Normativa


Fecha Título
lun, 2 sep 2024

ISO/DIS 17646 - Rapid detection of moisture content in fresh meat — Low-field NMR method

This document reached stage 40.20 on 2024-09-02, TC/SC: ISO/TC 34/SC 6, ICS: 67.120.10

Fuente: ISO ICS 67 Food Technology
jue, 10 ago 2023

ISO 18743:2015/Amd 1:2023 - Microbiology of the food chain — Detection of Trichinella larvae in meat by artificial digestion method — Amendment 1: Method validation studies and performance characteristics

This document reached stage 60.60 on 2023-08-10, TC/SC: ISO/TC 34/SC 9, ICS: 07.100.30

Fuente: ISO ICS 07 Natural and applied sciences