Evaluation of immunomodulatory properties of phenolic extracts from olive mill by-products using Caco-2 cells and molecular docking analysis
Fuente: Journal of Agriculture and Food Research
Publication date: December 2024Source: Journal of Agriculture and Food Research, Volume 18Author(s): Luna Barrera-Chamorro, Africa Fernandez-Prior, Teresa Gonzalez-de la Rosa, Fernando Rivero-Pino, Carmen M. Claro-Cala, Sergio Montserrat-de la Paz