Fuente: WIPO "olive oil" A food mixture may include an oil/fat composition that comprises fine plant particles and a plant oil or fat, and a plant-derived dried food that is embedded in the oil/fat composition. The fine plant particles may have as average particle diameter of 0.3 to 30 μm , the plant oil/fat may be a fluid at 20° C., and the oil/fat composition may contain the fine plant particles in an amount of 10 to 80 mass %.