Artículos


Fecha Título
mar, 1 ago 2023

A natural blue colorant from butterfly pea (Clitoria ternatea) petals for traditional rice cooking

Abstract Butterfly pea (Clitoria ternatea) flowers are widely used for culinary purposes in southern Asian countries. We assessed the optimal level of a butterfly [...]

Fuente: Food Bioactives

mar, 1 ago 2023

Effect of the addition of maltodextrin on metabolites and microbial population during kimchi fermentation

Abstract Gelatinized starch sauce, one of the sub-ingredients have been widely used in kimchi for their roles in increasing viscosity of kimchi seasoning, and fermentation. [...]

Fuente: Food sciences and nutrition

mar, 1 ago 2023

Valorization of clove (Syzygium aromaticum) by-products as potential stored grain protectants

Abstract Clove (Syzygium aromaticum) being a most valuable spice, produce stems and leaves as by-products during processing. This study aimed to valorize these by-products [...]

Fuente: Food Bioactives

sáb, 1 jul 2023

Arsenic contamination in rice, radiation and chemical methods of measurement, and implications for food safety

Abstract Rice products, including those given to infants, could be naturally polluted with arsenic. This issue for all age groups should be a top priority for the [...]

Fuente: Asqueous Extraction Byproducts

dom, 4 jun 2023

Dietary exposure to cadmium from six common foods in the United States

Food Chem Toxicol. 2023 Jun 2:113873. doi: 10.1016/j.fct.2023.113873. Online ahead of print.ABSTRACTRecently, the United States (US) Food and Drug Administration (FDA) launched a Closer [...]

Fuente: PubMed "rice"

dom, 4 jun 2023

Methods and results of studies on reporting guideline adherence are poorly reported: a meta-research study

J Clin Epidemiol. 2023 Jun 2:S0895-4356(23)00131-2. doi: 10.1016/j.jclinepi.2023.05.017. Online ahead of print.ABSTRACTOBJECTIVES: We investigated recent meta-research studies on adherence [...]

Fuente: PubMed "rice"

dom, 4 jun 2023

Sulfur fertilization and water management ensure phytoremediation coupled with argo-production by mediating rhizosphere microbiota in the Oryza sativa L.-Sedum alfredii Hance rotation system

J Hazard Mater. 2023 May 23;457:131686. doi: 10.1016/j.jhazmat.2023.131686. Online ahead of print.ABSTRACTSulfur (S) fertilizers, water management and crop rotation are important agronomic [...]

Fuente: PubMed "rice"

sáb, 3 jun 2023

Combating fungal phytopathogens with human salivary antimicrobial peptide histatin 5 through a multi-target mechanism

World J Microbiol Biotechnol. 2023 Jun 3;39(8):215. doi: 10.1007/s11274-023-03667-4.ABSTRACTBlast disease caused by Magnaporthe oryzae is a major contributor to decreased crop yield [...]

Fuente: PubMed "rice"

sáb, 3 jun 2023

Evaluation of the chemical, physical, and biological properties of a newly developed bioceramic cement derived from cockle shells: an in vitro study

BMC Oral Health. 2023 Jun 3;23(1):354. doi: 10.1186/s12903-023-03073-0.ABSTRACTBACKGROUND: Tricalcium silicate is the main component of commercial bioceramic cements that are widely [...]

Fuente: PubMed "rice"

sáb, 3 jun 2023

Full-band, multi-angle, multi-scale, and temporal dynamic field spectral measurements in China

Sci Data. 2023 Jun 3;10(1):353. doi: 10.1038/s41597-023-02265-1.ABSTRACTField-measured spectra are critical for remote sensing physical modelling, retrieval of structural, biophysical, [...]

Fuente: PubMed "rice"

sáb, 3 jun 2023

Impact of the economic crisis on food consumption of Sri Lankans: An online cross-sectional survey

Diabetes Metab Syndr. 2023 May 27;17(6):102786. doi: 10.1016/j.dsx.2023.102786. Online ahead of print.ABSTRACTAIMS: This study investigated how the economic crisis has changed Sri Lankans' [...]

Fuente: PubMed "rice"

sáb, 3 jun 2023

Impregnation of biochar with montmorillonite and its activation for the removal of azithromycin from aqueous media

Environ Sci Pollut Res Int. 2023 Jun 3. doi: 10.1007/s11356-023-27908-z. Online ahead of print.ABSTRACTAn inexpensive and environmentally friendly composite synthesized from rice husk, [...]

Fuente: PubMed "rice"

sáb, 3 jun 2023

Introgression of SUB1 aggravates the susceptibility of the popular rice cultivars Swarna and Savitri to stagnant flooding

Sci Rep. 2023 Jun 3;13(1):9032. doi: 10.1038/s41598-023-35251-z.ABSTRACTIdentification of the Sub1 gene for tolerance to flash flooding and its introgression into high-yielding rice [...]

Fuente: PubMed "rice"

vie, 2 jun 2023

Beam Energy Dependence of Triton Production and Yield Ratio (N_{t}×N_{p}/N_{d}^{2}) in Au+Au Collisions at RHIC

Phys Rev Lett. 2023 May 19;130(20):202301. doi: 10.1103/PhysRevLett.130.202301.ABSTRACTWe report the triton (t) production in midrapidity (|y|

Fuente: PubMed "rice"

vie, 2 jun 2023

Dung treated by high-temperature composting is an optimal bedding material for suckling calves according to analyses of microbial composition, growth performance, health status, and behavior

J Dairy Sci. 2023 May 31:S0022-0302(23)00288-6. doi: 10.3168/jds.2022-22485. Online ahead of print.ABSTRACTBedding materials are important for suckling buffalo calves. Treated dung has [...]

Fuente: PubMed "rice"

vie, 2 jun 2023

High-fidelity fluorescent probes for visualizing the inhibitory behavior of selenium on cadmium uptake in rice

J Hazard Mater. 2023 May 31;457:131748. doi: 10.1016/j.jhazmat.2023.131748. Online ahead of print.ABSTRACTCadmium (Cd), a widespread and highly toxic environmental contaminant, has seriously [...]

Fuente: PubMed "rice"

vie, 2 jun 2023

Kinematics and energetics of foraging behavior in Rice's whales of the Gulf of Mexico

Sci Rep. 2023 Jun 2;13(1):8996. doi: 10.1038/s41598-023-35049-z.ABSTRACTRorqual foraging behavior varies with species, prey type and foraging conditions, and can be a determining factor [...]

Fuente: PubMed "rice"

vie, 2 jun 2023

Phosphate-modified cellulose/chitosan with high drug loading for effective prevention of rice leaffolder (Cnaphalocrocis medinalis) outbreaks in fields

Int J Biol Macromol. 2023 May 31:125145. doi: 10.1016/j.ijbiomac.2023.125145. Online ahead of print.ABSTRACTThe continuous infestation of pests has seriously affected rice growth, yield [...]

Fuente: PubMed "rice"

vie, 2 jun 2023

Role of non-coding RNAs against salinity stress in Oryza species: Strategies and challenges in analyzing miRNAs, tRFs and circRNAs

Int J Biol Macromol. 2023 Jun 1;242(Pt 3):125172. doi: 10.1016/j.ijbiomac.2023.125172. Online ahead of print.ABSTRACTSalinity is an imbalanced concentration of mineral salts in the soil [...]

Fuente: PubMed "rice"

mié, 31 may 2023

Foods, Vol. 12, Pages 2207: Physicochemical Properties and Tissue Structure of High Kernel Elongation Rice (Oryza sativa L.) Varieties as Affected by Heat Treatment

Foods, Vol. 12, Pages 2207: Physicochemical Properties and Tissue Structure of High Kernel Elongation Rice (Oryza sativa L.) Varieties as Affected by Heat Treatment Foods doi: 10.3390/foods1211220 [...]

Fuente: Foods - Revista científica (MDPI)

lun, 29 may 2023

Foods, Vol. 12, Pages 2185: Characteristic Flavor Compounds and Functional Components of Fragrant Rice with Different Flavor Types

Foods, Vol. 12, Pages 2185: Characteristic Flavor Compounds and Functional Components of Fragrant Rice with Different Flavor Types Foods doi: 10.3390/foods12112185 Authors: Lin Lu Zhanqiang [...]

Fuente: Foods - Revista científica (MDPI)

dom, 28 may 2023

Foods, Vol. 12, Pages 2177: Protection Function and Mechanism of Rosemary (Rosmarinus officinalis L.) Extract on the Thermal Oxidative Stability of Vegetable Oils

Foods, Vol. 12, Pages 2177: Protection Function and Mechanism of Rosemary (Rosmarinus officinalis L.) Extract on the Thermal Oxidative Stability of Vegetable Oils Foods doi: 10.3390/foods12112177 [...]

Fuente: Foods - Revista científica (MDPI)

mié, 24 may 2023

Adsorption of BEZAKTIV BLAU V3-R and BEZAKTIV BLAU S-2R reactive dyes onto rice husk modified by the circular economy concept

Abstract Rice husk, modified with effluent from the alkaline scouring of cotton, employing an inexpensive treatment based on the circular economy concept, is used as [...]

Fuente: Cellulose (Springer)

dom, 11 abr 2021

A systematic review and meta-analysis of cannabis-based medicines, cannabinoids and endocannabinoid system modulators tested for antinociceptive effects in animal models of injury-related or pathological persistent pain

Soliman N, Haroutounian S, Hohmann AG, Krane E, Liao J, Macleod M, Segelcke D, Sena C, Thomas J, Vollert J, Wever K, Alaverdyan H, Barakat A, Barthlow T, Harris Bozer AL, Davidson A, [...]

Fuente: ICRS

jue, 18 mar 2021

Presenting the outputs of the IASP Presidential Task Force on Cannabis and Cannabinoid Analgesia

Soliman N, Haroutounian S, Hohmann AG, Krane E, Liao J, Macleod M, Segelcke D, Sena C, Thomas J, Vollert J, Wever K, Alaverdyan H, Barakat A, Barthlow T, Harris Bozer AL, Davidson A, [...]

Fuente: ICRS

mar, 16 mar 2021

Cannabinoids, the endocannabinoid system, and pain: a review of preclinical studies

Haroutounian S, Arendt-Nielsen L, Belton J, Blyth FM, Degenhardt L, Di Forti M, Eccleston C, Finn DP, Finnerup NB, Fisher E, Fogarty AE, Gilron I, Hohmann AG, Kalso E, Krane E, Mohiuddin [...]

Fuente: ICRS

mar, 16 mar 2021

International Association for the Study of Pain presidential task force on cannabis and cannabinoid analgesia position statement

Finn DP, Haroutounian S, Hohmann AG, Krane E, Soliman N and Rice AS Pain (2021) Link to abstract

Fuente: ICRS

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Advances in the development of rice varieties with better nutritional quality in Indonesia

Publication date: June 2023Source: Journal of Agriculture and Food Research, Volume 12Author(s): Trias Sitaresmi, Aris Hairmansis, Yuni Widyastuti, Rachmawati, Untung Susanto, Bayu Pramono [...]

Fuente: Journal of Agriculture and Food Research

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Analysis of compositional differences between commercial rice grains by the study of the photoluminescence response

Publication date: May 2023Source: Journal of Cereal Science, Volume 111Author(s): Ángela J. García-Salcedo, Gerardo Fonthal, Juan F. Franco, Liliana Tirado-Mejía

Fuente: Journal of Cereal Science

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Anti-obesity effects of kimchi with red yeast rice in 3T3-L1 adipocytes and high-fat diet-induced obese mice

Publication date: July 2023Source: Journal of Functional Foods, Volume 106Author(s): Ji-Eun Lee, Sung Gi Min, Sung Wook Hong, Jae-Hwan Kim, Gwang-Ho Kim, Ye-Rang Yun

Fuente: Journal of Functional Foods

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Biochar return in the rice season and straw mulching in the oilseed rape season achieve high nitrogen fertilizer use efficiency and low greenhouse gas emissions in paddy-upland rotations

Publication date: August 2023Source: European Journal of Agronomy, Volume 148Author(s): Shuntao Zhang, Tao Ren, Xukun Yang, Xiangqi Zhou, Xiaokun Li, Rihuan Cong, Jianwei Lu

Fuente: European Journal of Agronomy

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Comparative analysis of metabolite profiling and free radical scavenging activity in phenotypic variants of OsCOP1 colored rice mutant seed

Publication date: 1 November 2023Source: Food Chemistry, Volume 425Author(s): Yun-Ju Kim, Seung-Hyun Kim, Backki Kim, Hee-Jong Koh, Won-Ryeol Kim, Ji-Ye Kim, Ill-Min Chung

Fuente: Food Chemistry

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Comparison of yield prediction models and estimation of the relative importance of main agronomic traits affecting rice yield formation in saline-sodic paddy fields

Publication date: August 2023Source: European Journal of Agronomy, Volume 148Author(s): Baishun Liu, Ying Liu, Guangzhi Huang, Xiaotong Jiang, Yanping Liang, Can Yang, Lihua Huang

Fuente: European Journal of Agronomy

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Determining changes in crystallinity of rice starch after heat-moisture treatment using terahertz spectroscopy

Publication date: 1 November 2023Source: Food Chemistry, Volume 425Author(s): Han Guo, Keiichiro Shiraga, Naoshi Kondo, Siyao Chen, Yoshihisa Yamashige, Yuichi Ogawa

Fuente: Food Chemistry

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Dynamics of physico-chemical properties towards understanding the optimum ageing of basmati and non-basmati rice (Oryza sativa L.) for consumer preferences

Publication date: Available online 31 May 2023Source: Journal of Cereal ScienceAuthor(s): Swapnil S. Thakare, Monika Awana, Sunil I. Warwate, Shreya Mandal, Shalini Gaur Rudra, Haritha [...]

Fuente: Journal of Cereal Science

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Effect of green tea polyphenols on the techno-functional and nutraceutical properties of himalayan rice (Mushk Budji)

Publication date: May 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 29Author(s): Haamid Mujtaba, Bhanwar Lal Jat, Adil Gani

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Effect of post-milling process on the oxidation of the rice bran

Publication date: May 2023Source: Journal of Cereal Science, Volume 111Author(s): Ulfah Najamuddin, Sara Ghorbani Gorji, Melissa Fitzgerald

Fuente: Journal of Cereal Science

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Effect of rice protein on the gelatinization and retrogradation properties of rice starch

Publication date: 1 July 2023Source: International Journal of Biological Macromolecules, Volume 242, Part 3Author(s): Chunsen Wu, Xin Gong, Jian Zhang, Chen Zhang, Jian-Ya Qian, Wenzheng Zhu

Fuente: International Journal of Biological Macromolecules

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Effects of carbonization on the combustion of rice husks briquettes in a fixed bed

Publication date: April 2023Source: Cleaner Engineering and Technology, Volume 13Author(s): P. Kipngetich, R. Kiplimo, J.K. Tanui, P. Chisale

Fuente: Cleaner Engineering and Technology

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Extraction of hydroxycinnamic acids (ferulic and p-coumaric) from rice straw alkaline black liquor using Pluronic F-127 for potential applications in the cosmetics industry

Publication date: 1 October 2023Source: Industrial Crops and Products, Volume 201Author(s): Alana M.M. Maia, Adalberto Pessoa-Junior, Inês C. Roberto

Fuente: Industrial crops and products

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Fenología análisis de crecimiento y grados calor día del botón floral en tres variedades de Dianthus caryophyllus L. bajo condiciones de invernadero

ABSTRACT The production of carnations (Dianthus caryophyllus L.) in Colombia is a very important economic activity. Therefore, predicting harvests is vital for the market. The phenological [...]

Fuente: Revista Colombiana de Ciencias Hortícolas

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Genome-wide analysis of cuticle protein family genes in rice stem borer Chilo suppressalis: Insights into their role in environmental adaptation and insecticidal stress response

Publication date: 1 July 2023Source: International Journal of Biological Macromolecules, Volume 242, Part 3Author(s): Yang Zheng, Changpeng Liu, Shuang Wang, Kun Qian, Yinghao Feng, [...]

Fuente: International Journal of Biological Macromolecules

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Genotype x envíronment ínteractíon for yield of rice hybrids and ínbred varíetíes ín Venezuela

Abstract Performance tests in múltiple locations are essential to study the genotype x-environment interaction, as well as to identify superior genotypes and testing locations. The [...]

Fuente: Acta Agronómica

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Germinated brown rice extract reduces brain lipid peroxidation and Aβ levels via regulations of BACE1, RAGE, IDE and LRP1 expressions in high fat/cholesterol diet-fed rats

Publication date: June 2023Source: Journal of Functional Foods, Volume 105Author(s): Nur Hanisah Azmi, Norsharina Ismail, Mustapha Umar Imam, Der Jiun Ooi, Zhang Yida, Ahmad Hazim Abdul [...]

Fuente: Journal of Functional Foods

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Hydro- physical, biological and economic study on simply, an environment- friendly and valuable rice straw-based hydrogel production

Publication date: 1 October 2023Source: Industrial Crops and Products, Volume 201Author(s): Nayera Y. Solieman, Mohamed M.I. Afifi, Ehab Abu-ElMagd, Nesreen Abou Baker, Maha M. Ibrahim

Fuente: Industrial crops and products

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Influence mechanism of tempering for storage quality of dried rice based on the evaluation of physicochemical and sensory characteristics and mitochondrial function and structure

Publication date: May 2023Source: Journal of Cereal Science, Volume 111Author(s): Xudong He, Feiyan Yang, Chunai Liu, Xin Wen, Xueying Zhang, Shuguo Sun, Feijun Luo, Qinlu Lin

Fuente: Journal of Cereal Science

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Influence of solids concentration on microbial diversity and methane yield in the anaerobic digestion of rice husk

Publication date: June 2023Source: Bioresource Technology Reports, Volume 22Author(s): Vijayalakshmi Arelli, Naveen Kumar Mamindlapelli, Gangagni Rao Anupoju

Fuente: Bioresource Technology Reports

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Mercury and selenium co-ingestion assessment via rice consumption using an in-vitro method: Bioaccessibility and interactions

Publication date: August 2023Source: Food Research International, Volume 170Author(s): Ze Wu, Ping Li, Hui Dong, Xinbin Feng

Fuente: Food Research International

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Methanotroph detection and bioconversion of methane to methanol by enriched microbial consortium from rice field soil

Publication date: June 2023Source: Bioresource Technology Reports, Volume 22Author(s): Aradhana Priyadarsini, Rekha Singh, Lepakshi Barbora, Subhrangsu Sundar Maitra, Vijayanand Suryakant Moholkar

Fuente: Bioresource Technology Reports

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Nano iron tetroxide-modified rice husk biochar promoted Feammox performance of Klebsiella sp. FC61 and synergistically removed Ni2+ and ciprofloxacin

Publication date: August 2023Source: Bioresource Technology, Volume 382Author(s): Enlei Liang, Liang Xu, Junfeng Su, Yuzhu Yang, Yan Liu

Fuente: Bioresource Technology

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Nitrated hydrochar reduce the Cd accumulation in rice and shift the microbial community in Cd contaminated soil

Publication date: 15 September 2023Source: Journal of Environmental Management, Volume 342Author(s): Jing Wu, Yun Hua, YanFang Feng, WenPing Xie

Fuente: Journal of Environmental Management

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Perceived risk and risk management strategies under irrigated rice farming: Evidence from Tono and Vea irrigation schemes-Northern Ghana

Publication date: June 2023Source: Journal of Agriculture and Food Research, Volume 12Author(s): Samuel Kwabena Chaa Kyire, John K.M. Kuwornu, Richard Kwasi Bannor, Emmanuel Kwablah [...]

Fuente: Journal of Agriculture and Food Research

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Physicochemical properties and in vitro digestion behavior of emulsion gels stabilized by rice bran protein aggregates: Effects of heating time and induction methods

Publication date: August 2023Source: Food Research International, Volume 170Author(s): Yongxue Luo, Kexin Wang, Rui Pan, Ting Li, Qingjie Sun, Chuanfen Pu, Wenting Tang

Fuente: Food Research International

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Physicochemical properties of starch in rice flour with different hardening rates of glutinous rice cake (mochi)

Publication date: July 2023Source: Journal of Cereal Science, Volume 112Author(s): Yuji Honda, Yasuhiro Saito, Naoya Katsumi, Minami Nishikawa, Hiroki Takagi

Fuente: Journal of Cereal Science

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Salt ions induced rice bran protein nanoparticle stabilized high internal phase emulsion as a fat substitute on breads

Publication date: Available online 28 May 2023Source: Journal of Cereal ScienceAuthor(s): Yi Tu, Xinxia Zhang, Li Wang

Fuente: Journal of Cereal Science

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Sequential treatment of surfactant-laden wastewater using low-cost rice husk ash coagulant and activated carbon: Modeling, optimization, characterization, and techno-economic analysis

Publication date: June 2023Source: Bioresource Technology Reports, Volume 22Author(s): Derrick Dadebo, Mona G. Ibrahim, Manabu Fujii, Mahmoud Nasr

Fuente: Bioresource Technology Reports

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Starch structural reasons for the effects of SSIIIa deficiency on the textural and digestive properties of cooked rice

Publication date: May 2023Source: Journal of Cereal Science, Volume 111Author(s): Zhongwei Zhang, Yining Ying, Lin Zhang, Gaoxing Dai, Guofu Deng, Jinsong Bao, Feifei Xu

Fuente: Journal of Cereal Science

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Strategic tillage is a promising alternative to conventional and no-tillage: Evidence from a 12-year field trial in a double-cropped rice system

Publication date: August 2023Source: European Journal of Agronomy, Volume 148Author(s): Xing Wang, Cong He, Bai-Jian Lin, Xin Zhao, Ran Zhang, Ling-Tao Zhong, Xiao-Ping Xiao, Hai-Lin Zhang

Fuente: European Journal of Agronomy

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Structural characteristics of resistant starch-enriched rice during digestion and its effects on gut barrier function in high-fat induced obese mice

Publication date: August 2023Source: Food Research International, Volume 170Author(s): Hye-Bin Lee, Ha Ram Kim, Min-Cheol Kang, Duyun Jeong, Hee-Don Choi, Jung Sun Hong, Ho-Young Park

Fuente: Food Research International

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Structure and emulsifying properties of rice bran protein alkylated using an electrochemical reactor

Publication date: August 2023Source: Food Research International, Volume 170Author(s): Weining Wang, Shunian Luo, Xue Wang, Liqi Wang, Na Zhang, Ruiqi Wang, Dianyu Yu

Fuente: Food Research International

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Study of the corrosion, electrical, and mechanical properties of aluminium metal composite reinforced with coconut rice and eggshell for wind turbine blade development

Publication date: April 2023Source: Cleaner Engineering and Technology, Volume 13Author(s): Imhade P. Okokpujie, Lagouge K. Tartibu, Kunle Babaremu, Collins Akinfaye, Adebayo T. Ogundipe, [...]

Fuente: Cleaner Engineering and Technology

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The effect of alkaline extraction and drying techniques on the physicochemical, structural properties and functionality of rice bran protein concentrates

Publication date: 1 July 2023Source: International Journal of Biological Macromolecules, Volume 242, Part 3Author(s): Farah Nadiah Abd Rahim, Wan Zunairah Wan Ibadullah, Nazamid Saari, [...]

Fuente: International Journal of Biological Macromolecules

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The production of bio-silica from agro-industrial wastes leached and anaerobically digested rice straws

Publication date: June 2023Source: Bioresource Technology Reports, Volume 22Author(s): Emeka Boniface Ekwenna, Yaodong Wang, Anthony Roskilly

Fuente: Bioresource Technology Reports

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Uso potencial de nanopartículas de plata sintetizadas electroquímicamente sobre el patógeno del tizón de la panícula del arroz, Burkholderia glumae

ABSTRACT Burkholderia glumae, is the main causal agent of bacterial panicle blight (BPB) in rice (Oriza sativa), a disease that generates production losses worldwide. Despite its economic [...]

Fuente: Revista Colombiana de Ciencias Hortícolas