Replacement of soybean oil with camelina oil in diets for finishing pigs: effects on metabolic profile, meat quality and sensory properties
Fuente:
Journal of Agriculture and Food Research
Publication date: October 2026Source: Journal of Agriculture and Food Research, Volume 31Author(s): Maria Antonietta Colonna, Claudia Carbonara, Francesco Giannico, Simona Tarricone, Marco Ragni, Luigi Tedone