Metabolomic insights into the profile, bioaccessibility, and transepithelial transport of polyphenols from germinated quinoa during in vitro gastrointestinal digestion/Caco-2 cell transport, and their prebiotic effects during colonic fermentation

Publication date: June 2024Source: Food Research International, Volume 186Author(s): Meijiao Li, Xuan Zhang, Zhe Gao, Mengying Wu, Ting Ren, Chen Wu, Jie Wang, Yanlou Geng, Wei Lv, Qian Zhou, Wen Zhao

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