of waste to single cell protein: strategies, challenges, and future prospects

Abstract The food insecurity due to a vertical increase in the global population urgently demands substantial advancements in the agricultural sector and to identify [...]

Fuente: Citrus Byproducts Extraction

Novel Drying Technologies for Future Animal- and Plant-Derived Protein Foods: Research Progress, Challenges, and Potential Applications

Abstract The future food industry is facing urgent challenges that need to be addressed, mainly providing sufficient quantity and quality of food to meet the growing [...]

Fuente: Citrus Byproducts Extraction

Pyrolysis: a promising technology for agricultural waste conversion into value-added products

Abstract Agricultural waste management poses a significant challenge due to increasing generation rate of this residue, necessitating the development of solutions to [...]

Fuente: Journal of Applied Research in Technology & Engineering (JARTE)

Seaweed-based polysaccharides – review of extraction, characterization, and bioplastic application

Green Chem., 2024, Advance ArticleDOI: 10.1039/D3GC04009G, Tutorial ReviewLakshmi Krishnan, Nandhini Ravi, Anjon Kumar Mondal, Farjana Akter, Manoj Kumar, Peter Ralph, Unnikrishnan KuzhiumparambilS [...]

Fuente: Green Chemistry

Conversion strategies for durian agroindustry waste: value-added products and emerging opportunities

Abstract The majority 65–80% of the durian (Durio zibethinus) fruit is the shell and seed that are inedible and cause major issues in waste management. This paper, [...]

Fuente: Citrus Byproducts Extraction

Stanpa reivindica la importancia de la fotoprotección y la fiabilidad de los protectores solares frente al riesgo de la desinformación

Los protectores solares se encuentran entre los productos cosméticos más estudiados y probados y con mayor desarrollo tecnológico del mercado.

Fuente: Beauty Proof

Rafesa presenta un nuevo frasco de vidrio de 30 ml para productos de cuidado de la piel de alta gama

El frasco de vidrio Sandra combina la esencia de la funcionalidad y la estética.

Fuente: Beauty Proof

Hydrogels as carriers deliver stem cells/exosomes for liver injury

Mater. Adv., 2024, Advance ArticleDOI: 10.1039/D3MA01046E, Review Article Open Access   This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Qiuxia [...]

Fuente: Material advances

From waste to resource: advancements in sustainable lignin modification

Green Chem., 2024, 26,4358-4386DOI: 10.1039/D4GC00745J, Critical Review Open Access   This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Celeste Libretti, [...]

Fuente: Green Chemistry

Responding to the UN sustainability goals in transdisciplinary partnership through network action learning

Abstract The global water crisis, an enormous concern according to the World Economic Forum, poses a significant challenge to long-term sustainability, exacerbated [...]

Fuente: Journal of Applied Research in Technology & Engineering (JARTE)

Use of biowax derived from Colocasia esculenta leaves for effective reduction in the hydrophilicity of Musa acuminata fibres for its potential application in cementitious composites

Abstract Banana fibre is regarded as a high strength sustainable material that is driven by the concept of waste valorisation. However, its water affinity is a serious [...]

Fuente: Journal of Applied Research in Technology & Engineering (JARTE)

La SEQC celebra una jornada sobre cosmética infantil

El evento se centró en abordar los desafíos y particularidades de la formulación de productos para la piel de los más pequeños, haciendo hincapié en la importancia de garantizar [...]

Fuente: Beauty Proof

Synthesis and suitability characterization of microcrystalline cellulose from Citrus x sinensis sweet orange peel fruit waste-based biomass for polymer composite applications

Abstract Presently, waste management is the primary focus of scientific inquiry. The recyclable and reusable organic waste are dumbed a lot as landfills in the environment [...]

Fuente: Citrus Byproducts Extraction

Textiles, Vol. 4, Pages 126-137: Cotton Fiber Strength Measurement and Its Relation to Structural Properties from Fourier Transform Infrared Spectroscopic Characterization

Textiles, Vol. 4, Pages 126-137: Cotton Fiber Strength Measurement and Its Relation to Structural Properties from Fourier Transform Infrared Spectroscopic Characterization Textiles [...]

Fuente: Textiles (MDPI)

Poner el foco en la comunicación para crecer

Para conocer el camino hacia una sostenibilidad real en el sector cosmético, alrededor de una decena de profesionales del sector de la cosmética natural y el packaging sostenible se [...]

Fuente: Beauty Proof

Enhanced aromatics production through Fe and HZSM-5 catalytic lignin pyrolysis with magnetic field assistance

Green Chem., 2024, 26,4703-4714DOI: 10.1039/D3GC04923J, PaperQing Yao, Baofeng Zhao, Haibin Guan, Di Zhu, Bari Wulan, Laizhi Sun, Angang Song, Qiaoling Liu, Anguo Zhang, Shuyuan Han, [...]

Fuente: Green Chemistry

A low temperature and high-power density lignin flow fuel cell via an efficient CoMn-LDH electrocatalyst with superhydrophilic intercalation

Green Chem., 2024, 26,4811-4819DOI: 10.1039/D4GC00476K, PaperTengda Liang, Xihong Zu, Bowen Liu, Xueqing Qiu, Zixin Xie, Xiaofei Wang, Dongjie YangA novel high-power density and low [...]

Fuente: Green Chemistry

Ionic liquids as a shuttle for releasing and capturing hydrogen chloride: a new way to utilize waste HCl generated in organic reactions

Green Chem., 2024, 26,4844-4850DOI: 10.1039/D4GC00580E, PaperFanzeng Kong, Minghao Li, Rongxian Bai, Yanlong GuAn ionic liquid, 1-[1-(ethoxycarbonyl)-2-oxopropyl]-3-methylimidazolium [...]

Fuente: Green Chemistry

Microwave assisted batch and continuous flow Suzuki–Miyaura reactions in GVL using a Pd/PiNe biowaste-derived heterogeneous catalyst

Green Chem., 2024, 26,4871-4879DOI: 10.1039/D4GC00497C, Paper Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Federica [...]

Fuente: Green Chemistry

Convocatoria M-ERA.Net 2024 abierta hasta el 14 de Mayo

La convocatoria 2024 de M-ERA.Net está abierta para pre-propuestas hasta el 14/05/2024; vea las características principales más abajo. Puede encontrar los documentos clave de esta [...]

Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales

Cormorant-inspired macro-porous hydrogel thin film evaporators for boosting cost-effective solar water purification

Green Chem., 2024, 26,4749-4757DOI: 10.1039/D3GC05157A, PaperGuang-Lei Ma, Xi-Yan Qi, Qing-Cong Wei, Xiao-Fang Shi, Yi Chang, Yu-Ming Guo, Zhi-Guo Hu, Xiao-Ming MaWe develop a macro-porous [...]

Fuente: Green Chemistry

Moisture-cured solvent free silylated poly(ether-urea) pressure-sensitive adhesives (PSAs) for use as skin adhesives for application in transdermal drug delivery (TDD)

Mater. Adv., 2024, 5,3396-3410DOI: 10.1039/D3MA01104F, Paper Open Access   This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Spyridon Efstathiou, [...]

Fuente: Material advances

Efficient fractionation of pure hemicellulose with high DP from bleached hardwood pulp using LiBr·3H2O and co-production of dissolving pulp

Green Chem., 2024, 26,4622-4632DOI: 10.1039/D4GC00335G, PaperRunzhu Gong, Chao Liu, Meiyan Wu, Rui Tian, Guang Yu, Xitao Luo, Bin Li, Feng Peng, Yanjun TangHemicellulose was efficiently [...]

Fuente: Green Chemistry

A comprehensive review of Trinitor components: A sustainable waste heat recovery polygenerative system for diesel vehicles

Abstract Internal combustion engine inefficiencies and waste heat emissions raise environmental concerns, as they waste fuel energy in the form of heat, increasing [...]

Fuente: Broccoli Byproducts Extraction

Current trends, limitations and future research in the fungi?

Abstract The field of mycology has grown from an underappreciated subset of botany, to a valuable, modern scientific discipline. As this field of study has grown, [...]

Fuente: Broccoli Byproducts Extraction

Preparation of homogeneous lignin nanoparticles by efficient extraction of lignin and modification of its molecular structure using a functional deep eutectic solvent containing γ-valerolactone

Green Chem., 2024, 26,4528-4543DOI: 10.1039/D3GC04897G, PaperMingzhu Yao, Baojie Liu, Lina Qin, Zicheng Du, Zenglin Wang, Chengrong Qin, Chen Liang, Caoxing Huang, Shuangquan YaoA lignin-extractive [...]

Fuente: Green Chemistry

A microneedle transdermal patch loaded with iron(II) nanoparticles for non-invasive sustained delivery to combat anemia

Mater. Adv., 2024, 5,3247-3256DOI: 10.1039/D3MA01166F, Paper Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Bhavya [...]

Fuente: Material advances

Blending recombinant amyloid silk proteins generates composite fibers with tunable mechanical properties

Mater. Adv., 2024, 5,3506-3516DOI: 10.1039/D3MA01056B, Paper Open Access   This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Shri Venkatesh Subramani, [...]

Fuente: Material advances

Methionine and its hydroxy analogues: the paths toward their sustainable chemical synthesis

Green Chem., 2024, 26,4242-4269DOI: 10.1039/D3GC03826B, Critical Review Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Sergio [...]

Fuente: Green Chemistry

Catalytic self-transfer hydrogenolysis of lignin over Ni/C catalysts

Green Chem., 2024, 26,4544-4551DOI: 10.1039/D3GC04217K, PaperXuelei Mei, Huizhen Liu, Haihong Wu, Wei Wu, Bingxiao Zheng, Yani Liu, Xinrui Zheng, Yaqin Wang, Wanying Han, Buxing HanNi/C [...]

Fuente: Green Chemistry

El Hub All4Zero lanza sus retos tecnológicos relacionados con economía circular y descarbonización

ArcelorMittal, Holcim, Iberia y Repsol unen su experiencia en el sector industrial poniendo en marcha este hub, centrado en acelerar el desarrollo de tecnologías para la descarbonización [...]

Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales

Nueva edición del curso Fronteras en Ciencia de Materiales

El Instituto de Ciencia de Materiales de Madrid lanza una nueva edición de sus cursos «Fronteras en Ciencia de Materiales«. Se trata de cursos de introducción a la investigación [...]

Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales

Abierta convocatoria Mind the Gap 2024

Creado en 2011, el programa Mind the Gap impulsa el emprendimiento biotecnológico para posibilitar que las tecnologías con potencial comercial, desarrolladas por instituciones científicas [...]

Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales

Utilization of Various Types of Biosorbents for Removal of Nitrites from Water

Abstract In rural India, nitrite-contaminated water is common. Economical and safe water treatment is needed to eliminate nitrite. Nitrite levels in drinking water [...]

Fuente: Broccoli Byproducts Extraction

Polysaccharides/propolis composite as promising materials with biomedical and packaging applications: a review

Abstract The design of biopolymers matrices for incorporating bioactive compounds represents a valuable technique for various biomedical and packaging applications. [...]

Fuente: Broccoli Byproducts Extraction

Textiles, Vol. 4, Pages 40-56: Effect of Number of Layers on Tensile and Flexural Behavior of Cementitious Composites Reinforced with a New Sisal Fabric

Textiles, Vol. 4, Pages 40-56: Effect of Number of Layers on Tensile and Flexural Behavior of Cementitious Composites Reinforced with a New Sisal Fabric Textiles doi: 10.3390/textiles4010004 Auth [...]

Fuente: Textiles (MDPI)

Proyectos en colaboración público-privada 2023

El objetivo de la convocatoria de ayudas a proyectos de colaboración público-privada es el apoyo a proyectos de desarrollo experimental en cooperación entre empresas y organismos [...]

Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales

Stereoselective analysis of chiral pesticides: a review

Abstract Chiral organic pollutants, including pesticides, herbicides, medicines, flame retardants, and polycyclic musk, represent a significant threat to both the [...]

Fuente: Broccoli Byproducts Extraction

Exploring sources, extraction techniques and food applications: a review on biocolors as next-generation colorants

Abstract A large number of food additives are used to enhance their marketable quality. Similarly, for increasing the aesthetic value of food, different synthetic food [...]

Fuente: Broccoli Byproducts Extraction

Textiles, Vol. 4, Pages 26-39: Mechanical Property Characterization of Architectural Coated Woven Fabrics Subjected to Freeze–Thaw Cycles

Textiles, Vol. 4, Pages 26-39: Mechanical Property Characterization of Architectural Coated Woven Fabrics Subjected to Freeze–Thaw Cycles Textiles doi: 10.3390/textiles4010003 Authors: Ha [...]

Fuente: Textiles (MDPI)

Bioactive Extraction and Application in Food and Nutraceutical Industries

Fuente: Broccoli Byproducts Extraction

Biomass Utilization to Produce Valuable Products

Abstract Managing waste biomass is a significant challenge that exists everywhere in the world. When this biomass material is frequently dumped into the earth and water [...]

Fuente: Agri-Waste and Microbes for Production of Sustainable Nanomaterials

Flavor-Associated Applications in Health and Wellness Food Products

Fuente: Broccoli Byproducts Extraction

Paddy Straw Waste for Biorefinery Applications

Fuente: Agri-Waste and Microbes for Production of Sustainable Nanomaterials

Sustainable Clean Energy Production Using Waste Biomass

Fuente: Agri-Waste and Microbes for Production of Sustainable Nanomaterials

Sustainable Food Systems (Volume II)

Fuente: Broccoli Byproducts Extraction

Textiles, Vol. 4, Pages 1-16: Antimicrobial Properties of Polyester/Copper Nanocomposites by Melt-Spinning and Melt-Blowing Techniques

Textiles, Vol. 4, Pages 1-16: Antimicrobial Properties of Polyester/Copper Nanocomposites by Melt-Spinning and Melt-Blowing Techniques Textiles doi: 10.3390/textiles4010001 Authors: Alain [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 3, Pages 454-467: State of the Art in Textile Waste Management: A Review

Textiles, Vol. 3, Pages 454-467: State of the Art in Textile Waste Management: A Review Textiles doi: 10.3390/textiles3040027 Authors: Kuok Ho Daniel Tang Textile waste constitutes [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 3, Pages 408-437: Current and Future Trends in Textiles for Concrete Construction Applications

Textiles, Vol. 3, Pages 408-437: Current and Future Trends in Textiles for Concrete Construction Applications Textiles doi: 10.3390/textiles3040025 Authors: Martin Scheurer Danny [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 3, Pages 353-407: Clothing Thermophysiological Comfort: A Textile Science Perspective

Textiles, Vol. 3, Pages 353-407: Clothing Thermophysiological Comfort: A Textile Science Perspective Textiles doi: 10.3390/textiles3040024 Authors: Md Rashedul Islam Kevin Golovin Patricia [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 3, Pages 339-352: Effect of Post-Drawing Thermal Treatment on the Mechanical Behavior of Solid-State Drawn Poly(lactic acid) (PLA) Filaments

Textiles, Vol. 3, Pages 339-352: Effect of Post-Drawing Thermal Treatment on the Mechanical Behavior of Solid-State Drawn Poly(lactic acid) (PLA) Filaments Textiles doi: 10.3390/textiles3030023 A [...]

Fuente: Textiles (MDPI)

Goods and Bads of the Endocannabinoid System as a Therapeutic Target: Lessons Learned after 30 Years

Mauro Maccarrone, Vincenzo Di Marzo, Jürg Gertsch, Uwe Grether, Allyn C. Howlett, Tian Hua, Alexandros Makriyannis, Daniele Piomelli, Natsuo Ueda and Mario van der Stelt Pharmacologic [...]

Fuente: ICRS

Textiles, Vol. 3, Pages 219-245: Highly Specialized Textiles with Antimicrobial Functionality—Advances and Challenges

Textiles, Vol. 3, Pages 219-245: Highly Specialized Textiles with Antimicrobial Functionality—Advances and Challenges Textiles doi: 10.3390/textiles3020015 Authors: Fulga Tanasa Carmen- [...]

Fuente: Textiles (MDPI)

Revisiting the modern approach to manage agricultural solid waste: an innovative solution

Abstract Agricultural solid waste (ASW) is a serious concern globally, specifically in agricultural countries like India, China, Japan, Indonesia, Malaysia, etc. A [...]

Fuente: Agri-Waste and Microbes for Production of Sustainable Nanomaterials

Textiles, Vol. 3, Pages 182-200: Nonwoven Fabrics from Agricultural and Industrial Waste for Acoustic and Thermal Insulation Applications

Textiles, Vol. 3, Pages 182-200: Nonwoven Fabrics from Agricultural and Industrial Waste for Acoustic and Thermal Insulation Applications Textiles doi: 10.3390/textiles3020013 Authors: Aravin [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 3, Pages 142-162: A Critical Review on Reusable Face Coverings: Mechanism, Development, Factors, and Challenges

Textiles, Vol. 3, Pages 142-162: A Critical Review on Reusable Face Coverings: Mechanism, Development, Factors, and Challenges Textiles doi: 10.3390/textiles3010011 Authors: Md Al-Amin Md [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 3, Pages 129-141: Numerical and Experimental Investigation on Bending Behavior for High-Performance Fiber Yarns Considering Probability Distribution of Fiber Strength

Textiles, Vol. 3, Pages 129-141: Numerical and Experimental Investigation on Bending Behavior for High-Performance Fiber Yarns Considering Probability Distribution of Fiber Strength Textiles [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 3, Pages 115-128: Tactile Perception of Woven Fabrics by a Sliding Index Finger with Emphasis on Individual Differences

Textiles, Vol. 3, Pages 115-128: Tactile Perception of Woven Fabrics by a Sliding Index Finger with Emphasis on Individual Differences Textiles doi: 10.3390/textiles3010009 Authors: Raphael [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 3, Pages 98-114: PCM-Impregnated Textile-Reinforced Cementitious Composite for Thermal Energy Storage

Textiles, Vol. 3, Pages 98-114: PCM-Impregnated Textile-Reinforced Cementitious Composite for Thermal Energy Storage Textiles doi: 10.3390/textiles3010008 Authors: Túlio Caetano [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 3, Pages 26-49: Eco-Friendly Natural Thickener (Pectin) Extracted from Fruit Peels for Valuable Utilization in Textile Printing as a Thickening Agent

Textiles, Vol. 3, Pages 26-49: Eco-Friendly Natural Thickener (Pectin) Extracted from Fruit Peels for Valuable Utilization in Textile Printing as a Thickening Agent Textiles doi: 10.3390/textiles3 [...]

Fuente: Textiles (MDPI)

Agricultural Waste to Value-Added Products

Fuente: Agri-Waste and Microbes for Production of Sustainable Nanomaterials

Textiles, Vol. 3, Pages 1-10: Rapid Fabrication of Pineapple Leaf Fibers from Discarded Leaves by Using Electrolysis of Brine

Textiles, Vol. 3, Pages 1-10: Rapid Fabrication of Pineapple Leaf Fibers from Discarded Leaves by Using Electrolysis of Brine Textiles doi: 10.3390/textiles3010001 Authors: Huy N. [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 2, Pages 657-672: Analysis of Curing and Mechanical Performance of Pre-Impregnated Carbon Fibers Cured within Concrete

Textiles, Vol. 2, Pages 657-672: Analysis of Curing and Mechanical Performance of Pre-Impregnated Carbon Fibers Cured within Concrete Textiles doi: 10.3390/textiles2040038 Authors: Martin [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 2, Pages 582-605: Smart Fabric Textiles: Recent Advances and Challenges

Textiles, Vol. 2, Pages 582-605: Smart Fabric Textiles: Recent Advances and Challenges Textiles doi: 10.3390/textiles2040034 Authors: Heitor Luiz Ornaghi Júnior Roberta Motta [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 2, Pages 511-523: An Assessment of Energy and Groundwater Consumption of Textile Dyeing Mills in Bangladesh and Minimization of Environmental Impacts via Long-Term Key Performance Indicators (KPI) Baseline

Textiles, Vol. 2, Pages 511-523: An Assessment of Energy and Groundwater Consumption of Textile Dyeing Mills in Bangladesh and Minimization of Environmental Impacts via Long-Term Key [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 2, Pages 486-498: The Influence of Several Carbon Fiber Architecture on the Drapability Effect

Textiles, Vol. 2, Pages 486-498: The Influence of Several Carbon Fiber Architecture on the Drapability Effect Textiles doi: 10.3390/textiles2030027 Authors: Yuri Pereira Chuves Midori [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 2, Pages 436-446: Digital Hybridisation in Adaptive Textiles for Public Space

Textiles, Vol. 2, Pages 436-446: Digital Hybridisation in Adaptive Textiles for Public Space Textiles doi: 10.3390/textiles2030024 Authors: Katia Gasparini Over recent years, [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 2, Pages 422-435: A Prognostic Based Fuzzy Logic Method to Speculate Yarn Quality Ratio in Jute Spinning Industry

Textiles, Vol. 2, Pages 422-435: A Prognostic Based Fuzzy Logic Method to Speculate Yarn Quality Ratio in Jute Spinning Industry Textiles doi: 10.3390/textiles2030023 Authors: Tamal [...]

Fuente: Textiles (MDPI)

Effect of Waste Fines and Fibers on the Strength and Durability Performance of Silica Fume Based Reactive Powder Concrete

The demand and consumption of conventional concrete materials is increasing day by day, which in turn leads to the extinction of natural resources. Certain researchers tend to draw [...]

Fuente: Fibres & Textiles in Eastern Europe

Intelligent Prediction Model of the Thermal and Moisture Comfort of the Skin-Tight Garment

In order to improve the efficiency and accuracy of predicting the thermal and moisture comfort of skin-tight clothing (also called skin-tight underwear), principal component analysis(PCA) [...]

Fuente: Fibres & Textiles in Eastern Europe

Sodium Lignosulfonate: an Industrial Bio-Waste for the Colouration and UV Protective Finish of Nylon Fabric

Sodium lignosulfonate (NLS), a biomass waste procured from paper and pulp industries as brown colour water soluble powder, is explored in this article as dye for nylon 6 fabrics in [...]

Fuente: Fibres & Textiles in Eastern Europe

Textiles, Vol. 2, Pages 265-274: 50/60 Hz Power Grid Noise as a Skin Contact Measure of Textile ECG Electrodes

Textiles, Vol. 2, Pages 265-274: 50/60 Hz Power Grid Noise as a Skin Contact Measure of Textile ECG Electrodes Textiles doi: 10.3390/textiles2020014 Authors: Khorolsuren Tuvshinbayar Guido [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 2, Pages 252-264: Bacterial Secondary Metabolites as Biopigments for Textile Dyeing

Textiles, Vol. 2, Pages 252-264: Bacterial Secondary Metabolites as Biopigments for Textile Dyeing Textiles doi: 10.3390/textiles2020013 Authors: Ana Kramar Mirjana M. Kostic In [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 2, Pages 209-251: High-Performance and Functional Fiber Materials—A Review of Properties, Scanning Electron Microscopy SEM and Electron Dispersive Spectroscopy EDS

Textiles, Vol. 2, Pages 209-251: High-Performance and Functional Fiber Materials—A Review of Properties, Scanning Electron Microscopy SEM and Electron Dispersive Spectroscopy EDS Textiles [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 2, Pages 189-208: Geotextiles—A Versatile Tool for Environmental Sensitive Applications in Geotechnical Engineering

Textiles, Vol. 2, Pages 189-208: Geotextiles—A Versatile Tool for Environmental Sensitive Applications in Geotechnical Engineering Textiles doi: 10.3390/textiles2020011 Authors: Fulga [...]

Fuente: Textiles (MDPI)

Innovating for sustainable textiles: CBE JU’s support to EU’s circular economy

Fuente: Bio-based Industries Consortium

Textiles, Vol. 2, Pages 174-188: A Review on Textile Recycling Practices and Challenges

Textiles, Vol. 2, Pages 174-188: A Review on Textile Recycling Practices and Challenges Textiles doi: 10.3390/textiles2010010 Authors: Jeanger P. Juanga-Labayen Ildefonso V. Labayen Qiuyan [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 2, Pages 162-173: Testing the Physical and Mechanical Properties of Polyacrylonitrile Nanofibers Reinforced with Succinite and Silicon Dioxide Nanoparticles

Textiles, Vol. 2, Pages 162-173: Testing the Physical and Mechanical Properties of Polyacrylonitrile Nanofibers Reinforced with Succinite and Silicon Dioxide Nanoparticles Textiles [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 2, Pages 142-161: New Geometrical Modelling for 2D Fabric and 2.5D Interlock Composites

Textiles, Vol. 2, Pages 142-161: New Geometrical Modelling for 2D Fabric and 2.5D Interlock Composites Textiles doi: 10.3390/textiles2010008 Authors: Mohamad Abbas Kaddaha Rafic [...]

Fuente: Textiles (MDPI)

Measuring the “Clothing Mountain”: Action Research and Sustainability Pedagogy to Reframe (Un)Sustainable Clothing Consumption in the Classroom

Clothing and Textiles Research Journal, Ahead of Print.

Fuente: Clothing and Textile Research Journal

Textiles, Vol. 2, Pages 112-123: Meso-Macro Simulations of the Forming of 3D Non-Crimp Woven Fabrics

Textiles, Vol. 2, Pages 112-123: Meso-Macro Simulations of the Forming of 3D Non-Crimp Woven Fabrics Textiles doi: 10.3390/textiles2010006 Authors: Jie Wang Peng Wang Nahiene [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 2, Pages 81-111: Review of Fiber- or Yarn-Based Wearable Resistive Strain Sensors: Structural Design, Fabrication Technologies and Applications

Textiles, Vol. 2, Pages 81-111: Review of Fiber- or Yarn-Based Wearable Resistive Strain Sensors: Structural Design, Fabrication Technologies and Applications Textiles doi: 10.3390/textiles2010005 [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 2, Pages 1-15: Modelling of Auxetic Woven Structures for Composite Reinforcement

Textiles, Vol. 2, Pages 1-15: Modelling of Auxetic Woven Structures for Composite Reinforcement Textiles doi: 10.3390/textiles2010001 Authors: Shivangi Shukla Bijoya Kumar Behera Rajesh [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 1, Pages 558-570: A Comparison of Two Different Light Booths for Measuring Color Difference of Metameric Pairs

Textiles, Vol. 1, Pages 558-570: A Comparison of Two Different Light Booths for Measuring Color Difference of Metameric Pairs Textiles doi: 10.3390/textiles1030030 Authors: Azmary [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 1, Pages 547-557: Stretchable Textile Yarn Based on UHF RFID Helical Tag

Textiles, Vol. 1, Pages 547-557: Stretchable Textile Yarn Based on UHF RFID Helical Tag Textiles doi: 10.3390/textiles1030029 Authors: Sofia Benouakta Florin Doru Hutu Yvan Duroc In [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 1, Pages 534-546: Manufacturing and Characterization of Customizable Flexible Carbon Nanotube Fabrics for Smart Wearable Applications

Textiles, Vol. 1, Pages 534-546: Manufacturing and Characterization of Customizable Flexible Carbon Nanotube Fabrics for Smart Wearable Applications Textiles doi: 10.3390/textiles1030028 Authors: [...]

Fuente: Textiles (MDPI)

Effects of CSR Messages on Apparel Consumers’ Word-of-Mouth: Perceived Corporate Hypocrisy as a Mediator

Clothing and Textiles Research Journal, Ahead of Print. This study focused on understanding how (mis)match between a company's corporate social responsibility claims as indicated [...]

Fuente: Clothing and Textile Research Journal

Evaluation of Phase Change Materials for Personal Cooling Applications

Clothing and Textiles Research Journal, Ahead of Print. Eleven phase change materials (PCMs) for cooling humans in heat-stressed conditions were evaluated for their cooling characteristics. [...]

Fuente: Clothing and Textile Research Journal

Textiles, Vol. 1, Pages 466-482: Textile Branch and Main Breakthroughs of the Czech Republic in the Field of Textile Machinery: An Illustrated Review

Textiles, Vol. 1, Pages 466-482: Textile Branch and Main Breakthroughs of the Czech Republic in the Field of Textile Machinery: An Illustrated Review Textiles doi: 10.3390/textiles1030024 Authors [...]

Fuente: Textiles (MDPI)

Fighting food waste: BBI JU-funded projects support the EU’s Farm to Fork Strategy

Fuente: Bio-based Industries Consortium

Textiles, Vol. 1, Pages 433-465: A Review of Recent Developments in Composites Made of Recycled Carbon Fiber Textiles

Textiles, Vol. 1, Pages 433-465: A Review of Recent Developments in Composites Made of Recycled Carbon Fiber Textiles Textiles doi: 10.3390/textiles1030023 Authors: Philip R. Barnett Hicham [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 1, Pages 405-418: Innovative High-Visibility Protective Clothing Development

Textiles, Vol. 1, Pages 405-418: Innovative High-Visibility Protective Clothing Development Textiles doi: 10.3390/textiles1030021 Authors: Gilda Santos Rita Marques Sofia Silva Juliana [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 1, Pages 387-404: Effect of Textile Characteristics on the AR-Glass Fabric Efficiency

Textiles, Vol. 1, Pages 387-404: Effect of Textile Characteristics on the AR-Glass Fabric Efficiency Textiles doi: 10.3390/textiles1020020 Authors: Marco Carlo Rampini Giulio Zani Louis [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 1, Pages 376-386: Organic Cotton Clothing Purchase Behavior: A Comparative Study of Consumers in the United States and Bangladesh

Textiles, Vol. 1, Pages 376-386: Organic Cotton Clothing Purchase Behavior: A Comparative Study of Consumers in the United States and Bangladesh Textiles doi: 10.3390/textiles1020019 Authors: M [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 1, Pages 322-336: Recent Efforts in Modeling and Simulation of Textiles

Textiles, Vol. 1, Pages 322-336: Recent Efforts in Modeling and Simulation of Textiles Textiles doi: 10.3390/textiles1020016 Authors: Julia Orlik Maxime Krier David Neusius Kathrin [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 1, Pages 283-321: Wearable Actuators: An Overview

Textiles, Vol. 1, Pages 283-321: Wearable Actuators: An Overview Textiles doi: 10.3390/textiles1020015 Authors: Yu Chen Yiduo Yang Mengjiao Li Erdong Chen Weilei Mu Rosie [...]

Fuente: Textiles (MDPI)

The Role of an Advocate in Innovating the Adaptive Apparel Market: A Case Study

Clothing and Textiles Research Journal, Ahead of Print. The apparel global supply chain is fragmented and globalized, making it challenging to satisfy consumers’ wants and needs. Thus, [...]

Fuente: Clothing and Textile Research Journal

Textiles, Vol. 1, Pages 258-267: Application of the Artificial Neural Network (ANN) Approach for Prediction of the Kinetic Parameters of Lignocellulosic Fibers

Textiles, Vol. 1, Pages 258-267: Application of the Artificial Neural Network (ANN) Approach for Prediction of the Kinetic Parameters of Lignocellulosic Fibers Textiles doi: 10.3390/textiles102001 [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 1, Pages 227-238: Electrospun Fe3O4-PVDF Nanofiber Composite Mats for Cryogenic Magnetic Sensor Applications

Textiles, Vol. 1, Pages 227-238: Electrospun Fe3O4-PVDF Nanofiber Composite Mats for Cryogenic Magnetic Sensor Applications Textiles doi: 10.3390/textiles1020011 Authors: Tonoy Chowdhury Nand [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 1, Pages 206-226: Overview of Nano-Fiber Mats Fabrication via Electrospinning and Morphology Analysis

Textiles, Vol. 1, Pages 206-226: Overview of Nano-Fiber Mats Fabrication via Electrospinning and Morphology Analysis Textiles doi: 10.3390/textiles1020010 Authors: Amirhossein Ahmadian Abbas [...]

Fuente: Textiles (MDPI)

Textiles, Vol. 1, Pages 185-205: Innovation in 3D Braiding Technology and Its Applications

Textiles, Vol. 1, Pages 185-205: Innovation in 3D Braiding Technology and Its Applications Textiles doi: 10.3390/textiles1020009 Authors: Caroline Emonts Niels Grigat Felix Merkord Ben [...]

Fuente: Textiles (MDPI)

A Narrative Critical Review of Research on Self-Sexualization

Clothing and Textiles Research Journal, Ahead of Print. Self-sexualization is an emerging area of research relevant to clothing researchers as evaluations of sexual appeal often stem [...]

Fuente: Clothing and Textile Research Journal

Exploring Global Fashion Sustainability Practices through Dictionary-Based Text Mining

Clothing and Textiles Research Journal, Ahead of Print. Nowadays, more fashion companies have started to adopt various sustainability practices and communicate these practices through [...]

Fuente: Clothing and Textile Research Journal

Investigating the Role of Open Costing in the Buyer-Supplier Relationship: Implications for Global Apparel Supply Chain Management

Clothing and Textiles Research Journal, Ahead of Print. Research in supply chain management focused on the buyer-supplier relationship (BSR) indicates that costing practices can impact [...]

Fuente: Clothing and Textile Research Journal

The association of dietary patterns with endocannabinoids levels in overweight and obese women

Yagin NL, Hajjarzadeh S, Aliasgharzadeh S, Aliasgari F and Mahdavi R Lipids Health Dis (2020) 19: 161 Link to abstract Background Higher levels of anandamide (AEA) and 2-arachidonoylglycer [...]

Fuente: ICRS

Tackling Europe’s food waste problem – bio-based industries offer innovative solutions

Fuente: Bio-based Industries Consortium

Revista Española de Salud Pública

Último número: Volume 95 Nº None - 2021 de 120 números. Cartas a la Dirección One Health: Implicaciones De La Erradicación De La Brucelosis En [...]

Fuente: Scielo

Innovation Deals to promote Circular Economy

Fuente: Bio-based Industries Consortium

3D printing of nutritious dysphagia diet: Status and perspectives

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Zhenbin Liu, Xi Chen, Hongbo Li, Bimal Chitrakar, Yucheng Zeng, Liangbin Hu, Haizhen Mo

Fuente: Trends in Food Science & Technology

A comprehensive review of edible mushrooms for the management of diabetes.

Publication date: May 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 31Author(s): Monalisa Gochhi, Biswakanth Kar, Deepak Pradhan, Jitu Halder, Priyanka Dash, Chandan [...]

Fuente: Bioactive Carbohydrates and Dietary Fibre

A comprehensive review on walnut protein: Extraction, modification, functional properties and its potential applications

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Mingxin Zhang, Shengbao Cai, Ou Wang, Lei Zhao, Liang Zhao

Fuente: Journal of Agriculture and Food Research

A controversial topic: The double edge sword of dietary β-fructans in IBD

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Heather Armstrong

Fuente: Bioactive Carbohydrates and Dietary Fibre

A first-principles study on the hydrodeoxygenation mechanism of the lignin-derived phenolic compounds over MoS2 catalysts

Publication date: August 2024Source: Industrial Crops and Products, Volume 214Author(s): Hao-ze Chen, Yu-xiang Chen, Ji Liu, Bin Hu, Zhi-Mo Fang, Ji-hong Li, Qiang Lu

Fuente: Industrial crops and products

A machine learning method based on stacking heterogeneous ensemble learning for prediction of indoor humidity of greenhouse

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Sepehr Rezaei Melal, Mahdi Aminian, Seyed Mohammadhossein Shekarian

Fuente: Journal of Agriculture and Food Research

A model for the response of unreinforced and Z-pin reinforced composite Pi joints

Publication date: Available online 22 April 2024Source: Composite StructuresAuthor(s): James G. Finlay, Anthony M. Waas

Fuente: Composite Stuctures

A multi-hazard framework for coastal vulnerability assessment and climate-change adaptation planning

Publication date: February 2024Source: Environmental and Sustainability Indicators, Volume 21Author(s): Yan Zhang, Zhiyun Ouyang, Chao Xu, Tong Wu, Fei Lu

Fuente: Environmental and Sustainability Indicators

A new strategy for accelerating recovery of anaerobic granular sludge after low-temperature shock: In situ regulation of quorum sensing microorganisms embedded in polyvinyl alcohol sodium alginate

Publication date: June 2024Source: Bioresource Technology, Volume 401Author(s): Longyi Lv, Jiarui Chen, Ziyin Wei, Peng Hao, Pengfei Wang, Xiaoyang Liu, Wenfang Gao, Li Sun, Jinsong [...]

Fuente: Bioresource Technology

A new substrate equalization method for optimizing the influent conditions and fluid flow patterns of a multifed upflow anaerobic sludge blanket reactor with mature anammox granules

Publication date: May 2024Source: Bioresource Technology, Volume 400Author(s): Bao-Shan Xing, Xi-Fang Tang, Ling-Hu Li, Yu-Lin Fu, Jia-Yi Liu, Ya-Ge Wang, Xin-Xin Sun, Yu-You Li, Rong [...]

Fuente: Bioresource Technology

A novel modeling and homogenization method of macro fiber composites considering inhomogeneous poling induced by interdigital electrodes

Publication date: 15 June 2024Source: Composite Structures, Volume 338Author(s): Hongli Ji, Yuemin Du, Chongcong Tao, Chao Zhang, Jinhao Qiu

Fuente: Composite Stuctures

A novel soluble powder containing high Dendrobium huoshanense polysaccharide and its in vitro hypoglycemic activities evaluation

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Yuhui Pan, Mengnan Wang, Zhiqiang Wang, Xiaojun Huang, Xiaobo Hu, Qin Wang, Shaoping Nie

Fuente: Bioactive Carbohydrates and Dietary Fibre

A remote sensing based index for assessing long-term ecological impact in arid mined land

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Dantong Meng, Nisha Bao, Kaiwusha Tayier, Qiuyue Li, Tianhong Yang

Fuente: Environmental and Sustainability Indicators

A review of nanophotonic structures in optofluidic biosensors for food safety and analysis

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Sehrish Bilal, Aqsa Tariq, Shaista Ijaz Khan, Maham Liaqat, Silvana Andreescu, Hongxia Zhang, Akhtar Hayat

Fuente: Trends in Food Science & Technology

A review of preservation approaches for extending avocado fruit shelf-life

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): My Dong Lieu, Thao Vy Phuong, Thi Thanh Binh Nguyen, Thi Kim Thuy Dang, Thuy Huong Nguyen

Fuente: Journal of Agriculture and Food Research

A review of the health benefits, functional properties, and ultrasound-assisted dietary fiber extraction

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Hina Siddiqui, Zainab Sultan, Owais Yousuf, Mudasir Malik, Kaiser Younis

Fuente: Bioactive Carbohydrates and Dietary Fibre

A state-of-the-art review on interactive mechanisms and multi-scale application of biopolymers (BPs) in geo-improvement and vegetation growth

Publication date: May 2024Source: Journal of Environmental Management, Volume 358Author(s): Mahyar Arabani, Mohammad Mahdi Shalchian, Abolfazl Baghbani

Fuente: Journal of Environmental Management

A sweet-tangy solution to obesity: Evaluating the efficacy and mechanisms of stingless bee honey and its potential clinical applications

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Mohd Fadzelly Abu Bakar

Fuente: Trends in Food Science & Technology

A systematic comparison of salt removal efficiency in washing treatment by using fly ashes from 13 MSWI plants in China

Publication date: May 2024Source: Journal of Environmental Management, Volume 358Author(s): Gangzhen Jiao, Yunmei Wei, Qin Liao, Sijie Liu, Shengjun Tang, Zihan Li

Fuente: Journal of Environmental Management

Acid-catalyzed phenolation of lignin with tea polyphenol: Enhancing uv resistance and oxidation resistance for potential applications

Publication date: May 2024Source: International Journal of Biological Macromolecules, Volume 267, Part 2Author(s): Bingyang Liu, Wei Zhang, Jinsong Zeng, Ningfeng Gong, Guangdong Ying, [...]

Fuente: International Journal of Biological Macromolecules

Addition of fruit purees to enhance quality characteristics of sheep yogurt with selected strains

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Giuliana Garofalo, Raimondo Gaglio, Gabriele Busetta, Marialetizia Ponte, Marcella Barbera, [...]

Fuente: Journal of Agriculture and Food Research

Adoption of community-based land rehabilitation programs (CBLRP) and its effect on livelihoods in Offa district, south Ethiopia

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Bezabih Fanta, Zekarias Zemarku, Elias Bojago

Fuente: Journal of Agriculture and Food Research

Adsorptive removal of synthetic food dyes using low-cost biochar: Efficiency prediction, kinetics and desorption index evaluation

Publication date: February 2024Source: Bioresource Technology Reports, Volume 25Author(s): Deborah Temitope Bankole, Adejumoke Abosede Inyinbor, Abimbola Peter Oluyori, Micheal Olaolu Arowolo

Fuente: Bioresource Technology Reports

Advancement of foodomics techniques for honey botanical origins authentication: Past decade (2013–2023) and future perspectives

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Na Li, Mei Song, Hongxia Li, Zhaolong Liu, Ao Jiang, Yaning Lang, Lanzhen Chen

Fuente: Trends in Food Science & Technology

Advancements in nanozyme-enhanced lateral flow assay platforms for precision in food authentication

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Qianyi Wu, Mohammed Kamruzzaman

Fuente: Trends in Food Science & Technology

Advances and future perspectives in biotechnological and bioconversional of dates byproducts

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Khalid Hamid Musa, Ahmed A.M. Elnour

Fuente: Journal of Agriculture and Food Research

Advances in pretreatment methods for the upcycling of food waste: A sustainable approach

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Narashans Alok Sagar, Meenakshi Pathak, Hansika Sati, Surbhi Agarwal, Sunil Pareek

Fuente: Trends in Food Science & Technology

Advances in the delivery of bioactive compounds using starch-based nanogels: Formation mechanism, contemporary challenges, and prospects

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Zhaoxing Yang, Fang Xie, Jie Cai

Fuente: Journal of Agriculture and Food Research

Advancing grape chemical analysis through machine learning and multi-sensor spectroscopy

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Iman Ebrahimi, Ricardo de Castro, Reza Ehsani, Luca Brillante, Shuang Feng

Fuente: Journal of Agriculture and Food Research

Agricultural production and biodiversity conservation: A typology of Swiss farmers’ land use patterns

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Pierrick Jan, Franziska Zimmert, Dunja Dux, Silvio Blaser, Anina Gilgen

Fuente: Environmental and Sustainability Indicators

Aims and Scope & Editorial Board

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s):

Fuente: Bioactive Carbohydrates and Dietary Fibre

Al-Si controlled expansion alloys for electronic packaging applications

Publication date: August 2024Source: Progress in Materials Science, Volume 144Author(s): Kirtiratan Godbole, B. Bhushan, S.V.S. Narayana Murty, K. Mondal

Fuente: ScienceDirect Publication: Progress in Materials Science

Algal deterioration of PET (polyethylene terephthalate) plastic bottle in combination with physical and chemical pretreatments: A macrocosm study

Publication date: February 2024Source: Environmental and Sustainability Indicators, Volume 21Author(s): Sabiha Sarwar, Shaibur Rahman Molla, Shilpi Das, Lamia Tammim, Fee Faysal Ahmed, Selina Akter

Fuente: Environmental and Sustainability Indicators

All-biomass-based molded pulp products with excellent mechanical strength and water stability for plastic packaging substitute

Publication date: August 2024Source: Industrial Crops and Products, Volume 214Author(s): Fangling Shi, Cheng Wang, Jingzhi Tang, Jiaxing Huang, Hui Pan, Man Zhang, Beini Zeng, Jinfeng Wang

Fuente: Industrial crops and products

Allophane improves anaerobic digestion of chicken manure by alleviating ammonia inhibition and intensifying direct interspecies electron transfer

Publication date: May 2024Source: Bioresource Technology, Volume 400Author(s): Yukun Liu, Lanxing Ying, Hui Li, Mukesh Kumar Awasthi, Dong Tian, Jinsong He, Jianmei Zou, Yongjia Lei, Fei Shen

Fuente: Bioresource Technology

An environmental impact assessment of Saudi Arabia's vision 2030 for sustainable urban development: A policy perspective on greenhouse gas emissions

Publication date: February 2024Source: Environmental and Sustainability Indicators, Volume 21Author(s): Ahmed Altouma, Bashar Bashir, Behnam Ata, Akasairi Ocwa, Abdullah Alsalman, Endre [...]

Fuente: Environmental and Sustainability Indicators

An experimental and parametrical study on repair of cracked titanium airframe structures with single-side bonded carbon fiber-reinforced polymer prepreg patches

Publication date: 15 June 2024Source: Composite Structures, Volume 338Author(s): Junshan Hu, Ruihao Kang, Jinrong Fang, Shizhan Chen, Shanyong Xuan, Jian Zhou, Wei Tian

Fuente: Composite Stuctures

An in vivo study: Prebiotic evaluation of the resistant Starch from Metroxylon sagu on obesity using fat-induced rats

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Mayrilyn Solo Thompson, Tan Hui Yan, Kathleen Michelle Mikal, Shafarin Mohammad [...]

Fuente: Bioactive Carbohydrates and Dietary Fibre

An integrated and multidimensional approach for analyzing vulnerability of water resources under territorial climate conditions

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Manal El Garouani, Hassan Radoine, Aberrahim Lahrach, Hassane Jarar Oulidi, Mohamed Salem Chaabane

Fuente: Environmental and Sustainability Indicators

An iota-carrageenan isolated from marine alga Agardhiella ramosissima negatively modulates the inflammatory response in arthritis conditions

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Lucas Henrique Marques Rodrigues, Francisco Fábio Bezerra de Oliveira, Francisco [...]

Fuente: Bioactive Carbohydrates and Dietary Fibre

An updated review on significance of PGPR-induced plant signalling and stress management in advancing sustainable agriculture

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Anjali Tripathi, Vinay Kumar Pandey, Divya Jain, Gurmeet Singh, Navjot Singh Brar, Anam [...]

Fuente: Journal of Agriculture and Food Research

Analysis of black rice and some other cereal grains for protein, sugar, polyphenols, antioxidant and anti-inflammatory properties

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Soyema Khatun, Md. Mahi Imam Mollah

Fuente: Journal of Agriculture and Food Research

Analysis of gelation properties of peach-κ-carrageenan gels: Effect of erythritol

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Mingyue Lyu, Jian Lyu, Fengzhao Wang, Jin Xie, Lansha Bai, Jinfeng Bi

Fuente: Bioactive Carbohydrates and Dietary Fibre

Analysis of sustainable urban forms for climate change adaptation and mitigation

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Seung-Won Kang, Moon-Suk Lee, Ju-Chul Jung

Fuente: Environmental and Sustainability Indicators

Annual consumption and types of synthetic nitrogen fertilizers: Ammonia emission indicators for mitigation strategies in the European Union

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Yuncai Hu, Urs Schmidhalter

Fuente: Environmental and Sustainability Indicators

Anti-bird-strike behavior of M40J carbon fiber reinforced plastic laminates

Publication date: Available online 1 April 2024Source: Composite StructuresAuthor(s): Liangbin Chen, Xueyu Lin, Risheng Bai, Zhenqiang Zhao, Zaoyang Guo

Fuente: Composite Stuctures

Anti-obesogenic effects of plant natural products: A focus on Korean traditional foods

Publication date: Available online 29 March 2024Source: Trends in Food Science & TechnologyAuthor(s): Gitishree Das, Luis Alfonso Jiménez Ortega, Sandra Gonçalves, J. Basilio Heredia, [...]

Fuente: Trends in Food Science & Technology

Anti-osteoporosis effects and underpinning mechanisms of food-derived bioactive peptides: A review

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Yan Zhang, Zhaojun Zheng, Yuanfa Liu

Fuente: Trends in Food Science & Technology

Antioxidant versus prooxidant properties of the flavonoid, galangin: ROS scavenging activity, flavonoid-DNA interaction, copper-catalyzed Fenton reaction and DNA damage study

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Klaudia Jomova, Marcel Cvik, Terezia Orolinova, Suliman Y. Alomar, Saleh H. Alwasel, [...]

Fuente: Journal of Agriculture and Food Research

Applicability of electromyography (EMG) as a prospective technique for textural evaluation of different types of biscuits

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Navdeep Singh Sodhi, Bhavnita Dhillon, Vinay Kumar Pandey, Sarvesh Rustagi, Kshirod Kumar [...]

Fuente: Journal of Agriculture and Food Research

Application of Doxorubicin-loaded PLGA nanoparticles targeting both tumor cells and cancer-associated fibroblasts on 3D human skin equivalents mimicking melanoma and cutaneous squamous cell carcinoma

Publication date: June 2024Source: Biomaterials Advances, Volume 160Author(s): Yuanyuan He, Shidi Wu, Marion Rietveld, Maarten Vermeer, Luis J. Cruz, Christina Eich, Abdoelwaheb El Ghalbzouri

Fuente: Biomaterials advances

Application of amino acid-based natural deep eutectic solvents in extraction of different analytes: A review study

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Mansoureh Sadat Taghavi Dehaghani, Zahra Esfandiari, Hadis Rostamabadi, Hamid Rashidi Nodeh

Fuente: Trends in Food Science & Technology

Application of fermented Chinese herbal medicines in food and medicine field: from an antioxidant perspective

Publication date: Available online 7 April 2024Source: Trends in Food Science & TechnologyAuthor(s): Yuzhu Zhang, Jing Zhang, Jingwen Yan, Xinrui Qi, Yuehan Wang, Zitong Zheng, Jianqi [...]

Fuente: Trends in Food Science & Technology

Application of machine learning in sanitation management prediction: Approaches for achieving sustainable development goals

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Achara Taweesan, Thammarat Koottatep, Thongchai Kanabkaew, Chongrak Polprasert

Fuente: Environmental and Sustainability Indicators

Applications, advancements, and challenges of cyanobacteria-based biofertilizers for sustainable agro and ecosystems in arid climates

Publication date: February 2024Source: Bioresource Technology Reports, Volume 25Author(s): Shazia Bibi, Imen Saadaoui, Amina Bibi, Mohammad Al-Ghouti, Mohammed H. Abu-Dieyeh

Fuente: Bioresource Technology Reports

Applying a climate-biodiversity-health framework to support integrated food systems planning and policy

Publication date: May 2024Source: Journal of Environmental Management, Volume 358Author(s): Mohaddese Ghadiri, Tamara Krawchenko, Robert Newell

Fuente: Journal of Environmental Management

Artemisinin gum reinforced porous amidoxime aerogel with high efficiency adsorption for uranium extraction from seawater

Publication date: 15 May 2024Source: Journal of Molecular Liquids, Volume 402Author(s): Jianwei Bai, Ankang Liu, Huijun Yan, Shuaiyu Zheng, Feixiang Gao, Shouzheng Su, Chunhong Zhang, Jun Wang

Fuente: Journal of Molecular Liquids

Assessing synergies and trade-offs between ecosystem services in highly urbanized area under different scenarios of future land use change

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Yuxin Hua, Dan Yan, Xiaojie Liu

Fuente: Environmental and Sustainability Indicators

Assessing the sustainability of groundwater quality for irrigation purposes using a fuzzy logic approach

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Susan Hayeri Yazdi, Maryam Robati, Saeideh Samani, Fariba Zamani Hargalani

Fuente: Environmental and Sustainability Indicators

Assessment of Edaphic conditions in the Mozogo-Gokoro National Park (Sudano-Sahelian zone of Cameroon)

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Rodrigue Constant Sandjong Sani, Mama Ntoupka, Désiré Tsozué, Toua Vroumsia, Adamou Ibrahima

Fuente: Environmental and Sustainability Indicators

Assessment of aflatoxins awareness in animal feeds and fresh milk among smallholder dairy farmers in Kondoa district, Dodoma Tanzania

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): A.R. Onesmo, A.N. Frida, N.W. Alex

Fuente: Journal of Agriculture and Food Research

Assessment of energy audit and environmental impacts throughout the life cycle of barley production under different irrigation systems

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Ali Kaab, Majid Khanali, Somayeh Shadamanfar, Mehrdad Jalalvand

Fuente: Environmental and Sustainability Indicators

Assessment of farmers’ knowledge on the foliar fertilizer use for improved cashew (Anacardium occidentale L) productivity in south-eastern Tanzania

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Abdallah R. Makale, Sixbert K. Mourice, Fortunus A. Kapinga

Fuente: Journal of Agriculture and Food Research

Assessment of handling practices for maize by farmers and marketers in food-insecure regions of Western Honduras

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): José Rodrigo Mendoza, Luis Sabillón, Réka Howard, Raúl Espinal, John Leslie, Jagger [...]

Fuente: Journal of Agriculture and Food Research

Assessment of molecular and metabolic traits of a newly isolated Spirulina platensis BERC15 in a low-cost cultivation alternative for its use as functional food

Publication date: June 2024Source: Bioresource Technology Reports, Volume 26Author(s): Muhammad Aamer Mehmood, Mahwish Amin, Muhammad Adnan Ul Haq, Ayesha Shahid, Sana Malik, Amna Jabbar [...]

Fuente: Bioresource Technology Reports

Assessment of surface water quality: Case study of Oued Fez catchment areas (Morocco)

Publication date: February 2024Source: Environmental and Sustainability Indicators, Volume 21Author(s): Berrada Sanae, Ben abbou Mohammed, Idrissi Nisrine, Gaga Youness, Ouramdane Nariman, [...]

Fuente: Environmental and Sustainability Indicators

Assessment of the nutritional content of cowpea seed exposed to plant-derived (azadirachtin, myristicin and α-humulene) insecticides against Callosobruchus maculatus

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Ewa Ogbonnaya, Kola Matthew Anigo, Shuaibu Mallam Bala, Aliyu Muhammad, Lucius Joseph [...]

Fuente: Journal of Agriculture and Food Research

Bacterial single cell protein (BSCP): A sustainable protein source from methylobacterium species

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Marttin Paulraj Gundupalli, Sara Ansari, Jaquelinne Pires Vital da Costa, Feng Qiu, Jay Anderson, [...]

Fuente: Trends in Food Science & Technology

Benefits of urban blue and green areas to the health and well-being of older adults

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Sónia R.Q. Serra, Maria João Feio

Fuente: Environmental and Sustainability Indicators

Bimodal coaxial fiber sensor for simultaneous strain and temperature sensing for composite manufacturing process

Publication date: 26 May 2024Source: Composites Science and Technology, Volume 251Author(s): Seung Yoon On, Seong Yeon Park, Wonvin Kim, Seong Su Kim

Fuente: Composites

Bioactive compounds from pomegranate peels - Biological properties, structure–function relationships, health benefits and food applications – A comprehensive review

Publication date: May 2024Source: Journal of Functional Foods, Volume 116Author(s): Shahida Anusha Siddiqui, Shubhra Singh, Gulzar Ahmad Nayik

Fuente: Journal of Functional Foods

Bioactive exopolysaccharide from Limosilactobacillus fermentum LAB-1: Antioxidant, anti-inflammatory, antibacterial and antibiofilm properties

Publication date: May 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 31Author(s): Nowshin Tarannum, Ferdausi Ali, Md Sajib Khan, Ohoud S. Alhumaidan, A.N.M. Shahriar Zawad, [...]

Fuente: Bioactive Carbohydrates and Dietary Fibre

Bioactivity and prebiotic properties of raffinose oligosaccharides derived from different chickpeas for alternative functional food application

Publication date: May 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 31Author(s): Neeranara Pandae, Weerada Krangkrathok, Thornthan Sawangwan, Nipaporn Ngernyuang, Sudathip Chantorn

Fuente: Bioactive Carbohydrates and Dietary Fibre

Biochar from cashew nut shells: A sustainable reinforcement for enhanced mechanical performance in hemp fibre composites

Publication date: June 2024Source: Cleaner Engineering and Technology, Volume 20Author(s): Sundarakannan Rajendran, Geetha Palani, Arumugaprabu Veerasimman, Uthayakumar Marimuthu, Karthick [...]

Fuente: Cleaner Engineering and Technology

Biodegradable resins for photochemical 3D printing via vinyl ester and vinyl carbonate functionalized amino acid-phosphoramidates

Publication date: 15 May 2024Source: European Polymer Journal, Volume 211Author(s): Stephan Haudum, Berfin Demirdögen, Laura Müller-Müchler, Sophie Carolin Döttl, Stefanie Monika [...]

Fuente: European Polymer Journal

Biodiversity responses to landscape transformations caused by open-pit coal mining: An assessment on bats and dung beetles in a Colombian tropical dry forest

Publication date: February 2024Source: Environmental and Sustainability Indicators, Volume 21Author(s): María Claudia Franco-Rozo, Argelina Blanco-Torres, Bibiana Gómez-Valencia, Andrés Etter

Fuente: Environmental and Sustainability Indicators

Bionanocomposite scaffolds based on MnS-nanorods loaded acacia-Senegal-gum hydrogels: Fabrication, characterization and biological evaluation

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Hidayat Ullah, Junaid Ihsan, Rasha M.K. Mohamed, Muhammad Aslam Khan, Marvi Ghani, [...]

Fuente: Bioactive Carbohydrates and Dietary Fibre

Biopolymer-based packaging films/edible coatings functionalized with ε-polylysine: New options for food preservation

Publication date: Available online 21 April 2024Source: Food Research InternationalAuthor(s): Jun Yang, Sneh Punia Bangar, Mohammad Rizwan Khan, Gehan Hammouda, Pravej Alam, Wanli Zhang

Fuente: Food Research International

Bioprocess optimization for food-grade cellulolytic enzyme production from sorghum waste in a novel solid-state fermentation bioreactor for enhanced apple juice clarification

Publication date: May 2024Source: Journal of Environmental Management, Volume 358Author(s): Raikamal Bhattacharya, Sidharth Arora, Sanjoy Ghosh

Fuente: Journal of Environmental Management

Black rice anthocyanins nanoparticles based on bovine serum albumin and hyaluronic acid: Preparation, characterization, absorption and intestinal barrier function protection in Caco-2 monolayers

Publication date: May 2024Source: International Journal of Biological Macromolecules, Volume 267, Part 2Author(s): Mingxin Zhang, Na Zhou, Lei Zhao, Liang Zhao

Fuente: International Journal of Biological Macromolecules

Blue source-based food alternative proteins: Exploring aquatic plant-based and cell-based sources for sustainable nutrition

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Yue Li, Ning Xiang, Yuyan Zhu, Ming Yang, Chenchen Shi, Yunan Tang, Weijun Sun, Kuichuan Sheng, [...]

Fuente: Trends in Food Science & Technology

Breeding practices and evaluation of hormonal estrus synchronization and mass artificial insemination of dairy cattle in southwest Ethiopia

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Worku Masho, Azmera Foato, Regasa Begna

Fuente: Journal of Agriculture and Food Research

CRISPR-Cas9 genome editing in crop breeding for climate change resilience: Implications for smallholder farmers in Africa

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Abigarl Ndudzo, Angela Sibanda Makuvise, Sizo Moyo, Enetia Disberia Bobo

Fuente: Journal of Agriculture and Food Research

Cadmium accumulation in wastewater-irrigated vegetables: Exploring factors, thresholds, health implications, and transfer modeling

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Salar Rezapour, Amin Nouri, Parisa Alamdari, Maryam Akhlaghi

Fuente: Journal of Agriculture and Food Research

Calycosin increases random-pattern skin flap survival by activating TFEB-mediated regulation of cell death

Publication date: April 2024Source: Journal of Functional Foods, Volume 115Author(s): Ren-hao Jiang, Xuan-kuai Chen, Kang-yan Wang, Ke-jian Fu, Cheng-ji Dong, Zhu-liu Chen, Ying-ying [...]

Fuente: Journal of Functional Foods

Carbon capture by phytomass storage and trading to mitigate climate change and preserve natural resources

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Chunxue Yu, Jian-Hui Mao, Xia Huang, Yali Zhang

Fuente: Environmental and Sustainability Indicators

Carbon mitigation in agriculture: Pioneering technologies for a sustainable food system

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): P. Thamarai, V.C. Deivayanai, A. Saravanan, A.S. Vickram, P.R. Yaashikaa

Fuente: Trends in Food Science & Technology

Cellulose fiber-based and engineered capillary foam toward a sustainable, recyclable, and high-performance cushioning structural material

Publication date: May 2024Source: International Journal of Biological Macromolecules, Volume 267, Part 2Author(s): Ying Su, Yuan Wei, Yingying He, Gang Chen

Fuente: International Journal of Biological Macromolecules

Challenges and opportunities in developing low glycemic index foods with white kidney bean α-amylase inhibitor

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Tingting Liu, Yao Gu, AL-Ansi Waleed, Li Wang, Yan Li, Haifeng Qian

Fuente: Trends in Food Science & Technology

Characterization of carboxylated cellulose nanofibrils and oligosaccharides from Kraft pulp fibers and their potential elicitor effect on the gene expression of Capsicum annuum

Publication date: May 2024Source: International Journal of Biological Macromolecules, Volume 267, Part 2Author(s): María Emilia Cano, Åsa Lindgren, Jennifer Rosendahl, Jenny Johansson, [...]

Fuente: International Journal of Biological Macromolecules

Characterization of groundwater in southwest Ghana: Implications for sustainable agriculture and safe water supply in a mining-dominated zone

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Raymond Webrah Kazapoe, Millicent Obeng Addai, Ebenezer Ebo Yahans Amuah, Paul Dankwa

Fuente: Environmental and Sustainability Indicators

Characterization of polysaccharides from a new variety of Stevia rebaudiana

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Maria Rosa T. Zorzenon, Lorena G.B. Aristides, Cynthia Leticia S. Cabeça, Wellington [...]

Fuente: Bioactive Carbohydrates and Dietary Fibre

Characterization of the antioxidant activity, identified free radical-relieving components by LC/QTOF/MS and acute oral toxicity studies of Tri-Tharn-Thip tea

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Sineenart Sanpinit, Jo Aan Goon, Palika Wetchakul

Fuente: Journal of Agriculture and Food Research

Characterizing the antioxidant activity and sensory profile of chestnuts (Castanea sativa Mill.) grown in the Cimini Mountains of central Italy

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Maria Teresa Frangipane, Lara Costantini, Stefania Garzoli, Nicolò Merendino, Riccardo Massantini

Fuente: Journal of Agriculture and Food Research

Chemical and functional characterization of the main bioactive molecules contained in hulled Cannabis sativa L. seeds for use as functional ingredients

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): S. Frazzini, M.C. Torresani, G. Roda, M. Dell’Anno, G. Ruffo, L. Rossi

Fuente: Journal of Agriculture and Food Research

Chemical characterization and the bioaccessibility of bioactive compounds from seriguela (Spondias purpurea L.) pulp and by-products flours

Publication date: May 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 31Author(s): Lais Brito Cangussu, Ana Letícia Rodrigues Costa, Adriana Silva Franca, Leandro Soares de Oliveira

Fuente: Bioactive Carbohydrates and Dietary Fibre

Chemical structure characterization of edible mushroom-extracted beta-glucan and its bioactivity

Publication date: May 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 31Author(s): Ryan Haryo Setyawan, Ardi Ardiansyah, Nissa Nurfajrin Solihat, Rizki Rabeca Elfirta, [...]

Fuente: Bioactive Carbohydrates and Dietary Fibre

Chemometrics as an efficient tool for food authentication: Golden pillars for building reliable models

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Oxana Ye. Rodionova, Paolo Oliveri, Cristina Malegori, Alexey L. Pomerantsev

Fuente: Trends in Food Science & Technology

Chicory root powder included as a prebiotic in different cereal-based diets for dogs: Influences on gut health, metabolic and immunological status

Publication date: May 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 31Author(s): S. Anthonyraj, Ashok Kumar Pattanaik, Shalini Baliyan, Avneesh Kumar, Sachin Kumar

Fuente: Bioactive Carbohydrates and Dietary Fibre

China's provincial carbon emission driving factors analysis and scenario forecasting

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Siyao Li, Lili Yao, Yuchi Zhang, Yixin Zhao, Lu Sun

Fuente: Environmental and Sustainability Indicators

Co-cultivation of sweet basil (Ocimum basilicum L.) with food crops for efficient resource utilization and increasing the farm profits

Publication date: August 2024Source: Industrial Crops and Products, Volume 214Author(s): Parminder Kaur, Kirti Verma, Anil Kumar Singh, Rakesh Kumar, Saudan Singh

Fuente: Industrial crops and products

Co-production of bioinsecticide and biochar from sunflower edible oil waste: A preliminary feasibility study

Publication date: June 2024Source: Bioresource Technology Reports, Volume 26Author(s): Rodrigo Iñaki Urrutia, Tomas Francisco Aagaard, Victoria Soledad Gutierrez, Jorge Omar Werdin [...]

Fuente: Bioresource Technology Reports

Co-pyrolysis of sewage sludge and phosphate tailings: Synergistically enhancing heavy metal immobilization and phosphorus availability

Publication date: 30 May 2024Source: Waste Management, Volume 181Author(s): Ya Xiao, Tinggui Yan, Pin Yao, Weixue Xiang, Yunqi Wu, Jiang Li

Fuente: Waste Management

Combating heavy metals in wheat grains under drought – is alien or ancient germplasm a solution to secure food and health?

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Yuzhou Lan, Ramune Kuktaite, Aakash Chawade, Eva Johansson

Fuente: Journal of Agriculture and Food Research

Commercial quality of ‘little gem’ lettuce hearts

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Manuel Díaz-Pérez, José Manuel Cantón Ramos, Borja Velázquez Martí, Ángel-Jesús Callejón-Ferre

Fuente: Journal of Agriculture and Food Research

Comparative analysis of the equilibrium, kinetics, and characterization of the mechanism of rapid adsorption of Congo red on nano-biosorbents based on agricultural waste in industrial effluents

Publication date: May 2024Source: Journal of Environmental Management, Volume 358Author(s): Huma Ajab, Durre Nayab, Abdul Mannan, Amir Waseem, Ali Turab Jafry, Asim Yaqub

Fuente: Journal of Environmental Management

Comprehensive review of barley dietary fibers with Emphasis on arabinoxylans

Publication date: May 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 31Author(s): Fatma Boukid

Fuente: Bioactive Carbohydrates and Dietary Fibre

Construction of efficient carotenoid delivery vehicles based on the intestinal epithelial transport pathway: Current applications and future trends

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Xuan Peng, Dan Li, Yixiang Liu

Fuente: Trends in Food Science & Technology

Consumer products are important reservoirs and sources of organophosphate tri-esters and di-esters: Characteristics, mass inventory, and implication for waste management

Publication date: Available online 18 April 2024Source: Journal of Environmental SciencesAuthor(s): Jie Zhou, Chan Liang, Jinyun Li, Jiayi Gu, Amina Salamova, Liangying Liu

Fuente: Journal of Evironmental Sciences

Continuous valorization of food waste and oily food waste using bacteria-pumice and bacteria-smectite nanocomposites: Alternative cell immobilization and zooplankton lifespan impact

Publication date: May 2024Source: Bioresource Technology, Volume 400Author(s): Anuwat Chaiyarat, Chewapat Saejung

Fuente: Bioresource Technology

Conversion patterns of agricultural lands in plains and mountains: An analysis of underpinning factors by temporal comparison with geographically weighted regression in depopulating rural Japan

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Yuki Sofue, Ryo Kohsaka

Fuente: Environmental and Sustainability Indicators

Coordinated Development of Island Ecotourism: A Comprehensive Evaluation of Amami-Oshima Island

Publication date: Available online 20 April 2024Source: Environmental and Sustainability IndicatorsAuthor(s): Wang Yining, Endo Aiko, Fukami Satoshi

Fuente: Environmental and Sustainability Indicators

Core-sheath smart polymer fiber composites with high elasticity and thermal conductivity

Publication date: 16 June 2024Source: Composites Science and Technology, Volume 252Author(s): Zhan Sun, Huitao Yu, Can Chen, Mengmeng Qin, Wei Feng

Fuente: Composites

Critical evaluation of the effects of a cross-validation strategy and machine learning optimization on the prediction accuracy and transferability of a soybean yield prediction model using UAV-based remote sensing

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Luthfan Nur Habibi, Tsutomu Matsui, Takashi S.T. Tanaka

Fuente: Journal of Agriculture and Food Research

Current advances in membrane processing of wines: A comprehensive review

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Youssef El Rayess, Roberto Castro-Muñoz, Alfredo Cassano

Fuente: Trends in Food Science & Technology

Current progress in functionalization of cellulose nanofibers (CNFs) for active food packaging

Publication date: May 2024Source: International Journal of Biological Macromolecules, Volume 267, Part 2Author(s): Zonghong Lu, Hao Zhang, Martti Toivakka, Chunlin Xu

Fuente: International Journal of Biological Macromolecules

Dairy products authentication with biomarkers: A comprehensive critical review

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Eman Shawky, Lutfun Nahar, Sarah M. Nassief, Satyajit D. Sarker, Reham S. Ibrahim

Fuente: Trends in Food Science & Technology

Decryption of superior allele and candidate genes for total lignin contents of rapeseed

Publication date: August 2024Source: Industrial Crops and Products, Volume 214Author(s): Wenkai Yu, Yuting Yang, Liezhao Liu, Zhi Li, Cheng Zhu, Qiong Hu, Jia Liu

Fuente: Industrial crops and products

Deep transfer learning for fine-grained maize leaf disease classification

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Imran Khan, Shahab Saquib Sohail, Dag Øivind Madsen, Brajesh Kumar Khare

Fuente: Journal of Agriculture and Food Research

Defining a ‘Just Energy Investment’ for the ASEAN Just Transition

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Raphael J. Heffron, Monika Merdekawati, Beni Suryadi, Zulfikar Yurnaidi

Fuente: Environmental and Sustainability Indicators

Degradation and environmental assessment of compostable packaging mixed with biowaste in full-scale industrial composting conditions

Publication date: May 2024Source: Bioresource Technology, Volume 400Author(s): Emmanuelle Gastaldi, Felipe Buendia, Paul Greuet, Zineb Benbrahim Bouchou, Anir Benihya, Guy Cesar, Sandra Domenek

Fuente: Bioresource Technology

Degradation characteristics of the pineapple leaf fibre reinforced green composite developed by injection moulding under different environmental conditions

Publication date: August 2024Source: Industrial Crops and Products, Volume 214Author(s): G. Surya Rao, K. Debnath, R.N. Mahapatra

Fuente: Industrial crops and products

Degradation of food dyes via biological methods: A state-of-the-art review

Publication date: February 2024Source: Bioresource Technology Reports, Volume 25Author(s): Vandana Singh, Chetan Pandit, Arpita Roy, Soumya Pandit, Ashutosh Kumar Rai, Anju Rani, Nishant [...]

Fuente: Bioresource Technology Reports

Design, synthesis and optimization of silver nanoparticles using Azadirachta indica bark extract and its antibacterial application

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Monisha Singhal, Lacy Loveleen, Romila Manchanda, Asad Syed, Ali H. Bahkali, Ling Shing [...]

Fuente: Journal of Agriculture and Food Research

Designing a biogas development model for Iranian villages (The application of grounded theory)

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Nasim Izadi, Heshmatollah Saadi

Fuente: Environmental and Sustainability Indicators

Desulfurization and upgrade of pyrolytic oil and gas during waste tires pyrolysis: The role of metal oxides

Publication date: 15 June 2024Source: Waste Management, Volume 182Author(s): Hao Jiang, Junjie Zhang, Jingai Shao, Tingting Fan, Jianfen Li, Foster Agblevor, Hao Song, Jie Yu, Haiping [...]

Fuente: Waste Management

Development of a methodology for the evaluation of environmental equity at urban level with high spatial resolution. Case study in Valencia (Spain)

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Clara Bosch-Checa, Maria Joaquina Porres de la Haza, Eloina Coll-Aliaga, Victoria [...]

Fuente: Environmental and Sustainability Indicators

Development of innovative active packaging films using gelatin/pullulan-based composites incorporated with cinnamon essential oil-loaded metal-organic frameworks for meat preservation

Publication date: May 2024Source: International Journal of Biological Macromolecules, Volume 267, Part 2Author(s): Su Jung Hong, Zohreh Riahi, Gye Hwa Shin, Jun Tae Kim

Fuente: International Journal of Biological Macromolecules

Development of separation and recovery technology of cultured Euglena gracilis using activated sludge for anaerobic digestion

Publication date: February 2024Source: Bioresource Technology Reports, Volume 25Author(s): Shoichiro Horikoshi, Taira Hidaka, Fumitake Nishimura, Naoyuki Kishimoto

Fuente: Bioresource Technology Reports

Development of synbiotic juice by spray drying of Lactobacillus paracaesii sub sp. tolerans N2-45 along with galacto-oligosaccharides using different carrier materials

Publication date: May 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 31Author(s): N.V. Kanimozhi, M. Sukumar

Fuente: Bioactive Carbohydrates and Dietary Fibre

Dielectric barrier discharge plasma processing: Impact on thiram fungicide degradation and quality of tomato juice

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Murtaza Ali, Lan Liao, Xin-An Zeng, Muhammad Faisal Manzoor, Yasser Durrani, Minahil Moazzam

Fuente: Journal of Agriculture and Food Research

Direct synthesis of a lithium carboxymethyl cellulose binder using wood dissolving pulp for high-performance LiFePO4 cathodes in lithium-ion batteries

Publication date: June 2024Source: Bioresource Technology, Volume 401Author(s): Jingxin Li, Ailin Wang, Weihao Xiang, Shiwei Liu, Lu Li, Qiong Wu, Yue Liu, Yuxiang Liu, Genkuo Nie, Shuangxi [...]

Fuente: Bioresource Technology

Domestic wastewater sludge valorization: Multi-criteria evaluation of anaerobic digestion vs. hydrothermal liquefaction

Publication date: May 2024Source: Bioresource Technology, Volume 400Author(s): W.M.L.K. Abeyratne, Y. Zhang, C.E. Brewer, N. Nirmalakhandan

Fuente: Bioresource Technology

Double shooting method for FRCM reinforced systems in debonding problems

Publication date: Available online 17 April 2024Source: Composite StructuresAuthor(s): Yu Yuan, Gabriele Milani

Fuente: Composite Stuctures

Drivers of dairy farmers’ engagement in informal milk markets: Policy implications for developing countries

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Ezekiel Kanire, Elibariki Msuya, Roselyn Alphonce

Fuente: Journal of Agriculture and Food Research

Dynamic assessment and prediction of land use alterations influence on ecosystem service value: A pathway to environmental sustainability

Publication date: February 2024Source: Environmental and Sustainability Indicators, Volume 21Author(s): Sujit Kumar Roy, Md. Tauhidul Alam, Pratik Mojumder, Ismail Mondal, Abdulla - [...]

Fuente: Environmental and Sustainability Indicators

Dynamic light-responsive RhoA activity regulates mechanosensitive stem cell fate decision in 3D matrices

Publication date: June 2024Source: Biomaterials Advances, Volume 160Author(s): Jieung Baek, Sanjay Kumar, David V. Schaffer

Fuente: Biomaterials advances

Early detection of the false root knot nematode (Nacobbus aberrans) infection in greenhouse cultivated tomatoes by infrared spectroscopy

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Stefani Aletse Meza Zamora, Laura García Barrera, Ignacio Eduardo Maldonado Mendoza, [...]

Fuente: Journal of Agriculture and Food Research

Early warning technologies for mycotoxins in grains and oilseeds: A review

Publication date: June 2024Source: Trends in Food Science & Technology, Volume 148Author(s): Jiayun Fu, Xiaofeng Yue, Qi Zhang, Peiwu Li

Fuente: Trends in Food Science & Technology

Eco-Friendly Drinking Straws: Navigating Challenges and Innovations

Publication date: Available online 23 April 2024Source: Trends in Food Science & TechnologyAuthor(s): Yuanpu Liu, Na Li, Xuyang Zhang, Ting Wei, Meng Ma, Qingjie Sun, Man Li, Fengwei Xie

Fuente: Trends in Food Science & Technology

Ecological efficiency: The ability to achieve human well-being while limiting environmental impact

Publication date: February 2024Source: Environmental and Sustainability Indicators, Volume 21Author(s): Lucia Tamburino, Giangiacomo Bravo

Fuente: Environmental and Sustainability Indicators

Ecological footprint of FDI inflows and income threshold effect: New results with a new approach to income classification

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Chun Wang, Merih Uctum

Fuente: Environmental and Sustainability Indicators

Ecological importance of low-order streams to macroinvertebrate community composition in Afromontane headwater streams

Publication date: February 2024Source: Environmental and Sustainability Indicators, Volume 21Author(s): Augustine Sitati, Mourine J. Yegon, Frank O. Masese, Wolfram Graf

Fuente: Environmental and Sustainability Indicators

Economic and environmental performance of microalgal energy products – A case study exploring circular bioeconomy principles applied to recycled anaerobic digester waste flows

Publication date: May 2024Source: Journal of Environmental Management, Volume 358Author(s): Jin Wook Ro, Cody Yothers, Alissa Kendall, Annaliese Franz, Ruihong Zhang

Fuente: Journal of Environmental Management

Economic evaluation of the removal of hydropower dams

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Kristina Ek, Elin Spegel, Jesper Stage

Fuente: Environmental and Sustainability Indicators

Editorial Board

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s):

Fuente: Trends in Food Science & Technology

Effect of Lactobacillus fermentation on the structural feature, physicochemical property, and bioactivity of plant and fungal polysaccharides: A review

Publication date: June 2024Source: Trends in Food Science & Technology, Volume 148Author(s): Zichao Wang, Yi Zheng, Xueyan Zhou, Xueqin Wang, Xirui Liu, Qiong Wang, Renyong Zhao, Minjie [...]

Fuente: Trends in Food Science & Technology

Effect of addition of yeasts and enzymes during fermentation on physicochemical quality of fine aroma cocoa beans

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Wiston Javier Morales-Rodriguez, Jaime Morante-Carriel, Robinson J. Herrera-Feijoo, María [...]

Fuente: Journal of Agriculture and Food Research

Effect of apricot, guar and locust bean gum hydrocolloids on pasting, antioxidant, rheology, thermal and sensory properties of gluten-free breads

Publication date: May 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 31Author(s): Afshan Mumtaz Hamdani, Idrees Ahmed Wani, Naseer Ahmad Bhat, Khushnuma Maqbool, Shabir Ahmad Mir

Fuente: Bioactive Carbohydrates and Dietary Fibre

Effect of depolymerized lignin on the cellulosic/hemicellulosic precursors for fungal secondary metabolite (kojic acid) production

Publication date: February 2024Source: Bioresource Technology Reports, Volume 25Author(s): Sumit Sharma, Shikha Singh, Saurabh Jyoti Sarma

Fuente: Bioresource Technology Reports

Effect of gamma irradiation on structural properties and rheological behavior of binary biopolymer blend: A case study on guar gum-sage seed gum blends

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Hossein Nasiri Gorji, Reza Farahmandfar, Jafar Mohammadzadeh Milani, Seyed Mohammad Bagher Hashemi

Fuente: Bioactive Carbohydrates and Dietary Fibre

Effect of organic solvent on the extraction of lipids from krill powders using a one-step extraction process

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Alleda Rose, Casey Showman, Cangliang Shen, Jacek Jaczynski, Kristen Matak

Fuente: Journal of Agriculture and Food Research

Effect of prebiotic supplementation on the low-temperature storage stability and in vitro gastrointestinal tolerance of Bifidobacterium breve and Bifidobacterium longum in lactose and sucrose systems

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Priyanka Parhi, Keang Peng Song, Wee Sim Choo

Fuente: Bioactive Carbohydrates and Dietary Fibre

Effect of roasting on the total polyphenol content and antioxidant activity of sesame (Sesamum indicum L.) seeds grown in Ethiopia

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Mulugeta Legesse Akele, Yabibal Nega, Nibret Belay, Shashe Kassaw, Selam Derso, Efrata [...]

Fuente: Journal of Agriculture and Food Research

Effect of soluble dietary fiber on gut microbiota and derived metabolites in stage 3 to 5 chronic kidney disease patients: A randomized controlled trial

Publication date: May 2024Source: Journal of Functional Foods, Volume 116Author(s): Yuan Cui, Dingwei Kuang, Jing Wang, Shaoye Huo, Peng Li, Lin Lu, Yuhuan Wei, Lihong Wang, Xiaojing [...]

Fuente: Journal of Functional Foods

Effect of storage conditions on nutritional value, oil content, and oil composition of sesame seeds

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Negin Abdiani, Maryam Kolahi, Mohammad Javaheriyan, Mohammad Sabaeian

Fuente: Journal of Agriculture and Food Research

Effects of Ocimum basilicum mucilage on hyperlipidemia and gut microbiota on mice fed a high-fat diet

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Duy Nguyen-Le, Cao-Tri Nguyen, Minh-Vu Ngo-Phan, Thuoc Linh Tran, Minh-Duy Phan, [...]

Fuente: Bioactive Carbohydrates and Dietary Fibre

Effects of biofertilizer on the production of bell pepper (Capsicum annuum L.) in greenhouse

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Hossein Nejati Sini, Rahim Barzegar, Saheb Soodaee Mashaee, Masood Ghasemi Ghahsare, [...]

Fuente: Journal of Agriculture and Food Research

Effects of fertilizer levels and varieties on fodder yield productivity, nutrient use efficiency, and profitability of oat (Avena sativa L.) in the central highlands of Ethiopia

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Gezahagn Kebede, Walelign Worku, Habte Jifar, Fekede Feyissa

Fuente: Journal of Agriculture and Food Research

Effects of heat variables on the starch content of cooked white rice: Searching for diabetes-friendly food

Publication date: May 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 31Author(s): Yasser Fakri Mustafa

Fuente: Bioactive Carbohydrates and Dietary Fibre

Effects of industrial slicing on the microbiological quality and safety of mozzarella cheese and ham

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Denise A. dos Santos, Fernando L. Nunes, Kariny O. da Silva, Cátia M.O. Lobo, Amauri [...]

Fuente: Journal of Agriculture and Food Research

Effects of municipal sludge composition on hydrothermal liquefaction products: Aqueous phase characterization and biodegradability assessment

Publication date: May 2024Source: Bioresource Technology, Volume 400Author(s): Ibrahim Alper Basar, Huan Liu, Cigdem Eskicioglu

Fuente: Bioresource Technology

Effects of processing on the physicochemical characteristics and health benefits of algae products: Trade-offs among food carbon footprint, nutrient profiles, health properties, and consumer acceptance

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Yifan Chen, Lijun You, Dongxiao Sun-Waterhouse

Fuente: Trends in Food Science & Technology

Effects of red kidney bean polysaccharide on the physicochemical properties of frozen dough and the resulting steamed bread quality

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Zhouya Bai, Yunhui Zhang, Hongyan Li, Jinying Guo, Chi Zhang, Xingguo Li, Mengyuan Geng, [...]

Fuente: Journal of Agriculture and Food Research

Effects of storage conditions on chemistry and technological properties of different cultivars of Chickpea

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Shirin Kazemzadeh Pournaki, Atanu Biswas, Clifford Hall

Fuente: Journal of Agriculture and Food Research

Effects of two strains of thermophilic nitrogen-fixing bacteria on nitrogen loss mitigation in cow dung compost

Publication date: May 2024Source: Bioresource Technology, Volume 400Author(s): Shaowen Wang, Zhiming Xu, Xuerui Xu, Feng Gao, Kang Zhang, Xin Zhang, Xiu Zhang, Guoping Yang, Zengqiang [...]

Fuente: Bioresource Technology

Effects of weather index insurance adoption on household food consumption and investment in agricultural inputs in Ethiopia

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Temesgen K. Belissa

Fuente: Journal of Agriculture and Food Research

Efficacy of the marine red alga Laurencia papillosa extract on alloxan stimulated hyperglycemic activity in male wistar albino rats

Publication date: May 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 31Author(s): Mostafa M. El-Sheekh, Naglaa R.A. Kasem, Hesham M. Alsoghier, Asmaa Jillany, Hamdy Galal, [...]

Fuente: Bioactive Carbohydrates and Dietary Fibre

Efficient extraction of lignin from moso bamboo by microwave-assisted ternary deep eutectic solvent pretreatment for enhanced enzymatic hydrolysis

Publication date: May 2024Source: Bioresource Technology, Volume 400Author(s): Yingying Feng, Thomas L. Eberhardt, Fanyang Meng, Chen Xu, Hui Pan

Fuente: Bioresource Technology

Electrospun polylactic acid nanofibers membrane with copper ion-loaded clay nanotubes for fresh-keeping packaging

Publication date: May 2024Source: International Journal of Biological Macromolecules, Volume 267, Part 2Author(s): Xiujuan Zhao, Donghong Zou, Yunfei Liu, Ye Xia, Jiahui Tao, Qin Zeng, [...]

Fuente: International Journal of Biological Macromolecules

Elicitation and disinfection during sprout production using ultraviolet radiation and hydrogen peroxide: A review

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Ming-Hsun Shen, Rakesh K. Singh

Fuente: Trends in Food Science & Technology

Elusive trade-off: The solution to energy poverty and GHG emissions in Africa

Publication date: February 2024Source: Environmental and Sustainability Indicators, Volume 21Author(s): Mekobe Ajebe

Fuente: Environmental and Sustainability Indicators

Emerging technologies to improve plant protein functionality with protein-polyphenol interactions

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Woojeong Kim, Yong Wang, Cordelia Selomulya

Fuente: Trends in Food Science & Technology

Empirical and simulated investigation of the solid waste reverse supply chain: A complex adaptive system perspective

Publication date: May 2024Source: Journal of Environmental Management, Volume 358Author(s): Guofeng Ma, Xinming Pan, Yuanyuan Zhang, Tianyi Liu, Ding Wang

Fuente: Journal of Environmental Management

Enhanced hydrolysis and methane yield of temperature-phased dewatered sludge anaerobic digestion by microbial electrolysis cell

Publication date: May 2024Source: Bioresource Technology, Volume 400Author(s): Cheng Peng, Tianfeng Wang, Yutong Feng, Xin Fan, Jiazi Niu, Jie Wang, Wenqi Gao, Youfei Zhou, Weijie Hu, Qingfang Zhang

Fuente: Bioresource Technology

Enhanced microwave conversion of oil palm mesocarp fiber to levulinic acid using H3PW12O40-Nb2O5 functionalized carbon cryogel derived from lignin hydrogel

Publication date: February 2024Source: Bioresource Technology Reports, Volume 25Author(s): Nadiah Syafiqah Mohd Azlan, Chiew Lin Yap, Yong Wei Tiong, Suyin Gan, Mohd Basyaruddin Abdul Rahman

Fuente: Bioresource Technology Reports

Enhanced photodynamic inactivation against Escherichia coli O157:H7 provided by chitosan/curcumin coating and its application in food contact surfaces

Publication date: 1 August 2024Source: Carbohydrate Polymers, Volume 337Author(s): Pengmin Zhang, Shuang Li, Wenxiu Wang, Jianfeng Sun, Zhizhou Chen, Jie Wang, Qianyun Ma

Fuente: Ccarbohydrates polymers

Enhancement micro filler spent coffee grounds in catalyst - chemically modified bast fibers reinforced biodegradable materials

Publication date: February 2024Source: Bioresource Technology Reports, Volume 25Author(s): M. Marwan, Eti Indarti, Rahul Dev Bairwan, H.P.S. Abdul Khalil, C.K. Abdullah, Azfaralariff Ahmad

Fuente: Bioresource Technology Reports

Enhancing food authentication screening through the integration of chemometrics and ambient ionization mass spectrometry: A comprehensive review

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Rodinei Augusti, Ana Carolina Costa Fulgêncio, Henrique Martins Nogueira, Júlia Célia Lima [...]

Fuente: Trends in Food Science & Technology

Enhancing structural battery performance: Investigating the role of conductive carbon additives in LiFePO4-Impregnated carbon fiber electrodes

Publication date: 26 May 2024Source: Composites Science and Technology, Volume 251Author(s): Yasemin Duygu Yücel, Erik Adolfsson, Henrik Dykhoff, Jocke Pettersson, Stacy Trey, Maciej [...]

Fuente: Composites

Enhancing the efficiency of energy use and reducing the environmental effects of alfalfa and silage barley production

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Kamal Nuraeefar, Mohammad Gholami Parashkoohi, Davood Mohammad Zamani

Fuente: Environmental and Sustainability Indicators

Enhancing the functional and physicochemical properties of tomato (Solanum lycopersicum L.) fruit through polysaccharides edible dipping technique coating under various storage conditions

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Ebenezer Asiamah, Winifred Arthur, Vincent Kyei-Barfour, Frederick Sarpong, Hilary Kwesi Ketemepi

Fuente: Bioactive Carbohydrates and Dietary Fibre

Enrichment of rosmarinic acid from comfrey (Symphytum officinale L.) root extract by macroporous adsorption resins and molecular docking studies

Publication date: August 2024Source: Industrial Crops and Products, Volume 214Author(s): Paria Alizadeh, Pooneh Alizadeh, Masoud Rahimi, Sajed Amjadi, Mohammad Bayati, Samad Nejad Ebrahimi

Fuente: Industrial crops and products

Entrepreneurial orientation and research in sub-Saharan Africa for sustainable development: Where to focus?

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Massami Denis Rukiko, Emmanuel Mambali

Fuente: Journal of Agriculture and Food Research

Environmental monitoring in European regions using the sustainable development goals (SDG) framework

Publication date: February 2024Source: Environmental and Sustainability Indicators, Volume 21Author(s): Paty Nakhle, Iraklis Stamos, Paola Proietti, Alice Siragusa

Fuente: Environmental and Sustainability Indicators

Environmental performance, financial development, systemic risk and economic uncertainty: What are the linkages?

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Mikhail Stolbov, Maria Shchepeleva

Fuente: Environmental and Sustainability Indicators

Environmental sustainability in hospitals: Dual analysis of electrical consumption and pollutant emissions

Publication date: April 2024Source: Cleaner Engineering and Technology, Volume 19Author(s): Norouz Mahmoudi, Mojtaba Sepandi, Mohammad Golaki, Fatemeh Honarvar, Rahim Zahedi

Fuente: Cleaner Engineering and Technology

Enzymatic synthesis of biologically active fructose-based saccharides by Aspergillus niger MK788296 levansucrase

Publication date: May 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 31Author(s): Nermeen H. Elzairy, Faten A. Mostafa, Walaa A. Abdel Wahab, Yasser M. Ragab, Abdelgawad [...]

Fuente: Bioactive Carbohydrates and Dietary Fibre

Enzyme-powered waste valorization: Simultaneous hydrolysis and fermentation of kitchen waste for biofertilizer production

Publication date: February 2024Source: Bioresource Technology Reports, Volume 25Author(s): Sanjeev Kumar Soni, Sakshi Dogra, Apurav Sharma, Bishakha Thakur, Jyoti Yadav, Raman Soni

Fuente: Bioresource Technology Reports

Essential oil of black pepper (Piper nigrum) and cardamom (Amomum sublatum roxb) as a natural food preservative for plum RTS

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Ganga Sangroula, Sabin Bahadur Khatri, Pradeep Sangroula, Anil Basnet, Nabin Khadka, Mohit Khadka

Fuente: Journal of Agriculture and Food Research

Estimating aboveground biomass of grassland in central Asia mountainous areas using unmanned aerial vehicle vegetation indices and image textures – A case study of typical grassland in Tajikistan

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Tianli Pan, Huping Ye, Xinyu Zhang, Xiaohan Liao, Dongliang Wang, Dalai Bayin, Mustafo [...]

Fuente: Environmental and Sustainability Indicators

Evaluating climate change adaptation options in the agriculture sector: a PROMETHEE-GAIA analysis

Publication date: Available online 22 April 2024Source: Environmental and Sustainability IndicatorsAuthor(s): Tahereh Zobeidi, Masoud Yazdanpanah, Nadejda Komendantova, Katharina Löhr, Stefan Sieber

Fuente: Environmental and Sustainability Indicators

Evaluation of biocompatible amino acid-functionalized cellulose composites: Characterizations, molecular modeling, anticoagulant activity, and cytocompatibility

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Sawsan Dacrory, Amal H. Abdel Kader, Mohamed Hasanin, Samir Kamel

Fuente: Bioactive Carbohydrates and Dietary Fibre

Evaluation of brewers’ spent grain on cardiovascular disease risk factors in adults: Lessons learned from a pilot study

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Shannon Schmidt-Combest, Cynthia Warren, Marley Grams, Wanyi Wang, Derek Miketinas, [...]

Fuente: Bioactive Carbohydrates and Dietary Fibre

Evaluation of the functional properties of ethanolic and polysaccharide extracts of Spirulina platensis

Publication date: May 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 31Author(s): Reza Habibi, Mehrnoosh Tadayoni, Hossein Mohammadpour

Fuente: Bioactive Carbohydrates and Dietary Fibre

Evolution of olive farming, industry, and usage in Pakistan: A comprehensive review

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Sajjad Ali, Abdul Mueed, Muhammad Jahangir, Shehla Sammi, Shahbaz Ahmad Zakki, Ammad [...]

Fuente: Journal of Agriculture and Food Research

Exploring strategies to enhance microalgae nutritional quality for functional poultry-sourced food products

Publication date: February 2024Source: Bioresource Technology Reports, Volume 25Author(s): Sivakumar Esakkimuthu, Simil Amir Siddiqui, Maroua Cherif, Imen Saadaoui

Fuente: Bioresource Technology Reports

Exploring the microbiome present in fermented indigenous African foods and their potential impact on human health

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Florence Malongane, Tendaiishe Berejena

Fuente: Journal of Agriculture and Food Research

Exploring the potential of apple (poly)phenols: A systematic review of randomized controlled trials on metabolic diseases prevention

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Toshihiko Shoji, Saeko Masumoto, Tomisato Miura, Yves Desjardins

Fuente: Trends in Food Science & Technology

Extracting indicators of connectedness to nature to improve water conservation behavior in agriculture

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Maryam Mohammadi, Masoud Bijani, Amir Naeimi, Naser Valizadeh, Annalisa Setti

Fuente: Environmental and Sustainability Indicators

Extraction and preparation of cellulose nanocrystal from Brewer's spent grain and application in pickering emulsions

Publication date: May 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 31Author(s): Yu Zheng, Zhiqiang Wang, Yiru Huang, Hongjiao Wang, Qian Xiao, Hui Ye, Xiaojun Huang

Fuente: Bioactive Carbohydrates and Dietary Fibre

Facile green preparation of Cr2O3 nanoparticles combined with probiotics in hydro-beads to produce integrated yoghurt

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Samah M. El-Sayed, Hoda S. El-Sayed, Ahmed M. Youssef

Fuente: Bioactive Carbohydrates and Dietary Fibre

Factors influencing demand for, and supply of, agricultural credit: A study from Bangladesh

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Shakila Yeasmin, Sadika Haque, K.M. Mehedi Adnan, Mst Tania Parvin, Mohammad Saidur Rahman, [...]

Fuente: Journal of Agriculture and Food Research

Factors influencing the application of forest conservation behavior among rural communities in Iran

Publication date: February 2024Source: Environmental and Sustainability Indicators, Volume 21Author(s): Moslem Savari, Bagher Khaleghi

Fuente: Environmental and Sustainability Indicators

Failure mechanism analysis and tensile constitutive model of basalt fiber concrete-rock interface based on fiber surface modification

Publication date: 15 June 2024Source: Composite Structures, Volume 338Author(s): Jianxing Chen, Zheming Zhu, Lei Zhou, Leijun Ma, Haohan Wang, Meng Wang

Fuente: Composite Stuctures

Farm factors influencing spatial variations of cropland use and change in the context of urban expansion: The case of Jimma City, Southwest Ethiopia

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Bahiru Haile Aboye, Tegegne Gebre-Egziabher, Belaynesh Kebede

Fuente: Journal of Agriculture and Food Research

Fecal fermentation and gut microbiota modulation of dietary fibre and polyphenols from Gnetum gnemon Linn. leaves

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Nata Anisong, Sunisa Siripongvutikorn, Panupong Puttarak, Santad Wichienchot

Fuente: Bioactive Carbohydrates and Dietary Fibre

Financial ratios, credit risk and business strategy: Application to the PDO Parma ham sector in single production and non-single production firms

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Mattia Iotti, Giovanni Ferri, Federica Bonazzi

Fuente: Journal of Agriculture and Food Research

Fish oil alleviates diabetes-induced aortic endothelial dysfunction and injuries in mice

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Dongyan Song, Huali Meng, Jian Zhou, Xiaoli Huang, Lei Du, Hao Wu

Fuente: Journal of Agriculture and Food Research

Foliar urea applications to apple trees increase yeast assimilable nitrogen, amino acids, and flavor volatiles in fruit and hard cider

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Brittany S. Cook, Michael G. Brown, Yanxin Lin, Misha T. Kwasniewski, Marlon F. Ac-Pangan, [...]

Fuente: Journal of Agriculture and Food Research

Food structure revisited

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): José M. Aguilera

Fuente: Trends in Food Science & Technology

Food waste management in Lebanese hospital food services: Findings from a first-of-its-kind cross-sectional study in the Arab region

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Hussein F. Hassan, Maroun Khattar, Ferial Fattouh, Dana Malli, Esraa Antar, Jana El Cheikh [...]

Fuente: Journal of Agriculture and Food Research

Foreign Direct Investment and Forest Land: A Sectoral Investigation

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Nadia Doytch, Ayesha Ashraf, Canh Phuc Nguyen

Fuente: Environmental and Sustainability Indicators

Formation mechanism and inhibition methods of frozen egg yolk gelation: A review

Publication date: Available online 15 April 2024Source: Trends in Food Science & TechnologyAuthor(s): Zhang Jiajia, Ma Yanqiu

Fuente: Trends in Food Science & Technology

Formulation of weaning food from yellow maize (Zea mays L.) and red millet (Eleusine coracana L.), enriched with pretreated African locust beans (Parkia biglobosa Jacq.) flour

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Wiyeh Claudette Bakisu Muala, Taguimtsob Kenne Charnelle, Tonfack Djikeng Fabrice, Tiencheu [...]

Fuente: Journal of Agriculture and Food Research

Fostering sustainable agriculture: An exploration of localised food systems through community supported agriculture

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Ming-Jie Tay, Tuan-Hock Ng, Ying-San Lim

Fuente: Environmental and Sustainability Indicators

Framework for fish freshness detection and rotten fish removal in Bangladesh using mask R–CNN method with robotic arm and fisheye analysis

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Mahamudul Hasan, Nishat Vasker, Md Miskat Hossain, Md Ismail Bhuiyan, Joy Biswas, Mohammad [...]

Fuente: Journal of Agriculture and Food Research

Framework for valorizing waste- and by-products through insects and their microbiomes for food and feed

Publication date: Available online 19 April 2024Source: Food Research InternationalAuthor(s): Asmus Toftkær Muurmann, Marija Banovic, M. Thomas P. Gilbert, Giovanni Sogari, Morten Tønsberg [...]

Fuente: Food Research International

Fresh or dry maize or both: Which is most economical and preferred by farmers?

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Camillus Abawiera Wongnaa, Isaac Akurugu Apike, Marvel Astonish Aryee, Margaret Aba Sam [...]

Fuente: Journal of Agriculture and Food Research

Functional properties of β-glucan extracted from Algerian barley, and its effect on different parameters of overfed rats

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Kaoutar Bouaziz, Kawthar Belkaaloul, Omar Kheroua

Fuente: Bioactive Carbohydrates and Dietary Fibre

Future perspective of nanobubble technology in dairy processing applications

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): F.N.U. Akshit, Ting Mao, Maneesha S. Mohan

Fuente: Trends in Food Science & Technology

Future proofing of chondroitin sulphate production: Importance of sustainability and quality for the end-applications

Publication date: May 2024Source: International Journal of Biological Macromolecules, Volume 267, Part 2Author(s): Sushanta Kumar Saha, Yin Zhu, Patrick Murray, Lena Madden

Fuente: International Journal of Biological Macromolecules

Gallery forest species and water quality of the Okpara River in northern Benin

Publication date: February 2024Source: Environmental and Sustainability Indicators, Volume 21Author(s): Daniel W. Koyi, Arcadius.Y.J. Akossou

Fuente: Environmental and Sustainability Indicators

Gender and livelihood assets: Assessing climate change resilience in Phalombe district – Malawi

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Frank B. Musa, Mangani C. Katundu, Laura A. Lewis, Allister Munthali

Fuente: Environmental and Sustainability Indicators

GhCKX1 is an important genetic target for improving fiber strength in cotton

Publication date: August 2024Source: Industrial Crops and Products, Volume 214Author(s): Xiao-yu Wang, Xiao-wei Zhang, Elameer Elsamman, Ju-wu Gong, Qun Ge, Dao-ran Fan, Hao-liang Yan, [...]

Fuente: Industrial crops and products

Green and gold kiwifruit powders consumed for 28 days by healthy individuals with occasional constipation are safe and well-tolerated: A randomized controlled trial

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Erin D. Lewis, David C. Crowley, Rupal Trivedi, Thomas Wolever, Mary Ann Buggia, [...]

Fuente: Bioactive Carbohydrates and Dietary Fibre

Green extraction technologies: A path to the Amazon bioeconomy development

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Lucas Cantão Freitas, Rogério Willian Silva dos Santos, Felipe Richter Reis, Charles Windson [...]

Fuente: Trends in Food Science & Technology

Green, chemical-free, and high-yielding extraction of nanocellulose from waste cotton fabric enabled by electron beam irradiation

Publication date: May 2024Source: International Journal of Biological Macromolecules, Volume 267, Part 2Author(s): Qixian Wu, Chenyang Ding, Bijia Wang, Liduo Rong, Zhiping Mao, Xueling Feng

Fuente: International Journal of Biological Macromolecules

Gum: Sytamatic and thematic analysis of the top 100 most-cited articles indexed in the Scopus database

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Hassan Hussein Musa, Akintunde Tosin Yinka, Olayinka Oderinde, Taha Hussein Musa, [...]

Fuente: Bioactive Carbohydrates and Dietary Fibre

HPAEC-PAD, biochemical characterization, and evaluation of the antioxidants activities of polysaccharides extracted from Olive Mill Wastewater of two endemic varieties of Khenchela region, Algeria

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Sarah Bendeif, Kenza Kadi, Rabah Arhab, Isabelle Ziegler-Devin, Nicolas Brosse, Dalila Addad

Fuente: Bioactive Carbohydrates and Dietary Fibre

Handling-friendly, waterproof, and mildew-resistant all-bio-based soybean protein adhesives with high-bonding performance via bio-inspired hydrophobic-enhanced crosslinking network

Publication date: August 2024Source: Industrial Crops and Products, Volume 214Author(s): Sili Chen, Tao Liu, Yujia Guo, Xiaolong Hao, Lichao Sun, Chuigen Guo, Qi Fan, Rongxian Ou

Fuente: Industrial crops and products

Harnessing animal waste proteins for eco-friendly packaging films: A sustainable approach towards SDG-12

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Tamanna Sharma, Gurkirat Kaur, Arashdeep Singh, Prabhjot Kaur, B.N. Dar

Fuente: Trends in Food Science & Technology

High performance nanocellulose/antimonene composite films for solar-thermoelectric conversion

Publication date: August 2024Source: Industrial Crops and Products, Volume 214Author(s): Jie Guan, Huimin Mao, Jie Wei, Chunzu Cheng, Chunxia Yan, Yanhua Liu, Feijun Wang, Ziqiang Shao

Fuente: Industrial crops and products

High purity galacto-oligosaccharides: Optimal process design and prebiotic effect

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Linqiu Cao, Miranda Bultsma, Jeroen Wissing, Beatrix Elisabeth Gerhard, Martin Ziegler, [...]

Fuente: Bioactive Carbohydrates and Dietary Fibre

Highland barley β-glucan boosted intestinal epithelial regeneration via cell cycle and autophagy

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Wengan Zhou, Yu Wu, Ruting Feng, Kunying Chen, Ziwei Wang, Shaoping Nie, Xingao Zhou

Fuente: Bioactive Carbohydrates and Dietary Fibre

Hollow salt for sodium reduction in foods: Mechanisms, influence factors, applications and challenges

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Ming He, Mingqian Tan

Fuente: Trends in Food Science & Technology

Hyaluronic acid-based injectable formulation developed to mitigate metastasis and radiation-induced skin fibrosis in breast cancer treatment

Publication date: 15 July 2024Source: Carbohydrate Polymers, Volume 336Author(s): Yu-Chi Wang, Pei-Wei Shueng, Chan-Yu Hu, Fu-I Tung, Ming-Hong Chen, Tse-Ying Liu

Fuente: Ccarbohydrates polymers

Hydrogen sulfide in seafood: formation, hazards, and control

Publication date: Available online 23 April 2024Source: Trends in Food Science & TechnologyAuthor(s): Jun Yan, Zixuan Zhao, Xinyun Wang, Jing Xie

Fuente: Trends in Food Science & Technology

Hydrolysate production from sugarcane bagasse using steam explosion and sequential steam explosion-dilute acid pretreatment for polyhydroxyalkanoate fermentation

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Hazel Joy C. Barrameda, Princess J. Requiso, Catalino G. Alfafara, Fidel Rey P. [...]

Fuente: Bioactive Carbohydrates and Dietary Fibre

Impact of Eucalyptus plantations on Ecosystem Services in the Blue Nile Basin of Ethiopia

Publication date: Available online 22 April 2024Source: Environmental and Sustainability IndicatorsAuthor(s): Abdurohman Yimam, Asnake Mekuriaw, Dessie Assefa, Woldeamlak Bewket

Fuente: Environmental and Sustainability Indicators

Impact of air frying on food lipids: Oxidative evidence, current research, and insights into domestic mitigation by natural antioxidants

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Vanessa Sales de Oliveira, Dayane Souza Barbosa Viana, Laura Monteiro Keller, Marina Tavares [...]

Fuente: Trends in Food Science & Technology

Impact of climate-smart agricultural practices on smallholder farmers' resilience in Ethiopia

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Assefa A. Berhanu, Zewdu B. Ayele, Dessalegn C. Dagnew

Fuente: Journal of Agriculture and Food Research

Impact of co-substrate molecular weight on methane production potential, microbial community dynamics, and metabolic pathways in waste activated sludge anaerobic co-digestion

Publication date: May 2024Source: Bioresource Technology, Volume 400Author(s): Weixin Zhao, Xinwei Chen, Hao Ma, Dan Li, Haizhou Yang, Tianyi Hu, Qingliang Zhao, Junqiu Jiang, Liangliang Wei

Fuente: Bioresource Technology

Impact of land restitution benefits on Water, Energy and Food (WEF) misgovernance and social injustice

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Saul Ngarava

Fuente: Environmental and Sustainability Indicators

Impact of volatile organic compounds in large municipal solid waste landfills on regional environment

Publication date: 30 May 2024Source: Waste Management, Volume 181Author(s): Liyuan Zhang, Guanyu Nian, Jiahao Zhong, Yifan Lin, Yue Zhang

Fuente: Waste Management

Impacts of regional socioeconomic statuses and global events on solid waste research reflected in six waste-focused journals

Publication date: 15 June 2024Source: Waste Management, Volume 182Author(s): Zhibo Zhang, Jingyi Wang, Jiuwei Li, Yao Wang, Ke Yin, Xunchang Fei

Fuente: Waste Management

Impacts of the COVID-19 outbreak on food safety attitude, knowledge, and behavior

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Zehra Batu, Reyhan Irkin, Helen Onyeaka

Fuente: Journal of Agriculture and Food Research

Implementation of two-phase modeling of hydrogen sulfide in fresh market's combined sewers in Rat Burana, Bangkok

Publication date: May 2024Source: Journal of Environmental Management, Volume 358Author(s): Benyapa Silamat, Ole Mark, Slobodan Djordjević, Pichet Chaiwiwatworakul

Fuente: Journal of Environmental Management

Improving salt-tolerant artificial consortium of Bacillus amyloliquefaciens for bioconverting food waste to lipopeptides

Publication date: 30 May 2024Source: Waste Management, Volume 181Author(s): Yu-Miao Zhang, Bin Qiao, Wei Shang, Ming-Zhu Ding, Qiu-Man Xu, Tian-Xu Duan, Jing-Sheng Cheng

Fuente: Waste Management

Improving structural and functional properties of starch-catechin-based green nanofiber mats for active food packaging by electrospinning and crosslinking techniques

Publication date: May 2024Source: International Journal of Biological Macromolecules, Volume 267, Part 2Author(s): Haowei Lv, Huiling Xu, Enbo Xu, Zhengyu Jin, Haibo Zhao, Chao Yuan, [...]

Fuente: International Journal of Biological Macromolecules

Improving the growth parameters, yield, and oil quality of camelina in rainfed farming due to the combined use of biochar and supplementary irrigation

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Saeid Hazrati, Naser Rostami, Hamid Mohammadi, Mohammad-Taghi Ebadi

Fuente: Journal of Agriculture and Food Research

Improving the impact performance of natural fiber reinforced laminate through hybridization and layup design

Publication date: 26 May 2024Source: Composites Science and Technology, Volume 251Author(s): J.L. Liu, V.N.H. Pham, L. Mencattelli, Enquan Chew, P.Y. Chua, J. Shen, K. Tian, Jie Zhi, [...]

Fuente: Composites

Inactivation of microorganisms in foods by electric field processing: A review

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Zitao Zheng, Yamei Jin, Lingtao Zhang, Xueming Xu, Na Yang

Fuente: Journal of Agriculture and Food Research

Indicators for measuring and reporting corporate nature-related impacts, dependencies, and risks

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Greg S. Smith, Francisco Ascui, Anthony P. O'Grady, Elizabeth Pinkard

Fuente: Environmental and Sustainability Indicators

Industrial food quality and consumer choice: Artificial intelligence-based tools in the chemistry of sensory notes in comfort foods (coffee, cocoa and tea)

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Eloisa Bagnulo, Giulia Strocchi, Carlo Bicchi, Erica Liberto

Fuente: Trends in Food Science & Technology

Industrial upcycling of almond skin through production of novel brioches

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Giuliana Garofalo, Raimondo Gaglio, Enrico Viola, Monica Rosa Loizzo, Natale Badalamenti, [...]

Fuente: Journal of Agriculture and Food Research

Influence of Oxygen/Argon/Nitrogen multi-component plasma modification on interlayer toughening of UHMWPE fiber reinforced composites

Publication date: Available online 17 April 2024Source: Composite StructuresAuthor(s): Yuwei Zhao, Chunyue Fang, Lixia Jia, Bao Shi, Zhenhong Chen, Xiayun Zhang, Sainan Wei, Yuefen Han, [...]

Fuente: Composite Stuctures

Influence of dissolved organic matter with different molecular weight from chicken manure on ferrihydrite adsorption and re-release of antimony(V)

Publication date: May 2024Source: Journal of Environmental Management, Volume 358Author(s): Xiaoshan Qiu, Meiqing Chen, Pingxiao Wu, Yihao Li, Leiye Sun, Zhongbo Shang, Tianming Wang, [...]

Fuente: Journal of Environmental Management

Influence of kaolin and red clay on ceramic specimen properties when galvanic sludge is incorporated to encapsulate heavy metals

Publication date: 30 May 2024Source: Waste Management, Volume 181Author(s): F.M. Brasil, D.L. Oliveira, M.O. Melquíades, F.X. Nobre, C.E.T. Balestra, J.D. Ardisson, J.D. Fabris, G.P. [...]

Fuente: Waste Management

Influence of manure injection versus surface application on corn for silage and winter rye yield, quality, phosphorus balance and soil test phosphorus

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Gabriella Burkett, Sirwan Babaei, Oladapo Adeyemi, Reza Keshavarz Afshar, Casey Kula, [...]

Fuente: Journal of Agriculture and Food Research

Innovative method for rice straw valorization into nanocellulose, lignin and silica

Publication date: February 2024Source: Bioresource Technology Reports, Volume 25Author(s): Tuyen B. Ly, Nhi T.T. Tran, Co D. Pham, Dat D.B. Nguyen, Phong T. Mai, Phung K. Le

Fuente: Bioresource Technology Reports

Insight into policy provisions and their gaps for dairy sector development in Nepal

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Jyoti Dhungana, Devendra Gauchan, Krishna Prasad Timsina, Hari Krishna Panta

Fuente: Journal of Agriculture and Food Research

Insights into enzymatic hydrolysis: Exploring effects on antioxidant and functional properties of bioactive peptides from Chlorella proteins

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Pouria Gharehbeglou, Khashayar Sarabandi, Zahra Akbarbaglu

Fuente: Journal of Agriculture and Food Research

Investigating climate adaptation in semi-arid pastoral social-ecological system: A case in Hulun Buir, China

Publication date: February 2024Source: Environmental and Sustainability Indicators, Volume 21Author(s): Yuping Bai, Xiangzheng Deng, Chuyao Weng, Yecui Hu, Shibin Zhang, Ying Wang

Fuente: Environmental and Sustainability Indicators

Investigation of the alkaline hydrogen peroxide pretreatment: From cellulose saccharification to lignin isolation

Publication date: August 2024Source: Industrial Crops and Products, Volume 214Author(s): Yunni Zhan, Xuze Liu, Chen Huang, Xuelian Zhou, Yan Lyu, Yan Lin, Caoxing Huang, Wencan Ma, Zhanghong [...]

Fuente: Industrial crops and products

Investigation of the structure-forming role of dietary fibre components in gluten-free cereal- and pseudocereal-based food matrices

Publication date: May 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 31Author(s): Renáta Németh, Liliána Kata Sznopka, Csenge Orosz, Sándor Tömösközi

Fuente: Bioactive Carbohydrates and Dietary Fibre

Ions on the move: The combination of ion mobility and food metabolomics

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Francisco José Díaz-Galiano, María Murcia-Morales, Víctor Cutillas, Amadeo R. Fernández-Alba

Fuente: Trends in Food Science & Technology

Is design thinking a support decision approach in different food safety contexts?

Publication date: Available online 18 April 2024Source: Trends in Food Science & TechnologyAuthor(s): Carolina Bottini Prates, Elke Stedefeldt, Ingrid Campos Miguez Ferreira, Ana Lúcia [...]

Fuente: Trends in Food Science & Technology

Is life cycle thinking applied to (purely) waste management still needed? The future challenges of LCT in waste management

Publication date: 15 June 2024Source: Waste Management, Volume 182Author(s): Umberto Arena, Morton Barlaz, Davide Tonini, Marzia Traverso

Fuente: Waste Management

Isothermal nucleic acid amplification based microfluidic “lab-on-a-chip” for the detection of pathogenic bacteria and viruses in agri-foods

Publication date: June 2024Source: Trends in Food Science & Technology, Volume 148Author(s): Yuxiao Lu, Jingbin Zhang, Xiaonan Lu, Qian Liu

Fuente: Trends in Food Science & Technology

Key sustainable mobility indicators for university campuses

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Antônio Nélson Rodrigues da Silva, Francine Marvulle Tan, Pablo Brilhante de Sousa

Fuente: Environmental and Sustainability Indicators

Konjac Glucomannan: A functional food additive for preventing metabolic syndrome

Publication date: April 2024Source: Journal of Functional Foods, Volume 115Author(s): Xiaoying Jian, Shiyan Jian, Baichuan Deng

Fuente: Journal of Functional Foods

Lab in a cell: A bioautomated and biointegrated whole-cell biosensing platform for food hazards analysis

Publication date: June 2024Source: Trends in Food Science & Technology, Volume 148Author(s): Liangshu Hu, Hongfei Su, Shijing Chen, Xiaolin Chen, Mingzhang Guo, Huilin Liu, Huijuan Yang, Baoguo Sun

Fuente: Trends in Food Science & Technology

Land cover changes and management effectiveness of protected areas in tropical coastal area of sub-Saharan Africa

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Jeffrey Chiwuikem Chiaka, Gengyuan Liu, Hui Li, Wen Zhang, Mingwan Wu, Zhaoman Huo, [...]

Fuente: Environmental and Sustainability Indicators

Landscape pattern optimization of small watershed based on water purification (Danjiangkou reservoir area, China)

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Bojun Ma, Kun Sun, Xiaoshuang Wang, Jigen Liu, Guanhua Zhang, Pengcheng Wang, Wenfeng [...]

Fuente: Environmental and Sustainability Indicators

Large language models in food science: Innovations, applications, and future

Publication date: June 2024Source: Trends in Food Science & Technology, Volume 148Author(s): Peihua Ma, Shawn Tsai, Yiyang He, Xiaoxue Jia, Dongyang Zhen, Ning Yu, Qin Wang, Jaspreet [...]

Fuente: Trends in Food Science & Technology

Leaching behavior of inert waste landfills

Publication date: 15 June 2024Source: Waste Management, Volume 182Author(s): Purbashree Sarmah, Takeshi Katsumi, Atsushi Takai, Lincoln W. Gathuka, Atsushi Yamawaki

Fuente: Waste Management

Lectin: A carbohydrate binding glyoprotein and its potential in wound healing

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Diwya Kumar Lal, Bhavna Kumar, Shraddha Singh Raghav, Samir Bhargava, Manmohan Singhal, [...]

Fuente: Bioactive Carbohydrates and Dietary Fibre

Level of caffeine, trigonelline and chlorogenic acids in green coffee (Coffea arabica L.) beans from Amhara region, Ethiopia

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Kasahun Wale, Kassaye Tolessa, Minaleshewa Atlabachew, Bewketu Mehari, Melkamu Alemayehu, [...]

Fuente: Journal of Agriculture and Food Research

Machine vision solutions for monitoring pest snails in australian no-till cropping fields: An exploration of spectral characteristics and detectability

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Huajian Liu, Kym D. Perry, Tien-Fu Lu, Tingting Wu, Camille Buhl

Fuente: Journal of Agriculture and Food Research

Maillard conjugates produced from proteins and prebiotic dietary fibers: Technological properties, health benefits and challenges

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Adela Cristina Martinez Urango, Maria Angela A. Meireles, Eric Keven Silva

Fuente: Trends in Food Science & Technology

Mangaba pulp fermented with Lacticaseibacillus casei 01 has improved chemical, technological, and sensory properties and positively impacts the colonic microbiota of vegan adults

Publication date: June 2024Source: Food Research International, Volume 186Author(s): Bianca Beatriz Torres de Assis, Tatiana Colombo Pimentel, Hubert Vidal, Marcos dos Santos Lima, Mércia [...]

Fuente: Food Research International

Manure replacing synthetic fertilizer improves crop yield sustainability and reduces carbon footprint under winter wheat–summer maize cropping system

Publication date: May 2024Source: Journal of Environmental Management, Volume 358Author(s): Jincan Niu, Qudsia Saeed, Wenning Wang, Runze Zhang, Lin Liu, Fenglian Lv, Jiaxing Xu, Yan [...]

Fuente: Journal of Environmental Management

Market outlook for meat alternatives: Challenges, opportunities, and new developments

Publication date: Available online 16 April 2024Source: Trends in Food Science & TechnologyAuthor(s): Vincenzina Caputo, Jiayu Sun, Aaron J. Staples, Hannah Taylor

Fuente: Trends in Food Science & Technology

Meaningful Community Engagement through Advanced Indicator Systems for Sustainable Destination Planning

Publication date: Available online 18 April 2024Source: Environmental and Sustainability IndicatorsAuthor(s): Fiona McKenna, James Hanrahan

Fuente: Environmental and Sustainability Indicators

Meat-analog made from Javanese Grasshopper, kidney beans, and elephant foot yam as a high-protein and low-cholesterol product

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Nabila Sukma Priyatnasari, Eny Palupi, Fayza Kamila, Khalisa Rahma Ardhiani, Khalisah, [...]

Fuente: Journal of Agriculture and Food Research

Mechanenzymatic production of natural fibre from harakeke (New Zealand flax) and its characterization for potential use in composites for building and construction applications

Publication date: August 2024Source: Industrial Crops and Products, Volume 214Author(s): John O. Akindoyo, Kim Pickering, Michael Mucalo, Mohammad Dalour Beg, Joanna Hicks

Fuente: Industrial crops and products

Mechanism of soot and particulate matter formation during high temperature pyrolysis and gasification of waste derived from MSW

Publication date: 15 June 2024Source: Waste Management, Volume 182Author(s): Wu Yang, Rajender Gupta, Zijian Song, Ben Wang, Lushi Sun

Fuente: Waste Management

Mechanisms of CO2-rich industrial waste gas enhanced shale oil recovery in kerogen slit based on adsorption behavior, gas flooding and surfactant synergy study

Publication date: 15 May 2024Source: Journal of Molecular Liquids, Volume 402Author(s): Yufan Zhang, Dexiang Li, Gongming Xin, Hanxin Jiu, Shaoran Ren

Fuente: Journal of Molecular Liquids

Mechanistic model for the compression strength prediction of masonry columns strengthened with fibre–polymer composites

Publication date: 15 June 2024Source: Composite Structures, Volume 338Author(s): Luis C.M. da Silva, Gabriele Milani, Ernesto Grande, Marco F. Funari

Fuente: Composite Stuctures

Meso-FE modelling for homogenization of the nonlinear orthotropic behavior of PTFE-coated fabric based on virtual fiber method

Publication date: 15 June 2024Source: Composite Structures, Volume 338Author(s): Junhao Xu, Yan Zhang, Yingying Zhang, Wei Song, Hao Xu, Yushuai Zhao

Fuente: Composite Stuctures

Metabolomics and chemometrics: The next-generation analytical toolkit for the evaluation of food quality and authenticity

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Pascual García-Pérez, Pier Paolo Becchi, Leilei Zhang, Gabriele Rocchetti, Luigi Lucini

Fuente: Trends in Food Science & Technology

Metabolomics as a critical tool for deeper understanding of pickled foods: From biomarker discovery to nutrition function

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Chenna Di, Wei Jia

Fuente: Trends in Food Science & Technology

Metals and metaloid preserved in marine sediments of an industrial complex of central Chile. Environmental assessment using different background values

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Jorge Valdés Saavedra, Eduardo Quiroga

Fuente: Environmental and Sustainability Indicators

Micro contact modeling of electrical current conduction behavior between carbon fiber yarns

Publication date: 26 May 2024Source: Composites Science and Technology, Volume 251Author(s): Yousong Xue, Zhiyong Li, Shuwei Huang, Xin Xu, Jun Ding, Bohong Gu, Baozhong Sun

Fuente: Composites

Micromechanical modeling for longitudinal tensile property of unidirectional CFRP considering dispersion of fiber properties

Publication date: Available online 28 March 2024Source: Composite StructuresAuthor(s): Hao Wang, Xiang-Yu Zhong, He Jia, Lian-Wang Zhang, Han-Song Liu, Ming-Chen Sun, Tian-Wei Liu, Jiang-Bo [...]

Fuente: Composite Stuctures

Migration and transformation modes of microplastics in reclaimed wastewater treatment plant and sludge treatment center with thermal hydrolysis and anaerobic digestion

Publication date: May 2024Source: Bioresource Technology, Volume 400Author(s): Yaxin Wang, Xiuhong Liu, Weipeng Han, Jiatong Jiao, Wenyang Ren, Gaofeng Jia, Chenduo Huang, Qing Yang

Fuente: Bioresource Technology

Mitigating ash-related alkali and heavy metals emissions in rotary kiln through oxygen-carrier-aided combustion of waste

Publication date: 30 May 2024Source: Waste Management, Volume 181Author(s): Xue Liu, Ming Gao, Zhihao Zhou, Lunbo Duan

Fuente: Waste Management

Mitigating eggplant processing waste's environmental impact through functional food developing

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Nina-Nicoleta Lazăr, Gabriela Râpeanu, Cătălina Iticescu

Fuente: Trends in Food Science & Technology

Modeling dynamic crush behavior of carbon fiber reinforced polymer composite structures using MAT213

Publication date: 15 June 2024Source: Composite Structures, Volume 338Author(s): R.T. Haluza, R.K. Goldberg, T.M. Ricks, J.M. Pereira, K.L. Koudela, C.E. Bakis

Fuente: Composite Stuctures

Modeling the relationship between postharvest storage conditions and grapefruit quality

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Congmu Zhang, Gerrit Hoogenboom, Mark A. Ritenour, Shamel M. Alam-Eldein, Steven A. Sargent

Fuente: Journal of Agriculture and Food Research

Modification and texturization of plant proteins for vegetarian shrimp applications using transglutaminase

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Shu-Hsien Tsai, Chih-Hsuan Fan, Cheng-Pei Chung, Hsin-Wei Lin, Ming-Yi Lee

Fuente: Journal of Agriculture and Food Research

Modification of pea dietary fibre by superfine grinding assisted enzymatic modification: Structural, physicochemical, and functional properties

Publication date: May 2024Source: International Journal of Biological Macromolecules, Volume 267, Part 2Author(s): Renhui Yang, Ying Ye, Weiting Liu, Bin Liang, Hongjun He, Xiulian Li, [...]

Fuente: International Journal of Biological Macromolecules

Modification of wood lignin and integration with multifunctional polyester nanocomposite

Publication date: May 2024Source: International Journal of Biological Macromolecules, Volume 267, Part 2Author(s): Marzough Aziz Albalawi

Fuente: International Journal of Biological Macromolecules

Moringa oleifera Leaf Powder – Silver Nanoparticles (MOLP-AgNPs) efficiently inhibit metastasis and proliferative signaling in HT-29 human colorectal cancer cells

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Hendra Susanto, Sa'diyatul Rizqie Amaliyah Firdaus, Moch Sholeh, Agustina Tri Endharti, [...]

Fuente: Journal of Agriculture and Food Research

Morphology-controlled ZnO nanoarrays in situ grown on the basalt fiber surface for improving the interfacial properties of the high-performance thermoplastic composites

Publication date: 16 June 2024Source: Composites Science and Technology, Volume 252Author(s): Hang Jia, Cheng Liu, Yu Zhang, Yue Qiao, Hongjian Gu, Xi Chen, Wenqi Zhao, Xigao Jian

Fuente: Composites

Multi-objective location-routing optimization based on machine learning for green municipal waste management

Publication date: 30 May 2024Source: Waste Management, Volume 181Author(s): Yunyun Niu, Chang Xu, Shubing Liao, Shuai Zhang, Jianhua Xiao

Fuente: Waste Management

Muscle fibrous structural design of plant-based meat analogs: Advances and challenges in 3D printing technology

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Zhi Cheng, Yue Qiu, Mengyao Bian, Ying He, Shengke Xu, Yan Li, Ishtiaq Ahmad, Yuting Ding, Fei Lyu

Fuente: Trends in Food Science & Technology

Mushroom-based Northern Thai style sausages: Physico-chemical, nutritional profile and in vitro digestibility

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Md. Anisur Rahman Mazumder, Metinee Sangsomboon, Sunantha Ketnawa, Saroat Rawdkuen

Fuente: Journal of Agriculture and Food Research

Nanocrystalline cellulose from Arctic brown algae Laminaria digitata and Saccharina latissima

Publication date: May 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 31Author(s): Konstantin Bogolitsyn, Anastasia Parshina, Lyudmila Aleshina, Andrey Prusskii, Olga Tokko, [...]

Fuente: Bioactive Carbohydrates and Dietary Fibre

Nanozyme-enabled microfluidic biosensors: A promising tool for on-site food safety analysis

Publication date: June 2024Source: Trends in Food Science & Technology, Volume 148Author(s): Xiru Zhang, Danqing Zhu, Xinyan Yang, Chaoxin Man, Yujun Jiang, Qianyu Zhao, Xianlong Zhang

Fuente: Trends in Food Science & Technology

Near-complete recycling of real mix electroplating sludge as valuable metals via Fe/Cr co-crystallization and stepwise extraction route

Publication date: May 2024Source: Journal of Environmental Management, Volume 358Author(s): Suiyi Zhu, Yuxin Zhang, Lan Xin, Kaung Htet Oo, Minglin Zheng, Shengyao Ma, Jiayi Guo, Yu Chen

Fuente: Journal of Environmental Management

Nettle (Urtica dioica L.) as a functional bioactive food ingredient: Applications in food products and edible films, characterization, and encapsulation systems

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Mehdi Mohammadian, Zeinab Mehdipour Biregani, Zeinab Hassanloofard, Maryam Salami

Fuente: Trends in Food Science & Technology

New advances of electrospun starch fibers, encapsulation, and food applications: A review

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Laura Martins Fonseca, Elder Pacheco da Cruz, Rosane Lopes Crizel, Cristina Jansen-Alves, [...]

Fuente: Trends in Food Science & Technology

New trends in food-derived waste valorization with relevance to Taiwan's sustainable development goals

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Wen-Tien Tsai, Chi-Hung Tsai

Fuente: Trends in Food Science & Technology

Nexus between environmental degradation and climate change during the times of global conflict: Evidence from CS-ARDL model

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Sanjeet Singh, Gagan Deep Sharma, Jaya Singh Parihar, Dhairya Dev, Pooja Bansal

Fuente: Environmental and Sustainability Indicators

Nitrogen flows with its yearly change and magnitude in urban waste in Tokyo: Implications for nitrogen management

Publication date: February 2024Source: Bioresource Technology Reports, Volume 25Author(s): Yue Zhang, Bin-Le Lin, Kiyotaka Tsunemi, Kiyotaka Tahara, Tomohiko Ihara

Fuente: Bioresource Technology Reports

Non-destructive optical indices to estimate isoprenoids with nutritional value in packed rocket and spinach

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Rafael G. Lacalle, Idoia Iratzoki, Ana-Maria Hereş, José María Becerril, José Ignacio [...]

Fuente: Journal of Agriculture and Food Research

Novel analysis of food processes by terahertz spectral imaging: A review of recent research findings

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Ying Fu, Yuqiao Ren, Da-Wen Sun

Fuente: Trends in Food Science & Technology

Novel approach for optimizing mechanical and damping performance of MABS composites reinforced with basalt fibers: An experimental study

Publication date: 26 May 2024Source: Composites Science and Technology, Volume 251Author(s): Md Abu Shaid Sujon, Davide Masato, Tito Andriollo, Zhihao Pan, Venkata Karthik Nadimpalli, [...]

Fuente: Composites

Novel cross-linking of toxic-free biopolymers for cellulose-gelatin films from avocado seed waste

Publication date: February 2024Source: Bioresource Technology Reports, Volume 25Author(s): Sekar Tri Wulan Amelia, Shafira Nur Adiningsih, W. Widiyastuti, Tantular Nurtono, Heru Setyawan, [...]

Fuente: Bioresource Technology Reports

Novel foods/feeds and novel frauds: The case of edible insects

Publication date: May 2024Source: Trends in Food Science & Technology, Volume 147Author(s): Andrea Fuso, Giulia Leni, Barbara Prandi, Veronica Lolli, Augusta Caligiani

Fuente: Trends in Food Science & Technology

Nutritional, safety and sensory quality evaluation of unleavened flatbread supplemented with thermal and non-thermal processed spinach powder

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Muhammad Waseem, Saeed Akhtar, Tahir Mehmood, Muhammad Qamar, Wisha Saeed, Muhammad Younis, [...]

Fuente: Journal of Agriculture and Food Research

Obtaining micrometric-scale hollow fibers from wastes aged coir by oxidative chloro-sulfonation of lignin: HClO/H2SO4

Publication date: February 2024Source: Bioresource Technology Reports, Volume 25Author(s): Manuel Palencia, Nazly G. Chate, Angélica García-Quintero

Fuente: Bioresource Technology Reports

Oil cake recovery supports biofuel production sustainability from second-generation non-edible oil-crops

Publication date: February 2024Source: Bioresource Technology Reports, Volume 25Author(s): Matteo Ceriani, Giuliana D'Imporzano, Patrizia De Nisi, Salvatore Pilu, Costanza Pettinaroli, [...]

Fuente: Bioresource Technology Reports

Oleic acid decorated kraft lignin as a hydrophobic and functional filler of cellulose acetate films

Publication date: May 2024Source: International Journal of Biological Macromolecules, Volume 268, Part 1Author(s): Rohan Shorey, Tizazu H. Mekonnen

Fuente: International Journal of Biological Macromolecules

On characterization of transverse tensile properties of pultruded glass fiber-reinforced polymer (PGFRP) profiles based on non-standard short coupons

Publication date: 15 June 2024Source: Composite Structures, Volume 338Author(s): Yunhong Luo, Pan Zhang, Tao Yu

Fuente: Composite Stuctures

Open data ownership and sharing: Challenges and opportunities for application of FAIR principles and a checklist for data managers

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Albert I. Ugochukwu, Peter W.B. Phillips

Fuente: Journal of Agriculture and Food Research

Opportunities and challenges for circular economy in the Maldives: A stakeholder analysis of informal E-waste management in the Greater Malé Region

Publication date: May 2024Source: Journal of Environmental Management, Volume 358Author(s): Sumaa Mohammed, Naoko Kaida

Fuente: Journal of Environmental Management

Optimising performances of LoRa based IoT enabled wireless sensor network for smart agriculture

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Yik-Tian Ting, Kah-Yoong Chan

Fuente: Journal of Agriculture and Food Research

Optimization of energy use efficiency and environmental assessment in soybean and peanut farming using the imperialist competitive algorithm

Publication date: June 2024Source: Environmental and Sustainability Indicators, Volume 22Author(s): Abbas Sharifi Nia, Mohammad Gholami Parashkoohi, Davood Mohammad Zamani, Hamed Afshari

Fuente: Environmental and Sustainability Indicators

Optimization of extrusion conditions increases soluble dietary fiber yield from pomegranate peels with improved physico-chemical and biological properties

Publication date: May 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 31Author(s): Rahul R. Raibagkar, Vishal V. Khanpit, Sonali P. Tajane, Sachin A. Mandavgane

Fuente: Bioactive Carbohydrates and Dietary Fibre

Optimization of nitrogen-doped sludge char preparation and mechanism study for catalytic oxidation of NO at room temperature

Publication date: April 2025Source: Journal of Environmental Sciences, Volume 150Author(s): Wenyi Deng, Yongkang Zhang, Mingtao Hu, Ruoting Wang, Yaxin Su

Fuente: Journal of Evironmental Sciences