Dietary supplementation of curcumin improves growth performance, carcass traits and meat quality in growing-finishing pigs
Fuente:
Journal of Functional Foods
Publication date: June 2026Source: Journal of Functional Foods, Volume 141Author(s): Jiahui Chen, Kunhong Xie, Bing Yu, Yuheng Luo, Hui Yan, Ping Zheng, Xiangbing Mao, Jie Yu, Quyuan Wang, Jun He