Fuente: WIPO "meat" The present disclosure provides a lipid element and alternative food products comprising the same. The lipid element comprises an edible lipid element comprising a hydrocolloid having dispersed within the hydrocolloid lipid material, said lipid material being solid or semi-solid at least at a temperature of 10° C. An example of an alternative food product that comprises the disclosed lipid element is, for example, an alternative whole muscle cut meat, where the lipid element is combined with a protein containing component. Also disclosed are methods of producing the disclosed lipid elements and of producing the alternative food products.