MIXTURE OF FOOD AND OIL/FAT AND METHOD FOR PRODUCING SAME

Fuente: WIPO "olive oil"
To provide a food/drink containing dried foods, which does not moist various dry foods without requiring costs and complicated labor, retain a pleasant crunchy and/or crispy texture, flavors and nutrients, and provide that is excellent in immediate eatability.A mixture of a food and an oil/fat, comprising: an oil/fat composition comprising fine plant particles and a plant oil/fat; and a plant-derived dried food embedded in the oil/fat composition, whereinthe fine plant particles have an average particle diameter of 0.3 µm or more and 30 µm or less,the plant oil/fat has fluidity at 20°C, andthe weight percentage of the fine plant particles is 10 mass% or more and 80 mass% or less in the oil/fat composition.