Artículos


Fecha Título
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Corrigendum to "Ecosystem sustainability of rice and aquatic animal co-culture systems and a synthesis of its underlying mechanisms" [Science of the Total Environment, 880 (2023) 163314]

Sci Total Environ. 2025 Nov 29:180984. doi: 10.1016/j.scitotenv.2025.180984. Online ahead of print.NO ABSTRACTPMID:41320607 | DOI:10.1016/j.scitotenv.2025.180984

Fuente: PubMed "rice"

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Effect of pH on physicochemical and storage stabilities of succinylated rice glutelin emulsion

Int J Biol Macromol. 2025 Nov 28:149352. doi: 10.1016/j.ijbiomac.2025.149352. Online ahead of print.ABSTRACTThis study investigates the effects of different pH conditions on the physicochemical and st...

Fuente: PubMed "rice"

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High Amendment Lignin to Nitrogen Ratio Reduces Efficacy of Anaerobic Soil Disinfestation in Managing Strawberry Root Rot Pathogens

Plant Dis. 2025 Nov 29. doi: 10.1094/PDIS-07-25-1425-RE. Online ahead of print.ABSTRACTCover crops, like winter wheat, are potential substrates for anaerobic/biological soil disinfestation (ASD) but l...

Fuente: PubMed "rice"

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Lime requirement determination for acidic soils based on the measurement of soil mobilized aluminum with a portable colorimeter under field conditions

J Environ Manage. 2025 Nov 29;396:128162. doi: 10.1016/j.jenvman.2025.128162. Online ahead of print.ABSTRACTCurrently, the lime requirement calculation models for ameliorating acidic soils required la...

Fuente: PubMed "rice"

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Mitigation of cadmium accumulation in rice by eggshell-derived carbon dots: Insights into iron plaque formation

Plant Physiol Biochem. 2025 Nov 26;229(Pt E):110830. doi: 10.1016/j.plaphy.2025.110830. Online ahead of print.ABSTRACTPreventing chronic cadmium (Cd) exposure in humans necessitates limiting Cd transf...

Fuente: PubMed "rice"

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Molecular structure of varietal rice starch modulates the supramolecular structure of rice noodle gels: implications for rehydration properties and textural characteristics

Carbohydr Polym. 2026 Feb 1;373:124606. doi: 10.1016/j.carbpol.2025.124606. Epub 2025 Oct 27.ABSTRACTRapid rehydration and desirable textural properties are key quality attributes of rice noodles, lar...

Fuente: PubMed "rice"

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The OsWRKY7-OsVQ3 module regulates seedling-stage cold tolerance in rice

Plant J. 2025 Dec;124(5):e70605. doi: 10.1111/tpj.70605.ABSTRACTCold stress poses a significant threat to rice productivity and quality, threatening food security globally. While WRKY transcription fa...

Fuente: PubMed "rice"

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dTAPL, A Method That Expedites the Discovery of Proteins Associated With Specific Genomic Loci in Plants

Plant Biotechnol J. 2025 Dec;23(12):5677-5679. doi: 10.1111/pbi.70336. Epub 2025 Aug 20.NO ABSTRACTPMID:41319048 | DOI:10.1111/pbi.70336

Fuente: PubMed "rice"

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An Overview of the Retrogradation Properties of Starch in Rice-Based Foods: Influencing Factors, Regulating Approaches and Mechanisms

Compr Rev Food Sci Food Saf. 2026 Jan;25(1):e70347. doi: 10.1111/1541-4337.70347.ABSTRACTRice, which is consumed globally as a dietary staple, is processed into various rice-based foods, accounting fo...

Fuente: PubMed "rice"

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Cold tolerance in rice: Insights into genetic basis, molecular mechanisms, and adaptive strategies

J Integr Plant Biol. 2025 Nov 29. doi: 10.1111/jipb.70086. Online ahead of print.ABSTRACTLow temperature is a critical abiotic stress constraining rice production by impairing seed germination, seedli...

Fuente: PubMed "rice"

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Optimizing thiamine pyrophosphate metabolism enhances crop yield and quality

Nat Commun. 2025 Nov 29. doi: 10.1038/s41467-025-66882-7. Online ahead of print.ABSTRACTGlobal food security requires sustainable strategies to improve crop yield and nutrition. Although thiamine pyro...

Fuente: PubMed "rice"

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Physiological and Molecular Characterization of the Drought Tolerance-Related QTL qDTY12.1 in Japonica Rice

Rice (N Y). 2025 Nov 29. doi: 10.1186/s12284-025-00871-8. Online ahead of print.NO ABSTRACTPMID:41318852 | DOI:10.1186/s12284-025-00871-8

Fuente: PubMed "rice"

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RAD51B-EZH2 axis as a potential therapeutic target for TNBC through cell fate conversion

Cell Death Dis. 2025 Nov 30. doi: 10.1038/s41419-025-08259-8. Online ahead of print.ABSTRACTTriple-negative breast cancer (TNBC) is the most aggressive subtype of breast cancer with higher histologic...

Fuente: PubMed "rice"

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Soil Bacteriome Shifts along a Cultivation Gradient in Southwestern Spanish Wetlands

Microb Ecol. 2025 Nov 29. doi: 10.1007/s00248-025-02660-8. Online ahead of print.ABSTRACTUnderstanding how long-term agricultural practices affect soil bacteriome is essential for sustainable land man...

Fuente: PubMed "rice"

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Synergistic role of gamma-aminobutyric acid and melatonin in mitigating lead stress in rice

BMC Plant Biol. 2025 Nov 29. doi: 10.1186/s12870-025-07774-2. Online ahead of print.NO ABSTRACTPMID:41318378 | DOI:10.1186/s12870-025-07774-2

Fuente: PubMed "rice"

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Foods, Vol. 14, Pages 4074: Current Trends in Gluten-Free Biscuit Formulation Using Rice Flour Enriched with Chestnut Flour and Fruit Powders

Foods, Vol. 14, Pages 4074: Current Trends in Gluten-Free Biscuit Formulation Using Rice Flour Enriched with Chestnut Flour and Fruit Powders Foods doi: 10.3390/foods14234074 Authors: Daniela Stoi...

Fuente: Foods - Revista científica (MDPI)

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Foods, Vol. 14, Pages 4076: A Comparative Study on the Efficiency and Sustainability of Rice Bran Oil Extraction Methods

Foods, Vol. 14, Pages 4076: A Comparative Study on the Efficiency and Sustainability of Rice Bran Oil Extraction Methods Foods doi: 10.3390/foods14234076 Authors: Lucia Sportiello Maria Concetta...

Fuente: Foods - Revista científica (MDPI)

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Microorganisms, Vol. 13, Pages 2701: Isolation and Genome-Based Characterization of Bacillus velezensis AN6 for Its Biocontrol Potential Against Multiple Plant Pathogens

Microorganisms, Vol. 13, Pages 2701: Isolation and Genome-Based Characterization of Bacillus velezensis AN6 for Its Biocontrol Potential Against Multiple Plant Pathogens Microorganisms doi: 10.3390/m...

Fuente: Microorganisms - Revista científica (MDPI)

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Microorganisms, Vol. 13, Pages 2707: Enhanced Mesophilic Degradation of Rice Straw by Microbial Consortium SXJG15 Through Coordinated Enzymatic Activity and Community Reshaping

Microorganisms, Vol. 13, Pages 2707: Enhanced Mesophilic Degradation of Rice Straw by Microbial Consortium SXJG15 Through Coordinated Enzymatic Activity and Community Reshaping Microorganisms doi: 10...

Fuente: Microorganisms - Revista científica (MDPI)

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Microorganisms, Vol. 13, Pages 2673: Antioxidant and Microbiota Characteristics Across Different Mucosal Sites of Rice Flower Carp (Procypris merus)

Microorganisms, Vol. 13, Pages 2673: Antioxidant and Microbiota Characteristics Across Different Mucosal Sites of Rice Flower Carp (Procypris merus) Microorganisms doi: 10.3390/microorganisms13122673...

Fuente: Microorganisms - Revista científica (MDPI)

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Biomolecules, Vol. 15, Pages 1576: Overexpression of TpGSDMT in Rice Seedlings Promotes High Levels of Glycine Betaine and Enhances Tolerance to Salt and Low Temperature

Biomolecules, Vol. 15, Pages 1576: Overexpression of TpGSDMT in Rice Seedlings Promotes High Levels of Glycine Betaine and Enhances Tolerance to Salt and Low Temperature Biomolecules doi: 10.3390/bio...

Fuente: Biomolecules - Revista científica (MDPI)

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Textiles, Vol. 5, Pages 47: Development of Natural Rubber-Based Elasto Ball as an Alternative Material to Substitute Pumice in the Garment Washing Process

Textiles, Vol. 5, Pages 47: Development of Natural Rubber-Based Elasto Ball as an Alternative Material to Substitute Pumice in the Garment Washing Process Textiles doi: 10.3390/textiles5040047 Autho...

Fuente: Textiles (MDPI)

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A systematic review and meta-analysis of cannabis-based medicines, cannabinoids and endocannabinoid system modulators tested for antinociceptive effects in animal models of injury-related or pathological persistent pain

Soliman N, Haroutounian S, Hohmann AG, Krane E, Liao J, Macleod M, Segelcke D, Sena C, Thomas J, Vollert J, Wever K, Alaverdyan H, Barakat A, Barthlow T, Harris Bozer AL, Davidson A, Diaz-delCastillo...

Fuente: ICRS

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Presenting the outputs of the IASP Presidential Task Force on Cannabis and Cannabinoid Analgesia

Soliman N, Haroutounian S, Hohmann AG, Krane E, Liao J, Macleod M, Segelcke D, Sena C, Thomas J, Vollert J, Wever K, Alaverdyan H, Barakat A, Barthlow T, Harris Bozer AL, Davidson A, Diaz-delCastillo...

Fuente: ICRS

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Cannabinoids, the endocannabinoid system, and pain: a review of preclinical studies

Haroutounian S, Arendt-Nielsen L, Belton J, Blyth FM, Degenhardt L, Di Forti M, Eccleston C, Finn DP, Finnerup NB, Fisher E, Fogarty AE, Gilron I, Hohmann AG, Kalso E, Krane E, Mohiuddin M, Moore RA,...

Fuente: ICRS

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International Association for the Study of Pain presidential task force on cannabis and cannabinoid analgesia position statement

Finn DP, Haroutounian S, Hohmann AG, Krane E, Soliman N and Rice AS Pain (2021) Link to abstract

Fuente: ICRS

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Quizalofop tank mixtures for control the main paddy rice weeds occurring in Southern Brazil

Chiapinotto, Diego Martins; Avila, Luis Antonio De; Junkes, Gustavo Vianna; Schaedler, Carlos Eduardo; Aranha, Bianca Camargo; Viana, V...

Fuente: Revista Ceres

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A metabolomics-guided mutation breeding approach for enhancing agronomic traits and preserving phytochemical properties in gudma pigmented rice

Publication date: September 2025Source: Journal of Cereal Science, Volume 125Author(s): Antra Thada, Parmeshwar K. Sahu, Anjali Chauhan, Rahul Checker, Bikram K. Das, Deepak Sharma, Deepak Sharma

Fuente: Journal of Cereal Science

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A new force of sustainable plant protein: nutritional function, technological innovation and application prospect of rice bran protein

Publication date: January 2026Source: Trends in Food Science & Technology, Volume 167Author(s): Jianyu Huang, Peichao Zhang, Ziying Ruan, Hui Xu, Zhizhi Yang, Tao Huang, Jinjun Li, Jicheng Chen

Fuente: Trends in Food Science & Technology

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A practical UAV-assisted workflow for high-throughput screening of drought-resistant rice

Publication date: 20 December 2025Source: Agricultural Water Management, Volume 322Author(s): Xin Wang, Huilin Cheng, Jingyi Fang, Xiaoyan Xi, Wei Zhang, Yansong Chua, Zhichun Xu, Yunyu Chen, Huixiu W...

Fuente: Agricultural Water Management

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Bioprocessed black rice bran extract (Hemicellan) ameliorates sarcopenic obesity in palmitate-induced C2C12 myotubes and high-fat diet-fed C57BL/6N mice

Publication date: December 2025Source: Journal of Functional Foods, Volume 135Author(s): Tae-Woong Song, Geun-Hee Cho, Young-Jae Heo, Hyun-Woo Oh, Su-Jong Kim, Shuai Wei, Sung-Phil Kim, Ok-Hwan Lee, S...

Fuente: Journal of Functional Foods

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Bolus formation of cooked rice: Methodology development and optimization of in vitro texture evaluation

Publication date: November 2025Source: Journal of Cereal Science, Volume 126Author(s): Ling Zhu, Xiaoyu Chen, Xianting Yin, Yayuan Zhang, Hui Zhang

Fuente: Journal of Cereal Science

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Chemical characterization and anticancer evaluation of Indian traditional rice Cultivars: Insights into their therapeutic potential

Publication date: December 2025Source: Bioactive Carbohydrates and Dietary Fibre, Volume 34Author(s): M. Udayamathi, P. Mohanapriya, S. Mahalakshmi, T. Subashini, S. Divya Sri, S. Pramila, A. Saravana...

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Comprehensive evaluation of adaptability and bacterial leaf blight resistance of intermediate indica rice varieties in the middle and lower reaches of the Yangtze River based on BLUP and GGE biplot

Publication date: December 2025Source: Journal of Agriculture and Food Research, Volume 24Author(s): Lu Yang, Sidi Huang, Shuang Wang, Chunfang Song, Feng Deng, Rao Li, Zhiyou Zhang, Jingbo Xu

Fuente: Journal of Agriculture and Food Research

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Comprehensive nutritional profile of biofortified and non-biofortified rice subjected to processing and different degrees of milling

Publication date: November 2025Source: Journal of Cereal Science, Volume 126Author(s): Pooja Mer, Chandrama Baruah, C.N. Neeraja, Raman Meenakshi Sundaram, Challa Suresh, Rajendran Ananthan

Fuente: Journal of Cereal Science

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Corrigendum to “Replacing rice flour with starch–lipid complex reduced estimated glycemic index and enhanced slow digestible starch and resistant starch content in gluten-free fettuccine” [J. Cereal Sci. 121 (2025) 104080]

Publication date: Available online 24 November 2025Source: Journal of Cereal ScienceAuthor(s): Annisa Fitriati, Pakkawat Detchewa, Anuchita Moongngarm

Fuente: Journal of Cereal Science

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Cultivar-specific nitrogen thresholds securing both high yield and taste quality in rice

Publication date: November 2025Source: Journal of Cereal Science, Volume 126Author(s): Lina Li, Shijie Shi, Qi Fan, Baijun Ouyang, Yi Hu, Chengfang Li, Cougui Cao, Yang Jiang

Fuente: Journal of Cereal Science

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Deciphering starch–protein interaction mechanisms in rice noodles: A synergistic perspective of starch chain architecture and starch granule size

Publication date: 15 January 2026Source: Food Research International, Volume 223, Part 2Author(s): Yiming Wang, Ning Tang, Dong-Hui Geng, Kuaitian Wang, Yuwei Li, Ebenezer Asiamah, Yongqiang Cheng

Fuente: Food Research International

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Decoding rice starch viscosity via GWAS reveals novel loci for eating and cooking quality

Publication date: September 2025Source: Journal of Cereal Science, Volume 125Author(s): Siqi Zhang, Xiaolian Lin, Min Guo, Danhua Zhou, Cuihong Huang, Wenyu Lu, Hui Wang, Guili Yang

Fuente: Journal of Cereal Science

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Detection study of early-stage classification of rice diseases using a hyperspectral multi-feature fusion model (PMA-VRNet) driven by the vegetation index RBDI

Publication date: February 2026Source: European Journal of Agronomy, Volume 173Author(s): Tan Liu, Songlin Guo, Peiyan Wu, Yuan Qi, Jun Ma, Qingyun Yuan, Tongyu Xu

Fuente: European Journal of Agronomy

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Do consumers prefer multidimensional or multiple single-issue sustainability labels? Evidence from rice markets in Germany and Singapore

Publication date: Available online 29 November 2025Source: Food Quality and PreferenceAuthor(s): Julia Checco, Matty Demont, Leonard V. Coote, Maureen Schulze, Risti Permani, Yanti Nuraeni Muflikh, Ja...

Fuente: Food Quality and Preference

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Drought stress at different growth stages and intensities alters lipid metabolism and eating quality in rice

Publication date: November 2025Source: Journal of Cereal Science, Volume 126Author(s): Mingming Hu, Qiuqiu Zhang, Guangyi Chen, Xingmei He, Congmei Li, Hong Yang, Yao Zhang, Ziyu Li, Tian Li

Fuente: Journal of Cereal Science

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Effect of mastication degree and eating rate on in vitro dynamic gastrointestinal digestion of rice

Publication date: January 2026Source: Food Research International, Volume 223, Part 1Author(s): Heng Yu, Jiaxi Tu, Yingying Hou, Hongyi Shi, Jianzhong Han, Weilin Liu

Fuente: Food Research International

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Effect of waxy rice kernel structure on hydration behavior during the production of Zongzi

Publication date: Available online 29 November 2025Source: Journal of Cereal ScienceAuthor(s): Ziqi chen, Yi Chen, Zhengbiao Gu, Li Cheng, Zhaogui Chen, Yuhui Peng, Yan Hong

Fuente: Journal of Cereal Science

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Effect of whey protein isolate on the quality of rice bread

Publication date: November 2025Source: Journal of Cereal Science, Volume 126Author(s): Tiantian Li, Yueyi Chen, Shunfan Gu, Yang Li, Jian Xia, Zhongze Hu, Weiping Jin, Jinling Li, Wangyang Shen

Fuente: Journal of Cereal Science

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Effects of rice starch esterified with citric acid and malic acid: Functional properties and structural characteristics

Publication date: 15 February 2026Source: Carbohydrate Polymers, Volume 374Author(s): Huixin Zheng, Chunmin Ma, Xin Bian, Bing Wang, Yue Xu, Guang Zhang, Xiaofei Liu, Yan Wang, Yang Yang, Na Zhang

Fuente: Ccarbohydrates polymers

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Effects of soaking treatment on the microstructure, gelatinization properties, thermal characteristics and cooking quality of brown rice

Publication date: Available online 29 November 2025Source: Journal of Cereal ScienceAuthor(s): Tingting Feng, Xiaoning Li, Liping Wang, Yu Zhang, Xiaohong Tian, Bin Tan

Fuente: Journal of Cereal Science

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Electron beam irradiation inhibits high-moisture rice quality deterioration during storage

Publication date: September 2025Source: Journal of Cereal Science, Volume 125Author(s): Dongmin Li, Jiali Xing, Pei Wang, Li Wang, Yuwei Zhang, Rong He, Dan Ouyang, Ying Wan, Xiaohu Luo

Fuente: Journal of Cereal Science

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Evaluation of micronutrient retention and bioavailability in diverse rice genotypes: Role of phytate to iron and zinc molar ratio

Publication date: November 2025Source: Journal of Cereal Science, Volume 126Author(s): Swetaleen Mohapatra, Lopamudra Nayak, Monalisha Biswal, Umakanta Ngangkham, Nihar Ranjan Singh, C. Parameswaran,...

Fuente: Journal of Cereal Science

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Fertilization practices for balancing carbon sequestration, emissions and yield in rice-wheat rotation: A meta-analysis

Publication date: December 2025Source: Journal of Environmental Management, Volume 396Author(s): Yutao Wang, Guang Han, Hang Shi, Xuewei Yu, Shuying He, Liqun Zhu

Fuente: Journal of Environmental Management

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Functional, pasting, rheological, crystalline, and thermal properties of red rice starch from Northern Indian sub-Himalayan belt: A comparative study with basmati rice

Publication date: December 2025Source: Bioactive Carbohydrates and Dietary Fibre, Volume 34Author(s): Rakshita Bhardwaj, Charanjiv Singh Saini

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Insight into the role of citric acid in modulating retrogradation behavior and physicochemical properties of rice flour during short and long-term storage

Publication date: Available online 4 November 2025Source: Carbohydrate PolymersAuthor(s): Dong-Hwa Cho, Mingyo Ha, Da-Seul Jun, Hyun-Jung Chung

Fuente: Ccarbohydrates polymers

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Investigation of MIL-53 (Fe)@Fe₃O₄ nanocomposites as sustainable catalysts for lignocellulose delignification in rice straw for biofuel applications

Publication date: December 2025Source: Bioresource Technology Reports, Volume 32Author(s): Anusha Rai, Ayan Singha Roy, Newton Roy, Lokesh Mane, Sai Suresh Hivarkar, Prashant K. Dhakephalkar, Sumit S....

Fuente: Bioresource Technology Reports

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Linking geographical, agricultural, and dietary factors to human selenium intake and rice selenium concentration: a Taiwanese case study

Publication date: December 2025Source: Journal of Agriculture and Food Research, Volume 24Author(s): P.-T. Kao, Z.-L. Huang, H.-J. Mao, M.R.F. Lee, S.-L. Wang

Fuente: Journal of Agriculture and Food Research

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Mechanisms by which cooking processing and protein distribution synergistically affect the structural, physicochemical and digestive properties of black rice starch

Publication date: 15 February 2026Source: Carbohydrate Polymers, Volume 374Author(s): Jiaqi Song, Chunmin Ma, Yue Xu, Bing Wang, Xinyu Xu, Guang Zhang, Yang Yang, Na Zhang

Fuente: Ccarbohydrates polymers

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Metabolomics revealed the enrichment of nutritional components in purple rice grains exposed to different selenium concentrations

Publication date: September 2025Source: Journal of Cereal Science, Volume 125Author(s): Qiangqiang Xiong, Han Wu, Yuehong Peng, Mengyun Du, Haihua Luo

Fuente: Journal of Cereal Science

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Mitigating nutrient loss in rice-wheat rotation system: An ecologically engineered solutions with field-ditch-pond systems

Publication date: 20 December 2025Source: Agricultural Water Management, Volume 322Author(s): Yuanke Jiang, Lianhua Liu, Xueliang Huang, Yan Yan, Runyu Xue, Chang Ma, Qingwen Zhang

Fuente: Agricultural Water Management

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Nitrogen management regulates grain quality of rice ratoon crop by altering starch structure and protein composition

Publication date: 15 February 2026Source: Carbohydrate Polymers, Volume 374Author(s): Debao Tu, Linsheng Yang, Shuang Liang, Zhong Li, Youzun Xu, Yongjin Zhou, Xueyuan Sun, Min Xi

Fuente: Ccarbohydrates polymers

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OSA-modification rice, debranched, and soluble starches encapsulating ferulic acid: interfacial effects and enhanced solubility, stability, bioactivity, and sustained release

Publication date: December 2025Source: International Journal of Biological Macromolecules, Volume 334, Part 2Author(s): Linlin Chen, Zhang Ming, Wei Li, Yingjie Zhou, Sicong Zhang, Xiyao Yang, Jiaying...

Fuente: International Journal of Biological Macromolecules

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Perceptions, adaptations, and innovation barriers among rice farmers facing sea level rise: Insights from Bohol, Philippines

Publication date: December 2025Source: Environmental and Sustainability Indicators, Volume 28Author(s): Lorraine S. Lao, Evaristo Niño T. Cando, Marcial S. Buladaco, Jocelyn D. Labios

Fuente: Environmental and Sustainability Indicators

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Physicochemical and physiological characteristics of resistant starch type 5 derived from rice starch beta-limit dextrin

Publication date: 15 February 2026Source: Carbohydrate Polymers, Volume 374Author(s): Ha Ram Kim, Hye-Ryung Park, Yu-Ra Kang, Hee-Don Choi, Kwang-Soon Shin, Jung Sun Hong

Fuente: Ccarbohydrates polymers

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Pleurotus eryngii extruded rice improved HFD/STZ-induced type 2 diabetic mice by activating PI3K/AKT signaling pathway and regulating gut microbiota

Publication date: December 2025Source: Journal of Functional Foods, Volume 135Author(s): Lu Zhou, Wen Jiang, Fei Pei, Yang Ji, Anxiang Su, Gaoxing Ma, Yimeng Zhang, Qiuhui Hu, Ning Ma

Fuente: Journal of Functional Foods

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Probabilistic reference dose derivation and risk assessment of mycotoxin citrinin for red yeast rice-related foods

Publication date: 15 January 2026Source: Food Research International, Volume 223, Part 2Author(s): Jui-Feng Tsai, She-Yu Chiu, Yu-Syuan Luo, Biing-Hui Liu

Fuente: Food Research International

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Promising water-saving strategies for mitigating greenhouse gas emissions while ensuring rice yield in paddy fields: Evidences from a global meta-analysis

Publication date: 1 December 2025Source: Agricultural Water Management, Volume 321Author(s): Zhiguang Xing, Weiyang Zhang, Weilu Wang, Lijun Liu

Fuente: Agricultural Water Management

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Quality challenges and preservation strategies for high moisture rice-based products

Publication date: December 2025Source: Trends in Food Science & Technology, Volume 166Author(s): Sijie Zhang, Yang Shan, Cuiping Yi

Fuente: Trends in Food Science & Technology

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Scaling up water-saving irrigation reduces yield-scaled greenhouse gas emissions by over one-quarter in China’s rice paddies

Publication date: 1 December 2025Source: Agricultural Water Management, Volume 321Author(s): Qiang Xu, Dicai Ao, Ahmed I. Abdo, Ji Chen, Xiaoping Chen, Hao Liang, Kees Jan van Groenigen, Yu Jiang

Fuente: Agricultural Water Management

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Sensory property of wet germinated brown rice and its storage by the application of plasma activated water

Publication date: November 2025Source: Journal of Cereal Science, Volume 126Author(s): Ye Yuan, Jing Liu, Dandan Li, Chong Zhang, Pei Wang, Chong Xie, Runqiang Yang

Fuente: Journal of Cereal Science

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Sequential enzymatic modification of waxy rice starch by β-amylase and branching enzyme for inhibiting retrogradation in reconstituted rice

Publication date: November 2025Source: Journal of Cereal Science, Volume 126Author(s): Minming Xu, Dalong Guo, Jiayue Guo, Yao Hu, Xiaoyu Wang, Fazheng Ren, Siyuan Liu

Fuente: Journal of Cereal Science

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Silicon-functionalized nanotherapeutics modulate physio-biochemical functions and soil enzyme profile for curtailing cadmium toxicity in rice (Oryza sativa L.) at vegetative phase

Publication date: September 2025Source: Cleaner Engineering and Technology, Volume 28Author(s): Munazza Ijaz, Rafia Ijaz, Ji'an Bi, Temoor Ahmed, Muhammad Noman, Humera Rani, Muhammad Babar Malook, Mu...

Fuente: Cleaner Engineering and Technology

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Structural and functional modulation of rice protein hydrolysates: Influence of amylase pretreatment on extraction methods

Publication date: January 2026Source: International Journal of Biological Macromolecules, Volume 335, Part 1Author(s): Yu Liang, Mengya Wei, Qiaocui Liu, Weiwei Liu, Tao Hou

Fuente: International Journal of Biological Macromolecules

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Thermodynamic drivers of rice glutenin Assembly: Multiscale analysis of Hierarchical structure and intermolecular bonding

Publication date: September 2025Source: Journal of Cereal Science, Volume 125Author(s): Wanshan Yang, Huining Zhang, Haoyu Li, Yuhan Jiang, Zhiqi Wang, Menglu Yang, Sitong Liu, Yinyuan He, Bing Wang,...

Fuente: Journal of Cereal Science

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Two decades of organic farming in rice-wheat agroecosystems: An impact assessment of environmental footprints reduction and carbon credit potential for climate resilience

Publication date: February 2026Source: European Journal of Agronomy, Volume 173Author(s): Nilutpal Saikia, Vijay Pooniya, Anamika Barman, Y.S. Shivay, R.R. Zhiipao, Dinesh Kumar, S.K. Prajapati, Niraj...

Fuente: European Journal of Agronomy

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Unraveling the threshold and interaction effects of environmental variables on cadmium contamination in rice grains

Publication date: February 2026Source: Journal of Environmental Sciences, Volume 160Author(s): Yang Zeng, Chen Shen, Bolun Zhang, Jie Ren, Zhanbin Huang, Hong Hou

Fuente: Journal of Evironmental Sciences

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Unravelling trade-offs and synergies of direct-seeded rice in Indian agriculture: A meta-analysis

Publication date: February 2026Source: European Journal of Agronomy, Volume 173Author(s): Kiran Kumara T.M., Pratap Singh Birthal, Dinesh Chand Meena, Anjani Kumar

Fuente: European Journal of Agronomy

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Utilization of rice husk and de-oiled cashew nut shell cake agro-wastes to produce ISO standard pellets and its synergistic behavior

Publication date: December 2025Source: Bioresource Technology Reports, Volume 32Author(s): Subraja Suriyakumar, Hari Mahalingam, Ruben Sudhakar Dhanarathinam

Fuente: Bioresource Technology Reports

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Vacuum freeze drying driven by photovoltaic power generation used as a green pretreatment methodology to enhance enzymatic conversion of rice straw for poly(3-hydroxybutyrate) production by Cupriavidus necator

Publication date: December 2025Source: Bioresource Technology Reports, Volume 32Author(s): Youwei Zhang, Wen-Chang Chang, Da-Wei Huang, Heng Chi, Zhongxuan Gou, Tingting Li

Fuente: Bioresource Technology Reports

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Vitamin D does not mitigate monocyte adhesion to vascular endothelial cells in an in vitro pro-inflammatory model

Publication date: December 2025Source: PharmaNutrition, Volume 34Author(s): Mirko Marino, Samuele Venturi, Peter Møller, Marco Rendine, Daniela Martini, Patrizia Riso, Cristian Del Bo'

Fuente: PharmaNutrition