Child consumer-centered co-creation for the development of healthy dairy products: Comparative insights from diabetic and non-diabetic children
Fuente:
Food Research International
Publication date: 30 April 2026Source: Food Research International, Volume 230Author(s): Ana Cristina Pinesso Ribeiro, Erick Almeida Esmerino, Adriano Gomes Cruz, Tatiana Colombo Pimentel