Bio-inspired multifunctional smooth lubricant-infused surface for residue-free, antimicrobial, and real-time freshness-monitoring food packaging
Fuente:
Food Research International
Publication date: 1 July 2026Source: Food Research International, Volume 235Author(s): Jiajia Bai, Siqi Song, Xueqian Li, A.M. Abd El-Aty, Peng Ge, Mingqian Tan