Fecha de publicación: 23/11/2016 Fuente: Wipo Olive Table The invention discloses olive, wax gourd and pig bone soup, and belongs to the technical field of food. The soup is made from, by weight, 100-200 parts of green olive, 550-650 parts of wax gourd, 450-550 parts of pig bones, 5-15 parts of fresh ginger and 3-9 parts of table salt. Through the reasonable combination of green olive, wax gourd and pig bones, the olive, wax gourd and pig bone soup has a good effect on treating swollen sore throat and dry cough and has functions of clearing summer-heat and inducing diuresis to reduce edema.