Tomato and ganoderma liquid strain conversion beverage

Fecha de publicación: 23/11/2016
Fuente: Wipo tomato
The invention relates to a tomato and ganoderma liquid strain conversion beverage. A ripe tomato juice is used as a liquid culture medium, the tomato juice culture medium is sterilized and inoculated with ganoderma strains, culture is conducted till the tomato liquid culture medium is overgrown with ganoderma hyphae or pellets, and the tomato and ganoderma liquid strain conversion beverage is obtained. According to the tomato and ganoderma liquid strain conversion beverage, tomatoes and ganoderma are subjected to submerged fermentation to form another characterized combination tomato and ganoderma liquid strain conversion beverage, the nutritional ingredient of the potatoes are achieved, and meanwhile the nutritional ingredient of the ganoderma is achieved. Therefore, the obtained tomato and ganoderma biological beverage and nutrition and effects thereof can be more prominent, in this way, the value of ordinary tomatoes is increased by a hundred times. Meanwhile, for the obtained tomato and ganoderma liquid strain conversion beverage, perfect combination of color, aroma and taste is achieved, and the production preparation process has the advantages of being short in culture period, simple in production preparation process, high in product production efficiency, stable and the like.