Fecha de publicación: 04/01/2017 Fuente: Wipo Olive Table The invention discloses a formula and making method of high-nutrition spicy chili sauce, and belongs to the field of food. The high-nutrition spicy chili sauce is made from, by mass, 50-60 parts of fresh chilies, 10-18 parts of snail meat, 3-8 parts of fresh ginger, 2-7 parts of medicinal liquor, 3-8 parts of fresh cucumber peel, 4-10 parts of olive oil, 2-8 parts of rod chilies, 2-7 parts of perilla leaves, 6-10 parts of garlic, 4-10 parts of butter and 3-8 parts of table salt. According to the formula and making method of the high-nutrition spicy chili sauce, natural food materials are adopted, no chemical additive is added, and reasonable matching, rich nutrition and the effects of promoting appetite and caring health are achieved; the method is easy to operate and popularize, the chili sauce made through the method has the bright red color and luster, rich nutrition, strong fragrance, spicy taste and chewiness and is free of preservatives and long in quality guarantee period, and the longer the chili sauce is preserved in the quality guarantee period, the better mouthfeel the chili sauce has.