Tea, coffee, and cocoa delay milk gastric coagulation in a biomimetic in vitro system (NERDT™) by hindering both acid- and pepsin-induced milk gelation
Fuente:
Food Research International
Publication date: 1 June 2026Source: Food Research International, Volume 233, Part 2Author(s): Isuri A. Jayawardana, Amélie Deglaire, Olivia Ménard, Marie-Francoise Cochet, Yann Le Gouar, Jordane Ossemond, Vincent Mathieu, Martine Morzel, Didier Dupont, Steven Le Feunteun