Lipidomics of coconut, almond and soybean milks – Detailed analysis of polar lipids and comparison with bovine milk
Fuente: Food Research International
Publication date: January 2025Source: Food Research International, Volume 200Author(s): Francesca Blasi, Roberto Maria Pellegrino, Husam BR Alabed, Federica Ianni, Carla Emiliani, Lina Cossignani