Biocontrol potential of bacteriophage CAU_YEP3 against Yersinia enterocolitica O3 in food-contact surfaces and refrigerated food systems
Fuente:
Food Research International
Publication date: 1 December 2026Source: Food Research International, Volume 245, Part 4Author(s): Ha Rim Lee, Sangha Han, Soo-Jin Jung, Chaeryeong Oh, Dongryeol Lee, Sang-Do Ha