Fecha de publicación: -- Fuente: WIPO "tomato" A composition comprising at least one peptide and an antioxidant complex. The at least one peptide is selected from a first tetrapeptide and a second peptide. The antioxidant complex comprises at least one antioxidant agent selected from: Vitamin C, Vitamin E, Camellia japonica flower extract, dimethylmethoxy chromanol, Myrtus communis leaf extract, green tea extract, Quercus petraea fruit extract, Phyllanthus emblica fruit extract, ginkgo extract, ferulic acid, Argania spinosa leaf extract, Pinus pinaster bark extract, and resveratrol.