Fecha de publicación: 22/05/2023 Fuente: IRVEA (Istituto per la Ricerca e la Valorizzazione delle Eccellenze Agro-Alimentari) Lugar: In Evidenza  
Advanced course for OLIVE OIL SPECIALIST
09-13 October 2023 – Castiglione d’Orcia (SI) Tuscany-Italy


An advanced technical-practical course to acquire the know-how, tools and transversal skills useful in the various areas of the Olive Oil sector and in the management of educational activities for the training of sector trainers
The following topics will be covered during the course:

From the field to the mill, from the olive to the oil;
Sensory memorization techniques;
EVOO Marketing & Markets;
Identity and Credibility; Importers, Resellers, Restaurants and Consumers;
Ethics, Education and Training; learn to teach;
Proficiency tests:

 

WHO IS IT FOR:
The course is aimed at experts, professionals and enthusiasts who have already participated in training courses for
– Olive Oil Sommelier,
– Olive Oil Taster
– Olive Oil Connoiseur,
– Panel Leader,
– Master of Oil Mill,
– Professionals and Operators
who have already acquired professional experience at various levels also in other italian and foreign organizations.
 
WHERE and WHEN:
The course will be held inside an oil mill during the production phase.
A unique experience to come into direct contact with the raw material, its smells, flavors and the techniques of transformation, use and marketing of EVOO.
Castiglione d’Orcia –Val d’Orcia (SI) Tuscany –Italy
from 9 to 13 October 2023
Download the brochure and the registration form clicking on the PDF logo 

L'articolo Advanced course for OLIVE OIL SPECIALIST October 09-10-11-12-13 2023 proviene da IRVEA.