Effects of processed oats and pinto beans on the composition of human gut microbiome: An in vitro study
Fuente: Bioactive Carbohydrates and Dietary Fibre
Publication date: December 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 32Author(s): Yongjia Gong, Liping Zhao, Mukund Karwe, Juzhong Tan