Preparation method of health care wine

Fecha de publicación: 27/09/2022
Fuente: WIPO Wine
The invention discloses a preparation method of health-preserving health-care wine, and relates to the field of health-care wine preparation, the preparation method of the health-preserving health-care wine comprises the following steps: S1, a tonic material selection step: firstly, preparing a tonic material added for the first time, ginseng, a pair of geckos, hippocampus, penis et testis cervi, boschniakia rossica, lucid ganoderma, fructus lycii, Chinese yam, astragalus membranaceus, liquorice, fructus alpiniae oxyphyllae, glossy privet fruit, rhizoma cibotii, schisandra chinensis, rosa roxburghii tratt, actinolite, leek seeds, curculigo orchioides, cistanche deserticola, euryale ferox, saussurea involucrata, fructus psoraleae, morinda officinalis, cynomorium songaricum and semen cuscutae are prepared for standby application; ginseng, snake, boschniakia rossica, herba violae, liquorice, rhizoma atractylodis, safflower, red ginseng, rhizoma cibotii, eucommia ulmoides, gastrodia elata, caulis spatholobi, pseudo-ginseng and angelica sinensis are used for standby application. The traditional Chinese medicine composition has obvious effects of nourishing, preserving health, building the body and regulating the body, can be better suitable for healthy or sub-healthy people, and is wide in application range.