Fecha de publicación: 25/03/2021 Fuente: WIPO "olive oil" The invention relates to the field of probiotic drops, more specifically, it relates to an oil-based probiotic drops and a preparation method thereof. The probiotic drops of the present invention, wherein the oil includes the following components by weight: 2.5-4.5g of olive oil, 4-8g of medium chain triglycerides