Fecha de publicación: 29/11/2007 Fuente: WIPO "meat" The method for removing a spinal column from a block of meat which includes detecting the position and shape of the spinal column in the block of meat that includes at least a part of the spinal column and cutting the block of meat in the vicinity of the spinal column in a V-letter form from two directions by three-dimensionally controlling the position of a cutter based on data concerning the detected position and shape of the spinal column.