Molecular modification and heterologous expression of a β-galactosidase from Penicillium sp. in Aspergillus niger for the production of lactose-free and low-lactose dairy products
Fuente:
Food Research International
Publication date: 31 October 2026Source: Food Research International, Volume 242, Part 2Author(s): Zhixuan Xiang, Miao Miao, Zhengqiang Jiang, Qiaojuan Yan, Shaoqing Yang