Auxiliary technologies in the modulation of enzymatic hydrolysis, bioactivities, and allergenicity of whey proteins: a systematic review and meta-analysis
Fuente:
International Dairy Journal
Publication date: January 2027Source: International Dairy Journal, Volume 184Author(s): Erika Sabatini Figueiredo, Caroline Schmitz, Marcy Heli Paiva Rodrigues, Guilherme Schwingel Henn, Claucia Fernanda Volken de Souza, Daniel Neutzling Lehn