Artículos
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Food Bioactives and Sustainable Plant-Based Nutraceuticals in Metabolic Health and DiseaseFuente: Food Bioactives |
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Sustainable Aquaculture for Food Security: Advances in Nutrition, Fish Physiology, Welfare, and Circular Production SystemsFuente: Food sciences and nutrition |
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One Health Approaches to Sustainable Aquaculture and Food SystemsFuente: Food sciences and nutrition |
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Engineering Plant-Based Protein Hydrolysates and Bioactive Compounds for Sustainable Food, Health, and Bioprocess ApplicationsFuente: Food Bioactives |
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Applied life sciences: Biotechnology for the Development of Novel Food or Feed Functional IngredientsFuente: Food sciences and nutrition |
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Applied Life Sciences: Next-Generation Food Processing: Non-Thermal Technologies for Sustainable Nutrition and Global HealthFuente: Food sciences and nutrition |
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Resilient Food Systems: Underutilized Crops, Improved Agricultural Practices, and Policy Levers for Food SecurityFuente: Food sciences and nutrition |
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4S Food (Safe, Salubrious, Sustainable, and Silver Nutrition) Systems for Healthy LongevityFuente: Food sciences and nutrition |
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Applying Transdisciplinary Experimental Methods to the Regeneration of a Former NunneryIn the fields of architecture and urban planning, research over recent decades has shifted its focus from expansion to the transformation and regeneration of existing urban structures and buildings. I... Fuente: Food sciences and nutrition |
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Innovative Analytical Approaches in Food Bioactives and Natural Product ResearchFuente: Food Bioactives |
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Applied Life Sciences: Enzyme-Assisted Extraction of Bioactive Compounds: Valorization of Waste and Renewable ResourcesFuente: Food Bioactives |
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Food-Derived Extracellular Vesicles: Emerging Bioactive Nanocarriers in Food and HealthFuente: Food Bioactives |
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La Xunta destina más de 3,4 millones a la gestión de las plantas de biorresiduos de Cervo, Verín y Vilanova de ArousaEl contrato fue resuelto por Sogama e incluye la operación, el mantenimiento y la limpieza de las tres instalaciones, debiendo encargarse la adjudicataria de distribuir y comercializar el abono result... Fuente: Residuos Profesional |
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A critical review on advances and future strategies in eco-friendly processing technologies of agro-based waste lignocellulosic fibers: driving sustainable innovationFuente: Green Extration Byproduct |
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Development and Characterization of TPS/LDPE Blends and Composites Reinforced With Açaí Fibers: Structural, Mechanical, Photodegradation and Biodegradation PropertiesBiodegradable TPS/LDPE blends and TPS/LDPE/AF composites are developed through extrusion and compression molding. Improved interfacial compatibility promotes enhanced mechanical performance, thermal... Fuente: Journal of applied polymer |
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Coordination‐Driven Homogeneous Eutectogel With Simultaneous Ultrahigh Toughness and Optical TransparencyThis work presents a coordination-regulated strategy for constructing tough and highly transparent eutectogels based on metal-salt deep eutectic solvents. By tuning Zn2+–ligand interactions, a homoge... Fuente: Journal of applied polymer |
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Fibrillisation and Mechanical Properties of Plasma‐Treated Modification LDPE/PA6 Microfibrillar CompositesPlasma treatment enhances interfacial adhesion between LDPE/PA6 via carbonyl group formation. PA6 droplet size heterogeneity reduced to ~850 nm after plasma treatment. Drawing at 160°C produces highl... Fuente: Journal of applied polymer |
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Obtienen biomasa ‘a la carta’ de microalgas que depuran aguas residualesInvestigadores de la Universidad de Almería y el CIESOL han comprobado que modificando el proceso de depuración con parámetros precisos la composición de estos microorganismos varía, obteniendo materi... Fuente: Residuos Profesional |
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Las depuradoras de Zaragoza retiran casi 1.500 toneladas de toallitas y residuos sólidos en un añoLas EDAR de La Cartuja y La Almozara retiraron 1.488 toneladas de residuos de las redes de saneamiento en 2025, mientras los sistemas de retención instalados en los aliviaderos evitaron que otros 5,7... Fuente: Residuos Profesional |
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A hierarchical fibre to trap and sense microplasticsFuente: Materials |
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Citrus Essential Oils in Sustainable Food Preservation and Active Packaging: Current Advances, Challenges and Future PerspectivesGraphical Abstract Fuente: Food Bioactives |
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Mechanical and thermal properties of cotton/bamboo/glass fiber reinforced hybrid epoxy composites for high performance applicationsFuente: Materials |
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Strategies for Innovations in Algal Biomass Utilisation: From Biofuel Production to Environmental SustainabilityGraphical Abstract Fuente: Asqueous Extraction Byproducts |
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Valorization of biomass waste into EMI shielding PVA composites: Miscanthus grass-derived biocarbon and Mikania micrantha microfiber reinforcementFuente: Materials |
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Fabrication of sisal fiber-derived beads from sustainable solvents: investigating their potential for pH-responsive sorption of bovine serum albuminFuente: Cellulose (Springer) |
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Investigadores chilenos identifican una enzima del desierto de Atacama capaz de degradar PETEl estudio, publicado en Protein Science, caracteriza la enzima PETS26b, que mostró capacidad para degradar tereftalato de polietileno y podría tener aplicaciones futuras en la valorización de residuo... Fuente: Residuos Profesional |
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Edible Nanozymes as Functional Nutrients: Redefining Antioxidant and Metabolic Roles in Food SystemsGraphical Abstract Fuente: Food Bioactives |
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Epigallocatechin Gallate (EGCG)-Loaded Hydrogel for Topical Chronic Non-Communicable Skin InflammationPurpose Methods Results Conclusion Fuente: Asqueous Extraction Byproducts |
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Copper modified nanocellulose: atomistic and experimental elucidationFuente: Cellulose (Springer) |
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Balanced Fire Safety and Mechanical Integrity in Thermoplastic Polyurethane via a Synergistic Ternary System of Hydromagnesite andMicroencapsulated AdditivesHydromagnesite, microencapsulated red phosphorus, and expandable graphite are integrated to construct an efficient ternary flame-retardant system for TPU. The optimized composite reduces peak heat re... Fuente: Journal of applied polymer |
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Ihobe facilita a los ayuntamientos una guía para diseñar redes de refugios climáticos frente a episodios de calorEl documento recoge criterios técnicos y pautas de actuación para facilitar a los municipios la creación de redes de espacios preparados para hacer frente a las altas temperaturas. La sociedad pública... Fuente: Residuos Profesional |
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From waste to resource: technologies for the sustainable use of açaí (Euterpe oleracea) byproductsGraphical Abstract Fuente: Asqueous Extraction Byproducts |
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Nanoengineered Transethosomal Gel of Hydroquinone for Enhanced Dermal Penetration and Reduced Skin Irritation in Melasma TreatmentGraphical Abstract Fuente: Asqueous Extraction Byproducts |
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Sustainable enzymatic synthesis of enantiopure (R)-mandelonitrile using hydroxynitrile lyase from waste Pyrus communis seeds in a biphasic systemFuente: Asqueous Extraction Byproducts |
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Cogersa licitará la construcción de una nueva estación de transferencia y punto limpio en los Valles del Oso por 2,71 millones de eurosEl consejo de administración del Consorcio de Gestión de Residuos de Asturias ha aprobado también la adjudicación del mantenimiento integral de la Planta de Tratamiento de Fracción Resto (PTFR) por 4,... Fuente: Residuos Profesional |
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Un nuevo proceso convierte residuos plásticos mezclados en hidrógeno y captura el carbonoLa tecnología desarrollada por investigadores de UCLA y Ewha Womans University permite tratar PET, PE y PP sin separación previa y producir hidrógeno de más del 90 % de pureza a temperaturas inferiore... Fuente: Residuos Profesional |
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Effect of Dynamic Disulfide Linkages on the Blend Rheology of Polyurethane/Eri Silk Fiber Composite and Thermal PerformanceIn this work, we report the synthesis of disulphide-linked polyurethane and its blending with Eri silk to obtain a homogeneous blend. The study examined how disulfide linkages influence the rheologic... Fuente: Journal of applied polymer |
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Correction to “Fabrication of Sulfonated Poly Ether Ether Ketone Membranes Reinforced With PEEK Meshes: Mos2 Sputtering to Enhance Functional Properties for PEM Water Electrolysis Application”Journal of Applied Polymer Science, EarlyView. Fuente: Journal of applied polymer |
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Agro‐Industrial Waste in Circular Economy: Biodegradable Polymer Composites From Mango SeedsThis study transforms mango seed waste into high-performance biodegradable biocomposites using PLA, PHBV, and PBAT matrices. Advanced molecular characterization reveals how lignocellulosic fillers en... Fuente: Journal of applied polymer |
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Bioinspired Dopamine‐Metal Coordination Coating of Polyphosphate Ammonium for Simultaneously Enhanced the Flame Retardancy and Mechanical Properties of Epoxy ResinsInspired by mussel adhesive proteins, this study utilized the coordination effect of metal ions to coat ammonium polyphosphate (APP) with dopamine (DA), thereby preparing a series of microencapsulate... Fuente: Journal of applied polymer |
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Bio‐Based Chitosan Flexible Reinforcement: Exploring the Synergistic Network Reconstruction Mechanism of Silica‐Chitosan in SSBR Rubber CompositesBio-based chitosan partially replaces silica in SSBR rubber composites. Kraus model reveals a critical filler network transition around 15 phr loading. Chitosan disrupts rigid silica networks, reduce... Fuente: Journal of applied polymer |
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Effect of Fullerene (C60 ) Nanoparticles on the Thermomechanical Behavior of Polyether Ether Ketone Matrix CompositesZero-dimensional fullerene nanoparticles are incorporated into PEEK through industrially scalable melt compounding and injection molding to investigate structure–property relationships in high-perfor... Fuente: Journal of applied polymer |
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Enhanced Thermal Stability and Resistance Properties of Gel‐Stabilized Foam for Inhibiting Coal Spontaneous CombustionGel foam treatment synergistically suppresses coal spontaneous combustion by integrating physical encapsulation, chemical crosslinking, and temperature-responsive stability. It outperforms single foa... Fuente: Journal of applied polymer |
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Extrusion‐Based Additive Manufacturing of Regolith‐Filled Shape Memory Vitrimer Composite for Lunar ConstructionManufacturing and self-healing process of extrusion-based 3D printing of regolith-filled shape-memory vitrimer composite. ABSTRACT The National Aeronautics and Space Administration (NASA) is visiti... Fuente: Journal of applied polymer |
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In Situ Lignin Modification in Softwood via Organosolv Treatments and Its Effect on Thermal‐Softening BehaviorThe thermal-softening properties of softwood are tuned through sulfuric-acid-catalyzed organosolv treatment. Compositional analyses, including solid-state NMR, indicate that moderate organosolv treat... Fuente: Journal of applied polymer |
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Inducing Biocompatibility of PANI/PLA Electrospun Scaffolds by Sonochemical SynthesisElectrospun PLA nanofibers containing sonochemically synthesized polyaniline derivatives were developed as conductive and biocompatible scaffolds. The materials show improved crystallinity, reduced e... Fuente: Journal of applied polymer |
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Investigation of the Sulfonation Degree on the Membrane's Properties and Its MFC PerformanceSulfonated polysulfone membranes with tunable degrees of sulfonation were developed to enhance proton transport in microbial fuel cells. Pendant sulfonic acid chains promoted continuous hydrogen-bond... Fuente: Journal of applied polymer |
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Mechanical Response of PBDMS‐Modified SEBS Shear Thickening Gels: A Study of High and Low Strain‐Rate BehaviorDynamic BO coordination bonds are integrated into a physically crosslinked SEBS matrix to construct dual-network PBDMS–SEBS composites with tunable strain-rate sensitivity. The synergistic supramole... Fuente: Journal of applied polymer |
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Rigid‐Flexible Integrated Epoxy Toughener: Achieving Simultaneous Enhancement of Strength, Toughness, and Glass Transition Temperature via π–πF Conjugation EffectA rigid-flexible integrated epoxy toughener (4FDA) is developed via thiol-ene click chemistry, combining rigid tetrafluorobenzene and flexible short alkyl chains within one monomer. Synergistic π–πF... Fuente: Journal of applied polymer |
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SPEEK/CNCs Composite Membranes for Electrochemical Hydrogen CompressorsA SPEEK/CNCs composite membrane with 3 wt% cellulose nanocrystals achieves a tensile strength of 26 MPa and proton conductivity of 0.209 S cm−1 at 90°C. When evaluated in an electrochemical hydrogen... Fuente: Journal of applied polymer |
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Stereolithography of Electrostatic Discharge Rubber Composites for Soft Robotic Gripper ApplicationsCarbon black (CB) nanoparticle-filled photopolymer resins were formulated and processed via stereolithography (SLA) 3D printing to fabricate electrically conductive soft robotic gripper components. T... Fuente: Journal of applied polymer |
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The Flocculation Characteristics and Mechanisms of CO2 ‐Responsive Cationic Polymers for Diatomaceous SuspensionCO2-responsive cationic copolymers enable a disperse-then-activate flocculation strategy that decouples polymer dispersion from chain activation, overcoming the inherent trade-off between high molecu... Fuente: Journal of applied polymer |
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Improvement in Adhesive Properties of Hydrocarbon Resins by Incorporation of KH570Vinyl-containing hydrocarbon copolymers were synthesized by atom transfer radical polymerization (ATRP) reaction, and KH570 was covalently incorporated to improve the peel strength of the resin matri... Fuente: Journal of applied polymer |
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Preparation and Evaluation of Nanocomposite Gel Systems for Enhanced Oil RecoveryA nanomaterial-reinforced preformed particle gel (NR-PPG) with a robust three-dimensional network is developed by incorporating KH570-modified nano-silica into a NaAA/AMPS/ACMO copolymer matrix. The... Fuente: Journal of applied polymer |
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Characterising fibre alignment in moulded fibre materials across X, Y, and Z axesFuente: Cellulose (Springer) |
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Enhanced Ethanol Resistance of Crosslinked PMMA Films With Retained Optical Clarity and Improved ToughnessA series of crosslinked PMMA films was fabricated. Crosslinked films show enhanced ethanol resistance compared to pure PMMA film. The ethanol resistance is positively correlated with the crosslinking... Fuente: Journal of applied polymer |
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Rheological Investigation of the Microscopic Phase Structure in Poly(Styrene‐b‐Isoprene‐b‐Styrene) Thermoplastic ElastomerThe microphase structures of three poly(styrene-b-isoprene-b-styrene) thermoplastic elastomers were studied via time–temperature superposition; the terminal-region scaling differences in storage modu... Fuente: Journal of applied polymer |
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La UE refuerza la circularidad del sector de la automoción con nuevas normas sobre vehículos al final de su vida útilEl nuevo Reglamento sobre vehículos al final de su vida útil establece objetivos obligatorios de plástico reciclado, refuerza la responsabilidad ampliada del productor y endurece los requisitos de rec... Fuente: Residuos Profesional |
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La UE pone en marcha las nuevas reglas para envases y residuos de envases, con restricciones a los PFASEl Reglamento sobre envases y residuos de envases (PPWR) comienza a aplicarse en la UE con el objetivo de reducir la generación de residuos, impulsar el reciclaje y reforzar el mercado de materias pri... Fuente: Residuos Profesional |
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Ecovidrio premia a los nueve establecimientos hosteleros de la costa española más comprometidos con la sostenibilidadComo parte de su campaña #MovimientoBanderasVerdes, Ecovidrio ha reconocido a los nueve establecimientos hosteleros más comprometidos con la gestión ambiental en las costas de Andalucía, Catalunya, Co... Fuente: Residuos Profesional |
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Optimal Carbon Fiber Content and Annealing Strategy for High‐Performance FDM‐Printed CF/PET CompositesOptimal carbon fiber content transforms FDM-printed PET composites. At 15 wt% CF, tensile strength increases by 92% and elastic modulus by 283% versus the neat matrix. Post-printing annealing boosts... Fuente: Journal of applied polymer |
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Phosphorylation of Milkweed Fibers With a Phosphate Ester: Effect on Fiber Properties and Optimization of Reaction ConditionsThe phosphorylation of milkweed fibers using the phosphate ester/urea system was optimized. The impact of reaction temperature, duration, and phosphate ester ratio on the efficiency of phosphorylatio... Fuente: Journal of applied polymer |
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Machine‐Learning‐Based Prediction of PP/PE/PS Composition Ratios in ATR‐FTIR Spectra Using a One‐Dimensional CNNATR-FTIR spectra combined with a one-dimensional convolutional neural network enable accurate prediction of PP/PE/PS composition ratios. Integration of fingerprint and C–H stretching regions improves... Fuente: Journal of applied polymer |
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Optimization, Characterization, and In Vitro Evaluation of Fusidic Acid‐Hydroxypropyl β‐Cyclodextrin Polymeric Complex Encapsulated Within a pH and Thermo‐Responsive N‐Isopropylacrylamide‐Itaconic Acid NanogelA dual pH- and temperature-responsive NIPAM-IA nanogel encapsulates a fusidic acid-HPβCD inclusion complex, overcoming poor drug solubility while enabling smart, stimuli-triggered release. The optimi... Fuente: Journal of applied polymer |
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Effects of mechanical treatment, salt, and temperature on the properties of lignin-containing cellulose nanofibril/bentonite drilling fluidsFuente: Cellulose (Springer) |
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Environmentally Sustainable rPVC/SAN Composites Reinforced With Cellulose‐Rich Date Palm Fibers for Construction MaterialsDevelopment of sustainable rPVC/SAN composites reinforced with treated date palm fibers for construction materials. ABSTRACT This study presents the development of environmentally sustainable constr... Fuente: Journal of applied polymer |
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Citric‐Acid Polyester‐Modified Melamine–Formaldehyde Resins: Mechanistic Insights and Implications for Greener Decorative LaminatesDriven by the need for more sustainable materials in the laminate industry, poly(glycerol citrate) was introduced as a bio-based modifier that significantly altered the cure kinetics and structural e... Fuente: Journal of applied polymer |
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Tracing the sustainability trajectory of health and well-being in Central, South, and Southwest Asia Nexus through spatiotemporal assessment and future scenarioFuente: Journal of Sustainable Development |
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Material Characterization of Lignin‐Filled Polypropylene CompositesGround and spray-dried lignin powders are compared as fillers for polypropylene composites. Differences in powder preparation methods are associated with differences in powder characteristics and com... Fuente: Journal of applied polymer |
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In Situ Generation of a Robust Gel Polymer Electrolyte From a Poly(Ethylene Carbonate)‐Hydrogenated Nitrile Butadiene Rubber Containing Thermoplastic Vulcanizate ElectrolyteA gel polymer electrolyte thermoplastic vulcanizate (GPE–TPV) was prepared by blending HNBR and PEC by melt extrusion then thermally decomposing PEC to yield liquid EC. EC is absorbed into the crossl... Fuente: Journal of applied polymer |
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Synergistic Enhancement of Regenerated Silk Fibroin Fibers via Ca2+ Crosslinking and MXene Nanosheet ReinforcementThe thermal stability and tensile strength of regenerated silk fibroin fibers via Ca2+ and MXene nanosheets reinforcement through one-step wet spinning. ABSTRACT Regenerated silk fibroin (RSF) fiber... Fuente: Journal of applied polymer |
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Comparison of sulfate and other anionic functional groups in cellulose pulp sheet functionalityFuente: Cellulose (Springer) |
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Empowering Synergistic Optimization of Flame Retardancy and Toughness in Epoxy Resins via a Bio‐Based Flexible‐Chain Flame RetardantTo address the issue of insufficient high-temperature thermal stability of char layers in traditional phosphorus-based flame-retardant epoxy resin (EP) and in response to the urgent demand for green... Fuente: Journal of applied polymer |
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Biodegradable pectin films incorporating purple sweet potato anthocyanins for real-time shrimp freshness monitoringGraphical Abstract Fuente: Citrus Byproducts Extraction |
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Ley Europea de Economía Circular, un cambio estructural para los materiales avanzadosLa Comisión Europea prevé presentar en el tercer trimestre de 2026 la futura Ley Europea de Economía Circular (Circular Economy Act, CEA), una iniciativa que busca reorganizar el mercado de materiales... Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales |
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ITENE amplía las posibilidades de la celulosa con nuevos envases para cosmética, alimentos y electrónicaEl proyecto PULPFICTION ha optimizado formulaciones de pulpa de celulosa para aplicaciones de packaging primario y secundario, combinando altas prestaciones funcionales con reciclabilidad. Fuente: Beauty Proof |
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Fund Grube: "Apostamos por una experiencia premium, una cuidada selección de marcas internacionales, espacios comerciales modernos y una atención altamente especializada"Una red de 64 tiendas distribuidas en las principales zonas turísticas de Canarias y un modelo de negocio centrado en la excelencia, la innovación y la experiencia del cliente turístico han hecho a Fu... Fuente: Beauty Proof |
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Designing fiber–gut microbiome interactions with active learningFuente: Citrus Byproducts Extraction |
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Microbial Fuel Cells for Bioelectrochemical Conversion of Food Waste to Energy: A Narrative and Critical ReviewGraphical Abstract Fuente: Agri-Waste and Microbes for Production of Sustainable Nanomaterials |
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Controlled-release Food Packaging as Functional Systems: Integrating Mechanisms, Materials, Manufacturing, and Translational BarriersFuente: Citrus Byproducts Extraction |
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La Asamblea General SusChem España 2026 se centrará en el concepto Seguro y Sostenible desde el Diseño como palanca de desarrollo industrialLa transición hacia una industria química más segura, sostenible y competitiva pasa por incorporar la sostenibilidad desde el origen de la innovación. En este contexto, el evento tendrá como temática... Fuente: Plataforma Tecnológica Española de Química Sostenible |
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Investigadores observan por primera vez cómo se desarrolla una reacción química átomo a átomoEl Instituto de Ciencia de Materiales de Madrid (ICMM-CSIC), del Consejo Superior de Investigaciones Científicas (CSIC), lidera una investigación internacional que ha logrado, por primera vez, captar... Fuente: Plataforma Tecnológica Española de Química Sostenible |
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Las empresas cosméticas aceleran su adaptación a las nuevas exigencias sobre envasesLas primeras obligaciones del Reglamento Europeo sobre Envases y Residuos de Envases (PPWR) comenzarán a aplicarse en agosto de 2026. Los expertos advierten de que la preparación de la documentación e... Fuente: Beauty Proof |
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Perfumería Comas: "Nuestro modelo busca combinar conocimiento, selección, servicio y capacidad de evolución para seguir siendo relevantes en un mercado cada vez más exigente"Desde su nacimiento en 1942, Perfumería Comas ha mantenido un modelo de negocio familiar con un concepto de perfumería que conserva su alma e identidad propia, combinando conocimiento, selección y ser... Fuente: Beauty Proof |
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Agro-residue bioactives as functional inputs for sustainable and low-waste food packaging systemsFuente: Citrus Byproducts Extraction |
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El futuro se escribe con ciencia, eficacia y sostenibilidadMás allá de los ingredientes, el desarrollo de nuevas materias primas para el sector de perfumería y cosmética está supeditado al ritmo acelerado del mercado. A la velocidad del entorno competitivo ac... Fuente: Beauty Proof |
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COPA Cosmetics, nuevo distribuidor oficial de evian® Brumisateur®Con esta incorporación, la compañía refuerza su apuesta por la cosmética selectiva con una de las brumas faciales más icónicas del mercado. Fuente: Beauty Proof |
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Factors influencing circular economy adoption in Pakistan’s construction industryFuente: Journal of Applied Research in Technology & Engineering (JARTE) |
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La Comisión Europea presenta el Chips Act 2.0 y reconoce por primera vez el papel de los materiales avanzados en la legislación europea de semiconductoresEl pasado 3 de junio de 2026, la Comisión Europea ha publicado la nueva propuesta del Reglamento Europeo de Chips (Chips Act 2.0) como parte del nuevo Paquete Europeo de Soberanía Tecnológica, con el... Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales |
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IAM-I se suma a la Declaración Conjunta de EARTO y BusinessEurope por un FP10 más ambiciosoLa iniciativa Innovative Advanced Materials Initiative (IAM-I), que representa la voz del ecosistema europeo de investigación e innovación en materiales avanzados, ha firmado una Declaración Conjunta... Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales |
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Entrevista a Juan Corominas, CEO y fundador de COPA CosmeticsCon más de una década de trayectoria y 15 marcas distribuidas en España, Portugal y Andorra -operando en todas las grandes categorías de producto del sector-, COPA Cosmetics ha logrado convertirse en... Fuente: Beauty Proof |
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Carbon Dots Derived from Food Waste for Environmental Contaminant Sensing: A RreviewGraphical Abstract Fuente: Citrus Byproducts Extraction |
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Packaging y time-to-market: cómo reducir riesgos en el lanzamiento de un producto de perfumeríaFlexibilidad, tiempos de respuesta rápidos y volúmenes adaptados se están convirtiendo en factores clave para acelerar el desarrollo de nuevas referencias. En un sector donde la velocidad de innovació... Fuente: Beauty Proof |
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Cosmetics HĒRBERA: dermocosmética orgánica de alto rendimiento formulada desde laboratorio propioCosmetics HĒRBERA es una marca española que une botánica, biotecnología y rigor farmacéutico para demostrar que la cosmética ecológica también puede ser eficaz, sensorial y clínicamente avanzada. Fuente: Beauty Proof |
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Elizabeth Arden lanza Prevage Cremas Antiedad TotalUn ritual día y noche (Tratamiento Día SPF 30 y Tratamiento Noche) para una piel más firme, rellena y luminosa. Fuente: Beauty Proof |
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El perfume como motor estratégico de la marca modernaEn un mercado de la belleza cada vez más saturado y emocional, el perfume ha trascendido su naturaleza líquida para convertirse en el pilar fundamental de la arquitectura de marca. Mixer & Pack, refer... Fuente: Beauty Proof |
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Vytrus Biotech presenta Toleroxyl™, un nuevo activo biotecnológico que ayuda al sistema inmunitario de la piel a generar toleranciaInspirado en las propias señales biológicas de la piel, actúa sobre las células de Langerhans (LC, por sus siglas en inglés), las encargadas de las decisiones inmunitarias de la epidermis, para ayudar... Fuente: Beauty Proof |
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Las asociaciones españolas del sector del medicamento y la cosmética, unidas frente al impacto económico de la normativa europea de aguas residualesTodas ellas comparten el objetivo ambiental de la normativa, pero consideran que "el régimen de responsabilidad ampliada del productor propuesto vulnera el principio de quien contamina paga y resulta... Fuente: Beauty Proof |
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Hair On The Move, la nueva colección capilar de BeterLa gama reúne productos pensados para acompañar la rutina capilar fuera de casa, incluyendo 3 cosméticos, dos cepillos extraflexibles en dos tamaños y una bolsa cosmética disponible en dos colores. Fuente: Beauty Proof |
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Alma Secret renueva la fórmula de Yuzu GlowEste aceite corporal iluminador de tacto seco nutre y realza la piel con un glow natural y, ahora, además, es apto para embarazadas. Fuente: Beauty Proof |
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A multi-ingredient food supplement slows age-dependent decline of mobility and influences gene expression in C. elegansFuente: Broccoli Byproducts Extraction |
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Review: agricultural and food waste-derived materials for photocatalytic and adsorptive applications—progress and emerging innovations for wastewater remediationGraphical abstract Fuente: Agri-Waste and Microbes for Production of Sustainable Nanomaterials |
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MaterialsCommons: lanzamiento de la mayor infraestructura digital europea sobre materiales avanzadosEuropa ha puesto en marcha un nuevo proyecto estratégico financiado por el programa Horizonte Europa para desarrollar la mayor infraestructura digital federada dedicada a la investigación en materiale... Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales |
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Transforming residues to resources: agricultural waste management for value added products, bioenergy, and sustainable economic growthGraphical abstract Fuente: Agri-Waste and Microbes for Production of Sustainable Nanomaterials |
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Convocatoria Eureka Lightweighting Call 2026 para proyectos internacionales en aligeramiento de materialesLa convocatoria internacional Eureka “Lightweighting Call 2026” permanecerá abierta del 6 de mayo al 8 de octubre de 2026 y está dirigida a impulsar proyectos de I+D en cooperación internacional c... Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales |
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Evolución del marco regulador europeo para la evaluación del riesgo de productos fitosanitarios: Un enfoque integrado orientado al uso seguro, la sostenibilidad y la bioeconomíaCharles Richard Glass - UAL Fuente: Tesis Ciencias Agrarias |
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Foods, Vol. 15, Pages 1980: Study on the Functional, Physiological, and Sensory Properties of Coffee Leaf Dark Tea Processed Using the Pile Fermentation Method of Pu-Erh TeaFoods, Vol. 15, Pages 1980: Study on the Functional, Physiological, and Sensory Properties of Coffee Leaf Dark Tea Processed Using the Pile Fermentation Method of Pu-Erh Tea Foods doi: 10.3390/foods1... Fuente: Foods - Revista científica (MDPI) |
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Biomolecules, Vol. 16, Pages 822: Material Properties of Composite Resins Used for Orthodontic Attachments in Clear Aligner Therapy: A Systematic ReviewBiomolecules, Vol. 16, Pages 822: Material Properties of Composite Resins Used for Orthodontic Attachments in Clear Aligner Therapy: A Systematic Review Biomolecules doi: 10.3390/biom16060822 Author... Fuente: Biomolecules - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1959: Technological, Functional, and Sensory Evaluation of Sorghum Extruded Snacks Enriched with Chokeberry PomaceFoods, Vol. 15, Pages 1959: Technological, Functional, and Sensory Evaluation of Sorghum Extruded Snacks Enriched with Chokeberry Pomace Foods doi: 10.3390/foods15111959 Authors: Elizabet Janić Ha... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1961: High-Dietary Fiber Diet Reduces Arsenic Oral Bioavailability and Health Risk from Soils by Regulating Gut Microbiota and Intestinal Barrier FunctionFoods, Vol. 15, Pages 1961: High-Dietary Fiber Diet Reduces Arsenic Oral Bioavailability and Health Risk from Soils by Regulating Gut Microbiota and Intestinal Barrier Function Foods doi: 10.3390/foo... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1962: Proteomic and Metabolomic Analysis Reveals Candidate Biomarkers and Meat Quality Differences in Divergent Climatically Adapted Sheep BreedsFoods, Vol. 15, Pages 1962: Proteomic and Metabolomic Analysis Reveals Candidate Biomarkers and Meat Quality Differences in Divergent Climatically Adapted Sheep Breeds Foods doi: 10.3390/foods1511196... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1964: Effects of Composite Starter Cultures on Microbial Succession, Quality Characteristics and Flavor Profile of Air-Dried MuttonFoods, Vol. 15, Pages 1964: Effects of Composite Starter Cultures on Microbial Succession, Quality Characteristics and Flavor Profile of Air-Dried Mutton Foods doi: 10.3390/foods15111964 Authors:... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1965: A Chlorella pyrenoids Hexapeptide VPIIMH Alleviates Lipid Accumulation and Oxidative Stress in Caenorhabditis elegans: Insight from In Vitro, In Vivo, and Network Parmacology AnalysesFoods, Vol. 15, Pages 1965: A Chlorella pyrenoids Hexapeptide VPIIMH Alleviates Lipid Accumulation and Oxidative Stress in Caenorhabditis elegans: Insight from In Vitro, In Vivo, and Network Parmacolo... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1966: The Nutritional Quality of Broiler Meat Through Dietary Inclusion of Food-Waste–Derived Full-Fat Black Soldier Fly LarvaeFoods, Vol. 15, Pages 1966: The Nutritional Quality of Broiler Meat Through Dietary Inclusion of Food-Waste–Derived Full-Fat Black Soldier Fly Larvae Foods doi: 10.3390/foods15111966 Authors:... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1967: Açaí Seeds for a Greener Future: Transforming Agro-Waste into Industrial ValueFoods, Vol. 15, Pages 1967: Açaí Seeds for a Greener Future: Transforming Agro-Waste into Industrial Value Foods doi: 10.3390/foods15111967 Authors: Karolynne Sousa Gomes Maria Cec... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1968: Manilkara zapota: From Phytochemistry to Therapeutics, and Relevance to Food IndustriesFoods, Vol. 15, Pages 1968: Manilkara zapota: From Phytochemistry to Therapeutics, and Relevance to Food Industries Foods doi: 10.3390/foods15111968 Authors: Ayesha Siddiqa Adnan Amjad Jasenka... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1969: Microbial Diversity of Spontaneously Fermented Camel MilkFoods, Vol. 15, Pages 1969: Microbial Diversity of Spontaneously Fermented Camel Milk Foods doi: 10.3390/foods15111969 Authors: Mudhi A. Abaalkhail Sahar H. S. Mohamed Mohammed S. Aljurbua R... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1973: Fermentation of Youlk, an Australian Native Root Vegetable, Using Defined Lactic Acid Bacterial StrainsFoods, Vol. 15, Pages 1973: Fermentation of Youlk, an Australian Native Root Vegetable, Using Defined Lactic Acid Bacterial Strains Foods doi: 10.3390/foods15111973 Authors: Thilakna Ampemohotti... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1974: A Potential Functional Food-Based Neuroprotective Strategy Using Mulberry Leaf Extract and Trolox Against H2O2-Induced Oxidative Stress in SH-SY5Y CellsFoods, Vol. 15, Pages 1974: A Potential Functional Food-Based Neuroprotective Strategy Using Mulberry Leaf Extract and Trolox Against H2O2-Induced Oxidative Stress in SH-SY5Y Cells Foods doi: 10.3390... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1977: Combined Genome-Wide and Phenotypic Profiling of Lactiplantibacillus plantarum XHQ-007: Genome-Guided Insights into Tyramine Reduction, Safety Characteristics, and Probiotic PotentialFoods, Vol. 15, Pages 1977: Combined Genome-Wide and Phenotypic Profiling of Lactiplantibacillus plantarum XHQ-007: Genome-Guided Insights into Tyramine Reduction, Safety Characteristics, and Probioti... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1251: Duration of Spent Mushroom Substrate Return Affects Microbial Assembly and Nitrogen Metabolism to Promote Functional Stabilization in Rice–Mushroom Crop Rotation SystemsMicroorganisms, Vol. 14, Pages 1251: Duration of Spent Mushroom Substrate Return Affects Microbial Assembly and Nitrogen Metabolism to Promote Functional Stabilization in Rice–Mushroom Crop Rota... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1257: A Hybrid Occupational Risk Assessment of Legionella pneumophila in Hotel Water Systems Associated with TALD CasesMicroorganisms, Vol. 14, Pages 1257: A Hybrid Occupational Risk Assessment of Legionella pneumophila in Hotel Water Systems Associated with TALD Cases Microorganisms doi: 10.3390/microorganisms140612... Fuente: Microorganisms - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1912: FTIR Spectroscopy Coupled with Principal Component Analysis for Rapid Screening of Melamine Adulteration in Brown Rice FlourMolecules, Vol. 31, Pages 1912: FTIR Spectroscopy Coupled with Principal Component Analysis for Rapid Screening of Melamine Adulteration in Brown Rice Flour Molecules doi: 10.3390/molecules31111912... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1915: Antiviral Activity of Polyene Macrolides Against Newcastle Disease Virus: Computational and Experimental InsightsMolecules, Vol. 31, Pages 1915: Antiviral Activity of Polyene Macrolides Against Newcastle Disease Virus: Computational and Experimental Insights Molecules doi: 10.3390/molecules31111915 Authors:... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1916: Application of the Fenton Process for the Removal of Emerging Contaminants in Real Wastewater—A Short ReviewMolecules, Vol. 31, Pages 1916: Application of the Fenton Process for the Removal of Emerging Contaminants in Real Wastewater—A Short Review Molecules doi: 10.3390/molecules31111916 Authors:... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1918: Twenty Years of Dispersive Liquid–Liquid Microextraction: An Umbrella Review of Methodological Quality, Thematic Evolution, and Roadmap for Evidence Integration in Analytical ChemistryMolecules, Vol. 31, Pages 1918: Twenty Years of Dispersive Liquid–Liquid Microextraction: An Umbrella Review of Methodological Quality, Thematic Evolution, and Roadmap for Evidence Integration i... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1922: Suspect Screening of Polymer-Derived Additives in Accessible Water Compartments Nearby Brånåsen Landfill in NorwayMolecules, Vol. 31, Pages 1922: Suspect Screening of Polymer-Derived Additives in Accessible Water Compartments Nearby Brånåsen Landfill in Norway Molecules doi: 10.3390/molecules31111922... Fuente: Molecules - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1381: Advanced Analytical Framework for Pyrolysis Product Characterization and Emission Profiling in Mixed Plastic Waste: Implications for Recycling StrategyPolymers, Vol. 18, Pages 1381: Advanced Analytical Framework for Pyrolysis Product Characterization and Emission Profiling in Mixed Plastic Waste: Implications for Recycling Strategy Polymers doi: 10... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1383: Coconut Shell Aggregate and Coir Fiber in Cement Concrete: A Review of Mechanical Performance, Durability, and Sustainability Under Functional EquivalencyPolymers, Vol. 18, Pages 1383: Coconut Shell Aggregate and Coir Fiber in Cement Concrete: A Review of Mechanical Performance, Durability, and Sustainability Under Functional Equivalency Polymers doi:... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1384: Mechanical Performance of Uncompatibilized Recycled Polypropylene Biocomposites Filled with Corn, Banana, and Barley Agro-Industrial Residue FibersPolymers, Vol. 18, Pages 1384: Mechanical Performance of Uncompatibilized Recycled Polypropylene Biocomposites Filled with Corn, Banana, and Barley Agro-Industrial Residue Fibers Polymers doi: 10.339... Fuente: Polymers |
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Sustainability, Vol. 18, Pages 5583: A Strategic Case Analysis of the U.S. Leather and Hide IndustrySustainability, Vol. 18, Pages 5583: A Strategic Case Analysis of the U.S. Leather and Hide Industry Sustainability doi: 10.3390/su18115583 Authors: Md. Rayhan Sarker Melody L. A. LeHew Yue Va... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5586: Production and Characterization of Pellets from Blends of Residual Biomass of Pinus Wood and Coffee StrawSustainability, Vol. 18, Pages 5586: Production and Characterization of Pellets from Blends of Residual Biomass of Pinus Wood and Coffee Straw Sustainability doi: 10.3390/su18115586 Authors: Shora... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5587: An ESG Memorandum for Europe: Sustainable Investment Governance Between Information Manipulation Governance and EU Regulatory FrameworkSustainability, Vol. 18, Pages 5587: An ESG Memorandum for Europe: Sustainable Investment Governance Between Information Manipulation Governance and EU Regulatory Framework Sustainability doi: 10.339... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5594: Assessing Mangrove Recovery Dynamics and Replacement Cost Estimates for Sustainable Coastal Management Using a Multi-Temporal Remote Sensing and GEP Accounting Framework in Dongzhai Harbor, ChinaSustainability, Vol. 18, Pages 5594: Assessing Mangrove Recovery Dynamics and Replacement Cost Estimates for Sustainable Coastal Management Using a Multi-Temporal Remote Sensing and GEP Accounting Fra... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5595: Adaptive Machine Learning-Based Personalized Sustainability Learning for Improving Student Understanding and Behavioral ChangeSustainability, Vol. 18, Pages 5595: Adaptive Machine Learning-Based Personalized Sustainability Learning for Improving Student Understanding and Behavioral Change Sustainability doi: 10.3390/su18115... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5596: Sustainable Community Resilience: Linking Perceived and Actual Household Disaster PreparednessSustainability, Vol. 18, Pages 5596: Sustainable Community Resilience: Linking Perceived and Actual Household Disaster Preparedness Sustainability doi: 10.3390/su18115596 Authors: Rasa Smaliukiene... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5597: Analysis of Non-Quality Drivers and Their Root Causes in Development-to-Production ProcessesSustainability, Vol. 18, Pages 5597: Analysis of Non-Quality Drivers and Their Root Causes in Development-to-Production Processes Sustainability doi: 10.3390/su18115597 Authors: Amir Gamliel Yon... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5599: Long-Term Assessment of Heavy Metal Removal Efficiency and Ecological Risk of Permeable Brick Pavement Systems with Modified Cushion FillersSustainability, Vol. 18, Pages 5599: Long-Term Assessment of Heavy Metal Removal Efficiency and Ecological Risk of Permeable Brick Pavement Systems with Modified Cushion Fillers Sustainability doi: 1... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5600: Do Radical Ideas Lead to Support for Radical Actions? Exploring the Connection Between Radical Environmentalist Beliefs, Support for Radical Protest Forms and Perceived Governmental EfficacySustainability, Vol. 18, Pages 5600: Do Radical Ideas Lead to Support for Radical Actions? Exploring the Connection Between Radical Environmentalist Beliefs, Support for Radical Protest Forms and Perc... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5601: Sustainable Synthesis of Wood-Derived Biomass Carbon Loaded with Co3O4 Nanoparticles with Excellent Electromagnetic Wave Absorption PerformanceSustainability, Vol. 18, Pages 5601: Sustainable Synthesis of Wood-Derived Biomass Carbon Loaded with Co3O4 Nanoparticles with Excellent Electromagnetic Wave Absorption Performance Sustainability doi... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5602: Industrial Symbiosis Synergies: A Pathway to Sustainable and Future Circular EconomiesSustainability, Vol. 18, Pages 5602: Industrial Symbiosis Synergies: A Pathway to Sustainable and Future Circular Economies Sustainability doi: 10.3390/su18115602 Authors: Llesh Lleshaj Almudena... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5607: Mixed-Methods Analysis of Post-Earthquake Displacement and Residential Mobility After the 2020 Aegean Sea Earthquake: Implications for Urban Sustainability in İzmirSustainability, Vol. 18, Pages 5607: Mixed-Methods Analysis of Post-Earthquake Displacement and Residential Mobility After the 2020 Aegean Sea Earthquake: Implications for Urban Sustainability in ... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5608: Reconfiguring Seed Governance in Japan: A Review of Institutional Transformation from Public Seed Supply to Intellectual Property and Multi-Level GovernanceSustainability, Vol. 18, Pages 5608: Reconfiguring Seed Governance in Japan: A Review of Institutional Transformation from Public Seed Supply to Intellectual Property and Multi-Level Governance Susta... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5610: Econometric Analysis of the Impact of Climate Change on the Performance of Egypt’s Fish Foreign TradeSustainability, Vol. 18, Pages 5610: Econometric Analysis of the Impact of Climate Change on the Performance of Egypt’s Fish Foreign Trade Sustainability doi: 10.3390/su18115610 Authors: Sal... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5612: REpair-, REfurbish- and REmanufacture-Ability Assessment of c-Si PV Modules—Method DevelopmentSustainability, Vol. 18, Pages 5612: REpair-, REfurbish- and REmanufacture-Ability Assessment of c-Si PV Modules—Method Development Sustainability doi: 10.3390/su18115612 Authors: Anna Katha... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5615: Integrating Life Cycle Assessment and TOPSIS for Product-Level Sustainability Evaluation of Automotive VehiclesSustainability, Vol. 18, Pages 5615: Integrating Life Cycle Assessment and TOPSIS for Product-Level Sustainability Evaluation of Automotive Vehicles Sustainability doi: 10.3390/su18115615 Authors:... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5616: The Impact of Artificial Intelligence on Urban Green Total Factor Productivity—Evidence from Chinese CitiesSustainability, Vol. 18, Pages 5616: The Impact of Artificial Intelligence on Urban Green Total Factor Productivity—Evidence from Chinese Cities Sustainability doi: 10.3390/su18115616 Authors:... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5617: An Uncertainty-Informed Life-Cycle Assessment Framework for Additive Manufacturing in Aerospace ApplicationsSustainability, Vol. 18, Pages 5617: An Uncertainty-Informed Life-Cycle Assessment Framework for Additive Manufacturing in Aerospace Applications Sustainability doi: 10.3390/su18115617 Authors: Ce... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5619: Empowering Communities on the Margins: Participatory Design in Environmental EducationSustainability, Vol. 18, Pages 5619: Empowering Communities on the Margins: Participatory Design in Environmental Education Sustainability doi: 10.3390/su18115619 Authors: Alessandro Pollini Gia... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5621: Exploring the Evolution of Permafrost on the Tibetan Plateau (1979–2100) Using the Temperature at the Top of Permafrost (TTOP) Model: Implications for Sustainable DevelopmentSustainability, Vol. 18, Pages 5621: Exploring the Evolution of Permafrost on the Tibetan Plateau (1979–2100) Using the Temperature at the Top of Permafrost (TTOP) Model: Implications for Sustai... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5624: Enhancing Urban Sustainability Through Wetland Ecological Network Structural Connectivity: An Integrated MSPA–MCR–Circuit Theory Framework for Wuhan, ChinaSustainability, Vol. 18, Pages 5624: Enhancing Urban Sustainability Through Wetland Ecological Network Structural Connectivity: An Integrated MSPA–MCR–Circuit Theory Framework for Wuhan, C... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5625: Green Label Adoption Strategy in a Co-Opetitive Tourism Platform Supply ChainsSustainability, Vol. 18, Pages 5625: Green Label Adoption Strategy in a Co-Opetitive Tourism Platform Supply Chains Sustainability doi: 10.3390/su18115625 Authors: Zhuoyuan Song Chunyu Yang Ju... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5627: Spatial and Gender Dynamics of Educational Inequality Across Regions in TürkiyeSustainability, Vol. 18, Pages 5627: Spatial and Gender Dynamics of Educational Inequality Across Regions in Türkiye Sustainability doi: 10.3390/su18115627 Authors: Burcu İmren Güzel This... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5628: Sustainable Valorization of Biogas Slurry Liquid in Leafy Vegetable Farming: Optimizing Nutrient Synergy and Controlling Heavy Metal FluxesSustainability, Vol. 18, Pages 5628: Sustainable Valorization of Biogas Slurry Liquid in Leafy Vegetable Farming: Optimizing Nutrient Synergy and Controlling Heavy Metal Fluxes Sustainability doi: 10... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5629: Adoption of Circular Supply Chain Practices in Chinese Textile Manufacturing: A PLS-SEM Analysis of Drivers and Barriers Under the EU Ecodesign for Sustainable Products RegulationSustainability, Vol. 18, Pages 5629: Adoption of Circular Supply Chain Practices in Chinese Textile Manufacturing: A PLS-SEM Analysis of Drivers and Barriers Under the EU Ecodesign for Sustainable Pro... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5630: Logistics 5.0 in the 5.0 Ecosystem: Bridging Structural Readiness, Functional Capability, and Sustainable System Performance—A Systematic Review and Conceptual FrameworkSustainability, Vol. 18, Pages 5630: Logistics 5.0 in the 5.0 Ecosystem: Bridging Structural Readiness, Functional Capability, and Sustainable System Performance—A Systematic Review and Conceptu... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5632: Repowering Without Removal: Field-Verified Multi-Year Outdoor Storage of Damaged Photovoltaic Modules on Agricultural Land in CzechiaSustainability, Vol. 18, Pages 5632: Repowering Without Removal: Field-Verified Multi-Year Outdoor Storage of Damaged Photovoltaic Modules on Agricultural Land in Czechia Sustainability doi: 10.3390/... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5633: Can Fiscal Support for Productive Service Provision Expand the Scale of Grain Production? Evidence from China’s Pilot Program for Whole-Process Agricultural Production Socialized ServicesSustainability, Vol. 18, Pages 5633: Can Fiscal Support for Productive Service Provision Expand the Scale of Grain Production? Evidence from China’s Pilot Program for Whole-Process Agricultural... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5634: The Impact of ESG Performance on the Financial Resilience of Manufacturing EnterprisesSustainability, Vol. 18, Pages 5634: The Impact of ESG Performance on the Financial Resilience of Manufacturing Enterprises Sustainability doi: 10.3390/su18115634 Authors: Zhanlei Xing Zhongjun... Fuente: Sustainability - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1939: Protein–Polyphenol Interactions in Specialty Oilseeds: Multiscale Mechanisms, Physicochemical Reshaping, and Advanced Food ApplicationsFoods, Vol. 15, Pages 1939: Protein–Polyphenol Interactions in Specialty Oilseeds: Multiscale Mechanisms, Physicochemical Reshaping, and Advanced Food Applications Foods doi: 10.3390/foods15111... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1940: A Novel Chymotrypsin-like Protease from Trichoderma koningii FFT13 with Efficient Milk-Clotting ActivityFoods, Vol. 15, Pages 1940: A Novel Chymotrypsin-like Protease from Trichoderma koningii FFT13 with Efficient Milk-Clotting Activity Foods doi: 10.3390/foods15111940 Authors: Jéssica Alves Nunes... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1941: Machine Learning-Based Prediction of Textural Properties and Nonlinear Regulatory Pattern Analysis of 3D-Printed Dough Containing Konjac GlucomannanFoods, Vol. 15, Pages 1941: Machine Learning-Based Prediction of Textural Properties and Nonlinear Regulatory Pattern Analysis of 3D-Printed Dough Containing Konjac Glucomannan Foods doi: 10.3390/foo... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1945: Fortification of Water Kefir with Gallic Acid: Physicochemical Effects and Antioxidant Capacity in an In Vitro Digestion ModelFoods, Vol. 15, Pages 1945: Fortification of Water Kefir with Gallic Acid: Physicochemical Effects and Antioxidant Capacity in an In Vitro Digestion Model Foods doi: 10.3390/foods15111945 Authors:... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1946: Food and Medicine Homology Substances as Potential Modulators of the Gut–Muscle Axis in Animal Meat Quality: A ReviewFoods, Vol. 15, Pages 1946: Food and Medicine Homology Substances as Potential Modulators of the Gut–Muscle Axis in Animal Meat Quality: A Review Foods doi: 10.3390/foods15111946 Authors: Zi... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1947: Enzymatic Valorization of Whole Blue Crab (Callinectes sapidus) Biomass: Optimization of Proteolysis and Characterization of Protein HydrolysatesFoods, Vol. 15, Pages 1947: Enzymatic Valorization of Whole Blue Crab (Callinectes sapidus) Biomass: Optimization of Proteolysis and Characterization of Protein Hydrolysates Foods doi: 10.3390/foods1... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1948: Evaluating the Effect of Packaging Materials on Extra Virgin Olive Oil Quality Under Simulated Household Use and Storage ConditionsFoods, Vol. 15, Pages 1948: Evaluating the Effect of Packaging Materials on Extra Virgin Olive Oil Quality Under Simulated Household Use and Storage Conditions Foods doi: 10.3390/foods15111948 Autho... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1949: Quantifying the Relationship Between Key Potential Environmental and Nutritional Health Benefits of Plant-Based Meat Alternatives and Their Price Premiums Compared to BeefFoods, Vol. 15, Pages 1949: Quantifying the Relationship Between Key Potential Environmental and Nutritional Health Benefits of Plant-Based Meat Alternatives and Their Price Premiums Compared to Beef... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1951: Development of an Antifungal Edible Coating for Avocado Fruit from Avocado Residues By-Products Through a Circular Economy ApproachFoods, Vol. 15, Pages 1951: Development of an Antifungal Edible Coating for Avocado Fruit from Avocado Residues By-Products Through a Circular Economy Approach Foods doi: 10.3390/foods15111951 Autho... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1953: Exploring Nutritional Properties, Bioactive Compounds, and Potential Applications of Tamarindus indica L.: An Underutilized Food PlantFoods, Vol. 15, Pages 1953: Exploring Nutritional Properties, Bioactive Compounds, and Potential Applications of Tamarindus indica L.: An Underutilized Food Plant Foods doi: 10.3390/foods15111953 Au... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1954: Authenticity Assessment of Five Monofloral Honeys Based on Phytochemical ProfilesFoods, Vol. 15, Pages 1954: Authenticity Assessment of Five Monofloral Honeys Based on Phytochemical Profiles Foods doi: 10.3390/foods15111954 Authors: Yinan Du Xinyue Du Yue Wang Hongcheng... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1955: Green Recovery of Bioactive Compounds from Bergamot (Citrus bergamia) By-Products: Sustainable Extraction, Food Applications, and Health-Promoting PropertiesFoods, Vol. 15, Pages 1955: Green Recovery of Bioactive Compounds from Bergamot (Citrus bergamia) By-Products: Sustainable Extraction, Food Applications, and Health-Promoting Properties Foods doi: 10... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1957: Sprouted Oats as Functional Ingredients: Biochemical Transformations, Nutritional Enhancement, and Health ImplicationsFoods, Vol. 15, Pages 1957: Sprouted Oats as Functional Ingredients: Biochemical Transformations, Nutritional Enhancement, and Health Implications Foods doi: 10.3390/foods15111957 Authors: Mary In... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1244: An Ex Vivo ‘Leaky skin’ Model to Study Early Events Induced by Staphylococcus aureus ProteaseMicroorganisms, Vol. 14, Pages 1244: An Ex Vivo ‘Leaky skin’ Model to Study Early Events Induced by Staphylococcus aureus Protease Microorganisms doi: 10.3390/microorganisms14061244 Auth... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1245: Diatomite-Mediated Humification and Fungal Community Succession During CompostingMicroorganisms, Vol. 14, Pages 1245: Diatomite-Mediated Humification and Fungal Community Succession During Composting Microorganisms doi: 10.3390/microorganisms14061245 Authors: Jun Xie Min Liu... Fuente: Microorganisms - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1885: Construction of Sulfhydryl-Amino UiO-66/PVDF Membranes via Morphology Regulation for the Selective Separation of ArtesunateMolecules, Vol. 31, Pages 1885: Construction of Sulfhydryl-Amino UiO-66/PVDF Membranes via Morphology Regulation for the Selective Separation of Artesunate Molecules doi: 10.3390/molecules31111885 A... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1886: Kombucha Ferments from White and Red Cabbage By-Products as a Sustainable Source of Metabolites with Antioxidant and Anti-Inflammatory ActivityMolecules, Vol. 31, Pages 1886: Kombucha Ferments from White and Red Cabbage By-Products as a Sustainable Source of Metabolites with Antioxidant and Anti-Inflammatory Activity Molecules doi: 10.3390/... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1888: Explainable Artificial Intelligence (xAI) for 5-HT2A Receptor Binding Affinity of New Psychoactive SubstancesMolecules, Vol. 31, Pages 1888: Explainable Artificial Intelligence (xAI) for 5-HT2A Receptor Binding Affinity of New Psychoactive Substances Molecules doi: 10.3390/molecules31111888 Authors: Vere... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1889: Interaction and Flavor Metabolic Function of Microbiota During Fermentation of Pigskin Through Bioaugmentation with Latilactobacillus sakeiMolecules, Vol. 31, Pages 1889: Interaction and Flavor Metabolic Function of Microbiota During Fermentation of Pigskin Through Bioaugmentation with Latilactobacillus sakei Molecules doi: 10.3390/mole... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1890: From Conventional Methods to Innovation: Caffeine and Chlorogenic Acid Extraction and Quantification in the Rise of Smart and Green Techniques—A Systematic ReviewMolecules, Vol. 31, Pages 1890: From Conventional Methods to Innovation: Caffeine and Chlorogenic Acid Extraction and Quantification in the Rise of Smart and Green Techniques—A Systematic Review... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1891: Quadratic Concentration–Response Modeling and Molecular Docking of Mespilodaphne quixos (Lam.) Rohwer Essential Oil Against Candida albicansMolecules, Vol. 31, Pages 1891: Quadratic Concentration–Response Modeling and Molecular Docking of Mespilodaphne quixos (Lam.) Rohwer Essential Oil Against Candida albicans Molecules doi: 10.33... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1895: Boosting the Valorization of Pigmented Corn Cobs Through Solid-State Fermentation with Saccharomyces cerevisiaeMolecules, Vol. 31, Pages 1895: Boosting the Valorization of Pigmented Corn Cobs Through Solid-State Fermentation with Saccharomyces cerevisiae Molecules doi: 10.3390/molecules31111895 Authors: Ma... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1901: Integrated Single-Cell Virtual Knockout and Machine Learning Analyses Reveal a Protective Role of CKAP2 in Gastric CancerMolecules, Vol. 31, Pages 1901: Integrated Single-Cell Virtual Knockout and Machine Learning Analyses Reveal a Protective Role of CKAP2 in Gastric Cancer Molecules doi: 10.3390/molecules31111901 Aut... Fuente: Molecules - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1377: Supercritical Solvent Impregnation of Poly(lactic acid) (PLA)-Based Films: Effect of Poly(3-hydroxybutyrate) (PHB) and Poly(butylene succinate) (PBS) on Loading Capacity, Optical Properties and Release Kinetics of Mango Leaf ExtractPolymers, Vol. 18, Pages 1377: Supercritical Solvent Impregnation of Poly(lactic acid) (PLA)-Based Films: Effect of Poly(3-hydroxybutyrate) (PHB) and Poly(butylene succinate) (PBS) on Loading Capacity... Fuente: Polymers |
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Sustainability, Vol. 18, Pages 5538: Drivers and Barriers for Electric Vehicles in the USA and Brazil: A Comparative AnalysisSustainability, Vol. 18, Pages 5538: Drivers and Barriers for Electric Vehicles in the USA and Brazil: A Comparative Analysis Sustainability doi: 10.3390/su18115538 Authors: Rodinaldo Ferreira dos... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5540: Handprints, Footprints, and Families: How Ownership Shapes Global ImpactSustainability, Vol. 18, Pages 5540: Handprints, Footprints, and Families: How Ownership Shapes Global Impact Sustainability doi: 10.3390/su18115540 Authors: Viviana Fernandez While theory cas... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5543: Ensuring the Sustainability of White Truffle Production Under Climate Stress: A Case Study on Tuber magnatum Picco in San Miniato, ItalySustainability, Vol. 18, Pages 5543: Ensuring the Sustainability of White Truffle Production Under Climate Stress: A Case Study on Tuber magnatum Picco in San Miniato, Italy Sustainability doi: 10.33... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5544: Predicting the Distribution of Taxus baccata L. in Morocco Under Climate Change Using MaxEnt: Implications for Conservation and Sustainable ManagementSustainability, Vol. 18, Pages 5544: Predicting the Distribution of Taxus baccata L. in Morocco Under Climate Change Using MaxEnt: Implications for Conservation and Sustainable Management Sustainabil... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5546: Digital Infrastructure and Green Innovation for Urban Sustainability: Evidence from the Perspective of Innovation StructureSustainability, Vol. 18, Pages 5546: Digital Infrastructure and Green Innovation for Urban Sustainability: Evidence from the Perspective of Innovation Structure Sustainability doi: 10.3390/su18115546... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5547: Industrial Symbiosis as a Carbon-Centered Operational Strategy: Evidence from Thailand’s Eastern Economic CorridorSustainability, Vol. 18, Pages 5547: Industrial Symbiosis as a Carbon-Centered Operational Strategy: Evidence from Thailand’s Eastern Economic Corridor Sustainability doi: 10.3390/su18115547 A... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5550: Low Industrialized Recycled Plastic Connectors for Sustainable Bamboo StructuresSustainability, Vol. 18, Pages 5550: Low Industrialized Recycled Plastic Connectors for Sustainable Bamboo Structures Sustainability doi: 10.3390/su18115550 Authors: Emanuel Jicmon Marco Fabiani... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5552: Quantum-Verified Environmental Sensing: Integrating Atmospheric Data into Sustainable FinanceSustainability, Vol. 18, Pages 5552: Quantum-Verified Environmental Sensing: Integrating Atmospheric Data into Sustainable Finance Sustainability doi: 10.3390/su18115552 Authors: Ahmed Adjal Ven... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5553: Sustainable Urban Planning Strategies: A Systematic Review and Applications for the United Arab EmiratesSustainability, Vol. 18, Pages 5553: Sustainable Urban Planning Strategies: A Systematic Review and Applications for the United Arab Emirates Sustainability doi: 10.3390/su18115553 Authors: Abdelr... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5554: The Carbon Reduction Effects of Urban Green and Low-Carbon Transition Policies: Synergies Derived from Pilot Schemes for Carbon Trading and Green Credit Interest SubsidiesSustainability, Vol. 18, Pages 5554: The Carbon Reduction Effects of Urban Green and Low-Carbon Transition Policies: Synergies Derived from Pilot Schemes for Carbon Trading and Green Credit Interest S... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5555: A Cross-Country Study of Governance and Environmental Sustainability Using Machine LearningSustainability, Vol. 18, Pages 5555: A Cross-Country Study of Governance and Environmental Sustainability Using Machine Learning Sustainability doi: 10.3390/su18115555 Authors: Qiao Meng Xiaopin... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5556: Digital Inclusive Finance and Socially Sustainable Development: Empirical Evidence on Intergenerational Educational Mobility in China’s Ethnic Minority RegionsSustainability, Vol. 18, Pages 5556: Digital Inclusive Finance and Socially Sustainable Development: Empirical Evidence on Intergenerational Educational Mobility in China’s Ethnic Minority Regio... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5558: Adaptive Reuse of 20th-Century Concrete Grain Silos in Romania: Towards Sustainable and Low-Carbon Management of Industrial HeritageSustainability, Vol. 18, Pages 5558: Adaptive Reuse of 20th-Century Concrete Grain Silos in Romania: Towards Sustainable and Low-Carbon Management of Industrial Heritage Sustainability doi: 10.3390/s... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5561: Transition-Sensitive Congestion Dynamics in Heterogeneous Urban Traffic Networks Under Coordinated Reinforcement LearningSustainability, Vol. 18, Pages 5561: Transition-Sensitive Congestion Dynamics in Heterogeneous Urban Traffic Networks Under Coordinated Reinforcement Learning Sustainability doi: 10.3390/su18115561... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5563: Optimizing Highway Accessibility of Tourist Attractions Toward Social Sustainability: Case Study of Shanxi, ChinaSustainability, Vol. 18, Pages 5563: Optimizing Highway Accessibility of Tourist Attractions Toward Social Sustainability: Case Study of Shanxi, China Sustainability doi: 10.3390/su18115563 Authors:... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5567: Soil Extracellular Enzyme Stoichiometry and Microbial Nutrient Constraints: Implications for Grassland Sustainability in the Qilian MountainsSustainability, Vol. 18, Pages 5567: Soil Extracellular Enzyme Stoichiometry and Microbial Nutrient Constraints: Implications for Grassland Sustainability in the Qilian Mountains Sustainability doi:... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5569: Spatio-Temporal Evolution and Correlation Analysis of Water Yield and Carbon Storage in the Qinghai Lake BasinSustainability, Vol. 18, Pages 5569: Spatio-Temporal Evolution and Correlation Analysis of Water Yield and Carbon Storage in the Qinghai Lake Basin Sustainability doi: 10.3390/su18115569 Authors:... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5571: Advancing Sustainable Environments Through Digital Technology and Clean Energy Sources, via the Mediation of Green Finance and the Moderation of Institutional QualitySustainability, Vol. 18, Pages 5571: Advancing Sustainable Environments Through Digital Technology and Clean Energy Sources, via the Mediation of Green Finance and the Moderation of Institutional Qual... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5572: Influence of Environmental Research and Development (R&D) on the Sustainability Performance of Listed Non-Financial Firms on the Frankfurt Stock Exchange, GermanySustainability, Vol. 18, Pages 5572: Influence of Environmental Research and Development (R&D) on the Sustainability Performance of Listed Non-Financial Firms on the Frankfurt Stock Exchange, Germ... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5574: Socio-Emotional Competencies for Educational Sustainability in Diverse Territorial Contexts: Emotional Metaknowledge in Secondary School Students in ChileSustainability, Vol. 18, Pages 5574: Socio-Emotional Competencies for Educational Sustainability in Diverse Territorial Contexts: Emotional Metaknowledge in Secondary School Students in Chile Sustain... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5575: The Sustainable Driving Force of Digital Elements: A Study on the Green Industrial Upgrading of Regional Manufacturing from the Perspective of Innovation EcosystemsSustainability, Vol. 18, Pages 5575: The Sustainable Driving Force of Digital Elements: A Study on the Green Industrial Upgrading of Regional Manufacturing from the Perspective of Innovation Ecosystem... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5577: Ecodesign in the Spanish Toy Industry: Case Studies, Ecodesign Strategies and EvolutionSustainability, Vol. 18, Pages 5577: Ecodesign in the Spanish Toy Industry: Case Studies, Ecodesign Strategies and Evolution Sustainability doi: 10.3390/su18115577 Authors: Raquel Berbegal-Pina... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5578: From Genetic Heritage to Market Value: The Role of Traditional Fruit Varieties in Enogastronomy and Sustainable Rural DevelopmentSustainability, Vol. 18, Pages 5578: From Genetic Heritage to Market Value: The Role of Traditional Fruit Varieties in Enogastronomy and Sustainable Rural Development Sustainability doi: 10.3390/su18... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5579: Implementing the Circular Economy at the Local Level: Institutional Conditions, Inter-Municipal Cooperation and Multilevel Governance in a Metropolitan AreaSustainability, Vol. 18, Pages 5579: Implementing the Circular Economy at the Local Level: Institutional Conditions, Inter-Municipal Cooperation and Multilevel Governance in a Metropolitan Area Susta... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5580: Fe Salts Hinder and Fe Oxides Help: Divergent Mechanisms in Sewage Sludge Anaerobic DigestionSustainability, Vol. 18, Pages 5580: Fe Salts Hinder and Fe Oxides Help: Divergent Mechanisms in Sewage Sludge Anaerobic Digestion Sustainability doi: 10.3390/su18115580 Authors: Yun Bai Yuqing... Fuente: Sustainability - Revista científica (MDPI) |
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Sustainability, Vol. 18, Pages 5581: Water Pricing and Economic Growth: Empirical Evidence from Water Network Supply Mode in ChinaSustainability, Vol. 18, Pages 5581: Water Pricing and Economic Growth: Empirical Evidence from Water Network Supply Mode in China Sustainability doi: 10.3390/su18115581 Authors: Junyan Gao Lina... Fuente: Sustainability - Revista científica (MDPI) |
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Biomolecules, Vol. 16, Pages 816: Characterization of PR-Cre Activity in the Testis and Its Application Reveals BRG1 Is Dispensable in Adult Leydig CellsBiomolecules, Vol. 16, Pages 816: Characterization of PR-Cre Activity in the Testis and Its Application Reveals BRG1 Is Dispensable in Adult Leydig Cells Biomolecules doi: 10.3390/biom16060816 Autho... Fuente: Biomolecules - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1938: Osmotic Stress Adaptation of Poultry-Associated Salmonella Infantis and Its Implications for Food SafetyFoods, Vol. 15, Pages 1938: Osmotic Stress Adaptation of Poultry-Associated Salmonella Infantis and Its Implications for Food Safety Foods doi: 10.3390/foods15111938 Authors: Gabriel I. Krüger A... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1240: Evolutionary Screening of Lacticaseibacillus rhamnosus MP108 for Freeze–Thaw ToleranceMicroorganisms, Vol. 14, Pages 1240: Evolutionary Screening of Lacticaseibacillus rhamnosus MP108 for Freeze–Thaw Tolerance Microorganisms doi: 10.3390/microorganisms14061240 Authors: Lina P... Fuente: Microorganisms - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1883: Recent Advances in Extended Ocular Drug Delivery for the Ocular SurfaceMolecules, Vol. 31, Pages 1883: Recent Advances in Extended Ocular Drug Delivery for the Ocular Surface Molecules doi: 10.3390/molecules31111883 Authors: Yura Choi Mi-Young Jung Eunsun Han C... Fuente: Molecules - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1366: From Intrinsic Resin Properties to Interlaminar Fracture Toughness of CFRP: Crack-Tip Deformation, Transfer Mechanisms, and Loading-Mode DependencePolymers, Vol. 18, Pages 1366: From Intrinsic Resin Properties to Interlaminar Fracture Toughness of CFRP: Crack-Tip Deformation, Transfer Mechanisms, and Loading-Mode Dependence Polymers doi: 10.339... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1367: Design and Processing of Novel PBS/PVOH Blown Films for Food Packaging: Effect of PVOH Phase Structuring on Morphology and Functional PerformancePolymers, Vol. 18, Pages 1367: Design and Processing of Novel PBS/PVOH Blown Films for Food Packaging: Effect of PVOH Phase Structuring on Morphology and Functional Performance Polymers doi: 10.3390/... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1372: Sustainable and High-Performance Food-Packaging Films from Poly(butylene 2,5-furanoate) and Poly(pentamethylene 2,5-furanoate) BlendsPolymers, Vol. 18, Pages 1372: Sustainable and High-Performance Food-Packaging Films from Poly(butylene 2,5-furanoate) and Poly(pentamethylene 2,5-furanoate) Blends Polymers doi: 10.3390/polym1811137... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1373: Research on Bi-Objective Optimization of Injection Molding Process and Mechanical Anisotropy of Glass Fiber-Reinforced Polypropylene Fan Face Shell Based on RSM and NSGA-IIPolymers, Vol. 18, Pages 1373: Research on Bi-Objective Optimization of Injection Molding Process and Mechanical Anisotropy of Glass Fiber-Reinforced Polypropylene Fan Face Shell Based on RSM and NSGA... Fuente: Polymers |
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Recent advances in food waste valorisation for sustainable bioeconomyGraphical abstract Fuente: Broccoli Byproducts Extraction |
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Foods, Vol. 15, Pages 1936: Geographical Origin Traceability of Tea (Camellia sinensis): A Comprehensive Review of Analytical Techniques, Chemometric Approaches, and Future PerspectivesFoods, Vol. 15, Pages 1936: Geographical Origin Traceability of Tea (Camellia sinensis): A Comprehensive Review of Analytical Techniques, Chemometric Approaches, and Future Perspectives Foods doi: 10... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1230: Postbiotics as Multifunctional Bioactives: Mechanistic Insights and Translational Applications in Host Physiology and Microbial Ecosystem ModulationMicroorganisms, Vol. 14, Pages 1230: Postbiotics as Multifunctional Bioactives: Mechanistic Insights and Translational Applications in Host Physiology and Microbial Ecosystem Modulation Microorganism... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1233: Construction and Evaluation of High-Efficiency Tannase-Producing StrainsMicroorganisms, Vol. 14, Pages 1233: Construction and Evaluation of High-Efficiency Tannase-Producing Strains Microorganisms doi: 10.3390/microorganisms14061233 Authors: Yuan Gao Chenguang Hu... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1235: Mangrove Microbiomes as Drivers of Ecosystem Recovery and Restoration SuccessMicroorganisms, Vol. 14, Pages 1235: Mangrove Microbiomes as Drivers of Ecosystem Recovery and Restoration Success Microorganisms doi: 10.3390/microorganisms14061235 Authors: Elijah Ige Ohimain... Fuente: Microorganisms - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1363: Electron Beam-Degraded β-Glucans from P. ostreatus Retain Their Structure and Biological ActivityPolymers, Vol. 18, Pages 1363: Electron Beam-Degraded β-Glucans from P. ostreatus Retain Their Structure and Biological Activity Polymers doi: 10.3390/polym18111363 Authors: Zhanna Lyutova... Fuente: Polymers |
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Curso online sobre combustibles sostenibles de aviación (SAF)BIOPLAT – Plataforma Tecnológica y de Innovación Española en Biocircularidad, con la colaboración de CIEMAT y BIOCIRC, organiza la primera edición del curso online “Combustibles sostenibles de avi... Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales |
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Biomolecules, Vol. 16, Pages 802: Synthesis, Biological Evaluation and Structure–Activity Relationship of Juglone Derived Naphthoquinones as Potential Antipsoriatic AgentsBiomolecules, Vol. 16, Pages 802: Synthesis, Biological Evaluation and Structure–Activity Relationship of Juglone Derived Naphthoquinones as Potential Antipsoriatic Agents Biomolecules doi: 10.... Fuente: Biomolecules - Revista científica (MDPI) |
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Textiles, Vol. 6, Pages 67: Towards Sustainability in Silk Manufacturing: Environmental Impact Assessment of the Eurasian Value ChainTextiles, Vol. 6, Pages 67: Towards Sustainability in Silk Manufacturing: Environmental Impact Assessment of the Eurasian Value Chain Textiles doi: 10.3390/textiles6020067 Authors: Claudio Capuzzi... Fuente: Textiles (MDPI) |
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Foods, Vol. 15, Pages 1916: Citric Acid-Esterified Ginger Starch: Preparation, Characterization, and Construction of Pickering High Internal Phase Emulsions Synergistically Stabilized with β-CyclodextrinFoods, Vol. 15, Pages 1916: Citric Acid-Esterified Ginger Starch: Preparation, Characterization, and Construction of Pickering High Internal Phase Emulsions Synergistically Stabilized with β-Cycl... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1919: Linking Soil–Orchard Fruit Quality and Circular Food Innovation Through the Valorization of Dried Cherry Pomace in Dairy-Based Spreadable ProductsFoods, Vol. 15, Pages 1919: Linking Soil–Orchard Fruit Quality and Circular Food Innovation Through the Valorization of Dried Cherry Pomace in Dairy-Based Spreadable Products Foods doi: 10.3390... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1920: Effect of Different Thawing Methods on the Quality and Antioxidant Activity of Frozen Actinidia argutaFoods, Vol. 15, Pages 1920: Effect of Different Thawing Methods on the Quality and Antioxidant Activity of Frozen Actinidia arguta Foods doi: 10.3390/foods15111920 Authors: Lina Chen Meijia Li... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1925: Comparative Evaluation of Germination Methods on the Nutritional and Sensory Profile of CoixFoods, Vol. 15, Pages 1925: Comparative Evaluation of Germination Methods on the Nutritional and Sensory Profile of Coix Foods doi: 10.3390/foods15111925 Authors: Qing Hu Nan Li Hongxiao Liu... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1926: Red Jujube Juice Fermented with Pediococcus pentosaceus and Its Antioxidant Activity in C2C12 CellsFoods, Vol. 15, Pages 1926: Red Jujube Juice Fermented with Pediococcus pentosaceus and Its Antioxidant Activity in C2C12 Cells Foods doi: 10.3390/foods15111926 Authors: Ruoqing Liu Shengchang Z... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1927: Selenium in Agricultural Products: Advances in Detection of Total Content and SpeciationFoods, Vol. 15, Pages 1927: Selenium in Agricultural Products: Advances in Detection of Total Content and Speciation Foods doi: 10.3390/foods15111927 Authors: Yanan Yu Liyuan Zhao Chaohua Tang... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1928: Tailoring Freeze-Drying for Starter Cultures Preservation: A Case Study with Lactiplantibacillus plantarumFoods, Vol. 15, Pages 1928: Tailoring Freeze-Drying for Starter Cultures Preservation: A Case Study with Lactiplantibacillus plantarum Foods doi: 10.3390/foods15111928 Authors: Antoni Miecznikowsk... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1929: Modified Rice Bran Dietary Fiber-Based Pre-Emulsion as a Fat Replacer: Modulating Physicochemical and Sensory Properties of Emulsified Meat GelsFoods, Vol. 15, Pages 1929: Modified Rice Bran Dietary Fiber-Based Pre-Emulsion as a Fat Replacer: Modulating Physicochemical and Sensory Properties of Emulsified Meat Gels Foods doi: 10.3390/foods15... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1931: Brewer’s Spent Grain Flour: Chemical Composition, Functional Properties, and Influence on Gut MicrobiotaFoods, Vol. 15, Pages 1931: Brewer’s Spent Grain Flour: Chemical Composition, Functional Properties, and Influence on Gut Microbiota Foods doi: 10.3390/foods15111931 Authors: Cristina Clavel... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1933: The Influence of SPI 7S and 11S on the Stability of Lonicera caerulea L. Anthocyanins and Interaction Mechanism with C3GFoods, Vol. 15, Pages 1933: The Influence of SPI 7S and 11S on the Stability of Lonicera caerulea L. Anthocyanins and Interaction Mechanism with C3G Foods doi: 10.3390/foods15111933 Authors: Yingy... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1934: Unlocking Bioactive, Peptide-Rich Extracts from Tomato Seeds Using Enzymatic-Assisted ExtractionFoods, Vol. 15, Pages 1934: Unlocking Bioactive, Peptide-Rich Extracts from Tomato Seeds Using Enzymatic-Assisted Extraction Foods doi: 10.3390/foods15111934 Authors: Giorgia Benati Maura Ferri... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1935: Cheese and Its Microbes Under the Light of One Health—A Comprehensive ReviewFoods, Vol. 15, Pages 1935: Cheese and Its Microbes Under the Light of One Health—A Comprehensive Review Foods doi: 10.3390/foods15111935 Authors: Maria de Lurdes Enes Dapkevicius Telma de... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1223: Effects of Dietary Concentrate-to-Roughage Ratio on Rumen Microbiota, Functional Profiles, and Fermentation Characteristics in YakMicroorganisms, Vol. 14, Pages 1223: Effects of Dietary Concentrate-to-Roughage Ratio on Rumen Microbiota, Functional Profiles, and Fermentation Characteristics in Yak Microorganisms doi: 10.3390/mic... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1224: Mycoplasma tracheobuteonis sp. nov., a Novel Respiratory Mycoplasma Species from the Common Buzzard (Buteo buteo)Microorganisms, Vol. 14, Pages 1224: Mycoplasma tracheobuteonis sp. nov., a Novel Respiratory Mycoplasma Species from the Common Buzzard (Buteo buteo) Microorganisms doi: 10.3390/microorganisms140612... Fuente: Microorganisms - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1863: Botanical Origin-Dependent Phytochemical Profiles and Pharmaceutical Properties of Medical-Grade Honeys: Transdermal Delivery and Antibacterial Efficacy in a Wound Fluid ModelMolecules, Vol. 31, Pages 1863: Botanical Origin-Dependent Phytochemical Profiles and Pharmaceutical Properties of Medical-Grade Honeys: Transdermal Delivery and Antibacterial Efficacy in a Wound Flui... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1865: Evaluation of Toxic Elements in Commercial Dried Mushrooms from the Polish Market: Exposure Assessment and Health Risk CharacterizationMolecules, Vol. 31, Pages 1865: Evaluation of Toxic Elements in Commercial Dried Mushrooms from the Polish Market: Exposure Assessment and Health Risk Characterization Molecules doi: 10.3390/molecule... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1867: Unlocking the Aromatic Profile of Wild-Grown Croatian Fennel: A Comparative Study of Essential Oils and HydrolatesMolecules, Vol. 31, Pages 1867: Unlocking the Aromatic Profile of Wild-Grown Croatian Fennel: A Comparative Study of Essential Oils and Hydrolates Molecules doi: 10.3390/molecules31111867 Authors:... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1869: Optimization of Extraction, Chemical Profiling, and Evaluation of Antioxidant and Antibacterial Activities of Cortex Dictamni ExtractMolecules, Vol. 31, Pages 1869: Optimization of Extraction, Chemical Profiling, and Evaluation of Antioxidant and Antibacterial Activities of Cortex Dictamni Extract Molecules doi: 10.3390/molecules3... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1871: Comparative Adsorption of Phenol and p-Chlorophenol on a Chitosan–Cellobiose Dimer in an Aqueous Medium: A DFT Study of Hydrogen Bonding and Noncovalent InteractionsMolecules, Vol. 31, Pages 1871: Comparative Adsorption of Phenol and p-Chlorophenol on a Chitosan–Cellobiose Dimer in an Aqueous Medium: A DFT Study of Hydrogen Bonding and Noncovalent Interacti... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1873: Analysis of Differential Metabolites in Citrus Leaves Infected with Huanglongbing and Screening of Biomarkers for Early DetectionMolecules, Vol. 31, Pages 1873: Analysis of Differential Metabolites in Citrus Leaves Infected with Huanglongbing and Screening of Biomarkers for Early Detection Molecules doi: 10.3390/molecules31111... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1876: A Theoretical Prediction of the Antioxidant and Electronic Properties of Epicatechin, Procyanidin B2, Procyanidin, C1 and Cinnamtannin A2Molecules, Vol. 31, Pages 1876: A Theoretical Prediction of the Antioxidant and Electronic Properties of Epicatechin, Procyanidin B2, Procyanidin, C1 and Cinnamtannin A2 Molecules doi: 10.3390/molecu... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1878: Evaluation of the Efficiency of Biological Treatment in Activated Sludge from a WWTP at Laboratory Scale for the Elimination of Biomicroplastics and Related ProductsMolecules, Vol. 31, Pages 1878: Evaluation of the Efficiency of Biological Treatment in Activated Sludge from a WWTP at Laboratory Scale for the Elimination of Biomicroplastics and Related Products M... Fuente: Molecules - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1346: Low-Loading f-MXene/Fluorosilicone Hybrid Highly Hydrophobic Coatings: Anti-Photoaging Mechanism and Application in Durable Protection of Stone and Brick Cultural HeritagePolymers, Vol. 18, Pages 1346: Low-Loading f-MXene/Fluorosilicone Hybrid Highly Hydrophobic Coatings: Anti-Photoaging Mechanism and Application in Durable Protection of Stone and Brick Cultural Herita... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1347: Processing-Dependent Incorporation of Food By-Product Extract into Zein-Based Active Packaging FilmsPolymers, Vol. 18, Pages 1347: Processing-Dependent Incorporation of Food By-Product Extract into Zein-Based Active Packaging Films Polymers doi: 10.3390/polym18111347 Authors: Chiara Bufalini J... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1348: Mechanical Enhancement and Fracture Mechanisms of SLA Photopolymer Composites Reinforced with Fish Bone AshPolymers, Vol. 18, Pages 1348: Mechanical Enhancement and Fracture Mechanisms of SLA Photopolymer Composites Reinforced with Fish Bone Ash Polymers doi: 10.3390/polym18111348 Authors: Cem Alparsla... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1349: Correction: Khan et al. Estimating Flexural Strength of FRP Reinforced Beam Using Artificial Neural Network and Random Forest Prediction Models. Polymers 2022, 14, 2270Polymers, Vol. 18, Pages 1349: Correction: Khan et al. Estimating Flexural Strength of FRP Reinforced Beam Using Artificial Neural Network and Random Forest Prediction Models. Polymers 2022, 14, 2270... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1350: Development of Poly(lactic acid)/Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Biocomposite Films: Influence of Cellulose Microfiber Source on Structural and Functional PropertiesPolymers, Vol. 18, Pages 1350: Development of Poly(lactic acid)/Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Biocomposite Films: Influence of Cellulose Microfiber Source on Structural and Functional P... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1352: Valorization and Characterization of Agricultural and Forest Biomass Residues Through Colloidal Lignin Particle ProductionPolymers, Vol. 18, Pages 1352: Valorization and Characterization of Agricultural and Forest Biomass Residues Through Colloidal Lignin Particle Production Polymers doi: 10.3390/polym18111352 Authors:... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1353: RETRACTED: Hindi, S.S. Novel Recycling, Defibrillation, and Delignification Methods for Isolating α-Cellulose from Different Lignocellulosic Precursors for the Eco-Friendly Fiber Industry. Polymers 2024, 16, 2430Polymers, Vol. 18, Pages 1353: RETRACTED: Hindi, S.S. Novel Recycling, Defibrillation, and Delignification Methods for Isolating α-Cellulose from Different Lignocellulosic Precursors for the Eco... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1354: Microbial Fuel Cells for Biomass Valorization: Bridging Climate Action and Terrestrial Ecosystem ProtectionPolymers, Vol. 18, Pages 1354: Microbial Fuel Cells for Biomass Valorization: Bridging Climate Action and Terrestrial Ecosystem Protection Polymers doi: 10.3390/polym18111354 Authors: S. Jonathan... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1358: The Effect of Ultraviolet Modification on the Performance of Polyamide Fiber-Reinforced Cement Mortars: Optimization and Characterization Using Response Surface MethodologyPolymers, Vol. 18, Pages 1358: The Effect of Ultraviolet Modification on the Performance of Polyamide Fiber-Reinforced Cement Mortars: Optimization and Characterization Using Response Surface Methodol... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1359: Strong, Biodegradable Lignocellulosic Films as Potential BioplasticsPolymers, Vol. 18, Pages 1359: Strong, Biodegradable Lignocellulosic Films as Potential Bioplastics Polymers doi: 10.3390/polym18111359 Authors: Zhenzhen Zhang Ziyu Duan Juan Wang Jungang Ji... Fuente: Polymers |
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El CSIC lanza la cuarta convocatoria COCREA para impulsar proyectos con empresas y ofrece hasta 40.000 € por iniciativaEl Consejo Superior de Investigaciones Científicas (CSIC), a través de su Vicepresidencia de Innovación y Transferencia, ha abierto la cuarta convocatoria del programa COCREA, una iniciativa orientada... Fuente: Plataforma Tecnológica Española de Materiales Avanzados y Nanomateriales |
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Foods, Vol. 15, Pages 1896: Artificial Intelligence-Assisted Optimization of Amanita caesarea Extracts for Bioactive Compounds and Functional Food ApplicationsFoods, Vol. 15, Pages 1896: Artificial Intelligence-Assisted Optimization of Amanita caesarea Extracts for Bioactive Compounds and Functional Food Applications Foods doi: 10.3390/foods15111896 Autho... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1898: Formulation-Driven Rational Architectonic Design of Pomelo (Citrus maxima) Peel-Derived Lignocellulosic Fibre-Enriched Chewable Tablets: Spectroscopic and Morphological Characterization of Structure–Function RelationshipsFoods, Vol. 15, Pages 1898: Formulation-Driven Rational Architectonic Design of Pomelo (Citrus maxima) Peel-Derived Lignocellulosic Fibre-Enriched Chewable Tablets: Spectroscopic and Morphological Cha... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1899: Cooking-Related Skills and Food Sustainability-Related Practices: A Systematic ReviewFoods, Vol. 15, Pages 1899: Cooking-Related Skills and Food Sustainability-Related Practices: A Systematic Review Foods doi: 10.3390/foods15111899 Authors: Daniele Nucci Flavia Pennisi Antonio... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1900: Comparative Extraction of Polyphenolic Co-Pigments and Proteins from Annatto (Bixa orellana L.) Seed By-ProductsFoods, Vol. 15, Pages 1900: Comparative Extraction of Polyphenolic Co-Pigments and Proteins from Annatto (Bixa orellana L.) Seed By-Products Foods doi: 10.3390/foods15111900 Authors: Elsa F. Vieir... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1901: Garlic Polysaccharides Ameliorate AOM/DSS-Induced Colon Tumorigenesis: A Multi-Omics Mechanistic StudyFoods, Vol. 15, Pages 1901: Garlic Polysaccharides Ameliorate AOM/DSS-Induced Colon Tumorigenesis: A Multi-Omics Mechanistic Study Foods doi: 10.3390/foods15111901 Authors: Yongqiu Qi Xiaoming L... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1903: Study on Aroma Formation During the Withering Period of Ningchow Black TeaFoods, Vol. 15, Pages 1903: Study on Aroma Formation During the Withering Period of Ningchow Black Tea Foods doi: 10.3390/foods15111903 Authors: Yingjie Huang Ziyi Li Yumei Ke Juan Tu Feng... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1904: Formation Mechanisms, Molecular Pathways, Mitigation Strategies, and Indoor Safety Risk Analysis of Cooking Oil FumesFoods, Vol. 15, Pages 1904: Formation Mechanisms, Molecular Pathways, Mitigation Strategies, and Indoor Safety Risk Analysis of Cooking Oil Fumes Foods doi: 10.3390/foods15111904 Authors: Zhenkun... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1905: Recent Advances in Cereal Arabinoxylans: A Review of Extraction, Processing and Structure Relationships with Advanced ApplicationsFoods, Vol. 15, Pages 1905: Recent Advances in Cereal Arabinoxylans: A Review of Extraction, Processing and Structure Relationships with Advanced Applications Foods doi: 10.3390/foods15111905 Author... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1906: Bioresource Potential and Safety Evaluations of Thai Zea mays L. Husk Waste ExtractsFoods, Vol. 15, Pages 1906: Bioresource Potential and Safety Evaluations of Thai Zea mays L. Husk Waste Extracts Foods doi: 10.3390/foods15111906 Authors: Mathukorn Sainakham Wantida Chaiyana... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1907: Acanthus mollis Leaf Extract as Potential New Food Ingredient in the Prevention of Aging-Related NeurodegenerationFoods, Vol. 15, Pages 1907: Acanthus mollis Leaf Extract as Potential New Food Ingredient in the Prevention of Aging-Related Neurodegeneration Foods doi: 10.3390/foods15111907 Authors: Valeri... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1909: Innovative Use of Kiwano Cloud Point Extract in Bioactive Nanoemulsion DevelopmentFoods, Vol. 15, Pages 1909: Innovative Use of Kiwano Cloud Point Extract in Bioactive Nanoemulsion Development Foods doi: 10.3390/foods15111909 Authors: Teodora Marić Nenad Ćetković Tamara Erc... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1910: Preparation and Stability Study of Co-Encapsulated Particles of Curcumin or Quercetin with Lactobacillus rhamnosus GGFoods, Vol. 15, Pages 1910: Preparation and Stability Study of Co-Encapsulated Particles of Curcumin or Quercetin with Lactobacillus rhamnosus GG Foods doi: 10.3390/foods15111910 Authors: Xiangyu... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1913: Biocontrol of Mycotoxin-Producing Fungi by Lactic Acid BacteriaFoods, Vol. 15, Pages 1913: Biocontrol of Mycotoxin-Producing Fungi by Lactic Acid Bacteria Foods doi: 10.3390/foods15111913 Authors: Alice N. Mafe Dietrich Büsselberg Fungal contamination a... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1914: Optimization of Reaction Conditions to Control Physicochemical Properties of Octenyl Succinic Anhydride Modified Normal Maize StarchFoods, Vol. 15, Pages 1914: Optimization of Reaction Conditions to Control Physicochemical Properties of Octenyl Succinic Anhydride Modified Normal Maize Starch Foods doi: 10.3390/foods15111914 Auth... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1917: Extraction of Phenolic-Rich Fractions from Borago officinalis By-Products with Antioxidant and Antimicrobial ActivitiesFoods, Vol. 15, Pages 1917: Extraction of Phenolic-Rich Fractions from Borago officinalis By-Products with Antioxidant and Antimicrobial Activities Foods doi: 10.3390/foods15111917 Authors: Eva Te... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1221: Source-Dependent Structuring of Hydrogen-Oxidising Bacterial Community Composition During Enrichment and Isolation from Freshwater EnvironmentsMicroorganisms, Vol. 14, Pages 1221: Source-Dependent Structuring of Hydrogen-Oxidising Bacterial Community Composition During Enrichment and Isolation from Freshwater Environments Microorganisms doi... Fuente: Microorganisms - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1851: Remediation of Cadmium-Contaminated Soil Using Sodium Alginate-Embedded Rectorite and Organoamine-Modified Rectorite MicrospheresMolecules, Vol. 31, Pages 1851: Remediation of Cadmium-Contaminated Soil Using Sodium Alginate-Embedded Rectorite and Organoamine-Modified Rectorite Microspheres Molecules doi: 10.3390/molecules31111... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1854: Phytochemical Composition of Clonally Propagated Artemisia annua L. in Different Geographical Locations and Its Commercial Supplement QualityMolecules, Vol. 31, Pages 1854: Phytochemical Composition of Clonally Propagated Artemisia annua L. in Different Geographical Locations and Its Commercial Supplement Quality Molecules doi: 10.3390/mo... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1856: Dissolution Processes of PFSA Polymers via Mixed Solvents and Their Effects on Structural, Morphological and Electrochemical ActivityMolecules, Vol. 31, Pages 1856: Dissolution Processes of PFSA Polymers via Mixed Solvents and Their Effects on Structural, Morphological and Electrochemical Activity Molecules doi: 10.3390/molecules3... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1860: Biofortification of Sprouts and Microgreens with Trace Elements and CalciumMolecules, Vol. 31, Pages 1860: Biofortification of Sprouts and Microgreens with Trace Elements and Calcium Molecules doi: 10.3390/molecules31111860 Authors: Magdalena Michalczyk A large propo... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1862: Green Roof Substrates for Water Quality Improvement: A Critical Review of Biosorption–Phytoremediation SynergiesMolecules, Vol. 31, Pages 1862: Green Roof Substrates for Water Quality Improvement: A Critical Review of Biosorption–Phytoremediation Synergies Molecules doi: 10.3390/molecules31111862 Author... Fuente: Molecules - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1330: Polysaccharides from the Peel of Hylocereus undatus Promote Wound Healing by Reshaping the Skin Microbiome and Regulating Immune BalancePolymers, Vol. 18, Pages 1330: Polysaccharides from the Peel of Hylocereus undatus Promote Wound Healing by Reshaping the Skin Microbiome and Regulating Immune Balance Polymers doi: 10.3390/polym1811... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1331: Dual-Stage Crosslinking of Gelatin-Alginate Bioink Supplemented with Wharton’s Jelly to Generate 3D Bioprinted Scaffolds for Wound Healing ApplicationPolymers, Vol. 18, Pages 1331: Dual-Stage Crosslinking of Gelatin-Alginate Bioink Supplemented with Wharton’s Jelly to Generate 3D Bioprinted Scaffolds for Wound Healing Application Polymers do... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1337: Structure–Property Relationships in Gamma-Irradiated Films Based on Gelatin/Modified Cassava Starch and Gelatin/Gluten BlendsPolymers, Vol. 18, Pages 1337: Structure–Property Relationships in Gamma-Irradiated Films Based on Gelatin/Modified Cassava Starch and Gelatin/Gluten Blends Polymers doi: 10.3390/polym18111337... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1339: A Novel Sphingan Containing Enriched Guluronic Acid Residues and Its Hydrogel PropertiesPolymers, Vol. 18, Pages 1339: A Novel Sphingan Containing Enriched Guluronic Acid Residues and Its Hydrogel Properties Polymers doi: 10.3390/polym18111339 Authors: Haolin Huang Yuanjun Lu Wei... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1340: Polymers and Chemical Composition of Hardwood and Softwood (Bark, Sapwood, and Heartwood) for Biofuel Production: A Comprehensive ReviewPolymers, Vol. 18, Pages 1340: Polymers and Chemical Composition of Hardwood and Softwood (Bark, Sapwood, and Heartwood) for Biofuel Production: A Comprehensive Review Polymers doi: 10.3390/polym1811... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1341: Co-Valorization of Waste Cooking Oil and Expanded Polystyrene Pyrolysis Fractions as Potential Fuel BlendstocksPolymers, Vol. 18, Pages 1341: Co-Valorization of Waste Cooking Oil and Expanded Polystyrene Pyrolysis Fractions as Potential Fuel Blendstocks Polymers doi: 10.3390/polym18111341 Authors: Arantxa... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1342: Effects of Processing Parameters on the Mechanical, Thermo-Mechanical and Creep-Recovery Properties of Unidirectional Carbon Fiber Reinforced Thermoplastic Polypropylene CompositesPolymers, Vol. 18, Pages 1342: Effects of Processing Parameters on the Mechanical, Thermo-Mechanical and Creep-Recovery Properties of Unidirectional Carbon Fiber Reinforced Thermoplastic Polypropylene... Fuente: Polymers |
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Biomolecules, Vol. 16, Pages 785: Multimodal Anion-Exchange Resins for Chromatographic Separation of Antibody AggregatesBiomolecules, Vol. 16, Pages 785: Multimodal Anion-Exchange Resins for Chromatographic Separation of Antibody Aggregates Biomolecules doi: 10.3390/biom16060785 Authors: Simona Kotuličová Tomáš M... Fuente: Biomolecules - Revista científica (MDPI) |
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Biomolecules, Vol. 16, Pages 787: Extracellular MicroRNAs: A Stable and Diverse Source of Transcriptional ControlBiomolecules, Vol. 16, Pages 787: Extracellular MicroRNAs: A Stable and Diverse Source of Transcriptional Control Biomolecules doi: 10.3390/biom16060787 Authors: Megan I. Mitchell Olivier Loudig... Fuente: Biomolecules - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1885: Analytical Methods for the Characterisation of Aroma Compounds in MilkFoods, Vol. 15, Pages 1885: Analytical Methods for the Characterisation of Aroma Compounds in Milk Foods doi: 10.3390/foods15111885 Authors: Kevin Ghavalas Sonja Kukuljan Yada Nolvachai Sneh... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1890: Prebiotic Potential of Oligosaccharides and Polysaccharides Extracted from Leucaena leucocephala SeedsFoods, Vol. 15, Pages 1890: Prebiotic Potential of Oligosaccharides and Polysaccharides Extracted from Leucaena leucocephala Seeds Foods doi: 10.3390/foods15111890 Authors: Viviane da Silva Sousa... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1892: Dynamics of Agriculture 4.0 Technology Adoption in the Agri-Food System: Insights from an Exploratory Study in Rio Grande do Sul—BrazilFoods, Vol. 15, Pages 1892: Dynamics of Agriculture 4.0 Technology Adoption in the Agri-Food System: Insights from an Exploratory Study in Rio Grande do Sul—Brazil Foods doi: 10.3390/foods15111... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1895: Sustainable Whey-Based Functional Beverages Enriched with Andean Blueberry (Vaccinium floribundum Kunth) and Blueberry (Vaccinium corymbosum L.): Optimization, Antioxidant Properties, and Gastrointestinal BioaccessibilityFoods, Vol. 15, Pages 1895: Sustainable Whey-Based Functional Beverages Enriched with Andean Blueberry (Vaccinium floribundum Kunth) and Blueberry (Vaccinium corymbosum L.): Optimization, Antioxidant... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1207: Genetic Characterization of PRRSV Diversity and Detection of Other Pathogens in Live Virus Inoculation Material Used in Breeding Herd Stabilization ProgramsMicroorganisms, Vol. 14, Pages 1207: Genetic Characterization of PRRSV Diversity and Detection of Other Pathogens in Live Virus Inoculation Material Used in Breeding Herd Stabilization Programs Micro... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1212: Biodiversity of Genetic, Metabolic, and Antibiotic Resistance Profiles of Escherichia coli Strains Recovered from the Baltic Sea RegionMicroorganisms, Vol. 14, Pages 1212: Biodiversity of Genetic, Metabolic, and Antibiotic Resistance Profiles of Escherichia coli Strains Recovered from the Baltic Sea Region Microorganisms doi: 10.339... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1213: Phenotypic and Genomic Characterization of Novel Straboviridae Bacteriophages Targeting Multidrug-Resistant Salmonella enterica subspecies enterica Serovar EnteritidisMicroorganisms, Vol. 14, Pages 1213: Phenotypic and Genomic Characterization of Novel Straboviridae Bacteriophages Targeting Multidrug-Resistant Salmonella enterica subspecies enterica Serovar Enterit... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1218: A Bibliometric Analysis of Global Research Hotspots and Progress on Microbial Extracellular Polymeric Substances in BioremediationMicroorganisms, Vol. 14, Pages 1218: A Bibliometric Analysis of Global Research Hotspots and Progress on Microbial Extracellular Polymeric Substances in Bioremediation Microorganisms doi: 10.3390/mic... Fuente: Microorganisms - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1838: Rethinking PFAS Behavior in Phosphogypsum Stacks: A Hydrochemically Controlled Multiphase PerspectiveMolecules, Vol. 31, Pages 1838: Rethinking PFAS Behavior in Phosphogypsum Stacks: A Hydrochemically Controlled Multiphase Perspective Molecules doi: 10.3390/molecules31111838 Authors: Zhipeng Du... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1843: Effect of Microwave on Protein Conformations and Enzymatic ReactionsMolecules, Vol. 31, Pages 1843: Effect of Microwave on Protein Conformations and Enzymatic Reactions Molecules doi: 10.3390/molecules31111843 Authors: Fumihiro Kayamori Kenji Usui Microwave... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1845: Sustainable Extraction of Bioactive Phenolic Compounds from Cannabis Leaf Powder from Local Strain of Tucumán, Argentina, to Promote a Circular EconomyMolecules, Vol. 31, Pages 1845: Sustainable Extraction of Bioactive Phenolic Compounds from Cannabis Leaf Powder from Local Strain of Tucumán, Argentina, to Promote a Circular Economy Molecule... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1847: Effects of Exogenous Selenium on Accumulations of Selenium, GABA and Antioxidant Activity of Chestnut During GerminationMolecules, Vol. 31, Pages 1847: Effects of Exogenous Selenium on Accumulations of Selenium, GABA and Antioxidant Activity of Chestnut During Germination Molecules doi: 10.3390/molecules31111847 Auth... Fuente: Molecules - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1316: Nano-ZnO-Crosslinked Pectin/CMC Film with Enhanced Hydrophobicity and UV-Blocking for Blueberry PackagingPolymers, Vol. 18, Pages 1316: Nano-ZnO-Crosslinked Pectin/CMC Film with Enhanced Hydrophobicity and UV-Blocking for Blueberry Packaging Polymers doi: 10.3390/polym18111316 Authors: Xu Dong Haij... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1317: Thermosets Based on Covalent Bond Exchange: Mechanisms, Properties, and ReprocessingPolymers, Vol. 18, Pages 1317: Thermosets Based on Covalent Bond Exchange: Mechanisms, Properties, and Reprocessing Polymers doi: 10.3390/polym18111317 Authors: Xiaojuan Shi Daotong Zhuang T... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1318: Tailoring the Properties of Biochar-Filled Composites by Pyrolysis Temperature: A ReviewPolymers, Vol. 18, Pages 1318: Tailoring the Properties of Biochar-Filled Composites by Pyrolysis Temperature: A Review Polymers doi: 10.3390/polym18111318 Authors: Giulia Infurna Nadka Tz. Dint... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1319: Rheological Behavior and Aging Resistance of SBS/Lignin Composite Modified AsphaltPolymers, Vol. 18, Pages 1319: Rheological Behavior and Aging Resistance of SBS/Lignin Composite Modified Asphalt Polymers doi: 10.3390/polym18111319 Authors: Wenliang Wu Longfei Li Mukai Huan... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1322: Mechanical Properties of Carbon Fiber and Polyimide Fiber Hybrid Reinforced Polyimide Resin Matrix Composites at Room and High TemperaturesPolymers, Vol. 18, Pages 1322: Mechanical Properties of Carbon Fiber and Polyimide Fiber Hybrid Reinforced Polyimide Resin Matrix Composites at Room and High Temperatures Polymers doi: 10.3390/polym1... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1323: Surface Microstructure Regulation via Femtosecond Laser for Enhancing Laser Welding Strength of PVC/PA66: Mechanisms and Optimal ParametersPolymers, Vol. 18, Pages 1323: Surface Microstructure Regulation via Femtosecond Laser for Enhancing Laser Welding Strength of PVC/PA66: Mechanisms and Optimal Parameters Polymers doi: 10.3390/polym1... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1327: Biocidal Elastic Films Based on Cod Collagen, Pectin, and PMMA Copolymers: Effectiveness in Healing Burn Surfaces in Small AnimalsPolymers, Vol. 18, Pages 1327: Biocidal Elastic Films Based on Cod Collagen, Pectin, and PMMA Copolymers: Effectiveness in Healing Burn Surfaces in Small Animals Polymers doi: 10.3390/polym18111327... Fuente: Polymers |
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Sustainable smart sensing and AI-driven platforms for real-time detection and monitoring of mycotoxins across the food supply chainGraphical Abstract Fuente: Agri-Waste and Microbes for Production of Sustainable Nanomaterials |
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Foods, Vol. 15, Pages 1881: Research Progress Review on the Activation of Bioactive Substances by Targeted Fermentation of Rice BranFoods, Vol. 15, Pages 1881: Research Progress Review on the Activation of Bioactive Substances by Targeted Fermentation of Rice Bran Foods doi: 10.3390/foods15111881 Authors: Dong Liang Chunxu W... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1882: The Effect of Lactic Acid Bacteria Fermentation on the Anti-Diabetic Activity of Pumpkin PureeFoods, Vol. 15, Pages 1882: The Effect of Lactic Acid Bacteria Fermentation on the Anti-Diabetic Activity of Pumpkin Puree Foods doi: 10.3390/foods15111882 Authors: Aqsa Qayyum Shahid Ahmed June... Fuente: Foods - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1883: Characterization of Novel Lachancea thermotolerans Strains for Application in Table Olive FermentationFoods, Vol. 15, Pages 1883: Characterization of Novel Lachancea thermotolerans Strains for Application in Table Olive Fermentation Foods doi: 10.3390/foods15111883 Authors: Patricia Gil-Flores D... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1195: Antimicrobial Resistance and Biofilm Formation in Coagulase-Negative Staphylococcus and Mammaliicoccus spp. from Poultry Meat in SpainMicroorganisms, Vol. 14, Pages 1195: Antimicrobial Resistance and Biofilm Formation in Coagulase-Negative Staphylococcus and Mammaliicoccus spp. from Poultry Meat in Spain Microorganisms doi: 10.3390... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1202: Enhanced Efficacy of Rhizosphere Microorganisms and Green Compounds: A Dual-Action Strategy Against Bursaphelenchus xylophilus in Pinus massonianaMicroorganisms, Vol. 14, Pages 1202: Enhanced Efficacy of Rhizosphere Microorganisms and Green Compounds: A Dual-Action Strategy Against Bursaphelenchus xylophilus in Pinus massoniana Microorganisms... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1203: Engineering Plant-Associated Microorganisms for Bioremediation and Sustainable AgricultureMicroorganisms, Vol. 14, Pages 1203: Engineering Plant-Associated Microorganisms for Bioremediation and Sustainable Agriculture Microorganisms doi: 10.3390/microorganisms14061203 Authors: Aurora I... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1204: EtG6PI Is Implicated in Host Cell Invasion and Maduramycin Resistance in Eimeria tenellaMicroorganisms, Vol. 14, Pages 1204: EtG6PI Is Implicated in Host Cell Invasion and Maduramycin Resistance in Eimeria tenella Microorganisms doi: 10.3390/microorganisms14061204 Authors: Fanghe Zha... Fuente: Microorganisms - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1826: Development of a Dispersive µSPE Method for the Determination of Pesticide Residues in Water Samples by LC-MS/MSMolecules, Vol. 31, Pages 1826: Development of a Dispersive µSPE Method for the Determination of Pesticide Residues in Water Samples by LC-MS/MS Molecules doi: 10.3390/molecules31111826 Author... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1828: Structural and Functional Changes in Biological Systems of Wastewater Treatment Plants Induced by Bicyclic Non-Steroidal Anti-Inflammatory Drugs—A ReviewMolecules, Vol. 31, Pages 1828: Structural and Functional Changes in Biological Systems of Wastewater Treatment Plants Induced by Bicyclic Non-Steroidal Anti-Inflammatory Drugs—A Review Molecul... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1830: Mechanochemical Preparation of Superabsorbent Materials from Okara and Itaconic AcidMolecules, Vol. 31, Pages 1830: Mechanochemical Preparation of Superabsorbent Materials from Okara and Itaconic Acid Molecules doi: 10.3390/molecules31111830 Authors: Abdul Hafeez Gyanendra Shar... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1832: Third-Component-Regulated Choline Chloride–Monoethanolamine-Based Solvent Systems for Enhanced Valorization of Bamboo Toward Concurrent Bioethanol and Carbon Dot ProductionMolecules, Vol. 31, Pages 1832: Third-Component-Regulated Choline Chloride–Monoethanolamine-Based Solvent Systems for Enhanced Valorization of Bamboo Toward Concurrent Bioethanol and Carbon Dot... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1833: Microwave-Assisted Rapid Extraction of Oleuropein from Olive Leaf By-Product and Processing into Oleuropein@Zeolite Nanohybrids for Antioxidant Food Applications (Fortified Salt and Active Gelatin Films)Molecules, Vol. 31, Pages 1833: Microwave-Assisted Rapid Extraction of Oleuropein from Olive Leaf By-Product and Processing into Oleuropein@Zeolite Nanohybrids for Antioxidant Food Applications (Forti... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1836: Populus nigra Bud Extract as a Standardized Alternative to Propolis: Evidence of Compositional Similarity—Functional Properties of an Oral Spray Containing Populus nigra Bud ExtractMolecules, Vol. 31, Pages 1836: Populus nigra Bud Extract as a Standardized Alternative to Propolis: Evidence of Compositional Similarity—Functional Properties of an Oral Spray Containing Populu... Fuente: Molecules - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1837: The Role of Anthocyanins, Curcumin, and Resveratrol in the Prevention and Management of Metabolic Disorders: A Systematic ReviewMolecules, Vol. 31, Pages 1837: The Role of Anthocyanins, Curcumin, and Resveratrol in the Prevention and Management of Metabolic Disorders: A Systematic Review Molecules doi: 10.3390/molecules311118... Fuente: Molecules - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1302: Regenerated Viscose Fibers Enabled by Recycled Cotton Pulps with Different Degrees of Polymerization from Waste TextilesPolymers, Vol. 18, Pages 1302: Regenerated Viscose Fibers Enabled by Recycled Cotton Pulps with Different Degrees of Polymerization from Waste Textiles Polymers doi: 10.3390/polym18111302 Authors:... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1305: Correction: Antoun et al. Isolation and Structural Characterization of Natural Deep Eutectic Solvent Lignin from Brewer’s Spent Grains. Polymers 2024, 16, 2791Polymers, Vol. 18, Pages 1305: Correction: Antoun et al. Isolation and Structural Characterization of Natural Deep Eutectic Solvent Lignin from Brewer’s Spent Grains. Polymers 2024, 16, 2791 Po... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1307: Development and Performance Evaluation of Residue-Reinforced Recycled HDPE and Bio-Based PP Packaging via Blow ExtrusionPolymers, Vol. 18, Pages 1307: Development and Performance Evaluation of Residue-Reinforced Recycled HDPE and Bio-Based PP Packaging via Blow Extrusion Polymers doi: 10.3390/polym18111307 Authors:... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1308: Rheological and Structural Evaluation of Dental Flowable Composites for Optimized Performance in Transparent Aligner SystemsPolymers, Vol. 18, Pages 1308: Rheological and Structural Evaluation of Dental Flowable Composites for Optimized Performance in Transparent Aligner Systems Polymers doi: 10.3390/polym18111308 Author... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1309: Development and Characterization of Thermoplastic Composites Based on Recycled HDPE from Railway Sleepers’ Fastening Bushes and Scraped Fractions from Carbon Fiber Waste UpcyclingPolymers, Vol. 18, Pages 1309: Development and Characterization of Thermoplastic Composites Based on Recycled HDPE from Railway Sleepers’ Fastening Bushes and Scraped Fractions from Carbon Fiber... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1311: Durability of Silicone-Based Waterproofing Membranes in Hempcrete Systems Under Environmental Exposure: Role of Leachate Chemistry and Fiber TreatmentPolymers, Vol. 18, Pages 1311: Durability of Silicone-Based Waterproofing Membranes in Hempcrete Systems Under Environmental Exposure: Role of Leachate Chemistry and Fiber Treatment Polymers doi: 10.... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1312: Evaluation of Biopolyurethane/Barley Straw-Based Engineered Wood CompositesPolymers, Vol. 18, Pages 1312: Evaluation of Biopolyurethane/Barley Straw-Based Engineered Wood Composites Polymers doi: 10.3390/polym18111312 Authors: Sigitas Vėjelis Ugnė Kornelija Aglinskaitė... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1313: Characterization of Lignin-Phenol-Formaldehyde Resins Synthesized with Different Lignin SourcesPolymers, Vol. 18, Pages 1313: Characterization of Lignin-Phenol-Formaldehyde Resins Synthesized with Different Lignin Sources Polymers doi: 10.3390/polym18111313 Authors: Hyeon Ji Im Sa Rang Ch... Fuente: Polymers |
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Microorganisms, Vol. 14, Pages 1189: Cutaneous Mycobacterium chelonae Infection During Ibrutinib Treatment in Chronic Lymphocytic Leukemia: A Case ReportMicroorganisms, Vol. 14, Pages 1189: Cutaneous Mycobacterium chelonae Infection During Ibrutinib Treatment in Chronic Lymphocytic Leukemia: A Case Report Microorganisms doi: 10.3390/microorganisms140... Fuente: Microorganisms - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1292: Development and Research of Anti-Corrosion Polymer Coatings with Microdefect Blocking EffectPolymers, Vol. 18, Pages 1292: Development and Research of Anti-Corrosion Polymer Coatings with Microdefect Blocking Effect Polymers doi: 10.3390/polym18111292 Authors: Svetlana Tyurina Victor D... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1294: Investigation of Temperature-Field Evolution and Microstructural Response in Bituminous Waterproofing Membranes Under Low-Temperature Flexibility Testing ConditionsPolymers, Vol. 18, Pages 1294: Investigation of Temperature-Field Evolution and Microstructural Response in Bituminous Waterproofing Membranes Under Low-Temperature Flexibility Testing Conditions Pol... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1296: Self-Healing in Cellulose-Based Materials: From Fundamentals to Future PerspectivesPolymers, Vol. 18, Pages 1296: Self-Healing in Cellulose-Based Materials: From Fundamentals to Future Perspectives Polymers doi: 10.3390/polym18111296 Authors: Bogdan-Marian Tofanica Elena Ungur... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1297: Synergistic Enhancement of Phenolic Hydroxyl Content in Lignin via Sequential Hydrothermal and Twin-Screw Extrusion Pretreatment Followed by Aqueous Ethanol Organosolv ExtractionPolymers, Vol. 18, Pages 1297: Synergistic Enhancement of Phenolic Hydroxyl Content in Lignin via Sequential Hydrothermal and Twin-Screw Extrusion Pretreatment Followed by Aqueous Ethanol Organosolv E... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1300: From Cellulose to Nanocellulose: Functionalization Strategies and Applications in Biomedicine, Ecology, and EnergyPolymers, Vol. 18, Pages 1300: From Cellulose to Nanocellulose: Functionalization Strategies and Applications in Biomedicine, Ecology, and Energy Polymers doi: 10.3390/polym18111300 Authors: Akmar... Fuente: Polymers |
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Microorganisms, Vol. 14, Pages 1181: Native Bacteria Associated with Mushroom Cultivation Promote Mushroom Growth Through Multiple MechanismsMicroorganisms, Vol. 14, Pages 1181: Native Bacteria Associated with Mushroom Cultivation Promote Mushroom Growth Through Multiple Mechanisms Microorganisms doi: 10.3390/microorganisms14061181 Autho... Fuente: Microorganisms - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1285: Solvent Evaporation-Controlled Stereocomplexation in PLLA/PDLA Films for Sustainable PackagingPolymers, Vol. 18, Pages 1285: Solvent Evaporation-Controlled Stereocomplexation in PLLA/PDLA Films for Sustainable Packaging Polymers doi: 10.3390/polym18111285 Authors: Yottha Srithep Tamilsel... Fuente: Polymers |
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Polymers, Vol. 18, Pages 1288: Boron Nitride-Modified Hemp Nanofiber Reinforced Slag-Based Geopolymer Composites: Mechanical, Microstructural and Fire Resistance PerformancePolymers, Vol. 18, Pages 1288: Boron Nitride-Modified Hemp Nanofiber Reinforced Slag-Based Geopolymer Composites: Mechanical, Microstructural and Fire Resistance Performance Polymers doi: 10.3390/pol... Fuente: Polymers |
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Biomolecules, Vol. 16, Pages 768: Understanding the Aggregation Mechanism of and Developing Stabilization Strategies for Recombinant Fibroblast Growth Factor 2Biomolecules, Vol. 16, Pages 768: Understanding the Aggregation Mechanism of and Developing Stabilization Strategies for Recombinant Fibroblast Growth Factor 2 Biomolecules doi: 10.3390/biom16060768... Fuente: Biomolecules - Revista científica (MDPI) |
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Biomolecules, Vol. 16, Pages 769: Spondin-1 Inhibits Odontoblastic Differentiation of Human Dental Pulp Stem CellsBiomolecules, Vol. 16, Pages 769: Spondin-1 Inhibits Odontoblastic Differentiation of Human Dental Pulp Stem Cells Biomolecules doi: 10.3390/biom16060769 Authors: Bara Mardini Hideki Sugii Kou... Fuente: Biomolecules - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1177: Thermophilic Microbial Inoculant Promotes Lignocellulose Degradation During Green Waste CompostingMicroorganisms, Vol. 14, Pages 1177: Thermophilic Microbial Inoculant Promotes Lignocellulose Degradation During Green Waste Composting Microorganisms doi: 10.3390/microorganisms14061177 Authors:... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1178: Effects of Different Yeast Strains on Fermentation Characteristics, Volatile Flavor Compounds, and Sensory Quality of Xinjiang Ziziphus jujuba ‘Huizao’ WineMicroorganisms, Vol. 14, Pages 1178: Effects of Different Yeast Strains on Fermentation Characteristics, Volatile Flavor Compounds, and Sensory Quality of Xinjiang Ziziphus jujuba ‘Huizao’... Fuente: Microorganisms - Revista científica (MDPI) |
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Biomolecules, Vol. 16, Pages 758: Growth of Escherichia coli in Minimal Media Supplemented with N6-Methylated but Not N6,N6-Dimethylated Purines Is Supported by Adenosine Deaminase AddBiomolecules, Vol. 16, Pages 758: Growth of Escherichia coli in Minimal Media Supplemented with N6-Methylated but Not N6,N6-Dimethylated Purines Is Supported by Adenosine Deaminase Add Biomolecules d... Fuente: Biomolecules - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1168: Bacillus pumilus AD14: A Saline-Alkali-Tolerant Plant Growth-Promoting Bacterium for Enhancing Soybean Tolerance and Ameliorating Saline-Alkali SoilMicroorganisms, Vol. 14, Pages 1168: Bacillus pumilus AD14: A Saline-Alkali-Tolerant Plant Growth-Promoting Bacterium for Enhancing Soybean Tolerance and Ameliorating Saline-Alkali Soil Microorganism... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1172: Microbial Responses and Metabolic Mechanisms During Anaerobic Degradation of N,N-Dimethylformamide by Co-Cultured SludgeMicroorganisms, Vol. 14, Pages 1172: Microbial Responses and Metabolic Mechanisms During Anaerobic Degradation of N,N-Dimethylformamide by Co-Cultured Sludge Microorganisms doi: 10.3390/microorganism... Fuente: Microorganisms - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1173: Estradiol-Induced Modulation of Clindamycin Susceptibility in Mono- and Dual-Species Biofilms of Lactobacillus gasseri and Cutibacterium acnes: An In Vitro Model StudyMicroorganisms, Vol. 14, Pages 1173: Estradiol-Induced Modulation of Clindamycin Susceptibility in Mono- and Dual-Species Biofilms of Lactobacillus gasseri and Cutibacterium acnes: An In Vitro Model S... Fuente: Microorganisms - Revista científica (MDPI) |
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Biomolecules, Vol. 16, Pages 755: Konjac Ceramide Induces Semaphorin 3A Expression via the MAPK/AP-1 Signaling Axis and RORα in Normal Human Epidermal KeratinocytesBiomolecules, Vol. 16, Pages 755: Konjac Ceramide Induces Semaphorin 3A Expression via the MAPK/AP-1 Signaling Axis and RORα in Normal Human Epidermal Keratinocytes Biomolecules doi: 10.3390/bi... Fuente: Biomolecules - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1165: Charting a Sustainable Course: Phaeobacter Inoculation as a Probiotic-Based Strategy for Common Octopus Aquaculture During Early Life StagesMicroorganisms, Vol. 14, Pages 1165: Charting a Sustainable Course: Phaeobacter Inoculation as a Probiotic-Based Strategy for Common Octopus Aquaculture During Early Life Stages Microorganisms doi: 1... Fuente: Microorganisms - Revista científica (MDPI) |
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Biomolecules, Vol. 16, Pages 737: Potential Efficacy of Luteolin in Cutaneous Squamous Cell Carcinoma: A Combined In Vitro and In Vivo StudyBiomolecules, Vol. 16, Pages 737: Potential Efficacy of Luteolin in Cutaneous Squamous Cell Carcinoma: A Combined In Vitro and In Vivo Study Biomolecules doi: 10.3390/biom16050737 Authors: Yuyang... Fuente: Biomolecules - Revista científica (MDPI) |
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Biomolecules, Vol. 16, Pages 738: The Production and Purification of Therapeutic Antibodies: A Comprehensive Analysis of Process- and Product-Related ContaminantsBiomolecules, Vol. 16, Pages 738: The Production and Purification of Therapeutic Antibodies: A Comprehensive Analysis of Process- and Product-Related Contaminants Biomolecules doi: 10.3390/biom160507... Fuente: Biomolecules - Revista científica (MDPI) |
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Rethinking Plant Proteins: Innovations in Nutrition, Processing, and Food DevelopmentFuente: Ultrasounds Extraction Byproducts |
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Textiles, Vol. 6, Pages 59: Towards Standardised Evaluation of Cooling Garments: Validation of a Novel Test ProtocolTextiles, Vol. 6, Pages 59: Towards Standardised Evaluation of Cooling Garments: Validation of a Novel Test Protocol Textiles doi: 10.3390/textiles6020059 Authors: Miriam Martínez-Albert Raquel... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 61: Generation of Primary Microplastics from Textile Industry Departments: An OverviewTextiles, Vol. 6, Pages 61: Generation of Primary Microplastics from Textile Industry Departments: An Overview Textiles doi: 10.3390/textiles6020061 Authors: Azam Ali Jiri Militký Dana Křemená... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 56: Lipase-Assisted Removal of Spin Finishes from Synthetic Fibre TextilesTextiles, Vol. 6, Pages 56: Lipase-Assisted Removal of Spin Finishes from Synthetic Fibre Textiles Textiles doi: 10.3390/textiles6020056 Authors: Luís C. de Sousa Paula Vidal Rebecka Molitor... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 57: National-Scale Quantitative Analysis of PET Microfiber Release from Polyester Fleece Garments During WashingTextiles, Vol. 6, Pages 57: National-Scale Quantitative Analysis of PET Microfiber Release from Polyester Fleece Garments During Washing Textiles doi: 10.3390/textiles6020057 Authors: Yulia A. Fra... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 53: Application of Plant Polyphenols in Multifunctional TextilesTextiles, Vol. 6, Pages 53: Application of Plant Polyphenols in Multifunctional Textiles Textiles doi: 10.3390/textiles6020053 Authors: Xi Liang Yue-Rong Liang This review examines how plant... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 52: Cross-Linked PVA Nanofibers Functionalized with PANI via In Situ Strategies to Develop Electroconductive Interfaces for Brain ApplicationsTextiles, Vol. 6, Pages 52: Cross-Linked PVA Nanofibers Functionalized with PANI via In Situ Strategies to Develop Electroconductive Interfaces for Brain Applications Textiles doi: 10.3390/textiles60... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 50: Indigo: Textile Print Removal Using Aqueous-Based Solutions and Ozone TechnologyTextiles, Vol. 6, Pages 50: Indigo: Textile Print Removal Using Aqueous-Based Solutions and Ozone Technology Textiles doi: 10.3390/textiles6020050 Authors: Catarina Rodrigues Joana M. Gomes Ma... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 49: Enhancing High-Performance Mechanical Properties of Lignin/PVA-Based Fiber: How Purity, Morphology, and Spinnability Play a RoleTextiles, Vol. 6, Pages 49: Enhancing High-Performance Mechanical Properties of Lignin/PVA-Based Fiber: How Purity, Morphology, and Spinnability Play a Role Textiles doi: 10.3390/textiles6020049 Aut... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 46: Metaheuristic Optimized Random Forest Regression with Streamlit Web Application for Predicting Jute Yarn TenacityTextiles, Vol. 6, Pages 46: Metaheuristic Optimized Random Forest Regression with Streamlit Web Application for Predicting Jute Yarn Tenacity Textiles doi: 10.3390/textiles6020046 Authors: Nageshk... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 47: ‘Skin’ Hydration Under Wet FabricsTextiles, Vol. 6, Pages 47: ‘Skin’ Hydration Under Wet Fabrics Textiles doi: 10.3390/textiles6020047 Authors: Sahar Abdolmaleki Raechel Laing Cheryl Anne Wilson The effects of... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 43: The Effect of Tow Stretch Breaking Process Parameters on High-Bulk Acrylic Yarn PropertiesTextiles, Vol. 6, Pages 43: The Effect of Tow Stretch Breaking Process Parameters on High-Bulk Acrylic Yarn Properties Textiles doi: 10.3390/textiles6020043 Authors: Kenan Yildirim Ferhan Gebes... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 42: Thermophysiological and Perceptual Responses to Wearable Cooling Devices During Intermittent Exercise in a Hot EnvironmentTextiles, Vol. 6, Pages 42: Thermophysiological and Perceptual Responses to Wearable Cooling Devices During Intermittent Exercise in a Hot Environment Textiles doi: 10.3390/textiles6020042 Authors:... Fuente: Textiles (MDPI) |
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Valorization of Horticultural Waste into Food and Non-Food Products: Composition, Technologies, and Sustainability PerspectivesFuente: Broccoli Byproducts Extraction |
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Textiles, Vol. 6, Pages 40: X-Ray and Optical Orientation of Modified Cotton FibersTextiles, Vol. 6, Pages 40: X-Ray and Optical Orientation of Modified Cotton Fibers Textiles doi: 10.3390/textiles6020040 Authors: Abdurrahman Ishaq Yunusa Umar The effect of structure on th... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 39: Effect of Material, Number of Yarns, and Loop Length on Pressure, Stretchability, and Thermal Properties of Seamless Knitted Fabrics for Compression TextilesTextiles, Vol. 6, Pages 39: Effect of Material, Number of Yarns, and Loop Length on Pressure, Stretchability, and Thermal Properties of Seamless Knitted Fabrics for Compression Textiles Textiles doi:... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 38: Paediatric Dermatology Insights for Functional Fashion Textile DesignTextiles, Vol. 6, Pages 38: Paediatric Dermatology Insights for Functional Fashion Textile Design Textiles doi: 10.3390/textiles6020038 Authors: Diana Santiago Sofia Moreira Isabel Cabral Pa... Fuente: Textiles (MDPI) |
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Unprecedented valorization of agro-industrial oil cakes waste into graphene oxide nanosheets: A sustainable route for biomedical applicationsGraphical Abstract Fuente: Broccoli Byproducts Extraction |
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Textiles, Vol. 6, Pages 34: Exploring Textile Fibre Characterisation: A Review of Vibrational Spectroscopy and ChemometricsTextiles, Vol. 6, Pages 34: Exploring Textile Fibre Characterisation: A Review of Vibrational Spectroscopy and Chemometrics Textiles doi: 10.3390/textiles6010034 Authors: Diva Santos A. Margarid... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 31: Recycling Polyester/Cotton Blended Textile Wastes by Alcohol-Assisted Alkaline HydrolysisTextiles, Vol. 6, Pages 31: Recycling Polyester/Cotton Blended Textile Wastes by Alcohol-Assisted Alkaline Hydrolysis Textiles doi: 10.3390/textiles6010031 Authors: Scott Martínez-Vila Remedios... Fuente: Textiles (MDPI) |
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Valorizing food waste to wellness: conventional vs. green extraction of food by-productsFuente: Agri-Waste and Microbes for Production of Sustainable Nanomaterials |
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Textiles, Vol. 6, Pages 30: Fibre-to-Fibre Recycling in Textiles: Strategies, Limitations and Industrial PerspectivesTextiles, Vol. 6, Pages 30: Fibre-to-Fibre Recycling in Textiles: Strategies, Limitations and Industrial Perspectives Textiles doi: 10.3390/textiles6010030 Authors: Ana Catarina Silva Mariana P.... Fuente: Textiles (MDPI) |
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Food Processing Waste as a Resource for Sustainable Active Food Packaging Applications: A ReviewPurpose of Review Recent Findings Summary Graphical Abst... Fuente: Broccoli Byproducts Extraction |
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Textiles, Vol. 6, Pages 28: Recent Development on Sorting of Textiles Waste by Fibre Type for Recycling: A Mini ReviewTextiles, Vol. 6, Pages 28: Recent Development on Sorting of Textiles Waste by Fibre Type for Recycling: A Mini Review Textiles doi: 10.3390/textiles6010028 Authors: Megan Robinson Saikat Ghosh... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 27: Circular Valorization of Post-Industrial Textile Waste in Thermal-Insulating Cementitious Ceiling SheetsTextiles, Vol. 6, Pages 27: Circular Valorization of Post-Industrial Textile Waste in Thermal-Insulating Cementitious Ceiling Sheets Textiles doi: 10.3390/textiles6010027 Authors: Kavini Vindya Fe... Fuente: Textiles (MDPI) |
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Transformational leadership and organizational sustainability performance: A systematic literature review of global evidenceFuente: Journal of Applied Research in Technology & Engineering (JARTE) |
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Textiles, Vol. 6, Pages 25: Axial Compressive Behavior of Concrete with the Addition of Discarded Cotton Textile FibersTextiles, Vol. 6, Pages 25: Axial Compressive Behavior of Concrete with the Addition of Discarded Cotton Textile Fibers Textiles doi: 10.3390/textiles6010025 Authors: Cesar Augusto Navarro Rubio... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 24: Preparation and Characterisation of a Halloysite Nanoclay–Anthocyanin Hybrid Under Variable ConditionsTextiles, Vol. 6, Pages 24: Preparation and Characterisation of a Halloysite Nanoclay–Anthocyanin Hybrid Under Variable Conditions Textiles doi: 10.3390/textiles6010024 Authors: Teresa Rutsc... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 22: Knitted Esophageal Stents for Anti-Migration: Structure–Function Relationships Examined with a Biomimetic Swallowing SimulatorTextiles, Vol. 6, Pages 22: Knitted Esophageal Stents for Anti-Migration: Structure–Function Relationships Examined with a Biomimetic Swallowing Simulator Textiles doi: 10.3390/textiles6010022... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 23: WholeGarment® Knitting of Insecticide-Free, Comfortable Clothing with Anti-Mosquito ProtectionTextiles, Vol. 6, Pages 23: WholeGarment® Knitting of Insecticide-Free, Comfortable Clothing with Anti-Mosquito Protection Textiles doi: 10.3390/textiles6010023 Authors: Kun Luan Andre West... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 21: Use of MBR-Treated Municipal Recycled Wastewater for Sustainable Textile DyeingTextiles, Vol. 6, Pages 21: Use of MBR-Treated Municipal Recycled Wastewater for Sustainable Textile Dyeing Textiles doi: 10.3390/textiles6010021 Authors: Jesús Yagüe Martínez Lluís Ripoll Santa... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 18: Evaluating the Potential of Enzymatically Synthesized Flavonoid Oligomers for Simultaneous Dyeing and Functionalization of Fabrics of Different Chemical CompositionsTextiles, Vol. 6, Pages 18: Evaluating the Potential of Enzymatically Synthesized Flavonoid Oligomers for Simultaneous Dyeing and Functionalization of Fabrics of Different Chemical Compositions Texti... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 17: Durability of Wearable Buckle and Snap Magnetic Connectors—Impact of Mating/Unmating Cycles, Mating Force, and Interconnect MethodsTextiles, Vol. 6, Pages 17: Durability of Wearable Buckle and Snap Magnetic Connectors—Impact of Mating/Unmating Cycles, Mating Force, and Interconnect Methods Textiles doi: 10.3390/textiles601... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 15: Advancing Greenhouse Air Filtration: Biodegradable Nanofiber Filters with Sustained Antimicrobial PerformanceTextiles, Vol. 6, Pages 15: Advancing Greenhouse Air Filtration: Biodegradable Nanofiber Filters with Sustained Antimicrobial Performance Textiles doi: 10.3390/textiles6010015 Authors: Amirali Baj... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 14: Respirometry and X-Ray Microtomography for a Comprehensive Assessment of Textile Biodegradation in SoilTextiles, Vol. 6, Pages 14: Respirometry and X-Ray Microtomography for a Comprehensive Assessment of Textile Biodegradation in Soil Textiles doi: 10.3390/textiles6010014 Authors: Ainhoa Sánchez-Ma... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 12: Adsorption Performance of Cu-Impregnated Carbon Derived from Waste Cotton Textiles: Single and Binary Systems with Methylene Blue and Pb(II)Textiles, Vol. 6, Pages 12: Adsorption Performance of Cu-Impregnated Carbon Derived from Waste Cotton Textiles: Single and Binary Systems with Methylene Blue and Pb(II) Textiles doi: 10.3390/textiles... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 11: Research and Evaluation of Acoustic Panels from Clothing Industry WasteTextiles, Vol. 6, Pages 11: Research and Evaluation of Acoustic Panels from Clothing Industry Waste Textiles doi: 10.3390/textiles6010011 Authors: Milda Jucienė Vaida Dobilaitė Kęstutis Miškin... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 9: CFD and Machine Learning Approaches for Predicting Air Permeability in Technical TextilesTextiles, Vol. 6, Pages 9: CFD and Machine Learning Approaches for Predicting Air Permeability in Technical Textiles Textiles doi: 10.3390/textiles6010009 Authors: Eleonora Bianca Ghasem Beigina... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 6: Sustainable Shear Wave Elastography Medical Phantoms: Waste-Based Fibrous Structures for Medical ApplicationsTextiles, Vol. 6, Pages 6: Sustainable Shear Wave Elastography Medical Phantoms: Waste-Based Fibrous Structures for Medical Applications Textiles doi: 10.3390/textiles6010006 Authors: Ana Z. Santo... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 4: Comparative Upland Cotton Fiber Length Measurement and the Relation to Fiber MaturityTextiles, Vol. 6, Pages 4: Comparative Upland Cotton Fiber Length Measurement and the Relation to Fiber Maturity Textiles doi: 10.3390/textiles6010004 Authors: Yongliang Liu SeChin Chang Doug... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 5: Spider Silk in Fiber-Optic Sensors: Properties, Applications and ChallengesTextiles, Vol. 6, Pages 5: Spider Silk in Fiber-Optic Sensors: Properties, Applications and Challenges Textiles doi: 10.3390/textiles6010005 Authors: Shuo Liu Dongyan Zhang Spider silk, as a... Fuente: Textiles (MDPI) |
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Application of Pulsed Electric Fields, High-Voltage Electric Discharges, Microwaves, and Ultrasounds for the Valorization of Brewer’s Spent GrainsBrewer’s spent grains (BSG) represent a substantial industrial by-product, ubiquitous due to the widespread production of beer worldwide. Despite its abundant availability and nutrient-rich content, B... Fuente: Ultrasounds Extraction Byproducts |
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High Voltage Electrical Discharges (HVED) and Pulsed Electric Fields (PEF): The Future of the Zero-Waste-ApproachThis chapter presents the most recent advances in the conversion of rapeseed residues into valuable molecules. After a brief description of the lignocellulosic biomass biorefinery concept and its curr... Fuente: Ultrasounds Extraction Byproducts |
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Introduction to Plant ProteinsThis chapter comprehensively explores plant proteins, establishing them as essential, sustainable, and nutritionally sound alternatives to animal-based sources. It commences by examining their varied... Fuente: Broccoli Byproducts Extraction |
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Sustainable Hop Extracts for Food and Non-Food ApplicationsRecent advancements in green extraction techniques have led to a paradigm shift in the extraction of bioactive compounds from hops, offering significant benefits in terms of environmental sustainabili... Fuente: Ultrasounds Extraction Byproducts |
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Waste Management in Horticulture: A Remunerative ApproachSince a growing number of people are worried about their health and realize that horticultural products are a potent source of useful elements, the horticultural industry is expanding quickly. Nonethe... Fuente: Ultrasounds Extraction Byproducts |
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Textiles, Vol. 6, Pages 3: Unlocking Value: Compositional Analysis of Post-Consumer Textile Waste in the Residual Fraction in Catalonia and Its Recycling PotentialTextiles, Vol. 6, Pages 3: Unlocking Value: Compositional Analysis of Post-Consumer Textile Waste in the Residual Fraction in Catalonia and Its Recycling Potential Textiles doi: 10.3390/textiles60100... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 2: Scalable Fabrication of Non-Toxic Polyamide 6 Hybrid Nanofiber Membranes Using CuO for Antimicrobial and Aerosol Filtration ProtectionTextiles, Vol. 6, Pages 2: Scalable Fabrication of Non-Toxic Polyamide 6 Hybrid Nanofiber Membranes Using CuO for Antimicrobial and Aerosol Filtration Protection Textiles doi: 10.3390/textiles6010002... Fuente: Textiles (MDPI) |
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Textiles, Vol. 6, Pages 1: From Geodiversity to Garments: Methods for Territory-Informed Textile Prints and FashionTextiles, Vol. 6, Pages 1: From Geodiversity to Garments: Methods for Territory-Informed Textile Prints and Fashion Textiles doi: 10.3390/textiles6010001 Authors: Sandra Regina Rech Amanda da Si... Fuente: Textiles (MDPI) |
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A comprehensive review of eco-friendly extraction and chemistry of anthocyanins with preparation and properties of natural deep eutectic solventsGraphical Abstract Fuente: Ultrasounds Extraction Byproducts |
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Textiles, Vol. 5, Pages 70: Cementitious Composites Reinforced with Multidimensional Epoxy-Coated Sisal/PET Braided TextileTextiles, Vol. 5, Pages 70: Cementitious Composites Reinforced with Multidimensional Epoxy-Coated Sisal/PET Braided Textile Textiles doi: 10.3390/textiles5040070 Authors: Lais Kohan Carlos Alexa... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 69: Evaluation of Resting-State Cooling Effectiveness in Wearable Body-Cooling Devices Using Thermophysiological and Psychological ResponsesTextiles, Vol. 5, Pages 69: Evaluation of Resting-State Cooling Effectiveness in Wearable Body-Cooling Devices Using Thermophysiological and Psychological Responses Textiles doi: 10.3390/textiles5040... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 68: Chitosan/Pectin Layer-by-Layer Coatings Enriched with Strawberry Pomace Extract: A Path to Obtaining Sustainable Bio-Colored Healthcare Cotton FabricTextiles, Vol. 5, Pages 68: Chitosan/Pectin Layer-by-Layer Coatings Enriched with Strawberry Pomace Extract: A Path to Obtaining Sustainable Bio-Colored Healthcare Cotton Fabric Textiles doi: 10.3390... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 66: Short-Time Transient Thermal Behaviour in Textile Fabrics—The Dual Phase ApproachTextiles, Vol. 5, Pages 66: Short-Time Transient Thermal Behaviour in Textile Fabrics—The Dual Phase Approach Textiles doi: 10.3390/textiles5040066 Authors: Gilbert De Mey Izabela Ciesiels... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 65: Preparation and Performance Study of Bacterial Nanocellulose YarnsTextiles, Vol. 5, Pages 65: Preparation and Performance Study of Bacterial Nanocellulose Yarns Textiles doi: 10.3390/textiles5040065 Authors: Liangyu Zhang Yuanyuan Zhang Xiaoling Wang Lisha... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 64: Productivity Improvement Model in the Garment Industry: Application of Standardized Work and Poka Yoke with Artificial VisionTextiles, Vol. 5, Pages 64: Productivity Improvement Model in the Garment Industry: Application of Standardized Work and Poka Yoke with Artificial Vision Textiles doi: 10.3390/textiles5040064 Author... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 61: Antimicrobial Textile Finishing Based on Silver NanostructuresTextiles, Vol. 5, Pages 61: Antimicrobial Textile Finishing Based on Silver Nanostructures Textiles doi: 10.3390/textiles5040061 Authors: José Ángel Juárez Torres María Luisa Castellanos Cabrera... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 60: Synergistic Multi-Enzyme Modification of Ramie Fabric: Optimized Process for Alleviating Prickle Sensation and Enhancing ComfortTextiles, Vol. 5, Pages 60: Synergistic Multi-Enzyme Modification of Ramie Fabric: Optimized Process for Alleviating Prickle Sensation and Enhancing Comfort Textiles doi: 10.3390/textiles5040060 Aut... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 58: Anisotropic X-Band Microwave Properties of Amine-Functionalized Carbon Fibers Derived from PolyacrylonitrileTextiles, Vol. 5, Pages 58: Anisotropic X-Band Microwave Properties of Amine-Functionalized Carbon Fibers Derived from Polyacrylonitrile Textiles doi: 10.3390/textiles5040058 Authors: Liudmyla M.... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 57: Valorisation of Recycled Cotton as Reinforcement in Recycled Polypropylene CompositesTextiles, Vol. 5, Pages 57: Valorisation of Recycled Cotton as Reinforcement in Recycled Polypropylene Composites Textiles doi: 10.3390/textiles5040057 Authors: Mariana Ichim Emil Ioan Muresan... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 54: Mini-Jacquard Weft-Knit in Peruvian Pima Cotton as a Print-Free Alternative: CAD Simulation, Prototyping, and Fabric Pattern CharacterizationTextiles, Vol. 5, Pages 54: Mini-Jacquard Weft-Knit in Peruvian Pima Cotton as a Print-Free Alternative: CAD Simulation, Prototyping, and Fabric Pattern Characterization Textiles doi: 10.3390/textile... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 53: Advancing Circular Economy Practices Using AI-Powered Colour Classification of Textile Fabrics: Overview and RoadmapTextiles, Vol. 5, Pages 53: Advancing Circular Economy Practices Using AI-Powered Colour Classification of Textile Fabrics: Overview and Roadmap Textiles doi: 10.3390/textiles5040053 Authors: Rocc... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 52: Nano-Silica-Modified Hydrophobic PDMS Encapsulation on CNT Thermoelectric Fibers for Waterproof Thermoelectric TextilesTextiles, Vol. 5, Pages 52: Nano-Silica-Modified Hydrophobic PDMS Encapsulation on CNT Thermoelectric Fibers for Waterproof Thermoelectric Textiles Textiles doi: 10.3390/textiles5040052 Authors: B... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 49: Digital Twins for a Sustainable Textile Industry: A Critical Analysis of Unexplored Applications and Future DirectionsTextiles, Vol. 5, Pages 49: Digital Twins for a Sustainable Textile Industry: A Critical Analysis of Unexplored Applications and Future Directions Textiles doi: 10.3390/textiles5040049 Authors: Ra... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 48: Fabric Utilization of Women’s Kameez Designs with Different Types of Sleeves in the Apparel IndustryTextiles, Vol. 5, Pages 48: Fabric Utilization of Women’s Kameez Designs with Different Types of Sleeves in the Apparel Industry Textiles doi: 10.3390/textiles5040048 Authors: Tayyab Naveed... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 46: Innovative Wound Healing Utilizing Bioactive Fabrics Functionalized with Tormentillae rhizoma Extract: An In Vivo Study on Wistar Albino RatsTextiles, Vol. 5, Pages 46: Innovative Wound Healing Utilizing Bioactive Fabrics Functionalized with Tormentillae rhizoma Extract: An In Vivo Study on Wistar Albino Rats Textiles doi: 10.3390/textile... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 44: Experimental Analysis of Ultraviolet Radiation Transmission Behavior in Fiber-Reinforced Thermoset Composites During PhotopolymerizationTextiles, Vol. 5, Pages 44: Experimental Analysis of Ultraviolet Radiation Transmission Behavior in Fiber-Reinforced Thermoset Composites During Photopolymerization Textiles doi: 10.3390/textiles5040... Fuente: Textiles (MDPI) |
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Textiles, Vol. 5, Pages 41: A Brief Review of Mechanical Recycling of Textile WasteTextiles, Vol. 5, Pages 41: A Brief Review of Mechanical Recycling of Textile Waste Textiles doi: 10.3390/textiles5040041 Authors: Md Mayedul Islam Rong Yin Andre West The fast fashion ind... Fuente: Textiles (MDPI) |
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The role of sludge microstructure in enhancing anaerobic digestion: a comprehensive review combining bibliometric and experimental insightsFuente: Journal of Applied Research in Technology & Engineering (JARTE) |
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Trends and sustainability insights in Bio-based PCM composites for thermal energy storage: a bibliometric analysisFuente: Journal of Applied Research in Technology & Engineering (JARTE) |
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The intellectual structure of research on environmental sustainability 4.0 in manufacturing: a bibliometric analysis and future research directionsFuente: Journal of Applied Research in Technology & Engineering (JARTE) |
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Digital twins: cornerstone to circular economy and sustainability goalsGraphical Abstract Fuente: Journal of Applied Research in Technology & Engineering (JARTE) |
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Simplified Two-Stage Method for the Recovery of B-Phycoerythrin from Porphyridium Cruentum and Evaluation as a Natural Food Grade ColourantFuente: Ultrasounds Extraction Byproducts |
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Smart waste management: a systematic review and scientometric analysis of artificial intelligence applicationsFuente: Journal of Applied Research in Technology & Engineering (JARTE) |
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Nace la primera botella de ‘bioPET’ para el sector farmacéuticoUPM Biochemicals, Selenis y Bormioli Pharma han colaborado para producir la primera botella farmacéutica del mundo fabricada parcialmente con PET a base de madera. Esta botella utiliza PET estánda... Fuente: Plataforma Tecnológica Española de Envase y Embalaje |
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La cadena de valor del papel genera un impacto equivalente al 4,3% del PIBLa cadena de valor de bienes y servicios de la celulosa, el papel y el cartón, que abarca desde la extracción de la materia prima hasta la fabricación de todo tipo de productos papeleros genera un val... Fuente: Plataforma Tecnológica Española de Envase y Embalaje |
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Ulma Packaging anuncia la apertura de una oficina en Dubai y presenta innovacionesLa compañía especializada en soluciones de envasado para la industria alimentaria Ulma Packaging ha anunciado la apertura de una nueva oficina comercial en Dubai, para fortalecer su presencia en la qu... Fuente: Plataforma Tecnológica Española de Envase y Embalaje |
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Numerosos profesionales explorarán la Industria 4.0 en el packaging en el próximo evento de Packnet en MadridEn un mundo en constante evolución, PACKNET, la Plataforma Tecnológica Española de Envase y Embalaje, reafirma su compromiso con la innovación en la cadena de valor del packaging. Con el objetivo de e... Fuente: Plataforma Tecnológica Española de Envase y Embalaje |
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El MITERD concede una autorización provisional de actividad a los SCRAPAnte la inminente entrada en vigor del Real Decreto 1055/2022 de Envases y Residuos de Envases, el próximo 1 de enero de 2025, varios Sistemas Colectivos de Responsabilidad Ampliada del Productor (SCR... Fuente: Plataforma Tecnológica Española de Envase y Embalaje |
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DS Smith lanza el primer servicio que permite a las empresas evaluar la reciclabilidad de su packagingDS Smith, líder global en soluciones de packaging sostenible, lanza un pionero servicio para que las empresas evalúen los niveles de reciclabilidad de su packaging. El Servicio de Evaluación de Recicl... Fuente: Plataforma Tecnológica Española de Envase y Embalaje |
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Arranca el proyecto ‘Wood4Plastic’, coordinado por Aitiip Centro TecnológicoEl pasado mes de septiembre arrancó la iniciativa ‘Wood4Plastic’ cuyo objetivo es abordar la necesidad de alternativas sostenibles en la industria de los bioplásticos. El proyecto europeo, que tiene u... Fuente: Plataforma Tecnológica Española de Envase y Embalaje |
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Avances en la creación de envases de base biológica del proyecto ‘Redysign’El proyecto europeo ‘Redysign’ celebró su primer año en Tallin (Estonia), un periodo en el que ha trabajado en el desarrollo de una alternativa reciclable y de base biológica para los envases de produ... Fuente: Plataforma Tecnológica Española de Envase y Embalaje |
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El Plan Estratégico de Ecovidrio incrementa su presupuesto un 49% para el próximo lustroEcovidrio, SCRAP especializado que gestiona sobre el terreno la recogida selectiva y da respuesta a la sostenibilidad de los envases de vidrio desde el origen, ha presentado su nuevo Plan Estratégico... Fuente: Plataforma Tecnológica Española de Envase y Embalaje |
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Goods and Bads of the Endocannabinoid System as a Therapeutic Target: Lessons Learned after 30 YearsMauro Maccarrone, Vincenzo Di Marzo, Jürg Gertsch, Uwe Grether, Allyn C. Howlett, Tian Hua, Alexandros Makriyannis, Daniele Piomelli, Natsuo Ueda and Mario van der Stelt Pharmacological Reviews Sep... Fuente: ICRS |
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Innovating for sustainable textiles: CBE JU’s support to EU’s circular economyFuente: Bio-based Industries Consortium |
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Fighting food waste: BBI JU-funded projects support the EU’s Farm to Fork StrategyFuente: Bio-based Industries Consortium |
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The association of dietary patterns with endocannabinoids levels in overweight and obese womenYagin NL, Hajjarzadeh S, Aliasgharzadeh S, Aliasgari F and Mahdavi R Lipids Health Dis (2020) 19: 161 Link to abstract Background Higher levels of anandamide (AEA) and 2-arachidonoylglycerol... Fuente: ICRS |
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Tackling Europe’s food waste problem – bio-based industries offer innovative solutionsFuente: Bio-based Industries Consortium |
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Revista Española de Salud PúblicaÚltimo número: Volume 98 Nº None - 2024 de 123 números. Perspectivas Salud Materno-Infantil Y Salud Mental Perinatal: Un Ámbito De Mejora En La Sanidad Española... Fuente: Scielo |
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Epidemiologia e Serviços de SaúdeÚltimo número: Volume 34 Nº None - 2025 de 49 números. Parecer do editor Reviewed Article: Bezerra Efs, Haddad Mcf L, Moreira Mar, Gavioli A, Nogueira Ls, Martins Ea... Fuente: Scielo |
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Innovation Deals to promote Circular EconomyFuente: Bio-based Industries Consortium |
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A Comprehensive Review of Design Methods for Self-shaping Structures with Bending-active Fiber-reinforced Polymer ComponentsPublication date: Available online 10 August 2026Source: Composite StructuresAuthor(s): Jiacheng Zhao, Peng Feng, Yuqi Zhai Fuente: Composite Stuctures |
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A bibliometric analysis of circular economy research: Trends, themes, and future directionsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Melanie M. Orbeso, Angelo I. Reyes, Robethel DR. Andres Fuente: Environmental and Sustainability Indicators |
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A bio-based route to formaldehyde-free, wet-durable wood bonding: aldehyde-functionalized straw microparticles stabilize networks and interphases in polyacrylamide adhesivesGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01686C, PaperBo Hu, Feifei Gao, Yuan Xu, Ke Zhang, Minmin Qiang, Jikun Xu, Ling Qiu, Heyu ChenA bio-adhesive from aldehyde-functionalized straw and B... Fuente: Green Chemistry |
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A comprehensive assessment of urban greenspace accessibility and supply-demand characteristics in BeijingPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Zhengwu Cai, Hua Lan, Zhiyun Ouyang, Baolong Han Fuente: Environmental and Sustainability Indicators |
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A comprehensive review on advancements in microgreen extraction and stabilization for food and functional food applicationsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Nallaswamy Vanitha, Gourikutty Kunjurayan Rajesh, Kizhakkeppurath Kumaran Ajeeshkumar, Manadan Varghese... Fuente: Trends in Food Science & Technology |
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A comprehensive review on current strategies for managing coffee leaf rust, coffee berry borer and coffee leaf miner with reduced pesticide usePublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Saeedeh Afsar, Sebastien Garnier, Miguel Angel Lopez Fuente: Journal of Agriculture and Food Research |
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A comprehensive review on nutritional, functional, and clinical perspectives of chia seeds and chia mucilagePublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Muhammad Arham Rauf, Maira Abdul Razzak, Fatima Waheed, Tabana Naz, Maham Fatima, Tanveer Ahmad, Muhamm... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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A corrigendum to “Insight into inflammatory mice fecal fermentation properties and anti-inflammation activity of Porphyra haitanensis polysaccharides” [J. Agric. Food Res. 23 (2025) 102316]Publication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Peilin Chen, Yi Zhong, Shichao Fu, David Mahoudjro Bodjrenou, Jingui Zeng, Yushan Huang, Juanjuan Guo Fuente: Journal of Agriculture and Food Research |
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A functional citrus-based food obtained by membrane process vs. metformin for the prevention of metabolic syndrome/type 2 diabetes in ratsPublication date: 1 November 2026Source: Food Research International, Volume 243, Part 2Author(s): Claudie Dhuique-Mayer, Karen Lambert, Imane Hammad, Sophie di Corcia, Laetitia Gardes, Karine Portet,... Fuente: Food Research International |
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A hierarchical indicator-based spatial decision-support framework for evaluating trade-offs between urban sustainability and resilience using machine learning and GISPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Ghizlane Chaoui, Mohamed Mastere, Reda Yaagoubi, Danielle Nel-Sanders, Maryam Mazouz Fuente: Environmental and Sustainability Indicators |
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A lignin β–β motif as a precursor to low-temperature fused-aromatic formationGreen Chem., 2026, Accepted ManuscriptDOI: 10.1039/D6GC02344D, Communication Open Access This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Jiaqi Wa... Fuente: Green Chemistry |
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A methodological framework for compiling high-detail waste accountsPublication date: 30 September 2026Source: Waste Management, Volume 225Author(s): Joanna Haahti, Katariina Kukkasniemi, Jani Salminen, Hannu Savolainen, Heidi Pirtonen Fuente: Waste Management |
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A multi-indicator framework for assessing climate vulnerability of endangered freshwater fishes using species distribution models and ecological thresholdsPublication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Mi-Jung Bae, Dae-Seong Lee, Da-Young Lee, Eui-Jin Kim, Seo-Ha Kim, Young-Seuk Park Fuente: Environmental and Sustainability Indicators |
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A multi-scenario assessment of ecosystem service trade-offs under population decline and farmland reallocationPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Zhiqiu Xie, Qing Wang, Chika Takatori Fuente: Environmental and Sustainability Indicators |
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A novel hydrogen-bonded cross-linked hydrogel with antibacterial property and biocompatibility for efficient skin repairPublication date: 16 September 2026Source: European Polymer Journal, Volume 256Author(s): Haoran Guo, Mo Sun, Ling Hao, Hailong Wu, Ping Zhang, Kexin Chen, Tiejun Wang Fuente: European Polymer Journal |
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A numerical framework for fiber-reinforced composite modeling based on adaptive meshing and fiber projection approachesPublication date: September 2026Source: Composite Structures, Volume 395Author(s): Keyu Qu, Abel Cherouat, Wajdi Zouari, Mustapha Assarar, Rezak Ayad Fuente: Composite Stuctures |
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A practical decision-support framework for stably increasing the organic loading of anaerobic digestion facilities treating industrial food wastePublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Geun-Yong Ham, Taichi Endou, Kazuei Ishii, Satoru Ochiai, Jumana Al-Mallahi Fuente: Bioresource Technology Reports |
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A review on plant-based polysaccharide nanomaterial intervention in food industryPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Srimay Pradhan, Suchismita Sahoo, Sk Riyazat Khadim, Sarika Bhura, Atia Arzoo, Senpon Ngomle, Yeng... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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A review on the impact mechanical behavior of fiber-reinforced polymer composites: experiments, numerical simulations and machine learningPublication date: September 2026Source: Composite Structures, Volume 395Author(s): Wengang Jiang, Zhenjun Wang, Jiecai Feng, Fan Zhang Fuente: Composite Stuctures |
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A risk–ecosystem indicator framework for assessing nature-based flood mitigation in abandoned peri-urban river channelsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Chia-Tsun Chen, Kuo-Wei Liao, Guan-Yu Lin, John Thedy Fuente: Environmental and Sustainability Indicators |
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A standardized and ethically grounded framework for using fish survival as an ecological performance indicator of fish-friendly turbines and pumpsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Josh Norman, Chao Huang, Chris Bell, Rosalind M. Wright, Jonathan D. Bolland Fuente: Environmental and Sustainability Indicators |
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A study on the synergistic effects of digital economy and cultural industry in late-developing Regions: Dynamic evolution, barriers, and policy implications based on Guizhou, ChinaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Chengbin Yu, Ke Ding, Qian Yang, Qu Qin Fuente: Environmental and Sustainability Indicators |
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A sustainable strategy for saline agriculture: Integrating magnetoelectric brackish water and Bacillus subtilis to enhance water productivity and crop yieldPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Qingyuan Lei, Haokui Yan, Wanghai Tao, Xiaoxu Qu, Mingxiu Li, Yangze Huo, Ming Zheng, Mingjiang Deng,... Fuente: Journal of Agriculture and Food Research |
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A systematic structural characterization of a pectic polysaccharide from Sanhua plum (Prunus salicina L.)Publication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Xuan Ma, Xianbao Sun, Chao Wang, Weibin Bai, Lihua Song, Yan Wu Fuente: Bioactive Carbohydrates and Dietary Fibre |
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A systems-based integrative framework for biosecurity and disease resilience in global aquaculturePublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Sara Bagheri, Amin Gholamhosseini Fuente: Environmental and Sustainability Indicators |
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A weight-of-evidence system for integrating monitoring and environmental indicators to guide biological conservation and resource management of native taxaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Olivia Rode, Martha Mather, Devon Oliver, Katherine Nelson, Victoria Reed, Trisha Moore, Shelby... Fuente: Environmental and Sustainability Indicators |
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Accurately obtaining effective mechanical parameters of primary bearing layers for pressure vessels considering realistic defectsPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Jikang Zhao, Ning Liu, Peng Wang, Tianming Li, Lei Ge, Xiaolong Jia, Xiaoping Yang Fuente: Composites |
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Acidogenic fermentation of thermally hydrolyzed organic matter recovered from residual municipal waste: process performance and insights from batch and semi-continuous operationPublication date: December 2026Source: Bioresource Technology, Volume 462Author(s): A. Muñoz-Muñoz, J.J. Hernandez-Garcia, A. Sarrion, E. Diaz, A.F Mohedano, M.A. de la Rubia Fuente: Bioresource Technology |
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Acoustic indices can be driven by habitat characteristics rather than bird diversityPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): You-Fang Chen, Christos Mammides, Sheng Li, Kevin F.A. Darras, Xiaoli Shen Fuente: Environmental and Sustainability Indicators |
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Acrylamide formation in baked foods: Dietary fiber-driven mitigation strategies and mechanistic insightsPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Zheng Wang, Mengyuan Li, Sen Ma Fuente: Trends in Food Science & Technology |
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Adaptive multi-modal dynamic graph neural networks: enhancing structure modeling and discriminability for waste classificationPublication date: 30 September 2026Source: Waste Management, Volume 225Author(s): Yuhang Yang, Yuanqing Luo, Yingyu Yang, Siqi Lv, Ziyu Wang, Jiyan Liang, Weichun Gao, Cong Geng, Yinyan Guan, Xueyong... Fuente: Waste Management |
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Addressing sustainability in photopolymerization: comparative LCA study of six synthetic routes of 1-hydroxycyclohexyl phenyl ketone as photoinitiator for copolymer applicationsGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01823H, Paper Open Access This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Francesco Arfelli, Maria Nerea Riv... Fuente: Green Chemistry |
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Addressing the Gap Between End Users and the Adaptive Apparel Market: Symbolic and Functional Values of Clothing for Male Wheelchair UsersClothing and Textiles Research Journal, Ahead of Print. The researchers sought to systematically examine the values of clothing for wheelchair users and to analyze the current offerings of adaptive ap... Fuente: Clothing and Textile Research Journal |
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Advances in machine learning-driven lignin valorization: from dissolution, characterization, to high-value conversionGreen Chem., 2026, Accepted ManuscriptDOI: 10.1039/D6GC02374F, Tutorial ReviewWeilu Ding, Yongjiang Hu, Yumiao Lu, Ziqi Zhai, Kaixuan Li, Hongyan HeLignin is the most abundant renewable aromatic car... Fuente: Green Chemistry |
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Advancing precision nutrition beverages through plant-derived extracellular vesicles nanocarriers: A critical review of engineering strategies and functional mechanismsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Mi Li, Yuanchang Cao, Yunge Zhang, Peng Fei, Yanli Ma, Qisen Xiang, Yujun Jiang, Jian Ju, Cuicui Li Fuente: Trends in Food Science & Technology |
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Advancing startup control procedures for enhanced reduction of persistent organic pollutant emissions from municipal solid waste incineratorsPublication date: 30 September 2026Source: Waste Management, Volume 225Author(s): Nicholas Kiprotich Cheruiyot, Cindy Soo Yun Tan, Hsi-Hsien Yang, Kuan-Hsien Li, Syeda Seemab Naqvi, Mei-Jou Lu, Guo-Pi... Fuente: Waste Management |
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Agricultural development and food production in East Africa: The role of water availability, environmental degradation, and institutional qualityPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Abdikafi Hassan Abdi, Abdisalan Aden Mohamed, Amina Omar Mohamud, Omar Mohamed Omar Fuente: Journal of Agriculture and Food Research |
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Agrochemical asymmetry in the water–food nexus: Macro-level statistical associations from aquatic production in AustraliaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Montasir Alam, Mohammad Mafizur Rahman Fuente: Environmental and Sustainability Indicators |
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Aims and Scope & Editorial BoardPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Aligning national certification systems with EU whole-life carbon policy: A comparative assessment of YES-TR, DGNB and Level(s)Publication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Duygu Erten Fuente: Environmental and Sustainability Indicators |
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Alkaline hydrogen peroxide–xylanase sequential modification enhances the prebiotic functionality of citrus peel and pulp fibersPublication date: 1 November 2026Source: Food Research International, Volume 243, Part 2Author(s): Xu Zhao, Yujie Liu, Xiaoling Huang, Chun Cui, Wei Wang, Duo Chen Fuente: Food Research International |
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Ameliorative effects and mechanisms of Crataegus pinnatifida leaf extract on high-sugar diet-induced metabolic dysregulation in Drosophila melanogasterPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Xiaobo Fan, Jiayi Li, Musa Abubakar, Jun Liu, Bing Zhang, Yunlan Zhu, Shanshan Zhao Fuente: Journal of Agriculture and Food Research |
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An AI-integrated framework for sustainable conflict mitigation and policy innovationPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Apinya Tissamana, Babatunde Oluwaseun Ajayi, Mayowa Emmanuel Bamisaye, Wendell Katerenchuk, Tam... Fuente: Environmental and Sustainability Indicators |
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An Actor-Interest-Power (AIP) governance indicator framework for operationalising the Actor-Centred Power approachPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Preeyaphat Chaiklang, Daniel Karthe, Lukas Giessen, Carsten Schusser Fuente: Environmental and Sustainability Indicators |
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An Exploration of Parents’ Preference for Young Children's Smart Textile ProductsClothing and Textiles Research Journal, Volume 44, Issue 2, Page 211-227, April 2026. The topic of smart textiles has made substantial progress and garnered great interest. Nevertheless, studies are s... Fuente: Clothing and Textile Research Journal |
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An anisotropic phase-field fracture model for fiber-reinforced composites within an FFT-based computational frameworkPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Menglei Li, Yajun Zou, Haolin Li, Bing Wang, Bing Wang, Javier Segurado Fuente: Composites |
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An expert-based dynamic indicator framework for sequencing net-zero neighbourhood transitions: A Taiwan expert-elicitation studyPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Chia-Nung Li Fuente: Environmental and Sustainability Indicators |
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An injectable PLCL/CaHA microsphere composite gel for enhanced skin regenerationPublication date: November 2026Source: Biomaterials Advances, Volume 188Author(s): Xiaowei Wang, Xiaoli Chen, Ruofan Gao, Sun Yang, Shengjie Jiang, Ying He, Dandan Wang Fuente: Biomaterials advances |
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An injectable fiber-reinforced hydrogel with spatiotemporally programmed dual-drug release for integrated anti-inflammatory therapy and cartilage regenerationPublication date: 5 October 2026Source: European Polymer Journal, Volume 257Author(s): Yunchao Xiao, Fanshu Meng, Min Su, Wei Fang, Yaru Yang, Yang Jiang, Xiangyang Xu, Jielai Yang Fuente: European Polymer Journal |
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An integrated experimental and numerical study on X52 dented pipelines repair using composite sleeve reinforcementPublication date: August 2026Source: Composite Structures, Volume 394Author(s): Ali Azzam, Emad El Din El-kashif, Mostafa Shazly Fuente: Composite Stuctures |
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Analytical modelling and design of RC columns strengthened by waste wind-turbine blades (WTBs)-derived NSM FRP plates and LRS FRP wrapsPublication date: September 2026Source: Composite Structures, Volume 395Author(s): Peng-Xuan Sun, Yu-Lei Bai, Oliver Fischer, Roland Niedermeier Fuente: Composite Stuctures |
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Application of 1-Aminocyclopropane-1-Carboxylic Acid (ACC) as an efficient suicidal germination agent for controlling Striga hermonthicaPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Muhammad Jamil, Mohammed Salem, Jian You Wang, Yagiz Alagoz, Da Cao, Mariam Hashim, Abdugaffor Ablazo... Fuente: Journal of Agriculture and Food Research |
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Application of biochar produced through co-pyrolysis of oily sludge and agricultural waste in cement-based materialsPublication date: 15 August 2026Source: Journal of Environmental Management, Volume 415Author(s): Guangyu Shi, Xinyu Chen, Jingwen Huang, Xiyuan Wang, Lingzhao Kong, Yu Hu Fuente: Journal of Environmental Management |
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Application of reinforced polyvinylidene fluoride in membrane aerated bioreactors for municipal wastewater treatmentPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Qamar Uz Zaman Khaki, Roumi Bhattacharya, P. Umamaheswara Rao, Sanjay Kumar Mahato, Arya Vijayanandan Fuente: Bioresource Technology Reports |
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Applications of artificial intelligence in toxicity prediction of food-derived functional peptides: Recent advances and future perspectivesPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Xiang Liu, Zhenxia Xu, Yongrou Fang, Xiaoyang Xia, Wenrui Yao, Xu Zhao, Nanjie Jiang, Xia Xiang, Xiao Li... Fuente: Trends in Food Science & Technology |
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Applications of nanozymes in food packaging: From antibacterial preservation to intelligent monitoringPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Can Zhou, Qian Wu, Bing Liu, Yi Wang Fuente: Trends in Food Science & Technology |
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Aqueous polymorph and morphology control in ZIFs via 1–methylimidazole for efficient lipase entrapmentGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC02941H, PaperSara Talebi Deylamani, Giuseppe Di Palma, Zsófia Bognár, E. Eja Petersen, Romy Ettlinger, Stig Helveg, Joerg R. JinschekModulator-assist... Fuente: Green Chemistry |
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Arbuscular mycorrhizal fungus improves salt tolerance in walnut and is associated with the candidate gene JrPRMT10Publication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Xu Zheng, Ao Li, Ruining Nie, Xinying Ji, Chengxu Wu, Jiali Tang, Junpei Zhang Fuente: Journal of Agriculture and Food Research |
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Artificial intelligence and digital twins: pathways to climate-resilient, traceable and equitable global food supply chainsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Orlando Borrás-Hidalgo, Fei Ding, Aly El Sheikha Fuente: Trends in Food Science & Technology |
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Artificial intelligence in alternative proteins: Integrating the structure–process–property framework across the value chainPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Yinyao Ding, Yicong Liu, Xiao Liu, Mohammad Rashedi Ismail-Fitry, Lijun Dong, Xiaoxue Jia, Shuyan Liu Fuente: Trends in Food Science & Technology |
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Artificial intelligence investment, green innovation, trade openness, and sustainable economic growth in China and the United States under Trump tariff 2.0: Evidence from ARDL analysis (2015–2025)Publication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Ngoc Xuan Vu, Thi Thu Trang Nguyen, Huong Giang Luong, Xuan Hoa Pham, Thi Lan Anh Nguyen Fuente: Environmental and Sustainability Indicators |
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Artificial intelligence-driven food labels: Technological convergence, application innovation, and sustainable futurePublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Linlin Zhao, Xingyu Chen, Wenqin Gu, Huinan Jiang, Bimal Chitrakar, Xiangren Meng Fuente: Trends in Food Science & Technology |
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Aspartame exposure impairs bone formation in zebrafish larvae through ferroptosis-associated redox dysregulation, accompanied by an NRF2-related antioxidant responsePublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Chang-Yu Yan, Xiao-Yuan Gu, Jiang-Hao Mao, Ao-Yu Mei, Jie Sun, Hiroshi Kurihara, Yi-Fang Li, Rong-Rong... Fuente: Journal of Agriculture and Food Research |
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Assessing Japan's energy–environment nexus: Impacts of electricity use, fossil fuels, population dynamics and renewable energy transitionPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Vu Ngoc Xuan, Nguyen Thi Phuong Thu, Thi Lan Anh Nguyen, Huong Giang Luong Fuente: Environmental and Sustainability Indicators |
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Assessing and bridging national yield and water productivity gaps in redgram (Cajanus cajan L.) through APSIM simulation across diverse ecologies of IndiaPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): P.G. Dodewar, P.S. Brahmanand, Subash N. Pillai, S.K. Srivastava, R.S. Bana, V.K. Prajapati, Bharadwa... Fuente: Journal of Agriculture and Food Research |
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Assessing eco-social sustainability: A framework combining habitat quality, ecological culture, and anthropogenic pressurePublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Azam Khosravi Mashizi, Mohsen Sharafatmandrad Fuente: Environmental and Sustainability Indicators |
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Assessing sustainability performances of wine growers: an integrated multi-criteria frameworkPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Leonardo Agnusdei, Paola De Bernardi, Giulio Paolo Agnusdei, Pier Paolo Miglietta Fuente: Environmental and Sustainability Indicators |
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Assessment of heavy metal concentrations and pollution indices using geographically weighted regression: A case study in a Hyrcanian forest, Northern IranPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Hamid Khodamoradi, Abdulvahed Khaledi Darvishan, Vahid Moosavi, Michael Maerker Fuente: Environmental and Sustainability Indicators |
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Assessment of local sustainability at village level in Kulon Progo Regency, Yogyakarta Province, IndonesiaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Siti Khoeriyah, Ernan Rustiadi, Andrea Emma Pravitasari, Sofyan Sjaf Fuente: Environmental and Sustainability Indicators |
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Assessment of safety and probiotic properties of Exiguobacterium indicum SP-PA-08, and application in single-stage bioconversion of chicken feather waste into functional feed additivePublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Wasana Suyotha, Saranya Yeemamad, Karnjapan Janthawornpong, Benjamas Cheirsilp Fuente: Bioresource Technology Reports |
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Assessment of tea processing waste torrefaction in a continuous pilot-scale auger reactor: Impact of severity on biofuel characteristicsPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): N.K. Priyak, P. Arun Fuente: Bioresource Technology Reports |
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Authentication of flours using chromatographic and spectroscopic techniques: A comprehensive reviewPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Josep Pages-Rebull, Banu Ozen, Figen Tokatli, Clara Pérez-Ràfols, Núria Serrano, José Manuel Díaz-Cruz Fuente: Trends in Food Science & Technology |
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Avian responses to newly established small-scale photovoltaic installations in intensively managed farmlandPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Piotr Zduniak, Adrian Surmacki, Marcin Bocheński Fuente: Environmental and Sustainability Indicators |
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Bacterial surface interfaces in food systems: a programmable regulatory layerPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Hao-Ran Zhang, Jun Meng, Yun-Peng Hao, Jing-Qian Song, Xiao-Yue Wang, Jing-Yi Yang, Zai-Chen Li, Jun Xi... Fuente: Trends in Food Science & Technology |
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Balancing indigenous knowledge, science, and nonfarm diversification for climate adaptation and food security: A gender-based analysis in rural CameroonPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Boris D. Soh Wenda, Hamza M. Njoya, Saubaber G. Longang, Muhammad Arshad, Ernest L. Molua, Stefan Sie... Fuente: Journal of Agriculture and Food Research |
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Balancing yeast fermentation kinetics and ester synthesis in rosé wine through stage-specific micro-oxygenation driven by oxidation-reduction potential dynamicsPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Dongsheng Cui, Yupeng Cao, Yongce Huang, Mengqi Ling, Danyang Ma, Haibin Mu, Weiming Yang, Changqing... Fuente: Journal of Agriculture and Food Research |
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Bee product–based biomaterials: From advanced synthesis strategies to food and health applicationsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Qing Li, Keke Zhao, Zhongzhi Mo, Kaiwen Jiang, Cuiping Zhang, Fuliang Hu, Xiangchun Zhang, Xiasen Jiang Fuente: Trends in Food Science & Technology |
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Beescape and BeeSpatial: Making multi-scale environmental indicators of bee habitat accessible across audiencesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Kevin Li, Heather Grab, Mark A. Buckner, Lily Houtman, Melanie Kammerer, Dave McLaughlin, Anaís... Fuente: Environmental and Sustainability Indicators |
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Behavioral drivers of vertical agriculture adoption among greenhouse farmers under climate and water stress in IranPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Ali Akbar Barati, Khodayar Naderi Mahabadi, Ali Asadi Fuente: Journal of Agriculture and Food Research |
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Bench-scale evaluation of synthetic and ento-derived nutrient sources for sustainable microalgal cultivation using plant food and cricket frassPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Amin Kalbasi, Jamshid Behin, Amarjeet Bassi Fuente: Bioresource Technology Reports |
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Berberine as a multifunctional additive in biopolymer-based food packaging films and coatings: A reviewPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Xiangxin Li, Junyan Guo, Wanli Zhang, Fatemeh Bagri, Asli Can Karaca, Saroat Rawdkuen, Wenli Tian Fuente: Trends in Food Science & Technology |
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Beyond Fibrous Alignment: Cross-Scale Assembly and Mesoscopic Continuity of Edible Mushroom Proteins and Mycelial Materials in Meat AnaloguesPublication date: Available online 18 August 2026Source: Trends in Food Science & TechnologyAuthor(s): Ge Wang, Zhi Cheng, Yuxin Chen, Bo Yu, Qiping Zhan, Xiao Chen, Liyan Zhao Fuente: Trends in Food Science & Technology |
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Beyond compliance: A cross-case analysis of MNCs’ decarbonisation strategies in smallholder cocoa, coffee, and palm oil systemsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Ron Cörvers, Sidi Amar, Ama Asante, Éloïse Jammes, Tom Rost Fuente: Environmental and Sustainability Indicators |
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Beyond conventional sensing: Simultaneous synergy of artificial intelligence and nanomaterial enhanced electrochemical sensing for next generation monitoring of food quality and safety: A reviewPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Muhammad Waseem, Muhammad Ammar Khan, Md Mehedi Hassan, Yilei Huang, Xiuqi Xia, Xiaomei Chen Fuente: Trends in Food Science & Technology |
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Beyond the boundaries: Assessing the ecological spillover effects of Hainan's national park collaborative zone through a multi-scale spatial lensPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Ziqi Zheng, Hui Fu, Guang Fu, Xiushen Sheng Fuente: Environmental and Sustainability Indicators |
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Beyond the efficiency dividend: The non-linear nexus of renewables and energy intensity in emerging economiesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): R.L. Manogna, Peeyush Kumar Jha, Arya Rajhans Fuente: Environmental and Sustainability Indicators |
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Bile acid metabolic remodeling induced by foodborne contaminants: Mechanistic interfaces and implications for food safety risk assessmentPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Mengmeng Chen, Jing Cao, Shiyao Fu, Ying Han, Jianping Chen, Xin Yang, Jing Wang Fuente: Trends in Food Science & Technology |
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Bio-based gas-responsive food packaging: From dynamic microenvironment regulation to real-time freshness monitoringPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Ruiting Tao, Chenrui Ouyang, Jiangbo Wang, Yuhang Ye, Shaohua Jiang, Xiaoshuai Han Fuente: Trends in Food Science & Technology |
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Bioactive chitosan scaffolds reinforced with Zn–Fe-containing biphasic calcium phosphate: Nanocomposite for potential bone repair and antibacterial applicationsPublication date: 1 October 2026Source: Carbohydrate Polymers, Volume 389Author(s): Debsmita Seal, Rushikesh Fopase, Lalit M. Pandey Fuente: Ccarbohydrates polymers |
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Biochar-mediated enhancement of nitrogen retention and antibacterial activity during Chinese medical herb waste composting: production of a pathogen-suppressive soil amendmentPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Long Cao, Yanjiao Qi, Qian Li, Jiazhi Gao, Shen Yang, Huining Lu, Linshan Wang, Zhen Li, Yidan Duan, Yamin Z... Fuente: Bioresource Technology Reports |
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Bioconversion of waste-derived carbon and nitrogen streams into a poly(3-hydroxybutyrate)-rich bioplastic film by extremely halophilic archaeon Haloarcula sp. PLQPublication date: 15 August 2026Source: Journal of Environmental Management, Volume 415Author(s): Manel Ben Abdallah, Kishor Kumar Sadasivuni, Maroua Cherif, Sami Sayadi Fuente: Journal of Environmental Management |
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Biofilms as integrative indicators of global change in freshwatersPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Sergi Sabater, Neus Besolí-Mestres, Francesc Oliva, Javier Ortiz-Rivero, Anna Freixa Fuente: Environmental and Sustainability Indicators |
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Bioinspired 3D-structured reinforcement framework for enhancing the environmental resistance of particle-based compositesPublication date: 20 October 2026Source: Composites Science and Technology, Volume 285Author(s): Yuhui Zhang, Yingcheng Hu Fuente: Composites |
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Bioinspired selective cell lumen densification for high-loading transparent cellulosic fiber composites with controlled light scatteringPublication date: 1 October 2026Source: Carbohydrate Polymers, Volume 389Author(s): Yue Li, Jiawei Fu, Min Wang, Qiliang Fu, Liping Cai, Changlei Xia, Quanliang Wang Fuente: Ccarbohydrates polymers |
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Biology, ecology, and integrated management of Helopeltis spp.: A systematic reviewPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Shivaji Hausrao Thube, M.S. Smitha, Omprakash Navik, K. Vanitha, Babasaheb B. Fand, Vishlesh S. Nagra... Fuente: Journal of Agriculture and Food Research |
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Biomass enhancement of Brassica rapa var. parachinensis using food waste digestate-based biofertilizer as sustainable alternatives to commercial fertilizersPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Pooja Sharma, Wu Silang, Sheetal Kishor Parakh, Yen Wah Tong Fuente: Bioresource Technology Reports |
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Biomass-based multifunctional hydrogel fabricated using lignin–Li+ self-catalytic system with high mechanical strength and ionic conductivity for flexible sensorPublication date: 1 October 2026Source: Carbohydrate Polymers, Volume 389Author(s): Chaofan He, Ze Kang, Kai Kang, Jiayue Huo, Rui Zhao, Yong Guo, Jie Wei, Yuxia Chen, Chao Ma Fuente: Ccarbohydrates polymers |
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Biomedical and physicochemical analysis of pH sensing almond gum derived hydrogels for drug delivery applicationsPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Vikrant Sharma, Priyanka Sharma, Baljit Singh Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Biomimetic SilMA patches with smart suction and macrophage immunoregulation for cascading skin regenerationPublication date: December 2026Source: Biomaterials Advances, Volume 189Author(s): Haoran Li, Yunyang Zhang, Hongxia Dai, Yunjiu Ren, Shuo Chen, Hongbo Pan, Shuchang Han, Jie Shen, Juming Yao, Wenxing... Fuente: Biomaterials advances |
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Bionutri AR1® as a fermentation-derived multicomponent food matrix: Glucan structure, extracellular immune responses, and current mechanistic gapsPublication date: September 2026Source: Journal of Functional Foods, Volume 144Author(s): Thalia Fernandes de Melo Pimentel, Antônio Vinícius Vieira Araújo, Mayza Maroto do Monte, Bianca Lima dos Sant... Fuente: Journal of Functional Foods |
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Bischofia javanica as a functional food source: Integrated DNA barcoding and metabolomics reveal multi-target regulation of anti-allergic, anti-inflammatory, and osteogenic activitiesPublication date: September 2026Source: Journal of Functional Foods, Volume 144Author(s): Thiyagarajan Raviraj, Keerthana Shanmuganathan, Wen-Chi Wei, Shang-Ting Tsai, Fang-Rong Chang, Bing-Hung Chen,... Fuente: Journal of Functional Foods |
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Bitter taste receptor-guided delivery of limonin: Bridging taste masking and gut healthPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Wei-yun Zhang, Jin-song Liao, Jun-ru Qi Fuente: Trends in Food Science & Technology |
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Boosting domestic wastewater treatment with quorum signal-augmented heterotrophic nitrification-aerobic denitrification bacterial-algal aerobic granular sludgePublication date: October 2026Source: Journal of Environmental Sciences, Volume 168Author(s): Qian Zhang, Bixiang Nie, Chenxi Yang, Fu Wei, Lin Deng, Zheng Chen, Siyu Hua Fuente: Journal of Evironmental Sciences |
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Bridging atomistic simulations and experiments: A potential-energy-landscape-based analytical model for the strain-rate-dependent mechanical behaviour of epoxy resinsPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Tianshu Wang, Aamir Dean, Betim Bahtiri, Sven Scheffler, Raimund Rolfes Fuente: Composites |
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Bridging health and sustainability: Dynamic interactions between SDG 3 and SDG 12 in high-income economiesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Dervis Kirikkaleli, Seyed Alireza Athari, Victoria Olushola Olanrewaju, Babatunde Sunday Eweade Fuente: Environmental and Sustainability Indicators |
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Bridging interfacial barriers: Integrated design of adhesives for intervertebral disc repairPublication date: December 2026Source: Biomaterials Advances, Volume 189Author(s): Rong Yang, Chunyan Cui, Wenguang Liu Fuente: Biomaterials advances |
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Bridging the scales: From interfacial strength to macroscopic performance in chopped basalt fiber reinforced waterborne epoxy composites via integrated measurement and simulationPublication date: 20 October 2026Source: Composites Science and Technology, Volume 285Author(s): Mingliang Li, Zhaoyue Wang, Hongpeng Zheng, Yanli Zhou Fuente: Composites |
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Building consensus on demand-led legume breeding in Europe: Evidence from a Delphi expert studyPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Lars Wernze, Michaela Schmitz, Marcus Mergenthaler Fuente: Journal of Agriculture and Food Research |
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CMIP6-based temperature and precipitation projections under SSP scenarios in the data-scarce Oti River Basin, West Africa: Bias correction, future trends, and its implications for water resources and agriculturePublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Isaac Bainin, Amos T. Kabo-Bah, Ebenezer Kwadwo Siabi, Naomi Kumi Fuente: Environmental and Sustainability Indicators |
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Camel urine as a natural biostimulant for seed priming enhances growth, physiology, and yield of clusterbean under hot arid conditionsPublication date: Available online 13 August 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Priyanka Gautam, B. Lal, R.K. Sawal, S. Priyadarsini, S. Rakshit, V.K. Yadav, Ved Prakash, B... Fuente: Journal of Agriculture and Food Research |
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Carbohydrate pulp in lignin-first biorefineries: properties and applications: a perspective reviewGreen Chem., 2026, 28,10409-10433DOI: 10.1039/D6GC01335J, Perspective Open Access This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Khaled W. Al-Sh... Fuente: Green Chemistry |
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Carbon dots derived from polyurethane waste for photocatalytic dye removalMater. Adv., 2026, Advance ArticleDOI: 10.1039/D6MA00579A, Paper Open Access This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Tomaz Alves dos Sant... Fuente: Material advances |
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Caught in the net: A quaternized wood fiber/chitin nanofibril hydrogel trap for polystyrene nanoplasticsPublication date: 15 October 2026Source: Carbohydrate Polymers, Volume 390Author(s): Seungoh Jung, Jungkyu Kim, Junsik Bang, Sangwoo Park, In-Gyu Choi, Bonwook Koo, Hyo Won Kwak Fuente: Ccarbohydrates polymers |
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Caulerpa lentillifera polysaccharide attenuates diet-induced obesity in mice via gut microbiota modulation: Enhancing Dubosiella abundance and repressing pathogenic bacterial populationsPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Ying You, Chen Song, Qianqian Du, Aiqin Yue, Jinzhong Zhao, Shuang Song Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Causes, barriers, and prevention strategies for household food waste in SwitzerlandPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Carole Liechti, Gabriele Mack, Kevin O'Sullivan, Sabrina Stöckli, Verena Tiefenbeck, Jeanine Ammann Fuente: Journal of Agriculture and Food Research |
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Cellulose based microcapsules with binary phase change core for dual-functional thermal buffering and responsive antimicrobial food packagingPublication date: 1 October 2026Source: Carbohydrate Polymers, Volume 389Author(s): Liying Yang, Long Chen, Jinming Chen, Douxin Xiao, Alideertu Dong Fuente: Ccarbohydrates polymers |
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Cellulose-based nanohybrids enabling flame retardancy with mechanical reinforcement in poly(lactide) compositesPublication date: 15 October 2026Source: Carbohydrate Polymers, Volume 390Author(s): Muhammad Ali, Jung-Woo Park, Jae-Woo Kim, Young-Soo Seo Fuente: Ccarbohydrates polymers |
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Characterization of bioactive polysaccharides from Basella alba leaf: Potential source of antioxidants and antidiabetic managementPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Kian-Hui Chin, Muhammad Hasnun Md Yusoff, Idanawati Naharudin, Tin Wui Wong, Muhammad Hakimin Shaf... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Chemically stable inorganic freeze damage indicators of sugarcane (Saccharum spp. hybrids)Publication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Minori Uchimiya, James Todd, Collins Kimbeng Fuente: Journal of Agriculture and Food Research |
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Citrus essential oils: Extraction, composition, biological activities, and applicationsPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Xinyi Liu, Ke Fang, Xianzhong Lv, Meng Guo, Yuting Tang, Jiao Wang, Wanpeng Xi Fuente: Trends in Food Science & Technology |
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Citrus peel extract-incorporated gelatin/CMC films as an antiviral active packaging system against hepatitis A virusPublication date: 1 November 2026Source: Food Research International, Volume 243, Part 1Author(s): Hyobin Lee, Sangha Han, Yein Moon, Hyeon Ji Lee, Ike Kang, Sang-Do Ha Fuente: Food Research International |
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Classification of fruit defects using convolutional neural networks and multispectral imagingPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Boris X. Vintimilla, Luis E. Chuquimarca, George S. Yaguana, Eliana L. Auria Fuente: Journal of Agriculture and Food Research |
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Clicking the sustainability: Nobel-awarded copper catalysed azide-alkyne cycloadditions (CuAAC) through Life Cycle Assessments analysisGreen Chem., 2026, 28,10459-10471DOI: 10.1039/D6GC01508E, Paper Open Access This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Filippo Campana, Dani... Fuente: Green Chemistry |
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Climate and land-use change reshape shorebird habitat networks in China's greater bay area: Trends from scenario-based projectionsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Geng Huang, Wenjia Hu, Jianguo Du, Yunzhe Huang, Yifei Jia, Yuyu Wang Fuente: Environmental and Sustainability Indicators |
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Climate information needs, preferred delivery channels, and digital readiness among women- and youth-run rice MSMEs in Kenya and NigeriaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Olufemi Mojisola, Chukwuma Ume, Ifeoma Quinette Anugwa, Macharia Gabriel, Limera Cecilia, Gikon... Fuente: Environmental and Sustainability Indicators |
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Climate thresholds and yield elasticity of durian, mangosteen, and coffee under hydroclimatic variability in ThailandPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Kutubuddin Ansari, Emine Tanır Kayıkçı, Punyawi Jamjareegulgarn Fuente: Journal of Agriculture and Food Research |
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Climate-driven redistribution of agro-ecological zones in Ghana and its implications for agroecosystem sustainabilityPublication date: 15 August 2026Source: Journal of Environmental Management, Volume 415Author(s): Augustine O.K.N. Mensah, Shuoben Bi, Emmanuel Yeboah, Isaac Sarfo, George Darko, Clement Issaka Anaba,... Fuente: Journal of Environmental Management |
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Climatic drivers of red-flesh coloration in applePublication date: Available online 17 August 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Eloïse Trompette, Tony Wahab Akakpo, Jean Belleville, Sylvain Hanteville, Frédéric Bernard,... Fuente: Journal of Agriculture and Food Research |
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Clinical-physiological metabolic responses and microbiota modulation of inulin-based hydrogel-enriched burgers in healthy adults: improving nutritional profiles of meat consumptionPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Mohamad Khalil, Mirco Vacca, Vita Giordano, Carmen Aurora Apa, Gianni Pietragalla, Francesco Maria Ca... Fuente: Journal of Agriculture and Food Research |
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Closed-loop valorization of waste plant biomass into recyclable carbon dots/cellulose hydrogels with pH-triggered multi-stage information encryption capabilityPublication date: December 2026Source: Bioresource Technology, Volume 462Author(s): Kun Huang, Yong Jin, Jia Wang, Jiuming Wang, Jiangmei Chen, Yubin Zhang, Weiming Gong, Xinyu Liu Fuente: Bioresource Technology |
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Closing the loop on silicone elastomers: life cycle evaluation of virgin materials and recycling processesGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01680D, Paper Open Access This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Malte Kunz, Shamna Salahudeen, Est... Fuente: Green Chemistry |
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Closing the loop to minimize the generation of liquid waste: recycling phosphorus species from solid residue to activate with H3PO4 for next-round activating biomassGreen Chem., 2026, 28,10168-10186DOI: 10.1039/D5GC06796K, PaperMengjiao Fan, Maowen Qi, Yuxu Liu, Xiantao Meng, Yuchen Jiang, Baihong Li, Wenjian Liu, Shu Zhang, Yi Wang, Xun HuActivation of poplar wi... Fuente: Green Chemistry |
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Co-Designed Nanozyme-Polymer Antimicrobial Films for Sustainable Active Food Packaging: Interfacial Regulation and Food-Matrix ApplicationsPublication date: Available online 8 July 2026Source: Trends in Food Science & TechnologyAuthor(s): Yue Hu, Hongbin Pu, Da-Wen Sun Fuente: Trends in Food Science & Technology |
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Coconut fiber-derived porous carbon with ZnO-assisted density-porosity optimization for enhanced gravimetric and volumetric supercapacitor propertiesPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Erman Taer, Nursyafni, Yohana Monica Br. Manik, Apriwandi, Ahmad Fudholi, Arisman Adnan, Awaludin Martin, Ri... Fuente: Bioresource Technology Reports |
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Collecting holistic evidence on agroecology performance to accelerate sustainable food system transitionsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Sarah K. Jones, Andrea Cecilia Sánchez, Chris Dickens, Matthias S. Geck, Chaturangi Wickramarat... Fuente: Environmental and Sustainability Indicators |
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Colloidal self-assembly during lipid digestion: physicochemical mechanisms, hydrocolloid modulation, nanostructures, and implications for bioaccessibilityPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Rômulo Alves Morais, Prashant Anil Pawase, Amanda Felippe Reitenbach, Hermanny Matos Silva Sousa, Luana... Fuente: Trends in Food Science & Technology |
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Combination of lignocellulosic waste materials as sustainable alternative for growth mediumPublication date: September 2026Source: Industrial Crops and Products, Volume 251Author(s): Mehdi Jonoobi, Peyman Ahmadi, Amin Kalantari, Fatemeh Ramezanian Sani, Kristiina Oksman Fuente: Industrial crops and products |
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Combining water and biorenewable solvents for sustainable anodic reactionsGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC02577C, Paper Open Access This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Nikola Petrović, Alberto Bonino, A... Fuente: Green Chemistry |
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Communities’ perception towards carnivore conservation in the human-modified Woze-Degena landscape of southern EthiopiaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Abraham Tolcha, Simon Shibru, Serekebirhan Takele, Berhanu Gebo Fuente: Environmental and Sustainability Indicators |
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Comparative efficacy of tropical seaweeds Gracilaria salicornia, Turbinaria conoides and chicory in gastrointestinal health and blood biochemical parameters in Labrador dogsPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Kiran Shinde, Asit Das, Suhana P. Muquit, P. Bagavan Reddy, Hrishikesh B. Gudaghe, Akash B. Mote,... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Comparative structural and functional characterisation of lignin fractions isolated from grape stalks using green pretreatment technologiesPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 379Author(s): Katiana Filippi, Nataliia Smyk, Jenny Sjöström, Huisi Li, Louise Brandt, Olga Psaki, Apos... Fuente: International Journal of Biological Macromolecules |
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Comparative study of photophysical properties and cytotoxicity effects of tautomeric azo dyes used as food colorantsPublication date: 15 September 2026Source: Journal of Molecular Liquids, Volume 458Author(s): Bita Taheri, Mohammad Sadegh Zakerhamidi, Roshanak Kian, Amir Amiri-Sadeghan, Maryam Shirforoush Sattari Fuente: Journal of Molecular Liquids |
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Comparative sustainability assessment of pistachio production: A case study of California (USA) and Castilla-La Mancha (Spain)Publication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Gabriel Arbonès, Lucia De Stefano, Louise Ferguson, Elias Marvinney, Esaú Martínez-Burgos, Albe... Fuente: Environmental and Sustainability Indicators |
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Comparison on energy efficiency, carbon emissions, and cost implications of cross-flow, mixed-flow, and double-flow grain dryers in evaluating process sustainabilityPublication date: October 2026Source: Cleaner Engineering and Technology, Volume 34Author(s): Shubham Subrot Panigrahi, Chandra B. Singh Fuente: Cleaner Engineering and Technology |
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Comprehensive evaluation of interfacial bond integrity between fiber-reinforced polymeric cementitious composites (FRPCCs) and concrete under natural weathering exposurePublication date: Available online 17 August 2026Source: Composite StructuresAuthor(s): Dongchan Kim, Min Ook Kim Fuente: Composite Stuctures |
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Constitutive behaviour, failure mechanisms, and life cycle assessment of internally cured fiber-reinforced high-strength concretePublication date: August 2026Source: Cleaner Engineering and Technology, Volume 33Author(s): Kastro Kiran V, Dhanya Sathyan, Sanjay Kumar Shukla Fuente: Cleaner Engineering and Technology |
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Consumer purchase behaviour towards imported premium fruits in China: A systematic review and conceptual frameworkPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Jie Deng, Stephen Cahoon, Dugald Close Fuente: Trends in Food Science & Technology |
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Corrigendum to “Adipose stem cells-derived microvesicles and chicken egg-derived exosomes attenuate cardiac ischemia/reperfusion injury through AKT/ERK/Nrf2/HO-1 axis to inhibit apoptosis and inflammation and restore autophagy” [Life Sci. 395 (2026) 124364]Publication date: 1 October 2026Source: Life Sciences, Volume 402Author(s): Chi-Ming Huang, Yu-Hsuan Cheng, Yi-Hua Lin, Chiang-Ting Chien Fuente: Life Sciences |
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Corrigendum to “An inventory analysis of waste tyre generation and management in South Africa” [Waste Manag. 194 (2025) 353–365]Publication date: 30 September 2026Source: Waste Management, Volume 225Author(s): Nhlanhla Nkosi, Trust Nhubu, Nomcebo Happiness Mthombeni Fuente: Waste Management |
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Corrigendum to “Blooming aroma secrets: Metabolite-gene correlations boost terpenoid accumulation in Kushui rose petals” [J. Agricult. Food Res. (2026) 103068]Publication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Xuan Liu, Kai Wang, Changxia Chen, Faisal Eudes Sam, Jixin Li, Lidan Feng, Jianfeng Wang, Yumei Jiang Fuente: Journal of Agriculture and Food Research |
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Corrigendum to “Detection and classification of honeybee castes using thermal imaging and deep learning” [28 (2026) 102828]Publication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Alireza Derakhshi, Hekmat Rabbani, Rashid Gholami, Saeid Farokhzad, Saeid Jalali Honarmand Fuente: Journal of Agriculture and Food Research |
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Corrigendum to “From waste to value: valorising biorefinery waste as a sustainable crosslinker for nanoparticle synthesis” [Waste Manage. 224 (2026) 115763]Publication date: 30 September 2026Source: Waste Management, Volume 225Author(s): Maria Consiglia Esposito, Davide Savy, Silvana Cangemi, Maria Antonietta Rao Fuente: Waste Management |
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Corrigendum to “Inorganic N-P nutrients, biochar and vermicompost levels on sustainability yield index and economic profitability of maize (Zea mays L.) in Northwestern Ethiopia” [J. Agric. Food Res. 23 (2025) 102287 1-18]Publication date: Available online 24 July 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Habtamu Tadele, Tesfaye Feyisa, Lewoye Tsegaye, Sintayehu Musie Fuente: Journal of Agriculture and Food Research |
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Corrigendum to “Optimization of banana leaves extract as a corrosion inhibitor on mild steel in 0.1M HCl” [J. Mol. Liquid 457 (2026) 129731]Publication date: 15 September 2026Source: Journal of Molecular Liquids, Volume 458Author(s): Olamide Olawale, John Busayo Adeoye, Jeffery Oselumese Jonah Fuente: Journal of Molecular Liquids |
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Corrigendum to “Sargassum polycystum as natural source of antioxidant and antidiabetic compounds: a solvent-driven metabolomic profiling study” [J. Agric. Food Res. 25 (2026) 102549]Publication date: Available online 22 July 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Fahrul Nurkolis, Fiona Nishani, Patricia Daliu, Yaumi Nur Aziziy, Solihatun Amidan Amatul Aziz... Fuente: Journal of Agriculture and Food Research |
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Corrigendum to “Structure tensor-based analysis method for quantitative assessment of fibre waviness in fibre-steered laminates manufactured by continuous tow shearing” [Compos. Sci. Technol. (2025) Vol. 270: 111270]Publication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Charles P. Macleod, Bohao Zhang, Jonathan Cooper, Byung Chul Kim Fuente: Composites |
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Corrigendum to “Synovium stem cell-derived matrix enhances anti-inflammatory properties of rabbit articular chondrocytes via the SIRT1 pathway” [Mater. Sci. Eng. C 106 (2020) 110286]Publication date: November 2026Source: Biomaterials Advances, Volume 188Author(s): Jinku Yan, Xi Chen, Chengbo Pu, Yilang Zhao, Xiaozhen Liu, Tao Liu, Guoqing Pan, Jun Lin, Ming Pei, Huilin Yang, Fan... Fuente: Biomaterials advances |
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Corrigendum to “The combination of a complex non-microbial biostimulant and an arbuscular mycorrhizal fungi increases yield under salt stress in lettuce and tomato by enhancing energy metabolism” [J. Agric. Food Res. 30 (2026) 103174]Publication date: Available online 6 August 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Patricia Benito, Marina Celdrán, Javier Bellón, Vicente Arbona, Miguel Gonz'alez-Guzmán, Rosa... Fuente: Journal of Agriculture and Food Research |
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Could cow manure amendment improve the vermicomposting efficiency and reduce phytotoxicity in pulp and paper mill sludge?Publication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Dasinaa Subramaniam, Manokararajah Krishnapillai, Lakshman Galagedara Fuente: Bioresource Technology Reports |
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Cytoprotective and antioxidant effects of the five-flower water extract remedy against oxidative stress in AGS gastric cancer cells: In vitro evaluation and mechanistic insights via molecular dockingPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Paratthakorn Sangkaew, Prapaporn Chaniad, Auemphon Mordmuang, Atthaphon Konyanee, Jomkarn Naphatthalu... Fuente: Journal of Agriculture and Food Research |
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Dairy manure reduces synthetic fertilizer needs and improves soil health through changes in soil bacteriome in an irrigated semi-arid soilPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): David D. Tarkalson, Rajtilak Majumdar, Evan M. Long, Dave L. Bjorneberg, Christopher W. Rogers, Rober... Fuente: Journal of Agriculture and Food Research |
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Damage analysis of panel sandwich reinforced with different fiber type under high-velocity projectile impactPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Michał Rogala, Jakub Gajewski, David Valis, Katarzyna Gawdzińska, Roman Vitek, Dariusz Głuchowski Fuente: Composites |
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Damage evolution and localization in carbon fiber 3D woven composites under repeated low-velocity impact via electrical resistance tomographyPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Gen Li, Shuwei Huang, Frew Asamnewu Fikru, Hangyu Zhong, Baozhong Sun, Bohong Gu Fuente: Composites |
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Data-driven spectral stitching improves the performance of flow injection-mass spectrometry for food authentication: An example of pomegranate juicePublication date: 1 November 2026Source: Food Research International, Volume 243, Part 1Author(s): Hieu M. Le, Ruixi Xie, Terry Koerner, Yaxi Hu Fuente: Food Research International |
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Deciphering eggplant yield prediction in West Bengal by an explainable AI-based stacking ensemble frameworkPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Subhrajyoti Sengupta, Ayan Sarkar, Abhishek Paul, Manas Kumar Pandit, Arup Chattopadhyay, Kiranmoy Pa... Fuente: Journal of Agriculture and Food Research |
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Decoding the chemical signatures of Chinese specialty honeys via multi-omics approaches: A reviewPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Xintong Hou, Benyan Tang, Longfei Chen, Mohamed G. Sharaf El-Din, Liuwei Zhao, Xiaofeng Xue, Liming Wu,... Fuente: Trends in Food Science & Technology |
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Deep eutectic solvents regulate lignin properties: in situ synthesis of low-curing-temperature phenolic resinGreen Chem., 2026, 28,10096-10105DOI: 10.1039/D6GC01831A, PaperSimiao Huang, Ying Tang, Xiaoyu Li, Yu Zhang, Ying Zhou, Hailan Lian, Meiling ChenLignin-based phenolic resins (LPF) are promising bio-ba... Fuente: Green Chemistry |
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Deep eutectic solvent–regulated starch films integrated with CuZn-MOF for ammonia-responsive and visual food freshness monitoringPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 379Author(s): Cheng Tang, Jixiang Cao, Yixin Zhu, Na Wang, Xuefeng Tian, Qi-Jie Chen Fuente: International Journal of Biological Macromolecules |
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Delivery systems derived from egg yolk components: Carrier types, enhancement methods, and applicationsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Shuze Ren, Rui Cui, Akihiro Handa, Kazuhiro Isobe, Xi Huang Fuente: Trends in Food Science & Technology |
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Design and adhesion mechanism of multi-component natural polysaccharide-based adhesives for paper fracture repairPublication date: 15 October 2026Source: Carbohydrate Polymers, Volume 390Author(s): Aocheng Liu, Xiaoli Chen, Liping Ding, Kaixin Hu, Jing Li Fuente: Ccarbohydrates polymers |
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Design of starch/fatty acid–quaternized chitosan/ellagic acid bilayer films with integrated water-barrier and active preservation functions for strawberry packagingPublication date: 1 November 2026Source: Food Research International, Volume 243, Part 1Author(s): Yifei Liu, Jingxuan Wang, David Julian McClements, Yuqiannan Xiong, Ruimeng Sun, Ruitong Sun, Lijin W... Fuente: Food Research International |
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Destination management organization (DMO) readiness and tourism life cycle stages: A mixed-method institutional analysis of Lake Toba, IndonesiaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Victor Lumbanraja, Februati Trimurni, Herlina Juni Risma Saragih, Fritz Hotman Syahmahita Daman... Fuente: Environmental and Sustainability Indicators |
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Determinants of agricultural productivity in Morocco: An empirical analysis of climatic, technological, and socioeconomic factorsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Salwa Bajja, Gabriel Mordzifa Sackitey, Eslam A. Hassanein, Rehab R. Esily, Dalia M. Ibrahiem Fuente: Environmental and Sustainability Indicators |
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Developing a Composite Resilience Capacity Index (CRCI) for multi-scale strategic environmental assessment of linear infrastructurePublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Atefeh Mir, Naghmeh Mobarghaee Dinan, Romina Sayahnia Fuente: Environmental and Sustainability Indicators |
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Development of a trait-based resilience indicator: a case study of Aristolochia contorta under drought and elevated CO2 conditionsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Si-Hyun Park, Jae Geun Kim Fuente: Environmental and Sustainability Indicators |
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Development of degradable epoxy-acid thermosetting polymers and recyclable composites by dual-functional liquid hardeners derived from solid carboxylic acidsGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01638C, Paper Open Access This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Nate D. Gangelhoff, Chen WangWe de... Fuente: Green Chemistry |
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Dextran from Leuconostoc mesenteroides as a radioprotective agentPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Darshini Shivamogga Mohan, Murali Badanthadka, Vishakh Radhakrishna Kedilaya, Ramadas Nayak, Karunakara... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Dielectric-tunable carbon-quartz blended fiber/silicone aerogel composites for ultra-broadband microwave absorption: Synergy of conductivity control and multilayered architecture engineeringPublication date: 20 October 2026Source: Composites Science and Technology, Volume 285Author(s): Xueyang Wang, Xuanye Tian, Hao Tian, Yi Luo, Guixiang Li, Bo Niu, Zhe Su, Donghui Long Fuente: Composites |
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Dietary chlorogenic acid is associated with improved breast meat quality and altered postmortem energy-metabolism indicators in high-density broilersPublication date: Available online 18 August 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Yi Zhang, Dongying Bai, Keyuan Lei, Chengjie Zhang, Ziyue Zhao, Wenrui Zhen, Fangshen Guo, Y... Fuente: Journal of Agriculture and Food Research |
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Dietary fiber modification for food applications: From native matrix recalcitrance to structure-function translationPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Youmin Zhang, Yuhong Xue, Zhou Qin, Aocheng Zhang, Haoyang Xu, Tianxing Wang, Yucheng Zou, Xiaobo Zou, X... Fuente: Trends in Food Science & Technology |
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Dietary fiber sources modulate short-chain fatty acid profiles and the fecal microbiota in sows during late gestationPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Idael Matheus Góes Lopes, Marcelo Dourado de Lima, Soraia Viana Ferreira, Rafaela Jorge Sarsur de... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Dietary lignocellulose and probiotic enhance immune response, intestinal morphometry, and gene expression in weaned pigletsPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): J.M.S. Almeida, L.A.F. Pascoal, J.L.S. Almeida, W.A. Silva, J.A.L. Barbosa, P.H. Watanabe, R.R. Guerra,... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Dietary microRNAs from dairy products and their potential relevance to breast cancer: A systematic reviewPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Manuela Cassotta, Yasmany Armas Diaz, Danila Cianciosi, Ge Chen, Zexiu Qi, Bei Yang, Qingwei Cao, Haixia... Fuente: Trends in Food Science & Technology |
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Discussion on “Infectious medical waste characterization using X-ray transmission with Machine learning”Publication date: 30 September 2026Source: Waste Management, Volume 225Author(s): Elanda Fikri, Amar Sharaf Eldin Khair Fuente: Waste Management |
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Disproportionately negative human-soil carbon association across one-tenth of global landscapesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Ndiye M. Kebonye, Panos Panagos, Thomas Scholten Fuente: Environmental and Sustainability Indicators |
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Distinct anti-hyperuricemia mechanisms of polysaccharide-rich and non-polysaccharide fractions from Lentinula edodes water extractPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Xinyi Xiong, Peng Liu, Liping Liu, Jie Feng, Jie Geng, Jinyan Wang, Jingsong Zhang, Yanfang Liu Fuente: Journal of Agriculture and Food Research |
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Do commonly used workload indicators capture the social sustainability of farm workload? Evidence from SwitzerlandPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Rita Saleh, Katja Heitkämper, Sarina Altermatt, Nadja El Benni, Sabine Liebenehm Fuente: Environmental and Sustainability Indicators |
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Do extreme climate events affect population mobility? The moderating role of food security in prefecture-level ChinaPublication date: 15 August 2026Source: Journal of Environmental Management, Volume 415Author(s): Wenjun Mai, Zhenyu Zhang, Cunlin Li, Yongyou Nie Fuente: Journal of Environmental Management |
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Do financial development and energy structure matter for environmental sustainability? Asymmetric evidence from BRICS countriesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Thi Lan Anh Nguyen Fuente: Environmental and Sustainability Indicators |
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Does vermicomposting of pulp and paper mill sludge using Eisenia fetida remain an efficient and environmentally viable alternative under a boreal climate?Publication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Dasinaa Subramaniam, Manokararajah Krishnapillai, Lakshman Galagedara Fuente: Bioresource Technology Reports |
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Drying process distinctly modulates the chemical composition, structural & functional properties and molecular morphology of wheat bran arabinoxylanPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Meng Xiao, Xing Jia, Siyu Tian, Dima Atehli, Huanhuan Liu, Qiaomei Zhu, Yuanlin Sun, H. Douglas Goff, Q... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Drying-history-dependent water retention and rehydration in biochar-hydrogel composites: Structural preservation, plant growth validation, and AI-assisted hyperspectral predictionPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Ruogu Tang, Yanpei Li, Ashish Reddy Mulaka, Yin Bao, Xu Yuan, Juzhong Tan Fuente: Journal of Agriculture and Food Research |
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Dual hydrogen-buffer and interfacial spillover effects boosting bimetallic catalysts for mild-condition guaiacol hydrodeoxygenationGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC02407F, Paper Open Access This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Reem Shomal, Ying Zh... Fuente: Green Chemistry |
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Dual-protein strategies in food colloid design: From assembly pathways and interfacial mechanics to structured food applicationsPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Zhifang Jia, Xingyu Liu, Lu Sun, Haijie Liu, Shutao Yin, Jun Liu Fuente: Trends in Food Science & Technology |
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Duality of camellia saponins: Navigating the balance between hemolytic constraints and functional bioactivities for sustainable food systemsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Qiangqiang Wang, Chunli Fan, Xiaofeng Xiang, Shuming Zhang, Ni Ran, Wanmeng Zhou, Qiang Wang Fuente: Trends in Food Science & Technology |
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Dynamic changes in structural features and immunomodulatory activities of Dendrobium officinale polysaccharide during fecal fermentationPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Zhenou Sun, Yuyuan Zhou, Xuan Ma, Yue Wang, Ji Kang, Huali Wang Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Eco-efficient fractionation of bamboo using a pyruvic acid-based deep eutectic solvent: a waste-minimized strategy for comprehensive valorizationGreen Chem., 2026, 28,10213-10226DOI: 10.1039/D6GC00388E, PaperFan Zhang, Jianbo Huang, Zeqi Wu, Zhenhua Su, Jun Xie, Chuanfu Liu, Wu LanA waste-minimized DES biorefinery enables selective bamboo frac... Fuente: Green Chemistry |
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Eco-friendly polysaccharides from lactic acid bacteria: Structural features, technological applications, and bioindustrial potentialPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Reda Derdak, Souraya Sakoui, Fatimazahra Jouga, Fatima Mourabiti, Boutaina Addoum, Abdelaziz Soukri, Bo... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Ecological impacts of springshed management on soil health and environmental sustainability in Himalayan mountain ecosystemsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Ninchhen Dolma Tamang, Rajesh Joshi, Sohel Firdos Fuente: Environmental and Sustainability Indicators |
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Ecosystem monitoring in industrially affected wetlands: An indicator-based framework for the assessment of refinery waste impactsPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Smita Paul, Jayeeta Hazarika, Palakshi Bordoloi, Ratul Saikia, Sachin Rameshrao Geed Fuente: Bioresource Technology Reports |
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Ecosystem service provisioning in the Grand Est, FrancePublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): David W. Shanafelt Fuente: Environmental and Sustainability Indicators |
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Ecosystem service trade-offs in extensive and integrated live-stock systems of the Brazilian Pampa biomePublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): João Garibaldi Almeida Viana, Fernanda Novo da Silva, Letícia Paludo Vargas, Carine Dalla Valle... Fuente: Environmental and Sustainability Indicators |
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Edible flower powders of three Cucurbita species: Insights into metabolomic profiling and phytonutritional propertiesPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Mogwale Janet Ramputla, Yusuf Olamide Kewuyemi, Semakaleng Mpai, Dharini Sivakumar Fuente: Journal of Agriculture and Food Research |
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Editorial BoardPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Fuente: Trends in Food Science & Technology |
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Effect of pre-anoxic and post-anoxic on sludge structure: critical insights into carbon utilization, pollutants removal, and microbial communityPublication date: December 2026Source: Bioresource Technology, Volume 462Author(s): Yingjian Zhang, Meiqi He, Ke Cheng, Yingying Guo, Yang Zhou, Qianqian Zhang, Qingyuan Wang, Qingqing Wang, Junhui Li... Fuente: Bioresource Technology |
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Effect of side chain branching on crystallization and melting of polyethylene mimics derived from waste cooking oilPublication date: Available online 19 August 2026Source: European Polymer JournalAuthor(s): Arefin M. Anik, Amir Suhail, Nagarjuna A. Mahadas, Chuanbing Tang, Olga Kuksenok Fuente: European Polymer Journal |
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Effect of sugarcane bagasse xylooligosaccharides on nutrient utilization, growth performance, and rumen attributes in pre-ruminant crossbred calvesPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Narayana Rathode, L.C. Chaudhary, Payal Agarwal, Anju Kala Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Effects of acid pre-treatment of waste activated sludge on the biochemical methane potential of co-digestion with sugarcane vinassePublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Felipe Grippi Gentil, Melissa L.E. Gutarra, Isabelli D. Bassin Fuente: Bioresource Technology Reports |
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Effects of deficit irrigation and organic fertilizer substitution on photosynthetic traits, fluorescence parameters, and yield of wolfberry (Lycium barbarum L.)Publication date: Available online 17 August 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Yinhao Zhu, Zhenghu Ma, Sheng Li, Yingpan Yang Fuente: Journal of Agriculture and Food Research |
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Effects of irrigation regimes on starch structure and physicochemical properties of water-saving and drought-resistance ricePublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Yang Wang, Danping Hou, Kun Liu, Li Ma, Juncai Li, Dahu Chen, Jinsong Tan, Qingyu Bi, Shi Zhang, LiuQ... Fuente: Journal of Agriculture and Food Research |
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Effects of ultrasound, thermal, and high-pressure treatments on soluble dietary fiber from Kodo Millet (Paspalum scrobiculatum): Physicochemical properties, antioxidant potential, and application in cookiesPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Sai Babu, Tapasya Kumari, Uppalapati Bhavitha, Chagam Koteswara Reddy Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Effects of water, nitrogen, and potassium deficit management under drip irrigation on late-maturing citrus production in seasonally arid regions of Southwest ChinaPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Bin Zhu, Yuxuan Zha, Zongjun Wu, Zhihui Wang, Shunsheng Zheng, Shouzheng Jiang, Lu Zhao, Guoyu Zhu, B... Fuente: Journal of Agriculture and Food Research |
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Efficient extraction of mulberry leaf flavonoids using a deep eutectic solvent and anti-cancer activityPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Yan Guo, Xin Hu, Zhiqiang Yuan, Zepeng Zhang, Junjie He, Man Xu, Jinjin Luo, Xiaoxue Ke, Liqun Yang,... Fuente: Journal of Agriculture and Food Research |
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Efficient transformation of lignin-derived syringaldehyde to syringyl acetate via tandem catalysis with alcohol dehydrogenase and lipasePublication date: December 2026Source: Bioresource Technology, Volume 462Author(s): Haoyu Chai, Xin Li, Yu-Cai He, Cuiluan Ma Fuente: Bioresource Technology |
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Elastomeric Fiber Optic-Embedded Gait Monitoring InsoleClothing and Textiles Research Journal, Ahead of Print. With the increasing demand for daily gait monitoring devices, this study presents an intelligent insole equipped with an array of elastomeric op... Fuente: Clothing and Textile Research Journal |
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Electrospun graphene oxides reinforced polylactic acid /polycaprolactone shape memory membranes for antibacterial tracheal stentsPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Xing He, Yi Gong, Weiyi He, Bo Su, Guifang Wang, Chengshui Chen Fuente: Composites |
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Electrospun nanofiber-based food packaging at end-of-life: Degradation pathways, secondary nanoplastics, nanoparticle fate, and circular design strategiesPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Prashant Pandey, Devika Tripathi Fuente: Trends in Food Science & Technology |
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Electrostatic and garden spraying eugenol and trans-cinnamaldehyde for reducing Salmonella Typhimurium, Listeria monocytogenes, and Enterococcus faecium on cilantroPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Md Shafiul Islam Rion, Corey Coe, Zhenlei Xiao, Cangliang Shen Fuente: Journal of Agriculture and Food Research |
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Emerging advanced technologies: Modulation of sensory properties in milk and whey systems – A reviewPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Waris Aziz, Khawaja Muhammad Ali Tayyab, Tahir Mahmood Qureshi, Cuihua Chang, Luping Gu, Yujie Su, Yanju... Fuente: Trends in Food Science & Technology |
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Emerging processes, machine learning and applications in composite additive manufacturingMater. Adv., 2026, Advance ArticleDOI: 10.1039/D6MA00219F, Review Article Open Access This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Md Zillur Rahman, H K Mah... Fuente: Material advances |
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Encapsulation of Araucaria angustifolia bract phenolic extract using microwave-modified pinhão starch: physicochemical characterization, gastrointestinal release, and in vitro bioaccessibilityPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Mariane Santos Dorneles, Eduarda Silva de Azevedo, Caciano Pelayo Zapata Noreña Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Energy transition and conservation trade-offs: A systematic review of biodiversity, ecosystem, and health outcomes in Southeast AsiaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Bayu Prabowo, Nanda Agustian Simatupang, Suciani Rahma Pertiwi, Yulianto La Elo, Aulia Brellian... Fuente: Environmental and Sustainability Indicators |
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Engineered CuO–GO reinforced PVA/CS electrospun nanofibers with enhanced physicochemical, hemocompatible, and wound healing performanceMater. Adv., 2026, Advance ArticleDOI: 10.1039/D5MA01301A, Paper Open Access This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Raymond Shikuku, Moh... Fuente: Material advances |
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Engineered bioactive methylcellulose/gelatin composite hydrogel scaffolds with tuned micromechanics and nanotopography for enhanced myogenic differentiation of porcine muscle stem cellsPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 379Author(s): Pongphol Prattapong, Wasina Watcharanapapan, Thunyarat Pongtharangkul, Udom Sae-Ueng, Alo... Fuente: International Journal of Biological Macromolecules |
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Engineering intelligent multimodal platforms for foodborne pathogen detection: progress in amplification and nanomaterial integrationPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Huiru Huang, Zhen Wu, Daodong Pan, Ying Wang, Jinxuan Cao, Tianxi Yang, Yan Zhang, Hangzhen Lan Fuente: Trends in Food Science & Technology |
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Engineering sustainable food packaging with dextran and β-glucans: Mechanisms, performance, and prospectsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Wei Cui, Xiangyang Li, P. Ananthi, Wanli Zhang, Łukasz Łopusiewicz, Gulden Goksen, Mansuri M. Tosif, Dan... Fuente: Trends in Food Science & Technology |
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Enhanced transverse and longitudinal compressive strength of micro-/nano- aramid pulp interleaved unidirectional CF/PEEK composite laminatesPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Mingxin Ye, Yabin Deng, Yiwen Wang, Yunsen Hu, Xiaozhi Hu Fuente: Composites |
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Enhanced treatment performance and fouling mitigation in an algal-bacterial granular sludge-membrane bioreactor for liquor wastewater treatmentPublication date: December 2026Source: Bioresource Technology, Volume 462Author(s): Ziwen Zhao, Xin Chen, Ziyang Zhang, Xiaojing Yang, Qijin Luo, Jingshi Li, Lan Tang Fuente: Bioresource Technology |
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Enhancement of Calcium Bioavailability in Dairy-Plant Hybrid Foods: Formulation, Physical, and Biological ApproachesPublication date: Available online 14 August 2026Source: Trends in Food Science & TechnologyAuthor(s): Bhashika Sithijanee Senevirathne, Xiaobin Ma, Aylin W. Sahin, James A. O’Mahony Fuente: Trends in Food Science & Technology |
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Enhancement of cellulose conversion efficiency in corn straw via lignin modification using 2-hydroxy-1-naphthoic acid (2H1NA)-assisted dilute acid pretreatmentPublication date: September 2026Source: Industrial Crops and Products, Volume 251Author(s): Fei Huo, Ruixia Li, Qing Huang, Xinzhe Wang, Nijia Yang, Yingjie Su, Shanshan Tang, Xiaoxiao Yu Fuente: Industrial crops and products |
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Enhancement of sensory quality of Yunnan Catimor coffee beans by anaerobic fermentation: An integrated analysis of microbial diversity, sequencing, metabolomics, and volatile profilingPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Ying Xiao, Bin Sun, Siyuan Yu, Feng Jiang, Ling Yu, Xiaocong He, Shiyu Chen, Meina Zhao, Lei Sun, Chu... Fuente: Journal of Agriculture and Food Research |
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Enhancing interfacial adhesion and mechanical properties in quartz fiber composites via sydnone-modified phthalonitrile resinsPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Fengguang Jiang, Yanping Yang, Hanyu Zhang, Yongcheng Zhang, Hongwei Xia, Song Zhang, Min Liu, Jun Qi... Fuente: Composites |
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Enhancing the functionality and pH responsiveness of anthocyanin-based intelligent packaging for food quality monitoringPublication date: 1 November 2026Source: Food Research International, Volume 243, Part 2Author(s): Sachchidanand Pandey, Bibek Bahadur Shrestha, Yashaswini Premjit, Jayeeta Mitra Fuente: Food Research International |
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Environmental efficiency of economic growth in India: Evidence from the Green-Brown GDP gapPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Shubham Payasi, Pritee Sharma, Kalandi Charan Pradhan Fuente: Environmental and Sustainability Indicators |
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Environmental sustainability indicators in OECD countries: The roles of innovation, energy structure, FDI, and economic growth (1990–2024)Publication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Bich Ngoc Nguyen, Nguyen Thi Phuong Thu, Thi Lan Anh Nguyen, Huong Giang Luong Fuente: Environmental and Sustainability Indicators |
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Environmentally friendly weed control in tomato using amine-grafted silica microparticles for strigolactone adsorptionPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Chen Dayan, Hammam Ziadne, Hanan Eizenberg, Yael G. Mishael Fuente: Journal of Agriculture and Food Research |
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Enzyme-assisted biotransformation of immature pomelo residues for skin-targeted nutricosmetic ingredients: Integrating compositional changes with cellular transcriptomic responsesPublication date: September 2026Source: Journal of Functional Foods, Volume 144Author(s): Nattaya Pattarapipatkul, Sudarat Kasemcholathan, Ketthida Cheevarungnapakul, Atchara Paemanee, Mongkon Sirijan... Fuente: Journal of Functional Foods |
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Epoxy–glass fibre composite splash ring suppresses metal-derived lubricant contamination in splash lubrication systemsMater. Adv., 2026, 7,6359-6378DOI: 10.1039/D6MA00365F, Paper Open Access This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.M. Essam El-Rafey, Abbas... Fuente: Material advances |
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Estimation of crossbreeding parameters for egg production and egg quality traits of Lohmann Brown and Potchefstroom Koekoek chicken breedsPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Kwena Mokoena, Vusi Mbazima, Louis Tyasi Fuente: Journal of Agriculture and Food Research |
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Ethylene production from shale gas using a dielectric barrier discharge plasma reactor: an integrative circular economy perspectiveGreen Chem., 2026, Advance ArticleDOI: 10.1039/D5GC07016C, PaperSeojin Shin, Kyeongjun Seo, Seung-Jun Baek, Kyoung-Su Ha, Wangyun WonElectrifying energy-intensive chemical manufacturing is a key strat... Fuente: Green Chemistry |
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Evaluation of the Relative Ordered Structure of Polysaccharide: a case study on polysaccharide characterization from Gymnadenia conopseaPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Junqiao Wang, Chengxi Feng, Hui Yan, Zhe Wang, Yajie Wang, Junyi Yin, Shaoping Nie Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Exploring the new prospects in food application with a special emphasis on Antarctic bacterial exopolysaccharides - A reviewPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Rajdeep Shaw, Anushri Mondal, Oendril Das, Shrabana Sarkar, Rajib Bandopadhyay Fuente: Trends in Food Science & Technology |
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External finance for climate change mitigation: Examining the effect of humanitarian aid on the ecological footprint in SomaliaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Bile Abdisalan Nor, Azhar Mohamad Fuente: Environmental and Sustainability Indicators |
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Extracellular DNA (eDNA) in food systems: The functions of eDNA in food quality, safety, and engineeringPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Yeon Ho Kim, Hye Kim, Md Ariful Haque, Md Abdur Razzak, Min Ji Jang, Sehyeon Song, Yoon Hyuk Chang, Seoc... Fuente: Trends in Food Science & Technology |
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Fabrication of ammonium dinitramide/Si energetic coparticles from silicon waste with enhanced combustion heat and ignition performanceGreen Chem., 2026, 28,10557-10569DOI: 10.1039/D6GC02747D, PaperChenxi Qu, Qian Liu, Jianhua Bu, Kewei Ding, Songsong Guo, Na Li, Hexin Liu, Hansheng Li, Jian LvTo address silicon waste in the silicon... Fuente: Green Chemistry |
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Fabrication of food-derived bigels beads for the co-delivery of hydrophobic and hydrophilic bioactives: insights into environmental responsiveness and release mechanismsPublication date: 1 November 2026Source: Food Research International, Volume 243, Part 1Author(s): Rongrong Zhang, Rui Fan, Kai Qi, Jinchi Jiang, Mingzhou Yu, Yiyang Yu, Wenge Yang, Wenhui Li, Yonghon... Fuente: Food Research International |
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Fabrication of soy protein isolate based emulsion gel loaded with rice bran oil as animal fat mimetic: Effect of transglutaminase on physical property of the emulsion gel and application in meatballsPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Sorrayut Kerdlapee, Nopparat Prabsangob Fuente: Journal of Agriculture and Food Research |
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Facilitating the commercialization of germinated foods: Integrated process and optimization for whole grain germinationPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Minyue Sun, Qianqian Yu, Wanda Xu, Yajuan Wang, Yanqin Zhao, Xiaobo Xi, Anqi Li, Yanlong Han, Xiangyi Me... Fuente: Trends in Food Science & Technology |
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Fenton sludge-derived biochar for enhancing constructed wetland-microbial fuel cell system performance: Mechanisms and comprehensive evaluationPublication date: December 2026Source: Bioresource Technology, Volume 462Author(s): Jiawen Zhang, Tao Wang, Ping Xia, Chuqiao Wang, Caihua Liu, Peng Zhan, Xiaoming Peng Fuente: Bioresource Technology |
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Ferrous iron-induced secondary mineral formation regulates organic carbon bioavailability and methane recovery from iron-enhanced primary sludgePublication date: December 2026Source: Bioresource Technology, Volume 462Author(s): Feifei Chu, Fangmei Cheng, Xiaomeng Zhang, Liyan Wei, Xinhou Zhang, Yun Chen, Lei Zhao, Fei Yang, Nan Shen Fuente: Bioresource Technology |
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Flange local buckling behavior of pultruded glass fiber reinforced polymer box beamsPublication date: Available online 10 August 2026Source: Composite StructuresAuthor(s): Mengdie Liang, João A. Lazzari, José Gonilha, Michel de Preter, João R. Correia, André Dias Martins, Xin Wang, N... Fuente: Composite Stuctures |
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Fluorescence-based non-destructive analysis of cellulose and lignin in individual softwood fibers and bulk suspensions enabled by Carbotrace 680Publication date: 1 October 2026Source: Carbohydrate Polymers, Volume 389Author(s): Hugo Hammar, Alina E.M. Schmidt, Ulrica Edlund, K. Peter R. Nilsson, Agneta Richter-Dahlfors Fuente: Ccarbohydrates polymers |
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Foliar uptake, systemic translocation and pest control efficacy of acetamiprid in combination with biostimulants and adjuvants on grapevinesPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Giacomo Ortis, Giacomo Santoiemma, Paolo Beccari, Massimiliano Pasini, Silvia Pettenuzzo, Marco Rover... Fuente: Journal of Agriculture and Food Research |
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Food quality aspects of African indigenous vegetables produced using bag gardens: a rural–urban comparative studyPublication date: Available online 29 July 2026Source: Journal of Agriculture and Food ResearchAuthor(s): James S. Chacha, Nadja Förster, Susanne Huyskens-Keil, Christian Ulrichs, Constance Rybak Fuente: Journal of Agriculture and Food Research |
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Food safety trust as a governance mechanism for Chinese school canteens: A game-theoretic and survey-based analysisPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Dong-Ming Gao, Ming Chen, Zong-Qiang Fu Fuente: Trends in Food Science & Technology |
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Food waste compost assessment via physicochemical analysis and metagenomic profilingPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Wei Si Soong, Jactty Chew, Mohamed Kheireddine Aroua, Lai Ti Gew Fuente: Bioresource Technology Reports |
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Food web structure and functioning in European seas: indicator capacity and methodological gaps for sustainability assessmentPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Elena Bisinicu, Laura Boicenco Fuente: Environmental and Sustainability Indicators |
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Food-based multisensory stimulation as a potential innovative approach for brain health and diseasePublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Domenico Nuzzo, Stefano Predieri, Alessandro Tonacci, Lucia Billeci, Antonella Girgenti, Gennaro Tartari... Fuente: Trends in Food Science & Technology |
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Food-derived arginine-containing peptides: Sources, production strategies, structure-activity relationships, and functional applicationsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Mingjie Zhou, Shuguang Wang, Jingjing Qian, Jucai Xu, Zhipeng Yu, Lin Zheng, Mouming Zhao Fuente: Trends in Food Science & Technology |
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Forest residue harvest optimization: spanning the bridge between plant biology and biorefinery performanceGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01047D, Paper Open Access This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Alison J. Shapiro, R... Fuente: Green Chemistry |
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From ESG commitments to net-zero transition: A bibliometric analysis and future research agendaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Dinh Thi Mung, Tran Hoang Minh, Luu Tien Dung Fuente: Environmental and Sustainability Indicators |
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From advanced food microbiology to regulatory decision-making: Translating omics and NGS findings into useable regulatory signalsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Foteini F. Parlapani, Stephen O'Rourke, Ioannis S. Boziaris Fuente: Trends in Food Science & Technology |
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From bean to bar 5.0: Artificial intelligence, sensing technologies and robotics across the cocoa–chocolate value chainPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Sunidhi Milind Wader, Shaik Basha, Krishna Kishore Mahato Fuente: Trends in Food Science & Technology |
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From bean to cup: A cradle-to-grave life cycle assessment of coffee processing pathways and waste valorization opportunitiesPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Mizna Rehman, Fabio De Felice, Tomás Gómez Navarro, Antonella Petrillo Fuente: Bioresource Technology Reports |
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From biosynthesis to food market translation of pullulan: AI-assisted production, structure-property-function interplay, regulatory perspectives, and commercializationPublication date: 15 October 2026Source: Carbohydrate Polymers, Volume 390Author(s): Muhammad Wajid Ullah, Su Sun, Zainab Jamil, Omar Mohammad Atta, Lili Zhang, Maleeha Azhar, Hidayat Ullah, Faryal Ta... Fuente: Ccarbohydrates polymers |
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From conversion probability to risk thresholds: An integrated assessment framework for ecosystem service loss and ecological risk under land use change in Northeast ChinaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Shihao Liu, Jinchuan Huang Fuente: Environmental and Sustainability Indicators |
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From foods to sleep: Dietary γ-aminobutyric acid enrichment and evidence-based multi-pathway regulation of sleep healthPublication date: Available online 20 August 2026Source: Trends in Food Science & TechnologyAuthor(s): Shiwen Li, Xinzhuo Qu, Yu Xi, Jian Li Fuente: Trends in Food Science & Technology |
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From grain to rice: Unraveling the impacts of pearling, cooking, and variety (waxy vs. normal) on hull-less barley qualityPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Yutong Li, Tianyi Zhao, Zhihui Zhang, Haoquan Bian, Jiaxin Chen, Hongmei Tang, Yuhong Zhang, Tao Wang... Fuente: Journal of Agriculture and Food Research |
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From indicators to active monitoring: Artificial intelligence-driven decision-making for smartphone-integrated intelligent packagingPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Mohammad Ekrami, Negar Roshani-Dehlaghi, Ali Ekrami, Sara Gashtasbi, Zahra Emam-Djomeh Fuente: Trends in Food Science & Technology |
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From lipids to layered flavor: A full-chain framework of fatty acid metabolism in soy sauce fermentationPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Guozhong Zhao, Hanbin Yan, Xueli Liu, Chenyang Zhang, Jinyuan Sun, Yunping Yao, Bin Dong Fuente: Trends in Food Science & Technology |
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From model to practice: Reducing energy consumption during the reproduction of black soldier flies (Hermetia illucens)Publication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Patrick Klüber, Alexander Kobelski, Niklas Hetz, Stefan Streif Fuente: Journal of Agriculture and Food Research |
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From paper plans to greener lands: operationalizing green infrastructure in strategic environmental assessmentPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Daniel Jato-Espino, María-Ángeles Rodríguez-Sánchez, Francisco Requena-Crespo, Andreea Nita Fuente: Environmental and Sustainability Indicators |
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From precursor biosynthesis to processing-induced flavor development: mechanistic insights into flavor formation in Barley, Highland Barley, Wheat, and OatsPublication date: Available online 16 August 2026Source: Trends in Food Science & TechnologyAuthor(s): Meiyan Chen, Tingting Li, Waleed Al-Ansi, Peng Zhou, Yikai Ren, Kaidi Wang, Mingcong Fan, Haifeng... Fuente: Trends in Food Science & Technology |
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From printability to food performance: A critical framework for advancing 3D food printing toward scalable food systemsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Felipe Veríssimo de Lima, José Diogo da Rocha Viana, Paulo Henrique Machado de Sousa, Elisabeth Mary Cun... Fuente: Trends in Food Science & Technology |
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From protein sources to fit-for-purpose ingredients: benchmarking side-stream valorised and emerging alternative proteins against milk and soyPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Ruixian Han, Zidan Ma, Yan Wang, Frances Sandison, Yansheng Zhao, Marta Maluk, Cristina Martínez-Villal... Fuente: Trends in Food Science & Technology |
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From resource curse to green recovery: Evidence on long-run sustainability and industry in the United StatesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Mohammad Fakhrul Islam, Mohtasim Wasif, Arafat Hossain, Md Sohanur Rahman Sourav, Mohammad Saiy... Fuente: Environmental and Sustainability Indicators |
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From scrap and waste to sustainable uniform and graded magnesium composites: a science of valorizing waste-derived feedstocksPublication date: February 2027Source: Progress in Materials Science, Volume 164Author(s): Reham Fathi, Bassiouny Saleh, Minghe Chen, Ling Yuanzhi, Bao Sijie, Lu Wenzhuang Fuente: ScienceDirect Publication: Progress in Materials Science |
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From spice to functional ingredient: Linking flavor and bioactivity of Cumin (Cuminum cyminum L.) with processing and matrix effectsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Haoyu Xiong, Na Zhang, Reham Kh Abdelmotaleb, Soottawat Benjakul, Yu Fu Fuente: Trends in Food Science & Technology |
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From sugar to superfund: Tracing contamination legacies from agricultural land use in HawaiʻiPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Lauryn Hansen, Dingyi Liu, Mia Comeros, D.Nākoa Farrant, Maya Walton, Austin Allen, Lucie Schra... Fuente: Environmental and Sustainability Indicators |
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From the laboratory to the food systems: translational barriers and future directions for quorum sensing inhibitionPublication date: Available online 17 August 2026Source: Trends in Food Science & TechnologyAuthor(s): Niu Chen, Yang Jing, Wang Yaqi, Kong Chaofan, Yuan Yahong, Yue Tianli Fuente: Trends in Food Science & Technology |
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From trade-offs and synergies to equity and spatiotemporal mismatches: Integrating supply–demand dynamics for ecosystem service managementPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Shuwan Yan, Hao Chen, Shuping Ji, Yi Zhang, Jian Liu Fuente: Environmental and Sustainability Indicators |
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From waste biomass to carbon-negative technologies: Integrating biochar engineering, digital optimization, and circular resource recovery pathwaysPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Rishi Kant Fuente: Bioresource Technology Reports |
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Fructose nutrition during pregnancy (F0) produces, via paternal line, insulin and leptin resistance in F2 male offspring and altered liver lipid metabolism through an impaired LXRα activity in F2 female descendantsPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Madelín Pérez-Armas, Elena Fauste, M Isabel Panadero, Paola Otero, Carlos Bocos Fuente: Journal of Agriculture and Food Research |
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Fruit allergens and their allergenicity reduction: characteristics, technologies, and prospectsPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Tanying Zhang, Jinshen Chu, Yuntong Ying, Haochen Ye, Mengxian Li, Yiran Xie, Haozhe Yi, Jing Che, Bowe... Fuente: Trends in Food Science & Technology |
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Fully bio-based wood adhesives from lignin and zein proteinGreen Chem., 2026, Accepted ManuscriptDOI: 10.1039/D6GC02129H, Paper Open Access This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Ruslan Gryaznov, Fengyang Wan... Fuente: Green Chemistry |
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Fungi with function: Transforming mycelium-based biocomposites into eco-friendly egg packagingPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Worawoot Aiduang, Thana Teeraphantuvat, Kritsana Jatuwong, Orlavanh Xayyavong, Saisamorn Lumyong Fuente: Bioresource Technology Reports |
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Gamma-aminobutyric acid-enriched rice produced by Paenibacillus yonginensis DCY84T seed priming enhances barrier protective and neuroprotective bioactivity in vitro co-culturePublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Elsa Easter Justine, Hyo-Jun Lee, Eun Jin Heo, Eul-Su Choi, Minh Ha Le, Seulah Lee, Choonseok Lee, Ki... Fuente: Journal of Agriculture and Food Research |
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Gellan gum as a versatile biopolymer: A 20-year bibliometric review with emerging insights into probiotic deliveryPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Zaleha Mahmod, Muhammad Faiz Zulkifli, Wan Iryani Wan Ismail, Mohd Ariff Sharifudin, Mohd Hafiz Bi... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Genome-scale analysis of maize ALA genes identifies ZmALA9 as a regulator of saline-alkali tolerance during germinationPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Ruilai Liu, Xinrui Gao, Xin Li, Jiayue Zhang, Chunxiang Li, Lin Zhang Fuente: Journal of Agriculture and Food Research |
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Genome-wide transcriptomic analysis reveals novel insights into the response of Lactiplantibacillus plantarum DMDL 9010 to nitrite stressPublication date: Available online 19 August 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Yan-yan Huang, Wei-tong Wu, Fang Huang, Xiang-ze Jia, Juan Huang, Xin-An Zeng, Dong-mei Liu Fuente: Journal of Agriculture and Food Research |
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Genomic determinants underlying biogenic amine detoxification phenotypes in food-associated lactic acid bacteria: Mechanism, evolutionary origin, and relevance to fermented food safetyPublication date: 1 November 2026Source: Food Research International, Volume 243, Part 1Author(s): Aqib Javaid, Nazia Tabassum, Abirami Karthikeyan, Young-Mog Kim, Fazlurrahman Khan Fuente: Food Research International |
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Geopolitical risk dislodging ESG agenda: Evidence from BRICS and advanced economiesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Sunaina Kanojia, Deepti Singh, Jyoti Paul, Nidhi Kapoor, Poonam Sethi Fuente: Environmental and Sustainability Indicators |
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Grape seed polyphenols improve cognition and remodel the hippocampal transcriptome in aged high-fat diet-fed micePublication date: September 2026Source: Journal of Functional Foods, Volume 144Author(s): Hanna Lee, Priscila Alves, Christina C. Tam, Barbara Shukitt-Hale, Wallace Yokoyama Fuente: Journal of Functional Foods |
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Green active packaging: pH‑modulated pectin-based composite membranes incorporated with ellagic acid/γ‑cyclodextrin for postharvest blueberry (Vaccinium corymbosum L.) preservationPublication date: September 2026Source: Industrial Crops and Products, Volume 251Author(s): Can He, Sha Tian, Lu Yu, Pei Li Fuente: Industrial crops and products |
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Green extraction of natural antioxidant polyphenols from Celastrus orbiculatus using ultrasound-assisted deep eutectic solvents: Computational screening, process optimization, and mechanistic insightsPublication date: September 2026Source: Industrial Crops and Products, Volume 251Author(s): Lijun Wang, Weilong Peng, Ji Cheng, Yaning Shi, Jingui Li, Shifeng Pan Fuente: Industrial crops and products |
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Green initiator-free hydrogel electrolytes with lignin-assisted ionic networks for high-performance flexible supercapacitors at subzero temperaturesGreen Chem., 2026, 28,10483-10495DOI: 10.1039/D6GC00454G, PaperMeng Li, Shao-Fei Sun, Fuyuan Lu, Wei He, Jieping Jia, Dan Sun, Runcang SunAn anti-freezing hydrogel electrolyte without initiators or ch... Fuente: Green Chemistry |
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Green innovation and the CO2 emissions gap: New evidence from OECD economiesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Trang Thi Thuy Nguyen, Binh Thai Pham Fuente: Environmental and Sustainability Indicators |
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Green interfacial engineering of wood fiber/MWCNTs/epoxy composites by ternary deep eutectic solvent-induced lignin regenerationPublication date: September 2026Source: Industrial Crops and Products, Volume 251Author(s): Fangchen Mei, Chiwei Liu, Xin Tao, Juntao Wu, Hao Guan, Wei Xu Fuente: Industrial crops and products |
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Green ultrasound-assisted extraction of glycyrrhizic acid and phenolic antioxidants from licorice root using deep eutectic solvents: Screening, response surface optimization, and molecular mechanistic insightsPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Fatemeh Bakhshi, Mohammad Fattahi, Sanaz Ashrafi-Saeidlou Fuente: Journal of Agriculture and Food Research |
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Greenhouse gas fluxes in different vegetation types along an African tropical wetlandPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Flavia Byekwaso, Frank Kansiime, Rose Kaggwa, Amon Aine, Fanuel Ongua, Paul Mutuo, Gabriele Wei... Fuente: Environmental and Sustainability Indicators |
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HS-SPME-GC-MS-based analysis of the response characteristics and correlations of calcium fractions and volatile flavor metabolites in Cerasus humilis fruit under low-light environmentPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Jingru Li, Li Zhang, Bingcheng Guo, Jinli Guo Fuente: Journal of Agriculture and Food Research |
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Halogen- and phosphorus-free intrinsically flame-retardant biobased thermosetting resins: Synthesis and performancePublication date: 16 September 2026Source: European Polymer Journal, Volume 256Author(s): Yanjie Zhu, Zijian Wang, Yuan Zhang, Xiaori Cong, Pengfei Ni, Kan Zhang Fuente: European Polymer Journal |
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Health bill beneath the plastic feast: A phthalate contamination alert from takeout food containersPublication date: October 2026Source: Journal of Environmental Sciences, Volume 168Author(s): Hao-Yang Shen, Chong-Jing Gao, Ying Zhang, Zi-Chao Wu, Ying Guo Fuente: Journal of Evironmental Sciences |
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Heat shock transcription factor splicing variant TtHSF2β-I regulates lignocellulose and lignin-related compound degradation in Trametes trogii S0301Publication date: December 2026Source: Bioresource Technology, Volume 462Author(s): Zhongqi Dong, Yu Zhang, Qian Wu, En Yang, Jinping Yan Fuente: Bioresource Technology |
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High pressure processing for UK shellfish: Yield, safety and the case for shared infrastructurePublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Mark Tupper, Andrew Williams, Harry Norman Fuente: Trends in Food Science & Technology |
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High-fidelity modeling of yarn nesting in plain-woven composites using virtual fiber and voxel methodsPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Jindi Zhou, Kai Huang, Zhongyu Wang, Xiaojian Han, Hongsen Liu, Licheng Guo Fuente: Composites |
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High-performance polyvinyl alcohol/chitosan hydrogel enhanced with quaternized nanocellulose-ZnO nanocomposites for accelerated wound healingPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 379Author(s): Lijun Wu, Jiacheng Li, Tian Liang, Jian Liu, Qingfa Zhang, Lu Wang Fuente: International Journal of Biological Macromolecules |
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High-resolution GIS-based mapping of groundwater potential recharge in Sicily (Italy) using multi-criteria analysis: Implications for water resource management and climate adaptationPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Iolanda Borzì, Crisostomo Navarra, Francesco Gregorio, Giovanni Randazzo, Stefania Lanza Fuente: Environmental and Sustainability Indicators |
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High-yield microbial synthesis of ectoine: advances in metabolic engineering, fermentation strategies, and food application prospectsPublication date: 1 November 2026Source: Food Research International, Volume 243, Part 2Author(s): Entong Zhu, Zixuan Tao, Yuetong Fu, Yang Liu, Xin Wang, Zeyu Yan, Yang Sun, Ling Jiang Fuente: Food Research International |
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Highly dispersed Mo2C/AC for gas-phase catalytic direct deoxygenation during lignin pyrolysisGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01475E, PaperJiajun Yu, Wujin Xu, Mingxun Zeng, Kai Wu, Wei Jin, Leilei Dai, Shurong Wang, Huiyan ZhangSelf-templated in situ carburization synthesis... Fuente: Green Chemistry |
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Histamine accumulation in cheese: genetic determinants, biofilm interactions, and control strategies targeting Lentilactobacillus parabuchneriPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Livia Balaguer, Natalia Merino, Laura Espina, Diego García-Gonzalo, Rafael Pagán, Daniel Berdejo Fuente: Trends in Food Science & Technology |
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Hollow nickel ferrite nanofibers templated using waste expanded polystyrene as electrocatalysts of the hydrogen evolution reactionMater. Adv., 2026, Advance ArticleDOI: 10.1039/D6MA00599C, Paper Open Access This article is licensed under a Creative Commons Attribution 3.0 Unported Licence.Rabiya J. Awan, Zeliha Ertekin, Se... Fuente: Material advances |
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Human breast milk as an early-life functional food: Metabolomic perspectives on growth and stuntingPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Megah Stefani, Reggie Surya, Nindy Sabrina, Wardina Humayrah, Happy Kurnia Permatasari, Nurpudji Astu... Fuente: Journal of Agriculture and Food Research |
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Human population density exhibits varying relationship with bird assemblage species diversity, phylogenetic structure and co-occurrence network in high-intensity built up environmentPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Xianli Che, Min Zhang, Xiaowen Chen, Daojian Chen, Yingchao Zhang, Haiyuan Tang, Jing Wen, Fans... Fuente: Environmental and Sustainability Indicators |
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Human stem cell-derived hepatic cells recapitulate polygenic risk in MASLD development and highlight CD36 as a key mediatorPublication date: 1 October 2026Source: Life Sciences, Volume 402Author(s): Alexandra Gatzios, Marth Stinckens, Anouk Verhoeven, Matthias Rombaut, Dinja De Win, Anja Heymans, Arne Loosen, Freddy Van G... Fuente: Life Sciences |
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Hybrid Attention Transformer enabled intelligent recycling-oriented sorting of multi-type beverage containers under degraded waste conditions for circular economy systemsPublication date: August 2026Source: Cleaner Engineering and Technology, Volume 33Author(s): Natrayan Lakshmaiya Fuente: Cleaner Engineering and Technology |
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Hydrogen peroxide-assisted electrocoagulation in landfill leachate management: A multi-dimensional study on process efficiency, environmental sustainability, and economic viabilityPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Innocent Chukwunonso Ossai, Fauziah Shahul Hamid, Ghufran Redzwan, Suzanne Christine Aboudi-Mana, Auwalu Has... Fuente: Bioresource Technology Reports |
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Identification of the CAD gene family in Cunninghamia lanceolata and functional characterization of ClCAD1 involved in lignin biosynthesisPublication date: September 2026Source: Industrial Crops and Products, Volume 251Author(s): Xiaojuan Liu, Adila Aimair, Luhe Zhou, Junwei Lin, Huahong Huang Fuente: Industrial crops and products |
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Immune regulatory functions and underlying mechanisms of porcine skin collagen peptides prepared by ultrasoundPublication date: September 2026Source: Journal of Functional Foods, Volume 144Author(s): Yiqiu Yan, Yutong Zhang, Zihan Zhu, Ming Ju, Ziyi Yang, Lujuan Xing, Changbo Tang, Wangang Zhang Fuente: Journal of Functional Foods |
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Impact of a fermented quinoa-lentil bread on gut microbiota: An in vitro dynamic colonic fermentation study with two opposing enterotypesPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Elena Gomez-Gomez, Andrea Asensio-Grau, Jorge García-Hernández, Ana Heredia, Joaquim Calvo-Lerma, Ana A... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Impact of clove and thyme essential oils, and their main components, eugenol and thymol, on elderly gut microbiota in an artificial colon modelPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): María Ruiz-Rico, Huimin Ye, Paul W. O'Toole Fuente: Journal of Agriculture and Food Research |
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Impact of high hydrostatic pressure and fermentation on the particle size, composition, functional structure, and antinutritional factors of rice bran and soybean hullsPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Ali Musarrat, Nauman Rasool, Majid Hussain, Hafiz Suleria Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Impact of natural disasters on Indian stock market indices and its aggregatesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): G. Surya, M. Santhosh Kumar, N. Venkatesa Palanichamy Fuente: Environmental and Sustainability Indicators |
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Impacts of international trade on environmental, economic, and social sustainability—A focus on Belt and Road InitiativePublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Jianjian He, Zixuan Wang, Jingwen Liu Fuente: Environmental and Sustainability Indicators |
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Improving long-term rangeland aboveground biomass estimation in the middle Awash basin, Ethiopia, using a locally calibrated Carnegie–Ames–Stanford ApproachPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Zerihun Chere, Berhan Gessesse, Abebe Mohammed Ali, Marloes Mul, Seleshi Yalew, Claire I. Micha... Fuente: Environmental and Sustainability Indicators |
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In situ 3D visualization and quantitative analysis of damage evolution in carbon fiber-reinforced plastic laminates under static flexural loading using synchrotron X-ray microtomographyPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Hideki Tsuruta, Yusuke Kawashima, Yusuke Marushima, Masahiro Tsuboi, Daichi Haruyama, Yohei Sakakibar... Fuente: Composites |
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In-situ photo-induced synthesis of Ag nanocubes based on nanocellulose film and its SERS applicationPublication date: November 2026Source: International Journal of Biological Macromolecules, Volume 380Author(s): Xingyue Liu, Wen Deng, Liucheng Meng, Jianfeng Xi, Chaofeng Zhang, Jinlan Cheng, Lei Zha... Fuente: International Journal of Biological Macromolecules |
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Inclusive tourism in protected rural areas: A systematic review and network analysisPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Nur Adyla Suriadi, Arifuddin Akil, Amran Achmad, Aqilah Nurul Khaerani Latif Fuente: Environmental and Sustainability Indicators |
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Incorporation of water treatment plant sludge into expanded lightweight aggregates: waste valorization to promote the circular economyPublication date: Available online 25 July 2026Source: Cleaner Engineering and TechnologyAuthor(s): Rafael Ávila Matos Cardoso, Amanda Maria Dantas de Jesus, Alessandro Sanches Pereira, Ayodeji Jabar... Fuente: Cleaner Engineering and Technology |
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Industry 4.0 in olive farming and oil production: A comprehensive review of technologies and trendsPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Najla Trabelsi, Abderahman Rejeb, Stelios Couris, Zuhaib F. Bhat, David Mhlanga, Abdo Hassoun Fuente: Journal of Agriculture and Food Research |
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Influence of coffee-derived phenolic compounds, initial loading, and biochar on anaerobic digestion of coffee pulpPublication date: December 2026Source: Bioresource Technology, Volume 462Author(s): Seleman Mahamoud Said, Parisa Ghofrani-Isfahani, Revocatus Lazaro Machunda, Anthony Manoni Mshandete, Amelia Kajumul... Fuente: Bioresource Technology |
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Integrated life-cycle environmental performance and heavy metal risk assessment of food waste valorisation via black soldier fly larvae for aquafeed and frass fertilizer substitutionPublication date: 30 September 2026Source: Waste Management, Volume 225Author(s): Rixu Wang, Zhijing Wu, Zhiyong Geng, Mingda Liu Fuente: Waste Management |
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Integrated management of nitrogen fertilization and planting density: coordinating photosynthetic characteristics and agronomic traits to enhance quinoa yield (Chenopodium quinoa Willd.)Publication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Jinhu Yang, Xinyao Zhao, Hongjie Zhang, Li Han, Lele Tian, Yanli Zhang, Li Zhang, Dongjuan Wang, Jiaw... Fuente: Journal of Agriculture and Food Research |
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Integrated optimization of ultrasonic pretreatment and substrate mixture for bio-H2 and bio-CH4 production from algal waste: response surface modeling of feedstock characteristics and biogas compositionPublication date: 30 September 2026Source: Waste Management, Volume 225Author(s): Mahmood Mahmoodi-Eshkaftaki, Askar Ghani, Amin Lotfalian Dehkordi Fuente: Waste Management |
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Integrating hemp cake in organic layer diets: a comprehensive assessment of egg quality, hen behavior, production costs, and life cycle impactPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Felicia Masucci, Grazia Scalera, Francesco Serrapica, Ada Braghieri, Emilio Sabia, Amelia Maria Rivie... Fuente: Journal of Agriculture and Food Research |
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Integrating multivariate statistics and interpretable machine learning for the quantitative profiling of tea polyphenols and catechins in six tea categoriesPublication date: 1 November 2026Source: Food Research International, Volume 243, Part 1Author(s): Wenyan Li, Sujuan Zhou, Jinping Xu, Qianru Wen, Yuxuan Jing, Liyan Chen, Yiwei Hong, Yunfeng Chai, Gu... Fuente: Food Research International |
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Integrating soil organic carbon loss into building life cycle assessment and urban planning: implications for urban sustainability practicePublication date: 15 August 2026Source: Journal of Environmental Management, Volume 415Author(s): Gerasimos Christoforatos, Kim Pickering, Louis A. Schipper Fuente: Journal of Environmental Management |
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Integration of solar energy into Indian agriculture: A systematic review of opportunities and challengesPublication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Yashpal Yadav, Abinash Singh, Dipti Sharma, Amit Kumar Sharma, Oum Kumari R, Ria Pritam Fuente: Environmental and Sustainability Indicators |
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Inter- to intra-laminar crack bifurcation in aerospace-grade carbon fiber reinforced polymer composites due to aligned carbon nanotube reinforcementPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Christopher J. Kwon, Carina Xiaochen Li, Riza Kaan Gonuleri, Batuhan Alicioglu, Nielsen Euvrard, Tali... Fuente: Composites |
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Interactions of food proteins with sulfur-containing flavor compounds: Molecular mechanism, processing effect and aroma releasePublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Haobo Jin, Yilin Zhang, Adil M. Abker, Yueyue Liu, Zuobing Xiao, Zhaogai Wang Fuente: Trends in Food Science & Technology |
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Interfacial engineered protein–polysaccharide–polyphenol complex high internal phase emulsions: From stabilization mechanisms to intelligent applicationsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Haiping Liang, Chuanlong Yu, Lingli Chen, Zhuangpeng Wang, Leiyan Wu, Suyun Lin, Xinyi Mao, Jia Liu, Hui... Fuente: Trends in Food Science & Technology |
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Interfacial engineering via optimized co-deposited polyethyleneimine-polydopamine structure toward gaining carbon fiber composites with high interfacial strength and toughnessPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Qing Wu, Dan Jin, Chenlu Hu, Yidi Zhang, Heyi Wang, Jianfeng Zhu Fuente: Composites |
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Interfacial knotting and winding reinforcement for joining homogeneous and heterogeneous 3D continuous fiber latticesPublication date: August 2026Source: Composite Structures, Volume 394Author(s): Jun Young Choi, Subin Yi, Seonghun Hyeon, Sung-Hoon Ahn Fuente: Composite Stuctures |
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Investigation on physical modifications enhance the functional and glycaemic modulation potential of finger millet soluble dietary fiberPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Kotinadham Sai Lahari, Sai Babu, Chagam Koteswara Reddy, Tapasya Kumari Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Ionic liquid and deep eutectic solvent-enabled food freshness sensing: From molecular interactions to integrated intelligent monitoring systemsPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Xinhui Zhou, Yuan Huang, Yuping Liu, Zhangyan Sun, Yuxiao Hu, Mingfeng Xu, Xueqin Yang, Rongrong Yu Fuente: Trends in Food Science & Technology |
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Knowledge transfer processes in the context of Forest Management in Central Africa: Hybrid bottom-up and top-down governance strategies for sustainabilityPublication date: September 2026Source: Forest Policy and Economics, Volume 190Author(s): Maria Enow Ayuk, Michael Böcher, Aristide Yemmafouo, Justin Kamga, Richard Sufo-Kankeu Fuente: Forest Policy and Economics |
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Lactate metabolism in meat: from postmortem changes to emerging regulatory mechanismsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Xiangfei Liu, Chengli Hou, Xin Li, Dequan Zhang Fuente: Trends in Food Science & Technology |
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Lactobionic acid-enriched yoghurt improves calcium bioavailability and bone mineralization: in vitro and in vivo validationPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Shamim Hossain, Yogesh Khetra, Chandni Dularia, Sangita Ganguly, Himanshu Kumar Singh, Sumit Arora... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Landscape characteristics modulate thermal extremes at the regional scale in GermanyPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Anisha Aryal, Masahiro Ryo Fuente: Environmental and Sustainability Indicators |
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Late-stage potassium reduction combined with controlled atmosphere preserves postharvest quality of chicory and mizuna baby-leafPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Michela Palumbo, Massimiliano D'Imperio, Lucia Bonelli, Vittorio Capozzi, Vito Linsalata, Nicola De S... Fuente: Journal of Agriculture and Food Research |
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Levels of biotoxins, heavy metals, and cytotoxicity of underutilized seafood by-products from the Atlantic Coast of Southwest EuropePublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Celia Costas, Paz Otero, Carla Cameselle, Verónica Rey, Weronika Orzechowska, Łukasz Woźniak, Jesus S... Fuente: Journal of Agriculture and Food Research |
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Leveraging yeast as cell factories to empower next generation food innovationPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Zifan Dou, Jingyao Zhu, Ruyi Song, Ruixue Liu, Haonan Huang, Xinna Qiu, Shuo Ren, Demei Meng, Yuyu Zhang... Fuente: Trends in Food Science & Technology |
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Limited diffusion aggregation for obtaining gradient structuresPublication date: 15 September 2026Source: Journal of Molecular Liquids, Volume 458Author(s): Leonid I. Gudzerov, Irina P. Vlasova, Darya K. Bulatkina, Nikolai V. Gromov, Ekaterina V. Skorb, Sviatlana... Fuente: Journal of Molecular Liquids |
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Linking effectiveness evaluation to landscape optimization: An integrated multi-scale framework for China's ecological conservation redlinePublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Luying Wang, Qing Wang, Lingyi He, Ziquan Qin, Xiaoma Li, Dexin Gan, Yuanyuan Chen, Bo Jiang Fuente: Environmental and Sustainability Indicators |
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Listening to fracture: A critical review of acoustic signature analysis in the objective assessment and sensory prediction of food crispness and crunchinessPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Jalal Dehghannya, Michael Ngadi Fuente: Trends in Food Science & Technology |
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Livestock production efficiency, technological heterogeneity, and total factor productivity dynamics in the world's top 50 livestock-producing countriesPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Wasi Ul Hassan Shah, Gang Hao, Rizwana Yasmeen, Jie Wu, Shuangye Cai, Xiaowei Xu Fuente: Journal of Agriculture and Food Research |
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Long-term mulching regulates soybean productivity through changes in soil quality and modulating microbial nutrient limitationPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Shahzad Haider, Jiajie Song, Xing Wang, Gaihe Yang, Guangxin Ren, Yongzhong Feng Fuente: Journal of Agriculture and Food Research |
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Long-term stability of anaerobic digestion of thermally hydrolyzed waste activated sludge driven by N-doped Biochar-Supported Magnetite: Metagenomic insights into direct interspecies electron transferPublication date: December 2026Source: Bioresource Technology, Volume 462Author(s): Yijie Zhong, Qingxian Su, Xinlei Pan, Xiang Zou, Jie Zhang, Junguo He, How Yong Ng Fuente: Bioresource Technology |
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Low phosphorus epoxy resin Achieving remarkable flame Retardancy, mechanical reinforcement and light transmittance via acylphosphine oxidePublication date: 16 September 2026Source: European Polymer Journal, Volume 256Author(s): Fengchun Wang, Wenbin Cai, Ziyue Cui, Zijiao Xu, Qing Yu, Zhongwei Wang, Liang Song, Qingchao Meng Fuente: European Polymer Journal |
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Low-GI traditional rice germplasms as functional foods: Scaling traditional knowledge for global metabolic disorder managementPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Priya Dharshini Veeraragavan, Sathya Albert Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Low-cost fat recovery from industrial ice cream waste: Separation mechanisms, process modeling, and techno-economic feasibilityPublication date: August 2026Source: Cleaner Engineering and Technology, Volume 33Author(s): Fuad Ale-Enriquez, Farhad Zaker Hosseiny, Zhe Xu, Rui Shi, Brian Perry, Robert F. Roberts, Yi Zhang Fuente: Cleaner Engineering and Technology |
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MXene reinforced CMC-P(AA-co-AM)/PANI hydrogel for high-performance all-in-one supercapacitors and flexible sensorsPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Zuwu Tang, Hongying Wanyan, Zhenzeng Wu, Xiaodong (Alice) Wang, Ajoy Kanti Mondal, Hai Huang, Hui Wu Fuente: Composites |
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MXene-enhanced nanocellulose-based hemostatic sponge with antibacterial and pro-healingPublication date: November 2026Source: International Journal of Biological Macromolecules, Volume 380Author(s): Xiaochen Chang, Fengyuan Xie, Qi Wang, Changliang Xu, Yonghua Zheng, Zhengguo Wu Fuente: International Journal of Biological Macromolecules |
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Machine Learning-Based Prediction of Germination Index and Compost Maturity Assessment in Accelerated Garden Waste CompostingPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Dayanand Sharma, Hrishikesh Shivam, Saurabh Kumar, Divesh Ranjan Kumar, Warit Wipulanusat, S. Shankara Naray... Fuente: Bioresource Technology Reports |
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Machine learning based prediction of joint shear strength for fiber reinforced concrete beam-column connectionsPublication date: September 2026Source: Composite Structures, Volume 395Author(s): Yunus Kantekin, Burcu Burak Bakir, Rodrigo Sarlo Fuente: Composite Stuctures |
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Machine learning design of electronic packaging materials: A phonon spectrum continuity matching framework for high thermal conductivityPublication date: 20 October 2026Source: Composites Science and Technology, Volume 285Author(s): Jiamei Liu, Yating Fang, Luling He, Chenyang Liu, Yu Zhang, Tongle Xu, Peng Ding Fuente: Composites |
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Machine learning-driven assessment of origin quality for the primary active ingredient in Gastrodia elata: towards precision cultivationPublication date: Available online 19 August 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Jianan Li, Chuangxin Wang, Yang Yang, Tao Wang, Xue Yang, Chen Chen, Na Liu, Lingling Wang,... Fuente: Journal of Agriculture and Food Research |
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Machine-learning modeling and optimization of electro-osmotic dewatering of wastewater sludge: Current status and challengesPublication date: 30 October 2026Source: Waste Management, Volume 226Author(s): Xing Zhang, Yu Huang, Yafei Shi, Wei Zhang, Yuantao Lin, Jinkai Yan, Youzhou Jiao, Yalin Li Fuente: Waste Management |
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Mapping epigenetic landscapes in legumes: A three-decade global literature research assessment using data-driven and network analysesPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Shubh Pravat Singh Yadav, Kuber Shivashakarappa, Nabin Bhandari, Ali Taheri, Lyle Wallace Fuente: Journal of Agriculture and Food Research |
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Mapping the economic sustainability indicators for European livestock systems and their alignment with policy objectives: A systematic reviewPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Santiago Esteban De Ponti, Lorraine Balaine, Ryan McGuire, Cathal Buckley Fuente: Environmental and Sustainability Indicators |
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Mapping the growth and trends of plant adaptogens in food: A comprehensive analysis of literature and market insightsPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Carla N. Molina, Fatma Boukid, Jordi Mañes Vinuesa, Martin G. Scanlon Fuente: Journal of Agriculture and Food Research |
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Mechanical properties and meso-scale numerical simulation of steel fiber reinforced full recycled aggregate concretePublication date: September 2026Source: Composite Structures, Volume 395Author(s): Jiaming Liu, Jingwei Ying, Xiaojie Gan, Hong-yu Zheng, Wanfu Qiao Fuente: Composite Stuctures |
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Mechanical response of carbon fiber pyramid-honeycomb under combined shear-compression loadsPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Ruochen Wang, Guocai Yu, Shubin Tian, Longchao Li, Yang Jin, Lijia Feng, Linzhi Wu Fuente: Composites |
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Mechanism-guided engineering of food-derived anti-fatigue peptides from molecular design to protease-constrained productionPublication date: Available online 19 August 2026Source: Trends in Food Science & TechnologyAuthor(s): Xiaoyu Ma, Ximing Yang, Xinran Liu, Wenshuo Zhao, Ling Zhang, Shuzhen Cheng, Ming Du Fuente: Trends in Food Science & Technology |
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Mechanistic insights and mitigation strategies for brominated dioxin formation from thermal treatment of hexabromocyclododecane wastePublication date: 30 September 2026Source: Waste Management, Volume 225Author(s): Heng Zhang, Lyumeng Ye, Junkai Lin, Zhiyuan Xu, Rong Jin, Dongyao Chen, Xin Zhou, Bingcheng Lin, Minghui Zheng Fuente: Waste Management |
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Mechanistic insights into performance limitations of fruit- and vegetable-based materials for 3D food printing and functional regulation of hydrocolloidsPublication date: 1 November 2026Source: Food Research International, Volume 243, Part 2Author(s): Haoming Tan, Saisai Guo, Bowen Li, Herui Zhang, YuXuan Zhao, Yaqin Ma Fuente: Food Research International |
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Mechanistic insights into the co-pyrolysis of lignin and spent bleaching clay over a Mo-modified carbon catalystPublication date: September 2026Source: Industrial Crops and Products, Volume 251Author(s): Chenguang Zhang, Chuancheng Dongye, Chenglong Yuan, Mengran He, Zhihe Li, Weiming Yi, Andong Zhang, Shaoqing... Fuente: Industrial crops and products |
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Meta-analysis of konjac glucomannan derivatives: Linking polymer modification to gut microbiome diversity and SCFAs production via in vitro human fecal fermentation modelsPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Lidong Xia, Xinyang Xiong, Alireza Asem, Zhongming Li, Wen Ma Fuente: Journal of Agriculture and Food Research |
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Metabolic profiling of tea quality-related metabolites reveals optimal harvesting positions for Apocynum venetum and Apocynum pictum tea productionPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Yu Zhao, Zhiqiang Zhu, Yating Xiao, Zihan Yao, Leyan Guo, Wanqing Dong, Jiaqi Ju, Yifeng Xu, Zhenguo... Fuente: Journal of Agriculture and Food Research |
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Metabolite dynamics and objective sensory responses during ripening determine flavor preference of ‘Shenqiuhong’ sea buckthorn juice: Implications for optimal harvestPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Xianteng Li, Jixin Li, Rong Zhang, Xiaoying Li, Fang Wen, Shengbin Ma, Zubarev Yury, Yang Bi, Yumei J... Fuente: Journal of Agriculture and Food Research |
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Microalgal CO2 sequestration for circular economy: Exploring AI-based urban emission mapping, strain selection, and cultivation optimizationPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Elakkiya Anbu, Greeshma Odukkathil Fuente: Bioresource Technology Reports |
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Microbial Dynamics and Potential Food Safety Challenges in MicrogreensPublication date: Available online 21 July 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Shiva Dubey, Niamh Harbourne, Aisling Reilly, Caroline Elliott-Kingston, Daniel Hurley Fuente: Journal of Agriculture and Food Research |
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Microbial community shifts associated with magnetite nanoparticle dosage and substrate conditions in anaerobic co-digestion of chicken manure and wheat strawPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Yuanhang Zhan, Bin Zuo, Xiaoxia Cao, Yiting Xiao, Jun Zhu Fuente: Bioresource Technology Reports |
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Microcracking and leakage behaviors of carbon fiber reinforced epoxy composites under cryogenic conditionsPublication date: September 2026Source: Composite Structures, Volume 395Author(s): Shi-Yang Xu, Fang-Liang Guo, De-Yi Qu, Jie Hao, Yu-Tong Fu, Zheling Li, Yuan-Qing Li, Shao-Yun Fu Fuente: Composite Stuctures |
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Microencapsulation of Saccharomyces boulardii: Materials, gastrointestinal protection, functional food applications, and translational challengesPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Mehdi Ahmadi, Ramin Shahbahrami, Fatemeh Khajeh, Maedeh Jabarzadeh Marand, Sara Bazzaz, Vahid Mofid, Sey... Fuente: Trends in Food Science & Technology |
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Microscopy that still matters: The regulatory utility of the Howard Mold Count (HMC) for food decompositionPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Monica Pava-Ripoll, Tim Jackson, Solomon Gebru, Amy Miller, Alexander Pane, Heather Hawk Fuente: Trends in Food Science & Technology |
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Microstructure-failure interactions in continuous carbon- and glass-fibre reinforced nylon 3D-printed composites under compressionPublication date: 20 October 2026Source: Composites Science and Technology, Volume 285Author(s): Yuxuan Guo, Md Kabir, Federica Mancini, Philip J. Withers, José Humberto S. Almeida Fuente: Composites |
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Microwave-mediated modulation of starch-based food systems: From molecular interactions to tailored functionalityPublication date: 15 October 2026Source: Carbohydrate Polymers, Volume 390Author(s): Jiayun Tao, Yao Hu, David Julian McClements, Jiayue Guo, Siyuan Liu, Pengjie Wang, Fazheng Ren, Yan Zhang, Hao Xu Fuente: Ccarbohydrates polymers |
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Minimizing textile waste through virtual prototyping: A digital color and texture simulation framework for chenille fabricsPublication date: August 2026Source: Cleaner Engineering and Technology, Volume 33Author(s): Peng Cui, Cuiting Liu, Shulan Jin, Qunhao Liu, Jun Luo, Yuan Xue Fuente: Cleaner Engineering and Technology |
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Mitigating Carbon Footprint: Integrating Nitrified Urine Fertilizer in Two Hydroponic Tomato Cultivation SystemsPublication date: Available online 4 August 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Mareike Mauerer, T. Rocksch, S. Karlowsky, I. Mewis, G. Bornemann, U. Schmidt Fuente: Journal of Agriculture and Food Research |
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Model-derived nonlinear responses of ecosystem services to climate extremes in a typical subtropical lake basinPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Ping Ouyang, Mingjin Zhan, Xiaoling Yang, Baohua Dong, Guangzong Li Fuente: Environmental and Sustainability Indicators |
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Molecular basis of angiotensin-converting enzyme 1 selectivity of food-derived anti-hypertensive peptidesPublication date: November 2026Source: International Journal of Biological Macromolecules, Volume 380Author(s): Amie Jobe, Jaleel Kizhakkayil, Yusra Al Dhaheri, Ranjit Vijayan Fuente: International Journal of Biological Macromolecules |
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Molecular docking and GC-MS profiling of seaweed bioactive components: Unraveling antibacterial and antibiofilm activity in carbohydrate-rich extractsPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Eman A. Alwaleed, Aya A. Alrashedi, Asmaa S. Abdelgeliel Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Molten salt hydrates: innovative and versatile solvent systems for lignocellulosic biomass processing and valorizationGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01266C, Critical ReviewJiansong Chen, Haishun Du, Ning Li, Zhiqiang Pang, Ningning Tan, Xiaohui Yang, Chang Geun Yoo, Xiaoxue Zhang, Xuejun PanThis r... Fuente: Green Chemistry |
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Multi-dimensional assessment of soil conservation ecosystem services and spatiotemporal mechanism analysis in the Beijing–Tianjin–Hebei regionPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Guiming Wu, Donghui Shi Fuente: Environmental and Sustainability Indicators |
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Multi-objective optimization of a sustainable red gold (saffron) supply chain network: Addressing uncertainty and environmental-social trade-offsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Davood Shishebori, Abolghasem Yousefi-Babadi, Negin Rezazadeh Fuente: Environmental and Sustainability Indicators |
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Multi-scale optimization design of topology and fiber orientation with path planning method for additive manufactured continuous fiber-reinforced polymer structuresPublication date: 20 October 2026Source: Composites Science and Technology, Volume 285Author(s): Yongjia Dong, Weiwei Wang, Chongyu Zhao, Yaodong Li, Hongling Ye Fuente: Composites |
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Multidimensional engineering of Komagataella phaffii for efficient synthesis of retinalGreen Chem., 2026, 28,10580-10595DOI: 10.1039/D6GC01294A, PaperJingnan Wang, Wenqi Ma, Yuxuan Xin, Jiayi Cui, Feng Guo, Yujia Jiang, Wankui Jiang, Fengxue Xin, Wenming Zhang, Min JiangRetinal is a fun... Fuente: Green Chemistry |
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Multifunctional co-delivery systems based on food-derived bioactive proteins/peptides: interfacial assembly, controlled release mechanism and gut health applicationsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Yufan Dong, Ruo Wang, Xu Chen, Ling Jia, Yiyi Lv, Shuaida Wang, Xixi Cai, Shaoyun Wang Fuente: Trends in Food Science & Technology |
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Multiscale finite element modeling of graphyne-family reinforced polymer nanocomposites: A topology-controlled comparisonPublication date: September 2026Source: Composite Structures, Volume 395Author(s): Stelios K. Georgantzinos, Georgios I. Giannopoulos, Grigorios Kostopoulos, Nikos Rogkas, Vassilios Spitas Fuente: Composite Stuctures |
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Multivariate statistical assessment of critical and trace elements in fly ash from a municipal solid waste incineration plant in southern PolandPublication date: 30 October 2026Source: Waste Management, Volume 226Author(s): Monika Chuchro, Barbara Bielowicz Fuente: Waste Management |
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Myco-phytoremediation floating platforms: A circular economy approach to nature-based water treatmentPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Letícia Estela Cavichiolo Espindola, Vinicius Sobrinho Richardi, Mateus Arduvino Reck, Marcelo Pedrosa Gomes Fuente: Bioresource Technology Reports |
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Myrtle pulp (Eugenia gracillima Kiaersk.) as an alternative natural colorant in a fermented dairy model systemPublication date: 1 November 2026Source: Food Research International, Volume 243, Part 1Author(s): Bruno Fonsêca Feitosa, Aylane Eduarda Pereira Alves, Sara Beatriz Bessa Borges, Regilane Marques Feit... Fuente: Food Research International |
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N-cadherin peptides modulate integrin-mediated mechanosensing and preserve mesenchymal stem cell phenotype on tunable hydrogelsPublication date: December 2026Source: Biomaterials Advances, Volume 189Author(s): Matthias Recktenwald, Hayley Jankowski, Tyler Torres, Sabriye Yilmaz, Matthew Lowe, Mohammed M. Benmassaoud, Sebastiá... Fuente: Biomaterials advances |
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N/P-containing COF effectively improves flame retardancy of aminated chitosan-oxidized sucrose based wood adhesivesPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 379Author(s): Wenxuan Feng, Leizhou Xu, Guorong Zhao, Feng Wang, Dongyu Wei, Haiyang Guo, Huanbo Wang,... Fuente: International Journal of Biological Macromolecules |
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Naphthols improve lignin separation and induce photoluminescent structural changes during glycolic acid/pentanol biphasic pretreatment of poplarGreen Chem., 2026, 28,10276-10294DOI: 10.1039/D6GC02097F, PaperHong Liao, Wenjun Ying, Junjun Zhu, Huayou Chen, Junhua ZhangIn a glycolic acid/pentanol biphasic system, naphthol additives enriched in... Fuente: Green Chemistry |
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Naringenin: From sustainable biosynthesis to gut microbiota-mediated bioactivation and systemic health outcomesPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Shutong Liu, Tian Gong, Chenxu Zhao, Chaoqun Zhang, Yanhui Han, Hang Xiao, Yonghong Meng Fuente: Trends in Food Science & Technology |
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Natural food protein nanofibrils: Formation, structural functionality, biosafety, and emerging applications in human healthPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Xinrui Chen, Jiangtao Zhou Fuente: Trends in Food Science & Technology |
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Neglected drivers of antibiotic resistance dissemination: promoted the horizontal transfer of antibiotic resistance genes by quorum sensing-mediated filamentous bacterial proliferation in activated sludge processPublication date: December 2026Source: Bioresource Technology, Volume 462Author(s): Hong-Xin Shi, You-Peng Chen, Jin-Song Guo, Peng Yan Fuente: Bioresource Technology |
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Nitrite reductases: From structure–function relationships to biocatalytic nitrite depletion and detectionPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Lin Yuan, Fang Wang, Han Zhang, Shu-Yu Ding, Zhong-Hua Yang Fuente: Trends in Food Science & Technology |
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Non-invasive microwave imaging for metallic contaminant detection in packaged peanut butterPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Tonmoy Roy, Imtiaj A. Shohagh, Nathan Jeong, Yu Gan, Lingyan Kong Fuente: Journal of Agriculture and Food Research |
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Numerical failure mechanism analysis on integrated braided bolted joints of three-dimensional braided carbon fiber reinforced polymer compositesPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Bo Li, Shuwei Huang, Jingjing Chen, Bohong Gu, Jingxin Wu, Shanguang Shi, Baozhong Sun, Lei Zhang Fuente: Composites |
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Nutraceutical potential of low methylated pectin derived from pectin rich agrowastePublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Rajesh Kumar, Jagan Mohan Rao Tingirikari Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Nutritional and bioactive properties of Pereskia aculeata Miller: Potential in nutrigenomics and functional food developmentPublication date: September 2026Source: Journal of Functional Foods, Volume 144Author(s): Nayef Mikhael Gracie Chamma, Juliane Rezende Mercer, Maria Lucia Masson Fuente: Journal of Functional Foods |
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Obtention of xylooligosaccharides from different biomasses mediated by xylanases from Penicillium ucsense and their prebiotic effect on Bacillus coagulansPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Paula Cavion Costa, Roselei Claudete Fontana, Thiago Barcellos, Willian Daniel Hahn Schneider, Mar... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Ocean-derived heparinoid from gladius of Doryteuthis singhalensis: A novel multifunctional agent targeting coagulation, infection, and oxidative stressPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Jovitha Philip, Yagniyasree Manogaran, Pasiyappazham Ramasamy Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Oleo-furan and branched surfactants made from recycled and renewable feedstocksGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC03112A, Paper Open Access This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Darien K. Nguyen, Te... Fuente: Green Chemistry |
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Optimization of biogas yield from organic waste using pongamia pinnata seed shell as bio-additive through integrated experimental and statistical analysisPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Utkarsh Baranwal, Shubham More, Ashootosh Mandpe Fuente: Bioresource Technology Reports |
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Optimization of ultrasonic-assisted aqueous two-phase extraction for alfalfa flavonoids and effects of growth stage, cutting frequency and drying method on their composition and antioxidant capacityPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Shuo Zhang, Tingting Jin, Shengnan Min, Changxiao Shi, Huili Wang, Hongliang Zhang, Siyu Zhang, Yingq... Fuente: Journal of Agriculture and Food Research |
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Optimization of water-fertilizer management for machine-harvested cotton under mulched drip irrigation using Entropy-TOPSIS analysisPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Changxue Wu, Junxiao Zhang, Yongmei Xu, Yeshan Zhang, Xi Lan, Xiangwen Xie Fuente: Journal of Agriculture and Food Research |
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Oral numbing sensation (Má, Chinese): Compounds, sensory evaluation methods, perception mechanisms and biological activityPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Zhilin Hao, Fuqiang Liu, Lulu guo, Jingrong Wang, Chang Liu, Sensen Zhang, Chen Zhang, Baoguo Sun, Jian... Fuente: Trends in Food Science & Technology |
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Oral tribology of pickering particles in fat-reduced foods: Saliva-particle interfacial mechanisms, mouthfeel reconstruction, and emerging perspectivesPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Xiao Hu, Xiyi Liu, Min Liu, Xiong Liu, Jinfeng Zhong, Xiaoli Qin Fuente: Trends in Food Science & Technology |
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Oxygen-driven ethanolamine pretreatment for one-pot functional recovery of in situ aminated lignin and efficient enzymatic glucose productionPublication date: December 2026Source: Bioresource Technology, Volume 462Author(s): Hao Tong, Bin Li, Chenglong Fu, Yehan Tao, Jinwen Hu, Jian Du, Jie Lu, Haisong Wang Fuente: Bioresource Technology |
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PRPP allocation-centered microbial biomanufacturing of Nucleosides: Metabolic engineering, AI-DBTL, and food-grade industrialization challengesPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Tong Ye, Junnan Xu, Xiaobo Wei, Wei Ding, Huiyan Liu, Haitian Fang Fuente: Trends in Food Science & Technology |
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PVDF surface charge directs stem cell fate via mechanotransduction and calcium signalingPublication date: December 2026Source: Biomaterials Advances, Volume 189Author(s): Sara Martin-Iglesias, Yaiza R. Varela, Paula Rodriguez-Lejarraga, Lucia Jiménez-Rojo, Cristina Eguizabal, Noemi Jimén... Fuente: Biomaterials advances |
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Pea protein and pea-derived bioactive peptides in healthy ageing: Evidence for sarcopenia prevention, metabolic health, and personalized nutrition in older adultsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Jiajing Zhou, Huiru Shi, Di Sun, Yueli Meng, Qian Yang, Haiying Cai, Fengqin Feng, Yadan Zheng, Minjie Z... Fuente: Trends in Food Science & Technology |
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Pectic polysaccharides from Açaí (Euterpe oleracea) show antitumoral effects on melanoma cell linePublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Suelen Cristina Soares Baal, Amanda Plaça Bialli, Rafaella Fernanda Angeli, Luiz Claudio Fernandes, Kat... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Per- and polyfluoroalkyl substances (PFAS) in raw milk from milk vending machines in SwitzerlandPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Thomas Paravicini, Corinna Kürbis, Anne Jahnke, Anja Lueth, Roger Stephan Fuente: Journal of Agriculture and Food Research |
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Performance optimization of post-consumer polypropylene recyclates by balancing sorting depth and modificationPublication date: August 2026Source: Cleaner Engineering and Technology, Volume 33Author(s): Moritz Mager, Martin Berschl, Hannah Zeilinger, Joerg Fischer Fuente: Cleaner Engineering and Technology |
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Phage-functionalized Ce-UiO-66-NH₂ nanozyme colorimetric biosensor for ultrasensitive detection and quantification of viable E. coli in food matricesPublication date: 1 November 2026Source: Food Research International, Volume 243, Part 1Author(s): Ke Han, Jiankang Ren, Boyan Sun, Xiaomei Wang, Qian Ran, Haiyang Jiang Fuente: Food Research International |
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Phenolic acids and grain protein content in wheat landraces and cultivars under zero nitrogen supplyPublication date: Available online 16 August 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Barbara Laddomada, Domenica Nigro, Raffaella De Cicco, Gabriella Sonnante, Giacomo Mangini Fuente: Journal of Agriculture and Food Research |
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Piezoelectric biopolymers for biomedical devices and applications: A reviewPublication date: Available online 18 August 2026Source: European Polymer JournalAuthor(s): Waseem Akram, Muhammad Hamza, Shahzad Iqbal, Sufaid Shah, Saeed Iqbal, Nabeel Maqsood, Hassan Ul Huzaibi, Wa... Fuente: European Polymer Journal |
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Plant-based food waste-derived active and intelligent food packaging: integrated bioprocesses, advanced manufacturing, and circular sustainabilityPublication date: December 2026Source: Bioresource Technology, Volume 462Author(s): Shuangshuang Wang, Kexin Li, You You, Zhenzhu Li, Haokun Zhang, Hua Zhang, Peifeng Li Fuente: Bioresource Technology |
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PmHY5-PmMYB113-mediated anthocyanins biosynthesis underlies flower color variation in industrially important woody ornamental Prunus mumePublication date: September 2026Source: Industrial Crops and Products, Volume 251Author(s): Irshad Ahmad Khan, Jinping Deng, Yiguang Wang, Yangang Lan, Xuening Liu, Zheng Xiao, Hongbo Zhao Fuente: Industrial crops and products |
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Polydopamine-coated cellulose nanofibers reinforced multifunctional conductive hydrogels for flexible strain sensorsPublication date: 1 October 2026Source: Carbohydrate Polymers, Volume 389Author(s): Yushan Zou, Lishi Wei, An Yang, Shanshan Song, Saira Sharafat, Xueting Dong, Yongming Song Fuente: Ccarbohydrates polymers |
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Polysaccharide-based astaxanthin carriers: targeting strategies, carrier types, and potential for precision nutritionPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Yannan Chen, Jiayi Song, Yingxuan Song, Yongmei Carol Zhang, Yuxiao Wang, Yukun Song, Dapeng Li, Mingqia... Fuente: Trends in Food Science & Technology |
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Post-oral food mechanobiology: food structure as a biological signal after swallowingPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Hazem Golshany, Wenyi Kang Fuente: Trends in Food Science & Technology |
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Potential contributions of building material stocks in soviet-era buildings to urban mining and circular economy strategiesPublication date: 30 September 2026Source: Waste Management, Volume 225Author(s): Aigerim Sundetova, Sakiru Olarewaju Olagunju, Huseyin Atakan Varol, Ferhat Karaca Fuente: Waste Management |
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Pre-fermentation enhances lipid recovery from food waste: mechanistic insights and full-scale validationPublication date: December 2026Source: Bioresource Technology, Volume 462Author(s): Xinyu Zheng, Pengyu Chen, Enqi Bai, Yongchang Gao, Wenyong Xu, Weizhong Jiang, Chaoyuan Wang, Ming Fang, Buchun Si Fuente: Bioresource Technology |
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Prebiotic potential and emerging applications of plant exudate gum polysaccharidesPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Halile Fidèle Paraiso, Balarabe B. Ismail, Zihao Yin, Issaka Youssao Abdou Karim, Shiguo Chen Fuente: Trends in Food Science & Technology |
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Prebiotic, antioxidant, and immunomodulatory properties of wheat straw-derived xylooligosaccharidesPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Natalia-María Nogueira-Prieto, Andrea Rodríguez-Sanz, Manuel Becerra-Fernández, María-Isabel Gonzá... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Preliminary evaluation of Graciano pomace extract as a potential alternative to SO2: Impact on enological parameters and phenolic and volatile composition of Tempranillo winesPublication date: 1 November 2026Source: Food Research International, Volume 243, Part 2Author(s): Lesly L. Torres-Díaz, Eva P. Pérez-Álvarez, Itziar Sáenz de Urturi, Miriam González-Lázaro, Teresa Ga... Fuente: Food Research International |
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Preparation of adhesive-free composite boards from agricultural and forestry solid waste: pretreatment-promoted enhancement of wet hot-pressing compatibilityPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Qiyu Zhang, Jiachen Zuo, Yuanhao Wang, Lin Lu, Hongxing Yang Fuente: Bioresource Technology Reports |
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Pro-environmental sustainability and resilience pathways: Linkage between food insecurity and climate migration intention in smallholder systemsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Razieh Kalantari, Mohammad Reza Pakravan-Charvadeh, Mehdi Rahimian Fuente: Environmental and Sustainability Indicators |
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Probing the impact of green tea polyphenols on lysozyme: Insights from spectroscopic and computational studiesPublication date: Available online 4 December 2025Source: Journal of Molecular LiquidsAuthor(s): Mahshid Mirbagheri, Behzad Shareghi, Mohammad Gholizadeh, Sadegh Farhadian Fuente: Journal of Molecular Liquids |
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Process optimization of Bacillus velezensis–mediated biological pretreatment for enhanced anaerobic co-digestion of petroleum refinery sludge with lignocellulosic biomassPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Shinjini Paul Choudhury, Pranav Gautam, Izharul Haq, Ajay S. Kalamdhad Fuente: Bioresource Technology Reports |
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Production, purification, and structural characterization of lipase from Meyerozyma sp. grown on waste-derived substratesPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Preetanshika Tracy, Harshi Saxena, Prerna Negi, Patel Pratima Ashok, Diptarka Dasgupta, Krishna Mohan Poluri... Fuente: Bioresource Technology Reports |
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Programmable yeasts for future food systems: A strain–function–application–safety frameworkPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Qin Cao, Dongyuan Zhou, Ying Wang, Xiaoyang An, Long Ma, Shuli Man Fuente: Trends in Food Science & Technology |
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Progress in Spirulina-based protein recovery: Extraction technologies, application potential in food and nutraceuticals, and sustainabilityPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Udangshree Borah, Prangan Duarah, Mihir Kumar Purkait Fuente: Bioresource Technology Reports |
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Properties and molecular dynamics simulation of natural rubber composites reinforced with boron nitride modified by a multi-arm silane modifierPublication date: 16 September 2026Source: European Polymer Journal, Volume 256Author(s): Tengyun Zou, Linquan Wang, Rong Li, Yinxing Zhang, Ran Fu, Long Zheng, Ziwei Li, Shaorong Lu Fuente: European Polymer Journal |
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Properties tailoring of plant-based fiber foams via AKD-coated hollow glass microspheres: Enhanced hydrophobicity, mechanical performance, and thermal insulationPublication date: September 2026Source: Industrial Crops and Products, Volume 251Author(s): Binqing Sun, Xiangtao Ding, Yi Yuan, Haolun Qiu, Kuiming Shu Fuente: Industrial crops and products |
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Propionate-oriented kitchen waste fermentation for polyhydroxyalkanoate production by mixed microbial culturesPublication date: December 2026Source: Bioresource Technology, Volume 462Author(s): Xiaolei Zhang, Yingxue Sun, Shaoping Luo, Song Liu, R.D. Tyagi, Hongjie Wang, Ji Li Fuente: Bioresource Technology |
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Protein-polysaccharide complex microencapsulation of pomegranate peel polyphenols: Impact on stability and in vitro gastrointestinal bioaccessibilityPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Avleen Kaur, Piyush Kashyap, Abhishek Thakur Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Psychological and experiential determinants of pre-flood protective behaviors in rural IranPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Esmaiel Askari, Moslem Savari, Marzieh Rezaei Fuente: Environmental and Sustainability Indicators |
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Purified polyphenols from Dendrobium officinale leaves alleviate D-galactose-induced oxidative-inflammatory imbalance associated with gut microbiota and short-chain fatty acid remodelingPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Xiangdong Wang, Rong Huang, Guofeng Dong, Jiahao Pan, Bolu Sun, Wenbin Deng, Xiaodan Zhang, Dewei Hua... Fuente: Journal of Agriculture and Food Research |
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Purple corn anthocyanins from an integral valorization perspective: advances in extraction, stabilization, biological activities, and emerging food and packaging applicationsPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Gabriela del Milagro Barreto-Tarrillo, David Aminagat Callirgos Romero, Yuliza Ruiz-Barboza, Cesar Valm... Fuente: Trends in Food Science & Technology |
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Pyrolysis temperature-regulated iron speciation in fungi-enhanced lavender straw magnetic biochar: Mechanistic insights into arsenic redox removal and environmental sustainabilityPublication date: September 2026Source: Industrial Crops and Products, Volume 251Author(s): Xueling Li, Jiao Ziwei, Guo Zixuan, Bao Jianghong, Qian Jin Fuente: Industrial crops and products |
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QSAR modeling and machine learning for antifungal peptide discovery in crop protection: Translational challenges and future perspectivesPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Riccardo Zanni, Maria Galvez-Llompart, Ignacio Bueso-Bordils, Alejandro Perez-Garcia, Dolores Fernand... Fuente: Journal of Agriculture and Food Research |
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Quality evaluation and technological advances in aquatic products: Evolution from traditional detection to intelligent monitoringPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Hao Cheng, Inho Yang, Jing Xie Fuente: Trends in Food Science & Technology |
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Quantifying circularity and sustainability in EU agricultural systems: Development and application of a composite indexPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Jan Drofenik, Zorka Novak Pintarič Fuente: Environmental and Sustainability Indicators |
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Quantifying uncertainty in food waste across an urban area: The role of industrial, commercial, and institutional sectorsPublication date: 30 September 2026Source: Waste Management, Volume 225Author(s): Xiaowen Ni, Graham K. MacDonald, Michael Yongha Boh, O. Grant Clark Fuente: Waste Management |
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Quenching and awakening: A demethylated lignin composite enabling dual antioxidant pathways for extending the preservation period of blueberryPublication date: November 2026Source: International Journal of Biological Macromolecules, Volume 380Author(s): Yumeng Gao, Jingzhi Zhu, Jun Zhu, Guifeng Liu, Jian Chen, Wentao Bi, Chaoqun You, Can Ji... Fuente: International Journal of Biological Macromolecules |
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Rapid screening and mechanism analysis of α-amylase inhibitors in apple polyphenols based on immobilized enzyme and HPLC-Q-TOF-MS/MSPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 379Author(s): Xiaona Cao, Gailing Tang, Xing Fan, Xinyu Gao, Tianxin Wang, Xiaohan Zhang, Wenjie Wang,... Fuente: International Journal of Biological Macromolecules |
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Rational development of betaine based solvents for the extraction of poplar propolisPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Jeslin Cheruvathoor Jenny, Piotr Marek Kuś, Piotr Szweda Fuente: Journal of Agriculture and Food Research |
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Real-time sludge volume index estimation via microscopic image-based deep learningPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Hewen Li, Aijie Wang Fuente: Bioresource Technology Reports |
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Recent advances in biomimetic fusion strategies for multi-source heterogeneous data in food detection and safety assessment: A critical reviewPublication date: Available online 19 August 2026Source: Trends in Food Science & TechnologyAuthor(s): Zhijun Chen, Jingwen Yang, Kang Du, Keke Zhang, Yuan Yang, Chunmeng Chen, Wuyi Ming Fuente: Trends in Food Science & Technology |
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Recent advances in fucoidan for stem cell protection and regenerative tissue repairPublication date: 15 October 2026Source: Carbohydrate Polymers, Volume 390Author(s): Selvakumar Chandrasekaran, Manjunathan Jagadeesan, Yashwanth Kumar Palukuri, Murali Santhoshkumar, Ashok Kumar Sah,... Fuente: Ccarbohydrates polymers |
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Reconstructing Dairy Aroma in Animal-Free Milk through Bio-manufactured Lipid Structural MimicryPublication date: Available online 17 August 2026Source: Trends in Food Science & TechnologyAuthor(s): Manideep Pabba, Deepak Choudhury, Fawzi Banat, Bharath Bakaraju, Srinivas Mettu Fuente: Trends in Food Science & Technology |
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Recyclable cellulose-based paper from bleached eucalyptus pulp with high electromagnetic shielding and excellent processabilityPublication date: 15 October 2026Source: Carbohydrate Polymers, Volume 390Author(s): Gaofeng Cheng, Junjie Liu, Daquan Li, Wei Liu, Weiyu Li, Shaochao Sun, Guangfu Qain, Minsheng Lu, Douyong Min, Chan... Fuente: Ccarbohydrates polymers |
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Reduction of aflatoxin B1 in wheat using Intensification of Vaporization by Decompression to Vacuum: Process optimization and effect on kernel color and texturePublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Alaa Abou Dib, André El Khoury, Charbel Afif, Sami El Khatib, Jean Claude Assaf, Espérance Debs, Nico... Fuente: Journal of Agriculture and Food Research |
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Regulatory effects of chitosan and chito-oligosaccharides on gut microbiota and application in ameliorating inflammatory bowel diseasePublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Rao Dai, Hang Li, Song Liu, Guantian Li Fuente: Trends in Food Science & Technology |
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Remote sensing-based assessment of land use/land cover changes and climate variability in Akkulam Lake, Kerala, IndiaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Ganga Krishnan, Radhakrishnan Shanthi Priya, Ramalingam Senthil Fuente: Environmental and Sustainability Indicators |
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Remote sensing-based hybrid modeling of sediment sampling suitability for sustainable geochronological reconstruction in the Karakum and Kyzylkum sandy deserts, Central AsiaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Seifu Woldemichael Busho, Leah Orlovsky, Shimrit Maman, Dan G. Blumberg Fuente: Environmental and Sustainability Indicators |
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Research advances in the structural characteristics, preparation methods, biomimetic fabrication, and interdisciplinary applications of the milk fat globule membranePublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Zixuan Ai, Yuanfa Liu, Zhaojun Zheng Fuente: Trends in Food Science & Technology |
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Research progress in technological pathways and accounting methods for carbon sequestration and sink enhancement in mine ecological restorationPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Xie Yunhu, Jiang Yuwei, Wang Xuecongyi, Gao Liang, Gao Jian, Li Zhanhong Fuente: Environmental and Sustainability Indicators |
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Research progress on the functions of NUCLEAR FACTOR-Y family in legumesPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Liyu Chen, Chunmei Liao, Jin Wei, Baohui Liu, Fanjiang Kong, Lin Yue, Hui Yang Fuente: Journal of Agriculture and Food Research |
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Reshaping the gut microecology: Potential risks of dietary emulsifiers and the opportunities of dietary polysaccharides as next-generation functional additivesPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Zhiyan Xu, Chunhua Chen, Qixing Nie Fuente: Trends in Food Science & Technology |
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Response surface optimization of polyethersulfone biocomposite membranes reinforced with pineapple crown leaf-derived microcrystalline cellulose for dye wastewater treatmentPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Utari Zulfiani, Fitriani Fitriani, Muh Nur Hidayat, Nurul Widiastuti, Muhammad Roil Bilad, Muqoyyanah Fuente: Bioresource Technology Reports |
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Revealing the interaction mechanisms of characteristic aroma compounds in apples (Malus × domestica) by S-curve modeling, molecular docking, and molecular dynamics simulationPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Ning Ma, Jiancai Zhu, Heng Wang, Bingjian Shen, Michael C. Qian, Zuobing Xiao Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Review of fruit sourness: Formation mechanisms, characterization and regulation approaches, and potential applications of artificial intelligence technologiesPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Guanlin Qian, Yafei Wang, Miao Yan, Naizhu Liu, Zhenshan Hou, Huanyu Wang, Song Pan, Yitong Qiao, Yifei... Fuente: Trends in Food Science & Technology |
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Risk factors and control strategies for biogenic amine formation in kimchi: A narrative reviewPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Jong Hyoung Hong, Young Hun Jin, Jae-Hyung Mah Fuente: Trends in Food Science & Technology |
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Robust and self-healing flexible transparent electrodes based on nanocellulose-mediated dual-dynamic networks with capillary-driven junction weldingPublication date: 1 October 2026Source: Carbohydrate Polymers, Volume 389Author(s): Bingyang Liu, Pengfei Li, Jinsong Zeng, Yan Zhang, Fei Li, Yujie Shi, Gensheng Xiao, Tieqing Su Fuente: Ccarbohydrates polymers |
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Robust and sustainable synthesis of Al-based MOFs form waste aluminiumMater. Adv., 2026, 7,5970-5973DOI: 10.1039/D6MA00295A, Communication Open Access This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Mason C. Lawrenc... Fuente: Material advances |
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Robust nitrogen removal through simultaneous denitrification and anammox driven by alkaline sludge fermentation liquid at varying nitrification levelsPublication date: December 2026Source: Bioresource Technology, Volume 462Author(s): Xiaodi Li, Bo Wang, Wei Zeng, Liang Zhang, Yongzhen Peng Fuente: Bioresource Technology |
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Robustness and sensitivity in subnational sustainability assessment: A multi-weighted SDG diagnostic frameworkPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Soukaina Tayi, Hicham Bahi, Rachida El-Bouayady Fuente: Environmental and Sustainability Indicators |
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SLFN11 binds DDX1 to counteract human mesenchymal stem/stromal cell senescence through inhibition of mTOR/eIF4E signaling pathway activationPublication date: 1 October 2026Source: Life Sciences, Volume 402Author(s): Xin-Xin Zhu, Yi Luo, Jin-Yan Xu, Xu Yang, Yong-Sheng Liu, Jian-Hui Xiao Fuente: Life Sciences |
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Sailing the stormy seas of sustainability: flow vs. batch in API synthesisGreen Chem., 2026, Advance ArticleDOI: 10.1039/D6GC01852A, Critical Review Open Access This article is licensed under a Creative Commons Attribution-NonCommercial 3.0 Unported Licence.Francesco... Fuente: Green Chemistry |
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Scaling the blue gold: process challenges and scale-up constraints in fish skin-derived collagen bioproductsPublication date: 30 September 2026Source: Waste Management, Volume 225Author(s): Abolfazl Keshmirshekan, Bárbara M.C. Vaz, João A.P. Coutinho, Sónia P.M. Ventura Fuente: Waste Management |
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Scenario-based foresight as a framework for anticipating vulnerabilities in freshwater ecosystem servicesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Sanaz Vahidimanesh, Ali Haghizadeh, Mahdi Solemani-Motlagh, Payam Amouzegari Fuente: Environmental and Sustainability Indicators |
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Seasonal dynamics of quality traits in ‘Lamb Hass’ avocado under Mediterranean conditionsPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Paloma Quintanilla, Nariane Q. Vilhena, Almudena Bermejo, Rebeca Gil, Alejandra Salvador Fuente: Journal of Agriculture and Food Research |
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Seasonal variation in the physicochemical properties, heavy metal content, microbial safety, and phytotoxicity of biodigester-derived soil amendment and nutrient solution produced from canteen food wastePublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Supassara Panuwittayanusorn, Nuta Supakata, Nuttakorn Intaravicha Fuente: Bioresource Technology Reports |
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Seaweed innovation and value-added processes within the Asia-Pacific: A scoping reviewPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Saskia De Klerk, Mikaela Young, Jimaima Lako Fuente: Journal of Agriculture and Food Research |
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Securing agricultural IoT at scale: A review of lifecycle controls, patchability, and EU regulatory pressuresPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Valentin-Alexandru Vlăduţă, Emil Marian Pasca, Oliviu Matei Fuente: Journal of Agriculture and Food Research |
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Selective formulation of maltodextrin and fructooligosaccharide enhanced the physicochemical and functional characteristics of spray-dried synbiotic powderPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Sachin Kumar, Bharat Bhushan, Sourabh Kumar, Abhishek Chandra, Santanu Malakar, Prabhat K. Nema Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Selenium nanoparticles enhance secondary metabolite accumulation, antioxidant defense, and antimicrobial activity in Echium italicum: a study supported by molecular docking analysisPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Behnam Gheisary, Sanaz Ashrafi-Saeidlou, Mohammad Fattahi Fuente: Journal of Agriculture and Food Research |
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Self-healing and high-toughness continuous carbon fiber-reinforced polyamide 12 by multi-material 3D printingPublication date: 20 October 2026Source: Composites Science and Technology, Volume 285Author(s): Yifeng Yu, Wenbin Li, Xin Zhang Fuente: Composites |
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Self-healing glass fiber-reinforced epoxy thermoset with high strength, tear and impact resistancePublication date: 20 October 2026Source: Composites Science and Technology, Volume 285Author(s): Xin Han, Mengyu Li, Xiaoyi Wu, Zihuan He, Jingcao Cao, Lina Si, Guoxin Xie Fuente: Composites |
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Self-healing high-performance vitrimer adhesives derived from peach gum polysaccharide via vinylogous urethane networksPublication date: November 2026Source: International Journal of Biological Macromolecules, Volume 380Author(s): Yuyan Xiao, Ningning Zhang, Aoqian Xi, Li Zhou, Yanning Zeng Fuente: International Journal of Biological Macromolecules |
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Short-term soil and crop responses to ecologically intensified organic grain cropping systems in the Midwestern United StatesPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Krista Zapata, Tatiane Severo, Christian Krupke, Shawn Conley, Pavani Ganju, Benjamin Goller, Yichao... Fuente: Journal of Agriculture and Food Research |
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Soil Health and Well-Being: Developing a reliable and valid psychometric scale to measure intangible benefits and social outcomes of agroecosystem managementPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Claire N. Friedrichsen, Courtney Hammond Wagner, Hannah Peplinski, Will D. Jones Fuente: Environmental and Sustainability Indicators |
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Solvent-directed ozonolysis dismantles lignin heterogeneity: An integrated strategy for a tunable lignin biorefineryPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 379Author(s): Zeinab Ghorbani, Ali Abdulkhani, Faezeh Askari, Mosayeb Dalvand, Sahab Hedjazi, Zahra Ech... Fuente: International Journal of Biological Macromolecules |
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Solvent-free all-bio-based underwater adhesives featuring degradability and closed-loop recyclingGreen Chem., 2026, 28,10604-10615DOI: 10.1039/D6GC02352E, PaperYaya Sun, Yujiao Bi, Xuming Liu, Xiuyan Ren, Qin Zhang, Xin LiuBio-based adhesives show promise in biomedicine and electronics, yet devel... Fuente: Green Chemistry |
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Source-dependent pyrolysis temperature optimization for sewage sludge biochar: balancing nutrient retention and heavy metal passivationPublication date: 30 September 2026Source: Waste Management, Volume 225Author(s): Zhuding Chu, Lishan Shu, Yu Liu, Pengcheng Jiang, Canghaisu Wang, Sheng Li, Xiaowei Liu, Huabo Gong, Zhongkang Yang Fuente: Waste Management |
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Source-separation infrastructure and the reduction of residual household waste: Evidence from Iceland’s 2023 waste reformPublication date: 30 October 2026Source: Waste Management, Volume 226Author(s): Guðmundur Kristján Óskarsson, Sveinn Agnarsson, Brynhildur Davíðsdóttir, Helgi Thor Ingason Fuente: Waste Management |
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Soybean–Maize Intercropping with Straw Deep Burial Modulates Soil Organic Carbon Dynamics to Enhance System YieldPublication date: Available online 8 August 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Zhikang Li, Guowei Zhang, Zihang Jiang, Kun Liu, Hongmei Shu, Changqin Yang, Zhenzhen Gao, Xi... Fuente: Journal of Agriculture and Food Research |
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Spatial decoupling of biodiversity and ecosystem services: a non-compensatory zoning framework for the proposed Iblei National Park (Sicily, Italy)Publication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Laura Giuffrida, Marika Cerro, Maria De Salvo, Giovanni Signorello Fuente: Environmental and Sustainability Indicators |
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Stochastic characterization of municipal solid waste properties for thermochemical applicationsPublication date: 30 October 2026Source: Waste Management, Volume 226Author(s): Matías Alonso Fierro Rivas, Moritz Westermeier, Christopher Schifflechner, Hartmut Spliethoff Fuente: Waste Management |
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Stomata: plant pores connecting preharvest conditions to postharvest qualityPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Shafieh Salehinia, Sasan Aliniaeifard, Philip Wiredu Addo, Sarah MacPherson, Kam Hammad, Mark Lefsrud Fuente: Journal of Agriculture and Food Research |
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Strategies for enhancing methane production from coffee pulp via co-digestion, urea supplementation, and biochar-assisted process stabilisationPublication date: December 2026Source: Bioresource Technology, Volume 462Author(s): Seleman Mahamoud Said, Parisa Ghofrani-Isfahani, Revocatus Lazaro Machunda, Anthony Manoni Mshandete, Amelia Kajumul... Fuente: Bioresource Technology |
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Strategies for price risk management in agriproduct trade: An illustration from Australian wheat exportPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Richard J. Culas Fuente: Journal of Agriculture and Food Research |
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Stress-oriented path planning for 3D printing of continuous carbon fiber composites under combined tensile-compressive stress statesPublication date: August 2026Source: Composite Structures, Volume 394Author(s): Zhijie Li, Ben Deng, Fangyu Peng, Aodi Yan, Jiale Yi, Jinguo Shen, Xiangyang Du Fuente: Composite Stuctures |
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Structural behavior of FRP-reinforced SHCC I-members without shear reinforcement under transverse loadingPublication date: September 2026Source: Composite Structures, Volume 395Author(s): Daniely C. Lucarelli, José T. Araruna Jr, Daniel C.T. Cardoso Fuente: Composite Stuctures |
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Structural biases in global land degradation research: Climatic, indicator, and methodological selectivityPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Meron Lakew Tefera, Giovanna Seddaiu, Rodolphe Aziz, Hassan Awada Fuente: Environmental and Sustainability Indicators |
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Structural characteristics, bioactivities, and gut microbiota regulation of flavonoid from Cassia obtusifolia L.: A multi-omics insightPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Meng Wang, Jiahui Zeng, Hua Yang, Yebao Chen, Fangfang Ban, Siming Zhu, Yunping Peng, Junlin Wu Fuente: Journal of Agriculture and Food Research |
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Structure-property relationships in bio-based polybenzoxazines: a comparative study of lignin-derived and flavonoid-based polymersPublication date: 16 September 2026Source: European Polymer Journal, Volume 256Author(s): Elizabeth Alvarez Perez, Alice Mija Fuente: European Polymer Journal |
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Study of quantitative and qualitative changes in the composition of polysaccharides of Fomitopsis betulina at different stages of maturity of mushroom fruiting bodiesPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Lidiia Panchak, Semen Khomyak, Ivan Korabel, Alina Zyn, Olga R. Vrubel, Alexandru Rotaru, Volodymyr Ant... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Study on the mechanism of action of lotus root insoluble dietary fiber compounded with puerarin in regulating gut microecology to alleviate hyperlipidemia model ratsPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Longyan Ding, Huiyang Tang, Yanju Liu, Qian Liu, Siyi Li, You Lv, Lan Sun, Xinglu Cheng, Xiaoya Li... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Supply chain sustainability balanced scorecard (SC-SBSC): A practice-based proposalPublication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Sebastian Bruque, José Moyano-Fuentes, María I. Roldán-Bravo, Noelia García-Buendía Fuente: Environmental and Sustainability Indicators |
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Supramolecular co-assembly of cellulose acetate networks via interfacial hydrogen-bonding engineering for super-strong, high-barrier and multi-emissive intelligent packagingPublication date: 15 October 2026Source: Carbohydrate Polymers, Volume 390Author(s): Haq Nawaz, Yuhan Wang, Zongqing Sheng, Irfan Shabbir, Aiyong He, Zhen Wu, Xu Ning, Jiaxing Xu, Sheng Chen Fuente: Ccarbohydrates polymers |
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Supramolecular reconstruction of rice straw lignocellulosic microfibrils into high-performance food packaging filmsPublication date: 15 October 2026Source: Carbohydrate Polymers, Volume 390Author(s): Haibo Huang, Zhen Zhang, Runhan Zhao, Yan Qing, Zhuozheng Yu, Yao Zhang, Zhanjiang Yu, Ming Li, Guangsheng Zeng, Zh... Fuente: Ccarbohydrates polymers |
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Supramolecular restructuring of legume globulins into microgels and amyloid-like fibrils for enhanced functionalityPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Yifu Chu, Wenxia Chen, Jiayi Hang, Jiangnan Hu, Lingyun Chen Fuente: Trends in Food Science & Technology |
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Sustainability assessment: Global-local indicators for forest management in protected areasPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Rocío Melina Garcia, Sarah Lilian Burns, Mariano Martín Amoroso, Juan Francisco Goya Fuente: Environmental and Sustainability Indicators |
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Sustainability evaluation of complex systems (Part 2): application of a new assessment tool on dairy and beef farmsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): D. Biagini, R. Senatore, T. Verduna Fuente: Environmental and Sustainability Indicators |
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Sustainability gradients in Colombian coffee systems: An emergy synthesis of indigenous, peasant, sharecropping, and intensive agroecosystemsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Gonzalez-Acevedo Alejandra, Castano Juan Fuente: Environmental and Sustainability Indicators |
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Sustainable development and environmental quality in BRICS: The role of Fintech innovation, fiscal policy, and trade in a technology–sustainability nexusPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Md. Mustaqim Roshid, Sohidul Islam, Md Bony Yeamin, Md. Shawan Uddin, Abdikani Salah Abdulle, M... Fuente: Environmental and Sustainability Indicators |
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Sustainable food packaging films from Sargassum wightii: Fucoidan-based nanocomposite films reinforced with cellulose nanocrystalsPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Janani Muthukumar, Ramalingam Chidambaram, Nisha Arunachalam, Sanjusree Kumar, R. Ganesamoorthy Fuente: Bioresource Technology Reports |
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Sustainable lignin-derived elastomers with exceptional UV shielding, photothermal conversion, and power generation propertiesPublication date: 16 September 2026Source: European Polymer Journal, Volume 256Author(s): Anjia Zheng, Zitao Yang, Zhongte Pei, Jiaming Zhang, Chuanxi Wang, Qianyu Wang, Cancan Zhang, Rui Hu, Bin Zhan... Fuente: European Polymer Journal |
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Sustainable production of xylo-oligosaccharides from brewer's spent grain: Structural, functional, and cytotoxicity evaluationPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Ana Gabriela da Silva Anthero, Marina de Lima Tresmondi, Marcos Fellipe da Silva, Leticia Ester do... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Synergistic color formation of soy sauce: A time-sequential framework coupling raw material enzymolysis, microbial pigments and the Maillard reactionPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Guozhong Zhao, Chenyang Zhang, Xueli Liu, Hanbin Yan, Yunping Yao, Bin Dong Fuente: Trends in Food Science & Technology |
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Synergistic dual-dynamic networks combining Diels-Alder and hydrogen bonds enable a high-performance and efficient self-healing interface in carbon fiber/bismaleimide compositesPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Pengyu Liu, Yi Wang, Haichao Cui, Lei Xiong Fuente: Composites |
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Synergistic effects of chitosan dispersions in food-grade acidulants on the physicochemical properties of cereal flour-based composite batterPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Marimuthu Manivannan, K.A. Martin Xavier, Soibam Ngasotter, Kasturi Chattopadhyay, Porayil Layana, Amja... Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Synergistic effects of enterprise diversification and organic management on productivity, carbon balance, energy use, and soil health in integrated farming systemsPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Biswajit Pramanick, Devendra Singh, Rajaram Choudhary, Pravesh Kumar, Kaushal Kishor, Gangadhar Nanda... Fuente: Journal of Agriculture and Food Research |
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Synergistic properties of deep-cryogenic-treated high-entropy alloys and basalt fiber-reinforced ultra-high performance cementitious compositesPublication date: August 2026Source: Composite Structures, Volume 394Author(s): Yuhang Ren, Hongguang Wang, Jize Mao, Yunpeng Tian, Muhammad Abid Fuente: Composite Stuctures |
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Synergistic toughening and thermal stabilization of esr/pr composites via epoxidized hollow glass fiber reinforcementPublication date: Available online 19 August 2026Source: European Polymer JournalAuthor(s): Panpan Li, Yuhao Wang, Yifan Pian, Le Zhang, Jianyu Zhao, Zhijian Wang, Jiping Yang Fuente: European Polymer Journal |
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Synthesis of structurally rigid spirocyclic and sterically hindered amine moieties endows polycarbonate with enhanced flame retardancy, low heat release and mechanical reinforcementPublication date: Available online 18 August 2026Source: European Polymer JournalAuthor(s): Hao-Jie Shi, Yu-Ting Yang, Yu Li, Zhen Yang, Chen-Guang Yao, Yuan Hu, Xin Wang Fuente: European Polymer Journal |
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System-dependent methane mitigation from forage quality: A three-level meta-analysis of trade-offs between emissions, digestibility, and productivity in ruminant systemsPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Ibrahim Osman, Hou Xiangyang Fuente: Journal of Agriculture and Food Research |
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Tackling food sample matrix effects for precise food safety detection: Novel strategies and application progressPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Qiyue Wu, Zhuowen Deng, Nuo Duan, Zhouping Wang, Shijia Wu Fuente: Trends in Food Science & Technology |
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Taguchi-optimized ammonia stripping for high-efficiency mascagnite recovery from anaerobic digestate in a circular economyPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Aynur Yildirim, Ebru Koca Akkaya Fuente: Bioresource Technology Reports |
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Tailoring omega-3 nanoemulsion: a systematic review on biological performance, physical and oxidative stabilityPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Letícia Atademos de Oliveira, Nádia Araci Bou-Chacra, Jéssica Fagionato Masiero, Alan Giovanini de Oliv... Fuente: Trends in Food Science & Technology |
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Tailoring the type of monomer yield via chemical modification of rice straw–derived ligninPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Ankumoni Saikia, Koushik Dutta, Binoy Kumar Saikia, Biswajit Saha, Ajit Singh Fuente: Bioresource Technology Reports |
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Targeted modification of waste straw enables full utilization of the liquid phase for producing complementary hydrogels to enhance soil water and nutrient managementPublication date: September 2026Source: Industrial Crops and Products, Volume 251Author(s): Weishuai Wang, Yanxia He, Changxiong Zhu, Zijian Zhang, Jie Li, Nana Wang, Yali Huang Fuente: Industrial crops and products |
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Tb3+/Eu3+ ratiometric fluorescent probes for food safety monitoring: from mechanistic design to portable detection platformsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Jing Cao, Mengmeng Chen, Miao Wang, Ying Han, Shiyao Fu, Yongxin She, Xin Yang, Jing Wang Fuente: Trends in Food Science & Technology |
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Techno-economic analysis of hydrothermal carbonization of sewage sludge for phosphorus retention and carbon sequestrationPublication date: 30 September 2026Source: Waste Management, Volume 225Author(s): Osama Khoury, Sabrina Spatari, Roy Posmanik Fuente: Waste Management |
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Tensile and interlaminar behaviour of brick-and-mortar carbon fibre thermoplastic compositesPublication date: Available online 4 August 2026Source: Composites Science and TechnologyAuthor(s): C. Izquierdo-Martín, R. Muñoz, V. Martínez, C. Maestro, E. Cañibano, R. Guzmán de Villoria Fuente: Composites |
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Ternary deep eutectic solvent fractionation of bamboo for bioethanol and pH-responsive lignin nanocarriersPublication date: December 2026Source: Bioresource Technology, Volume 462Author(s): Yaoyao Jin, Zijing Xu, Haiyan Yang, Zhengjun Shi, Dawei Wang, Jingjie Shen, Jing Yang Fuente: Bioresource Technology |
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The combination of a complex non-microbial biostimulant and an arbuscular mycorrhizal fungi increases yield under salt stress in lettuce and tomato by enhancing energy metabolismPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Patricia Benito, Marina Celdrán, Javier Bellón, Vicente Arbona, Miguel González-Guzmán, Rosa Porcel,... Fuente: Journal of Agriculture and Food Research |
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The convergence of synthetic biology and artificial intelligence: Enabling the intelligent upgrading of γ-aminobutyric acid manufacturing for food usePublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Shiyi Jiang, Baodong Zheng, Jing Wu, Yi Zhang, Hongliang Zeng Fuente: Trends in Food Science & Technology |
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The evolution of food-derived extracellular vesicles: From endogenous dietary components to intelligent food-grade delivery systemsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Chao Zhang, Minzhi Zhou, Qingli Mao, Yong Wu, Xuanyi Meng, Shuangyan Zheng, Xin Li, Hongbing Chen Fuente: Trends in Food Science & Technology |
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The exclusion paradox: why food system reform requires conditional engagement with industry in policy deliberation for healthy and sustainable dietsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Jimmy Chun Yu Louie Fuente: Trends in Food Science & Technology |
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The green extraction of antioxidant and anti-tyrosinase bioactives from Sungkai leaves (Peronema canescens Jack) using deep eutectic solventsPublication date: 1 October 2026Source: Journal of Molecular Liquids, Volume 459Author(s): Melati Septiyanti, Yenny Meliana, Elsa Anisa Krisanti, Kamarza Mulia Fuente: Journal of Molecular Liquids |
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The impact of labor migration and collective action on farmland abandonment in China: from perspective of rice theoryPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Yushu Zhang, Han Liu, Feiyun Yang, Yingliang Zhang Fuente: Environmental and Sustainability Indicators |
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The impacts of violent conflict on smallholder agriculture: A scoping reviewPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Olutosin Ademola Otekunrin, Caitriona Dowd, Irene Isele Anetor, Adegbenga Emmanuel Adekoya Fuente: Journal of Agriculture and Food Research |
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The medicine and food homologous plant Ligustri Lucidi fructus attenuates joint capsule fibrosis in post-traumatic joint contracture through machine learning guided transcriptomic and in vivo validationsPublication date: September 2026Source: Journal of Functional Foods, Volume 144Author(s): Xian-Liang Rao, Jing Liu, Xiu-Li Kan, Chen Chen, Ping-Bo Chen, Chen-Xu Zhou, Bin-Bin Zhang, Jin-Niu Zhang, Xue... Fuente: Journal of Functional Foods |
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The pH-responsive interfacial behaviour of rice bran nanocellulose and its impact on Pickering emulsion stability and creamingPublication date: 1 November 2026Source: Food Research International, Volume 243, Part 2Author(s): K C Yadav, Bhesh Bhandari, Jaquie Mitchell, Sangeeta Prakash Fuente: Food Research International |
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The rhizosphere nexus: Mechanistic foundations and engineering of plant-soil-microbe interactions for agricultural sustainabilityPublication date: September 2026Source: Industrial Crops and Products, Volume 251Author(s): Yingfen Yang, Wei Meng, Yashang Li, Wenpeng Wang, Jingxiu Wang, Abdul Ghafoor, Chenghu Ye, Waqar Ahmed Fuente: Industrial crops and products |
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The role of carboxyl group number in hydroxy acid pretreatment for xylooligosaccharide production, enzymatic saccharification, and antioxidant lignin recovery from Gleditsia sinensis podsPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 379Author(s): Yuejie Qiu, Zhenchang Wang, Huaizhi Pan, Yingxuan Chen, Li Ji, Jiufang Duan, Jianxin Jian... Fuente: International Journal of Biological Macromolecules |
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Thermal inactivation of Salmonella in ready-to-use therapeutic food and prediction using neural network and conventional modelsPublication date: 1 November 2026Source: Food Research International, Volume 243, Part 1Author(s): Zhen Jia, Patrick S. Saengpet, Hua Wang, Genevieve H. Flock, Jeanette M. Andrade, Kelsey Bowen, Harsh... Fuente: Food Research International |
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Thermal processing modulates the structure, texture, and in vitro protein digestion behavior of encapsulated egg white noodlesPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Penpitcha Kerdjaiboon, Waralee Joymak, Sathaporn Ngamukote, Sirichai Adisakwattana, Tanyawan Suantawe... Fuente: Journal of Agriculture and Food Research |
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Thermal-induced tapioca starch/yeast protein composite gels for texture-modified food design: effect of component ratio on gel strength, viscoelasticity and microstructure of protein-filled starch networkPublication date: 1 November 2026Source: Food Research International, Volume 243, Part 2Author(s): Zhiyu Zou, Yiqian Yang, Jieling Chen, Ming Du, Keke Lu, Yaqiu Kong, Xuxu Li, Qilin Huang Fuente: Food Research International |
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Ti3SiC2 modified carbon fiber/phenolic aerogel composite with low density, high strength and excellent thermal protection performancePublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Zhixiong Huang, Hongwei Yang, Wanglin Ying, Zongyi Deng Fuente: Composites |
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Timing-dependent effects of nicotine addition on humification during controlled tobacco waste compostingPublication date: September 2026Source: Industrial Crops and Products, Volume 251Author(s): Dandan Liu, Shaoqi Xu, Hongru Xi, Chenqi Niu, Kuo Huang, Dong Li, Qianying Zhang, Yiying Jin, Changwen Ye Fuente: Industrial crops and products |
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Topology design of continuous fiber-reinforced polymer structures for impact resistance with process constraintsPublication date: September 2026Source: Composite Structures, Volume 395Author(s): Xiaobao Zhi, Zhonghao Zhao, Chenyang Li, Chun qi Liu, Yamin Li, Shangqin Yuan, Jihong Zhu, Weihong Zhang Fuente: Composite Stuctures |
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Toward a sustainable biorefinery of intestinal mucosa: Green extraction of heparin and valorization of co-products rich in glycosaminoglycans and bioactive peptidesPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Zetao Wang, Hong Lv, Zhongquan Zhao, Yongju Zhao, Yu Fu, Wei Wu Fuente: Trends in Food Science & Technology |
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Toward future-ready food packaging: From passive protection to intelligent, self-healing, and data-enabled systemsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Fanze Meng, Xirui Yan, Jiao Zeng, Amna Bibi, Xinrui Mao, Laras Putri Wigati, Tran Thi Van, Ata Aditya Wa... Fuente: Trends in Food Science & Technology |
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Towards agricultural sustainability case study: The differentiated landscapes approach in Brazilian soyPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Renato de Aragão Ribeiro Rodrigues, Amanda Longhi Cordeiro, Ana Carolina Barbosa do Canto, Rebe... Fuente: Environmental and Sustainability Indicators |
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Towards environmental sustainability: The contribution of political globalization, private investment, and green growth in global economiesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Francis Gaudreault, Muhammad Hafeez, Faisal Alnori, Chanyanan Somthawinpongsai, Zurul Aisya Osm... Fuente: Environmental and Sustainability Indicators |
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Towards recycling of textiles: fast detection of contaminated waste fabric by near-infrared spectroscopyPublication date: 30 October 2026Source: Waste Management, Volume 226Author(s): Chiara Cressoni, Giorgia Zanchin, Roberto Casalini, Arianna Rossetti, Andrea Fiorati, Claudio Brugnoni, Luigi De Nardo Fuente: Waste Management |
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Trade-offs and synergies of integrated nitrogen–sulfur management for sustainable Indian mustard: yield, profitability, and soil resilience under semi-arid conditionsPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Sandeep Kumar, Sanjay Singh Rathore, Kapila Shekhawat, Vinod Kumar Sharma, Rajiv Kumar Singh, Vijay S... Fuente: Journal of Agriculture and Food Research |
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Transformer-based modeling of maize yield and biomass using integrated agronomic and management traitsPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Muhammad Aqil, Muhammad Azrai, Nining Nurini Andayani, Suwardi, Bunyamin Zainuddin, Herawati, Andi Ir... Fuente: Journal of Agriculture and Food Research |
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Trends of climate change and pastoralists’ adaptive perceptions: Evidence from Dubluk district, Borena Zone, southern EthiopiaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Jatani Garbole, Duba Guyo Wario, Machi Dida Boru, Dessalegn Obsi Gemeda Fuente: Environmental and Sustainability Indicators |
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Tropical fruit-derived starches as emerging bioeconomic resources: Extraction, physicochemical properties, and applications (2020–2025): A systematic reviewPublication date: November 2026Source: Trends in Food Science & Technology, Volume 177Author(s): Rosely Carvalho do Rosario, Ana Jhennyfer da Silva Moreira, Orquidea Vasconcelos dos Santos Fuente: Trends in Food Science & Technology |
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Two decades of Iranian diets: Assessing health and environmental sustainability through water, land, GHG, and ecological footprint indicatorsPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Parsa Matini, Mohammad Javad Emami-Skardi, Motahareh Saadatpour Fuente: Environmental and Sustainability Indicators |
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Ultrahigh thermal conductivity and low thermal resistance carbon fiber thermal pad achieved by 3D printingPublication date: 20 October 2026Source: Composites Science and Technology, Volume 285Author(s): Zhengtao Rao, Xiangdong Kong, Xingrui Pu, Yuqing Yang, Yuxuan Pan, Jiahe Mei, Cuiping Wang, Shuiyuan Ya... Fuente: Composites |
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Ultralight, multifunctional and recyclable bacterial cellulose/coir fiber composite foam for oil-water separation and thermal insulationPublication date: 1 October 2026Source: Carbohydrate Polymers, Volume 389Author(s): Ting Teng, Yitong Zhao, Haolin Yang, Yuan Gao, Xinghai Zhou, Gang Wang, Peirong Guo, Huimin Zhang Fuente: Ccarbohydrates polymers |
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Uncertainty-aware forecasting of economic and socio-economic inputs for environmental and sustainability indicator assessmentPublication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Paul Mullane, Colin Fitzpatrick, Eoin Martino Grua Fuente: Environmental and Sustainability Indicators |
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Understanding the students’ pro-environmental behavior in Azna County: application of the theory of interpersonal behaviorPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Hadi Sepahvand, Saeed Gholamrezai, Fatemeh Rahimi, Rezvan Ghanbari Movahed Fuente: Environmental and Sustainability Indicators |
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Unlocking the dermocosmetic potential of winery by-products with liposomal delivery as a key enabler to enhance functional efficacyPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Silvia Rodrigo-Gallego, María del Carmen Villegas-Aguilar, Francisco Javier Leyva-Jiménez, M. Elena Alañ... Fuente: Trends in Food Science & Technology |
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Unraveling the effect of olive-mill waste biostimulant particles during photosynthetic biogas upgrading coupled with pigment productionPublication date: December 2026Source: Bioresource Technology, Volume 462Author(s): Laura Vargas-Estrada, Jorge García, Andrés Fullana, Yuriy Budyk, Raúl Muñoz Fuente: Bioresource Technology |
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Unravelling the microstructural organization of recycled thermoplastic composites made from unidirectional carbon fibre tapes through novel descriptorsPublication date: 29 September 2026Source: Composites Science and Technology, Volume 284Author(s): Diwakar Singh, Ahmad Shakeel, Clemens Dransfeld Fuente: Composites |
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Untangling how thermal pretreatment and distiller’s grains enhance humification and reduce emissions in food waste residue compostingPublication date: December 2026Source: Bioresource Technology, Volume 462Author(s): Qinghong Jiang, Yun Xu, Peng Xu, Yuanji Kang, Rongtao Ou, Xiaoqing Wu, Xuya Peng, Lei Li Fuente: Bioresource Technology |
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Upcycled papaya leaf waste as functional filler in plasticized polylactic acid and recycled polylactic acid films: Tailoring ductility, UV protection, and compostability for sustainable packagingPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 379Author(s): Natalia Cenitagoya Alonso, Simón Faba, Marina Patricia Arrieta, Ana Beltrán Sanahuja, Ara... Fuente: International Journal of Biological Macromolecules |
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Upcycling of Olive Waste Streams into High-Performance Biobased Epoxy ResinsGreen Chem., 2026, Accepted ManuscriptDOI: 10.1039/D6GC02999J, PaperAbdelali Elasri, Mohcen Chahid, Florent Allais, Sami Fadlallah, Youssef HabibiOlive mill wastewater (OMW), generated in vast quanti... Fuente: Green Chemistry |
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Urban climate stress assessment integrating spectral indices, Random Forest-based land use and land cover dynamics, and urban flood inundation using Google Earth EnginePublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Laxmi Gupta, Jagabandhu Dixit Fuente: Environmental and Sustainability Indicators |
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Using conformal prediction to quantify uncertainty in machine learning models for monitoring animal communitiesPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Christos Mammides, Guohualing Huang, Rachakonda Sreekar, Christina Ieronymidou, Harris Papadopo... Fuente: Environmental and Sustainability Indicators |
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Utilising spectroscopy to reflect desirable attributes of agricultural products through insights into soil propertiesPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Daniel J. Irving, Alex B. McBratney Fuente: Journal of Agriculture and Food Research |
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Utilization of an oleaginous yeast for degradation of microplastics in cosmetic industry wastewater: An approach to waste management and biodiesel productionPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Fatemeh Alidoosti, Minoo Giyahchi, Mojtaba Maleki Rad, Hamid Moghimi Fuente: Bioresource Technology Reports |
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Utilization of wounded sweet potato as a functional ingredient to enhance the total phenolic content and nutritional quality of steamed breadPublication date: July 2026Source: Journal of Agriculture and Food Research, Volume 29Author(s): Ruping Zhao, Qingyuan Chang, Xiaoying Yang, Maorun Fu, Cong Han Fuente: Journal of Agriculture and Food Research |
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Valorization of kodo millet for gluten-free muffin: Physicochemical characteristics, textural profile, and storage stabilityPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Kavita Thakur, Devina Vaidya, Manisha Kaushal, Faruk Ansari Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Valorization of pruned tea leaves based on the accumulated metabolites: Current techniques and prospects towards sustainable productionPublication date: September 2026Source: Industrial Crops and Products, Volume 251Author(s): Shuang Liang, Ying Gao, Chun Zou, Granato Daniel, Jian-Hui Ye, Weibiao Zhou, Jun-Feng Yin, Yong-Quan Xu Fuente: Industrial crops and products |
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Valorization of tea industry waste into boric acid–activated carbon for phenol removal from aqueous solutionsPublication date: 30 September 2026Source: Waste Management, Volume 225Author(s): Celal Duran, Duygu Ozdes, Olcay Ozdemir, Yunus Onal, Ali Gundogdu Fuente: Waste Management |
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Valorizing plant biomass residues through edible mushroom mycelial fermentation: From bioconversion to bioactive recovery and direct mycelium utilization in novel foodsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Hao Chen, Yuzhu Mao, Jie Zhou, Chen Zhang, Juan Du Fuente: Trends in Food Science & Technology |
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Variation trends of phenolic compounds in wine grapes from four sub-regions of Ningxia using rapid UV-Vis spectrometryPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Zijian Shen, Yanpeng Yang, Ang Zhang, Songlei Wang, Wen Ma, Gang Jin Fuente: Journal of Agriculture and Food Research |
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Vibrational analysis of carbon fibre composite structures containing randomly distributed graphene platelets using a three-dimensional spectral element methodPublication date: September 2026Source: Composite Structures, Volume 395Author(s): Mirmeysam Rafiei Anamagh, Bekir Bediz, Richard J. Day Fuente: Composite Stuctures |
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Waste skin collagen-derived carbon/graphene/fluorinated polyimide composite aerogel with directional thermal conduction and excellent mechanical propertiesPublication date: 20 October 2026Source: Composites Science and Technology, Volume 285Author(s): Jiaqi Liu, Guomin Fu, Jiali Huangfu, Haofei Wang, Yufei Bi, Haobo Chai, Jiayi Gao, Shuangwen Li, Wei Fe... Fuente: Composites |
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Water chestnut starch as an emerging matrix for probiotic microencapsulation: A review of its extraction, structural modifications and encapsulation applicationsPublication date: October 2026Source: Trends in Food Science & Technology, Volume 176Author(s): Harsh Dave, Saniyah Ahmad, Saptadip Miatur, Ronit Mandal Fuente: Trends in Food Science & Technology |
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Watershed controls on beach and dune volumetric change in sandy coastal systems: implications for geomorphic indicators of sediment connectivityPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Yasutaka Nakata, Haruto Kitano Fuente: Environmental and Sustainability Indicators |
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Welding reinforcement of steel/CFRP joint by the use of oscillating laser with porous grid sandwichPublication date: September 2026Source: Composite Structures, Volume 395Author(s): Zhaoguo He, Dianwu Zhou, Mengying Ye, Xinyu Wang, Rui Zhang, qiao Deng, Jinshui Liu Fuente: Composite Stuctures |
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What do we really recycle? A systematic literature review of systemic failures and structural misalignments in WEEE recycling between the circular economy, climate mitigation, and critical raw material recoveryPublication date: 30 September 2026Source: Waste Management, Volume 225Author(s): James Jung, Jörn Altmann Fuente: Waste Management |
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Wheat variety dominates Nong-flavor Daqu functionality over compression parameters: A quantitative framework linking crop traits to fermentation starter qualityPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Hongshen Wan, Yanling Jin, Shu Bao, Jing Zhang, Yuling Zhang, Yue Lu, Pan Ma, Yifan Heyang, Peixun Li... Fuente: Journal of Agriculture and Food Research |
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When green buildings are not yet net-zero: The role of System Readiness Misalignment in urban VietnamPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Dinh Duc Truong, Bui Thi Hoang Lan, Le Huy Huan, Duong Thi Van Anh Fuente: Environmental and Sustainability Indicators |
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When policies complement: Low-carbon and digital infrastructure pilots in ChinaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Sishu Zhou, Yinhong Guo, Anteneh Bizualem Asefa, Zhihao He Fuente: Environmental and Sustainability Indicators |
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White-rot fungal bioaugmentation alters DOM evolution and reduces the operational mobility of Cu, Pb, and Cr during sewage sludge compostingPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Meihua Zhao, Hongyuan Lei, Shangchun Chen, Zhen Yu, François Nkinahamira Fuente: Bioresource Technology Reports |
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Wholly bio-based hyperbranched waterborne polyurethane coatings reinforced with surface-engineered cellulose nanofibers for sustainable wood protectionPublication date: September 2026Source: Industrial Crops and Products, Volume 251Author(s): Huachun Qi, Chunfeng Li, Xin Song, Mingli Liu Fuente: Industrial crops and products |
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Wild Polygonatum cirrhifolium polysaccharides from Xizang reshape cecal microbiota and elevate hepatic energy metabolism in Snowy White ChickensPublication date: May 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 35Author(s): Lijun Xu, Yang Luo, Ping Deng, Tajie Sangzhu, Pentok Myima, Dunzhu Ciren, Qingjia Ren, Manjun Yang Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Yak whey protein exerts anti-photoaging activity in HSF cells by regulating the MAPK/AP-1 signaling pathwayPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Diandian Wang, yaxi Zhou, Li Wang, Yang Li, Jiaqi Liu, Tianyu Yang, Wei Song, Wenjie Yan Fuente: Journal of Agriculture and Food Research |
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pH-responsive bilayer Indicator film based on Gelatin/polydextrose/curcumin/blueberry anthocyanins for monitoring the freshness of shrimp meatPublication date: 1 November 2026Source: Food Research International, Volume 243, Part 2Author(s): Yunxiao Li, Juan Zhao, Hongshuai Zhu, Pengwei Xie, Dengpan Wang, Fangjie Guo, Bobo Zhang, Yangyang Yu... Fuente: Food Research International |
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‘Hey Alexa, Let's Shop’: A Study of Voice-Activated Assistants ExperiencesClothing and Textiles Research Journal, Ahead of Print. As the market of voice-activated assistants (VAAs) is rapidly expanding, these voice-based interfaces, as easy and intuitive conversational agen... Fuente: Clothing and Textile Research Journal |
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“Thermal locking” enabled by carborane nanocages in waterborne poly(amic acid) salt sizing for high-temperature interfacial reinforcement of carbon fiber/polyimide compositesPublication date: 20 October 2026Source: Composites Science and Technology, Volume 285Author(s): Haichao Meng, Shenquan Yang, Xiaoting Liao, Xiang Wang, Yang Zhang, Yinfu Luo, Huawei Zou, Mei Liang Fuente: Composites |