β-cyclodextrin inclusion complexes with short-chain phenolipids: An effective formulation for the dual sustained-release of phenolic compounds

Publication date: July 2024Source: Food Research International, Volume 187Author(s): Dong Cai, Xinmiao Wang, Qian Wang, Peiyong Tong, Weiyuan Niu, Xu Guo, Jinghan Yu, Xuan Chen, Xiaoyang Liu, Dayong Zhou, Fawen Yin

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