Fuente: Food Microbiology Publication date: August 2024Source: Food Microbiology, Volume 121Author(s): Annie Wing-Tung Lee, Iain Chi-Fung Ng, Evelyn Yin-Kwan Wong, Ivan Tak-Fai Wong, Rebecca Po-Po Sze, Kit-Yu Chan, Tsz-Yan So, Zhipeng Zhang, Sharon Ka-Yee Fung, Sally Choi-Ying Wong, Wing-Yin Tam, Hiu-Yin Lao, Lam-Kwong Lee, Jake Siu-Lun Leung, Chloe Toi-Mei Chan, Timothy Ting-Leung Ng, Jiaying Zhang, Franklin Wang-Ngai Chow, Polly Hang-Mei Leung, Gilman Kit-Hang Siu