Orchestrating the oriented fibrous architecture in high-moisture soy protein extrudates via Tremella fuciformis stem dietary fiber
Fuente:
Food Research International
Publication date: 1 July 2026Source: Food Research International, Volume 235Author(s): Changrong Wang, Jingyi Lin, Zhizhi Yang, Yiming Zou, Mengfan Lin, Yulu Li, Yixin Zheng, Zebin Guo