Sulfoxydes´ extraction and analytical quantification methodology were first set up at laboratory scale.

On 14th January 2013, the first Follow up Meeting was held among project partners, and the European Commission Representative (Ms. R. Navarrete, from IDOM-ASTRALE enterprise). Coordination Unit and Managing Committee representatives, as well as external assistants attended the meeting.

Onion processing by-products have been gathered up from ARDO factory in Villafranco del Guadiana (Badajoz), which manufactures fried and roasted vegetables.

To assure a proper management of SAVECROPS project, it is necessary that partners´ representatives define the work dynamics, and specific objectives of each action are look over, reaching established milestones and costs.

Sheep lactic whey, coming from the dairy enterprise HERMANOS PAJUELO S.L. in Almoharín (Cáceres), has been taken to CTAEX for its whole characterization.