Discriminatory ability of WL Nutrient Agar for yeasts associated with olive environments: a binary scoring and machine learning approach
Fuente:
Food Microbiology
Publication date: March 2027Source: Food Microbiology, Volume 142Author(s): Eugenio Parente, Rocchina Pietrafesa, Vito Antonio Romano, Maria Grazia Labella, Annamaria Ricciardi