Fecha de publicación: 23/11/2022 Fuente: WIPO Meat FIELD: meat processing industry.
SUBSTANCE: invention relates to the meat processing industry, in particular to the production of protein fortifiers for the production of sausages, canned meat and chopped semi-finished products. A composition for obtaining a protein enricher of meat products containing secondary meat raw materials, according to the invention, raw meat contains crushed heart, lungs, ears and lips of cattle, taken in a ratio of 63.5:22.5:0.3:13.7, probiotic sourdough Propionix, previously activated with curd whey, in the following ratio, wt.%: Heart + lungs + ears + lips 82.3-86.0; probiotic starter Propionix 1.0-1.2; curd whey 12.9-16.5.
EFFECT: invention makes it possible to obtain an enrichment agent with a balanced amino acid composition and a high biological value for inclusion in the composition of various types of meat products.
1 cl, 4 tbl, 2 ex