ISO 7558:1988 - Guide to the prepacking of fruits and vegetables - Observatorio Tecnológico de la Fruta de Hueso

ISO 7558:1988 - Guide to the prepacking of fruits and vegetables

Fecha de publicación: 26/08/2024

Fuente: ISO ICS 67 Food Technology

This document reached stage 90.93 on 2024-08-26, TC/SC: ISO/TC 34/SC 3, ICS: 67.080.01