Tomato and Chinese caterpillar fungus liquid strain conversion beverage

Fecha de publicación: 09/11/2016
Fuente: Wipo tomato
The invention discloses a tomato and Chinese caterpillar fungus liquid strain conversion beverage. The tomato and Chinese caterpillar fungus liquid strain conversion beverage is obtained by serving mature tomato juice as a fluid medium, sterilizing the tomato fluid medium, inoculating the tomato fluid medium with Chinese caterpillar fungus strains and then carrying out culturing until Chinese caterpillar fungus hyphae or fungus balls grow all over the tomato fluid medium. Tomatoes and Chinese caterpillar fungi are subjected to submerged fermentation to form another special combination, namely the tomato and Chinese caterpillar fungus liquid strain conversion beverage, and the tomato and Chinese caterpillar fungus liquid strain conversion beverage has the nutritional ingredients of the tomatoes and the nutritional ingredients of the Chinese caterpillar fungi. The formed tomato and Chinese caterpillar fungus liquid strain conversion beverage is more prominent in nutrition and effect, and the value of the ordinary tomatoes is added by a hundred times. Meanwhile, the formed tomato and Chinese caterpillar fungus liquid strain conversion beverage is complete in color, fragrance and taste; a production and preparation process has the advantages that the culture period is short, the production and preparation process is simple, the production efficiency of the product is high, and the product is stable.