[White paper] How safe is X-ray inspection of food?

Fecha de publicación: 20/11/2024
Fuente: Food Processing
This white paper is essential reading for any food manufacturer hesitant to adopt x-ray inspection, particularly those worried about staff resistance to working with x-rays and consumers potentially choosing competing brands.


Explore key questions for food manufacturers, including:


·Why use X-rays to inspect food?


·Do X-rays affect the safety, flavour, texture and nutritional value of food?


·What's the difference between food inspection and food irradiation?


·What's the difference between X-ray radiation and radioactivity?


·How safe are X-ray systems used in the food industry?