Aldo/keto reductase regulates L-lactate dehydrogenase activity as a key target for yogurt post-acidification
Fuente:
Food Microbiology
Publication date: August 2026Source: Food Microbiology, Volume 137Author(s): Qingqing Mu, Sitong Jia, Dongyao Li, Whenhao Zhao, Na Zhang, Miaoshu Wang, Hongtao Tian, Chen Li