Release of Annual Report for 2020 on the Sources of Foodborne Illness by the Interagency Food Safety Analytics Collaboration

Fecha de publicación: 04/11/2022
Fuente: FDA
The Interagency Food Safety Analytics Collaboration’s (IFSAC) annual report on foodborne illness source attribution estimates for 2020 for Salmonella, Escherichia coli O157, and Listeria monocytogenes.