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Anthropogenic disturbance enhances bacteria-mediated resistome transmission across the sediment-benthos-demersal fish trophic continuumEnviron Pollut. 2026 Sep 10:129137. doi: 10.1016/j.envpol.2026.129137. Online ahead of print.ABSTRACTAquatic ecosystems are important environmental reservoirs of antibiotic resistance genes (ARGs) and... Fuente: PubMed "rice" |
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Augmented reality-enabled image-guided surgical navigation in minimally invasive spine surgery: application beyond screw placement in prone lateral transpsoas interbody fusion-a cadaveric surgical technique studyJ Spine Surg. 2026 Aug 31;12(8):135. doi: 10.21037/jss-2026-0084. Epub 2026 Jul 30.ABSTRACTAugmented reality-enabled image-guided surgical navigation (ARE-IGSN) has demonstrated high accuracy for pedi... Fuente: PubMed "rice" |
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Beyond numbers: Prioritizing population health in the next era of wildlife conservationInnovation (Camb). 2025 Oct 30;7(9):101168. doi: 10.1016/j.xinn.2025.101168. eCollection 2026 Sep 8.ABSTRACTConservation efforts have led to significant recoveries in the population numbers of many en... Fuente: PubMed "rice" |
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Black Rice Anthocyanin-Hyaluronic Acid Complex Alleviates Hyperuricemia-Associated Renal Injury Through Synergistic Inhibition of the TLR4/NF-kappaB Pathway and Modulation of Uric Acid TransportMol Nutr Food Res. 2026 Sep;70(17):e70605. doi: 10.1002/mnfr.70605.ABSTRACTHyperuricemia-associated renal injury is closely linked to oxidative stress and inflammation, highlighting the need for safe... Fuente: PubMed "rice" |
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Cloning and functional characterization of OsERFSR1, a negative regulator of salt stress tolerance in rice (Oryza sativa L.)Plant Physiol Biochem. 2026 Sep 8;238:111730. doi: 10.1016/j.plaphy.2026.111730. Online ahead of print.ABSTRACTSalt stress is one of the major abiotic factors limiting rice growth, development and yie... Fuente: PubMed "rice" |
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Co-valorization of rice husk biochar and recycled concrete fine aggregate under NaHCO(3)-solution immersion: performance and life-cycle assessmentWaste Manag. 2026 Sep 10;226:115863. doi: 10.1016/j.wasman.2026.115863. Online ahead of print.ABSTRACTTo improve the synergistic valorization of construction and demolition waste and agricultural soli... Fuente: PubMed "rice" |
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Deciphering the soil-rice continuum: transfer dynamics and dietary risks of potentially toxic elements in paddy fields near a coal-fired thermal power plantRSC Adv. 2026 Sep 9. doi: 10.1039/d6ra06383g. Online ahead of print.ABSTRACTThermal power plants (TPPs) located near intensively cultivated rice-growing landscapes act as significant sources of potent... Fuente: PubMed "rice" |
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Exploring the functional resilience of cyanobacterial multifunctional biofilms and their use as seed coatings under elevated CO2World J Microbiol Biotechnol. 2026 Sep 10;42(9):527. doi: 10.1007/s11274-026-05243-y.ABSTRACTCyanobacteria possessing both carbon-concentrating and nitrogen-fixing mechanisms, offer a unique platform... Fuente: PubMed "rice" |
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Generation of Herbicide-Resistant Alfalfa Germplasm via Prime EditingPlant Biotechnol J. 2026 Sep 10. doi: 10.1111/pbi.70752. Online ahead of print.ABSTRACTAlfalfa (Medicago sativa) is the most widely cultivated forage crop worldwide, owing to its high protein content,... Fuente: PubMed "rice" |
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Interventions to Reduce Financial Toxicity of Childhood, Adolescent, and Young Adult Cancer Survivors: A Scoping ReviewPediatr Blood Cancer. 2026 Sep 10:e70643. doi: 10.1002/1545-5017.70643. Online ahead of print.ABSTRACTFinancial toxicity (FT) worsens health outcomes and quality of life for childhood, adolescent, and... Fuente: PubMed "rice" |
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Neurotoxicological concerns: Azole fungicides as mixed/noncompetitive inhibitors of human and rat 5α-reductase 1J Hazard Mater. 2026 Sep 1;517:143456. doi: 10.1016/j.jhazmat.2026.143456. Online ahead of print.ABSTRACTAzole fungicides are utilized in global agriculture to protect rice, vegetables, and fruits fro... Fuente: PubMed "rice" |
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OsCPK12-OsATPD1 Module Regulates Photosynthetic Acclimation to Light Stress in RiceAdv Sci (Weinh). 2026 Sep 10:e77268. doi: 10.1002/advs.77268. Online ahead of print.ABSTRACTThe synergy between light and dark reactions is the key to photosynthesis. This synergy not only helps plant... Fuente: PubMed "rice" |
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Osteoarthritis Year in Review 2026: Genetics, genomics and epigeneticsOsteoarthritis Cartilage. 2026 Sep 10:S1063-4584(26)01042-3. doi: 10.1016/j.joca.2026.09.004. Online ahead of print.ABSTRACTOBJECTIVE: The purpose of this narrative review is to highlight advances mad... Fuente: PubMed "rice" |
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Prevalence of polycystic ovary syndrome among college students in kashmir (J&K) india: a cross-sectional studyFront Endocrinol (Lausanne). 2026 Aug 26;17:1912986. doi: 10.3389/fendo.2026.1912986. eCollection 2026.ABSTRACTBACKGROUND: Polycystic Ovary Syndrome (PCOS) is a common endocrine disorder and a major c... Fuente: PubMed "rice" |
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The E2 ubiquitin-conjugating enzymes OsUBC11 and OsUBC12 promote rice seed germination by ubiquitinating and destabilizing OsABI3 in the ABA signaling pathwayPlant J. 2026 Sep;127(5):e71096. doi: 10.1111/tpj.71096.ABSTRACTThe ubiquitin-conjugating enzymes (E2) play critical roles in plant stress responses and development, but their functions in ABA-mediate... Fuente: PubMed "rice" |
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Sustainable Polyurethane Foam Composites Reinforced With Bio‐Based Fillers From Industrial Waste for Electromagnetic Interference ShieldingA green technology to convert waste from polyurethane foam into an EMI barrier has been developed by coating it with Rice Husk Ash (RHA), Bamboo Charcoal (BC), and Carbon Black (CB). Optimization via... Fuente: Journal of applied polymer |
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From straw burning to incorporation: climate risk and farm machineries availability catalyse sustainable behavioural change among rice farmersFuente: Journal of Sustainable Development |
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Foods, Vol. 15, Pages 1960: Impact of Heat–Moisture Treatment on Multi-Scale Structure, Functional Properties, and In Vitro Digestion of Low-Glycemic-Index Rice StarchFoods, Vol. 15, Pages 1960: Impact of Heat–Moisture Treatment on Multi-Scale Structure, Functional Properties, and In Vitro Digestion of Low-Glycemic-Index Rice Starch Foods doi: 10.3390/foods1... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1251: Duration of Spent Mushroom Substrate Return Affects Microbial Assembly and Nitrogen Metabolism to Promote Functional Stabilization in Rice–Mushroom Crop Rotation SystemsMicroorganisms, Vol. 14, Pages 1251: Duration of Spent Mushroom Substrate Return Affects Microbial Assembly and Nitrogen Metabolism to Promote Functional Stabilization in Rice–Mushroom Crop Rota... Fuente: Microorganisms - Revista científica (MDPI) |
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Molecules, Vol. 31, Pages 1912: FTIR Spectroscopy Coupled with Principal Component Analysis for Rapid Screening of Melamine Adulteration in Brown Rice FlourMolecules, Vol. 31, Pages 1912: FTIR Spectroscopy Coupled with Principal Component Analysis for Rapid Screening of Melamine Adulteration in Brown Rice Flour Molecules doi: 10.3390/molecules31111912... Fuente: Molecules - Revista científica (MDPI) |
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Polymers, Vol. 18, Pages 1383: Coconut Shell Aggregate and Coir Fiber in Cement Concrete: A Review of Mechanical Performance, Durability, and Sustainability Under Functional EquivalencyPolymers, Vol. 18, Pages 1383: Coconut Shell Aggregate and Coir Fiber in Cement Concrete: A Review of Mechanical Performance, Durability, and Sustainability Under Functional Equivalency Polymers doi:... Fuente: Polymers |
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Foods, Vol. 15, Pages 1929: Modified Rice Bran Dietary Fiber-Based Pre-Emulsion as a Fat Replacer: Modulating Physicochemical and Sensory Properties of Emulsified Meat GelsFoods, Vol. 15, Pages 1929: Modified Rice Bran Dietary Fiber-Based Pre-Emulsion as a Fat Replacer: Modulating Physicochemical and Sensory Properties of Emulsified Meat Gels Foods doi: 10.3390/foods15... Fuente: Foods - Revista científica (MDPI) |
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Microorganisms, Vol. 14, Pages 1228: Effect of Florpyrauxifen-Benzyl on Methane-Metabolizing Microbial Community in Rice Rhizosphere SoilMicroorganisms, Vol. 14, Pages 1228: Effect of Florpyrauxifen-Benzyl on Methane-Metabolizing Microbial Community in Rice Rhizosphere Soil Microorganisms doi: 10.3390/microorganisms14061228 Authors:... Fuente: Microorganisms - Revista científica (MDPI) |
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Foods, Vol. 15, Pages 1881: Research Progress Review on the Activation of Bioactive Substances by Targeted Fermentation of Rice BranFoods, Vol. 15, Pages 1881: Research Progress Review on the Activation of Bioactive Substances by Targeted Fermentation of Rice Bran Foods doi: 10.3390/foods15111881 Authors: Dong Liang Chunxu W... Fuente: Foods - Revista científica (MDPI) |
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Textiles, Vol. 5, Pages 47: Development of Natural Rubber-Based Elasto Ball as an Alternative Material to Substitute Pumice in the Garment Washing ProcessTextiles, Vol. 5, Pages 47: Development of Natural Rubber-Based Elasto Ball as an Alternative Material to Substitute Pumice in the Garment Washing Process Textiles doi: 10.3390/textiles5040047 Autho... Fuente: Textiles (MDPI) |
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A systematic review and meta-analysis of cannabis-based medicines, cannabinoids and endocannabinoid system modulators tested for antinociceptive effects in animal models of injury-related or pathological persistent painSoliman N, Haroutounian S, Hohmann AG, Krane E, Liao J, Macleod M, Segelcke D, Sena C, Thomas J, Vollert J, Wever K, Alaverdyan H, Barakat A, Barthlow T, Harris Bozer AL, Davidson A, Diaz-delCastillo... Fuente: ICRS |
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Presenting the outputs of the IASP Presidential Task Force on Cannabis and Cannabinoid AnalgesiaSoliman N, Haroutounian S, Hohmann AG, Krane E, Liao J, Macleod M, Segelcke D, Sena C, Thomas J, Vollert J, Wever K, Alaverdyan H, Barakat A, Barthlow T, Harris Bozer AL, Davidson A, Diaz-delCastillo... Fuente: ICRS |
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Cannabinoids, the endocannabinoid system, and pain: a review of preclinical studiesHaroutounian S, Arendt-Nielsen L, Belton J, Blyth FM, Degenhardt L, Di Forti M, Eccleston C, Finn DP, Finnerup NB, Fisher E, Fogarty AE, Gilron I, Hohmann AG, Kalso E, Krane E, Mohiuddin M, Moore RA,... Fuente: ICRS |
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International Association for the Study of Pain presidential task force on cannabis and cannabinoid analgesia position statementFinn DP, Haroutounian S, Hohmann AG, Krane E, Soliman N and Rice AS Pain (2021) Link to abstract Fuente: ICRS |
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Amylose content outperforms digestion kinetics in predicting the glycemic index of cooked ricePublication date: 15 October 2026Source: Carbohydrate Polymers, Volume 390Author(s): Yitao Chen, Jinqi Shen, Wei Chen, Jia Liu, Lei Liu, Wenwen Yu Fuente: Ccarbohydrates polymers |
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Antimicrobial activity of electro-activated solutions produced from lactate and propionate anions against Bacillus cereus ATCC 14579 and its spores and their application in cooked ricePublication date: 30 November 2026Source: Food Research International, Volume 244Author(s): James Kamen Ngotom, Ismail Fliss, Mohammed Aider Fuente: Food Research International |
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Aplicación y uso de sensores remotos para la modelización y estudio de la plaga de Pyricularia oryzae en el cultivo del arroz variedad ‘Bomba’Aplicación y uso de sensores remotos para la modelización y estudio de la plaga de Pyricularia oryzae en el cultivo del arroz variedad ‘Bomba’ Fuente: Tesis Ciencias Agrarias |
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Beyond the salt barrier: CRISPR-mediated DNA reprogramming to uncouple yield from tolerance in Rice: A reviewPublication date: November 2026Source: International Journal of Biological Macromolecules, Volume 382, Part 1Author(s): Mallesham Bulle, Ravi Kiran Reddy Kondi, Md. Mezanur Rahman, Mansi Sharma, Prabh... Fuente: International Journal of Biological Macromolecules |
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Bioactive composition and pharmacology of red wine, beer, and Huangjiu (Chinese rice wine): a reviewPublication date: September 2026Source: Journal of Functional Foods, Volume 144Author(s): Ke Liu, Lei Yao, Xingchu Gong, Yinzhou Hu, Xiaohui Fan, Xiaoyan Lu Fuente: Journal of Functional Foods |
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Centrifugal impact-based breakage ratio index for moisture-dependent prediction of breakage in rice grain biomassPublication date: September 2026Source: Industrial Crops and Products, Volume 251Author(s): Fudong Xu, Guixuan Zhu, Zixin Yuan, Changsu Xu, Jinwu Wang, Han Tang Fuente: Industrial crops and products |
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Climate information needs, preferred delivery channels, and digital readiness among women- and youth-run rice MSMEs in Kenya and NigeriaPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Olufemi Mojisola, Chukwuma Ume, Ifeoma Quinette Anugwa, Macharia Gabriel, Limera Cecilia, Gikon... Fuente: Environmental and Sustainability Indicators |
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Co-valorization of rice husk biochar and recycled concrete fine aggregate under NaHCO3-solution immersion: performance and life-cycle assessmentPublication date: 30 October 2026Source: Waste Management, Volume 226Author(s): Danna Ma, Dewen Liu, Weiwei Sun, JinLiang Luo, Jie Wu Fuente: Waste Management |
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Colloidally stable rice protein-carboxymethyl cellulose complexes tailoring high-protein liquidsPublication date: 30 October 2026Source: Food Chemistry, Volume 527Author(s): Ren Wang, Xiaoyu Huang, Jian He, Wei Feng, Ya'’nan Li, Tao Wang Fuente: Food Chemistry |
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Comparative effect of non-thermal plasma, enzyme, and ultrasonic treatments on the physicochemical properties, antioxidant activity, and estimated glycemic index of Brown ricePublication date: September 2026Source: Journal of Cereal Science, Volume 131Author(s): Supawadee Nakban, Jirarat Anuntagool, Rattanawan Jansasithorn, Pakamas Wongtay, Pattarasaya Saiyued, Kanyanee Wo... Fuente: Journal of Cereal Science |
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Computer-assisted hapten design enables aptamer and hybrid aptamer-antibody rapid assays for detection of citrinin in red yeast ricePublication date: 30 October 2026Source: Food Chemistry, Volume 527Author(s): Shih-Wei Wu, Yi-Ting Tseng, Biing-Hui Liu, Feng-Yih Yu Fuente: Food Chemistry |
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Cultivar-dependent variations in pigmented brown rice flours determine rice cake quality: Key role of amylose in structure formationPublication date: September 2026Source: Journal of Cereal Science, Volume 131Author(s): Yujie Chen, Ruizhang Bai, Ziqi Wei, Xinxin Wang, Yulian Zhu, Mengqing Li, Qin Dan, Jingjing Feng, Shuang-Kui Du Fuente: Journal of Cereal Science |
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Development of a AMF4–sulfoxaflor mixture based on dual strategies of synergistic insecticide efficacy and host rice defense activationPublication date: October 2026Source: Industrial Crops and Products, Volume 252Author(s): Jitong Li, Tianping Fang, Liting Feng, Xinyan Liang, Yushen Zhao, Hepeng Huang, Yutao Feng, Wenyan Fan, Xiaowe... Fuente: Industrial crops and products |
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Does irrigation access buffer yield losses under hydrological shocks? Plot-level evidence from rice-based farming systemsPublication date: 1 October 2026Source: Agricultural Water Management, Volume 335Author(s): Zhiyuan Zhu, Yongzhong Feng Fuente: Agricultural Water Management |
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Effect of high hydrostatic pressure on the structure, physicochemical properties and functional properties of rice bran protein: An integrated experimental studyPublication date: 1 December 2026Source: Food Research International, Volume 245, Part 1Author(s): Yue Zheng, Yu-Hang Jiang, Si-Mei Li, Yu-Xing Zhou, Yang-You Li, Zsolt Zalán, Yu-Long Zheng, Hua-Yi Su... Fuente: Food Research International |
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Effects of glutinous rice flour on the properties of rice batter and gluten-free rice breadPublication date: December 2026Source: Journal of Cereal Science, Volume 132Author(s): Xiwu Jia, Peng Zeng, Xu Wang, Zhili Ji, Wangyang Shen, Hongjian Zhang Fuente: Journal of Cereal Science |
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Enhancing β-carotene stability and bioaccessibility: Epigallocatechin-3-gallate modification insoluble rice bran multicomponent complex as Pickering emulsion carrierPublication date: 30 October 2026Source: Food Chemistry, Volume 527Author(s): Mingxi Zhou, Helin Li, Jinlong Zhang, Xiaojuan Wu, Lizhong Lin, Wei Wu Fuente: Food Chemistry |
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Exploration on the application potential of DUV-LED in fresh rice noodles: Spoilage characteristics of Bacillus cereus-group spoilage isolate, inactivation and the impact in the modelPublication date: 30 November 2026Source: Food Research International, Volume 244Author(s): Sijie Zhang, Hong Zhu, Cuiping Yi Fuente: Food Research International |
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Fabrication of soy protein isolate based emulsion gel loaded with rice bran oil as animal fat mimetic: Effect of transglutaminase on physical property of the emulsion gel and application in meatballsPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Sorrayut Kerdlapee, Nopparat Prabsangob Fuente: Journal of Agriculture and Food Research |
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Foliar ammonium nitrogen at booting stage enhances 2-acetyl-1-pyrroline, modulates functional compounds, antioxidant activity, and head rice yield in fragrant ricePublication date: 1 December 2026Source: Food Research International, Volume 245, Part 1Author(s): Guanhao Huang, Na Chen, Yingling Wu, Fukang Li, Xinyu Chen, Jiemei Peng, Zhilong Chen, Hua Tian, Zhao... Fuente: Food Research International |
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Foliar application of a silicon-based fertilizer and its effects on rice (Oryza sativa L.) growth and yieldAbstract Foliar application is an affordable and effective strategy to complement soil fertilization, particularly with minerals such as silicon, which stimulate physiological processes in rice (Oryza... Fuente: Acta Agronómica |
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From grain to rice: Unraveling the impacts of pearling, cooking, and variety (waxy vs. normal) on hull-less barley qualityPublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Yutong Li, Tianyi Zhao, Zhihui Zhang, Haoquan Bian, Jiaxin Chen, Hongmei Tang, Yuhong Zhang, Tao Wang... Fuente: Journal of Agriculture and Food Research |
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From interfacial regulation to functional enhancement: Microwave pretreatment optimized rice bran oil body stability and nobiletin deliveryPublication date: 1 December 2026Source: Food Research International, Volume 245, Part 1Author(s): Fei Gao, Juwei Liang, Chunjie Li, Dianyu Yu, Tong Wang, Liqi Wang Fuente: Food Research International |
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Gamma-aminobutyric acid-enriched rice produced by Paenibacillus yonginensis DCY84T seed priming enhances barrier protective and neuroprotective bioactivity in vitro co-culturePublication date: August 2026Source: Journal of Agriculture and Food Research, Volume 30Author(s): Elsa Easter Justine, Hyo-Jun Lee, Eun Jin Heo, Eul-Su Choi, Minh Ha Le, Seulah Lee, Choonseok Lee, Ki... Fuente: Journal of Agriculture and Food Research |
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Gender gaps in sustainable rice cultivation performance indicators in sub-Saharan AfricaPublication date: December 2026Source: Environmental and Sustainability Indicators, Volume 32Author(s): Moukaïla Bagri Bouraïma, Louis Kouadio, Ali Ibrahim, Perpetue Kouamé, Kazuki Saito, Gaudiose Muj... Fuente: Environmental and Sustainability Indicators |
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Greenhouse gas emissions from dry direct-seeded and transplanted rice: A comparative analysis under different water regimes in farmers’ rice fieldsPublication date: 1 October 2026Source: Agricultural Water Management, Volume 335Author(s): S.M. Mofijul Islam, Swati Nayak, Muhammad Ashraful Habib, Mohammad Nazrul Islam, Sharif Ahmed, Amaresh Chand... Fuente: Agricultural Water Management |
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Heat-shock and soaking modulate parboiled rice starch structure and digestibility via in situ amylase hydrolysisPublication date: November 2026Source: International Journal of Biological Macromolecules, Volume 381, Part 2Author(s): Feng Yan, Shisheng Tong, Song Bai, Ping Liu Fuente: International Journal of Biological Macromolecules |
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How information framing shapes consumer preferences for sustainability indicators: a Best-Worst Scaling experiment on the Sustainable Rice Platform standardPublication date: January 2027Source: Food Quality and Preference, Volume 147Author(s): Thuy Ung-Pham, Carolina Chaya, Amparo Tárrega, Quoc Cuong Nguyen Fuente: Food Quality and Preference |
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Impact of high hydrostatic pressure and fermentation on the particle size, composition, functional structure, and antinutritional factors of rice bran and soybean hullsPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Ali Musarrat, Nauman Rasool, Majid Hussain, Hafiz Suleria Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Incorporation of oligosaccharides in fermented rice cakes: Impact on quality, starch retrogradation, and digestibilityPublication date: 1 December 2026Source: Food Research International, Volume 245, Part 1Author(s): Libo Wang, Miao Zhang, Yilin Huang, Haoran Wang, Lili Wang, Fengzhong Wang, Yang Li Fuente: Food Research International |
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Industrial-scale continuous thermal sanitization of rice husk bedding for cleaner poultry production: Resource valorization, biosecurity improvement, and sustainability assessmentPublication date: October 2026Source: Cleaner Engineering and Technology, Volume 34Author(s): Kiattisak Sangpradit, Songphon Thoetrattanakiat, Wattana Sookyoo, Apiwut Intarasuk, Grianggai Samseemoung Fuente: Cleaner Engineering and Technology |
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Infrared radiation modulates hexanal formation during rice grain storage via lipid-metabolic, enzymatic, and structural regulationPublication date: September 2026Source: Journal of Cereal Science, Volume 131Author(s): Tingting Tao, Miaomiao Ying, Lisong Huang, Qi Yao, Xihua Ding, Xiaoqing Li, Qiang Liu, Siqi Zhao, Xinbo Zhuang,... Fuente: Journal of Cereal Science |
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Investigating the dynamic in vitro digestive characteristics of multigrain reconstituted rice after extrusion modification compared with white rice: focus on gastric emptying, digestive behavior and structural evolutionPublication date: September 2026Source: Journal of Cereal Science, Volume 131Author(s): Yashi Wang, Wei Sun, Shijie Liu, Xinyu Zhao, Zili Zhao, Bing Li, Hongwei Zhang, Ying Wang Fuente: Journal of Cereal Science |
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Life cycle assessment of water-saving irrigation in rice-crab co-culture: Water use, energy demand and emissionsPublication date: 1 September 2026Source: Agricultural Water Management, Volume 334Author(s): Tianyi Wang, LiLi Jiang, Junyan Zhang, Chengxin Feng, Nan Sun, Chong Du, Tangzhe Nie Fuente: Agricultural Water Management |
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Low-GI traditional rice germplasms as functional foods: Scaling traditional knowledge for global metabolic disorder managementPublication date: December 2026Source: Bioactive Carbohydrates and Dietary Fibre, Volume 36Author(s): Priya Dharshini Veeraragavan, Sathya Albert Fuente: Bioactive Carbohydrates and Dietary Fibre |
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Lowland rice (Oryza sativa L.) yield responses to milled rice husk fortified with N-fertiliser across soil acidic gradients in Guinea savannah agroecologyPublication date: October 2026Source: European Journal of Agronomy, Volume 181Author(s): Sylvester Bungwon Baye, Gideon Olajire Adeoye, Suarau Odutola Oshunsanya, Hanqing Yu, Kolapo Olatunji Oluwasemi... Fuente: European Journal of Agronomy |
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Nitrogen-loss reduction efficiencies of field–ditch–pond systems under different water management strategies in rice-growing regions of ChinaPublication date: 1 October 2026Source: Agricultural Water Management, Volume 335Author(s): Weidong Li, Weijia Wen, Qinjing Zhang, Liang Zhang, Junyi Cen, Hongbin Liu, Shuhe Ruan, Sisi Li, Wangzheng S... Fuente: Agricultural Water Management |
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N₂-vacuum cold plasma-assisted OSA modification of rice starch: structural changes, emulsifying properties, and fat replacement in reduced-fat ice creamPublication date: 1 December 2026Source: Food Research International, Volume 245, Part 1Author(s): Qingqing Yuan, Jiangqi Huang, Kai Zhang, Jing Xu, Siyao Liu, Xiaodong Zhai, Lilang Li, Yu Wang, Cheng... Fuente: Food Research International |
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One-time biochar application leads to sustained improvements in ionic homeostasis, stress physiology, photosynthesis, and grain yield of rice in soda saline-alkali soils: A 7-year field studyPublication date: October 2026Source: European Journal of Agronomy, Volume 181Author(s): Feng Jin, Chuchu Wang, Yang Song, Xudong Wang, Qingyu Wang, Hange Liu, Hongyue Wang, Tao Wu, Wenzhu Jiang, Yu L... Fuente: European Journal of Agronomy |
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Optimizing nitrogen rates in a Rice–Wheat system of the eastern Indo-Gangetic Plains: Trade-offs between yield, fertilizer N efficiency and modeled greenhouse gas emissionsPublication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Ajay Kumar Mishra, Sheetal Sharma, Olivyn Angeles, Muhammad Izuddin Fuente: Journal of Agriculture and Food Research |
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Organic cultivation alters rice grain metabolome and rhizosphere microbiome in Panjin regionPublication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Yating Zhang, Lina Li, Zeting Li, Guang Li, Chunjing Guo, Qiujun Lin, Tianshu Peng, Xianxin Wu Fuente: Journal of Agriculture and Food Research |
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Pickering emulsions stabilized by rice bran protein particles-glycyrrhizic acid complexes: structural characterization, stability assessment, and curcumin delivery performancePublication date: 1 November 2026Source: Food Chemistry, Volume 528Author(s): Lang Cai, Rui Wang, Yufei Li, Shixin Song, Lei Yu Fuente: Food Chemistry |
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Postprandial glycemic responses to wild rice blend cakes: comparison with brown rice cakes and white bread in a randomized crossover trialPublication date: October 2026Source: Journal of Functional Foods, Volume 145Author(s): Foluke Oyekale, Nnedinso Chukwu, Makan Pourmasoumi, Dianna Dandeneau, Bruce Hardy, Erin Goldberg, Rebecca C. Mol... Fuente: Journal of Functional Foods |
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Predicting amylose content, gelatinisation temperature, and RVA parameters of intact white rice using a portable NIR instrumentPublication date: September 2026Source: Journal of Cereal Science, Volume 131Author(s): Joseph Robert Nastasi, Shanmugam Alagappan, Melissa A. Fitzgerald, Daniel Cozzolino Fuente: Journal of Cereal Science |
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Projected changes in water demand and potential water savings for US grown rice under alternate wetting and drying practicePublication date: 1 September 2026Source: Agricultural Water Management, Volume 334Author(s): Serhan Yeşilköy, David H. Fleisher, Sahila Beegum, Dennis Timlin Fuente: Agricultural Water Management |
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Role of glass transition mismatch in rice quality deterioration during hot-air dryingPublication date: December 2026Source: Journal of Cereal Science, Volume 132Author(s): Wenting Xu, Yafang Shao, Xiaoyan Lin, Yaling Chen, Dawei Zhu Fuente: Journal of Cereal Science |
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Self-assembly of ratooning rice starch nanoparticles under debranching treatment and their effects on the texture of rice-flour gelsPublication date: November 2026Source: International Journal of Biological Macromolecules, Volume 382, Part 1Author(s): Shengjun Han, Ziyang Ren, Wen Xiao, Baoqing Cai, Liang Wu, Xuefei Yang, Xiyang Z... Fuente: International Journal of Biological Macromolecules |
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Soil-mediated improvements in rice quality under eight-year green-manure rotations in the Taihu Lake region, ChinaPublication date: Available online 9 September 2026Source: Journal of Agriculture and Food ResearchAuthor(s): Siyuan CAI, Xinyao PAN, Yujuan LIU, Xu ZHAO Fuente: Journal of Agriculture and Food Research |
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Stage-dependent source-sink imbalance under post-anthesis low-temperature stress constrains rice yield formationPublication date: January 2027Source: European Journal of Agronomy, Volume 182Author(s): Min Kang, Yixuan Liu, Xing Xu, Jinhui Zheng, Le Yu, Yinan Yang, Yuhan Jiang, Bing Liu, Leilei Liu, Liang Tang,... Fuente: European Journal of Agronomy |
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Starch and protein physicochemical properties associated with rice taste quality across Wx alleles under different cultivation practicesPublication date: 1 November 2026Source: Food Chemistry, Volume 528Author(s): Lin Ling, Beiyun Tang, Yintao Liu, Keqiang Pan, Shijie Shi, Cougui Cao, Yuqing He, Yang Jiang Fuente: Food Chemistry |
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Supramolecular reconstruction of rice straw lignocellulosic microfibrils into high-performance food packaging filmsPublication date: 15 October 2026Source: Carbohydrate Polymers, Volume 390Author(s): Haibo Huang, Zhen Zhang, Runhan Zhao, Yan Qing, Zhuozheng Yu, Yao Zhang, Zhanjiang Yu, Ming Li, Guangsheng Zeng, Zh... Fuente: Ccarbohydrates polymers |
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Synergistic modification of rice starch by ultrasound and yeast polysaccharides: Insight into the structural and physicochemical propertiesPublication date: September 2026Source: Journal of Cereal Science, Volume 131Author(s): Jingjing Jiang, Zhonghua Yuan, Peili Lin, Shanshan Chen, Zhuo Zheng, Shensheng Xiao, Xuedong Wang, Yang Fu Fuente: Journal of Cereal Science |
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Synergizing rice productivity sustainability through an integrated water-nitrogen management strategy based on multi-objective optimizationPublication date: 15 September 2026Source: Journal of Environmental Management, Volume 417Author(s): Zhilin Xiao, Ying Zhang, Yu Yan, Xinping Lv, Kuanyu Zhu, Weiyang Zhang, Yuan Wang, Junfei Gu, Lijun... Fuente: Journal of Environmental Management |
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The impact of labor migration and collective action on farmland abandonment in China: from perspective of rice theoryPublication date: September 2026Source: Environmental and Sustainability Indicators, Volume 31Author(s): Yushu Zhang, Han Liu, Feiyun Yang, Yingliang Zhang Fuente: Environmental and Sustainability Indicators |
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The uptake and translocation of pesticides by rice plants accelerate the transmission and dissemination of antibiotic resistance from water to ricePublication date: Available online 7 September 2026Source: Journal of Environmental SciencesAuthor(s): Lu Li, Jingchen Wu, Chunfeng Wei, Yitong Zhao, Fudong Liang, Yanli Man, Lingxi Han, Yongquan Zhen... Fuente: Journal of Evironmental Sciences |