Fecha de publicación: 08/07/2015 Fuente: Wipo Olive Table A yellow croaker noodle with pine nuts is disclosed. The noodle is prepared from following raw materials by weight: 90-120 parts of wheat flour, 6-8 parts of yellow croaker, 0.5-0.8 parts of abutilon paniculatum, 0.6-0.9 part of foetid vibrunum leaf and fruit, 0.7-1.1 parts of litchi shells, 0.4-0.6 part of lotus plumule, 0.9-1.2 parts of hairy chestnut leaf, 0.6-0.8 part of rhizoma atractylodis macrocephalae, 5-6 parts of corn flour, 2-3 parts of starch, 4-5 parts of pine nuts, 3-4 parts of bacon, 2-3 parts of pumpkin peel, 1-2 parts of honey, 3-4 parts of pear, 0.8-1 part of minced ginger, 2-3 parts of shiitake fungus, 2-3 parts of salted duck eggs, 3-4 parts of a nutrition additive, a proper amount of olive oil, a proper amount of table salt and a proper amount of water. The noodle comprises a plurality of Chinese herb medicines, and has good healthcare effects, for example, the abutilon paniculatum and the foetid vibrunum leaf and fruit can clear away heat and toxins, and the hairy chestnut leaf can remove heat from the lung to relieve cough. The yellow croaker contains rich protein, trace elements and vitamins and is capable of invigorating the spleen, ascending the stomach, calming the nerves and tonifying qi. Long-term eating of the noodle is beneficial to body health.