Fuente: Journal of Cereal Science Publication date: Available online 7 March 2026Source: Journal of Cereal ScienceAuthor(s): Eliane Lemke Figueiredo, Marcos de Oliveira Monte, Greice Neitzel, Nelson Hilario Mubai, Ya-Jane Wang, Rosana Colussi, Nathan Levien Vanier, Moacir Cardoso Elias