Fecha de publicación: 12/10/2016 Fuente: Wipo Olive Table The invention discloses appetizing antioxidant lentinus edodes stem table fruity jam and a preparation method thereof. The appetizing antioxidant lentinus edodes stem table fruity jam is prepared from the following raw materials in parts by weight: 300 to 350 parts of lentinus edodes stem, 100 to 120 parts of corn, 10 to 12 parts of fennel, 25 to 30 parts of edible salts, 15 to 18 parts of white granulated sugar, 10 to 12 parts of ground pepper, 8 to 9 parts of nisin, 5 to 6 parts of grape seed extract, 80 to 90 parts of kiwi fruit, 15 to 18 parts of safflower oil, 100 to 120 parts of soybean, 30 to 35 parts of edible gelatin, 200 to 230 parts of yellow peaches, 10 to 12 parts of roasted malt, 10 to 12 parts of honeysuckle flower, 10 to 12 parts of herba houttuyniae, 5 to 6 parts of Chinese angelica, 5 to 6 parts of propolis and a proper amount of olive oil. The appetizing antioxidant lentinus edodes stem table fruity jam disclosed by the invention has the advantages of abundant nutrition, chewy mouthfeel, unique flavor, predominant jam flavor and vigorous condition; effective components contained in the appetizing antioxidant lentinus edodes stem table fruity jam have health-care effects of appetizing, resisting oxidation, loosening the bowel to relieve constipation, resisting fatigue, resisting cancer and the like.