Artículos


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Protective effects of coenzyme Q10 in renal ischemia reperfusion injury via regulation of Notch-1

Wiad Lek. 2025;78(10):2101-2109. doi: 10.36740/WLek/210071.ABSTRACTOBJECTIVE: Aim: To evaluate nephroprotective effects of coenzyme Q10 in rats with renal ischemia -reperfusion injury by action on Not...

Fuente: PubMed "olive oil"

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Sustainability, Vol. 17, Pages 11290: Modulating Secondary Metabolite Content in Olive Leaves Through Foliar Application of Biochar and Olive Leaf-Based Phenolic Extracts

Sustainability, Vol. 17, Pages 11290: Modulating Secondary Metabolite Content in Olive Leaves Through Foliar Application of Biochar and Olive Leaf-Based Phenolic Extracts Sustainability doi: 10.3390/...

Fuente: Sustainability - Revista científica (MDPI)

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Exploring associations between nutritional intake and cognitive performance in Spanish older adults

Front Nutr. 2025 Nov 27;12:1680012. doi: 10.3389/fnut.2025.1680012. eCollection 2025.ABSTRACTBACKGROUND: As populations age globally, identifying modifiable dietary factors to support cognitive health...

Fuente: PubMed "olive oil"

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Exploring morphological aspects, cuticle size and volatile compounds in the fruits of four olive cultivars as possibly interdependent components of Bactrocera oleae tolerance

Front Plant Sci. 2025 Nov 28;16:1681993. doi: 10.3389/fpls.2025.1681993. eCollection 2025.ABSTRACTOlea europaea L. subsp. europaea, var. europaea, plays a crucial role in cultural identity and economi...

Fuente: PubMed "olive oil"

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Neuroprotective properties of extra virgin olive oil polyphenols in Alzheimer's disease: a multi-target mechanistic review

Front Nutr. 2025 Nov 27;12:1736633. doi: 10.3389/fnut.2025.1736633. eCollection 2025.ABSTRACTAlzheimer's disease (AD) is a complex neurodegenerative disorder characterized by β-amyloid (Aβ) deposition...

Fuente: PubMed "olive oil"

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Combined effect of assisted Bioaugmentation and Biochar incorporation on Olive Mill Wastewater sludge composting

Environ Pollut. 2025 Dec 12:127499. doi: 10.1016/j.envpol.2025.127499. Online ahead of print.ABSTRACTThe main environmental issue of the olive oil agro-industry has been the disposal of olive mill was...

Fuente: PubMed "olive oil"

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Identification of effective plant-based oils for use in aquafeed: An evaluation of impact on gamete quality and developmental success using zebrafish (Danio rerio) as a screening organism

Comp Biochem Physiol B Biochem Mol Biol. 2026 Jan;281:111169. doi: 10.1016/j.cbpb.2025.111169. Epub 2025 Oct 24.ABSTRACTTo evaluate the effectiveness of zebrafish as a screening system for identifying...

Fuente: PubMed "olive oil"

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Benchtop volatilomics and advanced convolutional neural network workflows for accurate and explainable food authentication

Food Chem. 2025 Dec 10;500:147511. doi: 10.1016/j.foodchem.2025.147511. Online ahead of print.ABSTRACTThe analysis of volatile organic compounds (VOCs) by gas chromatography-ion mobility spectrometry...

Fuente: PubMed "olive oil"

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Exploring the multiple mechanisms of Hydroxytyrosol in treating obesity

Arch Biochem Biophys. 2025 Dec 11;776:110703. doi: 10.1016/j.abb.2025.110703. Online ahead of print.ABSTRACTBACKGROUND: The exploration of multi-mechanism therapeutics may represent a key strategy for...

Fuente: PubMed "olive oil"

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Microorganisms, Vol. 13, Pages 2838: Colletotrichum scovillei and Prospective Biocontrol Agents Isolated from Asymptomatic Olive Trees

Microorganisms, Vol. 13, Pages 2838: Colletotrichum scovillei and Prospective Biocontrol Agents Isolated from Asymptomatic Olive Trees Microorganisms doi: 10.3390/microorganisms13122838 Authors: K...

Fuente: Microorganisms - Revista científica (MDPI)

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Comparative efficacy of extra virgin olive oil versus refined olive oil in the treatment of individuals suffering from constipation: A double-blind randomized clinical trial study

Caspian J Intern Med. 2025 Oct 15;16(4):674-685. doi: 10.22088/cjim.16.4.674. eCollection 2025 Fall.ABSTRACTBACKGROUND: Evidence suggested that olive oil may alleviate constipation symptoms. This stud...

Fuente: PubMed "olive oil"

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Mediterranean diet adherence and its association with inflammatory and oxidative stress biomarkers in asthma

J Asthma. 2025 Dec 15:1-9. doi: 10.1080/02770903.2025.2592243. Online ahead of print.ABSTRACTOBJECTIVE: The Mediterranean diet (MD) is known for its anti-inflammatory and antioxidant properties, yet i...

Fuente: PubMed "olive oil"

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Comparative evaluation of low- and high-field 1H NMR for vegetable oil authentication: classification, quantification, and routine applicability

Talanta. 2025 Dec 8;300:129231. doi: 10.1016/j.talanta.2025.129231. Online ahead of print.ABSTRACTThe authentication of vegetable oils is essential for consumer protection and regulatory compliance. T...

Fuente: PubMed "olive oil"

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Deciphering the Complexity of Smoke Point in Virgin Olive Oils to Develop Simple Predictive Models

Foods. 2025 Nov 28;14(23):4099. doi: 10.3390/foods14234099.ABSTRACTThe smoke point marks the onset of thermal degradation in edible oils. Although in this work we validated and improved its determinat...

Fuente: PubMed "olive oil"

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Rediscovering Olive Mill Wastewater: New Chemical Insights Through Untargeted UHPLC-QTOF-MS Data-Dependent Analysis Approach

Foods. 2025 Dec 2;14(23):4128. doi: 10.3390/foods14234128.ABSTRACTWith the advent of new analytical technologies and the urgent environmental problem, reopening investigations into polluting waste mat...

Fuente: PubMed "olive oil"

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Statistical and Multivariate Evaluation of Olive Oil Degradation During Long-Term Storage

Foods. 2025 Nov 27;14(23):4065. doi: 10.3390/foods14234065.ABSTRACTExtra virgin olive oil (EVOO) is valued for its flavor and health benefits. However, its quality can decline during storage, reducing...

Fuente: PubMed "olive oil"

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Targeted delivery of berberine via ROS-sensitive polymersomes enhances its hepatoprotective activity in CCl4-intoxicated mice

Nanoscale Adv. 2025 Dec 3. doi: 10.1039/d5na00706b. Online ahead of print.ABSTRACTCarbon tetrachloride (CCl4) metabolism results in the production of highly reactive free radicals and consequent liver...

Fuente: PubMed "olive oil"

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Polymers, Vol. 17, Pages 3234: Preparation of Alginate/AgNP Nanocomposite Hydrogels Incorporating Olive Leaf Extracts in Natural Deep Eutectic Solvents

Polymers, Vol. 17, Pages 3234: Preparation of Alginate/AgNP Nanocomposite Hydrogels Incorporating Olive Leaf Extracts in Natural Deep Eutectic Solvents Polymers doi: 10.3390/polym17233234 Authors:...

Fuente: Polymers

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Evaluation of different green technological approaches for the extraction of oil from grape seeds: A comparative study

The present study aimed to assess the impact of eco-friendly approaches, including supercritical CO2 (SCO), supercritical CO2+ethanol (SCE), para-cymene (PC), and the cold-press (CP) method on the qua...

Fuente: Grasas y Aceites

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Assessment of N-Acylethanolamines levels in dry achenes from four cultivars of cannabis sativa L.

We utilized high-performance liquid chromatography-mass spectrometry (HPLC-MS/MS), on dry achenes from four cultivars of Cannabis Sativa L.; CA, Cannabis Sativa L. Cultivar Amnesia; CB, Cannabis Sativ...

Fuente: Grasas y Aceites

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Differences in milk fat composition across selected mammals - A review

Milk fat composition varies significantly across species, influencing both the nutritional and sensory qualities of milk. The size of milk fat globules (MFGs) and the three-layer structure of the milk...

Fuente: Grasas y Aceites

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Effect of storage conditions on the dietary and pharmaceutical values of ginger oil, and modeling its dielectric properties

This research was conducted to evaluate the impact of the storage conditions of ginger rhizomes on the nutritional and therapeutic properties of the ginger oil (GO). The physicochemical and phytochemi...

Fuente: Grasas y Aceites

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Effects of sodium substitution with potassium in brines for packing natural black olives of the criolla cultivar

The high global sodium consumption presents a significant challenge to public health. In response to this issue, the olive industry has been trying to use substitutes with lower sodium content for the...

Fuente: Grasas y Aceites

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Effects of storage temperature and duration on physical and microstructure properties of superolein oleogels

The effect of storage temperature and duration on the stability of oleogels produced from sunflower wax, polyglycerol behenic acid ester, and fully hydrogenated palm-based monoacylglycerols in relatio...

Fuente: Grasas y Aceites

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Ensuring the food and biological safety of meat and meat-containing products from microbial contamination

Ensuring the safety and quality of meat products is vital due to their susceptibility to lipid oxidation and microbiological contamination, and poses challenges for public health and industry standard...

Fuente: Grasas y Aceites

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Investigating the impact of palm oil refining on the oxidative stability of its blend with linseed oil: a kinetic approach

This study investigates whether blending palm oil with linseed oil can enhance the oxidative stability of linseed oil, which is prone to oxidation due to its high polyunsaturated fatty acid content. F...

Fuente: Grasas y Aceites

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Physicochemical properties and storage stability of nanoencapsulated docosahexaenoic acid with different gum arabic Maillard reaction products

In this study, the polysaccharide gum arabic (GA) and proteins, including sodium caseinate (SC), soy protein isolate (SPI), and gelatin (GE) Maillard reaction products (MRPs), were used as encapsulati...

Fuente: Grasas y Aceites

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Sunflower oil obtained by a new device and extraction system using hydrostatic pressing

This study aims to extract sunflower oil using a new hydrostatic pressing system that can operate under different pressures and extraction times. The extraction process was conducted with a press of 5...

Fuente: Grasas y Aceites

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Grasas y Aceites

Grasas y Aceites is a scientific journal published by CSIC and edited by the Instituto de la Grasa, peer-reviewed and devoted to the publication of original articles concerning the broad field of lip...

Fuente: Grasas y aceites

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Application of microbial cocktails from olive oil mill sludge to promote plant health and welfare

Publication date: December 2025Source: Bioresource Technology Reports, Volume 32Author(s): A.J. Toribio, R. Lerma-Moliz, F. Suárez-Estrella, M.J. Estrella-González, M.R. Martínez-Gallardo, M.M. Jurado...

Fuente: Bioresource Technology Reports

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Water productivity in olive trees: Current advances and new perspectives

Publication date: 20 December 2025Source: Agricultural Water Management, Volume 322Author(s): Anabela A. Fernandes-Silva, Alon Ben-Gal, Rafael D. Miranda Fernandes, Riccardo Gucci, Burhanettin Imrak,...

Fuente: Agricultural Water Management