Fuente:
Journal of Functional Foods
Publication date: May 2026Source: Journal of Functional Foods, Volume 140Author(s): Lorenzo Marino Cerrato, Fortuna Iannuzzo, Arianna Pastore, Andressa Blainski, Ralf Spreemann, Ivo Pischel, Ettore Novellino, Cynthia G. Suarez, Mariano Stornaiuolo