Artículos


Fecha Título
mié, 1 may 2024

Valorization of Industrial Byproduct-Rice Bran Acid Oil: Direct Extraction and Evaluation of Ferulic Acid and Phytosterols/Triterpene Alcohols for Cosmetic Applications

Abstract Purpose Rice bran acid oil (RBAO) is a free fatty acid-containing byproduct derived from the neutralization [...]

Fuente: Asqueous Extraction Byproducts

mar, 30 abr 2024

A Comprehensive Molecular, Biochemical, Histochemical, and Spectroscopic Characterization of Early and Medium Duration Rice Genotypes Investigating Dry Matter Accumulation Efficiencies

Appl Biochem Biotechnol. 2024 Apr 30. doi: 10.1007/s12010-024-04950-2. Online ahead of print.ABSTRACTInvestigation on accumulation of cell wall components over critical growth stages [...]

Fuente: PubMed "rice"

mar, 30 abr 2024

A global update on the status of prevention of folic acid-preventable spina bifida and anencephaly in year 2022

Birth Defects Res. 2024 May;116(5):e2343. doi: 10.1002/bdr2.2343.ABSTRACTBACKGROUND: Mandatory fortification of staple foods with folic acid is an effective public health strategy to [...]

Fuente: PubMed "rice"

mar, 30 abr 2024

A maize enzyme from the 2-oxoglutarate-dependent oxygenase family with unique kinetic properties, mediates resistance against pathogens and regulates senescence

Plant Cell Environ. 2024 Apr 30. doi: 10.1111/pce.14929. Online ahead of print.ABSTRACTIn plants, salicylic acid (SA) hydroxylation regulates SA homoeostasis, playing an essential role [...]

Fuente: PubMed "rice"

mar, 30 abr 2024

A meta-analysis on crop growth and heavy metals accumulation with PGPB inoculation in contaminated soils

J Hazard Mater. 2024 Apr 20;471:134370. doi: 10.1016/j.jhazmat.2024.134370. Online ahead of print.ABSTRACTPlant growth-promoting bacteria (PGPB) offer a promising solution for mitigating [...]

Fuente: PubMed "rice"

mar, 30 abr 2024

Concurrent improvement of rice grain yield and abiotic stress tolerance by overexpression of cytokinin activating enzyme LONELY GUY (OsLOG)

Plant Physiol Biochem. 2024 Apr 16;211:108635. doi: 10.1016/j.plaphy.2024.108635. Online ahead of print.ABSTRACTMeristem activity is important for normal plant growth as well as adaptive [...]

Fuente: PubMed "rice"

mar, 30 abr 2024

Evolutionary patterns of DNA base composition at polymorphic sites highlight the role of the environment in shaping barley and rice genomes

Plant Genome. 2024 Apr 30:e20456. doi: 10.1002/tpg2.20456. Online ahead of print.ABSTRACTInsights into changes in genome base composition underlying crop domestication can be gained [...]

Fuente: PubMed "rice"

mar, 30 abr 2024

Genome-wide analysis in over 1 million individuals of European ancestry yields improved polygenic risk scores for blood pressure traits

Nat Genet. 2024 Apr 30. doi: 10.1038/s41588-024-01714-w. Online ahead of print.ABSTRACTHypertension affects more than one billion people worldwide. Here we identify 113 novel loci, reporting [...]

Fuente: PubMed "rice"

mar, 30 abr 2024

Health budget implications of mechanical thrombectomy for acute ischaemic stroke in Australia

J Med Imaging Radiat Oncol. 2024 Apr 30. doi: 10.1111/1754-9485.13652. Online ahead of print.ABSTRACTINTRODUCTION: This research evaluates the budget impact of treating acute ischaemic [...]

Fuente: PubMed "rice"

mar, 30 abr 2024

New insights into the relationship between the average nucleotide identity and the digital DNA-DNA hybridization values in the genus Amycolatopsis and Amycolatopsis cynarae sp. nov., a novel actinobacterium from the rhizosphere soil of Cynara scolymus, and proposal of Amycolatopsis niigatensis as a synonym of Amycolatopsis echigonensis based on comparative genomic analysis

Front Microbiol. 2024 Apr 15;15:1359021. doi: 10.3389/fmicb.2024.1359021. eCollection 2024.ABSTRACTAt present, it is widely believed that a 95-96% average nucleotide identity (ANI) value [...]

Fuente: PubMed "rice"

mar, 30 abr 2024

Nucleotide-binding leucine-rich repeat receptor homologs Pib and PibH8 interact and contribute to immunity in rice

Plant Physiol. 2024 Apr 30:kiae244. doi: 10.1093/plphys/kiae244. Online ahead of print.ABSTRACTPlant nucleotide-binding leucine-rich repeat receptors (NLRs) sense pathogen effectors [...]

Fuente: PubMed "rice"

mar, 30 abr 2024

Perceptions of rural and urban residents in Borana pastoral and agro-pastoral areas in Ethiopia related to milk adulteration

BMC Nutr. 2024 Apr 30;10(1):66. doi: 10.1186/s40795-024-00876-4.ABSTRACTMilk is a nutritious food that plays a great role in the diets of a society largely dependent on livestock production. [...]

Fuente: PubMed "rice"

mar, 30 abr 2024

Physiological and molecular mechanisms of plant-root responses to iron toxicity

J Plant Physiol. 2024 Apr 22;297:154257. doi: 10.1016/j.jplph.2024.154257. Online ahead of print.ABSTRACTThe chemical form and physiological activity of iron (Fe) in soil are dependent [...]

Fuente: PubMed "rice"

mar, 30 abr 2024

Tunable 2D Conjugated Porous Organic Polymer Films for Precise Molecular Nanofiltration and Optoelectronics

Small. 2024 Apr 30:e2401269. doi: 10.1002/smll.202401269. Online ahead of print.ABSTRACTStructural design of 2D conjugated porous organic polymer films (2D CPOPs), by tuning linkage [...]

Fuente: PubMed "rice"

mar, 30 abr 2024

Unveiling microbial diversity: harnessing long-read sequencing technology

Nat Methods. 2024 Apr 30. doi: 10.1038/s41592-024-02262-1. Online ahead of print.ABSTRACTLong-read sequencing has recently transformed metagenomics, enhancing strain-level pathogen characterization [...]

Fuente: PubMed "rice"

mar, 30 abr 2024

Warming inhibits HgII methylation but stimulates methylmercury demethylation in paddy soils

Sci Total Environ. 2024 Apr 28:172832. doi: 10.1016/j.scitotenv.2024.172832. Online ahead of print.ABSTRACTInorganic mercury (HgII) can be transformed into neurotoxic methylmercury (MeHg) [...]

Fuente: PubMed "rice"

mar, 30 abr 2024

Foods, Vol. 13, Pages 1392: Appropriate Stubble Height Can Effectively Improve the Rice Quality of Ratoon Rice

Foods, Vol. 13, Pages 1392: Appropriate Stubble Height Can Effectively Improve the Rice Quality of Ratoon Rice Foods doi: 10.3390/foods13091392 Authors: Wenju Yang Xu Mo Yiming [...]

Fuente: Foods - Revista científica (MDPI)

mar, 30 abr 2024

Molecules, Vol. 29, Pages 2066: Study on the Skincare Effects of Red Rice Fermented by Aspergillus oryzae In Vitro

Molecules, Vol. 29, Pages 2066: Study on the Skincare Effects of Red Rice Fermented by Aspergillus oryzae In Vitro Molecules doi: 10.3390/molecules29092066 Authors: Mo Chen Yi [...]

Fuente: Molecules - Revista científica (MDPI)

dom, 28 abr 2024

Foods, Vol. 13, Pages 1361: Cultivation of Bovine Mesenchymal Stem Cells on Plant-Based Scaffolds in a Macrofluidic Single-Use Bioreactor for Cultured Meat

Foods, Vol. 13, Pages 1361: Cultivation of Bovine Mesenchymal Stem Cells on Plant-Based Scaffolds in a Macrofluidic Single-Use Bioreactor for Cultured Meat Foods doi: 10.3390/foods13091361 Author [...]

Fuente: Foods - Revista científica (MDPI)

dom, 28 abr 2024

Microorganisms, Vol. 12, Pages 882: Advancements in Fermented Beverage Safety: Isolation and Application of Clavispora lusitaniae Cl-p for Ethyl Carbamate Degradation and Enhanced Flavor Profile

Microorganisms, Vol. 12, Pages 882: Advancements in Fermented Beverage Safety: Isolation and Application of Clavispora lusitaniae Cl-p for Ethyl Carbamate Degradation and Enhanced Flavor [...]

Fuente: Microorganisms - Revista científica (MDPI)

mié, 24 abr 2024

Foods, Vol. 13, Pages 1305: Contemporary Views of the Extraction, Health Benefits, and Industrial Integration of Rice Bran Oil: A Prominent Ingredient for Holistic Human Health

Foods, Vol. 13, Pages 1305: Contemporary Views of the Extraction, Health Benefits, and Industrial Integration of Rice Bran Oil: A Prominent Ingredient for Holistic Human Health Foods [...]

Fuente: Foods - Revista científica (MDPI)

mié, 24 abr 2024

Foods, Vol. 13, Pages 1312: IV-Range Carrot Waste Flour Enhances Nutritional and Functional Properties of Rice-Based Gluten-Free Muffins

Foods, Vol. 13, Pages 1312: IV-Range Carrot Waste Flour Enhances Nutritional and Functional Properties of Rice-Based Gluten-Free Muffins Foods doi: 10.3390/foods13091312 Authors: Claudia [...]

Fuente: Foods - Revista científica (MDPI)

dom, 11 abr 2021

A systematic review and meta-analysis of cannabis-based medicines, cannabinoids and endocannabinoid system modulators tested for antinociceptive effects in animal models of injury-related or pathological persistent pain

Soliman N, Haroutounian S, Hohmann AG, Krane E, Liao J, Macleod M, Segelcke D, Sena C, Thomas J, Vollert J, Wever K, Alaverdyan H, Barakat A, Barthlow T, Harris Bozer AL, Davidson A, [...]

Fuente: ICRS

jue, 18 mar 2021

Presenting the outputs of the IASP Presidential Task Force on Cannabis and Cannabinoid Analgesia

Soliman N, Haroutounian S, Hohmann AG, Krane E, Liao J, Macleod M, Segelcke D, Sena C, Thomas J, Vollert J, Wever K, Alaverdyan H, Barakat A, Barthlow T, Harris Bozer AL, Davidson A, [...]

Fuente: ICRS

mar, 16 mar 2021

Cannabinoids, the endocannabinoid system, and pain: a review of preclinical studies

Haroutounian S, Arendt-Nielsen L, Belton J, Blyth FM, Degenhardt L, Di Forti M, Eccleston C, Finn DP, Finnerup NB, Fisher E, Fogarty AE, Gilron I, Hohmann AG, Kalso E, Krane E, Mohiuddin [...]

Fuente: ICRS

mar, 16 mar 2021

International Association for the Study of Pain presidential task force on cannabis and cannabinoid analgesia position statement

Finn DP, Haroutounian S, Hohmann AG, Krane E, Soliman N and Rice AS Pain (2021) Link to abstract

Fuente: ICRS

dom, 9 ago 2020

Flowering prediction for flood-irrigated rice in the Midwest and North regions of Brazil

Justino, Ludmilla Ferreira; Honorio Filho, Gutemberg Resende; Matta, David Henriques Da; Stone, Luís Fernando; Heinemann, Alexandre [...]

Fuente: Revista Ceres

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Analysis of black rice and some other cereal grains for protein, sugar, polyphenols, antioxidant and anti-inflammatory properties

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Soyema Khatun, Md. Mahi Imam Mollah

Fuente: Journal of Agriculture and Food Research

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Apparent amylose content positively influences the quality of extruded fortified rice kernels

Publication date: Available online 27 April 2024Source: Carbohydrate PolymersAuthor(s): A. Nithya, Siddharth Vishwakarma, Chandrakant Genu Dalbhagat, Hari Niwas Mishra

Fuente: Ccarbohydrates polymers

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Ceramides from sea red rice bran ameliorate oxidative stress and lifespan in Caenorhabditis elegans by activating the p38/MAPK signaling pathway and regulating the gut microbiota

Publication date: May 2024Source: Journal of Functional Foods, Volume 116Author(s): Bingbing Song, Gang Wang, Zhuo Wang, Kit Leong Cheong, Rui Li, Jianping Chen, Yi Qi, Saiyi Zhong

Fuente: Journal of Functional Foods

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Domestic and international impacts of rice export restrictions: The recent case of indian non-basmati rice

Publication date: June 2024Source: Global Food Security, Volume 41Author(s): Harold Glenn A. Valera, Ashok K. Mishra, Valerien O. Pede, Takashi Yamano, David Dawe

Fuente: Global Food Security

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Effect of hydrothermal-acid pretreatment on methane yield and microbial community in anaerobic digestion of rice straw

Publication date: Available online 30 April 2024Source: Bioresource TechnologyAuthor(s): Wei Luo, Hailin Tian, Wenxia Tan, Qian Tan

Fuente: Bioresource Technology

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Effect of input subsidies and extension services: Evidence from rice productivity in Bangladesh

Publication date: May 2024Source: Food Policy, Volume 125Author(s): Jaweriah Hazrana, Ashok K. Mishra

Fuente: Food Policy

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Effect of ultrasound-assisted enzyme pretreatment on γ-aminobutyric acid content, eating quality and starch properties of germinated brown rice

Publication date: Available online 15 April 2024Source: Journal of Cereal ScienceAuthor(s): Bing-jie Chen, Xiao Wang, Hong-ru Liu, Yi Zhang, Song-heng Wu, Chun-fang Wang, Chen-xia Liu, Yong-jin Qiao

Fuente: Journal of Cereal Science

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Effects of heat variables on the starch content of cooked white rice: Searching for diabetes-friendly food

Publication date: May 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 31Author(s): Yasser Fakri Mustafa

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Effects of ultrasonic and microwave treatment on color, quality and drying characteristics of rice

Publication date: March 2024Source: Journal of Cereal Science, Volume 116Author(s): Peilin Zhang, Bin Li, Zhigang Hu, Qinyu Zhang, Yansong Zhu, Wenrui Hao

Fuente: Journal of Cereal Science

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Effects of ultrasonic treatment on the texture quality of aged rice flour

Publication date: May 2024Source: Journal of Cereal Science, Volume 117Author(s): Yubao Guo, Rui Song, Shimin Zhu, Xinyu Liu, Xinyu Wang

Fuente: Journal of Cereal Science

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Elucidating the effect of polyphenol-protein interactions on rheological properties of purple waxy rice

Publication date: March 2024Source: Journal of Cereal Science, Volume 116Author(s): Annegret Jannasch, Ya-Jane Wang, Suresh Thallapuranam, Zeina Alraawi, Anna M. McClung

Fuente: Journal of Cereal Science

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Enhancing soil quality and yield through microbial assisted in-situ residue management in rice-rice cropping system in Odisha, Eastern India

Publication date: May 2024Source: Journal of Environmental Management, Volume 358Author(s): Periyasamy Panneerselvam, Ansuman Senapati, Debasis Mitra, Ankita Priyadarshini, Smriti Shadangi, [...]

Fuente: Journal of Environmental Management

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Enrichment of bread with soluble and insoluble rice bran dietary fibers: A comparative study

Publication date: Available online 30 April 2024Source: Journal of Cereal ScienceAuthor(s): Kefan Ouyang, Qin Tao, Hexiang Xie, Wenyu Wang, Wenyi Shi, Qianqian Shi, Hua Xiong, Qiang Zhao

Fuente: Journal of Cereal Science

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Evaluación del control de Burkholderia glumae en el cultivo de arroz (Oryza sativa), FEDEARROZ 67, utilizando nanopartículas de plata (AgNPs) bajo condiciones de invernadero

ABSTRACT Bacterial panicle blight, caused by Burkholderia glumae, represents a significant threat to global rice production, jeopardizing future food security. The severity of this seed-borne [...]

Fuente: Revista Colombiana de Ciencias Hortícolas

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Functionalization of wool fabric by rice stubble extract dyeing and bio-mordanting

Publication date: June 2024Source: Bioresource Technology Reports, Volume 26Author(s): Kaushal Kishor, Mukesh Kumar Singh

Fuente: Bioresource Technology Reports

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Impact of milling on the sensory quality and flavor profile of an aromatic rice variety produced in Chongqing

Publication date: March 2024Source: Journal of Cereal Science, Volume 116Author(s): Zhao Yi, Zeng Zhuohua, Fang Likui, Zeng Yunjun, Zhong Geng

Fuente: Journal of Cereal Science

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Impact of rice variety, cooking equipment and pretreatment method on the quality of lightly milled rice

Publication date: 1 September 2024Source: Food Chemistry, Volume 451Author(s): Shishan Zhao, Jianbin Shi, Sha Cai, Tian Xiong, Fang Cai, Shaobin Li, Xueling Chen, Chuanhui Fan, Xin Mei, Yong Sui

Fuente: Food Chemistry

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Improved heterocyclic aromatic hydrocarbon compound adsorption using functionalised rice husk biochar

Publication date: February 2024Source: Bioresource Technology Reports, Volume 25Author(s): Nur Azzyyati Azman, Siti Fatimah Zaharah Mohd Fuzi, Nor Hasmaliana Abdul Manas, Nur Izyan Wan [...]

Fuente: Bioresource Technology Reports

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Innovative method for rice straw valorization into nanocellulose, lignin and silica

Publication date: February 2024Source: Bioresource Technology Reports, Volume 25Author(s): Tuyen B. Ly, Nhi T.T. Tran, Co D. Pham, Dat D.B. Nguyen, Phong T. Mai, Phung K. Le

Fuente: Bioresource Technology Reports

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Lactiplantibacillus plantarum F25-4 assisted rice soaking water improves the quality of Chinese rice wine

Publication date: March 2024Source: Journal of Cereal Science, Volume 116Author(s): Liu Yang, Wenjing Shi, Lu Mei, Xin Chen, Jinglei Li, Hanju Sun

Fuente: Journal of Cereal Science

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Phase diagram of SiO2 crystallization upon rice husk combustion to control silica ash quality

Publication date: 15 June 2024Source: Waste Management, Volume 182Author(s): Mai-Mari Hirose Carlsen, Yukie Saito

Fuente: Waste Management

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Physicochemical properties and HMG-CoA reductase inhibitor activity of red yeast extruded rice

Publication date: March 2024Source: Journal of Cereal Science, Volume 116Author(s): Xuan Chen, Qin Chen, Shun Wang, Haiyin Chen, Chao Wang, Mengzhou Zhou, Dongsheng Li, Wangyang Shen

Fuente: Journal of Cereal Science

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Preparation of superhydrophobic biomedical pulp from rice straw coated with a stearic acid-cellulose composite

Publication date: February 2024Source: Bioresource Technology Reports, Volume 25Author(s): Irene Rizky Safina Daulay, Harits Atika Ariyanta, Azizatul Karimah, Fitria, Eko Budi Santoso, [...]

Fuente: Bioresource Technology Reports

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Purple rice starch in wheat: Effect on retrogradation dependent on addition amount

Publication date: May 2024Source: International Journal of Biological Macromolecules, Volume 268, Part 2Author(s): Shuqing Cai, Qiqi Su, Qian Zhou, Qingfei Duan, Weijuan Huang, Wei Huang, [...]

Fuente: International Journal of Biological Macromolecules

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Quantification of resistant starch content in rice after hydrothermal treatments using terahertz spectroscopy

Publication date: June 2024Source: Food Research International, Volume 186Author(s): Han Guo, Yidi Cai, Yukiharu Ogawa, Keiichiro Shiraga, Naoshi Kondo, Yuichi Ogawa

Fuente: Food Research International

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Remediation through the coordinated use of local rice husk residues for the selective adsorption of iron and nickel in real landfill leachate

Publication date: May 2024Source: Journal of Environmental Management, Volume 358Author(s): Bárbara Luiza Brandenburg dos Santos, Yasmin Vieira, Manal F. Abou Taleb, Mohamed M. Ibrahim, [...]

Fuente: Journal of Environmental Management

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Selección y evaluación de mutantes knockout genéticamente editados de homólogos de AtAAP2 y AtCRF4 de arroz para la eficiencia agronómica del uso del nitrógeno (ANUE)

ABSTRACT Nitrogen (N) is essential for amino acid synthesis in rice production, but its excessive use poses an environmental concern. This research aimed to improve rice agronomic nitrogen [...]

Fuente: Revista Colombiana de Ciencias Hortícolas

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Structural characteristics and in vitro starch digestibility of oil-modified cooked rice with varied addition manipulations

Publication date: June 2024Source: Food Research International, Volume 186Author(s): Lin Wang, Feifei Hu, Loraine Bainto-Ancheta, Thiraphong Aumasa, Saranchanok Wonglek, Peeraphat Prempree, [...]

Fuente: Food Research International

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Structural characteristics, functional properties and in vitro digestibility of rice protein prepared from rice wine lees via an alkaline extraction process or carbohydrate-lipid removal process

Publication date: May 2024Source: Journal of Cereal Science, Volume 117Author(s): Xu Zhao, Rui Gao, Chun Cui, Dongxiao Sun-Waterhouse

Fuente: Journal of Cereal Science

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Structure, thermal stability, physicochemical and functional characteristics of insoluble dietary fiber obtained from rice bran with steam explosion treatment: Effect of different steam pressure and particle size of rice bran

Publication date: July 2024Source: Food Research International, Volume 187Author(s): Xin-Yi Tian, Jian-Fu Liu, Zhuo Cheng, Na-Na Wu, Bin Tan

Fuente: Food Research International

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The effect of rice protein-polyphenols covalent and non-covalent interactions on the structure, functionality and in vitro digestion properties of rice protein

Publication date: 30 August 2024Source: Food Chemistry, Volume 450Author(s): Wenyi Shi, Hexiang Xie, Kefan Ouyang, Songyu Wang, Hua Xiong, Meng Wai Woo, Qiang Zhao

Fuente: Food Chemistry

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The effect of the endogenous protein on the rheological and digestive properties of rice starch

Publication date: March 2024Source: Journal of Cereal Science, Volume 116Author(s): Hao Hu, Genyuan Li, Tingting Zhang, Sixing Lai, Kefan Ouyang, Fang Huang, Songyu Wang, Hua Xiong, Qiang Zhao

Fuente: Journal of Cereal Science

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Unveiling the structural properties and induced resistance activity in rice of Chitin/Chitosan-Glucan Complex of Rhizoctonia solani AG1 IA inner cell wall

Publication date: 1 August 2024Source: Carbohydrate Polymers, Volume 337Author(s): Hui Gu, Jie Qin, Jinxuan Wen, Yudie Lin, Xiaochen Jia, Wenxia Wang, Heng Yin

Fuente: Ccarbohydrates polymers