Fecha de publicación: 21/04/2022 Fuente: Wipo "olive oil" Composition and process of elaboration of a food seasoning, whose main characteristic is to be elaborated as an extra virgin olive oil that includes lemon flavor, result of the addition of green lemon bark, from the Verna variety, at the time of grinding of the olive and whose weight ratio of the crust with respect to the total of the mixture is 2.5%. (Machine-translation by Google Translate, not legally binding)