Efficacy of a Maillard-type conjugate of whey protein isolate with chitosan as a carrier for a liposomal form of a combination of curcumin and balanced amounts of n-3 and n-6 PUFAs. Part I. structure – Functionality relationships - Observatorio Tecnológico de la Leche y de los Productos Lácteos

Efficacy of a Maillard-type conjugate of whey protein isolate with chitosan as a carrier for a liposomal form of a combination of curcumin and balanced amounts of n-3 and n-6 PUFAs. Part I. structure – Functionality relationships

Publication date: July 2024Source: International Dairy Journal, Volume 154Author(s): Daria Zelikina, Sergey Chebotarev, Anna Antipova, Elena Martirosova, Maria Anokhina, Nadezhda Palmina, Natalia Bogdanova, Anatoly Khvatov, Yuri Tsaplev, Aleksei Trofimov, Maria Sokol, Nikita Yabbarov, Elena Nikolskaya, Maria Semenova

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