Fuente: WIPO "olive oil" A blend of any of three specific olefin polymers and ethylene/alpha-olefin interpolymer is disclosed. Optionally, the blend also includes styrene-isobutylene-styrene thermoplastic vulcanizate and calcium carbonate filler. The blend has good processability and passes Olive Oil Extraction Test EU82/711/EEC and the FDA Food Contact Test required at 21 CFR §177.2600, enabling plastic articles of the blend to be used as thermoplastic elastomers in food handling and storage articles.