Artículos


Fecha Título
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Nanotransferred plasmonic metasurface fiber sensor for in situ sulfide monitoring in marine environments

Fuente: Materials

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Los residuos podrían convertirse en una fuente alternativa de grafito para la transición energética

Un estudio de Yale y la Universidad Estatal de Carolina del Norte analiza el potencial de los residuos agrícolas y forestales, los plásticos y las baterías usadas para producir grafito, un material es...

Fuente: Residuos Profesional

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Investigadores españoles desarrollan un sistema que elimina por completo los microplásticos del agua

Los resultados del método diseñado por el Instituto de Tecnología Química (CSIC-UPV) mostraron una eliminación completa de los microplásticos de PET presentes en el agua generada por el lavado de text...

Fuente: Residuos Profesional

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Andaltec investiga la transformación de residuos agroforestales e industriales en nuevos biomateriales

El proyecto MAT-BIO desarrollará biocomposites de base polimérica a partir de subproductos como restos de poda, hueso de aceituna y alperujo, y evaluará sus propiedades y viabilidad industrial durante...

Fuente: Residuos Profesional

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Va de bolsas y bolsitas de plástico

Alexandra Farbiarz Mas. Comunicóloga especializada en Biotecnología y Medio Ambiente.  Pese a las medidas recogidas en el RD 293/2018, sobre reducción de bolsas de plástico, aún son muchos los comerci...

Fuente: Residuos Profesional

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Signify y Ambiwaste colaboran para dar una segunda vida a excedentes de productos de iluminación

El acuerdo permitirá donar estos productos a entidades sociales y educativas a través de Circular Place, una plataforma que conecta a empresas con excedentes y organizaciones que pueden reutilizarlos....

Fuente: Residuos Profesional

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Ganador de los Premios MATERPLAT – SOCIEMAT 2026

La Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales, MATERPLAT, y la Sociedad Española de Materiales (SOCIEMAT) han concedido el Premio Jóvenes Innovadores en Materiales 2026 a...

Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales

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Innovative Technologies and Quality Optimization in Modern Food Science and Production

Fuente: Food sciences and nutrition

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Towards Circular Economy in Construction: Utilizing Waste Glass Particles to Enhance the Performance of Quarry Waste Mortar

Graphical Abstract

Fuente: Green Extration Byproduct

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Valorization of floral waste into sustainable paper: a critical review of circular economy pathways, technological processes, and future directions

Fuente: Food Bioactives

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Cómo puede el pasaporte digital de producto mejorar la trazabilidad de sustancias peligrosas y facilitar el reciclaje

Un proyecto piloto con 20 empresas textiles de Argentina, impulsado con apoyo del Programa de las Naciones Unidas para el Medio Ambiente (PNUMA), prueba un sistema para registrar información sobre la...

Fuente: Residuos Profesional

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La recaudación de impuestos ambientales aumentó un 7,5% hasta alcanzar los 27.710 millones de euros en 2025

Los tributos vinculados a la energía concentraron el 80,1% de la recaudación ambiental, mientras que los impuestos sobre la contaminación y los recursos representaron el 8,5%, según el avance de las c...

Fuente: Residuos Profesional

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Barcelona instala nueve puntos móviles de reciclaje en el distrito de Ciutat Vella

El nuevo servicio permitirá depositar envases, papel y cartón y vidrio de lunes a sábado. La iniciativa contempla 42 proyectos y 130 actuaciones para optimizar la recogida de residuos y reducir su pre...

Fuente: Residuos Profesional

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RVM Systems certifica 16 modelos de máquinas de devolución de envases para el SDDR del Reino Unido

Se trata de la gama certificada más amplia de la primera lista del administrador del sistema de depósito, Exchange For Change, con máquinas para cualquier formato de tienda. El administrador del siste...

Fuente: Residuos Profesional

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Comparative Performance of Poly(Vinyl Alcohol)/Chitosan Hydrogels Reinforced With Kraft Lignin and Kraft Lignin Nanoparticles

The use of kraft lignin and kraft lignin nanoparticles in poly(vinyl alcohol)/chitosan hydrogels was comprehensively compared. The results showed that a higher loading of lignin nanoparticles than bu...

Fuente: Journal of applied polymer

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Silane‐Functionalized Recycled Chopped Carbon Fibers for Interlaminar Toughening of Hybrid GFRP Laminates

Silane-functionalized recycled chopped carbon fibers enhance the interlaminar performance of hybrid glass fiber-reinforced polymer laminates through improved fiber–matrix adhesion, stress transfer, c...

Fuente: Journal of applied polymer

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Statistical Analysis of Solution and Process Parameters on Electrospun Nanofiber Diameter

ANOVA analysis of electrospun PVA nanofibers identifies solution concentration as the dominant factor governing fiber diameter, with a significant concentration—voltage interaction. Increasing needle...

Fuente: Journal of applied polymer

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Synthesis and Properties of Neem Oil‐Based UV‐Curable Coatings via Sequential Chemical Modification

Neem oil was selected as a sustainable feedstock for the synthesis of an ultraviolet curable coating resin via a sequential synthetic route. Initially, neem oil was subjected to glycerolysis to produ...

Fuente: Journal of applied polymer

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The Effect of Argon Plasma Treatment on the Interface Properties of Aramid Fiber III/Epoxy Composites

Argon plasma transforms smooth, hydrophobic AF III fibers into rough, chemically active reinforcements by introducing polar functional groups and nanoscale grooves. At 200 W for 5 min, chemical activ...

Fuente: Journal of applied polymer

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Thermal, Mechanical, and Electrical Properties of AlN/Polyamide‐Imide and AlN–Ag/Polyamide‐Imide Composite Films Fabricated by Solution Casting

Solution-cast AlN/PAI and AlN–Ag/PAI composite films achieve a balanced optimization of thermal, mechanical, and electrical properties at low filler loadings. Thermal conductivity reaches 0.605 W/(m·...

Fuente: Journal of applied polymer

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Ultra‐Lightweight Macroporous Cellulose‐Based Biofoam: Development and Characterization

Macroporous 3D cellulose foams were successfully made using a chemical method. FTIR spectroscopy indicates successful PMMA template leaching, while SEM analysis shows a controlled, 2D interconnected...

Fuente: Journal of applied polymer

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Development and Characterization of Novel Bio‐Based Films Based on Sodium Alginate and Pineapple Crown Waste: Effects of Emulsion Integration and Matrix Formulation

This research develops sustainable biocomposite films by integrating upcycled pineapple crown waste and a coconut oil emulsion into crosslinked sodium alginate matrices. This optimized synergistic fo...

Fuente: Journal of applied polymer

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Insight Into the Effect of NaClO on Structure, Crystallinity and Thermal Behavior of Almond Shell‐Based TEMPO Cellulose Nanofibers

This study used almond shells as the raw material. After removing impurities via chemical treatment, almond shell nanocellulose (TOCNFs) was prepared using TEMPO-mediated oxidation combined with ultr...

Fuente: Journal of applied polymer

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Advancements in bio-asphalt binders: production, physico-chemical characterization, optimization, performance, and sustainability perspectives

Fuente: Asqueous Extraction Byproducts

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Designing a circular economy-driven reverse logistics based on sustainability and resilience dimensions for the automotive industry: a machine learning-based model

Fuente: Journal of Sustainable Development

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Development of dynamic Schiff base crosslinked Pickering emulsion gels stabilized by chitin nanofibers as edible inks for personalized food 3D printing

Fuente: Cellulose (Springer)

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Tuning the rheological response of methylcellulose hydrogels via lignin sulphonate addition

Fuente: Cellulose (Springer)

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Tobacco Stem Powder‐Modified Phenolated Kraft Lignin‐Based Phenol–Formaldehyde Adhesive for Wood Bonding

Tobacco stem powder (TSP) partially replaces concentrated phenolated kraft lignin-based phenol–formaldehyde resin solution for wood bonding. Kraft lignin is phenolated and converted into PKL-PF resin...

Fuente: Journal of applied polymer

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Electric Field Assisted Through‐Thickness Alignment of Carboxyl Functionalized Graphene in Glass Fiber/Epoxy Laminates: Emphasizing Bending, Interlaminar Shear and Fracture Behavior

Alignment of AC electric field assisted COOH-functionalized graphene in GFRP for improved interlaminar performance. ABSTRACT A possible way to enhance the Z-directional mechanical characteristics of...

Fuente: Journal of applied polymer

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Synthesis and Performance Evaluation of a Cellulose Nanofiber‐Reinforced Filtrate Reducer for Water‐Based Drilling Fluids

A cellulose nanofiber-reinforced filtrate reducer (HASF) was synthesized by grafting AM, ACMO, and SSS onto an HPMC backbone, followed by incorporation of carboxylated CNF. At 1 wt% concentration, HA...

Fuente: Journal of applied polymer

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ZnO/Gelatin Hydrogel Composite via a Green Approach for Dye‐Contaminated Wastewater Treatment

Hydrogel with 60 wt% of gelatin-PVA (G30) shows a water absorption capacity of 2000%. The maximum adsorption capacity for methylene blue (MB) is 381 mg/g. ZnO in the G30 matrix is synthesized using a...

Fuente: Journal of applied polymer

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El cierre de plantas de reciclaje de plásticos en Europa reduce su capacidad productiva en 460.000 toneladas anuales

La clausura de instalaciones volvió a aumentar en 2025, y solo en los últimos tres años se ha perdido una capacidad de reciclaje de plásticos de casi 900.000 toneladas. Europa perdió en 2025 un total...

Fuente: Residuos Profesional

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Citrus waste valorization for bioenergy and bioproducts: advancing a circular bioeconomy

Graphical Abstract

Fuente: Citrus Byproducts Extraction

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Harnessing Organic Peel Waste for Sustainable Eco-enzyme Production Towards Environmental Applications: Circular Economy and Perspectives

Graphical Abstract

Fuente: Citrus Byproducts Extraction

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Substitutions in the P-CR domain drive in planta SCW nanofibrillar cellulose deposition and boost CNF/CNC yields in white poplar

Fuente: Cellulose (Springer)

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BANBU presenta una nueva gama de tratamiento facial desarrollada para acompañar la piel durante la menopausia y perimenopausia

NIA, ELIA y ERA son tres nuevos tratamientos de la firma cántabra de cosmética 100% natural, cuyas fórmulas combinan ingredientes ecológicos y activos biotecnológicos.

Fuente: Beauty Proof

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Eurofragance presenta en Tailandia una colección de fragancias enfocada en el mercado asiático que refleja su experiencia en innovación emocional

Impulsada por la tecnología EuroMotion®, la colección explora la relación entre fragancia y emoción, ayudando a las marcas de belleza y cuidado personal a crear experiencias sensoriales distintivas qu...

Fuente: Beauty Proof

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Processing‐Induced Heterogeneous Structure and Mechanical Anisotropy in Extruded Polyethylene Sheets

This work investigates how the roller temperature and sheet thickness regulate the hierarchical structure and mechanical anisotropy in extruded polyethylene (PE) sheets. A theoretical model based on...

Fuente: Journal of applied polymer

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Engineering Brewery By-products into Alternative Proteins: Emerging Recovery Technologies and Food Safety Perspectives

Graphical Abstract

Fuente: Ultrasounds Extraction Byproducts

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Mechanical properties of leaf sheath and trunk fiber of Cocos nucifera L. as dispersed materials for eco-friendly composite development

Graphical Abstract

Fuente: Citrus Byproducts Extraction

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BEAUTYPROF pone el foco en el futuro del packaging de belleza en Empack Madrid

Con la Mesa Redonda “El futuro del packaging: hacia una forma más consciente de consumir la belleza”, que tendrá lugar el próximo 12 de noviembre de 12.15 a 13.00 h.

Fuente: Beauty Proof

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Las claves del éxito internacional de Alchemy Care Cosmetics

Alchemy Care® Cosmetics nació en 2021 bajo la premisa de crear cosmética activa, eficaz y fácil de entender. Helena Martínez, International Expansion Manager en Alchemy Care® Cosmetics, nos habla de l...

Fuente: Beauty Proof

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EXOSES Global Regen, la nueva apuesta de Mediderma por la longevidad de la piel

La nueva línea combina exosomas de origen probiótico y PDRN y ofrece resultados visibles en luminosidad, hidratación y uniformidad del tono de la piel tras 28 días de uso.

Fuente: Beauty Proof

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Highly Thermally Conductive Epoxy Composite With Small‐Sized Boron Nitride/Alumina Hybrid Fillers for Fine‐Pitch Underfill Application

A hybrid-filler strategy combining platelet boron nitride and spherical alumina is developed to address thermal-management challenges. The complementary fillers enable a filler loading of 37.6 vol% w...

Fuente: Journal of applied polymer

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Tuning the Gas Permeability of PBAT Composite Films Through Maleic Anhydride—Induced In Situ Aggregation of Shellac During Thermal Curing

Maleic anhydride induces the in situ thermal curing and dense aggregation of bio-based shellac within a PBAT matrix. This reaction constructs a compact cross-linked network that drastically compresse...

Fuente: Journal of applied polymer

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The Effect of Preheating on the Mechanical and Physical Properties of Various Composite Resins

This in vitro study evaluated the effects of preheating on the mechanical and physical properties of different resin composites before and after artificial aging. Microhardness, flexural strength, an...

Fuente: Journal of applied polymer

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Improving Fire Safety and High‐Temperature Stability of EVA Composites Through Ceramification

Incorporating wollastonite, zirconium phosphate, and mica into ethylene-vinyl acetate yields advanced ceramifiable composites that delay ignition by 325%. During combustion, a dense char layer forms,...

Fuente: Journal of applied polymer

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The emerging role of nanocellulose as a biomaterial in biomedical research: a bibliometric systematic analysis

Fuente: Cellulose (Springer)

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Morphology‐Engineered BaZr0.2Ti0.8O3 Nanofibers via Electrospinning for High‐Energy‐Storage PVDF Nanocomposite Film Through β‐Phase Induction

Electrospinning-parameter screening identified high-aspect-ratio V10C20D20FR0.8 BZT nanofibers, whose incorporation in PVDF promoted β-phase formation and improved dielectric response. Within the tes...

Fuente: Journal of applied polymer

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Comparative Spectroscopic Study of Poly(vinylidenefluoride‐co‐hexafluoropropylene)/Graphene Oxide Films and Fiber Mats

PVDF-HFP films and fiber mats, with/without GO, were produced by various techniques. Samples were characterized at RT by dielectric and Raman spectroscopies. From dielectric spectra, PVDF β phase...

Fuente: Journal of applied polymer

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Cellulose Nanocrystal‐Reinforced Polyurethane Foams From Sawdust Liquefaction Using Crude Glycerol and Polyethylene Glycol

Cellulose nanocrystals (CNCs) were incorporated into polyurethane foams prepared from a sawdust-derived bio-polyol obtained using crude glycerol and polyethylene glycol. Increasing CNC content from 0...

Fuente: Journal of applied polymer

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Modified co-pyrolyzed biochar activated persulfate accelerates the degradation of cefixime: antibiotic removal from water and solid waste disposal

Fuente: Ultrasounds Extraction Byproducts

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Más de 3.200 profesionales de la industria cosmética se dieron cita en Cosmetorium 2026

La feria ha contado con un programa científico de primer nivel, reforzado por el décimo aniversario, que ha abordado los grandes retos del sector.

Fuente: Beauty Proof

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Rituals Cosmetics nombra a Playing Retail como socio inmobiliario exclusivo para España y Portugal

Playing Retail actuará como socio estratégico de Rituals en la identificación y evaluación de nuevas oportunidades de expansión, así como en proyectos de reubicación.

Fuente: Beauty Proof

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Hierarchical Fracture Toughening of Epoxy by MWCNT‐Doped Electrospun Polysulfone Interlayers Under Notched Tensile Loading

Electrospun polysulfone interlayers with controlled MWCNT loadings create a hierarchical toughening architecture in epoxy. Combined changes in nanofiber morphology, interlayer content, and interfacia...

Fuente: Journal of applied polymer

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Occupational health and safety in the waste sector: a scoping review and bibliometric analysis

Fuente: Journal of Applied Research in Technology & Engineering (JARTE)

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Development and Validation of a Global Isothermal Curing Kinetic Model via Simultaneous Multi‐Temperature Fitting for Benzoxazine‐Modified Phenolic Triazine Resin

This study develops a global isothermal curing kinetic model for benzoxazine-modified phenolic triazine resin using a simultaneous multi-temperature fitting method, addressing the insufficient predic...

Fuente: Journal of applied polymer

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Harnessing Leather Waste in Low‐Temperature‐Curing Waterborne Adhesives for Leather With Thermal Energy Storage Properties

Leather waste was treated with GPS, an acrylate-based emulsion prepared from glycidyl methacrylate, poly(ethylene glycol) methyl ether methacrylate, and stearyl methacrylate. Adhesive formulations we...

Fuente: Journal of applied polymer

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Developing Lyocell Fabric With Flame‐Retardant and Hydrophobic Properties an Using N‐P‐Si Synergistic System

A green Lyocell fabric is developed by combining bio-based phytic acid and nicotinamide with inorganic SiO2. This N-P-Si synergy reduces peak heat release rate by 34.3% and total heat release by 21.4...

Fuente: Journal of applied polymer

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Industrial Extrusion Processing and Structure Development of Biodegradable Films for Food Packaging Applications

This review examines how biodegradable polymer selection, blending, fillers and industrial processing determine the structure and performance of films for food packaging. Particular attention is give...

Fuente: Journal of applied polymer

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Solvent‐Free Mechanochemical Activation of Lignin for Highly Bio‐Based Polymer Composites With Enhanced Photothermal Performance

Solvent-free co-ball milling activates lignin and improves its dispersion with epoxidized soybean oil, enabling highly bio-based photothermal composites after citric acid curing. The optimized GM6L20...

Fuente: Journal of applied polymer

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Bella Aurora apuesta por el asesoramiento personalizado como clave para el cuidado de la piel

La firma tiene a disposición siete canales (bellaaurora.es/te-asesoramos), todos gratuitos, que permiten a la consumidora elegir el formato que mejor encaja con su disponibilidad y sus preferencias.

Fuente: Beauty Proof

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VIII Edición Plásticos y Economía Circular · Competir Desde la Sostenibilidad

La economía circular está transformando el sector del plástico y abriendo nuevas oportunidades para las empresas que quieren anticiparse al cambio.

Fuente: Plataforma Tecnológica Española de Química Sostenible

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Artificial intelligence in agri-food by-product valorisation: a review toward circular economy

Fuente: Citrus Byproducts Extraction

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Microwave-Ultrasound Binary Extraction Process (MUBEP): A Green Method for Extraction of Polyphenols from Pomegranate Peel Biomass

Graphical Abstract

Fuente: Ultrasounds Extraction Byproducts

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Next-Generation Nanocellulose Food Packaging: Integrating Active Preservation, Intelligent Sensing and Circular Sustainability

Fuente: Citrus Byproducts Extraction

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Enzyme-assisted Development of Food-grade Pickering Stabilizers from Beer Bagasse with Enhanced Emulsifying Properties

Graphical Abstract

Fuente: Ultrasounds Extraction Byproducts

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Gamma-Aminobutyric Acid (GABA): Natural Sources, Enrichment Technologies, Physiological Functions, and Food Applications

Fuente: Broccoli Byproducts Extraction

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Microbial approaches for sustainable upcycling of food waste and resource recovery

Fuente: Citrus Byproducts Extraction

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El sector español de la cosmética y el perfume acelera su transición verde impulsando la innovación en procesos y productos

Stanpa presenta su "Brújula de la Sostenibilidad", una hoja de ruta estratégica para anticipar los desafíos ambientales y regulatorios del sector de la perfumería y cosmética, identificar prioridades...

Fuente: Beauty Proof

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Andorra és Bella cierra con éxito su primera edición

La iniciativa, impulsada con el objetivo de posicionar el Principado como un destino de referencia e innovador en los sectores de la belleza, la cosmética y la perfumería, ha demostrado el potencial d...

Fuente: Beauty Proof

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SusChem España impulsa el diseño seguro y sostenible como motor competitivo en su XXI Asamblea General

La Plataforma Tecnológica y de Innovación Española de Química Sostenible SusChem España, gestionada por Feique, celebró su XXI Asamblea General bajo el lema Seguro y Sostenible desde el Diseño: Cómo a...

Fuente: Plataforma Tecnológica Española de Química Sostenible

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EVE LOM presenta Youth Radiance Recovery Capsules

Tratamiento facial en cápsulas monodosis diseñado para ayudar a la piel a recuperarse de los efectos del estrés y los signos visibles del envejecimiento.

Fuente: Beauty Proof

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ITENE desarrollará una plataforma bioinformática para predecir la sostenibilidad, ecotoxicidad y seguridad de materiales de envase

El proyecto BIOMATICA creará una plataforma bioinformática basada en Inteligencia Artificial y modelización computacional que permitirá anticipar el comportamiento ambiental y funcional de materiales...

Fuente: Beauty Proof

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Double Serum Foundation de Clarins incorpora dos nuevos tonos para las pieles más claras

La paleta de Double Serum Foundation se enriquece para ofrecer a cada mujer el tono que mejor se funde con su piel y realce su belleza natural.

Fuente: Beauty Proof

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A review of process intensification in food manufacturing: A sustainable food processing approach

Fuente: Broccoli Byproducts Extraction

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El 73% de los europeos valoran la cosmética y el cuidado personal por su contribución al bienestar integral y el envejecimiento saludable

Según el Estudio de Percepción Beauty & Beyond del Consumidor 2026, realizado por Cosmetics Europe.

Fuente: Beauty Proof

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Rituals Make Up & Lip Care, nuevos esenciales híbridos enriquecidos con activos de tratamiento para la piel

La colección incluye: un colorete líquido rico en péptidos, un bálsamo iluminador, labiales reparadores y una máscara de pestañas enriquecida con fitoqueratina y aceite de ricino.

Fuente: Beauty Proof

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Alleven presenta su nuevo tratamiento revitalizante Multi-Active Serum

Su fórmula responde a la vez a las principales necesidades de la piel: hidratación, luminosidad, uniformidad del tono, refuerzo de la barrera cutánea y signos visibles del envejecimiento.

Fuente: Beauty Proof

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La gestión del 'regulatory affairs', uno de los obstáculos para la industria cosmética

Según Xtremis, la acumulación y los cambios normativos continuos en el sector de la cosmética duplican el Time-to-Market sectorial, comprometiendo la viabilidad financiera de las empresas y de sus lan...

Fuente: Beauty Proof

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Elizabeth Arden presenta Advanced Gold Ceramide Serum Restaurador de la Juventud en cápsulas monodosis

Un sérum restaurador de la juventud en cápsulas monodosis que revierte los signos de envejecimiento y devuelve a la piel un aspecto más firme, suave y radiante. 

Fuente: Beauty Proof

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Laconicum Skincare, la primera línea de cosmética propia de Laconicum

El equipo de Laconicum ha decidido cada ingrediente, cada textura, cada envase y cada aroma desde cero, y ha usado los productos en su propia piel durante más de un año antes de darlos por buenos. 

Fuente: Beauty Proof

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Rara Avis gana tres World Best Packaging Awards y prepara su expansión en España y Europa

Tras su buena acogida en Pitti Fragranze, la marca prepara ahora una expansión selectiva en España y otros mercados europeos.

Fuente: Beauty Proof

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El JRC analiza las barreras para aumentar el uso de plástico reciclado en automoción

El Joint Research Centre (JRC) de la Comisión Europea ha publicado el estudio “Increasing plastic circularity in the automotive sector: supply chain analysis and policy options from the European Union...

Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales

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La Comisión Europea presenta la European Innovation Act para acelerar la llegada al mercado de las tecnologías innovadoras

La Comisión Europea ha presentado la propuesta de European Innovation Act, una nueva iniciativa legislativa destinada a reforzar la capacidad de Europa para convertir sus resultados de investigación e...

Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales

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Advances and challenges of agricultural waste valorization in sustainable biocatalysis

Graphical Abstract

Fuente: Agri-Waste and Microbes for Production of Sustainable Nanomaterials

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IAM-I presenta su Visión 2040 para acelerar la innovación en materiales avanzados en Europa

La asociación europea Innovative Advanced Materials Initiative (IAM-I) ha lanzado oficialmente su Visión 2040, un documento estratégico que plantea cómo reforzar la competitividad europea mediante la...

Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales

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Biological risk assessment of microbial hazards in food waste valorisation streams for safe circular food systems

Fuente: Agri-Waste and Microbes for Production of Sustainable Nanomaterials

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Fruit Waste-derived Gold Nanoparticle-based Colorimetric Sensor for Efficient and Sustainable Detection of Diazinon in Food Matrices

Fuente: Broccoli Byproducts Extraction

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El Ministerio de Industria abre una manifestación de interés para el nuevo IPCEI de Materiales Avanzados Circulares

El Ministerio de Industria y Turismo ha lanzado una manifestación de interés para identificar entidades interesadas en participar en el futuro Proyecto Importante de Interés Común Europeo (IPCEI) sobr...

Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales

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Integration of Nanoscience in the Reformation of Various Sectors in Food Industries - An Overview

Graphical Abstract

Fuente: Broccoli Byproducts Extraction

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Development and performance evaluation of a bio-based thermal insulation composite incorporating epoxidized tung oil and waste-derived mineral fillers

Graphic abstract

Fuente: Broccoli Byproducts Extraction

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Ley Europea de Economía Circular, un cambio estructural para los materiales avanzados

La Comisión Europea prevé presentar en el tercer trimestre de 2026 la futura Ley Europea de Economía Circular (Circular Economy Act, CEA), una iniciativa que busca reorganizar el mercado de materiales...

Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales

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Microbial Fuel Cells for Bioelectrochemical Conversion of Food Waste to Energy: A Narrative and Critical Review

Graphical Abstract

Fuente: Agri-Waste and Microbes for Production of Sustainable Nanomaterials

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Heavy Metals and Metalloids in Food, Water, and Soil: Propagation Pathways Diagnostic Analytical Technique Practices

Purpose of Review Recent Findings Summary Graphical Abst...

Fuente: Agri-Waste and Microbes for Production of Sustainable Nanomaterials

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Factors influencing circular economy adoption in Pakistan’s construction industry

Fuente: Journal of Applied Research in Technology & Engineering (JARTE)

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La Comisión Europea presenta el Chips Act 2.0 y reconoce por primera vez el papel de los materiales avanzados en la legislación europea de semiconductores

El pasado 3 de junio de 2026, la Comisión Europea ha publicado la nueva propuesta del Reglamento Europeo de Chips (Chips Act 2.0) como parte del nuevo Paquete Europeo de Soberanía Tecnológica, con el...

Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales

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Foods, Vol. 15, Pages 1980: Study on the Functional, Physiological, and Sensory Properties of Coffee Leaf Dark Tea Processed Using the Pile Fermentation Method of Pu-Erh Tea

Foods, Vol. 15, Pages 1980: Study on the Functional, Physiological, and Sensory Properties of Coffee Leaf Dark Tea Processed Using the Pile Fermentation Method of Pu-Erh Tea Foods doi: 10.3390/foods1...

Fuente: Foods - Revista científica (MDPI)

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Biomolecules, Vol. 16, Pages 822: Material Properties of Composite Resins Used for Orthodontic Attachments in Clear Aligner Therapy: A Systematic Review

Biomolecules, Vol. 16, Pages 822: Material Properties of Composite Resins Used for Orthodontic Attachments in Clear Aligner Therapy: A Systematic Review Biomolecules doi: 10.3390/biom16060822 Author...

Fuente: Biomolecules - Revista científica (MDPI)

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Foods, Vol. 15, Pages 1959: Technological, Functional, and Sensory Evaluation of Sorghum Extruded Snacks Enriched with Chokeberry Pomace

Foods, Vol. 15, Pages 1959: Technological, Functional, and Sensory Evaluation of Sorghum Extruded Snacks Enriched with Chokeberry Pomace Foods doi: 10.3390/foods15111959 Authors: Elizabet Janić Ha...

Fuente: Foods - Revista científica (MDPI)

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Foods, Vol. 15, Pages 1961: High-Dietary Fiber Diet Reduces Arsenic Oral Bioavailability and Health Risk from Soils by Regulating Gut Microbiota and Intestinal Barrier Function

Foods, Vol. 15, Pages 1961: High-Dietary Fiber Diet Reduces Arsenic Oral Bioavailability and Health Risk from Soils by Regulating Gut Microbiota and Intestinal Barrier Function Foods doi: 10.3390/foo...

Fuente: Foods - Revista científica (MDPI)

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Foods, Vol. 15, Pages 1962: Proteomic and Metabolomic Analysis Reveals Candidate Biomarkers and Meat Quality Differences in Divergent Climatically Adapted Sheep Breeds

Foods, Vol. 15, Pages 1962: Proteomic and Metabolomic Analysis Reveals Candidate Biomarkers and Meat Quality Differences in Divergent Climatically Adapted Sheep Breeds Foods doi: 10.3390/foods1511196...

Fuente: Foods - Revista científica (MDPI)

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Foods, Vol. 15, Pages 1964: Effects of Composite Starter Cultures on Microbial Succession, Quality Characteristics and Flavor Profile of Air-Dried Mutton

Foods, Vol. 15, Pages 1964: Effects of Composite Starter Cultures on Microbial Succession, Quality Characteristics and Flavor Profile of Air-Dried Mutton Foods doi: 10.3390/foods15111964 Authors:...

Fuente: Foods - Revista científica (MDPI)

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Foods, Vol. 15, Pages 1965: A Chlorella pyrenoids Hexapeptide VPIIMH Alleviates Lipid Accumulation and Oxidative Stress in Caenorhabditis elegans: Insight from In Vitro, In Vivo, and Network Parmacology Analyses

Foods, Vol. 15, Pages 1965: A Chlorella pyrenoids Hexapeptide VPIIMH Alleviates Lipid Accumulation and Oxidative Stress in Caenorhabditis elegans: Insight from In Vitro, In Vivo, and Network Parmacolo...

Fuente: Foods - Revista científica (MDPI)

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Foods, Vol. 15, Pages 1966: The Nutritional Quality of Broiler Meat Through Dietary Inclusion of Food-Waste–Derived Full-Fat Black Soldier Fly Larvae

Foods, Vol. 15, Pages 1966: The Nutritional Quality of Broiler Meat Through Dietary Inclusion of Food-Waste–Derived Full-Fat Black Soldier Fly Larvae Foods doi: 10.3390/foods15111966 Authors:...

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Foods, Vol. 15, Pages 1967: Açaí Seeds for a Greener Future: Transforming Agro-Waste into Industrial Value

Foods, Vol. 15, Pages 1967: Açaí Seeds for a Greener Future: Transforming Agro-Waste into Industrial Value Foods doi: 10.3390/foods15111967 Authors: Karolynne Sousa Gomes Maria Cec...

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Foods, Vol. 15, Pages 1968: Manilkara zapota: From Phytochemistry to Therapeutics, and Relevance to Food Industries

Foods, Vol. 15, Pages 1968: Manilkara zapota: From Phytochemistry to Therapeutics, and Relevance to Food Industries Foods doi: 10.3390/foods15111968 Authors: Ayesha Siddiqa Adnan Amjad Jasenka...

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Foods, Vol. 15, Pages 1969: Microbial Diversity of Spontaneously Fermented Camel Milk

Foods, Vol. 15, Pages 1969: Microbial Diversity of Spontaneously Fermented Camel Milk Foods doi: 10.3390/foods15111969 Authors: Mudhi A. Abaalkhail Sahar H. S. Mohamed Mohammed S. Aljurbua R...

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Foods, Vol. 15, Pages 1973: Fermentation of Youlk, an Australian Native Root Vegetable, Using Defined Lactic Acid Bacterial Strains

Foods, Vol. 15, Pages 1973: Fermentation of Youlk, an Australian Native Root Vegetable, Using Defined Lactic Acid Bacterial Strains Foods doi: 10.3390/foods15111973 Authors: Thilakna Ampemohotti...

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Foods, Vol. 15, Pages 1974: A Potential Functional Food-Based Neuroprotective Strategy Using Mulberry Leaf Extract and Trolox Against H2O2-Induced Oxidative Stress in SH-SY5Y Cells

Foods, Vol. 15, Pages 1974: A Potential Functional Food-Based Neuroprotective Strategy Using Mulberry Leaf Extract and Trolox Against H2O2-Induced Oxidative Stress in SH-SY5Y Cells Foods doi: 10.3390...

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Foods, Vol. 15, Pages 1977: Combined Genome-Wide and Phenotypic Profiling of Lactiplantibacillus plantarum XHQ-007: Genome-Guided Insights into Tyramine Reduction, Safety Characteristics, and Probiotic Potential

Foods, Vol. 15, Pages 1977: Combined Genome-Wide and Phenotypic Profiling of Lactiplantibacillus plantarum XHQ-007: Genome-Guided Insights into Tyramine Reduction, Safety Characteristics, and Probioti...

Fuente: Foods - Revista científica (MDPI)

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Microorganisms, Vol. 14, Pages 1251: Duration of Spent Mushroom Substrate Return Affects Microbial Assembly and Nitrogen Metabolism to Promote Functional Stabilization in Rice–Mushroom Crop Rotation Systems

Microorganisms, Vol. 14, Pages 1251: Duration of Spent Mushroom Substrate Return Affects Microbial Assembly and Nitrogen Metabolism to Promote Functional Stabilization in Rice–Mushroom Crop Rota...

Fuente: Microorganisms - Revista científica (MDPI)

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Microorganisms, Vol. 14, Pages 1257: A Hybrid Occupational Risk Assessment of Legionella pneumophila in Hotel Water Systems Associated with TALD Cases

Microorganisms, Vol. 14, Pages 1257: A Hybrid Occupational Risk Assessment of Legionella pneumophila in Hotel Water Systems Associated with TALD Cases Microorganisms doi: 10.3390/microorganisms140612...

Fuente: Microorganisms - Revista científica (MDPI)

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Molecules, Vol. 31, Pages 1912: FTIR Spectroscopy Coupled with Principal Component Analysis for Rapid Screening of Melamine Adulteration in Brown Rice Flour

Molecules, Vol. 31, Pages 1912: FTIR Spectroscopy Coupled with Principal Component Analysis for Rapid Screening of Melamine Adulteration in Brown Rice Flour Molecules doi: 10.3390/molecules31111912...

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Molecules, Vol. 31, Pages 1915: Antiviral Activity of Polyene Macrolides Against Newcastle Disease Virus: Computational and Experimental Insights

Molecules, Vol. 31, Pages 1915: Antiviral Activity of Polyene Macrolides Against Newcastle Disease Virus: Computational and Experimental Insights Molecules doi: 10.3390/molecules31111915 Authors:...

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Molecules, Vol. 31, Pages 1916: Application of the Fenton Process for the Removal of Emerging Contaminants in Real Wastewater—A Short Review

Molecules, Vol. 31, Pages 1916: Application of the Fenton Process for the Removal of Emerging Contaminants in Real Wastewater—A Short Review Molecules doi: 10.3390/molecules31111916 Authors:...

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Molecules, Vol. 31, Pages 1918: Twenty Years of Dispersive Liquid–Liquid Microextraction: An Umbrella Review of Methodological Quality, Thematic Evolution, and Roadmap for Evidence Integration in Analytical Chemistry

Molecules, Vol. 31, Pages 1918: Twenty Years of Dispersive Liquid–Liquid Microextraction: An Umbrella Review of Methodological Quality, Thematic Evolution, and Roadmap for Evidence Integration i...

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Molecules, Vol. 31, Pages 1922: Suspect Screening of Polymer-Derived Additives in Accessible Water Compartments Nearby Brånåsen Landfill in Norway

Molecules, Vol. 31, Pages 1922: Suspect Screening of Polymer-Derived Additives in Accessible Water Compartments Nearby Brånåsen Landfill in Norway Molecules doi: 10.3390/molecules31111922...

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Polymers, Vol. 18, Pages 1381: Advanced Analytical Framework for Pyrolysis Product Characterization and Emission Profiling in Mixed Plastic Waste: Implications for Recycling Strategy

Polymers, Vol. 18, Pages 1381: Advanced Analytical Framework for Pyrolysis Product Characterization and Emission Profiling in Mixed Plastic Waste: Implications for Recycling Strategy Polymers doi: 10...

Fuente: Polymers

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Polymers, Vol. 18, Pages 1383: Coconut Shell Aggregate and Coir Fiber in Cement Concrete: A Review of Mechanical Performance, Durability, and Sustainability Under Functional Equivalency

Polymers, Vol. 18, Pages 1383: Coconut Shell Aggregate and Coir Fiber in Cement Concrete: A Review of Mechanical Performance, Durability, and Sustainability Under Functional Equivalency Polymers doi:...

Fuente: Polymers

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Polymers, Vol. 18, Pages 1384: Mechanical Performance of Uncompatibilized Recycled Polypropylene Biocomposites Filled with Corn, Banana, and Barley Agro-Industrial Residue Fibers

Polymers, Vol. 18, Pages 1384: Mechanical Performance of Uncompatibilized Recycled Polypropylene Biocomposites Filled with Corn, Banana, and Barley Agro-Industrial Residue Fibers Polymers doi: 10.339...

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Sustainability, Vol. 18, Pages 5583: A Strategic Case Analysis of the U.S. Leather and Hide Industry

Sustainability, Vol. 18, Pages 5583: A Strategic Case Analysis of the U.S. Leather and Hide Industry Sustainability doi: 10.3390/su18115583 Authors: Md. Rayhan Sarker Melody L. A. LeHew Yue Va...

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Sustainability, Vol. 18, Pages 5586: Production and Characterization of Pellets from Blends of Residual Biomass of Pinus Wood and Coffee Straw

Sustainability, Vol. 18, Pages 5586: Production and Characterization of Pellets from Blends of Residual Biomass of Pinus Wood and Coffee Straw Sustainability doi: 10.3390/su18115586 Authors: Shora...

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Sustainability, Vol. 18, Pages 5587: An ESG Memorandum for Europe: Sustainable Investment Governance Between Information Manipulation Governance and EU Regulatory Framework

Sustainability, Vol. 18, Pages 5587: An ESG Memorandum for Europe: Sustainable Investment Governance Between Information Manipulation Governance and EU Regulatory Framework Sustainability doi: 10.339...

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Sustainability, Vol. 18, Pages 5594: Assessing Mangrove Recovery Dynamics and Replacement Cost Estimates for Sustainable Coastal Management Using a Multi-Temporal Remote Sensing and GEP Accounting Framework in Dongzhai Harbor, China

Sustainability, Vol. 18, Pages 5594: Assessing Mangrove Recovery Dynamics and Replacement Cost Estimates for Sustainable Coastal Management Using a Multi-Temporal Remote Sensing and GEP Accounting Fra...

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Sustainability, Vol. 18, Pages 5595: Adaptive Machine Learning-Based Personalized Sustainability Learning for Improving Student Understanding and Behavioral Change

Sustainability, Vol. 18, Pages 5595: Adaptive Machine Learning-Based Personalized Sustainability Learning for Improving Student Understanding and Behavioral Change Sustainability doi: 10.3390/su18115...

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Sustainability, Vol. 18, Pages 5596: Sustainable Community Resilience: Linking Perceived and Actual Household Disaster Preparedness

Sustainability, Vol. 18, Pages 5596: Sustainable Community Resilience: Linking Perceived and Actual Household Disaster Preparedness Sustainability doi: 10.3390/su18115596 Authors: Rasa Smaliukiene...

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Sustainability, Vol. 18, Pages 5597: Analysis of Non-Quality Drivers and Their Root Causes in Development-to-Production Processes

Sustainability, Vol. 18, Pages 5597: Analysis of Non-Quality Drivers and Their Root Causes in Development-to-Production Processes Sustainability doi: 10.3390/su18115597 Authors: Amir Gamliel Yon...

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Sustainability, Vol. 18, Pages 5599: Long-Term Assessment of Heavy Metal Removal Efficiency and Ecological Risk of Permeable Brick Pavement Systems with Modified Cushion Fillers

Sustainability, Vol. 18, Pages 5599: Long-Term Assessment of Heavy Metal Removal Efficiency and Ecological Risk of Permeable Brick Pavement Systems with Modified Cushion Fillers Sustainability doi: 1...

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Sustainability, Vol. 18, Pages 5600: Do Radical Ideas Lead to Support for Radical Actions? Exploring the Connection Between Radical Environmentalist Beliefs, Support for Radical Protest Forms and Perceived Governmental Efficacy

Sustainability, Vol. 18, Pages 5600: Do Radical Ideas Lead to Support for Radical Actions? Exploring the Connection Between Radical Environmentalist Beliefs, Support for Radical Protest Forms and Perc...

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Sustainability, Vol. 18, Pages 5601: Sustainable Synthesis of Wood-Derived Biomass Carbon Loaded with Co3O4 Nanoparticles with Excellent Electromagnetic Wave Absorption Performance

Sustainability, Vol. 18, Pages 5601: Sustainable Synthesis of Wood-Derived Biomass Carbon Loaded with Co3O4 Nanoparticles with Excellent Electromagnetic Wave Absorption Performance Sustainability doi...

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Sustainability, Vol. 18, Pages 5602: Industrial Symbiosis Synergies: A Pathway to Sustainable and Future Circular Economies

Sustainability, Vol. 18, Pages 5602: Industrial Symbiosis Synergies: A Pathway to Sustainable and Future Circular Economies Sustainability doi: 10.3390/su18115602 Authors: Llesh Lleshaj Almudena...

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Sustainability, Vol. 18, Pages 5607: Mixed-Methods Analysis of Post-Earthquake Displacement and Residential Mobility After the 2020 Aegean Sea Earthquake: Implications for Urban Sustainability in İzmir

Sustainability, Vol. 18, Pages 5607: Mixed-Methods Analysis of Post-Earthquake Displacement and Residential Mobility After the 2020 Aegean Sea Earthquake: Implications for Urban Sustainability in ...

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Sustainability, Vol. 18, Pages 5608: Reconfiguring Seed Governance in Japan: A Review of Institutional Transformation from Public Seed Supply to Intellectual Property and Multi-Level Governance

Sustainability, Vol. 18, Pages 5608: Reconfiguring Seed Governance in Japan: A Review of Institutional Transformation from Public Seed Supply to Intellectual Property and Multi-Level Governance Susta...

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Sustainability, Vol. 18, Pages 5610: Econometric Analysis of the Impact of Climate Change on the Performance of Egypt’s Fish Foreign Trade

Sustainability, Vol. 18, Pages 5610: Econometric Analysis of the Impact of Climate Change on the Performance of Egypt’s Fish Foreign Trade Sustainability doi: 10.3390/su18115610 Authors: Sal...

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Sustainability, Vol. 18, Pages 5612: REpair-, REfurbish- and REmanufacture-Ability Assessment of c-Si PV Modules—Method Development

Sustainability, Vol. 18, Pages 5612: REpair-, REfurbish- and REmanufacture-Ability Assessment of c-Si PV Modules—Method Development Sustainability doi: 10.3390/su18115612 Authors: Anna Katha...

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Sustainability, Vol. 18, Pages 5615: Integrating Life Cycle Assessment and TOPSIS for Product-Level Sustainability Evaluation of Automotive Vehicles

Sustainability, Vol. 18, Pages 5615: Integrating Life Cycle Assessment and TOPSIS for Product-Level Sustainability Evaluation of Automotive Vehicles Sustainability doi: 10.3390/su18115615 Authors:...

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Sustainability, Vol. 18, Pages 5616: The Impact of Artificial Intelligence on Urban Green Total Factor Productivity—Evidence from Chinese Cities

Sustainability, Vol. 18, Pages 5616: The Impact of Artificial Intelligence on Urban Green Total Factor Productivity—Evidence from Chinese Cities Sustainability doi: 10.3390/su18115616 Authors:...

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Sustainability, Vol. 18, Pages 5617: An Uncertainty-Informed Life-Cycle Assessment Framework for Additive Manufacturing in Aerospace Applications

Sustainability, Vol. 18, Pages 5617: An Uncertainty-Informed Life-Cycle Assessment Framework for Additive Manufacturing in Aerospace Applications Sustainability doi: 10.3390/su18115617 Authors: Ce...

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Sustainability, Vol. 18, Pages 5619: Empowering Communities on the Margins: Participatory Design in Environmental Education

Sustainability, Vol. 18, Pages 5619: Empowering Communities on the Margins: Participatory Design in Environmental Education Sustainability doi: 10.3390/su18115619 Authors: Alessandro Pollini Gia...

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Sustainability, Vol. 18, Pages 5621: Exploring the Evolution of Permafrost on the Tibetan Plateau (1979–2100) Using the Temperature at the Top of Permafrost (TTOP) Model: Implications for Sustainable Development

Sustainability, Vol. 18, Pages 5621: Exploring the Evolution of Permafrost on the Tibetan Plateau (1979–2100) Using the Temperature at the Top of Permafrost (TTOP) Model: Implications for Sustai...

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Sustainability, Vol. 18, Pages 5624: Enhancing Urban Sustainability Through Wetland Ecological Network Structural Connectivity: An Integrated MSPA–MCR–Circuit Theory Framework for Wuhan, China

Sustainability, Vol. 18, Pages 5624: Enhancing Urban Sustainability Through Wetland Ecological Network Structural Connectivity: An Integrated MSPA–MCR–Circuit Theory Framework for Wuhan, C...

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Sustainability, Vol. 18, Pages 5625: Green Label Adoption Strategy in a Co-Opetitive Tourism Platform Supply Chains

Sustainability, Vol. 18, Pages 5625: Green Label Adoption Strategy in a Co-Opetitive Tourism Platform Supply Chains Sustainability doi: 10.3390/su18115625 Authors: Zhuoyuan Song Chunyu Yang Ju...

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Sustainability, Vol. 18, Pages 5627: Spatial and Gender Dynamics of Educational Inequality Across Regions in Türkiye

Sustainability, Vol. 18, Pages 5627: Spatial and Gender Dynamics of Educational Inequality Across Regions in Türkiye Sustainability doi: 10.3390/su18115627 Authors: Burcu İmren Güzel This...

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Sustainability, Vol. 18, Pages 5628: Sustainable Valorization of Biogas Slurry Liquid in Leafy Vegetable Farming: Optimizing Nutrient Synergy and Controlling Heavy Metal Fluxes

Sustainability, Vol. 18, Pages 5628: Sustainable Valorization of Biogas Slurry Liquid in Leafy Vegetable Farming: Optimizing Nutrient Synergy and Controlling Heavy Metal Fluxes Sustainability doi: 10...

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Sustainability, Vol. 18, Pages 5629: Adoption of Circular Supply Chain Practices in Chinese Textile Manufacturing: A PLS-SEM Analysis of Drivers and Barriers Under the EU Ecodesign for Sustainable Products Regulation

Sustainability, Vol. 18, Pages 5629: Adoption of Circular Supply Chain Practices in Chinese Textile Manufacturing: A PLS-SEM Analysis of Drivers and Barriers Under the EU Ecodesign for Sustainable Pro...

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Sustainability, Vol. 18, Pages 5630: Logistics 5.0 in the 5.0 Ecosystem: Bridging Structural Readiness, Functional Capability, and Sustainable System Performance—A Systematic Review and Conceptual Framework

Sustainability, Vol. 18, Pages 5630: Logistics 5.0 in the 5.0 Ecosystem: Bridging Structural Readiness, Functional Capability, and Sustainable System Performance—A Systematic Review and Conceptu...

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Sustainability, Vol. 18, Pages 5632: Repowering Without Removal: Field-Verified Multi-Year Outdoor Storage of Damaged Photovoltaic Modules on Agricultural Land in Czechia

Sustainability, Vol. 18, Pages 5632: Repowering Without Removal: Field-Verified Multi-Year Outdoor Storage of Damaged Photovoltaic Modules on Agricultural Land in Czechia Sustainability doi: 10.3390/...

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Sustainability, Vol. 18, Pages 5633: Can Fiscal Support for Productive Service Provision Expand the Scale of Grain Production? Evidence from China’s Pilot Program for Whole-Process Agricultural Production Socialized Services

Sustainability, Vol. 18, Pages 5633: Can Fiscal Support for Productive Service Provision Expand the Scale of Grain Production? Evidence from China’s Pilot Program for Whole-Process Agricultural...

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Sustainability, Vol. 18, Pages 5634: The Impact of ESG Performance on the Financial Resilience of Manufacturing Enterprises

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Foods, Vol. 15, Pages 1939: Protein–Polyphenol Interactions in Specialty Oilseeds: Multiscale Mechanisms, Physicochemical Reshaping, and Advanced Food Applications

Foods, Vol. 15, Pages 1939: Protein–Polyphenol Interactions in Specialty Oilseeds: Multiscale Mechanisms, Physicochemical Reshaping, and Advanced Food Applications Foods doi: 10.3390/foods15111...

Fuente: Foods - Revista científica (MDPI)

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Foods, Vol. 15, Pages 1940: A Novel Chymotrypsin-like Protease from Trichoderma koningii FFT13 with Efficient Milk-Clotting Activity

Foods, Vol. 15, Pages 1940: A Novel Chymotrypsin-like Protease from Trichoderma koningii FFT13 with Efficient Milk-Clotting Activity Foods doi: 10.3390/foods15111940 Authors: Jéssica Alves Nunes...

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Foods, Vol. 15, Pages 1941: Machine Learning-Based Prediction of Textural Properties and Nonlinear Regulatory Pattern Analysis of 3D-Printed Dough Containing Konjac Glucomannan

Foods, Vol. 15, Pages 1941: Machine Learning-Based Prediction of Textural Properties and Nonlinear Regulatory Pattern Analysis of 3D-Printed Dough Containing Konjac Glucomannan Foods doi: 10.3390/foo...

Fuente: Foods - Revista científica (MDPI)

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Foods, Vol. 15, Pages 1945: Fortification of Water Kefir with Gallic Acid: Physicochemical Effects and Antioxidant Capacity in an In Vitro Digestion Model

Foods, Vol. 15, Pages 1945: Fortification of Water Kefir with Gallic Acid: Physicochemical Effects and Antioxidant Capacity in an In Vitro Digestion Model Foods doi: 10.3390/foods15111945 Authors:...

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Foods, Vol. 15, Pages 1946: Food and Medicine Homology Substances as Potential Modulators of the Gut–Muscle Axis in Animal Meat Quality: A Review

Foods, Vol. 15, Pages 1946: Food and Medicine Homology Substances as Potential Modulators of the Gut–Muscle Axis in Animal Meat Quality: A Review Foods doi: 10.3390/foods15111946 Authors: Zi...

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Foods, Vol. 15, Pages 1947: Enzymatic Valorization of Whole Blue Crab (Callinectes sapidus) Biomass: Optimization of Proteolysis and Characterization of Protein Hydrolysates

Foods, Vol. 15, Pages 1947: Enzymatic Valorization of Whole Blue Crab (Callinectes sapidus) Biomass: Optimization of Proteolysis and Characterization of Protein Hydrolysates Foods doi: 10.3390/foods1...

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Foods, Vol. 15, Pages 1948: Evaluating the Effect of Packaging Materials on Extra Virgin Olive Oil Quality Under Simulated Household Use and Storage Conditions

Foods, Vol. 15, Pages 1948: Evaluating the Effect of Packaging Materials on Extra Virgin Olive Oil Quality Under Simulated Household Use and Storage Conditions Foods doi: 10.3390/foods15111948 Autho...

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Foods, Vol. 15, Pages 1949: Quantifying the Relationship Between Key Potential Environmental and Nutritional Health Benefits of Plant-Based Meat Alternatives and Their Price Premiums Compared to Beef

Foods, Vol. 15, Pages 1949: Quantifying the Relationship Between Key Potential Environmental and Nutritional Health Benefits of Plant-Based Meat Alternatives and Their Price Premiums Compared to Beef...

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Foods, Vol. 15, Pages 1951: Development of an Antifungal Edible Coating for Avocado Fruit from Avocado Residues By-Products Through a Circular Economy Approach

Foods, Vol. 15, Pages 1951: Development of an Antifungal Edible Coating for Avocado Fruit from Avocado Residues By-Products Through a Circular Economy Approach Foods doi: 10.3390/foods15111951 Autho...

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Foods, Vol. 15, Pages 1953: Exploring Nutritional Properties, Bioactive Compounds, and Potential Applications of Tamarindus indica L.: An Underutilized Food Plant

Foods, Vol. 15, Pages 1953: Exploring Nutritional Properties, Bioactive Compounds, and Potential Applications of Tamarindus indica L.: An Underutilized Food Plant Foods doi: 10.3390/foods15111953 Au...

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Foods, Vol. 15, Pages 1954: Authenticity Assessment of Five Monofloral Honeys Based on Phytochemical Profiles

Foods, Vol. 15, Pages 1954: Authenticity Assessment of Five Monofloral Honeys Based on Phytochemical Profiles Foods doi: 10.3390/foods15111954 Authors: Yinan Du Xinyue Du Yue Wang Hongcheng...

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Foods, Vol. 15, Pages 1955: Green Recovery of Bioactive Compounds from Bergamot (Citrus bergamia) By-Products: Sustainable Extraction, Food Applications, and Health-Promoting Properties

Foods, Vol. 15, Pages 1955: Green Recovery of Bioactive Compounds from Bergamot (Citrus bergamia) By-Products: Sustainable Extraction, Food Applications, and Health-Promoting Properties Foods doi: 10...

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Foods, Vol. 15, Pages 1957: Sprouted Oats as Functional Ingredients: Biochemical Transformations, Nutritional Enhancement, and Health Implications

Foods, Vol. 15, Pages 1957: Sprouted Oats as Functional Ingredients: Biochemical Transformations, Nutritional Enhancement, and Health Implications Foods doi: 10.3390/foods15111957 Authors: Mary In...

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Microorganisms, Vol. 14, Pages 1244: An Ex Vivo ‘Leaky skin’ Model to Study Early Events Induced by Staphylococcus aureus Protease

Microorganisms, Vol. 14, Pages 1244: An Ex Vivo ‘Leaky skin’ Model to Study Early Events Induced by Staphylococcus aureus Protease Microorganisms doi: 10.3390/microorganisms14061244 Auth...

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Microorganisms, Vol. 14, Pages 1245: Diatomite-Mediated Humification and Fungal Community Succession During Composting

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Molecules, Vol. 31, Pages 1885: Construction of Sulfhydryl-Amino UiO-66/PVDF Membranes via Morphology Regulation for the Selective Separation of Artesunate

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Molecules, Vol. 31, Pages 1886: Kombucha Ferments from White and Red Cabbage By-Products as a Sustainable Source of Metabolites with Antioxidant and Anti-Inflammatory Activity

Molecules, Vol. 31, Pages 1886: Kombucha Ferments from White and Red Cabbage By-Products as a Sustainable Source of Metabolites with Antioxidant and Anti-Inflammatory Activity Molecules doi: 10.3390/...

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Molecules, Vol. 31, Pages 1888: Explainable Artificial Intelligence (xAI) for 5-HT2A Receptor Binding Affinity of New Psychoactive Substances

Molecules, Vol. 31, Pages 1888: Explainable Artificial Intelligence (xAI) for 5-HT2A Receptor Binding Affinity of New Psychoactive Substances Molecules doi: 10.3390/molecules31111888 Authors: Vere...

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Molecules, Vol. 31, Pages 1889: Interaction and Flavor Metabolic Function of Microbiota During Fermentation of Pigskin Through Bioaugmentation with Latilactobacillus sakei

Molecules, Vol. 31, Pages 1889: Interaction and Flavor Metabolic Function of Microbiota During Fermentation of Pigskin Through Bioaugmentation with Latilactobacillus sakei Molecules doi: 10.3390/mole...

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Molecules, Vol. 31, Pages 1890: From Conventional Methods to Innovation: Caffeine and Chlorogenic Acid Extraction and Quantification in the Rise of Smart and Green Techniques—A Systematic Review

Molecules, Vol. 31, Pages 1890: From Conventional Methods to Innovation: Caffeine and Chlorogenic Acid Extraction and Quantification in the Rise of Smart and Green Techniques—A Systematic Review...

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Molecules, Vol. 31, Pages 1891: Quadratic Concentration–Response Modeling and Molecular Docking of Mespilodaphne quixos (Lam.) Rohwer Essential Oil Against Candida albicans

Molecules, Vol. 31, Pages 1891: Quadratic Concentration–Response Modeling and Molecular Docking of Mespilodaphne quixos (Lam.) Rohwer Essential Oil Against Candida albicans Molecules doi: 10.33...

Fuente: Molecules - Revista científica (MDPI)

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Molecules, Vol. 31, Pages 1895: Boosting the Valorization of Pigmented Corn Cobs Through Solid-State Fermentation with Saccharomyces cerevisiae

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Molecules, Vol. 31, Pages 1901: Integrated Single-Cell Virtual Knockout and Machine Learning Analyses Reveal a Protective Role of CKAP2 in Gastric Cancer

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Polymers, Vol. 18, Pages 1377: Supercritical Solvent Impregnation of Poly(lactic acid) (PLA)-Based Films: Effect of Poly(3-hydroxybutyrate) (PHB) and Poly(butylene succinate) (PBS) on Loading Capacity, Optical Properties and Release Kinetics of Mango Leaf Extract

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Fuente: Polymers

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Sustainability, Vol. 18, Pages 5538: Drivers and Barriers for Electric Vehicles in the USA and Brazil: A Comparative Analysis

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Sustainability, Vol. 18, Pages 5540: Handprints, Footprints, and Families: How Ownership Shapes Global Impact

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Sustainability, Vol. 18, Pages 5543: Ensuring the Sustainability of White Truffle Production Under Climate Stress: A Case Study on Tuber magnatum Picco in San Miniato, Italy

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Sustainability, Vol. 18, Pages 5544: Predicting the Distribution of Taxus baccata L. in Morocco Under Climate Change Using MaxEnt: Implications for Conservation and Sustainable Management

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Sustainability, Vol. 18, Pages 5546: Digital Infrastructure and Green Innovation for Urban Sustainability: Evidence from the Perspective of Innovation Structure

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Sustainability, Vol. 18, Pages 5547: Industrial Symbiosis as a Carbon-Centered Operational Strategy: Evidence from Thailand’s Eastern Economic Corridor

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Sustainability, Vol. 18, Pages 5550: Low Industrialized Recycled Plastic Connectors for Sustainable Bamboo Structures

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Sustainability, Vol. 18, Pages 5552: Quantum-Verified Environmental Sensing: Integrating Atmospheric Data into Sustainable Finance

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Sustainability, Vol. 18, Pages 5553: Sustainable Urban Planning Strategies: A Systematic Review and Applications for the United Arab Emirates

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Sustainability, Vol. 18, Pages 5554: The Carbon Reduction Effects of Urban Green and Low-Carbon Transition Policies: Synergies Derived from Pilot Schemes for Carbon Trading and Green Credit Interest Subsidies

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Sustainability, Vol. 18, Pages 5555: A Cross-Country Study of Governance and Environmental Sustainability Using Machine Learning

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Sustainability, Vol. 18, Pages 5556: Digital Inclusive Finance and Socially Sustainable Development: Empirical Evidence on Intergenerational Educational Mobility in China’s Ethnic Minority Regions

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Sustainability, Vol. 18, Pages 5558: Adaptive Reuse of 20th-Century Concrete Grain Silos in Romania: Towards Sustainable and Low-Carbon Management of Industrial Heritage

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Sustainability, Vol. 18, Pages 5561: Transition-Sensitive Congestion Dynamics in Heterogeneous Urban Traffic Networks Under Coordinated Reinforcement Learning

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Fuente: Sustainability - Revista científica (MDPI)

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Sustainability, Vol. 18, Pages 5563: Optimizing Highway Accessibility of Tourist Attractions Toward Social Sustainability: Case Study of Shanxi, China

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Sustainability, Vol. 18, Pages 5567: Soil Extracellular Enzyme Stoichiometry and Microbial Nutrient Constraints: Implications for Grassland Sustainability in the Qilian Mountains

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Sustainability, Vol. 18, Pages 5569: Spatio-Temporal Evolution and Correlation Analysis of Water Yield and Carbon Storage in the Qinghai Lake Basin

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Sustainability, Vol. 18, Pages 5571: Advancing Sustainable Environments Through Digital Technology and Clean Energy Sources, via the Mediation of Green Finance and the Moderation of Institutional Quality

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Sustainability, Vol. 18, Pages 5572: Influence of Environmental Research and Development (R&D) on the Sustainability Performance of Listed Non-Financial Firms on the Frankfurt Stock Exchange, Germany

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Sustainability, Vol. 18, Pages 5574: Socio-Emotional Competencies for Educational Sustainability in Diverse Territorial Contexts: Emotional Metaknowledge in Secondary School Students in Chile

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Sustainability, Vol. 18, Pages 5575: The Sustainable Driving Force of Digital Elements: A Study on the Green Industrial Upgrading of Regional Manufacturing from the Perspective of Innovation Ecosystems

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Sustainability, Vol. 18, Pages 5577: Ecodesign in the Spanish Toy Industry: Case Studies, Ecodesign Strategies and Evolution

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Sustainability, Vol. 18, Pages 5578: From Genetic Heritage to Market Value: The Role of Traditional Fruit Varieties in Enogastronomy and Sustainable Rural Development

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Sustainability, Vol. 18, Pages 5579: Implementing the Circular Economy at the Local Level: Institutional Conditions, Inter-Municipal Cooperation and Multilevel Governance in a Metropolitan Area

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Sustainability, Vol. 18, Pages 5580: Fe Salts Hinder and Fe Oxides Help: Divergent Mechanisms in Sewage Sludge Anaerobic Digestion

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Sustainability, Vol. 18, Pages 5581: Water Pricing and Economic Growth: Empirical Evidence from Water Network Supply Mode in China

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Biomolecules, Vol. 16, Pages 816: Characterization of PR-Cre Activity in the Testis and Its Application Reveals BRG1 Is Dispensable in Adult Leydig Cells

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Foods, Vol. 15, Pages 1938: Osmotic Stress Adaptation of Poultry-Associated Salmonella Infantis and Its Implications for Food Safety

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Microorganisms, Vol. 14, Pages 1240: Evolutionary Screening of Lacticaseibacillus rhamnosus MP108 for Freeze–Thaw Tolerance

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Molecules, Vol. 31, Pages 1883: Recent Advances in Extended Ocular Drug Delivery for the Ocular Surface

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Polymers, Vol. 18, Pages 1366: From Intrinsic Resin Properties to Interlaminar Fracture Toughness of CFRP: Crack-Tip Deformation, Transfer Mechanisms, and Loading-Mode Dependence

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Fuente: Polymers

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Polymers, Vol. 18, Pages 1367: Design and Processing of Novel PBS/PVOH Blown Films for Food Packaging: Effect of PVOH Phase Structuring on Morphology and Functional Performance

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Polymers, Vol. 18, Pages 1372: Sustainable and High-Performance Food-Packaging Films from Poly(butylene 2,5-furanoate) and Poly(pentamethylene 2,5-furanoate) Blends

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Fuente: Polymers

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Polymers, Vol. 18, Pages 1373: Research on Bi-Objective Optimization of Injection Molding Process and Mechanical Anisotropy of Glass Fiber-Reinforced Polypropylene Fan Face Shell Based on RSM and NSGA-II

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Foods, Vol. 15, Pages 1936: Geographical Origin Traceability of Tea (Camellia sinensis): A Comprehensive Review of Analytical Techniques, Chemometric Approaches, and Future Perspectives

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Fuente: Foods - Revista científica (MDPI)

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Microorganisms, Vol. 14, Pages 1230: Postbiotics as Multifunctional Bioactives: Mechanistic Insights and Translational Applications in Host Physiology and Microbial Ecosystem Modulation

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Fuente: Microorganisms - Revista científica (MDPI)

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Microorganisms, Vol. 14, Pages 1233: Construction and Evaluation of High-Efficiency Tannase-Producing Strains

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Microorganisms, Vol. 14, Pages 1235: Mangrove Microbiomes as Drivers of Ecosystem Recovery and Restoration Success

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Polymers, Vol. 18, Pages 1363: Electron Beam-Degraded β-Glucans from P. ostreatus Retain Their Structure and Biological Activity

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Biomolecules, Vol. 16, Pages 802: Synthesis, Biological Evaluation and Structure–Activity Relationship of Juglone Derived Naphthoquinones as Potential Antipsoriatic Agents

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Foods, Vol. 15, Pages 1916: Citric Acid-Esterified Ginger Starch: Preparation, Characterization, and Construction of Pickering High Internal Phase Emulsions Synergistically Stabilized with β-Cyclodextrin

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Foods, Vol. 15, Pages 1919: Linking Soil–Orchard Fruit Quality and Circular Food Innovation Through the Valorization of Dried Cherry Pomace in Dairy-Based Spreadable Products

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Foods, Vol. 15, Pages 1920: Effect of Different Thawing Methods on the Quality and Antioxidant Activity of Frozen Actinidia arguta

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Foods, Vol. 15, Pages 1925: Comparative Evaluation of Germination Methods on the Nutritional and Sensory Profile of Coix

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Foods, Vol. 15, Pages 1926: Red Jujube Juice Fermented with Pediococcus pentosaceus and Its Antioxidant Activity in C2C12 Cells

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Foods, Vol. 15, Pages 1927: Selenium in Agricultural Products: Advances in Detection of Total Content and Speciation

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Foods, Vol. 15, Pages 1928: Tailoring Freeze-Drying for Starter Cultures Preservation: A Case Study with Lactiplantibacillus plantarum

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Foods, Vol. 15, Pages 1929: Modified Rice Bran Dietary Fiber-Based Pre-Emulsion as a Fat Replacer: Modulating Physicochemical and Sensory Properties of Emulsified Meat Gels

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Foods, Vol. 15, Pages 1931: Brewer’s Spent Grain Flour: Chemical Composition, Functional Properties, and Influence on Gut Microbiota

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Foods, Vol. 15, Pages 1933: The Influence of SPI 7S and 11S on the Stability of Lonicera caerulea L. Anthocyanins and Interaction Mechanism with C3G

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Foods, Vol. 15, Pages 1934: Unlocking Bioactive, Peptide-Rich Extracts from Tomato Seeds Using Enzymatic-Assisted Extraction

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Foods, Vol. 15, Pages 1935: Cheese and Its Microbes Under the Light of One Health—A Comprehensive Review

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Microorganisms, Vol. 14, Pages 1223: Effects of Dietary Concentrate-to-Roughage Ratio on Rumen Microbiota, Functional Profiles, and Fermentation Characteristics in Yak

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Microorganisms, Vol. 14, Pages 1224: Mycoplasma tracheobuteonis sp. nov., a Novel Respiratory Mycoplasma Species from the Common Buzzard (Buteo buteo)

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Molecules, Vol. 31, Pages 1863: Botanical Origin-Dependent Phytochemical Profiles and Pharmaceutical Properties of Medical-Grade Honeys: Transdermal Delivery and Antibacterial Efficacy in a Wound Fluid Model

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Molecules, Vol. 31, Pages 1865: Evaluation of Toxic Elements in Commercial Dried Mushrooms from the Polish Market: Exposure Assessment and Health Risk Characterization

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Molecules, Vol. 31, Pages 1867: Unlocking the Aromatic Profile of Wild-Grown Croatian Fennel: A Comparative Study of Essential Oils and Hydrolates

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Molecules, Vol. 31, Pages 1869: Optimization of Extraction, Chemical Profiling, and Evaluation of Antioxidant and Antibacterial Activities of Cortex Dictamni Extract

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Molecules, Vol. 31, Pages 1871: Comparative Adsorption of Phenol and p-Chlorophenol on a Chitosan–Cellobiose Dimer in an Aqueous Medium: A DFT Study of Hydrogen Bonding and Noncovalent Interactions

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Molecules, Vol. 31, Pages 1873: Analysis of Differential Metabolites in Citrus Leaves Infected with Huanglongbing and Screening of Biomarkers for Early Detection

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Molecules, Vol. 31, Pages 1876: A Theoretical Prediction of the Antioxidant and Electronic Properties of Epicatechin, Procyanidin B2, Procyanidin, C1 and Cinnamtannin A2

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Molecules, Vol. 31, Pages 1878: Evaluation of the Efficiency of Biological Treatment in Activated Sludge from a WWTP at Laboratory Scale for the Elimination of Biomicroplastics and Related Products

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Polymers, Vol. 18, Pages 1346: Low-Loading f-MXene/Fluorosilicone Hybrid Highly Hydrophobic Coatings: Anti-Photoaging Mechanism and Application in Durable Protection of Stone and Brick Cultural Heritage

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Polymers, Vol. 18, Pages 1347: Processing-Dependent Incorporation of Food By-Product Extract into Zein-Based Active Packaging Films

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Polymers, Vol. 18, Pages 1348: Mechanical Enhancement and Fracture Mechanisms of SLA Photopolymer Composites Reinforced with Fish Bone Ash

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Polymers, Vol. 18, Pages 1349: Correction: Khan et al. Estimating Flexural Strength of FRP Reinforced Beam Using Artificial Neural Network and Random Forest Prediction Models. Polymers 2022, 14, 2270

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Polymers, Vol. 18, Pages 1350: Development of Poly(lactic acid)/Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Biocomposite Films: Influence of Cellulose Microfiber Source on Structural and Functional Properties

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Polymers, Vol. 18, Pages 1352: Valorization and Characterization of Agricultural and Forest Biomass Residues Through Colloidal Lignin Particle Production

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Polymers, Vol. 18, Pages 1353: RETRACTED: Hindi, S.S. Novel Recycling, Defibrillation, and Delignification Methods for Isolating α-Cellulose from Different Lignocellulosic Precursors for the Eco-Friendly Fiber Industry. Polymers 2024, 16, 2430

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Polymers, Vol. 18, Pages 1354: Microbial Fuel Cells for Biomass Valorization: Bridging Climate Action and Terrestrial Ecosystem Protection

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Polymers, Vol. 18, Pages 1358: The Effect of Ultraviolet Modification on the Performance of Polyamide Fiber-Reinforced Cement Mortars: Optimization and Characterization Using Response Surface Methodology

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Polymers, Vol. 18, Pages 1359: Strong, Biodegradable Lignocellulosic Films as Potential Bioplastics

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Textiles, Vol. 6, Pages 67: Towards Sustainability in Silk Manufacturing: Environmental Impact Assessment of the Eurasian Value Chain

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Foods, Vol. 15, Pages 1896: Artificial Intelligence-Assisted Optimization of Amanita caesarea Extracts for Bioactive Compounds and Functional Food Applications

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Fuente: Foods - Revista científica (MDPI)

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Foods, Vol. 15, Pages 1898: Formulation-Driven Rational Architectonic Design of Pomelo (Citrus maxima) Peel-Derived Lignocellulosic Fibre-Enriched Chewable Tablets: Spectroscopic and Morphological Characterization of Structure–Function Relationships

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Foods, Vol. 15, Pages 1899: Cooking-Related Skills and Food Sustainability-Related Practices: A Systematic Review

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Foods, Vol. 15, Pages 1900: Comparative Extraction of Polyphenolic Co-Pigments and Proteins from Annatto (Bixa orellana L.) Seed By-Products

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Foods, Vol. 15, Pages 1901: Garlic Polysaccharides Ameliorate AOM/DSS-Induced Colon Tumorigenesis: A Multi-Omics Mechanistic Study

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Foods, Vol. 15, Pages 1903: Study on Aroma Formation During the Withering Period of Ningchow Black Tea

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Foods, Vol. 15, Pages 1904: Formation Mechanisms, Molecular Pathways, Mitigation Strategies, and Indoor Safety Risk Analysis of Cooking Oil Fumes

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Foods, Vol. 15, Pages 1905: Recent Advances in Cereal Arabinoxylans: A Review of Extraction, Processing and Structure Relationships with Advanced Applications

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Foods, Vol. 15, Pages 1906: Bioresource Potential and Safety Evaluations of Thai Zea mays L. Husk Waste Extracts

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Foods, Vol. 15, Pages 1907: Acanthus mollis Leaf Extract as Potential New Food Ingredient in the Prevention of Aging-Related Neurodegeneration

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Foods, Vol. 15, Pages 1909: Innovative Use of Kiwano Cloud Point Extract in Bioactive Nanoemulsion Development

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Foods, Vol. 15, Pages 1910: Preparation and Stability Study of Co-Encapsulated Particles of Curcumin or Quercetin with Lactobacillus rhamnosus GG

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Foods, Vol. 15, Pages 1913: Biocontrol of Mycotoxin-Producing Fungi by Lactic Acid Bacteria

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Foods, Vol. 15, Pages 1914: Optimization of Reaction Conditions to Control Physicochemical Properties of Octenyl Succinic Anhydride Modified Normal Maize Starch

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Foods, Vol. 15, Pages 1917: Extraction of Phenolic-Rich Fractions from Borago officinalis By-Products with Antioxidant and Antimicrobial Activities

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Microorganisms, Vol. 14, Pages 1221: Source-Dependent Structuring of Hydrogen-Oxidising Bacterial Community Composition During Enrichment and Isolation from Freshwater Environments

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Molecules, Vol. 31, Pages 1851: Remediation of Cadmium-Contaminated Soil Using Sodium Alginate-Embedded Rectorite and Organoamine-Modified Rectorite Microspheres

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Molecules, Vol. 31, Pages 1854: Phytochemical Composition of Clonally Propagated Artemisia annua L. in Different Geographical Locations and Its Commercial Supplement Quality

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Molecules, Vol. 31, Pages 1856: Dissolution Processes of PFSA Polymers via Mixed Solvents and Their Effects on Structural, Morphological and Electrochemical Activity

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Fuente: Molecules - Revista científica (MDPI)

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Molecules, Vol. 31, Pages 1860: Biofortification of Sprouts and Microgreens with Trace Elements and Calcium

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Molecules, Vol. 31, Pages 1862: Green Roof Substrates for Water Quality Improvement: A Critical Review of Biosorption–Phytoremediation Synergies

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Fuente: Molecules - Revista científica (MDPI)

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Polymers, Vol. 18, Pages 1330: Polysaccharides from the Peel of Hylocereus undatus Promote Wound Healing by Reshaping the Skin Microbiome and Regulating Immune Balance

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Polymers, Vol. 18, Pages 1331: Dual-Stage Crosslinking of Gelatin-Alginate Bioink Supplemented with Wharton’s Jelly to Generate 3D Bioprinted Scaffolds for Wound Healing Application

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Polymers, Vol. 18, Pages 1337: Structure–Property Relationships in Gamma-Irradiated Films Based on Gelatin/Modified Cassava Starch and Gelatin/Gluten Blends

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Polymers, Vol. 18, Pages 1339: A Novel Sphingan Containing Enriched Guluronic Acid Residues and Its Hydrogel Properties

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Polymers, Vol. 18, Pages 1340: Polymers and Chemical Composition of Hardwood and Softwood (Bark, Sapwood, and Heartwood) for Biofuel Production: A Comprehensive Review

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Polymers, Vol. 18, Pages 1341: Co-Valorization of Waste Cooking Oil and Expanded Polystyrene Pyrolysis Fractions as Potential Fuel Blendstocks

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Polymers, Vol. 18, Pages 1342: Effects of Processing Parameters on the Mechanical, Thermo-Mechanical and Creep-Recovery Properties of Unidirectional Carbon Fiber Reinforced Thermoplastic Polypropylene Composites

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Biomolecules, Vol. 16, Pages 785: Multimodal Anion-Exchange Resins for Chromatographic Separation of Antibody Aggregates

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Biomolecules, Vol. 16, Pages 787: Extracellular MicroRNAs: A Stable and Diverse Source of Transcriptional Control

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Fuente: Biomolecules - Revista científica (MDPI)

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Foods, Vol. 15, Pages 1885: Analytical Methods for the Characterisation of Aroma Compounds in Milk

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Fuente: Foods - Revista científica (MDPI)

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Foods, Vol. 15, Pages 1890: Prebiotic Potential of Oligosaccharides and Polysaccharides Extracted from Leucaena leucocephala Seeds

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Fuente: Foods - Revista científica (MDPI)

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Foods, Vol. 15, Pages 1892: Dynamics of Agriculture 4.0 Technology Adoption in the Agri-Food System: Insights from an Exploratory Study in Rio Grande do Sul—Brazil

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Fuente: Foods - Revista científica (MDPI)

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Foods, Vol. 15, Pages 1895: Sustainable Whey-Based Functional Beverages Enriched with Andean Blueberry (Vaccinium floribundum Kunth) and Blueberry (Vaccinium corymbosum L.): Optimization, Antioxidant Properties, and Gastrointestinal Bioaccessibility

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Microorganisms, Vol. 14, Pages 1207: Genetic Characterization of PRRSV Diversity and Detection of Other Pathogens in Live Virus Inoculation Material Used in Breeding Herd Stabilization Programs

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Microorganisms, Vol. 14, Pages 1212: Biodiversity of Genetic, Metabolic, and Antibiotic Resistance Profiles of Escherichia coli Strains Recovered from the Baltic Sea Region

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Microorganisms, Vol. 14, Pages 1213: Phenotypic and Genomic Characterization of Novel Straboviridae Bacteriophages Targeting Multidrug-Resistant Salmonella enterica subspecies enterica Serovar Enteritidis

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Microorganisms, Vol. 14, Pages 1218: A Bibliometric Analysis of Global Research Hotspots and Progress on Microbial Extracellular Polymeric Substances in Bioremediation

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Molecules, Vol. 31, Pages 1838: Rethinking PFAS Behavior in Phosphogypsum Stacks: A Hydrochemically Controlled Multiphase Perspective

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Molecules, Vol. 31, Pages 1843: Effect of Microwave on Protein Conformations and Enzymatic Reactions

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Molecules, Vol. 31, Pages 1845: Sustainable Extraction of Bioactive Phenolic Compounds from Cannabis Leaf Powder from Local Strain of Tucumán, Argentina, to Promote a Circular Economy

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Molecules, Vol. 31, Pages 1847: Effects of Exogenous Selenium on Accumulations of Selenium, GABA and Antioxidant Activity of Chestnut During Germination

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Polymers, Vol. 18, Pages 1316: Nano-ZnO-Crosslinked Pectin/CMC Film with Enhanced Hydrophobicity and UV-Blocking for Blueberry Packaging

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Polymers, Vol. 18, Pages 1317: Thermosets Based on Covalent Bond Exchange: Mechanisms, Properties, and Reprocessing

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Polymers, Vol. 18, Pages 1318: Tailoring the Properties of Biochar-Filled Composites by Pyrolysis Temperature: A Review

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Polymers, Vol. 18, Pages 1319: Rheological Behavior and Aging Resistance of SBS/Lignin Composite Modified Asphalt

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Polymers, Vol. 18, Pages 1322: Mechanical Properties of Carbon Fiber and Polyimide Fiber Hybrid Reinforced Polyimide Resin Matrix Composites at Room and High Temperatures

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Polymers, Vol. 18, Pages 1323: Surface Microstructure Regulation via Femtosecond Laser for Enhancing Laser Welding Strength of PVC/PA66: Mechanisms and Optimal Parameters

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Polymers, Vol. 18, Pages 1327: Biocidal Elastic Films Based on Cod Collagen, Pectin, and PMMA Copolymers: Effectiveness in Healing Burn Surfaces in Small Animals

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Foods, Vol. 15, Pages 1881: Research Progress Review on the Activation of Bioactive Substances by Targeted Fermentation of Rice Bran

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Fuente: Foods - Revista científica (MDPI)

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Foods, Vol. 15, Pages 1882: The Effect of Lactic Acid Bacteria Fermentation on the Anti-Diabetic Activity of Pumpkin Puree

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Foods, Vol. 15, Pages 1883: Characterization of Novel Lachancea thermotolerans Strains for Application in Table Olive Fermentation

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Microorganisms, Vol. 14, Pages 1195: Antimicrobial Resistance and Biofilm Formation in Coagulase-Negative Staphylococcus and Mammaliicoccus spp. from Poultry Meat in Spain

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Microorganisms, Vol. 14, Pages 1202: Enhanced Efficacy of Rhizosphere Microorganisms and Green Compounds: A Dual-Action Strategy Against Bursaphelenchus xylophilus in Pinus massoniana

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Microorganisms, Vol. 14, Pages 1203: Engineering Plant-Associated Microorganisms for Bioremediation and Sustainable Agriculture

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Microorganisms, Vol. 14, Pages 1204: EtG6PI Is Implicated in Host Cell Invasion and Maduramycin Resistance in Eimeria tenella

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Molecules, Vol. 31, Pages 1826: Development of a Dispersive µSPE Method for the Determination of Pesticide Residues in Water Samples by LC-MS/MS

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Molecules, Vol. 31, Pages 1828: Structural and Functional Changes in Biological Systems of Wastewater Treatment Plants Induced by Bicyclic Non-Steroidal Anti-Inflammatory Drugs—A Review

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Molecules, Vol. 31, Pages 1830: Mechanochemical Preparation of Superabsorbent Materials from Okara and Itaconic Acid

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Molecules, Vol. 31, Pages 1832: Third-Component-Regulated Choline Chloride–Monoethanolamine-Based Solvent Systems for Enhanced Valorization of Bamboo Toward Concurrent Bioethanol and Carbon Dot Production

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Molecules, Vol. 31, Pages 1833: Microwave-Assisted Rapid Extraction of Oleuropein from Olive Leaf By-Product and Processing into Oleuropein@Zeolite Nanohybrids for Antioxidant Food Applications (Fortified Salt and Active Gelatin Films)

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Molecules, Vol. 31, Pages 1836: Populus nigra Bud Extract as a Standardized Alternative to Propolis: Evidence of Compositional Similarity—Functional Properties of an Oral Spray Containing Populus nigra Bud Extract

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Molecules, Vol. 31, Pages 1837: The Role of Anthocyanins, Curcumin, and Resveratrol in the Prevention and Management of Metabolic Disorders: A Systematic Review

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Polymers, Vol. 18, Pages 1302: Regenerated Viscose Fibers Enabled by Recycled Cotton Pulps with Different Degrees of Polymerization from Waste Textiles

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Polymers, Vol. 18, Pages 1305: Correction: Antoun et al. Isolation and Structural Characterization of Natural Deep Eutectic Solvent Lignin from Brewer’s Spent Grains. Polymers 2024, 16, 2791

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Polymers, Vol. 18, Pages 1308: Rheological and Structural Evaluation of Dental Flowable Composites for Optimized Performance in Transparent Aligner Systems

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Microorganisms, Vol. 14, Pages 1189: Cutaneous Mycobacterium chelonae Infection During Ibrutinib Treatment in Chronic Lymphocytic Leukemia: A Case Report

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Polymers, Vol. 18, Pages 1297: Synergistic Enhancement of Phenolic Hydroxyl Content in Lignin via Sequential Hydrothermal and Twin-Screw Extrusion Pretreatment Followed by Aqueous Ethanol Organosolv Extraction

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Polymers, Vol. 18, Pages 1300: From Cellulose to Nanocellulose: Functionalization Strategies and Applications in Biomedicine, Ecology, and Energy

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Microorganisms, Vol. 14, Pages 1181: Native Bacteria Associated with Mushroom Cultivation Promote Mushroom Growth Through Multiple Mechanisms

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Polymers, Vol. 18, Pages 1285: Solvent Evaporation-Controlled Stereocomplexation in PLLA/PDLA Films for Sustainable Packaging

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Polymers, Vol. 18, Pages 1288: Boron Nitride-Modified Hemp Nanofiber Reinforced Slag-Based Geopolymer Composites: Mechanical, Microstructural and Fire Resistance Performance

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Biomolecules, Vol. 16, Pages 768: Understanding the Aggregation Mechanism of and Developing Stabilization Strategies for Recombinant Fibroblast Growth Factor 2

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Biomolecules, Vol. 16, Pages 769: Spondin-1 Inhibits Odontoblastic Differentiation of Human Dental Pulp Stem Cells

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Microorganisms, Vol. 14, Pages 1177: Thermophilic Microbial Inoculant Promotes Lignocellulose Degradation During Green Waste Composting

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Microorganisms, Vol. 14, Pages 1178: Effects of Different Yeast Strains on Fermentation Characteristics, Volatile Flavor Compounds, and Sensory Quality of Xinjiang Ziziphus jujuba ‘Huizao’ Wine

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Biomolecules, Vol. 16, Pages 758: Growth of Escherichia coli in Minimal Media Supplemented with N6-Methylated but Not N6,N6-Dimethylated Purines Is Supported by Adenosine Deaminase Add

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Microorganisms, Vol. 14, Pages 1168: Bacillus pumilus AD14: A Saline-Alkali-Tolerant Plant Growth-Promoting Bacterium for Enhancing Soybean Tolerance and Ameliorating Saline-Alkali Soil

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Microorganisms, Vol. 14, Pages 1172: Microbial Responses and Metabolic Mechanisms During Anaerobic Degradation of N,N-Dimethylformamide by Co-Cultured Sludge

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Microorganisms, Vol. 14, Pages 1173: Estradiol-Induced Modulation of Clindamycin Susceptibility in Mono- and Dual-Species Biofilms of Lactobacillus gasseri and Cutibacterium acnes: An In Vitro Model Study

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Biomolecules, Vol. 16, Pages 755: Konjac Ceramide Induces Semaphorin 3A Expression via the MAPK/AP-1 Signaling Axis and RORα in Normal Human Epidermal Keratinocytes

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Microorganisms, Vol. 14, Pages 1165: Charting a Sustainable Course: Phaeobacter Inoculation as a Probiotic-Based Strategy for Common Octopus Aquaculture During Early Life Stages

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Biomolecules, Vol. 16, Pages 737: Potential Efficacy of Luteolin in Cutaneous Squamous Cell Carcinoma: A Combined In Vitro and In Vivo Study

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Biomolecules, Vol. 16, Pages 738: The Production and Purification of Therapeutic Antibodies: A Comprehensive Analysis of Process- and Product-Related Contaminants

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Textiles, Vol. 6, Pages 59: Towards Standardised Evaluation of Cooling Garments: Validation of a Novel Test Protocol

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Textiles, Vol. 6, Pages 61: Generation of Primary Microplastics from Textile Industry Departments: An Overview

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Textiles, Vol. 6, Pages 56: Lipase-Assisted Removal of Spin Finishes from Synthetic Fibre Textiles

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Textiles, Vol. 6, Pages 57: National-Scale Quantitative Analysis of PET Microfiber Release from Polyester Fleece Garments During Washing

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Textiles, Vol. 6, Pages 53: Application of Plant Polyphenols in Multifunctional Textiles

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Textiles, Vol. 6, Pages 52: Cross-Linked PVA Nanofibers Functionalized with PANI via In Situ Strategies to Develop Electroconductive Interfaces for Brain Applications

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Textiles, Vol. 6, Pages 50: Indigo: Textile Print Removal Using Aqueous-Based Solutions and Ozone Technology

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Textiles, Vol. 6, Pages 49: Enhancing High-Performance Mechanical Properties of Lignin/PVA-Based Fiber: How Purity, Morphology, and Spinnability Play a Role

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Textiles, Vol. 6, Pages 46: Metaheuristic Optimized Random Forest Regression with Streamlit Web Application for Predicting Jute Yarn Tenacity

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Textiles, Vol. 6, Pages 47: ‘Skin’ Hydration Under Wet Fabrics

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Textiles, Vol. 6, Pages 43: The Effect of Tow Stretch Breaking Process Parameters on High-Bulk Acrylic Yarn Properties

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Textiles, Vol. 6, Pages 42: Thermophysiological and Perceptual Responses to Wearable Cooling Devices During Intermittent Exercise in a Hot Environment

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Textiles, Vol. 6, Pages 40: X-Ray and Optical Orientation of Modified Cotton Fibers

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Textiles, Vol. 6, Pages 39: Effect of Material, Number of Yarns, and Loop Length on Pressure, Stretchability, and Thermal Properties of Seamless Knitted Fabrics for Compression Textiles

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Textiles, Vol. 6, Pages 38: Paediatric Dermatology Insights for Functional Fashion Textile Design

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Textiles, Vol. 6, Pages 34: Exploring Textile Fibre Characterisation: A Review of Vibrational Spectroscopy and Chemometrics

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Textiles, Vol. 6, Pages 31: Recycling Polyester/Cotton Blended Textile Wastes by Alcohol-Assisted Alkaline Hydrolysis

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Textiles, Vol. 6, Pages 30: Fibre-to-Fibre Recycling in Textiles: Strategies, Limitations and Industrial Perspectives

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Textiles, Vol. 6, Pages 28: Recent Development on Sorting of Textiles Waste by Fibre Type for Recycling: A Mini Review

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Textiles, Vol. 6, Pages 27: Circular Valorization of Post-Industrial Textile Waste in Thermal-Insulating Cementitious Ceiling Sheets

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Textiles, Vol. 6, Pages 25: Axial Compressive Behavior of Concrete with the Addition of Discarded Cotton Textile Fibers

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Textiles, Vol. 6, Pages 24: Preparation and Characterisation of a Halloysite Nanoclay–Anthocyanin Hybrid Under Variable Conditions

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Textiles, Vol. 6, Pages 22: Knitted Esophageal Stents for Anti-Migration: Structure–Function Relationships Examined with a Biomimetic Swallowing Simulator

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Textiles, Vol. 6, Pages 23: WholeGarment® Knitting of Insecticide-Free, Comfortable Clothing with Anti-Mosquito Protection

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Textiles, Vol. 6, Pages 21: Use of MBR-Treated Municipal Recycled Wastewater for Sustainable Textile Dyeing

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Textiles, Vol. 6, Pages 18: Evaluating the Potential of Enzymatically Synthesized Flavonoid Oligomers for Simultaneous Dyeing and Functionalization of Fabrics of Different Chemical Compositions

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Textiles, Vol. 6, Pages 17: Durability of Wearable Buckle and Snap Magnetic Connectors—Impact of Mating/Unmating Cycles, Mating Force, and Interconnect Methods

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Textiles, Vol. 6, Pages 15: Advancing Greenhouse Air Filtration: Biodegradable Nanofiber Filters with Sustained Antimicrobial Performance

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Textiles, Vol. 6, Pages 14: Respirometry and X-Ray Microtomography for a Comprehensive Assessment of Textile Biodegradation in Soil

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Textiles, Vol. 6, Pages 12: Adsorption Performance of Cu-Impregnated Carbon Derived from Waste Cotton Textiles: Single and Binary Systems with Methylene Blue and Pb(II)

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Textiles, Vol. 6, Pages 11: Research and Evaluation of Acoustic Panels from Clothing Industry Waste

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Textiles, Vol. 6, Pages 9: CFD and Machine Learning Approaches for Predicting Air Permeability in Technical Textiles

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Textiles, Vol. 6, Pages 6: Sustainable Shear Wave Elastography Medical Phantoms: Waste-Based Fibrous Structures for Medical Applications

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Textiles, Vol. 6, Pages 4: Comparative Upland Cotton Fiber Length Measurement and the Relation to Fiber Maturity

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Textiles, Vol. 6, Pages 5: Spider Silk in Fiber-Optic Sensors: Properties, Applications and Challenges

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Textiles, Vol. 6, Pages 3: Unlocking Value: Compositional Analysis of Post-Consumer Textile Waste in the Residual Fraction in Catalonia and Its Recycling Potential

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Textiles, Vol. 6, Pages 2: Scalable Fabrication of Non-Toxic Polyamide 6 Hybrid Nanofiber Membranes Using CuO for Antimicrobial and Aerosol Filtration Protection

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Textiles, Vol. 6, Pages 1: From Geodiversity to Garments: Methods for Territory-Informed Textile Prints and Fashion

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Textiles, Vol. 5, Pages 70: Cementitious Composites Reinforced with Multidimensional Epoxy-Coated Sisal/PET Braided Textile

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Textiles, Vol. 5, Pages 69: Evaluation of Resting-State Cooling Effectiveness in Wearable Body-Cooling Devices Using Thermophysiological and Psychological Responses

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Textiles, Vol. 5, Pages 68: Chitosan/Pectin Layer-by-Layer Coatings Enriched with Strawberry Pomace Extract: A Path to Obtaining Sustainable Bio-Colored Healthcare Cotton Fabric

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Textiles, Vol. 5, Pages 66: Short-Time Transient Thermal Behaviour in Textile Fabrics—The Dual Phase Approach

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Textiles, Vol. 5, Pages 65: Preparation and Performance Study of Bacterial Nanocellulose Yarns

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Textiles, Vol. 5, Pages 64: Productivity Improvement Model in the Garment Industry: Application of Standardized Work and Poka Yoke with Artificial Vision

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Textiles, Vol. 5, Pages 61: Antimicrobial Textile Finishing Based on Silver Nanostructures

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Textiles, Vol. 5, Pages 60: Synergistic Multi-Enzyme Modification of Ramie Fabric: Optimized Process for Alleviating Prickle Sensation and Enhancing Comfort

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Textiles, Vol. 5, Pages 58: Anisotropic X-Band Microwave Properties of Amine-Functionalized Carbon Fibers Derived from Polyacrylonitrile

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Textiles, Vol. 5, Pages 57: Valorisation of Recycled Cotton as Reinforcement in Recycled Polypropylene Composites

Textiles, Vol. 5, Pages 57: Valorisation of Recycled Cotton as Reinforcement in Recycled Polypropylene Composites Textiles doi: 10.3390/textiles5040057 Authors: Mariana Ichim Emil Ioan Muresan...

Fuente: Textiles (MDPI)

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Textiles, Vol. 5, Pages 54: Mini-Jacquard Weft-Knit in Peruvian Pima Cotton as a Print-Free Alternative: CAD Simulation, Prototyping, and Fabric Pattern Characterization

Textiles, Vol. 5, Pages 54: Mini-Jacquard Weft-Knit in Peruvian Pima Cotton as a Print-Free Alternative: CAD Simulation, Prototyping, and Fabric Pattern Characterization Textiles doi: 10.3390/textile...

Fuente: Textiles (MDPI)

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Textiles, Vol. 5, Pages 53: Advancing Circular Economy Practices Using AI-Powered Colour Classification of Textile Fabrics: Overview and Roadmap

Textiles, Vol. 5, Pages 53: Advancing Circular Economy Practices Using AI-Powered Colour Classification of Textile Fabrics: Overview and Roadmap Textiles doi: 10.3390/textiles5040053 Authors: Rocc...

Fuente: Textiles (MDPI)

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Textiles, Vol. 5, Pages 52: Nano-Silica-Modified Hydrophobic PDMS Encapsulation on CNT Thermoelectric Fibers for Waterproof Thermoelectric Textiles

Textiles, Vol. 5, Pages 52: Nano-Silica-Modified Hydrophobic PDMS Encapsulation on CNT Thermoelectric Fibers for Waterproof Thermoelectric Textiles Textiles doi: 10.3390/textiles5040052 Authors: B...

Fuente: Textiles (MDPI)

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Textiles, Vol. 5, Pages 49: Digital Twins for a Sustainable Textile Industry: A Critical Analysis of Unexplored Applications and Future Directions

Textiles, Vol. 5, Pages 49: Digital Twins for a Sustainable Textile Industry: A Critical Analysis of Unexplored Applications and Future Directions Textiles doi: 10.3390/textiles5040049 Authors: Ra...

Fuente: Textiles (MDPI)

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Textiles, Vol. 5, Pages 48: Fabric Utilization of Women’s Kameez Designs with Different Types of Sleeves in the Apparel Industry

Textiles, Vol. 5, Pages 48: Fabric Utilization of Women’s Kameez Designs with Different Types of Sleeves in the Apparel Industry Textiles doi: 10.3390/textiles5040048 Authors: Tayyab Naveed...

Fuente: Textiles (MDPI)

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Textiles, Vol. 5, Pages 46: Innovative Wound Healing Utilizing Bioactive Fabrics Functionalized with Tormentillae rhizoma Extract: An In Vivo Study on Wistar Albino Rats

Textiles, Vol. 5, Pages 46: Innovative Wound Healing Utilizing Bioactive Fabrics Functionalized with Tormentillae rhizoma Extract: An In Vivo Study on Wistar Albino Rats Textiles doi: 10.3390/textile...

Fuente: Textiles (MDPI)

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Textiles, Vol. 5, Pages 44: Experimental Analysis of Ultraviolet Radiation Transmission Behavior in Fiber-Reinforced Thermoset Composites During Photopolymerization

Textiles, Vol. 5, Pages 44: Experimental Analysis of Ultraviolet Radiation Transmission Behavior in Fiber-Reinforced Thermoset Composites During Photopolymerization Textiles doi: 10.3390/textiles5040...

Fuente: Textiles (MDPI)

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Textiles, Vol. 5, Pages 41: A Brief Review of Mechanical Recycling of Textile Waste

Textiles, Vol. 5, Pages 41: A Brief Review of Mechanical Recycling of Textile Waste Textiles doi: 10.3390/textiles5040041 Authors: Md Mayedul Islam Rong Yin Andre West The fast fashion ind...

Fuente: Textiles (MDPI)

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Nace la primera botella de ‘bioPET’ para el sector farmacéutico

UPM Biochemicals, Selenis y Bormioli Pharma han colaborado para producir la primera botella farmacéutica del mundo fabricada parcialmente con PET a base de madera.  Esta botella utiliza PET estánda...

Fuente: Plataforma Tecnológica Española de Envase y Embalaje

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La cadena de valor del papel genera un impacto equivalente al 4,3% del PIB

La cadena de valor de bienes y servicios de la celulosa, el papel y el cartón, que abarca desde la extracción de la materia prima hasta la fabricación de todo tipo de productos papeleros genera un val...

Fuente: Plataforma Tecnológica Española de Envase y Embalaje

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Ulma Packaging anuncia la apertura de una oficina en Dubai y presenta innovaciones

La compañía especializada en soluciones de envasado para la industria alimentaria Ulma Packaging ha anunciado la apertura de una nueva oficina comercial en Dubai, para fortalecer su presencia en la qu...

Fuente: Plataforma Tecnológica Española de Envase y Embalaje

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Numerosos profesionales explorarán la Industria 4.0 en el packaging en el próximo evento de Packnet en Madrid

En un mundo en constante evolución, PACKNET, la Plataforma Tecnológica Española de Envase y Embalaje, reafirma su compromiso con la innovación en la cadena de valor del packaging. Con el objetivo de e...

Fuente: Plataforma Tecnológica Española de Envase y Embalaje

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El MITERD concede una autorización provisional de actividad a los SCRAP

Ante la inminente entrada en vigor del Real Decreto 1055/2022 de Envases y Residuos de Envases, el próximo 1 de enero de 2025, varios Sistemas Colectivos de Responsabilidad Ampliada del Productor (SCR...

Fuente: Plataforma Tecnológica Española de Envase y Embalaje

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DS Smith lanza el primer servicio que permite a las empresas evaluar la reciclabilidad de su packaging

DS Smith, líder global en soluciones de packaging sostenible, lanza un pionero servicio para que las empresas evalúen los niveles de reciclabilidad de su packaging. El Servicio de Evaluación de Recicl...

Fuente: Plataforma Tecnológica Española de Envase y Embalaje

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Arranca el proyecto ‘Wood4Plastic’, coordinado por Aitiip Centro Tecnológico

El pasado mes de septiembre arrancó la iniciativa ‘Wood4Plastic’ cuyo objetivo es abordar la necesidad de alternativas sostenibles en la industria de los bioplásticos. El proyecto europeo, que tiene u...

Fuente: Plataforma Tecnológica Española de Envase y Embalaje

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Avances en la creación de envases de base biológica del proyecto ‘Redysign’

El proyecto europeo ‘Redysign’ celebró su primer año en Tallin (Estonia), un periodo en el que ha trabajado en el desarrollo de una alternativa reciclable y de base biológica para los envases de produ...

Fuente: Plataforma Tecnológica Española de Envase y Embalaje

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El Plan Estratégico de Ecovidrio incrementa su presupuesto un 49% para el próximo lustro

Ecovidrio, SCRAP especializado que gestiona sobre el terreno la recogida selectiva y da respuesta a la sostenibilidad de los envases de vidrio desde el origen, ha presentado su nuevo Plan Estratégico...

Fuente: Plataforma Tecnológica Española de Envase y Embalaje

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Goods and Bads of the Endocannabinoid System as a Therapeutic Target: Lessons Learned after 30 Years

Mauro Maccarrone, Vincenzo Di Marzo, Jürg Gertsch, Uwe Grether, Allyn C. Howlett, Tian Hua, Alexandros Makriyannis, Daniele Piomelli, Natsuo Ueda and Mario van der Stelt Pharmacological Reviews Sep...

Fuente: ICRS

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Innovating for sustainable textiles: CBE JU’s support to EU’s circular economy

Fuente: Bio-based Industries Consortium

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Fighting food waste: BBI JU-funded projects support the EU’s Farm to Fork Strategy

Fuente: Bio-based Industries Consortium

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The association of dietary patterns with endocannabinoids levels in overweight and obese women

Yagin NL, Hajjarzadeh S, Aliasgharzadeh S, Aliasgari F and Mahdavi R Lipids Health Dis (2020) 19: 161 Link to abstract Background Higher levels of anandamide (AEA) and 2-arachidonoylglycerol...

Fuente: ICRS

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Tackling Europe’s food waste problem – bio-based industries offer innovative solutions

Fuente: Bio-based Industries Consortium

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Revista Española de Salud Pública

Último número: Volume 98 Nº None - 2024 de 123 números. Perspectivas Salud Materno-Infantil Y Salud Mental Perinatal: Un Ámbito De Mejora En La Sanidad Española...

Fuente: Scielo

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Epidemiologia e Serviços de Saúde

Último número: Volume 34 Nº None - 2025 de 49 números. Parecer do editor Reviewed Article: Bezerra Efs, Haddad Mcf L, Moreira Mar, Gavioli A, Nogueira Ls, Martins Ea...

Fuente: Scielo

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Innovation Deals to promote Circular Economy

Fuente: Bio-based Industries Consortium

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35 years of Landsat and Sentinel-2-derived water color and clarity in Baiyangdian Lake: Spatiotemporal variations and driving factors

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Yelong Zhao, Hongzhong Li, Chunying Ren, Xiaoda Xing, Deepakrishna Somasundaram, Zongming Wang,...

Fuente: Environmental and Sustainability Indicators

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3D-printed continuous carbon fibre-reinforced composites with curved fibre trajectory: mechanism analysis and process optimisation

Publication date: Available online 7 November 2026Source: Composite StructuresAuthor(s): Zhi Han, Yusi Wang, Yingpeng He, Ping Cheng, Yuan Chen

Fuente: Composite Stuctures

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A National Ecological Security Pattern for Groundwater sustainability in China: Implications for sponge city planning

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Qing Lu, Baifei Ren, Liyan Xu, Hang Yin

Fuente: Environmental and Sustainability Indicators

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A Sensitive Electrochemical Aptasensor for Hazardous Paraquat Detection Using Impedimetric Analysis

Publication date: Available online 3 November 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Juthamas Hongoeb, Kamonrat Phopin, Waralee Ruankham, Sukanya Unson, Subhas Chandra Mukhopad...

Fuente: Journal of Agriculture and Food Research

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A bio-based route to formaldehyde-free, wet-durable wood bonding: aldehyde-functionalized straw microparticles stabilize networks and interphases in polyacrylamide adhesives

Green Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01686C, PaperBo Hu, Feifei Gao, Yuan Xu, Ke Zhang, Minmin Qiang, Jikun Xu, Ling Qiu, Heyu ChenA bio-adhesive from aldehyde-functionalized straw and B...

Fuente: Green Chemistry

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A bioactive pectin alleviates colitis by promoting Bacteroides thetaiotaomicron-mediated intestinal barrier regulation under fiber-sufficient conditions

Publication date: 1 December 2026Source: Carbohydrate Polymers, Volume 393Author(s): Yanli Chen, Siyin Li, Tao Wang, Yalin Liu, Ruxue Su, Yadian Gu, Lei Qiao, Yizhen Wang, Ruqing Zhong, Mingliang Jin,...

Fuente: Ccarbohydrates polymers

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A climate-sensitive decision-support framework for prioritizing human heat stress indices: Integrating fuzzy Delphi, FAHP, and thermal perception in Abadan, Isfahan, and Gorgan, Iran

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Seyed Mahdi Mousavi, Habibollah Dehghan, Saeid Yazdanirad

Fuente: Environmental and Sustainability Indicators

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A comprehensive review on nutritional, functional, and clinical perspectives of chia seeds and chia mucilage

Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Muhammad Arham Rauf, Maira Abdul Razzak, Fatima Waheed, Tabana Naz, Maham Fatima, Tanveer Ahmad, Muhamm...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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A critical review of extraction, purification, structural characterization, bioactivity, structure-activity relationship, and potential applications of polysaccharides from Siraitia grosvenorii

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Bowen Tian, Xinxin Xu, Yuan Sun, Tiedong Sun, Yanhe Lang

Fuente: Trends in Food Science & Technology

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A framework for evaluating the traceability of primary data elements for textile digital product passports

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Prosper Dzidzienyo, Saeed Rahimpour, Luana Dessbesell

Fuente: Environmental and Sustainability Indicators

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A framework for modular modelling of recycling process chains in life cycle assessment: concept and practical implementation for the case of post-consumer plastic packaging

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Tabea Hagedorn, Julian Baehr, Anton Jäger, Alice do Carmo Precci Lopes, Vanessa Zeller, Liselotte Schebek

Fuente: Waste Management

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A hierarchical damage constitutive model considering natural microstructural characteristics of flax fiber for the nonlinear tensile behavior of its reinforced composites

Publication date: Available online 3 November 2026Source: Composites Science and TechnologyAuthor(s): Jiali Zhou, Qian Li, Ke Shi, Fangcheng Yuan, Yan Li

Fuente: Composites

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A holistic supercritical fluid-deep eutectic solvent-microwave-assisted process for the recovery of protein from defatted avocado cake

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Sudthida Kamchonemenukool, Natthamon Inthalaeng, Avtar Singh Matharu, Monthana Weerawatanakorn

Fuente: Journal of Agriculture and Food Research

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A lightweight visual perception method for real-time sorting of non-magnetic crushed materials from waste refrigerators

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Chenyang Xu, Qunbiao Wu, Jiang Yao, Jinke Gao, Haifeng Fang, Jihua Fan, Wei Hu, Chengyang Gu, Lijia Tao

Fuente: Waste Management

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A lignin β–β motif as a precursor to low-temperature fused-aromatic formation

Green Chem., 2026, Accepted ManuscriptDOI: 10.1039/D6GC02344D, Communication Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Jiaqi Wa...

Fuente: Green Chemistry

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A modelling framework for additively manufactured parts reinforced with curvilinear fiber trajectories

Publication date: 10 November 2026Source: Composites Science and Technology, Volume 286Author(s): Pietro Cuccarollo, Paolo Andrea Carraro, Alessandro Pontefisso, Marino Quaresimin

Fuente: Composites

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A multi-indicator framework for environmental scoring of food products

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Hanne Møller, Erik Svanes, Anna Woodhouse, Rannvá Danielsen, Hanne Fjerdingby Olsen

Fuente: Environmental and Sustainability Indicators

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A narrative synthesis of approaches for communicating environmental evidence to decision-makers in the context of environmental impact assessments

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): A.L. Jeanson, J.J. Taylor, T. Rytwinski, J.R. Bennett, N. Young, V.M. Nguyen, H.Y. Lin, L.A. Kel...

Fuente: Environmental and Sustainability Indicators

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A net-positive waste-to-energy management for light electric vehicle charging station using plasma pyrolysis

Publication date: 15 January 2027Source: Waste Management, Volume 228Author(s): Perwez Alam, Thanga Raj Chelliah

Fuente: Waste Management

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A novel integrated objective-subjective weighting method using principal component analysis to correct overrepresentation of correlated criteria in sustainability decision-making

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Jessy Anglehart-Nunes, Mathias Glaus, Jonathan Villot

Fuente: Environmental and Sustainability Indicators

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A polyphenol-rich fraction from Tagetes erecta enhances mitochondrial SIRT3 activity and suppresses ROS-associated adipocyte maturation and lipid accumulation

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Wisurumuni Arachchilage Hasitha Maduranga Karunarathne, Sobarathne Senel Sanjaya, Sang-Rul Park, Yu...

Fuente: Journal of Agriculture and Food Research

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A preliminary sustainability assessment framework for traditional medicinal knowledge built from an existing ethnographic record: the Gayo ethnomedicine system, Lut Tawar, Central Aceh, Indonesia

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Puspitawati, Ratih Baiduri, Dedi Andriansyah, Ayu Febryani, Wira Fimansyah

Fuente: Environmental and Sustainability Indicators

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A provincial environmental technology transition indicator for Vietnam: Green finance, spatial diffusion, and absorptive capacity

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): An Quan Tran, Minh Thuy Pham, Khanh Chi Trinh, Thi Linh Pham, Duy Khanh Pham, Thi Thao Pham, Kha...

Fuente: Environmental and Sustainability Indicators

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A review on non-thermal processing as an immunomodulatory strategy: Preserving intrinsic bioactivity and limiting neoantigenicity

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): P. Rahini, R. Mahendran

Fuente: Trends in Food Science & Technology

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A review on plant-based polysaccharide nanomaterial intervention in food industry

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Srimay Pradhan, Suchismita Sahoo, Sk Riyazat Khadim, Sarika Bhura, Atia Arzoo, Senpon Ngomle, Yeng...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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A saturation-normalized thermal conductivity framework for municipal solid waste with composition-related differences in unsaturated response

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Ruoxin Li, Lei Liu, Zhixiang Chen, Yang Hu, Dan Li

Fuente: Waste Management

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A skin-comfortable and service durable SiR/POE Thermoplastic Vulcanizate (TPV) for intelligent wearables

Publication date: 10 November 2026Source: Composites Science and Technology, Volume 286Author(s): Guangyu Xiang, Xueying Liu, Run Dong, Bing Yu, Hongchi Tian, Guo-Hua Hu, Nanying Ning, Ming Tian

Fuente: Composites

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A stochastic dual-channel clearance strategy for food waste prevention in perishable FMCG supply chains

Publication date: October 2026Source: Cleaner Engineering and Technology, Volume 34Author(s): Partheeb Mostafiz, Debolina Debnath, Kazi Md Tanvir Anzum

Fuente: Cleaner Engineering and Technology

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A systematic bibliometric review of social-ecological resilience to deforestation in conflict and peacebuilding contexts

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Yolima Cortés, Javier Toro

Fuente: Environmental and Sustainability Indicators

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A systematic structural characterization of a pectic polysaccharide from Sanhua plum (Prunus salicina L.)

Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Xuan Ma, Xianbao Sun, Chao Wang, Weibin Bai, Lihua Song, Yan Wu

Fuente: Bioactive Carbohydrates and Dietary Fibre

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AI agents accelerate the discovery and engineering of food molecules

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Zhaocheng Weng, Chen Zhao, Baiyi Lu, Lianzhong Ai, Yuan Yao

Fuente: Trends in Food Science & Technology

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AI-mediated food choice: A systematic evidence map of personalisation, persuasion, consumer agency, and industrial translation

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Otto Ketney, Anca-Maria Țifrea

Fuente: Trends in Food Science & Technology

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Accelerating the market diffusion of bio-based innovations – Evidence from expert and business perspectives and policy strategies

Publication date: November 2026Source: Forest Policy and Economics, Volume 192Author(s): Joona Myllärniemi, Anni Tuppura, Ritva Toivonen, Nina Ehrnrooth, Anne Toppinen

Fuente: Forest Policy and Economics

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Accounting for informal waste picking in a Global North city: the case of Barcelona

Publication date: 15 January 2027Source: Waste Management, Volume 228Author(s): Daniele Vico, Reo Van Eynde, Julián Porras Bulla, Claudio Cattaneo, Federico Demaria

Fuente: Waste Management

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Acetaminophen degradation process applying a combination of oxidizing agents and ultraviolet radiation

Publication date: October 2026Source: Cleaner Engineering and Technology, Volume 34Author(s): Bethsabet Jaramillo-Sierra, Antonio Mercado-Cabrera, Mario Ibañez-Olvera, Rosendo Peña-Eguíluz, Benjamín G...

Fuente: Cleaner Engineering and Technology

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Addressing sustainability in photopolymerization: comparative LCA study of six synthetic routes of 1-hydroxycyclohexyl phenyl ketone as photoinitiator for copolymer applications

Green Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01823H, Paper Open Access   This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Francesco Arfelli, Maria Nerea Riv...

Fuente: Green Chemistry

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Addressing the Gap Between End Users and the Adaptive Apparel Market: Symbolic and Functional Values of Clothing for Male Wheelchair Users

Clothing and Textiles Research Journal, Ahead of Print. The researchers sought to systematically examine the values of clothing for wheelchair users and to analyze the current offerings of adaptive ap...

Fuente: Clothing and Textile Research Journal

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Adhesive hydrogels reinforced with cellulose nanocrystal–amyloid-like protein composites

Publication date: 1 December 2026Source: Carbohydrate Polymers, Volume 393Author(s): Xinxin Huang, Ruoyu Cheng, Weitong Wang, Haotian Pi, Lauri Rautkari, Kai Yu, Wim Thielemans, Shiqi Wang, Hang Zhang

Fuente: Ccarbohydrates polymers

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Advances in machine learning-driven lignin valorization: from dissolution, characterization, to high-value conversion

Green Chem., 2026, Accepted ManuscriptDOI: 10.1039/D6GC02374F, Tutorial ReviewWeilu Ding, Yongjiang Hu, Yumiao Lu, Ziqi Zhai, Kaixuan Li, Hongyan HeLignin is the most abundant renewable aromatic car...

Fuente: Green Chemistry

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Advancing acid and metalliferous drainage characterisation, prediction, and monitoring in mine waste systems using electrical methods: Challenges and future directions

Publication date: November 2026Source: Journal of Environmental Management, Volume 419Author(s): Nadeera Batapola, Yan Zhou, Thierry Bore, Mandana Shaygan, Yuyang Zhu, Mansour Edraki

Fuente: Journal of Environmental Management

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Aggregation-induced emission sensors for food safety: A signal transduction-centric framework from mechanisms to deployment

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Jiahua Sun, Yihua Li, Chao Zhao, Juan Wang, Yuanyuan Guo

Fuente: Trends in Food Science & Technology

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Aims and Scope & Editorial Board

Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s):

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Altered flavor perception among GLP-1 receptor agonist users and product development strategies in the food industry – A review

Publication date: 31 December 2026Source: Food Research International, Volume 246Author(s): Katherine Floyd, Megha Sharma, Xiaofen Du

Fuente: Food Research International

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An Exploration of Parents’ Preference for Young Children's Smart Textile Products

Clothing and Textiles Research Journal, Volume 44, Issue 2, Page 211-227, April 2026. The topic of smart textiles has made substantial progress and garnered great interest. Nevertheless, studies are s...

Fuente: Clothing and Textile Research Journal

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An aligned-to-random PLA/PCL/COL1 bilayer electrospun scaffold loaded with exosomes of bone marrow-derived mesenchymal stem cells promotes tendon-to-bone healing in rats

Publication date: February 2027Source: Biomaterials Advances, Volume 191Author(s): Qi-zhong Xie, Shi-zhen Guo, An-yang Zhang, Pan Huang, Mei Zhou, Hong Tang, Xiao Liu, Yu-Zhen Tang, Lin Guo, Shi-bo Xu...

Fuente: Biomaterials advances

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An automated framework for RSEI-based spatiotemporal assessment of ecological quality: a case study in Qinghai Province, China

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Kunyuan Wanghe, Ziyu Zhao, Nandongzhu Suo, Faxiang Hu, Chao Tong, Shahid Ahmad, Luciano Bosso, Y...

Fuente: Environmental and Sustainability Indicators

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An energy-efficient approach to sludge drying: Simulation and optimization of a heat pump assisted low-temperature belt dryer

Publication date: December 2026Source: Cleaner Engineering and Technology, Volume 35Author(s): Zhexiao Wang, Bo Xiao, Yongwei Bi, Feng Cao, Yulong Song, Roujia Du, Ya Liu, Juan Zhen, Jinhui Li

Fuente: Cleaner Engineering and Technology

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An exploratory indicator of disclosure consistency in ESG environmental reports: Application to Chinese corporations

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Peng Zhou, Donatella Valente, Vincenzo Giannico, Mario Elia, Raffaele Lafortezza

Fuente: Environmental and Sustainability Indicators

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An inventory-validated, evidence-gated framework for photovoltaic carbon indicators in China

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Xudong Li, Yue Li, Yange Wang, Shiying Wang

Fuente: Environmental and Sustainability Indicators

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Anisotropic conductive paste based on PS@Au core–shell microspheres: Controllable preparation, contact resistance modeling, and RFID packaging performance

Publication date: 10 November 2026Source: Composites Science and Technology, Volume 286Author(s): Chenxing Wang, Xin Jiang, Xiaolei Su, Yi Liu

Fuente: Composites

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Anthophilous yeasts from northern Thailand as natural sources of ergothioneine with optimized production for food and nutraceutical applications

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Pratthana Kodchasee, Jaturong Kumla, Chirayut Kathongthung, Chanokned Senwanna, Saowaluck Singsaloo...

Fuente: Journal of Agriculture and Food Research

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Anti-aging activities and mechanisms of food-medicine homology Chinese herbs in Caenorhabditis elegans models

Publication date: November 2026Source: Journal of Functional Foods, Volume 146Author(s): Lulu Weng, Xue Chen, Xiaoxue Xie, Li Liu, Dongmei Yu, Qianlin Zou, Junning Zhao, Hua Hua

Fuente: Journal of Functional Foods

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Antifreeze peptides from animal by-products: A hierarchical framework from biodiversity to rational design

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Jiaqi Yu, Yiping Yang, Yan Zhang, Dongyuan Chang, Sam K.C. Chang, Zhiying Wang, Hui Hong, Yongka...

Fuente: Trends in Food Science & Technology

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Application of integrated epoxy electrically insulated piezoresistive carbon fiber sensors in strain sensing of CFRP structures

Publication date: January 2027Source: Composite Structures, Volume 401Author(s): Maximilian Korff, Tobias Dickhut

Fuente: Composite Stuctures

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Aqueous polymorph and morphology control in ZIFs via 1–methylimidazole for efficient lipase entrapment

Green Chem., 2026, Advance ArticleDOI: 10.1039/D6GC02941H, PaperSara Talebi Deylamani, Giuseppe Di Palma, Zsófia Bognár, E. Eja Petersen, Romy Ettlinger, Stig Helveg, Joerg R. JinschekModulator-assist...

Fuente: Green Chemistry

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Archetypes of resilience and adaptability in high Andean farming systems facing simultaneous disturbances

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Diego Hernán Meneses-Buitrago, Martha Marina Bolaños Benavides, David Berre, Housseman Steven Ra...

Fuente: Environmental and Sustainability Indicators

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Aromatic amino acids as multifunctional biostimulants in horticultural crops: mechanisms, applications and future perspectives

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Karim Manda-Hakki, Hamid Hassanpour

Fuente: Journal of Agriculture and Food Research

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Artificial carbon materials for soil organic carbon sequestration in agroecosystems: A bibliometric analysis and mechanistic review

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Pengfei Xu, Haibo Yu, Jinzhen Zhang, Ying Xu, Zhuqing Liu

Fuente: Journal of Agriculture and Food Research

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Artificial intelligence for rational design of bioactive-loaded food emulsions: Leveraging multiscale structural states and multimodal data

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Xiaoyang Shao, Aihang Jiang, Haitao Wang, Shanghua Xing, Mingqian Tan

Fuente: Trends in Food Science & Technology

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Artificial intelligence in aquatic food systems: Multimodal quality perception, state estimation, intelligent processing, and bioresource valorization

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Changyu Su, Songyi Lin, Long Jiang, Shuo Wang, Na Sun

Fuente: Trends in Food Science & Technology

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Artificial intelligence in sustainable food product development and lifecycle management

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Melaku Tafese Awulachew

Fuente: Trends in Food Science & Technology

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Artificial intelligence-driven decoding of Baijiu flavor: From multimodal data integration to mechanistic interpretation and intelligent brewing

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Chichong Zheng, Jianqiang Wang, Yanhong Yan, Liqiang Zhang, Wei Dong, Xiaotao Sun, Baoguo Sun, S...

Fuente: Trends in Food Science & Technology

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Artificial intelligence-enabled monitoring and control of heat-induced chemical contaminants during food processing: A review

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Qi Zhang, Haiyang Wei, Zhihua Li, Jiyong Shi, Quancai Sun, Ye Peng, Xinai Zhang, Xiaowei Huang,...

Fuente: Trends in Food Science & Technology

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Artocarpus thailandicus heartwood extract promotes healthy aging in Caenorhabditis elegans via enhanced oxidative stress resistance

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Chamaiphorn Wongwan, Panthakarn Rangsinth, Chanin Sillapachaiyaporn, Wudtipong Vongthip, Sunita Nil...

Fuente: Journal of Agriculture and Food Research

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Aspartame exposure-associated neurobehavioral alterations and metabolic dysregulation: An integrated study using network toxicology, molecular docking, and in vivo evaluation

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Yue Zhu, Fei Yu, Wushuang Guo, Guangming Sun, Wenbin Wu

Fuente: Journal of Agriculture and Food Research

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Assessing food waste generation in the EU: a comparison of the food system material flow analysis model with Member State-reported data

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Valeria De Laurentiis, Giulia Listorti

Fuente: Waste Management

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Assessing national sustainability conditions through an SDG-based composite indicator: implications for environmental, urban and agricultural planning

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Dimitrios E. Tsesmelis, Kleomenis Kalogeropoulos, Efthimios Zervas, John-Nick Bougiouklis, Georg...

Fuente: Environmental and Sustainability Indicators

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Assessing the environmental benefits of textile waste valorization via methanolysis

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Abdulganiyu O. Ajalogun, Aurora del Carmen Munguía-López

Fuente: Waste Management

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Assessing the impacts of gold mining on vegetation and soil degradation using multi-temporal remote sensing in Kintinian, Siguiri prefecture, Guinea

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Mohamed L. Traore, Opeyemi S. Aniramu, Oluwagbenga O.I. Orimoogunje

Fuente: Environmental and Sustainability Indicators

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Assessing the importance of awareness-raising campaigns in increasing the effectiveness of urban food waste composting actions

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Ioannis Daliakopoulos, Nikolaos Markakis, Ioannis Louloudakis, Ioannis Sampathianakis, Angeliki Maragkaki, Em...

Fuente: Bioresource Technology Reports

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Assessment of herbicide-nano-fertilizer compatibility and its impact on weed dynamics and yield performance in direct-seeded rice

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): V.K. Choudhary, M.P. Sahu, Vikash Singh, Badal Verma, J.S. Mishra

Fuente: Journal of Agriculture and Food Research

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Autolysis and quality deterioration of sea cucumber body wall: Mechanisms, control strategies, and future perspectives

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Weijun Leng, Xinyu Li, Min Yang, Huihui Sun, Yong Sun, Rong Cao

Fuente: Trends in Food Science & Technology

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Autoregressive modelling and synthetic generation of high-fidelity, statistically equivalent 3D microstructures for as-manufactured misalignments in fiber-reinforced composites

Publication date: Available online 5 November 2026Source: Composites Science and TechnologyAuthor(s): Mohamad A. Raja, Clemens Dransfeld, Boyang Chen

Fuente: Composites

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BCM7 homologues from ovine and buffalo β-casein: Non-detection in the pH 4.6-soluble blue cheese fractions and transient formation during ex vivo whole-blood proteolysis

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Antonio Dario Troise, Sabrina De Pascale, Gianluca Picariello, Gabriella Pinto, Mariapia Esposito,...

Fuente: Journal of Agriculture and Food Research

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Bagasse compost pelletization: Sustainable densification for agricultural waste management

Publication date: October 2026Source: Cleaner Engineering and Technology, Volume 34Author(s): Behnam Abooali, Behzad Satari, Mohammad Hossein Kianmehr

Fuente: Cleaner Engineering and Technology

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Balancing functionality and structure in gluten-free bread through germinated glutinous rice flour, corn flour, and rice flour blends

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Anuchita Moongngarm, Naruemon Sriwai, Patiwit Loypimai

Fuente: Journal of Agriculture and Food Research

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Barriers and enablers to the decarbonisation of deep foundations in the UK: Insights from geotechnical industry experts

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Kareem Abushama, Will Hawkins, Loizos Pelecanos, Tim Ibell

Fuente: Environmental and Sustainability Indicators

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Beyond high accuracy: a cross-technology framework for validating AI driven mycotoxin screening in complex food matrices

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Zhen Guo, Linhui Feng, Wendong Li, Kai Xing, Xingfeng Guo, Lele Cao, Fernando A. Auat-Cheein

Fuente: Trends in Food Science & Technology

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Beyond the tongue: The emerging role of system bias and biased signaling in bitter taste receptor (TAS2R) function and nutrition

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): A.U. Mueller, P. Richter, G. Andersen, V. Palacino Chacon, V. Somoza

Fuente: Trends in Food Science & Technology

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Beyond volatiles: Non-volatile matrices as emerging drivers of aroma release, mouthfeel, and flavor design in alcoholic beverages

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Xinyu Bian, Jiahui Xuan, Xinxin Liu, Jinyuan Sun, Hehe Li, Xiaotao Sun, Baoguo Sun, Jinchen Li

Fuente: Trends in Food Science & Technology

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Bidirectional flavor crosstalk in alcoholic beverages: Non-volatiles regulating aroma release and volatiles modulating taste perception

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Yan Yan, Cen Li, Shuang Chen, Xianfeng Wu, Shengbao Feng, Guohua Zhao, Guangyi Feng, Yongguang H...

Fuente: Trends in Food Science & Technology

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Bilayer PCL/GelMA microneedle patch codelivers deferoxamine and primed mesenchymal stem cell secretome for enhanced diabetic wound repair

Publication date: February 2027Source: Biomaterials Advances, Volume 191Author(s): Adel Sepanjnia, Ali Farzin, Abbas Rezaei, Iman Seyhoon, Manour Arab, Javad Verdi

Fuente: Biomaterials advances

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Bio-inspired root-like interfacial interlocking in basalt fiber/polypropylene composites via thermodynamically driven assembly

Publication date: 5 January 2027Source: Composites Science and Technology, Volume 287Author(s): Jing Zhou, Chun Zhang, Min Nie

Fuente: Composites

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Bioactive components from Turnip improve liver and systemic metabolic homeostasis in mice with T2DM

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Zhixin Ling, Lu Jin, Wei Xu, Mengsi Sun, Jiang Sun, Zhuoda Zhou, Qianqian Liu, Yajie Wang, Junyuan L...

Fuente: Journal of Agriculture and Food Research

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Bioactive-compound-rich liquid products from full-scale alkaline thermal hydrolysis of municipal sewage sludge: agronomic performance and metabolic responses of lettuce

Publication date: February 2027Source: Bioresource Technology, Volume 465Author(s): Kuo Fang, Jinglong Niu, Shige Zhou, Yeqing Li, Junyang Li, Yuxuan Tang, Qiong Yu, Mingyue Zheng, Yan Dang, Quanyuan...

Fuente: Bioresource Technology

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Bioactivity-based molecular networking reveals betaine lipids as potential antimicrobials in macroalgae

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Adrian H. Kopf, Federico Padilla-González, René A.M. Dirks, Carla Araya-Cloutier

Fuente: Journal of Agriculture and Food Research

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Bioassay-guided isolation of anti-inflammatory phenolic constituents from Glycyrrhiza species

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Juraj Markuš, Ondřej Smištík, Jakub Treml, Margarita Gorbulina, Lucie Kulíšková, Jarmila Neugebauer...

Fuente: Journal of Agriculture and Food Research

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Biocatalytic recycling of waste paper using Aspergillus niger cellulase: Comparative evaluation of crude and commercial cellulase with chemical deinking

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Sheetal Pandey, Sarika Gupta

Fuente: Bioresource Technology Reports

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Biochar-compost co-application in climate-smart agriculture: A critical review of mechanisms, interactions, trade-offs, and implementation pathways

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Muhammad Saif Ullah, Gurjit S. Randhawa, Ikram Ullah, Sundeep Singh, Travis J. Esau, Dao Lin Du, Ha...

Fuente: Journal of Agriculture and Food Research

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Biodiversity risk as a natural capital constraint shaping corporate governance, disclosure, and financial materiality

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Ines Belgacem, Nesrine Gafsi, Faris Alzughaibi

Fuente: Environmental and Sustainability Indicators

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Biogenic amines in fermented bean curd (sufu): emphasizing formation mechanisms, detection methods, and regulatory strategies

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Yi Zhang, Xiaoyu Yang, Liang Li

Fuente: Trends in Food Science & Technology

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Bioinspired catechol-based sizing agents featuring substrate-independent adhesion and vinyl reactivity for synergistically reinforced carbon fiber/vinyl ester composites

Publication date: 10 November 2026Source: Composites Science and Technology, Volume 286Author(s): Yongjin Hong, Hongshuo Cao, Jiangman Sun, Xiyuan Liu, Hefeng Li, Yue Xing, Yangyang Gao, Yanhong Tian,...

Fuente: Composites

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Bioinspired interfacial crosslinking for functional polymer composites with high adhesion and thermal conductivity in low-pressure packaging

Publication date: 10 November 2026Source: Composites Science and Technology, Volume 286Author(s): Shipeng Rao, Kai Huo, Junwei Li, Menghong Li, Yubo Luo, Xin Li, Junyou Yang

Fuente: Composites

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Biological nitrogen fixation and its potential to reduce greenhouse gas emissions in a lentil-cereal intercropping system in southern Germany

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Antônia Finkler Dias Fernandes, Filippo Capezzone, Simone Graef-Hönninger

Fuente: Journal of Agriculture and Food Research

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Biomedical and physicochemical analysis of pH sensing almond gum derived hydrogels for drug delivery applications

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Vikrant Sharma, Priyanka Sharma, Baljit Singh

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Biomolecule-functionalized MOF for smart sensing of foodborne pathogenic bacteria: From design strategies to applications

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Chenyu Xuan, Xingguang Su, Lening Zhang, Xu Yan, Hongxia Li

Fuente: Trends in Food Science & Technology

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Bionic multi-crosslinked polyelectrolyte hydrogel with in-situ generated nano calcium phytate from chicken eggshells for reinforced wet adhesion and efficient emergency hemostasis

Publication date: February 2027Source: Biomaterials Advances, Volume 191Author(s): Yuelong Chai, Wen Xu, Yifei Wang, Yang Liu, Jinfeng Tang, Teng Yang, Haili Huang, Xianmou Fan

Fuente: Biomaterials advances

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Biophysically-grounded scenario building for Island sustainability governance: A methodological framework and application to La Palma (Canary Islands, Spain)

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Serafin Corral

Fuente: Environmental and Sustainability Indicators

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Biosensors for bacterial foodborne pathogens in real food matrices: From analytical sensitivity to method readiness

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Xingkai Hao, Lijuan He, Zhichao Huang, Yuhao Wen, Sailimuhan Asimi, Wen Chen

Fuente: Trends in Food Science & Technology

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Biosurfactant-assisted natural deep eutectic solvent extraction of polyphenols from Lycium barbarum leaves: Process optimization, and mechanistic insights into multifunctional bioactivity

Publication date: 31 December 2026Source: Food Research International, Volume 246Author(s): Run-Hui Ma, Meng-Jun Ren, Jun-Xin Li, Kiran Thakur, Yun-Yang Zhu, Mohammad Rizwan Khan, Zhao-Jun Wei

Fuente: Food Research International

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Black soldier fly maggot oil as a sustainable soybean oil substitute: maternal and in ovo feeding enhances broiler chick quality, gut integrity, immunity, and DNA methylation

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Yendouhamtchié Nadiedjoa, Xiaojuan Wang, Komi Attivi, Maxwell Ansong Okai, Ahmed Mijiyawa, Clarice...

Fuente: Journal of Agriculture and Food Research

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Blockchain-integrated bilevel optimization for traceable healthcare waste management

Publication date: 15 January 2027Source: Waste Management, Volume 228Author(s): Murat Yeşilkaya, Erfan Babaee Tirkolaee

Fuente: Waste Management

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Bound polyphenols contribute to the microbiota-linked metabolic effects of Rosa roxburghii dietary fiber in rats

Publication date: November 2026Source: Journal of Functional Foods, Volume 146Author(s): Xiaoli Zhou, Zhicheng Qin, ShengYan Zhang, Bin Du, Dong Lin, Jiangtao Yuan, Jiangmei Wang

Fuente: Journal of Functional Foods

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Bridge-coupled multitask learning for non-circular fiber-reinforced composites: Joint prediction of crack propagation and transverse mechanical response

Publication date: 10 November 2026Source: Composites Science and Technology, Volume 286Author(s): Xun Zhou, Peng Zhang, Keke Tang

Fuente: Composites

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Can coal-resource cities achieve high-quality coordination of industry, environment, and carbon? Evidence from Huainan, China

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Huijun Wu, Chang Su, Yu Zhang, Meng Li, Xiaomin Kong, Yanjun Liu, Liangmin Gao

Fuente: Environmental and Sustainability Indicators

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Carbohydrate pulp in lignin-first biorefineries: properties and applications: a perspective review

Green Chem., 2026, 28,10409-10433DOI: 10.1039/D6GC01335J, Perspective Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Khaled W. Al-Sh...

Fuente: Green Chemistry

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Carbon dots derived from polyurethane waste for photocatalytic dye removal

Mater. Adv., 2026, Advance ArticleDOI: 10.1039/D6MA00579A, Paper Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Tomaz Alves dos Sant...

Fuente: Material advances

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Carbon emission indicators and short-run economic drivers: Evidence from financial development and industrialisation across income groups

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Saina Nizar, Archana Natkunarasa, Ruwan Jayathilaka, Suwani Hettiarachchi

Fuente: Environmental and Sustainability Indicators

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Carboxymethyl chitosan - sodium alginate dual-loaded drug nanofiber sheet promotes wound healing of diabetic skin

Publication date: February 2027Source: Biomaterials Advances, Volume 191Author(s): Yutao Feng, Wenxin Zhou, Lai Chang, Chaoying Wang, Yanxu Li, Xuqing Cai, Fuyang Yu, Wei Wu

Fuente: Biomaterials advances

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Catalytic co-hydrothermal carbonization of cigarette butts and sewage sludge for waste valorization and pollutant mitigation

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Ebrahim Yazdani, Gholamreza Moussavi, Luca Fiori, Sakine Shekoohiyan

Fuente: Waste Management

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Caulerpa lentillifera polysaccharide attenuates diet-induced obesity in mice via gut microbiota modulation: Enhancing Dubosiella abundance and repressing pathogenic bacterial populations

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Ying You, Chen Song, Qianqian Du, Aiqin Yue, Jinzhong Zhao, Shuang Song

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Cellulose nanofibers reinforced multi-functional bioactive films as a pH-sensitive packaging material for freshness monitoring of meat

Publication date: December 2026Source: International Journal of Biological Macromolecules, Volume 385Author(s): Jiyuan Shi, Wangdong Xu, Tianshuang Wang, Yan Sun, Xiaotong Niu, Qingqing Jian, Fengshan...

Fuente: International Journal of Biological Macromolecules

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Characteristics and modification technologies of cereal and pseudocereal crop allergens: A comprehensive review

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Yuntong Ying, Tanying Zhang, Jinshen Chu, Guohui Xue, Bowen Li, Binjia Zhang, Xiaowen Pi

Fuente: Trends in Food Science & Technology

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Characterization of bioactive polysaccharides from Basella alba leaf: Potential source of antioxidants and antidiabetic management

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Kian-Hui Chin, Muhammad Hasnun Md Yusoff, Idanawati Naharudin, Tin Wui Wong, Muhammad Hakimin Shaf...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Characterizing the spatiotemporal variability in methane emissions from a large municipal solid waste landfill in Québec, Canada

Publication date: 15 January 2027Source: Waste Management, Volume 228Author(s): Sanghyeon Song, Oliver Sonnentag, Gabriel Hould Gosselin, James Phillip Williams, Louise Anne Klotz, Felix Vogel, Sébast...

Fuente: Waste Management

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Chitosan films engineered with intrinsically plasticized PVA and genipin: Influence on physicochemical, barrier and functional properties towards fresh-cut pear preservation

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Ruchika, Divya Arora, Neha Rana, Sudesh Kumar Yadav, Ankit Saneja

Fuente: Journal of Agriculture and Food Research

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Clicking the sustainability: Nobel-awarded copper catalysed azide-alkyne cycloadditions (CuAAC) through Life Cycle Assessments analysis

Green Chem., 2026, 28,10459-10471DOI: 10.1039/D6GC01508E, Paper Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Filippo Campana, Dani...

Fuente: Green Chemistry

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Climate change in the spatial dynamics of the current and future suitability area for Loddigesia mirabilis in the department of Amazonas, Peru

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Cleyver A. Rivera, Sivmny Valqui-Reina, Candy Lisbeth Ocaña-Zúñiga, Carlos Culqui-Arce, Alex J....

Fuente: Environmental and Sustainability Indicators

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Climate change perception and determinants of adaptation strategies among rice farmers of Odisha

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Ashutosh Jena, Suzanne Jacobs, Lutz Breuer, Allan Thomas, Pratheesh P. Gopinath, Archana Raghava...

Fuente: Environmental and Sustainability Indicators

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Climate commitments, green finance, and carbon markets' effect on renewable energy deployment in the post-Paris agreement era

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Mohammad Sharif Karimi, Kamel Si Mohammed, Omar A. Esqueda, Naveen Mahasen Weerasinghe

Fuente: Environmental and Sustainability Indicators

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Climate-driven shifts in the distribution of the rare earth element hyperaccumulator fern Blechnopsis orientalis: Implications for phytomining and conservation strategies in China

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Jun Ren, Suhang Li, Longcheng Jiang, Qiong Yang, Yudan Cai, Liyuru Chen, Yangzhou Xiang, Bin Yao...

Fuente: Environmental and Sustainability Indicators

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Climate-induced transformations of food environments: Evidence from a deductive content analysis framework

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Mitra Bahadori, Shahla Choobchian

Fuente: Environmental and Sustainability Indicators

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Climate-smart agricultural practices and their role in enhancing farm resilience and environmental sustainability

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Hamid Mekonenn Fante, Tesfaye Mulu Nurye, Flagot Dinku Molla, Seid Jemal Abegaz, Wendifraw Teshome...

Fuente: Journal of Agriculture and Food Research

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Climate–milk quality–remuneration relationships in humid tropical dairy systems: an exploratory assessment under climate-change scenarios to 2100

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Robson Mateus Freitas Silveira, Sérgio Luís de Castro Júnior, Luiz Carlos Roma Junior, Concepta McM...

Fuente: Journal of Agriculture and Food Research

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Closing the loop on silicone elastomers: life cycle evaluation of virgin materials and recycling processes

Green Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01680D, Paper Open Access   This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Malte Kunz, Shamna Salahudeen, Est...

Fuente: Green Chemistry

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Closing the loop to minimize the generation of liquid waste: recycling phosphorus species from solid residue to activate with H3PO4 for next-round activating biomass

Green Chem., 2026, 28,10168-10186DOI: 10.1039/D5GC06796K, PaperMengjiao Fan, Maowen Qi, Yuxu Liu, Xiantao Meng, Yuchen Jiang, Baihong Li, Wenjian Liu, Shu Zhang, Yi Wang, Xun HuActivation of poplar wi...

Fuente: Green Chemistry

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Co-incorporation of green manure and rice straw with reduced synthetic fertilizer benefits rice yield while decreasing gaseous N losses in double-cropped rice fields

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Li Wan, Tingting Ma, Han Liu, Xiaofen Chen, Wenjing Qin, Guilong Li, Jun Xie, Tida Ge, Jia Liu

Fuente: Journal of Agriculture and Food Research

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Co-upcycling of sludge and LDPE to aromatics via catalytic pyrolysis over Ni/HZSM-5@biochar

Publication date: November 2026Source: Industrial Crops and Products, Volume 253, Part 3Author(s): Kaisong Hu, Ting Luo, Yunpu Wang, Haiwei Jiang, Jiabo Wu, Yuhang Hu, Qi Wang, Jingsong Ke, Jiaheng Lu...

Fuente: Industrial crops and products

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Combining water and biorenewable solvents for sustainable anodic reactions

Green Chem., 2026, Advance ArticleDOI: 10.1039/D6GC02577C, Paper Open Access   This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Nikola Petrović, Alberto Bonino, A...

Fuente: Green Chemistry

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Comparative analysis of the effect of thermal and wet oxidation pretreatment of anaerobic digestion of potato peel waste including the effect on life cycle analysis

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Muhammad Usman Khan, Alnour Bokhary, Dawood Atta, Birgitte Kiaer Ahring

Fuente: Waste Management

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Comparative assessment of PACl variants and clarifier sludge for textile wastewater treatment: A grey water footprint approach

Publication date: October 2026Source: Cleaner Engineering and Technology, Volume 34Author(s): Leila Tabandeh, Keivan Arastou, Afshin Ebrahimi

Fuente: Cleaner Engineering and Technology

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Comparative class-wise wheat and barley system yields, and mineral nutrient concentrations, stoichiometry, and uptake across wide environmental ranges

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Curtis B. Adams, Christopher W. Rogers, Juliet M. Marshall, Kurtis L. Schroeder

Fuente: Journal of Agriculture and Food Research

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Comparative effects of Aspergillus oryzae solid-state fermentation and enzymatic hydrolysis on phenolic and volatile profiles and bioactivities of three underutilized Angolan plants

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Pengren Zou, Honória S. Chipaca-Domingos, Emilio Rosales, Ángeles Sanromán, Hui Cao, Jesus Simal-Ga...

Fuente: Journal of Agriculture and Food Research

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Comparative efficacy of tropical seaweeds Gracilaria salicornia, Turbinaria conoides and chicory in gastrointestinal health and blood biochemical parameters in Labrador dogs

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Kiran Shinde, Asit Das, Suhana P. Muquit, P. Bagavan Reddy, Hrishikesh B. Gudaghe, Akash B. Mote,...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Comparative exometabolomic insights into indigenous Philippine plant-derived lactic acid bacteria

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Karen Jean T. Diez, Xenia Elika N. Bucao, Christian Angelo R. Rafael, Mae Ann R. Batuyong-Lista, Jo...

Fuente: Journal of Agriculture and Food Research

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Comparative performance of Hermetia illucens and Eisenia fetida for organic waste bioconversion under laboratory and field conditions

Publication date: December 2026Source: Cleaner Engineering and Technology, Volume 35Author(s): Itzel Lucero Mondragón de la Peña, Martha L. Baena, M.Á. Piñar-Álvarez, Diana Pérez-Staples, Eduardo Mort...

Fuente: Cleaner Engineering and Technology

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Comparison on energy efficiency, carbon emissions, and cost implications of cross-flow, mixed-flow, and double-flow grain dryers in evaluating process sustainability

Publication date: October 2026Source: Cleaner Engineering and Technology, Volume 34Author(s): Shubham Subrot Panigrahi, Chandra B. Singh

Fuente: Cleaner Engineering and Technology

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Composite degradation index reveals type-specific drivers of forest decline on Qinghai-Tibet Plateau

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Huoyan Zhou, Wenjun Liu, Ram P. Sharma, Wantao Yang, Zhiming Zhang

Fuente: Environmental and Sustainability Indicators

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Composting rural kitchen waste for nutrient recovery and runoff pollution mitigation: a Bayesian modeling approach

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Shuo Han, Lingao Qin, Minghao Pan, Quan Shi, Fang Wang, Shiwen Zhang, Yong Hou, Hu Sheng

Fuente: Waste Management

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Comprehensive characterisation of phenolic composition and antioxidant activity across diverse Australian-grown sorghum (Sorghum bicolor L. Moench) genotypes

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Yenealem Solomon Kebede, Jahan Marefa, Boris Patrick Budiono, Christopher Blanchard, Abishek Bommann...

Fuente: Journal of Agriculture and Food Research

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Comprehensive characterization of landfill-bound paper waste from non-recycled municipal solid waste for sustainable valorization

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Naimul Haque, Raman Rao, Mariangeles Salas, Aditya Sarker, Anand Singh, Hasan Jameel, Ashutosh Mittal, John Yarbrough, Lo...

Fuente: Waste Management

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Construction of electrospun zein-based nanofibers mediated by multi-arm active sites of tea polyphenols and their application in room-temperature preservation of avocado

Publication date: 31 December 2026Source: Food Research International, Volume 246Author(s): Fang Sun, Xin Fan, Yujun Xian, Kai Li, Junrong Huang

Fuente: Food Research International

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Consumers' hedonic and utilitarian attitudes toward sustainable products: Implications for the sustainability value–behavior gap and wood-based bioproducts

Publication date: November 2026Source: Forest Policy and Economics, Volume 192Author(s): Jani Holopainen, Jyri Hoffrén, Marianna Halinen, Tommi Laukkanen

Fuente: Forest Policy and Economics

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Copper-based spent catalyst induced upcycling of brominated epoxy resin waste to high-purity 2-methylpyrazine in subcritical ammonia water

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Fu-Rong Xiu, Yawei Ju, Yingying Qi

Fuente: Waste Management

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Corrigendum to “Genetic and environmental drivers of drought and heat stress adaptation in Mediterranean maize landraces” [J. Agric. Food Res. 31 (2026) 103291]

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Mohamed Dhia Eddine Hammami, Rosa Ana Malvar, Carlotta Balconi, Anna Maria Mastrangelo, Gianfranco M...

Fuente: Journal of Agriculture and Food Research

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Corrigendum to “How does renewable energy transition promote food system resilience in China: The moderating role of artificial intelligence” [J. Agric.d Food Res. 18, (2026), 102637]

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Jingyi Wang, Shuai Zhang, Haibo Zhu, Xin Dai, Xuebiao Zhang

Fuente: Journal of Agriculture and Food Research

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Corrigendum to “Microbial succession and functional partitioning during eight rounds of stacking fermentation in sauce-flavor Baijiu” [J. Agric. Food Res. 29, (2026), 103053]

Publication date: Available online 28 October 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Shuyi Wan, Jiyuan Ma, Zongjie Zhang, Youwei Chen, Yu Zhang, Liping Zhu, Shangyu Wen, Qiang...

Fuente: Journal of Agriculture and Food Research

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Corrigendum to “PEG-modified chitosan-PVA binders regulate hydration dynamics and improve rapeseed pelleting performance” [J. Agric. Food Res. 27, (2026), 102825]

Publication date: Available online 6 November 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Chunjie Zhou, Bilquees Bozdar, Qianlan Ao, Xingzhao Hu, Xuexu Liu, Yunqi Li, Xiang Zhou, So...

Fuente: Journal of Agriculture and Food Research

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Corrigendum to “Sorghum phenolic compounds: Chemistry, health benefits, processing effects, and applications in functional foods” [J. Agric. Food Res. 31, (2026), 1–24, 103269]

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Miftahurrahmi, Sri Satya Antarlina, Erliana Ginting, Aniswatul Khamidah, Endang Yuli Purwani, Sihono...

Fuente: Journal of Agriculture and Food Research

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Corrigendum to“ Livaux® gold kiwifruit powder consumption at 600 mg per day for 28 days increases Faecalibacterium prausnitzii numbers and decreases bloating and hydrogenotrophic species numbers in healthy individuals, consistent with slow fermentation: A randomized controlled trial” [Bioactive Carbohydrates and Dietary Fibre (2025) 100468]

Publication date: Available online 29 October 2026Source: Bioactive Carbohydrates and Dietary FibreAuthor(s): Starin McKeen, Susanne M. Henning, Erin Lewis, Malkanthi Evans, Emma Graham, Neville Jopso...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Coupling coordination and obstacle analysis of the marine economy and regional development: Evidence from coastal Indonesia

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Herfita Rizki Hasanah Gurning, Akhmad Fauzi, Ernan Rustiadi, Andrea Emma Pravitasari

Fuente: Environmental and Sustainability Indicators

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Creating the multilevel structure in the aramid fiber-reinforced epoxy composites for improved mechanical performance and environmental durability

Publication date: 10 November 2026Source: Composites Science and Technology, Volume 286Author(s): Chongyu Liu, Yin Yu, Chaofeng Chen, Dawei Xu

Fuente: Composites

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Crystal-chemistry of phases in glass-ceramics prepared by reheating of municipal bottom ashes at different temperatures and duration times

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): P. Stabile, G. Montesano, G. Bianchini, R. Ercoli, F. Radica, E. Paris, M.R. Carroll, G. Iezzi

Fuente: Waste Management

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Cyclodextrin-based metal–organic frameworks encapsulating Fe3+-coordinated carvacrol for enhanced photodynamic active food packaging against contaminations by cold-chain bacteria

Publication date: Available online 23 October 2026Source: Carbohydrate PolymersAuthor(s): Jiaxuan Song, Xuan Yu, Xiang Liu, Xu Yang, Hongna Li, Zhihong Liang, Weibo Jiang, Jiankang Cao

Fuente: Ccarbohydrates polymers

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Declining resistance and resilience of terrestrial ecosystems to drought in the Southwest Alpine Canyon Region of China in the period 2001-2020

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Ping Chen, Zhongbao Xin, Jinxing Zhou

Fuente: Environmental and Sustainability Indicators

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Decoding the dynamic complexity of OPO and OPL in human milk: From spatiotemporal lipid analysis to next-generation biomimetic infant formula

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Ruhui Liu, Yinuo Zhu, Guosheng Tong, Shuxuan Wang, Fan Zhang, Xin Wang, Xin Lü

Fuente: Trends in Food Science & Technology

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Deep eutectic solvents regulate lignin properties: in situ synthesis of low-curing-temperature phenolic resin

Green Chem., 2026, 28,10096-10105DOI: 10.1039/D6GC01831A, PaperSimiao Huang, Ying Tang, Xiaoyu Li, Yu Zhang, Ying Zhou, Hailan Lian, Meiling ChenLignin-based phenolic resins (LPF) are promising bio-ba...

Fuente: Green Chemistry

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Designing regenerative landscapes: Using spatial indicators to diagnose landscape reorganization under alternative policies and management

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Susan M. Kotikot, Erica A.H. Smithwick, Sarah E. Gergel, Jedidah Nankaya, Romulus Abila

Fuente: Environmental and Sustainability Indicators

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Designing sustainable concrete to maximize the use of local waste materials: Mechanical, durability, and sustainability-based multicriteria analysis

Publication date: December 2026Source: Cleaner Engineering and Technology, Volume 35Author(s): Baowen Zhang, Minhajul Islam Aman, Paul Crovella, Md Uzzal Hossain

Fuente: Cleaner Engineering and Technology

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Developing an Eco-Efficiency Value Stream Mapping (EE-VSM) framework for benchmarking sustainability and operational performance

Publication date: December 2026Source: Cleaner Engineering and Technology, Volume 35Author(s): Amin Esmaeili, Osmani Albernas, Lin Li

Fuente: Cleaner Engineering and Technology

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Developing biodiversity indicators for monitoring agricultural sustainability: Insights from a Delphi expert process

Publication date: November 2026Source: Journal of Environmental Management, Volume 419Author(s): Lisa Arguile, Jo Smith, Richard P. Kipling, Victoria J. Burton, Katherine Clark, Lorna J. Cole, Selva D...

Fuente: Journal of Environmental Management

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Developing renewable polysaccharide-based bioplastic films using pectin derived from agricultural cocoa husk byproducts: fabrication, characterization, and performance assessment

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Jhih-Ting Lin, Jia-Jia Lai, Cheng-Hsuan Yang, Yi-Ting Chang, You-Ren Lai

Fuente: Journal of Agriculture and Food Research

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Development of a bi-level optimization model for sustainable Solar PV Waste management within a circular economy framework

Publication date: December 2026Source: Cleaner Engineering and Technology, Volume 35Author(s): Shikha Tiwari, Eshwar Dayal, Lakshay

Fuente: Cleaner Engineering and Technology

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Development of degradable epoxy-acid thermosetting polymers and recyclable composites by dual-functional liquid hardeners derived from solid carboxylic acids

Green Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01638C, Paper Open Access   This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Nate D. Gangelhoff, Chen WangWe de...

Fuente: Green Chemistry

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Dextran from Leuconostoc mesenteroides as a radioprotective agent

Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Darshini Shivamogga Mohan, Murali Badanthadka, Vishakh Radhakrishna Kedilaya, Ramadas Nayak, Karunakara...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Dietary Clostridium butyricum supplementation is associated with changes in meat quality, intestinal morphology, and cecal short-chain fatty acid profiles in Eimeria-infected lambs

Publication date: Available online 6 November 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Man-yu Liu, Li-zhen Guo, Li-ya Wang, Juan-feng Li, Mei-qi Lin, Ao-ning Zhen, Long-xian Zhan...

Fuente: Journal of Agriculture and Food Research

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Dietary fiber sources modulate short-chain fatty acid profiles and the fecal microbiota in sows during late gestation

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Idael Matheus Góes Lopes, Marcelo Dourado de Lima, Soraia Viana Ferreira, Rafaela Jorge Sarsur de...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Dietary lignocellulose and probiotic enhance immune response, intestinal morphometry, and gene expression in weaned piglets

Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): J.M.S. Almeida, L.A.F. Pascoal, J.L.S. Almeida, W.A. Silva, J.A.L. Barbosa, P.H. Watanabe, R.R. Guerra,...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Dietary lipoteichoic acid from fermented foods and postbiotics: structural fingerprints, gastrointestinal presentation, and context-dependent gut immunomodulation

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Dingwu Qu, Zhihao Wang, Saisai Feng, Liangliang Zhang, Qiangchuan Hou, Yurong Wang, Huijun Zhao, Zhuang...

Fuente: Trends in Food Science & Technology

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Dietary manipulation of Guinea grass–to–cowpea ratios and molasses levels modulates ensiling characteristics and ruminal metabolomic responses

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Armess Prince Gynth Sossou, Masato Yayota

Fuente: Journal of Agriculture and Food Research

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Dietary polyphenol–gut metabotype–liver axis in Metabolic Dysfunction-Associated Steatotic Liver Disease (MASLD)

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Dongdong Guo, Wenlida Mu, Chang Liu, He Qian

Fuente: Trends in Food Science & Technology

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Digital technologies disclosure and corporate environmental performance: The role of market turbulence

Publication date: November 2026Source: Journal of Environmental Management, Volume 419Author(s): Hussien Ahmed, Awad Elsayed Awad Ibrahim, Heba Abou-El-Sood

Fuente: Journal of Environmental Management

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Digital transformation indicators for green transition: Spatial spillovers, innovation pathways, and regime heterogeneity in Vietnam

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Thi Thao Pham, Thi Duyen Nguyen, Huu Duc Luu, An Quan Tran, Khanh Chi Trinh, Khanh Cuong Le, Min...

Fuente: Environmental and Sustainability Indicators

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Digital transformation, carbon emissions, and asymmetric environmental equilibrium in emerging economies

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Asaad Sendi, Hind Alofaysan, Abeer Alqayidi, Kamel Si Mohammed

Fuente: Environmental and Sustainability Indicators

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Disease Detection in Averrhoa Carambola using image recognition techniques with deep learning models

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Angel Alberto Vargas Mahaney, Steven Aarón Córdova Puma, Yasiel Pérez Vera

Fuente: Journal of Agriculture and Food Research

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Distinguishing heatwave occurrence from ozone co-occurrence reveals contrasting autumn phenological associations across Chinese ecosystems

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Wenxing Hou, Zhuowei Hu, Lili Wang, Mi Wang, Xiangping Liu

Fuente: Environmental and Sustainability Indicators

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Distributed fiber-optic shape sensing of carbon fiber composite underwater cylindrical shell integrated with the inverse finite element method

Publication date: 5 January 2027Source: Composites Science and Technology, Volume 287Author(s): Jia-Dong Zeng, Jin-Shui Yang, Yu-Yin Wei, Lei Jin, Lin-Zhi Wu, Rüdiger Schmidt, Kai-Uwe Schröder

Fuente: Composites

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Does varietal performance information drive better seed choices? Experimental evidence from Kenya

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Michael K. Ndegwa, Collins M. Bulinda, Sarah Kariuki, Jason Donovan, Pieter Rutsaert, Moti Jaleta

Fuente: Journal of Agriculture and Food Research

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Drivers of farmers' adoption of organic coconut farming in the Mekong Delta of Vietnam: PLS-SEM with an ANN-based sensitivity analysis

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Van Dinh Ha, An Thinh Nguyen, Quang Dung Nguyen, Ba Hoai Nguyen, Ngoc Diep Ngo, Thi My Luong Do,...

Fuente: Environmental and Sustainability Indicators

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Drying process distinctly modulates the chemical composition, structural & functional properties and molecular morphology of wheat bran arabinoxylan

Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Meng Xiao, Xing Jia, Siyu Tian, Dima Atehli, Huanhuan Liu, Qiaomei Zhu, Yuanlin Sun, H. Douglas Goff, Q...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Dual hydrogen-buffer and interfacial spillover effects boosting bimetallic catalysts for mild-condition guaiacol hydrodeoxygenation

Green Chem., 2026, Advance ArticleDOI: 10.1039/D6GC02407F, Paper Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Reem Shomal, Ying Zh...

Fuente: Green Chemistry

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Dual limit determination for recirculation control against inhibition and sludge washout in anammox expanded granular sludge bed reactor

Publication date: February 2027Source: Bioresource Technology, Volume 465Author(s): Shen Cui, Hongjun Zhao, Yu-You Li

Fuente: Bioresource Technology

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Dynamic changes in structural features and immunomodulatory activities of Dendrobium officinale polysaccharide during fecal fermentation

Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Zhenou Sun, Yuyuan Zhou, Xuan Ma, Yue Wang, Ji Kang, Huali Wang

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Dynamic vertical price transmission in the wheat–flour–bread market: Evidence from Bosnia and Herzegovina

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Vesna Mrdalj, Đorđe Stojisavljević, Marija Gjosheva Kovachevikj, Aleksandar Ostojić, Tamás Mizik

Fuente: Journal of Agriculture and Food Research

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Eco-efficient fractionation of bamboo using a pyruvic acid-based deep eutectic solvent: a waste-minimized strategy for comprehensive valorization

Green Chem., 2026, 28,10213-10226DOI: 10.1039/D6GC00388E, PaperFan Zhang, Jianbo Huang, Zeqi Wu, Zhenhua Su, Jun Xie, Chuanfu Liu, Wu LanA waste-minimized DES biorefinery enables selective bamboo frac...

Fuente: Green Chemistry

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Eco-friendly mulching with Camellia oleifera Abel. shell waste: Weed suppression and soil nutrient improvement

Publication date: November 2026Source: Journal of Environmental Management, Volume 419Author(s): Jiawei Huang, Ningxin Zhang, Jiangtao Xu, Litao Guan, Weiwei Zhang, Yonghui Zhou, Xiuyi Lin, Chuanshuan...

Fuente: Journal of Environmental Management

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Eco-friendly polysaccharides from lactic acid bacteria: Structural features, technological applications, and bioindustrial potential

Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Reda Derdak, Souraya Sakoui, Fatimazahra Jouga, Fatima Mourabiti, Boutaina Addoum, Abdelaziz Soukri, Bo...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Ecological footprint in selected GCC economies: The roles of water withdrawals, food imports, governance, urbanization, income, and energy use

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Mohammad Ridwan, Zulfiquar Ali Antor, Jeremy Ko, Mohammad Haseeb, Khurshid Khudoykulov, Harry F....

Fuente: Environmental and Sustainability Indicators

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Economic valuation of ecosystem services across land-use scenarios in Borneo's threatened forest frontier landscapes

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Yves Laumonier, Gemasakti Adzan, Amy Ickowitz, Nining Liswanti, James Reed

Fuente: Environmental and Sustainability Indicators

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Ecosystem accounting to support coastal restoration decision-making

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Paul E. Carnell, Reiss McLeod, Mary A. Young, Chris L. Gillies, Carl Obst, Peter I. Macreadie, D...

Fuente: Environmental and Sustainability Indicators

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Effect of extrusion processing on β-glucan content and technological properties of hull-less barley-based extruded products

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Arzu Ozer, Berrin Ozkaya

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Effect of gelation methods on the gel properties of surimi from marine fish adapted to different thermal environments

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Yudong Wang, Zhenyu Wang, Soottawat Benjakul, Xuanri Shen, Juan You, Ru Liu, Dan Jia, Tao Yin

Fuente: Journal of Agriculture and Food Research

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Effect of lipase pretreatment on protein hydrolysis of dry-cured ham skin for the production of bioactive hydrolysates

Publication date: 31 December 2026Source: Food Research International, Volume 246Author(s): Álvaro Torices-Hernández, Marta Gallego, Fidel Toldrá, Leticia Mora

Fuente: Food Research International

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Effect of low-velocity impact on the fatigue behavior of unidirectional-mat flax fiber reinforced/epoxy laminates and comparison with glass/epoxy laminates

Publication date: November 2026Source: Composite Structures, Volume 400Author(s): S.E.K. Rouphael, F. Touchard, T.-Q. Truong-Hoang, G. Lebrun

Fuente: Composite Stuctures

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Effect of sugarcane bagasse xylooligosaccharides on nutrient utilization, growth performance, and rumen attributes in pre-ruminant crossbred calves

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Narayana Rathode, L.C. Chaudhary, Payal Agarwal, Anju Kala

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Effect of yarn contact on high voltage damage of 3D braided carbon fiber/epoxy composites

Publication date: 10 November 2026Source: Composites Science and Technology, Volume 286Author(s): Sheng Liu, Bohong Gu, Baozhong Sun

Fuente: Composites

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Effects of extrusion-alkali-enzyme combined treatment of oat bran dietary fiber on dough quality and gluten network structure in wheat flour systems with different protein contents

Publication date: 31 December 2026Source: Food Research International, Volume 246Author(s): Xinyao Yan, Ge Fang, Le Du, Zhanat Bauyrzhankyzy Duisembi, Xinzhong Hu, Xi Li, Shaohui Ouyang

Fuente: Food Research International

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Effects of manure land application practices on ammonia emissions and nitrate leaching in a silt loam soil

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Juma Bukomba, Matthew D. Ruark, Rebecca A. Larson

Fuente: Journal of Agriculture and Food Research

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Effects of peanut shells and mushroom residues substitution for chemical fertilizers on soil biochemical properties and microbial communities in continuously cropped carrot system

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Liping Zhu, Yuyuan Kong, Mengyao Guo, Yun Li, Peiqiang Zhang, Wen hui Tang, Yanling Chen

Fuente: Journal of Agriculture and Food Research

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Effects of processing and modification technologies on the structure and techno-functional properties of pea protein isolates

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Tiantian Lin, William Anthony, Nagul Naguleswaran, Baraem P. Ismail, Lingyun Chen, Hudson Beyzav...

Fuente: Trends in Food Science & Technology

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Effects of sesame (Sesamum indicum L.) and its lignan sesamin on the serum lipid profile: A systematic review and meta-analysis of randomized controlled trials

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Woorawee Inthachat, Chaowanee Chupeerach, Dunyaporn Trachootham, Piya Temviriyanukul

Fuente: Journal of Agriculture and Food Research

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Effects of substrate moisture content on physiological development, performance, and gut microbiome of black soldier fly larvae during swine waste treatment

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Chimdi Muoghalu, Zhihan Sun, Jiahuo Guo, Herbert Cirrus Kaboggoza, Ibrahim Lubwama, Musa Manga

Fuente: Waste Management

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Effects of ultrasound, thermal, and high-pressure treatments on soluble dietary fiber from Kodo Millet (Paspalum scrobiculatum): Physicochemical properties, antioxidant potential, and application in cookies

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Sai Babu, Tapasya Kumari, Uppalapati Bhavitha, Chagam Koteswara Reddy

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Efficient limonene epoxidation via Pickering interfacial biocatalysis by functionalized lignin nanoparticles

Publication date: December 2026Source: International Journal of Biological Macromolecules, Volume 386Author(s): Jingzhi Wu, Yaobin Huang, Xinming An, Yaqing Yin, Youyan Liu

Fuente: International Journal of Biological Macromolecules

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Elastomeric Fiber Optic-Embedded Gait Monitoring Insole

Clothing and Textiles Research Journal, Ahead of Print. With the increasing demand for daily gait monitoring devices, this study presents an intelligent insole equipped with an array of elastomeric op...

Fuente: Clothing and Textile Research Journal

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Electrical Stimulation-driven Community Selection and Metabolic Allocation for Enhanced Polyhydroxyalkanoates Production with Improved Sludge Settleability

Publication date: February 2027Source: Bioresource Technology, Volume 465Author(s): Mier Wang, Shihan Huang, Jiawei Yue, Yixiao Ding, Xi Chen, Lin Tang, Jie Yuan

Fuente: Bioresource Technology

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Electrospun ionogel actuator based on pennate muscle: Achieving fatigue-resistant contraction through an oriented fiber structure and dual ion–electron channels

Publication date: November 2026Source: Composite Structures, Volume 400Author(s): Junjie Yang, Jihong Sun, Tong Sha, Jintong Yao, Weilong Li, Longfei Wang

Fuente: Composite Stuctures

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Elevated-temperature resistance of glass fiber-reinforced geopolymer concrete under different cooling regimes

Publication date: October 2026Source: Cleaner Engineering and Technology, Volume 34Author(s): Fatih Kantarci, Moncef L. Nehdi

Fuente: Cleaner Engineering and Technology

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Ellagic acid and urolithin A as food-derived bioactive compounds: From dietary sources and gut microbiota metabolism to functional foods and healthy aging

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Ying Liu, Guangyuan Li, Hongyuan Lu

Fuente: Trends in Food Science & Technology

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Emerging frontiers of photoacoustic imaging in food science: From spectroscopy to smart non-destructive quality assessment

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Nikashini Thirugnanam, Seerangurayar Tirupathi, Shubham Subrot Panigrahi, Thiruppathi Senthilkum...

Fuente: Trends in Food Science & Technology

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Emerging processes, machine learning and applications in composite additive manufacturing

Mater. Adv., 2026, Advance ArticleDOI: 10.1039/D6MA00219F, Review Article Open Access   This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Md Zillur Rahman, H K Mah...

Fuente: Material advances

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Encapsulation of Araucaria angustifolia bract phenolic extract using microwave-modified pinhão starch: physicochemical characterization, gastrointestinal release, and in vitro bioaccessibility

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Mariane Santos Dorneles, Eduarda Silva de Azevedo, Caciano Pelayo Zapata Noreña

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Endowing carbon fiber/ poly (ether ether ketone) composites with excellent mechanical and EMI shielding performance via interfacial transition structure

Publication date: 10 November 2026Source: Composites Science and Technology, Volume 286Author(s): Yingze Li, Quanzhen Guo, Chunming Ji, Jiqiang Hu, Lianchao Wang, Xinghong Zhang, Bing Wang

Fuente: Composites

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Energy factors affecting environmental sustainability in Poland: Implications for technology revolution 6.0

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Ngoc Xuan Vu, Thi Lan Anh Nguyen, Huong Giang Luong, Xuan Hoa Pham, Thi Thu Trang Nguyen

Fuente: Environmental and Sustainability Indicators

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Engineered CuO–GO reinforced PVA/CS electrospun nanofibers with enhanced physicochemical, hemocompatible, and wound healing performance

Mater. Adv., 2026, Advance ArticleDOI: 10.1039/D5MA01301A, Paper Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Raymond Shikuku, Moh...

Fuente: Material advances

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Engineered ferritin nanocages for delivery of food bioactive compounds

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Hemeng Ma, Huijia Yan, Jiachen Zang, Hai Chen, Shuzhen Cheng, Ming Du

Fuente: Trends in Food Science & Technology

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Engineering soybean matrix structure: The regulatory role of carbohydrate architecture in protein assembly, nutrient fate, and bioaccessibility

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Sanusi Shamsudeen Nassarawa, Lu Meng, Mustapha Muhammad Nasiru, Yangdang Zhang, Ashikur Rahman, Muhamma...

Fuente: Trends in Food Science & Technology

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Engineering sustainable and bioactive 3D-printed cellulose nanofiber scaffolds from kraft pulps with varying lignin levels

Publication date: February 2027Source: Biomaterials Advances, Volume 191Author(s): Maria Pita-Vilar, Miguel Castro-Rodriguez, Amalie Solberg, Eva Pasquier, Manuel Romero, Carmen Alvarez-Lorenzo, Gary...

Fuente: Biomaterials advances

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Engineering the microbe-material interface in traditional fermentation: Oxidative cascades and flavor-protection trade-offs

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Yanke Shi, Jiamu Kang, Lijin Huang, Mengyao Niu, Yijun Fan, Zengming Gao, Yingying Feng, Xiaoxue Chen

Fuente: Trends in Food Science & Technology

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Enhanced rice bran extracts attenuate STZ-induced β-cell injury and diabetes-related metabolic disturbances

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Jisoo Song, Taeyeon Hong, Miji Kim, Gaeun Kim, Yubeen Kim, Sung Hoon Kim, Gwonhwa Song, Sunwoo Park...

Fuente: Journal of Agriculture and Food Research

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Enhancing clean technologies through risk mitigation in symbiotic industrial networks: A circular economy approach

Publication date: December 2026Source: Cleaner Engineering and Technology, Volume 35Author(s): Jayakrishna Kandasamy, Sowparnika Muralidharan, Rajat Mishra, K.E.K. Vimal, K. Sivakumar, Sandeep Jagtap

Fuente: Cleaner Engineering and Technology

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Enhancing ecological resource value realization efficiency through non-consumptive utilization: Provincial patterns and transition pathways in China

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Xiaotong Liu, Junxi Wu, Yao Li, Xianzhou Zhang, Ying Pan

Fuente: Environmental and Sustainability Indicators

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Enhancing humification enzymatic activity and antibiotic resistance gene attenuation in aerobic composting of sewage sludge and food waste: The role of calcium oxide amendment

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Ebrima S. Jabbi, Imtiaz Ahmed, Dong Zhang, Chengyu Li, Yuzhen Ouyang, Yan Zhu, Xiaohu Dai

Fuente: Waste Management

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Enhancing low-temperature nitrogen removal in municipal wastewater through sludge fermentation products and hydraulic retention time optimization: polyhydroxyalkanoate-associated endogenous carbon metabolism

Publication date: February 2027Source: Bioresource Technology, Volume 465Author(s): Rui Wang, Jinjin Liu, Xiyao Li, Qiong Zhang, Shengjie Qiu, Yongzhen Peng

Fuente: Bioresource Technology

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Environmental catalytic characteristics of pyrolyzed oil sludge and the role of permanent radicals

Publication date: December 2026Source: Journal of Environmental Management, Volume 420Author(s): Linyang Zhang, Qin Yu, Cen Pan, Di Wang, Mingxin Wang

Fuente: Journal of Environmental Management

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Environmental trade-offs in plastic waste management pathways: A critical synthesis of comparative life cycle assessment studies

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Danilo Lins Sant’Ana de Lima, Alisson Dias da Silva Ruy, Roger Martins de Oliveira Gomes, Luiggi Cavalcanti Pessôa, José...

Fuente: Waste Management

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Epoxy–glass fibre composite splash ring suppresses metal-derived lubricant contamination in splash lubrication systems

Mater. Adv., 2026, 7,6359-6378DOI: 10.1039/D6MA00365F, Paper Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.M. Essam El-Rafey, Abbas...

Fuente: Material advances

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Ethylene production from shale gas using a dielectric barrier discharge plasma reactor: an integrative circular economy perspective

Green Chem., 2026, Advance ArticleDOI: 10.1039/D5GC07016C, PaperSeojin Shin, Kyeongjun Seo, Seung-Jun Baek, Kyoung-Su Ha, Wangyun WonElectrifying energy-intensive chemical manufacturing is a key strat...

Fuente: Green Chemistry

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Evaluación integral de impactos ambientales en el ámbito agrario mediante Análisis de Ciclo de Vida: de la maquinaria agrícola a la sostenibilidad territorial

Evaluación integral de impactos ambientales en el ámbito agrario mediante Análisis de Ciclo de Vida: de la maquinaria agrícola a la sostenibilidad territorial

Fuente: Tesis Ciencias Agrarias

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Evaluating sweetness-enhancement claims in sugar-reduced sweet bakery products: Matrix constraints and validation priorities

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Shijue Zhang, Jinchan Xiao, Yue Ma, Jialing Gong, Guohua Hou, Song Miao, Baodong Zheng, Longtao Zhang

Fuente: Trends in Food Science & Technology

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Evaluation of the Relative Ordered Structure of Polysaccharide: a case study on polysaccharide characterization from Gymnadenia conopsea

Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Junqiao Wang, Chengxi Feng, Hui Yan, Zhe Wang, Yajie Wang, Junyi Yin, Shaoping Nie

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Evaluation of urban parks’ Cultural Ecosystem Services from the Perspective of Supply-Demand Matching: Based on coupling coordination degree and social media text analysis in Shanghai

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Jianing Zeng, Hongmin Chen

Fuente: Environmental and Sustainability Indicators

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Evolución del marco regulador europeo para la evaluación del riesgo de productos fitosanitarios: Un enfoque integrado orientado al uso seguro, la sostenibilidad y la bioeconomía

Evolución del marco regulador europeo para la evaluación del riesgo de productos fitosanitarios: Un enfoque integrado orientado al uso seguro, la sostenibilidad y la bioeconomía

Fuente: Tesis Ciencias Agrarias

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Evolution of aroma-active compounds and precursor-aroma relationships in spiced brine-stewed pork intestine during stewing

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Mingyu Li, Xia Qu, Haijie Wang, Xinyu Yang, Chengpeng Cheng, Laixue Ni, Qiankun Zheng, Zhenyu Wang,...

Fuente: Journal of Agriculture and Food Research

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Experimental and numerical characterisation on open-hole compression of fibre-reinforced plastic laminated with hybridisation of carbon/glass fibres

Publication date: 10 November 2026Source: Composites Science and Technology, Volume 286Author(s): Xuanye Hu, Eleni Georgiou, Bohao Zhang, Gustavo Quino, Richard S. Trask

Fuente: Composites

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Experimental and numerical investigation of fiber winding pattern effects on the radial stiffness of GFRP composite cylinders under internal pressure

Publication date: November 2026Source: Composite Structures, Volume 400Author(s): Alireza Zarezadeh, Mahmoud Afshari, Ekaterina Diakina, Somayeh Mohammadi, Ehsan Talei Fard, Aseel Smerat

Fuente: Composite Stuctures

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Experimental assessment of medical plastic waste pyrolysis and steam gasification for resource recovery

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): I. Mula-Pérez, D. Cabrera-Gallardo, F. Vidal-Barrero, J. González-Arias

Fuente: Waste Management

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Experimental characterization, constitutive modeling and numerical validation of natural fabric reinforced elastomeric isolators

Publication date: 5 January 2027Source: Composites Science and Technology, Volume 287Author(s): P. Ambili, S.C. Mohan, Aritra Chatterjee

Fuente: Composites

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Exploring the potential of sesamol/asarinin-enriched sesame oil in skin lightning and wound repair

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Yuan-Qing Luo, Zhi-Qi Li, Qi Wang, Jing-Wen Qin, Tong Yu, Hua-Min Liu, Jin-Chu Yang

Fuente: Journal of Agriculture and Food Research

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Exposure to Hexamethylenetetramine elicits wide metabolomic reprogramming to improve growth and nutritional value of Chinese Kale

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Xiaomei Wu, Waheed Akram, Areeba Rehman, Bareera Munir, Guihua Li

Fuente: Journal of Agriculture and Food Research

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Fabrication of ammonium dinitramide/Si energetic coparticles from silicon waste with enhanced combustion heat and ignition performance

Green Chem., 2026, 28,10557-10569DOI: 10.1039/D6GC02747D, PaperChenxi Qu, Qian Liu, Jianhua Bu, Kewei Ding, Songsong Guo, Na Li, Hexin Liu, Hansheng Li, Jian LvTo address silicon waste in the silicon...

Fuente: Green Chemistry

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Fast-tracking the start-up of microalgal-bacterial granular sludge with magnetite nanoparticles: structural maturation ahead of phototrophic stabilization

Publication date: January 2027Source: Bioresource Technology, Volume 464, Part CAuthor(s): Alfonz Kedves, Máté Balogh, Jamsheed Abbas Dar, Ilia Mehrizi, Prashant Kumar, Zoltán Kónya

Fuente: Bioresource Technology

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Fatigue resistance and thermal characterisation of additively manufactured carbon fibre reinforced PEEK (CFR-PEEK) specimens for biomechanical applications

Publication date: January 2027Source: Composite Structures, Volume 401Author(s): Rui F. Martins, Ângela Rodrigues, Margarida Franco, Bruno Soares, Pedro Rendas, Cândida Malça, Ricardo Branco

Fuente: Composite Stuctures

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Ferroptosis in alcohol-associated liver disease: from mechanisms to food-derived interventions

Publication date: November 2026Source: Journal of Functional Foods, Volume 146Author(s): Hangjie Fu, Wenxia Li, Xiaoxue Nan, Huihao Chen, Bin Ding, Songtao Li

Fuente: Journal of Functional Foods

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FlavourGrams: A systematic approach to make aroma analysis inherently more sensory-meaningful

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Roelant Hilgers, Hans-Gerd Janssen

Fuente: Trends in Food Science & Technology

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Flexible, thin PDMS composites embedded with graphene nanoplatelets-polyaniline reinforced electrospun carbon nanofiber networks for broadband EMI shielding

Publication date: 10 November 2026Source: Composites Science and Technology, Volume 286Author(s): Reshna Suresh, Nirmala Rachel James

Fuente: Composites

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Flood recovery inequality in Pakistan: Evidence from the 2022 and 2025 monsoon floods using satellite data and relative wealth index

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Sughra, Siriporn Darnkachatarn, Yoshio Kajitani

Fuente: Environmental and Sustainability Indicators

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Fluorescent zinc doped carbon quantum dots as active fillers in carboxymethyl cellulose/whey protein films for selective microbial sensing and enhanced apple packaging

Publication date: December 2026Source: International Journal of Biological Macromolecules, Volume 385Author(s): Eman AboBakr Ali, Hossam M. El-Masry, Hebat-Allah S. Tohamy

Fuente: International Journal of Biological Macromolecules

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Food quality aspects of African indigenous vegetables produced using bag gardens: a rural–urban comparative study

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): James S. Chacha, Nadja Förster, Susanne Huyskens-Keil, Christian Ulrichs, Constance Rybak

Fuente: Journal of Agriculture and Food Research

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Food-derived bioactive peptides for cognitive health: Bioavailability, mechanisms, and functional potential

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Jiaqiang Lin, Huiying Liu, Zhipeng Li

Fuente: Trends in Food Science & Technology

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Food-grade engineered microorganisms for cognitive health: Directed fermentation of neuroactive functional ingredients

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Zhang Zhen, Zhou Hongmiao, Ma Baihe, Guo Meiliang, Li Lianrui

Fuente: Trends in Food Science & Technology

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Forest residue harvest optimization: spanning the bridge between plant biology and biorefinery performance

Green Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01047D, Paper Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Alison J. Shapiro, R...

Fuente: Green Chemistry

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Framework materials for edible oil safety: Advances in matrix-tolerant sensing, enrichment, and contaminant removal

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Xiyi Liu, Xiao Hu, Xiong Liu, Jinfeng Zhong, Xiaoli Qin

Fuente: Trends in Food Science & Technology

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From Andean grains to healthy foods: a systematic review of how quinoa, amaranth, and cañihua reshape the nutritional, technological, and sensory quality of foods

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Erick Saldaña, Karina Eduardo, Rebeca Salvador-Reyes

Fuente: Trends in Food Science & Technology

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From barrier metrics to cold-chain outcomes: A performance-based qualification framework for bio-based and biodegradable food-packaging films

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Azmi Alvian Gabriel, Tetsu Yonezawa

Fuente: Trends in Food Science & Technology

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From biomimetics to AI-guided rational design: Four-component cell-wall-derived films for fresh horticultural produce with bidirectional humidity-gas modulation

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Ruifeng Ying, Qiuhong Liao, Meigui Huang

Fuente: Trends in Food Science & Technology

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From clean label to functional food: The characteristics, functionality, and application of phospholipases in the food industry

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Yihao Liu, Hui Sun, Ruili An, Xuejing Liu, Fuping Lu, Yihan Liu

Fuente: Trends in Food Science & Technology

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From conceptualization to empirical validation: Developing a framework for assessing local water governance using the Fuzzy Delphi method and confirmatory factor analysis

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Sahra Asadi, Amirhossein Alibaygi

Fuente: Environmental and Sustainability Indicators

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From ecology to edibility: defining microalgae-bacteria communities for safe food-grade production of microalgae

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Arpitha Chatchatnahalli Tharanath, Rocio Espinosa, Karthik Rajendra, Raje Siddiraju Upendra, Alison G....

Fuente: Trends in Food Science & Technology

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From insertion sequences to products: a five-dimensional detectability spectrum for gene-edited and synthetic-biology foods

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Hongwei Gao, Wei Fu, Rui Li, Hong Chen, Qian Zhang, Zhiyu Zhang

Fuente: Trends in Food Science & Technology

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From interfacial engineering to machine learning: Multidimensional anti-interference architectures for biosensors

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Xiaopeng Hu, Yuxuan Lin, Xiwen Liu, Yiwei Liu, Jiajia Xi

Fuente: Trends in Food Science & Technology

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From interference sources to sensing core: Analytical functional mechanisms of tannic acid and advances in its applications in food safety testing

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Feng Hong, Yuan Liu

Fuente: Trends in Food Science & Technology

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From isomer identification to bioaccessibility: interpreting processing-induced E/Z isomerization of lycopene, β-carotene, and lutein in plant-based foods

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Ying Liu, Maojun Deng, Tingting Tang, Xuezhi Tian, Lu Tang, Wenjuan Qu

Fuente: Trends in Food Science & Technology

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From lignin to living systems: Carbon dots modulate early cytoskeletal organization and phenotypic marker expression in undifferentiated mesenchymal stem cells

Publication date: February 2027Source: Biomaterials Advances, Volume 191Author(s): Eli Christoph, Emine Berfu Ozmen, Isaac Cutshall, Nikolaos Zaharas, Jonah Brown, Steven D. Newby, David P. Harper, Ma...

Fuente: Biomaterials advances

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From plantation to secondary market: A mesoeconomic thematic analysis on labour demand–supply coordination and food waste reduction in the Australian banana industry

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Mallika Roy, Delwar Akbar, Azad Rahman, Darshana Rajapaksa, Charissa Rixon

Fuente: Journal of Agriculture and Food Research

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From predictive models toward digital twins in food-grade valorization of agri-food side streams: A review and implementation roadmap

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Emmanuel Cobbinah-Sam, Daniel Onwude

Fuente: Trends in Food Science & Technology

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From pressure indicators to management action: prioritising recreational pressures in freshwater ecosystems under uncertainty

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Josep Pueyo-Ros, Vicenç Acuña, Anna Freixa

Fuente: Environmental and Sustainability Indicators

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From processing to digestion: Polyphenols stability, antioxidant activity, and bioaccessibility in onion peel–enriched fresh pasta

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Anna Rita Bavaro, Alessia Pagazzo, Matteo Alessandro Del Nobile, Amalia Conte, Isabella D'Antuono,...

Fuente: Journal of Agriculture and Food Research

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From proteome to palate: proteomics-led insights into sensory quality in oats (Avena sativa L.)

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Clare E. O'Lone, Angéla Juhász, Utpal Bose, Haelee Fenton, Dini Ganesalingam, Allan Rattey, Michelle L....

Fuente: Trends in Food Science & Technology

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From quality to value: linking product and system perspectives in the plastic packaging ecosystem

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Merel Molenbuur, Marcel C.P. van Eijk, Jan Harm Urbanus, Kim Ragaert

Fuente: Waste Management

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From sensing advances to package decisions: commercialization bottlenecks and implementation strategies for intelligent packaging indicators

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Yuhong Xue, Xiaodong Zhai, Zhou Qin, Youmin Zhang, Qiaoyan Meng, Yue Sun, Zhihua Li, Quancai Sun...

Fuente: Trends in Food Science & Technology

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From specialty drink to functional food ingredients: A comprehensive review of physicochemical characterization, bioactivities, and industrial applications of matcha

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Wan Zhu, Yiqin Chen, Jiaying Yang, Yuefei Wang, Jihong Zhou

Fuente: Trends in Food Science & Technology

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From static to dynamic: The evolution of 3D/4D-printed indicator labels for freshness monitoring in food supply chains

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Jingyao Zhu, Ruixue Liu, Zifan Dou, Xinna Qiu, Ruyi Song, Haonan Huang, Shuo Ren, Zhiwei Wang, Yuyu Zha...

Fuente: Trends in Food Science & Technology

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From unit operations to structural inheritance: How processing history shapes rehydration, texture and starch digestion in instant noodles

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Caili Li, Zeping Shao, Jin Wang, Shuo Wang

Fuente: Trends in Food Science & Technology

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Fully bio-based wood adhesives from lignin and zein protein

Green Chem., 2026, Accepted ManuscriptDOI: 10.1039/D6GC02129H, Paper Open Access   This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Ruslan Gryaznov, Fengyang Wan...

Fuente: Green Chemistry

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Full‑field strain–microstructure analysis of fibre‑reinforced composites under biaxial loading using X-ray computed tomography and digital volume correlation

Publication date: January 2027Source: Composite Structures, Volume 401Author(s): Salaheddine E. Madi, Tamim A. Madi, Thanasis Chatziathanasiou, Alice Pagnanini, Elise Van Vlierberghe, Kamel Madi, Remi...

Fuente: Composite Stuctures

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Function-specific test conditions and multiple-function prediction in AI-assisted discovery of food-derived bioactive peptides: Advances, challenges and prospects

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Wei Luo, Shuaida Wang, Xixi Cai, Xu Chen, Shaoyun Wang

Fuente: Trends in Food Science & Technology

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Functional gene modules of lactic acid bacteria in fermented foods: Environmental regulation, validation, and synthetic community design

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Zeyu Shao, Dixuan Cai, Xiuqin Chen, Tahirou Sogore, Tianheng Mu, Tian Ding, Zhihua Li, Shanshan Shen

Fuente: Trends in Food Science & Technology

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Functional inheritance and odor-elimination: Fabrication of Houttuynia cordata-derived carbon dots reinforced sodium alginate bio-nanocomposite films for food preservation

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Dunyuan Tan, Shuting Liu, Liqi Liu, Zhiwei Zhang, Yaxuan Deng, Wei Li, Jianle Zhuang, Bingfu Lei, Aiguo Yin,...

Fuente: Bioresource Technology Reports

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Functional vegan soups as bioactive food matrices: Evolution of polyphenol content and anticholinesterase activity during simulated gastrointestinal digestion

Publication date: November 2026Source: Journal of Functional Foods, Volume 146Author(s): Dorota Gajowniczek-Ałasa, Joanna Grzelczyk, Ewa Baranowska-Wójcik, Dominik Szwajgier

Fuente: Journal of Functional Foods

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Galactooligosaccharide-enriched lactose-free milk production, health benefits, and food applications

Publication date: November 2026Source: Journal of Functional Foods, Volume 146Author(s): Uyory Choe

Fuente: Journal of Functional Foods

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Gastrointestinal fate of cellulose nanocrystal-based Pickering emulsions: Implications for lipid digestion, bioactive delivery, and gut microbiota regulation

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Xinna Hu, Bo Xu, Qi Wu, Tao Ma

Fuente: Trends in Food Science & Technology

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Gelatin–agar functional films in active packaging: A critical review of preparation, functionality, and application in food preservation

Publication date: 31 December 2026Source: Food Research International, Volume 246Author(s): Pratap Kalita, K.T. Remisha Jahan, Neha Chatterjee, Bitu Gogoi, Oshin Sahni, Abhinab Goswami, Swarup Roy

Fuente: Food Research International

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Gellan gum as a versatile biopolymer: A 20-year bibliometric review with emerging insights into probiotic delivery

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Zaleha Mahmod, Muhammad Faiz Zulkifli, Wan Iryani Wan Ismail, Mohd Ariff Sharifudin, Mohd Hafiz Bi...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Generalized modeling of rice bran pellets under hot air assisted infrared drying: Semi-theoretical and machine learning approaches with oil content and free fatty acid evaluation

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Suluh Pambudi, Wanphut Saechua, Jiraporn Sripinyowanich Jongyingcharoen

Fuente: Journal of Agriculture and Food Research

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Genotype-dependent effect of short-term soaking duration on the phytonutritional composition, antinutritional factors, and primary metabolome of sesame grains

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Emily Draru, Izabella Galilov, Ran Erel, Elnatan Golan, Zvi Peleg, Zipora Tietel

Fuente: Journal of Agriculture and Food Research

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Governing seawater desalination: Connecting technical fixes and socio-political realities

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Bahare HeidaryAfshar, Saeed Bagherzadeh, Hojjat Mianabadi, Elham Faham

Fuente: Environmental and Sustainability Indicators

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Graded fibrillar adhesives: mechanics, mechanisms, fabrication and applications

Publication date: March 2027Source: Progress in Materials Science, Volume 165, Part BAuthor(s): Yuning Yang, Yangchengyi Liu, Licheng Guo, Eduard Arzt, K.Jimmy Hsia, Hongjun Yu, Changhong Linghu

Fuente: ScienceDirect Publication: Progress in Materials Science

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Green industrialisation and global value chain reconfiguration: Domestic value capture, production positioning and foreign-input integration

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Luu Tien Dung, Nguyen Thai Binh

Fuente: Environmental and Sustainability Indicators

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Green initiator-free hydrogel electrolytes with lignin-assisted ionic networks for high-performance flexible supercapacitors at subzero temperatures

Green Chem., 2026, 28,10483-10495DOI: 10.1039/D6GC00454G, PaperMeng Li, Shao-Fei Sun, Fuyuan Lu, Wei He, Jieping Jia, Dan Sun, Runcang SunAn anti-freezing hydrogel electrolyte without initiators or ch...

Fuente: Green Chemistry

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Growth dynamics and metabolic interplay between volatile-producing strains Lactiplantibacillus plantarum and Staphylococcus epidermidis: An integrated modeling and metabolomics study

Publication date: 31 December 2026Source: Food Research International, Volume 246Author(s): Jiarun Han, Jiaqi Yin, Junwen Liu, Qi Wang, Jing Zou, Yao Jin, Ping Li, Qing Gu

Fuente: Food Research International

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Gut microbial fermentation metabolites of cashew leaves associated with depression: Insights through in vitro and in silico analyses

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): S. Mithul Aravind, Saravanan Chakkaravarthi, Lijing Ke, Dania Cheaha, Teerapat Teetharatkul, Santad...

Fuente: Journal of Agriculture and Food Research

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Hazardous child labour in smallholder coffee farming systems in Uganda: Prevalence, determinants, and implications for children's education

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Rosemary Emegu Isoto, Friederike Schilling, Patrick Shortall, Bernhard Bashaasha, Joachim von Braun

Fuente: Journal of Agriculture and Food Research

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High-performance carrageenan/carboxymethyl cellulose films using quercetin-functionalized polyphenol-based metal-organic frameworks for fruit packaging

Publication date: December 2026Source: International Journal of Biological Macromolecules, Volume 385Author(s): Zohreh Riahi, Ajahar Khan, Gye Hwa Shin, Jun Tae Kim

Fuente: International Journal of Biological Macromolecules

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High-temperature interface ageing of quartz fiber reinforced polyimide composites

Publication date: 10 November 2026Source: Composites Science and Technology, Volume 286Author(s): Jiajia Cheng, Xiaoran Wei, Qifeng Jin, Yonglyu He, Su Ju, Changping Yin, Suli Xing, Jinshui Yang, Jian...

Fuente: Composites

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High-temperature treatment and partial vitrification of fine-grained municipal solid waste incineration bottom ash: Mineralogical and chemical behaviour and reuse potential

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Luciana Mantovani, Sabrina Nazzareni, Andrea Bernasconi, Enrico Destefanis, Caterina Caviglia, Chiara De Matteis, Valerio...

Fuente: Waste Management

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High-throughput targeted genotyping and machine learning modeling to estimate fillet nutritional quality in common carp (Cyprinus carpio)

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Qi Wang, Yan Zhang, De-Kai Zhang, Ran Zhao, Yi-Ming Cao, Ying-Jie Chen, Kai-Kuo Wang, Jiong-Tang Li

Fuente: Journal of Agriculture and Food Research

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High-yield biolubricant synthesis from waste cooking oil employing optimized dual-step transesterification

Publication date: November 2026Source: Industrial Crops and Products, Volume 253, Part 3Author(s): Maryam Pazoki, Morteza Sharafi, Alireza Khoshrou, Saber Azizmoradi, Masoud Dehghanisoufi

Fuente: Industrial crops and products

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Highly dispersed Mo2C/AC for gas-phase catalytic direct deoxygenation during lignin pyrolysis

Green Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01475E, PaperJiajun Yu, Wujin Xu, Mingxun Zeng, Kai Wu, Wei Jin, Leilei Dai, Shurong Wang, Huiyan ZhangSelf-templated in situ carburization synthesis...

Fuente: Green Chemistry

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Hollow nickel ferrite nanofibers templated using waste expanded polystyrene as electrocatalysts of the hydrogen evolution reaction

Mater. Adv., 2026, Advance ArticleDOI: 10.1039/D6MA00599C, Paper Open Access   This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Rabiya J. Awan, Zeliha Ertekin, Se...

Fuente: Material advances

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Hydrological redistribution shapes structural mismatch between water–energy–food sustainability and ecosystem services in an arid inland river basin

Publication date: December 2026Source: Journal of Environmental Management, Volume 420Author(s): Honghua Xia, Linshan Yang, Qi Feng, Yingqing Su, Xianglong Gao, Hui Dang, Jutao Zhang, Wei Liu, Chengpe...

Fuente: Journal of Environmental Management

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Hydrothermal upcycling of apple pomace, citrus rind, and sweet greens into stress-mitigating bioprotectants for industrial yeast fermentation under hyperosmotic stress

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Gunaseelan Sathaiah, Pin-Cheng Chen, Myat Min Khant, Kaitlin R. Rempfert, Prasanth K.S. Pillai

Fuente: Bioresource Technology Reports

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Impact of a fermented quinoa-lentil bread on gut microbiota: An in vitro dynamic colonic fermentation study with two opposing enterotypes

Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Elena Gomez-Gomez, Andrea Asensio-Grau, Jorge García-Hernández, Ana Heredia, Joaquim Calvo-Lerma, Ana A...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Impact of global supply chain pressures on energy demand and stability: The role of global sustainability initiatives

Publication date: December 2026Source: Journal of Environmental Management, Volume 420Author(s): Riazullah Shinwari, Junyi Feng, Nazim Hussain, Shah Mir Mowahed

Fuente: Journal of Environmental Management

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Impact of granular sludge size on membrane fouling in partial nitrification-anammox systems: Insights from the extended Derjaguin-Landau-Verwey-Overbeek theory and partial Least Squares Regression modelling

Publication date: January 2027Source: Bioresource Technology, Volume 464, Part CAuthor(s): Guangshuo Yin, Tong Zhou, Pengxuan Guan, Wenjun Wu, Yufei Wang, Jin Guo

Fuente: Bioresource Technology

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Impact of high hydrostatic pressure and fermentation on the particle size, composition, functional structure, and antinutritional factors of rice bran and soybean hulls

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Ali Musarrat, Nauman Rasool, Majid Hussain, Hafiz Suleria

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Impact of long-chain fatty acids on anaerobic sludge fermentation: Process performance, dewaterability, and microbial shifts under acidic and alkaline conditions

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Monisha Alam, Sherif Ismail, Erika Vinueza Camino, Bipro Ranjan Dhar

Fuente: Bioresource Technology Reports

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Incorporation of water treatment plant sludge into expanded lightweight aggregates: waste valorization to promote the circular economy

Publication date: October 2026Source: Cleaner Engineering and Technology, Volume 34Author(s): Rafael Ávila Matos Cardoso, Amanda Maria Dantas de Jesus, Alessandro Sanches Pereira, Ayodeji Jabar Adebis...

Fuente: Cleaner Engineering and Technology

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Indicator-based assessment of coastal dune ecosystem degradation using historical land-cover change and UAV-LiDAR microtopography

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Yuki Yamanaka, Keiko Nagashima, Yasutaka Nakata

Fuente: Environmental and Sustainability Indicators

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Industrial tea for food applications: Bridging quality transformation and intelligent processing

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Lin Si, Yang Wei, Xiao-Lin Huang, Xiu-Fang Yang, Liang Zhang, Kun-Bo Wang, Zhe Tang, Zhi-Long Ha...

Fuente: Trends in Food Science & Technology

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Industrial-scale continuous thermal sanitization of rice husk bedding for cleaner poultry production: Resource valorization, biosecurity improvement, and sustainability assessment

Publication date: October 2026Source: Cleaner Engineering and Technology, Volume 34Author(s): Kiattisak Sangpradit, Songphon Thoetrattanakiat, Wattana Sookyoo, Apiwut Intarasuk, Grianggai Samseemoung

Fuente: Cleaner Engineering and Technology

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Influence of anaerobic digester sludge and anaerobic granular sludge as inocula on anaerobic digestion performance of primary sludge and fruit-vegetable waste

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Siyanatou Abike Seriki, Pei-Hsun Wu, Chang-Ping Yu

Fuente: Bioresource Technology Reports

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Influence of fiber orientation on self-heating during fatigue of polymer matrix composites under low and ultrasonic cyclic frequencies

Publication date: 10 November 2026Source: Composites Science and Technology, Volume 286Author(s): Aravind Premanand, Frank Balle

Fuente: Composites

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Influence of geographical origin on pistachio shell gasification: Experimental performance, supply chain feasibility, and sustainability assessment

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Isobel E. Wood, Ilayda Ozbag Togacar, Ahmet Turan, Adrian Loy Chun Minh, Hatem Alhazmi, Georgios Kyriakou, Ir...

Fuente: Bioresource Technology Reports

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Innovative granular sludge biofilter configuration for biological treatment of greywater and real domestic wastewater

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): M. Sarvajith, Y.V. Nancharaiah

Fuente: Bioresource Technology Reports

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Integrated BLUP, AMMI, WAASB and MGIDI analyses for identifying stable and high-performing ridge gourd (Luffa acutangula L.) genotypes across diverse environments

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Monika Jha, Tanwy Dasmandal, Jai Chand Rana, Sunil Archak, Manjusha Verma

Fuente: Journal of Agriculture and Food Research

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Integrated biomass-derived nutrient sources for sustainable wheat production: Agronomic, soil fertility, economic and energy perspectives

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Sanjay Singh Rathore, Smruti Ranjan Padhan, Arpula Sairam, Kapila Shekhawat, Pravin Kumar Upadhyay,...

Fuente: Journal of Agriculture and Food Research

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Integrated hybrid pyrolysis - gasification system for agro-industrial waste valorization: From technology review to modular reactor development

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Antoaneta Roman, Felicia Bucura, Eusebiu Ilarian Ionete, Ştefan-Ionuţ Spiridon, Ana Nasture, Alin Chițu, Mari...

Fuente: Bioresource Technology Reports

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Integrated microbial and enzymatic strategies for waste valorization: From substrate depolymerization to bioproduct synthesis

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Kong Fei CHAI, Wei Ning CHEN

Fuente: Bioresource Technology Reports

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Integrated microbiome and green technologies for sustainable rice production: Current advances, challenges and future perspectives

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Aiman Hakim Aminurrasyid, Kalaivani K. Nadarajah, Asmuni Mohd Ikmal

Fuente: Journal of Agriculture and Food Research

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Integrated risk-resource assessment and automated decision-making for sewage sludge management in megacities: development and implementation of the IRRSS framework

Publication date: 15 January 2027Source: Waste Management, Volume 228Author(s): Hui Wang, Yufeng Xu, Xiaojie Sun, Bin Dong, Zuxin Xu

Fuente: Waste Management

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Integrated techno-economic and environmental assessment of pretreatment strategies for cotton–polyester textile waste valorization in Europe

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Reza Farahmandpour, Homa Hosseinzadeh-Bandbafha, Stijn Van der Perre, Mohammadali Kiehbadroudinezhad, Khaled Zoroufchi Be...

Fuente: Waste Management

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Integrated transcriptomics and metabolomics reveal dynamic quinolizidine alkaloid accumulation and key genes involved in their biosynthesis during root development of Sophora flavescens

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Lintao Liu, Huifang Song, Haiying Lei, Mingxing Song, Tianzeng Niu, Jingjing Dong, Zhenyu Li, Ake L...

Fuente: Journal of Agriculture and Food Research

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Integrating GWAS with GGE-AMMI stability analysis for identification of stable and high-yielding sorghum genotypes across Ethiopian agro-ecologies

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Addisu Getahun, Adugna Abdi Woldesemayat

Fuente: Journal of Agriculture and Food Research

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Integrating and decoding vulnerability - resilience in rural China: A regional partitioning analysis of human settlement systems

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Xiaomin Li, Xiaoyan Yan, Qingqing Yang, Jiyuan Li, Hang Zhang

Fuente: Environmental and Sustainability Indicators

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Integrating aqueous enzymatic extraction with downstream ultrafiltration: A strategic approach to converting liquid co-products into protein and peptide ingredients with techno-functional and bioactive potential

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Guilherme Dallarmi Sorita, Eduardo Leonarski, Callebe Camelo-Silva, Acácio Antonio Ferreira Zielinski,...

Fuente: Trends in Food Science & Technology

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Integrating experiments, machine learning and molecular simulations in the dairy industry: Perspective of flavor and protein-ligand interactions

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Juan Huang, Lina Zhou, Ding Ma, Chen Chen, Haiyan Yu, Huaixiang Tian

Fuente: Trends in Food Science & Technology

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Integrating multi-source data and support vector machine to assess the spatio-temporal pattern of land degradation in the Eastern Cape of South Africa

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Mandisa Zameko, Kgabo Humphrey Thamaga, Mthunzi Mndela, Matthieu Tshanga, Nobert Tafadzwa Mukomb...

Fuente: Environmental and Sustainability Indicators

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Integrating productivity and environmental pressures in UK agriculture: an ESPI-based sustainability indicator

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Jorge Campos-González, James Lowenberg-DeBoer, Dimitrios Papadas

Fuente: Environmental and Sustainability Indicators

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Integrating the Theory of Planned Behavior and system dynamics to evaluate urban waste management policies

Publication date: December 2026Source: Cleaner Engineering and Technology, Volume 35Author(s): Eko Prasetio Setiadi, Hwi-Chie Ho

Fuente: Cleaner Engineering and Technology

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Interactions of root-knot, root-lesion and cyst nematodes with legumes and implications for plant-breeding

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): María Córdoba-Sánchez, Diego Rubiales, Pablo Castillo, Juan E. Palomares-Rius

Fuente: Journal of Agriculture and Food Research

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Intercropping systems of jujube and cotton in arid regions: synergistic effects of nitrogen application on greenhouse gas emissions, soil quality, and system sustainability

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Yaru Zhao, Jinbin Wang, Tiantian Li, Qiuying Song, Zhengjun Cui, Hang Qiao, Xiaofei Li, Gulinigaer...

Fuente: Journal of Agriculture and Food Research

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Interfacial molecular engineering in lipid digestion: effective mechanisms, regulating strategy and application prospect

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Xin Huang, Yiqing Su, Wenhui Li, Yunchong Zhang, Qingran Meng, Qinfei Ke, Xingran Kou

Fuente: Trends in Food Science & Technology

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Interfacial regulation and mechanical reinforcement of unidirectional aramid/functionalized carbon nanotubes/epoxy laminates via wet filament winding

Publication date: 5 January 2027Source: Composites Science and Technology, Volume 287Author(s): Zhaojing Li, Jiayi Fan, Elisa Shihua Mao, Lingzhuang Zhu, He Li, Mengjie Wang

Fuente: Composites

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Interlaminar fatigue delamination of fibre-reinforced polymer composites: a critical review on testing, material inhomogeneity, loading history and environmental ageing

Publication date: Available online 7 November 2026Source: Composite StructuresAuthor(s): Xi Li, Francisco Monticeli, Yasmine Mosleh, John-Alan Pascoe

Fuente: Composite Stuctures

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Intermittent illumination enables reversible carbon buffering by Rhodopseudomonas palustris for enhanced methane recovery from food waste anaerobic digestion

Publication date: January 2027Source: Bioresource Technology, Volume 464, Part CAuthor(s): Wenjing Zhang, Xiaoyun Li, Xinyu Zhang, Wanquan Zhang, Li Gu, Yongdong Chen, Hainan Ai

Fuente: Bioresource Technology

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Interplay of printability, swallowing safety, and nutrient bioaccessibility in 3D-printed biopolymer hydrogels for texture-modified diets

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Bernadette-E. Teleky, Gheorghe-A. Martău, Radu Tudor-Lucian, Mihai Cătălin Pop, Sthefan Petraru,...

Fuente: Trends in Food Science & Technology

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Investigation on physical modifications enhance the functional and glycaemic modulation potential of finger millet soluble dietary fiber

Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Kotinadham Sai Lahari, Sai Babu, Chagam Koteswara Reddy, Tapasya Kumari

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Is circular the new resilient? Rethinking EU performance through a new sustainable resilience index

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Jana Chovancová, Igor Petruška

Fuente: Environmental and Sustainability Indicators

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Isogeometric analysis of nonlinear vibration and stability of Macro-fiber composite (MFC)-layered smart structures with arbitrary fiber orientations considering piezoelectric nonlinearities

Publication date: Available online 4 November 2026Source: Composite StructuresAuthor(s): Xiangrong Sun, Huayang Yang, Jiming Gu, Qingyun Liu, Tao Liu

Fuente: Composite Stuctures

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Janus-structured electrospun membranes for active food packaging: Multifunctional PVA–Ag/PCL–TA nanofibrous membranes with dual antibacterial and antioxidant activities

Publication date: 31 December 2026Source: Food Research International, Volume 246Author(s): Ziqi Zou, Lei Sun, Ying He, Yanbao Zhao, Zhiqiang Wang

Fuente: Food Research International

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Kartogenin-Inspired 4-Phenylbenzylamine-Functionalized Poly(glycidyl methacrylate) brushes modulate early chondrogenic signaling in stem cells

Publication date: 16 December 2026Source: European Polymer Journal, Volume 261Author(s): Sylwia Rzepa, Alina Kuśnierz, Tomasz Kuciel, Mirosław Kucharski, Magdalena Wytrwał, Michał Szuwarzyński

Fuente: European Polymer Journal

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Lactobionic acid-enriched yoghurt improves calcium bioavailability and bone mineralization: in vitro and in vivo validation

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Shamim Hossain, Yogesh Khetra, Chandni Dularia, Sangita Ganguly, Himanshu Kumar Singh, Sumit Arora...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Large language models-driven intelligent food printing: towards autonomous and precision manufacturing

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Dongle Niu, Min Zhang, Bhesh Bhandari, Jingyuan Li

Fuente: Trends in Food Science & Technology

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Large-deflection nonlinear vibration and hygrothermal post-buckling dynamics of carbon fiber-reinforced shape memory polymer composite laminates

Publication date: November 2026Source: Composite Structures, Volume 400Author(s): Jianping Gu, Hao Duan, Wencheng Pan, Chentong Gao, Hao Zeng, Zhengrong Mao, Huiyu Sun

Fuente: Composite Stuctures

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Laser-induced graphene architectures from MXene-PASS precursors for synergistic interfacial and functional enhancement of carbon fiber composites

Publication date: 10 November 2026Source: Composites Science and Technology, Volume 286Author(s): Tong Zhang, Jia-wei Yang, Sheng-ru Long, Sui-lin Liu, Jia-cao Yang, Zhi-mei Wei, Jie Yang, Xiao-jun Wa...

Fuente: Composites

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Leveraging pineapple-derived eco-enzyme for sustainable microbiome modulation to manage tomato leaf spot disease

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Jack Chi-Ho Ip, Dongli Cui, Yingxin Li, Haohang Zhao, Jiezhang Mo, Alicia Lee Sian Tan, Runsheng Li...

Fuente: Journal of Agriculture and Food Research

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Lignocellulosic unidirectional natural fiber-reinforced thermoplastics (LUD-NFRTs): Sustainable biocomposites with superior longitudinal mechanical performance

Publication date: December 2026Source: International Journal of Biological Macromolecules, Volume 386Author(s): Kehao Ren, Caitlyn Clarkson, Xianhui Zhao, Laura Mae Killingsworth, Halil Tekinalp, Kai...

Fuente: International Journal of Biological Macromolecules

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Linking community preferences, livelihoods, and ecosystem service valuation in Mountain Interfaces: Insights from the Himachal Himalaya

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Surajmal Junawa, Swati Thakur, Prabhat Ranjan, Pankaj Kumar, Subhash Anand

Fuente: Environmental and Sustainability Indicators

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Linking human activities and ecosystem resilience in karst landscapes: Nonlinear responses revealed by multi-source dynamic analysis

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Xinyu Wang, Yaqiong Xu, Xuehui Jiang, László Kollányi, Guanyu Chen, Samuel A. Cushman, Guifang W...

Fuente: Environmental and Sustainability Indicators

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Linking microbial community dynamics and methane production kinetics in POME–decanter cake co-digestion for site-specific sustainability assessment

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Khaliyah Sani, Rattana Jariyaboon, Dhammachai Chongsuksri, Prasad Kaparaju, Benjamas Cheirsilp, Prawit Kongja...

Fuente: Bioresource Technology Reports

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Lipase-based biocatalysis in the circular bioeconomy: Sustainable interfaces between waste lipids and high-value bioproducts

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Kratika Naik, Nazneen Nasir, Sahar Banu Soudagar, Melvin Vincent Dsouza, Suneel Dodamani, M. Parthasarathy, N...

Fuente: Bioresource Technology Reports

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Lithium extraction from ore and waste streams with molten salts – A review

Publication date: Available online 6 November 2026Source: Journal of Molecular LiquidsAuthor(s): Shafali Garg, Farah Chloe Kaddah, Reza Mostafazadeh, Amir Razmjou, Ludovic F. Dumée

Fuente: Journal of Molecular Liquids

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Low-GI traditional rice germplasms as functional foods: Scaling traditional knowledge for global metabolic disorder management

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Priya Dharshini Veeraragavan, Sathya Albert

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Lycium ruthenicum Murr anthocyanins ameliorate metabolic dysfunction-associated steatotic liver disease via regulation of antioxidation, inflammatory and lipid metabolism in vitro and in vivo

Publication date: November 2026Source: Journal of Functional Foods, Volume 146Author(s): Lichengcheng Ren, Shizheng Zhang, Yaping Luo, Yongjing Xie, Fangfang Tie, Qi Dong, Honglun Wang, Na Hu

Fuente: Journal of Functional Foods

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Machine learning -driven target-oriented flavor editing (TOFE) strategy: Profiling, deterioration pathways and modulation

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Ping Yang, Prince Chisoro, Yue Liu, Chunhui Zhang, Ying Xu, Ke Bi, Jingfan Wang, Tianze Wang, Ju...

Fuente: Trends in Food Science & Technology

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Machine learning reshapes the discovery-to-application pipeline of food-derived bioactive peptides: from sequence mining to functional foods

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Xing Guo, Yue Xu, Chunmin Ma, Yang Yang, Yan Wang, Xiaofei Liu, Na Zhang, Shuping Liu, Yu Fu

Fuente: Trends in Food Science & Technology

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Machine learning-based Komodo dragon conservation planning using habitat suitability and wildfire risk

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Anjar Dimara Sakti, Muhammad Rizky Zakiar, Dian Rosleine, Febzi Artaningh, Cokro Santoso, Aditya...

Fuente: Environmental and Sustainability Indicators

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Macro-scale conductive behavior and micro-scale resistance distribution of carbon fiber plain weft knitted composites

Publication date: 5 January 2027Source: Composites Science and Technology, Volume 287Author(s): Qingping Liu, Mingqi Xue, Zhijia Dong, Yousong Xue, Pibo Ma

Fuente: Composites

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Maize–Cowpea Intercropping under Zero Tillage Improves Maize Productivity, Grain Quality and Soil Fertility

Publication date: Available online 5 November 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Simon Fonteyne, Ouorou Ganni Mariel Guera, Fermín Martínez Hernández, Sylvanus Odjo

Fuente: Journal of Agriculture and Food Research

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Management implications from multi-scale linkages between landscape ecological risk and habitat quality in the Qinghai Lake Basin

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Yanli Han, Cungui Zhang, Kelong Chen, Long Yang, Jing Ma, Xinguang Yang, Haizhen Yang, Yuyu Ma,...

Fuente: Environmental and Sustainability Indicators

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Manganese slag promotes the breakdown of lignin into polyphenols to regulate humus formation in chicken manure composting

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Yinfeng Yang, Yanan Luo, Yaling Peng, Xiaolin Lu, Qunliang Li

Fuente: Waste Management

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Mapping global embodied carbon in soybean network: A telecoupling-based optimization framework for sustainable agri-food systems

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Yujia Lu, Yangfen Chen

Fuente: Environmental and Sustainability Indicators

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Mapping of digital transformation in the African agri-food trade system

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Juriaan Wolfers, Ayalew Kassahun, Cor Verdouw, Bedir Tekinerdogan

Fuente: Trends in Food Science & Technology

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Marine waste-derived soil amendments via combined biological treatments and mineral enrichment: Process characterisation and potential for ecological restoration

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Mattia Napoletano, Alessandro Bellino, Marco De Sanctis, Alessio Langella, Fulvio Trasacco, Claudio Di Iaconi, Mariano Me...

Fuente: Waste Management

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Measuring alignment with national climate commitments: A gap-to-target indicator for Kyoto and Paris NDC cycles

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Pengd-Wendé Richard Nikiema

Fuente: Environmental and Sustainability Indicators

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Measuring the green transition in tourism: A conceptual framework integrating policy coherence, digital innovation, and community resilience for sustainable destination management

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Hatta Ridho, Husni Thamrin, Solahuddin Nasution, Arief Marizki Purba, Mujahid Widian Saragih

Fuente: Environmental and Sustainability Indicators

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Mechanically reinforced epoxidized natural rubber composites with Regulated interfacial structure and aging resistance by modified lignin for solar thermoelectric conversion

Publication date: November 2026Source: Composite Structures, Volume 400Author(s): Zhiju Chen, Yunlong Li, Yuhao Su, Quan Wang, Shijie Wang, Taian Wang, Enqiu He

Fuente: Composite Stuctures

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Mechanism-guided protease-based strategies for foodborne biofilm control: From EPS protein targets to green delivery systems

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Jun Ji, Nour-Eddine Chihib, Emilie Dumas, Adem Gharsallaoui

Fuente: Trends in Food Science & Technology

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Mechanisms and Intervention Strategies of the Gut-Organ Axis in Mediating Skin Aging

Publication date: Available online 9 November 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Gaigai Liu, Miaomiao Liu, Xinyue Chang, Wenjie Yan

Fuente: Journal of Agriculture and Food Research

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Mechanistic and network pharmacology-based evaluation of fifteen functional botanicals: Translating traditional knowledge into advanced nutraceutical formulation strategies

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Vikas Ojha, Deepa Sharma, Mohmmad Kasif, Ganesh Dane, Sujeet K. Mishra, Smriti Tandon, Vijay Kum...

Fuente: Trends in Food Science & Technology

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Meta-biomimetic design of 3D Bouligand interconnected microstructure for high damage-tolerant fiber-reinforced composites

Publication date: 5 January 2027Source: Composites Science and Technology, Volume 287Author(s): Xiaofang Zhang, Tong Cui, Yanan Yuan

Fuente: Composites

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Metabolic Engineering of Saccharomyces cerevisiae for Squalene-Enriched Biomass Production and Evaluation of the Protective Effects of Its Lysate against DSS-Induced Colitis

Publication date: Available online 6 November 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Shuyi Wan, Limei Zou, Zhimin Jin, Weiwei Dong, Yu Zhang, Lu Ke, Yejun Mei, Youwei Chen, Yua...

Fuente: Journal of Agriculture and Food Research

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Metabolic characteristics and application feasibility of a extreme thermophilic bio-drying system for sewage sludge

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Xingjie Chi, Mengying Yun, Junteng Yin, Baocheng Chen, Zhikun Zhang, Jiao Ma, Boxiong Shen, Hongdan Yuan

Fuente: Bioresource Technology Reports

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Micro- and nano-carrier systems for enzyme-based active and intelligent packaging: fabrication strategies, applications, and prospects

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Haoran Han, David Julian McClements, Andreas Blennow, Qing Hong, Zhenmin Liu, Jian He, Qinlu Lin...

Fuente: Trends in Food Science & Technology

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Microalgal bioactive components and their derivatives in perishable food preservation: Mechanisms, applications, and future perspectives

Publication date: 31 December 2026Source: Food Research International, Volume 246Author(s): Xiaofan Xing, Peiyi Wang, Qinwen Zhang, Changhong Liu, Lei Zheng

Fuente: Food Research International

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Microbial cell protein from food side streams: A food-grade perspective from fermentation to human food application

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Ariel Xin Yi Ho, Yunjiao Liu, Restituto Tocmo, Yuyun Lu

Fuente: Trends in Food Science & Technology

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Microstructural analysis and failure mechanisms of resistance welded carbon fiber reinforced polyetheretherketone (PEEK) matrix composites

Publication date: November 2026Source: Composite Structures, Volume 400Author(s): Chuyi Zhou, Yongzhe Yan, Laycee Cordell, Clayton Dalton, Subhayu Sen, Dustin Nolen, Raymond Thompson, Selvum Pillay, H...

Fuente: Composite Stuctures

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Minimum data set and soil quality index to quantify the effect of stand density on soil quality in tropical Pinus kesiya var. langbianensis plantations

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Jingchun Zhang, Wenfeng Gong, Xiaojun Tao, Xuan Du, Wenrui Li, Xincai Qiu

Fuente: Environmental and Sustainability Indicators

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Model and scenario of sustainable cut rose farming development in Batu City: A dynamic system approach for Indonesia's cut rose center

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Riska Tiasmalomo, Muslim Salam, Hari Iswoyo, Muhammad Hatta Jamil, A. Nixia Tenriawaru, Rahmansy...

Fuente: Environmental and Sustainability Indicators

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Modeling and comparing the removal capacity of polyethylene microbeads from water using corncob and rice husk biochars through machine learning for sustainable cosmetics industries

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Noverita Dian Takarina, Andrio Adiwibowo, Ong Meng Chuan, Muhammad Zulfikar Anwar

Fuente: Bioresource Technology Reports

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Modeling and supersonic flutter analysis of axially moving three-phase composite varying thickness sandwich conical shells with a titanium fiber core

Publication date: November 2026Source: Composite Structures, Volume 400Author(s): Z.Q. Wang, W. Zhang, Y.F. Zhang, Y.Y. Chang

Fuente: Composite Stuctures

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Modelling scale-dependent urban thermal dynamics through landscape structure: A multiscale spatial analysis of Lucknow, India

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Rupesh Kumar Gupta, Arpit Gupta, Grinedge Yadav, Yash Kumar Tiwari

Fuente: Environmental and Sustainability Indicators

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Modulating folate metabolism and thymidylate synthase in diabetic retinopathy: Zebrafish insights and the prophylactic potential of Mesona chinensis

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Shih-Wei Jao, Hsin-Hsuan Yu, Gang-Hui Lee, Ting-Wen Ma, Yi-Sheng Chang, Ming-Jer Tang, Bing-Hung Che...

Fuente: Journal of Agriculture and Food Research

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Modulation of Thai arabica coffee cupping profiles using Saccharomyces cerevisiae and Pichia spp. Fermentation

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Sai Aung Moon, Nachapon Mathupo, Amorn Owatworakit, Kitiphong Khongphinitbunjong, Sirirung Wongsaku...

Fuente: Journal of Agriculture and Food Research

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Molecular docking and GC-MS profiling of seaweed bioactive components: Unraveling antibacterial and antibiofilm activity in carbohydrate-rich extracts

Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Eman A. Alwaleed, Aya A. Alrashedi, Asmaa S. Abdelgeliel

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Molecular recognition elements for food safety biosensing: Advances, challenges, and perspectives

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Hongfei Yang, Xingyu Wang, Menghan Wang, Linwei Zhang, Shixiang Wu, Mingyue Ding, Hao Wen, Youyi Wang,...

Fuente: Trends in Food Science & Technology

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Molten salt hydrates: innovative and versatile solvent systems for lignocellulosic biomass processing and valorization

Green Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01266C, Critical ReviewJiansong Chen, Haishun Du, Ning Li, Zhiqiang Pang, Ningning Tan, Xiaohui Yang, Chang Geun Yoo, Xiaoxue Zhang, Xuejun PanThis r...

Fuente: Green Chemistry

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Molybdenum-based catalysts in lignin depolymerization: A comprehensive review of mechanisms and applications

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Sarah Adhira Rahmah, Harits Atika Ariyanta, Yoki Yulizar

Fuente: Bioresource Technology Reports

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Multi-omics characterization of Lactiplantibacillus plantarum MUM8-1A from Thai fermented beef sausage: Probiotic traits and safety

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Engkarat Kingkaew, Natnarin Ratthanachot, Apichai Chaimongkol, Thitirat Buahom, Cherdsak Maneerutta...

Fuente: Journal of Agriculture and Food Research

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Multi-trait genomic selection for combined leaf and stem rust resistance in wheat breeding

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Leona Leišová-Svobodová, Alena Hanzalová, Ondřej Veškrna, Michaela Jungová, Tereza Sovová, Pavel Sv...

Fuente: Journal of Agriculture and Food Research

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Multi-view stereo-based 3D modeling of waste pits in waste-to-energy plants with spatial-context feature fusion

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Zhiming Chen, Qili Chen, Dongsheng Tian, Wenbai Chen

Fuente: Waste Management

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Multidimensional engineering of Komagataella phaffii for efficient synthesis of retinal

Green Chem., 2026, 28,10580-10595DOI: 10.1039/D6GC01294A, PaperJingnan Wang, Wenqi Ma, Yuxuan Xin, Jiayi Cui, Feng Guo, Yujia Jiang, Wankui Jiang, Fengxue Xin, Wenming Zhang, Min JiangRetinal is a fun...

Fuente: Green Chemistry

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Multidimensional sustainability assessment of Indonesia's emerging konjac agrifood system: A case study in Sidenreng Rappang

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Syaharuddin Alrif, Rahim Darma, Muhammad Hasbi, Reza Asra

Fuente: Environmental and Sustainability Indicators

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Multiscale computational screening and experimental validation of interfacial reinforcement in basalt fiber/epoxy composites

Publication date: 5 January 2027Source: Composites Science and Technology, Volume 287Author(s): Hechen Liu, Huajie Shen, Jun Lai, Zhimin Yin, Ziying Wang, Shenghang Yu, Bojin Gu, Xiong Wu

Fuente: Composites

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Nanocellulose-sewage sludge ash composite beads as sustainable sorbents for advanced wastewater treatment

Publication date: December 2026Source: Journal of Environmental Management, Volume 420Author(s): Praveena Pachaiappan, Laura Torrent, Bruno Valentim, Josep Costa, Andrea D'Anna, Marco Blazina, Elza Bo...

Fuente: Journal of Environmental Management

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Nanozyme-enabled dual-mode sensing for antibiotic residue detection in food matrices: Recent advances and reliability challenges

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Zhixiang Zheng, Juntao Yang, Xiaochao Dang, Zongli Ren, Qingliang Feng

Fuente: Trends in Food Science & Technology

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Naphthols improve lignin separation and induce photoluminescent structural changes during glycolic acid/pentanol biphasic pretreatment of poplar

Green Chem., 2026, 28,10276-10294DOI: 10.1039/D6GC02097F, PaperHong Liao, Wenjun Ying, Junjun Zhu, Huayou Chen, Junhua ZhangIn a glycolic acid/pentanol biphasic system, naphthol additives enriched in...

Fuente: Green Chemistry

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Nationwide characterization of microplastics in sewage sludge as a baseline for sludge quality assessment and valorization planning

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Marwa Daud Abada Robby, Piotr Jachimowicz, H.M. Solayman, Minhsuan Chen, Jheng-Jie Jiang

Fuente: Waste Management

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New approach in forest management planning

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Patrik Kúdela, Róbert Sedmák

Fuente: Environmental and Sustainability Indicators

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Next-generation HPP+: Intelligent synergies, data-driven optimization, and clean-label design for sustainable food systems

Publication date: 31 December 2026Source: Food Research International, Volume 246Author(s): Yien Li, Yantong Li, Chaofan Guo, Yuting Huang, Yongli Jiang, Junjie Yi

Fuente: Food Research International

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Nondestructive identification of degenerated-stone ‘Guiwei’ litchi by diffuse-transmission vis/NIR spectroscopy: Effects of measurement position and wavelength selection

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Zhao Li, Qinglin Weng, Minhao Cai, Juntao Ma, Baizhou Zhong, Can Li, Jun Li

Fuente: Journal of Agriculture and Food Research

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Nonlinear free vibration analysis of curved fiber composite trapezoidal laminates

Publication date: November 2026Source: Composite Structures, Volume 400Author(s): Shuai Zhang, Yao Yan, Siyuan Wu, Rui Zou, Binqi Chen

Fuente: Composite Stuctures

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Novel tyrosinase inhibitory peptides from Kaempferia parviflora protein hydrolysate with melanin suppression and mechanistic insights from B16F10 cells and zebrafish models

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Papassara Sangtanoo, Kittisak Kuptawach, Sajee Noitang, Tanatorn Saisavoey, Wannapawn Watsuntorn, Bo...

Fuente: Journal of Agriculture and Food Research

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Nutraceutical potential of low methylated pectin derived from pectin rich agrowaste

Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Rajesh Kumar, Jagan Mohan Rao Tingirikari

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Obtention of xylooligosaccharides from different biomasses mediated by xylanases from Penicillium ucsense and their prebiotic effect on Bacillus coagulans

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Paula Cavion Costa, Roselei Claudete Fontana, Thiago Barcellos, Willian Daniel Hahn Schneider, Mar...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Ocean-derived heparinoid from gladius of Doryteuthis singhalensis: A novel multifunctional agent targeting coagulation, infection, and oxidative stress

Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Jovitha Philip, Yagniyasree Manogaran, Pasiyappazham Ramasamy

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Oleo-furan and branched surfactants made from recycled and renewable feedstocks

Green Chem., 2026, Advance ArticleDOI: 10.1039/D6GC03112A, Paper Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Darien K. Nguyen, Te...

Fuente: Green Chemistry

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Optimization of fermentation process of Ulva prolifera dietary fiber by Bacillus sp. KICET-3 and mechanism underlying its adsorption properties

Publication date: December 2026Source: International Journal of Biological Macromolecules, Volume 385Author(s): Xiaoxuan Fan, Shuqing Guo, Yue Zhang, Mengqi Zhang, Qingni Yan, Yanhui Liu, Lei Guo

Fuente: International Journal of Biological Macromolecules

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Optimizing ecological restoration patterns and types in the Qilian Mountains: Balancing local, regional, and global benefits

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Yanmin Teng, Chao Wang, Hanshuo Liu, Yangjian Zhang, Hua Liu, Jinyan Zhan

Fuente: Environmental and Sustainability Indicators

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Organic fertilizer source regulates soil quality–production coordination in dryland winter wheat on the Loess Plateau

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Yanrong Lin, Yafang Han, Zhipeng Li, Xinbo Zhang, Xuan Luo, Yulu Zhang, Binbin Qiang, Jiahao Wang,...

Fuente: Journal of Agriculture and Food Research

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Overall synergy and local divergence in ecosystem-service relationships across the Qinghai–Tibet Plateau: An indicator-based assessment of nonlinear environmental associations

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Shuo Xing, Erfu Dai, Honglie Sun, Hua Zheng, Yuemin Yue, Weimin Xi, Zhenghe Liu, Du Zheng

Fuente: Environmental and Sustainability Indicators

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Overlooked release behavior of microplastics from municipal solid waste incineration bottom ash under immersion

Publication date: Available online 7 November 2026Source: Journal of Environmental SciencesAuthor(s): Shenglan Tang, Yinyin Xu, Liwei Luo, Xiaohui Sun, Dongsheng Shen, Yuyang Long

Fuente: Journal of Evironmental Sciences

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Parametric evaluation of tetrabutylammonium hydroxide pretreatment for enhanced bioethanol production from two underutilized waste feedstocks

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Pazhukkath Kachanchery Suha Rahman, Najya Jabeen Poolakkalody, Kaviraj Ramesh, Suruthi Ponnusamy, Chithra Man...

Fuente: Bioresource Technology Reports

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Pectic polysaccharides from Açaí (Euterpe oleracea) show antitumoral effects on melanoma cell line

Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Suelen Cristina Soares Baal, Amanda Plaça Bialli, Rafaella Fernanda Angeli, Luiz Claudio Fernandes, Kat...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Performance and sustainability assessment of material extrusion-based 3D printing of PLA using a hybrid TOPSIS integrated with multiple weighting approaches

Publication date: December 2026Source: Cleaner Engineering and Technology, Volume 35Author(s): Mohamed A.E. Omer, Ammar Elsheikh, Abdel-Hamid I. Mourad

Fuente: Cleaner Engineering and Technology

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Persistence of Bacillus cereus on bakery food-contact surfaces: Biofilm-associated tolerance to disinfectants under organic residue conditions

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Darika Awapak, Tanitta Techaniyom, Suppasil Maneerat, Aem Nuylert

Fuente: Journal of Agriculture and Food Research

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Photoluminescence-enhanced cellulose fiber films with unidirectional moisture conducting for passive daytime radiative cooling

Publication date: 1 December 2026Source: Carbohydrate Polymers, Volume 393Author(s): Tianqi Xu, Fei Wang, Chaohao Huang, Wenjing Liu, Chenxi Yu, Jialin Zheng, Meng Qin, Ying Cai, Jiawen Zhang, Lingmin...

Fuente: Ccarbohydrates polymers

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Photothermal synergistic network and interphase regulation for thermoreversible carbon fiber-reinforced vitrimer composites

Publication date: 10 November 2026Source: Composites Science and Technology, Volume 286Author(s): Haonan Xie, Zhi Wang, Xiangyu Wang, Ying Sha, Weiyu Cao

Fuente: Composites

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Physical loss/waste vs. value decline in peaches and nectarines: A multi-stage empirical and TOPSIS based assessment

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Parvin Sharayei, Soodabeh Einafshar, Yeganeh Sabeghi, Elham Azarpazhooh, Danial Gandomzadeh, Hussein...

Fuente: Journal of Agriculture and Food Research

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Physicochemical characteristics and speciation of potentially toxic elements in municipal solid waste incineration fly ash

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Xiangdi Xu, Chuncai Zhou, Feng Wang, Ziheng Zhu, Tingwen Wang, Guijian Liu

Fuente: Waste Management

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Planning operational costs and CO2 emissions of municipal solid waste collection: A case study in Italy

Publication date: 15 January 2027Source: Waste Management, Volume 228Author(s): Stefano Fiaschi, Iacopo Ducci, Angelo Fazio, Giuseppe Ponzini, Domenico Scamardella, Laura Talens-Peiró, Claudio Lubello

Fuente: Waste Management

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Plant growth-promoting Bacillus strains enhance tomato drought tolerance through physiological, antioxidant, and stress-responsive gene expression

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Qurban Ali, Mohsin Ali, Tanveer Alam Khan, Balamurugan Sadaiappan, Sunil Mundra

Fuente: Journal of Agriculture and Food Research

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Plant-based fat substitutes: From structural design to application-specific performance

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Shidi Men, Yuanhao Xu, Jiawei Liu, Yi Wang, Huanhuan Yang, Xiangbo Zeng, Hansong Yu

Fuente: Trends in Food Science & Technology

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Plastic consumption and waste generation in China: Pathways toward full chain governance under policy interventions

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Yue XU, Jinhui LI, Quanyin TAN

Fuente: Waste Management

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Polyaniline-modified red mud promotes chain elongation during anaerobic fermentation of waste activated sludge through a hydrated electroactive interface

Publication date: February 2027Source: Bioresource Technology, Volume 465Author(s): Qiupeng Cai, Junguo He, Wei Qiu, Bin Wu, Yongyang Wang, Kang Fang, Xiang Zou, Jie Zhang

Fuente: Bioresource Technology

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Polymer-resolved quantification and characterisation of laboratory plastic waste across academic and testing laboratories

Publication date: 15 January 2027Source: Waste Management, Volume 228Author(s): Nasser Rehman, Sophia van Mourik, Mohammed Jamali, Ruairidh McNulty, Kimberley Cooper, Alejandro Gallego-Schmid, Tom O....

Fuente: Waste Management

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Post-harvest fish losses among small-scale fishers in Oman: Magnitude, determinants, and mitigation priorities

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Syed Ariful Haque, Saud M. Al Jufaili, Mohammad Chhiddikur Rahman, Mohammad Shafiur Rahman

Fuente: Environmental and Sustainability Indicators

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Pot-scale evaluation of Priestia aryabhattai MoB09-treated artificial food-waste mixture as a biofertilizer candidate under water-limited conditions

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Viyada Attawan, Oranit Kraseasintra, Kritsana Duangjan, Kanjana Mahanil, Nitiphong Kaewman, Pharada Rangseeka...

Fuente: Bioresource Technology Reports

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Potato crop coefficient (Kc) prediction based on encoder-decoder graph learning model

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Mohammed Diykh, Mumtaz Ali, Aitazaz A. Farooque, Saad Javed Cheema, Mehdi Jamei, Zoe Li, Junye Wang...

Fuente: Journal of Agriculture and Food Research

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Potential utilization of grinding waste for metal-cored wire production in additive manufacturing

Publication date: October 2026Source: Cleaner Engineering and Technology, Volume 34Author(s): J. Hann, B. Allebrodt, F. Schreiber, A. Röttger

Fuente: Cleaner Engineering and Technology

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Prebiotic, antioxidant, and immunomodulatory properties of wheat straw-derived xylooligosaccharides

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Natalia-María Nogueira-Prieto, Andrea Rodríguez-Sanz, Manuel Becerra-Fernández, María-Isabel Gonzá...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Precision sorting of municipal solid waste using dynamic disc screen

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Akashdeep S. Oberoi, Yu Zhang, Ling Ding, Yingqian Lin, Kristan Egan, Isanka Edirisinghe, Drew C. McAvoy, Janet Dong, Mao...

Fuente: Waste Management

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Predicting and analyzing the multi-scale spatiotemporal patterns of carbon emissions in China under SSPs using population and GDP data

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Zhaohui Pang, Hao Zhang, Ke Zhou, Yayi Huang, Yingjie Xiao, Jiali Jiang, Mingchan Gong, Xianli C...

Fuente: Environmental and Sustainability Indicators

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Preharvest seed treatment with natural antimicrobial formulations to control Salmonella enterica in microgreens

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Samiksha Bhattarai, Ujjwol Subedi, Abani K. Pradhan, Jitendra Patel

Fuente: Journal of Agriculture and Food Research

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Preservative tolerance in the clean-label era: Do natural bio-preservation strategies risk recreating an old antimicrobial resistance problem?

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Susai Arul Selvan, Monish Bisen, Gangarapu Dimple, Mouli Dey, Tarun Pal

Fuente: Trends in Food Science & Technology

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Pretreatment with polyphenols from Thymus quinquecostatus Celak. Attenuates endoplasmic reticulum stress-mediated apoptosis induced by myocardial ischemia/reperfusion in rats:An in vivo study combined with network pharmacology and molecular docking

Publication date: November 2026Source: Journal of Functional Foods, Volume 146Author(s): Lan Xie, Yue Liu, Fenxi Niu, Shusheng Fan, Hanwen Xing, Yanping Yin, Hua Yang, Meng Shen, Hong Sui, Fang Fang,...

Fuente: Journal of Functional Foods

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Probing the impact of green tea polyphenols on lysozyme: Insights from spectroscopic and computational studies

Publication date: Available online 4 December 2025Source: Journal of Molecular LiquidsAuthor(s): Mahshid Mirbagheri, Behzad Shareghi, Mohammad Gholizadeh, Sadegh Farhadian

Fuente: Journal of Molecular Liquids

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Probiotics as a dual-function platform: Reshaping food flavor and counteracting pesticide-induced toxicities

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Jiahui Chen, Haonan Sun, Jiafan Liang, Yuchen Zhang, Yuxiang Gu, Weiqiang Qiu, Guoping Zhao, Yan...

Fuente: Trends in Food Science & Technology

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Processing strategies for the nutritional enhancement and anti-nutritional factor reduction in soymilk powder: Underlying mechanisms and technological advances

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Li Zheng, Saike Tang, Anhui Ren, Zhongjiang Wang, Joe M. Regenstein

Fuente: Trends in Food Science & Technology

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Protein-polysaccharide complex microencapsulation of pomegranate peel polyphenols: Impact on stability and in vitro gastrointestinal bioaccessibility

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Avleen Kaur, Piyush Kashyap, Abhishek Thakur

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Psychosocial, cultural, and structural determinants of plastic waste management practices in Nagaland, India: A mixed-methods study using the theory of planned behaviour

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Prabhakar Sharma, Gyanendra Nath Tiwari

Fuente: Environmental and Sustainability Indicators

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Purple yam and food application: a review of potential functional food development

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Ririn Nur Alfiani, Anastasia Wheni Indrianingsih, Tri Wiyono

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Quantification and characterisation of the illegal dumping of municipal waste

Publication date: December 2026Source: Journal of Environmental Management, Volume 420Author(s): Beatriz Afonso, Graça Martinho, Joaquim Pina, Mário Ramos

Fuente: Journal of Environmental Management

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Quantification of environmental awareness and behavior using indicators

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Zoe Gareiou, Efthimios Zervas

Fuente: Environmental and Sustainability Indicators

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Quantifying the contribution of climate change and human activities to NPP in a typical karst area

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Siyu Zhang, Zheng Xiang, Keqi Zeng

Fuente: Environmental and Sustainability Indicators

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Quantifying the influence of policy variables on rooftop solar economics with evidence from India

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Saankho Bardhan, Kshitij Ganesh Ingle, Siddhartha Nayak, Surya Pratap Mehrotra

Fuente: Environmental and Sustainability Indicators

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Quantifying the spatiotemporal dynamics and drivers of urban blue spaces in the Beijing–Tianjin–Hebei region using remote sensing

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Weina Zhen, Donghui Shi

Fuente: Environmental and Sustainability Indicators

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Quicklime plus humic acid improves rice yield and starch pasting properties on acidified paddy soil in association with prolonged inferior-grain filling and phytohormone changes

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Pan Hou, Jing Ye, Qiaogang Yu, Qiang Wang, Zhaoming Chen, Chi Zhang, Hua Wang, Xiaofang Zhu, Renfan...

Fuente: Journal of Agriculture and Food Research

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RGD-modified stem cell-derived exosomes coated oxygen nanobubble to inhibit ferroptosis by ALOX5 regulation for intrauterine adhesion therapy

Publication date: March 2027Source: Biomaterials Advances, Volume 192Author(s): Jia Huang, Bin Zhang, Jing Li, Ying Chen, Yinan Huang, Ruyun Chen, Weijia Chen, Huihui Wang

Fuente: Biomaterials advances

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Radical-Mediated Integrated Sludge Treatment Strategy: Simultaneous Enhancement of Dewatering Performance, Attenuation of Antibiotic Resistance Genes, and Sustainable Resource Reutilization

Publication date: February 2027Source: Bioresource Technology, Volume 465Author(s): Mengyu Ma, Lei Cong, Ning An, Yuanfeng Qi, Lushan Wang, Xiuyun Wu, Defang Ma, Zongyao Wang, Qian Li

Fuente: Bioresource Technology

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Rapid gelation and pH-responsive lignin-based hydrogel with high adhesion, antioxidant and antibacterial activities for wound dressing

Publication date: December 2026Source: International Journal of Biological Macromolecules, Volume 386Author(s): Yueying Zhao, Meijiayi Li, Yujiao Yao, Jiale Liu, Jian Du, Yanna lv, Yehan Tao, Jie Lu,...

Fuente: International Journal of Biological Macromolecules

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Rapid identification of hazardous waste from the steel industry based on machine learning-driven infrared spectroscopy

Publication date: 15 January 2027Source: Waste Management, Volume 228Author(s): Guanyi Chen, Sen Yang, Rui Liang, Zaixin Li, Chang Ma, Beibei Yan, Zhanjun Cheng, Junyu Tao

Fuente: Waste Management

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Recent advances in MOF-based nanozymes for food applications: Structure-activity relationships, challenges and future perspectives

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Xinhua Zhang, Hao Guo, Guangyu Xu, Xiuling Zhang, Weiwei Yang

Fuente: Trends in Food Science & Technology

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Recent advances in plant protein-based seafood analogs: Texturization mechanisms, hierarchical structural characteristics, flavor engineering, and nutritional functionality

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Shahzad Farooq, Usman Ali, Teng Li, Tin Nyawe Nyawe Hlaing, Hui Zhang

Fuente: Trends in Food Science & Technology

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Recent advances in shrimp melanosis inhibition by active packaging: Inhibitory effects, mechanisms and synergistic approaches

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Jia-Yin Huang, Xin Ling, Le-Chang Sun, Yu-Lei Chen, Ling-Jing Zhang, Dong-Xue Wang, Min-Jie Cao, Ya-Qin...

Fuente: Trends in Food Science & Technology

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Recent advances in the fabrication, functional characteristics, and applications of food protein nanofibril films

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Yixin Liang, Feiyang He, Rui Jiang, Yuyan Zhou, Chen Guan

Fuente: Trends in Food Science & Technology

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Recent strategies for aluminum production waste recovery: process, environmental impacts, and circular economy challenges

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Ken Ninez Nurpramesti Prinindya, Kamran Ali, R.A. Shakoor, Elsadig Mahdi

Fuente: Waste Management

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Recycling of polycarbonate from optical lens manufacturing waste via solvent-targeted recovery and precipitation: A process feasibility and sustainability assessment

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Charles Granger, Vikas Parakh, Panzheng Zhou, Ezra Bar-Ziv, Reid C. Van Lehn, Styliana Avraamidou, George W. Huber

Fuente: Waste Management

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Red sorghum (Sorghum bicolor L. Moench) modulates protozoa-mediated ruminal nitrogen metabolism in dairy cows

Publication date: Available online 5 November 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Ran Yi, Yi Yang, Lu Ma, Stafford Vigors, Marco García-Vaquero, Calum Bridson, Zhongtang Yu,...

Fuente: Journal of Agriculture and Food Research

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Reduced biodiversity and higher pest abundance: Contrasting patterns under intensive pesticide management in lettuce crops

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Rodrigo de O. Araujo, Rodrigo S. Rios, Monika Maltés, Aníbal Valencia, Claudio Salas, Carlos de Mel...

Fuente: Journal of Agriculture and Food Research

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Reducing and electron-transfer capacities of municipal solid waste compost-derived fulvic acid during structural evolution

Publication date: January 2027Source: Bioresource Technology, Volume 464, Part CAuthor(s): Xuhui Shen, Qiao Liu, Liangmei Jiang, Qiruo Wu, Yu Jiang, Ying Yuan, Wenbing Tan, Dongyu Cui

Fuente: Bioresource Technology

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Reelin-enhanced neural stem cell therapy promotes neuroangiogenesis, remyelination, and functional recovery after subcortical capsular ischemic stroke

Publication date: Available online 3 November 2026Source: Life SciencesAuthor(s): Mahsa Hasanzadeh Moghadam, Daryoush Mohammadnejad, Reza Rahbarghazi, Javad Mahmoudi, Ali Hassanzadeh, Vida Mafikandi,...

Fuente: Life Sciences

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Removal characteristics of perfluorinated and polyfluoroalkyl substances in municipal sludge during thermal treatment

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Jingkuan Huang, Zechen Jin, Lijie Yin, Yuheng Feng, Dezhen Chen

Fuente: Waste Management

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Requirements for an anti-food-fraud culture: an overview for food business operators

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Abdelkarim Moujanni

Fuente: Trends in Food Science & Technology

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Research Progress on the regulation of cardiovascular diseases by marine peptides, polysaccharides and polyphenols through gut microbiota and metabolites

Publication date: November 2026Source: Journal of Functional Foods, Volume 146Author(s): Yichen Li, Kaifeng Zhu, Yuanxiang Wang, Wenhe Zhang, Yichen Liu, Shangyong Li, Jingyi Song, Ningning He, Tao Yu...

Fuente: Journal of Functional Foods

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Research progress on precision screening and high-density cultivation technologies for probiotics: from multi-omics and high-throughput to intelligent fermentation

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Yuqing Liu, Xiangyang Cheng, Qianrui Wang, Qingrong Huang, Changhu Xue, Zihao Wei

Fuente: Trends in Food Science & Technology

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Research progress on preparation strategies of antifogging packaging films and their applications in food preservation

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Yupei Gu, Yiqin Zhang

Fuente: Trends in Food Science & Technology

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Research progress on the structure−activity relationship, modification strategies, and biological activities of Euglena β-glucan: A review

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Aihua Zhang, Buwei Xie, Bo Feng, Chengsong Wu, Jian Gao, Xiao Tan

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Resource-oriented sanitation in sustainable food systems: Identification and analysis of linkages across the sustainable development goals

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Tamara Vobruba, Cecilia Delgado, Verena Germann, Ines Costa-Pereira, Maria Wirth, Marco Hartl, M...

Fuente: Environmental and Sustainability Indicators

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Resveratrol-loaded alginate/gellan gum/CaCO3 microgels: Enhanced stability and controlled release under simulated gastrointestinal conditions

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Korlid Thinkohkaew, David Julian McClements, Atikorn Panya, Inthawoot Suppavorasatit, Pranut Potiya...

Fuente: Journal of Agriculture and Food Research

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Rethinking climate resilience: How digital transformation reconfigures tourism governance in Vietnam

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Le Bao, Cao Tri Dung, Hoang Tung, Tran Xuan Quynh, Nguyen Tan Danh, Nguyen Quang Tan

Fuente: Environmental and Sustainability Indicators

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Retraction notice to “Acetic acid enhances stress tolerance, growth, and yield of mungbean (Vigna radiata L.) under arid conditions” [J. Agric. Food Res. 27 (2026) 102795]

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): B. Lal, S.K. Meena, Priyanka Gautam, Srobana Sarkar, M.K. Berwal, N. Kumar, V.S. Rathore, N.S. Natha...

Fuente: Journal of Agriculture and Food Research

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Revealing the interaction mechanisms of characteristic aroma compounds in apples (Malus × domestica) by S-curve modeling, molecular docking, and molecular dynamics simulation

Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Ning Ma, Jiancai Zhu, Heng Wang, Bingjian Shen, Michael C. Qian, Zuobing Xiao

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Revisiting structure-activity relationships of food-derived antifreeze peptides from an interfacial water perspective

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Hao Song, Wenzhu Zhao, Wei Yang, Zhipeng Yu

Fuente: Trends in Food Science & Technology

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Rice farming resilience to climate variability: Impacts of adaptation strategies on food security and farm income in Thailand and Myanmar

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Thandar Win Maung, Sayamol Charoenratana, Nguyen Diem Tien Ho, Peter Michael Rosset

Fuente: Environmental and Sustainability Indicators

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Road-class composition and the spatial scaling of ecological asynchrony

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Rong-Yu Xu, Pan-Shuai Fei, Bi-Yun Jia, Bo Du

Fuente: Environmental and Sustainability Indicators

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Robust and sustainable synthesis of Al-based MOFs form waste aluminium

Mater. Adv., 2026, 7,5970-5973DOI: 10.1039/D6MA00295A, Communication Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Mason C. Lawrenc...

Fuente: Material advances

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SDCS-YOLO: A lightweight model for citrus flower and fruitlet instance segmentation and dynamic monitoring based on edge computing

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Youqing Chen, Hang Liu, Min Xiang, Junmei Wang, Rong Ye, Tong Li

Fuente: Journal of Agriculture and Food Research

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Safe to scale? Food safety readiness in sustainable food innovation

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Bablu Kumar Dhar

Fuente: Trends in Food Science & Technology

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Sailing the stormy seas of sustainability: flow vs. batch in API synthesis

Green Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01852A, Critical Review Open Access   This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Francesco...

Fuente: Green Chemistry

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Saving Material More Than Labour? Technology Integration and Perceived Wastage Reduction in Micro Food Processing Enterprises of North East India

Publication date: Available online 5 November 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Nirupam Choudhury, Debomalya Ghosh, Ajita Tiwari

Fuente: Journal of Agriculture and Food Research

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Scalable production of tailored cellulose esters via continuous reactive extrusion: Tuning degree of substitution and performance via reagent sequence

Publication date: 1 December 2026Source: Carbohydrate Polymers, Volume 393Author(s): Romain Milotskyi, Gyanendra Sharma, Abdul Hafeez, Hao Wang, Shiori Tsuchida, Hiroyuki Kono, Tetsuo Fujie, Naoki Wad...

Fuente: Ccarbohydrates polymers

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Seasonal dynamics of multidimensional water poverty in a semi-arid region of India

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Niranjan Padhan, Anantha KH, Venkata Radha Akuraju, Kaushal K. Garg, Aiendrila Dey, Ashok Shukla...

Fuente: Environmental and Sustainability Indicators

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Seed Phenotyping for Genotype Discrimination in Fenugreek (Trigonella foenum-graecum L.): Machine Learning, Deep Learning, and Image-Context Robustness

Publication date: Available online 5 November 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Sevim Akcura, Mahmut Kaplan

Fuente: Journal of Agriculture and Food Research

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Selective catalysis to convert lignin-rich biomass into clean-label vanillin for plant-based dairy and beverages

Publication date: December 2026Source: Industrial Crops and Products, Volume 254Author(s): Saba Iqbal, Sadaf Ul Hassan, Shahid Nazir, Naveed Ahmad, Abdulkarim Alansari, Zulfiqar Ali, Zhangwei, Syed Ir...

Fuente: Industrial crops and products

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Selective formulation of maltodextrin and fructooligosaccharide enhanced the physicochemical and functional characteristics of spray-dried synbiotic powder

Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Sachin Kumar, Bharat Bhushan, Sourabh Kumar, Abhishek Chandra, Santanu Malakar, Prabhat K. Nema

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Selective removal of zinc, lead, and arsenic from zinc production sludge via roasting and room-temperature leaching

Publication date: October 2026Source: Cleaner Engineering and Technology, Volume 34Author(s): Frantisek Kukurugya, Jeroen Spooren, Liesbeth Horckmans, Willem Vereycken, Jef Bergmans

Fuente: Cleaner Engineering and Technology

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Shifting from impact to Dependency?: Determinants of corporate biodiversity reporting among TNFD adopter firms

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Keishi Nakao, Ryo Kohsaka

Fuente: Environmental and Sustainability Indicators

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Site layout and waste management system design for on-site construction waste sorting: Danish practitioners' insights into challenges, mitigation practices, and future approaches

Publication date: December 2026Source: Cleaner Engineering and Technology, Volume 35Author(s): Sahel Vafapour, Lasse Rohde, Søren Munch Lindhard

Fuente: Cleaner Engineering and Technology

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Slaughterhouse waste-derived biopolymers for cultured meat production and packaging: A review of circular biomaterial valorization

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Shiv Dutt Purohit, Ruchir Priyadarshi, Peter R. Corridon

Fuente: Trends in Food Science & Technology

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Soil organic carbon–yield tradeoffs under alternative cover crop management in a semi-arid cropping system

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Dotun Arije, Prakriti Bista, Rajan Ghimire

Fuente: Journal of Agriculture and Food Research

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Soil strengthening via MICP using vegetable waste–derived grout: Insights into microbial activity and biomineralization

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Farah 'Atiqah Abdul Azam, Rohayu bt Che Omar, Muhammad Afiq Mohamed Akbar, Nur 'Atikah Mahazir

Fuente: Bioresource Technology Reports

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Solar conduction dryer with nutrition education to improve lean-season dietary diversity among women in subsistence farming households: A pilot cluster-randomized controlled trial in rural Bangladesh

Publication date: Available online 5 November 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Ankita Mondal, Nupur Nandan Nagwekar, Vaibhav Tidke, Chayan Kumer Saha, Md. Monjurul Alam,...

Fuente: Journal of Agriculture and Food Research

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Solid-state fermentation of coir pith waste by laccase-producing Hexagonia hirta MSF2 for renewable biochemical production and biophysical characterization

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Devi Priya Arumugam, Sanjeev B, Sivakumar Uthandi

Fuente: Bioresource Technology Reports

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Solvent-free all-bio-based underwater adhesives featuring degradability and closed-loop recycling

Green Chem., 2026, 28,10604-10615DOI: 10.1039/D6GC02352E, PaperYaya Sun, Yujiao Bi, Xuming Liu, Xiuyan Ren, Qin Zhang, Xin LiuBio-based adhesives show promise in biomedicine and electronics, yet devel...

Fuente: Green Chemistry

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Spatial prioritization of habitats and conceptual framework for impact assessment and mitigation planning for protected wetlands

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Vivek Ranjan, Sipu Kumar, Stanzin Zangmo, Govindan Veeraswami Gopi

Fuente: Environmental and Sustainability Indicators

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Spatially structured food fermentation: Integrating matrix transport, microbial function, and predictive modeling

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Paula Lyra Falquetto, Giorgia Stocco, Claudio Cipolat-Gotet, M. Victoria Moreno-Arribas, Wilson...

Fuente: Trends in Food Science & Technology

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Spatiotemporal effects of sustainability dimensions on old-age healthy life expectancy in ecologically fragile regions

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Lantian Zhang, Lijuan Gu, Linsheng Yang, Hairong Li, Li Wang, Mark W. Rosenberg

Fuente: Environmental and Sustainability Indicators

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Spatiotemporal heterogeneity in traditional fermentation: Mechanisms, multidimensional characterization, and process regulation

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Fuhao Liang, Xinlei Huang, Zinuan Han, Yanyi Zhu, Hui Liao, Xiaomin Ren, Liming Wu, Xiaole Xia

Fuente: Trends in Food Science & Technology

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Species-specific effects of indigenous arbuscular mycorrhizal fungi on growth, drought resilience, and grain bioactive compound accumulation in Maled Phai rice (Oryza sativa L.)

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Thanawan Gateta, Wasan Seemakram, Akihiko Kamoshita, Jindarat Ekprasert, Urachart Kokaew, Jutaporn S...

Fuente: Journal of Agriculture and Food Research

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Specifying territorial legitimacy for project appraisal: Three social licence indicators, a closure-discounting correction, and the data they require

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Angélica P. Muñoz-Lagos, Luis Seguí-Amórtegui, Juan P. Vargas-Norambuena

Fuente: Environmental and Sustainability Indicators

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Spherical cellulose II nanocrystal-enabled active films inspired by fruit peel via Pickering emulsions: Structural reinforcement, food preservation, and volatile profile regulation

Publication date: Available online 30 October 2026Source: Carbohydrate PolymersAuthor(s): Xinxin Yan, Zhongwei Zhang, Huan Zhang, María E. Eugenio, Raquel Martín-Sampedro, David Ibarra, Wenhui Cheng,...

Fuente: Ccarbohydrates polymers

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Stage- and tissue-specific cadmium accumulation in Portunus trituberculatus during gonadal maturation

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Xiao Mo, Rui He, Minming Yan, Yongfu Shi, Xiaoying Zhang, Qian Gong, Di Wu, Dongmei Huang, Feng Han...

Fuente: Journal of Agriculture and Food Research

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Staged waste-based lactic acid broth redistributes multi-gas emission windows during swine manure composting

Publication date: February 2027Source: Bioresource Technology, Volume 465Author(s): Xiaotian Li, Yangyang Cai, Fubin Yin, Wei-shan Chen, Sijie Huang, Anran Li, Tanlong Zhou, Tânia V. Fernandes, Hongmi...

Fuente: Bioresource Technology

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Starch nanocrystals as programmable interfacial building blocks for pickering emulsion gels: Assembly mechanisms, hierarchical structures, and food applications

Publication date: 1 December 2026Source: Carbohydrate Polymers, Volume 393Author(s): Yacheng Hao, Sai Li, Hui Wen, Xiao Guo, Qing Yang, Zhiyong Gong, Xin Liu, Bo Zheng

Fuente: Ccarbohydrates polymers

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Starch nanocrystals reinforce rice/soy protein-structured air-water interface to stabilize aqueous foams

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Yong Liang, Wei Wang, Kai Huang, Zhengxing Chen, Tao Wang

Fuente: Journal of Agriculture and Food Research

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Starch-gated gradient-polarity ammonia pool platform enables durable and sensitive colorimetric films for protein-rich food freshness monitoring

Publication date: 1 December 2026Source: Carbohydrate Polymers, Volume 393Author(s): Shan Gao, Loong-Tak Lim, Houshen Li, Shikai Zhang, Hanxue Hou

Fuente: Ccarbohydrates polymers

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Status quo mapping for sustainable plastic waste reduction and management: A constellation approach in a university setting of Bangladesh

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): M.A. Rahman, G. Biastoch, M.F.R. Zuthi, F. Khan, S.M.F. Hasan, E. Kraft

Fuente: Environmental and Sustainability Indicators

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Steric accessibility and binding-site preference of food-derived xanthine oxidase-inhibitory peptides: Multi-site docking, pocket geometry, and tunnel analysis

Publication date: December 2026Source: International Journal of Biological Macromolecules, Volume 386Author(s): Mei-Ling Li, Pei-Yu Wu, Cheng-Hong Hsieh, Shang-Ming Huang, Kuo-Chiang Hsu

Fuente: International Journal of Biological Macromolecules

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Structural elucidation of a novel highly branched galactoglucomannan from bamboo parasitic fungus Hypocrella bambusae and its MAPK-mediated immunostimulatory activity

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Zengfeng Xia, Lingyan Wang, Zhengwei Ying, Qiongyan Fang, Chunyu Niu, Yan Chen, Leifang Zhang, Yin...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Structural vulnerability regimes of water supply systems under climate change: A robustness-based analysis using multi-dimensional sustainability indicators

Publication date: November 2026Source: Journal of Environmental Management, Volume 419Author(s): Wonjin Kim, Seongkyu Kang, Soyoung Woo, Sijung Choi

Fuente: Journal of Environmental Management

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Structure-based design and immunogenicity of an H5 hemagglutinin stem nanoparticle vaccine candidate

Publication date: December 2026Source: International Journal of Biological Macromolecules, Volume 386Author(s): Aojie Wang, Yi Liu, Youqin Yin, Zhende Su, Wenbao Qi, Lihong Huang, Renhong Yan, Ming Li...

Fuente: International Journal of Biological Macromolecules

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Structure-constrained diffusion of cinnamaldehyde in dialdehyde lignocellulosic nanofibril reinforced chitosan networks for enhanced antimicrobial packaging

Publication date: 31 December 2026Source: Food Research International, Volume 246Author(s): Yunhua Yan, Zihan Zhou, Xiaofei Wang, Xinzhong Hu, Tian Ren

Fuente: Food Research International

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Structure-function relationships of soy protein isolate reinforced by κ-carrageenan in high-protein konjac-based composite gels for plant-based meat analogues

Publication date: December 2026Source: International Journal of Biological Macromolecules, Volume 385Author(s): Zijia Zhang, Xiaomin Zhang, Tianyu Zhang, Bushra Safdar, Jinnuo Cao, Zhiwei Ying, Xinqi...

Fuente: International Journal of Biological Macromolecules

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Study of quantitative and qualitative changes in the composition of polysaccharides of Fomitopsis betulina at different stages of maturity of mushroom fruiting bodies

Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Lidiia Panchak, Semen Khomyak, Ivan Korabel, Alina Zyn, Olga R. Vrubel, Alexandru Rotaru, Volodymyr Ant...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Study on active regulation of interlaminar fracture toughness of carbon fiber composites via recovery characteristics of electrothermally activated shape memory alloys

Publication date: 5 January 2027Source: Composites Science and Technology, Volume 287Author(s): Zhipeng Yao, Ben Wang, Di Gai, Jiaming Zhang, Chudi Wang, Ximing Yang, Lin Huo, Jianwei Zhang

Fuente: Composites

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Study on molding defects, crystallization behavior, and their effects on EMI shielding performance of carbon fiber fabric/PEEK composites

Publication date: Available online 5 November 2026Source: Composites Science and TechnologyAuthor(s): Yutong Fu, Jin Zhou

Fuente: Composites

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Study on the dynamic changes of anthocyanins in Marselan (Vitis vinifera L.) grapes at the northern foot of Tianshan Mountains

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Tiantian Tang, Qingquan Fu, Fangfang Wang, Jiali Yang, Xuewei Shi, Yuanguo Xi, Bin Wang

Fuente: Journal of Agriculture and Food Research

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Study on the mechanism of action of lotus root insoluble dietary fiber compounded with puerarin in regulating gut microecology to alleviate hyperlipidemia model rats

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Longyan Ding, Huiyang Tang, Yanju Liu, Qian Liu, Siyi Li, You Lv, Lan Sun, Xinglu Cheng, Xiaoya Li...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Sugar reduction via W/O/W emulsions: Structural design, sensory modulation, and functional performance

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Yingying Gu, Xiaojie Ma, Jinjin Zhu, Liang Ma, Benu Adhikari, Qiang Wang, Aimin Shi

Fuente: Trends in Food Science & Technology

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Supramolecular deep eutectic solvents enable high-yield, stable, and bioactive flavonoid extraction from propolis

Publication date: Available online 9 November 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Tian Du, Qing-Ping Zheng, Ye-Ting Wang, Lin-Kun Sun, Yu-Cang Zhang, Yan-Zhen Zheng

Fuente: Journal of Agriculture and Food Research

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Sustainability and regenerative therapies: Upcycling sea urchin waste into biomimetic collagen-hydroxyapatite scaffolds

Publication date: March 2027Source: Biomaterials Advances, Volume 192Author(s): Campodoni Elisabetta, Vicinelli Gaia, Margherita Roncoroni, Stefania Marzorati, Alessia Panocchia, Lorenzo Apolloni, Sil...

Fuente: Biomaterials advances

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Sustainability trade-offs in sludge-to-energy systems: a process-resolved assessment of thermal hydrolysis pre-treatment

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Sergio Rossano-Becerril, Tom Sleutels, Gert-Jan Willem Euverink

Fuente: Waste Management

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Sustainable bacteriocin manufacturing for food applications: An integrated perspective on process design and economic feasibility within a bioeconomy framework

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Taciana Freire de Oliveira, Larissa Pereira Brumano, Mauro de Medeiros Oliveira, Elionio Galvão Frota, Walter...

Fuente: Bioresource Technology Reports

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Sustainable food-grade superhydrophobic paper coatings for reducing liquid food waste and enhancing packaging recyclability

Publication date: December 2026Source: Journal of Environmental Management, Volume 420Author(s): Yujia Yang, Jinming Wan, Tao Liu, Qiyu Guo, Feiyou Huang, Yuanyue Gao, Nian Cao, Qijie Chen

Fuente: Journal of Environmental Management

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Sustainable management of aquatic ecology amidst urbanization and industrialization

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Gildas Dohba Dinga, Gisele Mah

Fuente: Environmental and Sustainability Indicators

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Sustainable mechanical recycling of cotton textile waste: impact of structure based feedstock optimisation on fibre length outcomes and closed-loop recovery

Publication date: 15 January 2027Source: Waste Management, Volume 228Author(s): Sophie Rotheram, Abdul Jabbar, Muhammad Tausif

Fuente: Waste Management

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Sustainable production of xylo-oligosaccharides from brewer's spent grain: Structural, functional, and cytotoxicity evaluation

Publication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Ana Gabriela da Silva Anthero, Marina de Lima Tresmondi, Marcos Fellipe da Silva, Leticia Ester do...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Synergistic Ni2+– Fe2+ catalysis and Enterobacter enrichment for enhanced biohydrogen and biomethane recovery from food waste in a continuous two-stage bioreactor

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): K.V. Sreedharan, Debabrata Barik, Seepana Praveenkumar

Fuente: Bioresource Technology Reports

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Synergistic effects of chitosan dispersions in food-grade acidulants on the physicochemical properties of cereal flour-based composite batter

Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Marimuthu Manivannan, K.A. Martin Xavier, Soibam Ngasotter, Kasturi Chattopadhyay, Porayil Layana, Amja...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Synthesis and characterization of fully bio-based poly(butylene sebacate) and its application in meat packaging

Publication date: December 2026Source: Industrial Crops and Products, Volume 254Author(s): Yaiza Flores, Eva Moll, Carmen Olivas-Alonso, Antxon Martínez de Ilarduya, Sergio Torres-Giner

Fuente: Industrial crops and products

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Synthetic microbial communities for vinegar fermentation: Ecological principles and engineering strategies in the context of traditional fermented foods

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Ke Wang, Jinsong Li, Yongjian Yu, Lina Pan, Qixu Fu, Xianbin Wang, Dan Li, Jingxuan Zhou, Xuan L...

Fuente: Trends in Food Science & Technology

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System dynamics modeling for simulating greenhouse gas footprint and energy consumption of plastic packaging and its alternatives

Publication date: October 2026Source: Cleaner Engineering and Technology, Volume 34Author(s): Chunyan Si, Yee Van Fan, Lidija Čuček, Sin Yong Teng, Monika Dokl, László Lendvai, Zdravko Kravanja, Petar...

Fuente: Cleaner Engineering and Technology

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Systematic chemical and pharmacological evaluation of seed extracts from two Camelina sativa (L.) Crantz genotypes and estimation methods

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Petar Batinić, Natalija Čutović, Željana Prijić, Tatjana Marković, Vanja Tadić, Ana Marjanović Jero...

Fuente: Journal of Agriculture and Food Research

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Tailoring void structure and sound absorption properties of 3D-Printed plant fiber reinforced composites via gradient force-controlled deposition

Publication date: 10 November 2026Source: Composites Science and Technology, Volume 286Author(s): Ruojing Xu, Zhixiong Bi, Zhen Zhang, Yan Li, Qian Li

Fuente: Composites

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Tamarind Fiber ingestion improves constipation symptoms: A randomized, double-blind, placebo-controlled, and parallel-group clinical trial

Publication date: November 2026Source: Journal of Functional Foods, Volume 146Author(s): Yumeo Suzuki, Yuki Mori, Jun Kawamura, Miki Yamanoue, Mariko Hirata, Yoshito Tsuruha, Kenta Ogawa, Akane Konno,...

Fuente: Journal of Functional Foods

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Tar-deficient producer gas with tunable H2/CO ratio from waste polypropylene via CO2/steam gasification using an in-situ activated carbon bed

Publication date: 15 January 2027Source: Waste Management, Volume 228Author(s): Hyeong-jin Kim, Jong-su Kim, Soo-hwa Jeong

Fuente: Waste Management

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Tea-gut microbiota interactions in colitis: From processing-driven phytochemical evolution to epithelial homeostasis

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Yuning Sun, Qinqin Xu, Yuexin Liu, Bayarsaikhan Tsevelsuren, Shanshan Hu, Chunxu Chen, Huimei Ca...

Fuente: Trends in Food Science & Technology

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Techno-economic analysis of olive pomace valorization into phenols and biochar via local centralized and decentralized processing models

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Xuanbo Liu, Ningjing Hua, Hefei Zhao, Sean Horner, Stephanie Jung, Selina C. Wang, Yiming Feng, Haibo Huang

Fuente: Bioresource Technology Reports

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Technology readiness and energy transitions: Evidence from renewable energy finance and institutional quality

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Deepa, Ashish Kumar

Fuente: Environmental and Sustainability Indicators

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Testing DfR against reality using a recyclability assessment framework: A case study on lamination adhesive for laminated PE-based flexible packaging

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Ali Ebrahimi, Tom Zoon, Kim Ragaert, Rudinei Fiorio

Fuente: Waste Management

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The Triple Threat of emerging contaminants in edible oils: Implications for food security, economic costs, and sustainable development

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Selorm Yao-Say Solomon Adade, Nana Adwoa Nkuma Johnson, Seyram Mercy Adade, Xorlali Nunekpeku, S...

Fuente: Trends in Food Science & Technology

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The baseline of fragility and capability: Hedging socio-environmental impacts of Char Dham expressway in Uttarakhand, India

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Saransh Kumar

Fuente: Environmental and Sustainability Indicators

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The clean-label paradigm: innovative ingredients and emerging technologies for reduced-phosphate meat formulations

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Rodrigo Silveira de Albuquerque, Yago Alves de Aguiar Bernardo, Carlos Adam Conte-Junior

Fuente: Trends in Food Science & Technology

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The driving role of proteins in enhancing lactate and propionate production during food waste fermentation: metabolic constraints and kinetic modeling

Publication date: November 2026Source: Journal of Environmental Management, Volume 419Author(s): D. Montecchio, S. Angelini, C. Braguglia, D. De Cata, A. Gianico, S. Grandinetti, V. Piemonte, M. Sbice...

Fuente: Journal of Environmental Management

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The impact of construction and demolition waste crushing technology on estimated specific comminution energy and crushing-stage CO2 emissions of secondary aggregate

Publication date: Available online 6 November 2026Source: Cleaner Engineering and TechnologyAuthor(s): Roland Szabó, Éva Eszter Lublóy, Cornelius Ngunjiri Ngandu, Gábor Mucsi, Rita Nemes

Fuente: Cleaner Engineering and Technology

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The intelligent delivery systems for food-derived bioactive peptides: toward precision nutrition

Publication date: November 2026Source: Journal of Functional Foods, Volume 146Author(s): Wanyi Wu, Jinzhen Li, Wenhong Cao, Haisheng Lin, Jialong Gao, Xiuping Fan, Huina Zheng, Xiaoming Qin

Fuente: Journal of Functional Foods

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The intention-behaviour gap in pro-environmental food consumption: a cross-cultural analysis using an extended Theory of Planned Behaviour

Publication date: 31 December 2026Source: Food Research International, Volume 246Author(s): Eva M. Murgado-Armenteros, Caterina Contini, Cecilia López-Boronat, Sergio Valdelomar-Muñoz

Fuente: Food Research International

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The limits of value engineering assessment criteria for integrating sustainability issues - Lessons from early design phases of major civil engineering infrastructure projects

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Alexis Lalevée, Claudine Gillot

Fuente: Environmental and Sustainability Indicators

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The load capacity curve across ecological regimes: The roles of industrialization, natural resources, education, and ICT in ecological-deficit and biocapacity-reserve economies

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Abdikafi Hassan Abdi, Nikunj Patel, Farhia Hassan Mohamed, Dhyani Mehta, Abdishakur Mohamud Ahme...

Fuente: Environmental and Sustainability Indicators

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The milpa diet and metabolic health: nutritional, processing, and mechanistic perspectives

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Román Cardona-Herrera, Esther Pérez-Carrillo, Elena Franco-Robles, César Ozuna

Fuente: Trends in Food Science & Technology

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The pro-environmental intention-behaviour relationship in institutional contexts: A systematic review and meta-analysis across country-income groups

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Hammna Jillani, Hesan Zahid, Věra Králová, Jiří Dvořák

Fuente: Environmental and Sustainability Indicators

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The role of plant sterols in modulating the gut microbiota: implications for health and disease

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Leonardo Musto, Amparo Alegría, Guadalupe Garcia-Llatas, María Ruiz-Rico

Fuente: Trends in Food Science & Technology

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The role of public sector corruption, informal economy and agricultural employment on the load capacity factor: Testing the LCC hypothesis for Ecuador

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Elisa Toledo, Francis Conde, Rafael Alvarado, Brayan Tillaguango, Cem Işık, Abdul Rehman

Fuente: Environmental and Sustainability Indicators

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The sowing of Quênia guinea grass within-row and between-row in maize intercropping affects soil health, physiology, and yield of the succeeding soybean

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Kátia Aparecida de Pinho Costa, João Antônio Gonçalves e Silva, Luciana Maria da Silva, Mariana Bor...

Fuente: Journal of Agriculture and Food Research

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The transformation of Chinese Baijiu: Ecological filtering and cross-stage functional relay orchestrate flavor genesis in ancient solid-state fermentation ecosystems

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Haideng Li, Xucheng Zhu, Bingqian Ni, Weiwei Li, Xiuting Li, Baoguo Sun

Fuente: Trends in Food Science & Technology

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The “Plural Values of Nature” scale: A validated psychometric scale to measure instrumental, intrinsic and relational values

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Arjen E. Buijs, Sabrina Dressel, Jette B. Jacobsen, Tim M. de Kruiff, Laura C. Quintero-Uribe, A...

Fuente: Environmental and Sustainability Indicators

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Thermal processing of Nannochloropsis oculata biomass: how does the impact on proteins, lipids and volatile compounds influence its use for food applications?

Publication date: 31 December 2026Source: Food Research International, Volume 246Author(s): Mariana L. Rasera, Láisa Gomes Dias, Jamille de Souza Monteiro, Juliana A.L. Pallone, Guilherme M. Tavares

Fuente: Food Research International

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Thermo-mechanical coupled separation of high-value BGA components from waste mobile-phone printed circuit boards

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Jingfu Xu, Chenglong Zhang, Qiyu Duan, Zhengzhong Zhao, Ruixue Wang, Xiaonuan Wang, En Ma, Xiaoling Guo

Fuente: Waste Management

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Time-aware explainable AI benchmarking for Indonesian rice price forecasting: A leakage-aware quantitative evaluation framework

Publication date: Available online 4 November 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Rahmat Hidayat, Tirta Agung Jati, Ahmet Erdem Yeniay, Hendro Wicaksono

Fuente: Journal of Agriculture and Food Research

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Toward a global digital commons for maize breeding

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Yaqi Bi, Xingming Fan

Fuente: Journal of Agriculture and Food Research

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Toward closing the loop: safe autonomy, validation, and trust in AI-driven nonthermal food processing

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Muhammad Talha Afraz, Yuhuan Geng, Wenhao Xiao, Muhammad Faisal Manzoor, Rana Muhammad Aadil, Xin-An Ze...

Fuente: Trends in Food Science & Technology

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Towards directed flavor editing: A critical review of empirical evidence and a research roadmap for precision flavor programming in cultivated meat

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Qijian Jiang, Chengyao Zhang, Yalei Li, Ruiming Luo, Mengyao Ma, Ting Yu, Lingling Zhang, Yuying...

Fuente: Trends in Food Science & Technology

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Traceability-based environmental burden indicators for Indonesia's pulp sector: Corporate-group evidence from forest-risk supply chains

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Maulida Boru Butar Butar, Syarifuddin Nasution, Ainul Haq Parinduri, Miftakhul Zaen

Fuente: Environmental and Sustainability Indicators

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Transformation pathways and mechanisms of inulin-type fructooligosaccharides into difructose anhydrides during food thermal processing: A case study of Morinda officinalis

Publication date: 15 December 2026Source: Carbohydrate Polymers, Volume 394, Part 1Author(s): Xiaoli Ma, Yuping Song, Li Zhou, Hanwen Zhang, Yixin Sun, Yutong Hua, Zidong Qiu, Xiang Li, Liping Kang

Fuente: Ccarbohydrates polymers

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Transforming ecological dividends into economic benefits through the ecological premium in organic agriculture

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Kaiwen Su, Jie Ren, Yilei Hou, Yali Wen

Fuente: Environmental and Sustainability Indicators

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Tree-based production systems and their relationships with topsoil fertility and carbon storage in tropical regions

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): L. Jiménez, R. Carrera, N. Fierro, J. Lasso, J. Roa, P. Ochoa, C. Loján, R. Donoso, D. Capa-Mora

Fuente: Journal of Agriculture and Food Research

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Tree-cover loss–gain balance in Cundinamarca (Colombia) using deep learning–based land use/land cover (LULC) maps (2017–2024)

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Andrés Vergara Narváez, Tania Jiménez Castilla, Gastón Ballut-Dajud

Fuente: Environmental and Sustainability Indicators

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Trends in greenhouse gas emissions from China’s municipal solid waste sector at urban and county levels: key drivers and mitigation strategies

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Chenqi Gao, Yating Niu, Xinran Du, Rongxing Bian, Yuru Liu, Yingjie Sun, Yanan Wang, Qingjian Zhang

Fuente: Waste Management

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Trends in soil organic carbon prediction research using geospatial technologies and artificial intelligence: an exploratory bibliometric analysis (2005-2025)

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Elhoussaine Khaddi, Hafida Zaher, Hafida Naim

Fuente: Environmental and Sustainability Indicators

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Trustworthy and physics-informed artificial intelligence for food processing operations: validation, control relevance, and industrial readiness

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Behnam Alaei, Reza Amiri Chayjan, Alex Martynenko

Fuente: Trends in Food Science & Technology

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Tunable production strategy for lignin-containing cellulose nanofibers from aspen biochemical mechanical pulp

Publication date: December 2026Source: Industrial Crops and Products, Volume 254Author(s): Zhaoyong Xie, Zhongjian Tian, Xiao Hao, Yingchao Wang, Hongbin Liu, Xingxiang Ji, Chunlin Xu

Fuente: Industrial crops and products

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Turning hazardous waste into adsorbents: In-situ N/O co-doped biochar derived from penicillin fermentation residue for erythromycin removal

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Meile Chu, Ruijuan Zhang, Wenting Xing, Ze Xiao, Zengbing Zhao, Menglu Li, Jiaxin Sun, Yanfei Liu

Fuente: Bioresource Technology Reports

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Turning urban voids into climate assets: Micro green units for cooling historic cities

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Floralba Pirracchio Massimino, Rui Alexandre Castanho, Inmaculada Gómez, Javier Velázquez

Fuente: Environmental and Sustainability Indicators

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Ultrasound modification of soluble dietary fiber from tricolor quinoa: Structural and functional characteristics and effects on stirred yogurt quality

Publication date: 31 December 2026Source: Food Research International, Volume 246Author(s): Xiaoyan Qin, Wenyan Wang, Xinxin Wen, Yuqian Zheng, Tong Liu, Jun Zhao, Sheng Li

Fuente: Food Research International

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Ultrasound-triggered bio-scaffold integrating engineered stem cells for cartilage regeneration

Publication date: February 2027Source: Biomaterials Advances, Volume 191Author(s): Jiayi Guo, Yimeng Peng, Xiong Xiao, Shaobing Li, Junyan Zhu, Juntao Lin, Jian Li, Deguang Wu, Bo Yu, Yan Chen

Fuente: Biomaterials advances

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Uncovering lignin metabolism in Myceliophthora thermophila toward integrated lignocellulose valorization

Publication date: January 2027Source: Bioresource Technology, Volume 464, Part CAuthor(s): Defei Liu, Rongmei Yan, Yutong Ge, Yuying Zhang, Jingen Li, Chaoguang Tian

Fuente: Bioresource Technology

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Understanding restaurant food waste as a system: Integrating operational and contextual drivers through a systematic mapping review

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Alexandra Neill, Khalid Ramadan Medani, Beth Clark, Diogo M. Souza-Monteiro

Fuente: Trends in Food Science & Technology

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Understanding the potential of pressurized CO₂ to assist enzymatic hydrolysis of egg yolk waste for the production of hydrolysates rich in protein, peptides and amino acids with antioxidant activity

Publication date: 31 December 2026Source: Food Research International, Volume 246Author(s): Umair Zahid, Karamat Rezaei, Marleny D.A. Saldaña

Fuente: Food Research International

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Uneven gains from foreign direct investment: Evidence on sustainable development across Vietnamese provinces

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Van-Chung Dong, Tung D. Nguyen, Phuong M.H. Pham, Viet Ha Hoang

Fuente: Environmental and Sustainability Indicators

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Unique advantages of marine polysaccharides in the development of dysphagia foods: A comprehensive review

Publication date: December 2026Source: Trends in Food Science & Technology, Volume 178Author(s): Jingyi Li, Zhenzi Yun, Xi Yu, Ying Xiao, Weizheng Sun, Yuhe Dong, Tian Zhong

Fuente: Trends in Food Science & Technology

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Unlocking spatial ecological assessment for tropical seagrass habitats using a new rapid assessment method (SEARAM)

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Mathieu Pinault, Léo Broudic, Julien Wickel, Jean-Benoit Nicet, Fanny Kerninon, Katia Ballorain,...

Fuente: Environmental and Sustainability Indicators

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Unlocking the potential of cellulose feedstocks to produce dissolving pulp: strategies for manufacturing sustainable and high-performance materials

Publication date: March 2027Source: Progress in Materials Science, Volume 165, Part BAuthor(s): Xin-Yao Ye, Yan-Hua Guan, Qin-Yang Lei, Ao-Cheng Wei, Hong-Zhen Sun, Si Hong, Lin Dai, Jia-Long Wen, Ton...

Fuente: ScienceDirect Publication: Progress in Materials Science

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Unpacking the barriers to collaborative urban policy development for circular economy: A systematic literature synthesis

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Rezky Kinanda, Ridwan Sutriadi, Nurrohman Wijaya

Fuente: Environmental and Sustainability Indicators

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Unraveling cultivar-dependent resin glycoside profiles and pancreatic lipase inhibitory activity in aerial parts of commonly cultivated sweetpotatoes (Ipomoea batatas (L.) Lam.) in China

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Qingtong Xie, Yi Lin, Zhixuan Song, Yuyun Lu, Xinmin Shi, Qinghe Cao, Tiange Liu, Dejian Huang

Fuente: Journal of Agriculture and Food Research

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Unraveling the cultivar-associated aroma profiles of Camellia sinensis via untargeted and targeted volatile metabolomics coupled with molecular docking

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Xinxin Lv, Ping Liu, Fenglan Zhang, Ming Chen, Liyue Yang, Xizhe Zhu, Jinjin Wang, Guofu Zhang, Hai...

Fuente: Journal of Agriculture and Food Research

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Unraveling the effects of prebuckling nonlinearity on the initial buckling response of spherical cap-cylindrical shells: the roles of geometry and composite reinforcement

Publication date: 10 November 2026Source: Composites Science and Technology, Volume 286Author(s): Jie Xu, Zichang Wu, Yiming Chen, Dongqi An, Rui Li

Fuente: Composites

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Unsubstituted polycyclic aromatic hydrocarbons and phenanthrene derivatives in wood waste

Publication date: February 2027Source: Bioresource Technology, Volume 465Author(s): Dmitriy Gabov, Evgenia Yakovleva, Roman Vasilevich, Ivan Gruzdev, Tatyana Shchemelinina, Elena Anchugova, Ekaterina...

Fuente: Bioresource Technology

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Upcycling agri-food by-products into redox-active ingredients for skeletal muscle health: From processing chemistry to human translation

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Shahidul Islam

Fuente: Trends in Food Science & Technology

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Upcycling cornstalk waste into bio-superabsorbent polymers via graft polymerization of ultrasonically fractionated crude cellulose for agricultural applications

Publication date: December 2026Source: Industrial Crops and Products, Volume 254Author(s): Fatemeh Dodangeh, Guimeng Lu, Chonlong Chio, Wensheng Qin, Sohrab Rohani, Chunbao Xu

Fuente: Industrial crops and products

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Upcycling of Olive Waste Streams into High-Performance Biobased Epoxy Resins

Green Chem., 2026, Accepted ManuscriptDOI: 10.1039/D6GC02999J, PaperAbdelali Elasri, Mohcen Chahid, Florent Allais, Sami Fadlallah, Youssef HabibiOlive mill wastewater (OMW), generated in vast quanti...

Fuente: Green Chemistry

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Upcycling of waste polystyrene by calcium-mediated ball milling birch reduction

Publication date: 18 November 2026Source: European Polymer Journal, Volume 260Author(s): Byeongyeol Park, Gyeonghun Kim, Hwicheol Shin, Somin Cha, Seonghwan Jeon, Dong-Ku Kang, Antonio Rizzo, Gregory...

Fuente: European Polymer Journal

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Upcycling waste batteries into Ni-Co-Mn-Fe oxide nanoparticles as bifunctional electrocatalysts for OER and CO2RR

Publication date: 15 January 2027Source: Waste Management, Volume 228Author(s): Rismadita Khairani, Putri Tria Sari, Kevin Ramadhan, Mohammad Kalimanjaro, Ni Luh Wulan Septiani, Octia Floweri, Yosephi...

Fuente: Waste Management

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Urban thermal seasonality modulates avian community responses across contrasting green spaces

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Yiran Zhang, Wenwen Zhang, Yuchong Long, Jie Zheng, Shan Yin

Fuente: Environmental and Sustainability Indicators

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Vacuum concentration of pear juice for improving wine quality

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Biying Zhao, Chuanhui Fan, Qiliang Chen, Xiaoping Yang, Zhimei Xu, Xianrong Yi

Fuente: Journal of Agriculture and Food Research

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Valorisation of PET-rich mixed plastic waste using a cascading concept involving selective ammonolysis and catalytic pyrolysis

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Jarno de Witte, Tim G.W. Engels, Homer C. Genuino, Marcel C.P. van Eijk, Erik Keller, Bert Gebben, André Heeres, Hero J....

Fuente: Waste Management

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Valorisation of faecal waste via co-composting with its biochar derivatives: Process performance and compost quality

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Gideon Nunoo, Miriam Appiah-Brempong, Patrick Boakye, Mary Ann Nunoo, Sampson Oduro-Kwarteng

Fuente: Bioresource Technology Reports

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Valorising food waste using black soldier fly larvae: A One Health assessment of mycotoxin bioaccumulation and mycotoxigenic fungi under industrial-scale conditions

Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Joana Oliveira, Renata Cervantes, Pedro Pena, Bianca Gomes, Robert Kosicki, Alexandre Trindade, Dani...

Fuente: Journal of Agriculture and Food Research

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Valorising high‑calcium dairy processing sludge through hydrothermal carbonization: phosphorus transformation and characterisation of hydrochar and process water

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Marzena Kwapinska, James J. Leahy

Fuente: Bioresource Technology Reports

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Valorization of Rosa roxburghii juice pomace as a functional food ingredient: polyphenol profiling and bioactivity evaluation related to glucose and lipid metabolism

Publication date: Available online 20 October 2026Source: Journal of Functional FoodsAuthor(s): Bingyu Chen, Shengyi Wang, Mengqi Guo, Junya Gong, Chao Yan, Xuchun Zhu, Shanyue Guan, Mingzheng Huang,...

Fuente: Journal of Functional Foods

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Valorization of kodo millet for gluten-free muffin: Physicochemical characteristics, textural profile, and storage stability

Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Kavita Thakur, Devina Vaidya, Manisha Kaushal, Faruk Ansari

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Valorization of mustard oil cake for PHA production using a defined mixed microbial culture: Process optimization via response surface methodology

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Nancy Rajgadia, Anuj Kumar, Shantam Gautam, Mousumi Debnath

Fuente: Bioresource Technology Reports

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Valorization of pine-cone waste into a green adsorbent for triclosan removal from water

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Prakash Bobde, Ranjit Kumar, Jitendra Kumar Pandey, Ajay Ojha, Shikha Wadhwa

Fuente: Bioresource Technology Reports

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Valorization of pomegranate peel into active packaging films: Pectin/gelatin matrices empowered by residue-derived carbon dots for blueberry shelf-life extension

Publication date: December 2026Source: International Journal of Biological Macromolecules, Volume 386Author(s): Zhongxian Zhang, Qisheng Tian, Ruonan Liang, Yu Hu, Linhai Hou, Changhong Liu, Ling Yan,...

Fuente: International Journal of Biological Macromolecules

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Valorization of textile waste into high-strength polypropylene composites using an innovative composite fabrication method: A technological strategy towards circular economy

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): Pankaj, Vijay Baheti, Javed Nabibaksha Sheikh, Harun Venkatesan, Sohel Rana

Fuente: Waste Management

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Valorizing phytogenic byproducts to reduce ruminant nitrogen footprint: From rumen to soil

Publication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): Yulong Chen, Ruiyushan Liu, Xiaobo Zhao, Luoyun Fang, Linshu Jiang, Yuchao Zhao

Fuente: Journal of Agriculture and Food Research

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Valorizing seafood processing by-products for prebiotic development: a circular economy approach to gut health

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Ali Hassan, Nadia Yasin, Sana Shahid, Giovanna Gomez d’Ayala, Donatella Duraccio, Domenico Zanni...

Fuente: Trends in Food Science & Technology

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Variation in biomass and carbon storage in broadleaved and coniferous forests along altitudinal gradation and forest type

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Pankaj Panwar, Prashant Sharma, D.R. Bhardwaj, Kaushal Kumar, Kh Apshahana, Kangujam Premkumar,...

Fuente: Environmental and Sustainability Indicators

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Vertical and Temporal Dynamics of Metal(loid)s during Soil Remediation with Sewage Sludge-Derived Amendments and Nanoscale Zero-Valent Iron

Publication date: 1 January 2027Source: Waste Management, Volume 227Author(s): V. Peña-Álvarez, A. Amado-Fierro, T.A. Centeno, M. Komárek, A.I. Peláez, J.M.González La Fuente, J.R. Gallego, D. Baragañ...

Fuente: Waste Management

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Water–ice dynamics driving multiscale structural deterioration in frozen dough: Mechanisms, characterization, and targeted regulation

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Lulu Yin, Tingting Li, Waleed Al-Ansi, Yikai Ren, Kaidi Wang, Mingcong Fan, Haifeng Qian, Yan Li...

Fuente: Trends in Food Science & Technology

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When digital-government indicators predict falling carbon intensity: Evidence from 193 countries, 2003–2024

Publication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Melissa Nihal Cagle

Fuente: Environmental and Sustainability Indicators

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Wild Polygonatum cirrhifolium polysaccharides from Xizang reshape cecal microbiota and elevate hepatic energy metabolism in Snowy White Chickens

Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Lijun Xu, Yang Luo, Ping Deng, Tajie Sangzhu, Pentok Myima, Dunzhu Ciren, Qingjia Ren, Manjun Yang

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Xyloglucan-based nanocomposite films reinforced with tamarind seed coat-derived carbon dots for preservation of paneer

Publication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Souvik Giri, Rakesh Choubey, Sriharitha Rowthu, Preetam Sarkar

Fuente: Bioresource Technology Reports

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Yield and energy efficiency tradeoffs in sweet sorghum under different nitrogen management strategies: Mineral vs. recycled organic fertilization

Publication date: November 2026Source: Industrial Crops and Products, Volume 253, Part 3Author(s): Artur Szatkowski, Bogdan Dubis, Krzysztof Józef Jankowski

Fuente: Industrial crops and products

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Zeaxanthin in food systems: From molecular instability to structure-guided delivery and industrial translation

Publication date: January 2027Source: Trends in Food Science & Technology, Volume 179, Part AAuthor(s): Ying Luo, Hongliang Li

Fuente: Trends in Food Science & Technology

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‘Hey Alexa, Let's Shop’: A Study of Voice-Activated Assistants Experiences

Clothing and Textiles Research Journal, Ahead of Print. As the market of voice-activated assistants (VAAs) is rapidly expanding, these voice-based interfaces, as easy and intuitive conversational agen...

Fuente: Clothing and Textile Research Journal

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“Waste treats waste”: Upcycling spent Zn–Mn battery zinc into carbon-modified ZnO photocatalyst for sunlight-driven methylene blue mineralization

Publication date: December 2026Source: Journal of Environmental Management, Volume 420Author(s): Tianzhi Wang, Mingcan Li, Yunyue Li, Zongliang He, Qian Wang, Xin Yuan, Zhilin Li, Xiaofei Wang

Fuente: Journal of Environmental Management