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Arsenic Fingerprint and Microbiome Reconstruction of Rhizosphere-Specific Nanophases in Flooded Paddy SoilACS Nano. 2026 Oct 20;20(41):27795-27806. doi: 10.1021/acsnano.6c10025.ABSTRACTUbiquitous arsenic (As) nanophases in soils are metastable due to the size effect and become readily available to rice un... Fuente: PubMed "rice" |
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Combined Control of Rice Sheath Blight Using a Biobased Pickering Emulsion Co-Formulated with Two PesticidesLangmuir. 2026 Oct 20;42(41):31090-31103. doi: 10.1021/acs.langmuir.6c05083.ABSTRACTRice sheath blight, a globally significant disease caused by Rhizoctonia solani (R. solani), can be effectively mana... Fuente: PubMed "rice" |
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Complete genome sequence of Enterococcus faecium strain GB_C_05 with potential characteristics applicable as a bacteriocin-producing probiotic feed additiveJ Anim Sci Technol. 2026 Jul;68(4):1333-1338. doi: 10.5187/jast.2025.e40. Epub 2026 Jul 31.ABSTRACTThe whole genome of Enterococcus faecium GB_C_05, a strain isolated from Sikhye, a traditional Korean... Fuente: PubMed "rice" |
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Genome Analysis of Two Arthrobacter Bacteriophages, Andrew and RedFox, from Subcluster AS3 Isolated from Soil in New York and PennsylvaniaMicroPubl Biol. 2026 Sep 29;2026:10.17912/micropub.biology.002367. doi: 10.17912/micropub.biology.002367. eCollection 2026.ABSTRACTNovel bacteriophages Andrew and RedFox were isolated from soil sample... Fuente: PubMed "rice" |
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Major Plant Diseases and Regional Plant Health Priorities in AsiaPlant Pathol J. 2026 Oct 20. doi: 10.5423/PPJ.RW.07.2026.0104. Online ahead of print.ABSTRACTAsia supports major food, horticultural, and plantation crops, yet uneven loss data and surveillance capaci... Fuente: PubMed "rice" |
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Metabolic scaling in a freshwater predator is robust across wild and hatchery-reared populations and experimental designsOecologia. 2026 Oct 20;208(11):152. doi: 10.1007/s00442-026-05988-1.ABSTRACTStandard metabolic rate (SMR) and maximum metabolic rate (MMR) define the energetic limits of aerobic metabolism in fishes a... Fuente: PubMed "rice" |
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Modeling PFAS Rejection by NF/RO Membranes: A Critical Review and Research NeedsAWWA Water Sci. 2026 Jul;8(4):e70057. doi: 10.1002/aws2.70057. Epub 2026 Jun 29.ABSTRACTNanofiltration (NF) and reverse osmosis (RO) membranes are typically highly effective for the rejection of per-... Fuente: PubMed "rice" |
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Pediatricians' knowledge and practice styles regarding cow milk protein allergy among Arab countriesSaudi J Gastroenterol. 2026 Oct 19. doi: 10.4103/sjg.sjg_230_26. Online ahead of print.ABSTRACTBACKGROUND: Cow's milk protein allergy (CMPA) affects 2-6% of children, with peak prevalence in the first... Fuente: PubMed "rice" |
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Potentially food-compatible cellulose acetate scaffolds functionalized with galactomannan and L-alanine: Effects on collagen production and early myogenic responses-A preliminary studyInt J Biol Macromol. 2026 Oct 20:154983. doi: 10.1016/j.ijbiomac.2026.154983. Online ahead of print.ABSTRACTThe development of cultured meat scaffolds requires a careful balance between mechanical pro... Fuente: PubMed "rice" |
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Role of fatty acid in governing the aggregation structure and functional properties of granular starch-fatty acid complexes during ultrasonic treatmentInt J Biol Macromol. 2026 Oct 20;384(Pt 2):154966. doi: 10.1016/j.ijbiomac.2026.154966. Online ahead of print.ABSTRACTTo investigate how fatty acids (FA) modulate the structural evolution of granular... Fuente: PubMed "rice" |
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Small but big player: the important role of microRNAs in riceFront Plant Sci. 2026 Oct 5;17:1974403. doi: 10.3389/fpls.2026.1974403. eCollection 2026.ABSTRACTRice is a staple food for more than half of the global population. Research on rice crop establishment... Fuente: PubMed "rice" |
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Statistical modeling and inference for Jack's Alzheimer's disease biomarker cascade with practical and computational considerationsBiostatistics. 2026 Jan 20;27(1):kxag038. doi: 10.1093/biostatistics/kxag038.ABSTRACTAlzheimer's Disease (AD) research increasingly recognizes the importance of characterizing the joint and relative d... Fuente: PubMed "rice" |
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The association of gout flare resolution with physical activity and sleep: a prospective remote-monitoring studyArthritis Care Res (Hoboken). 2026 Oct 20. doi: 10.1002/acr.80194. Online ahead of print.ABSTRACTOBJECTIVES: This study aimed to determine whether gout flare resolution is associated with physical act... Fuente: PubMed "rice" |
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Ultrasonication-induced modification of functional, structural and rheological properties of Rice bean (Vigna umbellata) protein isolate for 3D printable food ink applicationsInt J Biol Macromol. 2026 Oct 20:154981. doi: 10.1016/j.ijbiomac.2026.154981. Online ahead of print.ABSTRACTThe aim of this study was to analyze the effect of ultrasonication treatment on the function... Fuente: PubMed "rice" |
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iPLEDGE and the Perpetually Potentially Pregnant PatientWomens Health Issues. 2026 Sep 22:S1049-3867(26)00147-7. doi: 10.1016/j.whi.2026.09.004. Online ahead of print.NO ABSTRACTPMID:42901809 | DOI:10.1016/j.whi.2026.09.004 Fuente: PubMed "rice" |
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Mechanistic insights into alkali-silica reaction mitigation using fly ash and rice husk ash: An integrated experimental and multi-scale simulation approachFuente: Green Extration Byproduct |
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Bio‐Based Epoxy–Ester Vitrimers Reinforced With Rice‐Straw Lignin: From Network Design to Corrosion‐Protective Coatings and Thermally Rebondable Structural AdhesivesRice-straw lignin is added to an epoxidized soybean oil–divanillic acid vitrimer platform that combines corrosion protection with structural adhesion. The optimized formulation maintains high low-fre... Fuente: Journal of applied polymer |
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Sustainable Development of Low‐Formaldehyde Rice Straw Wood Composites via Nitrogen and Chlorine‐Functionalized Starch IntegrationThe image illustrates a graphical scheme of the synthesis pathways and characteristics of modified corn starch (Carbamoylethylated Starch), comparing its physical and chemical performance as an adhes... Fuente: Journal of applied polymer |
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Sustainable treatment of power plant wash water using citric acid-modified activated carbon derived from rice huskFuente: Asqueous Extraction Byproducts |
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Foods, Vol. 15, Pages 1960: Impact of Heat–Moisture Treatment on Multi-Scale Structure, Functional Properties, and In Vitro Digestion of Low-Glycemic-Index Rice StarchFoods, Vol. 15, Pages 1960: Impact of Heat–Moisture Treatment on Multi-Scale Structure, Functional Properties, and In Vitro Digestion of Low-Glycemic-Index Rice Starch Foods doi: 10.3390/foods1... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1251: Duration of Spent Mushroom Substrate Return Affects Microbial Assembly and Nitrogen Metabolism to Promote Functional Stabilization in Rice–Mushroom Crop Rotation SystemsMicroorganisms, Vol. 14, Pages 1251: Duration of Spent Mushroom Substrate Return Affects Microbial Assembly and Nitrogen Metabolism to Promote Functional Stabilization in Rice–Mushroom Crop Rota... Fuente: Microorganisms - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1912: FTIR Spectroscopy Coupled with Principal Component Analysis for Rapid Screening of Melamine Adulteration in Brown Rice FlourMolecules, Vol. 31, Pages 1912: FTIR Spectroscopy Coupled with Principal Component Analysis for Rapid Screening of Melamine Adulteration in Brown Rice Flour Molecules doi: 10.3390/molecules31111912... Fuente: Molecules - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1383: Coconut Shell Aggregate and Coir Fiber in Cement Concrete: A Review of Mechanical Performance, Durability, and Sustainability Under Functional EquivalencyPolymers, Vol. 18, Pages 1383: Coconut Shell Aggregate and Coir Fiber in Cement Concrete: A Review of Mechanical Performance, Durability, and Sustainability Under Functional Equivalency Polymers doi:... Fuente: Polymers |
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Foods, Vol. 15, Pages 1929: Modified Rice Bran Dietary Fiber-Based Pre-Emulsion as a Fat Replacer: Modulating Physicochemical and Sensory Properties of Emulsified Meat GelsFoods, Vol. 15, Pages 1929: Modified Rice Bran Dietary Fiber-Based Pre-Emulsion as a Fat Replacer: Modulating Physicochemical and Sensory Properties of Emulsified Meat Gels Foods doi: 10.3390/foods15... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1228: Effect of Florpyrauxifen-Benzyl on Methane-Metabolizing Microbial Community in Rice Rhizosphere SoilMicroorganisms, Vol. 14, Pages 1228: Effect of Florpyrauxifen-Benzyl on Methane-Metabolizing Microbial Community in Rice Rhizosphere Soil Microorganisms doi: 10.3390/microorganisms14061228 Authors:... Fuente: Microorganisms - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1881: Research Progress Review on the Activation of Bioactive Substances by Targeted Fermentation of Rice BranFoods, Vol. 15, Pages 1881: Research Progress Review on the Activation of Bioactive Substances by Targeted Fermentation of Rice Bran Foods doi: 10.3390/foods15111881 Authors: Dong Liang Chunxu W... Fuente: Foods - Revista científica (MDPI) |
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Textiles, Vol. 5, Pages 47: Development of Natural Rubber-Based Elasto Ball as an Alternative Material to Substitute Pumice in the Garment Washing ProcessTextiles, Vol. 5, Pages 47: Development of Natural Rubber-Based Elasto Ball as an Alternative Material to Substitute Pumice in the Garment Washing Process Textiles doi: 10.3390/textiles5040047 Autho... Fuente: Textiles (MDPI) |
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A systematic review and meta-analysis of cannabis-based medicines, cannabinoids and endocannabinoid system modulators tested for antinociceptive effects in animal models of injury-related or pathological persistent painSoliman N, Haroutounian S, Hohmann AG, Krane E, Liao J, Macleod M, Segelcke D, Sena C, Thomas J, Vollert J, Wever K, Alaverdyan H, Barakat A, Barthlow T, Harris Bozer AL, Davidson A, Diaz-delCastillo... Fuente: ICRS |
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Presenting the outputs of the IASP Presidential Task Force on Cannabis and Cannabinoid AnalgesiaSoliman N, Haroutounian S, Hohmann AG, Krane E, Liao J, Macleod M, Segelcke D, Sena C, Thomas J, Vollert J, Wever K, Alaverdyan H, Barakat A, Barthlow T, Harris Bozer AL, Davidson A, Diaz-delCastillo... Fuente: ICRS |
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Cannabinoids, the endocannabinoid system, and pain: a review of preclinical studiesHaroutounian S, Arendt-Nielsen L, Belton J, Blyth FM, Degenhardt L, Di Forti M, Eccleston C, Finn DP, Finnerup NB, Fisher E, Fogarty AE, Gilron I, Hohmann AG, Kalso E, Krane E, Mohiuddin M, Moore RA,... Fuente: ICRS |
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International Association for the Study of Pain presidential task force on cannabis and cannabinoid analgesia position statementFinn DP, Haroutounian S, Hohmann AG, Krane E, Soliman N and Rice AS Pain (2021) Link to abstract Fuente: ICRS |
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Aplicación y uso de sensores remotos para la modelización y estudio de la plaga de Pyricularia oryzae en el cultivo del arroz variedad ‘Bomba’Aplicación y uso de sensores remotos para la modelización y estudio de la plaga de Pyricularia oryzae en el cultivo del arroz variedad ‘Bomba’ Fuente: Tesis Ciencias Agrarias |
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Assessment of herbicide-nano-fertilizer compatibility and its impact on weed dynamics and yield performance in direct-seeded ricePublication date: December 2026Source: Journal of Agriculture and Food Research, Volume 32Author(s): V.K. Choudhary, M.P. Sahu, Vikash Singh, Badal Verma, J.S. Mishra Fuente: Journal of Agriculture and Food Research |
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Auricularia auricula polysaccharides affects the quality characteristics of rice noodlesPublication date: Available online 19 October 2026Source: Journal of Cereal ScienceAuthor(s): ChangFeng Li, Hua Wang, LongYi Cui, YuTong Ge, EnPeng Li Fuente: Journal of Cereal Science |
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Biogeochemical and seasonal nutrient dynamics of restored estuarine oyster reefs in Mobile Bay, AlabamaPublication date: November 2026Source: Journal of Environmental Management, Volume 419Author(s): Sarah Rice, Chongyang Wang, Xiangcheng Kong, Islam Radwan, Iffat Tasnim, Harlow Kramer-Dew, Haimanote B... Fuente: Journal of Environmental Management |
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Booting-stage cold stress impairs eating quality and processing quality in high-quality ricePublication date: December 2026Source: Journal of Cereal Science, Volume 132Author(s): Shiqiang Wang, Renmin Liang, Shanwei Yang, Xumou Huang, Minchao Wei, Chunxiang Wei, Xiuhua Zhang, Zhanglan Wei, H... Fuente: Journal of Cereal Science |
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Bottom-up design of a synthetic microbial community (SynCom) for cadmium remediation and growth promotion in rice: From in vitro construction to soil-pot validationPublication date: December 2026Source: Journal of Environmental Sciences, Volume 170Author(s): Chaoqun Yan, Huakang Liu, Jiaxin Liu, Shiyu Ma, Shulin Zhang, Xianghan Chen, Zaijin Sun, Heng Xu Fuente: Journal of Evironmental Sciences |
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Carbonized rice straw as a sustainable additive for coal-free molding sandPublication date: October 2026Source: Industrial Crops and Products, Volume 252Author(s): Jia Li, Haojie Hua, Lei Xu, Qingrong Pan, Xiaoli Wang Fuente: Industrial crops and products |
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Co-incorporation of green manure and rice straw with reduced synthetic fertilizer benefits rice yield while decreasing gaseous N losses in double-cropped rice fieldsPublication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Li Wan, Tingting Ma, Han Liu, Xiaofen Chen, Wenjing Qin, Guilong Li, Jun Xie, Tida Ge, Jia Liu Fuente: Journal of Agriculture and Food Research |
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Co-valorization of rice husk biochar and recycled concrete fine aggregate under NaHCO3-solution immersion: performance and life-cycle assessmentPublication date: 30 October 2026Source: Waste Management, Volume 226Author(s): Danna Ma, Dewen Liu, Weiwei Sun, JinLiang Luo, Jie Wu Fuente: Waste Management |
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Comparative effect of non-thermal plasma, enzyme, and ultrasonic treatments on the physicochemical properties, antioxidant activity, and estimated glycemic index of Brown ricePublication date: September 2026Source: Journal of Cereal Science, Volume 131Author(s): Supawadee Nakban, Jirarat Anuntagool, Rattanawan Jansasithorn, Pakamas Wongtay, Pattarasaya Saiyued, Kanyanee Wo... Fuente: Journal of Cereal Science |
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Consumer valuation of sustainability attributes in floating rice noodles: Evidence from VietnamPublication date: February 2027Source: Food Quality and Preference, Volume 148Author(s): Ong Quoc Cuong, Su Nhat Linh Fuente: Food Quality and Preference |
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Corrigendum to “Bioprocessed black rice bran extract (Hemicellan) ameliorates sarcopenic obesity in palmitate-induced C2C12 myotubes and high-fat diet-fed C57BL/6N mice” [J. Funct. Foods 135 (2025) 107107]Publication date: Available online 17 September 2026Source: Journal of Functional FoodsAuthor(s): Tae-Woong Song, Geun-Hee Cho, Young-Jae Heo, Hyun-Woo Oh, Su-Jong Kim, Shuai Wei, Sung-Phil Kim, Ok-Hw... Fuente: Journal of Functional Foods |
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Coupled microbial spoilage and starch retrogradation in fresh wet rice noodles: Deterioration mechanisms, influencing factors, and preservation strategiesPublication date: 1 December 2026Source: Food Research International, Volume 245, Part 5Author(s): Feiyan Li, Xu Zhou, Zihan Wang, Patangal Basak, Chen Wang, Hongwei Wang, Zsolt Zalán, Huayi Suo Fuente: Food Research International |
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Cultivar-dependent variations in pigmented brown rice flours determine rice cake quality: Key role of amylose in structure formationPublication date: September 2026Source: Journal of Cereal Science, Volume 131Author(s): Yujie Chen, Ruizhang Bai, Ziqi Wei, Xinxin Wang, Yulian Zhu, Mengqing Li, Qin Dan, Jingjing Feng, Shuang-Kui Du Fuente: Journal of Cereal Science |
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Degree of milling on nutrient retention, structural characteristics, and cooking-eating quality of germinated indica brown ricePublication date: December 2026Source: Journal of Cereal Science, Volume 132Author(s): Chong Hu, Muhammad Bilal, Junfeng Zheng, Ge Zhan, Chong Xie, Zhijie Yao, Pei Wang, Runqiang Yang Fuente: Journal of Cereal Science |
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Effects of alternate wet and dry conditions on greenhouse gas emissions from rice paddy fields: A regional meta-analysisPublication date: 1 November 2026Source: Agricultural Water Management, Volume 336Author(s): Hans Frederik Engvej Hansen, Azeem Tariq, Mohammad Mofizur Rahman Jahangir, Vu Duong Quynh, Mai Van Trinh,... Fuente: Agricultural Water Management |
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Effects of glutinous rice flour on the properties of rice batter and gluten-free rice breadPublication date: December 2026Source: Journal of Cereal Science, Volume 132Author(s): Xiwu Jia, Peng Zeng, Xu Wang, Zhili Ji, Wangyang Shen, Hongjian Zhang Fuente: Journal of Cereal Science |
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Foliar application of a silicon-based fertilizer and its effects on rice (Oryza sativa L.) growth and yieldAbstract Foliar application is an affordable and effective strategy to complement soil fertilization, particularly with minerals such as silicon, which stimulate physiological processes in rice (Oryza... Fuente: Acta Agronómica |
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Freeze-thaw priming enhances artificial humification of rice straw through oxidative condensation of hydrochar and liquid-phasePublication date: January 2027Source: Bioresource Technology, Volume 464, Part CAuthor(s): Tengfei Wang, Fan Yang, Xiao Wei, Qiuju Yao, Ruonan Ma, Zhen Jiao, Hui Zhou, Andrea Kruse, Yanling Yu Fuente: Bioresource Technology |
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Gender gaps in sustainable rice cultivation performance indicators in sub-Saharan AfricaPublication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Moukaïla Bagri Bouraïma, Louis Kouadio, Ali Ibrahim, Perpetue Kouamé, Kazuki Saito, Gaudiose Muj... Fuente: Environmental and Sustainability Indicators |
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Geochemically targeted valorization of rice straw decouples selenium recovery from cadmium transfer with climate co-benefitsPublication date: January 2027Source: Bioresource Technology, Volume 464, Part CAuthor(s): Haoran Guan, Yuke Lv, Nan Zhang, Jianming Xu, Xingmei Liu Fuente: Bioresource Technology |
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Granule Morphology Changes in Rice Starch During Grain Filling: Correlations with Its Gelatinization and Digestive PropertiesPublication date: Available online 14 October 2026Source: Journal of Cereal ScienceAuthor(s): Nan Peng, Liangzi Cao, Xinying Su, JingWen Meng, BaiRui Xu, Fuqiu Yue, Shichen Sun, Na Zhang Fuente: Journal of Cereal Science |
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How information framing shapes consumer preferences for sustainability indicators: a Best-Worst Scaling experiment on the Sustainable Rice Platform standardPublication date: January 2027Source: Food Quality and Preference, Volume 147Author(s): Thuy Ung-Pham, Carolina Chaya, Amparo Tárrega, Quoc Cuong Nguyen Fuente: Food Quality and Preference |
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Impact of high hydrostatic pressure and fermentation on the particle size, composition, functional structure, and antinutritional factors of rice bran and soybean hullsPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Ali Musarrat, Nauman Rasool, Majid Hussain, Hafiz Suleria Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Improving the processability and digestion resistance of rice starch gel through linear chain-ferulic acid V-type complexation and branch-mediated crosslinkingPublication date: 15 November 2026Source: Carbohydrate Polymers, Volume 392Author(s): Dong-Hui Geng, Yuwei Li, Yiming Wang, Ebenezer Asiamah, Junjuan Wang, Ning Tang, Ye Liu, Yongqiang Cheng, Xiaoyan... Fuente: Ccarbohydrates polymers |
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Increased panicle-grain nitrogen application improves inferior-grain filling in rice under reduced drip irrigation in association with coordinated hormonal responsesPublication date: January 2027Source: European Journal of Agronomy, Volume 182Author(s): Lei Zhao, Jialin Chen, Zhong Zheng, Ling Wang, Guodong Wang, Honghai Luo, Yuxiang Li Fuente: European Journal of Agronomy |
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Industrial-scale continuous thermal sanitization of rice husk bedding for cleaner poultry production: Resource valorization, biosecurity improvement, and sustainability assessmentPublication date: October 2026Source: Cleaner Engineering and Technology, Volume 34Author(s): Kiattisak Sangpradit, Songphon Thoetrattanakiat, Wattana Sookyoo, Apiwut Intarasuk, Grianggai Samseemoung Fuente: Cleaner Engineering and Technology |
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Infrared radiation modulates hexanal formation during rice grain storage via lipid-metabolic, enzymatic, and structural regulationPublication date: September 2026Source: Journal of Cereal Science, Volume 131Author(s): Tingting Tao, Miaomiao Ying, Lisong Huang, Qi Yao, Xihua Ding, Xiaoqing Li, Qiang Liu, Siqi Zhao, Xinbo Zhuang,... Fuente: Journal of Cereal Science |
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Integrated microbiome and green technologies for sustainable rice production: Current advances, challenges and future perspectivesPublication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Aiman Hakim Aminurrasyid, Kalaivani K. Nadarajah, Asmuni Mohd Ikmal Fuente: Journal of Agriculture and Food Research |
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Interaction and inhibition mechanism of molecular weight-regulated feruloylated oligosaccharides from rice bran with α-amylasePublication date: Available online 19 October 2026Source: Carbohydrate PolymersAuthor(s): Mengwei Chang, Guangsu Zhu, Qingyun Li, Katalin Badak-Kerti, Kunlun Liu Fuente: Ccarbohydrates polymers |
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Investigating the dynamic in vitro digestive characteristics of multigrain reconstituted rice after extrusion modification compared with white rice: focus on gastric emptying, digestive behavior and structural evolutionPublication date: September 2026Source: Journal of Cereal Science, Volume 131Author(s): Yashi Wang, Wei Sun, Shijie Liu, Xinyu Zhao, Zili Zhao, Bing Li, Hongwei Zhang, Ying Wang Fuente: Journal of Cereal Science |
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Large regional discrepancies in the impacts and strategies of sowing date adjustments for future rice (Oryza sativa L.) cropping in ChinaPublication date: 1 November 2026Source: Agricultural Water Management, Volume 336Author(s): Pei Zhan, Wenquan Zhu, Tianyi Zhang Fuente: Agricultural Water Management |
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Low-GI traditional rice germplasms as functional foods: Scaling traditional knowledge for global metabolic disorder managementPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Priya Dharshini Veeraragavan, Sathya Albert Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Lowland rice (Oryza sativa L.) yield responses to milled rice husk fortified with N-fertiliser across soil acidic gradients in Guinea savannah agroecologyPublication date: October 2026Source: European Journal of Agronomy, Volume 181Author(s): Sylvester Bungwon Baye, Gideon Olajire Adeoye, Suarau Odutola Oshunsanya, Hanqing Yu, Kolapo Olatunji Oluwasemi... Fuente: European Journal of Agronomy |
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Modeling and comparing the removal capacity of polyethylene microbeads from water using corncob and rice husk biochars through machine learning for sustainable cosmetics industriesPublication date: December 2026Source: Bioresource Technology Reports, Volume 36Author(s): Noverita Dian Takarina, Andrio Adiwibowo, Ong Meng Chuan, Muhammad Zulfikar Anwar Fuente: Bioresource Technology Reports |
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Multi-kingdom microbial community dynamics in freshwater aquaculture systems: Microbial-scale support for the advantages of rice-crayfish co-culture modelPublication date: December 2026Source: Journal of Environmental Sciences, Volume 170Author(s): Lu Zhang, Yujie Mao, Zhi Wang Fuente: Journal of Evironmental Sciences |
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One-time biochar application leads to sustained improvements in ionic homeostasis, stress physiology, photosynthesis, and grain yield of rice in soda saline-alkali soils: A 7-year field studyPublication date: October 2026Source: European Journal of Agronomy, Volume 181Author(s): Feng Jin, Chuchu Wang, Yang Song, Xudong Wang, Qingyu Wang, Hange Liu, Hongyue Wang, Tao Wu, Wenzhu Jiang, Yu L... Fuente: European Journal of Agronomy |
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Organic substitution drives seasonal nitrogen conservation-release via microbial regulation in rice-faba bean rotationsPublication date: January 2027Source: European Journal of Agronomy, Volume 182Author(s): Panlei Wang, Xi Sun, Wenxi Li, Caiyan Du, Huan Liu, Shen Yuan, Attachai Jintrawet, Bin Wang, Li Tang, Zhiyuan W... Fuente: European Journal of Agronomy |
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Postprandial glycemic responses to wild rice blend cakes: comparison with brown rice cakes and white bread in a randomized crossover trialPublication date: October 2026Source: Journal of Functional Foods, Volume 145Author(s): Foluke Oyekale, Nnedinso Chukwu, Makan Pourmasoumi, Dianna Dandeneau, Bruce Hardy, Erin Goldberg, Rebecca C. Mol... Fuente: Journal of Functional Foods |
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Predicting amylose content, gelatinisation temperature, and RVA parameters of intact white rice using a portable NIR instrumentPublication date: September 2026Source: Journal of Cereal Science, Volume 131Author(s): Joseph Robert Nastasi, Shanmugam Alagappan, Melissa A. Fitzgerald, Daniel Cozzolino Fuente: Journal of Cereal Science |
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Probiotic associated traits and genomic insights of Companilactobacillus farinae sp. nov. from Thai fermented rice flour for potential poultry applicationPublication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Natawadee Pinyosnit, Somboon Tanasupawat, Jaruwan Sitdhipol, Neungnut Chaiyawan, Worrapot pengpa, Wo... Fuente: Journal of Agriculture and Food Research |
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Pulsed magnetic field regulates the freeze-thaw and short-term retrogradation behavior of rice starch gels with different amylose contentsPublication date: December 2026Source: Journal of Cereal Science, Volume 132Author(s): Jing Wang, Mengzi Nie, Yimeng Shan, Ning Li, Fengzhang Wang, Li-Tao Tong Fuente: Journal of Cereal Science |
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Pyramiding gene-edited GluA3 and GluC with the lgc1 locus influences seed storage proteins and growth in ricePublication date: December 2026Source: Journal of Cereal Science, Volume 132Author(s): Youze Zhang, Ruifang Yang, Yongkang Bu, Wenzhao Dai, Dongzhi Lin, Yanjun Dong Fuente: Journal of Cereal Science |
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Quantitative prediction and explainability of rice alkali spreading value using flatbed-scanning image analysisPublication date: December 2026Source: Journal of Cereal Science, Volume 132Author(s): Ruijie Li, Aidong Wang, Hengjie Gao, Jinhua Qin, Ziqiu Li, Xiangqian Feng, Chunmei Xu, Guang Chu, Yuanhui Liu, Ka... Fuente: Journal of Cereal Science |
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Remobilization risk of Cd in aged pig manure biochar under rice rhizosphere influence: Evidence from six-season cultivationPublication date: November 2026Source: Journal of Environmental Management, Volume 419Author(s): Xiao-qing Zhang, Fei-mei Chen, Ze-ning Yu, Rong-liang Qiu, Xin-xian Long Fuente: Journal of Environmental Management |
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Revealing the effect of rice bran particles size on physicochemical properties and starch digestion of reconstituted whole grain brown ricePublication date: Available online 14 October 2026Source: Journal of Cereal ScienceAuthor(s): Jiaqi Yang, Meng Lv, Chen Chen, Keru Yuan, Xiaoyi Jiang, Yong Fang, Jian Ding Fuente: Journal of Cereal Science |
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Role of glass transition mismatch in rice quality deterioration during hot-air dryingPublication date: December 2026Source: Journal of Cereal Science, Volume 132Author(s): Wenting Xu, Yafang Shao, Xiaoyan Lin, Yaling Chen, Dawei Zhu Fuente: Journal of Cereal Science |
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Should you ask directly? What rice farmers reveal in list experiments regarding improper disposal of agricultural wastePublication date: November 2026Source: Journal of Environmental Management, Volume 419Author(s): Huy Hung Do, Daisaku Goto, Niraj Prakash Joshi, Duc Tran Fuente: Journal of Environmental Management |
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Species-specific effects of indigenous arbuscular mycorrhizal fungi on growth, drought resilience, and grain bioactive compound accumulation in Maled Phai rice (Oryza sativa L.)Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Thanawan Gateta, Wasan Seemakram, Akihiko Kamoshita, Jindarat Ekprasert, Urachart Kokaew, Jutaporn S... Fuente: Journal of Agriculture and Food Research |
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Stage-dependent source-sink imbalance under post-anthesis low-temperature stress constrains rice yield formationPublication date: January 2027Source: European Journal of Agronomy, Volume 182Author(s): Min Kang, Yixuan Liu, Xing Xu, Jinhui Zheng, Le Yu, Yinan Yang, Yuhan Jiang, Bing Liu, Leilei Liu, Liang Tang,... Fuente: European Journal of Agronomy |
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Starch nanocrystals reinforce rice/soy protein-structured air-water interface to stabilize aqueous foamsPublication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Yong Liang, Wei Wang, Kai Huang, Zhengxing Chen, Tao Wang Fuente: Journal of Agriculture and Food Research |
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Synergistic modification of rice starch by ultrasound and yeast polysaccharides: Insight into the structural and physicochemical propertiesPublication date: September 2026Source: Journal of Cereal Science, Volume 131Author(s): Jingjing Jiang, Zhonghua Yuan, Peili Lin, Shanshan Chen, Zhuo Zheng, Shensheng Xiao, Xuedong Wang, Yang Fu Fuente: Journal of Cereal Science |
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The complementary effect of moisture content and water-to-rice ratio: Low hardness, high viscosity are key to regulating Japonica rice eating qualityPublication date: December 2026Source: Journal of Cereal Science, Volume 132Author(s): Bing He, Yonglin Si, Xiaohang Wang, Hong Lang, Chao Li Fuente: Journal of Cereal Science |
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Unraveling how heat moisture treatment regulates the digestibility of sweet dumplings: insights from multi-scale structural evolution of waxy rice flourPublication date: December 2026Source: Journal of Cereal Science, Volume 132Author(s): Lanmei Pei, Chunxiao Wang, Huishan Shen, Mengkun Song, Suyun Li, Siyuan Liu, Lijuan Wang, Hua Zhang, Hongwei Wang Fuente: Journal of Cereal Science |
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Unveiling the technofunctional properties and impacts on the human intestinal microbiota of raw and germinated red rice (Oryza sativa L.) from Northeast BrazilPublication date: 1 December 2026Source: Food Research International, Volume 245, Part 5Author(s): Adolfo Pinheiro de Oliveira, Thatyane Mariano Rodrigues de Albuquerque, Jordana Nunes de Oliveira, Dé... Fuente: Food Research International |