Artículos
| Fecha | Título |
|---|---|
| mié, 1 ene 2025 | Antiproliferative and antioxidant properties of protein-free and protein-bound phenolics isolated from purple Rice (Oryza sativa L.)Int J Biol Macromol. 2024 Dec 30:139340. doi: 10.1016/j.ijbiomac.2024.139340. Online ahead of print.ABSTRACTPurple rice (Oryza sativa L.) is a rich in endogenous phenolics and proteins. [...] Fuente: PubMed "rice" |
| mié, 1 ene 2025 | Effects of antioxidants on the oxidative stability of expeller-pressed high oleic soybean oil (EPHOSO) oleogel and cookieFood Chem. 2024 Dec 24;470:142613. doi: 10.1016/j.foodchem.2024.142613. Online ahead of print.ABSTRACTIn this study, green tea extract (GTE) and/or ethylenediaminetetraacetic acid (EDTA) [...] Fuente: PubMed "rice" |
| mié, 1 ene 2025 | Experimental Study on the Effects of Washing Time, Washing Temperature, and Particle Size on the Combustion and Ash Formation Characteristics of Rice HuskACS Omega. 2024 Dec 11;9(51):50705-50719. doi: 10.1021/acsomega.4c08820. eCollection 2024 Dec 24.ABSTRACTThere are many problems in the direct combustion of biomass, such as low combustion [...] Fuente: PubMed "rice" |
| mié, 1 ene 2025 | High hydrostatic pressure modulates the digestive properties of rice starch-gallic acid composites by boosting non-inclusion complexationInt J Biol Macromol. 2024 Dec 30:139257. doi: 10.1016/j.ijbiomac.2024.139257. Online ahead of print.ABSTRACTInfluencing the starch postprandial glycemia via interventions that are sourced [...] Fuente: PubMed "rice" |
| mié, 1 ene 2025 | Identification of a novel mutation in the OsMRP5 gene in low phytate Basmati rice mutant and development of CAPS marker for marker-assisted breedingFront Plant Sci. 2024 Dec 17;15:1455219. doi: 10.3389/fpls.2024.1455219. eCollection 2024.ABSTRACTLow phytate level is a desirable trait because it promotes mineral bioavailability and [...] Fuente: PubMed "rice" |
| mié, 1 ene 2025 | Implications of bacteria‒bacteria interactions within the plant microbiota for plant health and productivityJ Zhejiang Univ Sci B. 2024 May 21;25(12):1039-1054. doi: 10.1631/jzus.B2300914.ABSTRACTCrop production currently relies on the widespread use of agrochemicals to ensure food security. [...] Fuente: PubMed "rice" |
| mié, 1 ene 2025 | Modified Zuo Gui Wan Ameliorates Ovariectomy-Induced Osteoporosis in Rats by Regulating the SCFA-GPR41-p38MAPK Signaling PathwayDrug Des Devel Ther. 2024 Dec 27;18:6359-6377. doi: 10.2147/DDDT.S482965. eCollection 2024.ABSTRACTOBJECTIVE: Modified Zuo Gui Wan (MZGW) was a combination of Zuo Gui Wan and red yeast [...] Fuente: PubMed "rice" |
| mié, 1 ene 2025 | Polyploidy drives autophagy to participate in plant-specific functionsImeta. 2024 Dec 9;3(6):e252. doi: 10.1002/imt2.252. eCollection 2024 Dec.ABSTRACTPolyploidization promotes the functional diversification of autophagy in plants, expanding autophagy-associated [...] Fuente: PubMed "rice" |
| mié, 1 ene 2025 | Tetrachlorantraniliprole induces neurodevelopmental toxicity through oxidative stress-mediated apoptosis and dysregulation of Wnt signaling pathwayAquat Toxicol. 2024 Dec 28;279:107229. doi: 10.1016/j.aquatox.2024.107229. Online ahead of print.ABSTRACTTetrachlorantraniliprole (TCTP) is a novel bisamide insecticide and widely used [...] Fuente: PubMed "rice" |
| mié, 1 ene 2025 | Unusual Inertness of a Ta8+ Cluster in Dinitrogen ReactionsJ Phys Chem Lett. 2025 Jan 1:454-459. doi: 10.1021/acs.jpclett.4c03121. Online ahead of print.ABSTRACTClusters serve as the optimal model to elucidate the structure-property relationship [...] Fuente: PubMed "rice" |
| mar, 31 dic 2024 | A multiplex microarray lateral flow immunoassay device for simultaneous determination of five mycotoxins in riceNPJ Sci Food. 2024 Dec 31;8(1):116. doi: 10.1038/s41538-024-00342-2.ABSTRACTCo-occurrence of multiple mycotoxins is a growing global food safety concern due to their harmful effects [...] Fuente: PubMed "rice" |
| mar, 31 dic 2024 | Chemical characterization and classification of vegetable oils using DESI-MS coupled with a neural networkFood Chem. 2024 Dec 26;470:142614. doi: 10.1016/j.foodchem.2024.142614. Online ahead of print.ABSTRACTThis study tackled mislabeling fraud in vegetable oils, driven by price disparities [...] Fuente: PubMed "rice" |
| mar, 31 dic 2024 | Daidzein improves muscle atrophy caused by lovastatin by regulating the AMPK/FOXO3a axisChin Med. 2024 Dec 31;19(1):180. doi: 10.1186/s13020-024-01034-5.ABSTRACTBACKGROUND: Lovastatin, the main lipid-lowering component in red yeast rice, is a golden anti-lipid drug, but [...] Fuente: PubMed "rice" |
| mar, 31 dic 2024 | The effect of educational programs on parents' knowledge, behavior, and practices regarding aluminum phosphide poisoning and its first-aid measuresBMC Pediatr. 2024 Dec 31;24(1):846. doi: 10.1186/s12887-024-05231-x.ABSTRACTBACKGROUND: Aluminum phosphide is an excellent insecticide available as a chalky white or brown tablet. Aluminum [...] Fuente: PubMed "rice" |
| mar, 31 dic 2024 | The genomic pattern of insertion/deletion variations during rice improvementBMC Genomics. 2024 Dec 31;25(1):1263. doi: 10.1186/s12864-024-11178-1.ABSTRACTBACKGROUND: Rice, as one of the most important staple crops, its genetic improvement plays a crucial role [...] Fuente: PubMed "rice" |
| dom, 29 dic 2024 | Microorganisms, Vol. 13, Pages 41: A Comparison of Rice Root Microbial Dynamics in Organic and Conventional Paddy FieldsMicroorganisms, Vol. 13, Pages 41: A Comparison of Rice Root Microbial Dynamics in Organic and Conventional Paddy Fields Microorganisms doi: 10.3390/microorganisms13010041 Authors: Fangming [...] Fuente: Microorganisms - Revista científica (MDPI) |
| dom, 29 dic 2024 | Sustainability, Vol. 17, Pages 182: Eco-Friendly Stabilization of Physicochemically Dispersive Soil Using Sticky Rice and Calcium ChlorideSustainability, Vol. 17, Pages 182: Eco-Friendly Stabilization of Physicochemically Dispersive Soil Using Sticky Rice and Calcium Chloride Sustainability doi: 10.3390/su17010182 Authors: Zhuo [...] Fuente: Sustainability - Revista científica (MDPI) |
| mié, 25 dic 2024 | Foods, Vol. 14, Pages 12: The Influence of Rice Types and Boiling Time on Glycemic Index: An In Vivo Evaluation Using the ISO 2010 MethodFoods, Vol. 14, Pages 12: The Influence of Rice Types and Boiling Time on Glycemic Index: An In Vivo Evaluation Using the ISO 2010 Method Foods doi: 10.3390/foods14010012 Authors: Anna [...] Fuente: Foods - Revista científica (MDPI) |
| dom, 22 dic 2024 | Utilization of poly(methacrylic acid)‐rice straw graft copolymers for Pb2+ ions removal from wastewater: Synthesis, characterization, and adsorption studiesFTIR, SEM, XRD, TGA, and Zeta potential as a collected Metrological characterization of the rice straw waste and the prepared adsorbent. Abstract Rice straw bio waste was converted [...] Fuente: Journal of applied polymer |
| lun, 16 dic 2024 | Biomolecules, Vol. 14, Pages 1608: Beneficial Effects of a Nutraceutical Combination on Lipid Profiles in Children with Moderate and Severe HypercholesterolemiaBiomolecules, Vol. 14, Pages 1608: Beneficial Effects of a Nutraceutical Combination on Lipid Profiles in Children with Moderate and Severe Hypercholesterolemia Biomolecules doi: 10.3390/biom14121 [...] Fuente: Biomolecules - Revista científica (MDPI) |
| dom, 11 abr 2021 | A systematic review and meta-analysis of cannabis-based medicines, cannabinoids and endocannabinoid system modulators tested for antinociceptive effects in animal models of injury-related or pathological persistent painSoliman N, Haroutounian S, Hohmann AG, Krane E, Liao J, Macleod M, Segelcke D, Sena C, Thomas J, Vollert J, Wever K, Alaverdyan H, Barakat A, Barthlow T, Harris Bozer AL, Davidson A, [...] Fuente: ICRS |
| jue, 18 mar 2021 | Presenting the outputs of the IASP Presidential Task Force on Cannabis and Cannabinoid AnalgesiaSoliman N, Haroutounian S, Hohmann AG, Krane E, Liao J, Macleod M, Segelcke D, Sena C, Thomas J, Vollert J, Wever K, Alaverdyan H, Barakat A, Barthlow T, Harris Bozer AL, Davidson A, [...] Fuente: ICRS |
| mar, 16 mar 2021 | Cannabinoids, the endocannabinoid system, and pain: a review of preclinical studiesHaroutounian S, Arendt-Nielsen L, Belton J, Blyth FM, Degenhardt L, Di Forti M, Eccleston C, Finn DP, Finnerup NB, Fisher E, Fogarty AE, Gilron I, Hohmann AG, Kalso E, Krane E, Mohiuddin [...] Fuente: ICRS |
| mar, 16 mar 2021 | International Association for the Study of Pain presidential task force on cannabis and cannabinoid analgesia position statementFinn DP, Haroutounian S, Hohmann AG, Krane E, Soliman N and Rice AS Pain (2021) Link to abstract Fuente: ICRS |
| dom, 9 ago 2020 | Flowering prediction for flood-irrigated rice in the Midwest and North regions of BrazilJustino, Ludmilla Ferreira; Honorio Filho, Gutemberg Resende; Matta, David Henriques Da; Stone, Luís Fernando; Heinemann, Alexandre [...] Fuente: Revista Ceres |
| -- | Antibiotic resistance partitioning during on-farm manure separation and high temperature rotary drum compostingPublication date: June 2025Source: Journal of Environmental Sciences, Volume 152Author(s): Carlton Poindexter, Andrea Yarberry, Christine Georgakakos, Clifford Rice, Stephanie Lansing Fuente: Journal of Evironmental Sciences |
| -- | Canopy humidity and irrigation regimes interactively affect rice physiology, grain filling and yield during grain filling periodPublication date: Available online 1 January 2025Source: Agricultural Water ManagementAuthor(s): Le Chen, Xueyun Deng, Hongxia Duan, Xueming Tan, Xiaobing Xie, Xiaohua Pan, Lin Guo, [...] Fuente: Agricultural Water Management |
| -- | Development of in vitro oral processing model for different rice: Effects of saliva volume and chewing time on physicochemical properties of rice bolusesPublication date: 1 April 2025Source: Food Chemistry, Volume 470Author(s): Mengjie Ma, Lingjin Li, Zhengbiao Gu, Li Cheng, Zhaofeng Li, Caiming Li, Yan Hong Fuente: Food Chemistry |
| -- | Dynamic changes in aroma compounds and precursor substances during rice cookingPublication date: November 2024Source: Journal of Cereal Science, Volume 120Author(s): Guodong Ye, Lina Guan, Sixuan Li, Yuyue He, Min Zhang Fuente: Journal of Cereal Science |
| -- | Effect of cooling rate on the retrogradation properties and quality of refrigerated dry-steamed fried ricePublication date: November 2024Source: Journal of Cereal Science, Volume 120Author(s): Haifeng Zhang, Yansong Chen, Yun Wang, Li Yin, Yawen Yang, Min Wang, Zhigui He, Chunmei Li Fuente: Journal of Cereal Science |
| -- | Effects of adding blueberry residue powder and extrusion processing on microstructure and in vitro digestibility of indica rice flourPublication date: December 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 32Author(s): Xinzhen Zhang, Yang Gao, Ran Wang, Gexing Zhang, Yue Sun, Xueling Li, Jin Liang Fuente: Bioactive Carbohydrates and Dietary Fibre |
| -- | Effects of the addition of cassava starch and the size of water clusters on physicochemical and cooking properties of rice noodlesPublication date: 1 April 2025Source: Food Chemistry, Volume 470Author(s): Qingling Zhang, Mingyu Chen, Wanhe Li, Chen Liang, Xiaohua Huang, Huayu Hu, Zuqiang Huang, Tao Gan, Yanjuan Zhang Fuente: Food Chemistry |
| -- | Effects of wholegrain pigmented rice on physical and nutritional properties of gluten-free breadPublication date: January 2025Source: Journal of Cereal Science, Volume 121Author(s): Gemaima C. Evangelista, Emanuel Steiger, Mathias Kinner, Henry Jäger, Regine Schönlechner Fuente: Journal of Cereal Science |
| -- | Electro-assisted solid-phase microextraction of Hg(II) in rice and water samples using NiCo-LDH-MXene fiberPublication date: 1 April 2025Source: Food Chemistry, Volume 470Author(s): Mahdi Golmohammadpour, Zahra Ayazi, Rahim Mohammad-Rezaei Fuente: Food Chemistry |
| -- | Enhanced antioxidant activity of selenium-enriched brown rice protein against oxidative stress in mammalian erythrocytes under various cooking conditionsPublication date: December 2024Source: Journal of Agriculture and Food Research, Volume 18Author(s): Muhammad Tayyab Rashid, Kunlun Liu, Mengru Ning, Kalim Ullah, Asif Wali, Mushtaq [...] Fuente: Journal of Agriculture and Food Research |
| -- | Foliar-applied zinc promotes cadmium allocation from leaf surfaces to grains in ricePublication date: May 2025Source: Journal of Environmental Sciences, Volume 151Author(s): Ya-Ting Liu, Bo-Fang Yan, Xuan Cai, Hong-Xiang Zheng, Rong-Liang Qiu, Ye-Tao Tang Fuente: Journal of Evironmental Sciences |
| -- | Geospatial analysis to identify millet suitable areas in the upland rice ecosystem of OdishaPublication date: March 2025Source: Journal of Agriculture and Food Research, Volume 19Author(s): Murali Krishna Gumma, Pranay Panjala, Shashi Kumar Gupta, Vinay Kumar Sehgal, Kumara [...] Fuente: Journal of Agriculture and Food Research |
| -- | Global shocks to fertilizer markets: Impacts on prices, demand and farm profitabilityPublication date: May 2025Source: Food Policy, Volume 133Author(s): Rob Vos, Joseph Glauber, Charlotte Hebebrand, Brendan Rice Fuente: Food Policy |
| -- | Grain quality attributes of an on-farm Thailand's highland rice germplasm directly beneficial to the farming householdsPublication date: November 2024Source: Journal of Cereal Science, Volume 120Author(s): Sansanee Jamjod, Chanakan Prom-u-thai, Pennapa Jaksomsak, Sitichai Lordkaew, Benjavan Rerkasem Fuente: Journal of Cereal Science |
| -- | Illuminating the dynamic water–nitrogen relationship in rice via stable isotope techniques to improve cultivationPublication date: 1 February 2025Source: Agricultural Water Management, Volume 307Author(s): Linlin Jiang, Bin Yang, Fan Zhao, Jie Pan, Zhenjie Chen, Junen Wu Fuente: Agricultural Water Management |
| -- | Implications of water management on methane emissions and grain yield in paddy rice: A case study under subtropical conditions in Brazil using the CSM-CERES-Rice modelPublication date: 1 February 2025Source: Agricultural Water Management, Volume 307Author(s): Evandro H. Figueiredo Moura da Silva, Gerrit Hoogenboom, Kenneth J. Boote, Santiago Vianna [...] Fuente: Agricultural Water Management |
| -- | Improving yield, functional properties, and aroma profile of rice bran protein through innovative extraction and precipitation methodsPublication date: November 2024Source: Journal of Cereal Science, Volume 120Author(s): Nikitha Modupalli, Ruslan Mehadi Galib, Rahul Sen, Scott Lafontaine, Md Mahfuzur Rahman Fuente: Journal of Cereal Science |
| -- | Influence of electron beam irradiation on storage stability and sensory properties of brown ricePublication date: Available online 30 December 2024Source: Journal of Cereal ScienceAuthor(s): Bin Ren, Yuheng Zhai, Ying Wan, Dongmin Li, Xiaohu Luo Fuente: Journal of Cereal Science |
| -- | Insight into the milling degree on the eating quality of rice porridgePublication date: January 2025Source: Journal of Cereal Science, Volume 121Author(s): Sixuan Li, Wenhui Zhang, Min Zhang, Lina Guan, Guodong Ye Fuente: Journal of Cereal Science |
| -- | Integrated production of bioethanol and biomethane from rice waste using superior amylolytic recombinant yeastPublication date: February 2025Source: Bioresource Technology, Volume 418Author(s): Ameya Pankaj Gupte, Sara Agostini, Nicoletta Gronchi, Rosemary Anne Cripwell, Marina Basaglia, Marinda [...] Fuente: Bioresource Technology |
| -- | Interaction of brown rice phenolics with starch digestive enzymes and starch-iodine complex: Their effects on rice starch digestionPublication date: January 2025Source: Journal of Cereal Science, Volume 121Author(s): Fei-Fei Wu, Huan-Huan Li, Xiao-Tong Zhai, Cong-Cong Qiao, Na-Na Wu, Bin Tan Fuente: Journal of Cereal Science |
| -- | Label-free quantitative proteomics of commercial rice beverages reveals the presence of high amounts of exogenous amylasesPublication date: January 2025Source: Food Research International, Volume 200Author(s): Ilaria Battisti, Leonard Barnabas Ebinezer, Giovanna Lomolino, Antonio Masi, Giorgio Arrigoni Fuente: Food Research International |
| -- | Long-term straw removal and double-cropping system reduce soil cadmium content and uptake in rice: A four-year field analysisPublication date: June 2025Source: Journal of Environmental Sciences, Volume 152Author(s): Beibei Tian, Yihao Yang, Anwei Chen, Liang Peng, Xiao Deng, Yang Yang, Qingru Zeng, Si Luo Fuente: Journal of Evironmental Sciences |
| -- | Meta-analysis of water stress impact on rice quality in ChinaPublication date: 1 February 2025Source: Agricultural Water Management, Volume 307Author(s): Shuhui Han, Xianfeng Liu, David Makowski, Philippe Ciais Fuente: Agricultural Water Management |
| -- | Mitigating methane emissions and carbon footprint in rice-wheat rotation system by straw centralized returning under rainfed conditionsPublication date: 20 December 2024Source: Agricultural Water Management, Volume 306Author(s): Ruolin Li, Xiaojie Wang, Jiarong Liu, Shichen Wang, Zhijun Wei, Jing Ma, Kaifu Song, Zhenke [...] Fuente: Agricultural Water Management |
| -- | Modified flour of pigmented rice and its structure-activity relationship after hydrothermal pre-treatments: Validation through physicochemical, structural, molecular modelling and simulation insightsPublication date: January 2025Source: Journal of Cereal Science, Volume 121Author(s): Jayanthi Balakrishnan, Manoj Srinivas Ravi, Thirumalaisamy Rathinavel, Balasubramani Govindasamy, [...] Fuente: Journal of Cereal Science |
| -- | Polyphenol-mediated covalent bonds on glutelin structural changes in rice with different bran colorsPublication date: November 2024Source: Journal of Cereal Science, Volume 120Author(s): Annegret Jannasch, Ya-Jane Wang, Sun-Ok Lee, Rohana Liyanage, Anna M. McClung Fuente: Journal of Cereal Science |
| -- | Potato production under zero tillage with rice straw mulching as a promissory technology to diversify rice-based systems in Southwest Coastal BangladeshPublication date: March 2025Source: Journal of Agriculture and Food Research, Volume 19Author(s): David A. Ramírez, M. Monower Hossain, E.H.M. Shofiur Rahaman, Carlos Mestanza, Javier [...] Fuente: Journal of Agriculture and Food Research |
| -- | Prebiotic potential of rambutan peel with cardamom oil and its application to extend the shelf-life of plant-base rice milkPublication date: December 2024Source: Bioactive Carbohydrates and Dietary Fibre, Volume 32Author(s): Pailin Chaidech, Kitiya Suhem, Nattana Kongchoosi, Narumol Matan Fuente: Bioactive Carbohydrates and Dietary Fibre |
| -- | Probabilistic behaviour of growing season components for rice in Valle del Cauca, ColombiaResumen El establecimiento temprano de los cultivos permite definir la época con menor riesgo para la siembra. De tal manera, el objetivo de este estudio es establecer las componentes [...] Fuente: Acta Agronómica |
| -- | Ratoon rice strategy for enhanced water resource management: A simulation-based study in tropical monsoon climatesPublication date: 1 February 2025Source: Agricultural Water Management, Volume 307Author(s): Shutaro Shiraki, Kywae, Nwe Ni, Thin Mar Cho, Aung Kyaw Thu, Naoki Horikawa Fuente: Agricultural Water Management |
| -- | Relationships between C/N metabolism and rice growth related indicators under alternating drought and flooding stressPublication date: 20 December 2024Source: Agricultural Water Management, Volume 306Author(s): Zhenchang Wang, Yuexiong Wang, Rangjian Qiu, Xiangping Guo, Bingqi Xiao, Jinjing Liu, Cheng [...] Fuente: Agricultural Water Management |
| -- | Replacing rice flour with starch-lipid complex reduced estimated glycemic index and enhanced slow digestible starch and resistant starch content in gluten-free fettuccinePublication date: January 2025Source: Journal of Cereal Science, Volume 121Author(s): Annisa Fitriati, Pakkawat Detchewa, Anuchita Moongngarm Fuente: Journal of Cereal Science |
| -- | Systematic review of the digestive fate of rice phenolic compounds: Insights into bioavailability, influencing factors, encapsulation strategies, and health implicationsPublication date: February 2025Source: Trends in Food Science & Technology, Volume 156Author(s): Halah Aalim, Mohammad Rezaul Islam Shishir, Nermeen Yosri, Muhammad Arslan, Haroon Elrasheid [...] Fuente: Trends in Food Science & Technology |
| -- | Textural, nutritional and aromatic characteristics of fragrant rice in relation to milling degreesPublication date: November 2024Source: Journal of Cereal Science, Volume 120Author(s): Jing Wang, Guangyue Ren, Huiping Fan, Xiaoyan Song Fuente: Journal of Cereal Science |
| -- | The biosynthesis of 2-acetyl-1-pyrroline is physiologically driven by carbon-nitrogen metabolism in fragrant ricePublication date: March 2025Source: European Journal of Agronomy, Volume 164Author(s): Zhe Jiang, Xiangbin Yao, Bin Du, Xinyi Wang, Xiangru Tang, Shenggang Pan, Zhaowen Mo Fuente: European Journal of Agronomy |
| -- | The compounding effect of re-adsorptionon on bioaccessibility of methylmercury in rice-based infant cereals by vitro digestion assessmentPublication date: June 2025Source: Journal of Environmental Sciences, Volume 152Author(s): Xin Wang, Wenbin Cui, Yingjun Wang, Yanbin Li, Bo Meng, Genique Nicolas, Michael Ojeda, Yong Cai Fuente: Journal of Evironmental Sciences |
| -- | The optimized nitrogen rate reduced ammonia emissions from rice paddies in the cold region of Northeast ChinaPublication date: March 2025Source: European Journal of Agronomy, Volume 164Author(s): Shiting Bi, Pengfei Li, Jiarui Lv, Qiang Dong, Xiangyu Luo, Yeqi Che, Muhammad Rehman Naseer, Zhilei [...] Fuente: European Journal of Agronomy |
| -- | Understanding the role of food Neophobia in the willingness to consume functional ricePublication date: May 2025Source: Food Quality and Preference, Volume 126Author(s): Xian Zhang, José M. Grisolía, Juan de Dios Ortúzar Fuente: Food Quality and Preference |
| -- | Unveiling the benefit of germinated colored rice extract to decrease metastatic potential of colorectal cancer cellsPublication date: January 2025Source: Journal of Functional Foods, Volume 124Author(s): Kittirat Saharat, Natthaphorn Paramee, N. Monique Paricharttanakul, Nuchanart Rangkadilok, Daranee [...] Fuente: Journal of Functional Foods |
| -- | Variation in Cd and As accumulation and health risk in rice-ratoon cropping system: Evidence from two-year field trials involving multiple cultivars in southern ChinaPublication date: November 2024Source: Journal of Cereal Science, Volume 120Author(s): Weijian Wu, Qiao Ma, Yingyue Zhao, Qiying Zhang, Yunpeng Tang, Si Luo, Liang Peng, Yang Yang, Qingru [...] Fuente: Journal of Cereal Science |
| -- | Water–saving irrigation combined with N–loaded clinoptilolite enhances nutrient yield, and water productivity by improving rice root characteristics: A combined PCA–SEM analysisPublication date: 1 February 2025Source: Agricultural Water Management, Volume 307Author(s): Yang Sun, Qi Wu, Daocai Chi, Hongyang Chen, Suyun Zhu, Qingliang Liu Fuente: Agricultural Water Management |
| -- | Zinc oxide nanoparticles for sustainable agriculture: A tool to combat salinity stress in rice (Oryza sativa) by modulating the nutritional profile and redox homeostasis mechanismsPublication date: March 2025Source: Journal of Agriculture and Food Research, Volume 19Author(s): Yusuf Dogan, Pravej Alam, Haider Sultan, Renuka Sharma, Sipan Soysal, Mehmet Firat Baran, [...] Fuente: Journal of Agriculture and Food Research |
| -- | pH-sensitive chitosan/sodium alginate/calcium chloride hydrogel beads for potential oral delivery of rice bran bioactive peptidesPublication date: 1 April 2025Source: Food Chemistry, Volume 470Author(s): Xinxin Liu, Longhai Liu, Fang Huang, Yanmei Meng, Yajuan Chen, Jianqiang Wang, Shuang Wang, Yangchao Luo, Jianghua [...] Fuente: Food Chemistry |