Study on the mechanism of modified biochar in reducing fluoride content in tea leaves and improving soil environment
Fuente:
Journal of Agriculture and Food Research
Publication date: May 2026Source: Journal of Agriculture and Food Research, Volume 27Author(s): Cheng Yi, Chengxuan Zhou, Yan Mo, Xianghua Peng, Liangyang Chen, Siyu Xin, Yao Liu, Yu Xie, Zhi Zhou, Wei Luo