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A portable recalibration workflow for reference-based variant calling in non-human genomesPLoS Comput Biol. 2026 Aug 20;22(8):e1014603. doi: 10.1371/journal.pcbi.1014603. eCollection 2026 Aug.ABSTRACTA key computational step in reference-based variant calling is distinguishing true genetic... Fuente: PubMed "rice" |
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A wheat cultivar with reduced root ethylene sensitivity shows improved root penetration, leaf water relations and yield in dry compact soilJ Exp Bot. 2026 Aug 20:erag407. doi: 10.1093/jxb/erag407. Online ahead of print.ABSTRACTSoil compaction is an increasing problem in global agriculture, causing more severe effects when soil dries. Sin... Fuente: PubMed "rice" |
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Comparative transcriptomic analysis reveals distinct responses of beneficial bacterial endophytes to wild and cultivated rice root exudatesPlant Cell Rep. 2026 Aug 20;45(9):252. doi: 10.1007/s00299-026-03936-0.ABSTRACTRoot exudates from Oryza rufi pogon elicit stronger transcriptional responses in benefi cial bacterial endophytes and, to... Fuente: PubMed "rice" |
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Historical rice seeds from the 1950s reveal pre-modern genetic structure in indica landraces of mainland Southeast AsiaJ Exp Bot. 2026 Aug 20:erag411. doi: 10.1093/jxb/erag411. Online ahead of print.ABSTRACTUnderstanding crop population history requires genetic material that predates modern breeding. Here, we analyzed... Fuente: PubMed "rice" |
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Iridium Nanoparticle-Gated Janus Nanomachines for Enzyme-Controlled Drug DeliveryACS Appl Nano Mater. 2026 Aug 3;9(32):15147-15160. doi: 10.1021/acsanm.6c01043. eCollection 2026 Aug 14.ABSTRACTControlled drug delivery systems (DDSs) have emerged as a promising alternative to conve... Fuente: PubMed "rice" |
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Modern science outreach: A guide for scientistsCell. 2026 Aug 20;189(17):5174-5181. doi: 10.1016/j.cell.2026.07.014.ABSTRACTScience communication offers immense value for fostering public trust and enhancing the quality of our modern information e... Fuente: PubMed "rice" |
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NO3-initiated degradation of 1,2,3-trimethylbenzene in the atmosphere: Mechanisms, kinetics and insightsJ Mol Graph Model. 2026 Aug 13;148:109547. doi: 10.1016/j.jmgm.2026.109547. Online ahead of print.ABSTRACTIn present work, the degradation mechanisms of 1,2,3-trimethylbenzene (1,2,3-TMB) initiated by... Fuente: PubMed "rice" |
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Next-generation experimental techniques for mRNA lipid nanoparticle evaluation and protein interaction analysisMol Ther Nucleic Acids. 2026 Aug 13;37(3):103045. doi: 10.1016/j.omtn.2026.103045. eCollection 2026 Sep 8.NO ABSTRACTPMID:42621898 | PMC:PMC13488061 | DOI:10.1016/j.omtn.2026.103045 Fuente: PubMed "rice" |
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One organ, two engines: Divergent mitochondrial phenotypes in anterior and posterior crab gillsMitochondrion. 2026 Aug 20:102202. doi: 10.1016/j.mito.2026.102202. Online ahead of print.ABSTRACTGills are multifunctional organs that integrate respiration with homeostasis, including energy demandi... Fuente: PubMed "rice" |
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Peptidomic evidence for pH-stat flavourzyme-mediated debittering of Alcalase-derived rice protein hydrolysatesCurr Res Food Sci. 2026 Aug 10;13:101529. doi: 10.1016/j.crfs.2026.101529. eCollection 2026.ABSTRACTFlavourzyme-assisted two-stage hydrolysis is a recognized debittering strategy for protein hydrolysa... Fuente: PubMed "rice" |
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Resolving the electron bottleneck in denitrification for N2O mitigation: The roles of algal-mediated metabolic coupling and extracellular electron shuttling networksWater Res. 2026 Aug 10;307:126669. doi: 10.1016/j.watres.2026.126669. Online ahead of print.ABSTRACTExcessive nitrogen (N) discharge from agriculture and industry causes severe ecological harm. Moreov... Fuente: PubMed "rice" |
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TGW1a locus simultaneously shortens growth duration and boosts grain yield in riceScience. 2026 Aug 20;393(6813):eady1619. doi: 10.1126/science.ady1619. Epub 2026 Aug 20.ABSTRACTReconciling the trade-off between short growth duration and high grain yield is essential for enhancing... Fuente: PubMed "rice" |
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Traditional healers' knowledge, experience, and practices related to multiple sclerosis in the Republic of Guinea: A mixed methods studyMult Scler Relat Disord. 2026 Aug 14;114:107450. doi: 10.1016/j.msard.2026.107450. Online ahead of print.ABSTRACTBACKGROUND: Traditional healers are central to healthcare delivery across Africa and ma... Fuente: PubMed "rice" |
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Waterlogging stress reshapes epigenetic regulation of gene expression in Brassica napusPlant Physiol Biochem. 2026 Aug 18;238:111666. doi: 10.1016/j.plaphy.2026.111666. Online ahead of print.ABSTRACTWaterlogging stress significantly impairs early development and yield in Brassica napus,... Fuente: PubMed "rice" |
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Whole-genome sequence data of Bacillus tropicus strain MHES12 isolated from the rhizosphere of tomato in a drought-prone ecosystem in BangladeshData Brief. 2026 Aug 5;68:113123. doi: 10.1016/j.dib.2026.113123. eCollection 2026 Aug.ABSTRACTWe report the whole-genome sequence data of Bacillus tropicus strain MHES12 isolated from the rhizosphere... Fuente: PubMed "rice" |
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Aplicación y uso de sensores remotos para la modelización y estudio de la plaga de Pyricularia oryzae en el cultivo del arroz variedad ‘Bomba’Alba Agenjos Moreno - UPV Fuente: Tesis Ciencias Agrarias |
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Rituals amplía su colección The Ritual of Yozakura con 9 nuevos productosUn lip oil brillante, un champú en seco y una crema de ducha, entre las novedades de esta línea con flor de cerezo Yoshino, extracto de arroz negro y Sake. Fuente: Beauty Proof |
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Foods, Vol. 15, Pages 1960: Impact of Heat–Moisture Treatment on Multi-Scale Structure, Functional Properties, and In Vitro Digestion of Low-Glycemic-Index Rice StarchFoods, Vol. 15, Pages 1960: Impact of Heat–Moisture Treatment on Multi-Scale Structure, Functional Properties, and In Vitro Digestion of Low-Glycemic-Index Rice Starch Foods doi: 10.3390/foods1... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1251: Duration of Spent Mushroom Substrate Return Affects Microbial Assembly and Nitrogen Metabolism to Promote Functional Stabilization in Rice–Mushroom Crop Rotation SystemsMicroorganisms, Vol. 14, Pages 1251: Duration of Spent Mushroom Substrate Return Affects Microbial Assembly and Nitrogen Metabolism to Promote Functional Stabilization in Rice–Mushroom Crop Rota... Fuente: Microorganisms - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1912: FTIR Spectroscopy Coupled with Principal Component Analysis for Rapid Screening of Melamine Adulteration in Brown Rice FlourMolecules, Vol. 31, Pages 1912: FTIR Spectroscopy Coupled with Principal Component Analysis for Rapid Screening of Melamine Adulteration in Brown Rice Flour Molecules doi: 10.3390/molecules31111912... Fuente: Molecules - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1383: Coconut Shell Aggregate and Coir Fiber in Cement Concrete: A Review of Mechanical Performance, Durability, and Sustainability Under Functional EquivalencyPolymers, Vol. 18, Pages 1383: Coconut Shell Aggregate and Coir Fiber in Cement Concrete: A Review of Mechanical Performance, Durability, and Sustainability Under Functional Equivalency Polymers doi:... Fuente: Polymers |
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Foods, Vol. 15, Pages 1929: Modified Rice Bran Dietary Fiber-Based Pre-Emulsion as a Fat Replacer: Modulating Physicochemical and Sensory Properties of Emulsified Meat GelsFoods, Vol. 15, Pages 1929: Modified Rice Bran Dietary Fiber-Based Pre-Emulsion as a Fat Replacer: Modulating Physicochemical and Sensory Properties of Emulsified Meat Gels Foods doi: 10.3390/foods15... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1228: Effect of Florpyrauxifen-Benzyl on Methane-Metabolizing Microbial Community in Rice Rhizosphere SoilMicroorganisms, Vol. 14, Pages 1228: Effect of Florpyrauxifen-Benzyl on Methane-Metabolizing Microbial Community in Rice Rhizosphere Soil Microorganisms doi: 10.3390/microorganisms14061228 Authors:... Fuente: Microorganisms - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1881: Research Progress Review on the Activation of Bioactive Substances by Targeted Fermentation of Rice BranFoods, Vol. 15, Pages 1881: Research Progress Review on the Activation of Bioactive Substances by Targeted Fermentation of Rice Bran Foods doi: 10.3390/foods15111881 Authors: Dong Liang Chunxu W... Fuente: Foods - Revista científica (MDPI) |
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Textiles, Vol. 5, Pages 47: Development of Natural Rubber-Based Elasto Ball as an Alternative Material to Substitute Pumice in the Garment Washing ProcessTextiles, Vol. 5, Pages 47: Development of Natural Rubber-Based Elasto Ball as an Alternative Material to Substitute Pumice in the Garment Washing Process Textiles doi: 10.3390/textiles5040047 Autho... Fuente: Textiles (MDPI) |
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A systematic review and meta-analysis of cannabis-based medicines, cannabinoids and endocannabinoid system modulators tested for antinociceptive effects in animal models of injury-related or pathological persistent painSoliman N, Haroutounian S, Hohmann AG, Krane E, Liao J, Macleod M, Segelcke D, Sena C, Thomas J, Vollert J, Wever K, Alaverdyan H, Barakat A, Barthlow T, Harris Bozer AL, Davidson A, Diaz-delCastillo... Fuente: ICRS |
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Presenting the outputs of the IASP Presidential Task Force on Cannabis and Cannabinoid AnalgesiaSoliman N, Haroutounian S, Hohmann AG, Krane E, Liao J, Macleod M, Segelcke D, Sena C, Thomas J, Vollert J, Wever K, Alaverdyan H, Barakat A, Barthlow T, Harris Bozer AL, Davidson A, Diaz-delCastillo... Fuente: ICRS |
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Cannabinoids, the endocannabinoid system, and pain: a review of preclinical studiesHaroutounian S, Arendt-Nielsen L, Belton J, Blyth FM, Degenhardt L, Di Forti M, Eccleston C, Finn DP, Finnerup NB, Fisher E, Fogarty AE, Gilron I, Hohmann AG, Kalso E, Krane E, Mohiuddin M, Moore RA,... Fuente: ICRS |
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International Association for the Study of Pain presidential task force on cannabis and cannabinoid analgesia position statementFinn DP, Haroutounian S, Hohmann AG, Krane E, Soliman N and Rice AS Pain (2021) Link to abstract Fuente: ICRS |
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A SIRIUS-Guided Integrative Modificomics and Oligosaccharidomics (SGIMO) strategy unveils bioactive modified metabolites in Chinese rice winePublication date: 1 November 2026Source: Food Research International, Volume 243, Part 1Author(s): Chengfeng Gao, Shuxian Yang, Wen Miao, Pingping Dong, Jian-Lin Wu, Na Li Fuente: Food Research International |
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Application of functionalized rice bran particles for batch and continuous adsorption of malachite greenPublication date: September 2026Source: Industrial Crops and Products, Volume 251Author(s): Mojtaba Rezazadeh, Alireza Valiashrafi, Majid Baghdadi, Farzaneh Nasseri, Mahdi Maleki Lonbar Fuente: Industrial crops and products |
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Bioactive composition and pharmacology of red wine, beer, and Huangjiu (Chinese rice wine): a reviewPublication date: September 2026Source: Journal of Functional Foods, Volume 144Author(s): Ke Liu, Lei Yao, Xingchu Gong, Yinzhou Hu, Xiaohui Fan, Xiaoyan Lu Fuente: Journal of Functional Foods |
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Chitosan/diatomite-coated core–shell biochar-based slow-release urea alleviates salinity stress and improves rice yieldPublication date: October 2026Source: International Journal of Biological Macromolecules, Volume 379Author(s): Yang Cheng, Chang Dong, Yan Zhang, Phoutthasone Sibounavong, Zhen Qiu, Cheng Fu, Ruohui L... Fuente: International Journal of Biological Macromolecules |
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Climate information needs, preferred delivery channels, and digital readiness among women- and youth-run rice MSMEs in Kenya and NigeriaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Olufemi Mojisola, Chukwuma Ume, Ifeoma Quinette Anugwa, Macharia Gabriel, Limera Cecilia, Gikon... Fuente: Environmental and Sustainability Indicators |
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Climate-informed irrigation and nitrogen strategies for Boro rice sustainability: DSSAT-CERES modeling under CMIP6 projectionsPublication date: 1 August 2026Source: Agricultural Water Management, Volume 333Author(s): Md Touhidul Islam, A.K.M. Adham, Md. Jouadul Hasan, Musfiqus Shalehin, Azizul Hakim, Nusrat Jahan, Juli Akter... Fuente: Agricultural Water Management |
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Clogging dynamics and hydraulic performance of vermifilter-integrated constructed wetland system treating rice mill wastewater under variable COD and phenol loadingPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Sudeep Kumar Mishra, Puspendu Bhunia, Arindam Sarkar Fuente: Bioresource Technology Reports |
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Comparative effect of non-thermal plasma, enzyme, and ultrasonic treatments on the physicochemical properties, antioxidant activity, and estimated glycemic index of Brown ricePublication date: September 2026Source: Journal of Cereal Science, Volume 131Author(s): Supawadee Nakban, Jirarat Anuntagool, Rattanawan Jansasithorn, Pakamas Wongtay, Pattarasaya Saiyued, Kanyanee Wo... Fuente: Journal of Cereal Science |
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Cooked rice kernel elongation: contributions of amylose content, starch swelling, and water mobility observed by MRIPublication date: August 2026Source: Journal of Cereal Science, Volume 130Author(s): Konomi Takahashi, Yasuyo Sekiyama, Junichi Tanaka, Yojiro Taniguchi, Takayuki Umemoto Fuente: Journal of Cereal Science |
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Cultivar-dependent variations in pigmented brown rice flours determine rice cake quality: Key role of amylose in structure formationPublication date: September 2026Source: Journal of Cereal Science, Volume 131Author(s): Yujie Chen, Ruizhang Bai, Ziqi Wei, Xinxin Wang, Yulian Zhu, Mengqing Li, Qin Dan, Jingjing Feng, Shuang-Kui Du Fuente: Journal of Cereal Science |
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Different extrusion conditions tailor polyphenol profile and bioaccessibility in black rice-based pasta: A metabolomics and in vitro digestion combined approachPublication date: 15 October 2026Source: Food Chemistry, Volume 526Author(s): Chiara Mussio, Leilei Zhang, Pascual García-Pérez, Mariasole Cervini, Gianluca Giuberti, Luigi Lucini Fuente: Food Chemistry |
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Effect of gradual and instantaneous organic loading rate increases on methane production during co-digestion of rice straw and swine slurryPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Argyris Kalaitzidis, Nicholas E. Korres, Georgia-Christina Mitraka, Dimitrios Katsantonis, Panagiotis G. Kou... Fuente: Bioresource Technology Reports |
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Effects of irrigation regimes on starch structure and physicochemical properties of water-saving and drought-resistance ricePublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Yang Wang, Danping Hou, Kun Liu, Li Ma, Juncai Li, Dahu Chen, Jinsong Tan, Qingyu Bi, Shi Zhang, LiuQ... Fuente: Journal of Agriculture and Food Research |
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Effects of ozone treatment at insecticidal concentrations on grain quality and starch properties of paddy ricePublication date: August 2026Source: Journal of Cereal Science, Volume 130Author(s): Xue Dong, Mengqiu Chen, Yu Zheng, Zhonghao He, Saifeng Shi, Peian Tang Fuente: Journal of Cereal Science |
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Energy-driven structural transformation in rice starch: A multi-scale rheological investigation of rice flour systemsPublication date: August 2026Source: Journal of Cereal Science, Volume 130Author(s): Zincia Sherin, Akshit Kapila, Omar Bashir, Sumanth Suresh Patrimath, Hamid, Prashant Anil Pawase Fuente: Journal of Cereal Science |
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Evaluating nitrogen response and nitrogen-use-efficiency in perennial ricePublication date: September 2026Source: European Journal of Agronomy, Volume 180Author(s): Guangfu Huang, Shilai Zhang, Yujiao Zhang, Quanya Tan, Jing Zhang, Yufu Li, Jianli Li, Silai Wang, Wangpeng L... Fuente: European Journal of Agronomy |
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Exploring spatial and temporal variations in methane emissions from rice paddiesPublication date: September 2026Source: European Journal of Agronomy, Volume 180Author(s): Shang-Hung Pao, Huey-Lin Lee, Chiao-Wen Lin, Wei-Jen Lin, Hsing-Juh Lin Fuente: European Journal of Agronomy |
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Fabrication of soy protein isolate based emulsion gel loaded with rice bran oil as animal fat mimetic: Effect of transglutaminase on physical property of the emulsion gel and application in meatballsPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Sorrayut Kerdlapee, Nopparat Prabsangob Fuente: Journal of Agriculture and Food Research |
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Foliar application of a silicon-based fertilizer and its effects on rice (Oryza sativa L.) growth and yieldAbstract Foliar application is an affordable and effective strategy to complement soil fertilization, particularly with minerals such as silicon, which stimulate physiological processes in rice (Oryza... Fuente: Acta Agronómica |
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From grain to rice: Unraveling the impacts of pearling, cooking, and variety (waxy vs. normal) on hull-less barley qualityPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Yutong Li, Tianyi Zhao, Zhihui Zhang, Haoquan Bian, Jiaxin Chen, Hongmei Tang, Yuhong Zhang, Tao Wang... Fuente: Journal of Agriculture and Food Research |
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Gamma-aminobutyric acid-enriched rice produced by Paenibacillus yonginensis DCY84T seed priming enhances barrier protective and neuroprotective bioactivity in vitro co-culturePublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Elsa Easter Justine, Hyo-Jun Lee, Eun Jin Heo, Eul-Su Choi, Minh Ha Le, Seulah Lee, Choonseok Lee, Ki... Fuente: Journal of Agriculture and Food Research |
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How information framing shapes consumer preferences for sustainability indicators: a Best-Worst Scaling experiment on the Sustainable Rice Platform standardPublication date: January 2027Source: Food Quality and Preference, Volume 147Author(s): Thuy Ung-Pham, Carolina Chaya, Amparo Tárrega, Quoc Cuong Nguyen Fuente: Food Quality and Preference |
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Impact of genetic modifications in starch biosynthesis on 3D printing performance of rice starchesPublication date: 15 October 2026Source: Food Chemistry, Volume 526Author(s): Yaqi Hu, Ziliang Qin, Li Ding, Xiaoning Liu, Xingxun Liu, Deyong Zhu, Jacob Judas Kain Kirkensgaard, Tomasz Pawel Czaja, S... Fuente: Food Chemistry |
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Impact of high hydrostatic pressure and fermentation on the particle size, composition, functional structure, and antinutritional factors of rice bran and soybean hullsPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Ali Musarrat, Nauman Rasool, Majid Hussain, Hafiz Suleria Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Impact of rice koji enzymatic mashing and sequential co-fermentation by fruit peel-isolated yeast on wort composition, volatile profiles, and sensory characteristics of rice beerPublication date: August 2026Source: Journal of Cereal Science, Volume 130Author(s): Yueh-Hao Ronny Hung, Chen-Hsun Yang, Yen-Tso Lai, Darin Khumsupan, Wei-Ting Hung, Chien-Hao Chen, Shella Permatasar... Fuente: Journal of Cereal Science |
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Infrared radiation modulates hexanal formation during rice grain storage via lipid-metabolic, enzymatic, and structural regulationPublication date: September 2026Source: Journal of Cereal Science, Volume 131Author(s): Tingting Tao, Miaomiao Ying, Lisong Huang, Qi Yao, Xihua Ding, Xiaoqing Li, Qiang Liu, Siqi Zhao, Xinbo Zhuang,... Fuente: Journal of Cereal Science |
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Low-GI traditional rice germplasms as functional foods: Scaling traditional knowledge for global metabolic disorder managementPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Priya Dharshini Veeraragavan, Sathya Albert Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Lowland rice (Oryza sativa L.) yield responses to milled rice husk fortified with N-fertiliser across soil acidic gradients in Guinea savannah agroecologyPublication date: October 2026Source: European Journal of Agronomy, Volume 181Author(s): Sylvester Bungwon Baye, Gideon Olajire Adeoye, Suarau Odutola Oshunsanya, Hanqing Yu, Kolapo Olatunji Oluwasemi... Fuente: European Journal of Agronomy |
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Mechanical responses of developing rice kernels to localized heat exposure and their implications for fissure susceptibilityPublication date: August 2026Source: Journal of Cereal Science, Volume 130Author(s): Yasutaka Imai, Moeka Mukai, Kazuma Shibano, Tetsuya Suzuki, Yoshifumi Nagumo, Takuji Miyamoto, Norikuni Ohtake Fuente: Journal of Cereal Science |
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Mechanistic insights into pre-cooking-induced quality improvement of black rice: Contributions of starch structural transformation and digestibilityPublication date: August 2026Source: Journal of Cereal Science, Volume 130Author(s): Xinyu Shen, Yang Yang, Yue Xu, Bing Wang, Guang Zhang, Xinyu Xu, Na Zhang, Chunmin Ma Fuente: Journal of Cereal Science |
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Mild alternate wetting and drying modulates cooking and eating quality of rice under low to normal nitrogen dosePublication date: 1 October 2026Source: Carbohydrate Polymers, Volume 389Author(s): Zhilin Xiao, Ying Zhang, Yu Yan, Xinping Lv, Chaorui Wang, Ya Wen, Weiyang Zhang, Junfei Gu, Lijun Liu, Enpeng Li, J... Fuente: Ccarbohydrates polymers |
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Nitrogen levels and milling degree jointly regulate starch digestibility and rice taste quality in high-quality ricePublication date: August 2026Source: Journal of Cereal Science, Volume 130Author(s): Lin Ling, Beiyun Tang, Yintao Liu, Siyu Liu, Shijie Shi, Cougui Cao, Yang Jiang Fuente: Journal of Cereal Science |
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One-time biochar application leads to sustained improvements in ionic homeostasis, stress physiology, photosynthesis, and grain yield of rice in soda saline-alkali soils: A 7-year field studyPublication date: October 2026Source: European Journal of Agronomy, Volume 181Author(s): Feng Jin, Chuchu Wang, Yang Song, Xudong Wang, Qingyu Wang, Hange Liu, Hongyue Wang, Tao Wu, Wenzhu Jiang, Yu L... Fuente: European Journal of Agronomy |
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Optimizing tillage pattern and planting density increases yields of mechanically transplanted rice and reduces greenhouse gas emissions from paddy fieldsPublication date: September 2026Source: European Journal of Agronomy, Volume 180Author(s): Shuang Cheng, Zhipeng Xing, Youzun Xu, Yalan Ji, Zhong Li, Yongjin Zhou, Hongcheng Zhang Fuente: European Journal of Agronomy |
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Optimizing water management for cadmium mitigation in rice production: A global meta-analysis and application effectiveness assessmentPublication date: October 2026Source: Journal of Environmental Sciences, Volume 168Author(s): Shangyan Hao, Yuanzhe Ma, Jing Yang, Xinbin Zhou, Fuyong Wu Fuente: Journal of Evironmental Sciences |
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OsHMGB1 functions as a transcriptional repressor of OsNRT2.2 in rice: Calcium-regulation and additive function with OsCCA1Publication date: October 2026Source: International Journal of Biological Macromolecules, Volume 379Author(s): Jiawei Niu, Yutan Guo, Jiaqi Cheng, Suping Ying, Xiangyun Yi, Huiyi Lv, Zhiying Yu, Hongh... Fuente: International Journal of Biological Macromolecules |
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Panicle N application timing regulates leaf senescence, yield and eating quality synergy in ricePublication date: August 2026Source: Journal of Cereal Science, Volume 130Author(s): Lina Li, Jinlong Lai, Zilin Mao, Beiyun Tang, Yintao Liu, Cougui Cao, Yang Jiang Fuente: Journal of Cereal Science |
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Predicting amylose content, gelatinisation temperature, and RVA parameters of intact white rice using a portable NIR instrumentPublication date: September 2026Source: Journal of Cereal Science, Volume 131Author(s): Joseph Robert Nastasi, Shanmugam Alagappan, Melissa A. Fitzgerald, Daniel Cozzolino Fuente: Journal of Cereal Science |
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Premium procurement channel access and farm-gate prices: evidence from rice farmers in ChinaPublication date: August 2026Source: Food Policy, Volume 142Author(s): Junjie Li, Jianping Li, Qin Xiao, Haixia Wu, Di Liu Fuente: Food Policy |
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Projected changes in water demand and potential water savings for US grown rice under alternate wetting and drying practicePublication date: 1 September 2026Source: Agricultural Water Management, Volume 334Author(s): Serhan Yeşilköy, David H. Fleisher, Sahila Beegum, Dennis Timlin Fuente: Agricultural Water Management |
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Quantifying the carbon footprint of the global rice system: Revealing trade concerns and mitigation opportunities through climate‑smart agriculturePublication date: September 2026Source: European Journal of Agronomy, Volume 180Author(s): Yinan Chao, Jianling Fan, Bin Wang, Jianlin Shen, Xiaopeng Gao, Qingzhu Gao, Xiaobo Qin Fuente: European Journal of Agronomy |
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Quantitative changes in odor-active volatile organic compounds in fragrant rice stored as different grain forms at various temperaturesPublication date: August 2026Source: Journal of Cereal Science, Volume 130Author(s): Kanphassorn Wimonmuang, Young-Sang Lee Fuente: Journal of Cereal Science |
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Selective aerobic synthesis of vitamin K3 catalyzed by alloy-like Mn/Fe-decorated pentetic acid-modified chitosan/konjac glucomannan biocompatible scaffold embedded on Rice Hull-(Fe2+)Al2O4 spinel structurePublication date: November 2026Source: International Journal of Biological Macromolecules, Volume 380Author(s): D.S. Rezaeidanesh, Z. Hekmatian, P. Fooladpanjeh, A. Samadian, E. Dashtabadi, R. Moghimi... Fuente: International Journal of Biological Macromolecules |
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Supramolecular reconstruction of rice straw lignocellulosic microfibrils into high-performance food packaging filmsPublication date: 15 October 2026Source: Carbohydrate Polymers, Volume 390Author(s): Haibo Huang, Zhen Zhang, Runhan Zhao, Yan Qing, Zhuozheng Yu, Yao Zhang, Zhanjiang Yu, Ming Li, Guangsheng Zeng, Zh... Fuente: Ccarbohydrates polymers |
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Synergistic effect of zinc-chitosan co-modified rice husk biochar on nutrient retention and controlled release of fertilizerPublication date: December 2026Source: Bioresource Technology, Volume 462Author(s): Pinghui Wei, Yuyang Cong, Zuwang Shao, Yang Chen, Zhongjun Liu, Zepeng Cheng, Mingfeng Wang Fuente: Bioresource Technology |
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Synergistic modification of rice starch by ultrasound and yeast polysaccharides: Insight into the structural and physicochemical propertiesPublication date: September 2026Source: Journal of Cereal Science, Volume 131Author(s): Jingjing Jiang, Zhonghua Yuan, Peili Lin, Shanshan Chen, Zhuo Zheng, Shensheng Xiao, Xuedong Wang, Yang Fu Fuente: Journal of Cereal Science |
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Tailoring the type of monomer yield via chemical modification of rice straw–derived ligninPublication date: September 2026Source: Bioresource Technology Reports, Volume 35Author(s): Ankumoni Saikia, Koushik Dutta, Binoy Kumar Saikia, Biswajit Saha, Ajit Singh Fuente: Bioresource Technology Reports |
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The impact of labor migration and collective action on farmland abandonment in China: from perspective of rice theoryPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Yushu Zhang, Han Liu, Feiyun Yang, Yingliang Zhang Fuente: Environmental and Sustainability Indicators |
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The pH-responsive interfacial behaviour of rice bran nanocellulose and its impact on Pickering emulsion stability and creamingPublication date: 1 November 2026Source: Food Research International, Volume 243, Part 2Author(s): K C Yadav, Bhesh Bhandari, Jaquie Mitchell, Sangeeta Prakash Fuente: Food Research International |
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Tricholoma matsutake root by-product improves flavor and functionality of extruded reconstructed ricePublication date: August 2026Source: Journal of Cereal Science, Volume 130Author(s): Xiaoqi Gong, Qin Qiu, Mingxiao Zong, Yujie Zhong, Dafeng Sun, Junjie Yi, Tao Wang Fuente: Journal of Cereal Science |
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Ultrasound-assisted iron fortification of polished rice: effects on microstructure, cooking properties, and in vitro bioaccessibilityPublication date: August 2026Source: Journal of Cereal Science, Volume 130Author(s): Lázaro da Costa Corrêa Cañizares, Silvia Naiane Jappe, Silvia Leticia Rivero Meza, Patrícia Brugnerotto, Miquele So... Fuente: Journal of Cereal Science |